4-H Classes - Wyandotte County Fair

Transcription

“Making Life Better”
Kansas City Kansas
Community College
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Page 2
Wyandotte County Fair • 2013
TA B L E O F C O N T E N T S
OPEN CLASS
Daily Fair Schedule
General Rules and Regulations
Division B Beef
Division C Dairy Goat
Division D Swine
Division E Sheep
Division F Youth Rabbits
Division G Poultry
Division H Crops
Division I Horticulture
Division J Floriculture
Division L Foods
Canning
Division N Needlework & Other Crafts
Division O Quilts
Division P Clothing Construction
Division Q Rugs, Stitchery and
Other Crafts
Division R Photography
Division S Ceramics
Division T Art, Painting and Sculpture
Division U Table Setting
Division V Gift Package
Division W Woodworking
Division X Electrical
Division Y Scrapbooks
Division Z Beekeeping
pg 4
pg 5
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pg 6
pg 6
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pg 7
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pg 8
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pg 9
pg 10
pg 11
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pg 12
pg 13
pg 14
pg 15
pg 15
pg 15
pg 15
pg 16
pg 16
pg 16
4-H Classes
General Rules and Regulations pgs 17, 18, 19
Division 1 Art - Fiber Arts
pg 20
Division 2 Arts & Crafts Performing Arts
pg 20
Division 3 Arts & Crafts - Visual
pg 20
Division 5 Beef
pg 20
Division 6 Bucket-Fed Calf
pg 21
Division 7 Cat
pg 21
Division 8 Clothing & Textiles Clothing Buymanship
pg 21
913-788-7898
BOARD OF DIRECTORS
Officers
Chairperson
Jim Kenetter
Vice-Chairperson
Dennis Harris
Treasurer
Gary Grable
Secretary
Wanda Schmieding
Board Members
Charlotte Andervich
Bill Cobb
Terry Eidson
Christy Hardwick
Paula Torrey
Fair Manager
Jennifer Cobb
www.wycofair.com
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Wyandotte County’s Govt. Officials
Unified Govt.
Wy. Co.
Mayor
Mark Holland
Hal Walker
GayleTownsend
Brian McKierman
Ann Murguia
Terrance Maddox
Mike Kane
Angela Markley
Jim Walters
Jane Windler
Philbrook
Bonner Springs
Mayor Jeff
Harrington
George Cooper
Jack Knight
Bob Reeves
Rodger Shannon
Rachael Haas
Tom Stephens
Eric Freeman
Joe Peterson
Edwardsville
Mayor, John
McTaggart
Chuck Adams
Craig Crider
Jason Gillam
Margarent Sriver
Garrett Mellott
8” FRUIT PIE CONTEST
ENTRY FORM!
Wyandotte County
Fair Association
Division 9 Clothing & Textiles Construction
Division 10 Clothing & Textiles Style Review
Division 11 Clothing & Textiles Window Display
Division 12 Cloverbuds
Division 13 Club Banners
Division 14 Club Scrapbooks
Division 15 Demonstrations/
Illustrated Talks
Division 16 Dog Obedience & Agility
Division 17 Dog Showmanship
Division 18 Electric
Division 19 Entomology
Division 20 Family &
Consumer Sciences
Division 22 Foods & Nutrition
Division 23 Geology
Division 24 Gift Packages
& Gifts in a Jar
Division 25 Goats
Division 26 Home Environment
Division 27 Horse
Division 28 Pets
Division 29 Photography
Division 30 Plant Science - Crops
Division 31 Plant Science - Floriculture
Division 32 Plant Science - Vegetables
Division 33 Poultry
Division 34 Project Displays
Division 35 Rabbits
Division 36 Round Robin Showmanship
Division 37 Sheep
Division 38 Shooting Sports
Division 39 Space Tech
Division 40 Swine
Division 41 Table Place Setting
Division 42 Wildlife
Division 43 Woodworking
JULY 23rd, 2-4 PM - Location Posted
NAME ____________________________________
ADDRESS _________________________________
CITY _________________ST ______ ZIP ________
TELEPHONE ______________________________
E-MAIL _________________________________
Name of Fruit Pie Dish Entry __________________
Main Ingredients
A sincere Thank You for supporting the Foundation
in the Heritage Tree Sale. Your ongoing support
through the years has been greatly appreciated.
Thanks for making this happen!
Bill Cobb Family
The Torrey family
Brauer Beavers 4-H Club
Farmer/Miesner
Wyandotte County Dog Project
Piper 4-H Club
Larry Crouse Family
Joe Bichelmeyer /Bichelmeyer Meats
Lucky Clovers 4-H Club
The Barber Family
A.F VanFleet Excavating
Wyanodtte County Shooting Sports
The Cain Family
Joe & Theresa Buehler
Bob & Dorothy Buehler
Turner, Neman 4-H Club Chaparrell
John Frazey Family
Ed & Peggy Boyd
Wyandotte County Sheriff Office
Don Ash Sheriff
Dennis & Muriel Harris
Terry & Marilyn Theiss Family
Rick & Maura Peterson and Families
David & Juli Knetter Family
David & Charolotte Andervich
Scott Caldwell Family
Ed & Norma Leavendusky
Wyandotte County Extension Council
Bob & Harriet Reed, David, Susan
and Reid Shipman, 4-H...Making
The Best Better!
Duane & Cindi Porterfield
Continental Consulting
Engineers, Inc.
Dxie Kreider, in loving memory
of Jim Kreider
June Beaver, in loving memory of
Billy J. Beaver, 4-H Supporter.
“God Bless America”
Nick & Marsha Calovich, Horse
Project & WyCo Drill Team
Pride Amusement,
Ed & Betty Burlingame
Hedricks Promotions
Shelby, Gracy A’Nijankubicki
Al Stimbach, Jr. Electricial
Roy Breedlove Family
Heartland Tow, Terry Wilson
Jeff & Ellan Stroud Family
The Barnett Family, in loving
memory of Gene & Betty Barrett
Mike, Michael, Brock & Zachary
Young, John & Wanda McMahan,
in loving memory of Sandy
McMahan Young
Dad, Beth, Andy and Jamie Young,
in loving memory of Greg Young
Joyce Vaught Family, in loving
memory of Edmond Vaught
The Lawson Family, in loving
memory of James W. Lawson
“Jimmy” and Jim E. Lawson,
Rabbit Project
Peggy Service, in loving memory
of Al Service
The Nigro Family, in loving memory
of Tony & Lucy Nigro
The Rick Whitley Family, in loving
memory of Jimmy Whitley,
Horse Project
The Marsha Wrona Family, in loving
memory of Sheadrick Boyd
The Lewis Family, for our favorite
red head, Shirley Marie “Lewis”
Eichost, mother, daughter, sister,
friend. . . in our hearts forever.
Missing you deeply!
The Calovich Family, in loving
memory of Vernon W. Schaffer Beef, Horse, and Haunted Stables
John & Mary Pierce Family, in loving
memory of Norma Stiglich
Gary Grable, in loving memory of
Sharon L. Grable & Steven Grable
The Mike Kane Family, in loving
memory of Gene & Diane Kane
The Alan Worthey Family, in loving
memory of mother Ruth Clark
and brother Don Clark
The Diego and Emilia Segai Family,
in loving memory of Fidel & Luz
Saucda and Cantalicio & Angela
Segui
In loving memory of Dallas H. New
by JoAnne New, Paul & DeAnne
Waleski family. Holly Hall family,
Dallas G. & Pamela New family
and Jeremy & Shawna Hart Family
The Kincaid & Jobe Families, in
loving memory of Evelyn Kincaid
and Tyler Jobe.
2012 4-H Livestock Buyers. Thank you for your generosity
June Beaver
Apple Electric
Dan & Annette Tucker
Dennis Harris
Dixie Kreider
Dr. Mike LaRosh
Gary Grable
Hart Farm, Bob & Margie
Harvey Brothers Trucking
Industrial State Bank
Island Farms
J.E.D. Installation LLC
Jason Peterson
Jeanette Shoaf
Joe & Cindy DeSeure
John M. & Patricia Pettey
Christy & Kevin Hardwick,
CKH Cattle Co.
Larry & Kristi Priddy
Leavenworth Co. Coop
Little Joe’s Asphalt
Maple Hill Funeral Home
McConnell
Machinery Co. Inc.
Midwset Trophy & Engraving
Paul Barrett
Petro Deli #2
Pride Amusements
Pyramid Cattle Co.
Queen’s Price Chopper
Rafter & Fencing
Rick Peterson
Scott Trueblood, T Cattle Co.
Security Bank
Shannon & Valerie Hill
Teeple Chiropractic Clinic
Tuttle Farms
Valley Feed & Supply
VanFleet Excavating
W.R. Barcus
Wyandotte Co. Farm Bureau
Zach Hammer
& Hamilton Mitchelson
Thanks to these generous men for all they do for our livestock auction:
Joe Bichchelmeyer of Bichelmeyer Meats; David Nigro; George Nigro;
Ron Stricker; Toby Tyler; Ben Aldrich. We could not do this without them!
A special thanks goes to the Bichelmeyer family
for the wonderful food they cater for the buyers’ dinner.
page 3
2013 WYANDOTTE COUNTY FAIR DAILY SCHEDULE!
ALL PROJECTS
ACCEPTED
SUNDAY,
JULY 21ST,
6-7 P.M.
IN EXHIBIT
BUILDING
(except livestock)
Tuesday, July 23rd
Thursday, July 25th
4-H & Open Class:
Poultry Judging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9am
Goat Judging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5:30pm
Sheep Judging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7pm
Demonstrations & Public Speaking . . . . . . . . . . . . . . . . .2pm
Grounds: CARNIVAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5-10pm
Wristband Night ($15.00) . . . . . . . . . . . . . . .5-10pm
Hedricks Petting Zoo . . . . . . . . . . . . . . . . . . .5-10pm
Hedricks Pony/Camel Rides . . . . . . . . . . . . .5-10pm
Hedrick’s Pig Races. . . . . . . . . . . . . . . . 6, 7, & 9pm
NASA Experience. . . . . . . . . . . . . . . . . . . . 5-10pm
PIE CONTEST . . . . . . . . . . . . . . . 5:30pm
Live Entertainment, Kid’s Activities, Grounds Attractions
DAILY 5-10 PM
Free Stage Tent: COUNTY ROAD 5 . . . . . . . . . . . . . . . . . .7-10pm
Arena:
MOTORCROSS ($10 adults/$5 kids 6-12) . . . .7pm
Wednesday, July 24th
4-H & Open Class:
Rabbit Judging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8am
Beef Judging followed by Bucket Calf Judging . . . . .9am
Swine Judging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7pm
Grounds: CARNIVAL . . . . . . . . . . . . . . . . . . . . . . . . . . . .5-10pm
Wristband Night ($15) . . . . . . . . . . . . . . . . .5-10pm
Hedricks Petting Zoo . . . . . . . . . . . . . . . . . .5-10pm
Hedricks Pony/Camel Rides . . . . . . . . . . . . .5-10pm
Hedrick’s Pig Races. . . . . . . . . . . . . . . 6, 7, & 9pm
DAILY 5-10 PM
4-H & Open Class:
Horse Show and Judging . . . . . . . . . . . . . . . . . . 9am
Round Robin Judging . . . . . . . . . . . . . . . . . . . . . .7pm
Grounds: CARNIVAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5-10pm
Hedricks Petting Zoo . . . . . . . . . . . . . . . . . . . .5-10pm
Hedricks Pony/Camel Rides . . . . . . . . . . . . . 5-10pm
Hedrick’s Pig Races. . . . . . . . . . . . . . . . . 6, 7, & 9pm
DAILY 5-10 PM
Free Stage Tent: SULLY BROTHERS . . . . . . . . . . . . . . . . . . .7-10pm
(sponsored by Pride Amusements)
Friday, July 26th
4-H & Open Class:
Livestock Buyers Dinner. . . . . . . . . . . . . . . . . . . . . . . . 6pm
Bucket Calf Parade. . . . . . . . . . . . . . . . . . . . . . . . . . . . 7:15pm
Livestock Auction. . . . . . . . . . . . . . . . . . . . . . . . . . . . 7:30pm
Grounds: CARNIVAL. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-11pm
Hedricks Petting Zoo . . . . . . . . . . . . . . . . . . . . 5-10pm
Hedricks Pony/Camel Rides . . . . . . . . . . . . . . 5-10pm
Hedrick’s Pig Races. . . . . . . . . . . . . . . . . 6, 7, & 9pm
NASA Experience . . . . . . . . . . . . . . . . . . . . . . . . 5-10pm
RADIO DISNEY LIVE Broadcast . . . . . . . . . 6-7:30pm
DAILY 5-10 PM
Free Stage Tent:
Senior’s Day. . . . . . . . . . . . . . . . . . . . . . . . . . 10:30am
(for reservations call Fair office 788-7898)
FAIRMOUNTERS . . . . . . . . . . . . . . . . . . . . . . . . . . 7-10pm
Arena: DEMOLITION DERBY ($10 adults/$5.00 kids 6-12). . . . 7:30pm
FREE Tethered Hot Air Balloon Rides. . . . . . . . 6:30-8:30pm
WEATHER PERMITTING
Free Stage Tent: Daycare Day . . . . . . . . . . . . . . . . . .10am-1pm
SULLY BROTHERS . . . . . . . . . . . . . . . . . . . . . .7-10pm
(sponsored by Pride Amusements)
DA YC A RE D AY
at the FA IR
Wednesday,
July 24, 10am-1pm
Call the Fair office
for reservations
at 913-788-7898
SENIORS DAY
at the FAIR
Friday, July 26
10:30am
Call Paula Torrey
@ 913-441-1907
Page 4
Saturday, July 27th - FREE Parking Noon-5pm
4-H& Open Class:
Parade of Champions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7pm
Grounds: CARNIVAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5-10pm
Hedricks Petting Zoo . . . . . . . . . . . . . . . . . . . . . . .5-10pm
Hedrick’s Pony/Camel Rides. . . . . . . . . . . . . . . 5-10pm
Hedrick’s Pig Races . . . . . . . . . . . . . . . . . . .6, 7 & 9pm
NASA Experience. . . . . . . . . . . . . . . . . . . . . . . 5-10pm
DAILY 5-10 PM
Free Stage: THE PRAIRIE BAND . . . . . . . . . . . . . . . . . . . . . . .2-10pm
GOSPEL SINGERS . . . . . . . . . . . . . . . . . . . . . . . . . .2-10pm
TBD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2-10pm
Arena: MUD RUN ($10 adults/$5 kids 6-12) . . . . . . . . . . . . . . . . 6pm
Sunday, July 28th 4-H & Open Class Exhibits released .12-3pm
General Rules and Regulations for Exhibitors
TO ALL EXHIBITORS:
01. Check with each division for time of opening and closing of entries.
02. Exhibitors must deliver their exhibit on the grounds to the superintendent of each
division, who will direct the placement and arrangement on the grounds. Exhibitors
must give their personal attention to their property during the fair and take charge of
and remove it once the exhibits are released.
03. No livestock may be removed from the grounds before 10:00 p.m. on Saturday, July
27, all other exhibits will be available for pick up on Sunday July 28 from Noon to
2:00pm.
04. All exhibits shall be under control of the association during the fair and will not be
removed from the grounds during the fair without the consent or written permission
of the president. Exhibitors, including those to go on to other shows, violating this
rule must forfeit any and all premiums that have been awarded. Duplicate of the
exhibit tag must be presented to the superintendent before exhibit is removed
(where applicable).
05. Judging of exhibits will be according to schedule. The judge's decision is final.
06. Where a class is not filled the judges may award the prizes according to the merit of
the exhibit. Lack of competition shall not bar anyone from a premium, but the article
or animal shall not have a premium unless worthy of it.
07. After awards have been made, ribbons must be left on articles or posted securely
adjacent thereto, to that the public may identify awards of judges.
88. Open class premium checks will not be mailed. They must be picked up with exhibit
and cashed within 30 days.
9. Should any individual enter a animal or article in any other name than that of
the bona fide owner or in any other way attempt to perpetrate a fraud, such persons, upon positive proof, shall not be allowed to compete or receive premiums.
10. Articles that make up a collection cannot be entered for separate premiums.
11. The management reserves the right to remove from the grounds any exhibit, animals,
concession or show that may have been falsely entered or deemed unsuitable or
objectionable; to remove any sign, banner or advertising matter of any kind which
may be deemed objectionable by them without giving any reason therefore.
12. The Wyandotte County Fair Association will not be responsible for any injuries, loss or
damage to property, livestock or persons taking part on the grounds. All proper pre-
Age Divisions for Entries when Applicable
7 years and Younger
Children
8 years to 12 years
Youth
13 years to 18 years
Young Adult
19 years to 55 years
Adult
55 years and over
Senior
A
B
C
D
E
13.
14.
15.
16.
17.
18.
OPEN CLASS
cautions will be taken to avoid this possibility, but notice is given that the organization will not be and is in no way responsible, that entry to the grounds is at the risk of
said property, livestock or persons concerned.
Kansas Law Regarding Domestic Animal Activities Liability in Accordance with House
Bill 2222, thefollowing notice is posted:
"WARNING: Under Kansas Law, there is no liability for an injury to or the death of participant in domestic animal activities resulting from the inherit risks of domestic animal activities, pursuant to sections 1 through 4. You are assuming the risk of participation in this domestic animal activity. KSA 60-4001"
Alcoholic Beverages are not to be brought in by exhibitors or fairgoers.
All vehicles admitted to the grounds exhibit areas and barns must be removed by
one hour prior to the opening of the gates to the public.
Only animals on exhibit will be allowed on the grounds with the exception of
companion animals.
The management reserves final and absolute right to interpret its rules and regulations, to amend and add to these rules and arbitrarily settle and determine all matters
connected with the fair.
Applications for "Grievances or Complaints" must be submitted in writing to the
Wyandotte County Fair Association and may be turned in at the Fair Office during the
fair.
ATTENTION ALL LIVESTOCK EXHIBITORS
01. Livestock stall reservations are due to the project superintendent by July 1 of the current year.
02. Sign up each animal in the Fair office; see appropriate division for entry fee amounts.
03. Livestock, rabbits and poultry exhibitors must keep stalls and pens clean and in a presentable condition for public inspection. It is the duty of the division superintendent
to see that the rule is complied with. Unclean pens may bar a premium.
04. Local veterinarians will be present to inspect all animals to see that there is no evidence of a contagious or infectious disease. The animals will be inspected at the time
of unloading or shortly thereafter. The veterinarian's decision will be final. Owners
are encouraged to work with their own veterinarian for injured or sick animals. No
animals with warts will be allowed.
05. SPECIAL RULE SHEEP (SCRAPIES): All sheep must be identified with an official USDA
scrapie premises ID tag. This requirement includes wethers. Lambs, under 8 weeks of
age, accompanying their dams, are exempt from tagging requirements.
06. SPECIAL RULE GOATS (SCRAPIES): All goats, including wethers, must be identified
with a registered tattoo or an official USDA scrapie premises ID tag. Kids, under 8
weeks of age accompanying their dams, are exempt from tagging requirements.
Division B - BEEF
Entry Fee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 cents per head
Entries Checked in and Weighed: Tuesday, July 23rd at 8:30am
Call Christi Hardwick, 913-721-2797
Judging/Show: Wednesday, July 24, 2013, 9am
in the Show Arenaimmediately following the 4-H Beef Show
Superintendent: Christi Hardwick, 913-721-2797
General Rules:
1. Each exhibitor is responsible for his/her own bedding.
2. All "General Rules and Regulations for Exhibitors"
apply.
3. Bulls 1 year of age or older must be led with bull leads
while on the grounds. All breeds judged individually
plus classes for crossbreds.
www.wycofair.com
OPEN CLASS
Premium classes:
$10.75 First Place
$7.25 Second Place
$5.25 Third Place
Open Class premium checks will not be mailed. They must be picked up at the
Fair office and cashed within 30 days
B 1 - Bull, dropped after September 1, 2011
B 2 - Bull, dropped April 1, 2011 to August 31, 2011
B 3 - Bull, dropped September 1, 2011 to March 31, 2012
B 4 - Bull, Aged Bull, before September 1, 2012
B 5 - Heifers or cows dropped before January 1, 2012
B 6 - Yearling heifer calves dropped between January 1 and May 31, 2012
B 7 - Heifer calves dropped between June 1, 2012 and January 1, 2013
B 8 - Heifer calves dropped after January 1, 2013
B 9 - Pee Wee Bucket Calves dropped between January 1, 2013 and June 1, 2013
Open only to Non 4-H members age 6 years and younger as of January 1
of the current year. This is an Educational class: 1 calf can have up to 3
exhibitors. No champions will be selected; no premiums will be paid.
B 10 - Commercial Heifer
page 5
Division C - DAIRY GOAT
All "General Rules and Regulations for Exhibitors" apply.
Entry Fee is 25 cents per head
Entries checked in & weighed: Tuesday, July 23rd at 8am
Judging/Show: Tuesday, July 23rd, 2013 at 5:30 pm in the
Show Arena immediately following the 4-H Goat Show
Superintendents: Steven Mortell II, 913-281-5498
Premiums:
$4.25 First Place
$2.25 Second Place
$1.25 Third Place
Open class premium checks will not be mailed. They must be
picked up in the fair office.
OPEN CLASS
Special Rules:
1. Entries will be placed in classes by age with the day of judging being the base date.
2. Animals must be free of abscesses and otherwise healthy. All goats are subject to
inspection by the fair veterinarians.
3. Exhibitors are requested to be neatly and appropriately attired (preferably in white)
when showing their animals in the ring.
4. Each exhibitor is limited to a maximum of two goats per class.
5. Horned dairy goats will not be allowed to show.
6. Classes will be divided into Registered and Grade: Breeds will show together.
7. Senior Does milk out at 9 pm Monday, the night before judging.
8. Purebred and grade animals will not be in the same class, except championship
class.
C1 All Open Class Goats
Division D - SWINE
OPEN CLASS
Premium Classes:
$4.24 First Place
$2.25 Second Place
$1.25 Third Place
Open class premium checks will not be mailed.
They must be picked up at the Fair Office and
cashed within 30 days.
Entries checked in and weighed: Tuesday, July 23rd, at 8:00am
Judging/Show: Wednesday, July 24, 2013; Pee Wee Show: 6:30pm;
in the Show Arena immediately following the 4-H Swine Show
Superintendent: Steve Mortell, 913-634-3344; Roy Mortell, 913-669-8506
D 1 - Market Hogs (all breeds)
D 2 - Breeding Gilt, farrowed after March 1, 2011
D 3 - Breeding Gilt, farrowed before March 1, 2011
D 4 - Pee Wee, age 4-7
D 5 - Pot Belly Pig (brought day of show, taken home same
day. Must meet health requirements)
Special Rules:
1. Each breed will be shown individually with the exception of Market
Hogs. Please list breed on entry blank.
2. Gilts shown in market class cannot be shown in breeding class.
3. Open class swine must be owned by the exhibitor.
4. Animals shown in 4-H class may not be shown in open
class, except Pee Wee who are invited to borrow an animal.
Division E - SHEEP
Entries Checked in & Weighed: Tuesday, July 23rd at 8am
Market Lamb/Breeding Show: Tuesday, July 23rd, 2013, 7pm
in the Show Arena immediately following the 4-H Sheep Show
Superintendents: Rick Peterson 913-271-4339
Maura Peterson 913-271-4332
Special Rules
1. All market lambs must have been tagged with the official Kansas 4-H Logo ear tag
at the spring weigh-in, at the designated location. All sexually intact (ewes & rams)
must be identified with an official USDA premise ID tag. Sheep shall be free of any
signs of “sore mouth”, and be free of signs of active fungal (ringworm) infection,
including club lamb fungus.
2. All sheep must be identified with an official USDA scrapie premises ID tag. This
requirement includes wethers. Lambs, under 8 weeks of age, accompanying their
dams, are exempt from tagging requirements.
Page 6
OPEN CLASS
Premiums:
$4.25 First Place
$2.25 Second Place
$1.25 Third Place
Open class premium checks will not
be mailed. They must be picked up
in the fair office.
All breeds will show together.
E 1 - Market Lambs (all breeds)
E 2 - Spring Lamb Ram, 2009
E 3 - Yearling Ram
E 4 - Ram-2 years and over
E 5 - Spring Ewe Lamb, 2009
E 6 - Yearling Ewe
E 7 - Ewe-2 years and over
E 8 - Pen of 3 Breeding Ewes
Division F - YOUTH RABBITS
All "General Rules and Regulations for Exhibitors" apply. A $1.00 fee per animal will
be collected. A 50¢ fee per rabbit for rabbits in the Open Class Fur Exhibits
1. Showing under the latest revised rules of the American Rabbit Breeders Association.
Filing of entry indicates acceptance of these rules.
2. Show is open to youth that are 18 years or younger on the date of the show.
3. This is a carrier show, all carriers must have pans attached.
Entry Time: Saturday, July 27th, 2013 at 7:45am
Show Time: 8am
Superintendent: Staci Wood, 913-709-3006
Special Youth Department Rules:
1. All rabbits must have a permanent ear tattoo when entered; superintendent will be
available to tattoo rabbits at the designated check in times. (Marks made with magic
marker or pen are not considered tattoos)
2. Exhibitor must own all rabbits at least 30 days prior to the show.
3. Meat pens will consist of three rabbits of the same breed, not more than 69 days old
and not over 5 pounds.
