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Ruth`s Chris Steak House - Embassy Suites
Ruth’s Chris Steak House at The Embassy Suites 2300 Woodcrest Place | Birmingham, AL 35209 www.ruthschris.net Dennis Harkins – Director of Sales [E] [email protected] [O] 205.879.9996 Yvonne Pearson– Catering Sales Coordinator [E] [email protected] [O] 205.879.9996 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 2 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. Table of contents morning & afternoon breaks .................................................................... [Page 4] all day break packages .............................................................................. [Page 5] classic breakfast buffet & breakfast enhancements .................................... [Page 6] plated breakfast options ............................................................................ [Page 7] themed luncheon buffets .......................................................................... [Page 8] create your own luncheon buffet .............................................................. [Page 9] plated luncheon options ........................................................................... [Page 10] sandwiches & salads ................................................................................. [Page 11] create your own dinner buffet .................................................................. [Page 12] plated dinner options ............................................................................... [Page 13] ruth’s dinner trio ...................................................................................... [Page 14] ruth’s dinner lagniappe ............................................................................. [Page 15] ruth’s luncheon menu .............................................................................. [Page 16] create your own reception ......................................................................... [Page 17] hors d’oeuvres ........................................................................................... [Page 18] display stations & something sweet .......................................................... [Page 19] carving stations & action stations ............................................................. [Page 20] a la carte ................................................................................................... [Page 21] wine & spirit service ................................................................................. [Page 22] 3 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. morning & afternoon breaks (MINIMUM 10 PEOPLE REQUIRED, BREAK SERVICE IS FOR A MAXIMUM OF ONE AND A HALF HOURS) morning breaks Coffee Break • Fresh Brewed Regular & Decaffeinated Coffee • Assortment of Gourmet Hot Teas $6.00 per person Grandma’s Kitchen • Assorted Fruit Juices • Pound Cake & Coffee Cakes • Market Fresh Fruit Salad With Vanilla Yogurt • Assortment of Gourmet Hot Teas • Fresh Brewed Regular & Decaffeinated Coffee $14.00 per person Continental • Fresh Fruit • Assorted Chilled Fruit Juices • Selection of Fresh Baked Goods • Assortment of Gourmet Hot Teas • Fresh Brewed Regular & Decaffeinated Coffee $14.00 per person Health Nut • Variety of Yogurt & Granola Bars • Sliced Fresh Fruit • Sports Beverages & Energy Bars • Fresh Brewed Regular & Decaffeinated Coffee $15.00 per person afternoon breaks Wings & Things • Hot Wings • Potato Skins • Celery & Carrot Sticks with Ranch Dipping Sauce • Sweetened & Unsweetened Iced Tea $15.00 per person Southwest • Chips & Salsa • Jalapeno Poppers with Chipotle Ranch, Guacamole & • Cinnamon & Sugar Crisps • An Assortment Of Soft Drinks $13.00 per person Tailgate • Warm Pretzels served with