2015 Fair Book - Bellville Street Fair

Transcription

Bellville Agricultural Society
Bob McConkie
President
Tom Barr
Bob Price
Vice President
Secretary / Fair Manager
Ellen Walker
Treasurer, Admin. Asst.
Fair Board Directors
Tom Barr
Term Expires 2015
Bob Price
Term Expires 2015
Trent Walker
Term Expires 2016
Steve Broeske
Term Expires 2015
Craig Roberts
Term Expires 2016
Wes Weiss
Term Expires 2017
Carolyn Haip
Bob McConkie
Jason Tilton
Donald Traxler
Term Expires 2015
Term Expires 2015
Term Expires 2017
Term Expires 2016
Larry Weyhmeller Rob McConkie
Term Expires 2016
Term Expires 2017
Tom Pfeifer
Term Expires 2016
Ron Walker
Term Expires 2017
Ryan Pfeifer
Term Expires 2017
Honorary Directors
Scott Walters
Term Expires 2017
Drew Dill
Norm Johnson
Marlin Hamilton
Eric Mowry
Bob Robinson
C.W. “Bill” Smith
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Randall Freeman
Travis Tilton
Bruce Steel
Ron Tilton
Les Williams
Richard Mowry
Bellville Fair 2015
We would like to thank the community for their interest
and work that makes the Bellville Fair’s display of agriculture and
other exhibits a success each year.
BELLVILLE FAIR BOARD OFFICE
131 Main Street, Bellville OH 44813
Phone: 419-886-4280 • Fax: 419-886-4295
www.bellvilleohio.net
Tom Barr: 419-886-2621
Vice President, Senior Fair Produce Committee,
Junior Fair Produce Committee
Carolyn Haip: 419-884-0582
4-H, Fair Entries, Canned Goods, Art Show, Needlework and Baked Goods
Larry Weyhmeller: 419-961-7326
Senior Fair Produce Committee, Junior Fair Livestock Committee
Bob McConkie: 419-886-3232
President, Tractor Pull Committee, Junior Fair Livestock Committee
Rob McConkie: 419-989-3450
Honey Bees, Tractor Pull Committee, Junior Fair Livestock Committee,
Antique Machinery Display
Wes Weiss: 419-512-4161
Tractor Pull Committee, Junior Fair Livestock Committee
Ryan Pfeifer: 419-632-1111
Maintenance, Tractor Pull
Bob Price: 416-886-4280
Fair Manager, Secretary, Concessions, Entertainment,
Pedal Pull and Scheduling
Craig Roberts: 419-886-4280
Entertainment, Pedal Pull and Scheduling
(continued on page 3)
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Ellen Walker: 419-886-2856
Treasurer, Administrator Assistant
Trent Walker: 567-215-5194
Maintenance and Electric
Ronald Walker: 419-886-2856
Maintenance and Electrician
Tom Pfeifer: 419-886-4807
Maintenance, Tractor Pull
Donald Traxler: 419-886-2966
Maintenance, Produce, Tractor Pull Committee
Scott Walters: 419-886-4280
Maintenance, Tractor Pull Committee
Steven Broeske: 419-688-1064
Livestock and Tractor Pull Committee
Jason Tilton: 419-564-5111
Junior Fair Livestock, Tractor Pull Committee
“Enjoy
“Enjoy
the
Fair”
“Enjoy the
the Fair”
Fair”
JUDGE
JUDGE
JUDGE
FRANK
ARDIS, JR.
FRANK
FRANK ARDIS,
ARDIS, JR.
JR.
MANSFIELD
MUNICIPAL COURT
MANSFIELD
MANSFIELD MUNICIPAL
MUNICIPAL COURT
COURT
Paid For By Citizens For Judge Ardis
Paid For By Citizens For Judge Ardis
Paid For By
Citizens
For Judge
Anita Kochheiser, Treasurer
• 1031
Laurelwood
Rd.Ardis
• Mansfield, OH 44907
Anita Kochheiser, Treasurer • 1031 Laurelwood Rd. • Mansfield, OH 44907
Anita Kochheiser, Treasurer • 1031 Laurelwood Rd. • Mansfield, OH 44907
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The 2015 Bellville Fair
2015
Bellville Fair
TRACTOR
PULL
LOCATION:
Jefferson Twp.
Bellville Fire Dept.
State Route 13 South
GPS: 470 S. Main St.
DATE:
Sunday, September 13th
TIME:
12:00 Noon
See Details on page 65
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TABLE OF CONTENTS
Senior & Fair Board Members ............................................. 1
Officers ..............................................................................2-3
Constitution & Bylaws...................................................16-18
Entertainment............................................................. 114-115
Department 2
Department 3
Department 4
Department 5
Department 6
Department 7
Department 8
Department 9
Department 10
Department 11
Department 12
Department 13
Department 14
Department 1
Department 3
Department 4
Department 5
Department 6
Department 8
Department 9
Department 10
Department 11
Department 12
Department 14
Department 15
Department 16
Department 17
Department 18 JR200
Department 18
SENIOR DIVISION RULES
Individual Garden Displays................................................. 24
Fresh Vegetables.................................................................. 24
Potatoes............................................................................... 26
Corn & Grain....................................................................... 27
Fruits.................................................................................... 28
Special Exhibits................................................................... 29
Flowers................................................................................ 30
Baked Goods & Candies..................................................... 33
Needle Work........................................................................ 35
Art Show............................................................................. 39
Honey Bees.......................................................................... 41
Canned Goods..................................................................... 41
Maple Syrup........................................................................ 42
Pedal Pull / Pet & Doll Show.............................................. 45
Antique Machinery Display................................................ 21
Bellville Fair Queens........................................................... 43
Schedule.............................................................................. 44
Junior Division Livestock Rules......................................... 48
Official Entry Blank.......................................................... 121
Livestock Entry Form.......................................................... 55
Tractor Pull Rules................................................................ 65
Livestock Exhibit Health Rules........................................... 69
JUNIOR DIVISION RULES
Goats.................................................................................... 50
Sheep................................................................................... 50
Swine................................................................................... 50
Beef Cattle........................................................................... 51
Dairy Cattle......................................................................... 52
Rabbits................................................................................. 53
Youth Horse Show............................................................... 57
Fresh Vegetables & Crop Projects....................................... 60
Special FFA......................................................................... 62
4-H & Junior Projects.......................................................... 62
Family Life.......................................................................... 63
Sewing................................................................................. 63
Nutrition.............................................................................. 63
Other Projects...................................................................... 64
Kid’s Junior Corner............................................................. 64
Pet Show.............................................................................. 45
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B & C RUBBISH
Residential & Commercial
or by the Pickup Load
SERVING:
Bellville • Butler • Lexington
and south of Lucas
Bob Britton
419.886.4520
1296 Rinehart Rd.
Bellville, OH 44813
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GENERAL RULES
GENERAL RULES
1. NO PERSON will be permitted to:
A. Sell
or be
distribute
free, any
1. NO PERSON
will
permitted
to:merchandise
B. Post or display signs
A. Sell or
distribute free, any merchandise
C. Distribute handbills or advertising material
B. PostD.
or display
signs of any nature on the Fairgrounds except
Make solicitations
C. Distribute
handbills
or advertising
material rented spaces.
in contracted Concession
or Commercially
D. Make solicitations of any nature on the Fairgrounds except
Smoking is NOT permitted in any barn and/or exhibition building.
in2.contracted
Concession or Commercially rented space.
3. DOGS or other PETS are NOT permitted on the Fairgrounds except
Assistance
Dogs and
Junior
Fair
demonstration
and building.
pet show
2. Smokingfor
is NOT
permitted
in any
barn
and/or
exhibition
animals.
3. DOGS4.orAlcoholic
other PETS
are NOT
permitted
on the
beverages
may NOT
be brought
into Fairgrounds
the fairgrounds.except
for Assistance Dogs and Junior Fair demonstrations and pet show
5. Bikes, Skateboards, Roller Blades (Inline Skates), Roller Skates,
animals. Motorized and other Scooters, ATV’s and/or similar & wheeled devices
are NOT permitted on the Fairgrounds.
4. Alcoholic beverages may NOT be brought into the fairgrounds.
6. LASER pens, pointers or any other Laser devices are NOT permitted
on the Fairgrounds.
5. Bikes, Skateboards, Roller Blades (Inline Skates), Roller Skates,
7. Weand
reserve
the right
to inspect
alland/or
packagessimilar
and containers.
Motorized
other
scooters,
ATVs
& wheeled devices
are NOT permitted on the Fairgrounds.
9. The Agricultural Society assumes no responsibility for damage to or
loss ofpointers
parked vehicles
personal
property
contained
within
parked on the
6. LASER pens,
or anyorother
Laser
devices
are NOT
permitted
vehicles.
Fairgrounds.
7. We reserve theWELCOME
right to inspect all TO
packages
and FAIR
containers.
THE
Compliments of
8. The Agricultural Society assumes no responsibility for damage to or loss
of parked vehicles or personal property contained within parked vehicles.
Whitey’s
NO DOGS
Barbershop
ARE
Whitey Flockerzie
PERMITTED
Bob Suto
IN
THE
FAIR
Bellville, Ohio 886-3894 AREA!
Welcome to the Fair
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Compliments of
Ron (Butch) & Ellen Walker
The UPS
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STORE
Paid for by the Committee to elect Bart W. Hamilton, Treasurer
Matt Finfgeld, Deputy Treasurer • 350 Avalon Dr., Mansfield, Ohio 44906
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Welcome to
to the
Welcome
the2012
2015
Bellville
Street
F
air
Fair
W
elcome Street
to
the 2012
Bellville
Fair
Fair
air
Bellville Street F
Patrick W. Dropsey
Patrick
W. Dropsey
Richland County
Auditor
Richland County Auditor
Paid for by friends for Pat Dropsey Committee
Robin Golden, Treasurer, 539 Forest St. Mansfield, OH 44903
Paid for by friends for Pat Dropsey Committee
Robin Golden, Treasurer, 539 Forest St. Mansfield, OH 44903
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WELCOME
to the
2015 Bellville Street Fair
J. STEVE SHELDON, SHERIFF
RICHLAND COUNTY SHERIFF’S DEPARTMENT
597 Park Avenue East, Mansfield, Ohio 44905
Paid for by Sheldon for Sheriff Committee
Mike Hill, Treasurer, 1338 Tiffany Dr., Mansfield, OH 44907
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CONSTITUTION
ARTICLE I - TITLE
This Society shall be known as the Bellville Agricultural Society.
ARTICLE II - OBJECT
The object of this society shall be to promote and encourage agriculture, horticulture, and the
rearing of better livestock, improve domestic science and art, promote general community
betterment, aid in student and children’s club work, together with all other industrial,
commercial, and educational interests in the community.
ARTICLE III - MEMBERSHIP
Sec. 1 Any person 18 years of age and over and a resident of the State of Ohio may become a
member of this society by paying annually the sum of one dollar ($1.00) not later than noon on
Friday, the week of the fair.
Sec. 2 No person shall pay or secure more than one membership and that for himself or herself.
ARTICLE IV - BOARD OF DIRECTORS
Sec 1. The Board of Directors shall consist of a minimum fifteen (15) members.
Sec. 2 There shall be five (5) Directors elected each year for a term of three (3) years, each who
shall serve until their successors are elected and qualified.
Sec. 3 The Term of Office of the retiring directors shall expire and that of the directors elected
begin at the time of the Annual Meeting as provided in this Constitution.
Sec. 4 Director’s residence shall be limited to Jefferson Twp. plus two (2) miles past the Twp.
line to the north and two (2) miles pat the Twp. line to the west, limited to Richland County.
Sec. 5 Directors may receive one hundred dollars ($100.00) per year for duties performed in
addition to ten dollars ($10.00) per meeting attended.
Sec. 6 Any ten (10) members of the Board of Directors shall constitute a quorum for the
transaction of business.
Sec. 7 Any director that were to have 3 unexcused absences from regular meetings, that director
could be removed from the Board of Directors. Reason for absence will to be determined
excused or unexcused by the members attending.
ARTICLE V - ELECTION OF DIRECTORS
Sec. 1 The annual election of directors of the society shall be by ballot and held in the fair office
on Friday of the fair each year.
Sec. 2 Only members of the society can vote or hold office.
Sec. 3 The casting of votes for directors by proxies will not be permitted.
Sec. 4 The following oath (or affirmation) shall be used by a competent authority in inducting
newly elected directors into office at the annual meeting: “I do solemnly swear (or affirm) that I
will support the Constitution of the United States, the Constitution of the State of Ohio, the rules
and regulations of the Board of Agriculture of Ohio pertaining to county and independent fairs
and to the best of my ability perform the duties of director of the Bellville Agricultural Society,
so help me God.”
ARTICLE VI - ORGANIZATION AND MEETINGS
Sec. 1 The Society will meet each month or/as deemed necessary by the Board of Directors.
Sec. 2 The Annual Meeting will be held in October of each year.
Sec. 3 Proposed amendments to this constitution may be made at any regular meeting of this
society by a two thirds (2/3) vote of the members present and voted on at the annual meeting.
Sec. 4 Before the election of officers, the newly elected directors, shall qualify by taking oath
(or affirmation) as specified in Sec 4 of Article V of this constitution.
Sec. 5 The President, Vice-President, Secretary, and Treasurer which will be known as the
Executive Committee will be elected at the Annual Meeting.
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Sec. 6 Any member of the Executive Committee may call a special meeting of the society.
The same notice shall be given for a special meeting as is required by the rules and regulations
of the Board of Agriculture for the annual meeting.
ARTICLE VII - EXECUTIVE COMMITTEE
Sec. 1 The Executive Committee members are to serve one (1) year terms as the board of
directors may determine and/or until their successors are elected and qualified.
Sec. 2 The Executive Committee may receive compensation for their duties as the Board of
Directors shall deem proper.
Sec. 3 The President, Vice-President must be Directors.
Sec. 4 The Secretary and Treasurer may or may not be Directors.
Sec. 5 President — It shall be the duty of the President to enforce all rules and regulations
adopted by the State Board of Agriculture which directly affects this society, preside over all
meetings, appoint all committees, and exercise supervisory control over the affairs of the society.
Sec. 6 Vice-president — It shall be the duty of the Vice-president to carry out the duties of the
President in his absence.
Sec. 7 Secretary/Fair Manager — It shall be the duty of the Secretary to keep record of all
proceedings of the society, issue membership tickets, receive all monies due to the society and
pay the same to the treasurer, keep accurate statement of receipts, report annually as required
by law to the State Board of Agriculture and this society, renting of all spaces for concessions,
rides, games, and novelties, and perform other duties either required by law or as may be
required by the Board of Directors.
Sec. 8 Treasurer — It shall be the duty of the treasurer to receive all monies from the secretary
and receipt for the same, pay all orders drawn on the treasurer when signed by the treasurer
and countersigned by the president, report to the society monthly statements of income and
expenses, report annually itemized statement for budgeting, report with Secretary as required by
law to the State Board of Agriculture, and perform other duties either required by law or as may
be required by the Board of Directors.
ARTICLE VIII - GENERAL BY-LAWS
Sec. 1 It shall be the duty of the Board of Directors to see that due publicity be given to the Fair
in any manner that the Board or Society deems advisable.
Sec. 2 No person shall be permitted to engage in any kind of business, traffic or exhibition
within the Bellville Agricultural Society District without permit from the Board of Directors
during the duration of the Fair.
Sec. 3 Competition is open to all and everyone is welcome to compete for premiums as
specified in the premium book.
Sec. 4 All premiums will be paid by check and mailed to the winners within four weeks after
the close of the Fair.
Sec. 5 The Society reserves the right to pay premiums pro rata which may be awarded at each
year’s fair, if there are not sufficient funds (after paying all the expenses of the society) in the
treasury to pay the same in full.
Sec. 6 Any exhibitor contesting the decision of a judge (the decision of the judge is final) in the
award of any premium shall forfeit all right to any premium on the disputed article.
Sec. 7 Articles intended for competition for premiums must be entered through the designated
person before the deadline specified and must have an entry card for the competing article.
Sec. 8 Exhibitors will be required to take all entries to the place provided for their exhibition.
Sec. 9 All exhibitions shall be on display at the owners risk. The Board of Directors or any of its
appointees assume no risk for damages to articles on display or in competition.
Sec. 10 It is the intent of the Society to comply with Sec. 2305.38 of the Ohio Revised Code
regarding qualified immunities from civil liability in tort upon uncompensated volunteers of
nonprofitable charitable organizations, and every provision of the Constitution or By-Laws
deemed by proper authority to not be in compliance with said sections are thereby repealed.
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ARTICLE IX - SUPERINTENDENTS
Sec. 1 It shall be the duty of the Board of Directors of the Society to supervise with the different
Superintendents of the various departments.
Sec. 2 It shall be the duty of the Superintendents to report to the assigned areas at the
appropriate times and continue there and be helpful and attentive to the exhibitors.
Sec. 3 It shall be the duty of the Superintendent to take charge of all articles in the department,
supervise and arrange the same, and remain in charge for the duration of the Fair.
Sec. 4 Each Superintendent shall see that the respective displays and spaces are properly cared
for and protected while on exhibit to the best of their ability.
Sec. 5 The Superintendent shall, on the day the awards are made, give such instructions as will
enable them to decide all questions that may come up for their consideration, in accordance with
the rules of the Society.
Sec. 6 Any Superintendent may direct any consideration to the attention of the Board of
Directors for resolution,
Sec. 7 Superintendents may receive monies per year for duties performed in the respective
departments. It is at their discretion the application of said monies.
Sec. 8 Supplies for each Department will be provided by the Society. All requisitions for
supplies must be acquired through the Board of Directors as to eliminate duplications.
Welcome to the Fair
compliments of
Tom Barr and family
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Good Luck To All
Good
Luck To All
Bellville Exhibitors
Bellville Exhibitors
At This Year’s Fair
At This Year’s Fair
From the Staff of the
Richland County Clerk of Courts
Legal Division and Auto Title
and
RICHLAND COUNTY CLERK OF COURTS
LINDA H. FRARY
Working hard to provide courteous customer service
and preserve records for future generations
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ANTIQUE MACHINERY DISPLAY
Rob McConkie, Superintendent • 419.989.3450
**Place tractors after 12:00 p.m. Tuesday (week of the Fair)**
Tractors must be in running condition
Tractors do not have to be newly restored
Due to limited space, limit one tractor to a person
Pick up after 2:00 P.M. Saturday
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Bellville Fair 2015
EXHIBITS DUE:
Tuesday, September 15th
Flowers
Baked Goods & Candies
Needlework
Art Show
Honey Bees
Canned Goods
Livestock
Dept.
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Location
Old Fire Station
Old Fire Station
Old Fire Station
Bellville Library
Old Fire Station
Old Fire Station
Tents on S. Main St.
Wednesday, September 16th
Dept.
