Entertain! - McPhillips Station Casino
Transcription
Entertain! - McPhillips Station Casino
Entertain! Banquets, Special Events and Venue Rentals McPhillips Station Casino and Club Regent Casino 484 McPhillips Street Winnipeg, MB. R2X 2H2 [email protected] 204 957-2500 ext.2578 1425 Regent Avenue West Winnipeg, MB. R2C 3B2 Proud to Entertain! Manitoba Lotteries is proud to lead in the areas of personal dietary wellness, environmental responsibility and on trend product development. Look for these menu icons that highlight all these activities. Vitality Menus The event team at Manitoba Lotteries consistently demonstrate a commitment to individual wellness. All menus can be tailored, with advance notice to meet the needs of those with special dietary requirements. In addition, look for our Vitality Menus designed especially to cater to the health conscious. The banquet and event team are committed to sustainable and responsible business decisions that minimize our environmental impact. Planet Pleasers are menu items that are singled out for being local or organic. Ask your Event Coordinator for more details about our sustainable practices. #Trending Local Favorite Our Chef and culinary team are also in tune with cutting edge fashions in entertaining. They are always in touch with global trends and eager to reinterpret them for the local market. #Trending is a way to share the excitement of sampling the best the world has to offer. “Tell me what you eat and I’ll tell you who you are.” - Brillat-Savarin from the Physiology of Taste. That famous quote defines the spirit of our local food offerings. We’re happy to share the foods that are not only tasty but that say Manitoba is home! Anticipate! •Continental Buffet •Hot Buffet Breakfast •Served •Brunch Buffet •Breakfast Box Dine! Luncheon Menus •Working Buffet Lunches •Districts of Winnipeg Lunch Buffets •Boxed Lunches Refresh! •Break Options Celebrate! Dinners •A la Carte Dinners •Mayan Throne Room at CRC Menu Options •Buffet dinners Party! Reception, Lounge and Food Station Events Plan the Perfect Event-Table of Contents Start the Day! Breakfast Menus •Hors D’Oeuvres •Platters •Chef Attended Performance Stations Chill! Banquet Beverage List •Bar Options •Specialty Bars •Wine Service Showtime! Concert Bowl •Scheduled Dinner and Show Packages Take a Bow! •Private Venue Rentals 3 Start the Day! $12 •Orange, Apple, and Ruby Red Grapefruit Juices •Fresh baked Muffins, Multi Grain and Butter Croissants with Fruit Preserves •Coffee and Black, Green, and Herbal Tea Selection Healthy Start Continental $16 Vitality Menu •Orange, Apple, and Ruby Red Grapefruit Juices •Fresh baked Muffins, Danish Pastries, Multi Grain and Pure Butter Croissants with Fruit Preserves •Sliced Fresh Seasonal Fruits and Berries •Kashi Organic Granola Cereal with sundried blueberries and cherries •Coffee and Black, Green, and Herbal Tea Selection Supercharge Continental $19 •Orange, Apple, and Ruby Red Grapefruit Juices •Triple Berry and Banana Smoothies •Sliced Fresh Seasonal Fruits and Berries •Hemp infused Blueberry and Banana Muffins •Individual Greek Style Yogurts •Kashi Organic Granola Cereal with sundried blueberries and cherries •Coffee and Black, Green, and Herbal Tea Selection Euro-Continental Breakfasts- Continental Buffet Classic Continental $20 •Orange, Apple, and Ruby Red Grapefruit Juices •Local Bothwell Cheese Selection •Smoked Wild Sockeye Salmon with capers and shaved red onions with Gunn’s Bagels and Cream Cheese •Manitoba Old Country Deli Tray featuring Black Forest Ham, Smoked Manitoba Brisket, Beef Salami •Local Rye, and Harvest Grain Bread, Fresh Baked Rolls, and Condiments •Coffee and Black, Green, and Herbal Tea Selection All breakfast meals are served with Fair Trade Coffee and Herbal Tea selection. Prices are subject to change without notice. Prices subject to 7%PST,5% GST and 15% gratuity 4 Start the Day! $18 •Orange, Apple, and Ruby Red Grapefruit Juices •Fresh baked Muffins, Multi Grain and Butter Croissants with Fruit Preserves •Scrambled Omega-3 Vita Eggs, Smoked Bacon, and Sausage Served with Country style Manitoba Red Potatoes The Canadian Breakfasts- Hot Buffet The Red $19 •Orange, Apple, and Ruby Red Grapefruit Juices •Cinnamon Raisin French toast or Vanilla Pancakes with Maple Syrup and Triple Berry Fruit Compote •Scrambled Omega-3 Vita Eggs, Smoked Bacon, and Sausage Served with Country style Manitoba Red Potatoes •Fresh baked Muffins, Multi Grain and Butter Croissants with Fruit Preserves 5 Start the Day! $19 •Orange, Apple, and Ruby Red Grapefruit Juices Placed per table •Sliced Fresh Fruit Platter, Fresh Baked Danish, Multi Grain and Pure Butter Croissant Basket with Fruit Preserves Served •Poached Omega-3 Vita Eggs with Pea Meal Back Bacon served on an English muffin topped with Hollandaise Sauce served with Country style Manitoba Red Potatoes The Assiniboine Breakfasts- Served Eggs Benedict $18 •Orange, Apple, and Ruby Red Grapefruit Juices Placed per table •Sliced Fresh Fruit Platter, Fresh Baked Danish, Multi Grain and Pure Butter Croissant Basket with Fruit Preserves Served •Scrambled Omega-3 Vita Eggs, Smoked Bacon, or Sausage served with Country style Manitoba Red Potatoes The French District $19 •Orange, Apple, and Ruby Red Grapefruit Juices Placed per table •Sliced Fresh Fruit Platter, Fresh Baked Danish, Multi Grain and Pure Butter Croissant Basket with Fruit Preserves Served •Omega-3 Vita Eggs Omelet stuffed with shaved Black Forest Ham and Swiss cheese served with Country style Manitoba Red Potatoes, roasted Cherry Tomatoes, and Asparagus Spears 6 Start the Day! $41 Brunch Casino Royale Deluxe Brunch •Orange, Apple, and Ruby Red Grapefruit Juices •Local Bothwell Cheese Display •Sliced Fresh Fruit Platter, Fresh Baked Danish, Multi Grain and Pure Butter Croissant Basket with Fruit Preserves •Baby Spinach Salad with Mandarin Oranges, Strawberries, blueberries, Sundried Cherries, and Pecans with a house made Raspberry Vinaigrette •Greek Pasta Salad with Natures Farm Fusilli Roasted Cherry tomatoes, cucumbers, Red Onion, Calamata Olives, and Feta Cheese in a Lemon Oregano vinaigrette, Tomato and Buffalo Mozzarella Salad