Mustard • Mini Cheese Steak Sandwiches • Assorted Soft Drinks & Root Beer $16.00 per person Cheese Plate • Assortment of International & Domestic Cheeses • Seedless Grapes, Selection of Crackers & Mixed Nuts • San Pellegrino Sparkling Water • Panna Still Water $17.00 per person Southern Tea • Crustless Tea Sandwiches • Shortbread Cookies & Hard Candies • Lemonade & Peach Iced Tea $15.00 per person Cookies & Cream • Assorted Fresh Baked Cookies • Yogurt Parfaits • An Assortment of Soft Drinks $12.00 per person At the Ball Park • Mini Corn Dogs • Mini Candy Bars • Popcorn, Peanuts & Cracker Jacks • An Assortment of Soft Drinks $14.00 per person Sweet and Salty • Mini Candy Bars • Creole Snack Mix • Assorted Bags of Chips • An Assortment of Soft Drinks $12.00 per person Individual Bottled Water Available Charged By Consumption @ $3.00 per bottle 4 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. all day break packages (MINIMUM 10 PEOPLE REQUIRED, BREAK SERVICE IS FOR A MAXIMUM OF ONE AND A HALF HOURS) option one ($18.00 per person) option two ($23.00 per person) Morning Beverage Break • Assorted Chilled Juices • Freshly Brewed Regular & Decaffeinated Coffee • Assorted Specialty Teas and Soft Drinks Morning Continental • Fresh Sliced Seasonal Fruits & Berries • Breakfast Breads • Freshly Brewed Regular & Decaffeinated Coffee • Assorted Specialty Teas & A Variety of Chilled Juices Mid-Morning Refresh • Replenishment of Regular & Decaffeinated Coffee • An Assortment of Soft Drinks Mid-Morning Refresh • Replenishment of Regular & Decaffeinated Coffee • An Assortment of Soft Drinks Afternoon Cookie Break • Freshly Brewed Regular & Decaffeinated Coffee • Freshly Baked Cookies • Assortment of Soft Drinks • (Or Substitute Milk) Afternoon Break • Freshly Brewed Regular & Decaffeinated Coffee • Assorted Specialty Teas • Assortment of Soft Drinks • Whole Fresh Fruit • Freshly Baked Cookies Individual Bottled Water Available Charged By Consumption @ $3.00 per bottle 5 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. classic breakfast buffet & breakfast enhancements (MINIMUM 20 PEOPLE REQUIRED, BUFFET SERVICE IS FOR ONE HOUR) classic breakfast buffet ($18.00 per person) Fresh Brewed Regular and Decaffeinated Coffee Assorted Chilled Juices Variety of Yogurt Farm Fresh Scrambled Eggs Bacon Strips & Sausage Links Country Potatoes Selection of Fresh Baked Goods Toaster Station with Assorted Breads Assorted Preserves, Jellies & Whipped Butter breakfast enhancements ADD ONE OF THE FOLLOWING ENHANCEMENTS TO YOUR CLASSIC BREAKFAST BUFFET Southern Sampler Bagel & Blintz Centennial • Cheddar Cheese Grits • Bagel Platter with Lox & • Fresh Fruit & Cheese Display • Biscuits & Sausage Gravy Condiments • Sliced Vegetarian Wraps • Apple Crisp • Assorted Cream Cheeses • Smoked Salmon Canapes Add $4.00 per person • Cream Cheese Blintz with Add $7.00 per person Berry Sauce • Breakfast Stratta Add $8.00 per person Mountain Sunrise Omelet Station Waffle Station • Seasonal Fresh Fruits & Berries • Includes Ham, Bacon, Onion, • Includes Fresh Berries & Whipped • Scrambled Egg Mushrooms, Green Bell Pepper, Cream, Chopped Pecans, Slivered Accompaniments: Sauteed Cheddar Cheese & Chopped Almonds & Assorted Syrups Mushrooms, Onions, Red & Tomatoes Add $6.00 per person + Green Bell Pepper, Chopped Add $6.00 per person + $75 Attendant Fee (per 25 Guests) Green Onions, and Shredded $75 Attendant Fee (per 25 Guests) Mozzarella & Cheddar Cheeses Add $5.00 per person by the dozen Assorted Breakfast Pastries $32.00 per dozen Bagels with Cream Cheese $36.00 per dozen Variety of Granola Bars $27.00 per dozen Variety of Dry Cereals (with Milk) $24.00 per dozen Jumbo Cinnamon Buns $45.00 per dozen Assorted Flavored Yogurts $27.00 per dozen 6 