Entertain! - McPhillips Station Casino

Transcription

Entertain! - McPhillips Station Casino
Entertain!
Banquets, Special Events and Venue Rentals
McPhillips Station Casino and Club Regent Casino
484 McPhillips Street
Winnipeg, MB. R2X 2H2
[email protected]
204 957-2500 ext.2578
1425 Regent Avenue West
Winnipeg, MB. R2C 3B2
Proud to Entertain!
Manitoba Lotteries is proud to lead in the areas of personal dietary wellness, environmental responsibility and on trend
product development.
Look for these menu icons that highlight all these activities.
Vitality
Menus
The event team at Manitoba Lotteries consistently demonstrate a commitment to individual
wellness. All menus can be tailored, with advance notice to meet the needs of those with
special dietary requirements. In addition, look for our Vitality Menus designed especially to
cater to the health conscious.
The banquet and event team are committed to sustainable and responsible business
decisions that minimize our environmental impact. Planet Pleasers are menu items that
are singled out for being local or organic.
Ask your Event Coordinator for more details about our sustainable practices.
#Trending
Local Favorite
Our Chef and culinary team are also in tune with cutting edge fashions in entertaining.
They are always in touch with global trends and eager to reinterpret them for the
local market. #Trending is a way to share the excitement of sampling the best the
world has to offer.
“Tell me what you eat and I’ll tell you who you are.”
- Brillat-Savarin from the Physiology of Taste.
That famous quote defines the spirit of our local food offerings. We’re happy to
share the foods that are not only tasty but that say Manitoba is home!
Anticipate!
•Continental Buffet
•Hot Buffet Breakfast
•Served
•Brunch Buffet
•Breakfast Box
Dine! Luncheon Menus
•Working Buffet Lunches
•Districts of Winnipeg Lunch Buffets
•Boxed Lunches
Refresh!
•Break Options
Celebrate! Dinners
•A la Carte Dinners
•Mayan Throne Room at CRC Menu Options
•Buffet dinners
Party! Reception, Lounge and Food Station Events
Plan the Perfect Event-Table of Contents
Start the Day! Breakfast Menus
•Hors D’Oeuvres
•Platters
•Chef Attended Performance Stations
Chill! Banquet Beverage List
•Bar Options
•Specialty Bars
•Wine Service
Showtime! Concert Bowl
•Scheduled Dinner and Show Packages
Take a Bow!
•Private Venue Rentals
3
Start the Day!
$12
•Orange, Apple, and Ruby Red Grapefruit Juices
•Fresh baked Muffins, Multi Grain and Butter Croissants with Fruit Preserves
•Coffee and Black, Green, and Herbal Tea Selection
Healthy Start Continental
$16
Vitality
Menu
•Orange, Apple, and Ruby Red Grapefruit Juices
•Fresh baked Muffins, Danish Pastries, Multi Grain and Pure Butter Croissants with Fruit Preserves
•Sliced Fresh Seasonal Fruits and Berries
•Kashi Organic Granola Cereal with sundried blueberries and cherries
•Coffee and Black, Green, and Herbal Tea Selection
Supercharge Continental
$19
•Orange, Apple, and Ruby Red Grapefruit Juices
•Triple Berry and Banana Smoothies
•Sliced Fresh Seasonal Fruits and Berries
•Hemp infused Blueberry and Banana Muffins
•Individual Greek Style Yogurts
•Kashi Organic Granola Cereal with sundried blueberries and cherries
•Coffee and Black, Green, and Herbal Tea Selection
Euro-Continental
Breakfasts- Continental Buffet
Classic Continental
$20
•Orange, Apple, and Ruby Red Grapefruit Juices
•Local Bothwell Cheese Selection
•Smoked Wild Sockeye Salmon with capers and shaved red onions with Gunn’s Bagels and Cream
Cheese
•Manitoba Old Country Deli Tray featuring Black Forest Ham, Smoked Manitoba Brisket, Beef Salami
•Local Rye, and Harvest Grain Bread, Fresh Baked Rolls, and Condiments
•Coffee and Black, Green, and Herbal Tea Selection
All breakfast meals are served with Fair Trade Coffee and Herbal Tea selection.
Prices are subject to change without notice. Prices subject to 7%PST,5% GST and 15%
gratuity
4
Start the Day!
$18
•Orange, Apple, and Ruby Red Grapefruit Juices
•Fresh baked Muffins, Multi Grain and Butter Croissants with Fruit Preserves
•Scrambled Omega-3 Vita Eggs, Smoked Bacon, and Sausage Served with Country style Manitoba
Red Potatoes
The Canadian
Breakfasts- Hot Buffet
The Red
$19
•Orange, Apple, and Ruby Red Grapefruit Juices
•Cinnamon Raisin French toast or Vanilla Pancakes with Maple Syrup and Triple Berry Fruit
Compote
•Scrambled Omega-3 Vita Eggs, Smoked Bacon, and Sausage Served with Country style Manitoba
Red Potatoes
•Fresh baked Muffins, Multi Grain and Butter Croissants with Fruit Preserves
5
Start the Day!
$19
•Orange, Apple, and Ruby Red Grapefruit Juices
Placed per table
•Sliced Fresh Fruit Platter, Fresh Baked Danish, Multi Grain and Pure Butter Croissant Basket with
Fruit Preserves
Served
•Poached Omega-3 Vita Eggs with Pea Meal Back Bacon served on an English muffin topped with
Hollandaise Sauce served with Country style Manitoba Red Potatoes
The Assiniboine
Breakfasts- Served
Eggs Benedict
$18
•Orange, Apple, and Ruby Red Grapefruit Juices
Placed per table
•Sliced Fresh Fruit Platter, Fresh Baked Danish, Multi Grain and Pure Butter Croissant Basket with
Fruit Preserves
Served
•Scrambled Omega-3 Vita Eggs, Smoked Bacon, or Sausage served with Country style Manitoba Red
Potatoes
The French District
$19
•Orange, Apple, and Ruby Red Grapefruit Juices
Placed per table
•Sliced Fresh Fruit Platter, Fresh Baked Danish, Multi Grain and Pure Butter Croissant Basket with
Fruit Preserves
Served
•Omega-3 Vita Eggs Omelet stuffed with shaved Black Forest Ham and Swiss cheese served with
Country style Manitoba Red Potatoes, roasted Cherry Tomatoes, and Asparagus Spears
6
Start the Day!
$41
Brunch
Casino Royale Deluxe Brunch
•Orange, Apple, and Ruby Red Grapefruit Juices
•Local Bothwell Cheese Display
•Sliced Fresh Fruit Platter, Fresh Baked Danish, Multi Grain and Pure Butter Croissant Basket with
Fruit Preserves
•Baby Spinach Salad with Mandarin Oranges, Strawberries, blueberries, Sundried Cherries, and Pecans
with a house made Raspberry Vinaigrette
•Greek Pasta Salad with Natures Farm Fusilli Roasted Cherry tomatoes, cucumbers, Red Onion,
Calamata Olives, and Feta Cheese in a Lemon Oregano vinaigrette, Tomato and Buffalo Mozzarella
Salad topped with aged balsamic vinegar and Extra Virgin Olive Oil.
