CONRAD PREMIERE LUNCH PACKAGE

CONRAD PREMIERE LUNCH PACKAGE
“ Your Premiere Wed
Wedding starts here at Conrad ”
CONRAD’S WEDDING SERVICES
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Delectable Chinese lunch prepared by award-winning Golden Peony
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An invitation for 6 persons to sample your chosen menu
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Complimentary Mocktail for all guests during Pre-lunch Cocktail
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Complimentary beer, soft drinks and mixers from 1pm to 3.30pm
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Stylish five-tier wedding cake with a delicious top tier for the wedding couple
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Delicious wedding fruit cakes, chocolates or signature Conrad teddy bears for your guests
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One night stay in one of our luxurious suites and wake up to a sumptuous in-room breakfast or
enjoy your breakfast at Oscar’s
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One complimentary day-use room
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A bottle of champagne and a delectable array of gourmet chocolates delivered to your suite
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Elegant wedding invitation cards for up to 70% of your confirmed guest list
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Glamourous wedding decorations to enhance your celebrations
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Creative floral centerpieces on all tables
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Conrad distinctive first course food presentation
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Waiver of corkage charge for all duty-paid and sealed bottles of hard liquor and wine (except beer
and champagne)
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Two reserved VIP parking lots at the main hotel entrance
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Complimentary car passes for up to 20% of your confirmed guest list
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Stylish wedding guestbook and well wishes box
2014 WEDDING LUNCH PACKAGE*
From S$1138nett per table of 10 persons, inclusive of free flow beer from 1pm to 3.30pm
(Minimum 20 tables)
Other Terms and Conditions apply
For more details, please call our wedding consultants at
tel: +65 6432 7170/76 or email: [email protected]
CHINESE WEDDING LUNCH MENU A
(S$1138 Nett Per Table of 10 Persons)
Cold Dish Combination
(Sliced Smoked Duck, Drunken Chicken Roll, Chilled Sea Whelk and
Golden-fried Spring Roll)
Baby Abalone
Double-boiled with Chicken, Chinese Cabbage, Bamboo Pith and Wild Mushroom
Steamed Sea Bass with Spicy Bean Paste
Roasted Chicken topped with Crispy Garlic
Sautéed Prawns with Cashew Nuts and Celery
Served in Golden-fried Taro Ring
Braised Seasonal Greens with Straw Mushrooms
and Chinese Mushrooms
Fragrant Fried Rice with Chinese Sausage
Wrapped in Lotus Leaf
Hot Cream of Red Bean with Sago and Lily Bulb
Chinese Tea
In line with Hilton Worldwide’s global initiative in supporting the World Conservation Union,
Shark’s Fin is no longer featured in our menus to minim ize the eco system impact associated with the hunting of sharks
CHINESE WEDDING LUNCH MENU B
(S$1138 Nett Per Table of 10 Persons)
Cold Dish Combination
(Golden-fried Beancurd Skin Roll with Seafood,
Mini Octopus, Jellyfish and Japanese Sushi)
Lobster
Braised with Conpoy, Fish Maw and Bamboo Pith
Steamed Seabass in Hong Kong Style
Kami Sakura Chicken marinated in Superior Soy Sauce
Braised ‘Lingzhi’ Mushrooms with Scallops
Served with Seasonal Greens
Drunken Prawns with Herbs
Stir-fried Japanese Ramen with Assorted Seafood
Chilled Home-made Almond Beancurd
Served with Longan
Chinese Tea
In line with Hilton Worldwide’s global initiative in supporting the World Conservation Union,
Shark’s Fin is no longer featured in our menus to minim ize the eco system impact associated with the hunting of sharks