Resorts World Manila - Balikbayan Magazine

Transcription

1
6IWSVXW;SVPH1ERMPE
6IEWSRXS:MWMX,SQI
2
7LEHIWSJ:IKEWXLI6IWSVXW;SVPH1ERMPEGSQTPI\PMKLXMRK
YTXLI4EWE]WO]PMRIEXRMKLX
8LI4PE^ENYWXSRISJ6IWSVXW;SVPH1ERMPE´WZIRYIWJSVJVII
PMZIIRXIVXEMRQIRXERHXLVMPPMRKIZIRXW
8LIVI´WEXVSTMGEPTEVEHMWIQEHIYTSJMWPERHWXLEX
FSEWXWTS[HIV[LMXIWERHFIEGLIWFVIEXLXEOMRKWGIRIV]
I\GMXMRKGYPMREV]EHZIRXYVIWERHMRGVIHMFP][EVQTISTPI
*VSQXLITVMWXMRIWLSVIWSJ[SVPHJEQSYW&SVEGE]XS&SLSP´W
E[IMRWTMVMRKGLSGSPEXILMPPWRSXXSQIRXMSRXLIEQE^MRK
¾EZSVWSJXLIHMZIVWIGYMWMRIXSWEQTPIMRFIX[IIRXLI
4LMPMTTMRIWLEWEP[E]WFIIREQIGGEJSVXLVMPPWIIOIVW[MXLE
FSPHWIRWISJEHZIRXYVIERHERMRWEXMEFPIETTIXMXIJSVJYR
&YXJSVYWTMRS]W[IWMQTP]GEPPMXLSQI
%
WMJMWPERHW[IVIR´XIRSYKLVIEWSRWJSVFEPMOFE]ERWXSZMWMXXLI
QSXLIVPERHXLIVI´W]IXERSXLIVIRXMGMRKEHHMXMSRXSXLIIZIVKVS[MRKPMWX
6IWSVXW;SVPH1ERMPE6;1XLISRIWXSTRSRWXSTPIMWYVILYFERHXLI
GSYRXV]´WZIV]½VWXMRXIKVEXIHVIWSVXLEWFIIRXLVMPPMRKXSYVMWXWERHFEPMOFE]ERWPMOI
RSSXLIVIZIVWMRGISTIRMRKMXWHSSVWMR'SRZIRMIRXP]PSGEXIHVMKLXEGVSWW
2%-%8IVQMREP6;1SJJIVW[SVPHGPEWWIRXIVXEMRQIRXERHYRQEXGLIHPMJIWX]PI
STXMSRWEPPTEGOIHYRHIVSRIVSSJVMKLXMRXLILIEVXSJXLIGMX]
-J]SY´VIPSSOMRKJSVETPEGIXSWXE]SR]SYVRI\XZMWMX6;1MWLSQIXSXLVII
WYTIVFLSXIPFVERHWXLIEPPWYMXIPY\YV]1E\MQW,SXIPXLI½ZIWXEVFVERH1EVVMSXX
,SXIP1ERMPEERH6IQMRKXSR,SXIP[LMGLSJJIVWGS^]ERHWYTIVFEGGSQQSHEXMSRW
JSVKVIEXZEPYI*SVXLIJSSHXVMTTIVWHMRMRKSTXMSRWEVITPIRX][MXLRSPIWWXLER
VIWXEYVERXWXSGLSSWIJVSQ°FIMXKSYVQIXMRXIVREXMSREPJEVIXSGEWYEPUYMGO
WIVZMGIJSSHGSYVXW
6;1MWEPWSLSQIXS2I[TSVX1EPPEWLSTTIV´WLEZIR[LMGLJIEXYVIWJSYV
¾SSVWSJLMKLJEWLMSRERHMRXIVREXMSREPPY\YV]FVERHWXSREQIEJI[*SVQSZMIFYJJW
EYRMUYIZMI[MRKI\TIVMIRGIEX8LI2I[TSVX'MRIQEW[MXLWXEHMYQWIEXMRKERH
YPXVEQSHIVRGMRIQEXIGLRSPSK]E[EMXW%RHJSVXLIYPXMQEXIZMI[MRKI\TIVMIRGI
XLIVI´W2I[TSVX9PXVE'MRIQE[MXLJYPP]VIGPMRMRKWIEXWIRGPSWIHTVMZEXIGYFMGPIW
JSVGSYTPIWYRPMQMXIHTSTGSVRERHHVMROW°ERHIZIREFYXPIVWIVZMGI
7XEKIIRXLYWMEWXWGER½REPP]IRNS]KVERHWGEPI
TIVJSVQERGIWEXXLIWIEXIV2I[TSVX
4IVJSVQMRK%VXW8LIEXIV24%8GSQTPIXI[MXL
WXEXISJXLIEVXPMKLXWERHWSYRHMRRSZEXMSRWEW
[IPPEWXLIPEVKIWX0)([EPPMREPPSJ7SYXLIEWX
%WME3VWMQTP]OMGOFEGOERHVIPE\EQMHXLIGS^]
MRXIVMSVWERHIRXIVXEMRQIRXTVSZMHIHJSV]SY
EX&EVPSGEXIHEXXLIGEWMRSKVSYRH¾SSV
*SVXLIOMHWXLIVI´W+EQI>SSEQYWIQIRX
GIRXIV[LMGLJIEXYVIWQYPXMHMQIRWMSREPZMVXYEP
VMHIWEREWWSVXQIRXSJEVGEHIKEQIWEWSJXTPE]
EVIEJSVXSHHPIVWERHQSVII\GMXMRKEGXMZMXMIWJSV
GLMPHVIRSJEPPEKIW
1EOI]SYVZMWMXXSXLI4LMPMTTMRIWSRIJSV
XLIFSSOWERHEHH6IWSVXW;SVPH1ERMPEXS
]SYVMXMRIVEV]6;1TVSZMHIWEHMVIGXWLYXXPI
WIVZMGIJVSQ2%-%8IVQMREPXSXLIXLVMPPWERH
WTMPPWXLEXE[EMX]SYRI\XHSSV8SORS[QSVI
EFSYX6;1ZMWMX[[[V[QERMPEGSQSVGEPPXLI
8SYVMWX:MWMXSV,SXPMRIEX
4
3
5
7
9
1E\MQW,SXIPXLIEPPWYMXIPY\YV]LSXIP
JIEXYVIWWTEGMSYWERHPEZMWLP]JYVRMWLIH
WYMXIW
1E\MQW,SXIPIEGLVSSQMWEWWMKRIHEFYXPIV
XSEXXIRHXS]SYVIZIV]RIIH°JVSQ]SYV
MXMRIVEV]XSHMRMRKVIWIVZEXMSRW
6
8
10
6IQMRKXSR,SXIPSJJIVWWYTIVF
EGGSQQSHEXMSRWEXVIEPZEPYIJSVXLIFYHKIX
GSRWGMSYWXVEZIPPIV
+EQI>SSXLI[MPHIWXEQYWIQIRXGIRXIV
MRXS[RKYEVERXIIHXSXLVMPPXLI]SYRKERHXLI
]SYRKEXLIEVXPMOIRSSXLIV
6IWSVXW;SVPH1ERMPEMWLSQIXSSZIV
HMRMRKIWXEFPMWLQIRXWVERKMRKJVSQGEWYEPJSSH
GSYVXWXSITMGYVIERXVIEWYVIXVSZIW
'EJq1E\MQWSJJIVWEHIPMKLXJYPEVVE]SJW[IIX
XIQTXEXMSRWEQMHWXEVIPE\MRKEQFMERGIVMKLXMR
XLILIEVXSJ6IWSVXW;SVPH1ERMPE
6IWSVXW;SVPH1ERMPESJJIVWE[MHIZEVMIX]
SJVIXEMPSYXPIXWJIEXYVMRKWSQISJXLI[SVPH´W
FMKKIWXFVERHREQIWJSVEWLSTTMRKI\TIVMIRGI
PMOIRSSXLIV
8LIWIEXIV2I[TSVX4IVJSVQMRK%VXW
8LIEXIV24%8LEWEPVIEH]LSWXIHE[EVH
[MRRMRKTVSHYGXMSRWWYGLEW±/ESW²±8LI7SYRH
SJ1YWMG²ERH±8LI/MRKERH-²[MXL6SHKIVW
ERH,EQQIVWXIMR´W±'MRHIVIPPE²STIRMRKMR
3GXSFIV
ISSUE NO. 31
AUGUST & SEPTEMBER 2013
14 ESSENCE OF PLACE
“Everything this province has to offer
may seem overwhelming, but Bohol will
always persist, ready with open arms,
tailoring to your interests and needs.
Even with dozens of visitors in the area,
the experience remains peaceful—devoid
of obnoxious tourist overflows. It’s a
much-needed respite from the grand
metropolises, thrusting you into a state
of tranquility that will resonate even
after you leave.”
26 ECOTOURISM
Our Associate Editor, Steno Padilla
joins Voluntrip, a “journey with a cause”
organized by the ABS-CBN Foundation
Inc., Green Initiative, and the
Department of Tourism to see firsthand
the various eco-tourism projects in
Puerto Princesa, Palawan.
28 DISCOVERY
“Only one boat enters the passageway
at a time. There is an eerie feeling as
you stoop down through the low arch of
the entrance to the cove. As we entered
the façade, a bucolic picture greets
your eyes and you feel like you are in
the midst of the Garden of Eden with
its lush vegetation, turquoise waters
so immaculately clear it mimics the
reflection of the verdant virginal forest.“
34 IN THE CITY
Our features editor, Lady May Martinez,
goes to the National Museum of the
Philippines and provides you with 10
things to see that will surely make your
visit anything but typical.
72 IT’S MORE FUN
TO COME HOME
“491 guests attended the homecoming,
made up mostly of balikbayans from
the US and Canada. But there were
also visitors from as far away as Tahiti
and Hungary. Balikbayan Magazine
joined in on the fun, and—like many
of our kababayans—fell in love with the
Philippines all over again.”
4
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
5
ISSUE NO. 31
24 BEHIND THE SCENES
“I guess what guests love the most is
the exclusivity. We pride ourselves in
giving our guests the privacy that they
are looking for...They have little time for
themselves. We want to offer them a time
to relax and unwind, and really enjoy the
fruits of their labor,” Lim explains.
38 LEADERS
“Whether it’s in the United States,
Canada, Australia, Hong Kong,
Singapore, Spain, Dubai or another
country—the scenery may change but the
basic story is the same: once the Filipino
dream takes flight, it’s usually, ultimately,
one-way....There are a few, however, who
choose to write a different story. One of
them is Kingson Sian, the President of
Resorts World Manila.”
40 ART & DESIGN
“Picture this, two individuals moved by
their own sense of patriotism, donate
their labor to design the NAIA Terminal
I so it conveys a sense of welcoming and
a sense of arrival to “home” by balikbayans
coming home, as well as tourists...”
44 THE A-LIST
“...that was the time the Filipino people
took notice of me. I owe a lot to them
and that’s one of the reasons why I
always support and I am excited to show
my new collection at the Philippine
Fashion Week...”
48 MUSIC
Matthew John-Ignacio is a young,
classically-trained musician who is
making waves in the U.S. for his
excellent skills on the cello and other
instruments.
58 EAT & DRINK
“....But what I love most about this café
is the ambiance of a little Parisian café,
adorned with lit chandeliers, a pianist
playing Les Miserables’s soundtrack &
OPMs (Original Pilipino Music) on
Thursday, Friday, and Saturday evenings
and Sunday Brunch.”
6
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
7
PUBLISHER & CEO
ROGER L. ORIEL
PRESIDENT & CO-PUBLISHER
CORA M. ORIEL
EDITOR-IN-CHIEF
VICE PRESIDENT FOR SALES
RAPHAEL JOHN C. ORIEL
SHARON ANN BATHAN-SAN PEDRO
VICE PRESIDENT FOR ADVERTISING
NOEL O. GODINEZ
VICE PRESIDENT FOR MARKETING
AND SPECIAL EVENTS, PHILIPPINES
VINCE F. SAMSON
EDITORIAL CONSULTANT
ASSOCIATE EDITOR
FEATURES EDITOR
ROD CORNEJO
STEPHEN NORRIES A. PADILLA
MOMAR VISAYA, BILLY DE LA CRUZ, JOSCELYN DAGUNA,
RUBEN V. NEPALES, JANET SUSAN R. NEPALES,
CONTRIBUTING WRITERS
CHRISTINA ORIEL, PROSY ABARQUEZ-DELACRUZ, J.D.,
CHIT AFUANG, BECKS MARANA-GALVEZ TAN, MARITES ALLEN
ADVERTISING EXECUTIVE
MULTIMEDIA DEVELOPERS
GRAPHIC DESIGNER
ACCOUNTING MANAGERS
CIRCULATION/ADMIN ASSISTANT
CIRCULATION MANAGER
ON THE COVER
IMAGE: INFINITY POOL
PLACE: ESKAYA BEACH RESORT & SPA
LOCATION: PANGLAO ISLAND, BOHOL
PHOTO COURTESY OF ESKAYA BEACH RESORT & SPA
LADY MAY MARTINEZ
CONTRIBUTING EDITORS
CONTRIBUTING PHOTOGRAPHERS
VOLUME IV NO.IV
NOEL TY, CHRISTINA ORIEL, NICOLE ALVARO, JAMES CHRISTER
FRANCISCO, RIVA GALVEZ-TAN, ANDY TECSON, DING CARREON,
ANDREW TADALAN, TERENCE VER ANGSIOCO, ASH REGINALD EVASCO
KIMBERLY T. DELOS SANTOS
NICOLE MARIE P. ALVARO, DESIDERATA M. PASION
JAMES CHRISTER C. FRANCISCO
VICTORIA C. FABRO, GEMMA C. FABRO,
JOSEPH MARK T. CAMIRING
FRANCIS NICOLEI TAWAGON
ARTHUR SIBULANGCAO
ASIAN JOURNAL PUBLICATIONS, INCORPORATED
THE ASIAN JOURNAL PUBLICATIONS, INC
PUBLISHER & CEO
ROGER L. ORIEL
PHILIPPINES HEADQUARTERS
PRESIDENT
CORA M. ORIEL
FORT PALM SPRING CONDOMINIUM
RAPHAEL JOHN C. ORIEL
BONIFACIO GLOBAL CITY, TAGUIG 1634 PHILIPPINES
CHIEF FINANCIAL OFFICER
ELIZABETH HILARIO SISON
EMAIL: [email protected]
EXECUTIVE VICE PRESIDENT
BELLE M. SISON
ONLINE PRESENCE:
MONETTE ADEVA MAGLAYA
FACEBOOK.COM/BALIKBAYANMAGAZINE
VICE PRESIDENT FOR BUSINESS DEVELOPMENT
SENIOR VICE PRESIDENT
VICE PRESIDENT, MARKETING
IVY MANALANG
VICE PRESIDENT & GENERAL MANAGER
LAS VEGAS
ROBERT MACABAGDAL
VICE PRESIDENT & GENERAL MANAGER
NORTHERN CALIFORNIA
JOSEPH PERALTA
EXECUTIVE EDITOR USA
NEW YORK & NEW JERSEY
MOMAR VISAYA
THE 2ND FLOOR UNITS D&E
30TH STREET CORNER AND 1ST AVENUE
TELEPHONE. (+632) 856-1661
BALIKBAYANMAGAZINE.COM
TWITTER.COM/BALIKBAYANMAG
TABLET VERSION AVAILABLE AT:
ITUNES.APPLE.COM SEARCH: ASIAN JOURNAL
FOR SUBSCRIPTIONS, BACK ISSUES, AND OTHER
CIRCULATION CONCERNS PLEASE CONTACT US
AT [email protected]
US OFFICES
LOS ANGELES
1150 WILSHIRE BLVD
NICKEE DE LEON-HULD
LOS ANGELES, CALIFORNIA 90017
EDITOR-IN-CHIEF
NORTHERN CALIFORNIA
ORANGE COUNTY & THE INLAND EMPIRE
MALOU LIWANAG-BLEDSOE
SAN FRANCISCO
EDITOR-IN-CHIEF
LAS VEGAS
DYMPHNA CALICA LA PUTT
EDITOR-IN-CHIEF
PHILIPPINES
BILLY DE LA CRUZ
EDITOR-IN-CHIEF
LOS ANGELES COUNTY
TELEPHONE (213) 250–9797
841 SAN BRUNO AVENUE WEST
STE. 12-14 SAN BRUNO, CALIFORNIA 94066
TELEPHONE (650) 583–6818
LAS VEGAS
3700 W. DESERT INN ROAD
NO PART OF THIS PUBLICATION MAY BE REPRODUCED OR TRANSMITTED IN ANY FORM OR BY ANY
MEANS, ELECTRONIC OR MECHANICAL, INCLUDING PHOTOCOPY, RECORDING OR
ANY INFORMATION STORAGE OF RETRIEVAL SYSTEMS, WITHOUT PERMISSION IN WRITING
FROM THE PUBLISHER. ASIAN JOURNAL PUBLICATIONS, INC. REGRETS THAT
NO RESPONSIBILITY CAN BE ACCEPTED FOR UNSOLICITED MATERIAL, WHICH WILL BE
RETURNED ONLY IF STAMPED, ADDRESSED ENVELOPE IS ENCLOSED.
PRINTED IN THE PHILIPPINES. DISTRIBUTED IN THE PHILIPPINES FOR NEWLY ARRIVED BALIKBAYANS
AT DUTY FREE PHILIPPINES, AS WELL AS AT SELECT HOTEL ROOMS, RESORTS, RESTAURANTS
AND CAFES, MAJOR BOOKSTORES AND MAGAZINE DISTRIBUTORS. CIRCULATED AT
SPECIAL EVENTS AND THROUGH SUBSCRIPTION THROUGHOUT THE WORLD.
LAS VEGAS, NEVADA 89102
TELEPHONE (702) 792–6678
NEW YORK
133-30 32ND. AVENUE
FLUSHING, NEW YORK 11354
TELEPHONE (212) 655-5426
NEW JERSEY
535 NEWARK AVENUE
JERSEY CITY, NEW JERSEY 07306
TELEPHONE (212) 655-5426
Publisher’s Note
August / September 2013
he decision to leave the Philippines to seek greener
pastures isn't always an easy one. Many factors come into
play before Filipinos will finally decide to pack up their
bags and leave everything that is familiar, in order to
make a better life for their family, in a foreign land.
And even if they've assimilated well enough to be
considered successful in their new address overseas, the longings for
home never really do go away.
Which is why homecoming is such a joyful thing. When we come
home, we celebrate a part of ourselves—our history, our culture, our
heritage—and are reminded, of what it means to be Filipino.
And this is exactly what 491 balikbayans did when they joined the 8th
Annual Ambassadors Tour. The Department of Tourism in cooperation
with the different Philippine Foreign Service Posts in the United States
and Canada hosted Consuls General, tourism directors, and Filipinos
from those regions.
Our kababayans visited the historic Corregidor island, homes of Jose
Rizal and Emilio Aguinaldo, toured brand new entertainment complexes
like Resorts World Manila and Solaire, savored all-time favorite Filipino
dishes, watched cultural presentations, and even met and had their
photos taken with President Noynoy Aquino himself !
I personally joined several of the tour's activities, and saw firsthand,
just how delighted everyone was. Our country's tourism slogan really
rings true: "It's more fun in the Philippines!"
Hopefully, through our stories and articles of different destinations,
you’ll really get to see that it’s more fun in the Philippines and there’s no
place quite like home.
ROGER L. ORIEL
Publisher and CEO
KEEPING A JOURNAL / volume iv number iv
10
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
11
Editor’s Letter
August / September 2013 / The Wedding Issue
ravel journalism comes in two forms: the personal narrative
of the fortunate writer on “assignment” and of course the
“guide,” the eat here, sleep there, buy this, go here and
discover that–kind of writing.
At Balikbayan, we try to do a hybrid of the two. However,
what we do is largely shaped by one defining factor: Actionable knowledge.
It’s hard to believe only four months have passed since the words,
“Let’s do a wedding issue!” were uttered in one of our weekly editorial
brainstorming sessions.
In putting this issue together we sought to answer three main
questions that people face when planning a wedding:
First, “Where are we getting married?”
Second, “Who will design the gown and suit?”
And finally, “Where’s the honeymoon?”
Four months later, we present to you what we have hand-selected as
the best and brightest of what the Philippines has to offer for creating
beautiful and memorable weddings and honeymoons.
To start, we submit Eskaya Beach Resort and Spa (see page 20) located
in Panglao Island, Bohol as the ultimate destination. Eskaya is paradise
in its truest form, captured by its beautiful views, exclusive privacy, and
coveted beachfront location—everything a bride and groom could wish
for not just for their wedding, but for a honeymoon as well. We fully
expect that after reading about Eskaya, it will come to mind when you
think of a wedding or honeymoon in the Philippines.
For another honeymoon getaway, look to Bohol, a unique island
which is quickly becoming another distinctly breathtaking gem of the
Archipelago that rivals the beauty of Palawan and Boracay. Discover the
true essence of this island in the story “Finding Tranquility in Bohol”
(page 14).
Next, we introduce you to a few of today’s most brilliant and skilled
Filipino fashion designers. These men each have a remarkable skill for
combining creativity with an intelligent balance of the sophisticated and
dramatic. We bring you the story of the impalpable Michael Cinco, one
of the most sought after celebrity and wedding gown couture designers
in the world (page 44). Francis Libran (page 48), yet another iconic Filipino
fashion designer, gave us an exclusive interview and inside look at his
work process, fears and future aspirations.
We trust that you will discover, as we have, that whatever the unanswered
questions you have about your special day, you can find the answer in the
Philippines and within the pages of this issue. Our next issue will also be
another milestone as we are preparing our first annual guide on investing
and retiring in the Philippines. Until then, enjoy your continued exploration
of the Philippines through our first ever Wedding Issue of Balikbayan
Magazine.
RAPHAEL JOHN C. ORIEL,
Editor-in-Chief
[email protected]
12
BALIKBAYAN MAGAZINE
ESSENCE OF
PLACE
14
BALIKBAYAN MAGAZINE
Story and Photographs by CHRISTINA ORIEL
BALIKBAYAN MAGAZINE
15
Finding Tranquility in Bohol
Everything this province has to
offer may seem overwhelming, but
Bohol will always persist, ready
with open arms, tailoring to your
interests and needs. Even with
dozens of visitors in the area, the
experience remains peaceful—
devoid of obnoxious tourist
overflows. It’s a much-needed
respite from the grand metropolises,
thrusting you into a state of
tranquility that will resonate even
after you leave.
16
BALIKBAYAN MAGAZINE
wo-hundred fourteen steps. Rain pouring, fog thickening. As fate decided,
of course it would rain right now, at this very moment I had been anticipating.
It became a question whether it was worth trekking up the slippery path.
Certainly a trip to Bohol would not be complete without seeing the limestone
formation. After all, how could I answer thoroughly when people will ask about it?
At a steady pace, we finally reach the top minutes later. There they are—the
Chocolate Hills. The rain comes down more rapidly, but for that instant, getting soaked
was the least of worries. From the viewing deck in Carmen, you could see grassy domeshaped mounds delicately placed amidst trees and rice fields. These rows span for miles,
spreading across six municipalities; eventually, they disappear behind the fog. This time
of year, it’s rainy season and the Hills aren’t too “chocolate-y.” Still, the sight is aweinducing and not in an intimidating way.
“Did you get the picture you wanted?” asks Analiza, a freelance tour guide spending
the day with us. “Now you can say you visited the Chocolate Hills.”
Bohol, like any other popular tourist destination, has been countlessly written about
and discussed. It is a place for the romantic, the adventure seeker, the nature lover, the
relaxer.
For me, my overall takeaway is not too tangible, a particular site, or associated with
a long-winded story. Rather, it is a state of being that engulfs you when you are here,
reminding you to take a breath of fresh air and unwind.
Tranquility. What a rarity to experience for a continuous period.
Seldom do places, especially cities, extend that freedom, as traffic, pollution, and the
daily hustle and bustle prevent it from ever enduring. Just an hour plane ride south of
Manila can create a difference.
We ventured outside our resort to tour the province during the beginning of
another week, a Monday morning around the typical rush-hour period. Driving around
Tagbilaran, the capital of Bohol, you hardly notice or fuss about congested roadways
and time wasted in commute. The movement oddly resembled what we experienced two
days before, when we arrived on a sleepy Saturday morning. The old churches, biblical
passages on jeepneys and painted on walls, and the lack of pollution and oversized malls
capture your attention instead.
BALIKBAYAN MAGAZINE
17
18
BALIKBAYAN MAGAZINE
It is fitting that Tagbilaran bears the nickname, City of Peace and
Friendship. Instantly there is an open invitation to talk to the natives
and explore the surroundings. The first stop of my tour is the Blood
Compact, a memorial site in honor of the 16th century treaty between
Spanish explorer, Miguel Lopez de Legazpi and Bohol tribal chief,
Datu Sikatuna. As the story goes, de Legazpi and Sikatuna mixed
three drops of their blood into a cup of wine and drank from it, forever
symbolizing friendship and an international pact between the Spanish
and Filipinos.
The crime rate is almost nonexistent, as the province continues to
be one of the safest places in the Philippines. You can see visitors from
different parts of the country and even the world walking nonchalantly
alongside the country road, taking pictures of men and oxen ploughing
fields. That’s the sort of vibe you receive. No one will bother you but
people will make an effort to welcome you.
An hour passes and we’re at the Tarsier Conservation Area in Loboc.
Like the Chocolate Hills, the tarsier is another poster image when
Bohol comes to mind. Seeing this endangered primate was perhaps
what I was most excited about.
Analiza reminds us of the ground rules: no flash photography and
touching. “They found out that touching the tarsiers causes them to get
depressed,” she says.
We follow a trail and stop at trees tied with yellow ribbons that
indicate a tarsier is present. At each station, a guide keeps watch to
ensure that visitors maintain a distance. Only 10 tarsiers (one is female)
are put on view. All of them, barely noticeable upon first glance,—their
size ranges from three to six inches—tightly clinging onto branches.
They are nocturnal creatures but a few are awake, exposing their large,
piercing eyes. Silent, motionless creatures by day, yet they continue to
amuse visitors with their tiny appearances.
Next, we make our way to Simply Butterflies Conservation Center,
which is five minutes away. The guide gives an informative rundown on
diverse butterfly species and adds in some dry humor. He even pushes
us to hold fuzzy caterpillars and beautifully designed butterflies—not
an activity for those who easily cringe (like, me). The center can be
toured within 15 minutes or so and serves as a good break in between
the two major attractions.
We’re on the road again and the van ascends up a curvy path up
on a mountain, nicknamed the chicken’s intestines or tina-i sa manok
by the Boholanos. It becomes darker and breezier for two kilometers.
We’re driving through the man-made forest that sits on the border
between Loboc and Bilar. Lined with overshadowing mahogany trees
that bend inwards, the area is an outcome of the Loboc Watershed
Reforestation Projects during the late 60s that brought government
workers, volunteers, and students together to address the deforestation
problem. It’s an aesthetically pleasing scene, though it can be easily
missed if you’re oblivious to the world outside of your vehicle. Analiza
says there’s a hiking path inside the forest, but most people just pass
through en route to the Chocolate Hills.
For lunch, we head to the Loboc River for a floating restaurant
cruise. Each boat comes with a buffet table serving several traditional
Filipino dishes (depending on which cruise package you choose),
seating, and a band for entertainment. We float across the blue/green
waters surrounding by scenic greenery, until we reach small waterfalls.
At one point, the boat halts and we disembark onto a hut-like
station carrying barefooted women of varying ages, who are singing and
playing guitars, and red-shirted men playing percussion instruments. A
few start to do the tinikling dance. They all lighten the mood with
their upbeat songs, welcoming you to Loboc and to join in on the
entertainment. And in that hut, the spirit of Bohol is embodied.
Our last attraction is the Church of Our Lady of the Immaculate
Conception in Baclayon, considered the second oldest church in the
country. The church itself is constructed from coral stones cemented
together by egg whites. It’s dimly lit, creating an ancient impression
of what it must have been like during its glory days. A woman takes
us upstairs to the museum, where taking photos are not allowed. We
carefully walk on the creaking wood floors, observing the statutes,
French-made organs, books made from carabao skin, and gold
embroidered religious garb. A shattered glass case, supposedly the
result of a canon attack during a war, is even kept for public viewing.
In eight hours we cover a lot of tracks, mostly the spots Bohol is
known for. However, can Bohol truly and fully be known, understood,
and explored? It’s the Chocolate Hills that sit perfectly like a postcard