•Choice of carved New York Striploin or Maple Smoked Ham with mustards and condiments
•Eggs Benedict -Poached Omega-3 Vita Egg with Pea Meal Back Bacon served on an English muffin
topped with Hollandaise Sauce
•Smoked Bacon and Sausages
•Cinnamon Swirl French Toast and Waffles with Maple Syrup
•Grilled Chicken Breast topped with a mushroom sauce
•Roasted Sockeye Salmon Maple soy Glaze
•Potatoes O’Brien
•Seasonal Vegetables
•Chef Manned Omelet Station featuring: Aged cheddar cheese, green onions, diced tomatoes,
mushrooms, chopped bacon, Ham, and smoked wild salmon
•Pastries and Tortes
7
Start the Day!
•Individual Bottled Fruit Juices
•Whole Seasonal Fresh Fruit
•Hard-Boiled Egg
•Individual Greek style fruit Yogurt
•Fresh Fruit Salad
•Hemp infused blueberry Muffin
•Organic Granola Bar
•Choice of Coffee or Black, Green or Herbal Tea Selection
•With “To Go” Cups and Lids
$16
Breakfast Box
Breakfast Box (To Go)
8
Dine!
$21
•Chef Inspired Soup of the Day
•Organic baby Greens with cherry tomatoes ,cucumber, and shaved red onions with two Dressings
•Classic Potato salad with Green onions, and chopped dill pickles in Dijon mustard vinaigrette
•Greek Pasta Salad with Natures Farm Fusilli Roasted Cherry tomatoes, cucumbers, Red Onion, Calamata
Olives and Feta Cheese in Lemon Oregano vinaigrette
•Fresh and Pickled Vegetable display
•Sandwich Quarters, Fingers and Rolled featuring House made egg, Tuna, and Chicken salad, with Old
Country Deli cold cuts featuring Black Forest Ham, Smoked Manitoba Brisket, Beef Salami, and roasted
turkey breast on fresh local breads
Working Lunch Buffets
The Market Lunch
•Sliced Fresh Fruit and Berries
•Assorted Pastries
Deluxe Open Face Sandwich Spread
$22
•Chef Inspired Soup of the Day
•Classic Caesar Salad
•Organic baby Greens with cherry tomatoes cucumber, and shaved red onions with two Dressings
•Classic Potato salad with Green onions, and chopped dill pickles in Dijon mustard vinaigrette
•Greek Pasta Salad with Natures Farm Fusilli Roasted Cherry tomatoes, cucumbers, Red Onion Calamata
Olives and Feta Cheese in Lemon Oregano vinaigrette
•Fresh and Pickled Vegetable display
Continued on next page…..
All luncheon meals are served with Fair Trade Coffee and Herbal Tea.
Prices are subject to change without notice. Prices are subject to 7% PST,5%
GST and 15% gratuity
9
Dine!
Open faced Sandwiches featuring:
•Smoked Salmon with Cream Cheese, and shaved red onion on mini harvest grain bagels
•Grilled Vegetables and Hummus on Ciabatta wedge
•Shaved Winnipeg Smoked Meat on a rye Crostini with Elmann’s Spicy mustard
•Shaved Cappicollo, Soprasetta, and Provolone Cheese on Focaccia with fresh basil sundried tomato
Aioli
•Shaved Ribeye with sweet onion confit on baguette
•Roasted Turkey and Swiss cheese with Cranberry, Thyme Aioli on Dark Pumpernickel bread
•Egg Salad on Fresh Baked Croissant
•Sliced Fresh Fruit and Berries
•Assorted Pastries
Working Lunch Buffets (continued)
Open Face Sandwich Spread …continued from previous page
10
Dine!
$22
•Borscht – Beet Soup with Sour Cream
•Shredded Green Cabbage Coleslaw in Red Wine Vinaigrette
•Tomato, Cucumber, and Red Onion Salad in a sour cream dressing
•Locally made Braised Beef and Rice Cabbage Rolls in Tomato Sauce
•Winnipeg Style Potato and Cheese Perogies with Sour Cream, Bacon and Green
Onion
•Pan Fried Garlic Sausage with Dijon Mustard and Sautéed Onions
•Sliced Fresh Fruit and Berries
•Assorted Pastries
China Town
$24
•Green Curry Soup
•Crisp Greens with Mandarin Oranges, Strawberries, and slivered almonds in a
Honey Sesame Vinaigrette
•Ramen Noodle Salad
Districts of Winnipeg Market Lunch Buffets page 1
The North End
•Crispy Lemon Chicken
•Honey Garlic Beef
• Fried Rice
•Udon Noodle Stirfy
•Sliced Fresh Fruit and Berries
•Assorted Pastries
•Fortune Cookies
11
Dine!
$25
•Tomato and Buffalo Mozzarella Salad topped with aged balsamic vinegar and Extra
Virgin Olive Oil
•Caesar Salad with Roasted Garlic Dressing, croutons, smoked bacon bits, and
Romano Cheese
•House Made Lasagna
•Rigatoni in a Creamy Alfredo Sauce
•Pasta Con Salsicce with Chorizo Sausage, and pickled eggplant in a rich marinara
sauce
•Freshly Baked Ciabatta Bread with Butter, Balsamic vinegar and Olive Oil
•Sliced Fresh Fruit and Berries
•Tiramisu
Exchange District
$26
•Chef Inspired Soup of the Day
•Market Spinach Salad with Goat Cheese, sundried Cranberries and toasted Pecans
with Apple Cider Vinaigrette
•Jicama and Green Onion Slaw
•Roasted Tomato Bruchetta
Districts of Winnipeg Market Lunch Buffets page 2
Little Italy
•Tequila Lime Chicken Breast
•Grilled New Potatoes with Lemon and Garlic
•Baked Four Cheese Macaroni
•Freshly Baked Ciabatta Bread with Butter, Balsamic vinegar and Olive Oil
•Sliced Fresh Fruit and Berries
•Chocolate Dessert Selection
12
Dine!
$26
•Bean and Corn soup
•Organic baby Greens with cherry tomatoes cucumber, sunflower seeds and
shaved red onions with Maple Dijon Vinaigrette
•Chickpea and Lentil Salad Tarragon Vinaigrette
•Wild Rice and Potato Pancakes
•Graham Crusted Pickerel with Butter and Parsley
•Bison Meatloaf with Hunter Sauce
•Fresh Rolls, Bannock, and butter
•Sliced Fresh Fruit and Berries
•Berry tarts
French Quarter
$28
•Chef Inspired Soup of the Day
•Salad Nicoise with New potatoes, green beans, Nicoise Olives, and Tuna
•Fresh Spring Greens Salad with Strawberry Vinaigrette
•Beef Bourgignon
•Tarragon Chicken Breast
•Potatoes Berny
•Glazed Vegetables
Districts of Winnipeg Market Lunch Buffets page 3
Aboriginally Inspired
•Freshly Baked Harvest Grain and Parisian Baguettes with Butter, Balsamic vinegar
and Olive Oil
•Petits Fours
•Crème Brule
13
Dine!
