smoked in our own kitchens

IPA BATTERED ONION RINGS,
ranch dressing 6.55
TICK TOCK’S SHRIMP COCKTAIL
(4), red sauce, lemon, basil 10.05
BASKET OF POPCORN SHRIMP,
FLASH FRIED CALAMARI,
fried lemon & tartar sauce 10.05
VILLAGE FALAFEL,
tahina dipping sauce & cilantro 7.95
spicy cool Sicilian tomato sauce 9.05
CRISPY BUTTERMILK CHICKEN
FINGERS with french fries & rooster
HOME MADE MEATBALLS,
pink ranch sauce
CRISP MOZZARELLA STICKS,
sauce aioli $15.05
BUFFALO CHICKEN WINGS,
CRISP FRIED ZUCCHINI,
yogurt-cucumber dipping sauce $9.95
CHICKEN SOUP cup 4.05 /bowl 5.35
DOUBLE-DECKER QUESADILLA
ONION SOUP LES HALLES
pomodoro, smoked mozzarella 7.05
blue cheese dip & celery sticks 11.05
HUMMUS with stuffed grape leaves,
cucumber & warm pita 9.35
9.95
with bacon, jack cheese, chorizo,
guacamole & tomato 10.55
TODAY’S SOUP cup 4.05 /bowl 5.35
with gooey melted cheese 7.05
CHILI CON CARNE
with el Jefe’s spice blend 8.05
TICK TOCK’S FAMOUS DISCO FRIES
Mozzarella cheese & brown gravy 10.05
BUFFALO CHICKEN PIZZA, spicy chicken, Tabascotomato sauce, crumbled blue cheese & mozzarella 13.95
PIZZA MARGHERITA
mozzarella, tomato sauce, basil 9.95 vegetarian
top this with pepperoni 11.95 meatballs 11.95
mushroom 11.95
sauteed
PIZZA HONOLULU: smoked mozzarella, pineapple, ham, tomato
sauce, sweet pepper rings 13.95
BBQ CHICKEN PIZZA: roasted chicken in a tomato-
barbecue sauce, smoked mozzarella, red onions & cilantro 13.95
CHICKEN PESTO PIZZA: diced chicken with mozzarella,
tomatoes, basil-pine nut pesto, parmesan 13.95
GARDEN PIZZA: grilled eggplant, sun-dried tomatoes, corn,
broccoli, mushrooms, goat cheese & mozzarella with tomato
sauce 13.95 vegetarian
CLASSIC FRENCH FRIES 6.05
SEASONED WAFFLE CHIPS 7.05
MAC & CHEDDAR 7.05
MASHED POTATOES 6.05
CREAMED SPINACH 7.05
SPINACH,
HASH BROWNS 7.05
RICE PILAF
SWEET POTATO FRIES 7.05
5.05
steamed or sauteed in olive oil 7.05
BROCCOLI, buttered or steamed 7.05
Featuring Pat LaFrieda “Signature Hamburger”
STEAKHOUSE BURGER
MISS DAISY HAMBURGER
with thick-cut Williamsburg bacon, Peter Luger’s steak sauce,
swiss cheese & griddled onions. French fries 13.05
topped with fried green tomato, American cheese, bacon,
Thousand Island. Cole slaw 12.05
GRILLED TURKEY BURGER,
avocado, tomato, ranch dressing, butter lettuce, sweet potato
fries 13.05
with Vermont cheddar or blue cheese & applewood bacon.
French fries 12.05
GARDEN BURGER
BACON CHEESEBURGER
CHIPOTLE BURGER
grains, oats & vegetable burger, whole grain bun, pesto
mayonnaise & salsa. Sweet potato fries 13.05
with jack cheese & bacon, smoky-peppery bbq onions, pickled
jalapenos. Waffle fries 12.05
GRILLED TUNA BURGER,
avocado salad, pickled ginger & wasabi mayo. French fries 14.05
BURGER ‘N’ BUN:
Pat LaFrieda “Signature Hamburger” with sesame seed bun 9.05
TICK TOCK’S GOURMET LAMB BURGER
topped with feta cheese, sauteed peppers & onion, lettuce &
tomato. Waffle fries 13.05
HALF-POUND BLACK ANGUS BURGER,
lettuce, tomato, pickle, onion ring 11.05
add American, blue or swiss cheese 12.05
DON’T FORGET OUR FABULOUS VERTICAL ONION RINGS!
