bc drinks and wine

Aperitivos
Sherry
The best all rounder for a wide variety of tapas are 'Fino' and 'Manzanilla'.
A half-bottle
(375ml) is perfect for sharing as an aperitif or with food.
'Tio Pepe' (15%)
100m I
375ml
3.50
12.50
Bone dry, with pungent lemon & almond flavours. Especially good with cured meats, cheese & seafood.
Manzanilla
'Solear' (15%)
3.50
12.50'
Light & dry with delicious salty notes. Great with pre-dinner nibbles & grilled white fish.
Please check the menu for our full range of Sherries & Ports.
Sangria
Spanish wine punch, made with red and white wine, sliced fruit, gin,
Gis
Jug
3.75
12.95
3.75
12.95
orange juice, bitter lemon, lemonade and cinnamon.
Rebujito
A classic cocktail served long over ice. Fino sherry, lemonade & fresh citrus juice
The drink of the fiesta de Caballero in Jerez.
Cava
Spanish sparkling wine made using the Champagne method.
Vilarnau Brut Nature NV (11.5%)
Gis
Btl
4.50
17.95
4.50
18.95
Pale yellow with delicate aromas of apple and pears.
Vilarnau Brut Rosado/Rose NV (11.5%)
Ripe strawberry
and raspberry on the palate with refreshing acidity
Please check the menu for our full range of Cava & Champagne
Draft Beers, Ciders & Bitters
Carlsberg Extra Cold
(3.8%)
Carlsberg Export
(S.O%)
San Miguel
(S.4%)
Birra Poretti
(S.O%)
Erdinger Weissbier
(S.3%)
Mahou
Guinness
(S.5%)
(4.1%)
Thatchers Gold Cider (4.8%)
Our Real Ales are changed on a seasonal basis, please ask for our current selection.
Bottled Beers & Ciders
Becks
(S%)
Corona
(4.6%)
Laiker Mahou
«1%)
Peroni
(S.l%)
Mahou
(S.5%)
EI Gaitero Spanish Cider (S.S%)
Soft drinks
J20
Apple & Mango, Orange & Passion fruit, Apple & Raspberry.
Looza fruit juices
Apple, Banana, Grapefruit, Orange, Mango, Passion fruit, Pineapple, Peach, Strawberry,
Strathmore
Spring Water
Still or sparkling
Tropical.
330ml
1 Litre
1.70
3.50
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MEDlrERRANEAN SEA
SPA.'18M WINE REGIOl'S
MAlaga y Slarra de Milags
An Introduction to Spanish Wines
{{I Vvi¥t1vwhe-rvl
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Miguel De Cervantes, Don Quixote
Spain has produced wines for over 3000 years, starting with the Phoenicians and further
developed by the Romans. Modern Spanish wines compete with the best in the world.
Grapes are grown in a variety of landscapes and climatic conditions,
ranging from semi-arid
& hot southern regions, to wet northern ones, while in the vast central plains vines have adapted
to extremes of climate. The cool Atlantic coastline of the North West, the Mediterranean
climate
of Catalonia, and the dry arid plains of Central Spain are, worlds apart.
As far as types of wines are concerned, Spain produces many varieties, from the generous dry,
to extremely sweet, through to the sparkling wines, the roses and the oak aged reservas and grand
reservas. There is a Spanish wine for every occasion and every type of meal.
Our wines have been selected through vigorous personal tastings and visits to many of the
vineyards over the past 20 years. We hope you enjoy them as much as we do. So let us raise a glass
to the new wave of Spanish wines and winemakers.
We could suggest a Galician Albarino, or
perhaps a red Rioja, or a rose from Navarra, a Cava from Catalonia, a Priorato or Ribero del Duero.
Or possibly a Fino or Manzanilla, or ....... Enjoy!
Please note that vintages may occasionally differ from those stated in the menu.
We will only include the newer vintage if we believe it
to
be of the same quality
BAR ( E LON ETA
or higher.
Red Wine
Altozano Tempranillo/Shiraz
2010 (14%)
175ml
250ml
3.75
4.75
Vinos de Tierra de Castilla y Leon
Ripe aromas & vibrant flavours of juicy red cherries, ripe plums & warm spices burst from this delicious blend.
You can enjoy this smooth & fruity wine on its own or as the perfect match to red meats & rich sauces.
Borsao Tinto Garnacha 2010 (13.5%) (Garnacha: Tempranillo
: Cab Sauvignon
175ml
250ml
Bottle
3.75
4.75
13.95
Campo de Borja
Ruby red in colour. Juicy brambly fruit and fresh redcurrants dominate this generous, easy drinking wine.