Individual Farm Display
1
Individual Garden Display
2
Fresh Vegetables
3-4-5
Fresh Fruit
6
Special Exhibits
7
Time
1:00 pm - 6:00 pm
1:00 pm - 6:00 pm
11:00 am - 7:00 pm
9:00 am - 8:00 pm
1:00 pm - 6:00 pm
1:00 pm - 6:00 pm
6:30 pm - 10:30 pm
Location
South Park
South Park
South Park
South Park
South Park
Time
Before 6:00 pm
Before 6:00 pm
Before 6:00 pm
Before 6:00 pm
Before 6:00 pm
Judging
Wednesday Morning
Art Show • Needlework • Flowers
Baked Goods & Candies • Canned Goods
Thursday Morning
Fresh Fruit & Vegetables • Special Exhibits
EXHIBIT REMOVAL TIMES:
Saturday September 19th
After 2:00 pm
Art Show • Farm & Garden • Fruits & Vegetables • Special Exhibits
After 4:00 pm
Flowers • Baked Goods • Canned Goods • Needlework
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SENIOR DIVISION PREMIUM LIST
STREET - JUNIOR FAIR & HOMECOMING
SEPTEMBER 16-19
SENIOR DIVISION RULES
Carolyn Haip, Entry Superintendent
REQUIRED MEMBERSHIPS ($1.00) and ENTRY TAGS ($1.00) AVAILABLE:
(Jefferson Township Office, Old Fire Station)
1:00 pm - 4:00 pm, Saturday, September 5th;
Saturday, September 12th; Monday, September 14th; Tuesday, September 15th
Fair Board Members will be available at these times to assist.
OR
Mail to: Bellville Fair Board, 131 Main St., Bellville, OH 44813
Entry Blank on page 121
Enclose a LARGE pre-stamped envelope if tags are to be mailed to you.
Refer to Livestock, pages 48-55
Refer to previous page for location & arrival time
All exhibits must remain in place until 4:00 pm Saturday
(unless otherwise noted) or premiums will be forfeited.
• All exhibits must have entry ticket
• All entry tags must be signed and sealed
• All exhibitors must have correct claim ticket when removing entry
• Judges have the right to see that all exhibits are worthy of premium and correctly exhibited
Thank You
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CLUB DISPLAY - 6 Ft. Table
DEPARTMENT 2A - Fresh Produce, May Include Flowers.
Must be grown in current year.
Minimum of 10 varieties of fruits and vegetables.
CLUB DISPLAY JUDGES CHECK SHEET
Attractiveness
25
General Arrangement
20
Vegetables
25
Fruit
25
Miscellaneous
5
Possible Total100
1st - $40.00
2nd - $30.00
3rd - $20.00
All Others - $10.00
FRESH VEGETABLES
CLASS
S-3
S-3a
S-4
S-5
S-5a
S-6
S-7
S-8
S-9
S-10
S-11
S-12
S-13
S-14
S-15
S-16
S-17
S-18
S-19
S-20
S-21
S-22
S-23
S-24
S-25
S-26
DEPARTMENT 3
Tom Barr, Larry Weyhmeller & Donald Traxler, Superintendents
Arrangement of Gourds - 6 varieties.........................5.003.002.00
(3 ft. table space)
Pumpkin & Squash Display........................................15.0010.005.00
5 varieties, 3-5 each variety
Tomato Display............................................................15.0010.005.00
5 varieties, 5 each variety
Pepper Display.............................................................15.0010.005.00
5 varieties, 5 each variety
Nut Display...................................................................5.003.002.00
Plate of 5 Table Beets...................................................3.002.001.00
Ground Cherries..........................................................3.002.001.00
Plate of 5 Carrots..........................................................3.002.001.00
Plate of 5 Parsnips........................................................3.002.001.00
Plate of 4 Turnips.........................................................3.002.001.00
Plate of 5 Red Radishes...............................................3.002.001.00
Plate of 4 White Radishes...........................................3.002.001.00
Plate of 4 Black Radishes.............................................3.002.001.00
Head of Cabbage - up to 6” dia. ................................3.002.001.00
Head of Cabbage - over 6” dia. ..................................3.002.001.00
Head of Red Cabbage..................................................3.002.001.00
Plate of 5 White Onions (unpeeled)..........................3.002.001.00
Plate of 5 Red Onions (unpeeled)..............................3.002.001.00
Plate of 5 Potato Onions (unpeeled).........................3.002.001.00
Plate of 5 Yellow Onions (unpeeled).........................3.002.001.00
Plate of 5 Bottle Onions (unpeeled)..........................3.002.001.00
Plate of 5 Bermuda Onions (unpeeled)....................3.002.001.00
Plate of 2 Eggplants......................................................3.002.001.00
Head of Cauliflower.....................................................3.002.001.00
Plate of 5 Kohlrabi.......................................................3.002.001.00
Plate of 5 Red Tomatoes..............................................3.002.001.00
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S-27
Plate of 5 Pink Tomatoes.............................................3.002.001.00
S-28
Plate of 5 Yellow Tomatoes.........................................3.002.001.00
S-29
Plate of 5 Oxheart Tomatoes......................................3.002.001.00
S-29a
Plate of 5 Roma Tomatoes..........................................3.002.001.00
S-30
Plate of 5 Paste Tomatoes............................................3.002.001.00
S-31
Plate of 5 Pear Tomatoes.............................................3.002.001.00
S-32
Plate of 5 Cherry Tomatoes........................................3.002.001.00
S-32a
Plate of 1-3 Hillbilly Tomatoes...................................3.002.001.00
S-32b Plate of 5 Green Cherry Tomatoes............................3.002.001.00
S-33
Plate of 5 Slicing Cucumbers......................................3.002.001.00
S-34
Plate of 5 Pickling Cucumbers...................................3.002.001.00
S-35
2 Bunches of Celery.....................................................3.002.001.00
S-36
5 Roots of Salsify..........................................................3.002.001.00
S-37
5 Stems of Rhubarb (without leaves).........................3.002.001.00
S-38
Giant Squash (soft stem).............................................3.002.001.00
S-39
Plate of 5 Green Bell Peppers.....................................3.002.001.00
S-40
Plate of 5 Red Bell Peppers (ripe)..............................3.002.001.00
S-41
Plate of 5 Yellow Bell Peppers (ripe)..........................3.002.001.00
S-42
Plate of 5 Peppers (Banana type)...............................3.002.001.00
S-43Watermelon..................................................................3.002.001.00
S-44Muskmelon...................................................................3.002.001.00
S-45
Plate of 5 Pimentos......................................................3.002.001.00
S-46
Quart of Lima Beans (shelled and dried).................3.002.001.00
S-47
Bush Lima Beans (12 pods)........................................3.002.001.00
S-48
Butter Beans (12 pods)................................................3.002.001.00
S-50
Plate of 5 Garlic............................................................3.002.001.00
S-51
Head of Lettuce............................................................3.002.001.00
S-52
Plate of 5 Mini Pumpkins...........................................3.002.001.00
S-53
Home Grown Peanuts of Stalk...................................3.002.001.00
S-54
Plate of Green Beans (12 pods)..................................3.002.001.00
S-55
Plate of Yellow Beans (12 pods).................................3.002.001.00
S-56
Plate of Corn Beans (12 pods)...................................3.002.001.00
S-57
Plate of Pole Beans (12 pods).....................................3.002.001.00
S-58
Plate of Kentucky Wonder Beans (12 pods).............3.002.001.00
S-59
Sugar Pumpkin (hard stem).......................................3.002.001.00
S-60
Common or Field Pumpkin (hard stem)..................3.002.001.00
S-60a
White Pumpkin............................................................3.002.001.00
S-61
Blue Hubbard Squash..................................................300 2.001.00
S-62
Warted Hubbard Squash.............................................3.002.001.00
S-63
Golden Hubbard Squash.............................................3.002.001.00
S-64
Banana Squash.............................................................3.002.001.00
S-65
Buttercup Squash.........................................................3.002.001.00
S-66
Giant Crookneck Squash (edible)..............................3.002.001.00
S-66a
Patti Pan Squash...........................................................3.002.001.00
S-67
Delicious Squash..........................................................3.002.001.00
S-68
Table Queen or Acorn Squash...................................3.002.001.00
S-69
Butternut Squash..........................................................3.002.001.00
S-70
Zucchini (edible)..........................................................3.002.001.00
S-71
Summer Squash (edible).............................................3.002.001.00
25
S-72Citron............................................................................3.002.001.00
S-73
Cushaw, any variety.....................................................3.002.001.00
S-74
Plate of 12 Brussels Sprouts........................................3.002.001.00
S-75
Broccoli (main head)...................................................3.002.001.00
S-76
Plate of 5 Okra..............................................................3.002.001.00
S-77
Plate of 5 Rutabaga......................................................3.002.001.00
S-78
Stalk of Swiss Chard....................................................3.002.001.00
S-79
Head of Chinese Cabbage...........................................3.002.001.00
S-80
Plate of Endive (1 head)..............................................3.002.001.00
S-81
Head of Kale (edible)...................................................3.002.001.00
S-82
Plate of Ornamental Kale............................................3.002.001.00
S-83
Plate of 5 Hungarian Hot Wax Peppers....................3.002.001.00
S-84
Plate of 5 Jalapeno Peppers.........................................3.002.001.00
S-85
Plate of 5 Cherry Peppers...........................................3.002.001.00
S-86
Plate of 5 Chili Peppers...............................................3.002.001.00
S-87
Plate of 5 Long Red Cayenne Peppers.......................3.002.001.00
S-88
Navy Beans (12 pods)..................................................3.002.001.00
S-88a
Plate of 5 Anihiem Peppers........................................3.002.001.00
S-88b Plate of 5 Habanero Peppers.......................................3.002.001.00
S-88c
Other not listed above.................................................3.002.001.00
S-88d Plate of 5 Mesillaa Thai (large)...................................3.002.001.00
S-88e
Plate of 5 Mesillaa Thai (small)..................................3.002.001.00
POTATOES
DEPARTMENT 4
CLASS
S-90
Best Display of Potatoes, not less than 8 varieties labeled
1st - $6.00
2nd - $5.00
3rd - $4.00
(Plate of 5 to constitute a display)
S-92
S-93
S-94
S-95
S-96
S-97
S-98
S-99
S-100
S-101
S-101a
Plate of 5 Russet Potatoes............................................3.002.001.00
Plate of 5 Irish Cobbler Potatoes................................3.002.001.00
Plate of 5 Kennebec Potatoes......................................3.002.001.00
Plate of 5 Red Pontiac Potatoes..................................3.002.001.00
Plate of 5 Kathadin Potatoes.......................................3.002.001.00
Plate of 5 Lasoda Potatoes..........................................3.002.001.00
Plate of 5 Norland Potatoes........................................3.002.001.00
Plate of 5 Sebago Potatoes...........................................3.002.001.00
Plate of 5 Blue Potatoes...............................................3.002.001.00
Plate of 5 Sweet Potatoes.............................................3.002.001.00
Plate of 5 Yukon Gold Potatoes..................................3.002.001.00
26
CORN AND GRAIN
DEPARTMENT 5
(All displays must be grown in current year or be disqualified)
CLASS
S-120 Field Corn Display (labeled) .....................................5.00 4.00 3.00
(8 varieties - 6 ears each)
S-121
Best (1) Ear Field Corn (any variety)........................3.002.001.00
S-122
6 Ears Pioneer (any variety).......................................3.002.001.00
S-123
6 Ears P.A.G. (any variety)..........................................3.002.001.00
Funks
S-124
6 Ears (any variety)......................................................3.002.001.00
S-125
6 Ears Dekalb (any variety)........................................3.002.001.00
S-126
6 Ears Calico Corn (multi-color)...............................3.002.001.00
S-126a 6 Ears Indian Corn (solid color)................................3.002.001.00
S-127
Shelled Corn (any variety)..........................................3.002.001.00
S-128
Best (1) Ear Sweet Corn (any variety - edible).........3.002.001.00
S-129
3 Ears Early Yellow Sweet Corn (dry).......................3.002.001.00
S-130
3 Ears Early White Sweet Corn (dry)........................3.002.001.00
S-131
3 Ears Late Yellow Sweet Corn (edible)....................3.002.001.00
S-132
3 Ears Late White Sweet Corn (edible).....................3.002.001.00
S-133
3 Ears Bicolor (white-yellow kernels - edible).........3.002.001.00
S-133a 3 Ears Bicolor (yellow-white kernels - dry)..............3.002.001.00
S-134
Popcorn Display (labeled)..........................................5.004.003.00
(4 varieties - 6 ears each)
S-135
Best (1) Ear Popcorn (any variety)............................3.002.001.00
S-136
6 Ears White Popcorn.................................................3.002.001.00
S-137
6 Ears Yellow Popcorn.................................................3.002.001.00
S-138
6 Ears Strawberry Popcorn.........................................3.002.001.00
S-140
6 Ears Tom Thumb Popcorn.......................................3.002.001.00
S-141
6 Ears of any other variety (labeled) Popcorn..........3.002.001.00
S-142
Shelled White Popcorn (clear qt. jar)........................3.002.001.00
S-143
Shelled Yellow Popcorn (clear qt. jar).......................3.002.001.00
S-144
Shelled Strawberry Popcorn (clear qt. jar)...............3.002.001.00
S-145
3 Heads Broom Corn..................................................3.002.001.00
S-146
3 Heads Sorghum.........................................................3.002.001.00
S-147
Stalk of Tobacco (fresh)..............................................3.002.001.00
(All following entries to be shown in clear qt. jars)
S-148
Wheat (any variety).....................................................3.002.001.00
S-149
Oats (any variety).........................................................3.002.001.00
S-150
Barley (any variety)......................................................3.002.001.00
S-151
Rye (any variety)..........................................................3.002.001.00
S-152
Buckwheat (any variety).............................................3.002.001.00
S-153
Timothy Seed (any variety)........................................3.002.001.00
S-154
Clover Seed (any variety)............................................3.002.001.00
S-155
Soybeans (any variety)................................................3.002.001.00
S-156
Navy Beans (any variety)............................................3.002.001.00
S-157Hay.................................................................................3.002.001.00
27
FRUITS
DEPARTMENT 6
CLASS
BEST
S-160 Display of Apples - not more than 8 varieties, labeled, plate of 5
1st - $10.00
2nd - $8.00
3rd - $6.00
S-161
Display of Pears - not more than 6 varieties.............5.004.003.00
labeled, plate of 5
S-162
Display of Grapes - not more than 5 varieties..........5.004.003.00
labeled, 2 bunches
S-163
Display of Plums, 5 varieties.......................................5.004.003.00
S-164
Display of Peaches, 5 varieties....................................5.004.003.00
S-165
Plate of 5 Melrose Apples............................................3.002.001.00
S-166
Plate of 5 Cortland Apples..........................................3.002.001.00
S-167
Plate of 5 Maiden Blush Apples..................................3.002.001.00
S-168
Plate of 5 Grimes Golden Apples...............................3.002.001.00
S-169
Plate of 5 Northern Spy Apples..................................3.002.001.00
S-170
Plate of 5 Sweet Apples................................................3.002.001.00
S-171
Plate of 5 Red Delicious Apples.................................3.002.001.00
S-172
Plate of 5 Starking Apples...........................................3.002.001.00
S-172a Plate of 5 Ginger Gold Apples....................................3.002.001.00
S-173
Plate of 5 Golden Delicious Apples...........................3.002.001.00
S-173a Plate of 5 Golden Apples.............................................3.002.001.00
S-174
Plate of 5 Red Gold Apples.........................................3.002.001.00
S-175
Plate of 5 Winesap Apples...........................................3.002.001.00
S-176
Plate of 5 Franklin Apples...........................................3.002.001.00
S-177
Plate of 5 Banana Apples.............................................3.002.001.00
S-178
Plate of 5 Jonathan Apples..........................................3.002.001.00
S-179
Plate of 5 Rome Beauty Apples..................................3.002.001.00
S-180
Plate of 5 Mutsu Apples...............................................3.002.001.00
S-181
Plate of 5 McIntosh Apples.........................................3.002.001.00
S-182
Plate of White Grapes (2 bunches)............................3.002.001.00
S-183
Plate of Red Grapes (2 bunches)................................3.002.001.00
S-184
Plate of 5 Monroe Apples............................................3.002.001.00
S-185
Plate of 5 Jonalicious Apples.......................................3.002.001.00
S-186
Plate of 5 Jona-Red Apples.........................................3.002.001.00
S-187
Plate of 5 Gallia Apples...............................................3.002.001.00
S-188
Plate of 5 Ida-Red Apples............................................3.002.001.00
S-189
Plate of 5 Ruby Apples.................................................3.002.001.00
S-190
Plate of Blue Grapes (2 bunches)...............................3.002.001.00
S-191
Plate of 5 Pears, any variety........................................3.002.001.00
S-192
Plate of 5 Quinces, any variety...................................3.002.001.00
S-193
Plate of 5 Yellow Peaches.............................................3.002.001.00
S-194
Plate of 5 White Peaches.............................................3.002.001.00
S-195
Plate of 10 Crab Apples...............................................3.002.001.00
S-196
Plate of 5 Granny Smith Apples.................................3.002.001.00
S-197
Plate of 5 Kiwi...............................................................3.002.001.00
S-198
Plate of 10 Blueberries................................................3.002.001.00
S-199
Plate of 5 Plums
28
SPECIAL EXHIBITS
CLASS
S-200
S-201
S-202
S-203
S-204
S-205
S-206
S-207
S-208
S-209
S-210
S-211
S-212
S-213
S-213a
S-214
DEPARTMENT 7
All largest will be by circumference
Premium $4.00
Most Unusual Shaped Fruit
S-215
or vegetable
S-216
Tallest Stalk of Field Corn
S-217
Tallest Sunflower
S-218
Longest Zucchini
S-219
Largest Turnip
S-220
Largest Onion
S-221
Largest Green Pepper
S-222
Largest Crab Apple
Largest Tomato
S-224
Largest Potato
S-225
Longest Cucumber
S-226
Longest Carrot
S-227
Largest Gourd
Largest Table Beet
S-228
Largest Ornamental Plant
S-228a
Largest Plum
S-229
29
Largest Pear
Largest Stock Beet
Largest Apple
Largest Peach
Biggest Diameter Sunflower
Longest Ear Field Corn
Largest Muckmelon
Heaviest Field Pumpkin or Squash
----$10.00/8.00/6.00
Largest Watermelon
Largest Head of Cabbage
Most Heads on one Sunflower Stalk
Neatest Basket of Vegetables
----$12.00/10.00/8.00
Most Soybeans on one Plant
Longest Gourd
Largest Cauliflower
FLOWERS
DEPARTMENT 8
Dana, Ida and Maurine (419) 886-4280
All flower entries to be judged must be in place between 1:00 pm and 6:00 pm Tuesday
and removed no sooner than 4:00 pm on Saturday. The flower superintendents reserve
the right to combine or divide all classes.
SPECIMENS
Specimens should be displayed in clear plastic water bottle or bud vases. Wedges can be
used to hold specimen in place. Limit is 2 per class, different variety. Weight in bottle
accepted.
