New OrleaNs la september 24 - Louisiana Nursing Home Association

New Orleans, LA
September 24-26, 2012
Meet You At the OK Corral at High Noon
Actually, that’s the New Orleans Hilton on Monday,
September 24, 2012. Our theme for this year’s LNHA
Convention and Trade Show is the Wild West, so pack
your boots, boleros and jeans, and plan for a rootin’
tootin’ good time.
We have an outstanding line-up of excellent speakers.
No, not Wyatt Earp, Matt Dillon or Annie Oakley. But we did rope in
Dr. Susan Nelson, Kim Byers, Theresa Bennett, Carolyn Dell, Tom Baker,
Senator Sherri Buffington and many more.
Instead of a quick draw contest, we will have a golf tournament at
Lakewood Golf Course. The President’s Hootenanny will be held in lieu
of a barn dance.
And, on Wednesday, September 26, 2012, we will honor those cowboys and
cowgirls who have demonstrated “excellence” in their fields at our
Best in the West Awards luncheon.
So, don’t make me send a posse’ for you. Sign up now. I might even buy you
a sarsaparilla.
Joseph A. Donchess
Executive Director
Roundin’ Up
Quality Care
Howdy partners! Do you have a gallon cowboy hat that is collecting dust? Are you
drawn to pointy snakeskin boots and chaps? Come and be a part of LNHA’s 2012
Convention and Trade Show where our Wild West theme promises to be a foot stompin’
rootin’ tootin’ good time! Louisiana Nursing Home Association represents long term
care providers and professionals offering long term health care. This convention will
offer the whole kit and caboodle... oh and don’t forget to show up with yer boots on!
LNHA’s fall conference combines education of conference attendees through seminars
and the opportunity to view new products and services - with networking opportunities,
which afford exhibitors the opportunity to market their products and services. The
seminars offered to conference attendees attract owners, administrators, department
heads, and other facility personnel. With the new quality initiatives and regulations,
all disciplines will need education on these topics. We have provided individualized
training in each of these areas in this year’s session.
In addition to structured marketing opportunities (exhibits), LNHA offers exhibitors
more casual ways to interact with attendees. These opportunities include both the
tennis and golf tournaments on Monday, September 24 and the President’s Reception
on Tuesday, September 25. Many of LNHA’s exhibitors have been around
for years. We thank them for their loyalty and look forward to
seeing their familiar faces. All attendees are encouraged to
make every effort to visit with exhibitors and thank them for
their support of the Association as well as the innovative
products they have to offer to our profession.
Golf Tournament
OK Corral Showdown
Monday, September 24, 2012
Official Opening of Trade Show
Lakewood Golf Club
Tuesday, September 25, 2012
4801 General Degaulle Drive
Time:11:30 a.m. - 2:00 p.m.
New Orleans, LA 70131
Attire:Business
(504) 373-5926
Time:8:30 a.m.
Fee:
$100 per player
Fee includes green fee, cart, lunch and drinks.
LNHA will provide a bus for those
who do not wish to drive.
Tennis Tournament
Closing Reception
Drinks will be served in the exhibit area
from 4:00 p.m. - 5:30 p.m.
Attire:Business
President’s Hootenanny
Tuesday, September 25, 2012
Pat O’s on the River (3rd floor in Jax Brewery)
Monday, September 24, 2012
Time:7:30 p.m. - 10:30 p.m.
Riverside Hilton
In the Wild West, a Hootennay was known as a
social gathering with dancing. Pat O’s on the River
promises to deliver the best chow New Orleans
can offer as well as live music and sights on the
Mississippi River!
Attire:Dressy
Transportation will be provided to this event.
Time:9:30 a.m.
Fee:
$25 per player
Fee includes lunch and drinks.
Wild West Vendor Meet & Greet
Monday, September 24, 2012
Riverside Hilton
Time:5:30 p.m. - 7:30 p.m.
The Best in the West Awards Luncheon
Attire: Casual Western
Wednesday, September 26, 2012
Wear your cowboy hats and boots.
Entertainment will be provided.
Biggest cowboy hat will win a prize!
Time: 12:30 - 2:00 p.m.
Come and enjoy a delightful lunch as we honor those
individuals who were voted the best in the west!
General
Information
LNHA Annual Convention & Trade Show
September 24-26, 2012
Hilton New Orleans Riverside Hotel
Hotel Information
Full Registrant
Hilton New Orleans Riverside
#2 Poydras at the River
New Orleans, LA 70140
(504) 561-0500 Fax (504) 556-3788
www.neworleans.hilton.com
A full registration package includes all workshops
(Monday - Wednesday) for a total of 13 hours of continuing
education approved for credit by the Louisiana Board
of Examiners for Nursing Facility Administrators. This
registration also includes all social functions.
Rates: Single/Double - $189
Mention that you are attending LNHA’s convention so that
you get the special group rate. Remember, rooms go fast
so make your reservations early. Cutoff for reservations
is August 31, 2012.
Nursing
Registration Information
You are encouraged to register in advance to expedite
your time spent at the registration desk. If you register
on site, you may pay in the form of check, credit card,
money order or cash. Admission to all LNHA functions
require a name badge. You will not be allowed in the
Trade Show Hall without a name badge.
Refund/Cancellation Policy
Registrations will not be accepted after Monday,
September 17, 2012. You will have to register on site after
this date. Cancellations received 10 business days before
the event will be refunded entirely. Any cancellations
received after this date will be assessed a fee of 1/2 of
the registration fee. Nursing home members must have
their accounts paid in full 30 days before the convention in
order to vote their beds at the Second House of Delegates
meeting. Please address all cancellations to Julie Brady at
[email protected] or fax 225-927-5250.
Payments are to be sent to:
Louisiana Nursing Home Association
7844 Office Park Blvd
Baton Rouge, LA 70809
Checks are to be made out to:
Louisiana Nursing Home Association.
LNHA does accept credit cards. If you wish to use
that method of payment, call (225) 927-5642 and
your information will be taken over the phone.
Nursing registration includes all workshops (Monday Wednesday) sessions and all social functions. 13 CNE
contact hours for nurses have been submitted and are
pending approval by Our Lady of the Lake College Health
Career Institute. Our Lady of the Lake is an approved
provider of continuing nursing education by the Louisiana
State Nurses Association, an accredited approver by the
American Nurses Credentialing Center’s Commission on
Accreditation.
Satellite Registration
This registration includes sessions for Social Workers,
Activity Directors and Food Supervisors and all social
functions.
• 13 Social Work CEU’s are pending approval through
LSU School of Social Work.
• 3 Continuing education hours for Dietary Managers
have been approved by the Certifying Board for Dietary
Managers and the Commission on Dietetic Registration.
Guest Ticket
Guest ticket includes admission to all social functions
including the exhibit hall and can only be used by nursing
facilities.
Guest Member - $190
Guest Non-member - $290
WESTERN SLANG
A hog-killin’ time ~ a real good time. “We went to LNHA’s convention and had us a hog-killin’ time.”