photograph. The tiny tarsiers. The preserved churches with centuriesold relics. The packets of peanut kisses. It’s also the Bee Farm, Loboc
Adventure Park, the largest python, island hopping, dolphin watching,
the hanging bridge...endless possibilities to build your itinerary. But it’s
much more—the peace, friendship, and uncontrived jubilance. The no
need to move with haste. The waves of goodbye that leave you yearning
for more time to stay, for another trip.
Everything this province has to offer may seem overwhelming,
but Bohol will always persist, ready with open arms, tailoring to your
interests and needs. Even with dozens of visitors in the area, the
experience remains peaceful—devoid of obnoxious tourist overflows.
It’s a much-needed respite from the grand metropolises, thrusting you
into a state of tranquility that will resonate even after you leave.
BALIKBAYAN MAGAZINE
19
The
COVER STORY
20
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
21
t a pivotal point during a well-seasoned
traveler’s series of journeys, he or she
connects with a place and discovers a personal
paradise. Wherever located—be it a beach or
rural farmland—it bears high expectations,
distinguishing itself from anywhere else one
has visited, and leaves a lasting impression
enough to guide conversations of praise.
Nestled
in
Panglao
Beach, the
southernmost tip of Bohol, Eskaya Beach Resort and Spa is a slice of
paradise. It may appear lofty to depict an area under the sun as heavenly,
as “paradise” has become an easy term for any seemingly blissful and
alluring expanse. However, at Eskaya, you’ll see why the resort lives up
to this label.
Eskaya’s premise is simple—you reside and align with nature like the
indigenous Eskaya people of Bohol did. It is a tucked away destination
that provides the much-needed interlude from urban life and a recharging
place after a long day of touring the province.
Located just 30 minutes from Tagbilaran, Eskaya’s driver and another
staff member greet you at the airport and take care of your transportation
to the resort. As you enter resort grounds, the van drives through a shady,
tree-lined road and passes small greenhouses and farm animals. The
entire staff line up in front of the main office as you approach.
“Welcome to Eskaya,” the staff members enthusiastically say in
unison and place flower leis around your neck. A bellhop loads your bags
onto a golf cart and escorts you to your villa, or balai as they’re referred
to in the local dialect.
Since 2007, Eskaya has occupied 16 hectares on a descending cliff
that overlooks a private white sand beach and the serene Bohol Sea.
To maintain the natural serenity and exclusivity, the resort itself is not
very crowded or noisy and each balai is spaced out. Guests stay in one
of the 15 kubo-style accommodations, which were designed by National
Artist, Bobby Manosa. At first glance, the balai look quaint, encircled
by many bamboo trees and are constructed from indigenous material
22
BALIKBAYAN MAGAZINE
like cogon for the roofs and bamboo and wood for the interior. Yet, with
the humble ambiance, the space is furnished with modern amenities to
guarantee your vacation is luxurious and comfortable.
Depending on a guest’s purpose of visit, Eskaya offers five types of
balai. Type I are one-bedrooms with a sea view and whirlpool tub in the
bathroom—the only four villas without a private swimming pool. Type
II provide a private swimming pool and either an enclosed garden or
view of the man-made creek. Type III balai face the sea and include an
infinity swimming pool and whirlpool tub. Type IV, or Balai Banai, is a
two story, two-bedroom villa, perfect for families on vacation. Type V, or
Balai Datu, is similar to the previous one, but with infinity and spa pools.
A unique aspect that Eskaya boasts is the open-air bathroom. It is
within the bathroom where a guest can fully appreciate the tropical
setting. Natural sounds create the only noise and background soundtrack
while taking a shower or enjoying a whirlpool bubble bath. At night, the
house staff light citronella candles to repel mosquitos and other pests.
However, guests will not be affected by the unpredictable climate as the
bathroom is still under the villa roof and is surrounded by a tall wooden
gate to ensure privacy.
An eye-catching draw of the property is the main infinity pool that
overlooks the beach and sea. The pool’s clear waters provide a refreshing
effect after lounging under the sun and humidity. Swimmers can order
beverages without leaving the pool and drink them while sitting on the
underwater stools by the bar.
In addition to swimming, other activities can be set up for those who
want to keep moving. Mountain bikes are available for riding around the
resort or the surrounding area. Guests can also ride one of three horses.
At the beach, volleyball and badminton courts are set up, as are water
sports like jet-skiing, kayaking, paddleboat riding, and snorkeling.
For the resort’s dining fare, Lantawan Restaurant exude a laid-back
atmosphere while guests indulge in the generously portioned dishes.
The restaurant presents classic Filipino cuisine, but also caters to its
international visitors with Korean, Japanese, and American selections.
Since Bohol is rich in sea products and agriculture, each meal is prepared
with the freshest ingredients. Some of the produce, such as papaya,
mangoes, and herbs, are even grown at the organic farm by the resort’s
entrance.
Every night, the restaurant provides musical entertainment that fills
the air with vibrancy, but does not detract from the overall peacefulness.
On some nights, there is a pianist; on others, a Harana band serenades
each table against a backdrop of the shining moonlight.
At Lantawan, guests get a five-star culinary treat that does not have
to be confined to the restaurant. Guests can choose to dine next to the
infinity pool for dinner. But for more intimacy, there are the beach or
view deck options with a bonfire and barbecue grill. If in the mood,
guests can consume a seafood offering that is prepared in front of them.
“The service is personalized,” Eugene Cortes, food and beverage
manager, succinctly describes.
Each guest’s dining request and dietary need are fulfilled by the welltrained and attentive waitstaff. But this personalization does not stop
at the restaurant—it holds true for Eskaya as a whole. With the warm
hospitality displayed by the staff, it is almost impossible to not enjoy a
stay at the resort and truly feel pampered.
When asked about guests’ reasoning for staying at Eskaya, Rio Rene
Mortezo, the residential manager, explains that newlyweds are most
attracted to the resort. The intimacy and quietness make for a memorable
honeymoon to mark a lifelong bond between a couple. As mentioned,
any request can be accommodated to heighten the romantic experience.
Eskaya also touts its spa facility, the Handuraw Spa, where guests can
relax and rejuvenate during a massage, facial, or body wrap treatment.
Depending on your package, a 60-minute shiatsu massage is included
with your stay, which you can enjoy during any time that fits your
schedule and either at the spa itself or in the comfort of your balai. One
of the spa’s most famous treatments is the 90-minute Chocolate Hills
Wrap, a scrub made from local chocolate that is completely massaged
onto your skin, covering you from head to toe. You are then wrapped
inside a saran-like material to let the chocolate soak in and work its
exfoliation magic. After some time, you are directed to the spa’s steam
shower to wash off the scrub, leaving you with softer and sweet smelling
skin.
Eskaya continues to be part of the Small Luxury Hotels of the World
with its boutique-style lodging. Setting itself apart from other hotels
and resorts in the province, Eskaya’s price tag ensures that its exclusivity
and world-class accommodations are preserved. The resort has plans
to construct several more villas and expand its area, but that does not
mean it will be crowded anytime soon or perhaps ever, as the quietness
is something you come for.
Whether it’s vacationing with a significant other or family, Eskaya
is the perfect environment that represents a microcosm of the Bohol
outside of the resort confines. There will be resorts that offer luxurious
amenities, but once you step foot onto Eskaya, you’ll be whisked away
by the seafront view and pleased by the friendly staff. Where else can
you bathe in the open-air and relish in the peacefulness while being
pampered simultaneously? Eskaya—it is like no other place you’ll ever
visit. It is an idyllic escape. A small paradise with its simplicity, yet
enigmatic charm.
BALIKBAYAN MAGAZINE
23
BEHIND THE
SCENES
RALPH LIM
ESKAYA RESORT’S YOUNG GUN
"At Eskaya we really wanted to promote Philippine architecture.
We made sure to get Bobby Mañosa, who is the national artist
for architecture. We decided to really go with a native design. So
instead of concrete buildings, we went with the kubo style," says Lim.
n his free time, Ralph Lim is just like any other 28year old. He likes hanging out with friends, eating out
and watching movies. But unlike his peers, he gets to
travel to places like Shanghai, Cancun, and Cannes to
promote Bohol as a luxury destination—one that is at
par with the best that the world has to offer.
It's one of the perks of his job as Vice President for Marketing of
Eskaya Beach Resort and Spa, in Panglao Island, Bohol. "I like meeting
new people. I feel very blessed because not everyone gets the opportunity
to travel and experience other cultures. And at the same time, I am able
to promote our culture to other foreigners," says Lim.
Lim started working in Eskaya—the resort owned and operated by
his family—right after getting his degree in Business Management from
De La Salle University. "I first started in the sales department. Then, I
became the assistant to the director of sales, and eventually, the VP for
sales and marketing," Lim says.
He's now held the post for four years, handling media inquiries and
proposals, attending trade expos, and travel fairs, and managing the
social media and public relations of Eskaya.
For Lim, one of the most challenging things about his job is ensuring
that guests of the resort are happy and satisfied. "Of course, when it
comes to our line of work, hospitality is key. And at the core of it, is
customer service. We have very high profile guests who have high
24
BALIKBAYAN MAGAZINE
standards. It's hard to please everyone, but we do our best."
And they've been quite successful so far. Eskaya's secluded luxury of
having a private beach and just 15 villas, plus the flawless service of its
staff, have received positive reviews from customers.
"I guess what guests love the most is the exclusivity. We pride
ourselves in giving our guests the privacy that they are looking for. Most
of them are very wealthy people who are also very busy. They have little
time for themselves. We want to offer them a time to relax and unwind,
and really enjoy the fruits of their labor," Lim explains.
Besides their focus on the luxurious and the intimate, Lim is especially
proud of how Eskaya showcases the best in Philippine culture. "At
Eskaya we really wanted to promote Philippine architecture. We made
sure to get Bobby Mañosa, who is the national artist for architecture.
We decided to really go with a native design. So instead of concrete
buildings, we went with the kubo style," says Lim.
Another thing Lim extols, is that Eskaya is not part of any hotel
superchain or big-name resort brands that are just trying to adapt to a
Philippine setting. "This is a Filipino resort. It's owned by Filipinos. We
are really very proud of our Filipino heritage," Lim emphasizes.
His pride in the Philippines—on its natural grandeur and its culture—
makes Lim the perfect person to promote and market Eskaya and Bohol
as a must-see destination to the world. "I know I'm very blessed. I don't
take it for granted," Lim says.
Story by LADY MAY MARTINEZ
Register for all access and personalized
Asian Journal user account or sync your
Facebook to share news stories seamlessly
with your friends and family.
THE FILIPINO
AMERICAN
COMMUNITY
NEWSPAPER
SINCE 1991.
With the onset of the digital–information age, we set forth
with a goal to create the online home for Filipino
Community news. We researched and analyzed the best
way we can provide our readers and advertisers with a
unique yet modern experience to enjoy AsianJournal.com.
We were driven to create a unique website that balances
everything that we do, whether it be community or
immigration news, entertainment, or profiles on Filipino
excellence with our Galing Pinoy section. Because of the
volume of content we publish (and have published since
1991) coupled with the barrage of information being
delivered everyday through a multitude of platforms, we
strove to provide each story with the best opportunity to be
read, discussed, and shared.
ECOTOURISM
THE PROMISE OF PUERTO PRINCESA
Story and photographs by STENO A. PADILLA
was miles away on an island, sitting on a coconut log,
watching the waves crash perennially on the oceanfront,
and feeling beneath my feet the powdery sand that is
as white as my toes. Thoughts are rippling through the
depths of my mind, like tides approaching the shores of
Isla Pandan, but only one question keeps on resurfacing from the chasms
of my sentiments, teasing me to come up with one unqualified answer.
What on earth have I done to deserve this paradise?
Just moments ago, I was accommodated quietly on the plane, but
deep inside of me I was frolicking in the thought of finally making it to
the world’s most beautiful island. When gravity took its course as the
aircraft landed safely, I heard myself cheering in the quiet of my mind.
At long last, I have touched Puerto Princesa.
My mission—to experience VolunTrip, a “journey with a cause”
organized by the ABS-CBN Foundation Inc., Green Initiative, and
the Department of Tourism, and see for myself the various eco-tourism
projects of the said institutions in select communities all over the city.
I learned that through community-based sustainable tourism, the locals
get to earn a living while simultaneously protecting and preserving the
natural environment where they reside and work. Talk about symbiotic
relationships!
As I moved around Puerto Princesa, never did I imagine that the
country’s “last frontier” would be so green and yet so progressive. There
was not a single litter that I saw in the streets on my way to the hotel.
And when I flitted through the immediate surroundings, skyscrapers
seemed to have eluded me on purpose. In fact, it appeared that the tallest
building around was the place where I stayed—The Legend Palawan,
where service was impeccable I felt so pampered. And it was only four
storeys high.
The stereotypical image of a city in my mind rapidly crashed like a
house of cards.
Here you have a destination prime for once-in-a-lifetime events, like
tying the knot with the one you love and, of course, the honeymoon that
follows, without ever getting out of touch of civilization. I can have the
privacy of someone being marooned on an immaculate island, while still
enjoying the privileges of the modern world like, say, a cellphone signal.
I saw myself dazed that I can relish the goodness of abundant seafood
for lunch while cruising down the Bakungan River in Sitio San Carlos
and at the same time send a text message to a friend who is a thousand
miles away from me. How can I fail to get mesmerized as well by the
whiff of fresh air that caresses my face? Or feel nostalgic after seeing the
sprawling mangroves, which cater to all living creatures in and around
the river? It is not fiction, I know—it is Puerto Princesa.
On the second day, thoughts of spending time with my special
someone in this wonderland preoccupied me. I could not help it,
especially not when you were watching fireflies as they flamboyantly find
their mates while sailing in the mild-natured Iwahig River. Seeing these
tiny creatures sparkle in the night felt like eating chocolates or visiting
the Mona Lisa for the first time. The emotion it evoked aroused the
26
BALIKBAYAN MAGAZINE
romantic in me.
Even the crescent moon and the twinkling stars failed to stay
unnoticed with their shining presence adding cherry on top of an already
sumptuous dessert. Heavenly bodies, cruising, fireflies—these are the
perfect ingredients needed to make me fall in love. It was sweet, it was
charming, and it was totally worth seeing again and again.
Earlier that day, though, I saw something I had not seen in very a
long time. I went to climb the cave hidden inside the melodious karst
tower called Ugong Rock. I had to unleash the athlete in me to be able
to crawl underneath the stalactites, hurdle some tricky formations of
stalagmites, and glide on a zip line from atop the limestone peak on
my way back to the ground. As I was about to leave the place to take
my lunch, a beautiful black-and-white butterfly flew alongside the car
I was on.
There is a superstitious belief in the Philippines maintaining that a
black butterfly is actually the soul of a departed loved one. Incidentally, it
was the first death anniversary of my grandfather. Coincidence? Maybe.
But it sure reminded me of him.
That chance encounter was brief, but it totally blew me away. The
gentle fluttering was a stark contrast to the arduous experience I just had
within the rocky mountain. It was so delicate I felt it had relieved me of
my physical pain for a while.
However, my fortuitous affair with animals did not stop there. The
next day, I woke up at the exact time that the sun was starting to show
up in the horizon, even though I had not had enough sleep for the last
couple of days. I had to because it would be a terrible mistake not to see
some frolicsome sea mammals play in their natural habitat, and not in
captivity.
Off I went to Puerto Princesa Bay, one of the three bays surrounding
the city which include Honda Bay and Ulogan Bay, and hopped onto
one of the outrigger boats down there aptly called Princess Regina. Thirty
minutes off the coast, I decided to stay in front of the craft a la Jack in
the movie Titanic (only I was on a sitting position) to be able to get the
perfect view of the dolphins. Even before I could settle down, spinners
had started jumping and flipping out of the water that, for a moment, I
had to grapple with my camera while balancing myself.
The few minutes I was there was fantastic; it felt like I was learning
to finally ride the bike without any support. It was the perfect activity to
cap my stay in Puerto Princesa.
Now that I am back in Manila, I still do not know the answer to my
question. I cannot find a convincing reason for me to deserve Palawan,
but I was truly, madly, and deeply glad to have been given the opportunity
to see man and nature living together in perfect harmony in my beloved
country. I really wished that time that the eco-tourism projects in those
communities in Puerto Princesa could be replicated in the remaining
7,100 plus islands of the Philippines.
Secretly, though, I was also wishing that I had gone there with the
person I cherish the most in my life. What a tender experience it could
have been. But such is the irony and beauty of life.
BALIKBAYAN MAGAZINE
27
DISCOVERY
DIVINELY BEAUTIFUL SOHOTON
Story by BECKS V. MARANA-GALVEZ TAN / Photographed by RIVA GALVEZ-TAN
f you want a date in paradise, the Sohoton National
Park in Bucas Grande, Surigao del Norte is just exactly the place to be.
Pristine with islets of various rock formations with very lush verdant
vegetation and crystal clear water that mirrors colors of the sea green,
turquoise, blue green hues—there are not enough words to capture the
magnificence of the place. You just have to be there to experience its
uniqueness beyond what you can imagine.
BLESSING IN DISGUISE
I was on a flight to Surigao City with family and friends. After
more than an hour, I realized the plane was going slower than usual. I
felt something was not in its proper order. True to what my intuition was
telling me, an announcement was made a few minutes later—our flight
had to be diverted to Cebu due to technical concerns. Despite the hours
of delay, I was nevertheless relieved that my loved ones and I arrived in
Surigao City safely.
From the airport, we took a quick bite for late lunch then proceeded to
our one-hour-and-a-half land trip to the port. It was already dusk when
we reached the port to take the pump boat that will bring us to Club Tara
Resort in Bucas Grande. As we started crossing the Hinatuan Passage, we
were dazzled by two unforgettable wonders. The sun was setting on the
west while the Peregrine moon was rising on the other side. It was such
a beautiful sight to behold, the moon in full grandeur—across the sea
and the sun setting in its royal majesty as well. Ah, awesome. The wonder
made us forget the jitters of crossing the sea in pitch black darkness.
The boat ride amidst the unpredictable waters lasted for 40 minutes
but we lost our sense of time simply because we were so enthralled by
what was around us. If not for the delay, we would have totally missed
this enchanting scenery. Indeed, some blessings come in disguise.
28
BALIKBAYAN MAGAZINE
SETTLING IN SOCORRO
Club Tara in Socorro, Surigao del Norte was likewise a sight to
behold as we approached from the sea. It is situated in a cove and nestled
in the bosom of a wild forest. Aside from the rooms giving a homey feel,
it also has a wide lanai jutting out into the water and without any rails it
gives one a feeling of oneness with the water, the sky and the mountains
around.
It was the night of the Peregrine moon and we didn’t let that night
pass without basking in it. After all, the Super moon only comes once in
God knows how many years. We placed lounging chairs near the docking
area of the resort and voila, we were all set to do moon bathing. When
the moon finally decided to rest from view, the stars went on parade
next. We started feeling nostalgic as this set of beautiful constellations
reminded us of our childhood and more. The cloudless night sky made
me realize that it has been a long time since I saw twinkle, twinkle
little stars. Crazy as we are with this wonderful natural phenomenon,
we stayed in the pier almost up to the wee hours of the morning—chit
chatting on rocking chairs beside each other enjoying nature at night at
its best with the music of the crickets.
The next day, we woke up to a bright sunny day and the discovery that
what we saw the night before was nothing like it was in the morning.
Last night was like an aperitif and the best was yet to come. At the
villa balcony of our cottage, the splendour of the sea sky and mountain
greets you as the birds chirping serenade you. With such a bucolic and
picturesque view, the morning can be nothing else but great. The clear
