Patron Tequila Dinner - Pussers Caribbean Grille Restaurant

Transcription

Patron Tequila Dinner - Pussers Caribbean Grille Restaurant
PUSSER’S CARIBBEAN GRILLE & BAY RIDGE WINE & SPIRITS PRESENT
Patron Tequila Dinner
FEBRUARY 26 • 6:30PM
Tequila has been around for generations, but it wasn’t until Patrón launched in 1989 that the world
was introduced to ultra-premium tequila. Patrón (Spanish for “the good boss”) is the brainchild of
two entrepreneurs, John Paul DeJoria and Martin Crowley, whose love of tequila and desire to create
the best tequila in the world led them to the Highlands of Jalisco, Mexico. There they found tequila
industry veteran Francisco Alcaraz and asked him to produce the most extraordinary, highest-quality
100 percent agave tequila possible. From that fortuitous meeting, Patrón Tequila was born.
Dinner Menu & Tequila Pairings
Shrimp Gazpacho
Ancho and Aji Amarillo chili crusted shrimp, heirloom
tomato and pepper gazpacho, chive oil
Potato Crusted Opah
Yukon gold potato risotto, asparagus, preserved lemons,
lemon buerre blanc, blueberries
Silver “Cadillac Margarita”
Roca “Ace of Spades”
Garden Salad
Roasted mushrooms & garden vegetables, with pecans,
walnuts, bitter greens, caper & charred scallion
vinaigrette
Smoked Striped Marlin
Mexican truffled creamed corn, black truffles, smoked
tomato & roasted pepper gastrique
Reposado “Paloma”
Anejo “Old Fashioned”
Tiramisu
Marsala & Kahlua espresso laced ladyfingers, mascarpone
zagbilone, cocoa, espresso & vanilla espresso crema
Café “Alexander”
$75 per person. Limited seating,
reservations required. Call 410.626.0004.