Bazoo ~ mouth. “Shut your big bazoo.”
Bend an elbow ~ have a drink. “He’s been known to bend an elbow with the boys.”
Calaboose ~ jail.
Clean his/your plow ~ to get or give a thorough whippin’.
Crowbait ~ derogatory term for a poor-quality horse.
Dry gulch ~ to ambush. Reference from abandoning a body where it fell.
Eucher, euchered ~ to out-smart someone, to be outwitted or suckered into something.
Fine as cream gravy ~ very good, top notch.
Get the mitten ~ to be rejected by a lover. “Looks like Blossom gave poor Buck the mitten.”
Granger ~ a farmer.
Hobble your lip ~ shut up.
In apple pie order ~ in top shape.
Kick up a row ~ create a disturbance.
Lunger ~ slang for someone with tuberculosis.
Mudsill ~ low-life, thoroughly disreputable person.
Nailed to the counter ~ proven a lie.
Odd stick ~ eccentric person. “Ol’ Farmer Jones sure is an odd stick.”
Oh-be-joyful ~ Liquor, beer, intoxicating spirits. “Give me another snort
of that oh-be-joyful.”
Pull in your horns ~ back off, quit looking for trouble.
Quirley ~ roll-your-own cigarette.
Ride shank’s mare ~ to walk or be set afoot.
Roostered ~ drunk. “Looks like those cowboys are in
there gettin’ all roostered up.”
Scuttlebutt ~ rumors.
Take the rag off ~ surpass, beat all. “Well, if that
don’t take the rag off the bush.”
The whole kit and caboodle ~ the entire thing.
The Lancaster Group, LLC
Finite Results / Infinite Wisdom
ED LEBRETON
CEO
• Serving a Distinctive Healthcare Clientele •
813 Coopers Court • Lancaster, PA 17601-1477
Tel: 717.371.6547 • Fax: 717.427.1713
[email protected] • www.TLGConsultants.com
Exhibit Hall
Trade Show Hours
Open: September 25 - 11:30-2:00 - Luncheon • Hours: Exhibit Hall Reception - 4:30-6:00
Beginning at 5:45 p.m., door prize winners will be announced. You must be present to win so don’t miss out on the fabulous prizes!
2012 Exhibitors
Abbott Nutrition
Acadian Ambulance
Advantage Wound Care
Agentive Healthcare
AMED Ambulance
American Healthtech
American Medical Technologies
American Mobile Medical
AOSS Medical Supply
Auto-Chlor
Basic American Medical Products
Ben E. Keith Foodservice
Broussard Healthcare Consulting
Canon Hospice
Carmichaels Cashway Pharmacy, Inc.
Cerner Extended Care
Compass Health
Covidien
Dental 2U, LLC
Direct Supply
Economical Janitorial & Paper Supplies, Inc.
Encompass Group, LLC
eQhealth Solutions
First Choice Medical Supply
Genesis Rehab Services
GPS
Guillot’s Sanitary Supplies
Gulf South Medical Supply
Guy Paper & Supply
Harmony Hospice
Health & Rehab Pharmacy Cost Solutions
Healthcare Services Group
Helo & Parks Pharmacy Consulting, LLC
Hill-Rom
HPSI Purchasing Services
Innovatix, LLC
Invacare Continuing Care
Jim Welsh, Inc.
John Storm Medical Equipment, Inc.
LA Alliance of Mobile X-ray Providers
LA Imaging
LA Society of Portable X-ray Providers
Lancaster Pollard
LNHA Trust
Louisiana Special Systems
McKesson
Med Tech Associates, Inc.
The Medical Market
MDI Achieve
Medline Health Care
Merchants Foodservice
Millennium Medical Products
MMO Behavioral Health Systems
Mobilex USA
MyInnerView
Notre Dame Hospice
Novartis Pharmaceuticals
Oceans Healthcare
Omnicare, Inc.
On Hold Systems
Optima Healthcare Solutions
Paradigm Partners
Pharmacy Consulting Services of America
Phoenix Textile
Pinnacle Diagnostic Services, LLC
Point Click Care
Polaris Group
Preferred Medical
Premier Medical Supply, LLC
Premier Rehab
Provider Health Services
PSA Training & Consulting
Refreshment Solutions, LLC
RehabCare
Reinhart Food Services Louisiana, LLC
Reliant Rehabilitation
Risk Management Services
Riverside Hospital
Schneider Paper Products
Senior Dental Care
Senior TV
Silverchair Learning Systems
Skil-Care Corp.
St. James Behavioral Health Hospital
Strativa Pharmaceuticals
The Summit Health & Rehab
Synergy Care
Sysco Food Service
Taylor Power Systems
Therapy Center
Therapy Management Corp.
Total Energy Solutions
U.S. Foods
Wound Care Specialists
WoundRounds
Xpress Ray, Inc.
Agenda
Monday, September 24, 2012
11th Annual John Peach Golf Tournament
LNHA Service Corporation Fall Tennis Tournament
Lakewood, the golf course that hosted 26 New Orleans Opens, reopened for public play on February
28, 2009 after undergoing a $9 million renovation. Nestled among beautiful Louisiana cypress and
oaks, Lakewood promises to be one of the South’s premier golf destinations.
Join us for the Annual LNHA Service Corporation Fall Tennis Tournament on Monday,
September 24th at the New Orleans Hilton Riverside. The Round Robin format gives participants
plenty of opportunities to enjoy camaraderie and competition among LNHA members.
Tournament play begins at 9:00 am at the New Orleans Hilton Riverside air-conditioned indoor
courts. Your $25 registration fee includes lunch, beverages, balls and fabulous prizes!
Fee: $100 per player
Time: 8:30 a.m.
Place: Lakewood Golf Club (Transportation will be provided for this event).
A scramble format will be used and proceeds from the golf tournament will benefit LNHA’s Long
Term Care Scholarship Foundation. Prizes will be awarded immediately following the tournament at
the clubhouse and winners will be acknowledged at the LNHA awards luncheon.
Fee: $25 per player
Time: 9:00 a.m.
Place: New Orleans Hilton Riverside
Registration is limited, so don’t wait to sign up!
7:30 a.m.
Attendee Breakfast Buffet
8:00 a.m.
Registration
8:30 a.m.
Golf Tournament at Lakewood
9:30 a.m.
Tennis Tournament
10:00 a.m. - Noon
Dr. Susan Nelson - LAPOST
Using the LaPOST Document to Improve Quality and Prevent Unnecessary Hospitalizations
Noon - 12:20 p.m.
Kim Byers - eQhealth Solutions
Information regarding the directive from CMS to form a new collaborative to improve care in the nursing Facilities.
12:20 p.m. - 2:00 p.m. Lunch on your own
2:00 p.m. - 3:00 p.m.
Theresa Bennett - CMS
Overview of New CMS Quality Initiatives with a Emphasis on Reducing Re-Hospitalizations and Reducing Use of Antipsychotic Medications for Dementia Residents
in Nursing Homes
3:00 p.m. - 4:00 p.m.
