Toi Tangata E-Newsletter August 2015
Transcription
Toi Tangata E-Newsletter August 2015
Innovation Award Winners TUNA - HE TAONGA TUKU IHO A First Go At Multi-Sport He Pī Ka Rere wānanga ki Puau Te Moananui A Kiwa Toi Ako Training Opportunities Page 1 Contents Toi Tangata Team Contact Toi Tangata2 Leonie Matoe Toi Tangata Team2 Pānui from the CEO 3 A First Go At Multi-Sport 4 Innovation Award Winner - Caroline Fitzgerald at Beast 7 Innovation Award Winner - Wiremu Sarich 8 Innovation Award Winner - Te Mata Rangatira 9 He Pī Ka Rere wānanga ki Puau Te Moananui A Kiwa 10 Tuna - He Taonga Tuku Iho 11 The Oxfam Trailwalker 14 KAIWHAKAHAERE MATUA – CEO E: [email protected] Callie Corrigan KAIARAHI MATUA – PROGRAMMES MANAGER E: [email protected] Matire Seath KAIWHAKAHAERE UMANGA – BUSINESS ADMINISTRATOR E: [email protected] Jessica Meads KAIARAHI - CONSULTING DIETITIAN E: [email protected] Hariata Tai Rakena KAIARAHI - TRAINING & DEVELOPMENT SPECIALIST E: [email protected] Mason Ngawhika CONSULTANT – NUTRITION E: [email protected] Suaree Borell OUTCOMES, PLANNING & EVALUATION SPECIALIST E: [email protected] Page 2 Tēnā koutou e ngā hoa e ngakingaki i te ora, ngā mihi nui ki a koutou i tēnei wā o te hōtoke, noho piripiri e Pānui from the CEO So much has happened since our last news publication. We have a new Board of Directors who are profiled on our website and are in the middle of a strategic review which could mean more innovations emerging from the Toi Tangata whare. Māori nutrition and physical activity. We have tried to highlight as many of these approaches in this publication, including what some of you have shared with us, we hope that you enjoy the read and are inspired to share more of your stories and your experiences with us. We have been fortunate to have insight into the Healthy Families New Zealand kaupapa that draws on the collective wisdom of communities to influence positive change. We have also had a number of amazing interactions with different groups around the motu which have influenced and supported the direction in which we are heading as a sector. Ngā mihi Leonie Matoe CEO I see Toi Tangata as a re-focused organisation, pioneering ground-breaking kaupapa Māoribased approaches, that is, approaches based on our own indigenous knowledge, combined with contemporary methodologies that are complementary to create new (albeit based on traditional, tried and true systems) Māori derived frameworks and practices as a basis for Page 3 Up & Coming Toi Tangata Opportunities Toi Poto II August Toi Tipu Pakari Tinana August Atua Matua Wānanga Uawa 11 - 12 September For more information go to: http://toitangata.co.nz/course A First Go At Multi-Sport Everyone remembers their first time. Well, everyone who has done a multi-sport event remembers their first time. It was through a foggy haze of shared lunches and friendly banter in the Toi Tangata office that I got our team into this situation. As the big day drew closer our team gathered in the whare tupuna, having literally come in from the north and south. Roll call for the team was basically organised from the Christchurch Koru lounge. I arrived first and lit the fire to warm the house and the tinana of those coming to do their first multi-sport event. On the morning of race day the first three alarms went unheard but as Saturday morning kicked in (approximately 5.30am), bodies quickly piled into showers and positive and uplifting korero reminded us all that we would get through the day. Terror filled the air with the realisation that we all had different head shapes- and hair for that matter- and this would affect the usefulness of the all-important helmet. We fired the text through to the Toi Tangata wananga asking for a spare helmet that could accommodate big hair. At least we had forewarned the others. Car doors slammed and we were on our way to our first EVER multi-sport event. We agreed to meet at the BP in Waihi, and this almost went without a hitch. I chuckled at the way my family interpret instructions but then moved on, eager to find the other 45 Maori who were participating in today’s event. To me, they were all Gods and I felt really privileged to be a part of it. My navigator was not a direct descendant of Kupe and we sailed past the marae two or three times before realising where it is. In the excitement and fog, we had missed the massive Waihi Community Marae sign that signalled our arrival. Having crept our three vehicles into the car park we raced into the whare kai to catch a quick debrief. During the race overview we patai ano for a spare helmet and our whanau responded. My internal rational voice quietly berated the fact that out of the list of gear to bring, our team had only two items, the bike and a helmet, and we hadn’t gotten that right. We listened as best we could and rushed to get ready. We assigned the legs of the race right there in the wharekai and then piled back into one car. The starting cyclist pumped the tyres up, checked the helmet could accommodate his hair and reality set in. We were really doing this. The first cyclist