recipe - TreatsForToys.ca

RECIPE
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Rice Krispies recipe
Things you’ll need
50 ml
250 g
2 ml
1.5 L
• Medium sized saucepan
• Cutting board
• Sharp knife
• Wooden Spoon
• Cookie cutters (optional)
• Royal icing will act as the glue
• Blue, red and white icing for details
• Blue and red round candies for face
• Blue licorice for body accessories
¼ cup
1 pkg
½ tsp
6 cups
margarine or butter
regular marshmallows
vanilla extract (optional)
Rice Krispies* cereal (try with Rice Krispies*
Vanilla Flavour cereal or Rice Krispies*
Brown Rice Cluten Free cereal†)
• Melt the margarine in a large saucepan over low heat.
• Add the marshmallows, stir until melted. Remove from heat.
• Add the remaining ingredients. Stir until well coated.
• Press ¾ of the mix firmly into a buttered pan.
Note: Royal icing is available at cake decorating supply shops and grocery stores.
Adult supervision recommended when using sharp objects.
In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg’s* products. Results with other products may vary.