topped with aged balsamic vinegar and Extra Virgin Olive Oil. •Choice of carved New York Striploin or Maple Smoked Ham with mustards and condiments •Eggs Benedict -Poached Omega-3 Vita Egg with Pea Meal Back Bacon served on an English muffin topped with Hollandaise Sauce •Smoked Bacon and Sausages •Cinnamon Swirl French Toast and Waffles with Maple Syrup •Grilled Chicken Breast topped with a mushroom sauce •Roasted Sockeye Salmon Maple soy Glaze •Potatoes O’Brien •Seasonal Vegetables •Chef Manned Omelet Station featuring: Aged cheddar cheese, green onions, diced tomatoes, mushrooms, chopped bacon, Ham, and smoked wild salmon •Pastries and Tortes 7 Start the Day! •Individual Bottled Fruit Juices •Whole Seasonal Fresh Fruit •Hard-Boiled Egg •Individual Greek style fruit Yogurt •Fresh Fruit Salad •Hemp infused blueberry Muffin •Organic Granola Bar •Choice of Coffee or Black, Green or Herbal Tea Selection •With “To Go” Cups and Lids $16 Breakfast Box Breakfast Box (To Go) 8 Dine! $21 •Chef Inspired Soup of the Day •Organic baby Greens with cherry tomatoes ,cucumber, and shaved red onions with two Dressings •Classic Potato salad with Green onions, and chopped dill pickles in Dijon mustard vinaigrette •Greek Pasta Salad with Natures Farm Fusilli Roasted Cherry tomatoes, cucumbers, Red Onion, Calamata Olives and Feta Cheese in Lemon Oregano vinaigrette •Fresh and Pickled Vegetable display •Sandwich Quarters, Fingers and Rolled featuring House made egg, Tuna, and Chicken salad, with Old Country Deli cold cuts featuring Black Forest Ham, Smoked Manitoba Brisket, Beef Salami, and roasted turkey breast on fresh local breads Working Lunch Buffets The Market Lunch •Sliced Fresh Fruit and Berries •Assorted Pastries Deluxe Open Face Sandwich Spread $22 •Chef Inspired Soup of the Day •Classic Caesar Salad •Organic baby Greens with cherry tomatoes cucumber, and shaved red onions with two Dressings •Classic Potato salad with Green onions, and chopped dill pickles in Dijon mustard vinaigrette •Greek Pasta Salad with Natures Farm Fusilli Roasted Cherry tomatoes, cucumbers, Red Onion Calamata Olives and Feta Cheese in Lemon Oregano vinaigrette •Fresh and Pickled Vegetable display Continued on next page….. All luncheon meals are served with Fair Trade Coffee and Herbal Tea. Prices are subject to change without notice. Prices are subject to 7% PST,5% GST and 15% gratuity 9 Dine! Open faced Sandwiches featuring: •Smoked Salmon with Cream Cheese, and shaved red onion on mini harvest grain bagels •Grilled Vegetables and Hummus on Ciabatta wedge •Shaved Winnipeg Smoked Meat on a rye Crostini with Elmann’s Spicy mustard •Shaved Cappicollo, Soprasetta, and Provolone Cheese on Focaccia with fresh basil sundried tomato Aioli •Shaved Ribeye with sweet onion confit on baguette •Roasted Turkey and Swiss cheese with Cranberry, Thyme Aioli on Dark Pumpernickel bread •Egg Salad on Fresh Baked Croissant •Sliced Fresh Fruit and Berries •Assorted Pastries Working Lunch Buffets (continued) Open Face Sandwich Spread …continued from previous page 10 Dine! $22 •Borscht – Beet Soup with Sour Cream •Shredded Green Cabbage Coleslaw in Red Wine Vinaigrette •Tomato, Cucumber, and Red Onion Salad in a sour cream dressing •Locally made Braised Beef and Rice Cabbage Rolls in Tomato Sauce •Winnipeg Style Potato and Cheese Perogies with Sour Cream, Bacon and Green Onion •Pan Fried Garlic Sausage with Dijon Mustard and Sautéed Onions •Sliced Fresh Fruit and Berries •Assorted Pastries China Town $24 •Green Curry Soup •Crisp Greens with Mandarin Oranges, Strawberries, and slivered almonds in a Honey Sesame Vinaigrette •Ramen Noodle Salad Districts of Winnipeg Market Lunch Buffets page 1 The North End •Crispy Lemon Chicken •Honey Garlic Beef • Fried Rice •Udon Noodle Stirfy •Sliced Fresh Fruit and Berries •Assorted Pastries •Fortune Cookies 11 Dine! $25 •Tomato and Buffalo Mozzarella Salad topped with aged balsamic vinegar and Extra Virgin Olive Oil •Caesar Salad with Roasted Garlic Dressing, croutons, smoked bacon bits, and Romano Cheese •House Made Lasagna •Rigatoni in a Creamy Alfredo Sauce •Pasta Con Salsicce with Chorizo Sausage, and pickled eggplant in a rich marinara sauce •Freshly Baked Ciabatta Bread with Butter, Balsamic vinegar and Olive Oil •Sliced Fresh Fruit and Berries •Tiramisu Exchange District $26 •Chef Inspired Soup of the Day •Market Spinach Salad with Goat Cheese, sundried Cranberries and toasted Pecans with Apple Cider Vinaigrette •Jicama and Green Onion Slaw •Roasted Tomato Bruchetta Districts of Winnipeg Market Lunch Buffets page 2 Little Italy •Tequila Lime Chicken Breast •Grilled New Potatoes with Lemon and Garlic •Baked Four Cheese Macaroni •Freshly Baked Ciabatta Bread with Butter, Balsamic vinegar and Olive Oil •Sliced Fresh Fruit and Berries •Chocolate Dessert Selection 12 Dine! $26 •Bean and Corn soup •Organic baby Greens with cherry tomatoes cucumber, sunflower seeds and shaved red onions with Maple Dijon Vinaigrette •Chickpea and Lentil Salad Tarragon Vinaigrette •Wild Rice and Potato Pancakes •Graham Crusted Pickerel with Butter and Parsley •Bison Meatloaf with Hunter Sauce •Fresh Rolls, Bannock, and butter •Sliced Fresh Fruit and Berries •Berry tarts French Quarter $28 •Chef Inspired Soup of the Day •Salad Nicoise with New potatoes, green beans, Nicoise Olives, and Tuna •Fresh Spring Greens Salad with Strawberry Vinaigrette •Beef Bourgignon •Tarragon Chicken Breast •Potatoes Berny •Glazed Vegetables Districts of Winnipeg Market Lunch Buffets page 3 Aboriginally Inspired •Freshly Baked Harvest Grain and Parisian Baguettes with Butter, Balsamic vinegar and Olive Oil •Petits Fours •Crème Brule 13 Dine! Soups $4.5 •Asparagus Soup •Carrot Soup with Basil Pesto Swirl •Cream of Leek and Potato •Cream of Mushroom •Home-style Chicken Noodle Soup •Manitoba Wild Rice and Chicken Chowder •Potato and Arugula soup with Chorizo •Roasted Red Pepper Bisque •Split Pea and Ham Soup •Swiss Onion •Baked French onion with garlic Crostini and three cheese blend Add $2 •Beef Consommé with Fine Vegetables under the Dome– add $2 Salads $4.5 •Seasonal Greens with choice of one dressing: Ranch, Honey Sesame Vinaigrette, •Raspberry Vinaigrette or Thousand Island Dressing •Organic Baby Greens with cherry Tomatoes, Cucumber, Sunflower Seeds and shaved Red Onions with Maple Dijon Vinaigrette •Caesar Salad with Roasted Garlic Dressing, croutons, smoked bacon bits, and Romano Cheese •Market Spinach Salad with Goat Cheese, Strawberries, sundried Cranberries and toasted Pecans with Apple Cider Vinaigrette •Butter Lettuce with Citrus Segments and Cherry Tomatoes in a Maple Cranberry Vinaigrette – add $1.00/person Served Lunches- À la Carte Soup and Salad Options All prices are per person. Lunch menus are a minimum of 3 courses and must include an entrée. All Lunches are served with an assortment of Freshly Baked Breads with Butter. 