Buon Appetito! World Famous Since 1926
Transcription
Buon Appetito! World Famous Since 1926
World Famous Since 1926 Tha c h er St r ee t N O RTH EN D Buon Appetito! Reginapizza.com Regina Specialty Pizzas The North End Tradition: Since 1926, we have always had a passion for what we do, it matters to us. We put a slice of passion and soul in every pizza. The Crust: Our secret, over 80 year old recipe uses a special natural yeast, and is aged and proofed to perfection. The Sauce: Our sauce is light, yet spicy-sweet with just the right herbs and spices. #21 Puttanesca 10” 11.99 16” 19.99 Plump artichoke hearts and sliced black olives on top of Regina’s famous red sauce pizza and dressed with Pecorino Romano and Mozzarella, sprinkled with fresh basil #22 Pomodoro Formaggio and fresh herbs, no additives, just fresh natural foods bursting with flavor. Traditional Toppings Pepperoni - Regina’s Sausage - Fresh Mushrooms - Fresh Onions - Salami - Fresh Peppers - Anchovies Gourmet Toppings Roasted Red Peppers - Jalapeno Peppers - Sliced Black Olives - Red Onions - Fresh Basil - Prosciutto Fresh Spinach - Cherry Tomatoes - Artichoke Hearts - Hot Cherry Peppers - Marinated Tomatoes Roasted Vegetables - Link Sausages - Broccoli Florets - Roasted Eggplant - Ricotta Cheese Pecorino Romano - Extra Cheese - Basil Pesto - Crushed Garlic - Regina’s Meatball 10”16” Original North End Recipe8.9913.99 Each Topping1.89 2.95 Fresh chopped marinated tomatoes along with four cheeses - Mozzarella, Ricotta, Pecorino Romano, and Parmesan. Sprinkled with fresh basil and Regina’s garlic sauce #23 Formaggio Bianco (White Pizza) Your favorite cheeses ... Mozzarella ... Ricotta ... Pecorino Romano ... Parmesan.. Sprinkled with fresh basil and Regina’s garlic sauce (White Pizza) #25 Fior Di Latte Pomodoro Regina’s red sauce pizza with fresh basil and sliced tomatoes, topped with Fior Di Latte Mozzarella and garnished with extra virgin olive oil #31 Spinaci E Pomodoro Regina’s recipe pizza topped with fresh spinach leaves, cherry tomatoes, Pecorino Romano, Mozzarella, fresh basil and Regina’s garlic and oil sauce #32 Broccoli Pomodoro Fresh broccoli florets, cherry tomatoes, Pecorino Romano and Mozzarella cheese on top of Regina’s traditional sauce with fresh basil and Regina’s garlic and oil sauce #33 Spinaci E Broccoli Regina’s recipe pizza topped with fresh spinach, broccoli florets, Pecorino Romano, Mozzarella cheese, fresh basil and Regina’s garlic sauce Featured Toppings Grilled Chicken - Canadian Bacon - Fior Di Latte Mozzarella - Each additional Specialty Topping 10” 2.69 16” 3.69 Add Shrimp 1.25 each 16” 19.49 #34 Broccoli Aglio E Olio Garlic lovers delight! Fresh chopped garlic, broccoli florets, Pecorino Romano, Mozzarella cheese, fresh basil and Regina’s garlic sauce. Wow! (White Pizza) Something simple - Tomato sauce, fresh chopped basil with Mozzarella and Pecorino Romano 20.49 #11 The Giambotta12.35 Our finest creation - it’s the pizza that comes with all the traditional toppings on it- a full three pounds! In Italian homes when they’re having a giambotta, they’re going to have mama’s best combination. Molta Bene! (Anchovies upon request) #12 Vegetarian Primavera (White Pizza)12.35 Vegetarian The Toppings: Every day we start with the freshest and finest local vegetables, meats, 10” Old Time Favorites #10 Margherita (Fresh Basil)11.35 Garnished with fresh, chopped basil and Romano cheese #35 Arrostiti Misto Tomato sauce, roasted vegetables, Mozzarella and Romano cheese, with fresh basil and garlic sauce Meats #14 Classico 20.49 10” 12.35 16” 20.49 Tomato sauce, pepperoni, artichoke hearts, fresh mushrooms, Mozzarella and Parmesan cheese Mozzarella, mushrooms, peppers, onions, black olives, fresh basil, marinated tomatoes and artichoke hearts with our garlic sauce #16 Capricciosa #13 Shrimp Scampi & Spinach14.35 22.49 Sliced prosciutto, fresh mushrooms, Ricotta, Parmesan and Mozzarella cheese with tomato sauce #18 Sausage Cacciatore Pizza Plump shrimp blended with a scampi style garlic sauce, fresh spinach and