Hours of Operation

Transcription

Hours of Operation
White Wines
Kendall-Jackson, Chardonnay
California
Wine List
Blush Wines
White Zinfandel
$24.00 Beringer,
California. Soft with full Fruit
Ripe Citrus, Green Apple, Pear Glass $6.25
and Pineapple Layered with notes of Vanilla,
Sutter Home, White Zinfandel
Butter and Toasty Oak
California
Sonoma Cutrer River Ranches, Chardonnay Fragrant Aroma and Medium Body
Bottle $28.00
California
Red Wines
Crisp, Lean with a hint of Citrus
Glass $7.25
Beaujolais-Village, Burgundy
Bottle $17.95
Sutter Home, Chardonnay Medium Dry, Light Bodied
California
Glass $5.50
Bogle, Merlot, California
Medium Bodied, Slight Oak Finish
Echo Domani, Pino Grigio
Bottle
Italy. Crisp and Light
$24.75
Glass $6.50
Bella Serra, Pino Grigio
Glass
Bottle
$5.50
Italy. Light and Refreshing
Kendall-Jackson, Riesling
California Honeysuckle Aromas with flavors of Peach and Dried Apricots Bottle $19.75
Glass $5.95
Jekel, Riesling, California
Bottle $18.00
Makoto’s Lunch
served Monday – Saturday from 11 a.m. – 2 p.m.
Bottle
Makoto’s Salad Bowl
$16.50
Glass $5.50
Bottle
Bottle
$24.75
Glass $6.25
Bottle
Smoking Loon, Cabernet Sauvignon
California
Bottle $19.75
Deep Color, Robust Flavor
Glass $5.95
$17.95
Glass $5.50
Bottle
Classic and Bold from Down Under
Mark West, Pinot Noir, California Bottle $24.75
Glass $6.50
Glass $5.75 Aroma of Dark Berries
Crisp and Clean with Hints of Melon
and notes of Exotic Vanilla, supple texture
Manager’s Choice Copperidge Select
Glass $4.95
Cooler or Spritzer
Chardonnay • Cabernet Sauvignon • White Zinfandel • Merlot
$5.25
Japanese Selections
Finest Quality Sake
$5.25
Made with premium vodka
Momokawa Raspberry Sake or Takara Plum Wine
Glass
$5.75
Bottle
$19.50
Premium Beers
Kirin Ichiban 16 oz.
Kirin Light 12 oz.
Yasi (vegetables)
Fried Rice
Called “Honorary” tea by masters in Japan
l
A La Carte Appetizers
Teppanyaki Shrimp
$4.95
Hinode Shrimp
$4.65
Served with our Delectable Seafood Sauce
Chicken Liver a la Japanese
Soup Onion a Japanese
An Aromatic Clear Broth
with fresh green onions and mushrooms
Crispy White Shrimp served with our Red Sauce
$3.25
$1.95
Entrées
Makoto’s Vegetable Plate
$5.95
Supreme Vegetable
$6.75
Teriyaki Chicken Liver
$6.15
Makoto’s Sesame Chicken
Kolomo Fish
Onion, Zucchini, Fried Rice, Carrots,
Mushrooms, and Bean Sprouts.
Makoto’s Yakiniku
$7.85
Hinode Shrimp
$7.95
Makoto’s Large Ocean Scallops
$8.95
$7.95
Teriyaki New York Strip Steak $8.75
$7.80
Teppanyaki Shrimp
$8.95
Onion, Zucchini, Fried Rice, Carrots, Mushrooms, and
Bean Sprouts, Broccoli and Snow Peas.
Rich Chicken Livers grilled and
Glazed with Teriyaki Sauce
Moist and Tender Breast of Chicken with Toasted
Sesame Seeds and Makoto’s Teriyaki Sauce
$4.75 Sakitini
Served warm
Chicken Liver a la Japanese
Japanese Oolong Tea
Served with our own Makoto’s Ginger Dressing.
$24.00
A Beautiful Wine with Aromas
of Fresh Cherries, Soft and Silky with a Complex Finish
Lindemans, Shiraz
Austrailia
All of our Makoto’s Lunch Entrée are accompanied by:
$17.95
A Delicate filet of North Atlantic White Fish
topped with our special recipe Yellow Sauce.
Wafer thin sliced beef, stir-fried on our Teppan Grills.
Tender White Shrimp, lightly fried and
served with our Red Sauce.
These plump and juicy Scallops are seared quickly till
just done and glazed with our in house made Yellow
Sauce. (Add Teppanyaki Shrimp for $4.50)
Tender Steak quick seared to your desired temperature.
(Add Teppanyaki Shrimp for $4.50)
At Makoto’s we specifically source the very best shrimp
from Central American waters for excellent taste and
texture.
Low Carb Meals Available • Ask Your Server
Low Carb/Entrées accompanied with Vegetable Mix of Zucchini, Onions, Broccoli and Snow Peas, reducing Carbs
Sapporo 16 oz.
Premium Domestic Selections available
Champagne & Sparkling Wines
Martini & Rossi Asti
$24.75 Champagne split
187 ml. single serving
Brut “Cordon Negro” Freixenet, Spain $20.25
$4.95
Hours of Operation
Delicately dry, crisp and effervescent,
produced in the Champagne method
Lunch
All Popular Mixed Drinks and Liquors are Also Available
l
The service here at Makoto’s is quite unique. You are served by both a chef and server who share
all gratuities. Therefore if the service is up to your expectations, we recommend a minimum
gratuity of 18%
Thank You
T-Shirts l
$16.95 each
Available in Men’s, Ladies, and Youth sizes.
