BYFORDS MENU

BYFORDS MENU
AVAILABLE 8am TILL 9.30pm 7 DAYS A WEEK • BOOKINGS TAKEN FROM 6pm
BREAKFAST
Available Monday - Saturday 8am - 11.30am • Sunday brunch now served till 3pm!
Cooked Breakfasts
£4.50
£10.50 • £9.45 (passport price)
Fried, poached or scrambled eggs,
smoked back bacon, sausage, slow-roast
tomato, mushrooms, black pudding,
baked beans and hash brown
Fried, poached or scrambled eggs,
vegetarian sausages, slow-roast
tomato, mushrooms, baked beans
and hash brown V
Cley Smokehouse Fish at Byfords
Price
Passport
£10.50
£9.45
£13.50
£12.15
All fish delicately and naturally cold-smoked over oak giving a distinctive but subtle flavour.
Breakfast Pizza
A Byfords classic £11.50
Authentic thin crust pizza, baked beans, sausage, bacon, black pudding, mushrooms,
free range egg and mozzarella cheese
Yoghurt
£3.95
THURSDAY:
TUESDAY:
Mushroom and
Tarragon
FRIDAY:
Spiced Buttern
ut
squash and sage
Tomato, garlic
and basil
£5.40
WEDNESDAY:
Celeriac and
Apple
SATURDAY:
Carrot and
Coriander
SUNDAY:
Chunky Mediter
ranean
Vegetable
Sandwiches
POSH CHEESE ON TOAST V: Chunky hand cut brown toast, our favourite
local cheeses - Binham Blue, Norfolk Dapple and Wells Alpine, served with
apple and mint chutney and salad
Price Passport
£7.75
£6.98
BYFORDS CHEESESTEAK: Toasted brioche sub, roasted beef, £8.25
roasted red peppers, red onion, hot Swiss cheese, served with beetroot slaw,
red onion rings and seasoned fries
£7.43
FRIED CHICKEN SANDWICH: Crispy chicken, iceburg lettuce, £8.25£7.43
crispy bacon, sundried tomato mayo, served up in our own toasted
brioche bun, with seasoned fries
£3.60
PRAWN, LEMON AND DILL MAYONNAISE SANDWICH: £8.25£7.43
Prawn, rocket, lemon and dill mayonnaise on buttered brown bread, served with seasoned fries
OPEN TUNA MELT: Seasoned tuna, on a wedge of hand cut bread, £8.25£7.43
topped with Swiss cheese, toasted and served with fries and salad
Toasts & Pastries
Byfords egg benedict (ham) or Arlington (salmon): £7.75
toasted muffin, our own honey roast ham, or smoked salmon, soft poached egg,
with a herbed hollandaise sauce
Bacon or sausage or both, white bread sandwich
£5.25
Served on toast or filled croissant:
£6.25
Fried egg and bacon • Scrambled egg and bacon • Scrambled egg and smoked salmon
Hand cut toast, butter and jam
£2.50
Croissants V: plain, chocolate, almond £2.75
Danish pastries V: apricot, custard and hazelnut, cinnamon, maple & pecan £2.75
£5.75
£ 6.98
£4.73
£5.63
£2.25
£2.48
£2.48
£5.17
Free range omelette, select from:
• Smoked Haddock • Smoked Salmon • Ham • Cheese • Mushroom, pepper, red onion, spinach
Pancakes
MONDAY:
Roasted Red Pep
per,
goats cheese &
rosemary
£6.00
Passport
£10.35
Greek yoghurt, our own homemade granola with Seasonal Fruit Compote or Fresh Fruit Salad
Omelettes
Large
All our soups are suitable for vegetarians
Passport
£10.50 • £9.45 (passport price)
Smoked haddock and prawn kedgeree, rice, free range poached egg
Soup Kitchen:
£5.00
Veggie
Choice of regular tea, coffee, latte, cappuccino, mocha or hot chocolate (upgrade to large for 95p), white or brown toast and one of the following:
Norfolk kippers: the finest on the coast with slow-roast tomato, lemon and parsley butter Available 8am - 5pm
Small
Choice of regular tea, coffee, latte, cappuccino, mocha or hot chocolate
(upgrade to large for 95p), white or brown toast and one of the following:
Byfords
SANDWICHES & PASTIES
£5.25
£4.73
Buttermilk pancake stack, served with:
• Lemon & Sugar• Jam & Butter • Crispy smoked bacon, maple syrup
Please ask us for a dairy free, low gluten and vegetarian menus.
