A Little Bit about Us - Taste of Home Catering

A Little Bit about Us!
Thank you for inquiring about Taste of Home Catering. Enclosed are menus, which may be suitable for your event.
If you feel they are not what you are looking for, we will be happy to make further suggestions for your event needs.
The following menus are intended for self-service. In addition to the food, we can arrange all the necessary
amenities to enhance your event. We are a full service company, we will be happy to customize your event to
include all the special requests you may have, by appointment would be appreciated. Please allow ample time when
customized menus are involved. Ask your catering representative about our full selection of rental items and linens.
ORDERING AND GENERAL INFORMATION
If you are interested in scheduling a catered meal, please contact a representative at (630) 323-7979. Our friendly
staff will gladly answer any questions or help plan a special menu. Staffed events, such as BBQ’s, cocktail
reception, open house, dinners, and other events require at least two weeks notice.
Orders can be placed from 9:00am - 5:00pm Monday - Friday.
All of our food is freshly prepared; we suggest that you place you orders 3 days in advance. This will insure you
that your selection will be available.
**Cancellation of any event requires at least 72 hours notice. Staffed events require a 14 day notice.
Due to the increased volume business generated during busy seasons, we recommend you book your event at your
earliest convenience. Until we have a signed contract or deposit to hold your date, your event will not be entered
into our book as a confirmed event. We will continue to book other events on that date until we reach full
capacity. Final count for your event must be received five days before the event date.
To ensure all events are given proper attention, Taste of Home Catering reserves the right to close-out certain
days.
PAYMENT PLANS
Unless other arrangements are pre-approved, payment is always due upon receipt of service. We accept cash,
checks and all major credit cards.
**Direct billing must be approved by Management.
Payment is considered past due after 30 days and is subject to a 2% late charge.
All credit card or direct bill invoices will be mailed to the contact person at the beginning of the following
business week.
DELIVERY
All orders will be charged a minimum delivery fee. This includes delivery and setup.
Delivery charges may vary according to location and time of day.
Required minimum order for delivery is $200.00.
When placing your order, please let us know the intended serving time. Your order will be delivered within 15 30 minutes prior to your serving time. Deliveries outside our standard delivery area or requiring special
assistance are subject to additional charges.
Delivery times are subject to availability.
~Tipping your delivery person is customary, encouraged, and very much appreciated!
~Prices are subject to change, but are always confirmed when you order is placed.
~Feedback is very important to Taste of Home Catering.
~We welcome and encourage any comments or suggestions you may have.
THANK YOU FOR CONSIDERING TASTE OF HOME CATERING!
BREAKFAST BUFFETS
Minimum order of 12 persons
CLASSIC CONTINENTAL
$6.00 per person
Our selection includes an assortment of fresh baked muffins; puff pastry Danish, donuts
and bagels. Served with fruit preserves, butter, plain and flavored cream cheese. Fresh
squeezed Tropicana orange juice and V8
EXECUTIVE CONTINENTAL
$8.25 per person
An assortment of bagels, coffee cake and sliced breakfast breads. Served with preserves,
butter, plain and flavored cream cheese. Assorted cereal display and individual assorted
yogurts. Sliced seasonal fruit platter. Tropicana orange juice, V8 and 2% milk
RISE & SHINE BUFFET
$12.50 per person
Your choice of fluffy scrambled eggs or baked ham and cheese strata.
Includes breakfast sausage links and crisp bacon, traditional hash brown potatoes served
with ketchup. Baker’s basket of fresh muffins and petite butter croissants served with
preserves and butter. Sliced seasonal fruit platter. Tropicana orange juice and V8
COUNTRY COMBO
$12.95 per person
Scrambled eggs and cheddar skillet, homemade biscuits and country sausage gravy, thick
slices of French toast served with Maple syrup. Includes crispy apple wood bacon and a
sliced seasonal fruit platter. Tropicana orange juice and V8
BREAKFAST SPECIALTIES
$12.95 per person
Potato and egg breakfast pie, egg casserole with layers of crumbled pork sausage,
shredded pepper-jack cheese with a hash brown potato crust garnished with sliced
Mushrooms and tomatoes. Includes crispy apple wood bacon, sliced breakfast breads and
Homemade coffee cake served with preserves and butter. Tropicana orange juice and V8
CASUAL BRUNCH BUFFET
Homemade breakfast strudel with your choice of three fillings!!
Hash brown potato bake, sausage bacon bites, Crème Brule French toast casserole and
fresh fruit skewers. Tropicana orange juice and V8
$14.95 per person
****Disposable, Napkins & Serving Utensils are Not Included****
they may be purchased upon your request
ADDITIONAL BREAKFAST ITEMS
Homemade quiche with your choice of three fillings
Individual breakfast pastry with condiment
Homemade coffee cakes sliced and plattered
Breakfast ham, bacon or sausage
Breakfast potatoes
Basket of hard boiled eggs with salt and pepper
Whole fresh fruit basket with bananas
Assorted bottled juice, V8 and tomato juice
Tropicana fresh orange juice
Individual 2% milk
Coffee service w/ sugar, sweetener, creamers and cups (minimum 25 persons)
$19.95 each
$2.00 per piece
$12.95 each
$2.95 per person
$1.95 per person
$4.95 per dozen
$2.00 per piece
$1.95 each
$1.95 each
$1.75each
$2.50
THE SANDWICH SHOPPE
Minimum order of 12 persons
THE DELI BUFFET
$12.25 per person
An appetizing platter of sliced Virginia ham, Black Angus roast beef and honey roasted
turkey breast. Sliced cheddar, Muenster and Swiss cheese. Platter of sliced tomatoes,
leaf lettuce, red onion rings and pickle slices. Served with mayo and mustard packets and
a platter of assorted bakery bread and rolls.
