New Orleans - Big, Easy Style
Transcription
New Orleans - Big, Easy Style
Revıval SOUTHERN No American city has seen such tragedy and devastation of late as New Orleans—from the destruction caused by Hurricane Katrina to more recent man-made calamities. But in true N’awlins “laisser les bons temps rouler” style, the city has bounced back in a big, bold way, dusting off its heritage, airing its post-tempest travails on HBO and attracting expats from both coasts jazzed with ideas and innovation. Sky global lifestyle editor Jason Oliver Nixon spent time with six New Orleans notables to get their take on the Crescent City’s dynamic neighborhoods. Photographs by Joshua Paul deltaskymag.com October 2011 65 After the impossible catastrophe of Hurricane Katrina, New Orleans found itself in a deep depression: There was a mass exodus of citizens who never returned, whole neighborhoods lay waste and fallow, and the city’s lifeblood of tourism dollars dwindled. Add the further emotional setback of the oil spill, and the mix might have been toxic. But N’awlins rallied, and six years after the storm swept up the Gulf Coast, the city bustles again: The cultural scene is booming (note the soon-to-reopen Saenger Theatre) and tourism dollars are flowing. In fact, in 2010 New Orleans had a record year for visitor spending, some $5.3 billion. The city’s many festivals are attracting legions of new fans, streets are being repaved and planted, the airport is undergoing massive renovations, boutique hotels and restaurants are opening, city schools are racking up high marks, the Super Bowl hits town in 2013 and once-neglected neighborhoods such as Tremé and Bywater are attracting newcomers. Still, there are quarters such as the Lower Ninth Ward that remain disfigured despite the efforts of AmeriCorps, Habitat for Humanity and contributions from the likes of Brad Pitt. And yet the city overflows with fresh faces ready for a challenge and ready to rebuild—native sons and daughters who returned, transplants who perhaps came to help after Katrina and stayed on and creative types who saw a chance to craft some magic in an environment that is more affordable and easier to navigate than, say, Brooklyn or Oakland. “One of the unexpected silver linings of Hurricane Katrina was the influx of young people—from artists to musicians,” says Eric Overmyer, the co-creator of HBO’s Treme series and a 20-year resident of New Orleans’ Marigny District. “It’s an interesting time in New Orleans—it feels really energized and exciting. Still, there’s a lot of work to be done.” And, indeed, the city feels a bit like the Wild West. “The excitement that I see in New Orleans right now? It just is,” says DJ Soul Sister, who spins on Saturdays at white-hot Mimi’s in the Marigny. “We love to live life and enjoy. Everything is a celebration. When you’re in this kind of environment, the only feeling you can feel is excitement.” We asked a handful of high-flying Nola natives for tips on what to do, see, taste and smell in six of the city’s most-visited neighborhoods. Best of all, this tour doesn’t require a car—just comfortable shoes and exact change for the streetcar. My N o one knows the Garden District better than dapper Actor/Author/Designer actor Bryan Batt, who grew up in New Orleans and co-owns the Magazine Street design boutique Hazelnut with his partner, Tom Cianfichi. Best known for his role as Sal Romano on Mad Men, Batt is also an author, having just written the coffeetable book, Big, Easy Style: Creating Rooms You Love to Live In (Random House, October 2011). Says Batt, “I love this city and am amazed at how she has come back so quickly. There is still a great deal of work to be done, but the heart < Bryan Batt, “Magazine Street is world renowned for antiques shops such as Karla Katz, Wirthmore, Uptowner and Kevin Stone. But one of my favorites is Jon Vaccari, housed is an exquisitely renovated Greek revival home on historic St. Charles Avenue.” jonvaccaridesign.com 66 October 2011 deltaskymag.com “Clancy’s is the Galatoire’s of Uptown. Although frequented and beloved by locals and visitors in the know, this New Orleans classic is nestled within a sleepy, cottage-lined neighborhood.” clancysnew orleans.com and soul of New Orleans is back. To tell the truth, the heart and soul never left!” Catch the St. Charles Avenue streetcar for an overview of these leafy neighborhoods. You’ll pass under Mardi Gras necklace-draped