We advise you to speak to a member of staff and ask for our food allergen folder if you have any food or drink allergies or intolerances.
BYFORDS EGGS BENEDICT (HAM) OR ARLINGTON (SALMON): toasted muffin, £7.75
£6.98
our own honey roast ham, or smoked salmon, soft poached egg, with a herbed hollandaise sauce
Soup & Half a Sandwich
Choose from sandwich selection above (excludes eggs benedict/arlington)
£7.75 • £6.98 (passport)
PASTIES
All made at Byfords from scratch. Buy to take away in the Store.
WITH SALAD WITH MASH, GREENS & GRAVY
Price
PassportPrice
Passport
Steak & Stilton pasty
£4.50
£4.05£8.25
£7.43
West Country pasty
£4.50
£4.05£8.25
£7.43
Chicken, bacon and mushroom
£4.50
£4.05£8.25
£7.43
Cheese, leek and potato V £4.50
£4.05£8.25
£7.43
Sausage roll £3.95 £3.56£7.50
£6.53
Classic Quiche Lorraine
£4.50£4.05
Please ask us for a dairy free, low gluten and vegetarian menus.
We advise you to speak to a member of staff and ask for our food allergen folder if you have any food or drink allergies or intolerances.
GRAZING, SHARING & SALADS
PIZZA & MAIN COURSES
Grazing Dishes
Posh Pizza
Price Passport
All £3.50 • £3.15 passport
FARMHOUSE: Slow cooked ragu, baked beans, sausage, bacon, mushroom, black pudding, mozzarella and topped with a fried egg
£11.25
£10.13
ITALIAN CHICKEN: Ragu, Char-grilled chicken, spinach, prosciutto
ham, olives, mozzarella
£11.25
£10.13
Hot: Slow cooked ragu, pepperoni, chorizo, chilli, hot sauce
£11.25
£10.13
Herb and Spice lamb Pizza: Ragu, spiced lamb, char-grilled veg, feta, mint £11.25
£10.13
Funghi: Pesto base, wild mushroom, asparagus, goats cheese & pinenut, balsamic drizzle
£11.25
£10.13
SIMPLE V: Our slow cooked ragu, mozzarella and cheddar £8.25
£7.43
We recommend 2 for a starter portion or 4 for a main course
Potted crab, toasts, cucumber, caper berries
Duck pate, pickles, toast
Spiced Chicken wings, blue cheese dip,
Salt Cod Croquettes, spring onion salsa Smoked Salmon & crayfish terrine, dill butter, toasts
Mini chorizo scotch egg, mango chutney mayo
Hot and crispy calamari, harissa and lime mayo
Crispy chilli beef, sweet chilli and coriander relish
Smoked garlic and sunblushed tomato hummous, handmade naan dippers V
Aromatic onion bahjis, raita V
A selection of our own made breads, with balsamic and oil
Garlic and mozzarella bread V (£4.50 • £4.05 passport)
Sharing Platters All served with toasted focaccia
£7.50 for one person • £6.75 Passport
£14.50 for two people • £13.05 Passport
SIMPLE POSH PIZZA + CREATE YOUR OWN
Red peppers, Red Onions, spinach, mushrooms, asparagus, olives, feta, chillies, buffalo
mozzarella
£1.00 each 90p
Prawns, chorizo, Milano, prosciutto ham, sausage, bacon, chargrilled
veg, chicken £1.50 each £1.35
Main Courses
DELI BOARD: Chorizo scotch egg, sliced Milano and chorizo, duck pate, Binham blue and
Norfolk dapple and anti pasti