Soft tannins, good acidity and a hint of spiciness make for an extremely approachable wine.
Castell del Remei, Gotim Bru, 2008 (13%) (Tempranillo:
Merlot:
Cab Sauvignon)
16.95
Costers del Segre
Dark cherry in hue, this is a lively, vigorous, aromatic red with vivid red cherry fruit and attractive, slightly spicy
overtones. Well balanced and smooth, it has good acidity and a satisfying, lingering peppery finish.
Senorfo De sarrfa Reserva 2005 (12.5%) (Tempranillo
: Cab. Sauvignon : Mazuelo : Graciano)
17.95
Navarra
Ruby coloured with bramble fruits, gentle vanilla oak and savoury aromas on the nose. This vintage is lush in
style, with ripe, red fruit balanced with dry fruit characters. A deliciously well balanced wine.
Vinas Del Vero Pinot Noir Colecclon 2009 (12.5%)
17.95
Somontano
A ruby red colour and brilliant shine. Aromas of flowers and light herbs on the nose. This is a delicate
and soft wine on the palate, well balanced, with a persistent and velvety after taste.
Juan Gil Petit Verdot 2010 (13%)
18.45
Jumilla
Dense, vibrant and youthful in appearance. Beautifully perfumed, with violets, cherries, red berries and
gentle vanilla. The palate has a fresh burst of blackcurrant followed by a delicious ripe blueberry character.
18.45
Finca Constancia 'Parcela 23' 2009 (14%) (100% Tempranillo)
Vinos de Tierra de Castilla y Leon
Very deep almost opaque dark red colour with aromas of cherry, damson and vanilla spice. Subtle blackberry,
cherry and plum flavours with notes of creamy vanilla. Soft, fruity and very drinkable.
22.95
Juan Gil Silver Label 2008 (%) (100% Monastrell)
Jumilla
intense black fruit aromas and complex smoky tobacco flavours laced with a chocolate and coffee sweetness.
On the palate there is good structure and plenty of acidity to make this a very elegant wine with great balance.
Real Sitio de Ventosilla
Prado Rey Roble 2009 (13.5%) (Tempranillo
: Cab. Sauv : Merlot)
26.95
Ribera del Duero
A well rounded, hearty and fruity palate with a hint of spice and firm tannins, offering a long, pleasant finish.
The nose shows complex aromas of ripe red fruit, coffee beans & vanilla.
BAR ( E LON ETA
Please note that vintages may occasionally differ from those stated in the menu.
We will only include the newer vintage if we believe it to be of the same quality or higher.
Red Wine cont ...
Ardiles Dei Prior 2006 (14%) (Granacha : Carinena : Syrah : Cab Sauvignon)
Priorat
Sweet mulberry fruit is surrounded by herbal notes with a hint of vanilla. Very ripe, fine tannins allow the sweet,
juicy fruit to dominate. Deep and moody yet capturing a brightness remarkable for such a complex wine.
Torres Mas la Plana Cabernet Sauvignon 2005 (13.5%)
33.95
Penedes
Wonderfully intense bouquet typical of this single estate vineyard: hints of cranberries, cherries and truffles,
with an incense-like quality. Full, elegant and pronounced after taste, befitting a wine of this quality.
Blecua 2004 (14%) (Cabernet Sauvignon : Merlot : Tempranillo : Garnacha)
54.95
$omontano
Selected from the finest parcels of vines, Blecua is a spectacular deep cherry colour with tinges of violet.
Complex and intense on the nose with aromas of black fruits, cinnamon, nutmeg and figs. Full bodied and
well structured, its fruit bearing richness stands out with a complex depth to the finish.
Rioja
Beronia Crianza Rioja 2007 (13%) (Tempranillo: Garnacha: Graciano)
175ml
250m I
Bottle
4.50
5.50
15.95
Ruby red with bluish tones. A vanilla aroma over wild fruits, raspberry, blackberry and a touch of cherry,
with hints of toasted bread. Well structured, with spice and liquorice flavours remaining.
Beronia Reserva Rioja 2005 (13.5%) (Tempranillo: Mazuelo: Graciano)
18.45
A vanilla-like bouquet blended with wild fruits and a touch of toasted bread and spices. Smooth and
gentle an the palate, with shades of ripened fruits combined with dark roasts spices and a hint of liquorice.
