Your fairytale wedding… - Perfect North East Wedding
Transcription
Your fairytale wedding… - Perfect North East Wedding
Your fairytale wedding… CRATHORNE HALL HOTEL IS A MAGNIFICENT EDWARDIAN COUNTRY HOUSE SET IN 15 ACRES OF STUNNING GROUNDS AND GARDENS; COMPLIMENT THIS WITH OUR AWARD WINNING FOOD AND EXCEPTIONAL WARM AND FRIENDLY SERVICE AND YOU HAVE THE ULTIMATE VENUE FOR YOUR WEDDING. Every wedding is uniquely special and we believe your day should reflect this. From the moment you select Crathorne Hall as your wedding venue, our dedicated team will help take care of your arrangements throughout each stage of planning, to help make the process seamless. On the big day itself, our experienced operational team will be there every step of the way to make sure the only ‘hitch’ is the one you have planned. (this page) The Drawing Room Flowers by Sandra Rose Crathorne Hall 1 2 Crathorne Hall Make memories last… THERE IS MORE TO CRATHORNE HALL HOTEL THAN ELEGANT SURROUNDINGS. Plan a wedding with us and you will enjoy the following: – Red carpet welcome on arrival – Use of our stunning grounds and gardens for your photographs – Wedding menu prepared by our award winning chefs – A member of our team to act as toastmaster throughout the day – Bridal suite for the wedding couple on the wedding night inclusive of full breakfast – Special accommodation rates for your overnight wedding guests – Dedicated member of our team to help with preparations for your special day – Cake stand and knife – White table linen (left hand page) Top: Drawing Room Crathorne Hall 3 Tailored perfection… TO KEEP PLANNING SIMPLE, WE HAVE CREATED TWO PACKAGES. THESE ARE BY NO MEANS EXHAUSTIVE AND IF YOU PREFER WE CAN TAILOR MAKE A PROPOSAL TO MATCH YOUR EXACT REQUIREMENTS. Crathorne Wedding Experience Seasonal Wedding Experience This package includes the following: This specially priced package is as per the Crathorne Wedding Experience, with the following variations: – Seasonal reception drink of Bucks Fizz, traditional Pimm’s or mulled wine – 1 glass per person – Your choice of three-course wedding breakfast plus coffee and petits fours – Half a bottle of house wine per person – Glass of sparkling wine to toast the wedding couple – Full evening finger buffet, your choice of 6 items from our evening finger buffet menu – Bridal suite on the evening of the wedding to include bed and breakfast 2013 weddings Peak £110 per person, off peak £100 per person Evening only guests - £18 per person 2014 weddings Peak £115 per person, off peak £105 per person Evening only guests - £19 per person 4 Crathorne Hall – Set seasonal three-course wedding breakfast – Seasonal evening buffet 2013 weddings - £85 per person Evening only guests - £13.50 per person 2014 weddings - £90 per person Evening only guests - £14 per person Please contact us for details on peak, off peak and seasonal availability or for a personalised quote based on your requirements. Exclusive Use… Crathorne Hall is a luxurious country house hotel that is one of the only wedding venues in North Yorkshire and the Tees Valley to specialise in exclusive use weddings. Exclusive Use Seasonal Exclusive Experience Imagine holding your wedding ceremony and reception in the exclusive splendor of Crathorne Hall. The only guests present on your big day are those near and dear to you with the hotel closed to the general public. This specially priced package is as per the Exclusive Use Experience, with the following variations: The Exclusive Use Experience Our exclusive use packages are inclusive of 70 guests and include the following: – Exclusive use of the hotel from 1pm on the day of your wedding until 11am the next morning – Seasonal reception drink of Bucks Fizz, traditional Pimm’s or mulled wine – 1 glass per person – Three-course wedding breakfast plus coffee and petits fours – Half a bottle of house wine per person – Glass of sparkling wine to toast the wedding couple – Evening finger buffet – 37 bedrooms which includes the bridal suite on the evening of the wedding all on a bed and breakfast basis 2013 weddings - £15,500 2014 weddings - £16,000 The exclusive use experience is also available on selected dates with an inclusion of 30 bedrooms at £12,000 for 2013 and £12,500 for 2014 based on 60 guests. – Set seasonal three-course