MENU: iMas Grande! - Los Cabos Cantina

Transcription

MENU: iMas Grande! - Los Cabos Cantina
Our Cabos Cantina Chips are made fresh in house daily and served
warm with a side of our zesty homemade salsa. Choose Your Favorite!
SALSA VERDE
Smooth and mild.
1.00
WARM QUESO
A cheesy classic.
2.00
SALSA SUAVE
HABANERO SALSA
1.00
1.50
Green tomatillo salsa.
CHILI CON CARNE
FRESH GUACAMOLE
2.50
3.00
Zesty and homemade!
QUESO GRANDE
Triple the cheese, baby.
4.95
Our hottest!
Our famous recipe.
TRIPLE DIPPER
Queso, guacamole & chili con queso!
6.95
TABLESIDE
GUACAMOLE 10.95
Our house recipe, made fresh right in front of you,
served with warm tortilla chips. Share!
GRILLED
CHICKEN WINGS 8.95
Crispy chicken wings, basted and flamed on the grill then
tossed with our finger-licking good chili barbeque sauce.
SOUTH-OF-THE-BORDER
SHRIMP A small bucket of delicious shrimp, quick fried and
8.95
tossed in our creamy chipotle sauce, bedded on
fresh greens. Did we mention it’s spicy?
BAJA
SEAFOOD CEVICHE 9.95
Cool shrimp and scallop ceviche tossed with chopped red
onion, jalapeño, cilantro, red, green and yellow peppers,
then marinated with orange and lime juices.
Served with a side of blue corn chips.
CABOS
NACHOS 8.95
Add Ground Beef +2.00 Chicken +2.00
Our homemade warm cantina chips buried under jalapeños,
melted cheese, and beans served with guacamole,
sour cream and pico de gallo.
EMPANADAS
6.95
Shredded salsa suave chicken with peppers and onions,
fried golden brown and served with fresh house-made
salsa verde dipping sauce.
CABOS
CANNONBALLS 8.95
Gooey bites of mozzarella, cheddar, bacon and diced
jalapenos, made from scratch in house. Lightly breaded
and fried to a crisp golden ball, with melted perfection inside.
Served with a side of ghost pepper ranch dip.
TEX
AS DRY-RUBBED RIBS A short stack of fresh pork ribs, dry rubbed with
9.95
Chef’s spicy recipe, then basted and flame grilled.
Served with chili barbeque sauce. Finger-licking good!
INSALATA
CABOSE 6.95
Our version of a Caprese salad. Fresh avocado, cocktail
tomatoes and mini mozzarella balls skewered and
drizzled with a balsamic dressing.
AMIGOS: CONSUMING RAW OR UNDERCOOKED FOOD
INCREASES YOUR CHANCE OF A FOOD BORNE ILLNESS.
Made from scratch, amigo.
CABO CON CARNE
5.95
A classic chili with extra beef
for double the ‘bite’! Topped with
monterey jack cheese and onions.
CHICKEN AND CORN TORTILLA
5.95
Roasted corn, carrots, tomatoes, jalapeños and fresh cilantro
with shredded chicken breast and tortilla strips.
SOUP “DE LA DIA”5.95
Chef’s daily selection of Chicken Poblano (chicken, cream bell peppers,
corn, black beans and poblano peppers), or Shrimp and Roasted Corn
Chowder (shrimp, roasted sweet corn, red peppers and potatoes) or
Chef’s Seafood Special. Ask your server for today’s selection.
ALL OF OUR LARGE SALADS
COME SERVED UP IN A
CRISPY TORTILLA SHELL!
FRESH SALADS
CHOICE OF DRESSING:
Ranch
Balsamic Vinaigrette
Avocado Ranch
CABOS CASITA
Spicy Ranch
Honey Lime
(SIDE SAL AD) 3.95
Mixture of romaine and iceberg lettuces with carrots,
cherry tomatoes, tricolored sweet peppers, red onion,
cucumber, roasted corn. Just right on the side, and not
served in a tortilla bowl, no matter what it says above!
CABOS CASA GR ANDE
7.95
EL TACO SAL AD
10.95
Romaine and iceberg lettuces with carrots, cherry tomatoes,
tricolored sweet peppers, red onion, cucumber, roasted corn.
...add Grilled Chicken
2.00
...add Fajita Beef Strips3.00
...add Shrimp 4.00
...add Salmon 5.00
Just what you would expect. Fresh greens piled high with
corn, tomatoes, sour cream, monterey jack cheese, black
beans and your choice of taco beef or Mexican chicken.
