innisbrook pipeline - Innisbrook Golf Resort

MEMBERSHIP NEWSLET TER
f e b ru a ry | 2015
innisbrook pipeline
Dear Members,
I hope you all had a wonderful start to the New Year. I am proud to announce
the newest member of Salamander’s management portfolio – The Henderson, a
Salamander Beach & Spa Resort. Located in Destin on one of America’s finest
beaches, the resort will open in late Spring 2016 and promises to be the finest
resort built along the Panhandle this decade. We look forward to welcoming you
after we open the doors. For more information, please visit TheHenderson.com.
February is full of events and activities at Innisbrook, too. From rooting for your
favorite team during the Super Bowl to a romantic dinner for Valentine’s Day,
there is no shortage of excitement at Innisbrook. It’s also time to gear up for
the Valspar Championship taking place March 8-15 on the famous Copperhead
Course. Be sure to inquire with membership about how you can get your tickets.
This month is also a time to celebrate in the Salamander family because our sister
property, Reunion Resort, turns 10 years old. To say thank you to everyone for helping
Reunion reach a decade of excellence, we are celebrating for ten consecutive months.
To keep up with Reunion’s anniversary celebration, sign up at ReunionResort.com.
For more information about upcoming events at Innisbrook, please contact your
membership office.
Our public relations team has also been hard at work getting the coverage for
Innisbrook and our sister properties. We are excited to share these great stories
about our properties:
THE GOG BLOG SPEAKS OUT, Golfers on Golf Radio
Tampa Bay courses top Golf Digest list, VisitTampaBay.com Best Florida Weekend Getaways, VacationIdea.com
Florida’s Top 75: Golf Digest’s Top Public Courses In Florida, Golf Digest
Year-Round Play and Premier Courses Make Tampa a Golfer’s Mecca,
USA Today’s 10Best.com
Innisbrook Golf & Spa Resort, Stephen Travels
Planning a buddies trip? The Snake Pit at Innisbrook Resort, GolfWRX.com
Luxury Henderson Resort coming to Destin, Fla, Examiner.com
pipeline | 2
Yours in hospitality,
S H EIL A C. JO H NSON
Founder & CEO, Salamander Hotels & Resorts
Please Welcome
Our Newest Members
FULL GOLF
Victor & Lisa Goodin
EXECUTIVE GOLF
James & Leanne Brown
ANNUAL TENNIS
ANNUAL SOCIAL
Gregory & Carol Freeborg
Copperhead: February 2, 16, 17, 24
PM February 18, 19, 25, 26
Island: February 3
North: February 9
South: February 10
February Practice
Range Closings
Copperhead: February 2, 16, 23, 24
North: February 9
South: February 3
pipeline | 3
James & Lisa Emmons
James Moran
Mark & Danuto Stys
February Maintenance
Course Closings
Daily Golf Clinics
Monday10-11amBunker North End
Tuesday 10-11am
Full Swing North End
Wednesday 10-11am
Putting & Chipping
North End
Thursday 10-11am Full Swing
North End
Friday10-11am PitchingNorth End
Saturday 9-9:45am* Junior Full Swing
North End
10-11am Full Swing North End
Sunday 10-11am Putting & Chipping North End
Daily Clinics take place on the Osprey Practice Facility. The Member Fee
is $20 per clinic and rental clubs are provided at no additional charge.
*The Saturday Junior Full Swing clinic is complimentary.
Mark Your Golfing Calendars
PGA TOUR Valspar Championship March 9-15
IMGA Calendar
Men’s Club Championship week March 4-8
IWGA Calendar
Partner Eclectic February 3 & 5
Women’s Club Championship week March 3, 5 & 8
Ryder Cup April 2
Annual Meeting & Par 3 April 14
Sunday Owners Bunch Calendar (S.O.B.’s)
February 8 North
February 22Copperhead
March 1
North
March 29
Island - Annual Championship
Men’s Interclub Calendar
February SLCC
April TBA
March Bayou Club
May Dunedin
Suncoast Interclub Calendar
pipeline | 4
Dunedin February 19
Crescent Oaks March 19
East Lake Woodlands April 16
Hole in One for 3 Innisbrook Members!
Gerry Flaugher made a hole in one on December 31 on North’s #12, for 95 yards using a 9 iron.
Patti Corbett made her hole in one during the Larry Packard Winter Classic on January 3. Patti shot her
hole in one on Island’s #17 for 116 yards using a 4 utility club.
