Steak Temps - Total Rewards

Transcription

Steak Temps - Total Rewards
Appetizers
Shrimp Cocktail
Court bouillon poached shrimp, classic cocktail sauce 15
Crab Cake
Lump crab meat, house spices, house remoulade 15
Fried Calamari
Lightly fried in house flour blend, Jezebel, spicy ranch dipping sauce 10
Caprese Salad
Sliced beefsteak tomatoes, fresh Buffalo Mozzarella, basil, aged balsamic 9
Bruschetta
Grilled garlic bread, house tomato relish, extra virgin olive oil 9
Sea Scallops
Pan-seared, lemon beurre blanc 18
Escargot
Maître d’hotel butter 10
Bacon-wrapped Shrimp
Deep-fried, Horseradish BBQ sauce 16
Steamed Baby Clams and Mussels
White wine garlic broth, diced tomatoes, fresh parsley, grilled toast points 12
Salads
Each 6
House Salad
Seasonal mixed greens, red onions, grape tomatoes, Parmesan cheese, house croutons
Classic Caesar
Chopped romaine lettuce, house croutons, Parmesan cheese, Caesar dressing
Classic Wedge Salad
Wedge of iceberg lettuce, diced red onion, tomato, crispy bacon, bleu cheese crumbles,
creamy bleu cheese dressing, fresh parsley
Soups
Spinach Salad
Bleu cheese crumbles, candied walnuts, bacon vinaigrette
Each 7
French Onion Soup
Caramelized onion, beef broth, croutons, provolone, gruyere cheeses
New England Clam Chowder
Clams, potatoes, bacon, chopped parsley (Fridays only)
Lobster Bisque
Lobster stock, cream, sherry wine (Saturdays only)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Steaks & Chops
Steak Dressings
8 oz Filet 30
Select one to accompany steak
Bearnaise
Blue Cheese Crumbles
Hollandaise
Maitre d’hotel Butter
Merlot Wine Sauce
12 oz Filet 40
10 oz Flat Iron 22
Steak Temps
16 oz New York Strip 27
Rare Red, cool center
Medium Rare Warm, red center
Medium Warm, pink center
Medium Well Slightly pink center
Well Cooked throughout, dry, no pink
Black & Blue Charred outside, cold red center
Pittsburgh Charred outside, cooked to specified temp
Blackened Crusted & caramelized outside, cooked to specified temp
16 oz Ribeye 32
24 oz T-Bone 35
Add-Ons
Domestic Lamb Chops 37
Lobster Tail Market Price
King Crab Legs 8 oz Market Price
12 oz Bone-in Pork Chop 24
For our guests wishing to share an entrée, an additional charge of $7.00 will be applied.
18% service charge will be added to parties of 6 or larger.
Sides to Share
Each 7
Steamed Asparagus
Sautéed Mushrooms & Onions
Baked Potato
Grilled Asparagus
Steamed Broccoli
with Hollandaise
House-cut Fries
Mac & Cheese
Mashed Potatoes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Range Favorites
Surf & Turf 8 oz
8 oz filet served with a lobster tail Market Price
Slow-roasted Prime Rib
Certified Angus Beef ® house blend spices, slow roasted
12 oz cut 24 / 16 oz cut 28 / 24 oz cut 40 / 32 oz cut 52
Grilled Chicken with Portobello Ravioli
Herb marinated grilled chicken breast, portabella raviolis, sautéed mushrooms, sundried tomatoes,
green onions, marsala demi sauce, fresh parsley, shredded parmesan cheese 27
Smoked Baby Back Pork Ribs
Applewood-smoked pork ribs, house-made BBQ sauce, house-cut fries, coleslaw
Half rack 20/Full rack 34
Seafood Linguini
Shrimp, scallops, mussels, baby clams, calamari, spicy marinara sauce, linguini, fresh parsley, fresh basil 30
Seafood
Pan-seared Halibut
Sautéed spinach, Lemon Caper Beurre Blanc 29
Roasted Norwegian Salmon
Sautéed spinach, Lemon Caper Beurre Blanc 29
Blackened Diver Scallops
Sautéed spinach, Blood Orange Beurre Blanc 32
Twin Lobster Tails
Clarified butter, lemon garnish Market Price
King Crab Legs
One pound, clarified butter, lemon garnish Market Price
Two Crab Cakes
House rémoulade 28
Fresh Catch
Please ask your server for the Chef ’s featured seafood Market Price
All entrées will include choice of soup or salad and choice of two sides.