14 Dine! Manitoba Pickerel $14 •Graham Crusted Manitoba Pickerel Fillet Pan-Fried with Fresh Lemon, Butter, and Parsley . Served with Potato Latke and Seasonal Vegetable Medley Roasted Chicken Breast Supreme $15 •With Fresh Thyme Jus, roasted Chateau Potatoes, and Seasonal Vegetable Medley. Chicken Fried Chicken $15 •Topped with White Gravy on Buttermilk Mashed Potatoes with Seasonal Vegetable Medley. Grilled Teriyaki Chicken ` $14 • With Caramelized Pineapple Wedge, Jasmine scented Rice, Asian Vegetable Medley. Vegetarian Lasagna $14 •Layers of Pasta, Fresh Basil, Marinara Sauce, Ricotta, Mozzarella, and sharp cheddar cheese with Roasted eggplant, Tomatoes, Red and Green Peppers, Red Onions, and Zucchini. Topped with Grilled Portobello Mushroom Slices. Sirloin Steak $19 •Charbroiled on Garlic Toast with Sautéed Mushrooms, Caramelized Onions, Peppercorn Jus Served with Double Stuffed Baked Potato, and Seasonal Vegetable Medley. Bison Meatloaf Luncheon Menu- À la Carte Entrée Selection Entrées $15 •Topped with Chasseur Sauce and served with Roasted Garlic Mashed Potatoes, and Seasonal Vegetables. Manitoba Pork Tenderloin $14 •Roasted Pork Tenderloin with Sundried Cherry and Peach Stuffing, Chateau Potatoes and Seasonal Vegetable Medley. 15 Dine! $5.5 •Callebaut Chocolate Mousse in a Chocolate Cup Strawberry Coulis •Triple Berry Shortcake •Tiramisu •Harvest Apple Pie with Vanilla Ice Cream •Pecan Pie with Maple Whipped Cream •Vanilla Cheesecake with Caramel and Chocolate Sauce, or Raspberry Puree •Banana Cream Pie with Vanilla Whipped Cream and Caramel Sauce Served Luncheon- À la Carte Desserts Luncheon Desserts 16 Dine! $18 •Natures Farm Tri color Fusilli Pasta salad with Cherry Tomatoes, Calamata Olives, Feta Cheese, and green onions in a Lemon Vinaigrette •Turkey, Provolone, spring lettuces, and Cranberry Aioli on a Harvest grain roll •Includes: Whole Fresh Fruit, Assorted Chips, •Gourmet Cookies or Crackers and Cheese •Soft Drink Beverage, Condiments and Cutlery Luncheon Selection- Boxed Lunches Boxed Lunches 17 Refresh! Mayan Dream Chocolate Break $10 •Hot Chocolate •Chocolate dipped Teaspoons •Chocolate Fondue with fresh cut fruits •Chocolate Dainties •Chocolate Tarts •Chocolate Mousse • Fair Trade Coffee and Black, Green and Herbal Tea Selection Fruit and Cheese Break Themed Breaks Themed Breaks (50 person minimum) $8 •Fresh Sliced Seasonal Fruit with Raspberry Dip •Assorted Cheese Display with Crackers and fresh baked Baguette slices •Fair Trade Coffee and Black, Green and Herbal Tea Selection Energize Break $10 •Fresh Fruit Skewers •Triple Berry Smoothies •Granola Bars •Dried Fruits and Nuts •Fair Trade Coffee and Black, Green and Herbal Tea Selection Tea Time $9 •Fresh Fruit Skewers •Scones with English Devonshire Cream •Fruit Preserves •Dainties •Fair Trade Coffee and Black, Green and Herbal Tea Selection Prices are subject to change without notice. Prices subject to 7% GST, 5% PST and 15% gratuity. 18 Create your own Sundae $9 •Dairy Chef Premium Vanilla Ice Cream •Chocolate, Strawberry, and Caramel Sauce •Crushed Skor Bar, Crushed Oreo, Roasted Peanuts, Chocolate Shavings, Sprinkles, Maraschino Cherries, Chopped Reece’s Peanut Butter Cups •Waffle and Sugar Cones •Fair Trade Coffee and Black, Green, and Herbal Tea Selection Candy Shop $10 •Glass Jars filled with a variety of favorite Candy Store Items •Scoops and brown paper bags •Red and Black Licorice, Chocolate covered almonds, •Sour Peaches, Gummy Worms, •Cola Bottles, Assorted Lollipops, Jelly Beans, Caramel Popcorn, •Wine Gums, Gummi bears •Assorted Soft Drinks •Fair Trade Coffee and Black, Green, and Herbal Tea Selection 19 Refresh! Beverage Breaks •Thirty (30) cup urn •Eight (8) cup thermos $42 $18 Fair Trade Black, Green and Assorted Herbal Teas •Eight (8) cup thermos $18 Non alcoholic Fruit Punch •Four (4) litres Beverage Breaks Freshly Brewed Fair Trade Regular or Decaffeinated Coffee $29 Bottled Fruit Juices •Orange, Grapefruit, Apple (455 ml) $2.63 Milk •White or Chocolate (250ml) $2 Canned Soft Drinks •Assorted regular and diet Pepsi (355ml) $1.78 Bottled Water •Aquafina Springs (500ml) $1.75 Rockstar Energy Drink •Original flavor (475ml) $2.5 20 Refresh! All priced per dozen Muffins $18 •Chef selection of assorted variety Danish Pastries and Croissant $24 •Chef selection of assorted variety served with butter and preserves Cinnamon Buns $33 •Mouthwatering and hot out of the oven Bagels •Assorted variety served with plain Cream Cheese $33 Home-style Cookies $13 Bakery Basket Break Items Treat yourself to the finest ingredients in baking. A delicious assortment is baked daily in our kitchen. •Oatmeal Raisin, Chocolate Chip, Peanut Butter, White Chocolate Macadamia Nut, Double Chocolate Dainties and Mini-Squares $18 •Chef selection of assorted sweets and mini cakes 21 Celebrate! All prices are per person. Dinner menus are a minimum of 3 courses and must include an entrée. All Dinners are served with Seasonal Vegetables and an Assortment of Freshly Baked Breads with Butter. Appetizers $12 each •Duck Ravioli with Truffle Butter •Risotto with Pea Shoots and Pancetta Crisp •Veal Cannelloni with Roasted Red Pepper and Romano Cheese Sauce •Antipasto Plate featuring Capicollo, Soprasetta, Genoa, Provolone Cheese, and assorted condiments and pickles •Grilled Vegetable tower with Creamy Paillot de Chevre cheese and grilled tomato glaze Soups $4.5 each Asparagus Soup Carrot Soup with Basil Pesto Swirl Cream of Leek and