BYFORDS KEDGEREE£13.50
£12.15
Delicately smoked Cley haddock, prawns, rice and poached egg
SEAFOOD BOARD: Smoked salmon terrine, prawn salad, hot and crispy calamari, potted crab,
caper berries & lemon
HOUSE CURRY: Vegetable V £14.00/£12.60 • Chicken £14.50/£13.05 • King prawn £14.50/£13.05
Medium hot curry, packed full of flavour, served with rice, handmade naan, our own pineapple
chutney and cucumber raita
CHEESE BOARD: Norfolk Dapple, Binham Blue, Baron Bigod Brie, served with grapes,
celery and fruit cake
SEABASS
£13.95
Seabass Fillet, pan fried gnocchi, samphire, brown shrimp, basil and hazelnut pesto
£12.56
COD KIEV
£13.95
Minted crushed jersey royals, slow roasted tomatoes, spring onion and pepper salsa
£12.56
Salads
Small PassportLarge Passport
BYFORDS HOUSE SALAD
£6.50 £5.85
£10.50 £9.45
Baby plum tomatoes, cucumber, sweet corn, rainbow radish, shaved fennel & carrot, mixed leaf,
roasted nuts and seeds, seasoned and tossed with our house dressing served plain
• Add a char-grilled chicken breast • garlic prawns • salmon • crispy chilli beef for an additional
£2.50
OUR STEAK & CHIP SALAD: £6.75 £6.00
£13.95 £12.56
Strips of Jeary’s beef, fried new potatoes, onion marmalade, served on top of mixed leaves,
dressed with our own honey mustard dressing
• Add 5 garlic prawns for an additional £2.00 • £1.80 Passport
PROSCIUTTO HAM, CHAR-GRILLED ASPARAGUS:
£6.50 £5.95
Cantaloupe melon, buffalo mozzarella, pesto croutons & wild rocket salad
£13.95 £12.56
CHAR-GRILLED SWORDFISH NICOISE SALAD £7.50 £6.75
£13.95 £12.56
Green Beans, new potatoes, anchovies, tomatoes, mixed leaves, black olive & herb dressing
Please ask us for a dairy free, low gluten and vegetarian menus.
We advise you to speak to a member of staff and ask for our food allergen folder if you have any food or drink allergies or intolerances.
JEARYS BEEF
£14.95 £13.45
Seared rump steak, steak and ale suet pudding, spring greens & carrots, shallot gravy
BURGER£13.50
£12.15
Chicken Burger, with coriander, garlic, ginger and lime, rainbow slaw, seasoned fries
PASTA
£11.50 £10.35
Roasted tomato, garlic and basil pomodora sauce, tagliatelle, with wild rocket, shaved
parmesan and pesto croute. On its own or for an additional £2.50:
• Char-grilled chicken breast • Garlic prawns • Seared salmon.
PORK SCHNITZEL
£14.50 £13.05
Char-grilled asparagus, caper & herb potato salad, brown butter, parsley & lemon sauce
Sides
Fat chips Seasoned fries Toasted Bread Selection
Oil/Balsamic
£2.95 £2.66
£2.75 £2.48
£3.50 £3.15
Beetroot slaw
Dressed side salad
Onion rings Market vegetables £3.50 £3.15
£3.50 £3.15
£2.95 £2.66
£3.50 £3.15
Please ask us for a dairy free, low gluten and vegetarian menus.
We advise you to speak to a member of staff and ask for our food allergen folder if you have any food or drink allergies or intolerances.