Best of Show Specimen - Selected by the judge $5.00
CLASS
S-230
S-231
S-232
S-233
S-234
S-235
S-236
S-237
S-238
S-239
S-240
S-241
S-242
S-243
S-244
S-245
S-246 S-247
S-248
S-249
S-250
S-251
S-252
S-253
S-254
S-255
S-256
S-257
S-258
S-259
S-259a
S-259b
S-259c
S-259d
Individual Bloom of Tea Rose..................................................... 3.002.00
Shrub Rose - 1 spray - Not over 10”........................................... 3.002.00
Aster - 1 spray................................................................................ 3.002.00
Dahlia - 1 bloom over 8” in diameter........................................ 3.002.00
Dahlia - 2 blooms 4” - 8” in diameter........................................ 3.002.00
Dahlia - 1 bloom under 4” in diameter...................................... 3.002.00
Snapdragon - 1 spike.................................................................... 3.002.00
Rudbeckia - 1 stem....................................................................... 3.002.00
Canna - 1 spike.............................................................................. 3.002.00
Gladiolus - large flowering spike................................................ 3.002.00
Marigold - Yellow - large flowering, 1 bloom............................ 3.002.00
Marigold - Orange - large flowering, 1 bloom.......................... 3.002.00
Marigold - Yellow - small flowering, 1 spray............................. 3.002.00
Marigold - Orange - small flowering, 1 spray........................... 3.002.00
Marigold - Bicolor - small flowering, 1 spray............................ 3.002.00
Celosia - Crested, 1 bloom........................................................... 3.002.00
Celosia - Feathered, 1 bloom....................................................... 3.002.00
Hosta Leaf - Small - clean, undamaged..................................... 3.002.00
Hosta Leaf - Large - clean, undamaged..................................... 3.002.00
Petunias - single, 1 spray.............................................................. 3.002.00
Petunias - double, 1 spray............................................................ 3.002.00
Sedum - 1 spray............................................................................. 3.002.00
Zinnia - 1 bloom over 4” diameter............................................. 3.002.00
Zinnia - 2 blooms - 2” to 4” diameter, same size and color.... 3.002.00
Zinnia - 3 blooms - under 4” diameter, same size and color.... 3.002.00
Coleus - 1 stem under 18” tall..................................................... 3.002.00
Ornamental Grass - 1 stem not over 30” tall............................. 3.002.00
Salvia - 1 spike............................................................................... 3.002.00
Chrysanthemum - 1 spray any variety....................................... 3.002.00
Everlasting - 1 bloom................................................................... 3.002.00
Any Annual or Perennial Not Mentioned - 1 stem or spray..... 3.002.00
Herb (any variety) - 1 stem or spray........................................... 3.002.00
Sunflower - 15” tall or less........................................................... 3.002.00
Cosmos - less than 15” tall - 1 spray........................................... 3.002.00
30
ARTISTIC ARRANGEMENT
Accessories and foliage permitted. No painted material unless specified in class. One
arrangement per exhibitor per class. Entry must be the work of the exhibitor. Classes may
be withdrawn, combined or divided if number of entries warrants.
“FLIGHTS OF FANCY”
CLASS
S-260
Cardinal Capers - Arrangement featuring red blooms...........................4.003.00
S-261 Snowbird - Christmas Arrangement - Painted material permitted......4.003.00
S-262 Warbling Wren - Miniature - not over 4” overall....................................4.003.00
S-263 Nestlings - Arrangement in a Basket........................................................4.003.00
S-264 Migrating Flocks - Mass Arrangement.....................................................4.003.00
S-265 Woodpecker Smorgasborg - Featuring Weathered Wood.....................4.00 3.00
S-266 Coral Beds - Arrangement Including Product(s) of the Sea..................4.00 3.00
S-267 Robins Galore - Arrangement using any one variety of flower.............4.003.00
S-268 Black Crow - Modern Arrangement - Painted material permitted......4.00 3.00
S-269 Back to Nature - Dried Arrangement - Material in Natural Color.......4.00 3.00
S-270 Butterfly’s Bounty - Using Flowers, Fruits, and/or Vegetables...............4.00 3.00
S-271 Dove’s Flight - Wedding Bliss - Your Interpretation...............................4.00 3.00
S-272 Woodland Garden - Foliage Without Flowers.........................................4.00 3.00
S-273 Blistering Summer Days - Using a Mug as a Container.........................4.00 3.00
S-274 Yellow Finch Feast - Arrangement Featuring Sunflowers......................4.00 3.00
S-275 Hummingbird Delight -Arrangement Featuring Zinnias......................4.00 3.00
S-276 Kiss of Dew - Arrangement Featuring Roses...........................................4.003.00
S-277 Bellville Fair - Your Interpretation............................................................4.00 3.00
S-278 Down on the Farm - Animal made using vegetables & plant material...4.00 3.00
S-279 Peacock Parade - Featuring Dahlias..........................................................4.00 3.00
BEST OF SHOW
Best Artistic Arrangement in Show - Selected by the judge....................................5.00
S-280 S-281 AMATEUR DIVISION
Open to anyone never winning a ribbon at the Bellville Flower Show.
Arrangement Featuring Marigolds............................................................4.00 3.00
Arrangement in a Blue Container.............................................................4.00 3.00
S-282 S-283 WREATH DIVISION
To Be Hung On Wall
No artificial material is to be used. Ribbons are permissible.
Grapevine Wreath........................................................................................4.00 3.00
Wreath Made of Dried Materials in their Natural Color
(pine cones, herbs, etc.)...............................................................................4.00 3.00
CHILDREN’S ARRANGEMENTS
No more than 2 arrangements per child
JR-284 Arrangement by a Teenager.......................................................................3.00 JR-285 Arrangement by a Child - 8 to 12 Years Old.........................................3.00 JR-286 Arrangement by a Child - In a Toy - 7 year and under.........................3.00 JR-287 Animal Made of Plant Material................................................................3.00 Children’s arrangements are judged by merit.
31
2.00
2.00
2.00
2.00
HOUSE PLANTS
Entries must be single plants established in pot and in exhibitor’s possession for at least 6
months. No entries will be accepted if over the maximum of a 10 inch pot. All plants will
be displayed on a table.
CLASS
S-288 Best Blooming House Plant.............................................................4.00 3.00
S-289 Best Foliage Plant..............................................................................4.00 3.00
S-290 Best Foliage Vine...............................................................................4.00 3.00
S-291 Best Cacti...........................................................................................4.00 3.00
S-292
Best Succulents..................................................................................4.00 3.00
S-293 Best African Violet............................................................................4.00 3.00
S-294 S-295 MINIATURE GARDENS
Best Miniature Garden - Depicting a Scene
(not to exceed a 24 inches diameter)..............................................4.00 Best Terrarium..................................................................................4.00 3.00
3.00
Timber Appraisals & Sale Administration
Woodland Management • Tree Planting • Ginseng
Shiitake Mushrooms Cultivation • Products
Jeff Wilkinson
Forester/Conservationist
108 East Main Street • Lexington, OH 44904
Cell: 419.989.1119 • Evenings 419.884.2639
[email protected]
Forestry Consulting Services
32
BAKED GOODS AND CANDIES
DEPARTMENT 9
Nonprofessional only. Judging is Wednesday morning.
Mrs. Bonnie Temple, Superintendent, Phone 419-886-2248
Items will be received between 1:00 pm - 6:00 pm on Tuesday.
To be baked by exhibitor and put on a Paper Plate in a Plastic Bag
Rosette given to exhibitor for: Best of Show.
All items to remain in position until Saturday at 4:00 pm
MAY ENTER 2 IN EACH CLASS
No Cream Type Pies.
BEST
CLASS
YEAST BREADS:
S-300
Loaf of White Bread.....................................................3.002.001.00
S-301
Loaf of Wheat Bread....................................................3.002.001.00
S-302
Plate of 6 Cloverleaf Rolls...........................................3.002.001.00
S-303
Plate of 6 Cinnamon Rolls-Iced.................................3.002.001.00
S-304
Coffee Cake...................................................................3.002.001.00
S-305
Swedish Tea Ring.........................................................4.503.502.50
QUICK BREADS: NOT ICED
S-306
Loaf of Date Bread.......................................................3.002.001.00
S-307
Loaf of Zucchini Bread................................................3.002.001.00
S-308
Loaf of Pumpkin Bread...............................................3.002.001.00
S-309
Loaf of Nut Bread.........................................................3.002.001.00
S-309a Banana Nut Bread........................................................3.002.001.00
S-310
Plate of 6 Bran Muffins................................................3.002.001.00
S-311
Ginger Bread.................................................................3.002.001.00
S-311a Misc. Breads..................................................................3.002.001.00
BAKED COOKIES:
S-312
Plate of 6 Sugar Cookies..............................................3.002.001.00
S-312a Plate of 6 Iced Sugar Cookies.....................................3.002.001.00
S-313
Plate of 6 Ginger...........................................................3.002.001.00
S-314
Plate of 6 Butterscotch.................................................3.002.001.00
S-315
Plate of 6 Oatmeal........................................................3.002.001.00
S-315a Plate of 6 Oatmeal with Additives.............................3.002.001.00
S-316
Plate of 6 Iced Chocolates...........................................3.002.001.00
S-317
Plate of 6 Peanut Butter...............................................3.002.001.00
S-318
Plate of 6 Toll House....................................................3.002.001.00
S-319
Brownies (Light) NOT ICED, Plate of 6...................3.002.001.00
S-320
Brownies (Dark) NOT ICED, Plate of 6...................3.002.001.00
S-320a Plate of 6 Any Cookie Not Listed Above..................3.002.001.00
S-320b Plate of 6 Molasses Cookies........................................3.002.001.00
CAKES:
S-321
White Cake...................................................................4.503.502.50
S-321a Misc. Cakes...................................................................4.503.502.50
S-323
Chocolate Cake............................................................4.503.502.50
S-324
Hickory Nut..................................................................4.503.502.50
S-325
Carrot Cake..................................................................4.503.502.50
S-326
Angel Food (Not Iced)................................................4.503.502.50
S-327
Chiffon (Not Iced).......................................................4.503.502.50
S-328Spice...............................................................................4.503.502.50
33
CANDY:
NOODLES:
(1/2
PoundDry
PerEgg
PlateNoodles
in a Plastic
Bag)
S-329
- 8 oz.
in a Plastic Bag --------------------- 3.00 2.00
S-330
CANDY:Chocolate Fudge..........................................................3.002.001.00
S-331
Butter
(1/2 PoundPeanut
Per Plate
in Fudge....................................................3.002.001.00
a Plastic Bag)
S-332
Sea
Foam.......................................................................3.002.001.00
S-330
Chocolate
Fudge --------------------------------------------------- 3.00 2.00
S-333
Peanut Brittle................................................................3.002.001.00
S-331
Butter Fudge -----------------------------------------------3.00 2.00
S-332
Sea Foam ------------------------------------------------------------3.00 2.00
PIES:
Must
on a Foil
Pan - No Cream Pies
S-333
PeanutbeBrittle
------------------------------------------------------3.00 2.00
S-334Cherry...........................................................................4.003.002.00
PIES: Must Be On A Foil Pan - No Cream Pies
S-335Peach.
S-334
Cherry.............................................................................4.003.002.00
---------------------------------------------------------------- 4.00 3.00
S-336Apple.
............................................................................4.003.002.00
S-335
Peach.----------------------------------------------------------------4.00 3.00
S-337Pecan.
............................................................................4.003.002.00
S-336
Apple.----------------------------------------------------------------4.00 3.00
S-338
Berry
.......................................................................4.003.002.00
S-337
PecanPie.
----------------------------------------------------------------4.00 3.00
S-338a
Miscellaneous
Pies.......................................................4.003.002.00
S-338
Berry Pie ------------------------------------------------------------4.00
3.00
S-338a Miscellanous Pies -------------------------------------------------- 4.00 3.00
JUNIOR
JUNIOR CLASS:
CLASS:
JR-312
JR-312 Sugar Cookies.
Cookies..............................................................3.002.001.00
------------------------------------------------------ 3.00 2.00
JR-317
Peanut
JR-317 Peanut Butter
Butter Cookies.
Cookies................................................3.002.001.00
-------------------------------------------- 3.00 2.00
JR-318
JR-318 Toll
Toll House
HouseCookies.
Cookies.....................................................3.002.001.00
----------------------------------------------- 3.00 2.00
JR-320Brownies.
JR-320 Brownies.......................................................................3.002.001.00
------------------------------------------------------------ 3.00 2.00
JR-321Cake...............................................................................3.002.001.00
JR-321 Cake ------------------------------------------------------------------ 3.00 2.00
JR-331
Butter
Fudge.......................................................3.002.001.00
JR-329 Peant
Noodles
-------------------------------------------------------------3.00 2.00
JR-334Pie..................................................................................3.002.001.00
JR-331 Peanut Butter Fudge ----------------------------------------------- 3.00 2.00
JR-334 Pie -------------------------------------------------------------------- 3.00 2.00
1.00
1.00
1.00
1.00
1.00
2.00
2.00
2.00
2.00
2.00
2.00
1.00
1.00
1.00
1.00
1.00
1.00
1.00
1.00
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34
33
NEEDLEWORK
DEPARTMENT 10
Bob Watts, Superintendent 419-545-1105
Needlework entries must be clean and never shown in any previous Bellville Fairs. Not over
one entry in any one class. Entries are to be placed on Tuesday before the first day of fair,
from 11:00 AM to 7:00 PM at the Old Fire Station. The judge reserves the right to disqualify soiled or worn items and to break large classes. Entries will be judged on Wednesday
morning. Pick up time is Saturday after 4:00 pm. Before removing entries, check in with
superintendent or helpers.
CLASS
AFGHANS - Crocheted (Must be at least 45” x 60” except baby size)
S-340
Shell Afghan (variations)............................................3.002.001.00
S-341
Ripple Afghan (variations).........................................3.002.001.00
S-342
Granny Square Afghan (variations)..........................3.002.001.00
S-343
Mile-A-Minute Afghan...............................................3.002.001.00
S-343a Scrap Afghan................................................................3.002.001.00
S-344
Afghan Stitch Afghan (with or without embr.)........3.002.001.00
S-344a Popcorn Afghan...........................................................3.002.001.00
S-345
Any Other Type Afghan..............................................3.002.001.00
S-346
Baby Size Afghan.........................................................3.002.001.00
BEST CROCHETED
S-347
Sweater or Vest.............................................................3.002.001.00
S-347a Poncho or Shawl..........................................................3.002.001.00
S-348
Dish Cloth.....................................................................3.002.001.00
S-350
3 pc Baby Set (bonnet - booties - sweater)...............3.002.001.00
S-352
Table Cloth....................................................................3.002.001.00
S-352a Table Runner................................................................3.002.001.00
S-352b Table Topper (over 20” and NOT mounted)............3.002.001.00
S-354
Doily (11” and under - mounted on cardboard).....3.002.001.00
S-355
Doily (12” to 19” - mounted on cardboard).............3.002.001.00
S-355a Miscellaneous Doily (mounted on cardboard)........3.002.001.00
S-356
Any other Miscellaneous Crocheted Item................3.002.001.00
BEST BEDSPREAD (Must fit a least twin size bed)
S-349Crocheted......................................................................3.002.001.00
S-349aKnitted...........................................................................3.002.001.00
S-349b Any Other Type............................................................3.002.001.00
Best of Class Bedspreads
BEST KNITTED
S-357
Sweater or Vest.............................................................3.002.001.00
S-359
3 pc Baby Set (bonnet - booties - sweater)...............3.002.001.00
S-360
Dish Cloth.....................................................................3.002.001.00
S-361
Poncho or Shawl..........................................................3.002.001.00
S-361a Coat - Jacket (variations)............................................3.002.001.00
S-362
Afghan Adult Size (45” x 60” or larger)....................3.002.001.00
S-363
Baby Size Afghan.........................................................3.002.001.00
S-363a Any Other Miscellaneous Knitted Item....................3.002.001.00
35
BEST EMBROIDERED I
S-364
Pillow Cases (matched pair - hand and machine
will be separated)................................3.002.001.00
S-365
Towels (matched pair - hand and machine
will be separated)..........................................3.002.001.00
S-366
Table Cloth or Runner.................................................3.002.001.00
S-366a Any Other Miscellaneous Embroidery Item............3.002.001.00
BEST HARDANGER
S-365aPicture...........................................................................3.002.001.00
S-365b Dining Room Item.......................................................3.002.001.00
S-365c Any Other Miscellaneous Hardanger Item..............3.002.001.00
PICTURES (Framed and ready to hang)
S-367Embroidered.................................................................3.002.001.00
S-369Needlepoint..................................................................3.002.001.00
S-370Crewel............................................................................3.002.001.00
S-370a Any Other Miscellaneous Picture..............................3.002.001.00
WALL HANGINGS (Ready to hang)
S-372Embroidered.................................................................3.002.001.00
S-373
Latch Hook...................................................................3.002.001.00
S-374Needlepoint..................................................................3.002.001.00
S-375
Counted Cross Stitch...................................................3.002.001.00
S-378Crocheted......................................................................3.002.001.00
S-378aKnitted...........................................................................3.002.001.00
S-379Quilted...........................................................................3.002.001.00
S-380Candlewick...................................................................3.002.001.00
S-380a Any Other Miscellaneous Wall Hanging..................3.002.001.00
PILLOWS (No larger than 16” in any direction)
S-381Embroidered.................................................................3.002.001.00
S-382
Latch Hook...................................................................3.002.001.00
S-383Needlepoint..................................................................3.002.001.00
S-384Crocheted......................................................................3.002.001.00
S-385
Counted Cross Stitch...................................................3.002.001.00
S-386Candlewick...................................................................3.002.001.00
S-387Quilted...........................................................................3.002.001.00
S-387a Any Other Miscellaneous Pillows..............................3.002.001.00
Best of Class Pillows
HOLIDAYS (I Crocheted - II Knitted - III Any Other)
S-388
Valentine’s Day.............................................................3.002.001.00
S-388a St. Patrick’s Day............................................................3.002.001.00
S-388bEaster.............................................................................3.002.001.00
S-390
4th of July......................................................................3.002.001.00
S-390aHalloween.....................................................................3.002.001.00
RUGS
S-391Crocheted......................................................................3.002.001.00
36
S-391aKnitted...........................................................................3.002.001.00
S-392
Latch Hook...................................................................3.002.001.00
S-392aRag.................................................................................3.002.001.00
S-392b Any Other Miscellaneous Rug...................................3.002.001.00
QUILTS
S-393
Appliqué (Sewing Thread)..........................................3.002.001.00
S-394
Embroidered (Floss)....................................................3.002.001.00
S-394a Computer Picture........................................................3.002.001.00
S-395a Hand Pieced - Hand Quilted......................................3.002.001.00
S-395b Hand Pieced - Machine Quilted................................3.002.001.00
S-395c Machine Pieced - Hand Quilted................................3.002.001.00
S-395d Machine Pieced - Machine Quilted...........................3.002.001.00
S-396
Any Other Type Quilt.................................................3.002.001.00
S-396a Miniature Quilt (replica of full size quilt)................3.002.001.00
S-396bQuillow..........................................................................3.002.001.00
S-397
Baby Quilt - Any Type.................................................3.002.001.00
S-397a Lap Quilt.......................................................................3.002.001.00
S-398
Knotted Comforter......................................................3.002.001.00
S-398a Any Other Miscellaneous Quilted Item....................3.002.001.00
Best of Class Quilts
HAND MADE TOYS (Only 1 piece per entry)
S-399
Stuffed Animals (sewn)...............................................3.002.001.00
S-399a Stuffed Animals (crocheted).......................................3.002.001.00
S-399b Stuffed Animals (knitted)...........................................3.002.001.00
S-400
Handmade Doll (soft sculpture)................................3.002.001.00
S-400a Handmade Doll (porcelain).......................................3.002.001.00
S-401
Handmade Doll (rag with homemade clothes).......3.002.001.00
S-402
Handmade Doll (Raggedy Ann or Andy)................3.002.001.00
S-403
Crocheted Doll and Crocheted Dress.......................3.002.001.00
S-403a Doll with Crocheted Dress.........................................3.002.001.00
S-404
Any Other Miscellaneous Toys..................................3.002.001.00
S-404a Doll Clothes (sewn).....................................................3.002.001.00
Best of Class Toys
ACCESSORIES (Each class has three different categories)
I. Crocheted
II. Knitted
III. Any Other Type
Pot Holders (match pair - mounted on cardboard).....3.002.001.00
S-405
S-406
Hat and Scarf Set..........................................................3.002.001.00
S-406aHat..................................................................................3.002.001.00
S-406bScarf...............................................................................3.002.001.00
S-406c Gloves or Mittens.........................................................3.002.001.00
S-406dPurse..............................................................................3.002.001.00
S-407
Placemats (match pair)...............................................3.002.001.00
S-409
Slippers (match pair)...................................................3.002.001.00
S-409a Socks (match pair).......................................................3.002.001.00
S-410
Coasters (set of 4 - plastic canvas).............................3.002.001.00
S-410a Coasters (set of 4 - crocheted)....................................3.002.001.00
37
S-410b Coasters (set of 4 - any other type)............................3.002.001.00
Best of Class Accessories
PLASTIC CANVAS
S-505
Any Toy Item................................................................3.002.001.00
S-505a Any Wall Hanging.......................................................3.002.001.00
S-505b Any Other Miscellaneous Plastic Canvas Item........3.002.001.00
Best of Class Plastic Canvas
CHRISTMAS
S-500
Ornaments, 3
(crocheted-set of 3-mounted on cardboard)............3.002.001.00
S-500a Ornaments, 3
(cc stitch-set of 3-mounted on cardboard)...............3.002.001.00
S-500b Ornaments, 3
(any other type-setof 3-mounted on cardboard).....3.002.001.00
S-501
Wall Hanging................................................................3.002.001.00
S-502
Stocking (crocheted)...................................................3.002.001.00
S-502a Stocking (knitted)........................................................3.002.001.00
S-502b Stocking (any other type)............................................3.002.001.00
S-503
Any Other Type Christmas Miscellaneous...............3.002.001.00
S-504
Tree Skirt (crocheted)..................................................3.002.001.00
S-504a Tree Skirt (any other type)..........................................3.002.001.00
COUNTED CROSS STITCH
S-506Sampler..........................................................................3.002.001.00
S-507Verse..............................................................................3.002.001.00
S-508
Floral Design................................................................3.002.001.00
S-508a Still Life.........................................................................3.002.001.00
S-509People............................................................................3.002.001.00
S-509aSantas.............................................................................3.002.001.00
S-509bAngels............................................................................3.002.001.00
S-509cFantasy...........................................................................3.002.001.00
S-510Animal...........................................................................3.002.001.00
S-511Landscape.....................................................................3.002.001.00
S-512
Christmas Scene...........................................................3.002.001.00
S-512a Any Other Miscellaneous Counted Cross Stitch.....3.002.001.00
SWEATSHIRTS AND T-SHIRTS
S-513
Painted Sweatshirt/T-Shirt.........................................3.002.001.00
S-514
Appliqué Sweatshirt/T-Shirt.......................................3.002.001.00
S-515
Punch Needle Sweatshirt............................................3.002.001.00
S-516
Any Other Type Sweatshirt/T-Shirt..........................3.002.001.00
AFGHANS - Knitted (Must be a least 45” x 60”)
S-517
Aran - Fisherman.........................................................3.002.001.00
S-517a Ripple Variations..........................................................3.002.001.00
S-518Lace................................................................................3.002.001.00
S-518aMotifs.............................................................................3.002.001.00
S-519Scrap..............................................................................3.002.001.00
S-519a Any Other Type Knitted.............................................3.002.001.00
38
FINE ART SHOW
DEPARTMENT 11
Bellville Branch Manager, Superintendent, 419-886-3811
Original work - 4 entries per exhibitor
No Glass or Plexiglass will be accepted
All photographs MUST be matted or mounted (NO FRAMES).