water seemingly says hello, beckoning you to come and taste it. The
water is immaculately clean you can see through right deep into it—the
weeds, the rocks, the fishes, the corals.
After breakfast, we took a bangka to the Sohoton National Park.
BALIKBAYAN MAGAZINE
29
We were literally under the squelching and oppressive heat of the sun
that felt like it went all the way to your bones. The boats are small and
had nothing to shield its passengers from the heat. According to the
boatmen, the boats are such so that the low access to Sohoton Cove can
be maneuvered. Hours later, I figured why the boats were designed this
way.
Bucas Grande boasts of numerous islets with white sandy beaches
and thick vegetation. The islets looked like the top of muffins strewn
all around the sea. Fresh air filled our lungs and our eyes feasted on the
waters in varying shades of blue and green water, so clean and clear there
are places you can see through almost to the bottom. For urban spirits so
used to the cement jungle, being in the midst of the sea and the infinite
horizon of the sky is an exhilarating and liberating experience.
JELLYFISH SANCTUARY
After signing in and getting briefed at the Sohoton National Park
registration area, we transferred into small paddle boats that brought us
to the Jellyfish sanctuary—home to millions of stingless golden jellyfish.
The boat ride was like a dream as it traversed us through water so clear
and blue in different hues. The whole environment was so serene and
quiet you just hear the sound of the paddles of the boat and the splash of
the water. The boat entered a small entrance where there were scores and
legions of the golden jellyfish in various stages of development. In June
when the jellyfish are fully mature, tourists are allowed to get into the
water and swim with them. It was a sight to behold. Initially, the jellyfish
appeared just like tiny specks in the water. But as one gets closer, you
get to see the myriads of jellyfish swirling and moving in gay abandon.
The sanctuary was initially called tujoman because it was lorded
by gargantuan aggregations of sea urchins which is tujom in the local
dialect. For unknown reasons the sea urchins disappeared and in time
the “non-stinging” jellyfishes lorded the area. The jellyfish has so little
sting so little it cannot hurt and I am testament to this. I have a history
of hypersensitivity and to heaven’s credit I was able to hold and caress
the jellyfish in the water without having an anaphylactic attack.
Around the sanctuary, limestone forests abound with wild plants we
only get to read in National Geographic or our high school textbooks.
As the boatman points out the plants it almost feels like you are on
30
BALIKBAYAN MAGAZINE
a botanical dream expedition—ironwood, pitcher plant, wild orchids,
native berries, and other plants the names of which escape me now.
CRYSTAL CAVE
It was several minutes hike up to the mountain cave through a trail
lined with indigenous vegetation and creatures—wild ferns, vines here
and there, snails crawling with you. From the mouth of the cave, we went
down in the dark with only the flash light to guide us. It was a grope in
the dark but upon seeing the crystals it was in the end worth the crawl.
Deeper into the cave were crystal formations literally shining and
twinkling. The crystals are much like the chunks you see on display in
Chinatown but this time eight feet high and more. After poses and
more poses with the natural wonders, we climbed back out of the cave
and walked down to the boat. The end of the trek showed a picturesque
snapshot of the lake serenely nestled in between the mountains. What
a beauty.
On the way back to sea, we literally hit ground because the tide was at
its ebb. We had to get out of the boat and walk until the water was a bit
deeper. The momentary stall gave us another chance to savor more of the
beauty of the place which was all to our own. The low tide was also the
signal that it was time to go and move on to the Sohoton Cove.
SOHOTON COVE LAGOON
The entrance to the cove can only be managed during low tide.
During high tide, there is no access to the cove. Only one boat enters
the passageway at a time. There is an eerie feeling as you stoop down
through the low arch of the entrance to the cove. As we entered the
façade, a bucolic picture greet your eyes and you feel like you are in the
midst of the Garden of Eden with its lush vegetation, turquoise waters
so immaculately clear it mimics the reflection of the verdant virginal
forest. The natural sounds of the wilderness play music behind the story
of the boatmen guide about the lagoon. This place is probably one of
the heavens here on earth. It is paradisiacal where one can intimately
connect with nature.
Just being in the middle of the splendour of this beauty of nature
gives one an exhilarating feeling. The spirit gets a lift as one feasts at the
grandeur and enchantment of divinely beautiful Sohoton. Mesmerizing.
Immaculate. Captivating. Truly enchanting. No words are enough to
describe the place.
Though only hundreds of tourists visit, the boatmen are adept travel
guides with a rich knowledge of the place being natives of the place. They
are quick to point out different geologic formations and the folk lore
and mystical stories associated with them. The boatmen are conscious
of preserving the national park and this is a relief because it would be
such a waste to lose such grandeur of nature to human disrespect and
irresponsible behaviour.
HAGUKAN & MAGKUKUOB CAVE
Inside the lagoon is the Hagukan cave aptly called because of the
snoring sound it makes during the rise of the tides. Stalactites crystals
hanging on the ceiling of the cave welcome you as you swim through
the small entrance of the cave. On back float you do an eyeball with
the stalactites or just close your eyes and feel the embrace of the energy
of the cave. The water is cool and invigorating you do not want to stop
swimming. The tides though were slowly rising so we had to move on.
Shells of clams and oysters adorn the mouth of the Magkukuob cave.
The entrance has a low clearance one needs to really stoop getting in
or do a limbo rock. Inside there is a geologic cathedral of stalactites
and other rock formations. What a wonder. For the brave of heart,
you can climb the 20-feet high rock formations and at the top reach
another opening of the cave where you can enjoy a different perspective
of the lagoon then jump and dive to the enticing turquoise water below.
Swimming and romping in the lagoon outside the Magkukuob Cave
gives you a real high—with the virgin foliage around you and its vibrant
reflections in the water so pristine, the humming sounds of the wild and
the wide royal blue horizon of the sky against the green outline of the
lagoon forests. Nature at its finest.
LAST STRETCH
Just as we were falling in love with everything we felt, saw, and
experience, all good things had to come to an end. While we would have
wished eternity, the rising tide dictated our goodbye to the blissful and
bewitching encounter with Sohoton Cove. Much as we want to savor
and imbibe more the splendour and magnificence of the lagoon, we had
to move on because the tide was getting higher. The exit from the lagoon
was due to be submerged because of the coming high tide. Delaying
our departure means waiting another eight hours for the ebb tide to
set in again and for the passage way to be open. As the boat moved out
slowly to the exit, we reveled in the last few minutes of paradise, the
intimate connection with divine nature, the hypnagogic experience in
the Sohoton lagoon.
The commune with nature continued posing with blue starfishes on
our bodies and with a swim at one of the islets with fine white sand
and a feast snorkelling over stunningly beautiful foliage and marine life
under the sea. The corals were a sight to behold—so alive you can almost
feel them breathing and well like fresh flowers under the sea. Countless
“Nemos” and schools and schools of other fish of different species brush
against you and at times they seem like almost face to face with you,
bussing your cheeks. It was Discovery Channel live—right before your
very eyes and within arms’ reach. Awe-inspiring. Our day ended with
watching the sun set and the sky playing with various hues of orange,
pink and red while we sat in the boat in the midst of the vast sea of
Surigao. Marvelous.
We ended our vacation the day after with a morning tryst with Club
Tara which in itself is a sight to behold—crystal clear water and lush
mountains all around. We went kayaking around and around to one of
the small islets that serve as a gateway to the resort. The water though
was so inviting we succumbed to the temptation of a last dip under the
azure blue sky and cotton candy like cumulus clouds before we finally
departed for Surigao City. The swim brought me back to memories of
my childhood playing and romping in the water full of glee. This time it
was not only fun but so relaxing and refreshing.
We were completely in the dark as to what was there to see in Bucas
Grande so we only booked three days. Three days is too short a stay in
this paradise. There is a trunk load of treasures waiting to be discovered
and experienced in the islands of Surigao.
We left Sohoton with a heavy sigh yet full of happy memories so
extraordinary and completely awed by the enthralling magnificence of
enchanting Sohoton National Park. The Sohoton adventure is more than
unforgettable. It is a feast for the eyes and nourishment to the soul, a
truly divinely beautiful encounter.
BALIKBAYAN MAGAZINE
31
BEAUTIFUL
DESTINATIONS
THUNDERBIRD RESORTS RIZAL EVENT CENTER
here can we find a weekend getaway
that’s exciting and near?” At least,
we now have an answer to the ageold question. The answer is: Thunderbird Resorts Rizal.
The resort is in Binangonan, Rizal, a good 45-drive from Ortigas
Center. If you’re coming from Bicutan via C-6, a mere 30 minutes
should do the trick. It has become a sought-after Rest & Recreation
spot for tired urban-dwellers. And why not? It is located 210 feet
above sea level in a highland valley of the Sierra Made mountain
range and overlooks Laguna de Bay. The view is splendid and
refreshing, a true feast for the eyes. More, the resorts location is
within the backdrop of Binangonan, Rizal’s natural and historical
cultural landmarks
The first-class mountain resort destination has more feasts in
store for other body parts. What better way to start than through
the stomach? KOI Restaurant is the way to go for both Continental
and Asian cuisine, with a sumptuous menu that spells celebration
for family and friends. For a more laidback feel, the Pool Bar boasts
of a barbecue spot and live entertainment on weekend nights. The
32
BALIKBAYAN MAGAZINE
bar is the perfect place to kick off one’s shoes, sit back, and enjoy the
bliss that follows. On offer is an impressive lineup of drinks and bar
chow. The poolside is also the preferred banquet venue for parties
and night caps.
For bigger banquets, the Events Center Ballroom fits the bill with
its elegant arrangement and top-of-the-line equipment. It can seat
350 to 500 people, depending on the preferred layout, and is great
for socials, corporate events, conferences, trainings and seminars.
The Event Center has become a favorite venue of event organizers.
Another option for an outside venue, for a small as a romantic dinner
for two to a garden wedding ceremony and reception is the” Molave
Garden”–Gazebo area is a plus. The Event Center, is very ideal for
wedding receptions, with a garden-rites ceremony “gazebo sytle”
setting over-looking the laguna de bay.
The Resort has a monthly entertainment and activities for
everyone. All Saturdays of August, until September 7, its Free Zumba
lessons with Ms. Regine Tolentino, plus healthy treats Bazaar to
complete the fun.
People of leisure and business have quickly taken to the Cabana
Bar at the Fiesta Casino for music, performance, and entertainment
experience at best.
More in Thunderbird Resorts Rizal, there is an infinity swimming
pool and outdoor Jacuzzi, and volleyball lawn, billiards and team
building area. The front desk team will even provide assistance for
golf course reservations at Eastridge Golf Club, located within the
resort.
For those fellowship night or just wished to belt out their voices,
our two Videoke rooms are ready for their enjoyments.
All this action deserves a good rest, and what’s a good rest without
a proper room? At Thunderbird Resort Rizal, rooms are equipped
with comfortable beds and pillows, in-room spa treatment, mini-bar,
free Wi-Fi access, cable television, stereo system with DVD player,
coffee and tea maker, and IDD/NDD telephone. The 50 square meter
deluxe rooms can comfortably accommodate four adults.
A good rest is not complete without a relaxing and rejuvenating
experience of spa services.
Thunderbird Resorts Rizal offers relaxing options at the Zaphira
Spa area or at the comfort of your deluxe room.
The icing on the Thunderbird cake is, naturally, its people.
Guests have been raving about the smiling, willing-to-serve team of
Thunderbird, from the bellmen, front desk agents, food and beverage
attendants to the managers, indeed a class of its own.
The good stuff does not stop there. Never to rest on its laurels,
Thunderbird Resort Rizal is planning an additional 40 hotel rooms,
more casino gaming space, more function rooms, improved dining
outlets, and more outdoor adventure sports activity areas.
With all these world-class facilities in an easy-living setting,
Thunderbird Resort Rizal should be the choice for prime travel,
business and leisure destinations.
The Philippines has so much to offer in natural beauty, we should
just go look for it, and Thunderbird Resorts-Rizal is something so
near not to be missed.
It is about time to discover this charming resort.
ABOUT THUNDERBIRD RESORTS, INC.
THUNDERBIRD RESORTS, INC. IS AN INTERNATIONAL
PROPERTY DEVELOPER OF DYNAMIC, THEMED AND
INTEGRATED VENUES THAT ARE ANCHORED BY CASINOS.
THE COMPANY IS PUBLICLY-TRADED ON NYSE EURONEXT
AMSTERDAM (NETHERLANDS) AND FRANKFURT STOCK
EXCHANGE (GERMANY) AND HAS OPERATIONS IN CENTRAL
& LATIN AMERICA, ASIA AND EUROPE. ADDITIONAL
INFORMATION ABOUT THE COMPANY IS AVAILABLE ON ITS
WEBSITE AT WWW.THUNDERBIRDRESORTS.COM.
Thunderbird Resort Rizal is located at Eastridge Avenue,
Binangonan, Rizal. For more information and
reservations, (+63 2) 651-6888, 886-5555
[email protected]
www.thunderbird-asia.com
BALIKBAYAN MAGAZINE
33
IN THE CITY
THE NATIONAL MUSEUM OF THE PHILIPPINES
10 Things to See
By LADY MAY MARTINEZ
ertainly, the National Museum is quite old. It was once
the Insular Museum of Ethnology, National History and Commerce,
and on its steps Manuel L. Quezon himself declared the onset of the
Philippine Commonwealth in 1935. Its two major buildings housed
entirely different things back then. The National Art Gallery was once
the old Congress building, while the Museum of the National People
used to be the Finance Building.
But now, these two neo-classical structures have undergone renovations
that have transformed them into bright, airy, modern spaces—the first
step in making the museum more accessible to the public.
And if you read on, this museum is anything but boring. Some of its
most interesting displays include sunken treasures, the oldest skullcap
in the Philippines and even a "cursed" painting. Here is a list of ten
things that would make your visit to the National Museum, anything
but typical.
34
BALIKBAYAN MAGAZINE
1. SPOLIARIUM
Every Filipino schoolchild grew up learning about Juan Luna's
Spoliarium. They are taught that it is a magnificent painting, one that
bested many other European entries during the Madrid Exposition of
1884. They would then see a photograph of this painting in their history
textbooks, which—as Filipino textbooks went—would almost always be
in black-and-white. It would also be tiny-postcard-sized, at best.
And so, to behold this masterpiece, in all its gigantic, 4x7-meter
glory, is truly breathtaking. "It is more than a painting, it is a book, a
poem"—so goes a newspaper review, one among many in Madrid, Paris
and Barcelona, marvelling at the Spoliarium.
Juan Luna, who was as much a painter as he was a political activist,
was able to capture the Philippines' struggle against colonial Spain
through his vivid and compelling picture of men being dragged across a
dungeon floor, as spectators looked on.
Jose Rizal, during a speech he delivered celebrating Luna's triumph
said, "[The Spoliarium is a symbol] of our social, moral, and political
life: humanity unredeemed, reason and aspiration in open fight with
prejudice, fanaticism, and injustice."
See for yourself what Rizal was talking about, when you
go to the National Museum. You won't miss it—it's the
centerpiece in the Hall of Masters, located on the ground floor.
2. DEATH BY FRIARS
Right across the Spoliarium, is an image of another grisly scene.
The Assassination of Governor General Bustamante is a painting by
Felix Resurreccion Hidalgo which depicts a swarm of friars pouncing
upon the governor-general.
This tragic event happened in 1717, when Franciscan, Dominican,
and Augustinian friars, and several townspeople stormed Bustamante's
residence in retaliation for the governor-general's arrest of major church
officials. Bustamante had done so because the church had been overexercising its authority—especially when they refused to turn over to the
police, any person that sought their refuge.
Felxi Resurreccion Hidalgo never exhibited the painting, and it was
kept out of the public eye for a very long time. Today, it is on long term
loan to the National Museum, and it would be best to swing by and see
this masterpiece before it is returned to its owner.
(sugarcane wine). The 14 paintings here are a virtual storyboard of the
series of events that took place in 1786. They are the earliest known art
work that record a historical event in the Philippines
They capture everything, from the gathering of the would-be
revolutionaries, to the bloody battle with the Spaniards, and the sad
ending—the Ilocanos' subsequent defeat, sentencing and hanging.
A scion of a mestizo family residing in Vigan by the name of Esteban
Villanueva is the artist behind them. The paintings show an unschooled,
simple aesthetic, known in the art world as the naïf style.
The plaque that gives the background of the paintings note several
interesting features of the pictures—among them, the presence of a
comet in the sky, as well as the disproportionately gigantic Spaniards
and the tiny Ilocanos.
The Revolt of Basi is the second Gallery, in the National Art Gallery
building.
3. GIGANTIC WHALE BONES
If you're visiting the National Museum with kids in tow, then make
sure to visit the third floor of the Museum of the Filipino People. There
you will find the bones of a whale—which are so gigantic they bring to
mind dinosaur fossils.
This male sperm whale is 43.5 feet long, and has very large teeth,
which are distinctive to its species. It is right smack in the center of the
room—amidst skeletons of other animals endemic to the Philippines—
the tarsier, carabao, and the dugong (sea cow).
5. A RARE RETABLO
The Ecclesiastical Art Hall is filled with church relics and
sculptures of saints. The walls in this gallery are deep red, and so are the
pedestals upon which the various statuettes and sculptures are mounted.
It gives off the illusion that these religious images are floating. Among
these, the Dimiao retablo stands out in particular.
A retablo is a structure that forms the back or the top of the altar,
and it is often used for paintings and carvings. Discovered in the San
Nicolas de Tolentino church in Dimiao, Bohol, the retablo was declared
a national treasure in 2011. It is a big piece, so big—in fact, it had to
be divided into two pieces just so it could fit the high-ceilinged gallery.
It is a fascinating neo-classical treasure, so old, ornate, and almost
otherworldly—that gazing at it is a religious experience in itself.
4. A REVOLT IN PICTURES
The Revolt of Basi is a gallery that immortalizes the Ilocano
uprising to protest the Spanish ban on the private manufacturing of basi
BALIKBAYAN MAGAZINE
35
6. A CONTROVERSIAL PAINTING
One of the National Museum's most recently acquired pieces is also
one of the most controversial. The Parisian Life by Juan Luna was bought
for a staggering Php 46 million from a Hong Kong auction, by the GSIS
(Government Services Insurance System) in 2002. Critics protested the
use of GSIS funds—which are contributions by government employees—
to purchase this "minor Luna" painting.
Controversies aside, this 1892 oil painting can be enjoyed for its
beauty, significance, and symbolism. The woman in the painting is said
to be the Philippines. The way she is seated on the couch suggests a
geographical likeness to the mirror image of our country.
A man's coat, hat, and several beer mugs surrounding the woman seem
to indicate several male companions. Her neck and the line running up
from the top of her head is most telling. It gives the impression of the
woman's strangulation, a fitting picture of the Philippines' plight during
that time.
Meanwhile, the three men visible in the background are said to be
Juan Luna himself, Jose Rizal, and Dr. Ariston Lim, the original owner
of the painting.
Is The Parisian Life a priceless piece of heritage or an example of
the government's gross overspending? Swing by the GSIS wing of the
National museum to decide for yourself. While you're there, check out
the paintings by Fernando Amorsolo, BenCab, and Victor Manansala
too.
7. SUNKEN TREASURES
Sunken ships and the treasures they hold have long fascinated
people. Stories about swashbuckling pirates, buried treasure and all the
adventure it implies have a timeless appeal—just look at Robinson Crusoe
and Treasure Island.
One such sunken ship was discovered off the coast of Luzon in 1991.
36
BALIKBAYAN MAGAZINE
A pearl farmer chanced upon it and reported it to the authorities. Soon,
Filipino and French divers were braving the 170-foot deep waters to
recover the treasures of the ship.
The ship turned out to be the San Diego—a Spanish trading vessel
built in Cebu by European traders. It was reincarnated into a war vessel,
and when it collided with the Dutch ship Mauritius, it sank to the
bottom of the ocean in 1600.
All in all, 5,000 artifacts were recovered from its wreckage in Nasugbu,
Batangas. They're now on display at the Museum of the Filipino People,
giving visitors a stunning glimpse of a time long gone.
Among the things recovered are rusty old cannons, jewelry, tableware,
silver coins, 800 pieces of pottery, and 1,500 pieces of porcelain. There
are also weapons retrieved that point to the San Diego having Japanese
mercenaries on board—a katana ( Japanese long sword) and a tanto
