A preview of what`s inside

FI N D OU T WHAT’S ON OFFER TO THE T R ADE T HIS AUT UMN
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OCTO B E R 2 0 1 3
Sensat
Spook ional
yC
Pages 6 akes
&7
A preview of what’s inside...
Make Perfect Cakes Page 12
Delicious Steak Pie Page 13
Mouth watering Mincemeat Page 10
Introduction
Market Report
up until October 2013
Dear Customer,
Welcome to our October Edition. We have a fantastic selection of
offers and NEW products for your shelves this month, as well as some
‘Spooktacular’ ideas to help boost your Hallowe’en sales.
Kicking things off, we have a fantastic new range of products from Bake
Art, perfect for decorating your Hallowe’en gingerbreads and Cupcakes.
Choose from mummy and dracula plaques, eyeballs or an assortment of
monster head sugarettes. Stocks are limited so order yours today!
See page 5 for details.
We have a delicious new range of thaw and serve cakes from ‘Secret
Indulgence’ including Cupcakes in Chocolate, Lemon, Strawberry and
Toffee flavour, pre-portioned Carrot Cake and Tray Bake Brownie.
Check out the rest of the range on Page 8.
We are also pleased to announce the launch of our new BAKO Mature
Mincemeat. Made with raisins, currants, apple and mixed peel, this rich
indulgent festive favourite is the perfect choice for your mince pies, Christmas
Danish swirls or Mincemeat Cupcakes. See page 10 for further details.
Our special offers this month include the following:
•
•
•
•
•
•
Free 9” non stick rolling pin with every order
of BAKO Sugar Paste
Buy 4 get 1 FREE on Marvello
10% OFF Renshaw Ready to Roll icing,
Marzipan and Multipacks Up to 15% Off marinated slices from ‘Big Sandwich’
FREE Oven gloves with every order of BAKO Baguettes
£4 Off Mississippi mixes from Macphie
Page 12
Page 14
Page 15
Page 16
Page 16
Page 18
Finally, why not take advantage of our superb ‘Editors Choice’ and grab
your FREE tin of Quality Street with every purchase of Nescafe Original
(2 x 750g). See Page 11 for details and grab them before they’re gone!
Have a Happy Hallowe’en.
•Against the $, sterling opened the month at 1.55 and has increased to 1.58
as at 9th September.
•Against the €, sterling opened the month at 1.16 and has increased to 1.18
as at 9th September.
•Against the €, Energy prices have risen following the political tension and
speculation that surrounds the potential Western intervention in Syria,
consequently driving the price of crude oil upwards. Brent crude oil on
ICE London increased 8% and light sweet crude oil on NYMEX US +4%.
Road fuel prices rose in line with crude oil; prices were higher for petrol
(+8%) and diesel (+7%) in the EU.
Fats and Oil
Soybean oil prices have increased due to fears that dry weather conditions
in the US may affect and reduce production. The global soybean production
forecast for 2013/14 decreased by 4.17m tonnes, in comparison to last month’s
overall figure of 281.7m tonnes, yet an increase of 5% YOY. Prices rose in
Rotterdam by 6%. Strong demand from China and Europe drove palm oil prices
10% higher in Malaysia and +10% in Rotterdam.
Rapeseed oil prices rose in Rotterdam (+4%), influenced by the higher soybean
oil and palm oil prices; prices were also higher for palm kernel oil in Rotterdam
(+9%). Other findings revealed that costs for lampante olive oil increased in
Spain by 13%, and extra virgin olive oil prices remained unchanged in Italy.
Wheat
Wheat prices in Europe continued to fall as they are weighed down by higher
forecasts for this season’s crop. The global wheat production forecast for
2013/14 increased by 7.6m tonnes, resulting in a total of 705.4m tonnes, this is
driven by higher EU and Black Sea production. Milling wheat prices were lower
in France and Germany, but remained unchanged on LIFFE Paris.