Dinner
Yakiniku and Chicken or Yakiniku and Hinode Shrimp
Makoto’s Salad Bowl
Chicken Liver a la Japanese
Japanese Vegetables
Sherbet with a Fortune Cookie
Substitute Teppanyaki Shrimp for Hinode Shrimp for $2.00
$10.50
12 p.m. – 8 p.m.
A La Carte Desserts
Seafood and Steak House of Japan
Melbourne, Florida
Sherbet
Our Famous Salad Dressings
Take home a bottle of our famous Ginger
Salad Dressing, Seafood Sauce, Teriyaki Sauce,
Honey Ginger Dressing or Ginger Slaw
$3.75 each
Monday – Thursday 5 p.m. – 9 p.m.
Friday and Saturday 5 p.m. – 10 p.m.
Sunday
l
Seafood and Steak House of Japan
Melbourne, Florida
Monday – Saturday 11 a.m. – 2 p.m.
Makoto’s Lunch For an Emperor’s Appetite
Served with a Fortune Cookie
Beverages
$1.95 Vanilla Ice Cream
Served with a Fortune Cookie
lCoffee, Ice Tea, Soda
$1.95
$1.95
785 S. Babcock Street, Melbourne, FL 32901
321.724.8751
Appetizers
Mango Colada
Teriyaki Chicken Wings
$6.95 Hinode Shrimp
$5.75
Gyoza
$6.75 Chicken Liver Pate a La Japanese
$3.95
Crab and Shrimp Spring Rolls
$7.25
Crisp Chicken Wings in our mild
Teriyaki Pepper Sauce.
Japanese Chicken Dumplings served
with Sweet Chili Sauce.
Light and Tasty Spring Rolls
with Sweet Chili Sauce.
Tender White Shrimp lightly Fried
and served with our Red Sauce.
$5.95
Chicken Yakitori
$5.25
All White Meat Chicken Skewers grilled and served
with Teriyaki Sauce.
Panko Crusted Chicken Tenders
Light Panko breaded all White Meat Chicken.
$6.25
Hiyashi Wakame
$4.95
Japanese Seaweed Salad marinated
in Sesame Dressing.
Edamame
$4.95
Extra Shrimp
$5.95
Tender Whole Soybeans served in the pod.
Add six more shrimp to the teppan grill
for your chef prepared Shrimp Flambé.
Shogun Starter Platter
A Platter to Start an Empire. Teriyaki Wings, Gyoza,
Crab and Shrimp Spring Rolls, Chicken Yakitori,
and Hiyashi Wakame.
Makoto’s Entrée Specialties are accompanied by:
Appetizer Teppanyaki Shrimp Flambé
and Chicken Liver a La Japanese
Salad
Soup
Yasi (vegetables)
Fried Rice
Japanese Oolong Tea
Bushwacker
Mango, Tequila,
Grenadine,
and Orange Juice
An Aromatic, Clear Broth with fresh green onions
and mushrooms
Called “Honorary” tea by Masters in Japan
l
Strawberry Blaster
Tropical Teaser
Coco-Colada
Makoto’s Sesame Chicken
$14.75 Teppanyaki NY Strip Steak
$16.85
Makoto’s Yakiniku
$14.75 Teppanyaki Filet Mignon
$17.70
Moist and Tender Breast of Chicken with Toasted
Sesame Seeds and Makoto’s Teriyaki sauce.
Sumptuous New York Strip Steak
quick seared to your desired temperature.
After trying this succulent steak you’ll know why
we are a steakhouse that does not own steak knives.
Makoto’s Sakana
$14.75 Lobster Tails
market
Teppanyaki Shrimp
Cocoa Cabana
$17.95 Mahi Mahi
$15.95
Low Carb/Entrées accompanied with Vegetable Mix of Zucchini, Onions, Broccoli and Snow Peas, reducing Carbs
Mango Twister
Real Mango Purée
blended smoothly with
Smirnoff Citrus Vodka
for a tasty treat.
Strawberry Daquiri
Real strawberry fruit
purée blended perfectly
with rum for the finest
daiquiri available.
l
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of food borne illness, especially if you have certain medical conditions.
Please inquire about our Banquets and Catering Services
Scallops
$19.50
These plump and juicy scallops are seared quickly till
just done and served with lemon and soy sauce.
This delightful Florida waters favorite
served with lemon and soy sauce.
Teppanyaki Jumbo Shrimp
$22.50
Teriyaki Ahi Tuna
Pureed’ Strawberry
blended with Piña
Colada and Rum makes
a great combination
$17.95
Add a Tender Petite Filet for $5.95
Combination Dinners
Chicken with New York Strip Steak
$18.75 Shrimp and Scallops
Scallops with New York Strip Steak
$19.50
Shrimp with New York Strip Steak
$19.35
Tender Strip Steak mingled with moist Chicken Breast.
The subtle sweetness of Plump Seared Scallops
with robust New York Strip Steak.
Delightfully flavorful White Shrimp
with mouth-watering New York Strip steak.
Lobster Tail with New York Strip Steak market
Simply the best of both land and sea.
Vegetarian Alternatives
Makoto’s Dish
$19.55
A tempting marriage of our juicy,
Sweet Scallops and our flavorful White Shrimp.
Sesame Chicken
and Teppanyaki Shrimp
$18.90
Sesame Chicken and Scallops
$19.25
Our all time Makoto’s favorite Chicken
shares the spotlight with tasty White Shrimp.
One by land and one by sea
make up this delectable duo.