Potato Cream of Mushroom Home-style Chicken Noodle Soup Manitoba Wild Rice and Chicken Chowder Potato and Arugula soup with Chorizo Roasted Red Pepper Bisque Split Pea and Ham Soup Swiss Onion Tomato and Gin Bisque Dinner Selections- À La Carte- Appetizers and Soups Dinner À La Carte Baked French onion with garlic Crostini and three cheese blend Add $2 Beef Consommé with Fine Vegetables under the Dome. Add $2 22 Celebrate! $5 each •Seasonal Greens with choice of one dressing: Ranch, Honey Sesame Vinaigrette, •Raspberry Vinaigrette or Thousand Island •Organic baby Greens with cherry tomatoes cucumber, sunflower seeds and shaved red onions with Maple Dijon Vinaigrette •Caesar Salad with Roasted Garlic Dressing, croutons, smoked bacon bits, and Romano Cheese served in a cheese crisp •Market Spinach Salad with Goat Cheese, Strawberries, Sundried Cranberries, and toasted Pecans with Apple Cider Vinaigrette •Butter Lettuce with Citrus Segments and Cherry Tomatoes in a Maple Cranberry Vinaigrette •Tomato and Buffalo Mozzarella cheese drizzled with Balsamic reduction and Extra virgin olive oil . Add $2.00 Dinner Selections- À La Carte- Salads Salads All dinner meals served with Fair Trade Coffee and Herbal Tea. Prices are subject to change without notice. Prices are subject to 7% GST, 5 % PST and 15% gratuity. 23 Celebrate! Chicken Kiev $20 •Chicken Breast with Herb Butter Stuffing, and topped with Supreme Sauce Chicken Cordon Bleu $20 •Chicken Breast stuffed with Black Forest Ham and Swiss cheese with Béchamel Sauce Chicken Florentine $20 •Chicken Breast Stuffed with Spinach and Chevre cheese topped with Mornay Sauce Thyme Roasted Chicken Supreme $20 •With Cherry tomato, Mushroom, and Thyme Glaze Tuscan Style Chicken Supreme $20 •With Red Pepper and Basil Puree and Balsamic reduction Traditional Roast Turkey $21 •With Dressing and Sage Pan Gravy Beef Roasted Beef Tenderloin Dinner Selection – À La Carte- Main Course Poultry $30 •Crusted with Dijon mustard, Horseradish, and fresh herbs topped with Green Peppercorn Glaze Grilled Filet of Beef $31 •Topped with classic Béarnaise sauce Slow Roasted Prime Rib of Beef $31 •Served with Yorkshire pudding and Marjoram infused Red Wine Jus Petit New York $30 •Grilled and topped with a Cabernet Reduction 24 Celebrate! Pork Roast Pork Tenderloin $22 •Stuffed with apples and sundried Cherries with Pan Gravy Roast Pork Tenderloin $21 •Bacon wrapped Topped with Rosemary and Dijon Glaze Grilled Pork Tenderloin $21 •Grilled Caribbean style with House-made Jerk Sauce and Mango Chutney Lamb Grilled Rack of Lamb Chops $37 •Seared and finished in a Peppercorn Cream Sauce Rack of Lamb Provencal $37 •With herb Dijon Breadcrumb and Cabernet Glaze Braised Lamb Shank $31 •Moroccan style slow braise with Spiced Tomato Puree Vegetarian Vegetarian Lasagna $18 •Grilled Asparagus, Eggplant, zucchini, Red Pepper, Bermuda onion, Portobello Mushroom, Layered with Aged Cheddar, and Mozzarella Cheese, Pasta and Marinara Sauce Wild Rice and Mushroom Strudel $20 •With Cinnamon, Saffron, and Tomato Coulis Sweet Pea and Romano Cheese Risotto $21 •With Grilled Vegetables Roasted Portobello Mushroom $20 •Stuffed with Quinoa, Jack Cheese, and Spinach with Roasted Pepper Puree 25 Butter Poached Wild Sockeye Salmon $30 • With Basil Sauce Graham Crusted Pickerel • Fillets with Butter and fresh chopped Parsley $24 Roasted Steelhead Trout $26 •With ginger soy glaze Farmed Cajun Catfish $24 •With Banana Chutney Starches (Choose one) Potatoes •Buttermilk Mashed •Duchess Potatoes •Croquette Potatoes •Chateau Potatoes •Potato Flan •Boiled New Potatoes with Fresh Herbs •Double Stuffed Whipped with smoked bacon, Cheddar Cheese, and Chives Rice •Rice Pilaf with Fresh Minced Vegetables •Wild Rice Medley •Basmati Rice with Chopped Parsley •Jasmine Scented Rice •Thai Black Rice Dinner Selection- À la Carte- Main Course and Starches Fish 26 •Mile High New York Cheesecake with Strawberry and Chocolate Sauce •Tiramisu with Cappuccino crème Anglaise •Dark Chocolate Cake with Raspberry Puree •Pecan Torte with bourbon Caramel Sauce •Key Lime Pie •Apple High Pie with Vanilla Sauce •Flourless Chocolate Torte •Chocolate Mousse in a Dark Chocolate Cup with fresh berries •Fresh Fruit Flan $6.5 Dinner Selection – À La Carte- Desserts Dinner Desserts 27 Fresh Baguette slices, Dinner rolls, and butter Full Soup and Salad Bar Buffet Featuring, house made prepared salads including Potato Salad, Greek Salad, Pasta Salad, coleslaw, and more, Fresh greens, toppings, dressings, soups, stew, chili. Main Course Selection served to your table: choice of one Chicken Kiev $32 •With herb butter stuffing and topped with Supreme Sauce, Buttermilk mashed potatoes and Seasonal Vegetable Medley Chicken Cordon Bleu $32 Chicken stuffed with Black Forest Ham and Swiss cheese topped with Roasted Garlic Béchamel Sauce, Duchesse Potatoes and Seasonal Vegetable Medley Roasted Prime Rib of Beef au Jus (10 oz.) $41 •Served with Yorkshire pudding, Herb Roasted Chateau Potatoes and Seasonal Vegetable Medley Chicken and Beef Medallions $39 Grilled Chicken Breast with a 4 oz. Beef Medallion. Served with a duo of Roasted Red Pepper Sauce and Peppercorn Sauce and Pomme Croquette and Seasonal Vegetable Medley Traditional Turkey Dinner $33 Mayan Throne Room at CRC Menu Options Mayan Throne Room at CRC Menu Options Served with Sage Dressing and Pan Gravy, Buttermilk mashed potatoes and Seasonal Vegetable Medley Premium Dessert Bar buffet Featuring Fresh Sliced Fruit, Tortes, Cakes, cheesecakes, Dainties, Pies, éclairs, sugar free dessert, Caramel bread pudding, Ice Cream, and toppings 28 $46 •Fresh Baked Breads with butter •Seasonal Greens with Assorted Dressings •Baby Spinach Salad with Mandarin Oranges, Strawberries, blueberries, Sundried Cherries, and Pecans with a house made Raspberry Vinaigrette •Greek Pasta Salad with Natures Farm Fusilli Roasted Cherry tomatoes, cucumbers, Red Onion, Calamata Olives, and Feta Cheese in a Lemon Oregano Vinaigrette. •Tomato and Buffalo Mozzarella Salad topped with aged Balsamic Vinegar and Extra Virgin Olive Oil Manitoba Deli Platter •Featuring, Smoked pastrami, Black Forest Ham, Kielbasa, and assorted