Private Event General Information

PARTY AT
DARRYL’S CORNER BAR & KITCHEN
Special events, private parties, corporate meetings, holiday parties, fundraisers... we have created a warm
inviting atmosphere that is certain to make your evening memorable. Exposed brick, a showcase tiled bar, accent
lighting and warm colors combine to make a sensual environment that is enhanced with our own style
of Southern comfort food and signature cocktails served by a well-trained and hospitable staff. Live jazz can be
provided by Boston’s best talent to complete your party experience.
Let us take the stress out of your event planning. You pick the date, time and food and let us do the rest.
The following is information regarding the use of Darryl’s Corner Bar & Kitchen for your private event.
Entire Restaurant:
Accommodates a maximum of 110 guests, reception style
Weekly schedule and minimum pricing:
Monday - Wednesday: $3,000 Thursday: $5,000 Friday & Saturday: $8,500 min. Sunday: $5,000
Main Dining Room:
Accommodates seating for 64 guests; includes bar and drink rail
The Columbus Private Dining Room:
Accommodates seating for 32 Guests; $1000 Minimum
Menu Offerings:
We can offer passed hors d’ oeuvres, prix fixe or customized menus for your events.
$35 per person (3 course selection) or $42 per person (4 course selection) + 7% tax and 18% gratuity.
All event menus are pre-arranged.
Beverages:
Beverages are billed on a consumption basis, either as a cash or open bar. We offer an extensive wine list and
exclusive specialty drinks, from which you can pre-select if you so desire.
Valet:
Street and valet parking are available. DCBK can arrange valet service at the cost of $16/car plus $300 in 3rd
party fees.
Valet charges may be added to your bill upon advance request.
Special Requests:
Live music, special entertainment and flowers for an additional fee can be provided.
Non-Profit Organizations:
10% discount for non-profit organizations
Contact:
Mitch Mitchell/John Bravo: 617-536-1100 or Gail Jackson-Blount: 617-481-9630