Substitute any New York Strip Steak with a Petite Filet for $3.00
$12.75 Makoto’s Supreme Choice
All of the Makoto’s Dinner accompaniments
with ripe Zucchini, Carmelized Onions,
and Mushrooms.
These jumbo Black Tiger Shrimp are farm raised in
Asian waters and grilled to perfection at your table.
Tender Sushi Grade Tuna Steak Prepared
Teriyaki Style to your desired temperature.
Rum blended with the
finest coconut and
pureed’ pineapple
makes for the best
piña colada ever.
Strawberry Colada
Banana, Malibu Rum,
and Vanilla Ice Cream
Two luscious Lobster Tails are split and grilled on the
Teppan Grill to sizzle and steam in their own shells.
At Makoto’s we specifically source the very best
shrimp from Central American waters for excellent
taste and texture.
Piña Colada
Real lime juice mixed
with tequila, for a real
treat try yours mixed
with real mango
fruit purée
Meat Entrées
A Delicate filet of North Atlantic White Fish
topped with our special recipe yellow sauce.
Low Carb Meals Available • Ask Your Server
l
ingredients, offering a healthy and tasty experience.
Seafood Entrées
l
White Rum,
Crème de Cacao,
and Vanilla Ice Cream
Our dinner selections are prepared with the finest quality
Samurai Margarita
Add Teppanyaki Shrimp or Ocean Scallops for $5.95
Refreshing combination of coconut and pineapple.
l
Banana Buddha
Teppanyaki Grill by your own personal Specialty Chef.
l
Refreshing strawberry freezer.
Frozen combination of banana, coconut and pineapple
We have created a unique atmosphere where dinner is prepared on a
For an Emperor’s Appetite, this Feast is complimented by a decanter
of Hot Sake or a glass of Plum Wine and features generous portions
of Sesame Chicken, Teppanyaki Shrimp, and Tender Filet Mignon. $24.75
Non-Alcoholic Beverages
Banana, strawberry, pineapple and ice cream.
A popular local restaurant since 1985
Makoto’s Dinner
Wafer thin sliced beef, stir-fried on our Teppan Grills.
Banana Split
Seafood and Steakhouse of Japan
l
Makoto’s Salad Bowl served with our own
time-honored, Makoto’s Ginger Dressing
Served with our delectable Steak and Shrimp Sauce.
Vodka, Banana Liquor,
Melon Liquor, and
Crème de Coconut
Desert Sunburst
Pureed’ Banana, Vanilla
Ice Cream, Coconut
Rum, and Kahlua
$14.95
l
Bahama Breeze
Real Island Oasis
vanilla ice cream mixed
smoothly with Bailey’s
Irish Cream, Kahlua,
and Vodka.
A Generous Portion of our Popular Pate Appetizer.
Vegetable Egg Rolls
Golden Crispy Egg Rolls with Sweet Chili Sauce.
Mudslide
Real pureed’ mango
mixed together with
Island Oasis piña colada
for a cool tropical treat.
l
$14.65
As delightful as the Makoto’s dish
but jeweled with Snow Peas, Carrots,
Broccoli, Zucchini, Onions and Mushrooms.
Special Occasion Ceremony
If tonight is a birthday, anniversary or any special occasion, we’d like to help
you celebrate by adding a unique Makoto’s touch. We’ll prepare our sublime
dessert of fruit specialties for you and we’ll capture the joyous spirit of this
occasion forever. We’ll photograph you and your companions and present it
to you in a Makoto memento.
Special Occasion Dessert
& Photograph
Additional
$5.25 Photograph
$4.25
l
A La Carte Desserts
Sherbet
$2.95 Vanilla Ice Cream
Hawaiian Pineapple
$2.95
Served with a Fortune Cookie
l
Served with a Fortune Cookie
Kids menu available
l
$2.95
Appetizers
Mango Colada
Teriyaki Chicken Wings
$6.95 Hinode Shrimp
$5.75
Gyoza
$6.75 Chicken Liver Pate a La Japanese
$3.95
Crab and Shrimp Spring Rolls
$7.25
Crisp Chicken Wings in our mild
Teriyaki Pepper Sauce.
Japanese Chicken Dumplings served
with Sweet Chili Sauce.
Light and Tasty Spring Rolls
with Sweet Chili Sauce.
Tender White Shrimp lightly Fried
and served with our Red Sauce.
$5.95
Chicken Yakitori
$5.25
All White Meat Chicken Skewers grilled and served
with Teriyaki Sauce.
Panko Crusted Chicken Tenders
Light Panko breaded all White Meat Chicken.
$6.25
Hiyashi Wakame
$4.95
Japanese Seaweed Salad marinated
in Sesame Dressing.
Edamame
$4.95
Extra Shrimp
$5.95
Tender Whole Soybeans served in the pod.
Add six more shrimp to the teppan grill
for your chef prepared Shrimp Flambé.
Shogun Starter Platter
A Platter to Start an Empire. Teriyaki Wings, Gyoza,
Crab and Shrimp Spring Rolls, Chicken Yakitori,
and Hiyashi Wakame.
Makoto’s Entrée Specialties are accompanied by:
Appetizer Teppanyaki Shrimp Flambé
and Chicken Liver a La Japanese
Salad
Soup
Yasi (vegetables)
Fried Rice
Japanese Oolong Tea
Bushwacker
Mango, Tequila,
Grenadine,
and Orange Juice
An Aromatic, Clear Broth with fresh green onions
and mushrooms
Called “Honorary” tea by Masters in Japan
l
Strawberry Blaster
Tropical Teaser
Coco-Colada
Makoto’s Sesame Chicken
$14.75 Teppanyaki NY Strip Steak
$16.85
Makoto’s Yakiniku
$14.75 Teppanyaki Filet Mignon
$17.70
Moist and Tender Breast of Chicken with Toasted
Sesame Seeds and Makoto’s Teriyaki sauce.