Dried Fruit
On 2nd September 2013, the first new crop of sultanas were sold at a price
of TL 4.750/kg, an increase of over 30% on last season pricing. This price is
expected to continue to rise as growers are looking to achieve TL 5.00/kg
going forward. As growers deliver to factories, they are offering fruit on a
consignment basis, initially taking some money to cover their costs but then
waiting for higher prices to balance – this is direct result of exceptionally poor
yields from the harvest. Previous estimations revealed that the crop was going
to be 30% lower than last year; however it is now being exposed as 40–45%,
therefore a crop of around 190,000mt is expected.
Given these difficult market conditions, stringent enforcement of contract
terms is predicted as exporters will be keen to close all their old contracts at
low levels. There is no doubt that it will be a very difficult season with the
production of Turkish Sultanas.
Gemma Webster
Editor
There’s still time to register for National Craft Bakers Week:
Monday 7th – Sunday 13th October. See Page 4 for further details
To achieve a high level of health protection for consumers, the buyer is advised
that products supplied from BAKO North Western are produced /retailed in line
with stringent current guidelines. It is the sole responsibility of the buyer that
products which may contain allergens or products which may cause intolerences
be manufactured /retailed in line with current legislations.
John Robertshaw
Technical Services
Please do not hesitate to contact John, if there are any
technical issues with which you require assistance.
Telephone: 01904 744614
Mobile Number: 07774 245999
Email: [email protected]
1
01772 664 300
There are currently no raisins offered from Turkey and with USA prices now
significantly cheaper, most buyers will be looking to cover their requirements
using Californian product. Bids for USA raisins are approximately $200.00 per mt
cheaper than Turkish Sultanas. In addition to this, Greek currants are also
trading on a much lower level than last season.
Dairy
Important Customer Information
2
Exchange Rates
Improved farming weather conditions across most of the EU have lifted milk
production to a normal level although cumulative production remains down
YOY, with the price of EU butter increasing by 3%. SMP prices in the EU have
risen approximately 5%, while WMP prices rose 3%. The EU cheese market
indicated a slight upward trend with further increases of 3%.
Follow us
on Twitter!
@BAKO_NW
1
www.bakonw.co.uk
24 hours
1
1
[email protected]
@BAKO_NW
The Baking
Industry Awards
The Baking Industry Awards, organised by British Baker magazine, took place on
September 11th at the Hilton Park Lane in London.
The awards are now in their 26th year,
and with up to 800 key industry executives
attending, the Baking Industry Awards have
grown to be the most prestigious event in the
baking industry calendar. This year’s glittering
ceremony was hosted by TV celebrity and
former Hear’ Say band member Mylene Klass,
while the event itself had an oriental theme.
The main purpose of the event is to honour
those who have reached the pinnacle of
their career; finalists listed from the 10
categories attended the event. Those who
were selected as finalists have shown that,
via their products, skills and service, they
really are the best-of-the-best and are shining
examples of the talent and passion that is on
show in bakeries up and down the country.
They are judged by an independent panel of
experts who have spent hours travelling
the country and asking lots of questions.
The quality of the judging and the fact
that all entries are judged by their peers are
what make these awards so highly regarded.
A number of BAKO North Western customers
were nominated for awards and we had our
fingers crossed for all of them; and we are
therefore proud to announce the winner
of the Celebration Cake Business of the
Year category was one of our customers
Terry Tang Designer Cakes.
Left to right: Mylene Klass, Winner of the ‘Celebration Cake Business of the year’ Terry Tang and
Mark Bosworth (Renshaw)
During the evening an award was also made to Piero Scacco who has made an outstanding
contribution to the UK baking industry.
1
01772 664 300
1
www.bakonw.co.uk
24 hours
1
1
[email protected]
@BAKO_NW
3
National Craft Bakers’ Week 7-13th October 2013
We are delighted to announce that
Louise Wane will undertake a new
role within BAKO North Western as
‘Customer Care Executive’ with effect
from the 1st October 2013.