Carolyn Dell - DHH
What Louisiana Nursing Facilities Need to Do To Be in Compliance with the New CMS Quality Initiatives
5:30 p.m. - 7:30 p.m.
Wild West Vendor Meet & Greet
We’re roundin up a BBQ and hope you’ll join us for an hour or two. So grab your hat and your boots and join us for some wild west hoots! Biggest cowboy hat will win
a prize! Attire: Casual Western
About our Presenters...
Theresa Bennett is the oldest of six children and has always been
a caregiver. Her 83 year old mother, Eve, has moderate Alzheimer’s and
has lived in a nursing home since December 2010. Theresa cared for her
mother for 13 years before that time. As you might imagine, she has a
particular interest in changing the culture of nursing homes.
As a registered nurse for more than thirty-nine years, Theresa worked
for nineteen years as a critical care nurse. She managed a 20-bed unit as a
charge nurse for eight years and was head nurse for a 25-bed critical care
unit for three years.
In 1990, Theresa became a nurse surveyor for the Health Facility
Licensure and Certification Division of the Texas Department of Health. She held a variety of
positions including program reviewer, training coordinator, and program manager.
In May 1993, she came to the CMS Dallas Regional Office as a
federal surveyor. Theresa has worked in the Division of Survey and Certification for more than
nineteen years. Her responsibilities have included State liaison with oversight of State Survey
Agencies, and Program/Policy Coordinator for Long Term Care providers and Long Term Care
Enforcement. She has served as Acting Manager for the Long Term Care Enforcement and
Review Branch. Currently, she is Technical Advisor for the Division of Survey and Certification
for Region VI. She enjoys the challenge of working with the diversity of three branches that
make up the Division. She brings the unique perspective of working experience with each branch
throughout her CMS career. Theresa has a particular interest in quality assessment and quality
improvement and leads a group known as the Quality Improvement Coalition for Region VI.
Kim Byers is the Quality Improvement Manager for the Louisiana
Medicare Quality Improvement Organization, eQHealth Solutions. She
has a bachelor of science and is a licensed nursing facility administrator.
Kim has a background as a Nursing Home Administrator, Certified
Resident Activity Director, and a Certified Nursing Assistant. She has
a working knowledge of state and federal nursing home regulations,
implementing policies, survey process, plan of corrections, admission
process, chart reviews, and education in quality.
She currently works in the patient safety field in multiple healthcare
settings state wide, such as hospital and nursing homes. As the quality
improvement manager, she provides education to quality staff to align their quality departments
with the CMS goals, such as physical restraint reduction and pressure ulcer improvement. She
assists providers in recognizing areas of improvement, setting and meeting goals, implementing
best practices and sustaining the improvement efforts. Kim is a member of the Louisiana Oral
Health Coalition, LEADER, and Advancing Excellence.
She has been a guest speaker for LNHA, LEADER, NOAHQ Conference.
Carolyn Dell RN, BSN has been with the LA Department of Health and Hospitals,
Health Standards Section, Nursing Home Program for 16 years. Is currently the RN Supervisor
for Nursing Homes, ARCPs, and ADHCs. Oversees initial, annual, and complaint investigations
of Nursing Homes in Louisiana to determine compliance with State and Federal Regulations.
Communicates with surveyors, consumers, and Health Care Providers regarding regulatory issues
related to the interpretation of Nursing Home regulations and the
survey process. Education: Southeastern University 1976 BSN;
LSU Secondary Education Mathematics 1989.
Tuesday, September 25, 2012
7:30 a.m.
Attendee Breakfast Buffet
8:00 a.m.
Registration
8:30 a.m. - 11:30 a.m. First House of Delegates and General Session (Administrators, Nurses, Social Workers, Activity Director and Dietary Managers Session)
Welcome & Opening Remarks
Ronald A. Goux, President of Louisiana Nursing Home Association
LNHA Executive Director
Joseph A. Donchess
Senator Sherri Buffington
Legislative Update
Tom Baker - Managing Regulatory Risks in a Changing Economy
Regulatory enforcement initiatives compel all nursing homes to assess their compliance with the complex matrix of statutes and regulations that govern the health industry.
Since the long term care industry relies on governmental reimbursement programs for a substantial portion of its revenue, regulatory non - compliance may mean financial
disaster. Also, the long term care industry has been targeted by the United States Department of Justice and the state Medicaid fraud units for potential criminal sanctions
or False Claims Act charges. In other words, regulatory compliance stakes are high.
This session will provide a holistic presentation that explores all of the nuances of managing regulatory risk, including the following:
• How individuals can become personally responsible for regulatory non - compliance;
• Critical areas of regulatory scrutiny, such as relationships with hospice providers and pharmacies and submission of correct claims for payment; and
• Implementation of Corporate Compliance and Ethics Plans as the principal tool for managing regulatory risk and mitigating potential damage, including specific focus
on topics such as compliance with the Deficit Reduction Act of 2005 and what is required under the Patient Protection and Affordable Care Act of 2010.
11:30 a.m. - 2:00 p.m. OK Corral Showdown with plenty of chow to go around!
Kim Warchol - Improve Quality Indicators and Maximize Revenue through Effective Alzheimer’s/Dementia Care Interventions
Alzheimer’s/dementia and other conditions such as delirium and depression are underlying root causes of many challenges faced in LTC, and yet they are often undetected
or poorly managed. This presentation describes an innovative and proactive interdisciplinary dementia model ideal for LTC including application for both the short
term and long-term say client. Strong theoretical foundations underlie these practical evaluation and care techniques. When successfully implemented this dementia care
approach can facilitate positive care outcomes and resident quality of life, maximize operational efficiency including enhanced Medicare reimbursement and census, and
improve staff and resident safety.
(Administrators, Social Workers, Nurses, Activities).
4:30 p.m. - 6:00 p.m.
Trade Show Closing Reception
2:00 p.m. - 4:30 p.m.
7:30 p.m. - 10:30 p.m. President’s Hootenanny
In the Wild West, a Hootennay was known as a social gathering with dancing. Pat O’s on the River promises to deliver the best chow New Orleans can offer as well
as live music and sights on the Mississippi River! Transportation will be provided for this event.
About our Presenters...
Thomas William Baker is a shareholder in Baker, Donelson, Bearman, Caldwell & Berkowitz, PC, a prominent national health
law firm, and is a member of the firm’s Health Care Practice Group. He has a corporate and business transactions practice that is
concentrated in advising a wide variety of health industry clients regarding organization, mergers, acquisitions, and financing as well
as specialized areas including Corporate Compliance Plans, Medicare and Medicaid reimbursement, defense of allegations of fraud
and abuse, managed care contracting, licensure, and certificates of need. Mr. Baker is frequently engaged to speak on topics relevant
to the health industry, and he teaches a course on “The Legal Aspects of Health Care Business Transactions” as an adjunct faculty
member in the Auburn University Physicians Executive MBA program since 2005. He has written many articles on health law issues,
and he is active in organizations relevant to health law, including the American Health Lawyers Association and the Georgia Academy
of Healthcare Attorneys. Mr. Baker has been recognized by Chambers USA as a leading practitioner in Health Care
Law, since 2010 and he was named an Outstanding Physician Practice Lawyer by Nightingale’s Healthcare News
(2009). The Atlanta Business Chronicle recognized him in the 2004 and 2005 list of “Who’s Who in Health Care”. Mr. Baker joined Baker
Donelson in 2009. He was previously a partner at Troutman Sanders, where he served as Chairman of their Health Care Practice Group.