Bring entries to Bellville Library TUESDAY from 9:00 am to 7:00 pm.
Late entries will not be accepted.
Pick up entries for removal Saturday (last day of fair) from 2:00 pm to 5:00 pm. Claim ticket is required.
DEPARTMENT :11
DIVISIONS: Adult
Adult Professional (photo only)
Middle School / High School
Elementary
CLASS:1. Original Oil Painting - Adult
a. Landscapee. Mixed Media
b. Portraitf. Abstract
c. Still Lifeg. Animal
d. Floral
CLASS: 2. Original Acrylic Painting - Adult
a. Landscapee. Mixed Media
b. Portraitf. Abstract
c. Still Lifeg. Animal
d. Floral
CLASS: 3. Original Watercolor - Adult
CLASS: 4. Pastel/Chalk - Adult
CLASS: 5. Charcoal/Pencil - Adult
CLASS: 6. Pen/Ink - Adult
CLASS: 7. Sculpture - Adult
a. Clay
b. Metal
c. Mixed
CLASS: 8. Wood Carving - Adult
CLASS: 9.
Stain Glass - Adult
CLASS: 10. Decorative Painting - Adult
CLASS: 11. Middle & High School - Original Art
a. Oil/Acrylic Painting
d. Charcoal/Pencil
b. Watercolor
e. Pen/Ink
c. Pastel
f. Abstract
CLASS: 12. Middle & High School - Sculpture
a. Clay
b. Metal
c. Wood
d. Mixed
39
CLASS: 13. Elementary Art - Ages Up thru 5th grade (original art no coloring book pages.)
a. Oil/Acrylic Painting
d. Pencil/Ink
b. Watercolor/Markers
e. Sculpture/Clay
c. Pastel/Charcoal
CLASS: 14. Photography - Elementary - 1st - 5th grades
CLASS: 15. Photography - Middle & High School (Best of Show Photography)
a. Landscape
f. Floral
b. Animals
g. Abstract
c. People
h. Patriotic
d. Object
i. Digitally Enhanced
e. Black & White
CLASS: 16. Photography - Adult - Amateur
(Best of Show Photography)
a. Landscape
f. Floral
b. Animals
g. Abstract
c. People
h. Patriotic
d. Object
e. Black & White
CLASS: 5. Photography - Adult - Professional (Best of Show Photography)
a. Landscape
f. Floral
b. Animals
g. Abstract
c. People
h. Patriotic
d. Object
e. Black & White
BEST OF SHOW will be awarded in the following classes:
Adult Fine Arts (Classes 1-11 combined)
Middle / High School Fine Arts (Classes 1-12 combined)
Adult Professional Photography
Adult Amateur Photography
Middle / High School Photography
PREMIUMS: BEST OF SHOW
1st Place
2nd Place
$5.00
$3.00
$2.00
40
HONEY BEES & OTHER
PRODUCTS OF THE HIVE
DEPARTMENT 12
Rob McConkie, Superintendent, 419-989-3450
RULES:
1. Only one entry per class, per exhibitor.
2. Honey to have been produced not earlier than present year.
3. All products entered shall be the property of, and have been produced by the
exhibitor.
4. A label describing honey CAN NOT be on the jar.
PREMIUMS:
1st - $5.00 2nd - $3.00 3rd - $2.00
1. Two one pound jars of light honey.
2. Two one pound jars of amber honey.
3. Two one pound jars of dark honey.
4. Two sections of comb honey (square wood frame).
5. Two sections of comb honey (round plastic frame).
6. Two cakes of cut comb honey, 12 oz. minimum in plastic clear container.
7. One frame of honey (large or small frame).
8. One pound (approx.) of Beeswax.
9. One observation hive with frame of bees and brood with marked queen.
Premium for Class 9:
1st - $7.00
2nd - $5.00 3rd - $3.00
CANNED GOODS
DEPARTMENT 13
Nonprofessional only. Judging is Wednesday morning.
Mrs. Bonnie Temple, Superintendent, Phone 419-886-2248
All canned goods must be in standard quart canning jars.
All items in this class to be canned in current year.
Jars may be opened at random.
Items will be received between 1:00 pm - 6:00 pm on Tuesday
All items remain in position until Saturday 4:00 pm
Rosette to exhibitor with most winning entries.
MAY ENTER 2 IN EACH CLASS
BEST
CLASS
SENIOR CLASS:
S-410
Can of Yellow Peaches.................................................3.002.001.00
S-411
Can of Pears..................................................................3.002.001.00
S-412
Can of Red Plums........................................................3.002.001.00
S-413
Can of Purple Plums....................................................3.002.001.00
S-414
Can of Red Sour Cherries...........................................3.002.001.00
S-415
Can of Black Cherries..................................................3.002.001.00
S-416
Can of Red Grapes.......................................................3.002.001.00
S-417
Can of White Grapes...................................................3.002.001.00
S-418
Can of Blue Grapes......................................................3.002.001.00
S-419
Can of Apricots............................................................3.002.001.00
S-420
Can of Black Raspberries............................................3.002.001.00
S-421
Can of Apples...............................................................3.002.001.00
S-421a Can of Apples for Pie...................................................3.002.001.00
S-422
Can of Apple Sauce......................................................3.002.001.00
41
S-423
S-424
S-425
S-426
S-427
S-428
S-429
S-430
S-431
S-432
S-433
S-434
S-435
S-436
S-437
S-438
S-439
S-440
S-441
S-442
S-443
S-444
S-445
S-446
S-447
S-448
S-449
S-450
S-450a
S-451
S-452
S-453
S-454
S-455
S-456
S-457
S-458
S-459
Can of Blackberries......................................................3.002.001.00
Can of Elderberries......................................................3.002.001.00
Can of Mixed Fruit Salad............................................3.002.001.00
Can of Beets..................................................................3.002.001.00
Can of Carrots..............................................................3.002.001.00
Can of Mixed Vegetables.............................................3.002.001.00
Can of Onions..............................................................3.002.001.00
Can of Yellow Stringbeans..........................................3.002.001.00
Can of Green Stringbeans...........................................3.002.001.00
Can of Shell Beans (white)..........................................3.002.001.00
Can of Lima Beans.......................................................3.002.001.00
Can of White Sweet Corn...........................................3.002.001.00
Can of Yellow Sweet Corn..........................................3.002.001.00
Can of Yellow Tomatoes..............................................3.002.001.00
Can of Red Tomatoes..................................................3.002.001.00
Can of Vegetable Juice.................................................3.002.001.00
Can of Peas...................................................................3.002.001.00
Can of Tomato Juice....................................................3.002.001.00
Can of Dill Pickles.......................................................3.002.001.00
Can of Mixed Pickles...................................................3.002.001.00
Can of Salsa...................................................................3.002.001.00
Can of Yellow Tomato Juice........................................3.002.001.00
Can of Pumpkin...........................................................3.002.001.00
Can of Sauerkraut........................................................3.002.001.00
All General Display must be in like Jars
Best General Display of Pickles & Relishes
4-5 varieties (in pint glass)..........................................5.004.003.00
Best General Display of Jelly & Jams
4-5 varieties (in standard jelly jar).............................5.004.003.00
Can of Peppers.............................................................3.002.001.00
Can of Bread & Butter Pickles....................................3.002.001.00
Jar of Relish (can be pints)..........................................3.002.001.00
Other Not Listed Above..............................................3.002.001.00
Other Pickled - Peppers-Pickles-Onion...................3.002.001.00
Spaghetti Sauce (tomato sauce)..................................3.002.001.00
Can of Meat (any variety)...........................................3.002.001.00
Jar of Sweet Pickles (can be pints).............................3.002.001.00
Jar of Jams (can be pints)............................................3.002.001.00
Jar of Strawberry Jam..................................................3.002.001.00
Jar of Jelly......................................................................3.002.001.00
Condiments & Butters.................................................3.002.001.00
MAPLE SYRUP
CLASS
S-460
S-461
S-462
DEPARTMENT 14
Any size clear jar
Maple Syrup - Light Amber........................................3.002.001.00
Maple Syrup - Medium Amber..................................3.002.001.00
Maple Syrup - Dark Amber........................................3.002.001.00
42
Bellville Fair Queens
Brandy Weyhmeller 419.543.1672
Rules for Bellville Queen contestants:
1.
2.
3.
4.
Must be 16 years or older, and still enrolled in school.
Must live in the Clearfork School District.
Must have never been married or have born a child.
Must hold a 2.0 or higher grade point average from the previous school year.
Queen Contest Sponsored By Todd & Becky Sipe
of Sipe’s Concessions ~ featuring ~ DiRusso’s Sausage
Tiara donated by Griffon Jewelers
1974 - Robin Woodward
1975 - Sheryl Phillips
1976 - Vonda VanHouten
1977 - Dawn Mullens
1978 - Joan Schaefer
1979 - Marianne Sweeney
1980 - Beth Steel
1981 - Trudi Truex
1982 - Shelly Pierce
1983 - Tammy Ute
1984 - Lisa Gehrisch
1985 - Marla Fuller
1986 - Patty Ute
1987 - Dawn Swiatek
1988 - Carla Flockerzie
1989 - Penny Davis
1990 - Melissa Shafer
1991 - Brandy Weyhmeller
1992 - Lynelle Leedy
1993 - Leigh Dill
1994 - Lindsay Stull
1995 - Samantha Reynolds
1996 - Kristie Ute
1997 - Mandi Miller
1998 - Marla Worner
1999 - Carrie Benson
2000 - Kim Shelton
2001 - Mandy Taylor
2002 - Amber Doup
2003 - Liza Bowman
2004 - Brett Crunkliton
2005 - Megan Butterbaugh
2006 - Anne Kelly
2007 - Brittany Bowman
2008 - Sarah VonBlon
2009 - Katy Longshore
2010 - Morgan Bennett
2011 - Deanna McClain
2012 - Haley Culler
2013 - Darby George
2014 - Susie Beveridge
43
2015 BELLVILLE STREET FAIR
MS = MAIN STAGE
BS = BANDSTAND
LT = LIVESTOCK TENT
SUNDAY, SEPTEMBER 13
12:00 PM................................TRUCK & TRACTOR PULL........(FIRE STATION ST RT 13 SOUTH)
WEDNESDAY, SEPTEMBER 16
11:00 AM - 8:00 PM......... ART SHOW IN LIBRARY
4:00 PM .............................. RIDES AND CONCESSIONS OPEN
5:00 PM - 10:00 PM......... PAY ONE PRICE RIDES
5:00 PM............................... SHEEP AND BEEF JUDGING........................................................ LT
6:00 PM............................... RABBIT AND POULTRY JUDGING.............................................. LT
6:00 PM............................... FAIR QUEEN CONTEST................................................................ MS
7:00 PM............................... CLEAR FORK HIGH SCHOOL MARCHING BAND........MS
THURSDAY, SEPTEMBER 17
9:00 AM............................... STREET EXHIBIT JUDGING
5:00 PM............................... GOAT, DAIRY, CATTLE, AND SWINE JUDGING BEGINS..... LT
6:00 PM............................... MARCHING PRINCESSES.............................................MS
7:30 PM............................... BUCKEYE COUNTRY CLOGGERS.................................MS
FRIDAY, SEPTEMBER 18
1:00 PM - 5:00 PM............ PAY ONE PRICE RIDES (KIDS DAY)
7:00 PM............................... AM RADIO.....................................................................MS
SATURDAY, SEPTEMBER 19
10:00 AM............................. JUNIOR LIVESTOCK SALE............................................................. LT
11:00 AM............................. PET AND DOLL SHOW................................................................. MS
1:00 PM............................... KIDDIE PEDAL PULL..................................................................... MS
1:00 PM - 5:00 PM............ PAY ONE PRICE RIDES
4:00 PM............................... CLEARFORK MUSIC BOOSTERS AUCTION............................BS
7:00 PM.........................MIKE ALBERT (ELVIS TRIBUTE SHOW).......................MS
SUNDAY, SEPTEMBER 20
1:00 PM............................... HORSE SHOW ...................... (FIRE STATION ST RT 13 SOUTH)
44
PET SHOW
DEPARTMENT 18
Register at Pet Show, Saturday, Closing day of fair, 10:30 am
ALL PET CLASSES
Doll & Pet Shows start at 11:00 am closing day at Main Stage.
Children up to 12 years of age may enter. All pet entries must be actual pets.
The Pet Show will precede the Doll Show.
Best Trained Pet ......................................................3.00
Best Dressed Pet ......................................................3.00
DOGS
Best Large Dog ........................................................3.00
Best Small Dog ........................................................3.00
CATS
Best Large Cat .........................................................3.00
Best Small Cat .........................................................3.00
MISCELLANEOUS PET CLASS
(Excluding Dogs and Cats)
Most Unusual Pet ....................................................3.00
DOLL SHOW
Best Small Doll - 6” and under .............................3.00
Best Large Doll ........................................................3.00
Most Unusual Doll .................................................3.00
Oldest Old Doll .......................................................3.00
45
2.00 1.00
2.00 1.00
2.00 1.00
2.00 1.00
2.00 1.00
2.00 1.00
2.00 1.00
2.00
2.00
2.00
2.00
1.00
1.00
1.00
1.00
MEMBERS
AMERICAN INSTITUTE OF CERTIFIED PUBLIC ACCOUNTANTS
OHIO SOCIETY OF CERTIFIED PUBLIC ACCOUNTANTS
DAVID D. TAYLOR, CPA, INC.
TAX AND PLANNING PROFESSIONALS
DAVID D. TAYLOR, CPA
(419) 886-3366
FAX (419) 886-3897
285 SOUTH MAIN STREET
BELLVILLE, OHIO 44813
[email protected]
46
JUNIOR FAIR LIVESTOCK SALE
Thank you to the following buyers who supported the 2014
BELLVILLE STREET FAIR LIVESTOCK SALE
Buyers of Market Champions
Market Beef Feeders................. 1: Phillips Manufacturing
Market Beef Steers................... 1: First Knox National Bank
Market Chickens....................... 1: Tall Timber Inn, Rod Smith
2: Fredericktown Chevrolet
Market Dairy Feeders............... 1: Phillips Manufacturing
2: B & B Farm Services
Market Ducks............................ 1: Mechanics Bank
2: First Knox National Bank
Market Lambs........................... 1: Jamison Well Drilling
2: Mike & Sue Temple
Market Hogs.............................. 1: Mike Links
2: First Knox National Bank
Market Rabbits......................... 1: Dee Jays Processing
2: Kline Natural Colors
Market Turkeys......................... 1: Mechanics Bank
2: Lucas Buyers Club
Market Wether Goats............... 1: Jamison Well Drilling
2: Jamison Well Drilling
47
JUNIOR FAIR LIVESTOCK
Goats, sheep, swine, beef cattle, dairy cattle, poultry, and rabbits
Directors: Steven Broeske, Bob McConkie, Rob McConkie, Jason
Tilton, Trent Walker, Larry Weyhmeller, and Wes Wiess
Livestock Rules & Regulations
1. Eligibility limited to students who live in Richland County or attend a
Richland County primary or secondary school. Only JVS students whose
home schools are Richland County Schools will be eligible.