DESSERTS, GELATO & CHEESE
Desserts
CAKES & AFTERNOON TEA
Big Byfords’ Scones
Price
Passport
WARM TOFFEE, MAPLE & PECAN PUDDING£6.50
£5.85
maple syrup, vanilla gelato
ASSIETTE OF BYFORDS SWEET TREATS
A selection of Byfords Desserts
£6.75
£6.08
THE PLANK OF NORFOLK CHEESES: £6.95
£6.26
Smoked Norfolk Dapple, Binham Blue & Baron Bigod Brie cheeses, fruit cake, celery chutney and grapes
LEMON AND PASSIONFRUIT TART £6.50 £5.85
Rhubarb sorbet
BLACK FOREST ARCTIC ROLL
Chocolate syrup, kirsch cherries £6.50 £5.85
Fruit or cheese £2.50 • £2.25 (passport)
With clotted cream £3.00 • £2.70 (passport)
Biscuits & Cookies
Belgium chocolate cookie
Oat and raisin cookie
Shortbread Flapjack £1.25 £1.25
£1.85
£1.85
£1.13
£1.13
£1.67
£1.67
Sponge per wedge £2.75 £2.48
Victoria
Lemon
Chocolate
Coffee
Chocolate and Orange
Apple Crumble
BYFORDS MESS£6.95
£6.26
The Elizabeth - our light fruit sponge,
Poached seasonal fruit compote, whipped cream, meringue, vanilla gelato
gluten free and delicious
BANOFFEE SUNDAE: £6.95
£6.26
Caramel and banana gelato, fresh banana, shortbread pieces, proper condensed milk toffee,
lashings of whipped cream and chocolate shavings.
BAKED VANILLA CHEESECAKE
Caramel gelato, roasted peanuts
£6.50 £5.85
Sundaes
Cakes
Banana bread £2.75 £2.48
Carrot cake £2.75 £2.48
Sticky date cake £2.75 £2.48
Pecan tart £2.75 £2.48
Earl Grey fruit loaf £2.75 £2.48
Ginger cake £2.75 £2.48
Chocolate fudge brownie £2.75 £2.48
Belgian chocolate fridge cake £3.25 £2.93
White chocolate fridge cake £3.25 £2.93
Rocky road £3.25 £2.93
Gluten-free millionaire’s £3.25 £2.93
shortbread - chocolate, shortbread and caramel
Apricot and almond tart £2.95 £2.66
Bakewell tart £2.95£2.66
Eccles cake £2.50 £2.25
Norfolk shortcake £2.40 £2.16
Afternoon Tea
TIRIMISU SUNDAE:£6.95
£6.26
Dark chocolate and vanilla gelato, expresso syrup, sponge fingers, mascarpone & dark chocolate
Served between 3pm and 5pm
shavings
All served with a selection of finger sandwiches, mini cheese or fruit scone, clotted cream and
preserves, a selection of cakes and a choice of tea or coffee.
1 scoops £2.40/£2.16 • 2 scoops £4.50/£4.05 • 3 scoops £5.95/£5.36
(Please feel free to ask for a top up on your sandwiches if the urge takes you)
Vanilla, Chocolate, Strawberry, Banana, Caramel, Rhubarb sorbet, Lemon sorbet
Gelato Selection
Make Your Own Sundaes
GELATO: Choose from selection above
CAKE BITS: Shortbread, flapjack, brownie, meringue, white chocolate fridge cake
(per scoop) £2.40
£1.20 each
£2.16
£1.08
SAUCES: Chocolate syrup, caramel sauce, condensed milk toffee, maple syrup 70p each
63p
FRUIT BITS: Poached Seasonal Fruits, Banana, fresh fruit salad, kirsch cherries £1.20 each
£1.08
TRY THE GELATO PLANK
Five scoops of Gelato all with their own accompanying garnishes,
ask for five or let the chef pick for you?
£8.50 • £7.65 Passport
Please ask us for a dairy free, low gluten and vegetarian menus.
We advise you to speak to a member of staff and ask for our food allergen folder if you have any food or drink allergies or intolerances.
Classic £12.50 • £11.25 (passport) for 1 and £22.95 • £20.66 (passport) for 2
Champagne £17.50 • £15.75 (passport) for 1 and £34.95 • £31.46 (passport) for 2
We advise you to speak to a member of staff and ask for our food allergen folder
if you have any food or drink allergies or intolerances.
