HOLIDAY GIFT IDEAS 2005

Transcription

HOLIDAY GIFT IDEAS 2005
H O L I D AY G I F T
IDEAS 2005
GIFT BASKETS
C . 2 0 0 5 S o ph i st i cat e d
S nac k s
A
Raspberry Honey Mustard, Champagne Garlic
Mustard, Braised Sweet Onion Horseradish
Sauce, Olive Fennel/Black Pepper Biscuits,
Sundried Tomato Pistachio Biscuits, Dipping
Pretzels, Party Hearty Nut Mix
Code: GB05SS
Price: $58.95
D
B
C
d. 2 0 0 5 G re at G ri lli n g
Pkg II
A.2005 Chef's Choice
Raspberry Honey Mustard, Hot Pepper Peach Spread, Wild Maine
Blueberry Preserves, Buttermilk Dill Sauce, Braised Sweet Onion
Horseradish, Poppy & Sesame Carr's Crackers, Peppermint
Rimmer, Chocolate Crisps, High Society Snack Mix, Penne Pasta,
Bruschetta Breadsticks, Tea Towel, Salad Tongs
Code: GB05CC
Price: $105.00
Raspberry Asian Sauce, Southwest Chipotle
Sauce, Thai-Chile with Ginger Sauce, Apricot
Ginger Mustard, Horseradish Sauce, Buttermilk
Dill Sauce, Grilled Pineapple Habanero, Fish &
Seafood Rub, Cocktail Sauce, Carr's Crackers,
Tea Towel
Code: GB05GG2
Price: $85.95
B . 2 0 0 5 S o ph i st i cat e d S nac k s
Raspberry Honey Mustard, Champagne Garlic Mustard, Braised
Sweet Onion Horseradish Sauce, Hot Pepper Peach Spread,
Apricot Ginger Mustard, Olive Fennel/Black Pepper Biscuits,
Sundried Tomato Pistachio Crackers, Dipping Pretzels, Party
Hearty Nut Mix
Code: GB05SB
Price: $85.95
T O O R D E R PL E A S E G O T O W W W. D I LWO RT H T OW N. C O M
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GIFT BASKETS
E
G
F
F. 2 0 0 5 T e a T i m e
Stash Black Tea Sampler, White Chocolate Cocoa, Orange
Blossom Marmalade, Brandied Blackberry Preserves,
Lemon Crisps, Borders Petticoat Shortbread
Code: GB05TT
Price: $39.95
G . 2 0 0 5 T h e Eve n i n g H ou r
Champagne Garlic Mustard, High Society Snack Mix,
Almond Fig and Balsamic Vinegar Biscuits, Picholine Olives,
Olive Fork, Cocktail Rimmer
Code: GB05EH
Price: $39.95
E. 2005 Great Grilling Pkg I
Raspberry Asian Sauce, Southwest Chipotle Sauce, ThaiChile with Ginger Sauce, Apricot Ginger Mustard, Fish &
Seafood Rub, Cocktail Sauce, Carr's Crackers, Tea Towel
Code: GB05GG
Price: $58.95
T O O R D E R PL E A S E G O T O W W W. D I LWO RT H T OW N. C O M
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SAUCE COLLECTIONS
H
J
J. individual Dips and Spreads
I
T oa st e d S e s a m e D re s s i n g
(12 fl.oz./360 ml)
For over 25 years this has been our signature product. Other than
on your salads, we recommend trying our dressing as a dip for
vegetables, on cold pasta salads, French fries, or as a substitute
for
mayonnaise in your favorite slaw recipes or on sandwiches.
Code: TSDS
Price: $4.25
W i l d M a i n e B lu e b e r ry Pre s e rve s
For the true blueberry lover, wild blueberries
combine with a hint of lemon for a flavorful preserve. Makes a
tasty topper for thumbprint cookies, but can also be used in a
cobbler or pie. Serve over ice cream, pancakes, waffles and
French toast.