( Japanese dagger).
The exhibit made the rounds of Paris, Madrid, New York, and Berlin
in the 1990s. It landed back home in Manila in time for the centennial
celebration.
8. A SCULPTURE BY JOSE RIZAL
Jose Rizal—doctor, painter, poet, essayist, novelist, sculptor,
national hero. You can't help but admire the guy. But while the evidence
of his talent in writing can be accessed though his easily available novels,
essays, and poems, his genius in sculpture needs to be sought. And the
National Museum is just the place to see firsthand something Rizal
made with his own hands.
A Mother's Revenge is a terracota sculpture, where a crocodile that has
a puppy in its mouth, is being bitten by the puppy's mother. It's said to
be inspired by an incident that happened during Rizal's teaching days
in Dapitan.
The story goes that several of his students decided to play hooky by
boarding a Talisay-bound boat. Rizal's dog Syria followed the kids, but
unfortunately, Syria drowned and was devoured by a crocodile. Rizal
then created the sculpture to drive this lesson home to his students.
But even if this anecdote is the sculpture's inspiration, it's not hard
to see the allegorical overtones of A Mother's Revenge. Rizal and other
Philippine patriots are the puppies caught in the jaws of Spain. The
mother dog is the Philippines, who is trying to rescue her sons from
their fatal plight.
Visit the Rizal Gallery in the National Art Gallery to see this national
treasure.
Anyone who has had contact with the painting has allegedly met
some sort of misfortune. According to historian Ambeth Ocampo,
some of the supposed incidents include Manuel Garcia's business going
bankrupt, Betty Bantug-Benitez getting into an accident in Tagaytay,
Tony Nazareno becoming very ill, and Imee Marcos Manotoc suffering
a miscarriage.
Are these unfortunate incidents a coincidence or the result of the
curse? Check out the painting and decide for yourself.
9. A VERY OLD SKULLCAP
If you think that the characters during Christ's time on earth are
ancient—try 14,500 years before that. That's how old the skull cap of the
Tabon woman is.
Discovered in 1960 during an archaeological excavation in Tabon
Cave, Palawan, there is also a jaw bone and teeth that came with the
skull. The distinction of the oldest human bone fossil discovered though
belongs to a 47,000-year-old tibia (lower leg bone). This was found
during a re-excavation of the Tabon Cave by the National Museum.
To see the lovely bones of our ancestors, go up to the fifth floor of the
Museum of the Filipino people.
10. A "CURSED" PAINTING
Juan Luna's Mi Novia (My Girlfriend) is the stuff that urban
legends are made of. The lovely painting, of a girl with a tilted head and
auburn locks, wearing a lace dress is said to be cursed.
Legend has it that the Mi Novia was propped on the easel in Juan
Luna's studio, when, in a fit of rage, he killed his wife and mother-inlaw. His wife's spirit has supposedly inhabited the painting ever since
that tragic day.
THE NATIONAL MUSEUM IS OPEN
TUESDAYS TO SUNDAYS, 10:00 AM TO 5:00 PM.
ADULT P150 I STUDENT P 50
SENIOR CITIZEN P120 I CHILDREN FREE BEFORE 4 YO
FREE ADMISSION ON SUNDAYS
IMAGES COURTESY OF ERWIN SEBASTIAN OF THE NATIONAL MUSEUM OF THE PHILIPPINES
BALIKBAYAN MAGAZINE
37
LEADERS
COMING BACK, GIVING BACK TO THE PHILIPPINES
THE PRESIDENT OF RESORTS WORLD MANILA
IT’S AN ALL TOO FAMILIAR STORY THAT
keeps being written even today. A hardworking
Filipino, driven by dreams of a better life, sets his
sights on foreign shores and their promise of greener
pastures. Because he is hardworking, highly qualified
and motivated, he is able to pursue his dream. The
years turn into a decade, or two, and he eventually
settles with his family in a foreign land, joining a
community of kababayans who had taken the same
path. The Philippines, once home, becomes a place to
visit on few-and-far-between vacations.
Whether it’s in the United States, Canada,
Australia, Hong Kong, Singapore, Spain, Dubai or
another country—the scenery may change but the
basic story is the same: once the Filipino dream takes
flight, it’s usually, ultimately, one-way.
There are a few, however, who choose to write
a different story. One of them is Kingson Sian, the
President of Resorts World Manila.
After completing his Business Economics degree
from the University of the Philippines in 1982,
Sian was eager to put his education to good use and
further hone his knowledge of business and finance.
With the sad state of the Philippine economy around
that time, however, there were few opportunities
to be found. He decided instead to pursue further
studies in the United States.
He obtained his master’s degree in Business
Administration for Finance and Business Policy from
the University of Chicago, and went on to work with
Citicorp Real Estate, Inc., in the United States from
1988 to 1990. He then became the vice president of
First Pacific Bank (later renamed Bank of East Asia)
in Hong Kong in the early 1990s.
Sian was away from the Philippines for a decade,
but he chose to return.
“At the end of the day I chose to come home to
the Philippines. This is where I was born, and that’s
one way for me to give back to the country,” he says.
He rose to the position of Senior Vice President
and Executive Director of Megaworld Corporation
in 1995. Prior to this, he also served as senior vice
“ The most important
thing for me is to f ind
your passion, and
equally important,
you have to f ind your
purpose in life,” he says.
president of Megaworld Land, Inc., a subsidiary of
the former. He eventually became, and still serves as,
the President of the Andrew Tan-led Alliance Global
Group, Inc. (AGI), one of the largest conglomerates
in the Philippines, with business interests in real
estate, food and beverage, quick service restaurants,
and tourism and gaming.
The Philippines today is vastly different from the
one he left in the 80s, and he speaks passionately
about its prospects. He has often spoken of how
we are now witnessing the start of “the Philippine
decade,” a period of dynamic growth resulting from
the confluence of many different factors.
“The Philippines was one of the leading
economies in the world in terms of growth last year.
We believe that this will be sustainable going forward
in the future. There’s a renewed interest in investing
in the Philippines, and that will be very good for the
foreseeable future,” he says.
There is another thing he is passionate about:
developing the Philippines as a tourist destination.
Sian holds executive positions in several other
companies, but he is perhaps most visible as the
president of Travellers International Hotel Group,
Inc., the firm that developed and now operates
Resorts World Manila in Pasay City.
Just across the road from Terminal 3 of the
Ninoy Aquino International Airport, Resorts World
Manila pioneered the integrated resort development
in the country. It currently houses three hotels, a
shopping mall, cinemas, various restaurants, a family
amusement center, a 1,500-seat grand theater, as
well as the largest casino in the Philippines. Since it
opened in 2009, it has become a popular destination
for both local and foreign guests looking for variety
in their leisure and entertainment choices.
Resorts World Manila is now on its third phase
of development, which will significantly increase its
total number of hotel rooms with the entry of global
brands, Hilton and Sheraton, as well as new brands,
Belmont and Savoy. Developments also include
additional hotel rooms of two existing brands,
Marriot Hotel Manila and Maxims Hotel, plus a
4,000-seat Marriott Grand Ballroom.
“Being in the tourism sector, what we do is to
create a platform for us to showcase the best of
what the Philippines can offer in terms of food,
performing arts, theater, service, and all the other
things we want to present both to local and foreign
tourists,” he declares.
Apart from helping uplift the tourism sector, he
is also keen on Resorts World Manila’s advocacy to
promote Filipino products.
“We support a lot of small and medium-scale
industries. For example we source our furniture
locally as much as we can. Filipinos are renowned for
exporting furniture, and we would like to be able to
support and showcase that to the rest of the world,”
he reveals.
With all of his achievements and his contributions
to the country’s economy, coupled with his extensive
experience, Sian has become not simply businesssavvy, but a strong, bold leader.
“The most important thing for me is to find your
passion, and equally important, you have to find your
purpose in life,” he says. For the next generation of
business leaders, he advises, “pursue your dreams,
explore the world, and, of course, think of your home
country.”
Take it from someone who did exactly that—and
did really well.
BY STENO A. PADILLA / PHOTOGRAPHED BY ANDREW TADALAN
BALIKBAYAN MAGAZINE
39
ART&DESIGN
Their Soulful Architecture and Design
= Art and Harmony
By PROSY ABARQUEZ-DELACRUZ, J.D.
ROYAL PINEDA AND BUDJI LAYUG THE KINDRED SPIRITS BEHIND BUDJI + ROYAL, AN ARCHITECTURE,
PLANNING AND INTERIOR DESIGN FIRM IN FORT BONIFACIO GLOBAL CITY, TAGUIG, PHILIPPINES.
hink of your consciousness in terms of physical light. That light shines, but a brighter
light shines over a wider range, and a dimmer light shines on a smaller range. The extent
to which your light shines is the width and depth and breadth of your karmic influence. It
you are a major light you shine upon the entire globe. If you are growing into a major light
but are a lesser light you shine within a different range of which you are held karmically
responsible, but your potential to shift your own quality of consciousness and the quality of
consciousness of others is equally enormous. Every microconsciousness, or individual soul,
affects the macroconsciousness depending upon its quality of Light, upon the frequency of
its consciousness.” Gary Zukav, The Seat of the Soul, 1989.
40
BALIKBAYAN MAGAZINE
uminous beings, whose souls
radiate their inner shine, create
buildings that sing and dance. You
might find that a strange statement,
but when I looked at the website of
completed projects, done through combining
disciplines of architecture and interior design
by Budji Layug and Royal Pineda, it sang to
me of harmony, collaboration, and soulful
sensibilities.
The buildings not only have character, but
also have a sense of boldness, space, of an
overall aesthetic feel, which spoke to my soul.
It is perhaps the Filipino soul that is given
space to express itself. Like the Green Meadows project, whose
light fixtures sparkle like Christmas trees, seen
through the glass windows. Even their Travel Café in Greenbelt 5 had
baybayin characters sculpted like fresh clay on
the wall, and it reminded me of the resonance
that my soul feels as I write about these two
creative souls, in my library with a mahogany
veneer wall, etched with baybayin characters,
shaped by high school students, for a public
service announcement project for UCLA’s
Filipino American Legacy Fund, initiated by
Enrique Delacruz for his alma mater, UCLA.
Or the Aboitiz living room and bedroom
spoke to casual elegance of Filipino artistry.
Eric Butterworth wrote in “Discover the
Power Within You”, “The important key to
understanding man is that he is an identity
in the Infinite Mind of God. He is actually
an activity of God projecting Himself into
visibility as man. Every discovery that man has
made in the world about him has come out of
an inner discovery of the world within him.
Man is a bundle of possibilities, and his only
business in life is the “express business”—or
the business of expressing his inner self. “
It was July 20, inside LA Rose Café, where
a black lacquer divider with gold painted fishes
with largest layout of fins as if they could fly,
a creative work product of Budji Layug, and
where mirrors expanded the view of the room,
as if to symbolize a meeting of this writer, with
two luminous beings, Budji Layug and Royal
Pineda, whose view of the world resonated
light, “Maaliwalas”, a shining radiance about
who we are, beings in journey towards the
light. A text came from Lem Balagot via Cora
Oriel, and like a seamless scheduling process,
everyone made themselves available in less
than twelve hours to make to this interview.
Picture this, two individuals moved by their
own sense of patriotism, donate their labor to
design the NAIA Terminal I so it conveys a
sense of welcoming and a sense of arrival to
“home” by balikbayans coming home, as well
as tourists. Home, the true nature of one’s
self, to the Filipinos is characteristic sharing,
that is generous, that is spiritual, and somehow
generates synergy of endless sharing. They
shared their concept, after being invited by
five secretaries in the cabinet: transportation,
tourism, finance, budget and communications. A triangle of talents is recreating the
airport, with Budj in interior design, Royal
in architecture and Kenneth Cobunpue in
furniture designs. “It is giving a gift to this country
[Philippines], it is about national pride and
an international image of the world, a gateway
and an impression to the tourists. We believe
Filipinos deserve a decent airport, not an
indecent shed, not indecent food, and where
the thrust is international standards. We
are trying to finish it for APEC conference,
in 2015. It is trying to promote modern
bayanihan. We did it for free—we now have
Filipinos abroad asking us how they too, as
modern professionals and artists, how they can
help and contribute, it is already making an
impact to the world and the Filipinos abroad.”
This is an internationally acclaimed and
recognized architectural and interior design
firm based in Manila, whose projects include
World Health Organization, Robinson’s mall
projects, large commercial buildings and
residential projects in Thailand, Malaysia,
Israel, and residences around the world.
based on respect for one another, it comes from
a harmonious relationship, we are together, if
you separate design from architecture, then, it
is not complete. Something [we create] has to
have form, function and soul.” Budji responds. Royal completes it “It goes beyond and
moves beyond the ordinary. It can grow
into something more. It will grow into
something more, it can have a feeling. Our
partnership is reflected in the product, a result
of collaboration. Ego should not exist in
partnership and collaboration, or it becomes
a battle of egos, instead of pushing ideas
together. We question each other’s design, we
critique within the team, and within the team,
we generate satisfaction for both [of us].
Budji shared his reluctance to be interviewed
by the press, but Lem Balagot persuaded him
to be part of this interview, along with Royal
Pineda. He shared his reflections for that
morning: “There is a reason why we are seated
together, this is a symbol of who we are, what
we can do, if we do it right, it is a symbol of
what we can do as a nation. If done in a quick
manner, with a commitment to a standard of
quality, done with a sense of priority, it becomes
This is an internationally acclaimed and recognized architectural
and interior design f irm based in Manila, whose projects include
World Health Organization, Robinson’s mall projects, large
commercial buildings and residential projects in Thailand,
Malaysia, Israel, and residences around the world.
I asked for their sources of inspiration,
where several international and local projects
stood out for me in their website. I mentioned
the Litre Residence in Provence, France which
resonated for its depiction of local ambiance in
the roof tiles, in the choice of materials on the
facade, which reminded me of Paul Cezanne,
the artist revered in the walking tours in
Provence, France and the Tel-Aviv showroom
where I described how the wood furniture
reminded me of vibrant oceanic wave energies.
“In the Tel Aviv, Israel showroom, the space
is designed such that it is about architecture, as
it is about design as it about grace as it about
products [within]. We emphasized a feeling of
total space, a collaboration of architecture and
interior design,” Budji explains.
Then, almost instantaneously, Royal adds to
the concept, “It is about going from Macro to
Micro, from external architecture, landscaping,
interior products, styling, it is creating a
world we imagined together, not something
off track, but within the design [on track at
all levels]. It is a totally different process, it
is like a marriage, it is collaboration from the
beginning, like it is synergized, like our ten
years of partnership.”
“Is it possible not to have conflicts, when
conflict if resolved creates a higher level of
unity,” I asked? “Our relationship is not based on work, it is
a symbol of Philippine emergence as a nation,
for what can we show the world. We can give
a sign to convey to the world, this is where we
start, this is what you want to come to, our
country. Here at present, you have an airport
that does not work, it becomes a symbol of a
nation coming together as a country—if we
can’t do it right, we can’t put our act together
as a people.”
With that depth of insight, I had tears in
my eyes, here are two well-to-do business
entrepreneurs and their love for Inang Bayan
are felt soul-deep and in their DNA, which
Budji has passed on to his son, David who is
in charge of operations in their firm. While
Royal is married to Karen, a former English
Department Chair at San Sebastian College,
whose full time job is to make life worth
living and worthwhile, as she nurtures their
precocious, loving, polite, cherubic looking
August, a 3 yo. Royal adds “We can be commercial, design
something Parisian, something American, but
to keep our passions alive, it is creating what’s
us, Filipinos, what we are feeling to translate
into something physical, to make the Filipinos
around the world [connect to], to feel the soul,
to share this soul, not to brag about it, for we,
Filipinos, are positive, we are so light, and
[when] translated into a space, it is a feeling
that is easily understood by that person. It
BALIKBAYAN MAGAZINE
41
is beyond architecture, it is beyond design, it is about the soul, and
it is about presenting the modern Filipino soul. It is a strong force
that needs to be expressed in. Forces converge, forces get together,
and Filipinos [are] enveloping the world, it is a matter of turning on
the button, it is a matter of turning on the soul, to make the world
know the Filipino soul—it is making people feel it in writing, in
music, in architecture, and to be more present to the world. They try
to mingle, they try to conform, they have what it takes to follow. But
now, they have to tap into the soul, to stand out and to share. For it is
about sharing, it becomes an endless chain of good things, a chain of
goodness, a chain of beautiful, good things and who can resist that?”
Royal and Budji had me in tears at this point. It explained why I
wanted to give them a CD I bought from Mon David, his new CD
of original music compositions called Solomon. I shared with them
that the David Family, wherein Mon’s legacy to his children is music,
supported by his wife, Ann, and Nicole and Carlo David, who were
raised in the US, chose to go home to the Philippines and now make a
living using their creative voices, creating lyrics and melodies. When a soul connection is made, it goes much deeper than the
prepared questions that come from one’s mind, but an overflowing
energy of sharing from within: of life lessons, of insights, even prayers
on travel and even picking their breakfast tab for them. I told them
I knew they are richer in wealth than me, but to allow the spiritual
abundance within me that wants to share with them and to have me
pay for their breakfast. I have to listen to my soul, and my heart says,
pick up their tab. They obliged and offered me a tour of their office,
which I noticed is near Asian Journal offices in Fort Bonifacio.
We switched conversations to culture and identity. Royal describes it
as “What we have given to the government is that triangle collaboration
[referring to him, Budji and Kenneth] and we are constantly promoting
Philippine designs and advocating for the Philippines.”
In September, they are part of International Shows bringing
Philippine products to Paris and Milan: “To be able to express design.” Budji adds that since he was young, he was exposed to design, and
had a sense of adventure knowing no boundaries, or how to express
yourself without limits, and to really experience life. The fact that Royal
and me are working together, there’s a reason, it is to realize a dream
[that] when you collaborate, you can achieve what you dream for. It
is not about me, but my sense of adventure, about me as a Filipino.”
Royal then pulls out his iphone and shares the design of the new
NAIA terminal I where it shows a respect of the old, it is “we feel it”, “it
is without destroying and confusing the past, it is putting in something
to enhance it, without diluting it, it is to present the tropicality of the
country, an oasis, an image that should emphasize lightness of nature,
integrating present architecture, opening up the interiors, from the
luggage carousel, a see through space, where you view the lushness of
the land, and it leads you to an oasis of a place. It leads you there, flow
is basic, unlike now, “where we don’t know what is this, you are lost.” You will see the fluidity of the flow, a continuous flow from the airport
terminal, to a sense of wanting to be in this country, a looking to the
end, a looking to the light, sensing the new Filipino.”
I said, “It becomes more than the sum of its various parts,” Royal
adds, “It is about reinforcing the Filipino history and the Filipino
future.” Royal adds, “It is about coming to recognize that sensibility and
soul are consistent—it is interpreted in the landscape. It is consistency
in images, it is one country that it is pointing to a cohesive feel.”
Budji concludes with: “The first step is to connect. It is a very
important step. I am enriched this morning by doing this.”
And Royal completes the insight: “The festivity is about meeting
you, your family, letting them enjoy the wait, the collaboration begins
when you connect in their eyes—until the fiesta.”
Did you feel my spirit rejoicing? Did you feel the kindred souls
connecting? And as if Grace, aka divine intervention, is just anywhere,
a wonderful good friend walks in, John Davis with his characteristic
smile and shares his “honey to do list.” It has been a blessed morning
of family of souls wanting more and contributing more for our Inang
Bayan, Philippines!
42
BALIKBAYAN MAGAZINE
THIS PAGE: (TOP TO BOTTOM) 1 BUDJI LAYUG WITH SON, DAVID. 2 ROYAL PINEDA WITH KAREN, HIS WIFE
AND THEIR SON AUGUST, 3YO. 3/4 DESIGNS FOR THE NAIA TERMINAL I. NEXT PAGE 1 LUMOT LAKE HOUSE.