Your choice of two additional sides
Your choice of one dessert selection
Disposable plates, utensils, napkins are ***Not Included***
May be purchased upon request
VARIETY SANDWICH PLATTER
$12.25 per person
Choose from fresh selection of pre-made sandwiches, cut in half and plattered (See Next
Page), Served with mayo and mustard packets
Your choice of two additional sides
Your choice of one dessert selection
Disposable plates, utensils, napkins are***Not Included***
May be purchased upon request
SIGNATURE BOX LUNCH
$12.50 per person
Choose from fresh selection of pre-made sandwiches - minimum 4 sandwiches per type
(See Next Page), Served with mayo and mustard packets, individual bag of potato chips
Seasonal whole fruit - apples
Your choice of one additional side - 4 oz container
Your choice of wrapped Oreo cookies , rice crispy treat or mini candy bar
Wrapped disposable utensils - salt and pepper
SALADS BY DESIGN - Salad displays:
1. Grilled blackened chicken Caesar salad with homemade croutons and
shaved parmesan cheese
2. Julienne chef salad with Virginia ham, honey roasted turkey breast, Swiss
and cheddar cheese, chopped hard boiled eggs and crispy bacon
3. Mesclun grilled vegetable salad - a potpourri of young salad greens tossed
with seasonal grilled marinated vegetables
4. Fresh fruit salad
Bowls of classic Caesar, ranch and balsamic Italian dressing
Assorted dinner rolls and butter
Choice of one dessert selection
$16.95 per person
Disposable plates, utensils and napkins are **Not Included**
they may be purchased at your request
SENSATIONAL INDIVIDUAL LUNCHEON SALADS - Served with rustic bread and butter
PECAN CRUSTED CHICKEN SALAD
$11.95 each
Romaine lettuce, thin sliced red onion, crumbled goat cheese with sliced pecan crusted
chicken breast. Served with our honey mustard dressing
GRILLED CHICKEN BISTRO SALAD
$11.95 each
Grilled strips of chicken breast on mixed greens, topped with crumbled feta cheese,
toasted almonds and mandarin oranges. Served with our homemade green onion and
celery seed dressing.
TENDERLOIN STEAK SALAD
$19.95 each
Grilled fillet on top of mixed greens, roasted red peppers, grilled asparagus and crumbled
bleu cheese. Served with our balsamic house dressing
SANDWICH SHOPPE CHOICES
Please Order in Increments of Three
FRESH SANDWICH SELECTIONS:
TURKEY PANINI
Thin sliced honey roasted turkey breast layered on Italian bread with basil pesto, provolone cheese, plum tomatoes and leaf lettuce.
HONEY BACON CLUB
Delicious baked ham, honey roasted turkey breast, crisp bacon, Swiss cheese, shredded lettuce, tomato, thin red onion and honey
French dressing. Served on a pretzel roll.
COSMOPOLITAN CLUB
Roast turkey breast, Virginia ham layered between a fresh baked baguette with crisp lettuce. Drizzled with our signature green
onion and celery seed dressing.
BEEF & BLUE SANDWICH
Robust hearty roast beef and caramelized onions topped with the sharp flavor of a creamy gorgonzola sauce, nestled on a soft
French baguette.
RUSTIC BEEF
Black angus roast beef and cheddar cheese piled high on bakery fresh sourdough bread. Served with lettuce, tomato and
Hellmann’s mayo.
TUSCAN HAM AND CHEESE
Honey roasted ham with smoked Gouda and pepper jack cheese. Served with roasted red peppers and creamy parmesan
mayonnaise on a rosemary Ciabatta roll.
HAM HAVARTI
Virginia baked ham with havarti cheese, lettuce and tomato served on honey wheat bakery bread.
POT ROAST COMFORT
Tender slices of warm pot roast, with creamy mashed potatoes and carrots, drizzled with homemade gravy. Served on a rustic
French roll.
GRILLED VEGGIE FOCCACIA
Grilled zucchini, red peppers and Portobello mushrooms. Served on a Foccacia with avocado feta spread.
CAPRESE BAGUETTE
Traditional Italian combination of sliced tomatoes, fresh mozzarella, and fresh basil leaves. Drizzled with balsamic dressing and
served on a crusty baguette.
CROISSANT CLASSICS
Your choice of homemade chicken or Albacore tuna salad ~Served on a croissant.
ROUND HOUSE SUB
Roast turkey breast, roast beef and Genoa salami with cheddar cheese, Swiss cheese, leaf lettuce, tomato, red onion, mayo and
mustard on an oversized Kaiser roll
ADDITIONAL SIDES
Homemade potato salad
Tossed garden salad
Seasonal fruit salad
Waldorf salad
Baked potato salad
Creamy pasta salad
Macaroni salad
Creamy Cole slaw
Tomato bread salad
Bacon ranch pasta salad
Tomato and cucumber salad
Tortellini pesto salad
Bruschetta orzo salad
Individual bag of chips
Basket homemade chips and dip
CLASSIC DESSERT SELECTIONS
Gourmet cookies
Lemon bars
Assorted bars
Chocolate fudge brownies
Raspberry bars
Frosted apple slices
Turtle brownies
Carrot cake
Cupcakes
ADD HOT SOUP TO YOUR BUFFET – Daily specials, ask you representative.
$3.50 per person
Taste of Home Catering
Cold
Appetizers
Prices are based on 25 piece selection, unless otherwise stated
Disposable plates-cocktail napkins and serving utensils may be purchased upon request
Brochettes of Melon Prosciutto
Fresh Mozzarella
Drizzled with fresh basil, shallots & olive
oil $46
Tri Tortellini Skewers
Served with roasted garlic parmesan
dip $44
Caprese Skewers
Fresh mozzarella-grape tomato & fresh basil
Balsamic Glaze
$45
Marinated Antipasto Skewers
Genoa salami-provolone cheeseRoasted red pepper- fresh basil-black olive
Balsamic glaze
$46
Mediterranean Skewers
A refreshing skewer of marinated artichoke hearts- sun dried
tomatoes-mozzarella cheese- kalamata olive
Greek Vinaigrette
$46
Fresh Fruit Kebobs
Seasonal honeydew- cantaloupe-pineapple-grapes and
strawberries
Served with a cream cheese fluff dip
$52
Smoked Salmon Puff
Thinly sliced smoked salmon
Crème fraiche & fresh herbs
Served in a puff pastry bun
$48
Garden Style Pastry Puff
Mini puff pastry sandwich with
Cucumbers thinly sliced radishes
Garlic herb boursin cheese
$45
Mini Chicken Caesar Salad Cups
Caesar Salad in a bite size biscuit cup
$46
Chicken Salad Puffs
Mini cream puffs filled with
Traditional chicken salad
$48
Creamy Deviled Eggs
Decorated with cream cheese flowers
$37
Crab Salad and Asparagus Flower
Baby endive leaves filled with
Crab salad & asparagus tips
$52
Prosciutto Wrapped Asparagus Spears
A mixture of boursin cheese and honey mustard
Spread on prosciutto and wrapped around a
Fresh piece of asparagus
$56
Snow Peas stuffed with Boursin
& Feta Cheese
Harvest Vegetable Canapés
Our specialty cream cheese spread decorated with thin
slices of cucumbers- squash- radishes and shredded carrots
$48
Cucumber Canapés
Cucumber flower nestled on a boursin cheese
Decorated bread round
Sprinkled with fresh dill
$45
Crabmeat Canapés
Crabmeat salad decorated on a bread round
Great for hand passing
$50
Mini Shrimp Cocktail Bites
Shrimp cocktail nestled on a bed of seasoned cream
cheese-cocktail sauce- garnished with fresh chives
$52
Rolled in chopped pecans
$52
Garden Spinach Dip
Fresh baked bread filled with fresh spinach dip on a
decorated platter
$38
Greek Layer Dip
Seasoned cream cheese-hummus- chopped cucumbertomatoes-green onion-kalamata olives
And crumbled feta cheese
Served with seasoned pita chips
$46
Southwest Layer Dip
With ground beef
Served with tortilla chips
$40
Sun-Dried Tomato & Goat Cheese Spread
Served with pita chips
Fresh veggies
$50
Marinated Bocconcini
“Little mouthfuls” of tender fresh mozzarella,
marinated in virgin olive oil with roasted red
peppers, kalamata olives, garlic and fresh basil.