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. plated breakfast options (MINIMUM 10 PEOPLE REQUIRED, PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS) Power Breakfast Scrambled Eggs with Applewood Smoked Bacon & Sausage, Small Stack of Buttermilk Pancakes with Maple Syrup $16.00 per person The Eye-Opener Scrambled Eggs & Applewood Smoked Bacon; Served with Country Potatoes $14.00 per person Steak & Eggs Scrambled Eggs & Sliced Tenderloin (Cooked Medium); Served with Country Potatoes $20.00 per person Eggs Benedict Toasted English Muffins, Topped With Poached Eggs, Canadian Bacon & Hollandaise Sauce; Served with Country Potatoes $18.00 per person Smoked Salmon Plate Sliced Smoked Salmon Accompanied With Chopped Hard Boiled Eggs, Capers, Purple Onion & Tomatoes; Served with Toasted Bagel & Cream Cheese $ 218.00 per person Belgian Waffle Topped with Apple Butter, Strawberries & Whipped Cream. Served with Maple Syrup & Applewood Smoked Bacon $16.00 per person Ham and Cheese Croissant A Flaky Croissant Layered With Smoked Ham & Swiss Cheese; Served with Country Potatoes $12.00 per person Vegetarian Breakfast Quiche Fresh Spinach, Sauteed Purple Onion & Mushrooms Encased In Fluffy Eggs & Pastry Shell; Served with Fresh Fruit Salad $14.00 per person All Plated Breakfasts Include a Basket Variety of Breads, Fresh Orange Juice, Coffee & Water. 7 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. themed luncheon buffets (MINIMUM 20 PEOPLE REQUIRED, BUFFET SERVICE IS FOR ONE HOUR) American Deli • Assortment of Sliced Deli Meat & Cheese • Lettuce, Tomatoes, Onions, Pickles, • Mayonnaise & Mustard • Assorted Sliced Breads • Garden Salad • Pasta Salad • Assorted Variety of Chips • Assorted Cookies & Brownies $20.00 per person Southern BBQ • Green Salad with Vinaigrette & Ranch Dressings • Coleslaw • BBQ Chicken • Pulled Pork Sandwiches • Turnip Greens & Baked Beans • Macaroni and Cheese • Rolls and Butter • Pecan Pie $24.00 per person Mediterranean • Greek Salad with Greek Vinaigrette • Tabouli Salad • Tzataki, Hummus & Pita • Spanikopita • Chicken Kebobs • Beef Kebobs • Fresh Vegetables & Rice • Baklava $28.00 per person Picnic Time • Tomato, Cucumber & Onion Salad • Potato Salad • Southern Fried Chicken • Honey Baked Ham • Green Beans • Garlic Mashed Potatoes with Gravy • Cornbread Muffins • Bread Pudding with Whiskey Sauce $25.00 per person Pan-Asian • Thai Salad with Peanut Dressing • Sweet Cucumber Salad • Glass Noodles with Cilantro, Bok Choy & Bell Peppers • Sweet & Spicy Chicken • Teriyaki Salmon • Pepper Beef • White Rice • Fresh Fruit Kebobs $28.00 per person Viva Italia • Caesar Salad • Tomato & Mozzarella Caprese Salad • Traditional Lasagna • Fettuccini with Alfredo Sauce • Chicken Parmesan • Roasted Seasonal Vegetables • Garlic Bread • Tiramisu $24.00 per person Fiesta Mexicana • Corn & Black Bean Salad • Chips with Pico de Gallo, Guacamole & Sour Cream • Warm Tortillas, Shredded Cheeses, Sauteed Peppers & Onions • Beef & Chicken Fajitas • Cheese Enchiladas • Spanish Rice • Refried Beans • Vanilla Flan $26.00 per person Buffets are accompanied by Iced Tea & Water. 8 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. create your own luncheon buffet (MINIMUM 2O PEOPLE REQUIRED, BUFFET SERVICE IS FOR ONE HOUR) starters PLEASE PRE-SELECT TWO • Mixed Green Salad with Balsamic Vinaigrette & Ranch Dressings • Fresh Vegetable Crudites Display • Classic Caesar Salad • Anti-Pasto Display entree • • • • • • • • Chili with Cheddar Cheese & Chopped Onion • Minestrone Soup * • Broccoli Cheese Soup PLEASE PRE-SELECT TWO Salmon Fillet with Caper Cream Sauce Chicken Cordon Bleu Chicken Florentine London Broil with Mushroom Demi-Glace Blackened Tilapia with Mango Salsa Beef Bourguignon Jerk Pork Loin Vegetable Lasagna* Rotini