4. Single fryer may be any breed, not over 69 days old and weighing 31/2 to 5 pounds.
5. Exhibitors may enter two rabbits per class. Varieties within a breed will be shown in
separate classes. (Example: exhibitor of Satins may enter 2 white jr. does, 2 red jr. does, etc.)
6. Substitutions may be made in the same class only.
7. Classes will be set up, judged and scored according to the latest standards of the
American Rabbit Breeders Association.
8. Fur classes will consist of: Normal White Fur, Normal Colored Fur, White Satin Fur,
Colored Satin Fur, White Rex Fur, Colored Rex Fur and Angora Wool.
9. Any rabbit shown in fur class must also be shown in its regular class and not disqualified for any reason.
10. Exhibitors must be present to show rabbit(s) and must carry the rabbit(s) to the
judges table.
OPEN CLASS
Classes:
F1 - Meat pen, 3 rabbits, same breed, to 69 days old, to 5 pounds
F2 - Single fryer, 1 rabbit, to 69 days old, 3 1/2 to 5 pounds
Bucks:
F3 - Senior
F4 - Intermediate
F5 - Junior
Does:
F6 - Senior
F7 - Intermediate
F8 - Junior
Fur Classes:
F9 - Normal White
F10 - Normal Colored
F11 - White Satin
F12 - Colored Satin
F13 - White Rex
F14 - Colored Rex
F15 - Angora Wool
Showmanship:
F16 - Junior Showmanship 13
years and younger as of the current year
F17 - Senior Showmanship 14 years and younger as of the current year
F18 - Ages 5 & 6 any rabbit.
Division G - POULTRY
OPEN CLASS
G 1 - Standard Breeds, Large Fowl-One young bird of either sex
G 2 - Standard Breeds, Large Fowl-One old bird of either sex
G 3 - Standard Breeds, Bantams-One young bird of either sex
G 4 - Standard Breeds, Bantams-One old bird of either sex
G 5 - Production Pullets, Pen of 3-Standardbred, crossbred or strain cross
G 6 - Production Hens, Pen of 3-Standardbred, Crossbred or strain cross
G 7 - Dual Purpose Pullets, Pen of 3-Such as Rhode Island Reds, New
Hampshire
G 8 - Dual Purpose Hens, Pen of 3-Such as Rhode Island Reds, New Hampshire
G 9 - Meat-Type Chickens, Pen of 3-Standard bred, Crossbreed or strain cross
G 10 - Turkeys, all breeds - one bird of either sex
G 11 - Ducks, all breeds - one bird of either sex
G 12 - Geese, all breeds - one bird of either sex
Entry Time: Monday, July 22nd, 6-9pm
Judging Time: Tuesday, July 23rd, 2013
After the 4-H show at 9am
Superintendent: MiKala Mortell, 913-499-7810
Only top winners may stay for the duration of the fair.
A $1.00 fee per bird will be applied to cover the cost of care.
Special Rules:
1. All poultry, except waterfowl, must show proof that they
are pullorum-typhois clean.
Premium Classes: $1.00
$0.75
$0.50
First Place
Second Place
Third Place
Division H - CROPS
OPEN CLASS
Entries Accepted in the Display Building: Tuesday, July 23rd, 7-9 am
Exhibits must be 2013 crops
Superintendent: Ivan Owen, 913-788-5017
H 1 - Ten ears Yellow corn Seeds
H 2 - Ten ears White corn Baled Hay
H 3 - Best individual Ear Corn
H 4 - Tallest Corn Stal
H 5 - Best Corn Stalk
H 6 - Peck Wheat-Soft (any variety)
www.wycofair.com
H 7 - Peck Wheat-Hard (any variety)
H 8 - Peck Oats (any variety)
H 9 - 10 Heads, Atlas
H 10 - 10 Heads, Milo (any variety)
H 11 - 10 Soybean Plants
H 12 - Kansas Brome (1 gallon)
H 13 - Red Clover (1 gallon)
H 14 - Sweet Clover (1 gallon)
H 15 - Alfalfa (1 gallon)
H 16 - Alfalfa
H 17 - Brome
H 18 - Red Clover
page 7
Division I - HORTICULTURE
Entries accepted:
Tuesday, July 23rd, 7:30-9am
Class A - Fruit
(all fruit varieties
must be named)
I 1 - Apples, cooking (plate of 5)
I 2 - Apples, dessert (plate of 5)
I 3 - Grapes, (3 bunches)
I 4 - Peaches, white (plate of 5)
I 5 - Peaches, yellow (plate of 5)
I 6 - Plums, blue (plate of 5)
I 7 - Plums, re (plate of 5)
I 8 - Any other fruit not listed
OPEN CLASS
Class B - Vegetables
I 9 - Beans, green snap (plate of 12)
I 10 - Beans,yellow wax (plate of 12)
I 11 - Beets, table (plate of 5)
I 12 - Cabbage (1 head)
I 13 - Carrots (plate of 5)
I 14 - Cucumbers (plate of 5)
I 15 - Eggplant (1 Specimen)
I 16 - Muskmelon or related Melons
(1 Specimen)
I 17 - Muskmelon or related Melons, heaviest
(1 Specimen)
I 18 - Okra (plate of 5)
I 19 - Onion, red (5 Specimens)
I 20 - Onion, white (5 Specimens)
I 21 - Onion, yellow (5 Specimens)
I 22 - Parsnips (Plate of 5)
I 23 - Pepper, hot (plate of 5)
I 24 - Pepper, mangos or bell (plate of 5)
Division J - FLORICULTURE
1. All "General Rules and Regulations foe Exhibitors"
apply.
2. All exhibits will be for one day only.
3. All entries for cut flowers must be grown by the
exhibitor, shown in clear containers, named properly and tagged with tags furnished by the show.
4. Exhibitors may make more than one entry per class
if different varieties of colors.
5. Show committee may subdivide entries.
6. Committee cannot be responsible for lost or damaged property of the exhibitors.
Entry Time: Tuesday July 23rd, 7:30-9am
Limit space to 20x20
Superintendents:
Wanda Schmieding, 913-287-5218
Marie Hendrickson, 913-596-1228
Container Grown Plants
J 160 - African Violets
J 161 - Cacti
J 162 - Fern
J 163 - Herbs
J 164 - Hanging Plant, Flowering
J 165 - Hanging Plant, Foliage
J 166 - House Plant, Flowering
J 167 - House Plant, Foliage
J 168 - Succulent
J 169 - Any Container grown plant not listed above
Dish Gardens
Miniature landscapes in open flat containers, which
may include accessories. Plants must be compatible
with each other and accessories, if used, must be in
scale. No artificial plants are allowed. Entries must
have been grown by exhibitor for at least six weeks.
J 180 - Desert Garden
J 181 - Woodland Garden
J 182 - Herb Garden
J 183 - Exhibitors Choice
Page 8
I 25 - Popcorn (plate of 5)
I 26 - Potatoes, white (5 Specimens)
I 27 - Potatoes, red (5 Specimens)
I 28 - Pumpkin, largest (1 Specimen)
I 29 - Squash, summer (1 Specimen)
I 30 - Squash, winter (1 Specimen)
I 31 - Squash, largest (1 Specimen)
I 32 - Sweet Corn (plate of 5)
I 33 - Tomatoes, standard (5 Specimens)
I 34 - Tomatoes, pink (5 Specimens)
I 35 - Tomatoes, yellow (5 Specimens)
I 36 - Tomatoes, cherry or ornamental (5 Specimens)
I 37 - Turnips (plate of 5)
I 38 - Watermelon, largest (1 Specimen)
I 39 - Any other vegetable not listed
Class C - Horticulture Garden Display
I 40 - Garden Display - 8 or more different varieties of
on plate produced by exhibitor. Each exhibitor to
furnish tray or container for display
OPEN CLASS
Terrarium
J 190 - Plants Grown in a Terrarium
Cut Garden Flower
J 101 - Celosia, feathered
J 102 - Celosia, cockscomb
J 103 - Dahlia, Large
J 104 - Dahlia, Small
J 105 - Sunflower, Head Only
J 106 - Sunflower, Small
J 107 - Daisy
J 108 - Gaillardia
J 109 - Hibiscus
J 110 - Marigold, Large
J 111 - Marigold, Small
J 112 - Rose, Hybrid Tea
J 113 - Zinnia, Large
J 114 - Zinnia, Small
J 115 - Petunia
J 116 - Any specimen
not listed above
One Spray (Single Item)
J 117 - Balsam
J 118 - Baby's Breath
J 119 - Begonia
J 120 - Buddleia
J 121 - Chrysanthemum, cushion
J 122 - Impatiens
J 123 - Vinca
J 124 - Phlox
J 125 - Rose, Miniature
J 126 - Rose (Grandiflora)
J 127 - Statice
J 128 - Cosmos
J 129 - Verbana
J 130 - Lisianthus
J 131 - Geranium
J 132 - Any Spray not listed above
One Spike or Stalk
J 140 - Amaryllis (Surprise Lily)
J 141 - Gladiolus
J 142 - Snapdragon
J 143 - Spider Plant Not Listed
J 144 - Salvia
J 145 - Lily
J 146 - Any Spike or Stalk not listed above
Collection of Five Stems
J 150 - Ageratum
J 151 - Bachelor Buttons
J 152 - Coneflower
J 153 - Coreopsis
J 154 - Marigold
J 155 - Strawflower
J 156 - Zinnia
J 157 - Any Collection not listed above
Artistic Design:
No American Flags and/or other flag maybe used in
any design, this will disqualify your entry.
All Fresh - “Get into the Fair”
Fresh and/or Dried Flowers - “New Beginnings”
Dried Flowers - “Country Flair”
Division L - FOODS
OPEN CLASS
Entries Accepted: Monday, July 22nd, 7:30-9am
Superintendent: Becky Knetter, 721-2819
1. All "General Rules and Regulations for Exhibitors" apply.
2. An entry must be made in its entirety by the individual in whose
name the entry is listed.
3. Breads should be standard loaves.
4. No cream cheese products or frosting accepted.
5. Place baked products on disposable plate or cardboard.
6. Styrofoam may be used for Decorated Cakes
7. All items must be in plastic bags or covered in plastic.
Five Champion Awards will be given if merited; Preservation, Breads
(yeast and quick), Cakes, Decorated Cakes, Pies, and "Best of Show"
for baked goods.
Class I - Yeast Breads
and Rolls
L 1 - Rye Bread (loaf )
L 2 - White Yeast Bread (loaf )
L 3 - Whole Wheat Bread (loaf )
L 4 - Coffee Cake
L 5 - White Yeast Rolls Bread
L 6 - Whole Wheat Rolls
L 7 - Fruit, Nut and Fancy Roll
L 8 - Fruit, Nut Fancy Bread
L 9 - International
L 10 - Miscellaneous
Class II - Machine Breads
L 11 - Yeast Bread
L 12 - Loaf
L 13 - Rolls
L 14 - Sweet Bread or Rolls
Class III - Quick Breads
L 15 - Muffins, any variety
L 16 - Fruit, Nut Bread or
Soda Biscuits
L 17 - Fruit Bread
L 18 - Coffee Cake
L 19 - 4-Baking Powder
Class IV - Cakes
L 25 - White Layer Cake,
Frosted
L 26 - White Loaf Cake, Frosted
L 27 - Chocolate Layer Cake,
Frosted with
Chocolate icing
L 28 - Chocolate Loaf Cake,
Frosted
L 29 - Angel Food, Unfrosted
L 30 - Sponge Cake, Unfrosted
L 31 - Chiffon Cake, Unfrosted
L 32 - Burnt Sugar Cake,
Frosted
L 33 - Spiced Cake, Frosted
L 34 - German Chocolate Cake,
Frosted
L 35 - Miscellaneous Angel
Food
L 36 - Fruit Cake
L 37 - Pound Cake
L 38 - Jelly Roll
L 39 - Bundt Cake
L 40 - Pineapple Upside Down
Cake
L 41 - Honey Cake
L 42 - Miscellaneous Cake
L 43 - White Layer Cake,
Frosted both from mix
L 44 - Chocolate Layer Cake,
Frosted both from mix
L 45 - Spice Cake, Frosted both
from mix
L 46 - Miscellaneous from a
box
Class V - Decorated Cakes
L 55 - Children's Birthdays
L 56 - Adult's Birthday
L 57 - Anniversary
L 58 - Bridal Shower
L 59 - Baby Shower
L 60 - Tiered Wedding (Small)
L 61 - Sugar Molds,
not on a cake
L 62 - Holiday
L 63 - Special Event
Novelty Top
L 64 - Special Mold
L 65 - Doll Cake
Class VI - Cookies
(6 on a Plate)
L 73 - Peanut Butter Cookies
L 74 - Oatmeal Cookies
L 75 - Chocolate Chip Cookies
L 76 - Brownies
L 77 - Fruit or Nut Bar Cookies
L 78 - Molasses Cookies
L 79 - English Tea Cookies
L 80 - Hermits
L 81 - Snickerdoodles
L 82 - Salted Peanut Cookies
L 83 - Fig Bars
L 84 - Coconut Macaroons
L 85 - Spice Cookies
L 86 - Sugar Cookies
L 87 - Mincemeat Cookies
L 88 - Sour Cream Cookies
L 89 - Refrigerator Cookies
L 90 - Decorated Cookies
L 92 - International Cookies
Class VII - Fresh Fruit Pies
• Filling may not be a canned
mix • no cream pies • must be
two crusted • no graham
cracker crust.
L 97 - Apple
L 98 - Cherry
L 99 - Peach
L 100 - French Apple
L 101 - Raisin
L 102 - Blueberry
L 103 - Raspberry
L 104 - Pineapple
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page 9
Division L - Foods - Canning
OPEN CLASS
2. Canned exhibits must have been canned since September 2008
and in standard jars.
3. Jams and Jellies must be exhibited in standard 1/2 or 1 pint jars.
4. Jelly, Jam and Pickles will be opened for judging.
5. Label canned products telling kind of product; such as apple jelly,
etc.
6. Canned products must be sealed-leave brands on.
Superintendent: Judith Lehman, 913-334-1838
(please note age level)
Class VIII - Jellies
M 107 - Apple Jelly
M 108 - Blackberry Jelly
M 109 - Grape Jelly
M 110 - Plum Jelly
M 111 - Raspberry Jelly
M 112 - Strawberry Jelly
M 113 - Wild Grape Jelly
M 114 - Miscellaneous Jelly
Class IX - Jams and Butter
M 115 - Blackberry Jam
M 116 - Grape Jam
M 117 - Peach Jam
M 118 - Pear Jam
M 119 - Plum Jam
M 120 - Raspberry Jam
M 121 - Strawberry Jam
M 122 - Apple Butter
M 123 - Pear Butter
M 124 - Miscellaneous Jam
M 125 - Miscellaneous
Butter
Class X - Preserves
M 127 - Apricot
M 128 - Marmalade
M 129 - Peach
M 130 - Raspberry
M 131 - Strawberry
M 132 - Tomato
M 133 - Zucchini Preserves
M 135 - Honey
Class XI - Pickles and Relishes
M 135 - Pickled Cauliflower
M 136 - Cucumber Cinnamon
M 137 - Taco Sauce
M 138 - Barbecue Sauce
M 139 - Sweet Cucumber
M 140 - Dill Cucumber Pickles
M 141 - Bread & Butter Pickles
M 142 - Watermelon Pickles
M 143 - Pickled beets
M 144 - Dill Mixed Vegetables
M 145 - Pickle Relish
M 146 - Pickled Peaches
M 147 - Hot Banana Peppers
M 148 - Dilled Okra
M 149 - Dilled Tomatoes
M 150 - Chili Sauce
M 151 - Catsup
M 152 - Zucchini Relish
M 153 - Lime Pickles
M 154 - Salsa
Class XII - Canning Vegetables
M 157 - Asparagus
M 158 - Beets
M 159 - Carrots
M 160 - Corn
M 161 - Green Beans
M 162 - Green Lima Beans
M 163 - Peas
M 164 - Sauerkraut
M 165 - Soup Mix
M 166 - Spinach or Greens
M 167 - Potatoes
M 168 - Tomatoes
M 169 - Yellow Wax Beans
M 170 - Tomato Juice
M 171 - Zucchini or
other Squash
Class XIII - Canning Fruits
M 175 - Apples
M 176 - Applesauce
M 177 - Apricots
M 178 - Berries
M 179 - Cherries
M 180 - Peaches
M 181 - Pears
M 182 - Plums
M 183 - Grape Juice
Class XIV - Canning Meat
M 190 - Beef
M 191 - Chicken
M 192 - Mincemeat
M 193 - Pork
Proud Supporter of
4-H and FFA
• Propane Home, Bottles, RV’s
• Full Service Agronomy Center
- Chemicals - Fertilizer - Seed
• Refined Fuels / Bulk Farm Delivery
• Dog Grooming
• Pet Food & Pet Supplies
• Farm Store
-Feed -Animal Health -Livestock Equipment -Lawn & Garden
• Convenience Store with Breakfast & Lunch Menu
STORE HOURS: MON - FRI 8 AM - 5 PM; SAT 8 AM - 12 NOON
Page 10
77474
4th & Eisenhower • Lansing, KS • 727-1900
Division N - NEEDLEWORK
All "General Rules and Regulations
for Exhibitors" apply.
Entries Accepted:
Sunday, July 21st, 6-7pm and
Monday, July 22nd, 7:30-9am
Superintendent:
Wanda Schmieding
913-287-5218
OPEN CLASS
Class I - Crochet Work
N 1 - Afghan
N 2 - Granny Square Afghan
N 3 - Baby Items; booties,
crochet and loom
sweater, caps, hoods
N 4 - Baby Afghan, shawl,
sweaters, caps, hoods
N 5 - Bedspread
N 6 - Broomstick
N 7 - Center Pieces, Luncheon
N 8 - Dollies under 14"
N 9 - Coat
N 10 - Cro-Hook, Combination
N 11 - Shell or Vest
N 12 - Sweaters and Jackets
N 13 - Tablecloth
N 14 - Crochet Dolls
N 15 - Collars
N 16 - Miscellaneous Items
N 17 - Shawl
N 19 - Purse
N 25 - Men's Wear
N 26 - Stole or Shawl
N 27 - Suits or Dresses
N 28 - Child's Garment
N 29 - Miscellaneous Items
N 30 - Scarf
N 31 - Purse
N 32 - Shawl
Class II - Knitting
N 20 - Afghan
N 21 - Baby Items
N 22 - Baby Afghan
N 23 - Coat
N 24 - Lady's Wear
Class III - Tatting
(Cloth 14" or over)
N 33 - Doilies
N 34 - Edgings
N 35 - Insertions
N 36 - Miscellaneous
Division O - QUILTS
OPEN CLASS
Entries Accepted: Sunday, July 21st, 6-7pm
and Monday, July 22nd, 7:30-9am
Superintendents: Jean Cain 788-5080
Caryn Brown 299-9601
2. All articles, which have received prizes in any previous year, shall
not be eligible for competition.
3. All articles entered in this department must have been made by the
exhibitor except in antique quilts of the quilt division.
4. Every article exhibited must have been finished since August of
the previous year, Finished the way it is to be used.
5. Miscellaneous - article not listed in any other class.
6. Quilts will go in Quilt Division only.
7. Soiled articles will not be accepted.
8. Articles entered for exhibition shall not be removed except upon
presentation of the property check.
9. All entries should be filled out by exhibitor.
Class I - Hand Quilted
Class Ia - Full, Queen & King
Size quilts 53 x 82 minimum
O 220 - Appliqué
O 221 - Cross-Stitch/Hand
Embroidery
O 222 - Multi-Media
O 223 - Machine Pieced
O 224 - Hand Pieced
O 225 - Original Design
O 226 - Made by an
Organization
O 227 - Miscellaneous
O 228 - Machine Embroidery
Class Ib - Small Quilts,
Hand Quilted
O 230 - Appliqué
Embroidery
O 232 - Multi-Media
O 233 - Hand Pieced
O 235 - Made by an
Organization
O 237 - Small Throw
Class Ic - Other Quilted Items
O 240 - Wall Hangings
O 241 - Doll Quilts
O 242 - Holiday Themes
O 243 - Pillows
O 244 - Clothing
O 245 - Miniature Quilts
O 247 - Rag Quilts
O 248 - Fabric Art
Class II - Machine Quilted
Place after Class Number
a - Self-quilted w/quilting machine
b - Quilted by other person
c - Self-quilted, home sewing
machine
d - Computerized Quilting
Class IIz - Full, Queen & King
Size Quilts, 53 x 82 minimum
O 320 - Appliqué
O 321 - Cross-Stitch/
O 322 - Multi-Media
O 324 - Hand Pieced
O 326 - Made by an Organization Hand Embroidery
O 328 - Machine Embroidery
Class IIy - Small Quilts,
Machine Quilted
O 329 - Small Quilt or Throw
O 330 - Appliqué
Embroidery
O 332 - Multi-Media
O 334 - Hand Pieced
O 336 - Made by an
Organization
Class IIx - Other Quilted Items
O 340 - Wall Hangings
O 341 - Doll Quilts
O 342 - Holiday Themes
O 343 - Pillows
O 344 - Clothing
O 345 - Fabric Art
O 346 - Miniature Art
Class III - Other Quilted Items
Class IIIa - Un-quilted Special
Quilts, 53 x 82 minimu except
for Baby Quilts
O 400 - Tied Items,
Full, Queen or King Size
O 401 - Tied Items, Baby Size
O 402 - Cathedral Window
Full, Queen or King
O 403 - Yo-Yo
Full, Queen or King
Division P - CLOTHING CONSTRUCTION
All "General Rules and Regulations
for Exhibitors" apply
Entries Accepted: Sunday, July 21st, 6-7
pm and Monday, July 22nd, 7:30-9am
Superintendent:
Wanda Schmieding, 287-5218
www.wycofair.com
Class IIIc - Antique Quilts,
Any Size
O 420 - Hand Quilted
O 421 - Machine Quilted
O 422 - Old Top, Newly Quilted
Class IV - My First Quilt
O 450 - Quilt, Any Size,
Any Construction Method
Class V - Youth Quilting
O 475 - Any Quilted Item by
Youth, age 12 or younger
OPEN CLASS
Class XIV - Adult Clothing Construction
P 100 - Child's Dress-Up Clothes
P 101 - Child's Casual Clothes
P 102 - Child's Coat
P 103 - Child's Other
P 104 - Woman's Suit
P 105 - Woman's Blazer/Jacket
P 106 - Woman's Coat
Class IIIb - Quilted or
Un-quilted Specialty Quilts,
Full, Queen or King, 53x82
minimum
O 404 - Pattern Quilting Whole
Cloth
O 405 - Comforter
O 406 - Coverlet
O 408 - Photo Transfer
P 107 - Adult Dress
P 108 - Dress, formal
P 109 - Skirt
P 110 - Blouse or Top
P 111 - Jumper
P 112 - Purse
P 113 - Other
Class XVI
P 114 - Men’s Jacket
P 115 - Men’s Pants
P116 - Men’s Shirts
P 117 Men’s Other
Class XV - Child Clothing Construction
P 200 - Any item made by a child
age 12 years or younger
P 201 - My First Item
page 11
Division Q - RUGS, STITCHERY AND OTHER CRAFTS
Superintendents: Susan Maier, 913-321-5425
Class V - Rugs
Q 60 - Toothbrush or
Shuttlebraid Embroidery
Q 61 - Braided
Q 62 - Crocheted
Q 63 - Hooked
Q 64 - Latch Hooked
Q 65 - Loomed Large Item
Q 66 - Punch Work
Q 67 - Miscellaneous
Class VI - Stitchery
Class VIa - Stitchery
Q 70 - Tablecloths
Q 71 - Placemats
Q 72 - Pillowcases
Q 73 - Towels
Class VIb - Crewel Embroider
Q 75 - Picture
Q 76 - Pillow
Class VIc - Cross Stitch
Q 78 - Pillowcases
Q 79 - Tablecloth
Q 80 - Picture
Class VId Counted Cross Stitch
Q 82 - Small Pictures
Q 83 - Large Pictures,
8x10 or larger
Q 84 - Sampler
Q 85 - Pillows
Q 86 - Linens
Q 87 - Baby Items
Class VIf - Embroidery
Q 89 - Pillowcase
Q 90 - Linens
Q 91 - Sampler
Q 92 - Framed Picture
Q 93 - Machine Embroidery
Class VIg - Petit Point,
Needlepoint Bargello,
Quick Point
Q 95 - Chair Cover
Q 96 - Pillow
Q 97 - Bell Pull
Q 98 - Picture
Class VIg - Plastic Canvas
Q 100 - Covered Boxes
Q 101 - Wall Treatment
Class VIh Miscellaneous Stitchery
Q 103 - Swedish
Q 104 - Candlewicking
Q 105 - Chicken Scratch
Q 106 - Weaving
Q 107 - Punch
Q 108 - Punch Embroidery
Q 109 - Edgings
Embroidery, small Item
Class VII - Holiday Items
Q 111 - Door Decorations
Q 112 - Tree Ornaments
Q 113 - Stockings
Q 114 - Wreaths
OPEN CLASS
Q 115 - Tabelcloths/Linens
Q 116 - Tree Skirts
Q 117 - Studded Item
Q 118 - Table Decoration
Class X - Stuffed Items
Q 140 - Dolls
Q 141 - Animals
Q 142 - Toys Embroidery
Class VIII - Other Crafts
Q 120 - Jewelry, necklace
Q 121 - Jewelry, earrings
Q 122 - Macramé
Q 123 - Jewelry
Q 124 - Leather, Stamped
Q 125 - Leather, Lacing
Q 126 - Leather, Tooled
Q 127 - Stenciling on Fabric
Q 128 - Stenciling, Fabric Trim
Q 129 - Punched Tin or Copper
Q 130 - Wreaths
Q 131 - Textile Tube Painting
Q 132 - Silk Floral Arrangements
Q 133 - Twisted Paper Crafts
Q 134 - Toys
Q 135 - Beads
Class XI - Decorated Clothing:
Sweatshirts, Tennis Shoes,
Jumper, etc.