Soups
$4.5
•Asparagus Soup
•Carrot Soup with Basil Pesto Swirl
•Cream of Leek and Potato
•Cream of Mushroom
•Home-style Chicken Noodle Soup
•Manitoba Wild Rice and Chicken Chowder
•Potato and Arugula soup with Chorizo
•Roasted Red Pepper Bisque
•Split Pea and Ham Soup
•Swiss Onion
•Baked French onion with garlic Crostini and three cheese blend Add $2
•Beef Consommé with Fine Vegetables under the Dome– add $2
Salads
$4.5
•Seasonal Greens with choice of one dressing: Ranch, Honey Sesame Vinaigrette,
•Raspberry Vinaigrette or Thousand Island Dressing
•Organic Baby Greens with cherry Tomatoes, Cucumber, Sunflower Seeds and shaved Red Onions
with Maple Dijon Vinaigrette
•Caesar Salad with Roasted Garlic Dressing, croutons, smoked bacon bits, and Romano Cheese
•Market Spinach Salad with Goat Cheese, Strawberries, sundried Cranberries and toasted Pecans
with Apple Cider Vinaigrette
•Butter Lettuce with Citrus Segments and Cherry Tomatoes in a Maple Cranberry Vinaigrette – add
$1.00/person
Served Lunches- À la Carte Soup and Salad Options
All prices are per person. Lunch menus are a minimum of 3 courses and must include an entrée. All
Lunches are served with an assortment of Freshly Baked Breads with Butter.
14
Dine!
Manitoba Pickerel
$14
•Graham Crusted Manitoba Pickerel Fillet Pan-Fried with Fresh Lemon, Butter, and Parsley .
Served with Potato Latke and Seasonal Vegetable Medley
Roasted Chicken Breast Supreme
$15
•With Fresh Thyme Jus, roasted Chateau Potatoes, and Seasonal Vegetable Medley.
Chicken Fried Chicken
$15
•Topped with White Gravy on Buttermilk Mashed Potatoes with Seasonal Vegetable Medley.
Grilled Teriyaki Chicken `
$14
• With Caramelized Pineapple Wedge, Jasmine scented Rice, Asian Vegetable Medley.
Vegetarian Lasagna
$14
•Layers of Pasta, Fresh Basil, Marinara Sauce, Ricotta, Mozzarella, and sharp cheddar cheese with
Roasted eggplant, Tomatoes, Red and Green Peppers, Red Onions, and Zucchini. Topped with
Grilled Portobello Mushroom Slices.
Sirloin Steak
$19
•Charbroiled on Garlic Toast with Sautéed Mushrooms, Caramelized Onions, Peppercorn Jus
Served with Double Stuffed Baked Potato, and Seasonal Vegetable Medley.
Bison Meatloaf
Luncheon Menu- À la Carte Entrée Selection
Entrées
$15
•Topped with Chasseur Sauce and served with Roasted Garlic Mashed Potatoes, and Seasonal
Vegetables.
Manitoba Pork Tenderloin
$14
•Roasted Pork Tenderloin with Sundried Cherry and Peach Stuffing, Chateau Potatoes and Seasonal
Vegetable Medley.
15
Dine!
$5.5
•Callebaut Chocolate Mousse in a Chocolate Cup Strawberry Coulis
•Triple Berry Shortcake
•Tiramisu
•Harvest Apple Pie with Vanilla Ice Cream
•Pecan Pie with Maple Whipped Cream
•Vanilla Cheesecake with Caramel and Chocolate Sauce, or Raspberry Puree
•Banana Cream Pie with Vanilla Whipped Cream and Caramel Sauce
Served Luncheon- À la Carte Desserts
Luncheon Desserts
16
Dine!
$18
•Natures Farm Tri color Fusilli Pasta salad with Cherry Tomatoes, Calamata Olives, Feta
Cheese, and green onions in a Lemon Vinaigrette
•Turkey, Provolone, spring lettuces, and Cranberry Aioli on a Harvest grain roll
•Includes: Whole Fresh Fruit, Assorted Chips,
•Gourmet Cookies or Crackers and Cheese
•Soft Drink Beverage, Condiments and Cutlery
Luncheon Selection- Boxed Lunches
Boxed Lunches
17
Refresh!
Mayan Dream Chocolate Break
$10
•Hot Chocolate
•Chocolate dipped Teaspoons
•Chocolate Fondue with fresh cut fruits
•Chocolate Dainties
•Chocolate Tarts
•Chocolate Mousse
• Fair Trade Coffee and Black, Green and Herbal Tea Selection
Fruit and Cheese Break
Themed Breaks
Themed Breaks (50 person minimum)
$8
•Fresh Sliced Seasonal Fruit with Raspberry Dip
•Assorted Cheese Display with Crackers and fresh baked Baguette slices
•Fair Trade Coffee and Black, Green and Herbal Tea Selection
Energize Break
$10
•Fresh Fruit Skewers
•Triple Berry Smoothies
•Granola Bars
•Dried Fruits and Nuts
•Fair Trade Coffee and Black, Green and Herbal Tea Selection
Tea Time
$9
•Fresh Fruit Skewers
•Scones with English Devonshire Cream
•Fruit Preserves
•Dainties
•Fair Trade Coffee and Black, Green and Herbal Tea Selection
Prices are subject to change without notice. Prices subject to 7% GST, 5% PST and
15% gratuity.
18
Create your own Sundae
$9
•Dairy Chef Premium Vanilla Ice Cream
•Chocolate, Strawberry, and Caramel Sauce
•Crushed Skor Bar, Crushed Oreo, Roasted Peanuts, Chocolate Shavings, Sprinkles, Maraschino
Cherries, Chopped Reece’s Peanut Butter Cups
•Waffle and Sugar Cones
•Fair Trade Coffee and Black, Green, and Herbal Tea Selection
Candy Shop
$10
•Glass Jars filled with a variety of favorite Candy Store Items
•Scoops and brown paper bags
•Red and Black Licorice, Chocolate covered almonds,
•Sour Peaches, Gummy Worms,
•Cola Bottles, Assorted Lollipops, Jelly Beans, Caramel Popcorn,
•Wine Gums, Gummi bears
•Assorted Soft Drinks
•Fair Trade Coffee and Black, Green, and Herbal Tea Selection
19
Refresh!
Beverage Breaks
•Thirty (30) cup urn
•Eight (8) cup thermos
$42
$18
Fair Trade Black, Green and Assorted Herbal Teas
•Eight (8) cup thermos
$18
Non alcoholic Fruit Punch
•Four (4) litres
Beverage Breaks
Freshly Brewed Fair Trade Regular or Decaffeinated Coffee
$29
Bottled Fruit Juices
•Orange, Grapefruit, Apple (455 ml)
$2.63
Milk
•White or Chocolate (250ml)
$2
Canned Soft Drinks
•Assorted regular and diet Pepsi (355ml)
$1.78
Bottled Water
•Aquafina Springs (500ml)
$1.75
Rockstar Energy Drink
•Original flavor (475ml)
$2.5
20
Refresh!
