chicken kebabs - Paradise food court

Trailing Kebabs
in the annals of culinary history
The word “kebab” means morsel of meat (originally
lamb meat).Having its roots both in Asian and African
cuisines, Kebab is considered to have originated in
Turkey. After all, Sheesh Kebab comes from Turkish
words literally meaning "skewer" and "roast meat".
There are scrumptious varieties of Kebabs that one can
relish — from soft and tender that almost dissolve in the
mouth without chewing to steamed or cooked on Dum
in pots, grilled on stones and many more.
Close to home, the Kebabs arrived in India around
1206-1506 AD via the Afghans and was sophisticated by
the innovative chefs of the Mughal era. Many desi
versions of Kebabs emerged with distinct taste, thanks
to aromatic Indian spices.
Paradise Food Court Pvt Ltd
HYDERABAD
BENGALURU
Paradise is proud to present 25 awesome varieties, the
best of the lot from around the country to savour.
Go ahead, indulge!
Savour delicious, juicy
and tender Kebabs....
A culinary experience
to remember !
ROOF GARDEN
[email protected]
w w w. p a ra d i s e f o o d c o u r t . c o m
HYDERABAD
BENGALURU
259
Chicken Kalmi Kebab
Charcoal cooked drumsticks of chicken marinated in yoghurt & spices
259
Chicken Seekh Kebab
Succulent kebab of minced chicken, cooked in tandoor
Tandoori Chicken
Half
259
VEG KEBABS
MUTTON KEBABS
CHICKEN KEBABS
275
Mutton Seekh Kebab
Skewered minced vegetable kebab, delicately spiced, cooked
on open charcoal grill
Skewered minced lamb cooked on open charcoal grill
275
Mutton Pepper Kebab
401
All-time favourite, marinated in spiced yogurt and finished in tandoor
Chicken Reshmi Kebab
259
Chicken Hara Bhara
259
Mutton Tikka
259
275
Cubes of lamb marinated in hung yoghurt and spices, cooked
in the tandoor
200
Paneer Tikka
Paneer in a spiced marinate, cooked on open charcoal grill
275
Lamb kebab marinated in creamy mild yogurt marinade, cooked on grill
Mutton Sooleh
Tandoor cooked chicken infused with mint & fresh coriander
Chicken Tikka Kebab
Tandoor cooked paneer in pickle flavoured marinade
Mutton Malai
Delicately flavoured chicken kebab cooked on charcoal
200
Paneer Achari
Pepper flavoured succulent morsels of lamb smoke cooked on grill
Full
200
Veg Sheek Kebab
285
210
Veg Shammi
Mildly spiced soya bean and chanadal tikki, deep fried
210
Hari Bhari Tikki
Paneer, cheese and palak tikki, deep fried
Clove scented, succulent lamb morsels delicately spiced and
cooked on grill
Fiery chicken kebab smoke cooked on open charcoal grill
Chicken Garlic Kebab
259
Chicken morsels cooked in tandoor with a hint of garlic
Murg Malai Tikka
269
Shahi tikka enriched with cheese and cream and infused with elaichi
Murg Peshawari
269
Tulsi Murg
269
Basil & garlic infused drumsticks of chicken, barbequed on open grill
328
Veg Platter
Fish Tikka
284
Cubes of fish marinated in flavoured yoghurt and spices,
cooked in the tandoor
Fish Malai
Morsels of chicken steeped in mace and rose petal marinade and
cooked on sigree
PLATTERS
FISH & PRAWN KEBABS
428
Special Kebab Platter
Assortment of succulent kebabs fit for the nawabs.
284
Fish kebab marinated in creamy mild yogurt marinade and
cooked on grill
Sarson Mahi Tikka
Delicious combination of veg. kebabs
294
598
Festival Platter
Mouth watering assortment of non veg kebabs consisting
Seafood, Mutton & Chicken
Murrel fish tikka steeped in yellow chilli & kasundi mustard and barbequed
We use only halal meat in all our preparations.
VAT at 14.5% and
Service Tax at 5.6% EXTRA
Tali Hui Machli
294
Curry leaf flavoured, fillet of fish, dusted with semolina and deep fried
Tandoori Jhinga
Basil and fresh coriander infused tiger prawns, barbequed
on grill
329
We use only halal meat in all our preparations.
VAT at 14.5% and
Service Tax at 5.6% EXTRA