LOS COBB 11.95
Now this is a salad! Mixture of romain and iceberg
lettuces with bacon, black beans, avocado, chihuahua
cheese, Cabo pico and fresh cilantro, then topped
with grilled chicken breast.
LIVING FAJITA LOCA
Sorry about the name, we couldn’t help ourselves. Mixture
of romain and iceberg lettuces with fresh grilled peppers and
onions. Topped with bacon, chihuahua cheese, black beans,
pico de gallo and finished with fresh tortilla strips.
...with Fajita Beef Strips 12.95
...with Chicken Breast 11.95
...with Shrimp 13.95
...with Salmon 14.95
SIDES
Potato Medley
Roasted Corn & Peppers
Cilantro Lime Rice
Fried Plantains
EXTRA SIDES
Asparagus
French Fries
Simmered Black Beans
Vegetable Medley
Melon Salsa
Loaded Baked Potato
Cabos Casita Side Salad
Pico / Guacamole / Sour Cream
5.95
3.95
1.00/each
TRADITIONALS
TRADITIONALLY SERVED WITH A SIDE OF RICE AND BEANS
ENCHILADAS
3 rolled corn tortillas filled to
order then baked to perfection.
Topped with a mild chili
pepper sauce.
Cheese
10.95
Ground Beef 11.95
Chicken 11.95
Seafood 16.95
TOSTADAS
2 crispy corn tortillas
open- faced and piled high
with lettuce, beans, pico de
gallo and cheddar cheese.
Veggie
9.95
Ground Beef 12.95
Chicken 12.95
Pulled Pork 13.95
QUESADILLA
A large flour tortilla filled with
peppers, onions and cheddar
cheese, grilled and served
with sides of sour cream
and pico de gallo.
Cheese
10.95
Chicken 11.95
Flank Steak 13.95
Shrimp 13.95
Seafood Combo
16.95
(Shrimp, Lobster & Scallops)
TACO
TRIO12.95
Mix’n’match chicken, beef or pulled pork topped with Cabos taco
sauce, lettuce, cheddar cheese and pico de gallo.
Served in your choice: hard corn or soft (corn or flour) shell.
CHIMICHANGA
11.95
A large flour tortilla stuffed with your choice of ground beef,
chicken or pork, cheddar cheese and black beans, rolled and fried to a
golden brown. Served with sides of pico de gallo and ranchero sauces.
Try it smothered with warm queso for an additional $2.00
CABO-RRITO
11.95
An oversized soft flour tortilla stuffed with meat and black beans
served with pico de gallo, guacamole and sour cream. Your choice of
ground beef, chicken or pulled pork. Add queso on top or on the side
for an additional $2.00
CHILE RELLENO
12.95
Chicken and cheese filled poblano pepper battered, fried, and topped
half and half with queso and our delicious Cabo ranchero sauce.
SIZZLIN’ FAJITAS
THIS LOS CABOS FAVORITE IS MADE FRESH
AND SERVED IN A SIZZLING HOT CAST IRON PAN!
All of our fajitas are served over quick-seared peppers and onions
with sides of sour cream, pico de gallo, monterey jack cheese,
guacamole and 3 flour tortillas. Plus your choice of sides.
CLASSICS
Flank Steak Gulf Shrimp COMBOS
16.95
17.95
Steak & Shrimp 18.95
Chicken & Shrimp 17.95
Veggie Medley Chicken Breast 13.95
15.95
Steak & Chicken 16.95
FROM THE SEA
SERVED WITH A CHOICE OF TWO SIDES! FOR A LIGHTER DINNER,
GET A CABOS CASITA SALAD & YOUR CHOICE OF DRESSING INSTEAD!
TEQUILA
LIME GROUPER TACOS 14.95
3 soft corn tacos served with perfectly seasoned and grilled
grouper over shredded lettuce dressed with lime dill chipotle
taco sauce and topped with fresh mango salsa.
CABOS
SHRIMP TACOS 14.95
3 soft corn tacos with pan seared Gulf shrimp, shredded lettuce,
drizzled with lime dill chipotle sauce topped with fresh mango salsa.
BLACKENED
GROUPER FILET 19.95
Fresh Gulf grouper filleted here in our kitchen, blackened and topped
with homemade melon salsa. Served with dill aioli and choice of sides.
MAHI
MAHI 16.95
Blackened or seasoned Mahi filet sauteed with key lime garlic butter
and topped with mango salsa. Served with your choice of sides.
SEAFOOD
ENCHILADAS 16.95
3 homemade enchiladas filled with shrimp, bay scallops,
and lobster meat, then smothered in our own cream sauce
and baked to perfection. Served with your choice of sides.