Served with a side of pesto grilled crostini
$45
Fresh Vegetable Display
Celery-Carrots-cucumbers-zucchiniYellow squash-grape tomatoes
Choice of
Ranch- Spinach
Roasted Garlic Parmesan Dip
Small serves 25
Large serves 50
$50
$70
Grilled & Chilled
Marinated Vegetable Display
Asparagus-zucchini-yellow squash-carrotsTri colored peppers-Portobello mushrooms
Served with our roasted garlic parmesan dip
Balsamic glaze- shredded parmesan cheese
Served Room Temperature
Small Serves 25-30
Large Serves 35-50
$60
$98
Fresh Seasonal Fruit Display
Carved seasonal fruit display
Cantaloupe-honeydew-pineapple
-grapes & strawberries
Small Serves 25-30
Large Serves 35-50
$55
$90
Gourmet Cheese Lovers Tray
Sharp Cheddar-Swiss-ProvoloneHerbed Goat Cheese
Garnished with Seasonal Fruit
Assorted Crackers
Small Serves 25-30
Large Serves 35-50
$62
$82
Baked Brie En Croute
Wrapped in puff pastry and served with baguette
rounds & crackers
Garnished with grapes & berries
Your choice of filling
Caramel & Walnuts
Apricot or Raspberry with almonds
Spinach-mushroom & scallions
Serves 25
$55
Antipasto Display
Sliced baby Genoa salami-Sopprasetta-Fontina –
Provolone & fresh mozzarella cheese- olive saladroasted red peppers-marinated artichoke hearts
Sliced Italian Breads
Serves 25 guests
$80
5815 S. Madison Street Hinsdale, Il 60521 • 630-323-7979 • tasteofhomecatering.com
Taste of Home Catering
Cold
Appetizers
Prices are based on 25 piece selection, unless otherwise stated
Disposable plates-cocktail napkins and serving utensils may be purchased upon request
Tomato Bruschetta
BLT Turkey Biscuit Platter
Pesto grilled baguette topped
With marinated tomatoes-fresh garlic-basil
Garnished with shredded parmesan
Mini turkey-avocado, bacon, lettuce & tomato
Stuffed biscuits
Fresh Fruit Bruschetta
Baked Ham & Cranberry Cream Cheese
$48
$45
$45
$47
Chopped peaches-strawberries and bananasServed on a butter cinnamon & sugar toasted crostini
Sandwiches served on
Cinnamon raisin bread.
Marinated Shrimp Bruschetta
Mini Bacon-Tomato & Basil Sandwiches
Jumbo shrimp sliced with grape tomatoes-cucumbers –
green onion- capers & garlic
Served on a toasted baguette
$60
Gourmet Petite Sandwiches
Sold by the dozen
Oven Roasted Turkey
Cranberry mayo- Swiss- lettuce-tomato
Served on a petite croissant
$35
Honey Baked Ham
Honey mustard-cheddar-lettuce-tomato
Served on a mini pretzel roll
$35
Twist on a favorite!!
$45
Mini Pork Tenderloin Sandwiches
Marinated pork tenderloin served on a petite French roll with a
lemon tarragon sauce
$70
Mini Rib-Eye Sandwiches
Thinly sliced Rib eye served on grilled garlic bread with Aged
Provolone cheese drizzled with parsley olive oil
$90
Beef Tenderloin Sandwich
Roast Beef
Thinly sliced tenderloin layer over spinach
Topped with caramelized onion- horseradish cream
Served on fresh baked French bread
$35
Grilled Beef Tenderloin Fillets
Horseradish cream- caramelized onion
Served on a Brioche roll
Caprese
Sliced fresh mozzarella-tomato-fresh basil
Balsamic glaze
Served on a mini French roll
$35
Grilled Vegetable
Balsamic glaze
Served on mini French roll
$35
Croissant Classics
White Albacore Tuna Salad or
Traditional Chicken Salad
Specialty Sandwiches
Classic Tea Sandwiches
$95
Served open faced on a grilled crostini brushed with pesto and
garnished with horseradish cream
$77
Gorgonzola and Butter Crusted Tenderloin
Thin sliced turkey- crisp bacon- fresh tomato- red onion and herbed
cream cheese all wrapped in a flour tortilla
Sliced into pinwheels
$47
Tuscan Roll Up
$47
Shredded Veggie Pinwheels
$40
Whole Smoked Salmon Presentation
Garnished and decorated with lemon fins- capers- chopped
eggs-green onion-dill cream cheese
Served with pumpernickel & crackers
Serves 50 guests
$200
Citron Vodka Smoked Salmon
Displayed with tomatoes-capers- fresh lemonCream cheese & chives
Served with cocktail rye & crackers
$ 95
Shrimp Cocktail
$32/ #
Shrimp marinated with tomato juice- VodkaCelery salt-tobasco & limes
Garnished with green olives & celery sticks
Seasonal ice bowl
2# minimum
$34/#
Antipasto Jumble Platter
Marinated salami-provolone cheese-artichoke quartersFresh mozzarella- grape tomatoes-black olives & fresh basilbalsamic glaze
$45
Pinwheel Mini Sandwiches
Homemade Idaho Potato Chips
$47
$45
Assorted with turkey- ham & roast beef
Stacked high on a toasted crostini, shredded lettuce- Caesar
Smoked Salmon Pinwheels
dressing-provolone cheese- Genoa salamiSmoked salmon- capers- red onion and black olives rolled in a flour
Tomato-basil sprinkled with lemon pepper
tortilla with cream cheese and horseradish mustard sauce.