wedding breakfast plus coffee and petits fours – Seasonal evening buffet – 20 bedrooms which includes the bridal suite on the evening of the wedding all on a bed and breakfast basis – Inclusive of 60 guests 2013 weddings - £8,500 2014 weddings - £9,000 Exclusive Use Accommodation If you would prefer your guests to pay for their own accommodation this can also be arranged. If so, we will take full prepayment from your guests at the applicable wedding rate at the time of booking, then at 4 weeks prior to your wedding when final balance is due any bedrooms booked at this stage will be taken off your package price. For example based on the 2013 Exclusive Use Experience on a Saturday, the wedding bed and breakfast rate is £145 per room, so therefore using all 36 bedrooms in addition to the bridal suite would equate to a reduction on your package of £5,220. Minimum numbers apply; please speak with us for further details. Crathorne Hall 5 Choose your setting… WE OFFER THREE STYLISH ROOMS FOR YOUR CEREMONY, WEDDING BREAKFAST OR EVENING RECEPTION. WE CAN ADAPT THE LAYOUT, SET THE THEME, LIGHT THE CANDLES AND BRING YOUR DREAM TO LIFE. Ceremony Maximum Guest Capacity Wedding Breakfast Guest Capacity Edwardian Room 90 50 Drawing Room - 100 30 25 Room Presidents Lounge Small and intimate weddings… This package is for 20 guests and is inclusive of: Additional upgrades to the package: – Room hire of the Drawing Room for a private drinks reception and the Edwardian Room or Presidents Lounge for your wedding breakfast – Bucks Fizz reception drink – Three-course wedding breakfast – Half a bottle of house wine per person – Glass of sparkling wine to toast the wedding couple – Bridal suite on the night of the wedding to include bed and breakfast 2012 weddings - £1,899 2013 weddings - £2,099 – Additional day guests priced per person at £65 in 2012 and £70 in 2013 – Civil ceremony room hire priced at £330 in 2012 and £350 in 2013 Please note that the minimum guest numbers are 20 with a maximum of 50 guests. The above package is based on selected dates only. Exclusively yours… FOR THE ULTIMATE IN EXCLUSIVITY, WHY NOT HAVE YOUR VERY OWN EDWARDIAN STATELY HOME FOR YOUR SPECIAL DAY AND LET US GIVE YOU SOLE USE OF CRATHORNE HALL. Exclusive use packages from £9,860 (based on the Winter Package) to include all 37 bedrooms on a bed and breakfast basis and exclusive use of the whole hotel and grounds from 2pm on the day of your wedding until 11am the next day. This price also includes your full wedding package for 60 day and evening guests. Please ask our wedding coordinator for a personalised exclusive use quote based on your exact requirements. (top) Edwardian Room (bottom left) The Crathorne Suite Chair Covers by It’s a Cover Up 6 Crathorne Hall Crathorne Hall 7 Wedding menu… CRATHORNE HALL HAS A RENOWNED RESTAURANT IN ITS OWN RIGHT AND FOR WEDDINGS WE ALWAYS GO THE EXTRA MILE. THE FOLLOWING MENUS ARE A SELECTION OF THE MANY DISHES WE CAN PREPARE. IF YOU HAVE YOUR OWN IDEAS OR TASTES FEEL FREE TO MAKE SUGGESTIONS. Canapes… Reception drinks… Please select three canapés below at £4.75 per person, or six canapés at £8.75 per person. Additional items are charged at £2.50 each. We are able to offer you the opportunity to upgrade your reception drinks from those items included in your package. The following drinks are available and will be subject to the upgrade price stated. Served cold – Confit duck with prunes and Armagnac – Smoked mackerel pate with gooseberry jelly – Smoked salmon and potato cake with cucumber – Mini prawn cocktail tartlets – Trio of melon in Malibu syrup – Quail egg and truffle scotch eggs – Provencal vegetables and goats cheese tarts Served hot – Mini lamb koftas with mint and yoghurt – Smoked haddock and leek tarts – Prawn samosas with chillies and spring onions – Yorkshire blue, walnut and pear tarts (contains nuts) – Mini toad in the hole with shallot jus – Oriental pork spring roll Upgrade from package price – Bucks Fizz - included – Sparkling wine - 70p per glass – Champagne - £3.95 per glass – Classic Pimm’s - included – Mulled wine - included – Kir Royal - made with Champagne - £4.85 per glass Or made with sparkling wine - £1.50 per glass – Bellini - made with Champagne - £4.85 per glass Or made with sparkling wine - £1.50 per glass – Mojito - £1 per glass – Strawberry Daiquiri - £1 per glass – Blue Lagoon - £1 per glass – Martini Cocktail - £1 per glass – Non alcoholic reception drinks Fresh orange juice - £7.50 per jug Crathorne Punch - £8.50 per jug – Bottled still mineral water - £3.50 per bottle – Bottled sparkling mineral water - £3.50 per bottle The Adam Room can be made available for your guests throughout your wedding. Payments for drinks can be on an account or cash basis. All spirits are served in 35ml measures unless stated. Please note that the Adam Room Bar is open until Midnight. 