PASSPORT TO OUR NORFOLK
10% LOYALTY DISCOUNT
ACROSS A NUMBER OF NORFOLK LOCATIONS!
Pick one up in store or sign up online www.ournorfolk.org.uk
Where will your Passport to Our Norfolk take you?
NAME
PASSPORT
TO OUR NORFOLK
No.00001
Please ask us for a dairy free, low gluten and vegetarian menus.
We advise you to speak to a member of staff and ask for our food allergen folder if you have any food or drink allergies or intolerances.
WINE
DRINKS
Many of our wines are available in 175ml, 250ml, carafe and by the bottle. The larger size looks a bit pricey but please
bear in mind this is a third of a bottle of wine! All wines are also available in 125ml measures upon request.
Monday - Sunday 8am - 11pm • Sunday brunch now served till 3pm!
Juices
Fresh orange juice £2.85
£2.57
St Clement’s: £3.00
£2.70
Fresh orange juice with a hint of lemon and sugar syrup
Real lemonade:
£2.40
£2.16
Our own traditional recipe
Cucumber lemonade:
£2.40
£2.16
Real lemonade, bitter lemon, cucumber slices
Fresh apple juice £2.40
£2.16
Cranberry juice
£1.90
£1.71
Byfords’ fusion: £2.95
£2.65
Fresh orange juice mixed with cranberry juice
and dash of elderflower Tea & Coffee
TEA
for 1 £2.60 £2.34, for 2 £4.15 £3.74
House tea, Earl Grey, Assam, Darjeeling, green tea
decaffeinated
HERBAL & FRUIT TEA
for 1 £2.60 £2.34, for 2 £4.15 £3.74
Lemon & ginger, peppermint, cranberry & raspberry,
Red Bush, camomile, mango & strawberry
COFFEE All coffees are available decaffeinated.
Semi-skimmed milk used as standard.
Please ask if you would like skimmed or soya.
Regular Huge
Regular coffee
£2.10 £1.89£2.90£2.61
Latte£2.60
£2.34£3.30
£2.97
Ginger beer
£3.10
£2.79
Espresso£1.55
£1.39£2.60
£2.34
Elderflower pressé
£3.10
£2.79
Cappuccino£2.60
£2.34£3.90£3.51
Pepsi, Diet Pepsi, lemonade £2.30
£2.07
Mocha/White mocha £2.60£2.34£3.30
£2.97
Orange or blackcurrant squash 95p
86P
.....with cream & flake £3.80 £3.42
Sparkling San Pellegrino:
Cafetière£2.60
£2.34£3.90£3.51
limonata (16% lemon)£2.70
£2.43
Syrups: each 50p 45p
Aranciata (18% orange)£2.70
£2.43
Hazelnut, vanilla, caramel, or gingerbread
MINERAL WATER Still or sparkling
330ml £2.05 £1.85, 750ml £3.40 £3.06
HOT CHOCOLATE £3.50
£3.15
With cream & marshmallows or flake add 50p / 45p
GELATO SHAKES £3.65
£3.29
We make our own gelato, Italian style ice cream, and
WHITE CHOCOLATE
£3.50
£3.15
blend with chilled milk to provide the following flavours:
With cream and marshmallows or flake add 50p / 45p
Vanilla, chocolate, strawberry
Byfords Posh Hot Chocolate £2.60
£2.34
With cream and marshmallows £4.20
£3.78
175 ml Van Houten liquid chocolate,
served with mini shortbread
Soft Drinks
BYFORDS HOUSE BLENDS
£4.00 each • £3.60 each
BREAKFAST
BOOST
banana, almond milk,
mixed seeds, cocoa,
coffee
GREEN
Spinach, apple,
cucumber, mixed