$46
Serves 15 guests
$125
Bloody Mary Shrimp Cocktail
Cocktail anyone?
Shredded carrots- radishes & green onion-red pepper
Baby spinach with a peppercorn ranch cream cheese
Italian Sub Stackers
Served room temperature
Sides of Dijon mustard -Hellmann’s mayo
Honey mustard
Petite Croissants-Brioche – Pretzel rolls
Turkey Club Pinwheels
$80
Honey Mustard Biscuit Platter
$48
Pineapple Brown Sugar Virginia Ham Platter
Served open faced on a roasted garlic crostini and garnished with
caramelized onion
Garlic herb cheese- roasted red pepper- fresh basil
Genoa salami- provolone cheese wrapped in
Sun-dried tomato tortilla
Biscuits stuffed with thinly sliced ham,
Butter and chopped green onion.
Served with a honey mustard dipping sauce
$200
Served on a decorated platter with a seasonal ice bowl served
with homemade cocktail sauce and lemon wedges
2# minimum
Decorated tray of 50 pcs
An assortment of chicken, ham, tuna, crab,
Ham & cucumber salad
Decorated with cream cheese flowers
$80
Grilled Beef Tenderloin Platter
Sliced tenderloin of beef brushed with olive oil- cracked black
pepper corns and fresh herbs
Served room temperature with spreads of horseradish creamroasted garlic parmesan sauce and stone ground mustard
Served with Brioche rolls
Serves 15 guests
$47
Lipton Onion Dip
Fresh Fruit Salsa
Served with homemade
Cinnamon sugar tortilla chips
$45
5815 S. Madison Street Hinsdale, Il 60521 • 630-323-7979 • tasteofhomecatering.com
Taste of Home Catering
Hot
Appetizers
1
Prices are based on 25 piece selection, unless otherwise stated
Disposable plates-cocktail napkins and serving utensils may be purchased upon request
Parmesan Crusted Chicken Skewers
Sage Butter sauce
$50
Thai Peanut Chicken Satay
Marinated in a delicious blend of fresh peanuts & Thai
spices on a 6” skewer
$48
Buttermilk Chicken Tenders
Whole chicken tenders served with sides of ranch dressingHoney Bbq sauce~ Kid Friendly
$48
Coconut Encrusted Chicken Tender
A strip of chicken breast dipped in a coconut batter and
rolled in a mixture of shredded coconut & bread crumbs
Served sweet chili dipping sauce
$45
Pecan Chicken Tender
Served with a side of raspberry dipping sauce
Hibachi Beef Skewers
Tender flank steak rolled around a colorful array of red- yellow and
green peppers-Monterey jack cheese & green onion
. Lightly glazed with sweet chili bourbon glaze.
$52
Mini Beef Wellington
A savory piece of beef tenderloin accented with mushroom duxelle
encased in a French style puff pastry
$55
Petite Cocktail Meatballs
Your Choice~
Swedish ~ Honey Barbeque ~ Sweet n Sour
Bourbon Spiked ~ Teriyaki Apricot Glazed
50 pieces
$43
Asian Bourbon Glazed Smoked Sausage Bites
50 pieces
$37
$45
Classic French Petite Quiche Lorraine
Chicken & Spinach Pot Stickers
A velvety smooth custard with Swiss cheese, cream and a touch of
bacon in a pastry shell
$45
Roasted Vegetable Tart
Cashew Chicken Spring Roll
A delicious blend of onion- zucchini-yellow squash-carrots- pepperssun dried tomato-corn- Monterey jack & cheddar cheese
In a sun dried tomato tart shell
Drizzled with a ginger hoisen sauce –
Garnished with slivered green onions
Served with sweet n sour sauce
$40
$45
$42
Mini Vegetable Spring Roll
Feta Cheese ~ Sun-Dried Tomato Triangle
A colorful mixture of Chinese vegetables tossed with soy
sauce, sesame oil and a touch of fresh ginger
A blend of feta cheese & sun-dried tomatoes with basilOlive oil & garlic in a phyllo triangle
$40
$44
Reuben Spring Roll
Spanakopita
Corned beef and tangy sauerkraut are rolled into a thin
crispy spring roll ~ Thousand Island dipping sauce
A flaky, triangle phyllo pastry filled with spinach, feta cheese
tantalizing spices
$40
$44
Buffalo Chicken Spring Roll
Franks in a Blanket
Chopped chicken-buffalo sauce-blue cheese- julienne celery
and spices in a crispy spring roll- Blue cheese dipping sauce
$42
Mini Open Faced Reuben’s
Cook on Site
A perfect blend of lean corned beef and Swiss cheese
baked on a cocktail rye
$40
Cheddar Cheese Rye Bites
Cook on site
Shredded cheddar- black olives & green onion baked on
cocktail rye
$36
Our recipe uses the traditional crescent roll dough
All beef hot dogs
Kid Friendly
$44
Mini Italian Beef Sandwich’s
Traditional sandwich- Build your own style
Thinly sliced beef with sweet & hot peppers
3” sliced mini French rolls
$60
Mini Deep Dish Gourmet Pizza’s
Cheese- $45
Chicken Vesuvio Kebobs
Chicken breast skewered with red & yellow peppers
In our own special vesuvio sauce
$60
Tenderloin of Beef Kebobs
Beef tenderloin skewered with vegetable accentsDrizzled with Bordelaise sauce
$80
Surf & Turf Skewers
Shrimp & beef tenderloin marinated & grilledSmothered with a yummy garlic
Parsley butter sauce
$82
Hot Spinach & Artichoke Dip
Served with Tortilla Chips
$48
Smoked Chicken Quesadilla
A spicy blend of smoked chicken- Monterey jack cheesepeppers- fresh cilantro rolled in a flour tortilla trumpet
$45
Cheese Quesadilla Trumpet
A blend of cheddar- jack cheese-fresh cilantro
Rolled in flour tortilla
$45
Shrimp & Jack Quesadilla Trumpet
A spicy blend of shrimp-Monterey jack cheese-peppers
Rolled in a flour tortilla trumpet
$48
Coconut Shrimp
A butter flied shrimp (16/20 count )
Dipped in a mild coconut batter rolled in a mixture of
coconut & bread crumbs
Served with Sweet Chili Sauce
$60
Cocktail Crab Cakes
Served with Remoulade Sauce
$61
Bacon Wrapped Scallops
Tender sea scallops dusted with bread crumbs are tenderly
wrapped in bacon
$65
Mini Brie en Croute
Raspberry preserves wrapped in flaky puff pastry
$54
Cheese & Sausage
- $50
5815 S. Madison Street Hinsdale, Il 60521 • 630-323-7979 • tasteofhomecatering.com
Taste of Home Catering
Hot
Appetizers
2
Prices are based on 25 piece selection, unless otherwise stated
Disposable plates-cocktail napkins and serving utensils may be purchased upon request
Crispy Asparagus Asiago
Asparagus tips combined with a seasonal blend of sharp
Asiago cheese and a hint of Fontina cheese are
Delicately wrapped in a flaky pastry dough wrapper
$47
Bacon Wrapped water Chestnuts
Everybody loves these!!