Monte Real Reserva Rioja, 2005 (13%) (Tempranillo: Mazuelo: Graciano)
21.95
Spicy nose with aromas of sweet, ripe, red fruit and well-integrated oak. Good balance between
fresh berry fruit and the complex leather and spice oak characters typical of classic Rioja Reserva.
Beronia Gran Reserva Rioja 2001 (13%) (Tempranillo: Mazuelo: Graciano)
23.95
A fine and elegant bouquet, with certain toasted aromas of balsamic and sweet fruit that develop
with aeration. Smooth and velvety on the palate, with a good balance between ripe fruit and wood.
Monte Real Gran Reserva Rioja, 2002 (13%) (Tempranillo: Mazuelo: Graciano)
27.95
The wines combine the complexity of traditional Rioja with delicious dried fruit, vanilla oak and impressive
concentration on the finish. Lush and deep, red berries framed by gentle harmonious tannins.
BAR ( ELO N ETA
Please note that vintages may occasionally differ from those stated in the menu.
We will only include the newer vintage if we believe it to be of the same quality or higher.
White Wine
Altozano Verdejo/Souvignon
175ml
250ml
3.75
4.75
Blanc 2008 (12%)
Vi nos de Tierra de Castilla y Leon
Fresh & crisp, with delicate floral aromas and citrus fruit flavours. Enjoyable on its own,
or with white meats or seafood.
175ml
250ml
Bottle
4.00
5.00
14.95
Torres Vina Esmeralda 2008 (11.5%) (Muscat: Gewurztraminer)
Penedes
An exceptionally delicate and strikingly fragrant wine. It's delightful blend is fresh and exuberantly
grapey, yet subtle and exquisitely balanced.
175ml
250ml
Bottle
4.00
5.00
14.95
Beronla Rioja Blanco, 2008 (12%) (Vera)
Rioja
This crisp, young, dry Rioja has fresh & lively citrus aromas and delicious tropical fruit not. A delicate but
well structured taste.
15.95
Castell del Remei Blanc Planell, 2008 (12%) (Sauvignon Blanc: Macabeo)
Costers del Segre
Pale ivory colour, delicate bouquet of Violets, with a hint of honey and apple on the palate.
Perfect with fish or poultry dishes.
17.95
Bodegas Naia Verdejo 2008 (13%) (Verdejo)
Rueda
Very ripe, concentrated soft fruit on the front palate. Delicately perky, exceptionally fine,
with lots of subtle secondary flavours. Posh and stunning stuff!
17.95
Vinas Del Vero Chardonnay Colecci6n 2007 (13.5%)
Somontano
A golden yellow colour with a wide range of aromas including butter, peach and exotic fruits all in perfect
harmony. A rich creaminess to this wine balanced with the oak tones.
Vinas Del Vero Gewurztraminer
17.95
Colecci6n 2008 (12.5%)
Somontano
Beautiful green yellow colour with golden highlights. It is an aromatic wine; floral, enveloping, persistent, and
rich in sensations. On the palate silky and velvety, with hints of roses and flowers and a slight spicy touch.
18.95
Finca de Arantei Albarino 2010 (12%)
Rfas Baixas
Beautifully aromatic with hints of citrus, sherbet and peach on the nose which lead through to a refreshingly
mineral, broad and savoury palate. Pronounced acidity and a clean, dry, slightly salty finish.
BAR ( ELON ETA
Please nate that vintages may occasionally differ from those stated in the menu.
We will only include the newer vintage if we believe it to be of the same quality or hig~eJ.
White Wine cont ...
orres Fransola Sauvignon Blanc 2006 (13.5%)
An intense bouquet of tropical fruits and a hint of mint. Round and full bodied. Excellent structure with an
elegant citric edge. Top quality lightly oaked wine from the high altitude Fransola Estate.
Torres Milmanda
Chardonnay 2005/07 (13.5%)
29.95
Conca de Barbera
Wonderfully intense bouquet of very ripe peaches, melon, coconut a hint of cinnamon & truffles.
On the palate the wine has a wonderfully balanced acidity and complexity, with perfumed and intricate flavours.
Rose Wine
Altozano Tempranillo/Shiraz
Rose 2008/9 (13%)
175ml
250ml
Bottle
3.75
4.75
13.95
Vinas de Tierra de Castilla y Leon
Mouth watering red berry aromas & ripe, succulent strawberry flavours with a crisp, dry finish.