Gary Bell’s hole in one was on South’s #3 on January 20 for 132 yards using an 8 iron.
Congratulations Gerry, Patti & Gary for their Hole in Ones!
IMGA & IWGA
All Innisbrook Golfing Members are invited to join the Innisbrook Men’s (IMGA) and Innisbrook Women’s
(IWGA) Golf Associations. Participation allows members to maintain a handicap in the Ghin system,
participate in weekly events and tournaments, qualify for Interclub events and participate in the “Hole-inOne Club”. The 2015 IMGA dues are $30 and the IWGA dues are $35.
Applications for membership in either organization can be obtained in the Membership office at the
Island clubhouse.
Valspar Championship
Badges and tickets for the Tournament are now available at the Copperhead Charities Office located behind
the Human Resource office near the Klosterman gate. A photo ID and matching updated Membership card
is required at the time of pick up and or purchase.
All Innisbrook Members can purchase daily and weekly discounted tickets.
Only Innisbrook Golfing Members receive two (2) complimentary badges per Membership. Member Children
under 15 are admitted free with ticketed adult.
• Golfing Member Badges can be obtained right through Tournament week.
• Discounted ticket purchases can be made up to March 6.
Understanding the vehicle decals
Each year in January the vehicle decals change for our Annual Social and Annual Tennis Members. Only
Members in these two categories need to get new ones. The new decals are available at the Membership
office which is open Monday-Friday 8:30 am-6 pm. If you’re unable to get to the office and would like to
have the decals mailed please contact Linda Ferreira in the Membership office at 727.942.5552. As of
March 1 the security gates at each location will only allow access to vehicles with the current decals.
• Burgandy Decals Represent Owners and Full Golf Members
• Orange decals represent Resort and Executive Golf and Highlands Clubhouse Members
• Silver decals (2015) represent Annual Social and Annual Tennis Members
MEMBER MEMBER RESULTS by Kyaw Htet
Despite windy conditions during round one, and cooler temperatures during the final round, several teams
were on fire as the field averaged 68.5 team score on the Island course. This was led by Jeff Pett and George
Howard’s improbable 59, Ken Hu and Dave Ballantyne’s come back 64 to edge out the consistent duo of Clark
Bradley and Gene Hagen’s 68-68, and who could forget the 63 shot by Herb Goldfarb and Shikwon Choi.
Thank you for all of your participation as we seek to grow this event in the upcoming years. Don’t forget
to pick up your gift cards held with your names in the Osprey Golf Shop!
pipeline | 5
The next major IMGA event will be the Club Championship scheduled for the first week of March. Keep
your eyes and inbox open for sign up information.
SOB’s Winners
Sunday, January 11 • North course
1st Place David & Lynn Hipp and Henry & Martina Henke 60
2nd Place John & Barbara Wellard and Dick & Loretta Roush 60 card playoff
3rd Place Peter Minogue & Amy Johnson and Shikwon & Younsoo Choi 61
Men’s Closest to the Pin Gary Bell #16
Ladies’ Closest to the Pin Nancy Garzillo #7
Lucky Loosers Doug & Cris Lonnstrom and Gerry & Karen Flaugher
Sunday, January 25 • Island Course
1st Place Doug & Cris Lonnstrom and Shikwon & Younsoo Choi 23 under
2nd Place Dick & Cathy Ferreira and George & Heidi Shimp 12 under
3rd Place Joe & Patti Corbett and Nic & Joan Wahl 11 under
Men’s Closest to the Pin George Shimp #4
Ladie’s Closest to the Pin Joan Wahl #17
Contact Heidi Shimp at 727.934.6670 to enter the SOB 18 hole event or Bob Litt at
727.942.2000 ext. 2237 to enter the SOB 9 hole event
Congratulations to this year’s
winner of the IWGA President’s
Cup Joyce Wineinger
President’s Cup organizers Linda Pollock (l) and
Joan Wahl (r) present “the President’s” cup to
Joyce Wineinger.
Past President’s l-r Cathy Ferreira, Betty Crorey, Marge Boldus, Joan Wahl, Dot
Zeiders, Loretta Roush and Linda Pollock.
Convenient Bag Storage
Bet you didn’t know Club storage is only $.22 per day when you pay annually. How
convenient to have your clubs waiting for you at the course when you check in.
