Registration Form Thursday, October 9, 2014

Embassy Suites
19525 Victor Parkway • Livonia, Michigan
Thursday, October 9, 2014
The program is provided by the
Michigan Society for Parenteral and Enteral Nutrition
To register online please visit: www.nutritioncare.org/chapters/mspen14
✁
✁
Michigan Society for
MSPEN Fall Conference and
Chapter Meeting 2014:
Bridging the Gap between Principle & Practice
MSPEN Fall Conference and
Chapter Meeting 2014:
Bridging the Gap between
Principle & Practice
Discipline:
❏ MD / DO
❏ RD
State: _________
Zip: __________________________________
❏ Other_______________________________________________________
❏ Early Registration for Non-Member – $90.00
❏ Pharm D/RPh
A.S.P.E.N. telephone: 301-587-6315, fax: 301-587-2365
Please mail this form along with check payable to A.S.P.E.N. at: 8630 Fenton Street • Suite 412 • Silver Spring, MD 20910
❏ Student or Resident – $40.00 (Verification letter from instructor must accompany registration).
❏ Late (received after October 1, 2014) and on-site registration – $100.00 (both MSPEN Members and Non-Members)
❏ Early Registration for MSPEN Member – $65.00
❏ RN
E-mail address:__________________________________________________________________________________________________
City: __________________________________________________
Address:_______________________________________________________________________________________________________
Affiliation:______________________________________________________________________________________________________
Name (with credentials):___________________________________________________________________________________________
Registration Form
Parenteral and Enteral Nutrition
6027 Morley
Westland, MI 48185
Thursday, October 9, 2014
Program
8:45 - 9:15 a.m. – Registration, Vendor Displays
9:15 - 9:30 a.m.  – Welcome and Introductions
9:30 - 10:30 a.m.
The Role of Technology in Parenteral Nutrition Safety and
Managing Drug Shortages: A Shortage of Safety?
Michael Kraft, PharmD, BCNSP
University of Michigan Hospitals and Health Centers and University of Michigan
College of Pharmacy
• Describe data regarding the impact of Computerized Prescriber Order Entry (CPOE) and
Clinical Decision Support (CDS) on medication errors
• Discuss data regarding medication shortages and their impact on the Parenteral Nutrition
(PN) use process
• Describe and apply recommendations from A.S.P.E.N. regarding PN safety and management
of PN-related drug shortages
• Identify steps to utilize technology to improve the PN use process and the management of
PN-related drug shortages
UAN 0216-9999-14-119-L05-P
10:30 a.m. - 11:30 a.m.
The Best Offense is a Strong Defense
Kenneth Kudsk, MD, FACS, FCCM
University of Wisconsin School of Medicine and Public Health
• Describe the general organization of mucosal associated lymphoid tissue and innate immunity
• Understand how types of nutrition affect this system in animals and humans
• Recognize the response of this system to injury in animals and humans
UAN 0216-9999-14-120-L04-P
11:30 a.m. - 12:30 p.m. – Lunch and vendor displays
Conference Goals and Target Audience
The 2014 MSPEN Annual Fall Conference and Chapter Meeting aims to introduce new
therapies, discuss ongoing controversies and update clinicians on current and emerging research
in nutrition support. This event brings together a wide variety of nutrition professionals and
facilitates interdisciplinary participation, communication, and involvement in the presentation
and discussion of existing and evolving issues in nutrition therapy. The programming
will include local and national experts to provide unique perspectives and evidence-based
information on a wide variety of topics. All sessions are planned at the intermediate learning
level, which assumes a general knowledge of the literature and clinical practice in the areas
covered. Participation in these sessions will assist in expansion of skills and knowledge base.
Policies
Non-Commercialism: A.S.P.E.N. subscribes to the ACCME Standards for Commercial
Support. A.S.P.E.N. does not provide programs that constitute advertisement or include
promotional materials. A.S.P.E.N. does not endorse any products.
Privacy and Confidentiality: A.S.P.E.N. respects the privacy of its members and website
visitors. Companies that receive personal information from A.S.P.E.N. in order to execute
the business of A.S.P.E.N. may use personal information only for that purpose.
Information regarding discussion of the off label use of products, if any, will be provided in
the onsite program materials and/or syllabi, not this brochure
Planning commitee and faculty disclosures will be in the program syllabus.
12:30 - 1:30 p.m.
Professional Volunteering and Leadership: A Win-Win for All
Ainsley Malone, MS, RD, LD, CNSC
Mount Carmel West Hospital
• Outline the personal and professional benefits to volunteerism and leadership
• Describe how volunteering can be successfully incorporated throughout the career
continuum
UAN 0216-9999-14-121-L04-P
1:30 - 2:30 p.m.