All priced per dozen
Muffins
$18
•Chef selection of assorted variety
Danish Pastries and Croissant
$24
•Chef selection of assorted variety served with butter and preserves
Cinnamon Buns
$33
•Mouthwatering and hot out of the oven
Bagels
•Assorted variety served with plain Cream Cheese
$33
Home-style Cookies
$13
Bakery Basket Break Items
Treat yourself to the finest ingredients in baking. A delicious assortment is
baked daily in our kitchen.
•Oatmeal Raisin, Chocolate Chip, Peanut Butter, White Chocolate Macadamia Nut, Double
Chocolate
Dainties and Mini-Squares
$18
•Chef selection of assorted sweets and mini cakes
21
Celebrate!
All prices are per person. Dinner menus are a minimum of 3 courses and must include an entrée. All
Dinners are served with Seasonal Vegetables and an Assortment of Freshly Baked Breads with Butter.
Appetizers
$12 each
•Duck Ravioli with Truffle Butter
•Risotto with Pea Shoots and Pancetta Crisp
•Veal Cannelloni with Roasted Red Pepper and Romano Cheese Sauce
•Antipasto Plate featuring Capicollo, Soprasetta, Genoa, Provolone Cheese, and
assorted condiments and pickles
•Grilled Vegetable tower with Creamy Paillot de Chevre cheese and grilled tomato
glaze
Soups
$4.5 each
Asparagus Soup
Carrot Soup with Basil Pesto Swirl
Cream of Leek and Potato
Cream of Mushroom
Home-style Chicken Noodle Soup
Manitoba Wild Rice and Chicken Chowder
Potato and Arugula soup with Chorizo
Roasted Red Pepper Bisque
Split Pea and Ham Soup
Swiss Onion
Tomato and Gin Bisque
Dinner Selections- À La Carte- Appetizers and Soups
Dinner À La Carte
Baked French onion with garlic Crostini and three cheese blend Add $2
Beef Consommé with Fine Vegetables under the Dome. Add $2
22
Celebrate!
$5 each
•Seasonal Greens with choice of one dressing: Ranch, Honey Sesame Vinaigrette,
•Raspberry Vinaigrette or Thousand Island
•Organic baby Greens with cherry tomatoes cucumber, sunflower seeds and shaved red onions
with Maple Dijon Vinaigrette
•Caesar Salad with Roasted Garlic Dressing, croutons, smoked bacon bits, and Romano Cheese
served in a cheese crisp
•Market Spinach Salad with Goat Cheese, Strawberries, Sundried Cranberries, and toasted Pecans
with Apple Cider Vinaigrette
•Butter Lettuce with Citrus Segments and Cherry Tomatoes in a Maple Cranberry Vinaigrette
•Tomato and Buffalo Mozzarella cheese drizzled with Balsamic reduction and Extra virgin olive oil .
Add $2.00
Dinner Selections- À La Carte- Salads
Salads
All dinner meals served with Fair Trade Coffee and Herbal Tea.
Prices are subject to change without notice. Prices are subject to 7% GST, 5 % PST
and 15% gratuity.
23
Celebrate!
Chicken Kiev
$20
•Chicken Breast with Herb Butter Stuffing, and topped with Supreme Sauce
Chicken Cordon Bleu
$20
•Chicken Breast stuffed with Black Forest Ham and Swiss cheese with Béchamel Sauce
Chicken Florentine
$20
•Chicken Breast Stuffed with Spinach and Chevre cheese topped with Mornay Sauce
Thyme Roasted Chicken Supreme
$20
•With Cherry tomato, Mushroom, and Thyme Glaze
Tuscan Style Chicken Supreme
$20
•With Red Pepper and Basil Puree and Balsamic reduction
Traditional Roast Turkey
$21
•With Dressing and Sage Pan Gravy
Beef
Roasted Beef Tenderloin
Dinner Selection – À La Carte- Main Course
Poultry
$30
•Crusted with Dijon mustard, Horseradish, and fresh herbs topped with Green Peppercorn Glaze
Grilled Filet of Beef
$31
•Topped with classic Béarnaise sauce
Slow Roasted Prime Rib of Beef
$31
•Served with Yorkshire pudding and Marjoram infused Red Wine Jus
Petit New York
$30
•Grilled and topped with a Cabernet Reduction
24
Celebrate!
Pork
Roast Pork Tenderloin
$22
•Stuffed with apples and sundried Cherries with Pan Gravy
Roast Pork Tenderloin
$21
•Bacon wrapped Topped with Rosemary and Dijon Glaze
Grilled Pork Tenderloin
$21
•Grilled Caribbean style with House-made Jerk Sauce and Mango Chutney
Lamb
Grilled Rack of Lamb Chops
$37
•Seared and finished in a Peppercorn Cream Sauce
Rack of Lamb Provencal
$37
•With herb Dijon Breadcrumb and Cabernet Glaze
Braised Lamb Shank
$31
•Moroccan style slow braise with Spiced Tomato Puree
Vegetarian
Vegetarian Lasagna
$18
•Grilled Asparagus, Eggplant, zucchini, Red Pepper, Bermuda onion, Portobello Mushroom, Layered with
Aged Cheddar, and Mozzarella Cheese, Pasta and Marinara Sauce
Wild Rice and Mushroom Strudel
$20
•With Cinnamon, Saffron, and Tomato Coulis
Sweet Pea and Romano Cheese Risotto
$21
•With Grilled Vegetables
Roasted Portobello Mushroom
$20
•Stuffed with Quinoa, Jack Cheese, and Spinach with Roasted Pepper Puree
25
Butter Poached Wild Sockeye Salmon
$30
• With Basil Sauce
Graham Crusted Pickerel
• Fillets with Butter and fresh chopped Parsley
$24
Roasted Steelhead Trout
$26
•With ginger soy glaze
Farmed Cajun Catfish
$24
•With Banana Chutney
Starches (Choose one)
Potatoes
•Buttermilk Mashed
•Duchess Potatoes
•Croquette Potatoes
•Chateau Potatoes
•Potato Flan
•Boiled New Potatoes with Fresh Herbs
•Double Stuffed Whipped with smoked bacon, Cheddar Cheese, and Chives
Rice
•Rice Pilaf with Fresh Minced Vegetables
•Wild Rice Medley
•Basmati Rice with Chopped Parsley
•Jasmine Scented Rice
•Thai Black Rice
Dinner Selection- À la Carte- Main Course and Starches
Fish
26
•Mile High New York Cheesecake with Strawberry and Chocolate Sauce
•Tiramisu with Cappuccino crème Anglaise
•Dark Chocolate Cake with Raspberry Puree
•Pecan Torte with bourbon Caramel Sauce
•Key Lime Pie
•Apple High Pie with Vanilla Sauce
•Flourless Chocolate Torte
•Chocolate Mousse in a Dark Chocolate Cup with fresh berries
•Fresh Fruit Flan
$6.5
Dinner Selection – À La Carte- Desserts
Dinner Desserts
27
Fresh Baguette slices, Dinner rolls, and butter
Full Soup and Salad Bar Buffet
Featuring, house made prepared salads including Potato Salad, Greek Salad, Pasta Salad, coleslaw, and
more, Fresh greens, toppings, dressings, soups, stew, chili.