Pasta With Tomato Cream Sauce* Eggplant Parmesan* Grilled Portobello Mushrooms with Caramelized Red Onions & Peppers* • • • • (Add an additional entree for an $6.00 per person) sides PLEASE PRE-SELECT TWO • • • • • Sugar Snap Peas Garlic Mashed Potatoes Roasted Red Potatoes Fresh Green Beans Seasonal Vegetables desserts • Potato Salad • Corn Maque Choux (Corn, Bell Pepper, Tomato & Onion) • Macaroni & Cheese • Rice Pilaf PLEASE PRE-SELECT TWO • New York Style Cheesecake • Chocolate Layer Cake • Key Lime Pie • Apple or Peach Cobbler • Carrot Cake with Cream Cheese Icing $28.00 per person Served With Fresh Bread & Butter, Iced Tea & Water. *Vegetarian Options Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 9 plated lunch options (MINIMUM OF 10 PEOPLE REQUIRED) starter course PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: Creamy Vidalia Onion Soup Sweet Onions Blended with Cream entree course Garden Salad Mixed Greens with Tomato, Cucumber & Red Onion; Served with Ranch & Balsamic Vinaigrette Dressings Classic Caesar Salad Hearts of Romaine Lettuce, Shaved Parmesan, Croutons & Caesar Dressing PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: Chicken Florentine Lightly Breaded Chicken Breast Stuffed with Spinach, Garlic & Herbed Cheese Topped with a Light Cream Sauce $22.00 per person Chicken Pesto Grilled Marinated Chicken Breast In A Creamy Pesto Sauce Served with Diced Tomatoes & Roasted Pine Nuts $22.00 per person Chilled Seafood Salad Jumbo Shrimp and Colossal Lump Crab Meat Over a Bed of Vinaigrette Tossed Mixed Greens $26.00 per person Baked Tilapia With Tomato Caper Salsa $22.00 per person Grilled Salmon With Lemon, Butter & Parsley $24.00 per person Flat Iron Steak Grilled Medium and Topped with Mushrooms and Onion Strings $24.00 per person Grilled Mahi Mahi With Tropical Salsa $24.00 per person Sliced Sirloin Strip Cooked Medium and Laced With Brandy Peppercorn Sauce $26.00 per person Couscous Stuffed Tomato Vegetable Couscous Served Inside a Tomato & Baked Served with a Goat Cheese Tart $20.00 per person Maple Mustard Pork Loin Hickory Smoked Sliced Pork Loin Served with a Maple Mustard Demi-Glace $25.00 per person Baked Manicotti Fresh Cheese Manicotti, Served with a Light Vegetable Sauce $20.00 per person desserts PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: Strawberry Swirl Cheesecake Chocolate Layer Cake Key Lime Pie New York Style Cheesecake Served With Chef’s Selection of Seasonal Vegetable & Starch, Fresh Bread & Butter, Iced Tea & Water Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 10 sandwiches & salads (PLEASE SELECT UP TO 3 CHOICES) it’s a wrap! Black & Blue Wrap Thinly Sliced Cajun Roast Beef Wrapped in a Tomato Basil Tortilla with Chopped Iceberg Lettuce, Tomato, Blue Cheese Crumbles & A Light Balsamic Vinaigrette Texas Ranch Hand Diced Chicken Breast, Shredded Cheddar, Bacon, Lettuce & Tomato with Our Homemade BBQ Ranch Dressing Turkey Tortilla Smoked Turkey, Grape Tomatoes, Romaine Lettuce & Hummus, Sliced Cucumber, Wrapped in a Spinach Tortilla Classic Cobb Wrap Sliced Turkey, Ham, Bacon, Lettuce, Tomato with a Homemade Spicy Ranch Spread Buffalo Chicken Wrap Fried Chicken Tossed in Hot Sauce with Lettuce, Tomatoes & Homemade Blue Cheese Spread Roasted Vegetable Wrap Served in a Spinach Wrap with Boursin Cheese & Roasted Vegetables gourmet sandwiches American Comfort Sliced Ham & Swiss Cheese on Sourdough Bread Tuscan Chicken Sandwich Sliced Grilled Chicken with Basil Pesto, Roasted Red Peppers, Provolone Cheese & Lettuce on Ciabatta Bread Downtown Deli Turkey & Smoked Gouda on Foccaccio with Pesto Aioli, Lettuce & Tomato Roast Beef & Boursin Cheese Accented with Tomato, Lettuce & Purple Onion; Served on a Hoagie Roll Southern Chicken Salad Southern Chicken