condiments Carved Roast Baron of Beef au jus: Upgrade to Slow Roasted Prime Rib $3.00 Person Seasonal Vegetable Medley •White and Wild Rice •Boiled Baby Potatoes with Parsley and Butter Dinner Selection –Buffet Dinner The Canadian Buffet Selection of Two of the Following: Each additional item will be $6.95 •Traditional Roasted Turkey with Sage Stuffing and Pan Gravy •Herb Roasted Chicken with Tomato, and fresh Thyme Concassé •Grilled Chicken Breast with Mushroom Cream Sauce •Roasted Pork Loin Stuffed with Sundried Tomatoes and Chives in Pan Gravy •Pickerel with Lemon Butter Sauce •Roasted Steelhead Trout with Basil Butter Sauce •Local Cheese and Potato Perogies with Fried Onions and Bacon •Spinach and Ricotta Manicotti in a Roasted Red Pepper Sauce •Braised Beef Cabbage Rolls in a Tomato Sauce •Bison Meatloaf with a Merlot Reduction Dessert Display •Sliced Seasonal Fruit with Cinnamon, and Raspberry Dip •Assorted Dainties, Cheesecakes, Tortes, Chocolate Mousse, Fruit Tarts, and Classic Pies 29 Party! Wild Mushroom Tarts $24 Dozen Vegetarian Spring Rolls $24 Dozen Assorted Mini Quiche $26 Dozen Mini Beef Tortiere $26 Dozen Mini Chicken Pot Pie $26 Dozen Roasted Black Sesame Crusted Chicken Strips •With a Sweet Ginger Dip $28 Dozen Frenched Chicken Drummettes •Cajun or Lemon Pepper $28 Dozen Chicken Wellington $28 Dozen Mini Crab Cakes •Remoulade Sauce $28 Dozen Risotto Balls •With Sundried Tomato, and Asiago Cheese $28 Dozen House Breaded Shrimp •With Cocktail sauce $32 Dozen Garlic Shrimp Skewer $36Dozen Rosemary Beef Skewered Tenderloin Cubes $36 Dozen Caramelized Onion Tart $32 Dozen Mini Grilled Cheese Sandwich •With aged Cheddar Cheese $24 Dozen Bacon Wrapped Jumbo Scallops $36 Dozen Reception Items- Hot Hors D’Oeuvres Hot Hors D’Oeuvres 30 Party! Assorted House Made Sushi $28 Dozen •Barbequed Eel, Tempura Shrimp, Wild Salmon, Vegetarian, and Spicy Tuna, Maki Rolls Classic Devilled Eggs $24 Dozen •Featuring Bacon, Anchovy, Calamata Olive, Sundried Tomato, and Herb Antipasto Skewer $32 Dozen •With Oven Roasted Tomato, spicy Cappicollo, Soprasetta, Provolone Cheese, basil, and Sundried Olive Roasted Tomato Bruschetta $22 Dozen •With Extra Virgin Olive Oil, and Balsamic Reduction Poached Shrimp Cocktail $32 Dozen •Charred Tomato and Horseradish Vinaigrette Smoked Wild Salmon Sesame Crepes $30 Dozen •With Golden Whitefish Roe Stuffed Picquillo Peppers $30 Dozen Reception Menus- Cold Hors D’Oeuvres Cold Hors D’Oeuvres •With Goat Cheese and Basil Pesto Tropical Fruit Salad Roll • With Chili Dip $26 Dozen Curried Chicken Endive Spears $24 Dozen Crispy Pita with Roasted Garlic Hummus $24 Dozen Barbeque Duck breast On Scallion Pancake $34 Dozen 31 Party! Cheese Platter $5 person •Featuring Locally produced Bothwell cheese enhanced with specialty Canadian varieties. Includes Deluxe Crackers, and Baguette Slices and garnished with Fresh Fruit and Roasted Nuts Sliced Seasonal Fruits $4 person •A variety of seasonally available Fruits and Berries Served with Raspberry Dip Crudités $5 person •Crispy seasonally available Vegetables served with a Buttermilk Ranch Dip House Made Sushi Platter $9 person •Barbequed Eel, Tempura Shrimp, Wild Salmon, Vegetarian, and Spicy Tuna, Maki Rolls. Served with Tamari Sauce, Pickled Ginger, and Wasabi. Anti-Pasto Platter Reception Menus- Platters Platters $9 person •Sliced Cappicollo, Soprasetta, Genoa Salami, Provolone, Fontina Cheese •Served with Harvest grain and French Baguette Slices, Focaccia wedges • Pickled Peppers, Jumbo Olives, Spicy Eggplant, Hot and Regular Mustard, and Mayonnaise •Roma Tomato and Buffalo Mozzarella Salad topped with aged Balsamic Vinegar and Extra Virgin Olive Oil Cold Cut Platter $8 person •Polish Sausage, Shaved Ham, Manitoba Pastrami •Aged Cheddar and Swiss cheese •Dill Pickles, sweet pickles, and Pickled Beets •Served with Winnipeg Rye Bread and Sourdough Rolls, Mayonnaise, Dijon, and prepared Mustard Wild Smoked Salmon $7 person •Thin Sliced Wild Sockeye Salmon served with Capers, Egg Slices, Shaved Red Onions, served with focaccia and Parisian Baguette Slices Baked Canadian Brie $5 person •Topped with Caramelized apples and baked in a puff pastry crust served with Parisian baguette slices and deluxe crackers 32 Party! Flambé Chili Vodka Shrimp $8 person •Jumbo Shrimp Sautéed with Chili Paste, Jalapenos, Shallots, Tomatoes, and Green Onions then flambéed with Chili Vodka and finished with butter Oyster Bar $6 person •East Coast Malpeque Oysters on the half shell with Horseradish, Seafood Sauce, Tabasco, and Mignonette Sauce Bananas Foster $7 person •Flambéed Bananas in Rum topped with Caramel Sauce with Premium Vanilla Ice Cream Cherries Jubilee $7 person •Sour Cherries flambéed with kirsch and Brandy served over Premium Vanilla Ice Cream Carvery Stations Carved Tenderloin Reception Menus- Performance Stations Performance Stations ( Minimum 25 persons) $12 person •Slow Roasted and hand carved Canadian AAA Beef Tenderloin with French Baguette slices and Sourdough Rolls. Assorted mustards and condiments. Carved Inside Round $7 person •Slow Roasted and hand carved Canadian AAA Beef Inside Round with French Baguette slices and Sourdough Rolls. Assorted mustards and condiments. Herbed Pork Loin $7 person •Herbed Pork Loin sliced to order with Wild Mushroom stuffing, French Baguette slices and Sourdough Rolls. Assorted mustards and condiments. 33 Chill! •Client pays for all beverages consumed. Manitoba Lotteries will charge beverages based on consumption. Consumption will be charged on the function invoice. Cash bar •Beverages are sold to guests on an individual basis. Combination Host/ Cash Bar •Recommended when the client wishes to provide a limited number of beverages to each guest (using bar tickets) or hosted wine service with dinner followed by Cash Bar service. No gratuity will be applied to beverages on a cash bar. Bar Prices •Host Bar prices are subject to 7% GST, 5% PST and 15% gratuity •Cash Bar prices include 7% GST and 5% PST. •All alcoholic beverages contain 1 oz. of alcohol unless specified otherwise. Host Bar House Brands Cash Bar 4.25 $4.76 House Wine by the glass $5.50 $6.16 Premium Liquor $4.65 $5.21 •Canadian Club, Bacardi, Smirnoff, Beefeater, Ballantine’s, Captain Morgan Beverage and Liquor Service Host Bar •Crown Royal, Appleton, Bombay, Glenlivet Deluxe Liqueurs $5.95 $6.65 •Grand Marnier, Courvoisier Cocktails $4.95 $5.54 •Caesars, Long Island Iced Tea, Screwdriver, Paralyzer Domestic Beer $4.55 $5.10 Imported and Premium Beer $5.25 $5.88 Martinis $6.65 $7.45 •Pre Mix: Cosmo, Crantini, Pomegranate as available Soft Drinks $1.78 $2.00 Juices $2.63 $2.95 Bottled Spring Water $1.78 $2.00 Perrier $2.25 $2.52 Specialty Coffee $6.25 $7.00 A bartender charge of $17.50 per hour plus applicable taxes and gratuity will be charged to the Event Host if bar sales do not exceed $350.00 before taxes minimum three (3) hours required. 