Spooky_Mansion_OCD_OCT_ 2014
Transcription
Spooky_Mansion_OCD_OCT_ 2014
The Spooky Mansion Special Ella Sugar Boutique @Onecakeaday Site ONE C AKE For A C S w e r e a t i v e D AY et S ensa and Be auti tion fu s WW W. O ADA NECAK Y. C O E E LLA M B EAD @ONEC A Y. C A OM K Halloween Special October 2014 Issue No.2 www.onecakeaday.com l Spooky Mansion Special The Site for Creative and Beautiful Sweet Sensations MATERIALS • Ginger bread pieces based on the patterns at the end of the document • 24 oz White Rolled Fondant • Black Icing Color • Brown Icing Color • Leaf green Icing Color • Decorating Bag • Small spatula • large/small veining tool • Small Rose petal gum paste cutter • Red Nonpareils • Orange sour drops • Gumtex • Tip No 3 • X-Acto or knife • Violet color dust • Decorators brush • Black confetti sprinkles (optional) • Food safe pencil or marker • Piping Gel • Granulated sugar • Ruler • White royal icing Ghosts, Killers and Spiders! www.onecakeaday.com Keep Calm and put your Apron on n One Cake a Day 2014, Boston, MA www.onecakeaday.com Wilton Haunted Mansion Kit ONE CAKE A DAY, Spooky Mansion Special! INSTRUCTIONS PAGE 2 ONE CAKE A DAY 1. Using an x-acto or knife trim all the gingerbread house pieces; make sure that the edges are soft and that all pieces in pairs are equal in size. If you need to trim one to fit the other it will be fine. 2. Assemble the house following the pattern instructions 2. Assemble following the box instructions ONE CAKE A DAY ONE CAKE A DAY 1. Trim all the pieces edges 3. Tint 5 oz of fondant in black, 8 oz in medium grey , 8 oz in light grey, 2 oz in medium brown, and the remaining 1 oz in leaf green. 4. Roll out the medium grey fondant 1/16 in thick; cut 3/8 in by 2 in long strips in addition cut strips 1 1/2 in long, and 1 inch long. After you cut the strips place them in a cake board and cover them with serum wrap to keep them moist. Cut as many strips the fondant allows. Spooky Mansion Assembled ONE CAKE A DAY 5. Repeat the process for the Light grey. 6. Using food safe pencil or marker, draw the windows and doors (follow the final picture at the end of this tutorial) ONE CAKE A DAY 7. Roll out spice drops until flat Start covering the house: 7. Using rolling pin and granulated sugar roll out the orange spice drops (the ones in the kit) very flat, once the spice drop is flat cut the rectangles and to cover the windows. Attach with piping get or grey icing(the one in the kit) One Cake a Day 2014, Boston, MA www.onecakeaday.com Cut the spice drops to cover the windows ONE CAKE A DAY, Spooky Mansion Special! PAGE 3 ONE CAKE A DAY ONE CAKE A DAY 7. Cut and mark the strips 8. Attach the strips to the house 8. (Return to the fondant)...Place one of the strips in a plastic board and using the small veiner tools mark long straight and curved lines mimicking the veins in the wood 9. Attach the light grey strips and medium grey strips to the house using piping gel and brush until you cover the complete house avoiding the windows and door. The strips don’t have to look perfectly straight remember is a crapy spooky hooooouuuuse! 10.Once you finish covering the house with the fondant strips cover the hole in the house roof: roll out the green fondant 1/16 in thick and attach following the hole pattern . 11.Roll out the brown fondant 1/16 in thick . Cut 3/16 in x 2 in strips and attach on top of the green fondant to simulate the damaged roof. 12.Roll out a 1/4 in log in brown fondant and attach all around the roof edge. Make marks mimicking blocks using the small veining tool. One Cake a Day 2014, Boston, MA www.onecakeaday.com ONE CAKE A DAY ONE CAKE A DAY ONE CAKE A DAY, Spooky Mansion Special! PAGE 4 ONE CAKE A DAY 15. Brush petals and attach to the roof with piping gel 14. Petal Cuter Start Covering the Roof 13. Follow the instructions in the gumtex can and add it to the black fondant. 14. Roll out the black fondant 1/16 in thick and using the small petal cutter cut out petals. (if you want to cut many petals at once keep them covered with serum wrap because the Gumtex will make them harden faster). 15. Brush the petal back (medium to upper back side) with piping gel and attach to the lower roof edge. After you attach the upper petal part push up the lower edge of the petal to curl it up. Attach petals all around the lower edge of the roof. Once you finish with the lower edge add one row on top semi covering the first one and staggering the petals and until you cover the complete roof. ONE CAKE A DAY ONE CAKE A DAY 15. Add petal rows until you caver the complete roof 16. Add the details to the windows: roll out a 3/8 in x 2 in thick log and add it to the lowed edge of the middle window. Repeat the process for the additional windows with 1/8 in logs. 17.Roll out the remaining brown fondant 1/16in thick,cut it and mark it with the small veining tool to make it look like wood. Attach to cover the door. One Cake a Day 2014, Boston, MA www.onecakeaday.com ONE CAKE A DAY ONE CAKE A DAY, Spooky Mansion Special! ONE CAKE A DAY PAGE ONE CAKE A DAY Add the details in the windows Details in the door Almost done!!! just add the details 18. Roll out the remaining black fondant 1/8 in thick and cut plaques to add to the windows. Let them dry. When dry using black and white icing decorate the windows and attach the plaques to the windows upper edge. 19. Attach candy with black icing to roof, windows and door. Model crow and cat in black fondant attach them to the house with black icing use red nonpareils for the eyes. NOTE: the sides and back can be completely covered with the wood strips or you can use the additional spice drops in the kit to add more windows and doors or if you don’t have to much time to spend decorating just let the back uncovered but always cover the sides. NOW ENJOY!!!! ONE CAKE A DAY XOXO EllaB Ella Sugar Boutique www.onecakeaday.com *None of the present content can be reproduced with out express author permission. For inquires and questions email me to [email protected] One Cake a Day 2014, Boston, MA www.onecakeaday.com 5