Bag Storage rates
pipeline | 6
Annual Bag Storage
One (1) Bag - $80 • Two (2 Bags) $130
Seasonal Bag Storage
One (1) Bag $70 • Two (2) Bags - $110
Club Storage Applications are available at the Osprey Golf Shop
INDABA SPA
FE B RUA RY OF F ERIN GS AT I NDA B A SPA
Complementing Western treatments with African rituals
Valentine’s Day Special
Couples Massage
Experience the ultimate in relaxation with a loved one in Indaba’s couples suites. Afterward, enjoy
complimentary champagne and strawberries by the fireplace or in our garden courtyard.
50-minute Tailor-Made Couples Massage $230 (Midweek) $255 (Weekend)
80-minute Tailor-Made Couples Massage $370 (Midweek) $405 (Weekend)
pipeline | 7
REMEMBER YOUR SWEETHEART ON VALENTINE’S DAY. Gift Certificates make the ideal
Valentine’s gift for that someone special in your life.
Fitness Center Calendar
Monday 8am Cardio Blast, 8:45 Pilates Reformer, 9:30am Body Sculpt, 5:30pm Yoga/Gentle Stretch
Tuesday 8:30am Pilates Reformer, 9:30am Aqua Blast Cypress pool, 5pm Zumba
Wednesday 8am Cardio Blast, 9:30am Body Sculpt, 5:30pm Yoga/Gentle Stretch
Thursday 8:30am Pilates Reformer, 9:30am Aqua Blast Cypress pool
Friday 8am Cardio Blast, 9:30am Body Sculpt
Fitness Center
hours of operation
Monday-Friday 6am-8pm
Saturday 7am-7pm l Sunday 7am-6pm
Fitness Specials
Sign up for five (5) half an hour personal
training sessions for $185 and get 2 sessions free. pipeline | 8
Group classes only $50 per month excluding Pilates. Pilates reformer and group classes $125 per month.
Tennis At Innisbrook
Doubles Drop-in
Tuesdays, Fridays & Saturdays, 8-11am
Masters Tennis Drop-In Monday, 8-10am
Sunday Mixed Doubles Round Robin 9-11am
ROGY “ Tournevent” February 7, 4:30-7:30 pm
ROGY’s are a fun new way for entry level children
to play in a non pressure party environment. There
will be music, refreshments and prizes.
$20 Members/$25 Non-Members
Mixed Doubles Drop-in
Tuesday & Wednesday, 6-8pm
Tennis 10’s Red Camp Ages 4-8, 10am-12:30 pm
Men’s Night Drills Thursday 6-7:30pm. Drills and
match play with Tennis Professional, Patrick Gillant
—$20 per Member.
Tennis 10’s Orange/Green Camp
Ages 6-10, 9am -3pm
Ladies Drills Tuesday 9:30-11am $24 per Member
Adult Clinics All Levels
Monday-Saturday 8-9am
Sunday 9:30-10:30am $24 per Member
1 hour instruction & 1 hour Camp Nessie, includes lunch
3 hour instruction & match play or Loch Ness pool,
includes lunch
Junior Camp Ages 10-18, 9am–3pm
Contact Tennis Center at 727.942.5241 for more details
Contact the Tennis Center at 727.942.5241
Innisbrook Wildcard Tournament February 7-9
32 Players will compete to win an entry into the Main
Draw of the USTA $25K Women’s Pro Circuit to be held
March 22-29, 2015. It is a great opportunity to watch the
future stars on the WTA tour.
pipeline | 9
Complimentary Youth Clinics ages 4-18
offered Saturday Mornings at 9-10am. Contact
the tennis center at 727.942.5241, limited to 4
complimentary clinics.
Dining at I N N I S B R O O K
Happy Hour! All Outlets
Mon.-Fri. 4-6pm l Sat. & Sun. l 1-4pm
Well drinks $2.99 l S
elect domestic drafts $3.99
Member discount does apply.
Members only Special: Darkhorse Wine $6 featured all day every day
February Entertainment Schedule
Friday, February 6
Saturday, February 7
Friday, February 13
Saturday, February 14 Mike Macarthur
Back Street Band
Mike Macarthur
Back Street Band
Friday, February 20
Saturday, February 21 Friday, February 27
Saturday, February 28
Mike Macarthur
Back Street Band
Mike Macarthur
Back Street Band
The February Entertainment at Osprey Bar, every Friday and Saturday at 7:30pm.