Main Course Selection served to your table: choice of one
Chicken Kiev
$32
•With herb butter stuffing and topped with Supreme Sauce, Buttermilk mashed potatoes and
Seasonal Vegetable Medley
Chicken Cordon Bleu
$32
Chicken stuffed with Black Forest Ham and Swiss cheese topped with Roasted Garlic Béchamel Sauce,
Duchesse Potatoes and Seasonal Vegetable Medley
Roasted Prime Rib of Beef au Jus (10 oz.)
$41
•Served with Yorkshire pudding, Herb Roasted Chateau Potatoes and Seasonal Vegetable Medley
Chicken and Beef Medallions
$39
Grilled Chicken Breast with a 4 oz. Beef Medallion. Served with a duo of Roasted Red Pepper Sauce and
Peppercorn Sauce and Pomme Croquette and Seasonal Vegetable Medley
Traditional Turkey Dinner
$33
Mayan Throne Room at CRC Menu Options
Mayan Throne Room at CRC Menu Options
Served with Sage Dressing and Pan Gravy, Buttermilk mashed potatoes and Seasonal Vegetable Medley
Premium Dessert Bar buffet
Featuring Fresh Sliced Fruit, Tortes, Cakes, cheesecakes, Dainties, Pies, éclairs, sugar free dessert,
Caramel bread pudding, Ice Cream, and toppings
28
$46
•Fresh Baked Breads with butter
•Seasonal Greens with Assorted Dressings
•Baby Spinach Salad with Mandarin Oranges, Strawberries, blueberries, Sundried Cherries, and Pecans
with a house made Raspberry Vinaigrette
•Greek Pasta Salad with Natures Farm Fusilli Roasted Cherry tomatoes, cucumbers, Red Onion, Calamata
Olives, and Feta Cheese in a Lemon Oregano Vinaigrette.
•Tomato and Buffalo Mozzarella Salad topped with aged Balsamic Vinegar and Extra Virgin Olive Oil
Manitoba Deli Platter
•Featuring, Smoked pastrami, Black Forest Ham, Kielbasa, and assorted condiments
Carved Roast Baron of Beef au jus: Upgrade to Slow Roasted Prime Rib $3.00 Person
Seasonal Vegetable Medley
•White and Wild Rice
•Boiled Baby Potatoes with Parsley and Butter
Dinner Selection –Buffet Dinner
The Canadian Buffet
Selection of Two of the Following: Each additional item will be $6.95
•Traditional Roasted Turkey with Sage Stuffing and Pan Gravy
•Herb Roasted Chicken with Tomato, and fresh Thyme Concassé
•Grilled Chicken Breast with Mushroom Cream Sauce
•Roasted Pork Loin Stuffed with Sundried Tomatoes and Chives in Pan Gravy
•Pickerel with Lemon Butter Sauce
•Roasted Steelhead Trout with Basil Butter Sauce
•Local Cheese and Potato Perogies with Fried Onions and Bacon
•Spinach and Ricotta Manicotti in a Roasted Red Pepper Sauce
•Braised Beef Cabbage Rolls in a Tomato Sauce
•Bison Meatloaf with a Merlot Reduction
Dessert Display
•Sliced Seasonal Fruit with Cinnamon, and Raspberry Dip
•Assorted Dainties, Cheesecakes, Tortes, Chocolate Mousse, Fruit Tarts, and Classic Pies
29
Party!
Wild Mushroom Tarts
$24 Dozen
Vegetarian Spring Rolls
$24 Dozen
Assorted Mini Quiche
$26 Dozen
Mini Beef Tortiere
$26 Dozen
Mini Chicken Pot Pie
$26 Dozen
Roasted Black Sesame Crusted Chicken Strips
•With a Sweet Ginger Dip
$28 Dozen
Frenched Chicken Drummettes
•Cajun or Lemon Pepper
$28 Dozen
Chicken Wellington
$28 Dozen
Mini Crab Cakes
•Remoulade Sauce
$28 Dozen
Risotto Balls
•With Sundried Tomato, and Asiago Cheese
$28 Dozen
House Breaded Shrimp
•With Cocktail sauce
$32 Dozen
Garlic Shrimp Skewer
$36Dozen
Rosemary Beef Skewered Tenderloin Cubes
$36 Dozen
Caramelized Onion Tart
$32 Dozen
Mini Grilled Cheese Sandwich
•With aged Cheddar Cheese
$24 Dozen
Bacon Wrapped Jumbo Scallops
$36 Dozen
Reception Items- Hot Hors D’Oeuvres
Hot Hors D’Oeuvres
30
Party!
Assorted House Made Sushi
$28 Dozen
•Barbequed Eel, Tempura Shrimp, Wild Salmon, Vegetarian, and Spicy Tuna, Maki Rolls
Classic Devilled Eggs
$24 Dozen
•Featuring Bacon, Anchovy, Calamata Olive, Sundried Tomato, and Herb
Antipasto Skewer
$32 Dozen
•With Oven Roasted Tomato, spicy Cappicollo, Soprasetta, Provolone Cheese, basil, and Sundried
Olive
Roasted Tomato Bruschetta
$22 Dozen
•With Extra Virgin Olive Oil, and Balsamic Reduction
Poached Shrimp Cocktail
$32 Dozen
•Charred Tomato and Horseradish Vinaigrette
Smoked Wild Salmon Sesame Crepes
$30 Dozen
•With Golden Whitefish Roe
Stuffed Picquillo Peppers
$30 Dozen
Reception Menus- Cold Hors D’Oeuvres
Cold Hors D’Oeuvres
•With Goat Cheese and Basil Pesto
Tropical Fruit Salad Roll
• With Chili Dip
$26 Dozen
Curried Chicken Endive Spears
$24 Dozen
Crispy Pita with Roasted Garlic Hummus
$24 Dozen
Barbeque Duck breast
On Scallion Pancake
$34 Dozen
31
Party!
Cheese Platter
$5 person
•Featuring Locally produced Bothwell cheese enhanced with specialty Canadian varieties. Includes Deluxe
Crackers, and Baguette Slices and garnished with Fresh Fruit and Roasted Nuts
Sliced Seasonal Fruits
$4 person
•A variety of seasonally available Fruits and Berries Served with Raspberry Dip
Crudités
$5 person
•Crispy seasonally available Vegetables served with a Buttermilk Ranch Dip
House Made Sushi Platter
$9 person
•Barbequed Eel, Tempura Shrimp, Wild Salmon, Vegetarian, and Spicy Tuna, Maki Rolls. Served with
Tamari Sauce, Pickled Ginger, and Wasabi.