oaks as you travel past lush Audubon Park with its zoo and golf course and the seemingly endless array of vast mansions. Hop off to wander up-and-coming Oak Street (don’t miss Jacques-Imo’s Cafe) before jumping back on the streetcar bound for town. Exit at Jefferson Avenue and walk over a few short blocks to browse through the dizzying array of shops that line Magazine Street. Stop for a poboy at The Milk Bar or Domilise’s, and finish off the day with dinner at Gautreau’s and live music at Tipitina’s Uptown. “Margaret and Sallie Jones of Scriptura offer the most gorgeous stationery and imaginative invitations in the city.” scriptura.com “The heart and soul of New Orleans is back.” —BRYAN BATT “Chef John Harris created the wonderfully delicious restaurant Lilette on Magazine Street. Recently, he opened the Mad Men-esque Bouligny Tavern next door. There are great small plates, a fantastic selection of oysters and glamorous cocktails.” liletterestaurant.com Clockwise from top left: A dapper gent on a street in the French Quarter; Hazelnut boutique; Actor Bryan Batt; Hové Parfumeur; The counter at St. James Cheese Co.; A statue from M. S. Rau Antiques; DJ Soul Sister; Frosting cinnamon buns at the Cake Café; the pool at the Hotel Le Marais. “New Orleans is known for her cuisine, but in the Garden District the grande dame is Commander’s Palace. Whether it’s the Sunday jazz brunch or a dinner at 8, chef Tory McPhail prepares the best Creole creations paired with amazing service.” commanderspalace.com deltaskymag.com October 2011 67 My W “I love the mix of the French Quarter’s European and Caribbean influences. I find the neighborhood beautiful and truly unique.” “Café Amelie offers wonderful cooking in a charming 19th-century courtyard and carriage house. I dream of their orange-pepper-glazed Gulf shrimp.” cafeamelie.com “I have an affinity for proper, brick-and-mortar bookstores. One visit to the charming Faulkner House Books, and you’ll see why.” faulknerhouse.net “The Louisiana Music Factory record store carries an extensive selection of Louisiana and New Orleans music, as well as offering live in-store performances on Saturday afternoons.” louisianamusicfactory.com “Lucullus is an exquisite culinary antiques shop that is so well-curated, it’s like a petite museum. Owner Patrick Dunne and his staff are incredibly knowledgeable, not only about the antiques, but also about their sociological history.” lucullus.com “Meauxbar Bistro is a vibrant neighborhood bistro that consistently delivers great food. I like the poisson en papillote when I’m in a healthy mood and the spaghetti Bolognese when feeling indulgent.” meauxbar.com 68 October 2011 deltaskymag.com Clockwise from left: The bar scene at Sylvain in the French Quarter; Elegant seared tuna at Mesón 923; The incomparable Emeril Lagasse. My = Emeril Lagasse, Chef/Restaurateur/Television Personality S uperstar chef Emeril Lagasse owns three restaurants in New Orleans, including his flagship eatery, Emeril’s, in the heart of the Downtown/ Warehouse District. “It’s ‘go’ time around here,” he says. “The spirit of everyone who has been to visit post-Katrina has been just awesome for this town.” Lagasse has taken a very active role in rebuilding Nola post-Katrina: Through his Emeril Lagasse Foundation, the chef gives back to his adopted city, aiding with programs such as Edible Schoolyard Nola, Second Harvest Food Bank and Kids Rethink N.O. Schools. When he isn’t traveling the country to PHOTOS: (EMERIL) STEVEN FREEMAN. hile the French Quarter, the traditional heart of New Orleans, Boutique Owner/Interior Designer might be stereotyped as party central thanks to the honky-tonk bars and neon signs that line Bourbon Street, the neighborhood overflows with incredible history, stunning architecture and hidden gems. Trained as an interior designer, Nola native Nadine Blake spent several years in Los Angeles and New York before returning home to open Nadine Blake Interior Decoration & Lifestyle on Royal Street in the heart of the Quarter. “I adored living on the two coasts, but I always appreciated coming home,” says the chic, gracious Blake. “In time, it became harder and harder to leave. I came back to New Orleans, and then the storm hit a year later. Katrina gave me even more passion for the city. This culture just had to survive. I’m so proud to be part of the city’s comeback.” Begin your visit to this masterful mosaic in myrtle-shaded