18% gratuity will be added to parties of 6 or more.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Desserts
Each 7
Triple Chocolate Mousse
Tower of white chocolate, dark chocolate and light chocolate mousse served with raspberry purée.
NY Cheese Cake
Traditional New York style cheese cake with cherry compote.
Apple Caramel Cake
Apple and caramel crusted cake drizzled with caramel sauce served a la mode.
Peanut Butter Chocolate Silk Pie
Layers of peanut butter mousse, whipped cream and cookie crumb crust.
Chocolate Toffee Kahlua Pie
Kahlua toffee pie served with a coffee whipped cream.
Créme Brûlée
Vanilla bean custard, served with caramelized sugar.
Wine List
Cabernet Sauvignon
Glass
Bottle
Casa Lapostolle
A significant nose full of fresh red fruit long
with cedar and tea leaf towards the finish.
A fresh start and medium body lead to a
finish with very juicy tannins.
8
31
Robert Mondavi Private Selection
A sweet black cherry and dark berry fruit
character; its ripe fruit is supported by
velvety tannins and well-integrated oak.
10
39
Chateau Ste. Michelle, Columbia Valley 10
Aromatic and inviting, it brings spicy berry,
red currant and Bing cherry fruit into play.
Chewy tannins carry a hint of herb with
just a hint of chocolate malt in the finish.
39
Stag’s Leap Wine Cellars
A vibrant, rich ruby color coupled with aromas
of freshly picked strawberries. Well integrated
aromatic notes of shortbread, vanilla and clove
provide layers of complexity and lead to a
lingering juicy berry finish.
Merlot
139
Glass
Chateau Ste. Michelle, Columbia Valley 9
This is ripe, full, meaty, structured and laden
with plum and cherry; spice and just a hint of herb.
Murphy-Goode
A wine of blackberry, bay leaf and thyme
flavors coupled with soft, abundant tannins.
10
Sterling Vineyards Vintner’s Collection 11
A smooth, complex fruit-intensive style
complemented by ample caramel, mocha,
toasty oak, layered depth and a silky body.
Pinot Noir
Glass
Mirassou
9
Displaying fresh fruit flavors of pomegranates,
cherries and currants, balanced with fruit aromas.
There is equilibrium between fruit, weight and texture.
Bottle
35
39
43
Bottle
35
Mac-Murray Ranch
12
Deep, black cherry notes are complemented by
subtle oak to add richness and depth to the finish.
47
Erath
Aromas of raspberry pie with satisfying hints of
mint, citrus and a provocative suggestion of smoke.
Fresh and brilliant flavors on the palate are balanced
with a mix of juicy cherry and racy pomegranate.
55
Zinfandel
Ravenswood Vintners Blend
Raspberries, blueberries, black cherries and spicy
hints of oak spring forth from the fruit laden
aroma of this wine.
Glass
Bottle
8
31
Rosenblum Cellars Vintner’s Cuvée
8
The well-balanced acidity and fine tannins showcase
a mélange of raspberry, plum and Bing cherry
aromas. Sweet mocha and vanilla spices gather
around red stone fruits on the medium-bodied palate.
39
Other Reds
Glass
Bottle
Jacob’s Creek, Shiraz
7
Notes of rich plum and ripe cherry are pronounced
with some mild spice and pepper undertones.
Santa Margherita, Chianti Classico
Offering an exemplary representation of the traditional,
distinctive Sangiovese grape; elegant with tannic austerity
and complex aromas. With a deep, ruby-red hue, this
wine has initial fruits and spices that shift gradually
into forest fruits and herbal notes.
Chardonnay
27
79
Glass
Bottle
8
31
Chateau Ste. Michelle, Columbia Valley
Abundant oak is followed by notes of baked
apples drizzled with Gruyére; a tart entry and a
delicious dose of ripe tropical citrus lifts the wine
in appealing fashion.
Kendall-Jackson, Vintner’s Reserve
10
Beautifully integrated flavors of papaya, mango and
citrus mingle with a delicate balance of vanilla and
honey. The lingering oak finish completes the palate.
39
Sonoma-Cutrer, Russian River Ranches 14
Pretty aromas of jasmine and rose petal give way
to tropical fruits reminiscent of pineapple and mango.
Roasted hazelnut joins nougat and almond butter,
concluding with a touch of lime and lychee.