Q 150 - Painted
Q 151 - Cross-Stitch/ Embroidery
Q 152 - Punch
Q 155 - Embellished Iron-On
Q 153 - Applique
Q 154 - Duplicate Stitch
Q 156 - Children's Clothes
Class IX - Greeting Cards
Q 137 - Stamped
Class XII Decorative Painting
Q 160 - Tole
Q 161 - Rose Mailing
Class XIII Painting on Surfaces
Q 164 - Hard Surface
Q 165 - Soft Surface
Class XIV - Youth Entries
Q 170 - Any Item from Child
12 years or Younger
onner
BSprings
422-2045
Come See us Before
or After The Fair!
www.bonnerspringsford.com
Page 12
71291
7 Hwy. & Kansas Avenue
Bonner Springs, Kansas
Division R - PHOTOGRAPHY
OPEN CLASS
All "General Rules and Regulations for Exhibitors"
apply unless otherwise stated below.
Superintendents: Steve Rose, 931-634-4781
1. General rules and regulations apply unless otherwise stated below. Preentry is not required. No early release of exhibits. Early removal of exhibits
will result in forfeiture of any premiums and ribbons.
02. Entries must be the original work of the exhibitor. By virtue of submitting an
entry, the entrant certifies the work as his or her own. The exhibition
assumes no liability for any misuse of copyright by the entrant. Entries submitted must have been produced since the 2011 Wyandotte County fair.
03. Entries must be enlargements, no smaller that 7”x9” and no larger than
11”x14”. Photos can be either single-matted or mounted on studio mount
board or foam-core not to exceed 11”x14” in size with border not to exceed
2”. No construction paper, wood, masonite or cardboard. No Frames.
04. No glass allowed. Entries with glass will be disqualified or unaccepted.
Entries must be able to be hung by a hook.
05. No writing is allowed on the front of the picture (including date stamps, signatures, etc)
06. Attach on the back side of the mount a 3 x 5 card with the following information: Name, Address, Focus of the photo, type of camera, type of film. If
using a digital camera: camera used, type of memory card and any enhancements used.
07. Photographs taken with a digital camera or scanned into a computer
(including Kodak(tm) print station(tm) or similar means) without any modification beyond what can be done in a normal darkroom (i.e. crop, brightness/contrast-/color-correction, red-eye removal) should be entered in the “Color
Print” or “Black & White print” category.
08. Photographs taken with a digital camera or scanned into a computer and
manipulated beyond what can be done in a normal darkroom should be
entered into the “Computer Manipulated” division.
9. NOTE TO ALL ENTRANTS: The following will be considered during the judging: image, matting, color, clarity, composition, overall presentation, what
your Central Focus is.
10. The decision of the judges is FINAL! Entrants must note that while they may
disagree, a courteous and polite manner will be expected.
11. The superintendent(s) reserve(s) the right to reject objectionable entries or
to reclassify entries.
12. Fair personnel will use care to secure the safety of entries after their arrival
and placement in the exhibit. However, the Fair Association, staff, and
department supervisor assumes no responsibility for loss, damaged, or
stolen photographs. The Wyandotte County Fair Association does no insure
photographs.
*(The “hand of man” refers to anything in the image that is man
made - for example, fence, structure,
road, etc.)
R 41 - Portraiture
(formal/Informal)
Female, Male
R 42 - Portraiture
(formal/Informal)
Groups
R 43 - Scenic - including
“the hand of man”*
R 44 - Scenic - excluding
R 45 - Sports/Sports related
R 46 - Still Life
R 47 - Wedding,
Social Event
R 48 - Wildlife - In the Wild
R 49 - Wildlife - In Captivity
R 50 - Unclassified
Class IV - Computer
Manipulated
R 51 - Humorous
R 52 - Digital
Reconstruction
R 53 - Special Creative
Effect
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R 19 - Scenic - excluding
R 20 - Sports/Sports related
R 21 - Still Life
R 22 - Wedding,
Social Event
R 23 - Wildlife - In the Wild
R 24 - Wildlife - In Captivity
R 25 - Unclassified
Class II Black and White PRINT
R 26 - Action
R 27 - Animals, Pets
(Domestic)
R 28 - Architecture
R 29 - Artistically
Manipulated
R 30 - Commercial,
Industrial
R 31 - Creative Art
R 32 - Plant life, Flowering
R 33 - Plant life,
Non-Flowering
R 34 - Night Photography
R 35 - Human Interest
R 36 - Humor
R 37 - Macro (close up)
R 38 - Panorama
R 39 - Photo Journalism
R 40 - Portraiture
(formal/Informal)
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page 13
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Class I - Color Prints
R 1 - Action
R 2 - Animals, Pets
(Domestic)
R 3 - Architecture
R 4 - Artistically
Manipulated
R 5 - Commercial, Industrial
R 6 - Creative Art
R 7 - Plant life, Flowering
R 8 - Plant life,
Non-Flowering
R 9 - Night Photography
R 10 - Human Interest
R 11 - Humor
R 12 - Macro (close up)
R 13 - Panorama
R 14 - Photo Journalism
R 15 - Portraiture
(formal/Informal)
Children, Babies
R 16 - Portraiture
(formal/Informal)
Female, Male
R 17 - Portraiture
(formal/Informal)
Groups
R 18 - Scenic - including
Division S - CERAMICS
All "General Rules and Regulations for Exhibitors"
apply unless otherwise stated here.
and Monday, July 22nd , 7:30-9am
Superintendent: Mike Schmieding 913-287-5218
1. Entries must be the work of the entrant and
completed within the last 12 months.
2. Judging will be based on
originality, imagination, color
harmony, and workmanship.
3. No ribbon awarded unless
entry merits it.
4. Decision of Judge(s) is final.
No exceptions!
Class I - Unfired Stains
S 1 - Opaques No Translucents
a. Birds and Animals
b. Plates, Tiles, Plaques
c. Figurines & Characters
d. Miscellaneous
S 2 - Opaque Antiqued
with Translucents
d. Miscellaneous
S 3 - Dry Brush
d. Miscellaneous
S 4 - Metallic Stains
S 5 - Pearlized Stains
S 6 - Pearl Sprayed
S 7 - Glass Stains
S 8 - Chalk
S 9 - Wood Tone Stains
S 10 - Stain and Glaze
Combination
S 11 - Miscellaneous
S 12 - Translucents
Class II - Glazes
S 13 - Glaze Combinations
S 14 - Texture or Brocade
S 15 - Matt, Stain, Woodtone
S 16 - Majolica Art Glaze
S 17 - Crackle Glaze
S 18 - Gloss
S 19 - Controlled
(Glaze side by side)
S 20 - Exotic, Crystals
(Glaze over)
Class III - Underglaze
S 21 - One Stroke
S 22 - Underglaze
S 23 - Fired Stains, Wipe off, etc.
S 24 - Airbrush
Page 14
Class IV - Clay
S 26 - Sgrafitto, Incising
S 27 - Carve, Chip, Lift
S 28 - Flowers, Fruits
S 29 - Mold Adaptation
S 30 - Coil
S 31 - Wheel Throwing
S 32 - Slab
S 33 - Sculpture
S 34 - Fret or Cutout
Class V - Clay
S 36 - Stain
a) Opaque
b) Opaque & Translucent
c) Pearls
S 37 - Glaze
S 38 - Combination, Stain
and Glaze
S 39 - Overglaze
S 40 - Underglaze
S 41 - Translucents
S 42 - Chalks
Class VI - Porcelain Dolls
(Will not be Undressed)
S 45 - Antique porcelain,
cloth body
a) Stain b) China Head
S 46 - Baby Doll
a) Cloth Body
b) Bisque Body
S 47 - Dolls 8 inches & under
S 48 - Dolls 8 to 18 inches tall
S 49 - Dolls 18 inches and over
Class VII Open Miscellaneous
S 55 - Unusual Techniques
a) Stain b) Glaze
c) Miscellaneous
OPEN CLASS
Class VIII - Lamps
S 58 - Fret, Cutout, Inlay
a) Decorator b) Children
S 59 - Stain
1. Opaque
2. Translucent
3. Opaque w/ Translucent
S 60 - Glaze
S 61 - Underglaze - One Stroke
S 62 - Metallics
S 63 - Decals
S 64 - High Fire
Class IX - Clocks
S 70 - Stain
S 71 - Glaze
S 72 - Overglaze
Class X -Stoneware
S 77 - Statues
S 78 - Vases, Pots, Dishes
S 74 - Chalk
Class XI Overglaze Decoration
S 82 - Lusters
S 83 - Decals
S 84 - Metallics (Fired)
Class XII - Dolls
(Undressed for Judging)
S 90 - Antique ceramic,
cloth body
a) Stain
b) Glaze
S 91 - Baby Doll
a) Cloth Body
b) Bisque Body
S 92 - Dolls 8 inches & under
a) Ceramic
b) Cloth Body
S 93 - Dolls 8 to 18 inches
a) Ceramic
b) Cloth Body
a) Ceramic
b) Cloth Body
Class XIII - Chess Sets
(no purchased boards)
S 97 - Stain
S 98 - Glaze
R EM OD ELIN G?
W e H ave The
Tools!
Ho m e Im p ro ve m e n t
Co n str u ctio n
•Bo b ca ts
Class XIV - Holiday Except Lamps
S 101 - Christmas
1. Stain Opaque
2. Stain w/ Translucents
3. Translucents
4. Chalk
a) Stain
b) Glaze
c) Underglaze d) Decals
e) Miscellaneous
f ) Dry Brush
S 102 - Easter
a) Stain
b) Glaze
e) Miscellaneous
f ) Dry Brush
S 103 - Thanksgiving
a) Stain
b) Glaze
e) Miscellaneous
f ) Dry Brush
S 104 - Halloween
1. Stain Opaque
2. Stain w/ Translucents
3. Translucents
4. Chalk
a) Stain
b) Glaze
e) Miscellaneous
f ) Dry Brush
S 105 - All other Holidays
a) Stain
b) Glaze
c) Dry Brush
d) Misc.
Law n & Gard e n
•Ver ticuts
•Aera to rs
•D etha tchers
•La w n M o w er
a n d Sm a ll
En g in e
Rep a ir
D u a lCon trol
•Flo o r
Sa n d ers
•Scisso r Lift
•Bucket
Par ty Re n tals
Lift
•Bo un ce
Ho uses
•D o ub le Sho t
14 00 So u th 4 th Stre e t
Ba sketb a ll
Le ave n w o r th ,K S
•W etSlip -N 913 -75 8-1808
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•Ta b les
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OPEN CLASS
Division T- ARTS, PAINTING AND SCULPTURE
Entries Accepted: Sunday,
July 21st, 6-7pm and
Monday July 22nd,
7:30-9am
Superintendent:
Wanda Schmieding, 913287-5215
1. Paintings completed after September 2012 are eligible for the
2013 Wyandotte County Fair.
2. All articles competing for premiums must be the work of the
artist, and must be original work, not copies of an other work. No
kits will be allowed.
3. Wet or sticky paintings of frames will not be accepted for entry.
4. Only hangers made of wire with screw eyes will be accepted. This
is necessary for the safety of the painting. Other hangers will not
fit the hooks provided by the fair.
Class I - Painting
T 1 - Landscape
a) Oil
c) Water Color
b) Acrylic d) Palette Knife
T 3 - Still Life
c) Water Color
a) Oil
T 4 - Abstract
a) Oil
c) Water Color
T 5 - Animal
a) Oil
c) Water Color
T 6 - Portrait
a) Oil
c) Water Color
T 7 - Floral
a) Oil
c) Water Color
T 8 - Cityscape
a) Oil
c) Water Color
Class II - Drawing
T 9 - Landscape
a) Ink
b) Charcoal
c) Pencil d) Other
T 10 - Figure or Portrait
b) Charcoal
a) Ink
c) Pencil d) Other
T 11 - Still Life
a) Ink
b) Charcoal
c) Pencil d) Other
T 12 - Animal
a) Ink
b) Charcoal
c) Pencil d) Other
T 13 - Abstract
a) Ink
b) Charcoal
c) Pencil d) Other
T 14 - Cityscape
a) Ink
b) Charcoal
c) Pencil d) Other
Class III - Sculpture
T 15 - Construction
a) Wood
b) Metal
c) Plastic
d) Other
T 16 - Carving
b) Metal
a) Wood
c) Plastic
d) Other
T 17 - Modeling
a) Wood
b) Metal
c) Plastic
d) Other
Class IV - Glass
T 18 - Stain/Leaded glass
a) Windows/doors b) Lamps
c) Suncatchers
d) Other
T 19 - Etched glass
a) Windows/doors b) Lamps
c) Suncatchers
d) Other
Class V - Computer Graphic
Arts
T 20 - Logo
T 21 - Posters
T 22 - Artistic Rendering
Division V OPEN CLASS
GIFT PACKAGING
Division W
Set-Up Time: Sunday, July 21st, 6-7pm
Superintendent:
Paula Torrey 913-441-1907
Superintendent:
Paula Torrey 913-441-1907
Superintendent:
Mike Schmieding 913-956-9596
1. A gift package is considered a non-perishable food
product and must contain at least
3 different homemade edible food items and
packaged in a suitable container.
2. On the back of your entry form, describe in 50
words or less the purpose of your package.
3. Products must be visible on top.
4. You must include recipes.
5. Packages no larger than 18"x18"
1. Each article exhibited must be accompanied by a
complete plan detailing measurements, and a working drawing used for construction placed in an envelope and attached to the bottom or back of the
exhibit.
Division U
OPEN CLASS
TABLE SETTING
1. Area allowed will be 30"x 30" (8' long table in
thirds). The use of a table covering is mandatory.
Class I - Youth only Menu
U 1 - Semi-Formal table setting
U 2 - Casual table setting
Class II 18 and Over Menu on 3"x5" or 5"x7" index card
U 3 - Semi-Formal table setting
U 4 - Formal table setting
U 5 - Casual Table Setting
Class III Artistic Display Name a theme on
3x5 note card
U 6 - Senior
U 7 - Adult
U 8 - Youth
U 9 - Child
www.wycofair.com
Class I - Gift Basket
V 1 - Basket
V 2 - Basket for
your Pets
Class II - Gift Jar
V 3 - Gift Jar
OPEN CLASS
WOODWORKING
Class I
W 213 - Woodworking article for farm use
W 214 - Woodworking article for shop use
W 215 - Lawn Furniture
W 216 - Household Furniture
W 217 - Birdhouses and Birdfeeders
W 218 - Household equipment such as knife
racks, breadboards, doorstops,et
W 219 - Piece of repaired & refinished furniture
W 220 - Toys
W 221 - Kits
page 15
Division X - ELECTRICAL
All "General Rules and Regulations for
Exhibitors" apply.
Entries Accepted:
Sunday, July 21st, 6-7pm and
Monday, July 22nd, 7:30-10am
Superintendent:
Al Stimach, 913-788-4808
1. Articles that have been used should
be cleaned for exhibiting.
2. A sheet of operation instructions
should be furnished for any exhibit
not self-explanatory.
3. Exhibits should be in operating condition; if battery power is required,
batteries should be furnished.
4. Any project with a complexity of size
or electronics must have (1)
Instructions for assemble and use; (2)
equipment available at the time of
judging for actually testing this out.
Class I X 222 - Household Wiring and
Indoor Lighting: Includes original, kit or restoration of projects
such as lamps, small appliances,
or other items intended for
household use.
Class II X 223 - Outdoors Wiring and
Shop Lighting: Includes original,
Schedule ...
K-STATE RESEARCH AND EXTENSION
Bruce Chladny.......................County Extension Director
Peggy Berrier Boyd........................Extension Agent/4-H
Pam Howe.. Office Professional/4-H Program Assistant
Pam McKnight............................4-H Program Assistant
Lynn Loughary..................Extension Agent/Horticulture
Chiquita Miller...............................Extension Agent/FCS
Lori Wuellner.................................Extension Agent/FCS
Nozella Brown................................Extension Agent/FCS
Pamela Tisinger.........................Program Assistant/FNP
BJ Adair.....................................Nutrition Assistant/FNP
Jo McLeland..............................Office Professional/FCS
Eugenia Houston...................Nutrition Assistant/EFNEP
OPEN CLASS
kit or restoration of extension
cords or trouble lights.
Class III X 224 - AC Demonstration
Projects: Includes projects which
are AC in nature such as household wiring demonstration of
switches or outlets, entrance panels or other AC demonstration
projects.
Class IV X 225 - DC Demonstration
Projects: Includes projects which
are DC battery powered such as
series/parallel lighting, motor
household bell or other types of
projects
Class V X 226 - Motors, Fans, Heaters, or
Blowers: Includes original, kits or
restoration which utilize an AC or
DC motor, fan, heater, or blower.
Class VI X 227 - Electronic Projects: For
electronic projects built from kits.
Examples include radios, telephones, toy robots, etc. Include
instruction/assembly manual.
Class VII X 228 - Electronic Projects: For
electronic projects from materials
not supplied as a kit. May be
constructed using printed circuit
board, wirewrap or breadboard
techniques.
Division Y
OPEN CLASS
SCRAPEBOOKS OR MEMORY BOOK
Entries Accepted: Sunday, July 21st, 6-7pm & Monday, July 22nd, 7:30-9am
Superintendent: Janice Brim, 913-378-4375
Class I: Memories and/or Artistic
Y 1 - Senior (60 years and Over)
Class III: Memories and/or Artistic
Y 3 - Youth (12 years to 17 years)
Class II: Memories and/or Artistic
Y 2 - Adult (18 years to 59 years)
Class IV: Memories and/or Artistic
Y 4 - Child (11years and younger)
Division Z - BEEKEEPING
OPEN CLASS
Entries Accepted: Sunday, July 21st, 6-7pm & Monday, July 22nd, 7:30-9am
H - 151 Liquid honey, light color,
exhibited in one pound Queenline
honey jars, three one pound jars to
each entry.
H - 152 Liquid honey, dark color,
exhibited in one pound Queenline
honey jars, three one pound jars to
each entry.
H - 153 (x) Chuck honey, exhibited in
round honey jars, three one pound
jars to each entry.
H - 154 (x) Cut comb, three combs cut
approximately $”x4” or 4”x5” pack in
commercial trays or plastic boxes
H - 155 Frame of Honey either shallow
or medium frame exhibited in
showcase
H - 156 (x) One (1) pound of beeswax
H - 157 (x) Observation hive
H - 158 Beeswax
H - 159 Other
SUNDAY
TUESDAY
FRIDAY
July 21 Final set-up for livestock area
2:00 PM - Project Area/Exhibit Barn SET-UP
ALL SUPERINTENDENTS NEEDED
6:00-7:30 PM - Table Settings and other
Entries accepted at Exhibit Building
4-H entries will be accepted for all 4-H members who
cannot participate in the Conference judging on Monday
July 28
NOON-3:00 - Release all exhibits
July 23 - Fair Start
7:30-9 AM - Enter all Plant Science (crops, plants,
vegetables), Table Settings (Exhibit Bldg.)
8:00 AM - Swine, Goat, Sheep weigh-in, in species
area. Beef, Bucket Calf weight-in
by appointment
9:00 AM - Poultry Judging
2:00 PM - Demonstrations & Public Speaking
(exhibit bldg)
5:30 PM - Goat Judging
7:00 PM - Sheep Judging
July 19
7:00 PM - Practice Barn Dog Agility & Rally
July 26
11:00 AM - 1:00 PM SENIOR DAY Tent TBA
4-H Style Revue
6:00 PM - Livestock Buyer’s Dinner, Location TBA
7:15 PM - Bucket Calf Parade (Arena)
7:30 PM - Livestock Auction (Arena)
MONDAY
July 8
Cat & Poultry Pre-Entry Deadline and Cage Reservations
Due to Superintendents
July 15
4:30 PM - Clothing & Textiles registration deadline due
(ext. office)
6:00 PM - set up for Cat & Pet (ext. office)
7:00 PM - judging for Cat & Pet (ext. office)
July 22
8:00 AM - Foods (all levels), Foods Preservation,
Decorated Food Items, Honey, Gift Packages,
Gifts in a Jar (Exhibit Bldg.)
9:00 AM - Foods Conference Judging
5:00-7:00 PM Entry and Judging Available
Ceramics, Clothing, Electric, Entomology, Visual Arts,
Fiber Arts, Geology, Home Environment, Cloverbuds,
Performing Arts, Banners, Photography, Project Displays,
Space Tech, Scrapbooks, Shooting Sports, Wildlife,
Woodworking, Window Displays
6:00-9:00 PM - All Poultry must be in place
WEDNESDAY
July 24
7:45 AM - All Rabbits in place
8:00 AM - Rabbit Judging
9:00 AM - Beef judging followed by
- Bucket Calf Judging (arena)
7:00 PM - Swine Judging (arena)
THURSDAY
SATURDAY
July 13
9:00 AM-1:00 PM - Clothing Style Review,
Bonner Spring Methodist Church
July 20
9:00 AM - Dog Obedience & Showmanship Entry and
Judging, Swanson Barn
July 27
3:00 PM - “HOW WET CAN WE GET
ACTIVITIES”, Grassy Area
7:00 PM - Parade of Champions (Arena)
- Grand Champion Photo
Appointments available
July 18 - Rocket Launch (lunch date negotiable
299-9300) Appointments required
July 25
9:00 AM - Horse Show Judging until finished
Senior Day
7:00 PM - Round Robin Judging (Arena)
BUILDINGS OPEN 5:00 PM – 10:00 PM TUESDAY THRU FRIDAY; SATURDAY NOON - 10:00 PM
Page 16
4-H Classes
KANSAS 4-H EVENTS - YOUTH CODE OF CONDUCT
As a participant in Kansas 4-H Events, you have the responsibility of representing Kansas 4-H programs to the public. You
are expected to conduct yourself in a manner that will bring
honor to you, your family and 4-H. To do that, you must:
01. Attend all sessions in the planned program. If you are
unable to attend, please tell the adult in charge.
02. Follow hours and room rules established before the
event begins. You are responsible to know the rules for
each event.
03. Dress appropriately for each event. The adults in charge
should have guidelines to help you.
04. Be responsible to know and use language and manners
appropriate for Kansas 4-H.
05. Be in the assigned program area (for example: dorms,
cabins, motels, etc.) at all times.
06. Know that the use of tobacco, alcohol and non-prescribed drugs is illegal and prohibited at all 4-H events.
07. Model respect for other persons, facilities and vehicles.
You will be personally responsible for any damage
caused as a result of your behavior.
08. Help other members in your group have a pleasant
experience by making every attempt to include all participants in activities.
09. Know that harassment of any type is illegal and prohibited at all 4-H events.
KANSAS STATE FAIR
Minimum age to exhibit at the Kansas State Fair, 4-H
Division is 9 on January 1st of the current year. Except where
otherwise noted, a 4-H exhibit receiving a purple ribbon at
this county fair is eligible to be entered at the Kansas State
Fair. Check the state fair exhibitor’s handbook, available at
the Extension Office, for limits on the number of entries that
can be made in any one division at the state fair. The state
fair exhibitor’s hand-book is also available on the web at:
http://www.kansasstatefair.com./competitive/Exhibitor.
Exhibits will be taken to and picked up from the state fair
by Extension Office staff. All you need to do is sign up to have
your qualifying exhibits entered. Contact the Extension
Office as quickly as possible, because the entry deadline is
typically in early to mid-August. The Kansas State Fair begins
on the first Friday following Labor Day in September, and
runs through the following weekend. It is held in
Hutchinson, Kansas, and it takes approximately 3 - 31/2 hours
to drive there from Kansas City.
FAIR RULES & REGULATIONS
1. All exhibits will remain in place throughout the Fair.
Entries in the 4-H division may be picked up Noon until
3:00 p.m. on the Sunday after the Fair.
02. Decisions of the judges are final and no appeal will be
considered.
03. The Wyandotte County Fair Association, its officers,
directors and superintendents, cannot be responsible for
any damage, loss, or injury to exhibitors, or other persons, exhibits or other properties while on the fairgrounds, whether loss or damage arises from an accident or any other cause.
04. Under Kansas law, there is no liability for an injury to or
the death of a participant in domestic animal activities.
You are assuming the risk of participating in this domestic animal activity. K.S.A. 60-4001, et seq.
05. All cars and trucks admitted to the fairgrounds exhibit
areas and barns must be removed to the parking field
after loading and unloading.
6. Riding of horses, except in designated areas, and careless driving of wheeled vehicles is prohibited.
07. No dogs, cats or other pets, except those animals
required for disability assistance, or those being exhibited, shall be allowed on the Fairgrounds.
www.wycofair.com
08. Those animals allowed on the Fairgrounds must be
properly restrained and must meet current health
requirements. Any animal posing a threat to the safety
and enjoyment of Fair guests will be removed.
09. Alcoholic beverages are not allowed to be brought in by
exhibitors or fairgoers.
4-H RULES
01. These rules cannot be changed except by the
Wyandotte County Extension Executive Board.
02. The current rules governing the Wyandotte County 4-H
Horse Project are the controlling rules for participating
in the horse events at the county fair.