Jackson Square. Stop for a powdered sugar-sprinkled beignet and an iced café au lait at the famed, al fresco Café du Monde, then set out and explore. Walk past Brad and Angelina’s home on Governor Nicholls Street and visit the Beauregard-Keyes House with its boxwood-knotted garden. Get to know a native for Friday lunch downstairs at Galatoire’s (try the soufflé potatoes with béarnaise). Explore the eclectic Pharmacy Museum and sprawling M.S. Rau Antiques (Herbert Hoover’s lawn balls, anyone?) before stopping for a Pimm’s cup at the sublime Napoleon House. And pop into the just-opened outpost of historic Hové Parfumeur on Chartres Street —NADINE BLAKE for soaps, lotions and powders. Finish off your tour with dinner at newcomer Sylvain, a bustling, dimly lit gastropub: Pair a potent Sazerac cocktail with the crispy duck confit. Come nightfall, unwind at the Hotel Monteleone’s just-renovated, revolving Carousel Bar or enjoy jazz at Preservation Hall or Fritzel’s. ~ Nadine Blake, check on his other half-dozen culinary outposts—or taping shows for ABC’s Good Morning America or Emeril’s Table on the Hallmark Channel—Lagasse can be found in his Nola kitchens, overseeing his empire at the Emeril’s Homebase offices in the Downtown/Warehouse District and working with his foundation. Start your tour with breakfast at the always-jammed Mother’s, then hit the cultural scene, from the galleries on Julia Street to institutions such as the National World War II Museum, the Ogden Museum of Southern Art and the Louisiana Children’s Museum. Lunch on crawfish bisque at the throwback Bon Ton Cafe and shop for a homburg or planter at Meyer the Hatter. Try your hand at the slots at Harrah’s before sipping mixologist Lu Brow’s bloody mary at the jumping Swizzle Stick Bar. Finish off your day with dinner at industrial-chic Mesón 923, where chef Baruch Rabasa crafts a stellar grilled gulf fish with couscous, almonds and kumquat. And before you leave, a meal at the sleek new Restaurant Ste. Marie is also a must. Says Robert LeBlanc, the restaurant’s dashing co-owner: “It is amazing to see the post-Katrina revitalization of this neighborhood, one of the city’s oldest.” “Go for the charbroiled Gulf oysters at Drago’s. It’s always a crowd pleaser.” dragosrestaurant.com “I love the Contemporary Arts Center and galleries along Julia Street. What were once neglected warehouses now house renovated lofts and some of the best studios, galleries and boutiques in the city.” cacno.org “Cochon Butcher is not your traditional meat market or deli counter. The assortment of handmade sausages, chops and meats is some of the very best in the city.” cochonbutcher.com “Louisiana artist George Rodrigue’s Blue Dog is a pop-culture icon. His new arts education center for kids, George Rodrigue Foundation of the Arts Education Center, is sure to inspire the next generation of artists.” georgerodriguefoundation.org “The Grand Isle Restaurant has the look of a high-end Louisiana fish camp with fresh seafood and cold beer. Grab a seat at the marble-topped oyster bar and start a conversation with the skilled oyster shuckers.” grandislerestaurant.com deltaskymag.com October 2011 69 My R , enowned jazz saxophonist Donald Harrison, Donald Harrison grew up in the Musician Tremé neighborhood, a district just north of the French Quarter that has come into the spotlight of late thanks to HBO’s series of the same name. Harrison, aka the King of Nouveau Swing, has worked with everyone from Lena Horne to the Notorious B.I.G., but he remains intricately involved in the New Orleans cultural fabric—his Mardi Gras costumes are the stuff of legend. Where to stay “Congo Square in Louis Armstrong Park is one of the most important places contributing to the foundation of contemporary music. It’s one of the only places in North America where people of African descent were allowed to practice their native culture, pre-Civil War. They practiced their ancient rituals, drumming, singing and dancing here every Sunday. Africans who were enslaved could also sell goods to make money, and a number of them saved that money to buy their freedom. I started a cultural group called the Congo Nation to keep what I know of the square’s traditions alive. The people call me the Big Chief of Congo Square as I lead my group through Tremé on Mardi Gras day. The square is currently being revitalized to become a cultural park with performance theaters and outdoor venues.” 