He received his AB degree in political science from Syracuse University in 1972, his MBA from Georgia State University in 1978, and
his JD from Vanderbilt University in 1981.
Kim Warchol is an Occupational Therapist specializing in dementia management and she is founder
and President of Dementia Care Specialists, a CPI specialized offering. Kim has educated over 6000
therapists and other healthcare professionals on an abilities-based, person-centered approach to
dementia evaluation, treatment and programming. Acting as a consultant Kim has set-up many
long-term care dementia living environments and care programs using this innovative model. Kim
was instrumental in the advocacy effort which led to the 2001 CMS Memorandum prohibiting the
denial of therapy services based solely on the diagnosis of dementia. She has authored several
dementia care articles, and she lectures nationally on various topics of dementia management
and aging.
Wednesday, September 26, 2012
7:30 a.m.
Attendee Breakfast Buffet
8:00 a.m.
Registration
8:30 a.m. - 10:00 a.m. Cheryl Field - Rehospitalization: (Avoid) Paying the Price
Rehospitalization has garnered the attention of consumers, regulators and all segments of healthcare providers along the continuum. Skilled Nursing Facilities (SNFs)
once again find themselves in the spotlight and challenged to prevent rehospitalization, specifically of Medicare residents. Several CMS initiatives incorporate your
rehospitalization rates. Where is this coming from? Can you calculate this yourself and improve? This session will shed light on the many different places your
rehospitalization rates are appearing, along with proven evidence-based practices for lowering these rates. The discussion will also address the need for resident and family
education regarding advanced care planning to assist in reducing transfers of residents who are terminally ill or on a palliative care plan.
(Administrators & Nurses)
8:30 a.m. - 10:00 a.m. Dana Territo - Alzheimer’s and Behavior Management: A Look at Alternative Therapies
(Resident Activity Directors)
8:30 a.m. - 10:00 a.m. Virginia Martin - (F - 371) Improving Sanitation: Store, Prepare, Distribute, & Serve food under sanitary conditions
(Dietary)
Virginia Martin - Dietary Standards of Practice relating to liberalizing diets in Nursing Homes, and what Culture Change
involves in relation to dietary.
How the dining experience relates to quality of life in the Nursing Home.
(Dietary)
10:30 a.m. - Noon
10:00 a.m. - Noon
William G. Day, D. Ph. FASCP - Proactive Approach to Psycho - pharmacotherapy Management: A Road Map for Success
This presentation illustrates a proactive systematic approach to achieve compliance with the new CMS initiative regarding “Off Label” use of antipsychotics for residents
with Dementia and the goal of a 15% reduction in the number of residents receiving antipsychotics by December 2012. The approach identifies the intrinsic and extrinsic
factors associated with Dementia such as co-morbidities and medications which can inhibit cognition. This program also presents a guide for establishing appropriate
use of an antipsychotic in the nursing home setting and identifies the importance of IDT involvement in the total care of the resident which can lead to increased case-mix
interventions and increased RUG rates for the facility. Proactive Outcomes, the future is now.
(Nurses, SSD, RAD)
Peggy Connorton - LTC Trend Tracker Navigating your way through the data jungle
This presentation will focus on how to navigate through the data while using LTC Trend Tracker. LTC Trend Tracker is a free member resource for members of LNHA
provided by AHCA. Come learn time saving techniques and how to implement this member resource in your building.
(Administrators)
10:00a.m - Noon
12:30 p.m. - 2:00 p.m. Who’s the best in the west? Come and find out at our annual awards luncheon.
About our Presenters...
Peggy Connorton, American Health Care Association’s (AHCA)
Manager of LTC Trend Tracker, earned her Master of Science in Applied
Gerontology from the University of North Texas. For over a decade, Peggy
has focused her career on aging issues as facility administrator in nursing
homes and assisted living residences. Ms. Connorton’s commitment to
AHCA and its Affiliated Organizations is as a change agent, to foster a
culture of success through better use of data in driving improved decisionmaking and quality management.
Dr. William Day is President and Chief Executive Officer for
Pharmaceutical Consulting Services of America, which is one of the
largest independent pharmaceutical consulting firms in the country
founded in 1989 and currently servicing over 150 LTC facilities in
Louisiana with other facilities in Texas and Mississippi as well as Psychiatric
Hospitals, Group Homes and Hospice services. His consulting services
and vast experience in the long term care arena have led to innovations in
Regulatory compliance, Maximized Pharmacotherapy for Residents with
Minimized risk and a Proactive Pharmaceutical Outcomes Model which
has raised the bar in medication therapy and disease state management
for the Long Term Care industry. Dr. Day is has served on numerous
Board of Directors for National and State pharmaceutical
association and is a Past-President of the Louisiana Pharmacist
Association. He also received a Fellowship in the American Society
for Consulting Pharmacist, a member of LNHA, Mississippi
Health Care Association and is an interdisciplinary team
member of American Medical Directors Association.
Dr. Day was also recently appointed to serve on
the Louisiana Committee for developing a
plan of action in obtaining the CMS
initiative for the reduction of
antipsychotics.
Cheryl Field is the Vice President HealthCare Specialist and Privacy
Officer at PointRight an industry leader in providing data-driven analytics
and decision support services to long term care, assisted living and
insurance carriers. Cheryl has over 20 years experience in healthcare
specializing in rehabilitation in the acute and subacute areas, with
particular specialization in Medicare Utilization and Management within
the PPS environment. Cheryl has served in many roles including clinical
director, Medicare nurse specialist and reimbursement director. Cheryl
has lectured nationally on Restraint Reduction, Preventing ADL decline,
Restorative Nursing, MDS accuracy and Medicare Management.
Virginia Martin has worked as a dietitian in school food service in Florida, therapeutic
dietitian in Kansas, administrative dietitian at Our Lady of Lourdes in Lafayette, taught nutrition
and dietetics at ULL, and in the vocational schools in the area, worked as a dietary consultant
in several nursing homes in the area, and was a surveyor with the state for 18 years, and is
now Regional Manager for Health Standards Section, Department of Health and Hospitals in
Lafayette and Lake Charles.