Sumptuous New York Strip Steak
quick seared to your desired temperature.
After trying this succulent steak you’ll know why
we are a steakhouse that does not own steak knives.
Makoto’s Sakana
$14.75 Lobster Tails
market
Teppanyaki Shrimp
Cocoa Cabana
$17.95 Mahi Mahi
$15.95
Low Carb/Entrées accompanied with Vegetable Mix of Zucchini, Onions, Broccoli and Snow Peas, reducing Carbs
Mango Twister
Real Mango Purée
blended smoothly with
Smirnoff Citrus Vodka
for a tasty treat.
Strawberry Daquiri
Real strawberry fruit
purée blended perfectly
with rum for the finest
daiquiri available.
l
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of food borne illness, especially if you have certain medical conditions.
Please inquire about our Banquets and Catering Services
Scallops
$19.50
These plump and juicy scallops are seared quickly till
just done and served with lemon and soy sauce.
This delightful Florida waters favorite
served with lemon and soy sauce.
Teppanyaki Jumbo Shrimp
$22.50
Teriyaki Ahi Tuna
Pureed’ Strawberry
blended with Piña
Colada and Rum makes
a great combination
$17.95
Add a Tender Petite Filet for $5.95
Combination Dinners
Chicken with New York Strip Steak
$18.75 Shrimp and Scallops
Scallops with New York Strip Steak
$19.50
Shrimp with New York Strip Steak
$19.35
Tender Strip Steak mingled with moist Chicken Breast.
The subtle sweetness of Plump Seared Scallops
with robust New York Strip Steak.
Delightfully flavorful White Shrimp
with mouth-watering New York Strip steak.
Lobster Tail with New York Strip Steak market
Simply the best of both land and sea.
Vegetarian Alternatives
Makoto’s Dish
$19.55
A tempting marriage of our juicy,
Sweet Scallops and our flavorful White Shrimp.
Sesame Chicken
and Teppanyaki Shrimp
$18.90
Sesame Chicken and Scallops
$19.25
Our all time Makoto’s favorite Chicken
shares the spotlight with tasty White Shrimp.
One by land and one by sea
make up this delectable duo.
Substitute any New York Strip Steak with a Petite Filet for $3.00
$12.75 Makoto’s Supreme Choice
All of the Makoto’s Dinner accompaniments
with ripe Zucchini, Carmelized Onions,
and Mushrooms.
These jumbo Black Tiger Shrimp are farm raised in
Asian waters and grilled to perfection at your table.
Tender Sushi Grade Tuna Steak Prepared
Teriyaki Style to your desired temperature.
Rum blended with the
finest coconut and
pureed’ pineapple
makes for the best
piña colada ever.
Strawberry Colada
Banana, Malibu Rum,
and Vanilla Ice Cream
Two luscious Lobster Tails are split and grilled on the
Teppan Grill to sizzle and steam in their own shells.
At Makoto’s we specifically source the very best
shrimp from Central American waters for excellent
taste and texture.
Piña Colada
Real lime juice mixed
with tequila, for a real
treat try yours mixed
with real mango
fruit purée
Meat Entrées
A Delicate filet of North Atlantic White Fish
topped with our special recipe yellow sauce.
Low Carb Meals Available • Ask Your Server
l
ingredients, offering a healthy and tasty experience.
Seafood Entrées
l
White Rum,
Crème de Cacao,
and Vanilla Ice Cream
Our dinner selections are prepared with the finest quality
Samurai Margarita
Add Teppanyaki Shrimp or Ocean Scallops for $5.95
Refreshing combination of coconut and pineapple.
l
Banana Buddha
Teppanyaki Grill by your own personal Specialty Chef.
l
Refreshing strawberry freezer.
Frozen combination of banana, coconut and pineapple
We have created a unique atmosphere where dinner is prepared on a
For an Emperor’s Appetite, this Feast is complimented by a decanter
of Hot Sake or a glass of Plum Wine and features generous portions
of Sesame Chicken, Teppanyaki Shrimp, and Tender Filet Mignon. $24.75
Non-Alcoholic Beverages
Banana, strawberry, pineapple and ice cream.
A popular local restaurant since 1985
Makoto’s Dinner
Wafer thin sliced beef, stir-fried on our Teppan Grills.
Banana Split
Seafood and Steakhouse of Japan
l
Makoto’s Salad Bowl served with our own
time-honored, Makoto’s Ginger Dressing
Served with our delectable Steak and Shrimp Sauce.
Vodka, Banana Liquor,
Melon Liquor, and
Crème de Coconut
Desert Sunburst
Pureed’ Banana, Vanilla
Ice Cream, Coconut
Rum, and Kahlua
$14.95
l
Bahama Breeze
Real Island Oasis
vanilla ice cream mixed
smoothly with Bailey’s
Irish Cream, Kahlua,
and Vodka.
A Generous Portion of our Popular Pate Appetizer.
Vegetable Egg Rolls
Golden Crispy Egg Rolls with Sweet Chili Sauce.
Mudslide
Real pureed’ mango
mixed together with
Island Oasis piña colada
for a cool tropical treat.
l
$14.65
As delightful as the Makoto’s dish
but jeweled with Snow Peas, Carrots,
Broccoli, Zucchini, Onions and Mushrooms.