34 Chill! Glass (6 oz) Blush Wine Peller Estates Proprietor's Reserve White Zinfandel Bottle $6 $23 $6 $6 $7 $23 $23 $28 $31 $6 $6 $7 $23 $23 $30 $31 Wine Service Wine Service White Wine Copper Moon Sauvignon Blanc Peller Estates Proprietor’s Reserve Chardonnay Jacob’s Creek Pinot Grigio Fairhills Chardonnay (Fair Trade Certified) Red Wine Copper Moon Merlot Peller Estates Proprietor’s Reserve Cabernet Merlot Jacob’s Creek Shiraz Cabernet Fairhills Malbec (Fair Trade Certified) Specialty Wines may be selected upon request. The client bears the cost of the order regardless of consumption for all special orders. 35 Chill! Champagne Fountain $95 plus cost of Champagne Selected •Enhance your event experience by adding a champagne fountain. •Custom select your Champagne or Sparkling Wine selection. Punch Station $29 •Serves up to fifty (50) people •Tropical non-alcoholic Fruit Punch (per gallon / 3.79L) Specialty Bar Services Specialty Bars can make an event sing and leave a memorable impression on your guests. Ole! Margaritaville Station or Chill Martini Station •Have our cocktails expertly prepared and served to your guests. •Margaritas (1oz.) Lime , Strawberry $6.50 each •Martinis (1oz.) Classic Martinis , Cosmopolitan, Crantini, Chocolate Martini $6.50 each Price may vary based on requirements and availability. Additional bartender fees may apply. Designated Driver Policy •Manitoba Lotteries will provide non alcoholic beverages for one of every twenty (20) pre-designated guests attending your event. Responsible Service of Alchoholic Beverages •We reserve the right to stop service to those patrons whom we judge to have consumed too much alcohol or whom we deem to be in danger of becoming intoxicated. 36 Take a Bow! McPhillips Station Casino is excited to announce a fabulous series of Dinner and Show Packages that will make your company night out a show stopper. Treat your clients and staff to the excitement of world class entertainment and the pleasure of VIP service. Impress your guests with: Exclusive pre-show dining in our VIP Section. Choose from five outstanding 3 course menu offerings. The best seats in the house. Experience the top names in entertainment in our intimate concert bowl theatre. It’s a unique setting where every seat is up close and personal. Bar service and custom wine and beverage selection available. Upgrades are easy! Package your event with gift cards and valet vouchers. An easy solution for small offices and parties as large as 400. We handle the details but you’ll get the credit. We know you’ll appreciate the value of an event with all the trimmings. You can have it all with one phone call. 2012 Main Stage Dinner and Show Packages McPhillips Station Casino redefines Corporate Entertaining. We’re always available to discuss your company’s event and schedule a consultation and site tour. Dinner and show Package for Premium Entertainment and a three course dinner in the 2012 Season are $65.00 per person plus taxes and fees. 37 Take a Bow! $65.00 Dinner and Show Package Program 2012 Season Aug 10 Larry Gatlin & Gatlin Brothers •Butternut Squash Bisque, Chicken Kiev, Lemon Meringue Pie Sept 13 Herman’s Hermits •Cream of Mushroom Soup, Chicken Parmigianino, Chocolate Cake Sept 24 Roy Clark •Cream of Asparagus Soup, Roasted Turkey, Pecan Pie Oct 11 Nitty Gritty Dirt Band •Garden Salad ,Chicken Fried Chicken, Apple Pie Oct 22 The Irish Rovers • Cream of Asparagus Soup, Roasted Turkey, Chocolate Cheesecake Oct-27 Prairie Oyster •Caesar Salad, Chicken Pesto, Banana Cream Pie Nov 7 Charlie Major Nov 8 Charlie Major •Garden Salad, Chicken Kiev, Chocolate Cake Nov 14 Andre Philippe Gagnon •Chicken and Wild rice Chowder, Oka Chicken, Sugar Pie Dec 1 Tom & Rod Tribute Chicken and Wild Rice Chowder, Chicken Parmigianino, Lemon Meringue Pie Dec 3 Fab Four •Seasonal Greens, Norwegian Wood Chicken, Strawberry Fields Forever Cheesecake Dec 13 Frank Mills •Cream of Asparagus, Soup, Roasted Turkey, Chocolate Cheesecake Dec 14 Rockin Elvis Dec 15 Rockin Elvis •Caesar Salad, Fried Chicken, Banana Cream Pie To book your group today call 204) 957-2500 ext. 2578, [email protected]. All bookings subject to applicable taxes and fees. 38 Showtime! McPhillips Concert Bowl Be a Manitoba trendsetter. The McPhillips Concert Bowl is a stunning venue that in recent years has blossomed into a distinct and attractive show room. It has established itself as a key entertainment source in Western Canada. This 552 seat venue can be the dramatic backdrop to your next event and elevate your corporate profile. Private Facility Rentals New Private Facility Rentals •Its high quality amenities and facilities are unique. •Our seasoned team of Stage and Food and Beverage professionals are available to assist you in producing and servicing anything from a reception or product launch to private concert •Locally unparalleled quality in talent buying and production. Our team is Juno Award nominating and winning. •Turn Key rentals available. Upperdeck-The Club The Upperdeck –The Club is a unique architectural space fully equipped with stage, lighting dance floor and a cool vibe. Dance Club, Sports Lounge, gathering place for a social event, trade show or company Holiday Party will all get a lift in this exciting environment. You can share an intimate evening with a few hundred people. • It’s flexible space is just the ticket to lift your event from ordinary to truly memorable. •It features an elegant atmosphere infused with multi-media possibilities and a chic ambience. To discuss a private event in either of these venues contact our Banquet and Event Team at (204) 957 2500 ext. 2578 to arrange a site tour and consultation. 