2. An exhibitor is eligible to show at the fair of the year he/she graduates from
high school.
3. All livestock must be brought in Tuesday, September 16, 6:30 - 10:30 PM.
4. All feed, bedding, care of animal, and responsibility for loss must be assumed
by exhibitor.
5. Exhibitor must care for animal until it leaves the grounds.
6. All livestock must be shown and sold by exhibitor unless authorized by
Livestock Directors.
7. Only one entry per class per exhibitor.
8. Exhibitors may NOT stay overnight in the livestock barn.
9. Animals to be sold must be in sale class and will not receive a premium.
10. Each exhibitor will be permitted a total of two sales.
11. The hog show is terminal.
12. All grand champion and reserve champion market animals must be sold.
13. All animals must be shown in order for exhibitor to receive premium or to
sell in sale.
14. No horns on steers or feeder calves.
15. Horns are permitted on goats but must be sanded to a smooth end (not
pointed).
16. 5% sale commission will be deducted from each sale to cover sale expenses.
17. All animals must have the appropriate health papers and/or proof of required
testing before unloading.
18. All market animals that don’t make weight will show in the non-sale class
and be eligible for a premium.
19. An animal can only be shown in one class.
20. Showmanship classes: (All ages are as of January 1 of the current year.)
• Youth Showmanship - 8 years and under
• Jr. Showmanship - 9 – 13 years old
• Sr. Showmanship - 14 years old and over
• Pro Showmanship – any previous winners of any showmanship
classes
• Exhibitors may only complete in the division for which their age
qualifies them, unless they have previously won their age division. In
such case, exhibitor must complete in next higher level.
48
21. Ownership requirements as per Ohio Livestock Tampering Exhibition Rules
901-19-39-A and are as follows:
- Market steers - 150 days
- Market goats - 60 days
- Market dairy steers - 150 days
- Veal calves - 60 days
- Market hogs - 60 days
- Market lambs - 60 days
- Feeder calves (beef & dairy) – 60 days
- Market poultry - within five days of hatch including all individual
participants in a cooperative
22. All sale and non-sale animals (excluding breeding) in the following species:
goat, sheep, swine, beef cattle, and dairy cattle must be tagged with a
Bellville Fair tag or official tag from a surrounding county fair.
23. If your steer (dairy or beef) does not have a county fair tag, contact a
Livestock Director before June 1.
24. Market poultry will be checked at weigh-in and must have proof of
ownership, i.e. hatchery paperwork, bill of sale.
25. Rabbits will be tattooed prior to Fair.
26. All exhibitors of market animals must complete a Drug Use Notification
Form at weigh-in
27. All animals (including breeding) cannot leave grounds until the conclusion
of the livestock sale.
28. Livestock entries are due July 1
29. Tagging of market animals will be held Sunday, July 12 from 1:00 P.M.5:00 P.M. at Clear Fork High.
30. The fair board reserves the right to refuse any entry.
49
~ GOATS ~
The show will be held Thurs., Sept. 18, beginning at 5:00 PM.
Premiums:
A - $15.00
B - $10.00
C - $5.00
Sale animals will not receive a premium; ribbons only
Classes:
J-1
Kid Goat, born after January 1 of current year
J-2
Yearling not in milk, 1 year and under 2
J-3
Yearling in milk, under 2 years
J-4
Doe, milker, under 3 years
J-5
Non-Sale Market Wether
J-6
Market Wether, 65 lbs. and up
~ SHEEP ~
The show will be held Wed., Sept. 17, beginning at 5:00 PM.
Premiums:
A - $15.00
B - $10.00
C - $5.00
Classes:
J-20 Yearling Ewe, 1 year and under 2
J-21
Ewe Lamb
J-22
Yearling Ram, 1 year and under 2
J-23
Ram Lamb
J-24 Breeders’ Young Flock (yearling ewe, ewe lamb, and
all lambs - under 1 year yearling or ram lamb)
Premiums: 1st - $40.00 & Trophy,
2nd - $25.00 3rd - $15.00 4th - $10.00
J-25
J-26
~ SWINE ~
The show will be held Thurs., Sept. 18, following the Dairy Show.
Class:
J-30
Market Pig, 200 lbs. and up
50
~ BEEF CATTLE ~
The show will be held Wed., Sept. 17, following the Sheep show.
Premiums:
A - $20.00
BREEDING
B - $15.00
C - $10.00
Classes:
J-40 Jr Heifer Calf
J-41 Sr Heifer Calf
J-42
Summer Heifer
J-43 Jr Yearling Heifer
J-44 Sr Yearling Heifer
J-45
Cow/Calf
Age Classifications:
J-40
J-41
J-42
J-43
J-44
J-45
Jr Heifer Calves - Jan. 1 to Apr. 30 of current year
Sr Heifer Calves - Sept. 1 to Dec. 31 of previous year
Summer Heifers - May 1 to Aug. 31 of previous year
Jr Yearling Heifers - Jan. 1 to Apr. 30 of previous year
Sr Yearling Heifers - Sept. 1 to Dec. 31 - 2 years prior
Cow/Calf - Cow must be born after Aug. 31 - 2 years prior
FEEDER CALVES & STEERS
Classes:
J-46 Non-Sale Feeder Calf
J-47
Non-Sale Steer
J-48 Steer, minimum weight 850 lbs.
J-49 Sale Feeder Calf, weight 350 lbs - 849 lbs.
BRIDGING & PAVING
the way to Fair Fun!
TOM BECK
Richland County Engineer
Paid for by the Citizens for Beck Committee, 330 Maple Lane,
Mansfield, Ohio 44906. Adam Gove, Treasurer
51
~ DAIRY CATTLE ~
The show will be held Thurs., Sept. 18, following the Goat show.
Premiums:
A - $20.00
B - $15.00
C - $10.00
Classes:
J-50 Jr Heifer Calf
J-51
Intermediate Calf
J-52 Sr Heifer Calf
J-53 Jr Yearling Heifer
J-54
Sr Yearling
J-55
Cow
Age Classifications:
J-50
J-51
J-52
J-53
J-54
J-55
Jr Heifer Calves - Mar. 1 to May 31 of current year
Intermediate Heifer Calves - Dec. 1 of previous year to
Feb. 28 of current year
Sr Heifer Calves - Sept. 30 to Nov. 30 of previous year
Jr Yearling Heifers - Mar. 1 to May 31 of previous year
Sr Yearling Heifers - Sept. 1 (2 years prior) to Feb. 28
of previous year
Cow - 4 years or older or a Sr Yearling that has freshened
FEEDER CALVES & STEERS
Classes:
J-56
J-57
J-58
J-59
Non-Sale Steer
Non-Sale Feeder Calf
Steer, minimum weight 850 lbs.
Sale Feeder Calf, weight 350 lbs - 849 lbs.
52
~ RABBITS ~
The show will be held Thurs., Sept. 18, at 6:00 PM.
Premiums:
A - $5.00
B - $3.00
C - $1.00
Classes:
J-81 3 Rabbits from weaned litter
J-82
Doe Rabbit
J-83
Buck Rabbit
J-84 Non-Sale Pen of 3 Rabbits
J-85 Market Pen of 3 Rabbits, wt. 12-18 lbs.
~ POULTRY ~
The show will NOT be held this year.
All poultry shows at the Ohio State Fair and county/city fairs across the state have been canceled this year because of the threat of a deadly bird flu virus, the state’s agriculture department announced the first week of June.
The virus that has led to the deaths of more than 44 million chickens and turkeys in the
Midwest hasn’t been found so far in Ohio, but state officials said banning all poultry shows is
a needed step to protect Ohio’s $2.3 billion poultry industry.
The order applies to poultry auctions, swap meets and all other gatherings of birds for show
or sale as well as fairs.
“This was a difficult decision because it means young people can’t show their birds at fairs,
but it’s in the best interest of an industry that literally thousands of Ohio families and
businesses depend on and which provides billions of dollars to our state’s economy,” Ohio
Agriculture Director David Daniels said in a statement.
Several other states already have canceled poultry shows at fairs this summer, including Indiana, Pennsylvania, West Virginia and Michigan.
Scientists believe migratory waterfowl carry and help spread the H5N2 avian influenza virus.
Wild ducks and geese don’t become sick from it but can spread it through their droppings.
It’s thought that the virus can get into poultry barns on workers’ shoes or clothing, or perhaps on contaminated dust.
Ohio’s state veterinarian, Dr. Tony Forshey, said fairs and other poultry shows have a high
risk of unintentionally spreading the virus to other farms.
“Until we can be sure that there has been no transference from the wild bird population
migrating through the state, we need to do all we can to minimize the exposure for our
domestic birds,” he said.
53
Rules for Livestock Auction
The sale will be held Saturday, September 19, 2015 at
10:00 A.M. in the Livestock Show Arena.
1.
2.
3.
4.
5.
6.
7.
Each animal entered in the auction will be sold to the highest bidder.
Buyers beware that the Fair Board is not responsible for the quality or health of the animals sold.
All animals to be sold must be properly entered and shown during the 2015 Bellville Street Fair.
Sale order rotates each year and will be posted in the Livestock barns during the Fair.
Payment must be made at the close of the sale.
Add-on bids will be accepted during the Sale.
Only champion, reserve, and scholarship animals will be brought through the sale ring. All other sales will be exhibitor only.
WHATMAN HARDWOODS, INC.
Hardwood and Reclaimed Lumber Products
WHA
TMAN HARD
WOODS, INC.
WHATMAN
HARDW
CUSTOM-MADE
• Custom-Made Trim PRODUCTS:
• Paneling
Kitchen
Cabinets
Flooring
• Kiln Dried Lumber
Bathroom
Cabinets
Barn Beams
• Custom
Sawing
• Hardwood Flooring
FurnitureBarn
Siding
• Mantel Shelves
Doors • Kiln Drying Service
Tim Whatman
847 Wagner, P.O. Box 308
Bellville, OH 44813Millwork,
• Millwork
SERVICES:
Phone: 419-883-2443
Kilnww.whatmanhardwood.com
Drying & Finishing
Tim Whatman LLC
Palmer Enterprises
PO Box 308, Bellville, OH 44813
Scott419-883-2443
Palmer
President
[email protected]
Office 877-938-3114
Fax 419-938-6814
www.whatmanhardwood.com
Excavating, Concrete, Utilities
Septic Systems54
Directional Drilling
PO Box 556
Bellville, Ohio
Livestock Entry Blank
Livestock entries due by July 1, 2015
Send entries to: Bellville Fair Board 131 Main St. Bellville 44813
Name ________________________________________________
Address ______________________________________________
City _______________________________ Zip ______________
Phone Number ________________________________________
Current Age ____ Birthdate _________ Grade (‘15-‘16) _____
School You Attend _____________________________________
Attending Quality Assurance (QA) training is required for all exhibitors.
I’ve completed QA during the last 12 months. YES__ NO__ Where? ________
My animals are tagged form y county fair. My county fair is ________________
Class
Description
J-48
Beef Market Steer
County Fair
Tag #
RC-451
Note: All sale and non-sale animals (excluding breeding) in the following species:
goat, sheep, swine, beef cattle, and dairy cattle must be tagged with a Bellville Fair
tag or official tag from a surrounding county fair.
Poultry will be checked at weigh-in and must have proof of ownership, i.e. hatchery
paperwork, bill of sale.
Rabbits will be tattooed prior to Fair. Rabbit exhibitors will be notified with details.
The undersigned agrees to be bound by the rules and regulations of the Bellville
Agricultural Society and abide by the decision of the Board in case of dispute arising
from the interpretation or application thereof.
Exhibitor’s Signature __________________________ Date ________
Exhibitor’s Parent/Guardian Signature (If exhibitor is under 18)
_________________________________________
Date ________
55
Bob McConkie
Jefferson Township Trustee
56
57
58
770 State Route 97 East
419-886-4835
Bellville, OH 44813
[email protected]
59
JUNIOR FRESH VEGETABLES
& CROP PROJECTS
DEPARTMENT JR10
Donald Traxler, Tom Barr, & Larry Weyhmeller, Superintendents
(Must be grown by exhibitor)
CLASS
JR- 3
Arrangement of Gourds - 6 varieties (3 ft. table space)...5.00
JR- 3a Pumpkin & Squash Display - 5 varieties, 5 of each variety....5.00
JR- 4
Tomato Display - 5 varieties, 5 of each variety..................5.00
JR- 5
Pepper Display - Sweet & Hot - 5 variety, 5 of each variety...5.00
JR- 6
Plate of 5 Table Beets............................................................3.00
JR- 7
Ground Cherries...................................................................3.00
JR- 8
Plate of 5 Carrots...................................................................3.00
JR- 9
Plate of 5 Parsnips.................................................................3.00
JR-10
Plate of 5 Turnips..................................................................3.00
JR-11
Plate of 5 Red Radishes........................................................3.00
JR-12
Plate of 5 White Radishes....................................................3.00
JR-14
Head of Cabbage - up to 6” dia...........................................3.00
JR-15
Head of Cabbage - over 6” dia.............................................3.00
JR-16
Head of Red Cabbage...........................................................3.00
JR-17
Plate of 4 White Onions (unpeeled)...................................3.00
JR-18
Plate of 5 Red Onions (unpeeled).......................................3.00
JR-19
Plate of 5 Potato Onions (unpeeled)..................................3.00
JR-20
Plate of 5 Yellow Onions (unpeeled)..................................3.00
JR-21
Plate of 5 Bottle Onions (unpeeled)...................................3.00
JR-22
Plate of 5 Bermuda Onions (unpeeled).............................3.00
JR-23
Plate of 2 Eggplants...............................................................3.00
JR-24
Head of Cauliflower..............................................................3.00
JR-25
Plate of 5 Kohlrabi................................................................3.00
JR-26
Plate of 5 Red Tomatoes.......................................................3.00
JR-27
Plate of 5 Pink Tomatoes......................................................3.00
JR-28
Plate of 5 Yellow Tomatoes..................................................3.00
JR-29
Plate of 5 Oxheart Tomatoes...............................................3.00
JR-30
Plate of 5 Paste Tomatoes.....................................................3.00
JR-31
Plate of 5 Pear Tomatoes......................................................3.00
JR-32
Plate of 5 Cherry Tomatoes.................................................3.00
JR-33
Plate of 3 Hillbilly Tomatoes................................................3.00
JR-34
Plate of 5 Green Cherry Tomatoes.....................................3.00
JR-35
Plate of 3 Slicing Cucumbers...............................................3.00
JR-37
5 Stems of Rhubarb (without leaves)..................................3.00
JR-38
Giant Squash (soft stem)......................................................3.00
JR-39
Plate of 5 Green Bell Peppers..............................................3.00
JR-40
Plate of 5 Red Bell Peppers (ripe).......................................3.00
JR-41
Plate of 5 Yellow Bell Peppers (ripe)...................................3.00
JR-42
Plate of 5 Peppers (banana style)........................................3.00
JR-42Watermelon...........................................................................3.00
JR-44Muskmelon............................................................................3.00
JR-45
Plate of 5 Pimentos...............................................................3.00
JR-46
Plate of Lima Beans ( 12 pods)............................................3.00
JR-47
Plate of Bush Beans (12 pods).............................................3.00
60
3.002.00
3.002.00
3.002.00
3.002.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
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2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
JR-48
Plate of Butter Beans (12 pods)...........................................3.00
JR-50
Plate of 5 Garlic.....................................................................3.00
JR-51
Head of Lettuce.....................................................................3.00
JR-52
Plate of 5 Mini Pumpkins....................................................3.00
JR-53
Home Grown Peanuts of Stalk............................................3.00
JR-54
Plate of Green Beans (12 pods)...........................................3.00
JR-55
Plate of Yellow Beans (12 pods)..........................................3.00
JR-57
Plate of Pole Beans (12 pods)..............................................3.00
JR-58
Plate of Kentucky Wonder Beans (12 pods)......................3.00
JR-59
Sugar Pumpkin (hard stem)................................................3.00
JR-60
Common or Field Pumpkin (hard stem)...........................3.00
JR-61
Blue Hubbard Squash...........................................................3.00
JR-62
Wated Hubbard Squash........................................................3.00
JR-63
Golden Hubbard Squash......................................................3.00
JR-64
Banana Squash......................................................................3.00
JR-65
Buttercup Squash..................................................................3.00
JR-66
Giant Crookneck Squash (edible).......................................3.00
JR-67
Patti Pan Squash....................................................................3.00
JR-68
Table Queen or Acorn Squash............................................3.00
JR-69
Butternut Squash...................................................................3.00
JR-70
Zucchini (edible)...................................................................3.00
JR-71
Summer Squash (edible)......................................................3.00
JR-73
Cushway, any variety............................................................3.00
JR-74
Plate of 12 Brussels Sprouts.................................................3.00
JR-75
Broccoli (main head)............................................................3.00
JR-76
Plate of 5 Okra.......................................................................3.00
JR-77
Plate of 5 Rutabaga...............................................................3.00
JR-78
Stalk of Swiss Chard.............................................................3.00
JR-79
Head of Chinese Cabbage....................................................3.00
JR-80
Plate of Endive (1 head).......................................................3.00
JR-81
Head of Kale (edible)............................................................3.00
JR-82
Plate of Ornamental Kale.....................................................3.00
JR-83
Plate of 5 Hungarian Hot Wax Peppers.............................3.00
JR-84
Plate of 5 Jalapena Peppers..................................................3.00
JR-85
Plate of 5 Cherry Peppers....................................................3.00
JR-86
Plate of 5 Chili Peppers........................................................3.00
JR-87
Plate of 5 Long Red Cayenne Peppers................................3.00
JR-88
Navy Beans (12 pods)...........................................................3.00
JR-88a Plate of 5 Aniheim Peppers.................................................3.00
JR-88b Plate of 5 Habanero Peppers................................................3.00
JR-88c Other Not Listed Above.......................................................3.00
JR-90
6 Ears Corn............................................................................3.00
JR-91
Wheat (quart can).................................................................3.00
JR-92
Plate of 5 Potatoes.................................................................3.00
JR-93
Oatas (quart can)..................................................................3.00
JR-94
All Other Grains (quart can)...............................................3.00
JR-95Hay..........................................................................................3.00
JR-96
Hay Silage...............................................................................3.00
JR-97 Corn Silage.............................................................................3.00
JR-98 Soybeans.................................................................................3.00
61
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2.001.00
2.001.00
2.001.00
2.001.00
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2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
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2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
2.001.00
SPECIAL FFA & 4-H
DEPARTMENT 11
Don Traxler, Tom Barr, & Larry Weyhmeller, Superintendents
RULES:
1. Clearfork and all adjoining school districts with F.F.A. organizations may compete in this exhibit.
2. Organizations will be allotted table space of 25 ft. long by 3 ft. wide.
3. All products in the exhibit must have been grown in the current year.
4. Specimens of seed must contain one pint and specimens of grain must contain not less than one quart.
5. This display shall be limited to table produce display only.
6. Displays must remain in place until Saturday and can be removed after 2:00 pm on Saturday.
7.