Special Occasion Ceremony
If tonight is a birthday, anniversary or any special occasion, we’d like to help
you celebrate by adding a unique Makoto’s touch. We’ll prepare our sublime
dessert of fruit specialties for you and we’ll capture the joyous spirit of this
occasion forever. We’ll photograph you and your companions and present it
to you in a Makoto memento.
Special Occasion Dessert
& Photograph
Additional
$5.25 Photograph
$4.25
l
A La Carte Desserts
Sherbet
$2.95 Vanilla Ice Cream
Hawaiian Pineapple
$2.95
Served with a Fortune Cookie
l
Served with a Fortune Cookie
Kids menu available
l
$2.95
Appetizers
Mango Colada
Teriyaki Chicken Wings
$6.95 Hinode Shrimp
$5.75
Gyoza
$6.75 Chicken Liver Pate a La Japanese
$3.95
Crab and Shrimp Spring Rolls
$7.25
Crisp Chicken Wings in our mild
Teriyaki Pepper Sauce.
Japanese Chicken Dumplings served
with Sweet Chili Sauce.
Light and Tasty Spring Rolls
with Sweet Chili Sauce.
Tender White Shrimp lightly Fried
and served with our Red Sauce.
$5.95
Chicken Yakitori
$5.25
All White Meat Chicken Skewers grilled and served
with Teriyaki Sauce.
Panko Crusted Chicken Tenders
Light Panko breaded all White Meat Chicken.
$6.25
Hiyashi Wakame
$4.95
Japanese Seaweed Salad marinated
in Sesame Dressing.
Edamame
$4.95
Extra Shrimp
$5.95
Tender Whole Soybeans served in the pod.
Add six more shrimp to the teppan grill
for your chef prepared Shrimp Flambé.
Shogun Starter Platter
A Platter to Start an Empire. Teriyaki Wings, Gyoza,
Crab and Shrimp Spring Rolls, Chicken Yakitori,
and Hiyashi Wakame.
Makoto’s Entrée Specialties are accompanied by:
Appetizer Teppanyaki Shrimp Flambé
and Chicken Liver a La Japanese
Salad
Soup
Yasi (vegetables)
Fried Rice
Japanese Oolong Tea
Bushwacker
Mango, Tequila,
Grenadine,
and Orange Juice
An Aromatic, Clear Broth with fresh green onions
and mushrooms
Called “Honorary” tea by Masters in Japan
l
Strawberry Blaster
Tropical Teaser
Coco-Colada
Makoto’s Sesame Chicken
$14.75 Teppanyaki NY Strip Steak
$16.85
Makoto’s Yakiniku
$14.75 Teppanyaki Filet Mignon
$17.70
Moist and Tender Breast of Chicken with Toasted
Sesame Seeds and Makoto’s Teriyaki sauce.
Sumptuous New York Strip Steak
quick seared to your desired temperature.
After trying this succulent steak you’ll know why
we are a steakhouse that does not own steak knives.
Makoto’s Sakana
$14.75 Lobster Tails
market
Teppanyaki Shrimp
Cocoa Cabana
$17.95 Mahi Mahi
$15.95
Low Carb/Entrées accompanied with Vegetable Mix of Zucchini, Onions, Broccoli and Snow Peas, reducing Carbs
Mango Twister
Real Mango Purée
blended smoothly with
Smirnoff Citrus Vodka
for a tasty treat.
Strawberry Daquiri
Real strawberry fruit
purée blended perfectly
with rum for the finest
daiquiri available.
l
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of food borne illness, especially if you have certain medical conditions.
Please inquire about our Banquets and Catering Services
Scallops
$19.50
These plump and juicy scallops are seared quickly till
just done and served with lemon and soy sauce.
This delightful Florida waters favorite
served with lemon and soy sauce.
Teppanyaki Jumbo Shrimp
$22.50
Teriyaki Ahi Tuna
Pureed’ Strawberry
blended with Piña
Colada and Rum makes
a great combination
$17.95
Add a Tender Petite Filet for $5.95
Combination Dinners
Chicken with New York Strip Steak
$18.75 Shrimp and Scallops
Scallops with New York Strip Steak
$19.50
Shrimp with New York Strip Steak
$19.35
Tender Strip Steak mingled with moist Chicken Breast.
The subtle sweetness of Plump Seared Scallops
with robust New York Strip Steak.
Delightfully flavorful White Shrimp
with mouth-watering New York Strip steak.
Lobster Tail with New York Strip Steak market
Simply the best of both land and sea.
Vegetarian Alternatives
Makoto’s Dish
$19.55
A tempting marriage of our juicy,
Sweet Scallops and our flavorful White Shrimp.
Sesame Chicken
and Teppanyaki Shrimp
$18.90
Sesame Chicken and Scallops
$19.25
Our all time Makoto’s favorite Chicken
shares the spotlight with tasty White Shrimp.
One by land and one by sea
make up this delectable duo.
Substitute any New York Strip Steak with a Petite Filet for $3.00
$12.75 Makoto’s Supreme Choice
All of the Makoto’s Dinner accompaniments
with ripe Zucchini, Carmelized Onions,
and Mushrooms.
These jumbo Black Tiger Shrimp are farm raised in
Asian waters and grilled to perfection at your table.
Tender Sushi Grade Tuna Steak Prepared
Teriyaki Style to your desired temperature.
Rum blended with the
finest coconut and
pureed’ pineapple
makes for the best
piña colada ever.
Strawberry Colada
Banana, Malibu Rum,
and Vanilla Ice Cream
Two luscious Lobster Tails are split and grilled on the
Teppan Grill to sizzle and steam in their own shells.