6.35
COBB SALAD bacon, chicken, tomato, blue cheese & avocado
over chopped greens, red wine vinaigrette 13.05
add jumbo shrimp (4) instead of chicken 15.05
ASIAN CHICKEN CHOP-CHOP: poached chicken,
mandarin oranges, carrots, radishes, cucumbers, Chinese
cabbage, sesame-soy dressing, cashews & crunchy noodles 13.05
with shrimp (4) instead of chicken 15.05
THE CAESAR, romaine, homemade croutons, parmesan-garlic
dressing 10.05 with chicken 12.05 with shrimp (4) 15.05
NICOISE SALMON SALAD, mesclun,
tomatoes, green beans, eggs potatoes & olives, lemon vinaigrette
14.05 with tuna instead of salmon 15.05
MY BIG GREEK FEAST
cucumbers, sweet peppers, tomatoes, scallions & feta cheese
tossed with romaine, topped with stuffed grape leaves. Oregano
vinaigrette 13.05 vegetarian
MY PETITE GREEK FEAST SALAD
with: grilled lemon chicken 14.05
grilled shrimp (4) 15.05 sizzling lamb meatballs 15.05
MEDITERRANEAN VEGETABLE SALAD: Seasonal
vegetables roasted & grilled, fresh mozzarella, avocado & sundried tomatoes with arugula & romaine, balsamic vinaigrette
11.05 add chicken breast 13.05 or chilled salmon 14.05
CURRIED CHICKEN SALAD, Boston Bibb lettuce, green
beans, chutney chicken, Madras dressing with almonds 12.05
CAPRESE: vine-ripened tomato,
mozzarella & basil 10.05
MESCLUN CRANBERRY
SALAD cranberries, blue cheese
& toasted walnuts with balsamic
vinaigrette 10.05
SIMPLE MESCLUN SALAD,
grape tomatoes, balsamic
vinaigrette 8.05
CLASSIC WEDGE SALAD,
Danish blue cheese dressing, bacon,
tomatoes 10.05
THE REUBEN
our house-made corned beef, swiss cheese, sauerkraut & russian
dressing on griddled rye bread. French fries 12.55
BEVERLY HILLS GRILLED SALMON avocado, tomatillo-
lime dressing on rosemary focaccia. Small green salad 14.05
MONTAUK FRIED CALAMARI ROLL
MONTE CRISTO french toasted sandwich of sliced turkey
breast, grilled ham, melted swiss. With French fries 12.85
GRILLED SALMON FILLET, Old Bay dressing, tomato,
brioche bun, cucumber salad 13.95
NEW YORK STRIP STEAK carved onto a garlic baguette.
lemon, tartar sauce, cole slaw, french fries 12.05
CRUNCH-FRIED CHICKEN BREAST on garlic toast with
lettuce, tomato & ranch dressing. Waffle fries. 11.05
MOTT STREET MEATBALL HERO pomodoro sauce,
Onion rings & french fries 17.05
PHILLY CHEESESTEAK, sliced rib eye, onions, mushrooms,
peppers, mozzarella. With fries 13.05
mozzarella & pecorino on garlic bread. Cole slaw 11.05
PORCHETTA pork roasted Italian style with fennel, rosemary
& garlic, served with roasted pepper & arugula on ciabatta.
French fries 12.05
TUNA MELT, lemon mayonnaise, Swiss cheese & tomato open-
face on griddled rye. Cole slaw. 12.85
GRILLED FOUR CHEESE PANINI
American, blue, smoked mozzarella &
swiss with sun-dried tomato & Dijonmayo pressed in a ciabatta.
Served with sweet potato fries 10.05
Add bacon or ham 12.05
ranch dressing. Sweet potato fries 12.05
VEGETABLE MELT OPEN FACE SANDWICH zucchini,
sweet peppers, onions, tomatoes, eggplant & fontina cheese on
flatbread. Seasoned fries 13.05 vegetarian
PRESSED CHICKEN & SWISS
CHEESE PANINI
with chipotle-cilantro mayonnaise.