hadn’t had breakfast and I harassed him to take some jelly beans, as we fumbled through our race pack and donned the team number. The scale of the event suddenly kicked in. I continued to lay the important messages on the nephew, “straight leg, drink something, make sure the helmet is done up.” He disregarded all my korero and cycled to the start line with 45 others and in that moment, I was so proud. He was me and I was him. He might not have listened to a word I said but he was there because I asked him to be. Care and support swelled to pride and excitement as the nephew streamed out with the other competitors. The buzz hugged each of us, friends with friends, mothers with daughters and aunty and nephew. Page 4 The cyclists looped back around and I was given another opportunity to shame, I mean, support my nephew. I saw he hadn’t listened at all, but decided I still loved him and just wanted him to finish safely. I think quietly we were just hoping to finish. Check Point One We had a brief morning ablution stop on the ride over and pulled up to take our place among the crowds. I secretly rejoiced and squealed with delight that my section would be flat– like flat flat. I then moved my attention to willing the nephew across the line. He arrived looking challenged yet victorious and I fussed over him to eat something again. I was really proud and could tell he enjoyed it. At the beginning I had said he could leave after his leg was completed but he said he wanted to stay. I won’t deny that this gave me great cause to smile. next person, gushing and talking about their “amazing, beautiful adventure.” Check point Two This was where I came in- the easy seriously flat 10km road cycle. My rational mind said it was going to be easy. I kept telling myself “you have been cycling in the gym for 15kms for the last fortnight, you will be fine.” But my conscious mind kicked in saying “pedalling in a gym is different to pedalling for reals.” Our crew came in and we donned the cycling gear and began our leg. It was a hoot. I remember three things from my leg, a dead mouse on the road, my mate asking me if my gear was alright and another mate telling me I was in the wrong gear. Through those memories I cycled the short flat distance and finished knowing this wouldn’t be my last event. I loved the team togetherness and the short but fleeting moments you have when you go to another space to physically finish a leg. It wasn’t challenging but every revolution of the cycle was a revolution you could bail out of. But when your team is relying on you, you pedal for them and that’s what gets you through. I rolled in, jumped off my bike –cool as a cucumber and handed the baton on… Check Point Three Our kayakers looked the part and all made safely in the water. In and on the water was the first step. However, gaining momentum in a forward direction appeared to take a bit longer. ‘Stroke, stroke, wait, hang on, stroke’ was the view from the shoreline. 300 metres in and we had a break through- our team looked set to nail it. We waved them off and watched them disappear around the first corner. Having waited with anticipation for our team to return, the familiar ‘stroke, stroke, wait, hang on, stroke’ appeared on the horizon. The ‘hang on’ moments had lessened and there were smiles from ear to ear. They ran to the check point and handed over the baton to the Check point three was the 10km run. Much like the kayakers, our runner looked the part as she jogged to the shoreline, her baby blue come grey singlet matching the hue of the sky. The beginning of this leg was flat and showed a snapshot of how awesome coastal living could be in Aotearoa. She disappeared over the slight rise and into the distance. We made good time to the next checkpoint and milled about and making sure she would have kai, liquid refreshments and a keen cheering team to greet her when she finished. Our tautoko person was awesome and dedicated to the role. We got the kai and then moved down to the actual checkpoint. The location revealed an awesome view and a narrowed down field. Where there had been heaps of people at the first check point, this one had less than 20. Page 5 There were 20 bikes awaiting eager riders and we joined the action front and centre. As the first person arrived, we realised that this was the tough leg. The competitor swore and looked indignantly at the ground. We reassessed our kai manaaki for our runner and hoped it would be enough. Far off in the distance a familiar blue flickered. We cheered her through and threw her food at her waiting for her to catch a breath. She told us just how tough it was, “that’s not a track, that’s for goats.” And with that our mountain bike rider high tailed it out and up to the hills. we were some of the last ones across the line but we didn’t care. The DJ was keeping spirits high and we saw other competitors celebrating at the end- the mutant ninja turtles, wonder women and a koro who had done the entire event on his own - ka rawe! We looked for our team and again the faint baby blue/grey singlet dotted the