At Makoto’s we specifically source the very best
shrimp from Central American waters for excellent
taste and texture.
Piña Colada
Real lime juice mixed
with tequila, for a real
treat try yours mixed
with real mango
fruit purée
Meat Entrées
A Delicate filet of North Atlantic White Fish
topped with our special recipe yellow sauce.
Low Carb Meals Available • Ask Your Server
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ingredients, offering a healthy and tasty experience.
Seafood Entrées
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White Rum,
Crème de Cacao,
and Vanilla Ice Cream
Our dinner selections are prepared with the finest quality
Samurai Margarita
Add Teppanyaki Shrimp or Ocean Scallops for $5.95
Refreshing combination of coconut and pineapple.
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Banana Buddha
Teppanyaki Grill by your own personal Specialty Chef.
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Refreshing strawberry freezer.
Frozen combination of banana, coconut and pineapple
We have created a unique atmosphere where dinner is prepared on a
For an Emperor’s Appetite, this Feast is complimented by a decanter
of Hot Sake or a glass of Plum Wine and features generous portions
of Sesame Chicken, Teppanyaki Shrimp, and Tender Filet Mignon. $24.75
Non-Alcoholic Beverages
Banana, strawberry, pineapple and ice cream.
A popular local restaurant since 1985
Makoto’s Dinner
Wafer thin sliced beef, stir-fried on our Teppan Grills.
Banana Split
Seafood and Steakhouse of Japan
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Makoto’s Salad Bowl served with our own
time-honored, Makoto’s Ginger Dressing
Served with our delectable Steak and Shrimp Sauce.
Vodka, Banana Liquor,
Melon Liquor, and
Crème de Coconut
Desert Sunburst
Pureed’ Banana, Vanilla
Ice Cream, Coconut
Rum, and Kahlua
$14.95
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Bahama Breeze
Real Island Oasis
vanilla ice cream mixed
smoothly with Bailey’s
Irish Cream, Kahlua,
and Vodka.
A Generous Portion of our Popular Pate Appetizer.
Vegetable Egg Rolls
Golden Crispy Egg Rolls with Sweet Chili Sauce.
Mudslide
Real pureed’ mango
mixed together with
Island Oasis piña colada
for a cool tropical treat.
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$14.65
As delightful as the Makoto’s dish
but jeweled with Snow Peas, Carrots,
Broccoli, Zucchini, Onions and Mushrooms.
Special Occasion Ceremony
If tonight is a birthday, anniversary or any special occasion, we’d like to help
you celebrate by adding a unique Makoto’s touch. We’ll prepare our sublime
dessert of fruit specialties for you and we’ll capture the joyous spirit of this
occasion forever. We’ll photograph you and your companions and present it
to you in a Makoto memento.
Special Occasion Dessert
& Photograph
Additional
$5.25 Photograph
$4.25
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A La Carte Desserts
Sherbet
$2.95 Vanilla Ice Cream
Hawaiian Pineapple
$2.95
Served with a Fortune Cookie
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Served with a Fortune Cookie
Kids menu available
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$2.95
White Wines
Kendall-Jackson, Chardonnay
California
Wine List
Blush Wines
White Zinfandel
$24.00 Beringer,
California. Soft with full Fruit
Ripe Citrus, Green Apple, Pear Glass $6.25
and Pineapple Layered with notes of Vanilla,
Sutter Home, White Zinfandel
Butter and Toasty Oak
California
Sonoma Cutrer River Ranches, Chardonnay Fragrant Aroma and Medium Body
Bottle $28.00
California
Red Wines
Crisp, Lean with a hint of Citrus
Glass $7.25
Beaujolais-Village, Burgundy
Bottle $17.95
Sutter Home, Chardonnay Medium Dry, Light Bodied
California
Glass $5.50
Bogle, Merlot, California
Medium Bodied, Slight Oak Finish
Echo Domani, Pino Grigio
Bottle
Italy. Crisp and Light
$24.75
Glass $6.50
Bella Serra, Pino Grigio
Glass
Bottle
$5.50
Italy. Light and Refreshing
Kendall-Jackson, Riesling
California Honeysuckle Aromas with flavors of Peach and Dried Apricots Bottle $19.75
Glass $5.95
Jekel, Riesling, California
Bottle $18.00
Makoto’s Lunch
served Monday – Saturday from 11 a.m. – 2 p.m.
Bottle
Makoto’s Salad Bowl
$16.50
Glass $5.50
Bottle
Bottle
$24.75
Glass $6.25
Bottle
Smoking Loon, Cabernet Sauvignon
California
Bottle $19.75
Deep Color, Robust Flavor
Glass $5.95
$17.95
Glass $5.50
Bottle
Classic and Bold from Down Under
Mark West, Pinot Noir, California Bottle $24.75
Glass $6.50
Glass $5.75 Aroma of Dark Berries
Crisp and Clean with Hints of Melon
and notes of Exotic Vanilla, supple texture
Manager’s Choice Copperidge Select
Glass $4.95
Cooler or Spritzer
Chardonnay • Cabernet Sauvignon • White Zinfandel • Merlot
$5.25
Japanese Selections
Finest Quality Sake
$5.25
Made with premium vodka
Momokawa Raspberry Sake or Takara Plum Wine
Glass
$5.75
Bottle
$19.50
Premium Beers
Kirin Ichiban 16 oz.
Kirin Light 12 oz.