French fries 12.05
ROAST TURKEY CLUB
bacon, lettuce, tomato, mayo. fries. 12.05
RRBBLT CLUB, rare roast beef, swiss cheese, bacon, lettuce &
tomato. French fries 12.05
GRILLED SALMON BLT, pesto dressing. Small Caesar on
the side. 15.05
BBQ CHICKEN SANDWICH, bibb lettuce, avocado, tomato,
HAVANA CUBANO
SMOKED HAM, ROAST PORK,
TURKEY, SWISS CHEESE,
MUSTARD & PICKLES STUFFED
INTO A PRESSED HERO LOAF.
FRENCH FRIES 13.05
SMOKED SALMON
with cream cheese, tomato, watercress & capers on a three-layer
bagel. Cole slaw on the side 14.05
SANTA BARBARA CHICKEN CLUB,
swiss cheese, avocado & bacon. Seasoned fries 13.05
MONTEREY SHRIMP WRAP
NAPOLI WRAP
with jack & feta cheeses, lettuce, sweet roasted peppers, cilantrolime dressing. Tortilla chips & salsa 13.05
prosciutto, roast pork, pepperoni, provolone, roasted peppers,
arugula, Caesar dressing. Tortilla chips & salsa 12.05
BAJA CHICKEN WRAP
ROASTED VEGETABLE WRAP zucchini, sweet peppers,
avocado, chicken, bacon, tomato, jack & cheddar, salsa dressing in
a black bean tortilla. Tortilla chips & salsa 11.55
onions, tomatoes & mushroom with hummus & goat cheese in a
spinach tortilla. Tortilla chips & salsa 12.55 vegetarian
SMOKED IN OUR OWN KITCHENS
served with homemade cole slaw & New York pickle
MONDAY–
Hot pastrami on rye 9.85
TUESDAY – Beef brisket, horseradish, hard roll 9.85
WEDNESDAY – Smoked pork loin & pesto on ciabatta 9.85
THURSDAY – Corned beef on rye 9.85
FRIDAY – Hot-smoked salmon on whole grain bread 11.05
WEEKENDS – Smoked turkey & tomato on pullman toast 9.85
EXTRA SMOKEY BURNT ENDS SANDWICH
WITH BBQ DRESSING ON BRIOCHE ROLL
only while they last 10.05
add french fries 2.10
RARE ROAST BEEF, SLICE THIN 9.85
CHICKEN SALAD 8.05
ALBACORE TUNA SALAD 9.05
APPLEWOOD SMOKED BLT 9.05
GRILLED CHEESE 8.05
GRILLED CHEESE, BACON & TOMATO 9.05
HEARTH ROASTED TURKEY 8.85
EGG SALAD 8.05
CORNED BEEF, SLICED THIN 9.85
SMOKED PASTRAMI, SLICED THIN 9.85
PANCAKES
FRENCH TOAST
THREE BUTTERMILK OR SEVEN GRAIN PANCAKES
BRIOCHE FRENCH TOAST, THICK CUT 9.95
GLUTEN FREE PANCAKES with butter & warm vermont
HOT CHOCOLATE FRENCH TOAST filled with
with butter & warm vermont maple syrup 8.55
maple syrup 10.55
with choice of bacon, ham, sausage or egg 11.55
marshmallows & chocolate 12.05
MANHATTAN SINGLE PANCAKE, with 2 eggs & your
choice of ham or bacon or sausage 10.55
CROQUE MADAME - french toast filled with ham and swiss,
topped with bubbling cheese sauce & a fried egg 12.55
BLUEBERRY, STRAWBERRY OR CHOCOLATE
PANCAKES, butter & Vermont maple syrup 11.55
SWEET POTATO & BROWN SUGAR PANCAKES with
pecans & sweet butter 11.05
WAFFLES
CLASSIC BELGIAN WAFFLE 10.05
with dark chocolate 12.05
RICOTTA LEMON PANCAKES
STR WAFFLE strawberries romanoff & whip cream 12.05
with maple syrup 11.05
CHICKEN & WAFFLE
34TH STREET TRAFFIC JAM,
2 potato pancakes, 2 eggs, 2 sausage patties & melted muenster
cheese 11.05
Baltimore soul style: Crispy fried chicken,
melted butter & warm maple syrup 12.05
BELGIAN WAFFLE DELUXE
TRIPLE PORKER PANCAKES