2 ABOITIZ. 3 DISCOVERY SHORES BORACAY. 4 GREENMEADOWS RESIDENCE.
BALIKBAYAN MAGAZINE
43
THE A LIST
‘IMPALPABLE’ COUTURE DESIGNER
By JANET SUSAN R. NEPALES
sk Dubai-based Filipino fashion
designer Michael Cinco how he would describe his fashion couture
style and he would immediately tell you, “Impalpable!”
Ethereal. Unreal. Dream-like. Otherworldly. Too perfect for this
world, for sure.
“Michael Cinco is in a league of his own,” commented Los Angelesbased fashion designer Carlyn Nuyda-Calloway of Thumbelina
Couture. “Remember his name.”
We did.
Our first exposure to Michael’s “impalpable couture designs” was
when “Modern Family’s” Sofia Vergara walked the red carpet at
this year’s Golden Globe Awards, in a black form-fitting sequined
mermaid gown with a plunging sweetheart neckline.
The sexy actress, who was nominated for Best Supporting TV
actress in a Series, Mini Series or TV movie, stole the thunder from
everybody and easily landed on the best dressed lists of TV shows,
magazines and newspapers.
Pop superstar Britney Spears attended the Vanity Fair Oscar party
in a black Michael Cinco gown with sexy, plunging V neckline.
Other celebrities who have worn Michael’s stunning creations
include Christina Aguilera, Jennifer Lopez, Brandy, Lady Gaga, Tyra
Banks, Naomi Campbell, Ashanti, Chris Brown, Fergie, Paris Hilton,
Dita Von Teese and Mischa Barton.
Michael also dressed up Filipino celebrities like Anne Curtis,
Angel Locsin, Bea Alonzo and Ruffa Gutierrez.
The 42-year-old designer, who hails from Catbalogan, Samar,
44
BALIKBAYAN MAGAZINE
recently presented his breathtaking collection at the LA Fashion Week
where his intricately-designed, beaded gowns received no less than a
standing ovation from the Los Angeles fashion crowd.
When we talked to Michael after that show in LA, the soft-spoken
designer, who always wore his signature sunglasses, revealed that his very
feminine designs for the said show were inspired by Middle Eastern
culture.
“This is my first time to showcase my collection in Los Angeles,”
Michael said. “I’m very excited about this event because I’m showing
a collection that will pay tribute to the place that gave me a lot of
opportunities—the Middle East. It is entitled ‘The Impalpable Dream
of Arabia.’ The collection is mostly in black.” He had only one creation
in red and another in red and black.
Asked how he landed in Dubai and made it his home base, Michael
replied, “Dubai is the haven of haute couture. My first foray into Middle
East fashion was in 1997 when I became an in-house designer in one of
the biggest fashion houses in Dubai. I quit my job in 2002 and went to
London and Paris to study and research. Then I went back to Dubai in
2003 to open my own atelier with a local partner.”
Michael admitted that it was hard to compete with other European
and Arabic designers in the beginning. “But you have to make the clients
trust your talent,” he said. “Eventually, the women in Dubai did not care
where you come from. If you make beautiful clothes, clients will come
flocking to your atelier whether you are a Filipino, European, Lebanese
or American designer.”
So how has living in Dubai been and what does he love about living
about the opulent culture of Russia. I was so inspired by the Russian art,
‘Swan Lake’ ballet, the tragic Imperial Family, the Czar and Czarina.”
For the Philippine Fashion Week show, Michael showcased a 35-piece
collection. “Some of the pieces were shown in Los Angeles and Dubai
fashion weeks,” he pointed out. “But there were some new couture pieces
that I specifically made for the Filipino market.”
Asked how he unwinds after a show, Michael revealed, “I stayed at the
Shangri-la Makati Hotel so after my show, I just spent my time in my
room and then went to the spa for a massage. I also usually go back to
my hometown, Catbalogan, Samar, to visit my family and spend quality
time with them.”
He added, “After all these ‘couture emotions,’ I need to spend time in
a stress-free environment.”
For the Philippine show, Michael, who makes the gowns in Dubai,
used tulle, lace, and organza. “I want to use indigenous materials from
the Philippines like piña and abaca in my next collection,” he shared.
“Who knows, after my trip home, I'll be inspired to do a collection about
Filipino culture.
Michael revealed that when in the Philippines, he makes it a point to
visit his friends too. “I have so many local Filipino designer friends, like
my former Dubai friends who are now Manila-based-Albert Andrada,
Val Taguba, my mentor Renee Salud, Fanny Serrano and the legendary
Christian Espiritu. I have dinner with my friends from Dubai who are
based now in Manila. But most of the time, I hang out with my fave
director Ariel Lozada and my best friends JM Montejo, Francis Ariosa
and Heydar Hosseini.”
“I GREW UP IN THE PICTURESQUE TOWN OF CATBALOGAN, SAMAR WHICH
PROVIDED ME WITH A LUSH SETTING WHERE MY IMAGINATION WOULD RUN IN
WILD ABANDON. AS A CHILD, I REMEMBER WATCHING CLASSIC HOLLYWOOD
MOVIES IN BLACK AND WHITE. I WAS SO AMAZED BY THE COUTURE GOWNS
WORN BY HOLLYWOOD ICONS LIKE GRACE KELLY, AUDREY HEPBURN, MARLENE
DIETRICH AND JOAN CRAWFORD. I THINK THOSE WERE THE FASHION ICONS
WHO INSPIRED ME TO BE A FASHION DESIGNER.
in Dubai, we asked in a recent interview. “Dubai is a city where the
visionaries aim for the greatest, the tallest, the highest, and the biggest,”
he answered. “It's a new city so it's very modern and competitive. I love
living here because of the great opportunity the city has given me. I love
the life of being an overseas worker but you have the chance of living a
comfortable and fabulous lifestyle.”
Michael, who has had shows in Miami, New York, London, Dubai
and Manila, said that he always participates in the Philippine Fashion
Week.
He remarked, “I usually visit the Philippines twice or thrice a year. I
always support the Philippine Fashion Week where I showcase my latest
collection. I always feel proud when my fellow Filipinos appreciate my
work. I love going back to my home in Samar to spend time with my
family.”
On his Facebook page, Michael even posted a photo of himself with
some friends in the Philippines and captioned it: “This is what I miss
most in the Philippines...couture inuman sa kanto...with childhood
friends...I don't need this throwback dramas...I just have to visit my
place, meet real friends and enjoy memories from our past...I love my
hometown, Catbalogan, Samar.”
Michael added about his annual shows in the Philippines: “I started
my first show in Philippine Fashion Week in 2009. The executive
producers, brothers Joey and Audie Espino, together with fashion
director Ariel Lozada, were the first people who believed in me and had
faith and confidence in my talent.”
“They gave me my first solo show the next season and that was the
time the Filipino people took notice of me. I owe a lot to them and that's
one of the reasons why I always support and I am excited to show my new
collection at the Philippine Fashion Week. This year, my collection is all
On his mentor Renee Salud, he commented, “Rene is a very kind
human being. He taught me how to survive in the cruel world of fashion.
He was a friend to me and I always see him every time I’m back in
Manila.”
Michael shared more about his Filipino roots: “I grew up in the
picturesque town of Catbalogan, Samar which provided me with a lush
setting where my imagination would run in wild abandon. As a child, I
remember watching classic Hollywood movies in black and white. I was
so amazed by the couture gowns worn by Hollywood icons like Grace
Kelly, Audrey Hepburn, Marlene Dietrich and Joan Crawford. I think
those were the fashion icons who inspired me to be a fashion designer.
“I was a state scholar in one of the top universities in Manila. I studied
fashion design in Slim's Fashion and Arts School and went to London
for further studies in fashion and pattern making at the prestigious
Central Saint Martins College of Arts and Design.”
Michael won the 2011 Breakthrough Designer Award in the
WGSN Global Fashion Awards in New York where he competed with
international designers from the United Kingdom, Europe, Asia and
America.
He was also the first Filipino ever to be featured in the top-rated show,
“America’s Next Top Model (ANTM),” for two consecutive seasons.
After Philippine Fashion Week, Michael said that he will “produce
the pieces ordered by the buyers from my collection. Then I have to
travel again to be inspired to create an impalpable dream collection for
the next season.”
In two weeks, as of press time, he will be in Russia again.
So what keeps Michael Cinco going? Where does he get his drive and
passion, we asked.
“I’m inspired...when I’m in love...wink...ha ha ha...”
IMAGES COURTESY OF PHILIPPINE FASHION WEEK. TOP RIGHT MICHAEL CINCO
46
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
47
MUSIC
The Evolving Musicality and Big Dreams of
MATTHEW JOHN IGNACIO
“Nature loves courage. You make the commitment and nature will respond to that
commitment by removing impossible obstacles. Dream the impossible dream and the world
will not grind you under, it will lift you up. This is the trick. This is what all these teachers
and philosophers who really counted, who really touched the alchemical gold, this is what
they understood. This is the shamanic dance in the waterfall. This is how magic is done.
By hurling yourself into the abyss and discovering it’s a feather bed.” –Terence McKenna
ne Sunday afternoon, June 1, we watched Matthew
John Ignacio, age 18, lead a concert at Colburn School of
Performing Arts in Los Angeles, the Julliard Music School
of the West Coast, where a prominent hall is named after
Herbert Zipper, who once led and conducted the Manila
Symphony.
Herbert Zipper is described in the school hall marker as the “Father
of Community Arts Movement in the United States. During World War
II, Zipper survived two concentration camps, where he organized a secret
orchestra to bolster the spirits and maintain the humanity of the prisoners.
Escaping to the Philippines in 1938, Zipper married Trudl Dubsky and
became part of the Manila Symphony. When Manila fell to the Japanese,
Herbert was again interned as a prisoner in a camp. In 1946, the Zippers
moved to the United States. While directing the Music Center of North
Shore in Chicago, Zipper began his 40-year friendship with Richard
D. Colburn, and became the artistic advisor to The Colburn School of
Performing Arts from the late 1970’s until his death. Herbert Zipper
48
BALIKBAYAN MAGAZINE
Concert Hall was named in his honor and serves as a performance space
for Colburn students and visiting artists and ensembles.”
Zipper’s connection to the Philippines served as inspiration for
Matthew John Ignacio, the only Filipino–American who graduated with
Class 2013, at age 19. He spent five years at Colburn, where he spoke of
teamwork, discipline and camaraderie, as helping in his formation, after
college at age 14. Yes, Matthew had an unusual schooling, he was fast
tracked to college at age 14, right after middle school, after passing a
California High School Proficiency Exam, which allowed him to enroll in
Cerritos College. When he obtained his Associate Arts degree in Music
in Cerritos College, thereafter, he went to Colburn, where he envisioned
bringing Colburn School Orchestra to play with the Manila Symphony in
the Philippines, as a tribute to Herbert Zipper whose pioneering vision,
opened up a space for Matthew and his friends.
In lieu of a seniors recital, considered an option, Matthew chose instead
to produce, conduct and direct a musical concert with 20 of his friends. He arranged musical pieces, and performed them as part of a chamber
By PROSY ABARQUEZ-DELACRUZ, J.D.
orchestra, strings-only quartet, and an ensemble of strings and piano. His
intentions were to showcase the solid talents of his friends: Danna Xue,
Elizabeth Asher, Tiffany Chung, Katie McMurtrey, Heather Wattles,
Cameron Alan-Lee, Suma Gudipati, Kj McDonald, Geneva Lewis,
Sequoyah Sugiyama, Iona Batchelder, Chris Cho, Erika delos Santos,
Daryl Ogalino, Shanelle Joaquin, Aimee Kwon, Libby Sun, Tomsen Su,
Tomber Su, Tomlin Su, Christina Eastman, Tyler Im, including his only
sister, Hannah, age 7.
At that June 1st concert, Janet Nepales, Hollywood Foreign Press
Association’s journalist, introduced me to Richard Naill, Matthew John
Ignacio’s cello teacher, who remarked: “Amazing. Quite a production!”
I did not understand what he meant by production, until I discovered
that Colburn’s seniors normally perform two hour recitals, called Honors
Recital as performing musicians.
Matthew instead showcased his multiple talents of conducting,
directing, emceeing, and performing with a duet, with a quartet, and with
a chamber orchestra.
Imagine these musicians who are busy with their own recitals, yet
found time to support Matthew towards a group effort of performing
these pieces: Love Story Meets Viva La Vida, A Thousand Years, Just the
Way You Are, Secrets, On My Own, Rolling in the Deep, I Dreamed a
Dream, Otono Porteno, Amazing Grace with Bach, Tomorrow, Chopin
Prelude Op. 28 No. 4, Concerto for Two Cellos by Antonio Vivaldi,
Chopin’s Nocturne Op. 9 No.2 (which was part of Poetic Reflections, a
CD by Richard Naill), Primavera Portena by Astor Piazzolla, Soledad by
Astor Piazzolla. Soledad’s cello arrangement has not been published, so Matthew
listened for hours and hours to the CD while he wrote the piano and cello
arrangements, based on the CD. Soledad was a CD gift of Matthew’s
father to him. The pace was done well, with ascending enthusiasm for
popular and classical pieces.
The concert was dedicated to Daniel Ignacio, Matthew's brother, who
was aborted, following a pre-natal discovery of a genetic brain disorder,
where the left and right hemispheres of his brain did not separate.
Matthew emceed, directed, conducted, and paid for royalties to use
the musical scores which he chose for his talented friends to play. One
violinist, KJ McDonald, has been trained by world-acclaimed Itzhak
Perlman (who played during the first inauguration of President Barack
Obama). KJ’s masterful and energetic fiddling of PIAZZOLLA Otono
Porteno, accompanied by Colburn Orchestra, composed of friends of
Matthew John Ignacio, mesmerized the crowd. These musicians are all
under 20 yo yet, they performed at the caliber we saw of the Philharmonic
musicians we have heard, across the street from Colburn, at Disney Hall.
Matthew played Chopin Prelude Op. 28 No. 4 and moved the
audience, much like what Daniel Levitin author of the World in Six Songs
said, “In the end, the essence of music performance is being able to convey
emotion.” He moved even his father, Paige Ignacio, who said, according
to Matthew, “ My father had come to me and said, “I didn’t cry when we
buried your brother Daniel. I did not cry for him. But, when you played
this Chopin Prelude, he was the only one I was thinking about, and I
suddenly felt the tears streaming down my face. And you know, it felt
really good to cry for him.” So I made up my mind at that moment, that
classical music is for everybody.”
Moving the crowd.
Matthew Parry-Jones is a young Filipino-British musician, who
recently launched his music CD at the Celebrity Centre in Hollywood,
California. Matthew Ignacio was asked to perform at this CD launch.
Matthew performed Viva La Vida by Coldplay and Love Story by Taylor
Swift on the piano. His friend, Chris Cho strummed his cello like a guitar,
and then, masterfully plucked the cello strings. Then, he swirled his cello
like a twirling ballerina and the crowd, after a few verses, went wild and
and erupted, clapping their hands, to accompany the song's rhythm. When Matthew and Chris switched to playing a cello duet number,
Smooth Criminal by Michael Jackson, both let their hair down, and the
crowd screamed for more—for an encore.
After these two numbers, Andrew Lane, a producer of Hannah
Montana, remarked “These cello guys rocked!” Even a lawyer friend
wanted to know when Matthew and Chris's next concert would be, as she
fell in love with their cello playing, reminiscent of The Goat Rodeo project
of Yo-Yo Ma, a world-renowned cellist.
How did Matthew emerge in his musicality when, none of his parents
have musical genes? If it was not a case of natural talent, was it more of
nurturing his potentials, by supportive parents, Frances Noble Ignacio and
Paige Ignacio, as well as a nurturing community network? Or was it God's
gifts to him, nurtured by discipline and hard work?
Matthew’s Honing of Musical Talents and Spirituality-Centered
Philanthropy.
I have observed Matthew John Ignacio grow in talent and skills since age
14, playing cello for the Filipino American Symphony Orchestra (founded
by Cora and Roger Oriel to promote love of country, harmony, community
and music) and his music-centered philanthropy. He performed as a cellist
for this orchestra, in various public events at Saban, Pasadena Civic Center
and even the Cathedral in Downtown Los Angeles.
Matthew’s professionalism at the FASO practices and public concerts
attracted many master musicians to invite him at various engagements. These public appearances allowed him to dream big, for his countrymen.
In December 2011, Matthew shared his dream to help out the children
and families devastated by Typhoon Sendong in Cagayan de Oro and
Iligan City, where thousands died, after continuous heavy rains pushed
down parts of the mountains and wherein, 30,000 lived in temporary
shelters, with this writer. Matthew's compassionate leadership mobilized over 200 community
folks in Southern California. His first base of support came from his
parents (Frances and Paige), his relatives, and then, he solicited Colburn
School Orchestra, by enlisting Maxim Eshkenazy, a renowned conductor
who travels to Europe to conduct orchestras. He approached key community folks, and Councilman Mark Pulido
(now Mayor of City Council) became a key supporter. Matthew asked for
community folks’ support, including this writer, and together, we reached
out to the Asian Journal Foundation, headed by Cora and Roger Oriel who
generously supported Matthew with full page newspaper ads, and ABSCBN Foundation, headed then by Julio Robbie Fabian who advertised the
event. Matthew enlisted more private businesses, including Goldilocks,
who donated food for the musicians. Matthew did not stop there. He got more musicians involved,
including Pete Avendano who leads the Immaculate Heart of Mary
Church's Children's Choir. 32 young children in elementary grades were
mentored by masterful musicians on how to sing and perform, much like
what Matthew is getting from FASO musicians, and who now mentors
the next generation of elementary school-age musicians.
Mind you, Matthew does not worship at this Church, yet he convinces
his dad, Paige, who patiently drives him, from their home, 25 miles away,
to donate his time, to play cello at this “can do” church for early dawn mass
at 5am, aka Simbang Gabi.
Matthew also invited M. Jun Tuason, who provided musical direction,
and who in turn invited younger musicians to be part of this fundraising
event. Matthew's dedication to music transformed into a synergy of giving
and generosity, from him to the community to the children and back. The
event netted $5,200, and a check was handed to ABS-CBN foundation
for Sagip Kapamilya, a rescue and rehabilitation efforts for families who
were devastated by Typhoon Sendong.
Matthew Ignacio’s reflects that, “When I finally learned to be still
before God, His whispers shouted to my soul, Matthew, you have been so
busy trying to prove to yourself you are loved that you have not heard Me. But
I have always loved you, and I have been waiting for you to hear Me say that
to you. It feels very different now. There is an anticipation, an electricity
about God's presence in my life that I'd never experienced before. I can
only tell you that for the first time in my life, I could hear my Heavenly
Father whispering to me everyday, Matthew, I love you. You are beloved.
And for some strange reason, that seems to be enough. Is this miracle
enough for anybody?”
But wait, Matthew has another big dream. He hopes you can help him
with it—he wants to honor Herbert Zipper's memory and take Colburn
School Orchestra to play with the Manila Symphony Orchestra. And
perhaps also, have the Manila Symphony Orchestra come and play with
Colburn School of Performing Arts Orchestra at Zipper Hall. Would you
help actualize this dream of Matthew's?
BALIKBAYAN MAGAZINE
49
STYLE
hen supermodel Tyra Banks wore a gown made by a Filipino designer,
she was moved to say that “the Philippines has so much talent.” Well, that
designer is no other than Francis Libiran, a Pinoy artist who loves showing off
the piña cloth to whoever he meets in his travels abroad.
Armed with an architecture degree from the University of Santo Tomas,
Libiran pursued a course in fashion design at the Fashion Institute of the
Philippines before etching his name in the industry through his impeccably
detailed, prolific, and unique creations.
Balikbayan Magazine was only too glad to have been given the opportunity
to interact with this very busy artist, whose creativity and acumen continue
to evolve along with his collections. Sitting with him for an hour as he talks
about his experiences, his works, and his plans has been nothing short of
inspirational.
This home-grown fashion virtuoso has proven himself already in the fashion
industry, but he is definitely not resting on his laurels. Get to know him more
as he continues to make beautiful waves in the local and international scenes.
50
Story by STENO A. PADILLA
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
51
Balikbayan Magazine: How did you end up being a fashion designer?
Francis Libiran: After graduation, I worked as an architect at PRSP in
Makati. I practiced for two years, got bored, and then I quit. That time,
I was into fashion already. Even before, all my clothes would be tailormade, so that’s where my interest in fashion came.
As a kid, my mom would always go to her posturera; my dad would
always go to his tailoring. I was exposed at that early age sa ganung
fashion. My mom and my dad taught me to dress up myself really well.
Plus my mother side is really into art. I guess my exposure to fashion
and design has been always there.
BBMag: Who would you say is your biggest fashion influence?
FL: You know what, I don’t really have [one in particular]. I look up to
a lot of foreign designers—Valentino for the classic line, Elisa for her
embellishments... Actually, there are a lot of up and coming designers. I
also get inspiration through their designs and aesthetics.
As much as possible I try to really just admire them, but try to create
my own style. That’s why I’m fond of using different types of materials,
techniques... and continue to develop those. Fashion is ever evolving so