Dana Territo is the Director of Services for Alzheimer’s Services
of the Capital Area where she oversees programs and services as well
as the daily operation of Charlie’s Place, a respite center for individuals
with Alzheimer’s or related-dementia illnesses. Dana has been in longterm care for over 20 years and was on the team who opened the first
Alzheimer’s unit in Baton Rouge at Ollie Steele Burden Manor. Her
activity team at Ollie Steele was honored two consecutive years with
having one the top five programs in the State by the Governor’s Office of
Elderly Affairs, and Dana received the LNHA regional Activity Director
of the Year in 1990, as well as the State Activity Director of the Year
by the Activity Professionals of Louisiana. She co-authored a Dementia Training curriculum to
implement Act 571 and this course was the first course certified in Louisiana. Dana has given
numerous presentations in the Alzheimer’-related field, including Communication and Behavior
Management, Specialized Activities, and currently teaches an LSU Lagniappe series on Brain
Health, entitled, “It Matters to Your Brain.” Having graduated from St. Joseph’s Seminary
and the Archdiocese of New Orleans Spirituality Center, Dana has also done presentations on
Spirituality and Dementia for Caregivers and Dementia patients. Dana feels that activities are
the cornerstones in maintaining a quality of life and bringing joy for individuals with Alzheimer’s
or dementia.
Special Thanks
to our Sponsors
Diamond Sponsors:
Platinum Sponsors
Gold Sponsors:
Silver Sponsors
Bronze Sponsors - Golf
Tennis Sponsors
Gulf South Medical Supply
Healthcare Services Group
Lunn, Irion, Salley, Carlisle & Gardner APLC
The Medical Market
MDI Achieve
Merchants Foodservice
Mobilex USA
Risk Management Services, LLC
Watson, Blanche, Wilson & Posner
Carmichaels Cashway Pharmacy, Inc.
Curry & Friend, PLC
Risk Management Services, LLC
New Orleans
REstaurants
Suggested Restaurants for Registrants of Louisiana Nursing Home Association’s Annual Convention 2012
Restaurant
Location
Central Business District
Phone
Type of Food
Café Adelaide. . . . . . . . . . . . . . . . . . . Lowes Hotel, 300 Poydras. . . . . . . . . 504-595-3305 Contemporary Creole
Capdeville. . . . . . . . . . . . . . . . . . . . . . 643 Magazine. . . . . . . . . . . . . . . . . . 504-371-5915 Neighborhood Café
Domenica. . . . . . . . . . . . . . . . . . . . . . Roosevelt Hotel, 123 Baronne. . . . . . 504-648-6020Italian
Drago’s . . . . . . . . . . . . . . . . . . . . . . . . 2 Poydras. . . . . . . . . . . . . . . . . . . . . . 504-584-3911Seafood
Herbsaint. . . . . . . . . . . . . . . . . . . . . . . 701 St. Charles . . . . . . . . . . . . . . . . . 504-524-4114 Creole French
Le Foret. . . . . . . . . . . . . . . . . . . . . . . . 129 Camp. . . . . . . . . . . . . . . . . . . . . 504-553-6738French
Li’l Dizzy’s Café. . . . . . . . . . . . . . . . . 610 Poydras. . . . . . . . . . . . . . . . . . . . 504-212-5656 Breakfast, Creole
Lüke . . . . . . . . . . . . . . . . . . . . . . . . . . 333 St. Charles . . . . . . . . . . . . . . . . . 504-378-2840French
Mike’s On The Avenue. . . . . . . . . . . . 628 St. Charles . . . . . . . . . . . . . . . . . 504-523-7600Eclectic
MiLa. . . . . . . . . . . . . . . . . . . . . . . . . . 817 Common . . . . . . . . . . . . . . . . . . 504-412-2580Eclectic
Morton’s The Steakhouse. . . . . . . . . . Canal Place Mall, 365 Canal . . . . . . 504-566-0221Steak
Mother’s . . . . . . . . . . . . . . . . . . . . . . . 401 Poydras. . . . . . . . . . . . . . . . . . . . 504-523-9695Sandwiches
Rambla. . . . . . . . . . . . . . . . . . . . . . . . 221 Camp. . . . . . . . . . . . . . . . . . . . . 504-587-7720Spanish
Restaurant August. . . . . . . . . . . . . . . . 301 Tchoupitoulas. . . . . . . . . . . . . . . 504-299-9777Eclectic
Ruth’s Chris Steak House. . . . . . . . . . Harrah’s Hotel, 228 Poydras. . . . . . . 504-587-7099Steak
Sazerac. . . . . . . . . . . . . . . . . . . . . . . . Roosevelt Hotel, 123 Baronne. . . . . . 504-648-1200 American Gourmet
Shula’s Steakhouse. . . . . . . . . . . . . . . 614 Canal . . . . . . . . . . . . . . . . . . . . . 504-586-7211Steak
Ste. Marie. . . . . . . . . . . . . . . . . . . . . . 930 Poydras. . . . . . . . . . . . . . . . . . . . 504-304-6988 French New Orleans
The Best Steakhouse. . . . . . . . . . . . . . Harrah’s Casino, 8 Canal. . . . . . . . . 504-533-6111Steak
The Store . . . . . . . . . . . . . . . . . . . . . . 814 Gravier. . . . . . . . . . . . . . . . . . . . 504-322-2446 Sandwiches, Breakfast
Windsor Court Grill Room. . . . . . . . . 300 Gravier. . . . . . . . . . . . . . . . . . . . 504-522-1994American
City Park Area
Ralph’s on the Park. . . . . . . . . . . . . . . 900 City Park. . . . . . . . . . . . . . . . . . . 504-488-1000
French Quarter
Contemporary Creole
Acme Oyster House. . . . . . . . . . . . . . 724 Iberville. . . . . . . . . . . . . . . . . . . . 504-522-5973Seafood
Antoine’s. . . . . . . . . . . . . . . . . . . . . . . 713 St. Louis. . . . . . . . . . . . . . . . . . . 504-581-4422 Creole French
Antoine’s Annex. . . . . . . . . . . . . . . . . 513 Royal. . . . . . . . . . . . . . . . . . . . . . 504-581-4222 Dessert and Coffee
Arnaud’s. . . . . . . . . . . . . . . . . . . . . . . 813 Bienville . . . . . . . . . . . . . . . . . . . 504-523-5433 Creole French
Bayona. . . . . . . . . . . . . . . . . . . . . . . . . 430 Dauphine. . . . . . . . . . . . . . . . . . 504-525-4455Eclectic
Bistreaux. . . . . . . . . . . . . . . . . . . . . . . 1001 Toulouse. . . . . . . . . . . . . . . . . . 504-586-8000 Creole
Bistro at Maison de Ville. . . . . . . . . . . 733 Toulouse. . . . . . . . . . . . . . . . . . . 504-528-9206 Creole French
Bourbon House. . . . . . . . . . . . . . . . . . 144 Bourbon. . . . . . . . . . . . . . . . . . . 504-522-0111Seafood
Brennan’s. . . . . . . . . . . . . . . . . . . . . . . 417 Royal. . . . . . . . . . . . . . . . . . . . . . 504-525-9711 Creole French