$35
Dates Wrapped in Bacon
Glazed with sweet chili sauce
$42
Rumaki
Bacon wrapped chicken liver
Brown sugar glaze
$42
Happy Hour Mushrooms
A mushroom cap generously filled with a wonderful
combination of Monterey jack cheese
white wine-fresh herbs
$45
Super “Shrooms”
Stuffed with crabmeat-bacon & cheddar cheese
$50
Pesto Stuffed
Mushrooms $45
Sausage & Asiago Stuffed Mushrooms
Italian sausage & asiago cheese filled
$45
Stuffed Roasted New Potatoes
Mojito Grilled Shrimp Skewers
Roasted baby new potatoes stuffed with
Cheddar cheese- crumbled bacon & fresh chives
These sweet-juicy shrimp taste of
Fragrant mint & lime
Their aromas amplified by rum
$48
Gorgonzola Stuffed Potatoes
A mixture of cream cheese-gorgonzola
Sour cream-chives & walnuts
$48
Sour Cream & Chive
Twice Baked Potato
Bites $48
Parmesan & Artichoke
Stuffed Potatoes
$48
Four Cheese Stuffed Potatoes
Mini potatoes stuffed with Asiago- mozzarella
Cheddar & parmesan cheese
$48
Roasted Garlic & Cheddar
Twice Baked Potato
Bites $48
Mini Brat in a Blanket
Mini bratwurst wrapped with caramelized onion
In a flaky puff pastry
Side of whole grain mustard
$45
Athenian Lamb Chops
Petite crusted lamb chops marinated in olive oilFresh lemon-Herbs and spices
Served with a reduced natural sauce
$100
Buffalo Hot Wings
Spinach & Feta Cheese Stuffed
Mushrooms $45
Served with a platter of celery sticks
Ranch & blue cheese dressing
Puff Pastry Meatball Marinara Bites
Buffalo Boneless Chicken Skewers
$40
Cocktail meatballs- marinara-mozzarella cheese baked
together in a puff pastry bundle.
Served with blue cheese celery dipping sauce
Slider Pastry Bundles
Served with shredded cheddar & pickle chips
Slider buns
Build your own
$48
Mini homemade seasoned burgers
Cheddar cheese-pickle
Baked in a puff pastry bun
$55
Mini Hotdog Bar
$45
Sloppy Joe Sliders
$50
Baby Back Ribs
Baby back ribs cut in two bone portions
Soon to be famous!
$65
Steamed mini hotdogs served with
Chopped onions- tomatoes –pickle relish
Ketchup- mustard
Mini hotdog buns
Build your own
Kid Friendly
Served with sweet peppers in marinara sauce
3” sliced petite French rolls
Build your own
$50
$55
Mini Italian Sausage Sliders
$72
Baked Reuben Dip
A tasteful mixture of corned beefSwiss cheese-sauerkraut
Served with cocktail rye & crackers
$48
Southwest Spring Rolls
Chorizo sausage- black beans & Monterey jack
Cheese blended with southwest spices
Served with tomato cilantro dipping sauce
$45
Fabulous Flat Breads
Aprox 34 pieces cut
Plattered Room Temperature
Or
Take & Bake
Caprese
Tomato-basil & fresh mozzarella
Balsamic glaze
$30
Grilled Vegetable
Seasonal veggies- fontina cheese
$33
Beef Tenderloin
Caramelized onion- provolone cheese
$48
Italian Beef
Shredded mozzarella
Sweet or hot peppers
$36
Grilled Chicken Caesar
Chopped romaine- shredded parmesan cheese
$36
Southwest Chicken
Shredded chicken-refried beans-sliced jalapeno pepper
-green onion-corn-tomato-Jack & cheddar cheese
$40
Buffalo Chicken
Topped with chicken-celery-green onion
Blue cheese & buffalo sauce
$40
Classic Reuben
Corned beef- Swiss cheese-sauerkraut
Thousand Island dressing
$ 44
5815 S. Madison Street Hinsdale, Il 60521 • 630-323-7979 • tasteofhomecatering.com
TRADITIONAL BUFFETS
Minimum Order of 20 Persons
ENTRÉE SELECTIONS - (Choice of Two)
Broasted chicken
Sliced Italian beef with sweet & hot peppers on the side
Homemade Italian meatballs in marinara sauce
Grilled mild Italian sausage and peppers
Fresh polish sausage and sauerkraut
Pasta primavera with fresh grated parmesan cheese
Penne pasta with marinara sauce and with grated parmesan cheese
Homemade macaroni & cheese
COMPLIMENTS - (Choice of Two)
Homemade potato salad
Creamy Cole slaw
Tossed garden salad with house dressing on the side
Macaroni salad
Vegetable pasta salad
Oven roasted potatoes
Potato buds with grilled onions
Baked beans
Kernel Corn niblets
BUFFET INCLUDES
Choice of dinner rolls or French rolls and butter
Disposable plates, napkins, flatware and serving utensils
***are Not Included***
May be purchased upon request
PRICE PER
GUEST $11.95
Additional entrée $3.95 per person
Additional compliment $2.50 per
person
The above menu is designed for self-service.
Disposable chafing dish with water pan and sterno - $18.00 each ($10.00 refund returned when
returned) Prices are subject to state sales tax.
Servers and insured bartenders available at a first come, first serve basis. Book early!
Specialty linens and rental available. Ask your representative.