03. In order to exhibit at the Wyandotte County fair, actively
enrolled Cloverbuds who turn seven prior to the
Wyandotte County Fair of the current year may participate in that year’s fair. A written statement from the
community leader stating the youth is active in a 4-H
club is required. A member who turns nineteen before
January 1 of the current year cannot exhibit at the current year’s fair.
Exhibits
04. The Wyandotte County Fair is the official County 4-H
Club Fair and 4-H members must exhibit here to be eligible for out-of-county, regional or state competition.
05. Exhibitors should check the 4-H Fair Handbook rules for
pre-entry deadlines, times entries are to be submitted
for exhibition and times exhibits will be judged.
06. 4-H requirements apply to all exhibits, unless otherwise
stated in division instructions.
07. Competition is open to all 4-H members in good standing currently enrolled in Wyandotte County 4-H clubs.
08. The 4-H member must own the exhibit being entered in
the fair, except in Horseless Horse, Round Robin, and the
Farm Animal Management Program.
09. The member must be enrolled in the project in which
the exhibit is being made on or before May 1st of the
current 4-H year. The project exhibit must have been
made within the current 4-H year with the intention of it
being for fulfilling the requirements of the 4-H project.
The Extension Office shall provide lists of enrolled members to each superintendent prior to exhibit check-in.
10. Exhibit entry tags must be obtained from Community
Club Leaders. Only club leaders may obtain entry tags
from the Extension Office. Entry tags are to be filled out
completely and clearly and brought to the Fair with the
exhibits. Additional information may be needed for various entries; therefore, the exhibitor should read all the
instructions in each division for further information.
11. Each exhibitor is limited to one exhibit in each class,
except where division rules state otherwise. Classes:
marked (X) are not State Fair eligible.
12. Exhibits shall be entered in the correct division and
class. Exhibits entered in the correct division, but in the
wrong class shall have their ribbon placing lowered one
place.
13. No live ammunition shall be part of any exhibit.
Judges, Judging and Equal Application of the
Danish Ribbon System:
14. Exhibits are judged against a set of standards for the
type of exhibit. Exhibits are not compared to each other
and they are not ranked from best to worst. Standards
from Kansas State University Research and Extension will
be used to the extent that they are available.
15. Exhibits will be placed in purple, blue, red and white ribbon groups in accordance with the Danish system,
except in the Rabbit Division (see Rabbit Division).
Grand Champion and Reserve Champion ribbons will be
awarded from those exhibits receiving a purple ribbon,
unless, in the opinion of the class judge, there is no
exhibit of Grand Champion and/or Reserve Champion
quality; furthermore, no Reserve Champion ribbon can
be awarded if a Grand Champion ribbon has not been
awarded.
16. All judges will be provided with this explanation of the
Danish Ribbon System prior to starting to judge the
exhibits.
17. In the Danish Ribbon System, judging begins at the red
ribbon level, that is, it is assumed that all exhibits meet
the basic standards for the type of exhibit. If an exhibit
exceeds the standards, but still has small flaws, it moves
up to blue ribbon status. If an exhibit exceeds all the
standards and has no flaws or flaws that only a trained
professional could find, then it moves up to purple status. If an exhibit did not meet the minimum, basic standards then it is moved to white ribbon status. All
exhibits will receive a ribbon.
❥ A red ribbon means the exhibit has met all minimum
standards. It shows an honest effort has been made.
There are visible signs of needed improvement. A red
is average.
❥ A blue ribbon means the project exceeded minimum
standards. It has smaller flaws but improvements can
be made. A blue is above average.
❥ A purple ribbon means the exhibit is outstanding on
all standards. There are usually no flaws or only a few
minor ones that only the trained eye would see. A
purple is excellent.
❥ A white ribbon means that for one reason or another,
the exhibit did not meet all the minimum standards.
This ribbon is probably the most misunderstood of all.
It does not mean that the exhibit is not worthwhile.
All Cloverbud participants will receive a participation ribbon.
There will be no premium.
18. Conference judging shall be available for all divisions
exhibited in the 4-H Exhibit Building and superintendents shall provide notice to the exhibiters about when
the judging will take place. If the number of exhibits in a
division creates a time problem, then the superintendents may limit the number of items to be conference
judged by any one exhibitor, provided that the limitations set are applied equally to all exhibitors in the division.
19. The decisions of the judges are final and no appeal will
be considered.
20. Judges shall not be related to any Wyandotte County 4H member exhibiting in the division being judged.
“Related to” is defined as parent, sibling, grandparent,
aunt, uncle, cousin within the first degree, and/or legal
guardian. Judges shall not be agents or paid staff of the
Wyandotte County Extension Office. Exceptions may be
made in case of an extreme emergency.
21. Judges shall be qualified to judge in their respective
divisions.
22. Judges will be compensated for their actual time and
mileage at one trip per day.
23. Attempts shall be made to change judges in a division
from year to year.
Exhibit Entry, Check-Out and Removal
24. See the Fair Entry Schedule for specific pre-entry
requirements, and entry and judging times.
25. Exhibits may be entered early, if circumstances prevent
entry being made during scheduled times, provided
notice is given to the division superintendent and
arrangements are made through the Extension Office.
26. Unless otherwise specified in the Division rules, 4-H
exhibits cannot be removed from the 4-H Exhibit
Building and the barns until Noon on the Sunday after
the Fair.
27. Exhibits receiving a Grand Champion ribbon may be
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4-H Classes
checked-out for the Parade of Champions, but must be
returned to the 4-H Exhibit Building or appropriate barn
immediately after the Parade.
28. Exhibits removed from the 4-H Exhibit Building or the
barns before the official removal time, and exhibits not
returned after the Parade of Champions will forfeit ribbons and premiums.
29. All horses and livestock can be removed from the fairgrounds Saturday evening after the completion of the
livestock load out; owners will assume full and total liability for the actions of their animals.
Parade of Champions
30. The Farm Animal Management Project (FAMP) is a
Wyandotte County Project only. There is no State Fair
equivalent. All animals species will allow for an inclusion
of a 4-H member who is enrolled in self-determined
FAMP and the animal species. The 4-H member may be
allowed to show an animal that is not owned by the 4-H
member to gain knowledge of the species but not be
allowed to sell the animal in the auction.
31. The Parade of Champions will be held in the Show Arena
at 7:00 p.m. on the last Saturday of the Fair.
32. All 4-H members who are awarded a Grand Champion
are to report to the Show Arena by 6:30 p.m. to line up
for the Parade.
33. Exhibits may be checked out of the Exhibit Building
between 5:30 p.m. and 6:00 p.m. for the Parade. The 4-H
member must sign a checkout list at the 4-H desk in the
4-H office in the Exhibit building and agree to return the
exhibit to the building immediately after the Parade,
where the exhibit will remain until the entry release
time. Exhibits not returned after the Parade of
Champions will forfeit ribbons and premiums.
34. A photographer designated by the Extension Office will
photograph 4-H members who are awarded Grand
Champions. If the designated 4-H photographer is present immediately after the judging, then the photographs may be taken then; otherwise, you need to sign
up at the 4-H desk.
35. 4-H members receiving trophies or other prizes sponsored by companies and individuals are reminded to
promptly send thank you cards to the sponsors of their
award.
Requirements for Exhibiting Livestock at the
Wyandotte County Fair
Please refer to current years Newsletters for specific dates of
weigh-ins and taggings.
36. Any 4-H/FFA member that has previously shown in a 4H/FFA class at a county fair in the current year is only eligible for open class exhibition.
Beef Market Steers
37. All steers entered must be born after January 1st of the
preceding year (example: steers to be shown entered at
the current fair must have been born after January 1 of
the previous year). All steers will be mouthed. A steer’s
baby teeth must be present and no evidence of permanent teeth eruption at Fair weigh-in time. All steers must
be weighed on Wyandotte County Fairground’s scales
and must have been tagged with the official Kansas 4-H
Logo ear tag tattoo at the spring weigh-in.
38. Steers must show an average daily gain of at least 1.0
pound to sell in the Livestock Sale. When weighing in at
the Fair, average daily gain is computed from the spring
weigh-in date.
39. All purebred Classes: shown at the Fair must have a statement of breed from the breeder and must be presented
at the Spring Weigh-in.
Bucket Calves
40. Bucket calves must have been born after January 1st of
the current year and prior to weigh-in date (beef or
dairy, bulls, steers or heifer calves may be shown).
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41. Animals must have been officially tagged in the spring
before the fair at the official tagging at the designated
location.
42. Criteria for judging will be based on: health and condition of the animal and knowledge about the animal (i.e.
breed, age, and feeding practices).
43. Animals are not eligible to be sold at the Fair Livestock
Auction.
44. Only 4-H members twelve years of age and younger are
eligible to enter the Bucket Calf project.
Beef Heifers
45. Beef heifers and beef cows must be fed and managed
140 days prior to the showing at the Fair. A Beef Heifer
Identification Form must be completed and turned in at
the Extension Office by May 1st of the current year.
Sheep
46. All market lambs must be weighed on the Wyandotte
County Fair-ground’s scales and tagged with the official
Kansas 4-H Logo ear tag and a special tattoo at the
spring weigh-in.
47. All market lambs must have their lamb teeth at Fair
weigh-in time.
48. Identification forms for ewe lambs are due in the
Extension Office by May 1st of the current year.
Market Hogs
49. All market hogs must be tagged with the official Kansas
4-H Logo ear tag and a special tattoo at the spring
weigh-in.
Breeding Hogs
50. 4-H members enrolled in the 4-H Hog Breeding project
will be able to show their project at the Wyandotte
County Fair.
51. A Breeding Hog Identification Form must be completed
and turned in to the Extension Office by May 1st of the
current year.
Dairy
52. Dairy cows and heifers must be owned 140 days prior to
showing at the Wyandotte County Fair. A Dairy Heifer
and Cow Identification Form must be completed and
turned in to the Extension Office by May 1st of the current year.
Dairy Goats
53. A Goat Identification Form must be completed and
turned in to the Extension Office by July 1st of the current year.
Market Goats
54. Market Goats have a weigh-in requirement in the spring.
Market goats must be tattooed at the official weigh-in at
the dates designated by the 4-H Livestock Committee.
Goats must be minimum of 40 lbs. to sell at the 4-H
Livestock Sale.
Poultry
55. ALL birds will have to be pullorum tested prior to their
being unloaded and put on display. Owner must present evidence, such as a sales slip or name of hatchery
(this must be an original form from the hatchery), that
the entries were purchased from a pullorum-typhoid
clean source with a valid NPIP number. The method can
only be used within 90 days of hatch. This means that
the only birds that will qualify under this method will be
Cornish-Rock cross meat birds. Market broilers shown at
the Kansas State Fair qualify under this method. Because almost all exhibition birds shown in a poultry
show will be over 90 days of age, they will need to show
proof of testing. Indicate name of source under column
(2) of the testing form.
56. The Grand Champion Meat Bird Pen of Three may be
sold at the Livestock Auction.
Livestock
057. Livestock entries are limited to residents of Wyandotte
County, unless the exhibiter is a member of a
Wyandotte County 4-H club.
058. Information regarding the Farm Animal Management
Program (FAMP) is available in the 4-H Calendar of
Events, in 4-H Newsletters, and in Divisional Rules in
this Fair Handbook.
059. Check the 4-H Fair Handbook supplement pages for
stall and pen reservation deadlines.
060. Livestock Health Requirements: Livestock with Kansas
Origin: No health certificate is required. Local veterinarians will be present to inspect all animals to see that
there is no evidence of a contagious or infectious disease. The animals will be inspected at the time of
unloading or shortly thereafter. The veterinarian’s decision will be final. Owners are encouraged to work with
their own veterinarians for injured or sick animals. No
animals with warts will be allowed. Chickens that will
be sold in the livestock sale must have a negative pullorum test; testing will occur at time of unloading.
061. Livestock entries must be in place by 8:30 a.m. on
Tuesday, the week of the fair.
062. All vehicles admitted to the livestock buildings area
must be loaded or unloaded immediately and then
removed to the parking lot.
063. No bedding will be allowed outside the livestock barn
except in designated areas.
064. The 4-H member must do all fitting and showing of
livestock, with help only from family members or fellow current Wyandotte County 4-H members. 4-H
Livestock Advisory Committee members are encouraged to give guidance with fitting of livestock. No professionals may be involved. Any deviation from this
may result in disqualification. The exhibitor must own
the animals shown in Fitting and Showing classes,
except in the Horseless Horse, Farm Animal
Management Program, and Round Robin classes.
065. 4-H livestock market animals weighed-in and tagged
with the official Kansas 4-H Logo ear tag cannot be
shown in the breeding classes.
066. Market livestock will be weighed only one time for official Fairweight. A 4-H member may request a reweigh
of his/her market animal at the time of the first weighin; the animal will be taken off the scale, the scale will
be balanced and the animal will be immediately
reweighed.
067. All fans shall be properly and securely mounted on a
fan stand or hung from permanent parts of the building structure, and electrical cords shall be placed in
such a manner that horses and livestock are unable to
chew them, or otherwise create a dangerous situation.
068. There shall be 2 swine per pen, unless the superintendent approves other arrangements.
4-H Livestock Sale
069. The 4-H Livestock Sale will be held at 7:30 p.m. on the
last Friday of the fair. A limit of 2 animals per 4-H member may be sold at the 4-H Livestock Sale. Any animal
judged not ready for processing, not carrying a sufficient amount of finish, will NOT be sold in the Livestock
Sale. White ribbon animals will be considered not
ready for processing.
070. Minimum weights for animals to be sold in the
Livestock Sale are: Beef: 900 pounds; Market Hogs: 190
pounds; Market Lambs: 90 pounds; Meat Goats: 40
pounds. If an animal does not make minimum weight
requirement and minimum rate of gain, it cannot be
shown in Market class, but can be shown in Fitting &
Showing.
4-H Classes
071. The 4-H livestock Sale will be a premium sale. The sale
order will be announced in the 4-H Newsletter. 72.A
floor price will be established on each animal, which is
the minimum price guarantee.
73. Steers, sheep and hogs sold at the 4-H Livestock Sale
are subject to the Kansas Livestock Check-off Laws.
$1.00 per steer, $0.25 per lamb and 0.35% of the floor
price on hogs will be withheld and sent in to comply
with the law.
074. Two percent (2%) of the proceeds from the 4-H
Livestock Sale will be set aside and deposited in a fund
to help pay for the 4-H Livestock Buyers Dinner.
075. 4-H members who wish to sell livestock in the 4-H
Livestock Sale must complete the “Intent to Sell at the
Livestock Sale” and “Residue Avoidance Program” forms
and submit at the time of weigh-in at the fair. Forms
are available at the Extension Office or from the livestock superintendents during the fair.
076. 4-H members may pick up their sale premium check at
the Extension Office on or after August 29th, provided
their livestock buyers have paid. Checks to 4-H members cannot be written until funds are received to
cover the 4-Her’s check.
Horse Project Fair Rules
077. All horses shown at the fair must have current horse
identification papers filed with the Extension Office in
the 4-H member’s name by May 1st of the current year.
78. All horses shown at the fair must have current horse
identification papers and proof of current negative
Coggins test. These papers must be shown to the barn
manager prior to unloading the horse. No exceptions
will be made.
079. All 4-H members showing at the fair must have a Code
of Conduct form, which has been signed by the 4-H
member and parent or legal guardian. No exceptions
will be made.
080. Horses stalled for the fair may be brought in on
Tuesday of fair week after 2:00 p.m. All horses must be
on the fairgrounds by 9:00 a.m. on Wednesday of fair
week. Horse stalls must be set up (bedding, fan, buckets, etc.) prior to bringing in the horse(s).
081. Anyone wishing to bring in campers, sleeping facilities,
etc. may do so on Tuesday of fair week after 2:00 p.m.
You will be directed to the parking area designated for
campers. Electrical hook-ups will be available on a feefor-service and first-come-first-served basis. Lights or
fans may be plugged into the electrical receptacles
located around the barn areas, but any other use, such
as air-conditioning units, refrigerators, cook stoves,
microwaves, coffee-pots, etc. will require the purchase
of electrical service at the designated hook-up sites.
No exceptions will be made.
082. No one other than 4-H Horse Project members and
their immediate family will be allowed to ride the horses stalled for the fair. If help is needed with a problem
while handling, riding, clipping, etc., help should be
obtained from another 4-H member.
083. All fitting and showing of any animal (in the horse project, this refers to Showmanship at Halter) must be
done in part by the child with help only from family
members or fellow current Wyandotte County 4-H
members. There are to be no professionals involved.
Any deviation from this rule may result in disqualification. The animal shown in fitting and showing class
must be owned/leased and properly identified by the
exhibitor by May 1st (excluding Horseless Horse).
084. A pre-entry is required for each horse. A 4-H member
may enter as many Classes: as he/she would like to
show in during the fair. If unsure, it is better to preenter in the class, and then scratch the day of the
event. If a 4-H member is showing more than one
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horse in the conformation class (halter), pre-enter the
animal and the person that will be showing the other
animal for you. Except in Conformation, no more than
one horse may be shown in any other class. Only age
group Classes: will count towards Grand and Reserve
Champion. You may also enter breed classes, but they
do not count towards Grand and Reserve Champion.
After the check-in on Wednesday of fair week, no horses will be allowed to leave the fairgrounds during the
Fair for any reason, other than an emergency, except
those who are not assigned stalls. Dismissal time for
leaving the fair is 10:00 p.m. on the final Saturday of
the fair. All horses must be removed by noon Sunday.
Any horse leaving prior to check-out time will forfeit all
premiums and placings earned during the fair. All
stalls must be cleaned before leaving the fairgrounds,
and the barn manager must approve the stall before
you leave. Anyone checking out Sunday morning must
notify the Barn Manager no later than 9:00 p.m.
Saturday night. A $20.00 per stall deposit will be
required for Saturday night stay. The amount of the
deposit will be refunded in its entirety if stalls are properly cleaned. Either the Fair Superintendent or Project
Leader will check the stalls after Noon on Sunday.
No horses will be allowed on black top areas, such as
parking lots, walkways, etc.
Boots must be worn by 4-H members and adults when
riding with a saddle, regardless of whether riding in the
main arena, the practice pen, or adjacent areas. Boots
must also be worn by 4-H members when working
horses in the arena (e.g., lunging, or practicing showmanship).
Riding double, except during the costume class, is prohibited.
There shall be no running of horses except during the
racing events or scheduled race practices.
Riding horses in the barns is prohibited. Horses must
be led in and out of the barns.
Make sure there is plenty of water for your horses at all
times. The 4-H exhibitor is responsible for supplying
his/her own hay, grain, fans and stall cleaning equipment and for making sure that your horses are cared
for.
The “No Smoking” signs will be strictly enforced.
Arena exercise will be done in the arena and practice
pen. Adult supervision is required. Parents are responsible for supervising their own children. Unsupervised
children may be asked to leave the arena and/or practice pen.
Parental supervision is required during the fair. Horse
Board members, Barn Managers and other parents cannot be expected to watch children other than their
own. Do not drop off your 4-H member for the day.
In case of inclement weather, any events that have to
be canceled for the day will be rescheduled, and the
make-up dates will be provided to all members who
would have been eligible to show originally.
Questions regarding placings or rules of the show
should be made by the contestant (4-H member) and
should be referred to the show management. No contestant or parent is allowed to direct questions or complaints to the judge. If a problem exists, it will be presented to the appeals committee. This committee will
consist of the show manager and two other agents or
leaders. The appeals committee can confer with the
judge; however, the judge’s decision is final.
All requirements and/or restrictions on class entries will
be listed in the exhibitor’s handbook book. Any questions regarding eligibility to enter a given class shall be
directed to and resolved by the appeals committee.
All contestants and family members are expected to
display proper conduct and politeness at all times.
Unsportsmanlike conduct will not be tolerated and will
result in forfeiture of all placings and premiums earned
that day.
099. No dogs allowed. 4-H members are not allowed to
have dogs on the fairgrounds other than for the 4-H
dog show.
Overnight Stay Rules
100. Barn Superintendents will furnish lists of overnight
participants and/or adult sponsors for each night of
the Fair for approval by the Fair Board at the Fair Office
by 4:00 p.m. on Tuesday, the week of the fair. If there is
no adult sponsor or superintendent, no one will be
allowed to stay overnight in the barn.
101. Overnight permission slips are to be signed by a parent/legal guardian, Extension Agent, and barn superintendent and turned in at the 4-H Office by 7:30 p.m. on
Tuesday, the week of the fair. The superintendents will
distribute permission slips/hand stamps. Youth who
have been granted permission to stay overnight will
sign in with the designated person for each livestock,
horse, poultry, and rabbit barns. No Exceptions.
102. Only those who are listed on the official Fair weigh-in
sheet or on the superintendent’s barn assignments will
be allowed to stay over-night. The only exception will
be superintendents or appointed adult sponsors. Each
barn will have a different colored sheet. Permission
slips are to be carried and shown on spot checks or any
time an official requests. Upon receiving a permit, each
exhibitor will receive a nametag, which must be worn.
103. At lights-out on the Fairgrounds (1:00 a.m.), all those
with over-night permission slips must be in their
respective barns.
104. At no time will 4-H members be allowed to consume or
possess alcoholic beverages or any controlled substances on any part of the Wyandotte County
Fairgrounds.
105. If any 4-H member exhibitor is removed from the
Fairgrounds for rules violation, his/her parents will be
called and he/she will have to appear before the discipline committee the next day before he/she may continue to exhibit at the Fair.
106. Exhibitors found in violation of rules by the discipline
committee will forfeit their Fair ribbons and premiums
and will be barred from staying overnight on the
Fairgrounds during the remainder of the current and
the following years fairs.
Fair Premiums
107. 4-H members must pick up their fair premiums from
their club leader by December 1 of the current year. If
unable to do so, arrangements must be made with the
club leader. If a 4-H member does not pick up fair premium funds by December 1, the premiums will be
donated to the member’s community club.
Requests for Rule Variance
4-H members who believe they have a legitimate need to
deviate from any rule should file a “Request for Rule Variance”
form with the Superintendent of the Division in which the
rule is to be applied. If it involves a general rule, then the
form should be filed with the Extension Office. The Request
for Rule Variance needs to be filed within a reasonable time
to allow the Grievance Board to meet and make a decision on
the request. The Grievance Board designated in the following
section of these rules will handle the request, and the Boards
decision shall be final.
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4-H Classes
Interpretation of Rules and Grievance Procedure
The Wyandotte County Fair Board makes all rules and regulations concerning the Fair and reserves the final and absolute
right to interpret these rules and regulations. The 4-H divisions of the Fair are also subject to rules established by
Kansas State University Research & Extension, as summarized
in this section of the 4-H fairbook. The Extension office provides a Grievance Board to address 4-H issues. Questions
should first be addressed to the superintendent of the division in which the exhibit is entered. Any 4-H member or
his/her parent wanting to file a protest on the qualifications
or eligibility of any competing person, animal or object submitted for competition and showing in any 4-H class or event
at the Wyandotte County Fair must comply with the following procedure:
❥ The protest must be in writing, using the official form
available from the 4-H division superintendent or the
Extension Office.
❥ The written protest must be submitted to the superintendent of the division in which the protested exhibit is
made, or to the Extension Office if the protest concerns
the eligibility of a 4-H member to compete in a 4-H division of the fair.
❥ The written protest must be submitted within 24 hours
following the incident giving rise to the protest.
The written protest will be handled by persons designated by
the Executive Board of the Wyandotte County Extension
Council, and its decision shall be final. If, however, the
Grievance Board determines that the nature of the protest is
not 4-H related, then the person filing the protest will have the
option of taking his/her protest to the Wyandotte County Fair
Board. In considering the grievance, the Grievance Board shall
meet as a group. The persons involved in the grievance may
speak at the Grievance Board’s meeting if they choose or if the
Grievance Board requests more information. However, only
Grievance Board members may be present while discussing
and making the final decision on the grievance.
Request for Rule Variance and for Incident Report forms are
available from the Extension Office at 1216 North 79th,
Kansas City KS, or during fair, at the 4-H office in the
exhibit building.
Division 1 • Arts/Crafts, Fiber Arts
Nadine Newton 913-721-2251
Entries Accepted: Monday, July 22nd, 5-7pm
Rules:
1. A fair entry tag is needed. It must be attached to the item.
2. A member may enter more than one exhibit in each class.
3. When articles which are normally worn as a pair are exhibited,
both articles must be shown together. Fasten articles together
securely with yarn.
4. Special consideration will be given to articles that are of original
design. Such articles should have a note attached explaining the
original design.
5. The exhibitor may attach an index card, no larger than 3” x 5”,
with the entry form to give the judge any information which the
exhibitor thinks would be helpful for the judge to know.
Examples: Explain whether you created the fabric for a knitted
article by hand or by a knitting machine. Explain if the exhibit
contains any recycled materials, or is made of at least 90% wool.
6. Exhibitors must be enrolled in the specific Fiber Arts Project for
the Class in which they are exhibiting. When the exhibit is a
sewed garment that also includes one or more Fiber Art techniques (i.e. knitting, crochet, needle arts, or patchwork and quilting), the determination of what division (Clothing or Fiber Arts)
and class in which to enter will be left to the 4-H participant.
However, the exhibit cannot be entered in more than one division.
7. There are no age-specific Classes: in Fiber Arts. The judges will
consider the exhibitor’s age and years in the project.
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8. 4-H members ages 9 and older (as of January 1st of the current
year) who receive a purple ribbon at the county fair will be eligible to exhibit that item at the Kansas State Fair, in accordance
with state fair rules.
9. All exhibits designed to hang must have the appropriate hanger,
rod, wire or other mechanism attached in order to be properly
displayed.