Anti-Pasto Platter
Reception Menus- Platters
Platters
$9 person
•Sliced Cappicollo, Soprasetta, Genoa Salami, Provolone, Fontina Cheese
•Served with Harvest grain and French Baguette Slices, Focaccia wedges
• Pickled Peppers, Jumbo Olives, Spicy Eggplant, Hot and Regular Mustard, and Mayonnaise
•Roma Tomato and Buffalo Mozzarella Salad topped with aged Balsamic Vinegar and Extra Virgin Olive Oil
Cold Cut Platter
$8 person
•Polish Sausage, Shaved Ham, Manitoba Pastrami
•Aged Cheddar and Swiss cheese
•Dill Pickles, sweet pickles, and Pickled Beets
•Served with Winnipeg Rye Bread and Sourdough Rolls, Mayonnaise, Dijon, and prepared Mustard
Wild Smoked Salmon
$7 person
•Thin Sliced Wild Sockeye Salmon served with Capers, Egg Slices, Shaved Red Onions, served with focaccia
and Parisian Baguette Slices
Baked Canadian Brie
$5 person
•Topped with Caramelized apples and baked in a puff pastry crust served with Parisian baguette slices and
deluxe crackers
32
Party!
Flambé
Chili Vodka Shrimp
$8 person
•Jumbo Shrimp Sautéed with Chili Paste, Jalapenos, Shallots, Tomatoes, and Green Onions then
flambéed with Chili Vodka and finished with butter
Oyster Bar
$6 person
•East Coast Malpeque Oysters on the half shell with Horseradish, Seafood Sauce, Tabasco, and
Mignonette Sauce
Bananas Foster
$7 person
•Flambéed Bananas in Rum topped with Caramel Sauce with Premium Vanilla Ice Cream
Cherries Jubilee
$7 person
•Sour Cherries flambéed with kirsch and Brandy served over Premium Vanilla Ice Cream
Carvery Stations
Carved Tenderloin
Reception Menus- Performance Stations
Performance Stations ( Minimum 25 persons)
$12 person
•Slow Roasted and hand carved Canadian AAA Beef Tenderloin with French Baguette slices and
Sourdough Rolls. Assorted mustards and condiments.
Carved Inside Round
$7 person
•Slow Roasted and hand carved Canadian AAA Beef Inside Round with French Baguette slices and
Sourdough Rolls. Assorted mustards and condiments.
Herbed Pork Loin
$7 person
•Herbed Pork Loin sliced to order with Wild Mushroom stuffing, French Baguette slices and
Sourdough Rolls. Assorted mustards and condiments.
33
Chill!
•Client pays for all beverages consumed. Manitoba Lotteries will charge beverages based on consumption.
Consumption will be charged on the function invoice.
Cash bar
•Beverages are sold to guests on an individual basis.
Combination Host/ Cash Bar
•Recommended when the client wishes to provide a limited number of beverages to each guest (using bar
tickets) or hosted wine service with dinner followed by Cash Bar service. No gratuity will be applied to
beverages on a cash bar.
Bar Prices
•Host Bar prices are subject to 7% GST, 5% PST and 15% gratuity
•Cash Bar prices include 7% GST and 5% PST.
•All alcoholic beverages contain 1 oz. of alcohol unless specified otherwise.
Host Bar
House Brands
Cash Bar
4.25
$4.76
House Wine by the glass
$5.50
$6.16
Premium Liquor
$4.65
$5.21
•Canadian Club, Bacardi, Smirnoff, Beefeater, Ballantine’s, Captain Morgan
Beverage and Liquor Service
Host Bar
•Crown Royal, Appleton, Bombay, Glenlivet
Deluxe Liqueurs
$5.95
$6.65
•Grand Marnier, Courvoisier
Cocktails
$4.95 $5.54
•Caesars, Long Island Iced Tea, Screwdriver, Paralyzer
Domestic Beer
$4.55 $5.10
Imported and Premium Beer
$5.25 $5.88
Martinis
$6.65 $7.45
•Pre Mix: Cosmo, Crantini, Pomegranate as available
Soft Drinks
$1.78 $2.00
Juices
$2.63 $2.95
Bottled Spring Water
$1.78 $2.00
Perrier
$2.25 $2.52
Specialty Coffee
$6.25 $7.00
A bartender charge of $17.50 per hour plus applicable taxes and gratuity will be charged to the Event Host
if bar sales do not exceed $350.00 before taxes minimum three (3) hours required.
34
Chill!
Glass (6 oz)
Blush Wine
Peller Estates Proprietor's Reserve White Zinfandel
Bottle
$6
$23
$6
$6
$7
$23
$23
$28
$31
$6
$6
$7
$23
$23
$30
$31
Wine Service
Wine Service
White Wine
Copper Moon Sauvignon Blanc
Peller Estates Proprietor’s Reserve Chardonnay
Jacob’s Creek Pinot Grigio
Fairhills Chardonnay (Fair Trade Certified)
Red Wine
Copper Moon Merlot
Peller Estates Proprietor’s Reserve Cabernet Merlot
Jacob’s Creek Shiraz Cabernet
Fairhills Malbec (Fair Trade Certified)
Specialty Wines may be selected upon request. The client bears the cost of the order
regardless of consumption for all special orders.
35
Chill!
Champagne Fountain
$95 plus cost of Champagne Selected
•Enhance your event experience by adding a champagne fountain.
•Custom select your Champagne or Sparkling Wine selection.
Punch Station
$29
•Serves up to fifty (50) people
•Tropical non-alcoholic Fruit Punch (per gallon / 3.79L)
Specialty Bar Services
Specialty Bars can make an event sing and leave a memorable impression on your guests.
Ole! Margaritaville Station or Chill Martini Station
•Have our cocktails expertly prepared and served to your guests.
•Margaritas (1oz.) Lime , Strawberry $6.50 each
•Martinis (1oz.) Classic Martinis , Cosmopolitan, Crantini, Chocolate Martini $6.50 each
Price may vary based on requirements and availability. Additional bartender fees may
apply.
Designated Driver Policy
•Manitoba Lotteries will provide non alcoholic beverages for one of every twenty (20) pre-designated guests
attending your event.
Responsible Service of Alchoholic Beverages
•We reserve the right to stop service to those patrons whom we judge to have consumed too much alcohol or
whom we deem to be in danger of becoming intoxicated.
36
Take a Bow!
McPhillips Station Casino is excited to announce a fabulous series of Dinner
and Show Packages that will make your company night out a show stopper.
Treat your clients and staff to the excitement of world class entertainment
and the pleasure of VIP service. Impress your guests with:
Exclusive pre-show dining in our VIP Section. Choose from five
outstanding 3 course menu offerings.
The best seats in the house. Experience the top names in entertainment in
our intimate concert bowl theatre. It’s a unique setting where every seat is
up close and personal.
Bar service and custom wine and beverage selection available.
Upgrades are easy! Package your event with gift cards and valet vouchers.
An easy solution for small offices and parties as large as 400.
We handle the details but you’ll get the credit. We know you’ll appreciate
the value of an event with all the trimmings. You can have it all with one
phone call.
2012 Main Stage Dinner and Show Packages
McPhillips Station Casino redefines Corporate Entertaining.