SCALE OF POINTS FOR JUDGING
Grains ................................................................................ 5
Hay ..................................................................................... 5
Corn ................................................................................... 5
Fruit ................................................................................... 5
Vegetables ....................................................................... 10
Potatoes ............................................................................. 5
Pumpkin, Squash, Melons, Cantaloupes, Gourd........ 10
Miscellaneous ................................................................... 5
Attractiveness Overall ................................................... 20
Educational Value .......................................................... 10
Correct Naming and Labeling ..................................... 10
Theme Attractiveness .................................................... 10
CLASS
J-210 Special FFA display
PRIZES:
1st Place - $150.00
2nd Place - $100.00
3rd Place - $75.00
The senior fair board and judge reserve the right not to pay the prizes if the exhibit does
not warrant it.
4-H & JUNIOR PROJECTS
DEPARTMENT 12
Linda Stull, Superintendent 419-886-2585
Entries must be current years projects.
Pick up after 2:00 pm last day of the fair.
Articles to be placed Tuesday, 11-6 in Old Fire Station. All posters 14” x 22”
Premiums:
A - $5.00
B - $3.00
C - $2.00
CLASS
J-110Woodworking
J-121Gun Safety
J-111
RopeJ-122
Rocket/Airplane/RC
J-112
Electricity & Electronics
J-123
Insects - 2 levels
J-113
Vet Science
J-124
Natural Resources
J-114
Small Animals
J-125
Horse Nutrition
J-115
WeldingJ-126
Health Projects
J-116
Tractor Safety
J-127
Small Engines
J-117
Fishing - 2 levels
J-128
All Other Projects
J-118
Bicycle - 3 levels
J-129
Computer
J-119
ArcheryJ-130
Gardening
62
FAMILY LIFE
DEPARTMENT 14
J-140
Child Care
J-141
Growing on My Own - 3
J-142
Designing Interiors
J-143
Family History
J-144
And My World
Premiums: A - $5.00 B - $3.00 C - $2.00
DEPARTMENT 15
Entries to participate in Style Show
J-150
Creative Costumes
J-151
Tops for Teens
J-152
Joyful Jumpers
J-153
Sewing for Others
J-154
Active Sportswear
J-155
Lounging Apparel
J-156
Dress Up
J-157
Outer Layers
J-158
It’s Time for Clothing
J-159
Sportswear for Spectators
J-159a
Middle School Clothes
J-160
High School/College Clothes
J-161
Dressing for your Career
J-162
Fun with Clothes
J-163
Accessories for Teens
J-164
Ready Let’s Sew
J-165
Frugal Fashion
Premiums: A - $5.00 B - $3.00 C - $2.00
SEWING
NUTRITION
DEPARTMENT 16
Entries to be on poster board 14” x 22”
J-170
Adventure with Food
J-171
Food & Fitness for Fun
J-172
Breads - Quick Yeast
J-173
You’re the Chef
J-174
Great Grains
J-175
Outdoor Chef
J-176
Party Fun with Food
J-177
Mini Meal Magic
J-178
Fast Break for Breakfast
J-179
Global Gourmet
J-180
Star Spangled Foods
J-181Microwave
J-182
Meals in Minutes
J-183
Science Fun with Dairy Foods
Premiums: A - $5.00 B - $3.00 C - $2.00
63
STREET - JUNIOR FAIR - AND HOMECOMING
The 2015 Bellville Fair SEPTEMBER 12-15
Continued)
SENIOR (4-H
DIVISION
RULES
CarolynOTHER
Haip, Entry
Superintendent
PROJECTS
REQUIRED MEMBERSHIPS
DEPARTMENT 17 ($1.00) &
J-190
Photography
- 3 projects
Entries on Poster Board 14” x 22”
ENTRY TAGS
($1.00)
AVAILABLE:
J-191
First Aid
(Jefferson Township Office, Old Fire Station)
J-192
Creative Arts
1:00
PM - 4:00
PM, Saturday
1st,
J-193
Journalism
& CreativeSeptember
Writing - 2 projects
Saturday
September
8th,
Monday
September
10th,
Tuesday
September 11th
J-194
Leadership - 5 projects
Fair
Board
Members
will
J-195
Money Management - 4 projects
J-196Laundry
be available at these times to assist.
J-197Self-determined
OR
J-198
Discovering/Exploring 4-H
Mail
to:
Bellville
Fair Board
J-199
Misc. Projects
Premiums: A - $5.00131
B -Main
$3.00 St.
C - $2.00
Bellville, OH 44813
Enclose a LARGE pre-stamped envelope if tags are to be mailed to you
KID’S JR. CORNER
Livestock entries
close 18
September
1st.
DEPARTMENT
JR200
Exhibits Grades 1 - 6
Mailed or taken to George Keep,
4761 Appleseed Rd., Bellville, OH 44813
Theme: Teachers Choice
Phone:
419-886-2188
Premiums:
A - $15.00
B - $12.00 C - $10.00
Fruits, Vegetables, Flowers
All displays must be in place
by &6:00
p.m.
Wednesday,
1st day of fair. Needle work
Ideas
Work
should
be done by children
table per classroom
and fine art are in place earlier. See5 ft.
Department
10 & 11 for time of placement. All
displays must remain in position until 2:00 p.m. Saturday or premium will be
forfeited. All entry tags must be signed and sealed. Individual exhibitors are
responsible for having correct entry tag. The wrong tag signified disqualification.
Judges must be satisfied thatATTORNEY
all articles areAT
worthy
LAWof premium and correctly
named.
JOHN D. STUDENMUND
OFFICE 419.522.2889
FAX 419.525.4666
[email protected]
[email protected]
& BURTON
TheRENWICK,
FairWELSH
Board
would like to thank all the
NINE NORTH MULBERRY STREET
MANSFIELD, OHIO
44902Advertisers for their support!
Sponsors
and
CHEM-TECH
Consultants
Consultants
Inc. Inc.
State
Route
East
559559
State
Route
9797
East
Bellville, Ohio 44813
Phone: 419/886-4375 • Fax: 419/886-4062
Phone: 419/886-4375
Environmental
Safety Engineering
FAX:
419/886-4062
www.chemtech1.com
Chemical & Environmental Engineering
64
www.chemtech1.com
DEPARTMENT 14 Bellville Agricultural Society Truck & Tractor Pull Committee: Ryan Pfeifer, Scott Walters, Steven Broeske, Jason Tilton, Tom Pfeifer, Wes Weiss Rob McConkie, Bob McConkie, Donald Traxler SUNDAY SEPTEMBER 13TH 2015 – 12:00 PM No Rain Date GENERAL TRACTOR PULL INFORMATION FOR THE 2015 BELLVILLE STREET FAIR TRACTOR PULL FOR FURTHER INFORMATION ON CLASSES, PAYOUTS, AND RULES PLEASE REFER TO OUR WEBSITE https://sites.google.com/site/bellvillestreetfair/ 2015 Class Information Cut/Uncut Antique Classes Hot/Open Classes 4x4 Truck Class Field Ready Classes INVITATION ONLY SEMI CLASS GPS Directions:
470 S. Main Street
Bellville, OH 44813
Behind Jefferson TWP Fire Station
Contact a Committee member for directions or any questions.
[email protected]
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4594 Lincoln Hwy
Crestline, Ohio 44827
800-741-3304
419-683-3304
Fax: 419-683-3304
Cell: 419-295-1405
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OHIO’S LIVESTOCK HEALTH EXHIBITION RULES
901:1-18-01 Chapter’s application.
(A)
(B)
Animals listed in this chapter when moved or imported into Ohio for exhibition purposes only shall
comply with the requirements of this chapter and when in compliance with the provisions of this
chapter shall, with the exception of rules governing movement and importation of quarantined animals, be exempt from any other rules governing movement within or importation into Ohio.
Animals moved within or imported into Ohio for any purpose in addition to exhibition shall meet
all movement and import requirements of Chapter 901:1-17 of the Administrative Code.
901:1-18-02 Definitions.
As used in this chapter:
(A) “Exhibition” means any public show of animals which is sponsored by or under the control of an
Ohio county or independent agricultural society organized under chapter 1711 of the Revised Code;
or the Ohio state fair; or which is assembled for a period which exceeds thirty-six hours or contains
animals of origins other than Ohio.
(B) “Certificate of veterinary inspection” means a form from the state of origin which has been issued
and completed by a licensed and accredited veterinarian attesting to the health status and
identification of an animal listed thereon.
(C) “Approved veterinarian” means any licensed and accredited veterinarian approved by the Ohio
departmentof agriculture, or an employee of the Ohio department of agriculture or the United
States department of agriculture, animal plant health inspection service, veterinary services.
(D) “Licensed and accredited veterinarian” means a person who is licensed by the state of Ohio to
practice veterinary medicine and who is certified by the United States department of agriculture,
animal plant health inspection service, veterinary services, to be an accredited veterinarian.
(E) “Residue” means any poisonous or deleterious pesticide governed by 40 C.F.R. 180, poisonous
or deleterious substance governed by 21 C.F.R. 109.6, or any other substance governed by 21
C.F.R. 556.
(F) “Contagious or infectious disease” means any disease, including any foreign animal disease, or
vector, capable of transmission by any means from a carrier animal to a human or to another animal
and includes dangerously contagious or infectious diseases.
(G) “Tuberculosis accredited free herd” is one that has passed at least two consecutive annual negative
official tests for tuberculosis in accordance with the “Uniform Methods and Rules - Bovine
Tuberculosis Eradication”, and has no other evidence of bovine tuberculosis.
901:1-18-03 Exhibitions: sanitation, inspection and records.
(A) Each entity sponsoring an exhibition shall have in attendance an approved veterinarian for the
duration of the exhibit.
(B) Each entity sponsoring an exhibition shall:
(1) Immediately, prior to an exhibition and under the direction of the approved veterinarian,
thoroughly clean and disinfect each building, pen, stall, ring or other enclosure in which
animals are to be quartered for exhibition;
(2) Have the approved veterinarian:
(a) Examine the certificate of veterinary inspection when required for an animal
brought to the exhibition;
(b) Inspect within a reasonable time of arrival each animal brought to the exhibit for
symptoms of any infectious or contagious diseases.
(c) Daily inspect each animal present at the exhibition for symptoms of infectious or
contagious disease.
(3) Maintain a record for one year from the date of the exhibition of each animal present at the
exhibit. The record shall contain the name and address of the owner of each animal and the
species and breed of the animal.
(4) May order the immediate removal of any animal which in the opinion of the approved
veterinarian places other animals at unacceptable risk of disease.
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(C)
An exemption from the requirements of paragraph (B))1) of this rule may be requested from the
department and will be granted when, in the judgment of the department, cleaning and disinfection
will serve no purpose. By way of example only, cleaning and disinfection will generally serve no
purpose in a newly constructed building that has never been occupied.
901:1-18-04 Exhibitors.
(A)
(B)
(C)
(D)
No person shall present for exhibition or exhibit an animal which he knows or has reason to suspect
is affected with or has been exposed to a dangerously contagious or infectious disease or residue.
The owner or bailee of an animal with symptoms of an infectious or contagious disease shall, when
directed by an exhibition official, the approved veterinarian, or an employee of the Ohio
department of agriculture, immediately remove the animal from the exhibition premises.
Upon request, each person who presents for exhibition or exhibits an animal, shall make available
any certificate of veterinary inspection, registration certificates, vaccination certificate, and other
documents to exhibition officials, the approved veterinarian or an employee of the Ohio department
of agriculture.
Each person who presents for exhibition or exhibits an animal for which a certificate of veterinary
inspection is required by rules 901:1-18-01 to 901:1-18-11 of the Administrative Code shall forward
a copy of the certificate of veterinary inspection to the Ohio department of agriculture’s division of
animal industry.
901:1-18-05 Poultry and Fowl.
(A) All turkeys, chickens and gamebirds moved within or imported into Ohio for exhibition must:
(1) Originate directly from a flock or hatchery which is a participant in the national poultry
improvement plan for the eradication of disease and be accompanied by documentary
evidence that they meet the requirements of this paragraph; or
(2) Originate directly from a flock which has had a negative test for pullorum/fowl typhoid
disease within twelve months preceding the opening date of exhibition and be accompanied
by documentary evidence that they meet the requirement of this paragraph; or
(3) Have had a negative test for pullorum/fowl typhoid disease, within ninety days, preceding
the opening date of the exhibition and be accompanied by documentary evidence that they
meet the requirement of this paragraph; or
(4) Be tested for pullorum/fowl typhoid disease upon arrival at the exhibition by a tester
approved by the Ohio department of agriculture and found negative.
(B) The rapid whole blood test shall not be used to test turkeys for compliance with the requirements of
paragraph (A)(2), (A)(3) and (A)(4) of this rule.
(C) Waterfowl, doves and pigeons are exempt from this rule.
901:1-18-06 Cattle.
(A) Cattle moved within Ohio for exhibition:
(1) The animals presented for exhibition must show no symptoms or evidence of an infectious
or contagious disease.
(B) All cattle imported into Ohio for exhibition must:
(1) Be accompanied by a certificate of veterinary inspection issued within thirty days preceding
the opening date of the exhibition and be identified with official individual identification;
(2) Originate from a tuberculosis-accredited free herd, an accredited free state or zone, or a
modified accredited advanced state or zone;
(3) If originate from a modified accredited state or zone must comply with Rule 901:1-17-03 of
the Administrative Code;
(4) If originate from an accreditation preparatory or a non-accredited state or zone are
prohibited from exhibition;
(5) If from a brucellosis class A state or area/zone must be negative to an official brucellosis
test within thirty days of the opening date of the exhibition unless: they re under six
months of age, steers, or official vaccinates under twenty months of age (dairy) or
twenty-four months of age (beef ); and
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(6) If from a brucellosis class B or C state or area/zone must meet all requirements for pre-entry
testing as specified in 9 C.F.R. 78.9 and obtain an Ohio permit prior to movement.
(C) Cattle from a brucellosis certified free herd or class free state or area/zone are not required to be
brucellosis tested.
901:1-18-07 Goats.
(A) Goats moved within Ohio for exhibition:
(1) The animal presented for exhibition must show no symptoms or evidence of and infectious or
contagious disease.
(2) All sexually intact animals and any wether eighteen months of age and older must be
identified with an official identification as defined in Rule 901:1-13-04 of the Ohio
Administrative Code.
(B) Goats imported into Ohio for exhibition:
(1) Must be accompanied by a certificate of veterinary inspection issued within thirty days
preceding the opening date of the exhibition and be identified with official individual
identification;
(2) The animal presented for exhibition must show no symptoms or evidence of an infectious
or contagious disease; and
(3) The owner and veterinarian must attest to the following statement written on the
certificate of veterinary inspection “the goats in this shipment are not known to be under
any movement restrictions because of scrapie.”
(4) Originate from a tuberculosis accredited free herd as defined in Rule 901:18-02 (G) of the
Administrative Code for bovine tuberculosis eradication; or
(5) Originate from a bovine accredited free state or zone, or a bovine modified accredited
advanced state or zone; or
(6) Originate from a bovine modified accredited state or zone must comply with Rule 901:1-17-06
of the Administrative Code.
(C) If originate from a bovine accreditation preparatory or a bovine non-accredited state or zone are
prohibited from exhibition.
901:1-18-08 Horses, mules and ponies.
(A) Horses, mules and ponies moved within Ohio for exhibition:
(1) If not under quarantine and if they are free of any signs of a contagious or infectious
disease; and
(2) If the animal is twelve months of age or older, the exhibition manager may require that the
animal has been tested and classed negative to an official test for equine infectious anemia
within twelve months of the opening date of the exhibition.
(B) Horses, mules and ponies imported into Ohio for exhibition:
(1) Shall be accompanied by an official certificate of veterinary inspection issued within thirty
days of the opening date of the exhibition; and
(2) If the animal is twelve months of age or older, it shall be accompanied by evidence the
animal was negative to an official test for equine infectious anemia within twelve months of
the opening date of the exhibition; and
(3) Upon request by an authorized representative of the Ohio department of agriculture, the
person responsible for each animal must make available a chronological list of dates, places
and events attended by this animal within thirty days prior to entry into Ohio.
901:1-18-09 Sheep.
(A) Sheep moved within Ohio for exhibition:
(1) The animal presented for exhibition must show no symptoms or evidence of an infectious or
contagious disease.
(2) All sexually intact animals and any wether eighteen months of age and older must be identified
with an official identification as defines in Rule 901:1-13-04 of the Ohio Administrative Code.
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(B) Sheep imported into Ohio for exhibition:
identification; and
(2) The animal presented for exhibition must show no symptoms or evidence of an infectious or
contagious disease; and
(3) The owner and veterinarian must attest to the following statement written on the
certificate of veterinary inspection “the sheep in this shipment are not known to be under
any movement restrictions because of scrapie.”
901:1-18-10 Swine.
(A) Swine moved within Ohio for exhibition:
(1) The animals presented for exhibition must show no symptoms or evidence of an infectious
(2) Will be exempt from the requirement of a certificate of veterinary inspection if they
originate immediately and directly from a pseudorabies stage V area.
(3) Swine originating from a pseudorabies stage IV area shall:
(a) Be accompanied by a certificate of veterinary inspection issued within thirty days
preceding the opening date of the exhibition; and
(b) Originate from a pseudorabies qualified herd; or
(c) Be negative to an official pseudorabies test within thirty days of the exhibition.
(B) Swine imported into Ohio for exhibition:
preceding the opening date of the exhibition; and
(a) Originate immediately and directly from a pseudorabies stage V area or an area
or country recognized by the United States department of agriculture, animal
plant health inspection service, veterinary services as pseudorabies free; or
(b) Originate immediately and directly from a pseudorabies stage IV area; and
(c) Be negative to an official pseudorabies test within thirty days of the exhibition.
901:1-18-11 Llama.
(A) Camelids including, but not limited to, llamas, alpacas and vicuanas moved within Ohio for
exhibition when presented for exhibition must show no symptoms or evidence of an infectious
(B) Camelids including, but not limited to, llamas, alpacas and vicuanas imported into Ohio for
exhibition:
identification.
(2) When presented for exhibition must show no symptoms or evidence of contagious disease.
Rev. 5/2011
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OHIO’S LIVESTOCK TAMPERING EXHIBITION RULES
901-19-01 Definitions.
As used in Chapter 901-19 of the Administrative Code:
(A)
Accessory reproductive tissue includes but is not limited to epididymis.
(B)
Agricultural society or society means a county agricultural society or an independent agricultural
society that is organized under the laws of the state of Ohio.
(C) Approved, when used in reference to drugs, means approved by the United States food and drug
administration for use in the species indicated on the label.
(D) Breed show or class means a show or class limited to breeding stock of a specific breed of
livestock.
(E)
Class means a division within a show or exhibition as defined by a sponsor.
(F)
Department means the department of agriculture created under section 121.02 of the Revised Code.
(G) Designee, when used in reference to an exhibitor, means a member of the exhibitor’s family or
household or any other registered or authorized representative of the exhibitor.
(H) Director means the director of agriculture appointed pursuant to section 121.03 of the Revised Code.
(I)
Drug means drug as defined in division (C) of section 4729.02 of the Revised Code and its
metabolites.
