Lunch - Glacier National Park Lodges

Transcription

Lunch - Glacier National Park Lodges
A
t Glacier National Park Lodges, we believe that increasing the sustainability of natural
systems is not just good business, it is the right thing to do. All of our menu items
feature sustainable ingredients, and in many cases are locally sourced. Sourcing locally along
with recycling, composting and water management are a few of the ways we try to do our part
to reduce the effects of global warming. We encourage you to look for ways you can help too.
Y
ou’ll notice the icons below appear frequently throughout our menu. Our guiding
philosophy is to provide every guest with a healthy and sustainable taste of Montana.
Enjoy!
Items with this logo meet our
‘Healthier Choice’ distinction.
Nutritional information is listed
below these select items.
For our vegetarian and vegan
guests, the items with this logo
meet vegan standards.
GF
Items with this logo are gluten
free. Please note: our kitchens
contain gluten products and we
cannot guarantee meals to be
100% free of gluten.
Smoked Wild Alaska Sockeye Salmon and Hard Boiled Cage-Free Eggs
Tomato, Red Onion, Capers, Cream Cheese, Sliced Baguette
$12.15
fat - 23g  carbs - 58g  calories - 659  protein - 54g  sodium - 927mg
Fresh Tomato and Wild Mushroom Flatbread
Amaltheia Dairy Organic Goat Cheese
$11.25
Add Smoked Salmon - $6.00  Add Bison Sausage - $4.00  Add Applewood Smoked Bacon - $4.00
Shrimp and Grits
Pacific Northwest Pink Shrimp, Organic grits, Bell Peppers
$9.95
Cage-Free Deviled Eggs
and House Made Pickled Vegetables
$8.15
GF
fat - 18g  carbs - 17g  calories - 323  protein - 20g  sodium - 533mg
Timeless Farms Organic Lentil
and Tomato Soup
cup $5.00 / bowl $6.00
fat - 2g/3g  carbs - 20g/25g  calories - 134/164  protein - 7g/9g  sodium - 56mg/68mg
Add Applewood Smoked Bacon Bits - $1.50
Organic Greens Salad
House Made Pickled Vegetables, Tomato,
Organic Olive Oil, White Balsamic Vinegar,
House Made Organic Whole Grain Croutons
$6.95
fat - 14g  carbs - 21g  calories - 220  protein - 2g  sodium - 332mg
Add Lifeline Farm Organic Feta and Toasted Walnuts - $2.50
Charcuterie Board
Game Meats, Rocky Mountain Cheeses,
House Made Pickles, Mustard, Sliced Baguette
$10.50 per person
Served With Your Choice of Side:
Organic Side Salad, Organic Cabbage Cider House Slaw,
Organic Baked Beans, Baked Lay’s Potato Chips or Fries
Substitute Fresh Fruit Salad - $1.50
Trailhead Burger 
1/3 lb. Double R Ranch Burger, Wheat Montana Potato Bun,
Lettuce, Tomato, Onion, Pickles
$11.75
Toppings: Bacon, Mushrooms, Grilled Onions, Cheddar, Swiss, American Cheese - $0.75 each
Huckleberry Elk Burger 
1/3 lb. Elk Burger, Huckleberries, Organic Goat Cheese, Bourbon Glaze,
Wheat Montana Potato Bun, Lettuce, Tomato, Onion, Pickles
$14.75
Bison Meatloaf
Grilled Organic Whole Wheat Bread,
Cheddar Cheese, Crispy Onions
$12.50
Organic Black Bean Burger
Montana Zucchini Relish,
Amaltheia Dairy Organic Goat Cheese, Multi-Grain Roll
$11.00
fat - 14g  carbs - 70g  calories - 462  protein - 16g  sodium - 616mg
Organic Chicken Salad Sandwich
Toasted Organic Nine Grain Bread, Tomato,
Organic Spring Mix
$12.00
Cage-Free Egg Salad
Tomato, Organic Greens,
Organic Whole Wheat Bread
$10.15
 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegan Caesar Salad
Organic Romaine, House Made Organic Whole Grain Croutons,
Soy Parmesan Cheese
Small - $8.50 / Large - $10.50
fat - 15g/24g  carbs - 29g/48g  calories - 272/453  protein - 9g/14g  sodium - 399mg/665mg
Farmers Market Salad
Mixed Organic Greens, Tomato, Carrot,
Red Onion, Green Beans, Fingerling Potatoes,
House Made Organic Whole Grain Croutons,
House Made Dijon Vinaigrette
Small - $9.50 / Large - $10.50
fat - 21g/27g  carbs - 38g/50g  calories - 352/469  protein - 9g/11g  sodium - 368mg/490mg
Spicy Southwest Montana Durham Wheat Rotini Skillet
Corn, Organic Black Beans, Spinach, Tomato, Peppers, Cheddar Cheese
Small - $12.00 / Large - $13.50
Organic
Chicken
$5.00
Pan-Seared
Steelhead Trout
$5.00
Lifeline Farm Organic Feta
and Toasted Walnuts
$2.50
Hard Boiled
Cage-Free Eggs
$2.00
Organic
Tofu
$3.00
Beef
Tenderloin
$7.50