39 Room Capacities Rounds of 10 Rounds of 8 Rounds of 6 Classroom Longs 8ft’s Theatre U Shape Boardroom Hollow Square Stand-up 150 133 114 182 216 57 32 74 160 90 72 54 48 64 43 32 52 140 Library – Poker Room n/a n/a n/a n/a n/a n/a n/a n/a 50 Upperdeck The Club n/a 267 267 267 260-360 57 32 74 250 Upperdeck Sports Bar The Suite Concert Bowl Green Room 100 100 100 100 100 n/a n/a n/a 150 n/a n/a n/a n/a 12 n/a 12 25 n/a n/a n/a 20 n/a n/a n/a 33 480 n/a n/a n/a n/a n/a n/a n/a n/a 35 Dressing Room 1 Dressing Room 2 Dressing Room 3 n/a n/a n/a n/a n/a n/a n/a n/a 9 n/a n/a n/a n/a n/a n/a n/a n/a 20 n/a n/a n/a n/a n/a n/a n/a 21 Club Regent Rooms Rounds of 10 Rounds of 8 Rounds of 6 Classroom Longs 8ft’s Theatre U Shape Boardroom Hollow Square Stand-up Jaguar’s 220 30 36 n/a n/a N/A N/A N/A 220 Amethyst Lounge 40 8 8 n/a n/a 20 30 30 As is - 60 Hudson - 12’ Ceiling End Zone 13’ Ceiling Room Capacities McPhillips Rooms 16’ Ceiling 456 40 Services Services Meeting and Banquets can be equipped with: •Podium/lectern (one per room) •Microphone (energized to Manitoba Lotteries room system) •Stage facing drapery •Portable dance floor •Table linens •Table centerpiece (type & style dependent upon availability at time of request) Audio Visual Services Available •Video projection, screens and multimedia devices •Super-bright high definition LCD video projector(s) with zoom and variable focus •Projection screen: Insta-theater, fast-fold and pull down screens available in various sizes •Portable television cart systems with DVD/VHS players available for smaller groups •VHS and DVD players/recorders •Remote controlled high quality pan/tilt/zoom colour camera systems adds live video to your event •Windows based notebook computer with Microsoft Office software loaded (PowerPoint, Word and Excel) •Wireless presenter microphone available upon request •High intensity overhead projectors Professional Sound •Wireless microphones: handles, lapel and headset •Portable sound that evenly distributes in-house systems •DMX satellite music systems provide a multitude of background music options •Professional computer based disc jockey services INTERNET CONNECTIVITY •Free Wi-Fi LIGHTING •LED lighting fixtures add customizable colour wash to walls •Stage lighting wash and spotlight fixtures •Professional technician and technical services available 41 Banquet Policies Access No entries or hallways shall be blocked impeding the safe movement of guests and staff. Manitoba Lotteries reserves the right to remove any items. Guarantee Manitoba Lotteries requires a guarantee of the number of guests attending by 12:00 pm (noon), three (3) working days prior to the event. This is the minimum number for which the client will be charged. Manitoba Lotteries will charge based on the minimum guaranteed number, or the actual number of guests served; whichever is greater. If the guaranteed number of guests has not been provided, you will be charged for the expected number of guests stated on the BEO. The client acknowledges responsibility if the actual number of guests attending exceeds the minimum guarantee. Manitoba Lotteries will accommodate any last minute requests to the best of its abilities. Additional charges may apply. Banquet Policies Prices All food and beverage prices are subject to change and will be confirmed no more than 90 days prior to a function or by a BEO that has been signed and accepted. Cancellation and Liquidated Damages Functions cancelled within 90 days of the event date will be subject to cancellation charges as outlined in “Schedule A” of the BCA. If attendance at any definite food and/or beverage function is reduced within 14 days of the date of the function to a number below 75% of that specified in the schedule of events in the BEO, the client shall pay Manitoba Lotteries as liquidated damages, not as a penalty, an amount equal to 40% of the anticipated loss of food and/or beverage revenue. Gratuities and taxes A 15% gratuity will be applied to all food and beverage related charges. Food and beverage is subject to Provincial Sales Tax (PST). Food, beverage and gratuity are subject to Goods and Services Tax (GST). Tax Exemption Any tax-exempt organization must provide Manitoba Lotteries with an appropriate tax exemption certificate prior to the function. 42 Banquet Policies Additional Bar Charges If bar sales do not reach a minimum of $350.00, (exclusive of taxes and gratuities) for a minimum of three (3) hours, a charge for bartenders and cashiers will be applied at $17.50 per staff member per hour. Labour charges may apply on some events where room rental is waived on statutory holidays or functions requiring more than a basic set-up, or when special equipment or furnishings are requested. Banquet Policies Rom Rates and Rental Fees Our schedule of room rates and rental fees is based on factors pertaining to your group’s total program. Revisions in group counts, times, dates, or food and beverage requirements may necessitate the revision of the room rates and rental fees. Alcohol Only products supplied by Manitoba Lotteries will be allowed. Alcohol will only be served in accordance with the regulations of the Manitoba Liquor Control Commission. Open beverages or served drinks may not be taken out of the function rooms. No alcoholic beverages can be brought into the casinos. This includes items to be used in gift exchanges or for fundraising events. All beverages will be removed thirty (30) minutes after the bar closes. No Smoking The entire casino is designated a non smoking facility. Smoking is only allowed in designated areas outside the building. Hours Access to the function rooms will be granted as indicated on the contract. The client agrees to begin and end all functions at the scheduled times. All functions starting before casino opening times require an attendee’s security list a minimum of three (3) working days prior to the function date. All