Broussard’s . . . . . . . . . . . . . . . . . . . . . 819 Conti. . . . . . . . . . . . . . . . . . . . . . 504-581-3866 Creole French
Café Amelie. . . . . . . . . . . . . . . . . . . . . 912 Royal. . . . . . . . . . . . . . . . . . . . . . 504-412-8965 Contemporary Creole
Café Beignet. . . . . . . . . . . . . . . . . . . . 311 Bourbon. . . . . . . . . . . . . . . . . . . 504-525-2611 Dessert and Coffee
Café du Monde. . . . . . . . . . . . . . . . . . 800 Decatur. . . . . . . . . . . . . . . . . . . . 504-525-4544 Dessert and Coffee
Café Giovanni. . . . . . . . . . . . . . . . . . . 117 Decatur. . . . . . . . . . . . . . . . . . . . 504-529-2154 Creole Italian
Camellia Grill. . . . . . . . . . . . . . . . . . . 540 Chartres. . . . . . . . . . . . . . . . . . . 504-522-1800Diner
Central Grocery. . . . . . . . . . . . . . . . . 923 Decatur. . . . . . . . . . . . . . . . . . . . 504-523-1620Sandwiches
Chartres House Café. . . . . . . . . . . . . . 601 Chartres. . . . . . . . . . . . . . . . . . . 504-586-8383Sandwiches
Clover Grill. . . . . . . . . . . . . . . . . . . . . 900 Bourbon. . . . . . . . . . . . . . . . . . . 504-523-0904Sandwiches
Coffee Pot. . . . . . . . . . . . . . . . . . . . . . 714 St. Peter . . . . . . . . . . . . . . . . . . . 504-524-3500Creole
Coop’s Place. . . . . . . . . . . . . . . . . . . . 1109 Decatur. . . . . . . . . . . . . . . . . . . 504-525-9053 Contemporary Creole
Court of Two Sisters. . . . . . . . . . . . . . 613 Royal. . . . . . . . . . . . . . . . . . . . . . 504-522-7273 Creole French
Crescent City Brewhouse. . . . . . . . . . 527 Decatur. . . . . . . . . . . . . . . . . . . . 504-522-0571Brewpub
Deanie’s Seafood. . . . . . . . . . . . . . . . . 841 Iberville. . . . . . . . . . . . . . . . . . . . 504-581-1316Seafood
Dicki Brennan’s Steakhouse. . . . . . . . 716 Iberville. . . . . . . . . . . . . . . . . . . . 504-522-2467Steak
Eat. . . . . . . . . . . . . . . . . . . . . . . . . . . . 900 Dumaine. . . . . . . . . . . . . . . . . . . 504-522-7222 Neighborhood Café
El Gate Negro. . . . . . . . . . . . . . . . . . . 81 French Market Place. . . . . . . . . . 504-525-9752Mexican
Felipe’s Taqueria. . . . . . . . . . . . . . . . . 301 N Peters . . . . . . . . . . . . . . . . . . . 504-267-4406Mexican
Felix’s. . . . . . . . . . . . . . . . . . . . . . . . . . 739 Iberville. . . . . . . . . . . . . . . . . . . . 504-522-4440Seafood
Fiorella’s Café. . . . . . . . . . . . . . . . . . . 1136 Decatur. . . . . . . . . . . . . . . . . . . 504-553-2155 Neighborhood Café
Restaurant
Location
Phone
Type of Food
Galatoire’s. . . . . . . . . . . . . . . . . . . . . . 209 Bourbon. . . . . . . . . . . . . . . . . . . 504-525-2021 Creole French
Galvez. . . . . . . . . . . . . . . . . . . . . . . . . 912 N Peters . . . . . . . . . . . . . . . . . . . 504-585-1400Spanish
Gumbo Pot. . . . . . . . . . . . . . . . . . . . . 600 Decatur. . . . . . . . . . . . . . . . . . . . 504-522-1010Seafood
Gumbo Shop. . . . . . . . . . . . . . . . . . . . 630 St. Peter . . . . . . . . . . . . . . . . . . . 504-525-1486Creole
GW Fins. . . . . . . . . . . . . . . . . . . . . . . 808 Bienville . . . . . . . . . . . . . . . . . . . 504-581-3467Seafood
House of Blues. . . . . . . . . . . . . . . . . . 225 Decatur. . . . . . . . . . . . . . . . . . . . 504-529-2583Creole
Irene’s Cuisine. . . . . . . . . . . . . . . . . . . 539 St. Philip. . . . . . . . . . . . . . . . . . . 504-529-8811Italian
Iris. . . . . . . . . . . . . . . . . . . . . . . . . . . . 321 North Peters. . . . . . . . . . . . . . . . 504-299-3944Eclectic
Italian Barrel. . . . . . . . . . . . . . . . . . . . 430 Barracks. . . . . . . . . . . . . . . . . . . 504-569-0198Italian
Jimmy Buffett’s Margaritaville Café. . 1104 Decatur. . . . . . . . . . . . . . . . . . . 504-592-2565American
Johnny’s Po-Boys. . . . . . . . . . . . . . . . . 511 St. Louis. . . . . . . . . . . . . . . . . . . 504-524-8129Sandwiches
K Joe’s. . . . . . . . . . . . . . . . . . . . . . . . . 720 St. Louis. . . . . . . . . . . . . . . . . . . 504-566-8900Cajun
K-Paul’s Louisiana Kitchen . . . . . . . . 416 Chartres. . . . . . . . . . . . . . . . . . . 504-524-7394Cajun
La Bayou. . . . . . . . . . . . . . . . . . . . . . . 208 Bourbon. . . . . . . . . . . . . . . . . . . 504-525-4755Crole
La Divina Gelateria. . . . . . . . . . . . . . . 621 St. Peter . . . . . . . . . . . . . . . . . . . 504-302-2692 Dessert, Sandwiches
Le Meritage. . . . . . . . . . . . . . . . . . . . . 1001 Toulouse. . . . . . . . . . . . . . . . . . 504-522-8800 Contemporary Creole
Louisiana Pizza Kitchen. . . . . . . . . . . 95 French Market Place. . . . . . . . . . 504-522-9500Pizza
M Bistro. . . . . . . . . . . . . . . . . . . . . . . . 921 Canal . . . . . . . . . . . . . . . . . . . . . 504-524-1331 Contemporary Creole
Maximo’s Italian Grill. . . . . . . . . . . . . 1117 Decatur. . . . . . . . . . . . . . . . . . . 504-586-8883Italian
Meauxbar. . . . . . . . . . . . . . . . . . . . . . 942 N Rampart. . . . . . . . . . . . . . . . . 504-569-9979French
Mona Lisa. . . . . . . . . . . . . . . . . . . . . . 1212 Royal. . . . . . . . . . . . . . . . . . . . . 504-522-6746Italian
Mr. B’s Bistro. . . . . . . . . . . . . . . . . . . . 201 Royal. . . . . . . . . . . . . . . . . . . . . . 504-523-2078 Contemporary Creole
Muriel’s. . . . . . . . . . . . . . . . . . . . . . . . 801 Chartres. . . . . . . . . . . . . . . . . . . 504-568-1885 Contemporary Creole
Napoleon House. . . . . . . . . . . . . . . . . 500 Chartres. . . . . . . . . . . . . . . . . . . 504-524-9752Sandwiches
Nola. . . . . . . . . . . . . . . . . . . . . . . . . . . 534 St. Louis. . . . . . . . . . . . . . . . . . . 504-522-6652 Contemporary Creole
Oliver’s Creole Restaurant. . . . . . . . . 204 Decatur. . . . . . . . . . . . . . . . . . . . 504-525-7734Creole