sausage, bacon & ham, an egg & maple syrup 13.05
with seasonal mixed fruit 13.05
BANANAS FOSTER UPSIDE DOWN PANCAKES,
BIG BREAKFAST WAFFLE
caramel sauce, whipped cream 11.05
with 2 eggs & ham, bacon or sausage 12.05
FRESH FRUIT SALAD 6.55 ... with honey, yogurt & nuts 8.55
FRESH STRAWBERRIES 8.05
FRESH JUICE 12 oz/4.05 16 oz/4.85
TWO EGGS ANY STYLE with potatoes or grits 7.05
Egg whites 1.10 extra
with country ham, smoked bacon, farmer sausage or extra egg 9.05
with Canadian back bacon, turkey bacon, corned beef hash or chicken-apple sausage 11.05
BAGEL, TOAST OR HARD ROLL 2.55 BAGEL WITH CREAM CHEESE 3.55
TOASTED ENGLISH MUFFIN 3.35
CROISSANT 3.35
CHOCOLATE CROISSANT 3.35
DANISH PASTRY 3.35
BOWL OF CREAMY CHEDDAR GRITS 6.05
SLOW-COOKED ROLLED OATMEAL WITH MILK, RAISINS & BROWN SUGAR 7.05
HOMEMADE GRANOLA,YOGURT OR MILK, BROWN SUGAR, HONEY OR MAPLE SYRUP 11.05
COLD CEREALS 6.55 with bananas & strawberries 8.05
MUFFIN OR BAGEL OR CROISSANT INSTEAD OF TOAST 1.10
(toast served on request)
OMELETS
ITALIAN VEGETABLE FRITATA
TRADITIONAL CHEESE OMELET choose of American, jack,
THE DENVER OMELET ham, onions, green peppers & swiss
parmesan, with cheddar cheese grits 11.05
farm fresh tomatoes, sweet peppers, zucchini, sweet peas, purple
potatoes & spinach. served open face with herbs and parmesan
cheese 12.55
cheese, hash browns 11.05
cheddar, swiss, mozzarella or blue, served with griddled hash
browns 10.05 vegetarian
EGG WHITE FOUR-CHEESE OMELET ricotta, mozzarella,
TOSCANA OMELET, sausage & peppers, mushrooms,
EGG WHITE POWER OMELET grilled chicken, eggs whites,
asparagus, tomato & mushrooms 11.55
DELANCEY ST. OMELET smoked nova salmon, caramelized
JACK & PORK OPEN-FACE OMELET -
onions, cream cheese 12.05
smokey BBQ pulled pork, jack cheese, cheddar grits 13.05
VERMONT COUNTRY OMELET filled with smoked ham,
aged cheddar & monray sauce. Hash Browns. 11.05
TEX-MEX OMELET avocado, tomato, jack & cheddar cheese,
with onions, jalapenos, salsa & grits 11.55 vegetarian
mozzarella, tomato, pesto, hash browns 11.05
NUTELLA-ROCHER CREPES
BELGIAN CREPES
with candied hazelnuts and sweet chocolate 11.05
IRON SKILLET
SPECIALTIES
MAC & CHEDDAR SERVED IN AN
IRON SKILLET topped with a fried egg
& double-thick Williamsburg bacon
11.05
MOROCCAN EGGS,
Baked in an iron skillet with tomatoes,
onions, sweet peppers, crumbled feta
cheese & desert spices
11.55
HUEVOS RANCHEROS,
Jack cheese & chorizo quessadilla topped
with two eggs, green salsa, queso fresco &
wild arugula salad 12.05
BREAKFAST PIZZA, with cherry
tomatoes, hearth baked sunnyside eggs,
applewood bacon & cheddar-mozzarella
cheeses 12.05
strawberries romanoff & whip cream 11.05
BENEDICTS
SPECIALTIES
THE CLASSIC EGGS BENEDICT
IRON SKILLET HOME-MADE
CORNED BEEF HASH, two eggs your
Served on English Muffins
Canadian bacon, sun dried tomato,
poached eggs & hollandaise, English muffin
11.05
SWEDISH BENEDICT
smoked salmon, dilled cream cheese,
tomato, w/ poached eggs hollandaise,
English muffin 13.05
MARYLAND CRAB CAKE
BENEDICT