seeds, apple juice
NUTTY
BLAST
spinach, almond milk,
oats, almond/peanut
butter, banana
Zing
Whole orange,
carrot, ginger,
water
BERRY
Spinach, berries,
banana, yoghurt,
milk
10% PASSPORT DISCOUNT APPLICABLE FOR ALL LISTED WINE PRICES
REDS 175ml APERITIF
Vermouth Dry (50ml with olive)
Bianco (50ml with lemon) £3.95
£3.95
LOVELY ITALIAN PROSECCO flute
Prosecco £4.50
Kir (Crème de Cassis) £5.50
Bellini (Peach Schnapps) £5.50
flute bottle
Favola, Prosécco DOC, NV £23.00
Sacchetto, Pinot Grigio Blush Spumante, NV £4.50£24.75
£53.50
Taittinger, Brut Reserve, NV, France
Adnams Champagne Brut, France £6.50 £34.00
Adnams Rosé Champagne, France £6.75 £40.00
WHITES
175ml 250ml carafe
bottle
Dry, Crisp, Delicate Whites
Juicy, Fruit Led, Reds
VALUE
£4.40
£6.10 £12.20 £18.00
Heraldique, Cuvee Prestige Rouge, Vin de Pays d’Oc, 2013 France
VALUE
£4.40
Tierra Antica, Merlot, 2013, Chile
£6.10 £12.20
£18.00
£4.50£6.30 £12.80£18.95
Hazy View, Pinotage, 2012, South Africa
Spicy, Peppery, Warming
CLASSIC £31.50
Chateau De Grand Pre, Morgon, France CLASSIC £35.00
Cantine San Marzano, Collezione, Italy 50
VALUE £4.40 £6.10 £12.20 £18.00
VALUE £4.40 £6.10 £12.20 £18.00
Tierra Antica, Sauvignon Blanc, 2013, Chile
DISCOVERY
bottle
CLASSIC CHAMPAGNE & SPARKLING WINES
250ml carafe
£4.50 £6.30 £12.80 £18.50
Sacchetto, Pinot Grigio Venezie Giulia, 2013, Italy
POSH £25.00
Tierra Antica, Cabernet Sauvignon, 2013, Chile
DISCOVERY £5.40 £7.60 £15.20 £22.50
San Marzano, Primitivo ‘Il Pumo’, 2012, Italy
Oak, Intense and Concentrated
DISCOVERY £4.80 £6.60 £13.40
Viña Edmara, Carmenere, 2013, Chile
CLASSIC CLASSIC £5.50 £7.95£15.90£23.95
Berton Vineyards, The Black Shiraz, 2013, SE Australia
San Silvestro, Gavi Di Gavi ‘Fossili’, 2013, Italy
Aromatic, Juicy, Fruit Driven
£4.40£6.10 £12.20£18.00
Swartland Winery, Founders Chenin Blanc 2015
VALUE £4.85 £6.75£13.50
Sierra Los Andes, Torrontes 2014
£19.95
CLASSIC £21.00
Tournee du Sud , Viognier, Vin de Pays d’Oc, 2013, France
£19.50
POSH £5.95 £8.75£17.50£23.50
Michel Torino, Don David Malbec, 2012, Argentina
CLASSIC £5.50 £7.95£15.90£23.95
Hugonell , Rioja Crianza, 2011, Spain
POSH s gl £2.70/£2.43 dbl £4.95/£4.46
Baileys, Cointreau, Tia Maria, Amaretto, Sambuca,
Southern Comfort, Malibu, Campari
£6.40 £8.60 £17.20 £25.00
Bishop’s Leap, Bishops Leap Sauvignon Blanc, New Zealand
DESSERT WINE Full Flavoured,Nutty (some with oak)
COGNAC
£5.30 £7.30£14.50 £21.00
Berton Vineyards, Foundstone Unoaked Chardonnay, 2013,
SE Australia
Quady Winery, Elysium Black Muscat Halves,£5.75£19.50
2013, USA
Castelnau de Suduiraunt, Sauternes Halves, £7.25£26.50
2008, France
LIQUEURS
Martell VS sgl £2.75/£2.48 dbl £4.95/£4.46
Martell VSOP sgl £2.95/£2.66 dbl £5.50/£4.95
WHISKY
Jack Danielssgl £2.75/£2.48 dbl £4.95/£4.45