Code: WMBP
Price: $7.50
(11 oz./312 grams)
H o t Pe p pe r Pe ac h S pre a d (11 oz./312 grams)
H. Brown Sauce Collection
Madeira Sauce, Bordeaux Sauce, Peppercorn Sauce,
Hunter Sauce
Code: GB05BSC
Price: $27.00
I . G ri lli n g S au c e S e t
Thai-Chile with Ginger Sauce, Southwest Chipotle Sauce,
Raspberry Asian Sauce
Code: GB05GSS
Price: $23.00
Serve over cream cheese or warm brie accompanied by a variety
of crackers. Use as a basting for chicken or ham. Warm and use
as a dip for grilled chicken or egg rolls. Use as a dip fro grilled
shrimp or assorted sausages and cheese.
Code: HPPS
Price: $7.25
A pri c o t Pu m p k i n But t e R (10.7 oz./304 grams)
Serve over hot cereal, crepes, waffles, pancakes or cottage
cheese. Use as a dessert topping for ice cream or cheese cake.
Add to warm milk, top with whipped cream and sprinkle with cinnamon for a delicious fall drink.
Code: APB
Price: $7.50
T O O R D E R PL E A S E G O T O W W W. D I LWO RT H T OW N. C O M
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SAUCE COLLECTIONS
to salad. Whisk a small amount into eggs when preparing
omelets. Baste on meat when grilling or broiling. Use as
a spread for a variety of hot and cold sandwiches. Use as
a dip for assorted cheeses. Warm with a small amount of
olive oil and top steamed or grilled vegetables.
Code: CGM
Price: $6.50
A pri c o t G i n g e r M u sta r d
(10.5 oz./298 grams) Serve as a dip for pretzels. Use as a
baste for most meats. Warm with a small amount of olive
oil and top steamed or grilled vegetables. Use as a dip
for grilled chicken, grilled shrimp, assorted sausages or
cheeses. Add to your favorite potato salad recipe. Add to
mayonnaise, vinegar and sour cream for a great dipping
sauce for spring rolls. Use as a spread for a variety of hot
or cold sandwiches.
Code: AGM
Price: $6.50
C re a m y H o r s e r a d i s h S au c e
H . D i p s a n d S pre a d s
B r a n d i e d B l ac k b e r ry Pre s e rve s
(10.3 oz./292 grams) Add to softened cream cheese for a delicious spread on fresh bagels. Can also be used as a dip for
fruit, or as an extra layer between pound cake. For a quick and
easy elegant touch, pour over cheese cake or ice cream.
Code: BBP
Price: $7.25
O r a n g e B lo s s o m M a r m a l a d e
(10.5 oz./298 grams) The combination of oranges, candied ginger and spices offers an exciting alternative to traditional
spreads. Serve over warm brie or cream cheese. Great on all
the traditional breakfast breads.
Code: OBM
Price: $7.25
R a s p b e r ry H o n ey M u sta r d D i p
(14 oz./396 grams) Outstanding dip for pretzels. Use as a dip
for grilled chicken, egg rolls, assorted sausages and cheeses.
Mix with raspberry vinegar to produce a sweet/hot dressing.
Warm with a small amount of olive oil and top steamed or
grilled vegetables. Use as a spread for a variety of hot or cold
sandwiches.
Code: RHMD
Price: $7.75
C h a m pag n e Ga r li c M u sta r d
(9.6 oz./272 grams) Baste on pizza crust and sprinkle with
Parmesan cheese. Mix with vinegar and olive oil and serve on
tossed salad. Use as a pretzel dip. Jazz up your favorite pota-
(9.5 oz./269 grams) Use with broiled swordfish, shark, or
halibut. Use with roasted beef, whipped potatoes,
smoked salmon, cream cheese and bagels, or grilled sirloin steak. Add bread crumbs for crust with veal chops,
pork, or salmon. Mix with sour cream and serve with
fresh vegetables. Excellent as a sandwich spread.
Combine with Dilworthtown Raspberry Salsa to create a
delicious cocktail sauce. Mix with relish and mayonnaise
to create a zesty tartar sauce.
Code: CHS
Price: $6.50
R a s p b e r ry S a l s a
(10.5 oz/310 ML) Blend with cream cheese, add cocktail
shrimp and serve with crackers. Mix with Dilworthtown
Creamy Horseradish to make a delicious dip for shrimp.