classic crabcakes, poached eggs &
hollandaise sauce 15.05
FLORENTINE BENEDICT
spinach, house smoked mozzarella,
poached eggs, hollandaise sauce & grated
parmesan cheese 11.05
way, chipotle-mayo sidecar 11.55
DALLAS STEAK & EGGS sirloin
minute steak, black beans, two eggs your
way, red salsa, Texas toast 16.05
IRISH BREAKFAST two eggs any style,
Williamsburg double-thick bacon, grilled
tomato, mushrooms, Irish beans 15.05
CHICKEN FRIED STEAK in saugage
gravy with two eggs & cheddar grits 15.05
ENGLISH BREAKFAST BURGER
sausage patty, bacon, fried egg, cheddar
cheese, &tomato on brioche bun. Home
fries 13.05
SCALLION & GOAT CHEESE
SCRAMBLED EGGS
with field greens salad 13.05
SHRIMP (3) & CHEDDAR GRITS
WITH POACHED EGG ,
SUNNYSIDE EGGS WITH TEXAS
TOAST, double thick williamsburg bacon,
Charelston-style 15.05
(toast served on request)
garlic herbed potatoes 16.05
served with soup or mixed green salad
ROTISSERIE CHICKEN,
brined & slow roasted, mashed potatoes, & broccoli 16.05
GRILLED SALMON FILLET, with lemon-parley risotto,
ENGLISH FISH & CHIPS IN IPA BATTER,
potato wedges, tartar sauce & malt vinegar 16.05
asparagus, tomato-basil relish 17.05
AMERICA’S CLASSIC ROAST TURKEY DINNER,
BIG GULF SHRIMP & portabellos on cavatelli, sweet peas
stuffing, whipped potatoes, pan gravy, cranberry sauce 16.05
17.05
SMOKED IN OUR OWN KITCHENS
platters served with cole slaw, waffle fries & New York pickle
– Hot pastrami platter 16.05
– Beef brisket, creamed horseradish 16.05
WEDNESDAY – Rosemary-smoked pork loin 16.05
THURSDAY – Classic corned beef platter 16.05
FRIDAY – Hot-smoked salmon fillet, tartar sauce 18.05
WEEKENDS – Smoked turkey breast, cranberry sauce 16.05
MONDAY
TUESDAY
NEW YORK STRIP STEAK basted with garlic-parsley butter.
French fries & creamed spinach 20.05
CHICKEN BREAST PARMIGIANA
with penne pomodoro 15.55
KETCHUP GLAZED MEATLOAF
whipped potatoes & creamed spinach 15.55
BROILED FLOUNDER PICCATA, lemon butter & capers
with rice pilaf & broccoli 17.05
GROUND ROUND, ONE FULL POUND, topped with
sauteed peppers, mushrooms & onions, french fries 16.05
125TH STREET BUTTERMILK FRIED CHICKEN,
honey, biscuit, french fries, cole slaw 16.05
CROCK OF BUBBLING SHRIMP &
BACON MAC & CHEESE,
topped with parmesan-panko crust 17.05
BIG BBQ SHORT RIB smoked on the bone, mashed potatoes
& IPA onion rings 18.05
SPINACH, FETA & PINE NUT PIE folded into flaky filo
dough, rice pilaf on the side 15.05
Served with soup of the day or mixed green salad
PENNE POMODORO, fresh basil,
GRILLED CHIPOTLE CHICKEN
FETTUCCINE Tex-Mex spiced, sweet
tomatoes, extra virgin olive oil 13.05
meat balls 14.55 grilled chicken 14.55
sauteed shrimp 17.05
peppers, onions & asparagus, smoky
parmesan cheese sauce 15.05
RIGATONI with seven-hour bolognese
LINGUINE SHRIMP (4) FRA
DIAVOLO, red pepper, garlic, white wine
sauce, topped with fresh ricotta 14.55
& tomato 17.05
RICOTTA RAVIOLI, pink marinara
sauce, pecorino romano 14.05
FETTUCCINI ALFREDO or
PENNE A LA VODKA 14.05
grilled chicken 14.55 (4) shrimp 17.05