Laphroaig sgl £2.95/£2.66 dbl £5.50/£4.95
Famous Grouse sgl £2.30/£2.07 dbl £4.30/£3.87
Jameson sgl £2.75/£2.48 dbl £4.95/£4.45
Glenmorangie sgl £2.95/£2.66 dbl £5.50/£4.95
SPIRITS
Smirnoff Vodka sgl £2.70/£2.43 dbl £4.95/£4.45
Gordons Gin sgl £2.70/£2.43 dbl £4.95/£4.45
Hendriks Gin sgl £2.95/£2.66 dbl £5.50/£4.95
Bacardi Rum sgl £2.70/£2.43 dbl £4.95/£4.45
Morgan Spiced Dark Rumsgl £2.70/£2.43 dbl £4.95/£4.45
single measures; 25ml, double measures; 50ml
CLASSIC CLASSIC £5.30 £7.30£14.50 £21.00
Saddle Creek, Semillon Chardonnay, 2012, Australia
CLASSIC £22.50
Château de Campuget, Invitation’ Blanc, 2013 France
DISCOVERY £23.95
Cave De L’ormarine, Picpoul de Pinet Le Rocher de Saint
Victor, France
DISCOVERY £6.50 £9.40£18.50£25.50
Ca Rugate, San Michele Soave Classico, 2013, France
ROSE
VALUE £4.40 £6.10£12.20 £18.00
Novita, Pinot Grigio Blush, 2013, Italy
DISCOVERY
100ml bottle
SELECTION OF PORTS & SHERRY
100ml bottle
Barros Port, Ruby, NV, Portugal £4.25 £23.60
Barros Port, Late Bottled Vintage, Portugal £6.25 £35.95
Croft
(50ml) £3.50
Bristol Cream
(50ml) £3.50
Bottled
BEER & CIDER
Becks Drive (below 0.05%)
Corona 4.5%
Peroni 5.1%
Wherry 3.8%
Adnams Suffolk Bitter 4.1%
Yetman’s Bitter 4.2%
Aspall’s Suffolk Cyder 5.5% £4.80 £6.60 £12.20£19.50
Sunset Point, Zinfandel Blush, 2013, Italy
Monday - SundayFULL
8amWINE
- 11pm
• SundayUPON
brunch
now served till 3pm!
LIST AVAILABLE
REQUEST.
£2.85
£3.65
£3.65
£4.15
£4.15
£4.15
£4.15
BYFORDS B&B TARIFF
A BYFORDS BEDROOM....
All prices per room per night
WEEKEND Friday & Saturday
Per Night
MID WEEK Sunday to Thursday
DBB
POSH
£205£245
DOUBLE
£175£215
SINGLE
£130£150
SELF CATERING£145 ( 2 night minimum stay)
Per Night
DBB
POSH
£175£215
DOUBLE
£155£195
SINGLE
£120£140
SELF CATERING£125 ( 2 night minimum stay)
● Dinner, Bed and Breakfast includes £25 food allowance per person, per night
● Family room available including separate twin room – Posh room rate plus £50
● Under 12’s are charged at £25 per night when sharing a room with parents
SEASONAL BREAKS - CHARGED AT WEEKEND TARIFF
CHRISTMAS:
Check in 24th Dec
for 3 nights, B&B
NEW YEARS:
Check in 30th or 31st,
B&B
PASSPORT TO OUR NORFOLK
Join our loyalty scheme to enjoy some great perks & rewards:
VALENTINES:
Stay 1 or 2 nights,
B&B or DBB
NAME
PASSPORT
10% discount on all bookings, 365 days a year
20% OFF January, Feb & March (excluding Valentines and Feb half term)
Direct bookings only. Discount does not apply when booking via 3rd party booking agencies
Apply for your free Passport to Our Norfolk online at www.ournorfolk.org.uk
TO OUR NORFOLK
No.00001
We also have great accommodation at:
The Pigs, Edgefield, Norfolk
Country pub, with real food and drink at it’s heart. B&B and DBB
accommodation available, each with own spa facilities.