Salad on a Flaky Croissant with Lettuce & Tomato $15.00 per person Wraps & Gourmet Sandwich Selections Served With A Bag of Chips, A Cookie or Brownie & Bottled Water or Soda salads Traditional Chef Salad Julienne Strips of Turkey, Ham, Cheddar and Provolone Cheese Served Over a Bed of Mixed Greens and Topped with Crumbled Bacon with Your Choice of Dressing $16.00 Each Chicken Caesar Salad Marinated Grilled Chicken, Hearts of Romaine, Parmesan Cheese, & Rustic Croutons Tossed in House Caesar Dressing $16.00 Each Beef or Chicken Fajita Salad Julienned Blackened Beef Tenderloin or Grilled Julienned Chicken Breast with Sauteed Peppers & Onions, Roasted Corn & Black Bean Salsa, Chipotle Ranch Dressing $18.00 Each Salads Served with an Oatmeal Cookie & Bottled Water or Soda Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 11 create your own dinner buffet (MINIMUM 20 PEOPLE REQUIRED, BUFFET SERVICE IS FOR ONE HOUR) starter PLEASE PRE-SELECT TWO OF THE FOLLOWING OPTIONS: • Mixed Green Salad with Assorted Dressings • Spinach Salad with Vinaigrette Dressing • Classic Caesar Salad main course • • • • • • • Tomato, Cucumber & Onion Salad • Louisiana Seafood Gumbo • Minestrone Soup PLEASE PRE-SELECT TWO OF THE FOLLOWING OPTIONS: Chicken Florentine Southern Fried Chicken Blackened Chicken Breasts Fried Catfish with Creamy Tartar Sauce Smothered Pork Loin Sirloin Strip with Peppercorn Sauce • Broiled Salmon with Caper Cream Sauce • Round of Beef with Mushroom Demi-Glace • Ragout of Chicken With Shallots, Brandy, Tomatoes, Tarragon & Cream • Jambalaya With Shrimp, Chicken & Andouille Sausage sides PLEASE PRE-SELECT TWO OF THE FOLLOWING OPTIONS: • • • • • • • Mushroom Risotto Roasted Red Potatoes Garlic Mashed Potatoes Brown Sugar Baked Beans Vegetable Orzo Black-Eyed Peas Sauteed Vegetables • • • • • • Steamed Broccoli Turnip Greens Ratatouille Broccoli Au Gratin Fresh Green Beans Wild Rice Pilaf dessert PLEASE PRE-SELECT TWO OF THE FOLLOWING OPTIONS: • • • • Bread Pudding with Whiskey Sauce New York Style Cheesecake Chocolate Layer Cake Display of Seasonal Sliced Fruit • Apple or Peach Cobbler • Key Lime Pie • Carrot Cake with Cream Cheese Frosting $46.00 per person (Add A Third Entree To Main Course Options – additional $7.00 per person) Dinner Selections Served With Fresh Bread & Butter, Iced Tea, Coffee & Water. Themed Buffets Available upon Request. Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 12 plated dinner options (MINIMUM OF 10 REQUIRED) optional starter course (OPTIONAL: PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS:) Lobster Bisque Laced with Sherry $9.00 per person French Quarter Steak Skewers with a Spicy Cajun Cream sauce $11.00 per person salad Coconut Shrimp with a Tangy Marmalade Sauce $12.00 per person Veal Osso Bucco Ravioli with Sauteed Spinach $11.50 per person Crabmeat Cocktail with Louis Sauce $13.00 per person PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: Mixed Green Salad Iceberg, Arugula and Baby Lettuces with Grape Tomatoes, Garlic Croutons & Red Onions Caesar Salad Fresh Crisp Romaine Hearts Tossed with Romano Cheese & a Creamy Caesar Dressing entree PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: Rosemary Brown Sugar Pork Loin Tenderloin of Pork Seasoned with Fresh Rosemary and Topped with a Brown Sugar Glaze $39.00 per person Chicken Cordon Bleu Lightly Breaded Boneless Breast of Chicken Stuffed with Smoked Ham & Aged Swiss Cheese; Topped with a Light Buerre Blanc Sauce $42.00 per person Chateaubriand Sliced Beef Tenderloin Laced with a Napa Valley Merlot Sauce $48.00 per person Grilled Mahi Mahi Grilled Mahi-Mahi Fillet Topped with a Tropical Salsa $43.00 per person Shrimp & Scallop Newburg Shrimp & Bay Scallops in a Traditional Brandy Cream Sauce and Served