new spring 2015 buffet menu
Transcription
new spring 2015 buffet menu
illustration, dressed side of salmon © Ham and Pickle Catering [email protected] Spring 2015 your choice of four sandwich fillings, four appetisers Pick desserts, the perfect for you… and two forbuffet just £5.50 per head sandwiches {on white, and malted bread triangles} appetisers cheddar cheese Ploughman's (v) roast ham & pickle luxury tuna mayonnaise falafel, salad & pesto mayo (v) roast beef & horseradish mustard roast turkey & cranberry relish classic egg mayonnaise & cress (v) shredded chicken tikka cheese slaw (v) hoi sin duck & cucumber peppered lemon chicken New Yorker with pastrami BLT prawns in mayonnaise pork sausage rolls vegetable spring rolls (v) twisted parmesan straws (v) cheese & red pesto mini quiches (v) cranberry & brie star puffs (v) dinky pork pies goat's cheese & red onion tartlets (v) pesto pastry pinwheels (v) salt n' pepper chicken drumsticks Greek chicken kebabs vegetable pakoras (v) tomato & mozzarella bruschetta (v) breaded chicken goujons with dips onion bhajis (v) feta and spinach sausage rolls (v) Why not add a special sharing dish? just desserts sharers will cater 12 to 14 guests full size quiche (various flavours) £ 12.99 pesto & spinach pasta salad (v) £ 6.99 caesar salad with croutons (v) £ 8.99 potato salad bowl (v) £ 6.99 poached dressed side of salmon £ 18.99 cold meats & cheese £ 16.99 roasted vegetable cous cous (v) £ 9.99 fruit kebabs carrot cake squares with cream cheese icing iced double chocolate cake slices millionaire caramel shortbread bites bite-size baby blueberry muffins mini creme patissiere summer tarts moreish mini Oreo cupcakes Conditions & General Information Buffets priced at £5.50 are for a minimum of 10 people and include sandwiches, nibbles and desserts. We deliver to your tabletop, setting up your buffet when and where you need, with free delivery. Full payment is required 7 days prior to delivery, either by BACS, cash or cheque made payable to Ham and Pickle. Specific dietary requirements can be catered for, just ask when you make your booking. Plates, napkins etc can be provided for an additional fee, just ask! A deposit will be added to cover the cost of platters and bowls, this is refundable on return of all platters. Any menu items which are unavailable will be substituted with equivalents and will be notified. Our kitchen has been inspected by Stockport Metropolitan Borough Council and awarded the top hygiene rating of 5. Copyright Ham and Pickle. Email: [email protected] [email protected] [email protected]