Santa Dlgna Cabernet Sauvignon Rose 2009 (14%)
175ml
250m I
Bottle
4.00
5.00
14.95
Chile
A pale cherry colour, with an aroma of plums and strawberries. A full flavoured wine with a delicate
fruity acidity and floral flavours. Perfect for those who like the sweeter side of life!
Artesa Rioja Rosado 2008 (12%) (Tempranillo
: Garnacha)
175ml
250ml
Bottle
4.00
5.00
14.95
Rioja
A rounded, medium bodied dry rose with a pale salmon-pink colour. Gently fruity on the nose, with
strawberry and cherry aromas. Quite full in flavour with soft berry fruits and a hint of spiciness on the finish.
Sefiorfo De Sarrla Rosado 2008 (13%) (Garnacha)
15.95
Navarra
Very appealing raspberry-red Rose, with a soft, fresh palate showing full-bodied, plumy fruit.
Balanced with a refreshing streak of acidity.
Vinas Del Vero Rosado 2008 (13.5%) (Cab Sauvignon : Tempranillo)
15.95
Somontano
A deep cherry red colour, and bright cherry & peach on the nose. Full bodied with a touch of sweetness.
It's very much cherry & peach on the palate, with juiciness & good acidity.
Real Sitio de Ventosilla
Prado Rey Rose 2006/7 (13.5%) (Tempranillo
: Merlot)
19.95
Ribera del Duero
Pale strawberry in colour, this wine offers complex aromas of fruits with hints of smoke, balsam
& cedar wood. In the mouth it is pleasant with a surprisingly full body for a rose. Superb!
Please note that vintages may occasionally
We will only include the newer vintage
if
differ from those stated in the menu.
BAR ( E LON ETA
we believe it to be of the same quality or higher.
Sherry
Sherry, one of the world's oldest wines, savoured over the centuries for its fine quality & unique
taste. Sherry comes from Spain's oldest demarcated
versatile wines on the market - from aperitifs
wine region, Jerez. Todoy's Sherries are some of the
IIv;lIK;O
to desserts and cocktails. Sherry works with just about any thin
The wine offers a wide range of colours, aromas and sensations. Its unique method of production
and ageing
to many different styles of the same wine - ranging from the bone dry, pale, strawlike yellow colour of a Fino, to an intensely sweet, dark mahogany colour of a Pedro Ximinez.
endow a common identity
Sherry is a vital ingredient in a lot of Spanish cooking, for both fish and meat dishes, as well as desserts.
Our Sherry is Served in lOOml measures
Fino or Manzanilla can be bought as ~ bottles - perfect for sharing.
100ml
Yz Btl - 12.50
Fino Tio Pepe(15%) (Palomino Fino)
Bone dry, with pungent lemon-flower
3.50
and almond flavours. Superb with olives, salted nuts/almonds,
cured meats, cheese and seafood. Served chilled. Aged min 5yrs.
Manzanilla Solear (15%) (Palomino Fino)
Yz Btl - 12.50
Very light and dry, with deliciously salty notes and almondy flavour. A great match with
3.50
grilled white fish and prawns, as well as with pre-dinner nibbles. Served chilled. Aged min 3yrs.
Amontillado Vina AB (16.5%) (Palomino Fino)
Amber in colour with almondy bouquet, and a smooth full bodied palate. An excellent aperitif
3.25
or perfect with cured and red meats, cheese, almonds and olives. Served chilled. Aged min 7yrs.
Oloroso Alfonso (18%) (Palomino Fino)
Intense aroma, with good length. Great with cured meats, strong cheese, game or red meat
Served at room temperature.
3.25
Aged min lOyrs.
Leonor Palo cortado (20%) (Palomino Fino)
Ethereal mix of dried fruit and nuts. Starts its life as a Fino and after fermentation,
and fortification
classification
3.25
it spends a minimum of 12 years maturing in the 'Leonor'solera
3.25
Solera 1847 Oloroso Dulce (18%) (Palomino Fino: Pedro Ximenez)
A superior cream sherry with velvety palate, plump raisin and fig flavours, balanced with nuttiness.
Good as an aperitif and with desserts. Aged minimum 8 years. Served over ice.
3.25
Nectar Pedro PX (18%) (Pedro Ximenez)
A bouquet of raisins and dry figs, this is an intensely sweet and persistent wine. It is delicious
as a dessert wine or poured over ice cream. Also stunning with a blue veined soft cheese. Aged for a minimum
of 8 years. Served at room temperature
or over ice.
Please note that vintages may occasionally differ from those stated in the menu.
BAR ( ELO N ETA
We will only include the newer vintage if we believe it to be of the same quality or higher.