Classes:
Class 1 - Crochet, an article
Class 2 - Knitting, an article made either by hand or by knitting
machine (See #5 above)
Class 3 - Needle Arts, an article created by hand
using any of the following techniques:
a) Embroidery or cross-stitch
b) Needlepoint
c) Candlewicking
d) Crewel
e) Lacework; and/or f ) Appliqué.
Class 4 - Patchwork and Quilting, an article
Class 5 - Rug Making, a rug
Class 6 - Spinning, a skein minimum 10 yds. in length
Class 7 - Weaving, a woven article
Class 8 - Ethnic Arts, an article
Class 9 - Macramé, an article
Class 10 (x) - Cloverbuds, ages 5 & 6 years, any item
Division 2 • Arts & Crafts
Performing Arts
Rules
1. You must be enrolled in the Performing Arts Project.
2. An entry tag is required and is to be attached securely to exhibit.
3. Any Performing Arts/Music/Literature/Drama exhibit must be
accompanied by a short project explanation (50 words or less).
4. An item larger than 24” x 24” will be accepted. However, they will
not fit the enclosed display cases and will be unprotected.
5. There is no State Fair division for Performing Arts.
6. An exhibit may be a poster, notebook, or 3-D display.
Classes:
Class 1 (x) - Age 7-8 years, Beginning
Class 2 (x) - Age 9-11 years, Intermediate
Class 3 (x) - Age 12-14, Advanced
Class 4 (x) - Age 15 & older, Sr. Advanced
Division 3 • Arts/Crafts, Visual Arts
Nadine Newton 913-721-2251
Rules:
1. Open to all members enrolled in the Visual Arts & Crafts project
2. Class areas now correspond to the yearly 4-H enrollment card.
Make sure you are enrolled in the area of your entry.
3. All items entered under Drawing & Painting MUST come neatly
matted and ready to hang. May be framed but not necessary.
Floral wire and masking tape does not constitute ready to hang.
Items not so finished will not be considered for Grand
Champion.
4. Judging will be divided into three age groups: Juniors (ages 7-9),
Intermediate (ages 10-13), and Senior (ages 14 and older). Age is
as of Jan. 1 of the current year.
5. A grand champion may be selected from each of these age
groups.
6. Please place J, I, or S after class number on entry tag.
7. Six exhibits may go from Wyandotte County to the State Fair.
Classes are not judged but given “Awards of Merit” to those
pieces deserving. Designated state fair items will be marked.
8. If a kit was used and is relevant for the judge to use in ribbonplacement, please include it.
9. 4-Hers may enter no more than 5 items per class, except ceramics: an unlimited number of entries will be accepted in ceramics
10. Members are responsible to see that all items arrive with an
attached entry tag. (Tied with ribbon, or yarn; hot glued; stapled
or pinned). All small items need to arrive in an individual Ziploc
bag and be returned to bag after judging until it is placed on
display. We are NOT responsible for lost items or entry tags.
11. Cloverbuds may show a maximum of five (5) exhibits.
Classes: Cutting/Pasting:
Class 20 - Scissor Snipping
Class 23 - Gift bags
Class 21 - Collages
Class 24 - Cards (3 to a display)
Class 22 - Decoupage
Class 25 - Misc.
Drawing: (Matted and ready to hang)
Class 30 - Charcoal
Class 34 - Books
Class 31 - Pen/Ink
Class 35 - Computer Generated
Class 32 - Pencil
Class 36 - Markers
Class 33 - Crayon
Class 37 - Misc.
Painting: (Matted and ready to hang)
Class 40 - Watercolor
Class 44 - Marbling
Class 41 - Acrylic
Class 45 - Finger Painting
Class 42 - Oil
Class 46 - Paint by number
Class 43 - Mixed Media
Class 46 - Misc.
Sculpting:
Class 54 - Molds (candles,
Class 55 - Mosaics
soap, stepping stone) Class 56 - Misc.
Printing:
Class 60 - Stamping (on fabric, metal, wood, foam, leather, etc.)
Class 61 - Tie Dye Shirts
Class 62 - Sponge Painting
Class 63 - Stenciling (on fabric, leather, pots, metal, foam, etc.)
Class 64 - Cards (3 to a display)
Class 65 - Scrapbooking (a minimum of 10 pages)
Class 66 - Misc.
Fiber:
Class 70 - Yarn Work (i.e., string art, God’s eye, etc.)
Class 71 - Latch Hook
Class 74 - Banners
Class 72 - Plastic Canvas
Class 75 - Stuffed Items (i.e., pillows)
Class 73 - Quilting (creative)
Class 76 - Misc.
3-D Construction:
Class 80 - Models
Class 87 - Clay Pots & Figures
Class 81 - Bead Art
Class 88 - Ceramics(free form)
Class 82 - Jewelry
Class 89 - Ceramics (poured)
Class 83 - Sand Painting in
Class 90 - Stained Glass or
Class 84 - Recycled Art
Containers Etched Glass
Class 85 - Flower Arranging
Class 91 - Sun Catchers
Class 86 - Wreaths
Class 92 - Misc.
Cloverbuds: (ages 5 & 6 years)
Class 93 (x) - Arts and crafts items
No consultation judging available for Cloverbuds.
Division 5 • Beef
Bob and Dorothy Buehler 913-299-4445
Christy and Kevin Hardwick 913-721-2797
Entries Accepted: Tuesday, July 23rd by 8:30am
Rules:
1. All steers entered must be born after January 1 of the previous
year. All steers will be mouthed. A steer’s baby teeth must be
present and no evidence of permanent teeth erupting at fair
weigh-in time. All steers must have been weighed on the
Wyandotte County Fairgrounds scales and tagged with the official Kansas 4-H Logo ear tag at the time of weigh-in.
2. Steers must show an average daily gain of at least 1.0 pound to
sell in the Livestock Sale. When weighing in at the fair, average
daily gain is computed from the spring weigh-in date.
3. Beef heifer Identification Form must have been completed and
turned in at the Extension Office by May 1 of the current year.
4. Each exhibitor may make two entries per class. Class numbers on
the entry tags should indicate the following breed entries: (a)
Angus (b) Hereford, (c) Shorthorn, (d) Cross-breeds, and (e) Other
breeds. Breeds will be judged individually. Put animals ear tag
number on entry tag before coming into the show arena.
5. 4-H members who wish to sell livestock in the 4-H Livestock Sale
must complete the “Intent to Sell at the Livestock Sale” and
“Residue Avoidance Program” forms and submit at the time of
weigh-in at the fair. Forms are available at the Extension Office or
from the livestock superintendents during the fair.
6. Ear tag number must be shown on entry tag before entering the
show arena.
7. All exhibitors, including Cloverbuds, must wear boots.
Show Order . . . . .
Cloverbud Class
Class 1 - Cloverbud (ages 5 & 6 years)
4-H Classes
Showmanship 4-Her’s age as of January 1 of the current year
Class 2 - Senior (ages 14 and over)
Class 4 - Novice (ages 7- 10)
Class 3 - Intermediate (ages 11-13)
Market Steers II
Classes will be determined by live weight. If the number of entries in
any market steer class is too large to be accommodated efficiently in
the show ring, the class will be divide into two or more Classes: based
on live weight
Class 5 - Angus
Class 6 - Hereford
Class 7 - Main Anjou
Class 8 - Shorthorn
Class 9 - Simmental
Class 10 - Cross breed
Class 11 - Dairy Beef Steer Heifers and Cows
Class 12 - Cow and her first calf shown as a pair
Class 13 - Heifers and cows dropped on or before December 31,
2 years prior of fair year.
Class 14 - Yearling heifer calves dropped between January 1, and
May 31, previous year
Class 15 - Heifer calves dropped between June 1, two years
previous and December 31, previous yearClass 16 - Heifer
calves dropped after January I, current year
Class 16 - Commercial Heifer
4-H F.A.M.P.
Class 17 (x) - See prior information listed in general livestock rules
Division 6 • Bucket Calf
Tessie Brandt and Christy Handwick 721-2797
Entries Accepted: Tuesday, July 23rd by 8:30am
Rules:
1. Animals must have been born after January 1, current year and prior
to May 15, current year.
2. Animals must have been officially tagged with the official Kansas 4H Logo ear tag at the spring weigh-in.
3. Criteria for judging will be based on health and condition of the animal and knowledge about the animal (i.e. breed, age, and feeding
practices.)
4. Bucket calves are not eligible to be sold at the 4-H Livestock Sale.
5. Only 4-Hers 12 years of age and younger, on January 1 of the current year are eligible to enter the bucket calf project.
6. The Bucket Calf Parade will be Friday the week of the fair, 7:15 p.m.
in the Livestock Pavilion. All 4-Hers exhibiting bucket calves will lead
their calves through the sale ring as their name is announced.
7. Exhibitors may make one entry per class. (4-Hers ages as of Jan. 1 of
the current year).
8. Boots are required by all exhibitors.
Classes:
Class 1 (x) - Beef or Dairy Bucket-Fed Calf (Cloverbuds ages 5 & 6)
Class 2 (x) - Dairy Bucket-Fed Calf (4-Hers age 7 - 9)
Class 3 (x) - Dairy Bucket-Fed Calf (4-Hers age 10 -12)
Class 4 (x) - Beef Bucket-Fed Calf (4-Hers age 7 - 9) show sticks optional,
calves should not be clipped
Class 5 (x) - Beef Bucket-Fed Calf (4-Hers age 10 -12) show sticks and
clipping recommended
4-H F.A.M.P.
Class 6 (x) - See prior information listed in general livestock rules
Division 7 • Cat
Debbie Skubala 342-4280
Entries Accepted: Monday, July 15th, 6pm
at the Extension Office
Rules
1. All cats must have proof of vaccination of rabies, enteritis (distemper) and feline leukemia. If the cat has not been vaccinated within
one year prior to entry, then the cat must have been vaccinated at
least 8 weeks prior to the show. In addition to proof of vaccinations,
cats must show proof of a negative feline leukemia test 4 weeks
prior to the show. Proof of vaccination should be mailed to the
Superintendent. Any cats not having proof of the above listed
requirements will not be allowed to show.
2. Show is open to all 4-H members who enrolled in the cat project by
May 1.
3. All of the decorated cages will be moved and displayed in the 4-H
building throughout the fair. If you do not want your cat cage displayed please tell the Superintendent when you pre-enter.
www.wycofair.com
4. A Grand Champion may be awarded for cages in each division.
5. Cat cages measure- 45” long x 21”tall x 21” wide.
6. Jr. Division is 4-Hers 12 and under and Sr. Division is 4-Hers 13 and
older as of January 1 of the current year.
7. There is no State Fair division for cats.
Classes: (x)
Class 1 - Jr. Domestic Short Hair
Class 2 - Sr. Domestic Short hair
Class 3 - Jr. Domestic Long Hair
Class 4 - Sr. Domestic Long Hair
Class 5 - Jr. Purebred
Class 6 - Sr. Purebred
Class 7 - Jr. Kitten 6 mos and under
Class 8 - Sr. Kitten 6 mos and under
Class 9 - Cloverbuds, all ages of cats
C a t Ca g e s ( x )
Class 10 - Jr. Division
Class 11 - Sr. Division
Classes
Class 1 - Single Outfit display by a 4-H member, age 7, 8 or 9, enrolled in
Clothing & Textiles.
Class 2 - Wardrobe Building Display by a 4-H member, age 7, 8 or 9,
enrolled in Clothing & Textiles.
Class 3 - Single Outfit display by a 4-H member, age 10 or 11, enrolled
in Clothing & Textiles.
Class 4 - Wardrobe Building Display by a 4-H member, age 10 or 11,
Class 5 - Single Outfit display by a 4-H member, age 12, 13 or 14,
Class 6 - Wardrobe Building Display by a 4-H member, age 12, 13 or 14,
Class 7 - Single Outfit display by a 4-H member, age 15, 16, 17 or 18,
Class 8 - Wardrobe Building Display by a 4-H member, age 15, 16, 17 or
18, enrolled in Clothing & Textiles.
Class 9 - Cloverbuds (ages 5 & 6 years)
Division 8 • Clothing
& Textiles
Clothing Buymanship
Brenda Mortell 913-281-5498
Rules:
01. Any 4-H member enrolled in Clothing & Textiles for the current 4-H
year may enter this division.
02. Single Outfit Display is an outfit, such as a dress; a skirt and blouse;
slacks, trousers or jeans and a blouse or shirt; a pair of shorts and a
blouse or shirt; a skirt or slacks, blouse and jacket; trousers, shirt
and sport jacket; suit, shirt and necktie; etc. Each outfit shall also
have displayed with it appropriate hosiery and shoes. The complete outfit must have been selected by the 4-H member and purchased during the current 4-H year or made for the 4-H member
from a pattern and fabric selected by the 4-H member during the
current 4-H year for the purpose of the Clothing & Textiles project.
Accessories such as hats, gloves and/or jewelry may also be displayed with the outfit.
03. Wardrobe Building Display - At least 6 items in the entry must have
been selected by the 4-H member and purchased during the current 4-H year or made for the 4-H member from a pattern and fabric selected by the 4-H member during the current 4-H year or any
combination of purchased and constructed items — for the purpose of the project. The 6 items must coordinate, such that the
pieces can be mixed and matched, even though they may not all
be worn at the same time. Example: a skirt, a pair of slacks, 2
blouses, a vest and a jacket, any of which may be worn with any of
the other items. Accessories such as hats, gloves and/or jewelry
may also be displayed with the outfit.
04. Sport team or cheerleading uniforms will not be allowed in this
division, because these items are selected by the team coaches or
school officials and are purchased for purposes other than fulfilling
the requirements of the Clothing & Textiles project.
05. The display may not include background decorations or any items
not part of the clothing ensemble worn by the 4-H member.
06. Mannequins will be provided if the 4-H member wishes to display
the clothing items in this manner rather than on a hanger.
07. Garments may have been worn, but should be laundered and
pressed before entry.
08. The exhibit shall also include the totally completed entry form
available in the June 4-H newsletter or from the clothing superintendent, and a photo of the 4-H member wearing the complete
outfit attached to the entry form. In the Wardrobe Display classes,
photos of the 4-H member wearing the items in at least 3 combinations will be required.
09. There is no limit on the number of entries the 4-H member may
make in the Single Outfit class; however, each member may make
only one entry in the Wardrobe Display class.
10. There is no State Fair entry class for Clothing Buymanship exhibits.
www.wycofair.com
page 21
4-H Classes
Division 9 • Clothing & Textiles - Construction
Entries Accepted: Saturday, July 13, 9am
Rules:
1. Item(s) must have been made by the 4-H member enrolled in
Clothing & Textiles during the current 4-H year.
2. More than one entry may be made in each class.
3. Coordinated outfits, such as a skirt and blouse, a pair of slacks and
a blouse, or a jumper and blouse, designed to be worn together,
should be exhibited as one entry.
4. Garments may have been worn, but should be laundered and
pressed before entry.
5. Pre-cut kits are acceptable for all clothing divisions; however, all
articles/garments must be finished for use.
6. Required Identification Labels:
a. Type or print on a 3”x21/2” piece of cloth: Class Number and
Exhibitor Name.
b. Hand-baste label on inside of garment (back of neck, center
back of waistband, or left end of apron band). Label each piece.
c. Place entry form and score card on front left shoulder seam of
garment or to the left side of waistband.
7. Educational classes: share with others what you learned in this
project. Exhibits may be in the form of a poster, notebook or display. Follow copyright laws. Take care to select durable materials
that will withstand fair conditions. No card tables are allowed. If
the exhibit is a poster, it must not be larger than 22”x28”. If the
exhibit is a display, maximum size allowed is a 2’x3’ tri-fold display
board. Please mark your name and class number on the back of
the poster or display board, or on the inside back cover of the
notebook.
8. Sewing basket classes: Any appropriate container may be used for
the collection and creative display of sewing tools, including all
basic tools and any optional tools the 4-H member wishes to
include. There is no state fair category for this exhibit.
9. Only exhibits receiving a purple ribbon will be eligible for State
Fair entry. State Fair rules allow only 2 clothing exhibits - one constructed and one educational - per exhibitor.
10. A grand champion may be awarded from those exhibits receiving
a purple ribbon, in each age level, if the judges deem the work to
be of championship quality.
11. Classes: marked (X) are not eligible for state fair exhibit.
Definitions:
Article -
a non-wearable item, such as a pillow, stuffed toys, quilt,
backpack, curtains, etc.
Garment - a single item, such as a skirt, a blouse, a jumper, a pair of
slacks or shorts, a jacket or coat, etc.
Outfit a coordinated 2- or 3- piece outfit, such as a skirt and
blouse; slacks and blouse; jumper and blouse; skirt, blouse
and jacket; slacks, blouse and jacket; etc.
Class A (x) Cloverbuds (ages 5 & 6 years)
Level 1 - 4-H ages 7, 8 and 9
Class 1 (X) - An article, garment or outfit constructed by the 4-H
member enrolled in Clothing and Textiles.
Class 2 (X) - An educational exhibit prepared by the 4-H member
enrolled in Clothing and Textiles.
Class 3 (X) - A sewing basket.
Level 2 - 4-H ages 10 and 11
Class 1 -
An article, garment or outfit constructed by the 4-H
Class 2 - An educational exhibit prepared by the 4-H member
Class 1 -
Level 4 - 4-H ages 15, 16, 17 and 18
Class 1 -
Page 22
Division 10 • Clothing & Textiles
Style Review
Entries Accepted: Saturday, July 13, 9am
Class 1 - A garment constructed by the 4-H member enrolled in
Class 2 - An outfit constructed by the 4-H member enrolled in
Class 3 - A single outfit purchased by the 4-H member enrolled in
Level 4 - 4-H ages 15, 16, 17 and 18
Class 1 - A garment constructed by the 4-H member enrolled in
Class 2 - An outfit constructed by the 4-H member enrolled in
Class 3 - A single outfit purchased by the 4-H member enrolled in
Rules:
1. The constructed garment or outfit, or the purchased single outfit
worn in the Style Review must have been constructed or purchased
during the current 4-H year by the 4-H member enrolled in Clothing
& Textiles for the purpose of fulfilling the goals of the project. If the
garment constructed by the 4-H member is a single piece, such as a
skirt, slacks or blouse, then the remainder of the outfit may be purchased or made by someone else. However, if the entry is a single
outfit from Clothing Buymanship, then the entire outfit must have
been selected by the 4-H member and purchased during the current 4-H year - or made for the 4-H member from a pattern and fabDivision 11 • Clothing & Textilesric selected by the 4-H member during the current 4-H year.
Window Display
2. Sport team or cheerleading uniforms will not be allowed in this diviBrenda Mortell 913-281-5498
sion, because these items are selected by the team coaches and are
purchased for purposes other than fulfilling the requirements of the
Clothing & Textiles project.
Rules:
3. Definitions of garment, outfit, single outfit and wardrobe building
1. Display must be set up by 4-Her
display are the same for this division as for divisions 8 and 9.
2. 4-Hers enrolled in Clothing & Textiles may enter.
Wearable items knit or crocheted by the 4-H member during the
3. 4-Hers may use any garment used for the clothing project, concurrent 4-H year are also acceptable entries as a garment constructstruction or buymanship. They may also use sports, cheerleading,
ed by the 4-H member in this division.
drill team, or other similar uniforms.
4. Only 4-H members may model, unless the 4-H member constructed
4. Only one entry per person allowed.
the item of clothing to be worn by someone else; in that case, the
5. Other judging needs to be completed before display is set up.
person for whom it was constructed may model the constructed
6. Must bring own props.
item as long as the 4-H member appears on stage with the model.
7. Window display area is a triangular shape, 36” on the back and 24”
5. Each 4-H member enrolled in Clothing & Textiles may enter up to 6
on each side.
Classes: in the Style Review, provided that the items selected are
8. There is no State Fair division for window displays.
also exhibited in Clothing Buymanship or Clothing Construction
Clothing Window Display Classes: (x):
during the county fair. Items exhibited in Clothing Buymanship as
Class 1 - Sr. Division (13 and older as of Jan. 1 of the current year)
part of the Wardrobe Building Display may be entered in this diviClass 2- Jr. Division (7 to 12 years old as of Jan. 1 of the current year)
sion, but should be entered as separate outfits - clothing on hangers
may not be carried by the 4-H member while being judged.
Division 12 • Cloverbuds
Example: if the Wardrobe Building Display consists of a skirt, a pair
Rules:
of pants, 2 blouses, a vest and a jacket, the 4-H member may want
1. All participants must be officially enrolled in 4-H and be a member
to model the skirt with one of the blouses, the vest and the jacket as
in good standing.
one entry in this division, and the pants, the other blouse, the vest
2. It is encouraged that each Cloverbud club supply a club group
and the jacket as another entry in this division; any combination of
photo picture for exhibit or make a club poster with individual phoitems from the Wardrobe Building Display would be entered in this
tos.
division as a single outfit purchased by the 4-H member.
3. Any article made by a Cloverbud 4-Her as a club project may be
6. All required paperwork must be submitted to the Superintendent
entered.
prior to the start of the Style Review judging. See the June newslet4. All entries must be made by the Cloverbud 4-Her.
ter, or contact the Superintendent or the Extension Office to obtain
5. Cloverbud exhibits will be displayed in the 4-H Building.
these forms.
6. All entries will receive a participation ribbon. No premiums will be
7. Boys and girls will not be judged separately; however, the judges
paid. No Grand Champion will be chosen.
will select the top girl and the top boy eligible to attend the State
7. Cloverbuds are 5-6 years of age. Younger children may enter an
Fair Style Review.
open class exhibit in the 4-H Building.
8. A grand champion may be selected in each level from those entries
8. There is no State Fair division for Cloverbuds.
receiving a purple ribbon, if the judge deems the entry to be of
championship quality.
Check with each division for Cloverbud participation.
9. Cloverbuds may model one outfit.
Class A-Cloverbuds, ages 5 & 6 years, any one outfit
Class 1 - A garment constructed by
the 4-H member enrolled
Class 2 - An outfit constructed by
Class 3 - A single outfit purchased
by the 4-H member enrolled
in Clothing &Textiles.
Level 2 - 4-H ages 10 and 11
Class 1 - A garment constructed by
CHAMPIONSHIP TROPHIES
Class 2 - An outfit constructed by
1918 South 4th Street
Leavenworth
Class 3 - A single outfit purchased by
Randy, Alex & Barbie Courter, Krista &
ENGRAVING, AWARDS
AND GIFTS.
BARBIE’S
Grant Spooner, Ty & Jacob Bradley
Best of Luck at the Fair, 4-H’ers!
71682
4-H Classes
Division 13 • Club Banners
Tammy Skubal 913-342-4280
Rules
1. Only 1 banner entry per club.
2. A grand champion ribbon may be awarded. A maximum of two
banners receiving a purple ribbon may exhibit at the State Fair.
3. Banners are a two dimensional display, depicting one idea. Each
banner should illustrate or demonstrate a phase of 4-H club work
which is being practiced by club members within the club represented.
4. Dimensions are to be no less than 12 square feet and no more than
16 square feet, with a minimum of 3 feet on one side.
5. Banners must be hung on a rod and rope or hanging wire, strong
enough to support the banner.
6. Banners should be made of materials that permit the banner to be
folded or rolled without damaging the display.
7. A label is to be attached to the front lower left-hand (as you face it)
corner of the banner giving the name of the club, county and year.
Waterproof ink prevents smearing and is recommended for the
label.
8. Banners must be made by 4-H members within the current year.
9. Basis of awards: Educational value: 40%, presents suggestions, striking facts, or clinching arguments, simple in form, quickly grasped,
and ease of accomplishment, shows extent to which 4-H work
involved meets fundamental need; Interest and originality: 20%,
presents original, unusual or striking method of exhibition, to
emphasize the main ideas presented, holds interest of people until
they have read or observed essentials of the materials presented,
uses familiar illustrative materials, defines clearly one central idea;
Appearance: 20%, general appearance, artistic, neat and attractive;
Quality of Display Material: 20%
Class 1 - Club Banner, hand made
Additional rules for Computer Assisted Club Banner
1. Follow all previous division rules, including the size rule.
2. May use a commercial grade nylon fabric.
3. Use of computer typesetting and implementation is allowed. Banner
must be accompanied by a written explanation or sketch from club
members explaining how this was designed.
4. No class available at the State Fair in 2008.
Class 2 - Computer Assisted banner
Division 14 • Club Scrapbooks
Tammy Skubal 913-342-4280
Rules:
1. Only 1 scrapbook entry per club.
2. A grand champion may be awarded.
3. Scrapbooks may contain any photos, news articles, programs, drawings, or any information about members of the club as a whole or
individually. (Club projects, activities, service projects, or special
school honors or activities of the 4-Her’s may be included.)
4. The contents of the scrapebook should be based on the current year
activities, but may contain a section of no more than 5 pages of
“years past.”
5. The scrapbook is encouraged to also have a club history at the
beginning of the book. (A written history of the club since its beginning and then including the current years history and events in summary).
6. There is no State Fair division for Club Scrapbooks.
Class (x)
Class 3 - Scrapbook
Division 15 • Demonstrations/Illustrated
Talks/Public Speaking
Brooke Babbitt 940-5734; Extension Staff 299-9300
Entries Accepted: Sunday, July 21st, 2pm
Rules
1. Open to all 4-H members 7 years and older.
2. The talk must be a demonstration or illustrated talk.
3. In accordance with Extension Publication 4-H 439, contestants must
be enrolled in the project from which the presentation is taken.