horizon and we knew that our team was near. Following this my nephew, who did every leg in a hoodie, arrived. He turned and waited for our kayaker and together they crossed the line. Victory was theirs and we were all so proud. Check Point Four Like the previous leg there was little knowledge of the challenges of this leg. We knew he left looking the part and we knew he was young, fit and strong enough to get through. At check point four we waited with anticipation, applauding other teams coming in. It was a buzz seeing both people you know and those you don’t arriving awash with smiles, determination and focus. It was a contagious atmosphere. Support teams manned stations and waited for their runners, officials checked that rules were followed, and competitors willed themselves to take on the next leg. We left this checkpoint eager to see where our rider was. We theorised about where the track was and hoped he was doing alright. However, with a crash, bang and slide our cyclist’s bike hit the turf. He arrived physically pushed but victorious. He described the test as terrible and far worse than he expected. Everyone had done their part and we were ready for the last leg. An executive decision to apply the tuakana-teina approach and the three youngest team-mates ran the last 2kms home. The event that we were all new to was done and dusted in 7 hours and 21 minutes. The finish line millers and hangers-about told us that you could request a song for when you cross the line. I wasn’t fast enough this time– but for next year I’m going to go with anything Michael Jackson. So if you’re not doing anything this time next year, come down to the Waihi Nugget finish line and jam to some MJ. You never know, you might want to come and finish to your own jam. Author: Suaree Borell Check Point Five Those who weren’t running the final leg scrambled up the hill and assessed the victory line. We didn’t know what to do, we didn’t know how worked. It all looked official and we figured Page 6 Innovation Award Winner - Caroline Fitzgerald at Beast It’s no secret that rugby is the most popular sport for boys in Aotearoa and in being so, it plays an important role in many boys’ lives and development. Having recognised a gap in mental fitness development in boys’ rugby, Innovation Award winner, Caroline Fitzgerald and her team at Beast set out on a mission to remedy this. The team understands that learning about these fundamentals, such as mind-set, character strengths, communication, goal setting and flow can improve not only sports performance, but also overall wellbeing. With that in mind, Beast has been opening the door for high school rugby coaches and players alike to access insights from mental skills experts, top coaches, and professional players. On winning the Toi Tangata Innovation Award the Beast team made the decision to put the winnings towards running co-design sessions with players. “We believe players should be involved in the creation of the Beast solution and product so it is meaningful and relevant to them.” “Currently only a select few players have the opportunity to participate in high quality mental fitness training. Beast wants to open the door for more players to access these tools to enhance their lives. When players and player whanau are asked what they hope to get out of rugby, physical fitness and sporting success aren’t usually at the top of the list. Making social connections that are lasting, teamwork, and self-development are top priority.” Their aim is to develop a minimal viable product by November 2015. “This is a basic prototype of the product specifically designed to learn rather than to sell. It will give us something tangible to show players and will allow us to get feedback before we launch the actual product. It’s a constant cycle of build, test, learn.” Ngā mihi nui ki a koe e Caroline, koutou ko te tima, Beast. Kei runga noa atu koutou! Page 7 Innovation Award Winner - Wiremu Sarich Derived from the traditional philosophies of taonga tākaro, Wiremu Sarich of Te Runanga o Te Rarawa has developed Ako a series of games that offer virtually limitless opportunities for students and teachers alike to engage in the past times of tupuna Maori. Using resources made from natural materials (aka, harakeke, pingao) Ako creates new ways of encouraging and fostering kōrerotanga (communication), mahi tahi (cooperation), whakakotahitanga o te tangata (coordination), using creativity, story-telling and local histories. “Ako is my attempt at refocusing attention from taonga tākaro as simply physical activities/ alternative sport and focus on the inherent educational qualities/pedagogies the games house.” Originally it was intended for just a handful of students but it didn’t take Wiremu long to realise how powerful the games were as a learning tool and he now uses it with all age groups and in several learning environments from home school groups to early childhood centres, college students and teachers. “When I first came up with the idea I knew it had infinite possibilities and nothing has changed that