Yasi (vegetables)
Fried Rice
Called “Honorary” tea by masters in Japan
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A La Carte Appetizers
Teppanyaki Shrimp
$4.95
Hinode Shrimp
$4.65
Served with our Delectable Seafood Sauce
Chicken Liver a la Japanese
Soup Onion a Japanese
An Aromatic Clear Broth
with fresh green onions and mushrooms
Crispy White Shrimp served with our Red Sauce
$3.25
$1.95
Entrées
Makoto’s Vegetable Plate
$5.95
Supreme Vegetable
$6.75
Teriyaki Chicken Liver
$6.15
Makoto’s Sesame Chicken
Kolomo Fish
Onion, Zucchini, Fried Rice, Carrots,
Mushrooms, and Bean Sprouts.
Makoto’s Yakiniku
$7.85
Hinode Shrimp
$7.95
Makoto’s Large Ocean Scallops
$8.95
$7.95
Teriyaki New York Strip Steak $8.75
$7.80
Teppanyaki Shrimp
$8.95
Onion, Zucchini, Fried Rice, Carrots, Mushrooms, and
Bean Sprouts, Broccoli and Snow Peas.
Rich Chicken Livers grilled and
Glazed with Teriyaki Sauce
Moist and Tender Breast of Chicken with Toasted
Sesame Seeds and Makoto’s Teriyaki Sauce
$4.75 Sakitini
Served warm
Chicken Liver a la Japanese
Japanese Oolong Tea
Served with our own Makoto’s Ginger Dressing.
$24.00
A Beautiful Wine with Aromas
of Fresh Cherries, Soft and Silky with a Complex Finish
Lindemans, Shiraz
Austrailia
All of our Makoto’s Lunch Entrée are accompanied by:
$17.95
A Delicate filet of North Atlantic White Fish
topped with our special recipe Yellow Sauce.
Wafer thin sliced beef, stir-fried on our Teppan Grills.
Tender White Shrimp, lightly fried and
served with our Red Sauce.
These plump and juicy Scallops are seared quickly till
just done and glazed with our in house made Yellow
Sauce. (Add Teppanyaki Shrimp for $4.50)
Tender Steak quick seared to your desired temperature.
(Add Teppanyaki Shrimp for $4.50)
At Makoto’s we specifically source the very best shrimp
from Central American waters for excellent taste and
texture.
Low Carb Meals Available • Ask Your Server
Low Carb/Entrées accompanied with Vegetable Mix of Zucchini, Onions, Broccoli and Snow Peas, reducing Carbs
Sapporo 16 oz.
Premium Domestic Selections available
Champagne & Sparkling Wines
Martini & Rossi Asti
$24.75 Champagne split
187 ml. single serving
Brut “Cordon Negro” Freixenet, Spain $20.25
$4.95
Hours of Operation
Delicately dry, crisp and effervescent,
produced in the Champagne method
Lunch
All Popular Mixed Drinks and Liquors are Also Available
l
The service here at Makoto’s is quite unique. You are served by both a chef and server who share
all gratuities. Therefore if the service is up to your expectations, we recommend a minimum
gratuity of 18%
Thank You
T-Shirts l
$16.95 each
Available in Men’s, Ladies, and Youth sizes.
Dinner
Yakiniku and Chicken or Yakiniku and Hinode Shrimp
Makoto’s Salad Bowl
Chicken Liver a la Japanese
Japanese Vegetables
Sherbet with a Fortune Cookie
Substitute Teppanyaki Shrimp for Hinode Shrimp for $2.00
$10.50
12 p.m. – 8 p.m.
A La Carte Desserts
Seafood and Steak House of Japan
Melbourne, Florida
Sherbet
Our Famous Salad Dressings
Take home a bottle of our famous Ginger
Salad Dressing, Seafood Sauce, Teriyaki Sauce,
Honey Ginger Dressing or Ginger Slaw
$3.75 each
Monday – Thursday 5 p.m. – 9 p.m.
Friday and Saturday 5 p.m. – 10 p.m.
Sunday
l
Seafood and Steak House of Japan
Melbourne, Florida
Monday – Saturday 11 a.m. – 2 p.m.
Makoto’s Lunch For an Emperor’s Appetite
Served with a Fortune Cookie
Beverages
$1.95 Vanilla Ice Cream
Served with a Fortune Cookie
lCoffee, Ice Tea, Soda
$1.95
$1.95
785 S. Babcock Street, Melbourne, FL 32901
321.724.8751
White Wines
Kendall-Jackson, Chardonnay
California
Wine List
Blush Wines
White Zinfandel
$24.00 Beringer,
California. Soft with full Fruit
Ripe Citrus, Green Apple, Pear Glass $6.25
and Pineapple Layered with notes of Vanilla,
Sutter Home, White Zinfandel
Butter and Toasty Oak
California
Sonoma Cutrer River Ranches, Chardonnay Fragrant Aroma and Medium Body
Bottle $28.00
California
Red Wines
Crisp, Lean with a hint of Citrus
Glass $7.25
Beaujolais-Village, Burgundy
Bottle $17.95
Sutter Home, Chardonnay Medium Dry, Light Bodied
California
Glass $5.50
Bogle, Merlot, California
Medium Bodied, Slight Oak Finish
Echo Domani, Pino Grigio
Bottle
Italy. Crisp and Light
$24.75
Glass $6.50
Bella Serra, Pino Grigio
Glass
Bottle
$5.50
Italy. Light and Refreshing
Kendall-Jackson, Riesling
California Honeysuckle Aromas with flavors of Peach and Dried Apricots Bottle $19.75
Glass $5.95
Jekel, Riesling, California
Bottle $18.00
Makoto’s Lunch
served Monday – Saturday from 11 a.m. – 2 p.m.