(J)
Drug use notification form means the document completed in accordance with Rule 901-19-06 of
the Administrative Code.
(K) Exhibition drug residue legal means an animal has not been administered a drug; or if administered a
drug the withdrawal period has elapsed at the time the drug use notification form is completed.
(L)
Exhibitor means any person who shows, displays, or exhibits livestock at an exhibition.
(M) Extra label use means the actual or intended use of a drug in livestock in a manner other than in
accordance with the drug label directions.
(N) Fair means the annual exhibition held by the Ohio expositions commission, pursuant to division
(A)(1) of section 991.03 of the Revised Code, or a county agricultural society or independent
agricultural society, as reported to the director pursuant to Rule 901-5-11 of the Administrative Code.
(O) Family means the immediate family of an exhibitor, including but not limited to the exhibitor’s
parent, step-parent, foster parent, grandparent, step-grandparent, foster grandparent, brother,
sister, step-brother, step-sister, half-brother, half-sister, son, daughter, step-son, step-daughter, or
guardian.
(P)
Grand champion means the highest placing livestock entry of a show.
(Q) Household means the permanent residence address of the exhibitor.
(R)
Immediately means the time period between the cessation of administration of a drug and the point
at which drug residues in the livestock are within tolerance levels or at zero tolerance, unless a safe
level has been established by the United States food and drug administration.
(S)
Internal rule means any rule adopted by a sponsor or applicable to the sponsor’s exhibition, and
includes all mandatory rules and those optional rules from which the sponsor does not exempt
itself or its exhibition.
(T) Junior livestock show means a show limited to exhibitors nine years of age or in the third grade
through nineteen years of age, or as authorized to participate in either 4-H, FFA or other youth
organization.
(U) Label means the attached label or the accompanying brochure that lists the approved species, dose,
route of administration, withdrawal times and any cautionary statement; a prescription label, the requirements of labeling for an extra label use drug as permitted by the United States food and drug
administration; and information provided by the food animal avoidance databank (FARAD).
(V) Licensed livestock facility means a livestock facility licensed pursuant to Chapter 943 of the Revised
Code or a similar law of another state.
(W) Mandatory rule means any rule adopted by the director relating to food safety or the health, safety,
or welfare of livestock and from which a sponsor may not exempt itself or its exhibition.
(X)
Market flock style project means ownership including an individual junior exhibitor, family of a
junior exhibitor or a cooperative made up of junior exhibitors. Through this type of ownership,
the junior exhibitor(s) are to care for, groom, and select any and all birds to be used in exhibitions
as well as actively participate in any decision making processes for the flock.
(Y)
Market livestock means exhibition livestock bred, raised and intended for slaughter for food purposes.
(Z)
Market poultry means birds including, but not limited to, meat chickens, turkeys, geese and ducks.
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(AA) Non-terminal show means a show in which no livestock is required to be slaughtered.
(BB) Optional rule means any rule adopted by the director from which a sponsor may exempt itself or its
exhibition.
(CC) Outstanding market project means the exhibitor ranking highest in the outstanding market project
competition in a show.
(DD) Over the counter drug means any drug that lawfully may be purchased without a prescription.
(EE) Partial terminal show means a show in which no fewer than the grand champion and reserve grand
champion in each show or market class of livestock are sent directly to slaughter or to a licensed
livestock facility no later than immediately following the conclusion of the exhibition.
(FF) Prescription means prescription as defined in division (G) of section 4729.02 of the Revised Code.
(GG) Quarantine means isolation pursuant to section 941.07 of the Revised Code.
(HH) Reserve grand champion means the second highest placing livestock entry of a show.
(II) Residue means residues as defined in division (I) of section 941.01 of the Revised Code.
(JJ) Show means that part of the exhibition restricted to exhibiting a single species and category of
livestock such as, by way of example, but not limited to, market steer, dairy goats and market lambs.
(KK) Slick clipping or body shaving means having hair that is less than one half inch in length on the
body of market hogs.
(LL) Terminal show means a show in which all livestock entered in the show are sent directly to
slaughter or to a licensed livestock facility no later than immediately following the conclusion of
the exhibition.
(MM) Tolerance level means the detectable level of a residue or other substance in livestock, in a
livestock test sample, or in food, as that word is defined in division (A)(5) of section 3715.01 of
the Revised Code, in a level less than or equal to the maximum level determined to be safe,
acceptable or non-violative by the United States food and drug administration.
(NN) Unlawful substance means any of the following:
(1) Any drug prohibited by division (E)(1)(b) of section 901.76 or section 2925.04 of the
Revised Code; or
(2) A substance which is not normally found in or does not naturally occur in livestock; or
(3) A substance which is normally found in or does naturally occur in livestock, but is detected
or discerned in an amount or area greater than normal; or
(4) Any drug required to be listed, but which is not listed on a drug use notification form; or
(5) Any drug present in an animal regardless of how the drug came to be present if the drug was
not administered under paragraphs (A), (B) or (C) or Rule 901-19-04 of the
(OO) Veterinarian means any person licensed to practice veterinary medicine under Chapter 4741 of the
Revised Code or under similar laws of another state.
(PP) Withdrawal period or withdrawal time means the interval from the time the livestock is removed
from medication until all residues are within the tolerance level.
901-19-02 Types of shows; slaughter.
This is a mandatory rule.
(A)
The sponsor of an exhibition shall designate each of the shows held at the exhibition as one of the
following types: terminal show, partial terminal show, or non-terminal show.
(B)
All of the following junior livestock shows or classes at a fair must be terminal shows or partial
terminal shows: market beef steer, market hog, market lamb, market dairy steer, veal calf and market
goat unless at least thirty days prior to the opening of the show, the sponsor has submitted a
written request to exempt a show from this provision, and the director has provided written
authorization granting this request prior to the start of the fair.
(C) All livestock which participate in a terminal show shall be slaughtered. The livestock shall be
consigned to slaughter either at the conclusion of the show or immediately following the exhibition.
(D) In a partial terminal show at least the grand champion and the reserve grand champion shall be
slaughtered. Prior to the show, the sponsor of the exhibition may require that additional livestock
from a partial terminal show shall be slaughtered. The livestock shall be consigned to slaughter
either at the conclusion of the show or immediately following the exhibition.
(E)
All livestock required to be slaughtered under this rule shall be slaughtered at a meat
establishment either licensed by the department or granted inspection by the United States
department of agriculture.
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(F)
Notwithstanding paragraphs (B), (C), and (D) of this rule, livestock required to be slaughtered
under this rule may, at the option of the sponsor of the exhibition, be consigned to a licensed
livestock facility for sale provided that:
(1) The livestock is consigned either at the conclusion of the show or immediately following
the exhibition; and
(2) The livestock is sold only for slaughter.
(G) From the beginning of the exhibition until departure for slaughter or consignment to a licensed
livestock facility, the exhibitor or the exhibitor’s designee shall be responsible for caring for the
livestock.
(H) Livestock destined for slaughter or consignment to a licensed livestock facility shall not be removed
from the exhibition grounds until the livestock is transported to slaughter or to the licensed
livestock facility or until the sponsor approves movement of the livestock to another secure area for:
(1) Disease control in accordance with paragraph (B)(4) or Rule 901:1-18-03 of the
Administrative Code; and
(2) Quarantine for residue to allow a withdrawal time as determined by the approved fair
veterinarian or in accordance with the instructions listed on the drug use notification form to
elapse and may be subject to testing.
(I)
All livestock destined for slaughter shall be subject to testing by the director in accordance with
section 901.73 of the Revised Code.
(J)
Livestock carcasses passing inspection may be released for normal disposition.
(K) During inspection or testing, if the livestock carcass is preliminarily determined to have been
tampered with or found to contain an unlawful substance, one of the following shall occur:
(1) If the livestock carcass must be trimmed or reconditioned to comply with the meat
inspection requirements, the carcass shall be trimmed and reconditioned and released to the
exhibitor, unless the successful bidder accepts the trimmed or reconditioned carcass.
(2) If the livestock carcass cannot be trimmed or reconditioned, it shall be condemned in
accordance with the meat inspection requirements.
(L)
Livestock entered in or eligible for a carcass contest prior to or during a terminal, partial terminal
or non-terminal show must be exhibition drug residue legal at the time of the show and eligible for
immediate slaughter.
901-19-03 Auction sales at terminal or partial terminal shows.
(A)
The sponsor may hold an auction sale of livestock exhibited at a terminal or partial terminal show.
(B)
An exhibitor who exhibits livestock at a terminal or partial terminal show consents to
participating in the subsequent auction sale.
(C) All bidders at an auction sale following a terminal or partial terminal show consent to the
slaughter of the livestock or delivery to a licensed livestock facility.
(D) Title to livestock sold at an auction sale and subsequently presented for slaughter or sale at a
licensed livestock facility shall remain vested in the exhibitor, or if the exhibitor is not the owner,
in the owner until the livestock has been passed by inspection and released in accordance with
paragraph (K)(1) and (K)(2) of Rule 901-19-02 of the Administrative Code and passes all testing
performed by or at the direction of the department or the sponsor.
(E)
At the discretion of the sponsor, the sponsor may collect the sale proceeds from the successful
bidder and retain the proceeds until the carcass of the livestock has been released, or may allow
the successful bidder to withhold payment of the proceeds until the carcass is released. In the event
the carcass is not released, the sponsor shall return the sale proceeds to the successful bidder.
(F)
Prior to the auction, the sponsor shall announce the identification of the exhibition livestock which
have been administered drugs for which the withdrawal time has not elapsed.
901-19-04 Prohibited practices.
No person shall:
(A)
Administer or cause or permit to be administered a prescription drug to livestock either
immediately before an exhibition or during an exhibition unless the prescription drug is
administered:
(1) By or under the supervision and direction of a veterinarian; and,
(2) Only in accordance with label directions; and,
(3) In conjunction with a valid veterinarian-client-patient relationship; and,
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(4)
For a valid medical purpose; and,
(5) A drug use notification form is completed and filed in accordance with the applicable
requirements of Rule 901-19-06 of the Administrative Code.
(B)
Administer or cause or permit to be administered an over the counter drug to livestock either
immediately before an exhibition or during an exhibition unless the over the counter drug is
administered:
(1) By or under the supervision or direction of the exhibitor, the exhibitor’s designee, the owner of
the livestock or a veterinarian; and,
(2) Only in accordance with the label directions; and,
(3) Only for a valid medical purpose; and,
(C) Administer or cause or permit to be administered either a prescription drug or an over the counter
drug other than in accordance with the drugs label directions unless extra label use of the drug is:
(1) By or under the supervision or direction of a veterinarian; and,
(2) Only in accordance with the extra label directions provided by the veterinarian; and,
(3) In conjunction with a valid veterinarian-client-patient relationship; and,
(4) For a valid medical purpose; and,
requirements of Rule 901-19-06 of the Administrative Code; and,
(6) An extended withdrawal time is assigned to the drug by the veterinarian as part of the extra
label directions and reported on the drug use notification form.
(D) Show, sell, or offer for sale any livestock which contains an unlawful substance or has been
subjected to unacceptable practices.
(E)
Show any livestock which contains a drug in an amount which exceeds the tolerance level if
established or sale level; or, a drug for which the withdrawal period has not elapsed unless
administered in accordance with paragraphs (A), (B) or (C) of this rule.
(F)
Sell or offer for sale in an auction at a terminal or partial terminal show an animal that contains a
drug in an amount which exceeds the tolerance level if established or safe level; or, a drug for which
the withdrawal period has not elapsed unless administered in accordance with paragraphs (A), (B)
or (C) of this rule.
(G) Exhibit and animal which has been tranquilized.
(H) Make a false statement on a drug use notification form.
(I)
Fail to file or update a drug use notification form as required by 901-19-06 of the Administrative
Code.
(J)
Negligently cause an unlawful substance to be present in an animal.
(K) Fail to sign a chain of custody form.
(L)
Violate a mandatory rule.
(M) Violate any optional rule from which a sponsor could have exempted itself or its exhibition,
but did not.
(N) Fail to render assistance as provided by section 901.73 of the Revised Code.
901-19-05 Responsibilities of an exhibition sponsor.
(A)
Every sponsor of an exhibition shall appoint a person as its records official. The records official
shall receive and maintain the drug use notification forms filed under Rule 901-19-06 of the
(1) The records official shall reject any drug use notification form that is incomplete, illegible or
unsigned. At the close of the exhibition the records official shall turn over the drug use
notification forms received by him to the sponsor.
(2) The sponsor shall maintain all drug use notification forms for a period of one year from the
close of an exhibition. The drug use notification forms shall be made available to the
department for inspection and copying upon request.
(3) Review the submitted drug use notification forms prior to the show for compliance with
paragraph (1) of rule 901-19-06 and rule 901-19-07 of the Administrative Code.
(4) Review the submitted drug use notification forms for compliance with paragraph (B) of
Rule 901-19-38 of the Administrative Code if applicable.
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(B)
The sponsor of an exhibition shall provide information requested by the director on a form
prescribed by the director at least ten days before the start of the exhibition.
(C) The sponsor of an exhibition shall, prior to the start of the exhibition, establish a method of
identifying each animal in a terminal, partial terminal or non-terminal show and maintain a
chain of custody for each market livestock animal from the show through consignment to either
slaughter or a licensed livestock facility for sale. The sponsor shall maintain a record of the identity
of each animal and its chain of custody for a period of one year from the date of the last day of
an exhibition.
(D) All county and independent agricultural societies and the Ohio expositions commission shall print
Chapter 901:1-18 of the Ohio Administrative Code (Ohio’s livestock health exhibition rules) in
their premium book for the current year.
(E)
The sponsor of a county or independent agricultural society or the Ohio exposition commission
shall provide a livestock exhibitor or an adult advisor, upon request, a copy of Chapter 901-19 of
the Administrative Code and print in their current premium book the following notice:
Chapter 901-19 of the Administrative Code (Ohio’s livestock tampering exhibition rules)
will be made available to a livestock exhibitor or an adult advisor, upon request.
(F)
If Chapter 901-19, of the Administrative Code (Ohio’s livestock tampering exhibition rules) for
the upcoming show season are available prior to the sponsor’s printing deadline, the sponsor may
elect to include the entire text or these rules within their premium book.
(G) All other exhibitions shall provide to the exhibitors, upon request, a copy of Chapters 901:1-18 and
901-19 of the Administrative Code and shall include the following statement in a least one written
announcement prior to the beginning of the exhibition, the exhibitions management will provide,
upon request of an exhibitor, a copy of Chapters 901:1-18 (Ohio’s livestock health exhibition
rules) and 901-19 (Ohio’s livestock tampering exhibition rules) of the Administrative Code.
901-19-06 Drug use notification.
(A)
The exhibitor and the owner of an animal are jointly and severally responsible for completing and
filing the drug use notification form in the manner required by this rule.
(B)
The drug use notification form shall be signed by either the exhibitor or the owner. If the person
signing the form is a minor child, the form may be cosigned by a parent or guardian of the minor
child.
(C) A drug use notification form shall be completed for every animal from which a test sample is
collected at every terminal and partial terminal or non-terminal show and for every animal that is
administered a drug either immediately before or during an exhibition.
(D) The director shall require a drug use notification form to be completed for livestock including
market steer, market hog, market lamb, veal calf, market dairy steer, market goats, market poultry,
lactating dairy cattle and lactating goats exhibited in a junior livestock show at a fair.
(E)
The drug use notification form shall be filed with the records official prior to the show in which
the animal is entered.
(F)
The director may require a drug use notification form to be completed for livestock exhibited at
any type of show including a non-terminal show.
(G) If at any time after the drug use notification form is filed the information on the form regarding
drug use changes or if a drug is subsequently administered, an updated drug use notification form
shall immediately be filed with the records official.
(H) No person shall submit an incomplete, illegible or unsigned drug use notification form.
(I)
When a drug use notification form submitted to a records official for livestock is incomplete,
illegible or unsigned neither the exhibitor nor the owner shall, until the defect is corrected:
(1) Receive any prizes or awards from shows in which the livestock was exhibited prior to the
time the drug use notification form was to be filed.
(2) Participate in any shows or sales held subsequent to the time the drug use notification form
was to be filed.
901-19-07 Quality assurance.
Sponsors shall require exhibitors at fairs sponsored by county or independent agricultural societies
or the Ohio exposition commission to annually attend or compete at a quality assurance program sponsored
and conducted cooperatively by an exhibition sponsor, Ohio state university extension, Ohio agricultural
education, or agricultural commodity organizations. Alternatively, at the discretion of Ohio state university
77
extension, annually pass a test based on the appropriate skill level for their age (twelve to fourteen or fifteen
to eighteen) under the supervision of Ohio state university extension or Ohio agricultural education before
exhibiting terminal or partial terminal market livestock, including market poultry, lactating dairy cattle and
lactating goats in a junior livestock show. Youth who pass the test will be exempt from annual quality
assurance re-certification until they move to the next age bracket or they are no longer a junior exhibitor
(nineteen years of age or older on January first of their last year). Minimum standards for youth food quality
assurance are as set forth in Appendix A attached hereto.
901-19-09 Drug residue in non-terminal show animals.
(A)
A person may, notwithstanding paragraph (E) of Rule 901-19-04 of the Administrative Code, show
at a non-terminal show an animal which has been administered a drug provided they are in
compliance with all of the following:
(1) The drug is a prescription drug or an extra label use of a drug and the drug is prescribed by a
veterinarian pursuant to a valid veterinarian-client-patient relationship; and,
(2) The drug is administered or used only in accordance with label directions or the
prescription; and,
(3) The drug is administered or used only for medical purposes; and,
(B)
Milk or other food obtained from livestock administered or treated with a drug and permitted to
exhibit pursuant to paragraph (A) of the rule shall not be used for human consumption.
901-19-10 Testing requirements and test results.
(A)
Urine, blood, tissue and other test samples shall be collected in accordance with the Ohio
department of agricultures protocol for the collection of livestock test samples at exhibitions. Test
samples may be collected before, during or immediately after a show. Deviation from the protocol
shall be noted.
(B)
The director may at his discretion, collect any urine, blood, tissue or other test samples from
exhibition animals at the time of slaughter.
901-19-11 Humane treatment of livestock.
(A)
A person shall treat livestock in a humane manner and in accordance with acceptable commercial
practices so as to protect the health, safety and welfare of the livestock.
(B)
All exhibitors shall comply with and abide by the policy statement and code of practices of the
Ohio Livestock Coalition.
901-19-12 Acceptable practices.
The following practices are deemed acceptable to protect and promote the health, safety, and welfare
of livestock:
(A)
Adding caffeine free soda pop, gelatin, or other sweeteners to drinking water in nominal
amounts to encourage water consumption;
(B)
Hoof trimming;
(C)
Cosmetic dehorning in market class livestock;
(D)
Using collodion as a teat sealant, but for no longer than eighteen hours;
(E)
Adding molasses or other sweeteners to feed to encourage consumption;
(F)
Properly administered and approved growth implants;
(G)
Castration;
(H)
Beak trimming;
(I)
Dehorning;
(J)
Tattooing;
(K)
Hot or freeze branding;
(L)
Humane ringing;
(M)
Tail docking;
(N)
Ear notching;
(O)
Ear tagging;
78
(P)
(Q)
(R)
(S)
Shearing;
Drenching of lambs for a medical condition at an exhibition when diagnosed by a licensed
veterinarian;
Acceptable surgery, including clamps, bands and chemical castration.