This new role has been
conceived as a result of
our involvement with
‘The Institute of
Customer Service’ and
our desire to strive
for ‘Customer Service
Excellence’. Reporting
directly to Mark
Tomlinson, Louise will
work closely with all areas of the business
ensuring that our already high levels of
customer service are maintained and
improved, with a primary focus on ‘How do
our actions affect our customer?’
Raise the profile of your
business and increase
awareness of craft baking
National Craft Bakers’ Week
can benefit your business.
Register to take part and receive:
Supported by
the Fabulous
Baker Brothers
To Register:
www.craftbakersweek.co.uk
www.masterbakers.co.uk
www.scottishbakers.org
National Association of Master Bakers
Tel: 01920 468061 or
Scottish Bakers Tel: 0131 229 1401
•
Free point of sale material
•
A ‘how to get involved guide’
•
Your details on www.craftbakersweek.co.uk
•
Regular campaign news and tips on how
to make the most of being involved
•
Plus benefit from the overall campaign
activity including national and local
PR and social media
Registration is £5 with proceeds
going to the Teenage Cancer Trust.
@craftbakersweek
nationalcraftbakersweek
Together we will make National Craft Bakers’ Week 2013 a success
The week’s supporters are:
12616
12633
12617
91124
CHECK
O
SELEC UT OUR
TION
SPOOKILY OF
GR
PROD
UCTS EAT
FOR
HALLO
WE’EN
26064
Code
29136
Description
Size
33451
Code
12596
12594
12603
40228
40118
43393
12616
40165
12633
12617
40123
40124
4
Orange Napkins 33cm
2000
Green Napkins 33cm
2000
Black Cocktail Napkins 24cm 2000
Lime Green Bun Case
360
Green Bun Case
360
Orange Bun Case
360
Orange Foil Bun Case
500
Green Foil Bun Case
500
Black Foil Bun Case
500
Mauve Foil Bun Case
500
Black Tulip Case
150
Orange Tulip Case
150 1
01772 664 300
40123, 40126 & 40124
Description
Size
frozen
40126
43394
40166
33451
26064
29136
ambient
91124
Red Tulip Case
Black Éclair Case
Black Glassine Case
Sugar Strands Orange
Sugar Nibs Orange Flavour
Hallowe’en Sugar Strands*
chilled
takeaway
Hallowe’en
Multipack
150
1000
1280
5kg
700g
750g
6 x 5 x 100g
*While stocks last.
frozen
ambient
takeaway
Great for Decorating!
chilled
1
www.bakonw.co.uk
24 hours
1
1
[email protected]
@BAKO_NW
N
www.bakeart.co.uk
B
Hallo
Deco we’en
r atio
ns*
29211
A
C
29210
29212
*While stocks last
Code
Description
Qty
29210
29211
29212
Hallowe’en T Shirt Plaques 2 designs
Eyeball Sugarettes A
Monster Head
Sugarettes 4 designs BA12373/240
144
234
252
72 x 67mm Printed Sugarpaste
Mummy/Dracula T-Shirts
Boxed 240
1
1
frozen
ambient
B
BA12370/216
frozen
ambient
30mm Printed Sugarpaste
Eyeball
Boxed 216
takeaway
chilled
C
BA12372/252
chilled
takeaway
35mm Printed Sugarpaste
Halloween Heads
Boxed 252
Spooky Treats!
Now in Stock - New Halloween Decorations
01772 664 300
www.bakonw.co.uk
24 hours
1
1
[email protected]
@BAKO_NW
5
in associati
Create sensational spooky cakes with BAKO
Cakes Mixes, Frostings and Fudgeices!!!!
GREAT
ALL YOFOR
CAKE
UR
MAKIN
NEED
G
S
BAKO Chocolate Créme covered with BAKO Dark and White (Coloured Orange) Fudgeice.
Visit our website www.bakoownlabel.co.uk for further product information and recipe ideas.
Code
Description
Size
39466
39468
39472
22103
BAKO White Fudgeice
BAKO Dark Chocolate Fudgeice
BAKO Vanilla Frosting
BAKO Plain Crème Cake Mix
5kg
5kg
5kg
12.5kg
1
6
01772 664 300
frozen
frozen
ambient
takeaway
ch
ambient
takeaway
c
1
www.bakonw.co.uk
24 hours
1
1
[email protected]
@BAKO_NW
ion with
fulfilling all your confectionery needs.