Each drink is handcrafted. Thank you for your patience. 
At Day’s End - 11
Lemongrass Infused Trailhead Spirits Great North Vodka,
Fresh Squeezed Lemon Juice, Grapefruit Syrup, Sage Leaf
Laydie of the Mountain - 12
Montgomery Distillery Whyte Laydie Gin,
Quicksilver Vodka, Domaine de Canton,
St. Germaine Elderflower Liqueur,
Scrappy’s Lavender Bitters, Lavender Simple Syrup
Great Northern Spark - 11
Whistling Andy Pear and Peppercorn Gin,
Almond Simple Syrup, Prosecco, Fresh Cracked Pepper
Huckleberry Smash - 11
Headframe Spirits Neversweat Bourbon,
Fresh Lemon, Huckleberries,
Mint Leaves, Simple Syrup
Bloody Mary/Caesar - 10
House Made Mix, Montgomery Distillery Skadi Aquavit,
Tomato or Clamato
Flathead Manhattan - 11
Glacier Distilling Fireweed Cherry Bourbon, Sweet Vermouth,
Scrappy’s Aromatic Bitters, House Made Drunken Cherries
Trail Crew Mule - 10
Headframe Spirits High Ore Vodka, Citrus Simple Syrup,
Ginger Beer, Lime
Huckleberry Margarita - 12
Dulce Vida Organic Tequila, Citrus Simple Syrup,
Vilya Spirits Huckleberry Liqueur, Fresh Lime Juice
Stormy at the Pass - 8.5
Whistling Andy Hibiscus Coconut Rum, Ginger Beer
Hoppy Pilsner - 6
Wild Huckleberry Wheat Lager - 4
Great Northern Brewing, Whitefish, MT
Great Northern Brewing Company, Whitefish, MT
Lone Walker Ale - 6
Mount Jumbo Northwest IPA - 5
Flathead Lake Brewing Company, Bigfork, MT
Missoula Brewing Company, Missoula, MT

Exclusive to Glacier National Park 
Going to the Sun IPA - 5
Wild Mile Wheat - 5
Flathead Lake Brewing Company, Bigfork, MT
Great Northern Brewing Company, Whitefish, MT
Yard Sale Amber - 6
Tamarack Brewing Company, Lakeside, MT
Copper John Scotch Ale - 6
Madison River Brewing Company, Belgrade, MT
Sawtooth Ridge Golden Ale - 5
Bitter Root Brewing, Hamilton, MT
American Gold Cider (16oz) - 6
Schilling Cider Company, Auburn, WA
GF
Prickly Pear Pale Ale - 6
Kokanee (16oz) - 4
Lewis & Clark Brewing Company, Helena, MT
Columbia Brewery, Creston, British Columbia
Pinot Gris
Cooper Hill, OR
J. Vineyards, CA
King Estate, OR
Ponzi Vineyards, OR
Willakenzie Estate, OR
G
7.5
10
10
12
B
27
33
33
38
40
Chardonnay
Gooseridge, ‘StoneCap,’ Columbia Valley, CA
True Myth, Edna Valley, CA
Hess, Napa Valley, CA
Stuhlmuller, CA
J. Lohr, CA
Bergstrom, OR
6
8
9
14
27
30
45
42
56
G
6
7
12
13
16
B
24
38
42
55
89
6.5
7.5
9
22
26
29
Sauv Blanc
Justin Vineyards, CA 7.5
Whitehaven, Marlborough, NZ
Gooseridge, ‘StoneCap,’ Columbia Valley, WA
Avalon, ‘CAB,’ CA
Double Canyon, WA
Medlock Ames, Alexander Valley, CA
Amavi Cellars, WA
Chappellet “Signature”, Napa, CA
Merlot
7.5
25
9
30
35
Riesling
Mission Mountain, Huckleberry, MT
Kung Fu Girl, WA
Willamette Valley Vineyards, OR
Cabernet
Charles Smith, The Velvet Devil,
Walla Walla, WA
Ten Spoons Winery, 406 Merlot, MT
Ste. Michelle, Indian Wells, Wahluke Slope, WA
Pinot Noir
8
10
12
28
35
39
16
49
40
69
24
36
Underwood, OR
Cooper Hill, Willamette Valley, OR
Hahn “SLH” Estates,
Santa Lucia Highlands, CA
King Estate, OR
Soter, Planet Oregon, Willamette Valley, OR
Clerget, Burgundy, FR
Bold Reds
7
Summer Whites
Sokol Blosser Evolution, White Blend, OR
Chateau Argadens , Bordeaux Blanc, FR
Sokol Blosser, Rosé of Pinot Noir, OR
A - Z Rosé, OR
11
9
8
38
30
39
28
7
9
7.5
25
45
25
30
23
Trapiche Oak Cask, Malbec, Argentina
Tikal, Malbec, Argentina
Steelhead Vineyards, Red Wine, CA
Sokol Blosser, Evolution Big Time Red, OR
Four Vines Zinfandel “Truant”, CA
Bubbles
8.5
Lunetta, Prosecco (187ml)
28 Michelle, Brut, WA
38 Sokol Blosser, Evolution Sparkling, OR
89 Soter, Sparkling Rose, OR
100 percent of this wine list meets Xanterra Parks and Resorts’ sustainability guidelines.
Beyond these guidelines we have sourced wines fitting criteria
from the above certifying bodies.

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