Whitefish Supplier CEO: Sustainability Update
Transcription
Whitefish Supplier CEO: Sustainability Update
Sustainable Fisheries Partnership Whitefish Supplier CEO: Sustainability Update Auckland, October 12th 2010 Jim Cannon CEO, Sustainable Fisheries Partnership 1 CEO Roundtable Goals Sustainable Fisheries Partnership 1. Foster continued support for existing Fishery Improvement Projects (FIPs) among international suppliers. 2. Engage suppliers in new FIPs, in whitefish fisheries that require improvements but do not yet have a FIP. 2 Presentation Outline Recap of SFP partners, “theory of change” and mission. FIP Progress Overview “State of the Whitefish”: Sustainable Fisheries Partnership Atlantic cod: Fishery status (FishSource.org), findings, improvement priorities: Atlantic Canada cod fisheries Other whitefish fisheries: Fishery status (FishSource.org), findings, improvement priorities: US pollock, Russian pollock, Barents Sea cod, Peruvian hake, Argentine hake, North Atlantic redfishes. Common themes Benthic protection Conclusion 3 About SFP Sustainable Fisheries Partnership SFP is a Non-Governmental Organization (NGO) Founded 2006. Annual budget $4,500,000, foundation and corporate support. 45 people in 15 countries. Created to educate and assist supply chain to improve fisheries and aquaculture grow-out regions 4 SFP Strategic Objectives Sustainable Fisheries Partnership SO1: Portfolio of Demonstration FIPs and AIPs (up to 100 worldwide) SO2: Promote Demand for FIPs and AIPs – Directly engage and educate major buyers – Educate media and NGOs about FIPs and AIPs SO3: Promote Supply for FIPs and AIPs – Directly engage and educate suppliers – Share lessons learned – Engage development agencies, mobilize public resources SO4: Actionable Information Readily Available to Buyers/Suppliers – FishSource.org, Metrics 5 SFP Corporate Relationships • McDonald's • Retailers • North American Retailers: Wal-mart, Publix, Sobeys, BJ’s Wholesale, Aldi, Raleys • European Retailers: Tesco, Sainsbury’s, Asda, Dansk International Suppliers • • • Sustainable Fisheries Partnership Aquastar, Biomar, Espersen, Ewos, Findus, High Liner Foods, Multiexport, Phillips Foods, Skretting, Slade Gorton, and ZF America. Many other catchers, farmers and local processors participate in individual FIPs and AIPs. 6 Other NGO - Corporate Relationships 300 Sales in billions 250 Sustainable Fisheries Partnership Top Retailers Working with NGOs Aligned Non-Aligned 200 150 100 50 0 7 Measuring FIP Progress Public Activity (FIP Stage 3): The Roundtable has agreed a FIP work plan, with a minimum of shortterm initial milestones, and has started implementation. Letters sent to regulators etc. Evidence of Impact (FIP Stage 4): Sustainable Fisheries Partnership A change in fishing practices or patterns, such as the use of low-impact fishing gears, area restrictions, or catch or effort controls. Evidence of Outcomes (FIP Stage 5): Actual physical change in the water, such as a reduction in fishing mortality, an increase in biomass of the target stock, a reduction in bycatch or damage to marine habitats, or an increase in the population size of an impacted endangered species. Verified by an independent third party such as government report on stock status 8 Whitefish in FIPs / MSC Sustainable Fisheries Partnership 9 Whitefish in FIPs / MSC Sustainable Fisheries Partnership 10 FishSource Scores • • Sustainable Fisheries Partnership Keeping fishing mortality under control requires management quality, indicated by: – Precautionary management system (FishSource Score 1) – Managers following scientific advice when setting quotas (FishSource Score 2) – Catchers complying with quotas (FishSource Score 3) Results “in the water” are: – Healthy stock, above target levels (FishSource Score 4) – Fishing mortality on target, ensuring future health of stock (FishSource Score 5) 11 FishSource Scores: Colors Sustainable Fisheries Partnership • FishSource scores are neutral 0-10 rankings – individual FishSource users decide which score is acceptable to them. • For this presentation, we have applied “color coding” in line with approaches used by ICES / NMFS / FAO / MSC: • Green – at or above biomass target level, below fishing mortality target, above MSC 80 (SFP estimate). FishSource Score above 8. • Yellow – between limit and target reference points, between MSC 60 and 80 (SFP estimate). FishSource Score between 6 and 8. • Red – below biomass lower limit level, above fishing mortality upper limit, below MSC 60 (SFP estimate). FishSource Score below 6. • To be clear – these color codes are not SFP or FishSource own definitions of sustainability 12 Atlantic Cod “league table” Sustainable Fisheries Partnership 13 Atlantic Cod status by volume Sustainable Fisheries Partnership 14 Cod Findings Sustainable Fisheries Partnership The majority of North Atlantic cod stocks by number are biologically depleted. Notable exceptions are Barents Sea cod and Eastern Baltic cod. These two fisheries have earned their top spots, after years of hard improvement work by suppliers and catchers. These two fisheries account for the majority of world landings, meaning 64% of current global cod landings are in good condition, despite coming from only two fisheries. Western Baltic, Icelandic, and some smaller EU stocks are below target levels, but above minimum safe limits. >80% of world Atlantic cod supply comes from stocks above minimum safe levels. The only US or Canadian stock above minimum safe limits is St Pierre Bank. 15 Cod Findings (2) Sustainable Fisheries Partnership 90% of current global cod landings come from fisheries with little or no publicly reported illegal fishing. Only some very small cod stocks continue to have significant compliance problems, accounting for 2% of world cod supply. There are twenty fisheries below minimum biomass levels to be considered for Fishery Improvement Projects (FIPs). Recovery experiences and available data indicate all these fisheries could rebuild if managed appropriately. Currently all twenty of these fisheries have at least one management quality score below minimum requirements. 