kailangan may bago ka laging ipakita. ‘Pag natuwa ako sa isang detail, I
really try to develop it.
BBMag: Since you’re also famous for weddings, how do you usually
deal with the bride-to-be?
FL: First is the meeting with the bride. I need to get her personality.
It’s important that my design for her fits the mold. I listen to what she
really likes. Sa’n s’ya insecure? We talk a lot and we collaborate.
For example, I design something for her, tapos in the process I need
to change it because it doesn’t look good, or if, for me, in my eyes it
looks very awkward, we try to revise it along the way. Kung minsan pa
nga kung ano dinrowing ko looks so different from the finished product.
Which, I guess, my bride really appreciates...I’m not limited sa kung ano
lang ang napag-usapan namin. It’s more about the bride walking down
the aisle.
At the end of the wedding, me and the bride become friends already.
BBMag: What about the timeframe?
FL: The basic timeline is, first, meeting with them, then looking at the
actual thing. If the bride is fickle-minded, sasabihin ko sa kanya talaga,
“Hey, we really need to decide... Sit down. Stop looking at magazines.”
I don’t put myself in the position na mahihirapan ako. I try to talk to
them. Kung meron s’yang di nagustuhan, we’re very flexible. For them,
hearing that, nakakampante sila.
BBMag: Are there brides who are still superstitious about not fitting
the gown before the wedding?
FL: Nowadays, wala na. ‘ Yung mga ano na lang, mga mommy.
BBMag: Do you consider wedding as your biggest market?
FL: It’s just one part e. I mean, a lot of grooms also go here, so I’m
known for both—weddings, suits and gowns.
BBMag: Hardest wedding you’ve encountered?
FL: It’s always a challenge, of course, if the bride has no satisfaction.
For me, that’s the most difficult. How can you assure someone if she’s
always negative? For my part, I always give an extra effort. I usually ask
them: How did you see yourself nu’ng bata ka pa na ikakasal ka? As a
little girl you have this vision of yourself that one day you’ll get married.
BBMag: If you will be marooned on an island with just one of your
52
BALIKBAYAN MAGAZINE
creations, what would it be?
FL: I treat all of my gowns as special. I treat each and every bride,
each and every client, each and every groom really special. As much
as possible, if I could give it a hundred and ten percent in delivering,
I will do it. Hindi s’ya ‘yung tipong, ‘eto lang budget n’ya, ‘eto lang ‘yun.
Sometimes my staff would get mad at me for overbudgetting. I guess
that’s where the artist comes in. E gusto ko maganda e. For me I don’t
believe in creating just for the sake of doing business.
BBMag: How do you deal with clients on a very tight budget?
FL: I’m very flexible when it comes to budgeting, but, of course,
meron lang kaming limit. I’m open to that. As much as possible, kung
matutulungan ko sila, tutulungan ko sila, but only up to this. How can I
do something really nice if you give me a limited budget? We can work
hand-in-hand. There’s no fixed price.
BBMag: Must there always be a compromise between style and
comfort?
FL: Syempre, mas maganda for me [both] comfort and style. It’s very
important that you’re able to move and to function properly on your
special day. I try to make it as comfortable as possible.
BBMag: Do you ever run out of inspiration for your creations?
FL: That’s my greatest fear. That’s why I find ways to make myself
inspired all the time.
Sometimes when you wake up in the morning, you’re full of problems
already, ‘cause you’re thinking of deadlines and people to meet that day.
I do the reverse. When that happens, if the negativities start knocking,
I become thankful. I need to “psyche” myself to really think that it’s a
beautiful day.
I have this routine already everyday. Going to the gym for an hour is my
“me” time. Hindi ko pinatatawag staff ko. And I’m the first one to come
in here in the office. ‘Pag ganon, it’s very quiet and peaceful. I could
design everything. I really value that time. I have to make good use of it.
And also traveling. I love to travel a lot. ‘ Yung business partner ko, si
Arsi Baltazar, every time I would file for a leave of absence, he would
get mad at me. But I need it to refresh my mind. The places I go to give
me inspiration all the time... If I go to the province, I ask for their local
products. Ano ‘yung unique du’n sa province na ‘yun?
As a designer, your eye should be open to those types of details... I get
inspiration from anything.
BBMag: Do you have competition with other designers?
FL: I don’t look at competition. I look at myself all the time. Parang,
you’re only as good as the last one. You must outdo your last collection
all the time. The challenge is how you would be on that spot. Having
a signature style is very important, which a lot of young designers are
lacking. Nako-compromise ‘yung sarili nilang look.
BBMag: In one word, how would you describe your designs?
FL: Inspired!
BBMag: What is your concept of beauty?
FL: It’s more of the function or the trait of the person. It’s really the
personal beauty. For things or for tela, it’s always how it falls, the
function of it, the story behind it.
BBMag: What’s in the pipeline for Francis Libiran?
FL: Hopefully this year or early next year, we’ll put up a retail brand. As
for the international scene, we’re still trying to talk to a lot of people.
BALIKBAYAN MAGAZINE
53
REAL ESTATE
ow do you choose the perfect condominium for
you or your family?
One way is to check the developer’s profile,
looking at its previous or pending projects and
making sure that it has a proven track record. You
can also allot a day to have an ocular inspection
of the property being sold, so that you can inspect
the amenities, facilities, and the location.
Or you can ask the developers if they live in the same condominium
that they built.
“This is home to us,” said Francisco Madrigal Bayot Jr., President of
the Madrigal Bayot Development Corporation (MBDC), referring to
his company’s latest real estate development project in Mandaluyong
City, an upscale condominium called The Address at Wack Wack.
THE CHOICE
The Address at Wack Wack is a 32-storey luxury boutique
condominium that sits right in front of the Wack Wack Golf and
Country Club. This ensures residents of a home with more than 120
hectares of open space, along with scenic views of the fairways, cityscape,
and the mountain ranges of Sierra Madre. There are also units that offer
the view of Makati Central Business District (CBD), Ortigas CBD,
Antipolo City, and the Manila Bay.
If Francisco himself lives in one of the posh units at The Address
at Wack Wack, this means only one thing: the quality and service are
impeccable. As further proof, it provides unit owners with the privileges
reminiscent of New York boutique hotel-inspired arrangements.
“We’re boutique developers,” Francisco said. “We’re very hands on
in this [project]—the slightest details we personally check. It’s tedious
but rewarding. In the end, the quality of each unit meets the highest
standard.”
The Address at Wack Wack boasts of world-class services, which
include a 24-hour concierge and security (112 CCTVs), valet parking,
housekeeping, and full service property maintenance among others.
And it’s not just the superior service. The Address also offers one of
the best locations in Metro Manila as it is conveniently located along the
“exclusively appointed neighborhood” of Wack Wack Road. Just within a
few minutes, you can easily reach Makati CBD, Ortigas CBD, Bonifacio
Global City in Taguig, Pasig City, Mandaluyong City, Greenhills in San
Juan, and Quezon City.
Every important destination, like offices, shopping malls, church,
hospital, and schools, are just a stone’s throw away from the project.
THE DETAILS
Aesthetics-wise, it showcases an architecture that is contemporary,
with its fusion of earth, glass, and metal. One of its distinct features is
the grand lobby, which has an imposing custom chandelier made of LED
lights and a two-storey high wall of marble that is hand polished to
reveal its natural shine.
The units also resonate that modern-inspired feel you get in places
THIS PAGE FRANCISCO MADRIGAL BAYOT JR., PRESIDENT OF THE MADRIGAL BAYOT DEVELOPMENT CORPORATION. (MBDC)
54
BALIKBAYAN MAGAZINE
like Manhattan. Some of its key features include a laminated wood
flooring for all bedrooms; 1X1 meter tiles for living, dining, and kitchen
areas; 3.2-meter ceiling height in living areas, bedroom, and dining
areas; walk-in closet for the master’s bedroom and full starter closets for
other bedrooms, as well as modular cabinets and granite/marble tops for
the kitchen, among others.
The building itself does not lack in character. It has a total of nine
levels of above-ground and underground parking, three high-speed
elevators, centralized mail room, garbage disposal system , individual
meters for electric and water usage, 100-percent power back-up for
common areas with ample power supply for each unit, automatic alarm
with sprinkler system, security intercoms, two overhead tanks, bigger
air-wells, and wider hallways for excellent indoor ventilation. Escorting
the residents to their units are the generously wide 2.4-meter hallways
that are adorned with wooden architraves.
THE INSPIRATION
Although The Address at Wack Wack brings you closer to almost
everything that you need, it still offers more comfort without the noise
and traffic in a mall-like environment. Inspired by the Marina Bay Sands
in Singapore, The Address has created an astounding feature where the
infinity pool is situated in the top floor with a view of the golf course.
Enjoy quality time with your family or friends, or just be by yourself with
its centerpiece amenity located on the 32nd floor.
The Amenities level can also serve as venues for different occasions
with its function hall, pool bar, gaming and entertainment room, modern
gym, and multi-purpose deck. For those with discriminating taste for
greeneries, the sixth floor offers garden units with ample space available
for the entire family. An upscale commercial space on the second floor
solely dedicated for the use of unit owners would also be another
significant attraction. Practically, everything you need to be inspired is
provided.
“We try to be perfectionists,” Francisco said. “Perfection can rarely be
experienced, but we try hard to make this project a true masterpiece and
a real work of art not only for us but, of course, for our customers. They
are our only inspiration in building The Address at Wack Wack.”
For more information about The Address at Wack Wack, visit its
website at www.theaddressatwackwack.com or its sales office and
model units at the second floor of the property along Wack Wack
Road in Mandaluyong City. You may also contact them through
(+632) 727.8301, 727.8196, 584.7596, fax (+632) 584.0589,
or email [email protected]
THIS PAGE A LOOK INSIDE THE ADDRESS AT WACK WACK
BALIKBAYAN MAGAZINE
55
INSTITUTIONS
RAFFLES DESIGN INSTITUTE
Practice is Key to Learning
Inside the
Fashion Marketing Room
of the
Raffles Design Institute
hey say that experience is the best teacher. Since experience
is but a non-human entity, it is thus acceptable to believe that people
who have an expansive practical knowledge in their respective fields can
be considered as some of the finest educators.
Pegged to this belief is Raffles Design Institute Manila, an international
college that offers professional education for various disciplines. It is
part of Raffles Education Corporation Ltd., an “undisputed leader for
design and business education in the Asia-Pacific region that currently
operates 33 colleges in 30 cities across 13 countries.”
Established in September 2010, the institute in Manila currently has
two schools—one for Design and the other for Business.
The School of Design offers Fashion Design, Interior Design,
Fashion Marketing and Management, and Visual Communication
(Graphic Design). On the other hand, the School of Business has four
specializations, namely, Management, Marketing, Banking and Finance,
and Tourism and Hospitality Management.
All courses at Raffles are for a two-year full-time advanced diploma,
with an optional one-year full-time top-up bachelor’s degree, which
56
BALIKBAYAN MAGAZINE
can be continued in campuses outside of the Philippines that include
Australia, China, India, Malaysia, New Zealand, Singapore, and Thailand.
Jose Roberto Del Rosario, Jr., academic director and business lecturer
at Raffles, says that one of the highlights of the institute is its roster
of lecturers who are, at the same time, practitioners. They are “people
who are experts in their [respective] fields and are so well-experienced
that you would want them to share their practical experiences with the
students.”
To teach students the skills relevant to different industries and to
stay competitive, Raffles boasts its “edge” of hiring lecturers who are
global practitioners. Most of them came from European countries like
Romania, Germany, and the United Kingdom.
Unlike in traditional colleges and universities, who have mainly
academicians with “very limited practical experience” as educators,
Raffles focus more on practical experience and skills-building.
“We think the best way to learn is to interact—not through lectures
but through [a healthy] exchange of ideas and immersion in real-life
projects,” Del Rosario says. “We make sure that students have the skills
needed to start a successful career.”
Another key feature of Raffles is its globally oriented approach to
education. Instead of taking a couple of minor subjects, which is the
usual practice in most schools in the country, students already start with
the major courses.
The institute follows a quarter-term system for every school year, but
the students are allowed to begin at any quarter they want. A term lasts
for about three months, with an allocation of three to four subjects. A
class typically meets once a week, with each subject usually lasting for
four hours, while those in design courses may last for up to eight hours.
Each class is also kept small, with a ratio of one lecturer to as little as
five students. The maximum number of students in a single class is 15.
Del Rosario says that class sizes are kept small in order to promote more
interaction between the learner and the lecturer.
“We want the environment to be fun... We want it to be more relaxed,
but not to the point that students lose their discipline. It’s fun, it’s
relaxed, but you learn something of value,” he adds.
In fact, some classrooms, particularly in the design courses, are kept
“messy” but still conducive for learning. Paintbrushes, sketchpads,
pencils, dummies, spray paints and other art materials are “scattered” on
the tables and on the floor, which is typical in many art studios. After all,
a creative mind is rarely tidy.
“We allow the students to create whatever they want,” Del Rosario
says. “We don’t criticize the design. What we criticize is the way they
execute it—the technical aspect. We think we have no right to criticize
someone else’s idea. That’s his/her property. We want to encourage
people to go with what they really feel and what they really believe in.”
Graduating students are also required to enter into an internship
contract with local or international companies as part of their completion
requirements. Raffles lets the students look for the companies themselves
as “part of their training,” but the institute may at times suggest possible
institutions that they may try.
Tuition rate for design courses is at P976,000, while it is P448,000 for
business courses. Both rates are already for the entire two-year duration
of the program.
For more information about Raffles, visit its
website www.raffles-design-institute.com.ph or
email [email protected].
You may also visit its Facebook page
at www.facebook.com/rdi.mnl
BALIKBAYAN MAGAZINE
57
EAT+DRINK
Master Chef of Asian and Western Cuisines
By PROSY ABARQUEZ-DELACRUZ, J.D. / PHOTOGRAPHED BY ANDY TECSON
ooking is like the fruit of a great love: a strong and slightly egotistical love on the part
of the men, altruistic and sensitive on the part of the women. Be it one or the other, it is
always present, demanding its share of gratitude and recognition. Isn't this natural?
For therein lies a basic principle. Cooking cannot, without risk, be stripped of its
intentions, of its rites, of its symbols. It must create happiness at any price. There can be no
happiness without love, that goes without saying, whatever the form of the latter." -Raymond
Oliver
Raymond Oliver was the celebrated chef of France, who started cooking at 15 and, in his life
span, authored 26 books. He held court at Le Grand Vefour Restaurant on Rue de Beaujolais in
the Palais-Royal district, the dining place of Winston Churchill, Henry Ford, David Rockefeller,
as well as actor Jean Cocteau and writer Colette.
If Paris had Raymond, Hollywood has Lem Balagot of L.A. Rose Café, who for 31 years, has loyal
customers from the Grammy’s, Golden Globes’ Hollywood Foreign Press Association, Paramount
Studios, Price Waterhouse Cooper, City of Hope, Westfield Mall Corporate, m & c satchi
advertising, the Oscars, ABS-CBN, Filipino Priests of Los Angeles, writers, artists, foundation
folks, entrepreneurs, fashionistas, and foodies. His accolades come from downtown to uptown Los
Angeles, including the Culinary Historians of Southern California. Lem can transform a parking
lot into an Island Hawaiian banquet place or an empty ballroom into a Winter Wonderland.
But, he is the first to say, he does it with his team of creative artists, headed by Ray Medrocillo.
58
BALIKBAYAN MAGAZINE
ACCOLADES FOR L.A. ROSE CAFÉ
Janet Nepales, Hollwood Foreign Press Association’s journalist
had this to say: “It was Ruben's 50th birthday, Nikki's high school
graduation and Ella's confirmation—three reasons to celebrate. We
heard about Lem. With over 100 guests to serve, Lem arrived with his
good-natured and professional team on time and directed them in his
own cool way. He was flexible, creative, calm, and professional.”
Beyond Lem and his team, the food entrees are what folks rave
about. L.A. Times’ Barbara Hansen wrote: “I will drive through rain,
sleet or snow for L.A. Rose Café’s bread pudding.” Why, it is elegantly
presented, a bread pudding nestled in marzipan custard, fresh berries,
and with hints of homemade caramel.
Others rave about the fresh lumpia with ubod (hearts of palm), a
vegetable crepe, adorned with
scallions and topped with
garlic, chopped peanuts and
a special brown sauce. But
what I love most about this
café is the ambiance of a little
Parisian café, adorned with lit
chandeliers, a pianist playing
Les Miserables’s soundtrack
& OPMs (Original Pilipino
Music) on Thursday, Friday,
and Saturday evenings and
Sunday Brunch.
How did Lem climb his
ladder to success?—grace and
procedural systems.
For most of his life,
Lem stayed open to the
Higher Universe’s plan and
guidance. In high school,
Lourdes Cruz of Youth for
Understanding pointed him
to an opportunity, a year of study in Grosse Point, Michigan. He recalls
living in the “golden streets” where the sons and daughters of the
richest families of America lived: Fords, Chryslers, Bordens. After high
school, he went back to Manila to pursue college in Ateneo de Manila
University, but after a year and a half, he decided Tri-State College,
now Trine University in Indiana, was a better fit for him to major in
Business Management. While in college he met the owner of Brunetti’s, an Italian cuisine,
who gave him his first opportunity to work in the restaurant business.
He started by washing dishes and emptying ash trays. He developed
a system in doing his work, that in two weeks, he was promoted to
preparing salads and antipastos for 250 seat restaurant. He learned all
the facets of running a restaurant: salads, broiler man, sauté man, sous
chef, waiter, and bartending.
He became the maitre’d at Win Schuller’s in Fort Wayne, Indiana,
known for its prime rib and patronized by 2,000 customers nightly.
There, he honed his customer service skills and learned the art of
tableside service, carving prime rib, providing extensive tea service,
flambé desserts, and freshly made ceasar salad tableside. Unbeknownst
to him, one day, he was serving the owner of Sheraton hotel, in Fort
Wayne, Indiana, who also recruited him to become supper club manager
at 22. At 23, he became a Food and Beverage Manager of Sheraton in
Bossier, Louisiana. At Sheraton, he learned how to service, with his staff, 1,500 banquet
facility, supper club with live entertainment, and a fine dining restaurant.
He acquired skills in food costing, labor costing, personnel management,
banquet preparation, and management. Half of his employees were white
and half were black, and he learned how to manage a diverse labor force.
Los Angeles became his home for a year and while in LA, he became
a manager for Magic Pan Creperie in Beverly Hills where he learned the
preparation of savory crepes. He developed new recipes for their test
kitchen in San Francisco. He then worked at Sav-Farm Test Kitchen
and later, as restaurant manager of Magic Pan Creperie on Sutter St,
near Union Square, in San Francisco with other locations in Ghiradelli
square.
In 1975 an offer from Manila came. Lem worked as a consultant in an
entertainment complex with a disco, cocktail lounge, restaurant gallery,
and supper club a.k.a. Cabaret Royale, including Deliruim Disco and
Cork and Screw in Greenbelt Park, known for the “Paper Dolls” (female
impersonators), in which he conceptualized the Commodores opening
show. After major changes in the staffing, in three months he turned
them around to be positive.
He maximized the operations in the club by offering dimsum during
the day. He hired dimsum chefs from Singapore to prepare them. Waitresses, dressed in orange/white uniforms, with mandarin collars and
mini-skirts, were serving dimsum in square baskets. It was a hit. But then
President Ferdinand Marcos
banned all foreign artists' travel
to work in the Philippines
(Marcos had imposed martial
law). Artists before had come
from Hong Kong, Las Vegas,
and Australia. Entertainment
at the supper club came to a
halt. Lem persuaded the Board of
Directors of Cabaret Royale to
consider tribute artists, the likes
of having local artists perform
the works of Barbra Streisand,
Dionne Warwick, etc. He ran
an ad in the Manila Times for
casting call and in comes Fanny
Serrano, Jose Mari Boquer,
and Pando who auditioned
amongst the hundreds. He
opened the Paper Doll Show in
Oct. 31, 1975, and his biggest
hit tribute artists performed the works of Barbra Streisand, Eartha
Kitt, Dionne Warwick, and Liza Minelli. He formally opened Cabaret
Royale with 23 performers in a two-hour show, the likes of a Moulin
Rouge in Manila, complete with costumes ala Las Vegas. So successful it