By combining BAKO’s confectionery range
you can create an endless number of treats,
this Hallowe’en.
FREE SC
RAPER
WITH ANY
FROSTIN BAKO
G
FUDGEIC OR
E
• WHILE
STOCKS
LAST •
BAKO Plain Créme covered with BAKO
Vanilla Frosting (Coloured) & whipped
BAKO Dark Chocolate Fudgeice.
EXCELLENT
QUALITY
BAKO Plain Créme covered with BAKO
Vanilla Frosting (Coloured).
BAKO Ring Doughnuts coated in BAKO
White (Coloured) and Dark Chocolate
Fudgeice.
BAKO Chocolate Crème Cake Mix, covered with BAKO White (coloured) and Dark Chocolate Fudgeice.
Code
Size
Description
frozen
22102
88250
29135
29136
BAKO Chocolate Crème Cake Mix
12.5kg
BAKO Unfinished Ring Doughnuts
48 x 45g
Secret Ingredients Hallowe’en Shimmer Strands 1kg
Secret Ingredients Hallowe’en Glimmer Sugar
750g
1
01772 664 300
frozen
ambient
takeaway
ambient
takeaway
1
www.bakonw.co.uk
24 hours
1
1
chilled
A Sensational
Range of Products!
[email protected]
chilled
@BAKO_NW
7
81704
81705
NEW
81711
81710
81706
81707
81708
81709
Code
Description
Size
81700
81701
81702
81703
81704 81705
81706
81707
81708
81709
81710
81711
Chocolate Cupcakes Lemon Cupcakes
Strawberry Cupcakes
Toffee Cupcakes Assorted Cupcakes 5 of each
Carrot Cake Pre-Cut 14 portions
Chocolate Fudge Cake Pre-Cut 14 portion
Lemon Cake Pre-Cut 14 portion
Victoria Sponge Pre-Cut 12 portion
Toffee Fudge Cake Whole 14 portion
Carrot Cake Tray Bake 30 portion
Brownie Cake Tray Bake 30 portion
20 x 92g
20 x 92g
20 x 92g
20 x 92g
20 x 92g
1.8kg
1.5kg
1.5kg
1kg
1.9kg
2.9kg
3.7kg
1
8
01772 664 300
frozen
ambient
takeaway
chilled
Delicious Sweet
Treats!
frozen
ambient
takeaway
chilled
1
www.bakonw.co.uk
24 hours
1
1
[email protected]
@BAKO_NW
Make your Bonfire Night
go off with a BANG!
MONEY
OFF
A few simple ingredients could help you get the most of this festive period.
Add a touch of ginger or cinnamon to spice up a recipe, enrich with treacle or simply decorate
with caramel to add fantastic fiery flavours to your baked goods this 5th November.
Visit our website for the recipe of our ginger & apple bonfire cake (pictured) at bakoownlabel.co.uk
Code
Description
Size
frozen
35298
35365
50208
50226
39463
BAKO Black Treacle
BAKO Black Treacle
BAKO Ground Ginger
BAKO Ground Cinnamon
BAKO Caramel Fudgeice1
01772 664 300
7.26kg
25kg
2kg
2kg
5kg
1
www.bakonw.co.uk
24 hours
frozen
1
ambient
takeaway
ambient
takeaway
1
chilled
Tasty Treacle!
[email protected]
chilled
@BAKO_NW
9
NEW
BAKO Mature Mincemeat
A natural sweet and fruity mincemeat, great for your Christmas mince pies!
•
•
•
•
•
Made with raisins, currants, apple and mixed peel
A rich and indulgent taste
Bake-stable and suitable for any seasonal recipe
Ideal for mince pies, Christmas Danish swirls or mincemeat filled Cupcakes
This product contains only natural colours and flavours.