......
Very Special Old Reserve Sherry
Hand crafted from the finest sun-ripened grapes, expertly blended and then matured in oak casks
....
for a minimum of 30 years. These Rare Old Solera Sherries are a true expression of
some of the world's finest wines.
100ml
Amontillado
Del Duque Rare Old Solera (21.5%) (Palomino
Fino)
5.2S
Aromas of cedar, dry on the palate with hints of walnuts and a lingering nutty finish.
Pre-dinner nibbles, smoked and savoury dishes or by itself. Served at room temperature.
Apostoles Palo Cortado Rare Old Solera (20%) (Palomino Fino: Pedro Ximenez)
A dry sherry with hints of butterscotch
S.2S
and a delicate sweet finish. Works with spicy dishes, or any
food rich in garlic, such as chorizo and with cured meats. Served at room temperature.
Matusalem
Oloroso Dulce Rare Old Solera (20.5%) (Palomino
Fino: Pedro Ximenez)
5.2S
Smooth and silky on the palate with dried fruits and candied peel, and a rich, sweet finish.
Well balanced and elegant. Ideal for mature cheese and rich puddings. Served at room temperature.
5.25
Noe Pedro Ximenez Rare Old Solera (15.5%) (Pedro Ximenez)
Warm aromas of sun ripened rich fruits and figs. Creamy, smooth and very silky on the
palate. Intensely rich and sweet, and absolutely perfect with blue cheese or poured over full
fat vanilla ice cream. Delicious & naughty! Served at room temperature.
Sweet Dessert Wine (Vino Dulce)
Torres Moscatel Oro (15%) (Moscatel)
From Penedes
3.50
Seductive floral scents (roses, geraniums, lemon verbena),
The palate is voluptuous,
concentrated
yet light, broad and delicately sensual. Ideal as an aperitif or dessert wine. Served chilled.
Port/Oporto
Smith Woodhouse
Ruby (19%) (Touriga Nacional, Touriga Franca, Tinta Roriz)
2.95
Intense colour and a fresh, vibrant fruit character. The lush berry flavours, with hints of
pepper and spices, make this an excellent accompaniment
Smith Woodhouse
to cheese, nuts or desserts.
3.50
Tawny (19%)
A smooth, mellow fruit character. During ageing, the fresh fruit flavours gain nutty dry
fruit nuances, lending the wine a subtle elegance that can be enjoyed at any time.
Smith Woodhouse
4.50
10 Year Old (20%)
Matures gracefully in oak casks for ten years to produce a Tawny Port of superb balance
with delicate wood hues. Rich mellow fruit and slightly nutty flavours.
Warres Optima 10 Year Old 20%
Classic Tawny Port characteristics
5.50
of pale colour, bright
notes of sweet fruit and a certain
depth, freshness and persistence on the finish. Served chilled.
Please note that vintages may occasionally differ from those stated in the menu.
BAR C ELO N ETA
We will only include the newer vintage if we believe it to be of the same quality or higher.
Cava
Cava, a sparkling wine made in exactly the same way as Champagne, has fully
established its unique identity all over the world in the last thirty years. Our selection is
amongst the very best available from the Cava regions of Catalonia.
Vilarnau Brut Nature NV (11.5%) (Macabeo:
Parellada: Chardonnay)
Gis
Bottle
4.50
17.95
A pale yellow colour with green reflections, and fine expressive bubbles. Powerful nose with
aromas of apples and pears. Round, structured and well balanced. Great as an aperitif and with seafood.
Vilarnau Brut Rose NV (11.5%) (Trepat: Pinot Noir)
4.50
18.95
a bright redcurrant colour with hints of violet. Ripe strawberry and
raspberry fruit. Well balanced on the nose and palate with a refreshing acidity. The perfect aperitifl
This sparkling rose has
Champagne
Gremillet
Brut Selection NV, Champagne (12%) (Pinot Noir: Chardonnay)
26.95
A light yellow colour with fresh floral aromas, balanced on the palate with richer ripe soft
fruits and
a crisp citrus finish.
Le Marquis de Marillac Champagne Brut Rose NV (12%) (Pinot Noir : Chardonnay:
This Champagne with an intense pink colour has an attractive
Pinot Meunier)
28.95
buttery and fruity nose. The generous and
tasty palate develops sweet aromas of spicy red fruits on a dry finish.