parsley, topped with assorted cheeses #15 St.Anthony’s (White Pizza)12.35 20.49 Sliced sausage links, mushrooms, roasted onions and peppers and fresh parsley over our own Marinara sauce with Pecorino Romano and Mozzarella #17 Pollo Regina12.35 20.49 Marinated tomatoes, Regina’s meatballs, Mozzarella, Romano, and Parmesan cheese. Regina’s garlic sauce and fresh basil #27 Meatball Pomodoro Fresco Regina’s Sausage, roasted onions and peppers, sausage links, Parmesan and Mozzarella cheese, fresh basil and garlic sauce Grilled chicken breast, Ricotta, Parmesan, Romano, Mozzarella Cheese, tomato sauce and roasted vegetables #19 Mediterranean Pizza12.35 20.49 Marinara sauce, caramelized onions, roasted red peppers, sliced black and green olives, red pepper flakes, capers and Feta cheese. Garnished with extra virgin olive oil and fresh basil #20 Napoletana Pizza (Old World Style Anchovy) 11.35 Pesto sauce, grilled chicken breast, marinated tomatoes, Ricotta, Mozzarella cheese, garlic sauce and fresh basil #29 Prosciutto Con Spinaci 19.49 A classic recipe of Marinara sauce complimented by anchovy fillets and capers, Pecorino Romano cheese, fresh garlic spiced with oregano, fresh cracked black pepper and spicy oil. Sprinkled with fresh Italian parsley. Cooked to perfection. (This pizza should be cooked well done for added flavor.) #26 Melanzane11.99 19.99 Made with our homemade Ricotta and Marinara sauces, spiced with oregano, topped with eggplant, red onions, basil, Pecorino Romano and Mozzarella #28 Pollo Pesto *Contains Nuts NE414 A classic combination of Regina sauce and Ricotta cheese, fresh spinach, prosciutto, cherry tomatoes and Mozzarella cheese. Accented with Romano cheese and fresh basil #30 Rosemary Ham Bianco (White Pizza) Roasted pineapple, fresh spinach, Rosemary ham, fresh basil, Parmesan, Mozzarella cheese and Regina’s garlic sauce * Cook to order. “Consuming raw or under cooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions.” Before placing your order, please inform your server if a person in your party has a food allergy NE414 Non-Alcoholic Beverages Regina Bottled Beverages 2.95 Orange, Rootbeer, Diet Rootbeer Ginger Ale & Lemonade Fountain Drinks Coke, Diet Coke, Sprite, Rootbeer, Cranberry Juice, Fruit Punch Glass 1.60 Pitcher 6.99 Souvenir Cup (32oz.) 3.50 Vino Bianco LIGHT & FRUITY Dasani Water 2.29 Honest Tea 2.95 Ask your Server for Flavors San Pellegrino Mineral Water (17oz.) 3.25 Panna Natural Spring Water (16oz.) 2.99 Glass Bottle Pinot Grigio, Maso Canali, Trentino Italy 10 34 Sauvignon Blanc, Starborough, Marlborough, NZ 8 30 Moscato, Ecco Domani, Italy 7 26 Albarino, Martin Codex, Spain 830 MEDIUM TO FULL BODIED Chardonnay, Frei Brothers, Russian River, CA Chardonnay, Kendall Jackson Vintner’s Reserve, CA Vino Rosso 12 10 36 34 SMOOTH - MEDIUM BODIED Pinot Noir, Red Tree, CA Yalumba, Shiraz/Voignier, South Australia 7 8 26 30 ITALIAN REDS Chianti, Bell’Agio (Straw Bottle), Tuscany 7 26 Chianti, Da Vinci, Tuscany8 30 Valpolicella, Cielo, E Terra, Veneto 8 30 Barbera D’ Alba, Piedmont 9 32 Nero D’ Avola, Cusumano, Sicily 9 32 Super Tuscan, Brancaia, Tuscany 10 34 Primitivo (Italian Zinfandel) Flavio, Puglia 9 32 MEDIUM TO FULL BODIED Merlot, Blackstone, CA8 30 Red Blend, Apothic, CA8 30 Malbec, Gascon, Mendoza, Argentina 9 32 Cabernet Sauvignon, Louis Martini, Sonoma, CA 8 30 Cabernet Sauvignon, Hess, CA 10 34 House Wines $6 Glass COPPER RIDGE, CALIFORNIA Draft Beer 16ozPitcher Budlight 3.5012.00 Narragansett 3.5012.00 Coors Light 3.50 12.00 Harpoon IPA 4.50 14.50 Peroni4.50 14.50 Blue Moon 4.50 14.50 Stella Artois 4.50 14.50 Sam Adams 4.50 14.50 Sams Adams Seasonal 4.50 14.50 Featured Beer 4.50 14.50 Bottled Beer Budweiser | Budlight | Heineken Corona | Beck’s (Non-Alcoholic) Redbridge (Gluten Free) Regina Old Time Favorite Beers Ballantine Ale Pabst Blue Ribbon Miller High Life Credit Cards Accepted White Zinfandel | Pinot Grigio | Chardonnay Merlot| Cabernet Sauvignon BELLA SERA, TUSCANY CHIANTI An 18% gratuity will automatically be added to parties of 8 or more NE414