4. There will be 2 age divisions, junior ages 7 to 12 and senior division
ages 13 and over as of Jan. 1 of the current year.
5. You may enter (demonstration/illustrated talk), one individual and
one team. State Fair allows a 4-Her to enter one individual and one
team demonstration that qualified at a county contest.
www.wycofair.com
6. All demonstrations and illustrated talks should be over 3 minutes
but should not exceed 20 minutes in length.
7. Tables, 2 easels, hot plate, power strip and microphone will be provided. No refrigerator or stoves are available. Call if any other
arrangements need to be made.
8. Basis of Awards for Demonstrations and Illustrated Talks:
Introduction . . . 10 Subject Matter . . . 30 Appearance . . . 10
Visuals/equipment . . . 10
Presentation . . . 30 Summary . . . 10
9. A grand champion ribbon and trophy may be awarded for each
division.
Rules for Public Speaking:
1. Open to all members enrolled in the public speaking project
2. There will be two age divisions, junior ages 7 to 12 and senior division ages 13 and over as of Jan. 1 of the current year.
3. Time Limit for the speech: Senior Division: 7-10 minutes; Junior
Division: 5-7 minutes
4. Contestants must be enrolled in the project from which the presentation is taken.
5. No visual aids are to be used for Public Speaking 6.
Use of note cards is permitted. An outline must be given to the
judge.
Basis of Awards for Public Speaking:
Introduction . . . 15
Subject Matter . . . 30
Appearance . . . 10
Summary . . . 15
Presentation . . . 30
A grand champion ribbon and trophy may be awarded for each division.
Classes:
Class 1 - Junior Division (7-12 yrs.) Demonstrations and Illustrated Talk
Class 2 - Senior Division (13 yrs. and over) Demonstration and
Illustrated Talk.
Class 3 - Public Speaking (7 - 12 years).
Class 4 - Public Speaking (13 years and over)
Class 5 - Show & Share Cloverbud (ages 5-6) (non-judging)
Division 16 • Dog Obedience & Agility
Cynthia Clark 522-5126
Entries Accepted: Friday, July 19th, 7 pm
Rules:
1. Open to all members enrolled in the dog project.
2. A current vaccination record and health form must be on file.
3. No dog in season allowed to show.
4. Baiting with food or squeakers is not allowed.
5. Aggressive dogs will not be tolerated. Abuse of dogs will result in
disqualification.
6. Dogs must be kept crated when they are not competing in the ring.
7. A blue or purple ribbon at county level will qualify for state.
8. Ribbons will be awarded for points earned.
Classes:
Showanship: Junior (age 7-8), Junior (age 9-11),
Intermediate (age 12-14), Senior (age 15 & over)
Obedience: Sub-Novcie A, Sub-Novie B, Novice, Graduate Novice
Open A, Open B, Utility A, Utility B, Jump Height
Rally-O:
Level 1, Level 2, Level 3, Jump Height
Agility:
Agility 1 - Small, Medium, Large, On Lead, Off Lead
Agility 3 - Small, edium, Large, On Lead, Off Lead,
Jump Height
Division 17 • Dog Showmanship
Cynthia Clark 522-5126
Entries Accepted: Saturday, July 20th, 8am
Rules
1. Open to all 4-H members enrolled in the dog project.
2. A current vaccination record and health forms are required for all
dogs.
3. A plaque called “The Sammy Shoaf Memorial Award” will be given
to the 4-Her who has worked consistently with their dog during the
project year to form a true partnership between handler and dog.
This award is sponsored by the Shoaf family in memory of their dog
Sammy.
4. Showmanship ribbons earned for these points:
Purple: 95-100 points
Blue: 90-94 points
Red: 80-89 points
White: 79 and less points
No ribbon will be given if the following occurs: (1) Dogs/handlers dismissed from the ring by judge due to dog leaving ring or out of control,
dog being overly aggressive, handler using abusive language or
unsportsmanlike conduct; (2) Baiting dog
Points are earned as follows (Total of 100 points possible)
1. Fitting of Dog (5 points each)
A. Hair and Coat: clean, smooth, not scaly, not matted, free from
loose hair.
B. General absence of parasites: fleas, lice, mites, ticks.
C. Ears: Clean inside
D. Toenails: not excessively long
E. Teeth: clean, free of tartar
F. Eyes: clean, free of matter
2. Showing of Dog
A. Movement of the 4-Her and
dog: straight, smooth, and even
gait, 20 points
B. Coordination between dog and
4-Her: reaction of the dog to the
4-Her, communication between
dog and 4-Her - 40 points
C. Questions relating to project
information or individuals dog 10 points
Classes:
Showanship: Junior (age 7-8), Junior (age 9-11),
Intermediate (age 12-14), Senior (age 15 & over)
Obedience: Sub-Novice A, Sub-Novice B, Novice, Graduate Novice
Open A, Open B, Utility A, Utility B, Jump Height
Rally-O:
Level 1, Level 2, Level 3, Jump Height
Agility:
Agility 3 - Small, edium, Large, On Lead, Off Lead,
Jump Height
Division 18 • Electric
Superintendent: Al Stimach, 788-4808
Rules
1. Articles that have been used should be cleaned for exhibiting.
2. A sheet of operation instructions must be furnished for each exhbit. Exhibits without a SHEET OF INSTRUCTIONS will be disqualified
from judging.
3. Exhibits should be in operating condition. The exhibit must be
operable at the fair for judging.
4. If battery power is required, batteries should be included.
5. Any project with a complexity of size or electronics must have
(a) Instructions for assembly and use
(b) Equipment available at time of judging for testing of project
6. Entries will be divided into two levels: Jr. Division 7 - 12 years old
and Sr. Division 13 - 18 years old by January 1 of the current year.
7. Conference judging will be arranged only by appointment. No parents or adults will participate with the 4-H member and judge in
the conference judging. A grand and reserve champion may be
awarded in each level.
8. Any project that does not fit the criteria of the seven listed categories will require advance contact with the superintendent
regarding entry. Special arrangements may need to be made to
allow for judging some entries.
Classes:
Class 1 - Household wiring and Indoor Lighting: Includes original, kit, or
restoration of projects such as lamps, small appliances or
other items intended for household use.
Class 2 - Outdoor Wiring and Shop Lighting: Includes original, kit or
restoration of extension cords or trouble lights.
Class 3 - AC Demonstration Projects: Includes projects that are AC in
nature such as household wiring demonstration of switches
or outlets, entrance panels or other AC demonstrations proj
ects.
Class 4 - DC Demonstration Projects: Includes projects that are DC bat
tery operated such as series/parallel lighting, motor house
hold bell or other types of projects.
Class 5 - Motors, Fans, Heaters, or Blowers: Includes original, kit or
restoration which utilize an AC or DC motor, fan heater or
blower.
Class 6 - Electronic projects: For electric projects built from kits.
Examples include radios, telephones, toy robots, etc. Include
instruction/assembly manual.
Class 7 - Electronic Projects: For electric projects from materials not
supplied as a kit. May be constructed using printed circuit
board, wirewrap, or breadboard techniques.
page 23
4-H Classes
Division 19 • Entomology
Superintendent: Mikala Mortell, 913-669-3671
Entries accepted:: Monday, July 22nd, 5-7pm
Rules
1. Open to all 4-H members enrolled in the entomology project.
2. Refer to the 4-H publication 4-H 829 and Insects in Kansas (revised
in 2000) available through the Extension Office. This publication
lists the collection Classes: and the new educational classes.
3. All entries are to be placed in glass or Plexiglass covered wooden
boxes with outside measurements of 18” x 24” x 3 1/2”. (Plexiglass is
required for state fair)
4. One label goes on the upper left hand corner of the box (inside)
and the other on the lower right corner of the box (outside).
5. Arrange specimens in the box so it can be displayed lengthwise.
6. Educational displays/exhibits are to be exhibited in one standard
size insect box and identified by use of an identification label. The
label includes the exhibitor’s name, county or district, or class.
Educational Classes: are limited to one standard box, a maximum of
150 specimens, and work performed during the current year. The
title of the exhibit should be indicated inside the box.
Classes:
Class 1 - Introductory Entomology: For ages 7-9. Collection: 6 orders, 15
to 30 specimens. Specimens should be grouped according to
order. Order labels should be pinned to bottom of the box,
with dates and county collected and common name. These
collections are to be exhibited in small cardboard or plastic
boxes (1 or 2 boxes with a total display area no more than 130
square inches). Boxes can be homemade by placing a layer of
polystyrene foam in the bottom of a shoebox, school box, or
storage container or can be purchased from a biological supply company. For the exhibit, the boxes should be covered
with a piece of plastic wrap or acrylic glass taped across the
top of the box.
Class 2 - Beginning Entomology 1: Collection: Display in one standard
box a minimum of 50 and a maximum of 125 species representing at least seven orders. Specimens should be grouped
according to order. Order labels should be pinned to the base
of the box. Members can exhibit in this class a maximum of 3
years, or until they receive a purple ribbon at the Wyandotte
County Fair, whichever comes first.
Class 3 - Beginning Entomology I: Educational
Class 4 - Beginning Entomology II: Collection: Display a minimum of 75
and a maximum of 150 species representing at least 9 orders.
Two standard boxes can be used. Specimens should be
grouped according to order. Members can exhibit in this class
for a maximum of 3 years or until they receive a purple ribbon
at the Wyandotte County Fair.
Class 5 - Beginning Entomology II: Educational
Class 6 - Intermediate Entomology: Display a minimum a 100 and a
maximum of 300 species representing at least 10 orders. Two
standard boxes may be used. Family identification is required
for all insects in any two of the following six orders:
Orthoptera, Hemiptera, Homoptera, Coleoptera, Diptera, and
Hymenoptera. Members may continue to exhibit in this class
a maximum of 3 years or until a purple ribbon is received.
Class 7 - Intermediate Entomology: Educational
Class 8- Advanced Entomology Collection: Display a minimum of 150
and a maximum of 450 species representing at least 12 orders.
Three standard boxes can be used. Group specimens according to order and family. Family identification is required for all
specimens. Butterflies should be labeled by their common
name. Member may continue to exhibit in this class for an
unrestricted number of years as long as they remain eligible
for 4-H membership.
Class 9- Advanced Entomology: Educational
Division 20 • 4-H Family
& Consumer Sciences
(FCS) Judging Contest, Extension Staff, 299-9300
Entries Accepted: Wednesday, July 24th, 9am
Rules:
1. All currently enrolled 4-H members are eligible to participate. If you
are planning on participating, you need to make a reservation by
July 1 so that the materials will be prepared correctly.
Page 24
2. This will be a walk-through contest anytime between 9:00 a.m. and
noon (please arrive no later than 11 :00 a.m. so you can be finished
by noon).
3. Check in with the Extension Agent or Extension Office Professional
at the 4-H Fair Office You will receive the scorecards and reasoning
sheets for each of the judging classes. Please bring your own pencils with erasers. A clipboard is not necessary, but will make it easier
for you to write on your scorecards and reasoning sheets.
4. Six Classes: will be judged. Class topics will come from the project
areas of Foods & Nutrition, Clothing & Textiles, Home Environment,
Family Studies, and Fiber Arts.
5. Contestants will not be allowed to talk to each other during the
judging contest. No adults will be allowed to assist the contestants.
Any questions should be addressed to the Extension Agent or
Extension Office Professional. Failure to abide by this rule will result
in disqualification from the contest.
6. The contestants placing first, second, third and fourth in the
Intermediate division will be the members of the Intermediate team
that will represent Wyandotte County at the Kansas State Fair FACS
Judging Contest, with the contestants placing fifth and sixth in the
Intermediate division designated as alternates in the event any of
the first four placings cannot attend the state fair contest.
7. The contestants placing first, second, third and fourth in the Senior
division will be the members of the Senior team that will represent
Wyandotte County at the Kansas State Fair in the FCS Quiz Bowl or
the FCS Judging Contest, whichever is held, with the contestants
placing fifth and sixth in the Senior division designated as alternates in the event any of the first four placings cannot attend the
state fair contest.
Class 22-J -FCS Judging Contest Junior Division (ages 7-9, as of January
1st of the current year)
Class 22-I - FCS Judging Contest Intermediate Division (ages 10-13, as
of January 1st of the current year)
Class 22-S -FCS Judging Contest Senior Division (ages 14-18, as of
January 1st of the current year)
Division 22 • Foods & Nutrition, All Levels
Superintendent: Dorothy Buehler, 522-5126
Entry: Monday, July 22nd, 7:30-8am; Judging 9am
Rules:
1. Open to all members enrolled in the foods project
2. Grand Champion and reserve champion may be selected in each
level.
3. (X) indicates NO exhibit at the State Fair. If you exhibit at the State
Fair (age 9 years and older by Jan. 1 of the current year) you may
enter one non-perishable food item.
4. No mix or frozen products. No shortcut recipes allowed at State
Fair.
5. All food items will arrive the same day.
6. Conference judging is optional. If you choose to have an interview or conference with the judge as your entry is evaluated, you’ll
select an appointment number when you enter the product.
7. All food items are to be made from your own recipe.
8. Recipes and hard copy of entree tag are required for all food products entered.
9. You need three items when exhibiting cookies, bar cookies cut
2” x 3”, cupcakes, muffins, etc., and they must be the same kind
and shape.
10. Remove baked products from pans, including disposable pans,
and place on 6” -7” PAPER PLATES or Styrofoam plates or on cardboard cut 1/2” larger than product and covered with foil.
11. Each exhibit must be wrapped in a clean plastic bag.
12. A very thin layer of oil on the plastic bag may keep the icing from
sticking.
13. Layer cakes must be two or more layers.
14. ALL unfrosted cakes shall be exhibited in an upright position iwth
the top crust showing.
15. The entire product must be entered for judging; a representative
sample of the food product will be left on display. The remaining
product can be taken by the exhibitor after judging.
16. You may bring your product in a carrier to be judged, but you
must bring a plastic bag or wrapping for the product to be left in.
Products cannot remain in any kind of carrier, including disposable ones.
17. Non perishable food is a food product that is safe to eat without
refrigeration.
Entries: A member may exhibit an unlimited number of entries in each
class in the appropriate age level(s) the 4-Her is enrolled in.
Educational Exhibit: Can be a poster 22”x 28”, notebook or other dis
play showing and describing something learned, a project
activity done, a food nutrition community service program,
etc. Should relate to things done in the project in which the
member is enrolled.
Modified Recipes: The use of low fat or modified recipes is encour
aged. If you have modified a recipe, be sure to include the
original recipe, as well as how you modified it. Dried Foods:
Dried foods are to be exhibited in the Food Preservation
Division.
Class A (x) - Cloverbuds (age 5 & 6) any items
Level I (7 - 8 Year Old Classes):
Some examples for Level I: cookies, bar cookies, snack mix, muffins,
cupcakes, veggie snack, fruit snack, etc.
Class 1 (x) - Non-perishable food product from the 4-H Foods and
Nutrition Curriculum or similar recipe.
Class 2 (x) - Shortcut Recipes (recipes using cake mixes, Bisquick, etc.)
Class 3 (x) - Educational Exhibit
Level II (9 - 11 Year Old Classes):
Some examples for Level II: quick bread, cookies, bar cookies, coffee
cake, fruit snack, veggie snack, etc.
Class 4 - Non-perishable food product from the 4-H Foods and
Class 6 - Educational Exhibit
Level III (12 - 14 Year Old Classes):
Some examples: pie crust, quick bread, cake, yeast bread, etc.
Level IV (15+ Years Old Classes):
Some examples: pie crust, quick bread, cake, yeast bread, etc.
Self Determined Decorated Food Item
Rules:
1. 4-Her must be enrolled in Self Determined to exhibit in this category.
2. The decorated food item will be judged on neatness, theme, originality and visual appeal.
3. “Dummy cakes” or boxes are allowed.
4. The item must be iced and decorated by the 4-Her.
5. Plastic and /or artificial items should be kept to a minimum and
used only to carry out the theme of the project.
6. You may enter any decorated food item. Examples: cookies, cupcakes, cake, gingerbread house, etc.
7. A grand champion may be awarded in each level
Classes
Class A: Cloverbuds (ages 5 & 6) any item
Class 13 - Level I
Class 15 - Level III
Class 14 - Level II
Class 16 - Level IV
Food Preservation
Rules:
01. All exhibits must have been preserved
since Sept. 1 of the previous calendar
year.
02. Recommended method of processing
must be used.
03. Open kettle processed foods will not be
accepted.
04. Pickles and sweet spreads must be finished by the water bath
process.
05. Exhibits must be sealed in a clean standard jar, half-pint, pint, etc.,
with 2 piece lids.
06. Each jar exhibited must be labeled with a uniform label placed
one inch from the base of the jar.
07. Label must not cover brand name of the jar.
08. Label must give: Class No., Division, Product, Canning Method,
Name, Address, County. Labels are available at the Extension
Office.
09. All containers of pickles, jelly and other sweet spreads will be
opened and examined for quality by the judge.
4-H Classes
Ball Corporation 4-H or Student Awards
A panel of judges will select the best entry submitted by a youth or 4-H
club member in each category for fruit, vegetable, pickle, and soft
spread. Entries must be preserved in Ball® or Ball® Collection Elite® jars
sealled with Ball® lids and bands or Ball® Collection Elite® lids and
bands, or preserved in Kerr® jars sealed with Kerr® lids and bands. In
addition, soft spread entries will be limited to recipes prepared using
Ball® Pectin: Original, no sugar needed or liquid. A proof of purchase for
Ball® Pectin must be provided at the time of entry. The best entry from
each category will receive the following:
One (1) Five-Dollar ($5.00) Coupon for Ball® or Kerr® Fresh Preserving
products and one (1) Three-Dollar ($3.00) Coupon for Ball® Pectin products.
HONEY (Self-Determined Project)
Classes:
Class 1 - Liquid Honey, light color, exhibited in one pound Queenline
honey jars, 2 one pound jars for each entry
Class 2 - Liquid honey, dark color, exhibited in one pound Queenline
honey jars, 2 one pound jars for each entry.
Class 3 - Chunk honey, exhibited in 2 pound Queenline honey jars, 2
two pound jars to each entry.
Class 4 - Cut comb, three combs cut approximately 4” x 4” or 4” x 5”
packed in commercial tray or plastic boxes.
Class 5 - Honey section comb three sections. Pack in plastic or card
board window cartons.
Class 6 - One (1) pound of beeswax
Division 23 • Geology
S u p e r i n t e n d e n t s : E x t e n s i o n S t a f f, 2 9 9 - 9 3 0 0
E n t r i e s A c c ep t e d : M o n d a y , J u l y 2 2 n d , 5 - 7 p m
Rules
1. Open to all members enrolled in the Geology Project
2. The standard size exhibit box should be 18 x 24 x 3 1/2 inches.
3. All specimens are to be arranged across the narrow (18”) dimension
of the exhibit box, making the exhibit 18 inches wide and 24 inches
deep.
4. If a box has a sliding glass or Plexiglas cover, it must be removable
from the top. Screws, locks or other devices that would prevent the
judge from removing the glass cover should not be used.
Plexiglass preferred.
5. Each exhibitor is required to identify each display box by placing an
identification label bearing name, county, and number of specimens in the upper left-hand corner of the box (inside), and by
attaching a label with name, county, and number of specimens to
the back of the box (outside). The inside label is to also indicate the
class number.
6. Exhibitor may enter in both geology and lapidary classes. Exhibitor
may only show in one of the first four classes in geology. Exhibitor
may also show in geology Class 5 (special exhibit) and in one or
more of the lapidary classes.
7. Geology specimens should be labeled with the number of specimens, date collected, specimen name or description, and locality
(county) where collected, of the specimen.
8. For geology classes, specimens should be mounted in the box by
proper groups: rocks, mineral or fossils.
9. For geology classes, all specimens must be collected from locations
in Kansas. Out of state specimens will not count in the minimum
number for the class, nor will they be considered in the judging.
Classes:
Class A - Cloverbud Division, decorated Pet Rock, no larger than a
child’s fist
Class 1 - Geology: Display at least 15 different rocks, mineral or fossils
collected during the current 4-H year. Limited to one exhibit
box 18 x 24 x 3 1/2 inches with glass or Plexiglas cover. Only
those exhibiting at county fair for the first time may enter this
class. For 4-Hers seven and over as of Jan. 1, fossils must be
identified to the phylum level.
(at least five of each) with 12 collected during the current 4-H
year. Limited to one exhibit box 18 x 24 x 3 1/2 inches with
glass or plexiglass cover. Only those exhibiting at county or
state fair for the first or second time may enter this class. For
4-Hers ten and over as of Jan. 1, fossils must be identified to
the phylum level.
( at least five of each). More than one specimen of the same
kind of rock or mineral or species of fossil may be exhibited if
www.wycofair.com
this duplication represents different geological formations.
Specimen label must show this distinction. (Fort Hays lime
stone not just limestone; exact species must have different for
mation names listed on the I.D. card; Compostia Brachiopoda
from Morrill Limestone not just Brachiopoda or Compostia
Brachiopoda). Limited to two exhibit boxes 18 x 24 x 3 1/2
inches with glass or Plexiglas cover. Exhibit must include 15
specimens of current years work. Only those exhibiting at the
state fair for the third or fourth time may enter this class.
Fossils must be identified to the phylum level and rocks must
be identified by their proper name and type.
( at least five of each). More than one specimen of the same
kind of rock or mineral or species of fossil may be exhibited if
this duplication represents different geological formations.
Specimen label must show this distinction. (Fort Hays lime
stone not just limestone; exact species must have different
formation names listed on the I.D. card; Compostia
Brachiopoda from Morrill Limestone not just Brachiopoda or
Compostia Brachiopoda). Limited to two exhibit boxes 18 x 24
x 3 1/2 inches with glass or Plexiglas cover. Exhibit must
include 15 specimens of current years work. Only those
exhibiting at the state fair for the fifth time or more may enter
this class. Fossils must be identified to the phylum level and
class if possible, and rocks must be identified by their proper
name and type.
Class 5 - Geology: Special exhibit relating geology to everyday living; or
to a mineral test, a rock formation, geological history, species
of a fossil, forms or one mineral, a variation of one kind of rock,
archeological artifacts, or Indian artifacts. Exhibit limited to 4
feet of table space or to no more than two exhibit boxes with
glass covers. Exhibitor may show in this class regardless of
number of times he or she has exhibited at State fair or
whether exhibitor has entries in Classes: 1 - 4. Exhibitor may
also exhibit in any of the lapidary classes.
Lapidary Classes:
Rules:
1. Lapidary Classes: are judged on the following criteria:
Workmanship: 60 points
Presentation and Showmanship: 30 points
Accuracy of Information: 10 points
TOTAL: 100 points
2. An exhibit box smaller than the standard size may be used for the
lapidary exhibits if appropriate.
3. Specimens should be arranged across the 18 inch dimension of the
exhibit box (exhibit box will be 18 inches across the top and 12
inches deep).
Classes:
Class 6 - Lapidary: Display at least 30 gemstones and minerals that will
cut or polish. Five of the specimen must be collected by the
member from the native site (not limited to Kansas). Polish 15
of the gemstones by tumbling. Label, giving identification of
material and county where collected, or state or county of
origin for non-Kansas material.
Class 7 - Lapidary: Exhibit at least 6 gemstones and minerals that have
received lapidary treatment. Lapidary treatment may consist
of tumbling, polishing and end or face, or flat lapping.
Specimens must represent at least 3 different cabochons of
any shape or size. Three of the cabochons must be mounted.
Label specimens as appropriate.
Class 8 - Lapidary: Exhibit at least 15 gemstones and minerals that
have received lapidary treatment. Lapidary treatment may
consist of tumbling, polishing and end of face, or flat lapping.
Specimens must represent at least 5 different gemstones and
minerals and include at least 5 different cabochons of any
shape or size. Five of the cabochons must be mounted. Label
specimens as appropriate.
Class 9 - Lapidary: Silver smithing. Display three or more handcrafted
mounts. Each mount must contain a different variety of
polished stone. Both mounts and stones must be made by
the exhibitor.
Class 10 - Lapidary: Advanced project related to lapidary. May include
special exhibit gemstones and mineral or unique lapidary
treatments carvings, spheres, etc.). Exhibit limited to 4 feet of
table space or to no more than two exhibit boxes with sliding
glass or Plexiglas cover.
Division 24 • Gift Packages & Gifts in a Jar
Extension Staff, 299-9300
Entries Accepted: Monday, July 23rd, 8am
Rules for Gift Packages:
1. A gift package is considered a non-perishable food product and
must contain at least 3 different homemade, edible food items
made by the 4-Her, in a suitable container
2. Container should be no larger than 18” x 18” x 18”.
3. Include recipes
4. On the back of the entry form, describe in 50 words or less the purpose of your gift basket.
5. Products must be visible on top.
6. A grand champion may be awarded in each level.
7. All 4-H entries will receive a ribbon
Classes:
Class 1 - Gift Package Level I (age 7-8)
Class 2 - Gift Package Level II (age 9-11)
Class 3 - Gift Package Level III (age 12-14)
Class 4 - Gift Package Level IV (age 15
and older)
Rules for Gifts in a Jar:
1. Recipe must accompany jar and be
attached
2. There are no State Fair Classes: for
Gifts in a Jar
3. All 4-H entries will receive a ribbon.
Classes:
Class 5 - Level I (age 7-8)
Class 6 - Level II (age 9-11)
Class 7 - Level III (age 12-14)
Class 8 - Level IV (age 15 and older)
Class 9 - Cloverbuds, ages 5 & 6
Division 25 • Goats
Superintendent: Steven Mortell, II 281-5498
Entries Accepted: Tuesday, July 23rd, 8am
Rules:
1. Entries will be placed in Classes: by age with the day of judging
being the base date.