1 | W French Quarter “On Rampart Street, directly across the street from Congo Square, you will find the building that housed J&M Recording Studio. Today it is a laundromat, but if you read the placards on the walls, you will see that Little Richard, Ray Charles, Lloyd Price and a host of other early soul and rock ’n’ roll artist recorded here. It gives me goose bumps.” Boasts a stunning, mosaic-clad lobby and the deco-styled Sazerac Bar. waldorfastoria.com A chic oasis in the heart of the Quarter. The beautiful courtyard garden is a stunner. starwoodhotels.com 2 | Hotel Roosevelt “Don’t miss the Golden Feather Mardi Gras Indian Restaurant gallery, where you can see some of the most pristine examples of Mardi Gras Indian costumes. Try the stuffed shrimp washed down with a Bissap Breeze. For Sunday brunch, hit Lil’ Dizzy’s Café before church lets out. If Lil’ Dizzy’s is too crowded, go to Sweet Lorraine’s.” “The Dooky Chase Restaurant has been around for as long as I can remember. I go there for the best shrimp or oyster loaf in New Orleans from the takeaway window, sometimes manned by Dooky himself. Dooky used to lead one of the most prolific big bands in the city, so we always talk about music.” “The Backstreet Cultural Museum, the New Orleans African American Museum and the St. Augustine Catholic Church are also well worth a visit. And the district is home to many musicians. You just might see drummer Shannon “The King of Tremé” Powell or trumpeter James “12” Andrews relaxing in the neighborhood.” 3 | Claiborne Mansion An intimate, quiet sanctuary tucked into the heart of the Faubourg Marigny. Gorgeous and bespoke. claibornemansion.com 4 | Royal Sonesta Hotel New Orleans “The people call me the My “For breakfast, try the Cake Café in the Marigny or Elizabeth’s in the Bywater—it’s delicious and funky.” Big Chief of Congo Square —DONALD HARRISON Writer/Producer PHOTOS: (HOTEL ROOSEVELT/SAZERAC) BRIAN F HUFF. as I lead my group through Tremé on Mardi Gras day.” < Eric Overmyer, T he Marigny and Bywater neighborhoods have been called the Brooklyn of New Orleans thanks to their artsy edge and hipster denizens. “When we purchased our home, the Marigny was sketchy, a little bit dangerous,” says Treme co-creator Eric Overmyer. “Today, the neighborhood is eclectic and exciting.” Music lovers should head to Frenchmen Street and Snug Harbor or the Spotted Cat. And don’t miss the rollicking dining scenes at Adolfo’s and The Three Muses. “I love cafés like the Orange Couch, The Sound Café and Flora Café. Further downtown in Bywater is Satsuma, located midblock between Piety Street Studios, the hippest recording studio in New Orleans, and a fantastic flea market/junk shop called The Junque Shop [stock up on old-school glass Mardi Gras beads].” “For dinner, visit Feelings Cafe. Don’t let the name put you off. Check out the back bar in the beautiful Creole townhouse. It’s pure 1840s New Orleans.” feelingscafe.com Book a room on the club level if only to tap the talents of Jodi Poretto, the city’s top concierge. This Nola native knows everyone and everything. sonesta.com 5 | Loews New Orleans Take in the huge rooms and Ti Martin’s Swizzle Stick Bar and Café Adelaide just downstairs. Pick up a copy of Martin’s book, In the Land of Cocktails. loews.com “My favorite bars? Try neighborhood joints like Deep in the Bywater, Markey’s and Bud Rip’s. Around the corner from Markey’s is The Country Club. It’s not your father’s country club, and you don’t have to be a member. Have lunch, go for a swim, then have another drink. Or go to the Saturn Bar on St. Claude.” “Check out music/performance venues such as the AllWays Lounge, Kajun’s Pub and the Hi-Ho in the heart of the St. Claude Arts District. Or backtrack to Mimi’s in the Marigny for latenight tapas and funky tracks from DJ Soul Sister. And then work your way back to the Back Room at Buffa’s on Esplanade to hear great musicians in an intimate, smoke-free, acoustic environment.” deltaskymag.com October 2011 71 1 City // 5 Ways Panama City There’s more than one way to discover a destination. By Jeanine Barone History Buff Clockwise from top left: Ralph Brennan in the NOMA Sculpture Garden; A Napoleon House cocktail; NOMA Sculpture Garden. This city is brimming with an exciting multilayered history that goes way beyond the iconic canal. Foodie Flavorful regional cuisine, just-off-the-boat seafood and gastronomic fusion creations will tantalize your