Application of ice, ice packs, cold packs or cold compresses prescribed to relieve heat
stress or a medical condition diagnosed by a licensed veterinarian at an exhibition.
901-19-13 Unacceptable practices.
The following practices are detrimental to the health, safety, and welfare of livestock and are prohibited:
(A)Applying any electrical, mechanical, or other appliance to livestock repeatedly or for a
prolonged time period in violation of section 313.2 of the United States code of federal regulations;
(B)Hitting, striking, beating, or otherwise impacting livestock that induces swelling or enhances, transforms or changes the true conformation, configuration, or appearance of the livestock;
(C)Plugging of teats;
(D)Sealing of teats using unapproved substances or for longer than eighteen hours using
approved substances;
(E)Injecting material into udders or teats for non-medical purposes or otherwise artificially
modifying the appearance or conformation of the udder or teat;
(F) Using ice, ice packs, cold packs or cold compresses internally or externally other than in
accordance with paragraph (S) of Rule 901-19-12 of the Administrative Code;
(G)Using a stomach tube or pump for any purpose other than for the relief of tympany or gas
on the day of exhibiting.
(H)Drenching of lambs at an exhibition is prohibited except as permitted under paragraph (Q) of Rule 901-19-12 of the Administrative Code.
901-19-19 Absolute liability.
(A)
Both the exhibitor and the owner of the livestock are absolutely liable to discipline under Rule
901-19-21 of the Administrative Code for the presence of an unlawful substance in livestock and
unacceptable practices done to livestock.
(B)
If the exhibitor or the owner was a minor child at the time the unlawful substance or unacceptable
practice was detected, the parent or guardian of the person shall also be absolutely liable to
discipline under Rule 901-19-21 of the Administrative Code for the presence of an unlawful
substance in livestock and unacceptable practices done to livestock.
(C) The director or the sponsor in imposing discipline under paragraph (A) of this rule upon a person,
shall mitigate the discipline imposed based on one or more of the following facts if established:
(1) The person did not introduce the unlawful substance into the animal or do any unacceptable
practices to the livestock;
(2) The person had no actual or constructive knowledge that the unlawful substance was
introduced into the livestock or that unacceptable practices had been done to the livestock;
(3) The unlawful substance was not introduced into the livestock and that unacceptable practices
were not done to the livestock through the person’s negligence.
901-19-21 Disciplinary action.
(A)
Any person who violates a provision of sections 901.70 through 901.76 inclusive, or 2925.04 of the
Revised Code or any provision of this chapter, is subject to any of the following disciplinary actions:
(1) Disqualification from any exhibition;
(2) Disqualification of the exhibition livestock from any exhibition;
(3) Continuing education;
(4) Written letter of reprimand;
(5) Forfeiture or return of awards, prizes, premiums or proceeds;
(6) Pre-exhibition drug testing.
(B)
Disqualification may include any or all shows and classes and may be for any number of years.
(C) Anyone who violates Rule 901-19-07 of the Administrative Code may be given a letter of reprimand for the first offense.
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901-19-31 Responsibilities of and assistance to junior fair exhibitors.
This is an optional rule.
(A)
A junior livestock show exhibitor shall be responsible for the continuous care, grooming, and
preparation of the livestock entered in the junior livestock show.
(B)
An exhibitor may receive assistance in the care, grooming, and preparation of the livestock entered
in the junior livestock show, provided that the assistance shall be limited to explanation or
demonstration provided by the following:
(1) Family members;
(2) Household members;
(3) Advisors or adult volunteers of 4-H or FFA in the exhibitor’s club or county;
(4) Vocational agriculture instructors;
(5) County extension agents;
(6) Department representatives;
(7)Veterinarians;
(8) Members of the exhibitor’s 4-H club, FFA chapter, or other youth organizations;
(9) Guest speakers of the 4-H, FFA, or other youth organizations.
(C) Any person not specified in paragraph (B) of this rule who provides assistance to a junior livestock
show exhibitor shall register in writing with the sponsor. The responsibility to register rests with the
exhibitor. An assistant may register for more than one exhibitor. Failure to register constitutes
grounds for disciplinary action against the exhibitor. Assistance shall be limited to explanation and
minimal demonstration.
901-19-32 Breed shows or classes.
In breed shows or classes, the rules of the breed association shall constitute accepted grooming
practices for that breed’s show or class, unless otherwise modified by a mandatory rule.
901-19-33 Prohibited grooming practices.
The following grooming practices are prohibited in market classes, non-breed shows or classes, and
breed shows or classes unless those grooming practices are permitted under Rule 901-19-32:
(A)
Using any substance to enhance or change the color of the livestock, including the livestock’s hide
or hooves;
(B)
Adding any substance externally to build up, change or alter the shape or conformation of the
livestock, including by way of example but not limited to rope, false hair, graphite, hemp, and
powders;
(C) Pigmented grooming aids or materials.
(D) Slick clipping or body shaving of market hogs except on the ears and tails.
901-19-34 Outstanding market project competition.
The exhibition may provide for an outstanding market project competition in one or more classes.
The competition may include an evaluation of the livestock, demonstration of the exhibitor’s showmanship
abilities, and a skillathon or interview judging. The skillathon or interview judging may include
demonstration of the exhibitor’s knowledge of quality assurance principles, as set forth in an industry
publication or in a publication such as the caring of animals handout or by viewing the Caring for Animals
Video available from a county extension office.
901-19-35 Recognition of disciplinary actions.
(A)
Disciplinary action by a sponsor against a person for a violation of sections 91.70 to 901.76,
inclusive, or 2925.04 of the Revised Code or chapter 901-19 of the Administrative Code shall be
given full faith and credit and shall be honored at all exhibitions.
(B)
A person who has been convicted of violating section 901.70 to 901.76, inclusive, or 2925.04 of
the Revised Code shall be prohibited from participating in any exhibition for a minimum period of
three years.
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901-19-38 False, deceptive or unacceptable practices.
The following are unacceptable practices:
(A)
Castration of livestock for purposes of this rule which exceed the following criteria:
(1) Cattle over eight months of age;
(2) Swine over seventy-five pounds; or
(3) Sheep over seventy-five pounds.
(B)
Showing any market livestock which has been treated in accordance with paragraph (A), (B) or (C)
of 901-19-04 of the Administrative Code when a side effect of the drug conceals, enhances,
transforms or changes the true confirmation or condition of the livestock.
(C) Any natural occurrence or surgical process which results in testicular tissue remaining in the body of
exhibition livestock except rabbits and poultry.
901-19-39 Ownership Requirements.
(A)
No person shall register, enter, or exhibit in a junior livestock exhibition any of the livestock listed
in paragraphs (A)(1) to (A)(7) of this rule unless the person has owned the livestock for not less than
the length of time listed:
(1) market steers - 150 days;
(2) market dairy steers - 150 days;
(3) market hogs - 60 days;
(4) market lambs - 60 days;
(5) market goats - 60 days;
(6) veal calves - 60 days; and
(7) market poultry - within five days of hatch including all individual participants in a cooperative.
(B)
No person shall register, enter or exhibit livestock in a junior breeding livestock exhibition unless
the person has owned the livestock for not less than sixty days or, if the livestock is registered, the
livestock has been registered in the persons name for not less than sixty days.
(C) For any exhibition other than those listed in paragraphs (A)(1) to (A)(6) and paragraph (B) of this
rule, the length of time a person shall own livestock before the person may register, enter or exhibit
the livestock at an exhibition may be set by either the sponsor of the exhibition or a breed
association.
Rev. 1/2011
81
2015 LIVESTOCK AWARD SPONSORS
POULTRY
DAIRY
Youth Showmanship - Muddy Creek Clovers 4-H Club
Youth Showmanship - Opengate Angus Farms / Feilon
Junior Showmanship - Pfeifer Repair
Junior Showmanship - Opengate Angus Farms / Feilon
Senior Showmanship - Pfeifer Repair
Senior Showmanship - Mike Snyder Farms
Pro Showmanship - Bellville Fair Board
Pro Showmanship - The McConkie Family Grain Farm
Reserve Champion - Mechanics Bank
Reserve Champion Dairy - The McConkie Family Grain Farm
Grand Champion - Mechanics Bank
Grand Champion Dairy - The McConkie Family Grain Farm
Reserve Champion Feeder Calf - Mike Snyder Family
RABBITS
Grand Champion Feeder Calf - Mike Snyder Family
Youth Showmanship - Complete Animal Care Hospital
Junior Showmanship - Bellville Fair Board
SWINE
Senior Showmanship - Bellville Fair Board
Youth Showmanship - Highlights Studio / Greg & Linda Tedrow
Pro Showmanship - Bellville Fair Board
Junior Showmanship - Charles Whatman Realtors and Auctioneer
Reserve Champion - Bellville Fair Board
Senior Showmanship - DiRusso’s Sausage / Todd Sipes
Grand Champion - Bellville Fair Board
Pro Showmanship - Sieving Asparagus Farms / Bob & Barb Sieving
Reserve Champion - Pfeifer Repair
GOATS
Grand Champion - Pfeifer Repair
Youth Showmanship - Trent & Darla Walker
Junior Showmanship - Clear Fork Chamber of Commerce
BEEF
Senior Showmanship - Clear Fork Chamber of Commerce
Youth Showmanship - Richland County Cattlemen’s Association
Pro Showmanship - Muddy Creek Clovers 4-H Club
Junior Showmanship - Circle H Cattle Company
Reserve Champion - Mid Ohio Trophy Darrel Brown
Senior Showmanship - Jason Tilton Family
Grand Champion -Clear Fork Chamber of Commerce
Pro Showmanship - Trent & Darla Walker
Reserve Champion Steer - McGinty Family
SHEEP
Grand Champion Steer - McGinty Family
Youth Showmanship - George Keep
Reserve Champion Beef Feeder Calf - Opengate Angus Farms / Feilon
Junior Showmanship - Tom Carroll Family / Rolling Hills Farm
Grand Champion Beef Feeder Calf - Opengate Angus Farms / Feilon
Senior Showmanship - US Bank
Reserve Champion Beef Breeding - McGinty Family
Pro Showmanship - Larry Weyhmeller Family
Grand Champion Beef Breeding - McGinty Family
Reserve Champion Ram - Clear Fork Chamber of Commerce
Grand Champion Ram - Larry Weyhmeller Family
Reserve Champion Ewe - Richard Swendal
Grand Champion Ewe - Larry Weyhmeller Family
Ask any Fair Board Director how you can get
your name or business on this page
82
Welcome
to the
2015 Bellville
Street Fair
83
84
For Men & Women
Phone 886-3551
Tues.-Sat. hours
Walk-ins Welcome
85
419.886.4755 • Fax: 419.886.4750
P.O. Box 325, Bellville, OH 44813
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Club Calves
Feeder Calves
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419-886-4973
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• Deal with Experience
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Supports
The Community
US Bank is proud to be a part of the continuing
growth and outstanding tradition of excellence
in our community. For all your banking needs,
stop by your local US Bank office.
97
419-886-2880
760 Mock Road
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Enjoy the Fair!
Enjoy the Fair!
DAVE PETERS, MANAGER
Mike & Jenny Jessee
Owners
DAVE PETERS, MANAGER
VILLAGE AUTO PARTS
136 SCHOOL
STREET
VILLAGE
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17460 Ankenytown
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AUTO PARTS STORES
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BELLVILLE,
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44813
136 SCHOOL
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PHONE (419)
886-4882
BELLVILLE,
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44813
PHONE
(419) 886-4882
AUT O, TRUCK,
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740-694-7492
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Derek Whatman
Realtor & Auctioneer
A. Whatman
Derek
Whatman
CharlesCharles
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Whatman
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&
Auctioneer
Tom
Whatman
Tom WhatmanTom Whatman
Realtor &Ave
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1160 Lexington
• Mansfield, Ohio
Phone: 756-8012 or 883-3871
1160 Lexington Ave • Mansfield, Ohio
Phone: 756-8012
84 or 883-3871
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GRANGE INSURANCE
PEKIN INSURANCE
STATE AUTO INSURANCE
OHIO MUTUAL INSURANCE
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Welcome to the
Bellville Street Fair
Always glad to serve you
Please Patronize the
Advertisers in this
2015 Bellville Fair Program
Without their support,
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Nationwide® is a registered federal service mark of Nationwide Mutual Insurance Company
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We’re Proud
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2015 Bellville
World’s Fair
1313 S. Main Street
Mansfield OH 44907
Clubhouse: 419.756.1050
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1440 Old Oak Trail
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Clubhouse: 419.747.4653
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• Brochures
• Programs
to serve our customers
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• Business
Cards
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Spring
Friday Evening May 10, and
Saturday May 11, 2013 • 9:00 a.m.
To benefit . . .
the students and adults
of the Holmes County Training Center
and Lynn Hope Industries
• Ad Design
• Flyers
• Presentation
Folders
• Banners &
Signs
Raffle Tickets: Raffle - $50000 Prize
Drawing at 2:30 p.m.
Sponsored by the Holmes County
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• Catalogs
Quilt Auction • 2:00 p.m.
Featuring over 100 Amish-made
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111
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CHICKEN B-B-Q
September 19, 2015
Saturday - 11:00 A.M. til 7:00 P.M.
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L.C.M. (Lutheran Church Men)
1 block west of bandstand, Bellville, Ohio
Full or Children’s Menu
Homemade Pies
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AM Radio ...
performing live on the Main Street Stage
Friday, September 18th at 7:00 pm.
AM Radio is an American rock band fronted by singer Kevin Ridel, a longtime personal
friend and former bandmate of Weezer lead singer Rivers Cuomo. The band has released four
studio albums.
Beginnings, “Radioactive”
AM Radio began in 1999, when they recorded a debut album that they couldn’t find the
support to release. After Ridel unsuccessfully pursued a project entitled Peel, it was Cuomo
who helped AM Radio get off the ground in 2001. Cuomo was enlisted as AM Radio’s manager, and in 2002, the band toured with Weezer on the Dusty West Tour, Japan World Cup
Tour, and the Enlightenment Tour. In 2003, “Radioactive” was released on Elektra Records,
supported by singles “Taken for a Ride” and “I Just Wanna Be Loved.” “I Just Wanna Be
Loved” was featured on “Smallville,” a hit TV series on “The WB” and released on the show’s
soundtrack. Also in 2003, “Taken for a Ride” was featured on the videogame soundtrack for
EA Sports’ John Madden Football 2003. The band received more support from “The WB”
when “Taken for a Ride” was featured on an episode of “One Tree Hill.” The song also appeared on a television trailer for the FOX feature film “The Girl Next Door” that same year.
Move to Japan, “Reactive”
Later in the decade, AM Radio redirected its musical efforts overseas and pursued a record
label with Polydor Records in Japan. “Reactive” was released in 2007. Ridel signed with Sony
Publishing Japan and pursued other Japanese side projects as well.
Return to LA, “BBBB”
After a string of small club tours in Los Angeles and a handful of band rehearsals, Ridel
and current AM Radio member Jason Moore began a project entitled “Jason Feat Kevin,”
commonly referred to by the band as “JFK.” The duo then restarted AM Radio in mid 2008
and pursued both groups. In December of that same year, it was announced that AM Radio
would record a new album. About a year later, in November, “Bigger Better Bolder Brighter”
(“BBBB”) was released without the help of a record label. Ridel has stated “Bigger Better
Bolder Brighter” is ironic in that we are recording the entire album on our home computers,
as opposed to using an expensive studio with a big budget producer.”
114
Mike Albert “Elvis Tribute”
performing live with the “Big ‘E’ Band”on the
Main Street Stage
Saturday, September 19th at 7:00 pm.
Mike Albert’s “Ultimate Tribute”
show has become known worldwide
for the respectful portrayal of the
late Elvis Presley. The show had its
beginnings with Mike using singa-long tapes of Elvis’ hits. Mike
won several major world “Elvis”
contests, and demand for his shows
resulted in putting together a seven
piece Big “E” Band, to emulate the
sound Elvis’ band had in the Vegas
shows and on tour. An appearance
on the Oprah Winfrey show and
being featured in six music videos
on the national show “A Current
Affair”, with Maury Povich, further
exposed audiences to Mike’s talent.
The actual vocal groups that backed
Elvis (the legendary Jordanaires
and J.D. Sumner and the Stamps
quartet) have toured across the
U.S., Europe and as far as Australia
and New Zealand with Mike’s show
at many large conventions and
theaters. Mike’s style and charisma
and his ability to get the audience
involved in the show have proved
to be quite the crowd pleaser.
Fairs, festivals, dinner shows and large car cruises have established a long-term relationship with Mike and his band that draws sold-out crowds year after year. Highlighting Mike’s career was an invitation to do the Miss Tennessee beauty pageant, with
a full orchestra and choreographed dance routines, and a repeat invitation three years
later.
Mike’s powerful voice lends itself well to every type of Elvis’ music - 50’s, 60’s and
70’s rock and roll and love songs, as well as a very successful gospel/Christmas show.
Since Elvis had so many hits, Mike makes it a point to keep the show fresh with an
ever-changing song line-up! Special requests are often delivered to audiences who are
“All Shook Up”!
115
Paid for by Fritz Ackerman, Bellville, Ohio
Made in the USA
116
MARK GATTON
“kindest regards and enjoy the fair”
JEFFERSON TOWNSHIP TRUSTEE
Welcome to the Bellville Fair!
Compliments of
American Mid-Ohio Title Agency
2416 Lexington Avenue, Mansfield, Ohio 44907
419-884-2215
Ted & Sally Dennison
Bill & Rachel Lallman
Ann Baker
Joseph Lallman
David Black
Family owned and operated.
Serving Richland and surrounding counties since 1974!
www.AmericanMidOhioTitle.com
117
118
In Demand
Professional Services
“Your Event & Business Specialist”
16912 N. Liberty Rd.
Fredericktown, OH 43019
740.398.9598
[email protected]
EUGENE ROBINSON
owner
119
NOTES
120
Bellville Street Fair
September 16-19, 2015
OFFICIAL ENTRY BLANK
The Fair Board requires $2.00 Entry Fee per Senior Exhibitor
No entry fee for Junior Exhibitor
Entry Tags available at Jefferson Twp. Office, Old Fire Station
1:00 - 4:00 pm Saturday September 5th,
Saturday September 12th, Monday September 14th,
and Tuesday September 15th.
Fair Board Members will be available at these times to assist
or mail to: Bellville Fair Board, 131 Main St., Bellville, OH 44813
(Enclose a large pre-stamped envelope if tags are to mailed to you)
Entry must remain in place until 4:00 pm Saturday
unless otherwise stated or premium will be forfeited.
NAME:
MAILING ADDRESS:
TELEPHONE:
Junior Exhibitor (School Age)
Senior Exhibitor
Name of Department
No. of Entries
121
NOTES
122
NOTES
123
NOTES
124
NOTES
125
NOTES
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NOTES
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NOTES
128

2015 Fair Book - Bellville Street Fair

Transcription

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