was that it grew to three performing groups and one group touring Asia. Lem joined Manila Hotel in 1976 to help in opening the New
Manila Hotel for the International Monetary Fund conference (IMF).
He performed the duties of overall night manager, set up the Bay Club
Operations (the private country club of the hotel), and became the first
entertainment director of the New Manila Hotel. He was then handpicked by CEO Roman Cruz who later took over the management of
Philippine Air Lines, and then appointed him as its Food and Beverage
Manager.
Lem revamped the menu and persuaded the airlines to showcase
sariling atin (our own)and to present it artistically. He coordinated
14 kitchens around the world, flying in longganisas from Manila to
Rome, San Francisco, Sydney, Jakarta to Singapore, and other places.
His courage in executing his vision with precision attracted a prestigious
association of chefs to confer him an award. Chaine des Rotisseurs, an International Association of Gastronomy,
now an association of 25,000 members in 70 countries, gave Lem
Balagot a Creative Master of Cuisine, Best Airline Cuisine award in
1978 (PAL was then servicing 8,500 customer daily). To this day, PAL
carries that lone distinction of having been recognized as the Philippine
airline that served the best food.
Fast forward to today, I asked Lem’s secret to his success. He smiled,
“Am I successful? I simply allow Him to work through me.”
While I did this interview, Lem was teaching a teenager, Franco, how
to efficiently fold napkins and how to set the table. Just as doors were
opened for him by leaders, Lem continues to pay forward the synergy
circle of GRACE by mentoring others.
“When we no longer have good cooking in the world, we will have no
literature, nor high and sharp intelligence, nor friendly gatherings, nor
social harmony.” - Antonin Careme AUGUST & SEPTEMBER 2013
BALIKBAYAN MAGAZINE
59
EAT+DRINK
JOSIAH’S CATERING
It Only Keeps Getting Better
ny occasion will not be complete without good
food. A wedding is usually remembered by
guests depending on the quality and quantity of
food served in the reception. Many social rituals
take place while people eat and drink together,
and this particular human activity deserves a great deal of consideration
to make it more meaningful and satisfying.
For more than 20 years, Josiah’s Catering Inc. has served thousands
of clients celebrating life’s special moments, and the “worry-free”
concept that it has developed has become the benchmark for many
caterers in the country. What started as a backyard family business,
mostly catering to friends’ small gathering and events, has now become
one of the industry leaders here and abroad.
“When we first started this business, all we wanted was to earn
enough to provide for our children,” says Jet Versoza, CEO of Josiah’s
Catering. “From our humble beginnings in our backyard, we are thankful
that through word-of-mouth, our reputation and business grew into
something we never thought it would become.”
Named after the youngest son of Jet and husband Boyet, Josiah’s
has succeeded in the catering business through its “uncanny knack
for introducing innovations that would later become industry-wide
‘defaults.’” In fact, the company is the first to use Hollywood-inspired
chairs such as the famed Sorrento Banquet Chair during events.
Some of their other pioneering works in the world of food preparation
include color motifs (1990s), special linen (2000), chocolate fountains
(2005), lighted glass buffet tables and upgraded dessert stations (2006),
hanging cocktail bars (2007), and dessert cabinets (2008).
Josiah’s serves a variety of dishes that can also be customized based
on the client’s specifications and requirements. Same thing with the
menu, it can also accommodate different themes for different functions.
Everything can be tailor-made, but the company also suggests themes
60
BALIKBAYAN MAGAZINE
for those who remain clueless as to what they want for their special
event.
“We are very personal when it comes to events of our clients,”
Versoza says. “We make sure that we build relationships beyond the
client-supplier relationship. Through that, our clients give us the trust
that we take so much care of. And right now, our focus is not just on the
quality food and service that we’ve been giving throughout the years,
but also on our continuous efforts to innovate.”
As proof of their innovation, Josiah’s staff uses state-of-the-art
equipment in preparing food and beverages. The company kitchen is
comparable to that found in hotels, which can prepare food for as many
as 10,000 guests per day. It has walk-in chillers and freezers, and also a
separate cold kitchen for preparing desserts and salads to ensure safety
and quality.
Apart from that, Josiah’s follows the Hazard Analysis Critical
Control Point (HACCAP) to ensure sanitation in food preparation
and distribution. It is also a member of several reputable organizations,
namely, Personnel Management Association of the Philippines,
Philippine Marketing Association, International Caterers Association,
and Food Caterers Association of the Philippines.
Other than weddings, the catering company also do debuts, corporate
events, kiddie parties, wakes, and other social events.
For inquiries or reservations, visit www.josiahcatering.com,
like them on Facebook via facebook.com/experienceJosiahs,
or follow them on Instagram @weareJosiahs.
BALIKBAYAN MAGAZINE
61
HEALTH &
WELLNESS
SLIMLIPO: Your Two-in-One Solution for Body Fat
t is no longer just a trend that people nowadays go to beauty
clinics to reverse their aging, remove unwanted skin spots, correct
that unattractive body contour or simply remedy certain body
parts. Societies have learned to accept that it is a human being’s
choice to undergo such procedures in order to boost confidence, improve
health or simply be more beautiful.
One of the most common procedures people undertake to achieve a
beautiful body is liposuction. It is so easy for many to build a fat belly, fat
chin or fat arms but find it ever so difficult, and at times painful, to lose
weight. In a society where the belief is that thin is “in,” it is but natural
to seek convenient ways to achieve that light and perfectly toned body.
With medical clinics and one too many “liposuction centers” sprouting
like mushrooms from all over Metro Manila, looking for a credible, let
alone affordable, one can be a daunting task. Adding insult to injury is
the fact that more liposuction procedures have been created—traditional
lipo, Vaser Lipo, SmartLipo—to cater to the different needs of clients,
and this may confuse a lot of people, not knowing which one really
works for them.
The answers are quite simple: Most of these clinics and procedures
work.
The better question to ask is “Of all the available venues and methods,
62
BALIKBAYAN MAGAZINE
which one is the most effective yet least painful to my pocket?”
Dr. Dino Pastor, a cosmetic surgeon who hails from a family of
doctors in Batangas, has his own experiences to answer that question.
From his training abroad ( Japan, Korea, etc.), coupled with the postgraduate course taken by his wife, Dr. Iris Tagud-Pastor, at Harvard
University, he is convinced that of all the liposuction procedures
available in the market, the most effective and reasonably priced is
SlimLipo.
The SlimLipo Body Sculpting Laser, developed by Palomar, uses
two wavelengths (924nm and 975nm). One is specific for fat “melting”
and the other is for skin tightening. Compared to a traditional lipo,
this one is less painful, less invasive and causes little to no bruising at
all. There are less “irregularities” as well since the laser melts the fat
and does not suck it in lumps.
One common effect of traditional liposuction is lumpy skin,
which is usually caused by uneven suctioning of fat due to manual fat
removal. Imagine a bag of flour. Remove half of its content and notice
how the bag turns from stiff to “lumpy” or “bumpy.” This irregularity
also happens to the skin and is remedied through a process called
“tightening.”
What about other laser procedures, such as Vaser Lipo and
SmartLipo, that also melt the fat? Pastor said these methods are
effective, too, in reducing flabs in the body, but they lack one thing
that SlimLipo already provides “free of additional charges.”
Most, if not all, medical and beauty clinics in the country offer laser
lipo and skin tightening separately. The advantage of SlimLipo is the
patient will no longer need to pay extra packages for skin tightening
since it is already included in the procedure. It is like hitting two birds
with one stone. You pay only once for two services.
Just think of the tens of thousands of money you will save with this
kind of procedure.
The good news is that there is one already existing in the
Philippines. To be precise, there is only one as of now here in Metro
Manila. And this procedure can only be experienced at Revage. Tucked in Seibu Tower on 24th Street corner 6th Avenue at
Bonifacio Global City in Taguig,Revage is currently the sole provider
of SlimLipo services in the country. Its effectiveness has been proven
scientifically, owing to the training of the husband-and-wife doctors
who own Revage.
“We don’t want to provide services that are not effective,” says the
conscientious Pastor. “If we don’t believe in the machine, if we don’t
believe in the procedure, we don’t do it... Hindi kami nakikiuso [We
don’t just join the bandwagon.].”
In fact, foreigners and balikbayans trust the Pastors so much that they
fly to the Philippines to undergo the SlimLipo procedure at Revage.
Apart from the liposuction and skin tightening that one SlimLipo
session offers, these clients choose to go the extra mile because it is
much cheaper here. In other countries, the procedure can cost them
double or triple the price that Revage is offering.
So think of the benefits that you will be getting for choosing
SlimLipo at Revage: less bruising, less skin irregularities, less costly. In
other words, you can become sexy for a lesser price.
Visit www.revage-now.com, like their Facebook page www.facebook.com/pages/Révage-The-Science-ofYouth/138454636218762?fref=ts, or call (02) 552.1983 or
0917-8REVAGE(738243) for inquiries and reservation.
BALIKBAYAN MAGAZINE
63
RESORTS
SHANGRI-LA’S MACTAN RESORT & SPA, CEBU
Offers Boardroom Hospitality
hangri-La’s Mactan Resort and Spa, Cebu is not only a
destination for leisure travel, but for off-site meetings as
well, and the resort has earned a reputation for hosting
successful conferences and team building programs.
The resort offers whole day and half day meeting
packages that include the use of the function space, snack
breaks, buffet lunch, free-flowing coffee and tea, an LCD
projector and screen, and meeting amenities.
Indoor meeting facilities include the Mactan and Rosal ballrooms,
seven convertible meeting rooms as well as the Marquee, a fully air
conditioned tent that spans approximately 1,156 square meters.
All function spaces feature the latest audiovisual equipment and are
equipped with complimentary wired and Wi-Fi Internet access.
The resort’s dedicated events management team is on hand to ensure
a seamless event every time.
The rate for the whole day meeting package is P3,000 net per person,
while the half day meeting package is at P2,500 net. Venues are subject
to availability at the time of confirmation.
The resort’s sprawling grounds and facilities provide plenty of
opportunities for relaxation after meetings. Participants can choose to
retreat to the sanctuary of CHI, The Spa, enjoy a wide range of gourmet
selections in any of the resort’s restaurants or simply unwind on the
beach.
64
BALIKBAYAN MAGAZINE
For inquiries and reservations, please contact the events team
at Shangri-La’s Mactan Resort and Spa, Cebu on (63 32) 231 8159
or e-mail [email protected].
Hong Kong-based Shangri-La Hotels and Resorts currently owns and/
or manages 78 hotels under the Shangri-La, Kerry and Traders brands with
a room inventory of over 32,000. Shangri-La hotels are f ive-star deluxe
properties featuring extensive luxury facilities and services. Shangri-La
hotels are located in Australia, Canada, mainland China, Fiji, France, Hong
Kong, India, Indonesia, Japan, Malaysia, the Maldives, the Philippines,
Singapore, the Sultanate of Oman, Taiwan, Thailand and the United Arab
Emirates. The group has a substantial development pipeline with upcoming
projects in mainland China, India, Malaysia, Mongolia, the Philippines,
Qatar, Sri Lanka, Turkey and the United Kingdom. For more information
and reservations, please contact a travel professional or access the website
at www.shangri-la.com.
BALIKBAYAN MAGAZINE
65
66
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
67
68
BALIKBAYAN MAGAZINE
THE
PHILIPPINES’
MAGAZINE
FOR THE
INTERNATIONAL
AUDIENCE.
AVAILABLE NATIONWIDE AT ALL MAJOR BOOKSTORES, SELECT
RESTAURANTS, INSIDE HOTEL ROOMS AND AT DUTY FREE PHILIPPINES.
ALSO AVAILABLE VIA SPECIAL EVENTS AND SUBSCRIPTION THROUGHOUT THE WORLD.
WWW.BALIKBAYANMAGAZINE.COM
FACEBOOK.COM/BALIKBAYANMAGAZINE
TWITTER.COM/BALIKBAYANMAG
BALIKBAYAN MAGAZINE
69
EVENTS
FIESTA IN AMERICA
CEO BLENDS
ART WITH
BALANCE SHEETS
By MOMAR G. VISAYA
hilippine Fiesta In America enters a new phase in
its history as the largest event of its kind on the U.S.
east coast. After 14 years as the only two-day indoor
gathering of Fil-Ams from as far north as Canada
to as far south as Virginia, the Fiesta marks its 15th
anniversary on August 17-18 at the Meadowlands
Expo Center in Secaucus, NJ with an expanded
vision, mission and a new name, according to founder
and President, Nanding Mendez. “All demographic trends show that
U.S. population growth is propelled by Asians and Latinos,” Mendez,
59, said in a recent interview at the New York offices of Special Edition
Press, Inc., Fiesta’s organizers since 1998. “So, while we are keeping the
Fiesta’s mostly-Filipino motif, we are going to feature brilliant flashes
of other Asian plus Latino cultures and business beginning in 2013.
The vision is to bring east coast Fil-Ams, Asians and Latinos together
under one roof. Appropriately, we have re-named the event as Fiesta In
America, which is more inclusive.”
Nanding Mendez is President and Chief Executive Officer of nonprofit Philippine Fiesta USA, Inc. and Special Edition Press (SEP) of
New York City. SEP is a diversified graphics, design, printing and events
management firm. For the past 14 years, Mr. Mendez has presided over
the operations of the U.S. east coast’s largest ethnic-focused indoor
consumer and trade exposition. The event has averaged around 20,000
visitors over its two-day run every year, surpassing the 200,000 total
visitor mark since its inception.
According to Nanding, the two-day indoor expo now known as Fiesta
In America “broke grounds as Philippine Fiesta In America when my
recently departed wife, Mila, and I introduced it at New York’s Jacob
Javits Expo Center in July 1998. We knew that from colonial times and
up until the present, every Filipino town and city celebrates its own
fiesta, which imparted deep parochial bonding and a sense of shared
identity. For first-generation Fil-Ams who yearn for the traditions of
their native land but cannot participate in the festivities back home,
bringing a real fiesta to America would be a priceless treat.”
For sponsors and exhibitors, this means a larger and more diversified
market. For loyal Fiesta visitors, cross-cultural additions of Asian
and Latino flavors offer enhanced value for the same ticket price as
70
BALIKBAYAN MAGAZINE
years before. For first-time guests, it will be a true multicultural feast
celebrating the contributions of “New Americans” to the United States.
Nanding Mendez, coincidentally, represents the breed of New
Americans who are injecting new vigor and creativity into this land of
immigrants. An alumnus of UST Fine Arts, he is a rare blending of
artist and successful entrepreneur, just as savvy in intricate design and
layouting as he is in balance sheets and multi-year financial projections.
From a highly successful stint as art director for a number of Philippine
ad agencies including Philippine Advertising Counselors (PAC) in the
1970s, Nanding immigrated to the sub-zero cold of Montana with wife
Mila and their two young sons (Nathan and Mervin) in the mid-1980s.
Nanding quickly established himself in the advertising and commercial
design industry of Billings, earning competitive design awards in the
process.
After a couple of years, Nanding and Mila re-uprooted the family,
this time from Montana to high-energy New York City. Together
with a small group of like-minded writers, Nanding published Special
Edition Magazine (“Every edition is a special edition”) beginning in
1991, a glossy periodical that examined timely as well as timeless issues
impacting the Filipino diaspora on the U.S. east coast. The magazine
broke the mold of small American businesses that typically operate
less than five years before being shuttered, successfully publishing
nationally circulated issues continuously over more than seven years.
“Special Edition Magazine allowed us to develop priceless business
and community contacts,” Nanding recalls, “which served us well when
Mila and I started Philippine Fiesta. The magazine also further honed
my print production and cost-containment skills, which came in handy
when we later ventured into musical concert-management at various
venues in Atlantic City.”
Whenever his time allows, Nanding judges children’s art competitions
and volunteers as art teacher. In the 1980s, he taught art at the Boys and
Girls Club in Billings, Montana where he was also an art consultant. He
won the Billings, Montana Seal statewide design competition. Among
his contributions to the Filipino American community is the creation
of the logo design for Philippine Independence Day Committee, Inc. or
PIDCI. Nanding is an avid photographer and chess player, and delights
in mentoring young artists.
BALIKBAYAN MAGAZINE
71
BALIKBAYAN
JOURNALS
The 8th Ambassadors, Consuls General, Tourism Director’s Tour (ACGTDT)
By LADY MAY MARTINEZ / PHOTOGRAPHED BY NOEL TY
e heard the catch phrase over and
over.
Young or old, balikbayans
and foreign guests—upon being
interviewed at the 8th Ambassadors,
Consuls General, and Tourism
Director’s Tour (ACGTDT), they all
shared the same conclusion: it’s more
fun in the Philippines.
The ACGTDT has gone a
long way since its inception by the Department of Tourism and the
Philippine Foreign Services Posts to the US and Canada eight years
ago. But the goal has always been the same: to provide balikbayans the
singular experience of rediscovering their roots. This would, hopefully,
compel them to come back here more often. “We hope they visit the
country at least once a year,” said Manny Ilagan, the Deputy Director of
the Philippine Tourism Office in Los Angeles.
This year, the tour happened on July 9-12, with EDSA Shangrila Hotel as the home base, and Rajah Tours Philippines as the tour
operator. “There’s a very good turnout this year, and we are very happy to
be with our kababayans. I heard so many good things from them. Many
of them have not been able to visit the Philippines for many, many years,
so they’re having a great time,” shared Mary Ann Cuevas, the Tourism
Director of the Philippine Consulate General office in Los Angeles.
A total of 491 guests attended the homecoming, made up
mostly of balikbayans from the US and Canada. But there
were also visitors from as far away as Tahiti and Hungary.
72
BALIKBAYAN MAGAZINE
Balikbayan Magazine joined in on the fun, and—like many of
our kababayans—fell in love with the Philippines all over again.
DAY 1: JULY 9, 2013
For one group of balikbayans, the day started bright and early with
a tour of a magnificent island fortress–Corregidor. The island, which lies
48 km west of Manila is picturesque and steeped in history. In World
War II, the island served as headquarters of the Allied forces, as well as
the seat of the national government. And for this esteemed distinction,
Corregidor paid a heavy price. Some 5,000 bombs were dropped here by
the Japanese military, in a span of 27 days.
Today, peace pervades this island of sloping hills, tree-lined roads and
scenic ocean views. Only the old tunnels, rusty canyons and building
ruins stand testament to the bravery of Filipino and American soldiers
who took their defiant stand against adversaries.
For 19-year old Cheryl Cruz, who was visiting the Philippines for the
first time, Corregidor was a real eye-opener. “I loved Corregidor. The
view was amazing and I learned a lot about the Philippines’ history, that
I didn’t know,” the bubbly Fil-Am teenager shared.
On the other hand, those who chose to stay in Manila, were
immersed in a cultural experience by way of three museums—the Ayala
Museum, the Bangko Sentral ng Pilipinas (BSP) Money Museum and
the University of Santo Tomas (UST) Museum.
First on the tour was the UST Museum, which showcased a variety
of cultural treasures. There were Chinese, German, Greek and Roman
coins from ancient times, interesting taxidermy displays, and paintings
by Felix Resurreccion Hidalgo in the newly-opened Hall of Visual Arts.
The next stop was the BSP Money Museum, with its collection of
coins, paper notes, and money items representing important historical
periods in the country.
The last one on the itinerary was the Ayala Museum. Located in
Makati, this museum houses dioramas that depict the long and colorful
history of the Philippines, as well as masterpieces by renowned Filipino
painters such as Juan Luna, Fernando Amorsolo and museum founder
Fernando Zobel de Ayala.
To cap off their first day in the country, the balikbayans dined at the
Marriott Hotel located in the entertainment complex of Resort’s World
Manila. Several cultural shows, as well as song numbers by Filipino
band, The Company, enlivened the evening.
DAY 2: JULY 10, 2013
The first half of the second day was devoted to home visits, and the
balikbayans had a choice to make. To visit Kawit Cavite, for the home of
the first Philippine president, Emilio Aguinaldo. Or would they rather
travel to Calamba, Laguna, to see the house that our National Hero, Jose
Rizal, grew up in.
Those who chose Kawit, Cavite, were enthralled by the Emilio
Aguinaldo shrine, standing as proud as it did in 1898, when our country’s
flag was first waved from its balcony. The 163-year old mansion is a
Spanish style house, with a thatched red roof, capiz windows, and white
stone walls.
The balikbayans were welcomed by Kawit Vice Mayor Paul Plaridel
A. Abaya, and given a merry welcome with native beaded necklaces, and
Filipino hats. They toured the magnificent house, and marveled at the
beautiful garden while enjoying merienda.
Meanwhile, in Calamba, Laguna, the tour group entered the grounds