2. No health certificates required. Goats shall meet the general
requirements. Goats determined by fair veterinarian to have sore
mouth, lesions of ringworm, warts or infested with mange will not
be permitted to exhibit.
3. Exhibitors are requested to be neatly and appropriately dressed
(preferably in white) when showing their animals in the ring.
4. Each exhibitor is limited to a maximum of two goats per class.
5. Horned goats will not be allowed to show in Dairy classes.
6. Classes: will be divided into Registered and Grade: breeds will
show together
7. Senior does milk out Tuesday morning before 9 a.m.
8. A Goat Identification form must have been completed and turned
in at the Extension Office by July 1 of the current year for all does
and breeding stock bucks.
9. Purebred and grade animals will not be in the same class, except
championship class.
10. Market goats have a weigh-in requirement in the spring. Market
goats must be tatooed at the official weigh-in dates. Goats must
be a minimum of 40 lbs. to sell at the 4-H Livestock Sale.
11. All sexually intact (does & bucks) must be identified with a registered tattoo or an official USDA premise ID tag.
Showmanship - 4-Her’s ages as of January 1 of the current year
Class 1 - Cloverbuds (ages 5 & 6)
Class 3 - Intermediate (11-13)
Class 4 - Junior (7-10)
DAIRY CLASSES:
Dairy Goats Junior - (not previously freshened)
Class 5 - Doe up to 4 months of age
Class 6 - Doe 4 to 12 months of age
Dairy Goats Senior - any age in milk or previously freshened
Class 9 - Doe two years and older
page 25
4-H Classes
MEAT PRODUCTION GOATS:
Meat Production Does Junior
Meat Production Does Senior
Class 14 - Doe two years and older
All Breeding Stock
Class 15 - Dairy Yearling buck up to 12 months
Class 16 - Other Yearling buck up to 12 months
Market Wethers
Class 17 - Dairy Market
Class 18 - Other Market
Class 19 - F.A.M.P. - See prior information listed in livestock rules.
Showmanship Score Card
A. Appearance of animal: 40 points - Condition and thriftiness, hair,
hooves, neatly disbudded, clipping cleanliness
B. Appearance of exhibitor: 10 points - Clothes and person neat and
clean. White costume preferred
C. Showing animal in the ring: 50 points - Leading: normal walk,
clockwise direction, walking on left side holding collar with right
hand.
Pose and Show: animal is to be between the exhibitor and judge as
much as possible. Show Animal to Best Advantage: Poise, alertness
and courteous attitude; showmen should keep an eye on their
animal and be aware of the position of the judge at all times.
Total Points 100
Division 26 • Home Environment
Extension Staff 299-9300
Entries Accepted: July 22nd, 5-7pm
Rules:
1. There will be two divisions: Junior, age 7-13 and Senior, age 14-18.
2. Exhibits should be appropriately marked with a J or an S and will be
divided for judging.
3. Two grand champion ribbons, one in each category, will be awarded if warranted.
4. Label each piece of an exhibit with name and club.
5. Articles may have been used, but shall be cleaned before being
exhibited.
Classes:
Single Article Must be made by 4-Her.
Classes: with a, b, or c may have up to 3 entries.
Class 1 - Pillow
Class 2 - Wastebasket
Class 3 - Original wall hanging (a, b, c)
Class 4 - Floral decoration
Class 5 - Bulletin board
Class 6 - Original decorative accessory (a, b, c)
Class 7 - Curtains
Class 8 - Draperies
Class 9 - Repaired and refinished furniture (a, b, c)
Class 10 - Bedspread, coverlet or bedspread and skirt (S only)
Class 11 - Slip covered or upholstered furniture (a, b, c only)
Class 12 - Table covers
Class 13 - Miscellaneous
Class 14 - Grouping of area, furnished
(4-Her is not required to have these articles)
Class 15 - Notebook
Class 16 - Poster
Division 27 • Horse
Entries Accepted: Thursday, July 25th, 9am
Superintendent: Elaine Stroud 913-788-3807
Rules:
Requirements for participating in the Wyandotte County Fair horse
events:
A. Attend TWO of the following activities:
● May Horse Project Meeting
● June Horse Project Meeting
● Wyandotte County Horseless Horse Clinic
● Other clinics to be announced
B. Make stall reservations by July 1 of the current year with Barn
Managers
C. Attend the July Horse Project Meeting, or, in event you cannot
attend, you must call the Horse Project Leader and turn in your fair
entries before July Meeting.
Page 26
1. Open to all members enrolled in the horse project
2. Any corrections, additions, or deletions must be turned into the barn
managers prior to the start of the day. Please note changes in ag
groupings.
3. A 4-H Horse Identification certificate must have been completed and
turned into the Extension Office by May 1 of the current year.
4. Horseless Horse project members must have completed a Horseless
Horse Identification certificate and turned it in at the Extension
Office before June 1 of the current year.
5. All horses in the 4-H project must have a current negative Coggins
test.
6. For Conformation Classes: only: 4-Hers having more than one entry
in the same class may have another Wyandotte County 4-H member
assist with the second entry.
7. A horse may be shown in only one breed class in conformation.
8. All other Classes: will be limited to one entry per class as per the
Kansas 4-H Horse Rule Book (S133, revised Aug. 2001)
9. Please refer to the Kansas 4-H Rule Book for all other rules governing
the Wyandotte County Fair Horse Show.
10. Base date for figuring ages is January 1 of the current year.
11. Stallions are not eligible for competition.
12. All 4-H Horses will be washed at the wash rack located at the
assigned area.
13. All horses must be on the fairground by 9 a.m., Wednesday.
14. All livestock will be released at 10 p.m. Saturday. Any request for
early release must be presented to the 4-H Office in the 4-H
Building. (However, awards may be forfeited).
15. Exercise hours will be listed on the schedule with ground rules to
be posted on both barns.
16. Hay, grain, and bedding must be furnished by the owner.
17. A 4-H sign is required on the stall, to be furnished by the
Extension Office.
18. 4-Hers must keep their stall clean throughout the fair and clean it
thoroughly before leaving the fairgrounds at the close of the fair.
19. Horses may not be hauled in for an event unless the 4-H member
has met all requirements for coming to the fair, and all stalls have
been reserved.
20. Stall Decorating Contest (Pending): Judging for this contest will
take place after 12 noon on Friday. Winners will be announced at
the Livestock Auction on Friday night.
4-H Horse Conformation -Entire Show - Nancy Grable 721-1517
Rules: Refer to 4-H Handbook for scoring procedure
4-H Horse Confirmation Classes:
Class 1 - Weaning Colt, foaled current year
Class 2 - Yearling Colt, foaled previous year
Class 3 - Two-Year Old, foaled 2 years previous
Class 4 - Mare and Foals, foaled current year
Class 5 - Ponies, 56” and under
Class 6 - Mules, all ages (Horses 3 Years and Older )
Class 7 - Appaloosa
Class 8 - Palominos
Class 9 - Paint or Pinto
Class 10 - Non-Stock Type
Class 11 - Quarter Horse, Mares
Class 12 - Quarter Horse, Geldings
Fitting and Showing
Time: Following Conformation
Rules:
21. Refer to 4-H Handbook for all rules.
22. Preliminary judging will be in four age groups.
23. Grand and Reserve champions will be awarded in both the Junior
Division and the Senior Division
Fitting and Showing Classes:
Class 13 - Fitting and Showing, 16 years and older
Class 14 - Fitting and Showing, 14 - 15 years
Class 15 - Fitting and Showing, 11 - 13 Years
Class 16 - Fitting and Showing, 7 - 10 Years
Class 17 - Fitting and Showing Horseless Horse project members
Class 18* - Bareback Pleasure, Walk-Trot Open*
FAMP
Class 19* - Bareback Pleasure, Open*
Class 20 - Trail Class
Class 21 - Costume Class
*Exhibitors may either enter class 18 or 19 but not both. Participation in
either of these Classes: does not affect eligibility to participate in any
other performance or timed class.
4-H Horsemanship
Rules:
24. Refer to 4-H Handbook for all rules
26. Grand and Reserve Champions will be selected from the Junior
and Senior Division.
4-H Horsemanship Classes:
Class 22 - English Equitation, Hunt Saddle Seat, 14 and over
Class 23 - English Equitation, Hunt Saddle Seat, 13 and under
Class 24 - English Pleasure, 14 and over
Class 25 - English Pleasure, 13 and under
Class 26 - Hunter Hack, 14 and over
Class 27 - Hunter Hack, 13 and under
Grand and Reserve champion will be selected from
Junior and Senior Division
Break: 20 minutes
Class 28 - Western Horsemanship, 16 and over
Class 29 - Western Horsemanship, 14-15 years
Class 32 - Walk-Trot Horsemanship, Horseless Horse, all ages
Class 33 - Novice Walk-Trot Horsemanship, Open (no pattern)
Class 34 - Western Pleasure, Non-stock type, Open
Class 35 - Western Pleasure, Pony 56” and under, Open
Class 36 - Western Pleasure, stock type
Class 37 - Western Pleasure, Mule
Class 38 - Western Pleasure, 16 years and over
Class 39 - Western Pleasure, 14-15 years
Class 42 - Walk-Trot Western Pleasure, Horseless Horse, all ages
Class 43 - Two-year-old Western Pleasure*
Class 44 - Reining, Open
Horseless Horse participants will be eligible for Grand and Reserve in
the Classes indicated for Horseless Horse. Grand and Reserve Champion
in Horse-less Horse will be determined by combining placings for all 3
Horseless Horse classes. *Please refer to the 4-H Handbook for all rules,
with the following exception: Horses shown in this class are not eligible
to enter any other pleasure class.
4-H Racing Events
Rules: Refer to the 4-H Handbook
27. Refer to 4-H Handbook for all rules.
29. Grand and Reserve champions will be awarded in both the Junior
and the Senior Division.
4-H Racing Events Classes:
Class 45 - Pole Bending, 16 years and older
Class 46 - Pole Bending, 14 - 15 years
Class 49 - Barrel Racing, 16 years and Older
Class 50 - Barrel Racing 14 - 15 years
Class 51 - Barrel Racing, 11 - 13 years
Class 52 - Barrel Racing, 7 - 10 years
Class 53 - Stick Horse, Open to any
4-H family members ages 4 & under
Class 54 - Stick Horse, Open to any 4-H family
members ages 5 & 6
Class 55 - Flag Race, 16 years and older
Class 56 - Flag Race, 14 - 15 years
Class 57 - Flag Race, 11 - 13 years
Class 58 - Flag Race 7 - 10 years
Class 59 - Through the Barrel, 16 years and older
Class 60 - Through the Barrel, 14 - 15 years
Class 61 - Through the Barrel, 11 - 13 years
Class 62 - Through the Barrel, 7- 10 years
Class 63 - Keyhole, 16 years and older
Class 64 - Keyhole, 14-15 years
Class 67 - Hurdles, 16 years and older
Class 68 - Hurdles, 14 - 15 years
Grand and Reserve Champions in the Jr. and Sr. Division will be determined by combining the times of the barrel race, flag race and pole
bending race.
4-H Classes
Division 28 • Pets
Superintendent: Debbie Skubal, 342-4280
Entries Accepted: Monday, July 15th, 6pm; Judging 7pm
Rules
1. Open to all 4-H member enrolled in the 4-H pet project.
2. There are no State Fair Classes for hand pets
3. Bring your pets and the judge will speak to each 4-Her about their
pet at the judging.
4. All entries must be owned by the exhibitor by May 1 of the exhibit
year.
5. Any animal shown in pets may not be shown in another division.
Classes:
Hand Pets( x)
Class 1 - Guinea Pugs
Class 5 - Birds
Class 2 - Hamsters
Class 6 - Ferrets
Class 3 - Rabbits
Class 7 - Other
Class 4 - Gerbils
Aquarium Pets (x)
Class 8 - Tadpoles
Class 13 - Turtles
Class 9 - Toads
Class 14 - Lizards
Class 10 - Frogs
Class 15 - Fish
Class 11 - Salamanders
Class 16 - Cloverbuds,
Class 12 - Snakes
(ages 5 & 6) any pet
Di v i s i on 2 9 • P h o t og r a ph y
Steve, Heather & Jamie Rose 634-4781
Rules:
01. Open to all members enrolled in the photography project
02. Entry will be in 3 divisions: Junior, age 7-9; Intermediate, age 1013; Senior, age 14 & up. Please specify J, I, or S after the class number (i.e. Class 2J) Superintendent reserves the right to re-classify if
required without notifying exhibitor.
03. Black and white and color photographs, slides, and videos may be
exhibited. Videos must be pre-registered with the superintendent
by (see entry information pages).
04. There is no limit to the number of photographs entered. However,
it is recommended that entries have unique subject matter.
05. Photographs entered must be the result of current year’s project
work.
06. Photos are to be mounted across the narrow (11”) dimension of an
11” x 12.5” sheet of white or cream studio mount (no foam board
or poster board).
07. All photos must be no larger than 8” x 10” and no smaller that 7” x
9”, after trimming.
08. Photos must be mounted with the top edge of the print 1” below
the top of the mount. (NOTE: new mounting location). The print
must be equal distance from the two sides of the mount.
09. A permanent mount must be made using photographic dry
mounting tissue, spray mount or equivalent, 3-M super 77 spray
adhesive is recommended if not using a dry mounting tissue.
Mount boards may be purchased from the county Extension
Office.
10. No lettering is permitted on the front of the mount or on the
photo, only on the entry form. No overlays or borders are to be
used. No con-tact prints on front of mount.
11. To protect exhibits from dust, moisture and fingerprints, it is
strongly recommended that photos be placed in a two-gallon zip
top bag.
12. The exhibitor entry card must be completed and attached to the
back lower left corner of the zip top bag with only the ribbon
placing section of the exhibit card visible from the front.
13. The exhibitor’s name, address, photo class and club name should
be written on the back of the mount.
14. Improperly mounted photos will be awarded a ribbon one placing
lower than the placing determined by the official judges.
15. Color photos will include a color photo taken with a digital camera
and printed without any more enhancement than could be done
in a photo darkroom for a print from film. These photos should be
entered in class 1 or 2.
16. Computer enhanced or manipulated photos are those manipulated in the computer beyond that which can be done in the darkroom. These should be entered in class 4.
C l a s s es :
Class 1 - For color photos taken by a 4-H member with 3 or less total
years in the photography project.
www.wycofair.com
Class 2 - For color photos taken by a 4-H member with more than 3
years total in the photography project
Class 3 - For black and white photos - all levels of experience
Class 4 - For computer manipulated photos. Manipulated does not
include normal cropping, enlargement, or color intensity treat
ment. Photo must be an original taken by the exhibitor.
Exhibitor must provide a small (4” x 6” or smaller) original
photo, placed in an envelope center-mounted on the backside of the studio mount.
Class 5 - For photos with special effects. Would include darkroom
manipulation of print and /or in-camera manipulation of the
negative.
Class 6 - For color or black and white slides.
Class 7 - For color or black and white slides with special effects
Class 8 - Video/movies. Must be judged in a projected format. Criteria
for judging shall include: (1) Evidence of story line; (2) Use of
camera angles; (3) Use of zooming techniques; and (4)
Smoothness of scene changes. No time or date should be
imprinted on the film. In addition, all of the rules of photo
graphic techniques, such as the rule of thirds, composition,
framing, etc., will be applied. Videos or movies shall be from
three to five minutes in length. Sound should follow the story
line and should be more than dialog, but sound is not a
required feature. Titles may be used but are not required.
Videos must be in the 1/2” VHS format and enclosed in a plas
tic bag.
SPECIAL ENTRY CLASSES: FOR WYANDOTTE COUNTY FAIR ONLY
A grand champion and reserve champion may be awarded. There are
no state fair categories for special classes.
Class 9 (x) - Photograms, one or more mounted on 11” x 14” studio
mount
Class 10 (x) - 2 or more 4 x 4-inch or 5 x 7-inch sequence story-telling
photos
on one 11” x 14” studio mount
Class 11 (x) - Photo Album
Class 12 (x) - Special mounting of 4 x 5 to 8 x 10-inch studio mount.
Includes computer-generated collages.
Class 13(x) Print and/or negative storage box
Class 14 (x) - Photograms (for Cloverbuds) will receive participation rib
bon
Division 30 • Plant Science, Crops
Superintendent: Bill Cobb, 441-3413
Entries Accepted: Tuesday, July 23rd, 7:30-9am
Rules:
1. Open to all members enrolled in the plant science project
2. A grand champion may be awarded.
3. There is no 4-H plant science competition at the State Fair.
Classes:
Class 1 - Brome, 1 standard bale
Class 2 - Spring Barley, 1 gallon
Class 3 - Corn, Sweet, 10 ears
Class 4 - Corn, White, 10 ears
Class 5 - Corn, Yellow, 10 ears
Class 6 - Sorghum, any variety, 10 heads
Class 7 - Grass seed, any variety, 1 gallon
Class 8 - Wheat, hard winter, 1 gallon
Class 9 - Wheat, Soft winter, 1 gallon
Class 10 - Oats, any variety, 1 gallon
Class 11 - Alfafa, 1 standard bale
Class 12 - Cloverbuds (ages 5 & 6 years) any item
F.A.M.P.
Class 17 - Any other bird
Class 20 (x) - See prior information listed in Showmanship
Class livestock rules.
Class 21 (x) - Cloverbuds (ages 5 & 6) any item
Check 4-H schedule for judging time.
Division 31 • Plant Science, Floriculture
Superintendent: Wanda Schmieding, 287-5218
Rules:
1. Open to all members enrolled in the Plant Science project
2. Entries can be removed on Sunday from noon to 3 P.M.
3. All entries must be grown by exhibitor, shown in clear containers,
named properly and tagged with tags furnished by the show.
4.
Rules for judging will be in accordance with the Revised 1987
Flower Show Handbook.
5. Exhibitors may make more than one entry per class if of different
varieties or colors.
6. Entries may be subdivided by show committee.
7. Committee cannot be responsible for lost or damaged exhibitor’s
property.
8. 4-Hers must use 4-H Entry tags.
9. Special Class A is for Cloverbud members (ages 5 & 6 years). A
Clover-bud may show any type of plant science exhibit listed.
10. There is no 4-H plant science competition at the State Fair.
Container Grown Plants-one plant or root system
11. Entries arriving after 10:00 a.m. may be displayed but not judged.
12. Entries must have been grown by exhibitor for at least three
months.
Classes:
Class 1 - African Violets
Class 6 - Hanging plant, foliage
Class 2 - Cacti
Class 7 - House plant, flowering
Class 3 - Fern
Class 8 - House plant, foliage
Class 4 - Herbs
Class 9 - Succulent
Class 5 - Hanging Plant, flowering
Creative Container Garden - no flower pots
Rules:
13. Entries arriving after 10:00 a.m. may be displayed but not judged.
14. Entries must have been grown by exhibitor for at least three
months.
Classes:
Class 10 - Any creative container with plants-no flower pots
Class 10 A - One plant or root system
Class 10 B - Two or more plants or root systems
Dish Gardens and Terrarium - two or more plant systems
Rules:
15. Miniature landscapes in open flat containers which may include
accessories.
16. Plants must be compatible with each other and accessories, if
used, must be in scale.
17. No artificial plants are allowed. The exhibit will have two or more
plants or root systems.
18. Entries must have been grown by exhibitor for at least six weeks.
Classes:
Class 11 - Desert Garden
Class 13 - Herb Garden
Class 12 - Woodland Garden
Class 14 - Exhibitors Choice
Class 15 - Plants Grown in a Terrarium
Bottle Biology:
Class 16 - Decomposition
Class 18 - Soil Mediations
Class 17 - Eco System
Class 19 - Land Water Connection
Class 20 - Garden Terrarium
Cut Flowers: Cultural Perfection (according to type): 35 points
Color (clear, bright, harmonious form): 20 points
Uniformly and typical habit:
15 points
Conditioning and grooming:
10 points
Naming (proper and well labeled):
5 points
TOTAL:
85 points
Classes:
Specimen (single stem, one bloom)
Class 22 - Celosia, feathered
Class 30 - Hibiscus
Class 23 - Celosia, cockscomb
Class 31 - Marigold, large
Class 24 - Dahlia, large
Class 32 - Marigold, small
Class 25 - Dahlia, small
Class 33 - Rose, Hybrid Tea
Class 26 - Sunflower, head only
Class 34 - Zinnia, large
Class 27 - Sunflower, small
Class 35 - Zinnia, small
Class 28 - Daisy
Class 36 - Petunia
Class 29 - Gaillardia
Class 37 - Any specimen
not listed above
One Spray (single stem)
Class 38 - Balsam
Class 48 - Statice
Class 39 - Baby’s Breath
Class 47 - Rose (Grandiflora)
Class 40 - Begonia
Class 46 - Rose (miniature)
Class 41 - Buddelia
Class 49 - Cosmos
Class 42 - Chrysanthemum, cushion Class 50 - Verbena
Class 43 - Impatiens
Class 51 - Lisianthus
Class 44 - Vinca
Class 52 - Geranium
Class 45 - Phlox
Class 53 - Any spray not listed
above
(Plant Science, Floriculture continued)
page 27
4-H Classes
One Spike or Stalk
Class 54 - Amaryllis (Surprise Lily)
Class 55 - Gladiolus
Class 56 - Snapdragon
Class 57 - Spider Plant
Collection of 5 Stems
Class 61 - Ageratum
Class 62 - Bachelor Buttons
Class 63 - Coneflower
Class 64 - Coreopsis
Class 58 - Salvia
Class 59 - Lilies
Class 60 - Any spike or stalk not
listed above
Class 65 - Marigold
Class 66 - Strawflower
Class 67 - Zinnia
Class 68 - Any collection
not listed above
Artistic Design
Rules:
19. Entries received after 10:00 a.m. may be displayed but not judged.
20. Check the Information Sheet for the “theme” for the current year.
21. Dried flower arrangement material does not have to be grown by
exhibitor.
22. Garden Grown materials only.
23. Artificially colored or treated material will be allowed.
24. No artificial or silk flowers.
25. Accessories will be allowed.
26. Wyandotte County Fair and Superintendents are not responsible
for items broken or lost.
Point System:
Conformance: 15 points
Design: 40 points
Distinction: 20 points
Creativity: 25 points
Total: 100 points
Section A Classes: All Fresh
Class 69 - All Fresh Flowers
Section B Classes: Fresh or Dried Flowers
Class 70 - Fresh or Dried Flowers
Division 32 • Plant Science, Vegetables
Superintendent: Wanda Schmieding, 287-5218
Rules:
1. Open to all members enrolled in the plant science project
2. Exhibits must be maintained in show condition by exhibitors; otherwise, they will be removed by the Superintendent.
3. Spoiled products may be replaced with fresh material.
4. Exhibits must be ready to show when brought into the building.
5. 4-H members may enter Open Class Horticulture, in addition to 4-H
classes, but should enter separate exhibits.
6. A grand champion exhibitor may be selected. There is not a 4-H
Plant Science division at the State Fair.
Classes:
Class 1 - Beans, green snap (plate of 12)
Class 2 - Beans, yellow wax (plate of 12)
Class 3 - Beets, table (plate of 5)
Class 4 - Cabbage (1 head)
Class 5 - Carrots (plate of 5)
Class 6 - Cucumbers (plate of 5)
Class 7 - Eggplant (1 specimen)
Class 8 - Muskmelon or related melon (1 specimen)
Class 9 - Okra (plate of 5)
Class 10 - Onion, red (plate of 5)
Class 11 - Onion, white (plate of 5)
Class 12 - Onion, yellow (plate of 5)
Class 13 - Parsnips (plate of 5)
Class 14 - Peppers, mango or bell (plate of 5)
Class 15 - Peppers, hot (plate of 5)
Class 16 - Potatoes, red (5 specimen)
Class 17 - Potatoes, white (5 specimen)
Class 18 - Pumpkin (1 specimen)
Class 19 - Squash, summer (plate of 1)
Class 20 - Squash, winter (plate of 1)
Class 21 - Sweet Corn (plate of 5)
Class 22 - Sweet Potatoes (5 specimen)
Class 23 - Tomatoes, red (plate of 5)
Class 24 - Tomatoes, yellow (plate of 5)
Class 25 - Tomatoes, Cherry (plate of 5)
Class 26 - Tomatoes, other (plate of 5)
Class 27 - Turnips (plate of 5)
Class 28 - Watermelon (1 specimen)
Class 29 - Watermelon, icebox, under 15 lbs (1 specimen)
Class 30 - Any other vegetable not already classified, enough to make a
display. Each exhibitor may make up to 4 entries in this class.
Each entry must be a different vegetable.
Page 28
Class 31 - Garden display, 5 different fresh vegetables. Only one variety
of a specific vegetable may be exhibited. Vegetables must be
produced by exhibitor. Each exhibitor must furnish tray or
container for display.
Class 32 - Special Projects
Class 33 - Fresh Culinary Herbs (ex. Parsley, basil, dill, etc.) Six stems (or
a comparable quantity) of ONE VARIETY of fresh herbs exhib
ited in a disposable container of water. Dried herbs are not
accepted.
Class 34 (x) - Cloverbuds, (ages 5 & 6) any item
Division 33 - Poultry
Superintendent; Kristi Priddy 908-5908; Layna Ragland
334-8611; Mikala Mortell 913-669-3671
Rules
1. Open to all 4-H members in good standing in the poultry project.
2. Each exhibitor may make an unlimited number of entries per class if
pen space is reserved.