In Puff Pastry $44.00 per person Beef Wellington Beef Tenderloin with Mushroom Duxelle Wrapped in Light Puffed Pastry; Served with a Demi-Glaze Sauce $46.00 per person Harvest Herb Chicken Boneless Breast of Chicken Stuffed with Wild Rice, Carrots & Celery and Topped with a Currant Glaze $40.00 per person dessert PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: New York Style Cheesecake Bourbon Pecan Pie Chocolate Layer Cake Dutch Apple Pie Carrot Cake with Cream Cheese Frosting Served With Chef’s Selection of Seasonal Vegetable & Starch, Fresh Bread & Butter, Water & Coffee. Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 13 ruth’s dinner trio THIS MENU FEATURES A SELECTION OF RUTH’S SIGNATURE DISHES. (MAXIMUM OF 75 GUESTS) starter served family style Barbecued Shrimp Sauteed New Orleans Style In Reduced White Wine, Butter, Garlic & Spices salad Ruth’s Steak House Salad Iceberg, Romaine & Baby Lettuces with Cherry Tomatoes, Garlic Crouton & Red Onion; Served with Our House Remoulade Dressing entree YOUR GUESTS WILL SELECT ONE OF THE FOLLOWING: Petite Filet The Most Tender Cut of Corn-fed Midwestern Beef; Broiled Expertly Stuffed Chicken Breast Fresh Double Breast of Chicken Stuffed with Garlic Herb Cheese and Served with Lemon-Butter Salmon Fillet Broiled with Lemon, Butter & Parsley accompaniments served family style Garlic Mashed Potatoes & Creamed Spinach dessert PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: Bread Pudding with Whiskey Sauce Pecan Pie $ 59.00 per person Dinner Selections Served With Fresh Bread & Butter, Coffee & Water Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 14 ruth’s dinner lagniappe AN ASSORTMENT OF APPETIZERS & DESSERTS COMPLETE THIS PREMIUM DINNER PACKAGE. (MAXIMUM OF 75 PEOPLE) starter served family style Shrimp Cocktail & Mushrooms Stuffed with Crabmeat salad PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: Ruth’s Steak House Salad Iceberg, Romaine & Baby Lettuces with Cherry Tomatoes, Garlic Crouton & Red Onion; Served with Our House Remoulade Dressing Caesar Salad Fresh Crisp Romaine Hearts Tossed with Romano Cheese & a Creamy Caesar Dressing entree YOUR GUESTS WILL SELECT ONE OF THE FOLLOWING: Stuffed Chicken Breast Fresh Double Breast Of Chicken Stuffed with Garlic-Herb Cheese; Served with Lemon Butter Salmon Fillet Broiled with Lemon, Butter & Parsley Filet The Most Tender Cut of Midwestern Beef; Cut Generously & Broiled Expertly Ribeye Well Marbled For Peak Flavor; Deliciously Juicy accompaniments served family style Garlic Mashed Potatoes, Sauteed Mushrooms & Creamed Spinach dessert PLEASE PRE-SELECT ONE OF THE FOLLOWING OPTIONS: Chocolate Sin Cake Classic Cheesecake Pecan Pie $ 70.00 per person Dinner Selections Served With Fresh Bread & Butter, Coffee & Water Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 15 ruth’s luncheon menu MINIMUM GAURANTEE OF 25 GUESTS REQUIRED ON LUNCHEON PARTIES starters (PRE-SELECT ONE) Luncheon Garden Salad with Vinaigrette Dressing Louisiana Seafood Gumbo Caesar Salad entrees (PRE-SELECT UP TO THREE ENTREES FOR YOUR GUESTS TO CHOOSE FROM THE DAY OF YOUR EVENT) Luncheon Filet with Lyonnaise Potatoes Salmon Fillet with Sautéed Fresh Vegetables Brochette of Beef and Shrimp (Served On A Bed Of Grilled Asparagus, Peppers, and Onions) Chicken La Louisianne (Served with Andouille Sausage, Onions, Mushrooms, and Potatoes) Tomato Cream Sauce) Sizzling Blue Crab Cakes Shrimp & Grits Pasta Ya Ya Chicken Caesar Salad Caesar Salad with Grilled Shrimp Ruth’s Cobb Salad Black & Blue Steak Salad Bayou Cheesesteak Sandwich with Julienne Fries Fried Shrimp or Oyster (in season) Po Boy with Julienne Fries $ 40.00 $ 26.00 $ 29.00 $ 25.00 $ 29.00 $ 26.00 $ 27.00 $ 21.00 $ 26.00 $ 24.00 $ 24.00 $ 22.00 $ 21.00 desserts (PRE-SELECT ONE) Chocolate Cake Pecan Pie Carrot Cake Raspberry Sorbet with Fresh Berries Each of the entree prices listed below includes fresh hot bread, soup or a side salad, dessert and iced tea/water service. Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 16 create your own reception (MINIMUM OF 75 PEOPLE REQUIRED) choose three of the following displays of cold hors d’oeuvres: • • • • • • • Imported & Domestic Cheese Tray Served with Fresh Fruit & Crackers Crisp Market Fresh Vegetable Tray with Peppercorn Dressing Baked Brie with Pear, Pecans, Honey, & Thyme in a Light Puff Pastry Sliced Fresh Fruit Display with Honey-Lemon Yogurt Sauce Hot Spinach & Artichoke Dip with Tri-Color Tortilla Chips Smoked Salmon & Cucumber Canapes Antipasto Kebobs choose three of the following displays of hot hors d’oeuvres: • • • • • • • • • • Coconut Chicken Tenders With Orange-Marmalade Sauce Spinach Stuffed Mushrooms Mushrooms Stuffed With Crabmeat Smoked Chicken Quesadilla Pockets with Salsa & Sour Cream Pork Pot Stickers Thai Chicken & Cashew Spring Rolls Miniature Sweet Potato Canapes Fried Crawfish Tails with Remoulade & Cocktail Sauces Double Stuffed & Baked New Potatoes Teriyaki Steak Skewers choose two of the following chef-attended stations: • • • • • Carved Roasted Top Round of Beef with Miniature Rolls, Horseradish-Cream & Mayonnaise Carved Roasted Jamaican Jerk Pork Loin with Miniature Rolls & Tropical Fruit Chutney Carved Honey-Glazed Ham with Miniature Rolls, Rum-Raisin Sauce & Dijon Mustard Baked Smoked Turkey Breast with Miniature Rolls, Cranberry Sauce & Mayonnaise Pasta Station: Your Choice of Two Pastas (Tortellini, Bow Tie or Penne) and Your Choice of Two Sauces (Pesto Cream, Herbed Tomato Marinara, or Alfredo) self-serve beverage station: Tropical Fruit Punch / Sweetened or Unsweetened Iced Tea / Regular & Decaffeinated Coffee $ 65.00 per person (Two Hours Of Ongoing Food Service) This package creates an interactive reception among your guests. Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 17 hors d’oeuvres (PRICING BASED ON 50 PIECES) cold selections Tomato, Basil & Roasted Garlic Bruschetta Asparagus Spears Wrapped in Smoked Salmon Jumbo Gulf Shrimp Display with Cocktail & Remoulade Sauces Toast Points with Dried Cherry Spread & Black Pepper-Crusted Tenderloin Cherry Tomatoes Stuffed With Chicken Salad Seared Ahi Tuna with Ginger-Mustard Sauce Smoked Salmon & Cucumber Canapes Antipasto Kebobs Miniature Crabtinis Assorted Finger Sandwiches $95.00 $175.00 $195.00 $130.00 $125.00 $150.00 $110.00 $175.00 $110.00 $110.00 hot selections Barbecued Shrimp Teriyaki Steak Skewers Miniature Crab Cakes with Remoulade Sauce Fried Crawfish Tails with Remoulade & Cocktail Sauces Mushrooms Stuffed with Spinach Mushrooms Stuffed with Crabmeat Shrimp & Andouille Sausage Brochettes with Cajun Barbecue Butter Thai Chicken & Cashew Spring Rolls with Sweet & Sour Sauce Chicken Tenders with Honey Mustard Sauce Double Stuffed & Baked New Potatoes Vegetable or Pork Pot Stickers Spicy Buffalo Wings with Blue Cheese Dressing Miniature Beef Wellington Barbecue Meatballs Smoked Chicken Quesadilla Cornucopias Miniature Steak Sandwiches Coconut Shrimp with Thai Curry Sauce Miniature Sweet Potato Canapés Barbecued Chicken Satay Shrimp Satay with Ginger & Plum Glaze Spanikopita New Zealand Lamb Lollipops $180.00 $150.00 $145.00 $135.00 $115.00 $140.00 $120.00 $135.00 $115.00 $100.00 $120.00 $110.00 $175.00 $105.00 $140.00 $165.00 $145.00 $ 95.00 $125.00 $150.00 $120.00 $250.00 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 18 display stations & sweets Grilled Tuscan Antipasto Vegetables Vegetable Crudites with Rustic Breads with Dipping Sauces SMALL (serves 50) LARGE (serves 100) $ 250.00 $ 475.00 SMALL (serves 25) MEDIUM (serves 