55
Sauvignon Blanc
Glass
Casa Lapostolle
8
This wine has intense fruit aromas of sweet citrus,
tropical fresh fruit and mineral notes. Enjoy the
light and clean palate, with pleasant roundness
and a grassy finish.
Bottle
31
Robert Mondavi Private Selection
9
A tasty combination of crisp, dry, light and musky.
The flavors of pineapple, lemon and lime lead to
an elegant, aromatic creaminess.
35
Kim Crawford
An exuberant wine brimming with flavors of
pineapple and stone fruit, with a hint of
herbaceousness. The finish is fresh and zesty.
55
Pinot Grigio
Glass
Other Whites
Glass
Ecco Domani
7
This light bodied wine features tropical fruit notes,
with apple and pineapple aromas and flavors.
Sutter Home, White Zinfandel
7
Delightfully fruity, slightly sweet, fresh and flavorful.
Chateau Ste. Michelle, Colmbia Valley,
Riesling
Light and refreshing; hints of sweetness with a
floral aroma. The finish is lively and crsip.
7
Sparkling Wine
& Champagne
Bottle
27
Bottle
27
27
Bottle
Domaine Ste. Michelle, Extra Dry Brut
35
Slightly sweet with rich, engaging and creamy aromas.
Delivers flavors of deep apple with a lingering toasty finish.
Chandon, Brut
Classic balance typifies this refreshingly soft, yet dry wine.
Apple and pear characteristics accented by citrus spice over
notes of almond and caramel in the bouquet.
55
Moët & Chandon, Imperial
Dry and classic in taste, yet very plentiful on the palate
with a discreet finish.
131
Cocktails
Thin Mintini 11
Absolut Vanilla vodka, Godiva Dark Chocolate liqueur,
créme de menthe
The Range Bloody Mary Shrimp Cocktail 14
Absolut vodka, seasoned Bloody Mary mix, 3 chilled
shrimp, celery stalk
S’mores Martini 12
Godiva Dark Chocolate liqueur, Pinnacle Whipped vodka,
crushed graham cracker rim
Pineapple Upside-down Cake Martini 10
Absolut Vanilla vodka, pineapple juice, grenadine
Espresso Delight Martini 10
Pinnacle Whipped vodka, Baileys Irish Cream liqueur,
espresso
The Classic Martini 10
Absolut vodka, Martini & Rossi dry vermouth
Ultimate Martini 11
Bombay Sapphire gin, Martini & Rossi dry vermouth
Apple Martini 14
Belvedere vodka, Hiram Walker Sour Apple, triple sec
Lemon Drop Martini 10
Absolut Citron vodka, sweet & sour, triple sec, sugar rim
North Side 11
Belvedere vodka, squeeze of lime, sugar rim
Citrus Cosmo 11
Belvedere vodka, triple sec, cranberry and lime juices
Citron Tea 8
Absolut Citron vodka, iced tea, triple sec
Citrus Fizz 8
Absolut Citron vodka, sweet & sour, club soda
Cocktails
Bacardi 007 6
Bacardi O rum, orange juice, Sierra Mist
Ocean Blue 12
Grey Goose vodka, Hiram Walker blue curaçao,
grapefruit juice, sugar
Coconut Hurricane 9
Myers’s Original Dark, Captain Morgan Original Spiced
and Malibu Coconut rums, pineapple and orange juices,
grenadine
Bahama Mama 11
Bacardi Superior rum, Disaronno Originale amaretto,
banana liqueur, pineapple and orange juices, grenadine
Cabana Tea 9
Jim Bean Black bourbon, Hiram Walker peach schnapps,
iced tea
Sapphire Collins 8
Bombay Sapphire gin, sweet & sour, Sierra Mist
Old Fashioned 13
Jack Daniel’s Single Barrel whiskey, cherry and orange mash,
soda water, bitters, sugar
Irish Kiss 12
Jameson Irish whiskey, Baileys Irish Cream liqueur, hot coffee
Manhattan 9
Jim Bean bourbon, Martini & Rossi sweet vermouth, bitters
Grandhattan 12
Maker’s Mark whiskey, Grand Marnier, Martini & Rossi
dry vermouth, bitters
Washington Apple 9
Crown Royal Canadian whiskey, Southern Comfort,
Hiram Walker Sour Apple, triple sec, cranberry juice
Rusty Nail 12
Dewar’s White Label scotch, Drambuie
Dealer’s Choice 6
Seagram’s 7 whiskey, Sierra Mist, triple sec