We’re always available to discuss your company’s event and schedule a
consultation and site tour.
Dinner and show Package for Premium Entertainment and a three
course dinner in the 2012 Season are $65.00 per person plus taxes and
fees.
37
Take a Bow!
$65.00 Dinner and Show Package Program 2012 Season
Aug 10
Larry Gatlin & Gatlin Brothers
•Butternut Squash Bisque, Chicken Kiev, Lemon Meringue Pie
Sept 13
Herman’s Hermits
•Cream of Mushroom Soup, Chicken Parmigianino, Chocolate Cake
Sept 24
Roy Clark
•Cream of Asparagus Soup, Roasted Turkey, Pecan Pie
Oct 11
Nitty Gritty Dirt Band
•Garden Salad ,Chicken Fried Chicken, Apple Pie
Oct 22
The Irish Rovers
• Cream of Asparagus Soup, Roasted Turkey, Chocolate Cheesecake
Oct-27
Prairie Oyster
•Caesar Salad, Chicken Pesto, Banana Cream Pie
Nov 7
Charlie Major
Nov 8
Charlie Major
•Garden Salad, Chicken Kiev, Chocolate Cake
Nov 14
Andre Philippe Gagnon
•Chicken and Wild rice Chowder, Oka Chicken, Sugar Pie
Dec 1
Tom & Rod Tribute
Chicken and Wild Rice Chowder, Chicken Parmigianino, Lemon Meringue Pie
Dec 3
Fab Four
•Seasonal Greens, Norwegian Wood Chicken, Strawberry Fields Forever Cheesecake
Dec 13
Frank Mills
•Cream of Asparagus, Soup, Roasted Turkey, Chocolate Cheesecake
Dec 14
Rockin Elvis
Dec 15
Rockin Elvis
•Caesar Salad, Fried Chicken, Banana Cream Pie
To book your group today call 204) 957-2500 ext. 2578,
[email protected]. All bookings subject to applicable taxes and fees.
38
Showtime!
McPhillips Concert Bowl
Be a Manitoba trendsetter.
The McPhillips Concert Bowl is a stunning venue that in recent years has
blossomed into a distinct and attractive show room. It has established itself as a
key entertainment source in Western Canada. This 552 seat venue can be the
dramatic backdrop to your next event and elevate your corporate profile.
Private Facility Rentals
New Private Facility Rentals
•Its high quality amenities and facilities are unique.
•Our seasoned team of Stage and Food and Beverage professionals are available to
assist you in producing and servicing anything from a reception or product launch
to private concert
•Locally unparalleled quality in talent buying and production. Our team is Juno
Award nominating and winning.
•Turn Key rentals available.
Upperdeck-The Club
The Upperdeck –The Club is a unique architectural space fully equipped with stage,
lighting dance floor and a cool vibe. Dance Club, Sports Lounge, gathering place
for a social event, trade show or company Holiday Party will all get a lift in this
exciting environment. You can share an intimate evening with a few hundred
people.
• It’s flexible space is just the ticket to lift your event from ordinary to truly
memorable.
•It features an elegant atmosphere infused with multi-media possibilities and a chic
ambience.
To discuss a private event in either of these venues contact our Banquet and Event
Team at (204) 957 2500 ext. 2578 to arrange a site tour and consultation.
39
Room Capacities
Rounds
of 10
Rounds of
8
Rounds
of 6
Classroom
Longs 8ft’s
Theatre
U Shape
Boardroom
Hollow
Square
Stand-up
150
133
114
182
216
57
32
74
160
90
72
54
48
64
43
32
52
140
Library –
Poker Room
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
50
Upperdeck
The Club
n/a
267
267
267
260-360
57
32
74
250
Upperdeck
Sports Bar
The Suite
Concert
Bowl
Green Room
100
100
100
100
100
n/a
n/a
n/a
150
n/a
n/a
n/a
n/a
12
n/a
12
25
n/a
n/a
n/a
20
n/a
n/a
n/a
33
480
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
35
Dressing
Room 1
Dressing
Room 2
Dressing
Room 3
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
9
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
20
n/a
n/a
n/a
n/a
n/a
n/a
n/a
21
Club
Regent
Rooms
Rounds
of 10
Rounds
of 8
Rounds
of 6
Classroom
Longs 8ft’s
Theatre
U Shape
Boardroom
Hollow
Square
Stand-up
Jaguar’s
220
30
36
n/a
n/a
N/A
N/A
N/A
220
Amethyst
Lounge
40
8
8
n/a
n/a
20
30
30
As is - 60
Hudson - 12’
Ceiling
End Zone 13’ Ceiling
Room Capacities
McPhillips
Rooms
16’ Ceiling
456
40
Services
Services
Meeting and Banquets can be equipped with:
•Podium/lectern (one per room)
•Microphone (energized to Manitoba Lotteries room system)
•Stage facing drapery
•Portable dance floor
•Table linens
•Table centerpiece (type & style dependent upon availability at time of request)
Audio Visual Services Available
•Video projection, screens and multimedia devices
•Super-bright high definition LCD video projector(s) with zoom and variable focus
•Projection screen: Insta-theater, fast-fold and pull down screens available in various sizes
•Portable television cart systems with DVD/VHS players available for smaller groups
•VHS and DVD players/recorders
•Remote controlled high quality pan/tilt/zoom colour camera systems adds live video to your event
•Windows based notebook computer with Microsoft Office software loaded (PowerPoint, Word and
Excel)
•Wireless presenter microphone available upon request
•High intensity overhead projectors
Professional Sound
•Wireless microphones: handles, lapel and headset
•Portable sound that evenly distributes in-house systems
•DMX satellite music systems provide a multitude of background music options
•Professional computer based disc jockey services
INTERNET CONNECTIVITY
•Free Wi-Fi
LIGHTING
•LED lighting fixtures add customizable colour wash to walls
•Stage lighting wash and spotlight fixtures
•Professional technician and technical services available
41
Banquet Policies
Access
No entries or hallways shall be blocked impeding the safe movement of guests and staff. Manitoba
Lotteries reserves the right to remove any items.
Guarantee
Manitoba Lotteries requires a guarantee of the number of guests attending by 12:00 pm (noon),
three (3) working days prior to the event. This is the minimum number for which the client will be
charged. Manitoba Lotteries will charge based on the minimum guaranteed number, or the actual
number of guests served; whichever is greater. If the guaranteed number of guests has not been
provided, you will be charged for the expected number of guests stated on the BEO. The client
acknowledges responsibility if the actual number of guests attending exceeds the minimum
guarantee. Manitoba Lotteries will accommodate any last minute requests to the best of its abilities.
Additional charges may apply.
Banquet Policies
Prices
All food and beverage prices are subject to change and will be confirmed no more than 90 days prior
to a function or by a BEO that has been signed and accepted.
Cancellation and Liquidated Damages
Functions cancelled within 90 days of the event date will be subject to cancellation charges as
outlined in “Schedule A” of the BCA. If attendance at any definite food and/or beverage function is
reduced within 14 days of the date of the function to a number below 75% of that specified in the
schedule of events in the BEO, the client shall pay Manitoba Lotteries as liquidated damages, not as a
penalty, an amount equal to 40% of the anticipated loss of food and/or beverage revenue.