3. ALL birds will have to be Pullorum tested prior to their being
unloaded and put on display for fair. There will a cost per bird for
the test. A mandatory clinic will be scheduled.
4. Pens will not be provided unless space is reserved.
5. A grand champion ribbon may be awarded.
6. Superintendents will check all birds. If a bird appears ill or injured,
they will not allow the bird to be displayed. Owners are encouraged
to work with their local veterinarian for injured or sick birds.
7. Unless otherwise indicated, all entries must be single birds.
8. Must own birds by May 1 of exhibit year excluding broiler birds
Classes:
Class 1 - Standard Breeds, Large Fowl-One young bird of either sex
Class 2 - Standard Breeds, Large Fowl-One old bird of either sex
Class 3 - Standard Breeds, Bantams-One young bird of either sex
Class 4 - Standard Breeds, Bantams-One old bird of either sex
Class 5 - Production Pullets-Pen, 3 standardbred, crossbred or strain
cross pullets to be judged on egg production qualities only.
Class 6 - Production Hens-Pen, 3 standardbred, crossbred or strain cross
hens to be judged on egg production qualities only.
Class 7 - Dual Purpose pullets-Pen, 3 such as Rhode Island Reds, New
Hampshire, Plymouth Rocks, etc.
Class 8 - Dual Purpose hens-Pen, 3 such as Rhode Island Reds, New
Hampshire, Plymouth Rocks, etc.
Class 9 - *Meat-type Chickens-Pen, 3 standardbred, Crossbred or Strain
cross birds of the same sex to be judged on meat production only.
Class 10 - Turkeys, all breeds-1 bird of either sex
Class 11 - Ducks, all breeds-1 bird of either sex
Class 12 - Geese, all breeds -1 bird of either sex
Poultry Classes:
Class 13 - Cock
Class 14 - Hen 13 years and younger as of current year.
Class 15 - Cockerel
Class 16 - Pullet 14 years and older as of current year. F.A.M.P.
Class 17 - Any other bird
Class 18 - Junior Showmanship, 4-H member
Class 19 - Senior Showmanship, 4-H member
Class 20 (x) - See prior information listed in Showmanship Class livestock rules.Class 21 (x) - Cloverbuds (ages 5 & 6) any item
Check 4-H schedule for judging time
Division 34 • Project Displays
Superintendnet: Tammy Skubal, 342-4280
Rules:
1. Space will be provided for 4-H members to enter a display telling
about what they have done in a 4-H project, through the use of
posters, pictures, notebooks, miniature displays, or actual objects.
2. There will be classifications for displays and posters.
3. Each entry will be judged either as a display or a poster
4. Table space will be provided.
5. Basis of Awards: Educational . . . . . . . . . . . . . . . . 40
Interest and Quality . . . . . . . . . 20
Appearance . . . . . . . . . . . . . . . . 20
Quality of display material . . . 20
Total:
100
6. See State Fair Handbook for divisions that include a class for a project display.
Classes:
Class 1 - Jr. Division Poster (age 7-12 as of Jan. 1 of the current year)
Class 2 - Jr. Division Display (age 7-12 as of Jan. 1 of the current year)
Class 3 - Sr. Division Poster (age 13-18 as of Jan. 1 of the current year)
Class 4 - Sr. Division Display (age 13-18 as of Jan. 1 of the current year)
Division 35 • Rabbits
Superintendnet: Staci Wood, 709-3006
Entries Accepted: Wednesday, July 24th, 7:45am
Requirements for participating in the Wyandotte Co. Fair rabbit event:
A. Attend the June Rabbit project meeting on the 4th Tuesday to get
fair information.
B. Attend one of two Showmanship Clinics
C. Attend one of two Proper Grooming and Care Clinics
D. Make Cage reservations by July 1
Rules:
1. Open to all members in good standing in the rabbit project.
2. All recognized breeds will be eligible and judged by breed except
meat pens and single fryer.
3. Mixed breeds will be judged as separate class.
4. American Rabbit Breeders rules will be used.
5. Anyone enrolled in the 4-H Rabbit project in Wyandotte County
may exhibit.
6. Exhibitors are urged to enter the Open Class show at the fair.
7. All rabbits must have permanent ear tattoo when entered. The
Superintendent will be available to tattoo rabbits at two tattoo
clinics. Dates will be published. Marks made by magic markers or
pen are ot considered tattoos.
8. All rabbits must be owned by the exhibitor at least 30 days prior to
the show.
9. Meat pens will consist of 3 rabbits of the same breed, not more
than 69 days old, and not over 5 pounds. The Grand Champion
Pen will be sold at auction during the Friday Livestock Show if the
exhibitor desires. 4-H Member will only be allowed 1 meat pen to
show. Grand Champion meat pen will not be allowed to show, teh
same pen at open class. All Meat Pens must be tattooed at one of
the two tattoo clinics by the Superintendent Only. They will be
given a special number and that is the number that should be
shown at fair. If a substitution is needed for your meat pen, a rule
variance form must be filled out and approved accordingly.
10. Single Fryer may be any breed, not over 69 days old and weighing
3 1/2 to 5 pounds. 4-H members will be allowed one Single Fryer to
show. All Single Fryers must be tattooed at one of two clinics by
the Superintendent Only. They will be give a special number and
that is the number that should be shown at fair.
11. Exhibitors may enter 2 rabbits per class. Varieties within a breed
will be shown in a separate class. (Example: An exhibitor of satins
may enter 2 white junior does, 2 red junior does, etc.)
12. All substitutions may be made in the same class only and must be
approved.
13. Classes will be set up, judged, and scored according to the latest
standard of the American Rabbit Breeders Association.
14. Fur Classes will consist of Normal White Fur, Colored Normal Fur,
White Satin Fur, Colored Satin Fur, White Rex Fur, Colored Rex Fur,
and Angora Wool.
15. Any rabbits shown in Fur class MUST also be shown in its regular
class, and not disqualified.
16. Ribbons will be awarded to all 4-H exhibits.
17. A Grand Champion will be selected from the best of breeds, meat
pens, and Grand Champion showmanship, Jr. and Sr. Div.
18. Any exhibitor unsure of the proper Classes to enter should see the
superintendents at check-in.
Classes:
Class 1 - Meat pen, 3 rabbits, same breed, to 69 days old, to 5 pounds
Class 2 - Single Fryer, 1 rabbit, to 69 days old 3 1/2 to 5 pounds
Bucks
Fur Classes
Class 3 - Senior
Class 9 - Normal White Fur
Class 4 - Intermediate
Class 10 - Normal Colored Fur
Class 5 - Junior
Class 11 - White Satin Fur
Does
Class 12 - Colored Satin Fur
Class 6 - Senior
Class 13 - White Rex Fur
Class 7 - Intermediate
Class 14 - Colored Rex Fur
Class 8 - Junior
Class 15 - Angora Wool
Showmanship
Class 16 - Junior Showmanship,
13 years and younger as of the current year.
Class 17 - Senior Showmanship,
14 years & older as of the current year.
Class 18 - Ages 5 & 6 years, any rabbit
4-H Classes
Division 36 • Round Robin Showmanship
Superintendents: Bill Cobb 441-3413; Charlotte
Andervich 441-4295; Christy Hardwick 721-2797
Entries Accepted: Thursday, July 25th, 7pm
Rules:
1. To qualify for Round Robin Showmanship, the following criteria
must be met:
A. In order for animals from the horse, beef, sheep, goat, swine and
dairy divisions to be represented in Round Robin Showmanship,
there must be at least one showman from that species who is eligible and agrees to participate, and two animals in the species.
B. Open only to Sr. age showmanship ages 14 years and over as of
January 1 of the current year.
C. Judges will select a champion and a reserve champion, and one
through four alternates, in the regular showman competitions. If
the champion and /or reserve champion choose not to participate,
then the first alternate is eligible.
D. Contestants must agree to provide, for Round Robin competition, the animal with which they placed in showmanship judging.
2. Qualifying contestants must choose only one species category to
represent in Round Robin Showmanship. In competition, youth will
start one species to the right of their own. The youth will all finish
with their own species.
3. Each species superintendent will be present and responsible for his
species at the competition to make sure the correct animals are
used. All species can be switched due to health/safety concerns for
the animal and for the youth. Any substitution of animals for competition due to animals’ illness or injury will be made at the discretion of the species division superintendent.
4. Judges from each species category score individuals from that category on a scale of one to ten points (decimals are encouraged). The
contestant with the highest total score is awarded 1st place; the
second highest score is awarded 2nd place; and the 3rd highest
total score is awarded 3rd place. In the event of a tie, contestants
are ranked on the basis of their score in each species category. The
rankings for each contestant are then summed. The contestant with
the ranking total, across all species categories, is the winner.
5. If there is still a tie, a contestant’s score in this showmanship judging species category shall be used to determine the winner. Top
score in this category is the winner.
6. The winner will be announced prior to the 4-H Livestock Sale.
7. On the day after presentation of winners, all scores may be picked
up from the Round Robin superintendent after 9:00 a.m.
Class 1 - Round Robin Contest
Division 37 • Sheep
Superintendents: Maura Peterson, 913-271-4332;
Rick Peterson, 913-271-4339
Rules:
1. All market lambs must have been tagged with the official Kansas 4H Logo ear tag at the spring weigh-in, at the designated location.
All sexually intact (ewes & rams) must be identified with an official
USDA premise ID tag. Sheep shall be free of any signs of “sore
mouth”, and be free of signs of active fungal (ringworm) infection,
including club lamb fungus.
2. All lambs must have their lamb teeth at fair weigh-in time.
3. To be eligible for the livestock sale, market lambs must weigh a
minimum of 90 pounds.
4. All market lambs must be slick shorn with an even length of wool
covering above the knee area. Wool length cannot exceed .2 inch.
Fleece must be dry and clean at timeof the weigh-in.
5. Each exhibitor may make two entries per class. Ear tag number
should be on entry tag before entering the show arena.
must complete the “Intent to Sell at the Livestock Sale” and
“Residue Avoidance Program” forms and submit at the time of
weigh-in at the fair. Forms are available at the Extension Office or
from the livestock superintendents during the fair.
7. Breeding ewes identification forms must have been completed and
turned in at the Extension Office by May 1 of the current year.
8. Fitting and Showing score cards are the same as for 4-H Beef.
Sheep exhibitors may select any one of their animals for the contest.
9. Show order will be as follows:
www.wycofair.com
Showmanship - 4-Her’s ages as of January 1 of the current year
Class 1 (x) - Cloverbuds (ages 5 & 6)
Class 3 - Intermediate (ages 11-13)
Class 4 - Novice (ages 7-10)
Market Lambs
Must be born on or after January 1st of the current year
Class 5 - Prospect Market Lambs - 89 pounds and under
Class 6 - Lambs weighing 90 - 109 lbs.
Class 7 - Lambs weighing 110 - 119 lbs.
Class 8 - Lambs weighing 120 lbs. and up
Ewes
Class 9 - Ewe lamb, any breed born on or after January 1st
of the current year
Class 10 - Breeding Ewe lamb, any breed 1 year or older
4-H F.A.M.P.
Class 10 (x) - See prior information listed in livestock rules.
Division 38 • Shooting Sports
Superintendent: Ron Letcher 441-8688
Rules:
1. Exhibit boxes may be no larger than 36” wide x 24” tall x 3 1/2”
deep. Exhibits exceeding the size guidelines will be penalized one
ribbon color. No card table exhibits allowed.
2. Exhibit must directly relate to 4-H Shooting Sports.
3. Exhibits may contain no “live” ammunition, propellant or explosive
powders.
4. Exhibits may contain no working firearms.
5. Broadheads, if displayed, must have the razor edges blunted.
6. Each entry must be identified by a label bearing the exhibitor’s
name, county and class number in the upper left corner of the box
(inside) and with a label bearing the same information on the back
of the box.
7. Only one entry per exhibitor.
8. Exhibitors must be currently enrolled in the shooting sports project, and have successfully completed one of the shooting sports
project basic disciplines as certified by the shooting sports county
project coordinator.
9. See the State Fair Handbook for information on shooting sports
displays.
Classes
Class 1 - 4-H Shooting Sports Educational display, Jr. Division
Class 2 - 4-H Shooting Sports Educational display, Sr. Division
Division 39 • Space Tech
Superintendent: Roy Mortell, 669-8596
Rules
1. Open to all members enrolled in the Space Tech project.
2. More than one exhibit may be entered in a class.
3. Each exhibit must have a 4-H fair entry tag.
4. Cloverbud members may enter Class 1 or 2 rockets.
Rocketry:
5. Rocket paperwork must be entered with each rocket, as follows:
a. The “4-H Rocket Exhibit Information” form (available from the
Extension Office), must be completed by the 4-H member and
glued to the outside of a 10” x 13” manila envelope;
b. The rocket plans (or a photocopy of the plans) must be placed
inside the manila envelope; and
c. One to three photographs of the rocket at the launch site must
be mounted on one side of an 8” x 11” sheet of paper and placed
inside the manila envelope; photographs showing the rocket at
the moment of ignition are preferred.
d. Original design rockets must include a summary statement
explaining how the rocket was tested for stability prior to flying;
include this in the manila envelope.
6. Angles of rocket fins must fall with a plus or minus 2 degrees variation.
7. Rockets must be uniformly painted, smoothly finished, have decals
applied smoothly, and be properly assembled and painted according to accompanying plans.
8. Rocket beginner kits with prefabricated plastic fin assemblies and
pre-finished rockets requiring no painting are not acceptable,
except in Class 1 by a first-year Aerospace member.
9. Engines and igniters shall not be exhibited with the rockets.
10. Exhibitors who exhibit a rocket using a size E or larger engine
(Class 9) must provide their National Association of Rocketry (NAR)
membership number on their 4-H Rocket Exhibit Information form.
11. All rockets and CO2 cars must have been fired at least one time
before they can be exhibited.
Astronomy:
12. Telescopes may be kit or original design.
13. Telescopes should not be more than 2 feet long and must have a
stand to support the telescope, but the stand must not be taller
than the length of the telescope.
14. Telescope paperwork must be entered with each telescope, as follows:
a. “4-H Astronomy Exhibit Information Form” which is glued to a
10” x 13” envelope.
b. Plans (or a photocopy) for the telescope must be placed inside
the envelope.
c. One or more photographs of the telescope construction and
opera-tion is required. Photographs should be mounted on one
side of an 8 1/2 “ x 11” page.
d. A short summary of when and where the telescope was used
must also be in the envelope.
e. For original design telescopes, describe in the summary how it
was tested for accuracy.
15. The telescope must be properly assembled, uniformly painted,
smoothly finished, and may have decals if they are applied
smoothly.
16. Educational exhibits should be creative and must not be any larger
than 24” wide by 28” tall. Glue the 4-H Astronomy Exhibit
Information Form to the outside of a 10” x 13” envelope. In 100
words or less, describe your experience in the Astronomy project
this year and place it in the envelope.
Robotics:
17. Each robot must be able to stand or sit freely by itself without
additional supports. The robot’s dimensions must be no larger
than 2 feet wide by 2 feet deep by 2 feet high.
18. Robotics paperwork must be entered with each robot, as follows:
a. “4-H Robotics Exhibit Information Form,” which is available from
the Extension office. This completed form must be attached onto
the front of a 10” x 13” manila envelope.
b. Plans (or a photocopy of the plans) for the robot’s construction
and/or copies of the programming code if the robot is programmable.
19. All electronic components of the robot must be adequately covered or concealed with a protective enclosure. All robots must
include an on/off switch for operation.
20. Robots that include weaponry for the purpose of causing physical
harm to another robot will be disqualified.
22. The robot must be able to accomplish the goal the maker
designed it for. Examples: Be able to vacuum the floor. Find the
brightest spot in the room. Mimic life. Follow a line.
23. Creativity will be a strong criterion in judging the “Original Robot”
classes. “Original Robot” may not be modifications of robot kits.
However, these classes may include robots made from Legos
Mind-storm Robotics parts, provided the plans and programming
are the original work of the exhibitor.
24. Classes: 16 and 17 are designed to encourage teamwork among
individuals and/or 4-H clubs to build a robot from initial design to
finished project. Robots in these two classes must be original
design, and not merely modifications of existing kits. The age of
the oldest member on the team will determine whether the robot
will be entered in class 16 or 17; however, no member under age
10 will be able to exhibit at the Kansas State Fair.
Classes:
Class 1 (x) - Ages 7, 8 and 9: Kit Rocket
Class 2 (x) - Ages 7, 8 and 9: Original Design Rocket
Class 3 - Ages 10 and 11: Kit Rocket
Class 4 - Ages 10 and 11: Original Design Rocket
Class 5 - Ages 12, 13 and 14: Kit Rocket
Class 6 - Ages 12, 13 and 14: Original Design Rocket
Class 7 - Ages 15 and older: Kit Rocket
Class 8 - Ages 15 and older: Original Design Rocket
Class 9 - Ages 15 and older: High Powered Rocket
Class 10 (x) - CO2 Car-all ages
Class 11 - Astronomy - Telescope (kit or original design)
Class 12 - Astronomy - Educational Exhibit
Class 13 - Ages 7 through 13: Kit Robot
Class 14 - Ages 7 through 13: Original Robot
Class 15 - Ages 14 and older: Original Robot
Class 16 - Ages 7 through 9: Team Built Robot
Class 17 - Ages 10 and older: Team Built Robot
page 29
4-H Classes
Division 40 • Swine
Class 8 - Formal Table Setting
Superintendents: Steve Mortell 634-3344; Roy Mortell
669-8596; Bill Cobb 441-3413
Superintendent: Tammy Skubal 342-4280
2013 4-H FAIR
SUPERINTENDENTS
Rules:
1. All market hogs must have been tagged with the official Kansas
4-H Logo ear tag at the Spring weigh-in at the designated
location. Any hog officially tagged will not be allowed
to be shown in breeding gilt classes.
2. A negative pseudo rabies and brucellosis test are not required for
Kansas origin swine.
3. Each exhibitor may make two entries per class.
4. Ear tag number and weight should be on entry tag before entering
the show arena.
5. If the number of entries in any class is too large to be accommodated efficiently in the show ring, the superintendents will divide
the classes.
6. Swine fitting and showing scorecard will be the same as in the 4-H
beef contest. Swine exhibitors may select any one of their animals
for the fit-ting and showing contest.
must complete the “Intent to Sell” and the “Residuue Avoidance
Program” forms and submit Thursday after the last livestock show.
Forms are available at the Extension Office or from the livestock
superintendents during the fair.
8. No show canes longer than 3 feet will be allowed in the show
arena.
9. For the convenience of the exhibitors there will be a 10 minute
break between the showing of the light, middle and heavy weight
classes.
10. 4-H Swine shown at the fair must be born after Novermber 1 of the
previous year.
Fitting and Showing - 4-Her’s age as of January 1 of the current year
Class 1 (x) - Cloverbuds (ages 5 & 6)
Class 2 - Senior ( ages 14 and over )
Class 3 - Intermediate ( ages 11 - 13 )
Class 4 - Novice ( ages 7 - 10 ) Market Hogs
Class 5 - Animals weighing 190 lbs. - 219 lbs.
Class 6 - Animals weighing 220 lbs.-240 lbs.
Class 7 - Animals weighing 241lbs. - and over
Class 8 - Pen of 3 market hogs
Breeding Gilts - Must have ID form on file by May 1
Class 9 - Farrowed before March 1 of the current year
Class 10 - Farrowed after March 1 of the current year
4-H F.A.M.P.
Class 11 (x) - See prior info listed in livestock rules
Pot Belly Pig
Class 12 - Pot Belly Pig (brought day of show and
taken home after show. Must meet
health requirements)
Page 30
Division 42 • Wildlife
1.
Division 41 • Table Place Setting
Superintendent: Paula Torre 441-1907
Entries Accepted: Monday, July 22nd, 7:30am
Rules
1. Open to all 4-H members. 4-Hers do not need to be enrolled in the
Foods and Nutrition project.
2. Exhibits must be set up by the 4-Her without adult supervision.
3. There are no State Fair exhibits from this exhibit.
4. The area allowed for each exhibit is 30” x 30”. If a tablecloth is used,
it cannot hang over the front more than 1” and must be cut exactly
to the depth of the board.
5. The use of the table cloth is mandatory
6. Find “how to’s” in etiquette books, cookbooks, magazines, etc., on
measurements, balance, colors, menus, centerpieces. Use the
library or call the Extension Office.
7. All entries should be practical.
8. Menu chosen must be age appropriate - no alcohol on menus.
9. Theme must be evident
10. Items needed:
Level 1: Menu on 3x5 or 5x7 index cards
Level 2 & 3: Menu on 3x5 or 5x7 index cards, cost of meal, nutritional value: balance of menu with food groups
11. Grand Champion and Reserve Champion may be awarded in each
class.
12. All 4-H entries will receive a ribbon
Classes:
Class A Cloverbuds (ages 5 & 6)
Level 1 (7 - 9 years)
Class 1 - Semi-Formal table setting
Class 2 - Casual table setting
Class 3 - Paper table setting (1st year only)
Level 2 (10-12 years)
Class 4 - Semi-Formal setting
Class 5 - Casual table setting
Level 3 (13-18 years)
Class 6 - Semi-Formal Table Setting
Class 7 - Casual Table Setting
Aerospace - Roy Mortell (669-8596)
Arts/Crafts, Fiber Arts - Nadine Newton (721-2251)
Arts/Crafts, Visual Arts - Nadine Newton (721-2251)
Ceramics - Nadine Newton (721-2251)
Beef - Bob and Dorothy Buchler (299-4445);
Christy and Kevin Hardwick (721-2797)
Bucket Calf - Tessie Brandt and Christy Hardwick (721-2797)
Cat - Debbie Skubal (342-4280)
Clothing and Textiles - Brenda Mortell (281-5498)
Club Banners, Booths, Scrapbooks - Tammy Skubal (342-4280)
Demos/Ill. Talks/ Public Speaking - Extension Office (299-9300)
Dog Obedience, Showmanship - Cynthia Clark (522-5126)
Electric - Al Stimach (788-4808)
Entomology - Mikala Mortell (699-3671)
Foods and Nutrition - All Levels - Dorothy Buehler (299-4445)
Decorated Food Item - Cindy Jaccard (351-6558)
Geology - Extension Staff (299-9300)
Goats - Steve Morteli (281-5498)
Home Environment - Extension 4-H Staff (299-3900)
Open to all 4-H members enrolled in the
Wildlife project. Cloverbuds are welcome. The
Cloverbud will receive a special ribbon.
2. Judging will be divided into three age groups (as of Jan. 1 of the
current year): Juniors (ages 7-8), Intermediate (ages 9-11);
Advanced (ages 12-14); Sr. Advanced (15 & older).
3. A grand champion may be selected from each of these age groups.
4. All items MUST be of the current year’s activities.
5. No limit for number of entries.
6. Conference judging is optional, not required.
7. See the State Fair Handbook for information on Wildlife Displays.
Classes:
Class 1 - Any wildlife item Ages 7-8
Class 4 - Any wildlife item Ages 15 & over
Division 43 • Woodworking
Extension Staff 299-9300
Rules
1. Open to all members enrolled in the woodworking project
2. A grand champion ribbon may be awarded in each age division, Jr.
& Sr.
3. 4-H members age 7-13 will be in the Jr. Division; 14 and older will
be in the Sr. Division.
4. Each article exhibited must be accompanied by a complete plan
detailing measurements, and a working drawing, used for construction, placed in an envelope and attached to the bottom of the
exhibit.
5. Age and number of years in project must be in upper right hand
corner of plan.
6. Each exhibitor is limited to (5) five articles, with no more than 2
(two) articles entered in one class.
7. See the State Fair Handbook for classes for woodworking.
Classes:
Class 1 - Farm or shop use
Class 2 - Lawn Furniture
Class 3 - Household Furniture
Class 4 - Other articles not included in above classes. Examples: bird
houses, bird feeders, (household equipment) knife racks, bread
boards/boxes, door stops, sports equipment, etc.
Class 5 - Repaired and refinished furniture
Class 6 - Toys
Class 7 - Miscellaneous wood kits.
Horse Pets - Debbie Skubal (342-4280)
Photography - Steve, Heather, and Jami Rose (634-8741)
Plant Science - Crops - Bill Cobb (441-3413)
Plant Science - Floriculture, Vegetables - Wanda Schmieding (287-5218)
Poultry - Kristi Priddy (908-5908); Layna Ragland (34-8611);
Mikala Mortell (669-3671)
Project Displays - Tammy Skubal (342-4280)
Rabbits - Staci Wood (709-3006)
Round Robin - Bill Cobb (441-3413); Charlotte Andervich (441-4295);
Christy Hardwick (721-2797)
Sheep - Rick Peterson (913-271-4339); Maura Peterson (913-271-4332)
Shooting Sports - Ron Letcher (441-8688)
Table Setting - Paula Torrey (441-1907)
Swine - Steve Mortell (634-3344); Roy Mortell (669-8596;
Bill Cobb (441-3413)
Wildflie - Tammy Skubal (342-4280)
Woodworking - Extension Staff (299-9300)
Congratulations
on the 150th year of the
Wyandotte County Fair.
We support you
all the way.
78th & State Avenue, Kansas City, KS
913-299-8298
4301 State Avenue, Kansas City, KS
913-371-2736
www.wycofair.com
77254
#1 Choice GROCERY STORE in Wyandotte County!
page 31
77475
Page 32

4-H Classes - Wyandotte County Fair

Transcription

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