thought. In fact it has been reinforced.” Winning the Toi Tangata Innovation Award allowed Wiremu to attend the Natural Phenomena Conference in Whangarei where he held a workshop with about 30 educators. This conference caters to teachers in early childhood and primary schools who are looking for ways to engage and play within nature. The workshop was a success and as a direct result Wiremu was not only invited back as a guest speaker for the next Natural Phenomena Conference in 2016 but was approached by several of the participants to hold workshops at various conferences throughout the country including IDEC 2015 which was held in April this year in Whakatuu (Nelson). “At the IDEC conference I was able to introduce Ako to an international audience with great success and interest. The simplicity of the program allows the participant to view traditional games within a contemporary context. [But] more importantly though it made me realise that Ako is just as relevant for teachers as it is kids, which reinforces its name Ako (reciprocal learning) and in fact would be more beneficial for kids if teachers understood more about taonga tākaro in general.” Opportunities abound for Wiremu who has been invited to an international indigenous games festival held in Brazil this October. “I have been invited to attend and promote Ako, I am hoping to take the opportunity but need to look at ways to finance the trip.” Wiremu says that in the future he would like to see Ako evolve organically in whatever form it manifests itself. “More recently I have been presenting under the title ‘Aro Tākaro; te pu o Ako’ (artefacts of play; the origins of learning), which has been a natural transition of the program highlighting the use of natural resource to create implements of play. This then reconnects us to Papa, Rangi, Tane and so on.” Ka mau te wehi to mahi, Wiremu! Page 8 Innovation Award Winner - Te Mata Rangatira Innovation award winning team Te Mata Rangatira are in the process of revolutionising the face of leadership for Hauraki rangatahi. In looking back to the mahi of their tupuna, the team’s overarching goal is to ‘infect the masses with tupuna infused modern swag.’ The masterminds behind the kaupapa are the super duo of Carrie Taipari and Frank Thorne, who saw a need for leadership development of rangatahi in their community. “What we saw was a lot of rangatahi hungry for a connection to te ao Maori and a sense of identity.” With the support of Te Korowai Hauora O Hauraki and the kaupapa having only been initiated in September of 2014, Te Mata Rangatira has been moving mountains in a short space of time. Determined to make a difference, Carrie and Frank took on the challenge to mentor and develop young leaders and from what started as a group of around 12 students from a local school, Te Mata Rangatira has now grown to around 20 rangatahi from the local area. “In the beginning we would meet with one group for 45 minutes a week during school time to plan and strategise.” But with the group increasing in number and several students attending different schools, most of the mahi is done in the weekends and during the school holidays. “During the holidays we might do a four day wananga or noho with them, and we meet up two or three times a week at waka ama as well.” The team is made up of a group of young artists, musicians, performers and athletes, who aim to inspire and motivate the masses with their unique mash up of the traditional values of whanaungatanga and kotahitanga and the modern world of today’s teens. Page 9 Although they take on many projects including leadership workshops and Youth Fests, their current long term project is the Tupuna Trail. Based on the stories of Marutūahu, rangatira of the Hauraki and Kawhia area, it is to be a physical trail tracing his journey through the rohe. The rangatahi, under the guidance of Carrie and Frank, are creating an actual hikoi utilising the technology of QR coding. “We are working on developing a website and creating code spots at various landmarks along the trail. You’ll be able to scan the QR codes with a phone or device and it will take you to links with information on the history of the area. When you get to certain points you’ll be able to learn the whakapapa of it.” Winning the innovation award has opened doors and created new opportunities with other organisations approaching the team in support of the kaupapa, offering help in different ways whether it’s through other initiatives becoming involved or offers of help to find funding. “Involving the rangatahi in the award process and then winning really boosted their confidence even more. They’re even keener to try things they haven’t tried before now, they’re real inspirations.” And Carrie and Frank won’t stop there. “A goal of ours is that the kids we have are able to be credited for mahi so we are working towards NCEA and Unit Standard accreditation.” “These kids are from all over, not just the Hauraki, but by showing them this local example of the journey of Marutūahu to become a leader, find his identity and establish