8 Crathorne Hall Wedding breakfast… To create your menu, simply choose one starter, main course and dessert. Vegetarians and special dietary requirements will be catered for. Starters – Tian of melon, seasonal berries, yoghurt & stem ginger – Pate de maison with artichoke, fine bean salad and apple compote – Press of Yorkshire ham with piccalilli and herb salad – Grilled mackerel with a new potato and crème fraîche salad, crispy shallot and basil oil – Wild mushroom risotto with confit chicken wings, lemon and cracked black pepper dressing – Pan fried bream with grilled fennel and ratatouille dressing (£2.50 supplement) – Seared tuna niçoise salad (£2.50 supplement) – Lobster and prawn cocktail (£4.50 supplement) Soups (intermediate course) – Roast tomato and basil soup, garlic croutons and pesto dressing (pesto contains nuts) – Creamed leek and potato soup – White onion and cider soup with parmesan croutons – Roasted red pepper and tomato soup with basil pesto and herb croutons (pesto contains nuts) – Spiced yellow pea soup with coriander and tomato – Minestrone soup Soup can be a first course or £4 per person for an additional course Sorbets (intermediate course) – Lemon sorbet – Passion fruit and orange sorbet – Mixed berry sorbet – Pink grapefruit – Gin and tonic – Champagne Sorbets can be an additional course for £3 per person – Fillet of sea bass with crushed new potatoes cockle and clam chowder – Pan fried salmon with creamed potatoes, braised gem lettuce mussel and white wine cream sauce – Sirloin of beef, roasted potatoes, Yorkshire puddings and red wine gravy (£2.50 supplement) – Roast leg of lamb with dauphinoise potatoes, caponata (£4.50 supplement) – Roast fillet of beef with honey glazed root vegetables creamed wild mushrooms and fondant potato (£7 supplement) Vegetarian main courses The following are a selection of the vegetarian options available. Each of these can be created to form either a first course or main course. Should you have a more specific requirement, we would be happy to discuss alternative choices. – Risotto of marinated vegetables with baby spinach and reggiano parmesan – Tomato, goats cheese and basil ‘tarte fine’ with rocket salad and aged balsamic – Baked filo basket filled with honey glazed celeriac and forest mushrooms Desserts – Sticky toffee pudding with toffee sauce and vanilla ice cream – Red fruit Eton Mess – Dark chocolate tart with pistachio ice cream – Crème brûlée with dark chocolate ice cream and shortbread biscuit – Vanilla panacotta with berry compote – Lemon posset – Warm chocolate fudge cake with vanilla ice cream – Pear and almond tart with almond and praline ice cream (contains nuts) (£2.50 supplement) To finish – Coffee and petits fours Main courses Cheese – Pot roast breast of chicken with creamed savoy cabbage, fondant potato and smoked bacon jus – Pork loin with boulanger potatoes, honey glazed carrots and wholegrain mustard sauce – Selection of Yorkshire cheeses with Crathorne Hall chutney, celery and grapes £9 per person for an additional course or £40 per platter – serves 10 guests Crathorne Hall 9 Evening buffet menu… AS THE EVENING UNFOLDS, KEEP YOUR GUESTS SATISFIED WITH DELICIOUS ITEMS FROM OUR BUFFET; WE OFFER A RANGE OF OPTIONS FROM ALL TIME FAVOURITES TO SOMETHING OUT OF THE ORDINARY. Please choose 6 items from the following hot and cold menus. Any additional items are charged at £2 each. Cold – Selection of sandwiches – Smoked mackerel pâté en croûte – Smoked salmon mousse with horseradish pancakes – Black pudding and caramelised apple sausage roll – Ballotine of chicken with pistachio nuts and a red onion marmalade – Ham and garden herb quiches with gruyère cheese Hot – Crisp fried brie with cranberry mayo – Tempura tiger prawns