Brush on meat or fish when grilling or broiling. Use as a
sauce for your favorite homemade pizza. Simmer in a
crock pot with party franks for a great hors d’oeuvre.
Serve with tortilla chips or over taco salad. Blend ? cup
salsa and one cup cottage cheese for a great dip.
Code: RS
Price: $7.50
But t e r m i l k D i ll S au c e
(11.5 oz/326g) An excellent sauce for steamed asparagus,
artichokes, grilled salmon or other fish. Use as a light dip
for fresh vegetables or a dressing for your salad. Add
horseradish to make an extreme dip for your wings,
shrimp or chicken tenders.
Code: BDS
Price: $7.25
T O O R D E R PL E A S E G O T O W W W. D I LWO RT H T OW N. C O M
H O LI DAY S 2 0 0 5
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SAUCE COLLECTIONS
H . D i p s a n d S pre a d s
G ri ll e d Pi n e a p pl e w i t h
H a ba n e r o Pe p pe r
(10.5 0z/310mL) A unique and flavorful combination of roasted pineapple, onions, mangos
and habanero peppers. Baste on chicken,
port or seafood. Use as a spread, salsa or
chutney.
Code: GPHP
Price: $7.75
B r a i s e d Sw e e t O n i o n
H o r s e r a d i s h S au c e
(11.2 oz/318 g) Enjoy horseradish, herbs and
spices. Serve with fresh chilled vegetables.
Top steamed vegetables, baked potato or whip
into mashed potatoes. Use as a sauce for
shrimp or salmon, or a dip for chicken wings,
nuggets, potato wedges and chips. Substitute
for mayonnaise in tuna salad.
Code: BSOHS
Price: $7.50
K . I n d i v i dua l S au c e s
H u n t e r S au c e
(8 oz/236 mL) Western European in origin, our
version of this classic rich brown sauce is
made with red wine, imported wild mushrooms
and black truffles. Serves well with all wild
game and other meat dishes including veal
chops, baked chicken, beef or pork.
Code: HS
Price: $5.00
M a d e i r a S au c e
(8 oz/236 mL) A delicate brown sauce made
with Madeira wine. Ours with the addition of
black truffles is also known as the classic gourmet French sauce Periguex. This sauce is fabulous over any meat or vegetable in puff pastry.
Code: MS
Price: $5.00
K
Pe p pe r c o r n S au c e
(8 oz/236 mL) Our version of this rich peppery
sauce is the traditional European style made
with brandy, sour cream, whole green peppercorns and black truffles. A classic with any
meat dish.
Code: PS
Price: $5.00
B o r d e au x S au c e
(8 oz/236mL) A classic French red wine sauce
with black truffles. Also known as Sauce
Bordelaise, hearty and robust in flavor, this
sauce will enhance all meat dishes without
overpowering the natural flavors.
Code: BS
Price: $5.00
R a s p b e r ry A s i a n S au c e
(10 oz/283g)
Pacific Rim flavors infused with ginger and
spicy chilies. Use as a dipping, marinade
and stir-fry sauce. Also good on grilled
seafood, chicken wings and dressing for
salads.
Code: RAS
Price: $5.25
S out h w e st C h i p o t l e
S au c e
(9.5 oz/269g) A gourmet sauce and glaze
with a southwest flair. Use as a grilling,
roasting and finishing sauce. Also a great
addition to summer salads and pasta dishes.
Code: SCS
Price: $5.25
T h a i - C h i l e w it h G i n g e r S au c e
(10 oz/283g)This grilling sauce is an infusion of sweet ginger and spicy
chilies. Use for grilling, baking and stir-fry dishes. Also can be used in
rice and bean salads, baked casseroles and poured over cream
cheese.