Palace Café. . . . . . . . . . . . . . . . . . . . . 605 Canal . . . . . . . . . . . . . . . . . . . . . 504-523-1661 Contemporary Creole
Pelican Club. . . . . . . . . . . . . . . . . . . . 615 Bienville . . . . . . . . . . . . . . . . . . . 504-523-1504 Contemporary Creole
Port of Call. . . . . . . . . . . . . . . . . . . . . 838 Esplanade. . . . . . . . . . . . . . . . . . 504-523-0120Sandwiches
Red Fish Grill. . . . . . . . . . . . . . . . . . . 115 Bourbon. . . . . . . . . . . . . . . . . . . 504-598-1200Seafood
Remoulade . . . . . . . . . . . . . . . . . . . . . 309 Bourbon. . . . . . . . . . . . . . . . . . . 504-523-0377Creole
Rib Room. . . . . . . . . . . . . . . . . . . . . . 621 St. Louis. . . . . . . . . . . . . . . . . . . 504-529-7045American
Royal House. . . . . . . . . . . . . . . . . . . . 441 Royal. . . . . . . . . . . . . . . . . . . . . . 504-528-2601Seafood
Stanley!. . . . . . . . . . . . . . . . . . . . . . . . 547 St. Ann. . . . . . . . . . . . . . . . . . . . 504-587-0093 Neighborhood Café
Stella!. . . . . . . . . . . . . . . . . . . . . . . . . . 1032 Chartres. . . . . . . . . . . . . . . . . . 504-587-0091Eclectic
Sylvain. . . . . . . . . . . . . . . . . . . . . . . . . 625 Chartres. . . . . . . . . . . . . . . . . . . 504-265-8123 American Gourmet
Tujague’s. . . . . . . . . . . . . . . . . . . . . . . 823 Decatur. . . . . . . . . . . . . . . . . . . . 504-525-8676Creole
Garden District
Commander’s Palace . . . . . . . . . . . . . 1403 Washington. . . . . . . . . . . . . . . . 504-899-8221 Contemporary Creole
Coquette. . . . . . . . . . . . . . . . . . . . . . . 2800 Magazine. . . . . . . . . . . . . . . . . 504-265-0421 Creole French
Mr. John’s Steakhouse. . . . . . . . . . . . . 2111 St. Charles . . . . . . . . . . . . . . . . 504-679-7697Steak
Lee Circle Area
Delmonico. . . . . . . . . . . . . . . . . . . . . . 1300 St. Charles . . . . . . . . . . . . . . . . 504-525-4937
Contemporary Creole
Riverbend/Maple Street
Brigtsen’s. . . . . . . . . . . . . . . . . . . . . . . 723 Dante. . . . . . . . . . . . . . . . . . . . . 504-861-7610 Contemporary Creole
Jacques-Imo’s . . . . . . . . . . . . . . . . . . . 8324 Oak. . . . . . . . . . . . . . . . . . . . . . 504-861-0886Cajun
Mat & Naddie’s. . . . . . . . . . . . . . . . . . 937 Leonidas. . . . . . . . . . . . . . . . . . . 504-861-9600 Contemporary Creole
Vincent’s. . . . . . . . . . . . . . . . . . . . . . . 7839 St. Charles . . . . . . . . . . . . . . . . 504-866-9313 Creole Italian
Uptown
Atchafalaya. . . . . . . . . . . . . . . . . . . . . 901 Louisiana . . . . . . . . . . . . . . . . . . 504-891-9626 Contemporary Creole
Baru Bistro & Tapas. . . . . . . . . . . . . . 3700 Magazine. . . . . . . . . . . . . . . . . 504-895-2225Caribbean
Bistro Daisy. . . . . . . . . . . . . . . . . . . . . 5831 Magazine. . . . . . . . . . . . . . . . . 504-899-6987 Creole French
Charlie’s Steak House. . . . . . . . . . . . . 4510 Dryades . . . . . . . . . . . . . . . . . . 504-895-9705Steak
Clancy’s. . . . . . . . . . . . . . . . . . . . . . . . 6100 Annunciation. . . . . . . . . . . . . . 504-895-1111 Contemporary Creole
Cure . . . . . . . . . . . . . . . . . . . . . . . . . . 4905 Freret . . . . . . . . . . . . . . . . . . . . 504-302-2357Eclectic
Delachaise. . . . . . . . . . . . . . . . . . . . . . 3442 St. Charles . . . . . . . . . . . . . . . . 504-895-0858Eclectic
Dick & Jenny’s. . . . . . . . . . . . . . . . . . . 4501 Tchoupitoulas. . . . . . . . . . . . . . 504-894-9880 Contemporary Creole
Flaming Torch. . . . . . . . . . . . . . . . . . . 737 Octavia. . . . . . . . . . . . . . . . . . . . 504-895-0900French
Franky & Johnny’s. . . . . . . . . . . . . . . . 321 Arabella . . . . . . . . . . . . . . . . . . . 504-899-9146Seafood
Gautreau’s. . . . . . . . . . . . . . . . . . . . . . 1728 Soniat. . . . . . . . . . . . . . . . . . . . 504-899-7397American
Joey K’s. . . . . . . . . . . . . . . . . . . . . . . . 3001 Magazine. . . . . . . . . . . . . . . . . 504-891-0997 Neighborhood Café
La Crepe Nanou. . . . . . . . . . . . . . . . . 1410 Robert. . . . . . . . . . . . . . . . . . . . 504-899-2670French
La Divina Gelateria. . . . . . . . . . . . . . . 3005 Magazine. . . . . . . . . . . . . . . . . 504-342-2634 Dessert, Sandwiches
La Petite Grocery . . . . . . . . . . . . . . . . 4238 Magazine. . . . . . . . . . . . . . . . . 504-891-3377French
La Thai Cuisine . . . . . . . . . . . . . . . . . 4938 Prytania . . . . . . . . . . . . . . . . . . 504-899-8886Thai
Lilette . . . . . . . . . . . . . . . . . . . . . . . . . 3637 Magazine. . . . . . . . . . . . . . . . . 504-895-1636French
Pascal’s Manale. . . . . . . . . . . . . . . . . . 1838 Napoleon. . . . . . . . . . . . . . . . . 504-895-4877 Creole Italian
Rocky’s Pizza Joint . . . . . . . . . . . . . . . 3222 Magazine. . . . . . . . . . . . . . . . . 504-891-5152Pizza
Rum House. . . . . . . . . . . . . . . . . . . . . 3128 Magazine. . . . . . . . . . . . . . . . . 504-941-7560Caribbean
Salú. . . . . . . . . . . . . . . . . . . . . . . . . . . 3226 Magazine. . . . . . . . . . . . . . . . . 504-371-5958Spanish
Upperline . . . . . . . . . . . . . . . . . . . . . . 1413 Upperline. . . . . . . . . . . . . . . . . 504-891-9822 Contemporary Creole
Warehouse District
American Sector. . . . . . . . . . . . . . . . . 945 Magazine. . . . . . . . . . . . . . . . . . 504-528-1940American
Bouche . . . . . . . . . . . . . . . . . . . . . . . . 840 Tchoupitoulas. . . . . . . . . . . . . . . 504-267-7485 Contemporary Creole
Cochon. . . . . . . . . . . . . . . . . . . . . . . . 930 Tchoupitoulas. . . . . . . . . . . . . . . 504-588-2123Cajun
Eleven 79. . . . . . . . . . . . . . . . . . . . . . . 1179 Annunciation. . . . . . . . . . . . . . 504-569-0001Italian
Emeril’s. . . . . . . . . . . . . . . . . . . . . . . . 800 Tchoupitoulas. . . . . . . . . . . . . . . 504-528-9393 Contemporary Creole
La Boca. . . . . . . . . . . . . . . . . . . . . . . . 857 Fulton. . . . . . . . . . . . . . . . . . . . . 504-525-8205Steak