Code
Description
frozen
Size
chilled
ambient
takeaway
ambient
takeaway
70002
BAKO Mincemeat
12.5kg
frozen
1
10
01772 664 300
Sweet & Fruity!
1
www.bakonw.co.uk
24 hours
1
1
chilled
[email protected]
@BAKO_NW
Original and Dark Vegetable
Gravy Mixes from Maggi.
NEW
Code
Description
Size
frozen
ambient
takeaway
ambient
takeaway
chilled
39567
39661
Maggi Original Gravy Mix
2 x 2 kg
Maggi Dark Vegetable Gravy 2 x 2 kg
frozen
Make Delicious Gravy!
chilled
Celebrate Christmas with
and QUALITY STREET® .
FREE TIN
OF QUALITY
STREET*
When it’s gone, it’s gone.
Code
Description
frozen
Size
*With 2 purchases of Nescafe 750g. Limited stock available.
ambient
takeaway
ambient
takeaway
39126
NESCAFE Original Coffee 2 x 750g + 1.25 kg & Quality Street
1
01772 664 300
frozen
The Perfect Cup of Coffee!
1
www.bakonw.co.uk
24 hours
chilled
1
chilled
1
[email protected]
@BAKO_NW
11
Create Beautiful Christmas Cake
with BAKO
FREE 9
”N
Rolli oN Stick
ng
with
every Pin,
of BAKOorder
Suga
r Pas
te*
*One per order.
While stocks last.
By combining our beautiful vanilla flavoured Sugar Paste, Marzipan and lightly spiced
Celebration Cake Mix†, you can make your Christmas Cake one to remember!
Celebration Cake Mix requires the addition of egg, water, glycerine and dried fruit.
†
From October we will be improving our BAKO Sugar paste packaging from a large
wrapped block to separate 2.5kg pillow packs.
NEW
G
PACKAGIN
This will help to reduce the product drying out, the size is ideal for covering a full
cake and we have added a retail label so each pack can be sold in store.
Code
Description
Size
91213
91214
91215
38117
38116
22115
BAKO White Sugar Paste
BAKO White Sugar Paste
BAKO Ivory Sugar Paste
BAKO Neutral Marzipan
BAKO Golden Marzipan
BAKO Celebration Cake Mix
2 x 2.5kg
4 x 2.5kg
2 x 2.5kg
2 x 5kg
2 x 5kg
12.5kg
12
01772 664 300
1
frozen
ambient
takeaway
chilled
Christmas
frozen
1
ambient
takeaway
www.bakonw.co.uk
24 hours
1
1
Essentials!
chilled
[email protected]
@BAKO_NW
Rectangular steak pie made with a
delicious traditional shortcrust pastry
10%
off
Code
Description
Size
Short Crust Steak Pies
32 x 203g
frozen
ambient
takeaway
ambient
takeaway
chilled
80037
frozen
1
01772 664 300
1
www.bakonw.co.uk
24 hours
1
1
Winter Warmer!
[email protected]
chilled
@BAKO_NW
13
•
•
•
•
The Bakers favourite cake margarine for over 80 years.
Unique buttery flavour.
Good volume yield in cakes and icings.
Ideal for cream type fillings, cakes and pastry.
BUY 4
GET 1
FREE
Recipe sheet available at www.bakonw.co.uk
Code
Description
Size
frozen
ambient
takeaway
ambient
takeaway
chilled
21113
21121
Marvello
Marvello Clean Label 12.5kg
12.5kg
frozen
1
14
01772 664 300
Make Perfect Cakes!