Just a few remaining
spots left for the
“Meet the Chefs” Wine Dinner
p i p e l i n e | 10
Wednesday, February 4, 2015
Packard’s Steakhouse • 6:30 pm
Join us and get to know your Chefs as they prepare unique
dishes that represent their individual culinary journeys.
Members $79 • Guests $99 • Plus tax and gratuity Reservations required by calling Christine in the Membership Office at 727.942.5275
BYOB- Build Your Own Burrito
Market Salamander Grille • Thursday’s 5-7 pm
Build the biggest and most flavorful burrito to satisfy your Southwest cravings.
Offering an array of ingredients, there’s endless possible combinations. Your choice of zesty meats
and fresh vegetables, eat it on the burrito or off. Our friendly team will make it just the way you like it!
Choice of Protein:
Seasoned Beef · Mojo Pork · Marinated Chicken
Choice of Additional Ingredients:
Yellow Rice · Black Beans · Sautéed Peppers and Onion · Shredded Cheese
Raw Onions · Diced Tomatoes · Jalapenos · Lettuce · Pico de Gallo
Sour Cream Guacamole · Endless Tortilla Chips and Salsa · Food allergies – No problema
$17.99 per guest
Plus tax and gratuity | member discount applies
Drink Specials to compliment your BYOB
Available during the Burrito Bar:
Margaritas $6 · Pitchers of Sangria $18
Packard’s Steakhouse has a new menu
Executive Chef Andrew and the Packard’s culinary team are introducing new items to
the Packard’s Steakhouse menu, as well as bringing back some old favorites
A favorite from last year’s wine dinner, Oxtail Soup is new on the menu.
Beefsteak Tomato with a new twist is back.
Prime Cowboy Steak is making a comeback.
Call for reservations at 727.942.5240.
pipeline | 11
Another French Classic and Chef’s favorite, Confit Duck Leg with Port Reduction
served with Lyonnaise Potatoes has already proven to be a favorite.
Super Bowl
Party
Sunday, February 1, 2015
Party Kicks Off at 5pm
Buffet Starts at Halftime
It’s time to kick off Super Bowl Sunday.
Put on your team jersey and get the tailgate started at Osprey
Bar with super seats, super eats, and super party!
Show your team spirit with Super Bowl Competitive Eating Championship “Slammin’
Sliders” Can you beat 2014 Champion Josh Barber?
Complimentary Corn Hole • Projection TV on Osprey Patio
Prize drawings every quarter, including a round of golf for four
All Domestic Pitchers $12 and all Liquor Wells $4
Feast on the Half Time Buffet and get ready for the second half!
p i p e l i n e | 12
Half Time Buffet
BBQ Chicken • Char-Grilled Angus Hamburgers • Char-Grilled Bratwurst and Sauerkraut
Potato Salad • BBQ Baked Beans • Cake of Champions
$19.99 Adults $9.99 Children
Plus tax and gratuity, Member discount applies
Reservations recommended for dining room by call 727.942.5222 Osprey Bar seating is first come, first serve.
Packard’s Valentine’s Day Dinner
February 14, 2015 • 5-9:30pm
Amuse Bouche
Brandy Dried Figs and Mascarpone Honey
Course One
Course Two
Waldorf Salad
Baby Arugula Salad, Bosc Pear, Candied Pecans,
Dried Cranberries, Blue Cheese and White
Balsamic Vinaigrette
4 oz Filet Mignon and 6 oz Spiny Lobster Tail
Cauliflower Cream Soup
Lobster and Black Truffle
Baked Miso Glazed Wild Salmon
Supreme Orange Salsa
(Select one)
(Select one)
Chicken Breast Scaloppini
Tomato Mushroom Demi Glaze
All entrees are served with Boursin Cheese Risotto and Buttered Broccolini
Course Three
Strawberry and Vanilla Cream Tartlet | Chocolate Mint Sauce
Plus tax and gratuity; Member discount applies
Reservations recommended by calling 727.942.5240 or at www.opentable.com
pipeline | 13
$65
Market Salamander Grille
Valentine’s Day Buffet