18 have 2 or more scores below minimum requirements. No fishery above minimum requirements for all management quality scores has low biomass or too high fishing mortality: i.e., if you apply basic management best practices, they will work. 16 Cod Improvement Priorities Sustainable Fisheries Partnership St Pierre Bank (3Ps): best available Canadian / US source. Ensure better health continues, and stock recovers towards target levels. Newfoundland (2J3KL): Still at historically low levels, but some early signs of rebuilding. Ensure recovery continues and leads back to full health. Requires government support to catch sector to maintain offshore moratorium / keep F low, until SSB recovers or strong year classes recruit to the fishery. Same for other historically smaller Canadian and US stocks Barents Sea cod: MSC CB draft final report out for public comment. MSC certification likely early 2011. Report confirms weak performance on bottom trawl and benthic protection (awarded minimum passing score of 60). Conditions need re-writing to deliver an 80 score in future, as required by MSC. 17 Other Whitefish “league table” Sustainable Fisheries Partnership 18 Fisheries status by volume Sustainable Fisheries Partnership 19 Other Whitefish Findings When US pollock rebuilds, majority of whitefish fisheries by current volumes will be at or above healthy target levels. 2010 Survey biomass estimates are up: trawl survey up to 3.7M mt from 2.3M mt in 2009. 2006 year class showing up much stronger in 2010 survey. Don’t expect a big increase in SSB estimates. Fishing levels are at or lower than necessary in the majority of whitefish fisheries, by current volume supplied. Major “climbers” up the league table: Sustainable Fisheries Partnership Sea of Okhotsk pollock, various haddock fisheries, NZ western hoki No major “fallers”, but bottom of the league table remains: Argentine hake 20 Other Whitefish Findings (2) Sustainable Fisheries Partnership Fisheries which rated all green for management quality had no reds on stock status or fishing mortality (fisheries improvement works!). Compliance is much improved, with little over-quota fishing reported. None of the stocks below lower biomass limits have management systems that clearly require fishing mortality to be reduced as biomass drops. This is a major management flaw, contributing to overfishing, and sometimes resulting in optimistic (non-binding) TACs and the appearance of good compliance by managers and catchers. 21 Whitefish Improvement Priorities Russian pollock: good progress, work continuing to cement improvements ahead of MSC scoring. Sustainable Fisheries Partnership MSC: Assessment - Stage 3: Final Client Submission now public on MSC website. Next is site visit and stakeholder consultation. Certification late 2011 at the earliest. FIP: working with PCA to engage Ministry to secure further improvements. US pollock: encourage TAC set to ensure stock rebuilding. Encouraging progress in Peruvian and Chilean hake, Chilean and Argentine hoki. Argentine hake: continued difficulties. More support from international suppliers critical. 22 Maps of FishSource Scores Sustainable Fisheries Partnership 23 Benthic Protection Sustainable Fisheries Partnership Bottom-contact gear issues and related campaigns are a systemic threat to whitefish fisheries worldwide. Formal protection of “representative sample of habitats” needed, via “benthic protection areas” or BPAs that prohibit bottom-contacting gears. BPAs are a positive step toward ecosystem-based fisheries management. SFP conducted a literature review and case study analysis to identify best practices. Purpose of report: To advance establishment of BPAs worldwide To give stakeholders practical guidance 24 Benthic Protection (2) Sustainable Fisheries Partnership Typical Required Improvement Actions Publish available information and maps of benthic habitat and biodiversity. Protect pristine ‘wilderness areas’. Protection other critical habitats as necessary, that are currently fished or threatened by fishing. Change gear to lower impact methods / technologies. Conservation measures must be done through participatory processes: Convene representative stakeholders in dialog and negotiation over benthic protection measures. Sign statements of support from all parties to continue open and constructive dialog. 25 Benthic Protection (3) Sustainable Fisheries Partnership SFP Recommendations to Seafood Supply Chain: Bring representative stakeholders to the table from the beginning. Establish objectives that balance protection with a sustainable commercial fishery, and set measurable targets for protection. Conduct a gap analysis and select sites using the best available information. Implement clear regulations and boundaries in a timely manner. Commit to an iterative process that includes data collection, evaluation, and adaptive management. 26 General FIP Lessons / Issues CEOs and sustainability leaders in international suppliers need to take the case for improvement forward to catchers and regulators. Sustainable Fisheries Partnership SFP cannot do this representation for you, but we can guide and provide technical advice, and report progress to customers. Keep FIP participation broad. Good understanding with catcher / local processor associations is critical. The FIP goals, workplans and achievements need to be public. 27 Thank you for your attention Sustainable Fisheries Partnership 28