1
www.bakonw.co.uk
24 hours
1
chilled
1
[email protected]
@BAKO_NW
READY TO ROLL
ICING
10%
OFF
Code
Description
Code
Size
Description
Size
91124
91125
91122
91123
91121
92096
92097
92098
92099
92050
92051
92052
92053
Hallowe’en Multi Pack
Xmas Multi Pack
Natural Multi Pack
Neon Multi Pack
Primary Multi Pack Marzipan White Marzipan Golden Marzipan White Marzipan Golden
Black
Poppy Red Lincoln Green
Yellow
01772 664 300
11499-Ren-AD-Oct-BAKO-OL.indd 1
6 x 5 x 100g
6 x 5 x 100g
6 x 5 x 100g
6 x 5 x 100g
6 x 5 x 100g
6 x 500g
6 x 500g
5 x 1 kg
5 x 1 kg
20 x 500g
20 x 500g
20 x 500g
20
x 500g 1
1
www.bakonw.co.uk
92054
Professional Pink
92055
Atlantic Blue
92056
Chocolate 92048
White 92049
Celebration
92059
Celebration
92060
White 92057
Celebration
frozen
ambient
takeaway
92058
White frozen
24 hours
Fabulous Variety!
ambient
1
20 x 500g
20 x 500g
20 x 500g
20 x 250g
20 x 250g
10 x 1kg
10 x 1kg
20 x 500g
chilled
20 x 500g
takeaway
1
chilled
[email protected]
@BAKO_NW
03/09/2013
15
19:54
Minted Lamb Slices
and a delicious selection
of other flavours from
Big Sandwich
UP
%
TO 15F
OF
Code
Description
Size
83584
83586
83579
83580
83581
83997
83146
Minted Lamb Slices
Chicken, Honey and Chilli Slices Chicken Tikka Slices
Red Thai Chicken
Chinese Chicken Slices Cajun Chicken Slices
Chilli Beef Slices
frozen
1kg
1kg
1kg
1kg
1kg
1kg
1kg
frozen
ambient
takeaway
ambient
takeaway
chilled
Perfect Sandwich
Fillings!
chilled
FREE OVEN
GLOVESC*KS
WHILE STO
LAST
A white demi baguette,
part-baked to produce a crusty
top and soft centre.
•
•
•
•
Frozen, part-baked
Ideal with sandwich fillings, cold meat
and salads
Easy to bake and re-stock for that
lunchtime rush
Great slicing qualities.
Description
Size
94109
BAKO Demi White Baguette 40 x 135g
16
01772 664 300
frozen
Code
1
* One per order.
frozen
1
www.bakonw.co.uk
24 hours
1
ambient
ambient
1
takeaway
chilled
Crisp & Fresh!
takeaway
chilled
[email protected]
@BAKO_NW
en
n
A frozen pre-proved
Danish pastry crown
with a delicious creamy
custard filling.
20%
off
Code
Description
Size
80780
Vanilla Crowns
frozen
ambient
48 x 100g
frozen
takeaway
chilled
Delicious Creamy
Custard!
ambient
takeaway
chilled
GET
BUY 3 TH
THE 4 *
FREE
*Cheapest item free.
Offer available until 31st October 2013.
New 3.5kg cake and pastry mixes from Bakels.
Cleaning Essentials from
Staples Disposables.
Code
Description
Size
61558
61563 61564
61560
ambient
60654
Brownie Mix Short Crust Pastry Mix
Sponge & Pudding Mix
Chocolate
chilledMix takeaway Sponge
Carrot Cake Mix
3.5kg
3.5kg
3.5kg
3.5kg
3.5kg
Code
12584
ambient
takeaway
A Marvellous Array
of Mixes!
chilled
packaging
01772 664 300
1
12585
12586
frozen
1
ambient
takeaway
www.bakonw.co.uk
chilled
24 hours
Description
Qty
Blue Centrefeed Roll
White Centrefeed Roll
Centrefeed Dispenser
6
6
1
Essential Products!
non-food
1
1
[email protected]
@BAKO_NW
17
MississippiMagic
The Macphie Mississippi range of mixes are the answer to ALL your bakery needs.
Just add your imagination.
•
•
•
•
Brilliantly versatile - use for round cakes, cupcakes, muffins, traybakes, loaves or
fruit cakes
Requiring only water and oil, this mix takes up to 20% inclusions
Batter and finished undecorated products are freeze thaw stable
Available in Plain, Chocolate, Toffee and NEW Coconut.