Bottle
Makoto’s Salad Bowl
$16.50
Glass $5.50
Bottle
Bottle
$24.75
Glass $6.25
Bottle
Smoking Loon, Cabernet Sauvignon
California
Bottle $19.75
Deep Color, Robust Flavor
Glass $5.95
$17.95
Glass $5.50
Bottle
Classic and Bold from Down Under
Mark West, Pinot Noir, California Bottle $24.75
Glass $6.50
Glass $5.75 Aroma of Dark Berries
Crisp and Clean with Hints of Melon
and notes of Exotic Vanilla, supple texture
Manager’s Choice Copperidge Select
Glass $4.95
Cooler or Spritzer
Chardonnay • Cabernet Sauvignon • White Zinfandel • Merlot
$5.25
Japanese Selections
Finest Quality Sake
$5.25
Made with premium vodka
Momokawa Raspberry Sake or Takara Plum Wine
Glass
$5.75
Bottle
$19.50
Premium Beers
Kirin Ichiban 16 oz.
Kirin Light 12 oz.
Yasi (vegetables)
Fried Rice
Called “Honorary” tea by masters in Japan
l
A La Carte Appetizers
Teppanyaki Shrimp
$4.95
Hinode Shrimp
$4.65
Served with our Delectable Seafood Sauce
Chicken Liver a la Japanese
Soup Onion a Japanese
An Aromatic Clear Broth
with fresh green onions and mushrooms
Crispy White Shrimp served with our Red Sauce
$3.25
$1.95
Entrées
Makoto’s Vegetable Plate
$5.95
Supreme Vegetable
$6.75
Teriyaki Chicken Liver
$6.15
Makoto’s Sesame Chicken
Kolomo Fish
Onion, Zucchini, Fried Rice, Carrots,
Mushrooms, and Bean Sprouts.
Makoto’s Yakiniku
$7.85
Hinode Shrimp
$7.95
Makoto’s Large Ocean Scallops
$8.95
$7.95
Teriyaki New York Strip Steak $8.75
$7.80
Teppanyaki Shrimp
$8.95
Onion, Zucchini, Fried Rice, Carrots, Mushrooms, and
Bean Sprouts, Broccoli and Snow Peas.
Rich Chicken Livers grilled and
Glazed with Teriyaki Sauce
Moist and Tender Breast of Chicken with Toasted
Sesame Seeds and Makoto’s Teriyaki Sauce
$4.75 Sakitini
Served warm
Chicken Liver a la Japanese
Japanese Oolong Tea
Served with our own Makoto’s Ginger Dressing.
$24.00
A Beautiful Wine with Aromas
of Fresh Cherries, Soft and Silky with a Complex Finish
Lindemans, Shiraz
Austrailia
All of our Makoto’s Lunch Entrée are accompanied by:
$17.95
A Delicate filet of North Atlantic White Fish
topped with our special recipe Yellow Sauce.
Wafer thin sliced beef, stir-fried on our Teppan Grills.
Tender White Shrimp, lightly fried and
served with our Red Sauce.
These plump and juicy Scallops are seared quickly till
just done and glazed with our in house made Yellow
Sauce. (Add Teppanyaki Shrimp for $4.50)
Tender Steak quick seared to your desired temperature.
(Add Teppanyaki Shrimp for $4.50)
At Makoto’s we specifically source the very best shrimp
from Central American waters for excellent taste and
texture.
Low Carb Meals Available • Ask Your Server
Low Carb/Entrées accompanied with Vegetable Mix of Zucchini, Onions, Broccoli and Snow Peas, reducing Carbs
Sapporo 16 oz.
Premium Domestic Selections available
Champagne & Sparkling Wines
Martini & Rossi Asti
$24.75 Champagne split
187 ml. single serving
Brut “Cordon Negro” Freixenet, Spain $20.25
$4.95
Hours of Operation
Delicately dry, crisp and effervescent,
produced in the Champagne method
Lunch
All Popular Mixed Drinks and Liquors are Also Available
l
The service here at Makoto’s is quite unique. You are served by both a chef and server who share
all gratuities. Therefore if the service is up to your expectations, we recommend a minimum
gratuity of 18%
Thank You
T-Shirts l
$16.95 each
Available in Men’s, Ladies, and Youth sizes.
Dinner
Yakiniku and Chicken or Yakiniku and Hinode Shrimp
Makoto’s Salad Bowl
Chicken Liver a la Japanese
Japanese Vegetables
Sherbet with a Fortune Cookie
Substitute Teppanyaki Shrimp for Hinode Shrimp for $2.00
$10.50
12 p.m. – 8 p.m.
A La Carte Desserts
Seafood and Steak House of Japan
Melbourne, Florida
Sherbet
Our Famous Salad Dressings
Take home a bottle of our famous Ginger
Salad Dressing, Seafood Sauce, Teriyaki Sauce,
Honey Ginger Dressing or Ginger Slaw
$3.75 each
Monday – Thursday 5 p.m. – 9 p.m.
Friday and Saturday 5 p.m. – 10 p.m.
Sunday
l
Seafood and Steak House of Japan
Melbourne, Florida
Monday – Saturday 11 a.m. – 2 p.m.
Makoto’s Lunch For an Emperor’s Appetite
Served with a Fortune Cookie
Beverages
$1.95 Vanilla Ice Cream
Served with a Fortune Cookie
lCoffee, Ice Tea, Soda
$1.95
$1.95
785 S. Babcock Street, Melbourne, FL 32901
321.724.8751