taste buds. Cultural Connoisseur Tree Hugger My Restaurateur For more photos and info on New Orleans, go to deltaskymag.com A (Continued on page 90) 72 October 2011 deltaskymag.com With its woodland wonders and locavore eateries, Panama City will satisfy your green spirit. third-generation scion of the family whose name is synonymous with the New Orleans dining scene, Ralph Brennan is steeped in the industry. The owner of six restaurants—from Ralph’s on the Park in MidCity to Café B in Metairie—Brennan has expanded the family’s restaurant empire beyond its traditional roots in the French Quarter and Uptown. Ultrapassionate about his hometown, Brennan has played a major role in post-Katrina community activism and helping to rebuild his city. “Social responsibility is one of our company’s core values,” Brennan says. “We encourage every employee to spend time making the greater New Orleans area a better place to live and work.” One of his favorite neighborhoods is Mid-City, which includes everything from the New Orleans Museum of Art to Parkway Tavern & Bakery, a favorite for poboys. PHOTO: DIEGO LEZAMA. h Ralph Brennan, Vibrant artists and musicians are the beating heart of this dynamic capital. Water Worshiper Whether you’re strolling on a breezy promenade or ensconced in your hotel suite, you’ll never be far from azure waters. deltaskymag.com deltaskymag.com October 2011 73 Paul Fredrick Amiee Finkbeiner at Paradysz-Matera 763.647.5142 DÀQNEHLQHU#SDUDG\V]FRP 10/1 Crisp, comfortable white 100% cotton pinpoint oxford dress shirts in Regular, Big & Tall or Trim Fit at a 302 CMYK (New Orleans continued from page 72) “From City Park to the fairgrounds, the center of town is known for staging numerous festivals throughout the year. Music and food defines our city, and festivals such as the New Orleans Jazz Fest and Voodoo Fest help define our culture.” White CMYK Left: Riding the streetcar through Nola. Below: The Treme Brass Band at the Candle Light Lounge. “NOMA Sculpture Garden: The Besthoff family gave our city the New Orleans Museum of Art and this incredible cultural legacy. Catch the streetcar from Canal Street for a scenic trip to this verdant gem.” noma.org $19.95 Advertiser: Contact: Phone: Email: On Sale: “City Park: It is so impressive that we have the sixth-largest urban public park in the United States. You are constantly shaded by the abundance of massive, centuries-old oak trees that grace the entire area. In the wake of the enormous damage inflicted upon the park due to Hurricane Katrina, tremendous effort went into restoring the park’s beauty.” neworleanscitypark.com SPECIAL INTRODUCTORY PRICE... Reg. $49.50 - $54.50 Plus, FREE monogramming! 647 CMYK “I used to go to Angelo Brocato Ice Cream & Confectionery as a kid with my mother to get our ice cream. Brocato’s has been here for over 100 years, so they must be doing something right.” angelobrocatoicecream.com (a $9.75 value) Add this Silk Multi Color Geometric Tie for only $19.95! “Although it’s a thoroughbred racetrack, many know the New Orleans Fair Grounds as the site for the Jazz Fest. It was established in 1852 as Union Race Course, thus making it the oldest site of racing in America still in operation.” // Item #TMF1530 (Regularly $49.50) 'R\RXVXIIHUIURPFKURQLFVLQXVSDLQ" <RXPD\KDYHWULHGDYDULHW\RI PHGLFDOWUHDWPHQWVDQGWKHUDS\ ZLWKOLWWOHRUQRUHVXOWV,IVR\RX PD\EHDFDQGLGDWHIRUWKH%DOORRQ 6LQXSODVW\WUHDWPHQW'U5D\ :HLVVDSLRQHHULQWKLVSURFHGXUH XVHVEUHDNWKURXJKWHFKQRORJ\WR UHOLHYH\RXUVLQXVGLVFRPIRUW7KLV WHFKQLTXHXWLOL]HVDÁH[LEOHEDOORRQ FDWKHWHUWRJHQWO\UHVWUXFWXUHDQG ZLGHQVLQXVZDOOVZKLFKRSHQV EORFNHGSDVVDJHZD\V L %DOORRQLVRXUXQLTXH FRPSUHKHQVLYH%DOORRQ6LQXSODVW\ SURJUDPZKLFKFRQVLVWVRIWKUHH SDUWVLQRIÀFHGLDJQRVWLFWHVWLQJ VWDWHRIWKHDUWSUHWUHDWPHQWSODQQLQJ DQGDPLQLPDOO\LQYDVLYHSURFHGXUH SHUIRUPHGDWRXURXWSDWLHQWVXUJHU\ FHQWHURULQRXURIÀFH7KHUHVXOWVDUH FOHDUVLQXVHVZLWKPXFKOHVVSDLQ DQGGRZQWLPH &DOORUYLVLWRXU ZHEVLWH5HOLHILVKHUH ZZZVLQXSODVW\FRP More options than you’ll find anywhere else! 5D\:HLVV0' Your Collar Style: Six Collar Choices. Specify promotional code TYHSDE Your Cuff: Button or French Cuff. New customer offer. Limit four shirts per customer. Shipping charges extra. Cannot be combined with other offers. Free exchanges. Expires 11/30/11. Order Today! Call DeltaSky_100111.indd 1 800-309-6000 Your Fit: Regular, Big & Tall or Trim. Your Size: 141⁄2” x 32” to 20” x 37”. or visit paulfredrick.com/special 8/12/11 3:05 PM