February 14, 2015 • 5-9pm
Salads
Vegetable Pasta Salad
Marinated Seasonal Vegetables and Select Fresh Herbs and Spices
Baby Kale and Shaved Fennel Salad
Maple Dijon Vinaigrette
Entrees
Hand Carved Prime Rib
Herb Crusted Prime-Rib of Beef Carved to Order
Seared Arctic Char
Roasted Fennel Cream Sauce
Grilled Chicken Breast
Wild Mushroom and Port Demi Reduction
Loaded Mashed Potatoes
Yukon Gold Potatoes, Apple Wood Smoked Bacon,
Cheddar Cheese and Green Onion
Marinated Vegetable Mélange
Garlic Butter, White Wine
Desserts
p i p e l i n e | 14
Petite Chocolate Lava Cakes | Assorted Mini Desserts
$34.99
Plus tax and gratuity, Member Discount Applies
Packard’s President’s Day
Dinner Menu
February 16-23, 2015 • 5-9:30pm
First Course
Dwight Eisenhower Vegetable Soup
Cream of Artichoke Soup, Artichoke Hearts and Fresh Chives
Second Course
John Quincy Adams Healthy Mixed Greens and Quinoa Salad
Cherry Tomatoes, Cucumber, Grapes, Carrots
Orange Vinaigrette
Third Course
Andrew Jackson’s “Old Hickory Steak”
Hickory Spiced Beef Tenderloin, Buttermilk Biscuits,
Caramelized Onion, Squash Relish with Demi Glaze
Mashed Potatoes and Asparagus
Fourth Course
Franklin D. Roosevelt’s “Favorite Fruitcake”
Fruit Cake with Freshly Whipped Cream
$49
Plus tax and gratuity, Member discount applies
pipeline | 15
Reservations recommended by calling
727.942.5240 or at www.opentable.com
Mark your Social
Calendar 2015
February 4 Wine Dinner
February 23 Bunco
February 15 “An Enchanted Evening”
Father Daughter Date Night
March 4 “3 Bites 3 Wines”
March 5 Maple Leafs/Lightning Game
(sold out waiting list only)
March 18 Bunco
March 20 Motown the Musical
(sold out waiting list only)
Bunco’s Back
Join the fun for two evenings of Bunco
at Turnberry Pub.
p i p e l i n e | 16
Monday, February 23
Wednesday March 18 • 6:30 pm
No need to know the game, it’s fun, fast and easy.
$5 per person
Contact Christine in Membership at
727.942.5275 to sign up.
“An Enchanted Evening”
Father Daughter Date Night
Sunday, February 15, 2015
Stirling Ballroom 5:30-7:30pm
Dads make a date with your favorite little girl or
two, get dressed up and dance the night away
at an event designed especially for Father’s and
Daughter’s. The evening will feature refreshments,
DJ, gifts, prizes and souvenir portraits to make
this a night to remember.
$25 per father/daughter and $3 each additional girl
An optional dinner will be served at 4:30 pm
which will include classic Lasagna, a variety of
Pizzas, Assorted Salads, soft drinks and water.
The dinner is priced separately at $20 per person
plus tax & gratuity and served in Stirling Hall.
Reservations required by calling 727.942.5518
or [email protected]
Important Loch Ness
Pool Information
Sorry for the inconvenience but due to private
functions, Loch Ness pool will close at 2 pm on
Monday, February 2 and Wednesday, February
18. For your convenience towels will be available
at both the Island and Copperhead pools.
Table Talk with Chef Andrew Coniglio
Sausage Artichoke Puttanesca
Nearly everyone likes spaghetti and meat sauce and pretty much everyone can make it. So this month
I would like to share a recipe I came up with for Sausage Puttanesca. Puttanesca is a Southern Italian
dish that uses tomatoes, olives, olive oil, capers and garlic. With some of ingredients being brined it
does have a “salty/briny” finish but if you like eating olives this will be a dish you thoroughly enjoy. The
twist to this recipe is adding artichoke hearts and Italian sausage to cut some of that brine and add
some spice. For vegetarians the sausage can be replaced by vegan sausage or removed entirely.
.