CLASSIC BUFFET
Minimum Order of 20 Persons
ENTRÉE SELECTIONS
Broasted or BBQ chicken
Roasted lemon chicken
Lemon basil chicken breast
Breast of chicken vesuvio
Chicken parmigiana
Chicken breast Marsala
Chicken piccata
Chicken tettrazini
Chicken breast oreganato
Roast turkey breast & gravy
Chicken parmesan sage butter sauce
Meatloaf & mushroom gravy
Salisbury steak & onion gravy
Italian sausage / peppers
Spaghetti & meatballs
*Baked spaghetti / meat sauce
*Cheese or meat lasagna
(*Order increments of 10)
Home made macaroni & cheese
Rosemary roast pork loin & gravy
Honey baked ham
Breaded pork chop & gravy
Roast pork loin & gravy
Italian beef & peppers
Pork chops vesuvio
Country style BBQ ribs
Cheese stuffed shells
Creamy pasta primavera
Four cheese ravioli
Roast sirloin and Gravy $3.25 extra per person
Beef stroganoff and buttered egg noodles $3.50 extra per person
Chicken ala king with puff pastry shell $3.25 extra per person
Beef tenderloin tips in bordelaise served over fettuccini $3.95 extra per person
SALADS & VEGETABLES (Choice of Two)
Tossed garden salad
Creamy vegetable pasta salad
Seven layer salad
Loaded baked potato salad
Greek goddess salad
New potato and green bean salad
Buttered green beans
Broccoli spears / bread crumbs
Kernel or cob corn
Peas with sautéed mushrooms
Sautéed seasonal vegetables
Baby carrots and snow peas
Seasonal fruit salad
Bruschetta orzo salad
Tomato and cucumber
Dirty baked beans
Glazed baby carrots
Basil butter green beans
Broccoli, carrot and cauliflower medley
Broccoli au gratin $1.75 extra per person
Layered seasonal grilled vegetables $ 2.25 extra per person
Lemon buttered asparagus (in season) $2.25 extra per
person Spinach & artichoke soufflé $2.25 extra per person
STARCH (Choice of One)
Oven roasted parmesan potatoes
Buttered new potatoes
Home style mashed potatoes
Loaded or Garlic mashed potatoes
Vesuvio potato wedges
Country rice pilaf
Baked potato w/ sour cream
Wild rice casserole
Parsley bow-tie pasta
Homemade bread stuffing
Penne with marinara sauce
Gemeli alfredo
Pasta aglio olio Parmesan
Fussili with tomato cream
Penne / peas and mushrooms
Parmesan scalloped potatoes $2.50 extra per person
Homemade au gratin potato casserole $2.50 extra per person
Fussili served in a vodka cream sauce $2.50 extra per person
Sour cream and twice baked potatoes $2.50 extra per
person
Buffet Includes: Assorted fresh baked dinner rolls and butter.
Disposable plates, napkins and serving utensils are **Not Included**
$13.99 per person single
entrée $16.99 per person two
entrees
Prices are subject to state sales tax and delivery fee.
Disposable chafing dish with water pan and sterno $18.00 each ($10.00 refund when
returned) Servers and insured bartenders are available on a first come - First serve basis Book early!
THEME BUFFETS
Minimum order of 20 persons
TASTE OF HOME BUFFET
Toasted garden salad with house dressing
Sliced roast beef drizzled with homemade gravy and broasted chicken
Home style mashed potatoes and buttered whole green beans
Fresh fruit salad
Warm buttermilk biscuits with butter drops
ORCHARDS HARVEST
Autumn greens with raspberry vinaigrette
Oven roasted butterball turkey breast with gravy
Honey and clove glazed sliced Virginia ham
Au gratin potato casserole
Traditional French style green bean casserole
Basket of petite butter croissants
TUSCAN BUFFET
Caesar salad with homemade garlic croutons and shaved parmesan with Caesar
dressing Chicken picatta served with a light California chardonnay cream sauce
Pasta aglio olio with fresh tomatoes and basil chiffonade and grated parmesan
Oven roasted parmesan potatoes
Chefs choice seasonal vegetables
Warm bread sticks with butte
A BIT OF THE BORDER
Combination of grilled chicken and steak fajitas with onions and peppers
Spanish rice and refried beans
Cheese quesadillas
Shredded cheese, lettuce, tomatoes, onions, sour cream, and guacamole
Fresh flour tortillas, chips and salsa
PIZZA PARTY
Your choice of homemade thin crust or pan pizza
Choose your toppings:
Sausage, pepperoni, chicken, ground beef, ham, onions, green peppers
Fresh spinach, fresh basil, ricotta cheese, fresh tomatoes, mushrooms,
Pineapple, fresh garlic, and BBQ sauce
Antipasto salad with balsamic dressing or Caesar salad
Side toppings of crushed red pepper packets and grated parmesan cheese
Warm bread sticks with butter
OKTOBERFEST
Cucumber, grape tomato and onion salad with balsamic vinaigrette
Grilled bratwurst marinated in beer or fresh polish sausage garnished with grilled onion
Roast pork lion & gravy
Bread dumplings and sauerkraut
Hot German style potato salad and apple sauce
Assorted rye breads, French rolls and butter drops
SUNDAY SPREAD
Carved fresh fruit platter
Crème Brule French toast casserole
Roast turkey breast and gravy or honey baked ham
Au gratin potatoes or oven roasted parmesan potatoes
Oven roasted vegetables mélange
Fresh baked muffins and petite butter croissants with butter and sweet preserves
$17.99 per person
$17.99 per person
$17.99 per person
$17.99 per person
$13.50 per person
$17.99 per person
$17.99 per person
THEME BUFFETS
Minimum order of 20 persons
HOMETOWN BARBECUE
Iceberg lettuce salad with blue cheese and house dressing
Country style BBQ ribs
Roasted or broasted chicken
Dry rub marinated grilled skirt steak garnished with mushrooms and onions **
Sour cream and chive twice baked potatoes
Sautéed sugar snap peas with portabella mushrooms
Basket of rustic dinner rolls and butter
COZY COMFORT BUFFET
Seven layer salad
Herb roasted chicken
Chunks of tender pot roast and gravy
Russet potato, carrots and onion display
Warm buttermilk biscuits and butter
KID FRIENDLY MENU
Watermelon & grape salad
Chicken tenders with BBQ sauce
Pigs in a blanket with ketchup and mustard
Macaroni and cheese
PICNIC ANYTIME
Homemade potato salad with eggs and Hellmann’s mayo
Buttermilk chicken tenders with BBQ dipping sauce
Grilled 1/3 lb. hamburgers and kosher hot dogs