Visit www.macphie.com for more information and inspirational recipes and ideas.
£4
OFF
Code
Description
Size
44170 44171 44198 44296 Mississippi Plain Muffin / Cake Mix
Mississippi Chocolate Muffin / Cake Mix
Mississippi Toffee Muffin / Cake Mix
Mississippi Coconut Muffin / Cake Mix
12.5kg
12.5kg
12.5kg
12.5kg
18
1
01772 664 300
packaging
frozen
ambient
takeaway
1
www.bakonw.co.uk
24 hours
1
1
Create Delicious
Cakes!
chilled
non-food
[email protected]
@BAKO_NW
NEW
Code
Description
Size
32401
32402
32403
32404
32405
32406
32407
Natural Orange Drink Natural Apple Drink Natural Tropical Drink Natural Mango Drink
Natural Cranberry Drink Natural Blood Orange Drink Natural Orange & Carrot Drink frozen
12 x 500ml
12 x 500ml
12 x 500ml
12 x 500ml
12 x 500ml
12 x 500ml
12 x 500ml
frozen
ambient
ambient
takeaway
takeaway
chilled
Naturally
Refreshing!
chilled
Palm Oil
100% Segregated, sustainable palm oil for frying
Code Description
Size
Code Description
Size
31359 Californian Raisins 12.5kg
10118 Boxed Palm Oil frozen
ambient
12.5kg
Versatile Product!
takeaway
chilled
1
01772 664 300
packaging
frozen
ambient
takeaway
1
www.bakonw.co.uk
24 hours
1
1
Succulent Raisins!
chilled
[email protected]
@BAKO_NW
19
How to place your order
T H E K E Y I NG RE D IENT T O T HE FOOD IND UST R Y
BAKO North Western
74 Roman Way Ind Estate
Longridge Road
Preston, Lancashire
PR2 5BE
It’s Easy to
Order with BAKO
Other BAKO Divisions:
Orderline:
01772 664 300
BAKO Northern & Scotland
Mill Road, Littleburn Industrial Estate
Langley Moor, Durham DH7 8HR
Lines open Monday to Friday 7am - 6pm
Tel: 0191 3780088 Fax: 0191 3782052
1
BAKO Wales
Gorseinon Road, Penllergaer
Swansea SA4 4GG
1
Tel: 01792 890500 Fax: 01792 899862
Online:
1
www.bakonw.co.uk
Available 24 hours a day 7 days a week*
BAKO London & South East
1-6 Merton Industrial Park
Morden Road, London SW19 3XX
1
Tel: 020 8543 1212 Fax: 020 8540 0215
BAKO Western
Bako House, Saunders Way,
Kingsmill Industrial Estate, Devon EX15 1BS
Email:1
[email protected]
Twitter:
@BAKO_NW
Tel: 01884 831920 Fax: 01884 38904
Delivery
Our delivery service operates 5 days a week
(Monday - Friday) and leaves as early as 4:30am to make
sure you get the goods you’ve ordered.
On your agreed delivery date, our multi temperature
vehicles will deliver all your goods in one
convenient drop.
Payment
Sign up for updates
and Special Offers
Simply Email
[email protected]
with ‘eshot’ in the
subject line.
We accept a number of payment methods including
Direct Debit. All major credit cards accepted:
Terms & Conditions apply.
*Orders are only processed within working hours.
Terms of Trading: BAKO North Western standard Terms of
Trading apply. Visit our website at www.bakonw.co.uk for further
information. Prices are correct at time of going to print and are
subject to change. Offers available while stocks last. Offers
available to participating customers only. We reserve the right to
substitute products subject to availability.
Fax: 1
01772 664 307
FROM BAKO NORTH WESTERN
The key ingredient to the food industry!
It is our policy at Bako North Western to enter into
incentives and promotions that offer a ‘win, win’
solution for all participating parties. It is in this ‘win,
win’ spirit that we have launched Plus Reward Points
but we still have to draw your attention to a small
number of important conditions that apply. For full
terms and conditions please see our website.