functions must end by 1:00 AM. Function space must be vacated thirty (30) minutes after the ending time stated on BEO. Deliveries All function materials (equipment, printed materials, displays, etc.) must be addressed to the attention of the Event Team and be clearly labeled with the event name, date and function room. All deliveries are to be made to Loading Door C at least two (2) hours and not more than twenty-four (24) hours prior to the event. Items must be clearly marked – i.e.: 1 of 3; 2 of 3; etc. All deliveries are to be arranged through the Event Team. The casinos assume no responsibility for lost or damaged personal property or equipment. All items must be removed from the function room immediately following the function. Please note: Loading Door times are 9:00 AM - 4:30 PM. All clients, entertainment staff and/or contractors who require access through Loading Door C with materials to be used for the event must go to the casino employee entrance first to obtain a guest security pass before entering the loading door area. 43 Food and Beverage All food and beverages served at Winnipeg’s casinos will be prepared and served by our Catering Department. A service charge will apply for handling and service. Manitoba Lotteries does not allow the removal of any food from the casinos following an event. Exceptions may be considered for specialty cakes prepared by a commercial baker. Substitution and multiple entrée selection One entrée will be served per meal event in a banquet room. Substitutions may be made for dietary or religious purposes as long as the number of substitute entrées is less than 10% of the guarantee. Any substitute entrées must be confirmed at the time of guarantee, or an additional charge for the substitute entrée as well as the ordered entrées will be assessed. If two entrée selections are ordered, a $2.00 per person multiple entrée charge will be assessed. If three (3) entrees are ordered, a $3.00 per person multiple entrée charge will be assessed. Multiple entrée selections are available for groups of one hundred (100) persons or less and will be prepared for the guarantee only. Multiple entrée quantities must be pre-ordered. Any change of entrée at time of the event will be charged in addition to the entrées guaranteed and prepared. The client will be responsible for providing visual means of identifying individual entrée selections. Music/Entertainment Manitoba Lotteries must have advance notice and approve any outside provider of music or live entertainment. The intent to have outside entertainment must be indicated at the time of confirming the booking. Manitoba Lotteries retains the right to adjust the volume as is deemed appropriate for the comfort of all guests within the facility. Manitoba Lotteries is obligated to collect SOCAN (Society of Composers, Authors and Music Publishers of Canada) license fees for all functions utilizing live or recorded music. Damages Manitoba Lotteries reserves the right to inspect and control all private functions. The group organizer is responsible for his/her guests, invitees or other agents acting on their behalf. Liability for damages to the premises will be charged to the representative making the arrangements. Signage/Banners Signs or banners cannot be attached to any surface of the facilities without prior written approval by Manitoba Lotteries. Duct tape, thumbtacks, staples or nails are not permitted. Banners may be hung with the approval and coordination of Manitoba Lotteries and must be made available at least six (6) hours in advance of function for proper hanging 44 Coat Check •Complimentary coat checking is available at the entrances of the casinos. The casinos assume no responsibility for lost or damaged personal property brought in or left unattended in the function rooms. Advertising •Any public advertising for events held within the casinos must be pre-approved by Manitoba Lotteries. The casino logos are registered trademarks and may not be used without prior written approval. Approval may only be granted with full disclosure of where and how the logos will be displayed. As a guide, the expectation is that any advertising will be in good taste and quality, reflecting the standards of the facilities. This applies to the registered group and/or their agents. Cameras/photographs •Photos are not permitted in any gaming area within the casinos. Photos are permitted outside of the building or restricted specifically within the function room for the sole purpose of taking photos of the guests and attendees of the function. For special photo requirements, please request a copy of the Manitoba Lotteries Photo Policy. Any unauthorized photos taken outside the designated areas may be cause for Manitoba Lotteries to remove the photo equipment. A host can be arranged to take group photos on the grand Staircase or in front of the grand chandelier at McPhillips Station Casino. Arrangements must be made no later than three (3) days prior to event date through the event team. Audio/visual •Manitoba Lotteries offers a full selection of in-house audio and visual equipment with on-site technicians. Additional equipment must be arranged in cooperation with Manitoba Lotteries to facilitate proper integration with internal systems. When providing/contracting for supply of outside equipment, please note that there will be a labour fee of $65.00 per hour (minimum one (1) hour) charged for casino technician assistance/supervision of set up and tear down. Gaming Activities •Any activities simulating gaming must be pre-approved by Manitoba Lotteries. Each activity will have no currency or monetary value. For events with a fund-raising component, Manitoba Lotteries must be made aware of this in order to confirm compliance with Manitoba Gaming Control Commission licensing. Any activity deemed an ‘illegal lottery” is not permissible in the Casinos of Winnipeg. • For more information, call (204) 957-2500 ext. 2578, email [email protected] or visit our website at www.casinosofwinnipeg 45 For more information, call (204) 957-2500 ext. 2578 [email protected] or visit our website at www.casinosofwinnipeg Casinos of Winnipeg @casinosofwpg