Dirty baked beans and corn on the cob
Condiment platter: Leaf lettuce, sliced tomatoes and red onions with sliced American
cheese Bottles of Hebrew National deli mustard, yellow mustard and Hunts ketchup
Fresh baked hamburger and hot dog buns
DREAMING OF THE TROPICS
Tropical Caesar salad with a creamy mango dressing and banana nut bread croutons
Honey teriyaki glazed pork tenderloin
Coconut chicken breast with a ginger apricot sauce
Chef’s grilled vegetable display
Caribbean fried rice with pineapples and green onion
Petite croissants and rolls with butter drops
TASTE OF THE SOUTH
Fresh spinach salad with chopped eggs, red onions, mushrooms and croutons warm bacon
dressing
Country herb roasted chicken
Baked boneless pork chops with mushroom gravy
Cheesy au gratin potatoes and scalloped corn
Rustic dinner rolls or corn muffins and butter
THANKSGIVING ANYTIME
Cran-apple spinach salad with honey spiced pecans
Herb roasted turkey with traditional gravy
Celery, onion and sage dressing with chefs roasted vegetables
Home style mashed potatoes with whipped sweet potatoes with marshmallow topping Fresh
cranberry sauce and warm potato rolls and butter drops
ELEGANT BRUNCH
Seasonal fresh fruit salad and autumn greens with a creamy feta dressing
Chicken breast with a raspberry glaze
Baked quiche (two types)
Oven roasted seasonal vegetables
Fresh baked muffins and breads with butter drops
$16.99 per person
$4.50 extra per person
$17.99 per person
$9.95 per child
$15.99 per person
$17.99 per person
$16.99 per person
$16.99 per person
$15.99 per person
**Disposable Plates Napkins and Utensils are ** Not Included**
ELITE BUFFET
Minimum order of 20 persons
ENTRÉE SELECTIONS
Horseradish & roasted garlic crusted prime rib - port wine au jus & horseradish cream **
Sliced rib eye roast glazed with a bourbon sauce **
Beef tenderloin sliced and laced with a rich veal stock bordelaise sauce **
Roasted beef tenderloin with a mushroom and red wine sauce **
Roast pork lion with garlic and fresh sage
Boneless Pork chop marsala
Roast turkey breast vesuvio with garlic, lemon & white wine
Chicken saltimbocca - boneless breast wrapped with Parma ham
Sicilian chicken breast with artichoke hearts, capers and mushrooms in a lemon butter sauce
Chicken breast with tomato basil cream
Pesto chicken parmesan
Veal Marsala - thinly sliced medallions sautéed in marsala wine & mushrooms **
Grilled salmon drizzled with an orange basil sauce
** EXTRA CHARGE FOR ENTRÉE**
SALADS (Choice of One)
Caesar salad with parmesan crisps, traditional dressing & homemade garlic croutons
Spinach salad with chopped eggs, mushrooms, red onion, croutons and warm bacon dressing
Autumn greens with candied walnuts, apples and blue cheese – balsamic dressing
Chopped salad with tomato-cucumber-scallion-cheddar cheese, bacon & black olive-house dressing or peppercorn ranch
Mixed greens with artichoke hearts, crumbled goat cheese with a balsamic vinaigrette
Torn Romaine shredded Swiss cheese, diced apples and pears, dried cranberries with chopped pecans.
Served with an orange dream dressing
VEGETABLES (Choice of One)
Whole green beans with cashew butter
Green beans with caramelized onions
Corn ala Raul - House Favorite!!
Sautéed sugar snap peas with sliced Portobello mushrooms
Fall vegetable sauté Seasonal
roasted vegetables Maple glazed
carrots & shallots
Chefs seasonal grilled vegetable display – plattered room temperature
Asparagus with lemon parmesan butter - Extra Charge
STARCHES (Choice of One)
Rosemary, parmesan mashers
Cheesy garlic and chive smashed potatoes
Parmesan scalloped potatoes Homemade
au gratin potato casserole Horseradish
whipped potatoes and chives Rustic
cheddar mashed potatoes
Parmesan orzo pilaf
Wild rice with mushrooms & green onion garnish
Pappardelle pasta with burgundy mushroom sauce
Gemmeli pasta served in a tomato vodka cream sauce - topped with fresh grated parmesan
Included with above:
Fresh baked dinner rolls and butter drops
Disposable plates, Napkins & Serving Utensils are **Not Included**
Price per guest
$18.99 per person single entrée,
$21.99 per person for two
entrees
The above menu is designed for self-serve. Prices
are subject to state sales tax and delivery fee.
Disposable chafing dish with water pan and sterno $18.00 each ($10.00 refund when returned)
SIMPLY DELICIOUS DINNERS
Minimum order of 20 Persons
ENTRÉE SELECTIONS
Sliced beef tenderloin with cherry port wine demi-glaze **
Pepper-seared beef tenderloin with horseradish cream sauce **
Sliced Beef Tenderloin served with pepper cognac sauce **
Grilled to perfection 6 oz. choice center cut filet mignon with sautéed mushrooms **
London broil - Broiled and sliced thinly skirt steak topped with sliced mushrooms and bordelaise sauce**
Skirt steak with gorgonzola mushroom sauce***
Parmesan crusted pork chops with sage butter sauce.
Honey sesame pork tenderloin
Lemon chicken scaloppini served over angel hair pasta
Crusted chicken breast with Asiago cheese, sun-dried tomato & mushroom sauce.
Sun-dried tomato crusted chicken with tomato Vodka cream.
Whole roasted Cornish game hen with garlic and sage butter - Tied with a raffia ribbon.
Coconut chicken - Boneless breast dipped in a coconut batter and rolled in a mixture of coconut and bread
crumbs, drizzled with an apricot ginger sauce.
Raspberry chicken breast - Boneless chicken breast topped with a raspberry balsamic glaze.
Sautéed shrimp vesuvio - Jumbo shrimp sautéed in butter with a touch of garlic, lemon & sherry wine served over
a bed of fettuccini **
SALADS (Select One)
Orchards fresh mixed greens, strawberries, peaches grapes & chopped pecans~ Parmesan Ranch Dressing
Chopped Romaine Salad with Craisins, feta cheese& black pepper & sugared chopped pecans
Red Wine Vinaigrette
Chopped Tuscan Salad –chopped romaine, tomatoes, green onion, red cabbage, bacon, gorgonzola cheese &
pasta ~Served with House Balsamic Dressing.
