Untitled - Gaudianello

a unique resource
from monte vulture
Le Fonti di Monticchio are absolutely unique in origin, properties and taste; a
precious gift that the unspoilt nature of Monte Vulture has been generously
yielding for thousands of years. Extraordinary geological and environmental
conditions have produced high quality waters that are an inexhaustible source
of well-being for the human body in all stages of its life.
a natural balance
of unique properties
Nature began working for Le Fonti di Monticchio 130,000 years ago when
the volcano,“Vultur” as it was called by the ancient Romans, ceased its activity.
Here, for thousands of years, rain water has seeped through the tuffs producing two kinds of water: the Gaudianello natural sparkling water and the Leggera water low in mineral content. Le Fonti di Monticchio water flows from
the rocks of this precious source located in the heart of Basilicata, in an unspoilt land boasting a wide range of flora and fauna. Le Fonti di Monticchio
have exploited this environment of fertile volcanic ground and abundant
sources and, today as yesterday, bring to the table the extraordinary purity of
unique mineral waters.
over a hundred years
of history
The Vulture area, rich in natural springs and forests has always been a hospitable and generous land. From the Romans of Horace’s time, to the Swabians of Frederick II, from the Basilian monks to the present day, pure spring
water has always been considered the most valuable asset of this land.
a historical heritage
compatible with nature
The spring, known since ancient times, was first exploited industrially towards
the end of the 19th century by an Italian and French company. Reference was
made to the water in the 1892 Universal Exhibition of Turin as the “Sorgente
di Monticchio”, named after the place where it rises. In 1906 an ambitious research programme was launched, culminating with the presentation of five
mineral waters, each with different curative properties, at the 1910 Universal
Exhibition of Milan. Among the sources still in existence, only the Gaudianello
spring is commercially exploited nowadays. In 1946 it acquired its present
name of Fonte Gaudianello Monticchio.
a healthy balance of
mineral salts
A miracle of nature: this is how science has defined the Gaudianello water
and its extraordinary qualities. In the depths of the mountain nature’s work
was protected for thousands of years producing a unique result: natural
sparkling water with a healthy balance of mineral salts, suitable for everyone
of any age.
the right requirements
for our body
Unique water, an indispensable supplement for the daily requirement of mineral salts, thanks to its ionic micronutrient and silica in assimilable soluble form
with its fundamental action in metabolic processes. Unique water due to its
bicarbonate content able to regulate the gastric processes and to its optimal
physiological ratio between calcium /magnesium and sodium/potassium, which
ensure the delicate balance of mineral salts necessary for our well-being.
unique also
in taste
Drinking water is a sheer pleasure when it is Gaudianello. Its natural effervescence releases on the palate particular taste sensations due to the perfect
combination of bicarbonate, calcium, sodium, potassium and magnesium.
natural sparkling water
to be enjoyed
Whether savoured alone or used as an ideal accompaniment to
any kind of dish, Gaudianello combines the purity and refreshing lightness of water with the taste and flavour of a real “long
drink”. It has such an incomparable and distinct taste that habitual consumers
recognize it immediately. In addition, its microefferves-cence, typical of natural
sparkling water, also plays an important role. The bubbles and mineral salts
not only help the digestive process but also stimulate the taste buds. The
uniqueness of Gaudianello water never fails to surprise.
a pleasant
temptation
To complete the wide range of products and satisfy the variety of customer
preferences,we have created Gaudianello Frizzante, a new line of carbonated
mineral water, for those who prefer a more “intense” taste.
carbon dioxide and natural
bicarbonates: a tasty combination
The lively taste of Gaudianello Frizzante is enhanced by the natural presence
of bicarbonate that slowly dissolves the carbon dioxide, giving every sip a
pleasantly intense taste. The optimal concentration of bicarbonates in the
water favours the digestive process, while the trace of magnesium in Gaudianello Festosa has diuretic properties and ensures a healthy heart.
growing
in health
Leggera water is also produced in the Vulture area where the natural unspoilt
environment provides health, balance and well-being. It flows from a deposit
very low in carbon dioxide.This light water contains all the natural trace elements typical of a volcanic spring, but very small amounts of macroelements.
It can therefore be classified as low in mineral content (mineral salts) and is
consequently ideal for the whole family.
leggera water,
a healthy habit
IDEAL FOR CHILDREN
• Because it is well-balanced soluble silica content, indispensable for the
correct development of the bones.
• Because it is low in nitrate, indicating purity and health.
IDEAL FOR ADULTS
• Because it mostly contains mineral salts which make it a bicarbonate-alkaline
water.
• Because it contains many elements useful to the human body.
IDEAL FOR OLD PEOPLE
• Because it is low in mineral salts.
• Because it has diuretic effects.
an dynamic company with a
quality level in step with the times
For over 20 years, the Monticchio Gau-dianello S.p.A. Company has invested
substantial energy and funds in the qual-ity of the bottling process using the
latest technologies, strict control procedures and its own Quality Control laboratory with advanced water testing equipment.
QUALITY, ENVIROMENTAL and FOOD
SAFETY CONTROLS SYSTEMS
The Company’s philosophy has always been to accord strategic importance to
the quality of its production process, food safety warranty to the consumer and
so it has reinforced its existing controls systems by adopting a Quality and food
safety Systems certified in accordance with the international ISO9001/2000 and
ISO 22000/2005 standards. The Company also has a policy of local safeguards
designed to protect the environment and ensure that the ground water remains
unpolluted. For this purpose, the Monticchio Gaudianello S.p.A. Company has implemented an environmental system certified in accordance with the international
ISO14001/2004 standard and adopted measures to ensure that all the land it
owns complies with EC Regulation 2092/91 on Organic Agriculture certified by
the ICEA (Institute for Ethical and Environmental Certification).The Monticchio
Gaudianello S.p.A. Company also provides incentives to local farmers planning to
convert their land to organic farming methods.
a line of products for
high-quality
catering
a line of products for
hotels and
restaurants
a line of products for
RETAIL
distribution