tribes, it will teach them how to trace that process themselves.” They admit that it’s a lot of work but maintain that passion is a major factor- and that is something they have in truckloads. “We’ve been getting feedback from teachers who are amazed at what some of these kids are achieving. It’s all worth it.” It is an exciting initiative that they aim to have at working model stage by the end of the year and are hoping to launch early 2016. Ngā mihi nui ki a korua e Carrie raua ko Frank, koutou ko te tima, Te Mata Rangatira. Kei runga noa atu koutou! He Pī Ka Rere wānanga ki Puau Te Moananui A Kiwa Kohanga Reo A roopu out of Puau Te Moana nui a Kiwa Kohanga Reo took part in a one day wānanga in the kaupapa He Pī Ka Rere. This followed on from a purapura presentation to gain interest in the central and eastern parts of Tamaki Makaurau. The wānanga was a success and it was awesome to see the enthusiasm and passion of the kaiako who are now able to deliver something beneficial and appropriate for their tamariki. The positive response to the kaupapa has been great and they are now looking to share the kaupapa with their purapura. Page 10 Tuna - He Taonga Tuku Iho To te iwi Māori tuna were and still are a major source of sustenance. Unfortunately though, the pollution of our waterways has had a huge impact on tuna numbers. It is widely acknowledged that the health and vitality of a river or waterway is reflected in the health of the tuna. Where tuna are plentiful, fat and look healthy (smooth clean skin, no hakihaki) it is a sign that the water is clean, lacking in pollutants and the mauri of the river is strong. Many elders believe the tuna themselves play an active role in keeping the rivers healthy. There are a number of stories associated with the origin of the tuna, perhaps the most wellknown shared throughout Polynesia is the story of Hina, Maui and the great tuna. A giant eel once attempted to woo Hina, a wife (or sister) of the demigod Māui. As punishment, Māui cut the Tuna in half. One half landed in the sea and became the conger eel. The other half fell in a river and turned into the freshwater eel. Tuna are an ancient species and have been the guardians of our waterways for millions of years. Within our fresh waters there are two main species which have many different names depending on iwi, shape, season and colour. The short fin variety is often referred to as Hao Tuna and are native to Aotearoa but can also be found in other parts of the Pacific. The long fin kind are often called the Orea and are one of the world’s largest eels. They are only found here in Aotearoa. There are a number of methods of catching the tuna. • Hīnaki (eel pots) • Pā tuna (eel weirs) • Toī (bobbing without hooks) • Kōrapa (hand-netting) • Rapu tuna (eel seeking feeling with hands and feet, then catching with hands) • Takahi tuna (trampling then catching with hands) • Rama tuna (using torch light) • Patu tuna (eel striking) • Matarau (spearing) • Kōwaawa (eel trenches). Page 11 Although tuna can be caught at any time of the year, the best time to catch them is during their migration. During this heke tuna can be caught in massive numbers. Whilst migrating, tuna do not feed so their flesh has not been tainted by the foods they eat. This is reflected in the whakatauki ‘he tino reka rawa atu te tuna heke’. At the same time every year adult tuna make their way to the sea to gather at the spawning grounds to the east of New Caledonia where they mate and die. However, their offspring, if they survive, will return to repopulate the rivers of Aotearoa. Our tupuna employed a number of tikanga to ensure the sustainability of tuna. One example of sustainability is in the Whanganui River. Hapū would use only one or two tributaries every year which would allow the other tributaries to remain untouched for up to 8-10 years. Now that’s sustainability. proportion of eggs. Our tupuna sure were sharp. Last year Toi Tangata were very lucky to spend time with Karl Russell and amongst other activities do some rama tuna and hīnaki. Some of the tuna were pāwhara (flattened out) while others were simply cut into sections, lightly floured and fried. Te tuna. He taonga tuku iho. Preparing Tuna In Wairewa on the Banks Peninsula, the locals use cues of nature to practice sustainability. The first of the tuna that begin their heke are the smaller male hao tuna, which are generally not caught. Next the larger female hao tuna begin their migration and the tuna season proper begins. After a while, the orea or long fin tuna begin their heke; first the males, then the females. Soon after the Pou Tuna begin to be seen. These are especially large female tuna and this is the tohu to the eelers that the tuna season should now be over. Scientists have since shown that these Pou Tuna make a massive contribution by producing a higher Tuna are a sustaining kai that are rich in both protein and fat. A good proportion of the fat in tuna comes from monounsaturated (MUFA) and polyunsaturated (PUFA) fats. These are linked to helping out our health and heart. They also