Code: TCGS
Price: $5.25
T O O R D E R PL E A S E G O T O W W W. D I LWO RT H T OW N. C O M
H O LI DAY S 2 0 0 5
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SPICES &RUBS
L
M
M . RU B S
Tower of Four Meat Rubs
L . S PI C E K IT S
S pi c e S e t - E s s e n t i a l
Herbs de Provence, Curry Comfort, Roma
Code: GB05SSE
Price: $18.50
S pi c e S e t - S e a f o o d Love r s
Welcome in any kitchen or at the backyard grill,
our rubs are available individually in 1.5 - 2 oz
tins, or in a pre-wrapped tower of 4. Fish &
Seafood Rub, Mesa Rosa Chicken Rub, Pork Rub
and Philly Steak & Chop Rub each are easy to
use yet add that extra flavor to your recipes. Just
add a little oil, rub on the spice and grill or roast!
The results will be delicious.
SRT
$17.00
Fisherman's Fix, Shallots, Sonoma Pepper
Code: GB05SSSL
Price: $18.50
Fi s h & S e a f o o d Ru b
S pi c e S e t - S pi c e Rout e
L a m b & Ve g g i e Ru b
Asian Pepper Fusion, Thai Garden,
Jamaican Bite
Code: GB05SSSR
Price: $18.50
FSR
$4.25
LVR
$4.25
M e s a Ro s a C h i c k e n Ru b
MRCR
$4.25
P O R K RU B
PR
$4.25
Ph i lly St e a k & C h o p Ru b
PSCR
$4.25
T O O R D E R PL E A S E G O T O W W W. D I LWO RT H T OW N. C O M
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ORDERING INFO
O r d e r o n li n e at :
w w w. d i lwo rt h t ow n. c o m
Other Purchasing Locations
Our products, as well as others not listed above, are available at the following locations:
Dilworthtown Inn Kiosks at Exton, Concord, and Springfield Malls from Mid-November thru Christmas.
Dilworthtown Inn Food Products are Available at the Following Locations:
Barrel Store
610-692-5544
929 South High Street
Parkway Center
West Chester, PA 19382 Chester
County Book & Music Company
610-696-1661
975 Paoli Pike
West Chester, PA 19380
Donnolo's Florist
610-269-6656
130 Wallace Ave
Downingtown, PA 19355
Dee's Flowers
610-696-6056
929 South High Street
Parkway Center
West Chester, PA 19382
Eagles Crest Enterprises
610-458-1595
1853 Eagle Farms Road
Chester Springs, PA 19425
Giunta's Thriftway
610-518-3720
817 E. Lancaster Ave
Downingtown, PA 19335
Haldas Meat Market
302-475-7600
2201 Silverside Rd
Wilmington, DE 19810
Heavenly Ham
610-353-4000
2054 Sproul Road
Broomall, PA 19008
Kabloom!
The Shoppes at Dilworthtown
Crossing
1357 Wilmington Pike
West Chester, PA 19382
610-399-3400
La Delicatesse
610-687-2221
Strafford Farmers Market
Wayne, PA 19087
QVC Studio Park Store
QVC Studio Park
West Chester, PA 19380
484-701-6789
Waterloo Gardens
136 Lancaster Ave.
Devon, PA 19333
610-293-0800
Westtown Meat Market
610-696-5588
1030 Old Wilmington Pike
West Chester, PA 19382
F o r t h e c o ll e c t o r , s o m e t h i n g ve ry s pe c i a l
W i n t e r' s Eve
On a dazzling, snowy evening the newly risen moon is casting its gentle radiance over Dilworthtown Inn. This quiet serene evening is
enhanced by the Inn's warmly lit windows welcoming visitors to share in its merriment as winter comes to call in this C. Phillip Wikoff
painting.
The original water color, on display at the Inn, has been lithographed using only the highest quality printing and craftsmanship, and the
finest neutral pH balanced paper. The edition includes 500 signed and numbered prints and 15 artist's proofs.
Also available in three sizes the limited edition,
signed and numbered prints of C. Philip
Wicoff's "Winter Calls on Dilworthtown Inn":
Framed 23 x 33 1/2 ($245)
Framed 17 x 23 ($175)
Unframed 29 x 18 ($120)
Unframed 13 x 19 ($85)
Framed 8 x 10 ($65)
T O O R D E R PL E A S E G O T O W W W. D I LWO RT H T OW N. C O M
H O LI DAY S 2 0 0 5
PAG E 7