• Italian Sausage (take out of skin and crumble)
• Canned Diced Tomatoes
• Artichoke Hearts (canned, rinsed, chopped)
• Capers • Green Olives (chopped) • Celery (small dice) • White Onion (small dice) 1.5 lbs
4 -28 oz. can
1 lb
2 oz
3 oz
3 oz
6 oz
•B
ay Leaves •R
ed Pepper Flakes
•R
ed Wine Vinegar •R
ed Wine •W
hole Butter •S
alt and Black Pepper (seasonat end if desired)
•O
live Oil 3 each
2 teaspoons
2 oz
12 oz
6 oz
to taste
3 oz
Procedure
1. Sautee onions, celery and bay leaves in olive oil until soft
2. Deglaze with red wine vinegar and reduce by half
3. Add rest of the ingredients except butter and canned tomato, cook for 3 minutes
5. Add tomato strips and bring to a boil while stirring, turn down to simmer
6. Simmer for 1 hour, stir occasionally
7. Finish with whole butter (adds richness and shine)
pipeline | 17
4. Deglaze with red wine and reduce by half
p i p e l i n e | 18
January’s 3 Bites 3 Wines
Nature Watch:
Christmas Bird Count
Written and photographed by Golf Operations Dave Noel
Since the year 1900 birds have been counted throughout North America in the month of
December in what is known as the Christmas Bird Count. This year, three experienced
birders checked the ponds, skies, trees and golf grounds of Innisbrook for birds of any
kind. The team netted 57 species for the day. The north Pinellas total for birds seen in
the day was 150 different birds. Innisbrook’s resident Canadian goose scored as the only
goose to be counted. Other highlights were the Yellow-bellied Sapsucker, Blue-Headed
Vireos and 5 American Kestrels.
A detailed list of the birds counted can be found on Dave Noel Bird blog.
pipeline | 19
Perhaps the best bird of the day was seen before daylight. In search of a Barred Owl we
went to the Island golf course where cypress swamps are found. After playing a recording
of the bird’s sound, an owl flew out of the dark swamp and sat in a tree just above our
heads. Then it proceeded to call back to us, only to attract another Barred Owl. They both
looked at us for a while then flew away into the dark.
Innisbrook Real Estate Services
Condo Corner
THIS MONTH’S FEATURED CONDOS: Killarney
Lodge
BIG OPEN HOUSE EVENT
Sunday,February 8, 2015 • Noon to 4pm-Killarney Lodge
Enjoy the convenience of one-stop shopping as you tour through 10 available units.
Meet with membership, mortgage, insurance and real estate specialists and get
all your questions answered. See why Innisbrook Ownership can be right for you.
Open House events allow for a leisurely, non-pressured way for interested folks
to tour through the 5 various floor plans available for ownership. Experienced
Sales Counselors will be on hand to answer any questions regarding Condo
Ownership and Membership opportunities.
For a list of available condominiums and additional information, visit
www.innisbrookrealestate.com/condopricelist
p i p e l i n e | 20
Our Current Price List along with pictures of condos is
always available at www.innisbrookrealestate.com
I N N I S B R O O K R E A L E S TAT E S E R V I C E S
36750 US Hwy 19N, Palm Harbor, FL 34684 | 727.942.5210 (O) 727.942.5571 (F)
Email: [email protected]
Condo Corner
NEW CONSTRUCTION
This Month’s
OFFERED AT INNISBROOK Featured Condo:
IMAGE #7720432: This is an awesome
opportunity to own a private condo in one of
the finest resorts in Florida. Turnberry Lodge is
one of only 3 “Permanent Resident” lodges in
Innisbrook. The lodges in this tranquil north
Villa, Manor and Estate homes
end of Innisbrook property boast elevators,
from 2,000-over 5,000 square feet
locked lobbies, air conditioned storage cage
From the $400’s to over $1-Million
(24.5 x 6.5’ ) and washer/dryer hook-ups
Ask us about the included
in private laundry rooms in the unit. Enjoy
relaxing on the wrap-around balcony with
Membership initiation fee
spectacular golf course views. Large open
Model centers are staffed with agents
kitchen, dining area and living room have
representing the builder alone. The purchase of
a new home involves a maze of forms, financing, sliders to balcony. The den has been converted
to a bar area with beautiful cabinetry and
inspections, marketing, pricing and negotiating,
wood floors. The master bedroom has
it makes sense to work with professionals who
know the community and much more.
a large walk-in closet with access
Contact Debbie Nobile and Donna Lindner for tours from the bedroom and master bath.
and home site reservations 727.942.5210 or email
us at [email protected]
110 golf front Mediterranean styled 1, 2
and 3 story single-family homes at The
Promontory at Innisbrook
pipeline | 21
36750 U.S. HIGHWAY 19 NORTH | PALM HARBOR, FL 34684-1239
TEL: 727.942.2000 | INNISBROOKGOLFRESORT.COM