La Cote Brasserie. . . . . . . . . . . . . . . . 700 Tchoupitoulas. . . . . . . . . . . . . . . 504-613-2350 Creole French
Mesón 923. . . . . . . . . . . . . . . . . . . . . . 923 S Peters. . . . . . . . . . . . . . . . . . . . 504-523-9200American
RioMar. . . . . . . . . . . . . . . . . . . . . . . . 800 S Peters. . . . . . . . . . . . . . . . . . . . 504-525-3474Spanish
Rock-n-Sake. . . . . . . . . . . . . . . . . . . . 823 Fulton. . . . . . . . . . . . . . . . . . . . . 504-581-7253Japanese
Tommy’s Cuisine. . . . . . . . . . . . . . . . . 746 Tchoupitoulas. . . . . . . . . . . . . . . 504-581-1103 Creole Italian
Equestrian
Angels
The Wild West wouldn’t be complete without horses,
however, these horses are very special - they are Equestrian Angels.
The Equestrian Angels will make equine therapy interactions a realistic option
available for everyone to enjoy and show you why an equestrian encounter really is
the best medicine! These miniature horses visit nursing homes, special needs schools,
community hospitals, hospice and Alzheimer’s patients, group homes and more, all the
while encouraging memories, bringing joy and eliciting a smile or a simple gesture of
understanding from those they visit.
You can visit these horses in the OK Corral on Tuesday, September 25, 2012.
LNHA Annual Convention & Trade Show
September 24-26, 2012 • Hilton New Orleans Riverside Hotel
Facility / Corp.____________________________________________________________________________
Address:__________________________________________________________________________________
City:________________________________________________________State:_______Zip:_______________
Telephone:____________________________________ Fax:________________________________________
Email:____________________________________________________________________________________
REGISTRATION FEES
Adm./Owners
Nurses
SSD, FSS
RAD
Guest Pass
Member
$300$225$200$150$190
Non-Member $600$360$350$250$290
One day classes$185 $120 $95 $75
Golf: $100 per player
Tennis: $25 per player
*On-site registrations add $25.00
Registrant:_______________________________________________
Amount due________________
❏ Administrator/Owner
❏ Nurse
❏ Social Services
❏ FSS
❏ Activity Director ❏ Guest
❏ Tennis
❏ Golf Handicap________________ Average___________________________________________________________
Pairing Request_____________________________________________________________________________
Registrant:_______________________________________________
Amount due________________
❏ Administrator/Owner
❏ Nurse
❏ Social Services
❏ FSS
❏ Activity Director ❏ Guest
❏ Tennis
❏ Golf Handicap________________ Average___________________________________________________________
Pairing Request_____________________________________________________________________________
Registrant:_______________________________________________
Amount due________________
❏ Administrator/Owner
❏ Nurse
❏ Social Services
❏ FSS
❏ Activity Director ❏ Guest
❏ Tennis
❏ Golf Handicap________________ Average___________________________________________________________
Pairing Request_____________________________________________________________________________
Registrant:_______________________________________________
Amount due________________
❏ Administrator/Owner
❏ Nurse
❏ Social Services
❏ FSS
❏ Activity Director ❏ Guest
❏ Tennis
❏ Golf Handicap________________ Average___________________________________________________________
Pairing Request_____________________________________________________________________________
TOTAL DUE________________
Mail registration to 7844 Office Park Boulevard, Baton Rouge, LA 70809
For questions, please contact Julie Brady at (225) 927-5642 or via email at [email protected].
Providing
foodservice
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solutions for
more than a
century.
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Nutrition
Services
Featuring the “Odyssey Program”
Come see us in booths 8,9 & 10 for your chance to win 2 tickets to the December 23rd
Dallas Cowboys vs. New Orleans Saints game!
www.benekeith.com
PRSRT STD.
U.S. POSTAGE
PAID
PERMIT #61
BATON ROUGE, LA
7844 Office Park Boulevard
Baton Rouge, Louisiana 70809
Serving the Healthcare Industry
♦ Full Line Food Distributor
♦ TRACS Direct Online Order Entry
♦ Continuing Education Seminars
♦ Electronic Reporting System
♦ Food Cost Analysis Reporting System
and…
Resident Menu Management where you need it – On the Internet!
Menus Plans Customizable for Resident’s Preferences
Analysis of Nutritional and Cost Parameters of Menus
Traycards to Personalize Resident Meals for Ultimate Satisfaction
Recipes, Reports and Reference Information for Consistent Quality
Inventory Management for Optimum Freshness and Cost Containment
Xtraordinary Creativity, Quality and Consistency at you Fingertips!
Empower Culture Change in your Dietary Department
Professionals—Servicing Our Greatest Asset...Customers
New Orleans Division
Shreveport Division
Shannon Hayes, RD, LDN
Director of Healthcare
[email protected]
Lydia Hampton, RD, LDN
Director of Healthcare
[email protected]
Greater Lafayette Market
[email protected]
Northwest Louisiana Market
[email protected]
(800) 488-3988
Dawn Arceneaux, RD, LDN
(800) 256-1336
Mary Jane Melvin
Monique Chianelli, MS, RD, LDN
Angel Schlotterbeck, CDM, CFPP
Candice Faler, RD, LDN
Elsie Sielen
Greater Northshore Market & Ms. Coast
[email protected]
Greater New Orleans Market
[email protected]
Central Louisiana Market
[email protected]
Texas Market
[email protected]
Adrienne Uffman, RD, LDN
Paula Weeks, MS, RD, LDN
Erica Venable, BS
Tiffany Wenzel, RD, LD
Greater Baton Rouge Market
[email protected]
Southwest Louisiana Market
[email protected]
Northeast Louisiana Market
[email protected]
Texas Market
[email protected]
Dawn Leblanc, RD, LDN—menuMatrix Administrator