of Dr. Jose Rizal’s house amidst much fanfare. Beaded necklaces and
native hats were handed out to everyone. They were welcomed by no
less than Laguna Governor Jorge “ER” Ejercito Estregan, and Calamba
Mayor Justin Chipeco.
The replica of Rizal’s house is a simpler affair, compared to
Aguinaldo’s mansion. Nonetheless, it was a fascinating experience for
our kababayans to get a glimpse of how our national hero lived his day
to day life–where he ate, slept, played with his siblings, and even the spot
where he would sit and reflect.
In the garden, children from the local school played the bandurya
(a 12-stringed guitar), while the guests snacked on pancit, lumpia
and ensaymada. They also took turns having their photo taken beside
the bahay kubo (nipa hut)—which supposedly was, young Jose Rizal’s
favorite play area.
The tour group also clamored for photos with governor Ejercito, who
was only too happy to oblige. “It’s a great honor and privilege for us to
welcome these balikbayans to our home, the great province of Laguna.
We have been fortunate, that our province has been recognized as one of
the top three tourist destinations in the country today,” said Governor
Ejercito.
Meanwhile, Mayor Chipeco urged the visitors to try and see the Jose
Rizal statue in Calamba. He said it is the tallest Rizal statue in the
world–48 feet for the pedestal alone, and another 22 feet for the statue
itself.
“Alam n’yo naman ang Calamba ang bayan ng ating dakilang bayani,
Dr. Jose Rizal. Visiting here is a way to remind our kababayans abroad,
that the struggles of our country in the past, are worth remembering,”
Mayor Chipeco said.
After these historic houses, the two groups converged in Tagaytay for
a buffet lunch at the Taal Vista Lodge. There, a marching band greeted
the groups as they entered. Welcome drinks were served in a hollowedout pineapple. Most of the guests hurried out to the back of the hotel,
which provided a great vantage point to view the Taal volcano.
In the ballroom, Tagaytay Vista Lodge General Manager Walid Wafik
wished everyone a pleasant lunch, while Tagaytay City Mayor Agnes
Tolentino expressed her appreciation for the inclusion of Tagaytay in
this year’s itinerary.
And while guests feasted on Filipino favorites such as pork adobo,
prawns, pinakbet, lechon, leche flan, ube and bibingka, a troupe performed
dances from the Cordillera and Mindanao region.
Paul and Jackie, a couple from Canada, were especially delighted with
the Philippines’ rich culture–which they came to appreciate through the
dance numbers. “The dancing was amazing, I loved that,” Jackie says.
The rain poured heavily as the tour group boarded the buses that
would take them back to Manila. But before heading to the hotel, a
night of games and cocktails awaited at the Solaire Resort and Casino
in Paranaque City.
The brand new casino-resort complex had opened only three months
earlier, and their grand ballroom was the venue for several contests that
the balikbayans gamely participated in.
After the program, Solaire served pasta, quiche, turkey sandwiches,
and eclairs, while Angelo from Hungary (who was part of the tour)
took to the stage to sing. Much to everyone’s surprise and delight, he
performed Sharon Cuneta’s Filipino love song, “Ikaw.”
A tour of the elegant and opulent grounds of Solaire followed. After
this, everyone headed back to the hotel to get a good night’s sleep—
waking up early the following day was crucial. They were going to meet
the president.
DAY 3: JULY 11, 2013
Dressed in their Filipiniana best, the participants of the
Ambassador’s Tour attended a wreath-laying and flag-raising ceremony
at the Rizal Park early in the morning. Then, it was off to Malacañang
for their much-awaited audience with President Noynoy Aquino.
“Welcoming you all today offers me a fulfilling break from my other
duties and it gives me a special happiness as I am receiving balikbayans
here in Malacañang, the home of every Filipino,” President Aquino said.
Aquino went on to talk about the robust growth of the Philippine
economy, the advances and milestones in Philippine tourism and his
government’s hopes to make this progress trickle down to ever single
Filipino.
“We are once again an up-and-coming place, respected in the
community of nations, where families are moving forward as we strive
for inclusive growth,” Aquino said.
Along with the President, Philippine Ambassador to the United
States Jose L. Cuisia Jr., and Department of Tourism Secretary Ramon
Jimenez were also present to welcome everyone.
All of the participants in the tour were elated at this once-in-alifetime chance to hear the President speak and even have their photo
taken with him. Even the members of the group who were not Filipino
were thrilled to meet President Aquino. “It was so amazing to meet
the president. I haven’t even met my own president!” said Elizabeth
Greenwood, a writer from New York.
After the speech, was a tour around Malacañang Palace and the
Malacañang museum. The courtesy call concluded with a buffet lunch
served at the Hero’s Hall.
The rest of the day was spent engaging in relaxing activities, such as a
visit to the Manila Ocean Park, a shopping tour of Manila and wellness
sessions at Wensha Spa.
A grand Black-and-White themed Farewell Dinner was held that last
evening, in the Isla ballroom of the EDSA Shangrila hotel. Everyone
came dressed in 1920s/Great Gatsby-inspired outfits.
The Department of Tourism’s “It’s More Fun in the Philippines”
TV commercial was flashed on the screen, which was applauded for its
vibrant approach in highlighting the best that the country has to offer.
During dinner, a video of the past-three days’ highlights, courtesy
of the soon-to-be-launched Balikbayan TV was presented. Snippets of
interviews from the different consul generals and tour participants were
shown. And no matter what the age, country of origin, or length of time
they’ve been out of the country—it was clear that everyone had a blast.
The balikbayans hit the dance floor at the encouragement of the live
band. There were plenty of laughs and smiles, and a sense of fun all
around. There was more fun to be had for sure—in the post-tours that
would take the balikbayans to their choice of province—Cebu, Bohol,
Palawan, Cagayan de Oro, Bicol, Bacolod, Davao and Ilocos.
It was then that the genius of the Philippine tourism campaign really
hit home. As president Aquino said in his speech earlier that morning,
“After the tours you have gone on, you can probably attest that it really
is truly more fun in the Philippines. That is the secret of our campaign:
we are not mouthing a marketing slogan. We are simply repeating a
basic truth.”
BALIKBAYAN MAGAZINE
73
FIESTAS
DESPITE THE RECORD HEAT,
MORE THAN 90,000
FILIPINOS ATTEND THE
BARRIO FIESTA IN LONDON.
Report on the 29th Annual
Philippines Barrio Fiesta sa London.
By Ms. Chit Afuang, Embassy of the Philippines,
Department of Tourism
74
BALIKBAYAN MAGAZINE
eld on the weekend of July 20-21, 2013,
the Barrio Fiesta sa London was a profound
success. It has seen an increase year after
year, with more than 90,000 Filipinos
attending both days.
The event was held in the beautiful,
quaint farm of Apps Courts in Waltonon-Thames, United Kingdom. Kababayans
and foreign friends alike have flocked the
festivities to enjoy the entertainment hosted
by TFC of ABS CBN, the staple fair-ground with lots of fun activities,
real estate and ‘balikbayan’ services and most importantly, the ohso delicious Filipino summer food such as halo-halo, ube, cheese and
macapuno ice cream, B-B-Q on a stick, among others.
Mr. Vince Samson, Vice President of Marketing of the Asian Journal
Publications, Inc., observed the Fiesta and said, “The heat wave in the
past days didn't hinder the throngs of Filipinos to attend the event,
creating a sea of humanity with cars occupying every inch of the parking
lot and forming the worst traffic that Kingston has probably seen. The
traffic jams caused is comparable to a rainy Friday night along EDSA.”
I agree 100 percent with Vince’s observation as he purposely came
to the U.K. to attend and observe the biggest Filipino gathering in
Europe. Barrio Fiesta has always been a catalyst for families to
reunite, enjoy, eat Filipino food and just have those two days of feeling
like they are back home in the Motherland. People pitched their tents
enjoying time with family, the community, see some “Artistas” and
enjoy the uniquely Philippine weather in the United Kingdom. Yes! We
experienced a whopping 30 degrees celcius during the weekend and you
can see all the umbrellas while people walked. That’s one time in the
UK where no one will tell you off for hiding from the sun!
Vince further added, “The growing market of Filipinos here in
London and its environs is a testament that their presence is now being
recognized by the mainstream community as a major ethnic group not
only in the UK but all over Europe.”
The barrio fiesta was organized by the Philippine Centre in
partnership with ABS-CBN Europe/TFC to bring the Filipinos
together in one venue. Years have passed and the event, now on its
29th year, not only brought the Pinoys in one gathering but has been
successful in attracting British nationals and curious tourists to the
fiesta grounds. The Philippine Embassy came to support the fiesta by
offering its services from visa information, passport, dual citizenship,
PAG-IBIG and SSS inquiries and tourism related queries. The
Department of Tourism’s (DOT) brochures went like hotcakes as well
as the discount vouchers which were intended for our homecoming
Filipinos under the “Balikbayan Program” of the DOT.
Hordes of crowds gathered and stood for hours near the stage to see
their favourite celebrities perform live at the huge stage in the middle
of the grounds. It was an event fully packed with entertainment! Great
singers Angeline Quinto, Yaya Doris, latest heartthrobs Kim Chiu and
Xian Liam performed to the anxious crowd who patiently waited for
them on Saturday, July 20. Highlights on Sunday, July 21 were Maja
Salvador, Richard Gomez and Vice Ganda and a repeat performance
from Angeline Quinto.
This is one event that the Filipinos all over Europe including the
United States look forward to each year!
Visitors to the Philippine Embassy–Department of Tourism booth
were offering unique services and opportunities for growth to the
Filipino youth as well as those interested to learn advance information
technology and other training programs.
As the Philippine Centre Chairman Esther Limot-limot puts it, “It’s
been a wonder how a team of volunteers are able to carry on the legacy
of the Barrio Fiesta spirit away from the Philippines!”
The support from sponsors like ABS-CBN, TFC, Lebara Mobile,
Western Union, Sta. Lucia, My Remit, BPI Europe, LBC, Globe,
AyalaLand, Resorts World, Greenfield, Megaworld, Century Properties,
Lancaster Properties, SMDC, and the various Filipino organizations
in the United Kingdom contributed to the huge success of the barrio
fiesta. This was well-supported, too, by the Embassy of the Philippines
in London and all its attached agencies.
BALIKBAYAN MAGAZINE
75
DUTY FREE PHILIPPINES
tate-owned Duty Free Philippines’ Corporation’s
(DFPC) Chief Operating Officer, Lorenzo “Enchong”
Formoso, was recently elected President of the Philippine
Retailers Association (PRA) by its the Board of Directors,
succeeding Frederick Go of Robinson’s Land Corporation,
who is now appointed Chairman.
Formoso has been one of the Directors of the PRA since 2011,
the same year he was appointed as COO of Duty Free Philippines
Corporation. As one of the pioneers of the DFPC involved in the
setting up of the company’s organizational and operational structure
during the company’s start-up operations in 1987, Formoso was
responsible for the design and implementation of effective marketing
programs which helped increase customer awareness of DFP’s
services and programs thus leading to the company’s remarkable sales
performance.
As President of the PRA, Formoso vows to live up to the association’s
vision of empowering its members of now over 300 companies—from
retailers, mall and shopping center operators to traders/suppliers,
manufacturers, distributors, and wholesalers—to attain global
competitiveness and make the retail industry a significant contributor
to, and driving force of Philippine economic development.
Formoso was also re-elected to the Board of Directors of the
prestigious Asia Pacific Travel Retail Association (APTRA).
APTRA is an association composed of travel retailers, suppliers and
airport operators in the Asia Pacific region with around 80 member
companies. He is the first Filipino to be elected in the APTRA Board
since its inception.
76
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
84
SPECIAL FEATURE
BLUE LEAF: WHERE FOREVER AND A DAY BEGINS
Like a gem tucked in the
city, The Blue Leaf offers a
tropical paradise of lush garden
landscapes with distinctive water
features. The seemingly unspoiled
outdoor scenery is harmonized
by cabanas and warm lights to
make a stunning site for photo
opportunities that will etch
memories of the wedding in the
minds of guests and hosts alike
for a lifetime.
4
EDDING PRACTICES GREATLY VARY ACROSS
countries, religions, cultures, and social classes, but no matter the
difference, it always involves an exchange of vows between two adults in
front of others. At least a single witness has to be present in the union as
a kind of validation to the marriage. Whether small or grand in nature,
a wedding is permanently a communal experience—one that is shared
with fellow human beings.
Since all weddings are a social event, the venue, where family and
friends converge to mingle with each other, plays a crucial role in making
this occasion not only a success, but also one that is unforgettable for
every people involved, most especially to the bride and groom.
In the Philippines, getting married remains one of the greatest desires
of many Filipino women. At the same time, for a guy, tying the knot
usually means that he is serious in committing himself to his partner till
death do them part. Without a doubt, weddings are special, and where it
happens has to be considered a great deal.
While beautiful locations and reception areas are plentiful in the
country, The Blue Leaf Events Pavilion stands out for a reason. Serenely
situated at McKinley Hill Village in Fort Bonifacio, Taguig City, The
Blue Leaf exudes an elegant yet simple aesthetics, which speaks pointblank that, yes, we are providing you with a graceful ambience, but our
venue will not, in any way, override the occasion. It is there simply to
complement the wedding.
Like a gem tucked in the city, The Blue Leaf offers a tropical paradise
of lush garden landscapes with distinctive water features. The seemingly
unspoiled outdoor scenery is harmonized by cabanas and warm lights to
make a stunning site for photo opportunities that will etch memories of
the wedding in the minds of guests and hosts alike for a lifetime.
Like an artist that creates masterpieces, you have the privilege
of molding your wedding at the different pavilions of The Blue Leaf,
namely, Jade, Silk, and Banyan.
Jade is the smallest of three pavilions with a size of 280 square meters.
It is a perfect venue for a cozy and intimate wedding of 200 guests or
less. It also boasts of a private driveway and lobby for welcoming guests,
while they take pleasure in viewing the pocket garden outside through
its several glass windows.
Story by STENO A. PADILLA / Photographed by TERENCE VER ANGSIOCO
BALIKBAYAN MAGAZINE
BALIKBAYAN MAGAZINE
83
SPECIAL FEATURE
6
BALIKBAYAN MAGAZINE
Silk is unique in the sense that it is the only pavilion that is octagonal
in shape, making way for an exciting and stimulating theme of a wedding.
The 380-square-meter area can comfortably accommodate 250 guests,
and is also ideal for other mid-sized social events.
Banyan is the biggest of the three pavilions with a size of 420 square
meters. Its huge space can hold 300 guests. Balancing the wide area is
its minimalist-themed lobby and adjoining water features that create a
dramatic visual experience. It also has a gorgeous view of the sprawling
gardens outside. It can be connected as well to the adjacent Jade Pavilion
to accommodate as many as 500 guests.
All three pavilions are each outfitted with state-of-the-art audiovisual equipment and fully functional air-conditioning units. There are
also private lounges provided for each pavilion, while powder rooms
stand ready to the needs and comfort of guests.
It is common knowledge too that any wedding will not be complete
without food.
Aside from offering an exceptional venue, The Blue Leaf has also
partnered with some of Manila’s most sought-after caterers to ensure
that the occasion will be full and festive. These caterers include Albergus,
Bizu, Center Table, Cuillere, Hizon’s, Chef Jessie, Josiah’s, K by Cunanan,
The Red Chef and Events Specialist, Tijoe, and Via Mare.
The Blue Leaf knows too well the needs of its clients, especially
when preparing for a once-in-a lifetime event that requires much time,
effort, and money. That is the reason why it offers packages to go well
with the theme, size, and budget of the wedding, thus, making planning
convenient, efficient, and truly hassle-free.
Wedding packages start at Php 340,000 nett for 150 guests, inclusive
of venue, cuisine services (with designated caterer), and essential features,
such as ceiling drapes, hotel room, wine, and photo booth. Packages
for other events like debut, children’s party, buffet dinner, cocktail, and
conferences are also available.
If, however, you have a different supplier for your wedding, that is
totally fine as The Blue Leaf leaves a lot of room for other providers
to come in freely. In fact, it does not charge any corkage fee, so you
may bring that sinful lechon or those cases and cases of beer without
worrying about additional costs. Now you may enjoy life’s sweetest and
most festive moments that you will cherish forever minus the stressful
preparations that go with it.
The Blue Leaf requires a reservation fee of Php 20,000 per pavilion,
which is paid upon confirmation and is non-refundable. Clients also
have to pay 50-percent down payment 30 days after confirmation and
the remaining 50-percent 30 days before the event.
For more information, inquiries, and reservations, visit
www.theblueleaf.com.ph, email [email protected],
or call any of the following numbers: +63.2.898.BLUE (2583),
+63.2.844.BLUE, +63.2.8872175, +63.2.887.5687.
BALIKBAYAN MAGAZINE
7
SPECIAL FEATURE
BLUE LEAF: A GREAT WAY TO BOND
ike all great inventions the world has known, The
Blue Leaf Events Pavilion came to existence out
of sheer necessity. It was in 2005 when Eugene and
Michelle Sandejas were drawing plans for their
prospective resort-chain business.
Incidentally, Eugene’s sister also came home to the Philippines in the
same year to get married and found out that there were not too many a
good choice around for wedding venues in the country’s capital. Seeing
the opportunity, the Sandejases abandoned their initial business plan
and opted instead for an events destination.
The couple, of course, did their research and discovered that most
large resorts also get their revenues from weddings. It was through
this that they put “some concepts together” to finally look for property
developers and eventually come up with The Blue Leaf Events Pavilion.
They started searching in the Ortigas area, then met with the
people from Megaworld Corp. in Eastwood City, and also with Aseana
City along Macapagal Boulevard down south. “We ended up with
Megaworld,” Eugene said. At first, they were offered a lot in Eastwood,
but the developer changed its mind and proposed instead a site in
McKinley Hill Village.
“Nothing else was [there] at that time, only grass and soil,” Eugene
claimed.
The two parties agreed upon the location, and so in the 4th quarter of
2006, construction of The Blue Leaf began. “That’s how long it took us to
look for the perfect location,” Eugene added. But not too long before its
completion, the events pavilion already had its first client, a balikbayan
couple from the United States.
Michelle shared how the two found out about The Blue Leaf through
8
the Internet and how they insisted to become its first customers. The
wedding happened on May 19, 2007, and the Filipino-American couple,
along with their guests, indeed became the first to experience the modern
Asian structural design and impeccable service offered by The Blue Leaf.
A lot of people say that what they like about the venue is its
architecture—the tropical garden, the clean-looking pavilions, and its
wood elements. The location is something you do not usually find in a
city. It feels like you have been transported into a greener place outside
the city. But more than the physical aspect, it is really the service that
sets The Blue Leaf apart from other events destinations. The in-house
staff, for example, provides the “greatest care to each and every guest.”
“We’re very happy how things turned out,” Michelle said. “We’re all
happy to serve them.”
The quality of service experienced by satisfied and happy customers
must have stemmed from the dedication and hands-on approach of
the Sandejases. They treat The Blue Leaf not just as another business
endeavour but as an “extension of our home.”
“It’s not just the venue, it’s the experience,” Michelle said, adding that
they are “very easy to talk to” when adjusting the venue to the needs and
wants of their clients. In other words, the client can put the kind of event
that they want without worrying too much about certain restrictions or
additional charges, like the corkage fee.
“You can own the venue... [and] have your signature event,” Eugene
said.
When asked why they named it ‘The Blue Leaf,’ the couple had a ready
answer. In the words of Eugene, “The reason we called it ‘The Blue Leaf ’
is because ... we wanted to make an ordinary concept extraordinary.”
So far, it looks like The Blue Leaf is living up to its name.
OPPOSITE PAGE SEATED LEFT TO RIGHT CLAUDINE P. VILLALUNA (OPERATIONS MANAGER), EUGENE C. SANDEJAS (MANAGING DIRECTOR), EIA U. DY (DIRECTOR OF SALES)
STANDING LEFT TO RIGHT YVETTE M. ANGELES (EVENTS MANAGER), MICHELLE G. SANDEJAS (MARKETING MANAGER), CHARMAINE JIMENEZ-GAJITOS (BUSINESS DEV'T MANAGER)
BALIKBAYAN MAGAZINE
79

Resorts World Manila - Balikbayan Magazine

Transcription

Similar documents

Philippines 101 - House of the Philippines

POST-WAR PHILIPPINE FICTION IN ENGLISH

The Philippines: A New Awakening

Please click here to read full press release.

PhiliPPines - lara brunt

HERE - Balikbayan Magazine

oplan bantay laya

20160121 smile通信vol.06英語版

The perception of neocolonial relations with the United States

Pacquiao - Balikbayan Magazine

SpiceWorx Consultancy, Inc. Brochure. (English)

Magkaibigan