with sweet chilli dip – Chicken and spring onion samosas with a plum dipping sauce – Mini Angus burgers with pickles and ketchup in a sesame bun – Deep fried cod with crushed peas and pancetta – Chicken satay skewers with cucumber and mint yoghurt – Vegetable samosas with mango chutney – Onion bhaji with mint yoghurt (top left) Edwardian Room 10 Crathorne Hall BBQ menus… Supplements apply to wedding packages with a full finger buffet included. Menu 1 - £2.50 per person supplement – Hamburgers – Marinated chicken drumsticks – Hot dog sausages – Spare ribs with bbq sauce – Jacket potatoes – Garlic bread – Chef’s selection of seasonal salads, relishes and chutneys Menu 2 - £6 per person supplement – Lemon and ginger chicken brochettes – Cumberland sausages with fried onions and mustard – Spare ribs with bbq sauce – Spicy lamb kebabs – Baked salmon in herb parcels – Jacket potatoes, garlic bread – Chef’s selection of seasonal salads, relishes and chutneys Menu 3 - £11.50 per person supplement – Char grilled beef minute steaks with roasted onions – Grilled pork chop with apple and cider glaze – Spicy lamb kebabs, chicken brochettes – Chinese chicken drumsticks – Grilled salmon and tuna with lemon sauce – Jacket potatoes, garlic bread and buttered sweetcorn – Chef’s selection of seasonal salads, relishes and chutneys – Fresh fruit salad Hen parties… With 17 nationwide hotels within Hand Picked Hotels, why not hold your hen party at one of our country house properties? All Hand Picked Hotels are able to offer dining in private rooms and with seven spa hotels to choose from there are countless opportunities. Highlights include Norton House Hotel & Spa in Edinburgh, Wood Hall Hotel & Spa in West Yorkshire, Nutfield Priory Hotel & Spa in Surrey and Hendon Hall Hotel in London. Each of our spa properties offer a Refresh and Revive package consisting of: – 2 x 30 minutes treatments – Shape and polish for fingers or toes – Two-course lunch The Refresh and Revive package is priced from £109 per guest. Crathorne Hall 11 Stay the night… We offer preferential rates for wedding guests which are based on two people sharing a classic double or twin room on a bed and breakfast basis. Prices start from £115 for 2012 and £120 for 2013 weddings and are also available for guests with the option of a buffet or dinner upgrade the night prior to the wedding. Please note check in is from 3pm for overnight guests. Children’s packages… We will prepare healthy and tasty children’s food menus and provide family rooms or cots where needed. Just speak with your wedding co-ordinator. What happens next… One of our experienced wedding co-ordinators will help you to plan your day from beginning to end. Once you have viewed the property and decided on a date, this date can be held for up to 2 weeks provisionally, where possible, without any obligation. Once confirmed, your wedding co-ordinator will send you two contracts, please bear in mind this will only have the basic details included as it is work in progress, but will give you an idea of timings and information we require. Once you have signed and returned a copy with the deposit requested your dreams start turning to reality. Once you have made a provisional booking, if you choose to marry in one of our rooms, it will be necessary for you to contact Northallerton registry office on 01609 532601. A fee will be payable for the services of the registration staff and this is made directly to them prior to the ceremony. The registry office will be able to advise you of all specific details. Please note it is your responsibility to book the registrar directly. As your day approaches we will assist with the selection of menus, drinks and those all important touches to make the day run smoothly. After your wedding has taken place, you will be awarded Gold membership of Hand Picked Hotels’ loyalty programme, The Club. Please note that points are not awarded for the wedding or wedding related spend. All prices include VAT at 20% and may be subject to change. Food and drink items are correct at time of going to press and may be subject to change. Please note that 2012 and 2013 prices are subject to review and may change. Please also note that additional points for Gold membership cannot be generated from the wedding spend. 12 Crathorne Hall