www.thepigs.org.uk
The King’s Head, Holt, Norfolk
Town centre pub, with an authentic steak house and a superb
reputation for real ale. B&B and self catering accommodation
available.
www.kingsheadholt.org.uk
The Dial House, Reepham, Norfolk
Georgian town house, serving breakfasts, afternoon teas,
weekend dinner service. Boutique accommodation available.
www.thedialhouse.org.uk
The Assembly House, Norwich, Norfolk
In the heart of a fine city. Afternoon teas, private dining,
weddings, pre-theatre dinners. Luxury accommodation available.
www.assemblyhousenorwich.co.uk
THE BED
BREAKFAST
• Top quality Vi-Spring divan and mattress
• Unique Bylaw oak bed surround
• Duck down duvet and pillows
• Luxurious Egyptian cotton sheets
• Bundles of cushions and a sumptuous throw
• Fresh local ingredients
• Dry-cured bacon and award-winning sausages
• Cley kippers and kedgeree
• Byfords filled croissant
• Fresh juices and fantastic coffee
THE BATHROOM
MORE FEATURES
• Double ended baths
• Drench showers
• Floor to ceiling marble tiled
• Under floor heating
• Quality toiletries and fresh flowers
• Sky Sports
• Tea and coffee facilities in each room
• Antique character furniture
• Superb location in centre of historic market town of Holt. Just 4 miles from the sea
SELF CATERING AT BYFORDS
Our 2 bedroom loft apartment is available to rent on a self catering basis.
The apartment has masses of character and sleeps up to five people - the layout consists of a double
bedroom, single bedroom, bathroom, kitchen, dining area and lounge (with sofa bed). Finished to the
same standard as our Posh B&B, containing: antique furniture, marble bathroom, bath and shower.
Plus luxury Egyptian towels, Egyptian cotton sheets, duck down duvets and pillows plus quality toiletries.
The kitchen is fully kitted out with a cooker, fridge freezer, washing machine, cutlery and crockery etc.
PRICES FROM £125 PER NIGHT.
BYFORDS
UPDATE
A higgledy Piggledy round up....
CAFÉ
3 Egg
omelettes
New to the Menu...
Pork
Schnitzel
Swordfish
Niçoise Salad
Cod Kiev
CURIOUS
COOKS
r
Butte ke
panca
k
l
i
m
stack
Tiramisu
Sundae
BYFORDS WEBSITE
IS LIVE!
Have your tried
Curious Cooks?
Your chance to learn the
tricks of the trade with
head chef Richard Knights
as he demonstrates
various cookery skills
along with tasters, a 2
course meal and recipes to
take home.
May 3rd
CURRIES
& SPICES
MENU
CAFÉ STORE POSH B&B
BOOK A ROOM
Arrival
No of Nights
Jun 7th
16 Posh B&B Rooms
& Self Catering Apartment
FRESH
FISH
OPEN DAILY
8am - 11pm
Café
Food served all day
until 9.30pm
(bookings taken from 6pm)
Fully responsive for smart
phone and
Shop
tablet. Keep up to date with the latest
Shop your room and
menus & events +Byfords
book
cafe reservation online!
OPEN DAILY
7am - 8.30pm
A selection of produce
sourced locally and
made on site
Gift ideas & retail
£27.50 per person
BYFORDS OIL RANGE
Spruce up those Spring salads with a touch of Byfords oils & dressings available in Byfords Store now!
(£25 with your
Passport to Our Norfolk)
Keep a close eye on our
events page for September
onwards where we will
release our latest
dates & courses.
www.byfords.org.uk/
events
PASSPORT TO OUR NORFOLK ROUND UP
STEAK
An evening of
Perfick Pork
13th May, 7.30pm
Reviews in both
The Telegraph &
The Times!
NEW SPRING SPECIAL An outside catering
‘Zucchini & Lime’ now business that brings a
great experience Back
available
To Your Place
The Sunday
HOG ROAST
returns!