Brandies & Liqueurs
Few would dispute that Spanish Brandies are equal to any distilled spirits in the worlds. They come from two
areas: In the Sherry triangle of South West Spain and the Penedes region close to Barcelona. Jerez brandies are
produced in column stills by the traditional
Sherry Houses, with ageing in Sherry butts (barrels) using the 'Solera'
system of blending from different years. Depending on the length of ageing, the Brandy is called Solera (min age
6 months), Solera Reserva (min age 1 year), or Solera Gran Reserva (min age 3 years), although this is only the
age of the youngest brandy in the blend: many Gran Reservas, for example, are aged for a minimum of 10-12
years, and
a fraction of the blend can include 'scleras' as old as 100 years! The solera creates a brandy that
superbly balances oak ageing with a caramel/toffee
sweetness.
Brandy de Jerez
2.75
Veterano 'Solera' (36%)
Aged in old Pedro Ximinez oak barrels, imparting a flavour of sweet dried fruits.
Barbadillo
2.95
103 White 'Solera' (36%)
Gold & bright in colour. On the mouth it is balanced, mild and penetrating.
Barbadillo
103 Black 'Solera Reserva' (36%)
2.95
The older brother of the 103 brandy, aged at least 5 years in oak barrel imparting added complexity.
2.95
Soberano 5 'Solera Reserva' (36%)
Sweet, smooth and full bodied. Fragrant, touch of oak mixed with nuts.
B ARC E LO N ETA
Please note that vintages may occasionally differ from those stated in the menu.
We will only include the newer vintage if we believe it to be of the same quality or higher.
Brandy de Jerez cant •.•
Magno 'Sclera Reserva' (36%)
Rich brandy with a sweet body, hints of ripe plums, wood flavours & some vanilla and caramel tones.
Carlos 1 - 'sclera Gran Reserva' (38%)
4.95
Scents of roasted almond and butterscotch,
vanilla and nutmeg on the palate and rich aftertaste
Gran Duque D'Alda 'sclera Gran Reserva' (40%)
5.45
Aged in Oloroso casks to a fine balance of plum & prune aromas and hints of nuts & ripe fruit on the palate.
Cardinal Mendoza 'Solera Gran Reserva' (42%)
5.45
Full-bodied Spanish brandy, with sweet, flavours and hints of sherry and oak.
Conde de Osborne 'Sclera Gran Reserva' (40%)
5.45
Dry, with nuances of oak, vanilla and oloroso sherry. Lingering aftertaste.
5.95
Le Panto 'Sclera Gran Reserva' (36%-)
Fragrant aroma with hints of vanilla, oak, raisins, spice and dry sherry. Very complex.
5.95
Le Panto Oloroso Viejo 'Sclera Gran Reserva' (36%)
Powerful nutty bouquet. On the palate it is warm and persistent.
Le Panto Pedro Ximinez
'Sclera Gran Reserva' (36%)
5.95
An elegant brandy, silky smooth and exquisitely pleasing to the palate.
Brandy de Catalunya
3.50
Torres 10 'Gran Reserva' (38%)
Intense spicy bouquet, rounded and rich in tannins with a lush finish revealing aromatic oak overtones.
Torres 20 Hors 0' Age (40%)
4.50
A deep, warm aroma, with traces of dried fruit and nuts. Elegant hint of spices. Velvety and lush.
6.95
Torres Jaime 1 Reserva de La Familia (38%)
Complex bouquet, with marked overtones of coconut, dried fruits and spices. Well rounded and full, it has the
smoothness that characterises great brandies. Complex, majestic, with a lingering finish.
Licores de Espana / Spanish Liqueurs
2.75
Crema Catalana (17%)
Creamy, smooth and sweet - hints of cinnamon and vanilla. Great over Ice.
3.50
licor 43 (31%)
Vanilla and citrus with 43 herbs. Great over Ice.
Ponche Caballero (25%)
2.50
Brandy, sherry, oranges, herbs and a hint of spice. Great over Ice.
2.95
Anis del Mono Dulce (36%)
Sweet aromatic aniseed based liqueur. Served Chilled.
2.95
Zoco Pacharan Navarra (36%)
Aniseed based liqueur flavoured with slow berries. Served Chilled.
licor de Hierbas Pazo (32%)
2.95
Galician liqueur blended with aromatic herbs. Served Chilled.
Aguardiente
4.25
de Galicia (42%)
Spain's 'eau de vie' or Grappa from Galicia. Served chilled.
BAR ( ELO N ETA
Please note that vintages may occasionally differ from those stated in the menu.
We will only include the newer vintage if we believe it to be of the same quality or higher.