Gratuities and taxes
A 15% gratuity will be applied to all food and beverage related charges. Food and beverage is subject
to Provincial Sales Tax (PST). Food, beverage and gratuity are subject to Goods and Services Tax (GST).
Tax Exemption
Any tax-exempt organization must provide Manitoba Lotteries with an appropriate tax exemption
certificate prior to the function.
42
Banquet Policies
Additional Bar Charges
If bar sales do not reach a minimum of $350.00, (exclusive of taxes and gratuities) for a minimum of
three (3) hours, a charge for bartenders and cashiers will be applied at $17.50 per staff member per
hour. Labour charges may apply on some events where room rental is waived on statutory holidays or
functions requiring more than a basic set-up, or when special equipment or furnishings are requested.
Banquet Policies
Rom Rates and Rental Fees
Our schedule of room rates and rental fees is based on factors pertaining to your group’s total program.
Revisions in group counts, times, dates, or food and beverage requirements may necessitate the revision
of the room rates and rental fees.
Alcohol
Only products supplied by Manitoba Lotteries will be allowed. Alcohol will only be served in accordance
with the regulations of the Manitoba Liquor Control Commission. Open beverages or served drinks may
not be taken out of the function rooms.
No alcoholic beverages can be brought into the casinos. This includes items to be used in gift
exchanges or for fundraising events. All beverages will be removed thirty (30) minutes after the bar
closes.
No Smoking
The entire casino is designated a non smoking facility. Smoking is only allowed in designated areas
outside the building.
Hours
Access to the function rooms will be granted as indicated on the contract. The client agrees to begin and
end all functions at the scheduled times. All functions starting before casino opening times require an
attendee’s security list a minimum of three (3) working days prior to the function date. All functions must
end by 1:00 AM. Function space must be vacated thirty (30) minutes after the ending time stated on
BEO.
Deliveries
All function materials (equipment, printed materials, displays, etc.) must be addressed to the attention of
the Event Team and be clearly labeled with the event name, date and function room. All deliveries are to
be made to Loading Door C at least two (2) hours and not more than twenty-four (24) hours prior to the
event. Items must be clearly marked – i.e.: 1 of 3; 2 of 3; etc. All deliveries are to be arranged through
the Event Team. The casinos assume no responsibility for lost or damaged personal property or
equipment. All items must be removed from the function room immediately following the function.
Please note: Loading Door times are 9:00 AM - 4:30 PM. All clients, entertainment staff and/or
contractors who require access through Loading Door C with materials to be used for the event must go
to the casino employee entrance first to obtain a guest security pass before entering the loading door
area.
43
Food and Beverage
All food and beverages served at Winnipeg’s casinos will be prepared and served by our Catering
Department. A service charge will apply for handling and service. Manitoba Lotteries does not allow
the removal of any food from the casinos following an event. Exceptions may be considered for
specialty cakes prepared by a commercial baker.
Substitution and multiple entrée selection
One entrée will be served per meal event in a banquet room. Substitutions may be made for dietary or
religious purposes as long as the number of substitute entrées is less than 10% of the guarantee. Any
substitute entrées must be confirmed at the time of guarantee, or an additional charge for the
substitute entrée as well as the ordered entrées will be assessed. If two entrée selections are ordered,
a $2.00 per person multiple entrée charge will be assessed. If three (3) entrees are ordered, a $3.00 per
person multiple entrée charge will be assessed. Multiple entrée selections are available for groups of
one hundred (100) persons or less and will be prepared for the guarantee only. Multiple entrée
quantities must be pre-ordered. Any change of entrée at time of the event will be charged in addition
to the entrées guaranteed and prepared. The client will be responsible for providing visual means of
identifying individual entrée selections.
Music/Entertainment
Manitoba Lotteries must have advance notice and approve any outside provider of music or live
entertainment. The intent to have outside entertainment must be indicated at the time of confirming
the booking. Manitoba Lotteries retains the right to adjust the volume as is deemed appropriate for the
comfort of all guests within the facility. Manitoba Lotteries is obligated to collect SOCAN (Society of
Composers, Authors and Music Publishers of Canada) license fees for all functions utilizing live or
recorded music.
Damages
Manitoba Lotteries reserves the right to inspect and control all private functions. The group organizer is
responsible for his/her guests, invitees or other agents acting on their behalf. Liability for damages to
the premises will be charged to the representative making the arrangements.
Signage/Banners
Signs or banners cannot be attached to any surface of the facilities without prior written approval by
Manitoba Lotteries. Duct tape, thumbtacks, staples or nails are not permitted. Banners may be hung
with the approval and coordination of Manitoba Lotteries and must be made available at least six (6)
hours in advance of function for proper hanging
44
Coat Check
•Complimentary coat checking is available at the entrances of the casinos. The casinos assume
no responsibility for lost or damaged personal property brought in or left unattended in the
function rooms.
Advertising
•Any public advertising for events held within the casinos must be pre-approved by Manitoba
Lotteries. The casino logos are registered trademarks and may not be used without prior
written approval. Approval may only be granted with full disclosure of where and how the logos
will be displayed. As a guide, the expectation is that any advertising will be in good taste and
quality, reflecting the standards of the facilities. This applies to the registered group and/or
their agents.
Cameras/photographs
•Photos are not permitted in any gaming area within the casinos. Photos are permitted outside
of the building or restricted specifically within the function room for the sole purpose of taking
photos of the guests and attendees of the function. For special photo requirements, please
request a copy of the Manitoba Lotteries Photo Policy. Any unauthorized photos taken outside
the designated areas may be cause for Manitoba Lotteries to remove the photo equipment. A
host can be arranged to take group photos on the grand Staircase or in front of the grand
chandelier at McPhillips Station Casino. Arrangements must be made no later than three (3)
days prior to event date through the event team.
Audio/visual
•Manitoba Lotteries offers a full selection of in-house audio and visual equipment with on-site
technicians. Additional equipment must be arranged in cooperation with Manitoba Lotteries to
facilitate proper integration with internal systems. When providing/contracting for supply of
outside equipment, please note that there will be a labour fee of $65.00 per hour (minimum
one (1) hour) charged for casino technician assistance/supervision of set up and tear down.
Gaming Activities
•Any activities simulating gaming must be pre-approved by Manitoba Lotteries. Each activity
will have no currency or monetary value. For events with a fund-raising component, Manitoba
Lotteries must be made aware of this in order to confirm compliance with Manitoba Gaming
Control Commission licensing. Any activity deemed an ‘illegal lottery” is not permissible in the
Casinos of Winnipeg.
•
For more information, call (204) 957-2500 ext. 2578, email [email protected] or visit our
website at www.casinosofwinnipeg
45
For more information, call (204) 957-2500 ext. 2578
[email protected]
or visit our website at www.casinosofwinnipeg
Casinos of Winnipeg
@casinosofwpg