Un-stressful Snacks Kale Salad with Cashew Cream Dressing

Transcription

Un-stressful Snacks Kale Salad with Cashew Cream Dressing
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Un-stressful Snacks
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Kale Salad with Cashew Cream Dressing
Recipe makes 2 large servings | Takes 10 minutes to prepare
KALE SALAD
KALE SALAD
3 cups kale, cut thin
Prep salad ingredients and add to serving bowl. Drizzle with cashew cream sauce. 3 Massage
dressing into kale leaves gently. Serve.
1 cup purple cabbage, shredded
1 pear, sliced
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2 carrots, shredded
1 cup cashew cream dressing
1 Tbsp seaweed flakes
CASHEW CREAM
1 cup cashews, soaked 4 hours
(or overnight) in water
2 Tbsp coconut oil
2 Tbsp lemon juice
1/2 cup water
1/2 small onion, chopped
Dash fresh herbs or spice your choice
of basil, rosemary, tarragon, dill, chilies
Sea salt and pepper to taste
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CASHEW CREAM
In a blender, add all ingredients. Blend until
smooth. Season to taste and serve salad. Optional:
can also be warmed in a small sauce pan over lowmedium heat (do not overheat). Serve over brown
rice pasta, stuffed peppers or steamed veggies,
etc.
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Un-stressful Snacks
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Apple Sandwich
Recipe makes 1 serving | Takes 5 minutes to prepare
When external stresses cause dietary stress, you’re stressed and strapped for time, a
simple snack may be exactly what you need. Choose a snack with healthy fats and
proteins from whole food plant-based sources. Healthy fats and proteins support a
stressed body and offer slow-release energy to avoid a spike and crash in blood sugar.
W H AT T O U S E
H OW TO U S E I T
1 apple, cored and sliced into
Core and slice apple horizontally so you’re left
with rings. 2 Apply almond butter and cinnamon
on one side of one apple ring, then top with
another apple ring. 3 Top with gogi berries,
hempseeds, or coconut flakes, if desired.
rings
1 Tbsp almond butter
1/4 tsp cinnamon
Optional toppings:
coconut flakes
hempseeds
gogi berries
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Pepper Boats
Recipe makes 2 servings | Takes 5 minutes to prepare
W H AT T O U S E
1 red bell pepper
1 cup salad of your choice such as broccoli slaw salad
H OW TO U S E I T
Slice bell pepper into quarters. 2 Fill with salad
of your choice.
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Broccoli Slaw Salad
Recipe makes 2 servings | Takes 20 minutes to prepare
W H AT T O U S E
H OW TO U S E I T
1 cup broccoli slaw
Add all ingredients but the lemon to a bowl and
mix well until avocado is mixed in. 2 Squeeze
lemon slice onto mixture, stir then scoop into
pepper. 3 Enjoy boats.
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1 small apple, diced
1/2 ripe avocado, chopped
1/4 cup canned or cooked navy
beans
1 Tbsp sesame seeds
Sea salt to taste
Lemon slice
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Seaweed Burrito Rolls
Recipe makes 1 serving | Takes 5 minutes to prepare
Seaweed (in this case, in the form of nori paper) is incredibly nutrient-dense,
rich in essential minerals and vitamins that support overall health, but also
metabolism. One mineral abundant in seaweed is iodine. Iodine is essential
for healthy function of metabolism in the body, supporting normal, healthy
thyroid function.
W H AT T O U S E
H OW TO U S E I T
8 × 8 sheet of nori seaweed
Spread hummus on nori sheet. 2 Top with
sprouts, grated carrot and avocado slices. 3 Roll
up, burrito-style and enjoy.
1 Tbsp hummus
1 carrot, grated
1/2 avocado, sliced
Handful of sprouts
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Basil Hummus and Veggies
Recipe makes 12 servings | Takes 10 minutes to prepare
Easily digested foods, free of the usual sensitivity-aggravating ingredients, are a
priority when looking to minimize digestive stress and to get efficient energy from
the food you eat. Hummus and veggies are a great option. Add some tasty herbs to
your favorite basic hummus recipe to increase chlorophyll content and even boost
antioxidant and micronutrients.
HUMMUS
2 cups fresh basil, packed
2 15 oz. cans chickpeas, rinsed BPA-free cans, such as Eden brand
2 cloves garlic
1-2 tsp cumin
1/2 tsp sea salt
1 lemon, juiced
2 Tbsp tahini
1/2 cup water
3 Tbsp Vega Antioxidant Omega Oil blend or extra virgin
olive oil
VEGGIE SUGGESTIONS
Carrots, radishes, string beans, sugar snap peas,
cauliflower, broccoli, cucumber, peppers, cherry
tomatoes
H OW TO U S E I T
Add all ingredients into a food processor
and blend. 2 Thin with a couple Tbsp of water,
if needed. 3 Empty contents into a bowl and
drizzle small amount of Omega Oil blend onto
hummus and serve with veggies of your choice.
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Chia Cereal
Recipe makes 4 servings | Takes 5 minutes to prepare
W H AT T O U S E
T H E N I G H T B E FO R E
2 cups almond milk, unsweetened
Mix all above ingredients in a bowl, cover and
refrigerate overnight.
2/3 cup chia seeds
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1/2 tsp vanilla extract
1 tsp Vega Maca Chocolate,
THE MORNING OF
Add in one scoop of Vega One Nutritional Shake,
Chocolate and mix with additional almond milk
until you get a smooth pudding texture. 3 Garnish
with chopped Vega Maca Chocolate. 4 Serves four
or you can keep it in the fridge for breakfast during
the week.
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chopped
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Nutritional Yeast “Cheeze”
Recipe makes 1 serving | Takes 5 minutes to prepare
W H AT T O U S E
H OW TO U S E I T
2 cups water
Combine all ingredients in a high powered blender.
Blend until smooth.
¼ cup raw cashews
2 roasted red peppers, peeled and
seeded
1/2 cup nutritional yeast
1 Tbsp lemon juice
½ tsp cumin
Sea salt to taste
Veggies or homemade crackers
see recipe from What You Eat Has Global
Impact lesson
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VA R I AT I O N S
Nacho Cheese Add in ½ tsp of garlic powder, ½
tsp of onion powder, ½ tsp more cumin and ¼
cup chopped jalapenos. Enjoy with veggies or
homemade baked chips.
Cheese Sauce Substitute cumin for ½ tsp nutmeg,
add in ¼-½ cup more water to thin sauce. Toss on
brown rice macaroni with lots of blanched veggies,
top with crushed cashews and bake for a plantbased macaroni and cheese.