“Seafood, as eaten in the USA, is the safest and healthiest source of

Transcription

“Seafood, as eaten in the USA, is the safest and healthiest source of
“Seafood, as eaten
in the USA, is the
safest and healthiest
source of muscle
protein eaten in the
world !”
Dr. Steve Otwell
AFDO, 6/04/12
Providence
SHA
Seafood HACCP Alliance
has and continues to
play a significant
educational role
SHA Contributions
• Recognized Training Materials
•
•
•
•
HACCP and Sanitation Manuals (7 languages)
Standard Classroom Courses
Internet Courses
Trainer Courses
• Certification Program anchored in AFDO
• Website support thru three outlets (AFDO, Sea Grant & UCDavis)
• Innovative support thru Webinars, DVDs, and ATPs
• Primary Audience = Commercial, Regulatory and Academic
SHA Contributions thru 17 years
Over 30,000 certified participants across
every State in the nation, every USA territory,
and every seafood and aquaculture producing
nation exporting to the USA
SHA Keys to Success
SHA Keys to Success ….. approach
“We gotta learn
to communicate !”
Nobody really wants to learn …
…. so a mandate can be very
encouraging
Alliances can offer a more
cooperative approach
Cool Hand Luke 1967
(Paul Newman)
SHA Keys to Success ….. recognition
SHA Keys to Success ..... KISS
Seafood HACCP Alliance (SHA)
SHA Steering Committee
Editorial Team
Train-the-Trainer Team
Evaluations Team
Publications Team
AFDO
Training Protocol
Certifications
Records
Communications
LIAISON
IFPTI
FSPCA
Simply Works !
SHA Keys to Success ….. people
Seafood HACCP Alliance (SHA)
SHA Steering Committee
Editorial Team
Train-the-Trainer Team
Evaluations Team
Academic
Publications Team
Extension/Sea Grant
LIAISON
Network
IFPTI
FSPCA
AFDO
Training Protocol
Certifications
Records
Communications
+
FDA Foundation & Recognition
SHA Keys to Success …..
Special
people
Seafood HACCP Alliance (SHA)
SHA Steering Committee
Editorial Team
Train-the-Trainer Team
Evaluations Team
Academic
Publications Team
Extension/Sea Grant
LIAISON
Network
IFPTI
FSPCA
AFDO
Training Protocol
Certifications
Records
Communications
+
FDA Foundation & Recognition
SHA Keys to Success …. communicate
SHA Keys to Success ….. share
Share the load …
… and share
the credits
SHA Keys to Success ….. share
States & FDA can only do so much !
Seafood is
not exempt !
SHA troubleshooting ……
People
change
Extension
Services
No Free
Lunch !
Academic glue and State
participation is thinning
SHA troubleshooting ……
Priorities
change
Seafood Safety vs. Availability and Cost
Entry the era of the
Aquatic Chicken
SHA troubleshooting ……
Quilt of Support
Funds
change
SHA troubleshooting ……
Funds
change
“ Show me the money !! ”
Tom Cruise in Jerry Maguire 1996
SHA troubleshooting …… Future
The Alliance is not Young !
• New Talent
• New Ideas
• New Approaches
Future Plans
• More Training Pods (ATP’s; persistent issues)
• More Internet Courses & Electronic Platforms
• More International Courses & Translations
• More liaison with others
IFPTI
FSPCA
International HACCP Alliance
Future Plans
Blending is the
• More Training Pods (ATP’s; persistent
issues)
Next
Approach
• More Internet Courses & Electronic Platforms
• More International
Courses
&
Translations
SHA
• More liaison with others
IFPTI
FSPCA
International HACCP Alliance
Seafood HACCP Alliance