carry other important nutrients such as vitamin A, D, E and K which help us function optimally. Interestingly, tuna are also a higher source of zinc than other oily fish such as salmon. All of these nutritional properties of tuna ensured our tupuna were well nourished and able to thrive. The high fat conent was also beneficial to help preserve and cook the tuna so that it could sustain them throughout the year. So ka pai, you have caught your tuna either with a spear or hīnaki. Now it is time to process or prepare it for cooking so that you too can receive the nutritional koha that tuna have to offer. The method we used with Matua Karl Russell was to hang the tuna by their heads to dry out overnight. Choose a dry place away from cheeky kurī or ngeru that may take off with them. For our tuna it was out the back Page 12 of the whare kai on the washing line tied with harakeke and left overnight. Other common methods to clean the tuna before drying it out include dipping the tuna into very hot water for 30 seconds or until it has a milky appearance or coating it in salt for a few hours before rubbing or wiping off all the slime. For whichever method you choose, the next step is to pāwhara the tuna. Remove the gut, backbone, head and tail. At this stage the flattened out tuna traditionally were dipped into salt water before being hung out to dry for up to 24 hours. This would dry them out so that they could be stored and eaten at a later date. If you are going to enjoy the tuna fresh they are now ready to be grilled, baked or smoked once they have been pāwhara. Baked Tuna 1 whole eel, gutted and cleaned 1 teaspoon salt 3 tablespoons oil for basting Method: 1. Preheat oven to 180 ˚C 2. Once the tuna has been cleaned, deboned and flattened out, cut it in half and pat it dry on the inside and out. Rub salt all over the tuna. 3. Place tuna in a baking pan. 4. Drizzle with oil. 5. Bake until the skin is crispy and browned. The meat should be tender. It should take 25-30 minutes. Smoked Tuna 1 whole tuna, gutted and cleaned Brown sugar or golden syrup Smoker and wood Method: 1. Tuna pāwhara – clean and prepare tuna, remove the gut and backbone then flatten out. 2. Depending on the size of your smoker either: 3. Cut off the head and tail, split open the tuna and cut into 10 cm lengths, or; 4. In a large smoker hang the tuna with its head on or off 5. Cover tuna flesh with brown sugar or golden syrup to enhance the flavours 6. Prepare your smoker. Use strong scented woods like Manuka or even a few twigs of rosemary will add a bit of flavour to the tuna. 7. If using a horizontal smoker lay the tuna with the flesh side up. If you are smoking the tuna vertically make sure they are well attached with a hook and string so they don’t fall off when cooked. 8. Smoke until the flesh is soft. For best results, smoke at a cooler temperature for longer. Grilled Tuna 1 whole tuna, gutted and cleaned Method: 1. Cut the prepared tuna into large pieces and place in the pan skin side up as this allows the fat to escape while cooking. 2. Cook under a moderately hot grill for about 15 – 20 minutes until the skin is crisp. Page 13 The Oxfam Trailwalker Over the last weekend of March Toi Tangata team members Suaree and Hariata took on the Oxfam Trailwalker. With the team mantra ‘distance makes the heart grow stronger,’ their aptly named team ‘Hard Knox Aotearoa’ took on this challenging 100km walk throughout Tūwharetoa whenua, around Taupō. The event itself is set to raise funds for Oxfam, a charity group that carries out powerful aid work throughout the Pacific. Before taking a single step on the track though, each team is expected to raise a minimum of two thousand dollars in sponsorship. That in itself is no mean feat! Leading up to the event there was a sense of responsibility, excitement and nerves as the team prepared to step into the unknown. Suaree took charge of the tautoko team armed with aroha and manaakitanga at the checkpoints i te rā, i te pō. The event was really challenging in more ways than just the blisters- of which there were many. There were extreme challenges with three steady climbs to overcome in the first 50 kilometres but the opportunity to savour the amazing scenery was bliss. Moments like those remind us that we are blessed to call such a beautiful country home. A highlight for Hariata was on the most challenging, second to last section. Setting off at ten o’clock at night to take on an 18km leg in the rain after already walking for the entire previous day really tested the team’s inner strength. As it turned out it was to be the final leg for the team as a whole. Their bodies had been pushed to their limits and some team members needed to retire. The final 300 metre stretch leading up to that checkpoint was taken on with grace and the team powered through, hand in hand. In the end the team was out there for a whopping 26 hours, from start to finish. Taupō provided an amazing ātea for experiences of personal growth. He mihi aroha to everyone who was involved in this life changing and true grit forming event. Page 14