Alternative Lipid Strategies for the Management of Parenteral
Nutrition Associated Cholestasis in the Pediatric Patient
Allison Blackmer, PharmD, BCPS
University of Michigan C.S. Mott Children’s Hospital and University of Michigan College
of Pharmacy
• Describe the role intravenous soybean-based fat emulsions play in the development of
parenteral nutrition associated cholestasis (PNAC)
• Discuss alternative intravenous fat emulsions utilized in the management of PNAC in
pediatric patients
• Understand intravenous soybean-based fat emulsion minimization strategies for the
management of PNAC in pediatric patients
• Compare and contrast the data supporting alternative intravenous fat emulsions and
minimization techniques
• Identify currently unanswered clinical questions and opportunities for ongoing research
UAN 0216-9999-14-122-L01-P
2:30 - 3:00 p.m.  – Break, Snacks and Refreshments, Vendor Displays
3:00 - 4:00 p.m.
Gaining Confidence in Physical Assessment to Define Malnutrition –
Taking One for the Nutrition Support Team
Nancy Park, MS, RD, CNSC
St. John Hospital and Medical Center
• Describe the proposed definitions of clinical malnutrition from A.S.P.E.N.
• Identify physical characteristics of muscle wasting and fat loss that aid in the diagnosis
of malnutrition
• Explain how inflammation influences nutritional status and malnutrition in the acute
and chronic setting
UAN 0216-9999-14-123-L04-P
4:00 p.m. – Drawing for raffle prizes and business meeting
4:30 p.m. – Adjourn
Location
Embassy Suites • 19525 Victor Pkwy. • Livonia, MI 48152
Discounted hotel rates are available to attendees of events at Embassy Suites. For hotel
information, please contact Embassy Suites.
Americans with Disabilities Act Statement:  Please contact Jill Cherry-Bukowiec at
[email protected] should you require any special arrangements at the conference.
Continuing Education
Dietitians – A.S.P.E.N., provider AM005, is a Continuing Professional
Education Provider with the Commission on Dietetic Registration (CDR).
Registered dietitians and dietetic technicians, registered will receive a maximum
of 6 continuing professional education units (CPEUs) (5 units for sessions and 1
unit for exhibits). Comments and opinions regarding the program may be posted
on the CDR website.
Pharmacists – A.S.P.E.N. is accredited by the Accreditation Council for
Pharmacy Education (ACPE) as a provider of continuing pharmacy education.
ACPE Universal Activity Numbers (UAN) are provided with the individual
session information. Knowledge Activities – A maximum of 5 contact hours/0.5
CEUs are available.
AC
PE
®
Physicians – This activity has been planned and implemented in accordance with the
accreditation requirements and policies of the Accreditation Council for Continuing Medical
Education (ACCME) through the joint providership of the American Society for Parenteral and
Enteral Nutrition (A.S.P.E.N.) and the Michigan Society for Parenteral and Enteral Nutrition
(MSPEN). A.S.P.E.N. is accredited by the ACCME to provide continuing medical education
for physicians. A.S.P.E.N. designates this live activity for a maximum of 5 AMA PRA Category
1 CreditsTM. Physicians should only claim credit commensurate with the extent of their
participation in the activity.
Nurses – A.S.P.E.N. is accredited as a provider of continuing nursing education
by the American Nurses Credentialing Center’s Commission on Accreditation.
Contact Hours: A maximum of 5 contact hours are available. This is a jointly
provided activity with A.S.P.E.N. and MSPEN. A.S.P.E.N. is approved by the
California Board of Registered Nursing, Provider Number CEP 3970. Attendance
does not qualify nurses to alter their scope of practice.
Successful Completion
To obtain credit for this course, participants must attend in full each session claimed for credit
and complete the evaluations in A.S.P.E.Ns eLearning Center at www.nutritioncare.org/elearning.
Registered attendees may log in with the email address and password on file with A.S.P.E.N. All
evaluations must be completed and credit claimed by November 10, 2014.
Planning Committee
Meghan Arnold, MD
Gabrielle Cassman, RN
Jill Cherry-Bukowiec, MD, MS, FACS
Danielle Burghardt, PharmD, BCPS
Erica Raymond, RD, CNSC
Kelli Gibbs, RD, CSO
May Saba, PharmD, BCNSP
Holly Guzman, RD, CSP, CNSC
Mayssoun Hamade MS, RD
Melissa Pleva, PharmD, BCPS, BCNSP
Registration
Please complete the attached registration form and mail with payment or use the following
link to register online: www.nutritioncare.org/chapters/mspen14 by October 1st 2014.
Requests for refund of registration fees may be honored if received prior to October 1st 2014.
For further information, please e-mail - Jill Cherry-Bukowiec at [email protected].
Grievances
Please write A.S.P.E.N. Director of Education and Research, 8630 Fenton Street, Suite 412,
Silver Spring, MD 20910 and email MSPEN President at [email protected].