Parmesan Bacon Spinach Salad served with our house Italian dressing
Balsamic salad with mixed greens, parmesan cheese, red peppers, onions, pepperoni, black olives, and Italian
spices~ Creamy Italian dressing.
Mozzarella Caprese - Fresh mozzarella pattered with slices tomatoes, fresh basil and virgin olive oil.
STARCH AND VEGETABLES (Select Two)
Roasted Yukon potatoes with fall herb pesto
Four cheese mashed potatoes
Swirled mashed potato bake
Parmesan smashed potatoes
Sour cream and chive twice baked potatoes
Green onion and bacon mashed potatoes
Potato and goat cheese gratin
Apricot-glazed carrots
Wild rice and toasted almond pilaf
Spinach and artichoke soufflé
Julienne vegetable mélange
Green beans with butter pecans
Twisted green bean casserole
Three corn casserole
Parmesan-garlic butter green beans
Bourbon mashed sweet potatoes
Grilled portabella mushroom and asparagus display **
Spinach and ricotta cheese rottolo **
Gemeli pasta with sun-dried tomato cream sauce and shaved parmesan
Bow-tie pasta with fresh peas and roasted peppers in a light wine lemon chive sauce
(** Extra Charge)
Included with above:
Bountiful bread assortment and butter drops
Disposable plates, Napkins and serving utensils are **Not Included**
Price per guest:
$18.99 per person single entrée
$21.99 per person for two entrées
The above menu is designed for self-service Prices
are subject to state sales tax and delivery fee.
Specialty linens available. Ask your representative
Disposable chafing dish with water pan and sterno $17.00 each. ($10.00 refund when items returned)
Servers and insured bartenders available on a first come, first serve basis. Book early!
DELICIOUS DESSERTS
MINI PASTRIES (One Dozen Minimum per item)
Chocolate frosted brownies
Cream puffs
Mini éclairs
Mini Cannolis
Caramel pecan cups
Pumpkin pistachio Cannolis
Key lime cups
Mini lemon cups
Cranberry - orange nut cups
German chocolate cake cups
Mini strawberry shortcakes
Mini raspberry cheese bars
Lemon cheese bars
Mini chocolate chip cheese squares
Mini coconut cups
Apple or cherry cheese cups
Chocolate mousse cups
Mini raspberry mousse cups
Assorted kolachky
Apple Triangles
Pumpkin Triangles
$18.95/dozen
$18.95/dozen
$21.99/dozen
$21.95/dozen
$21.95/dozen
$21.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$18.95/dozen
$15.95dozen
Assorted mini sweet tray (24 piece minimum bakers choice)
$37.95/2 dozen
Homemade assorted bar tray - lemon, raspberry, & brownie
$18.95/dozen
Fresh baked cookies chocolate chip, oatmeal raisin, sugar, peanut butter
and double chocolate
Turtle Cookies
Chocolate Covered Strawberries
$16.95/dozen
CAKES FOR ALL OCCASIONS
Round cakes (three layers with standard filling) available in 7”, 8”, and 10”
¼ Sheet cake single layer serves 16
¼ Sheet cake split with a standard filling serves 16+
¼ Sheet cake double layer with a standard filling serves 22
½ Sheet cake single layer serves 36
½ Sheet cake split with a standard filling serves 36+
½ Sheet cake double layer with a standard filling serves 45+
Full sheet cake single layer serves 75+
Full sheet cake double layer with a standard filling serves 100
$18.95/dozen
$18.95/dozen
$16.95/dozen
Market Price
$32.95-$56.95
$38.95
$48.95
$58.95
$58.95
$73.95
$103.95
$103.95
$188.95
STANDARD FILLINGS
Chocolate Fudge
Butter Cream
Strawberry Preserves
Raspberry Preserves
*** Fresh strawberry or banana filling available at an additional charge ***
Some decorating at additional charge
CAKE FLAVORS
Yellow
Chocolate
White
*** Specialty cake flavors available at an additional charge ***
Wedding cakes available ask your representative
Lemon
Custard
GENERAL INFORMATION
SERVING STAFF AND INSURED BARTENDERS
We take pride in our Serving Staff.
They are professionals with the in house expertise to make your event easy for you and enjoyable for your guests.
Before your event, our staff will prepare you for your guest, set up the buffets, bar or whatever you need to get
ready.
During your event, they will serve food and beverages, keep things clean, tend to the needs of your guests, and
open up your time to enjoy your event.
Afterwards, left over food is packed away for you, rentals made ready for pickup, everything is left spotless.
Plan servers to arrive at least 1/2 hour before your guests arrive.
There is a four hour minimum per server or bartender.
Servers and insured bartenders are $34.00 per hour.
Traveling charges may apply for some locations.
If you are pleased with the service, gratuity may be given directly to your staff.
Gratuity will be automatically charged at a fair rate to all weddings & corporate events.
All serviced KLM events are subject to a $2.00 per guest service charge.
*Due to an increase of business generated during holiday seasons, we recommend you book your servers at your
earliest convenience.
Taste of Home will not be responsible for damage or loss of clients personal linen- china- silver or crystal.
Therefore we recommend the use of rentals.
We prohibit our servers the washing or removal of such personal items
All items if used must be accounted for before Taste of Home staff leaves the premise.
**Disposable
Plates, Napkins & Serving Utensils Are **Not Included**
RENTAL AND LINENS
In addition to the food, we can arrange all the necessary amenities to enhance your event. Ask your representative
about the full selection of rentals available: Tables, Chairs, Tents, China, Glassware, Lighting, Drink Machines,
Interactive Games, Ice Sculptures, and Theme Decorations!
An additional delivery charge will be added for all rental orders.
You are invited to explore our outstanding selection of specialty linen! We have a vast selection of colors,
extensive line of prints, Theme cloths, and Damask and Satin Lamar Fabrics.
During peak business periods, a minimum of 4 weeks notice may be required to reserve equipment. It is
recommended that you order as early as possible.
Delivery is available on minimum orders of $200.00.
Delivery charges are based on normal ground floor delivery, but does not include setup and take down. This
service is available for an additional fee.
Responsibility for equipment remains with the renter from the time of delivery to time of return.
We do charge for missing, broken, or rain damaged items.
Any late returned linen or rental is subject to an extra charge.