GRILLED
ALASKAN SALMON 18.95
8 oz. wild Alaskan salmon grilled and topped with a slightly sweet and
spicy tomato chili salsa with cilantro lime rice and grilled asparagus.
FROM THE LAND
SERVED WITH A CHOICE OF TWO SIDES! FOR A LIGHTER DINNER,
GET A CABOS CASITA SALAD & YOUR CHOICE OF DRESSING INSTEAD!
CARNE
ASADA16.95
Tender marinated flank steak grilled to order, sliced and served
with a side of our homemade chimichurri.
TEX AS PORK SHANKS15.95
Grilled mini porkshanks, fall of the bone juicy and expertly seasoned.
Served with cilantro lime rice, asparagus spears and housemade BBQ
dipping sauce. (Upgrade to a loaded baked potato + $3)
CHIPOTLE
SIRLOIN15.95
A juicy and perfectly seasoned sirloin grilled to order,
served with chipotle aioli.
ARRACHERA STEAK18.95
Lean, marinated skirt steak grilled and topped with cabos chimichurri.
TEX
AS STRIP STEAK22.95
Big 12 oz. New York strip steak, grilled to order and served
with a side of fresh grilled asparagus and loaded baked potato.
TOMATILLO
CHICKEN13.95
Grilled chicken breast covered in chihuahua and cheddar jack cheeses,
topped with bacon, resting atop our mild tomatilla salsa.
TEX
AS DRY RUB RIBS18.95
A rack of fresh pork ribs dry-rubbed with Chef’s spicy recipe, basted and
flame-grilled. Served with chipotle barbeque sauce and choice of sides.
CABOS BURGERS11.95
8oz. grilled Angus burger (with your choice of sides) loaded with...
...Tex: Fried onion tanglers and a sweet’n’spicy chili BBQ sauce.
...Mex Quick-seared fajita veggies, pico and sour cream.
...or Southwest (+1.00): Sliced avocado, monterey jack, pico & sour cream.
DESSERTS
DEEP FRIED ICE CREAM 5.95
Premium vanilla bean ice cream in a sweet coating
of crunchy corn flakes, coconut, sugar and cinnamon.
Served in a sugar cinnamon tortilla bowl.
SOPAPILLA 3.95
Light and puffy fried pastry, dusted with cinnamon
and sugar, served with honey and vanilla ice cream.
MOLTEN CHOCOLATE CAKE
6.95
Moist, dark chocolate cake, filled with molten,
dark chocolate center.
SNICKERS CHIMICHANGA
4.95
You read that right. Crazy but amazingly good.
A Snickers candybar wrapped in a tortilla, deep fried
golden brown, drizzled with chocolate sauce and
served with a scoop of vanilla ice cream.
DEEP-FRIED TEQUILA BITES 5.95
Oh yes, we did! Cubes of moist Angel Food Cake
dipped in 100% Blue Agave Tequila, flash fried to a
golden crust and dusted with powdered sugar and
shaved lime zest!
(You must be 21 or over to order this dessert!)
VANILLA ICE CREAM 2.95
3 scoops of premium vanilla bean ice cream.
Simply creamy, cold and delicious!
SOFT DRINKS
ICED TEA
2.75
RASPBERRY TEA 2.75
COCACOLA 2.75
BARQ’S ROOT BEER 2.75
FANTA ORANGE
2.75
SWEET ICED TEA
GREEN ICED TEA
DIET COKE
SPRITE
LEMONADE
2.75
2.75
2.75
2.75
2.75
Please see our
DRINK MENU
to discover dozens of the finest cocktails
ever served east of the Rio Grande!
WE PROUDLY SERVE ONLY 100% AGAVE TEQUILAS
JOIN US ON THE FRONT PATIO, INSIDE AT A BOOTH,
AT THE TEQUILA BAR, OR OUTSIDE IN THE
CABOS BACKYARD!
WELCOME TO
LOS CABOS CANTINA!
Simply the freshest Tex-Mex Food and the best Cocktails
you will find this side of the Rio Grande! We are proud
to be located in the heart of the Fort Myers Downtown
River District and we are open 7 days a week for lunch
and dinner. With our comfortable and inviting look and
feel we are sure that you will feel right at home. We
offer 66 top-shelf tequilas, a wide variety of handcrafted
cocktails, all the Tex-Mex food staples you would expect
and some you might not. Welcome to the Cantina!
Like us on facebook!
2226 First Street
Fort Myers, FL 33901
(239) 332-2226