50) LARGE (serves 100) $ 130.00 $ 250.00 $ 475.00 Fresh Fruit Display Domestic & Imported Cheese with Honey-Lemon Yogurt Sauce with an Assortment of Crackers SMALL (serves 25) MEDIUM (serves 50) LARGE (serves 100) $ 155.00 $ 300.00 $ 575.00 SMALL (serves 25) MEDIUM (serves 50) LARGE (serves 100) $ 165.00 $ 250.00 $ 475.00 Spinach & Artichoke Dip Assorted Finger Sandwiches with Tri-Color Tortilla Chips (Turkey, Ham, Egg Salad, Chicken Salad & Pimento Cheese) SMALL (serves 25) MEDIUM (serves 50) LARGE (serves 100) $ 75.00 $ 125.00 $ 250.00 SMALL (serves 25) MEDIUM (serves 50) LARGE (serves 100) $ 125.00 $ 250.00 $ 425.00 Side of Smoked Salmon Baked Brie with Toast Points & Accompaniments – Chopped Egg, Capers & Red Onion with Pear, Pecans, Honey & Thyme in Puff Pastry SINGLE OPTION (serves 35) $275.00 SMALL (serves 15-20) LARGE (serves 50) $ 85.00 $ 165.00 something sweet Chocolate Covered Strawberries with Freshly Whipped Cream Banana Caramel Xangoes Miniature Cheesecake Tartlets A Selection of Petit Fours Chef’s Selection of Chocolate Truffles Assorted Miniature Desserts to Include: Granny Apple Tartlets, Mini Brownie Bites, Chocolate Pecan Squares, Butterscotch Coconut Melt-a-ways $150.00 $145.00 $115.00 $120.00 $155.00 $125.00 Dessert Display Assorted Cakes and Pies, Petit Fours, Biscotti, Chocolate-Dipped Strawberries & a Selection of Chocolate Truffles PER PERSON $ 10.00 Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 19 carving stations & action stations ADD SOME EXCITEMENT TO YOUR RECEPTION AND ALLOW OUR CHEFS TO HAND-TOSS THE PERFECT DISH. carving stations ($75.00 Chef’s Attendant Fee Per Carving Station) Prices below are based on a two hour period. Whole Roasted Tenderloin (Serves 25) Roasted Prime Striploin (Serves 35) Steamship Round of Beef (Serves 125) Honey Glazed Bone-In Ham (Serves 50) Jamaican-Jerk Pork Tenderloin (Serves 20) Roasted Turkey Breast Basted In Cranberry Sauce (Serves 30) $ 225.00 $ 300.00 $ 525.00 $ 185.00 $ 125.00 $ 140.00 Each Carving Station Includes Silver Dollar Rolls & Appropriate Sauces: Bearnaise, Horseradish-Cream, Remoulade, Creole Mustard, Mayonnaise and/or Chutney Sauces action stations ($75.00 Chef’s Attendant Fee Per Action Station) Prices below are based on a two hour period. Pasta Station Penne & Bowtie Pasta, Sauteed To Order with Choice of Marinara, Alfredo or Basil Pesto Sauces, Chicken, Mushrooms, Sun Dried Tomatoes, Black Olives, Green Onions & Parmesan Cheese $ 9.50 per person Shrimp Add-On – $3.00 additional per person Caesar Salad Station Fresh Crisp Romaine Greens & Classic Caesar Dressing Tossed To Order with Choice of: Chicken, Bacon, Parmesan Cheese, Anchovies & Croutons $ 6.00 per person Shrimp Add-On – $3.00 additional per person Shrimp & Grits Jumbo Shrimp Sauteed in Seasoned Butter and Served in a Martini Glass over a Bed of Southern Style Grits Choice of Accompaniments: Bacon, Green Onion & Shredded Cheddar Cheese $ 12.00 per person Pan Asian Stir-Fry Station Beef, Chicken & Shrimp White Rice & Pad Thai Rice Noodles Sauces: Hoisin, Peanut, Schezuan, Kung Pao and Teriyaki Accompaniments: Bamboo Shoots, Mushrooms, Green Onion, Snap Peas, Bean Sprouts, Carrots, Bell Peppers, Water Chestnuts, Broccoli, Peanuts & Cilantro $ 13.00 per person Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 20 a la carte beverages Freshly Brewed Regular & Decaffeinated Coffee Iced Tea, Lemonade & Fruit Punch Festive Sparkling Cider Punch Coffee Punch Hot Tea Energy Drinks Sports Beverages Bottled Juices Assorted Soft Drinks Bottled Water Milk (Whole or 2%) $ 40.00 per gallon $ 34.00 per gallon $ 35.00 per gallon $ 38.00 per gallon $ 34.00 per gallon $ 5.00 each $ 5.00 each $ 4.00 each $ 3.00 each $ 3.00 each $ 3.00 each by the dozen Assorted Candy Bars Assorted Flavored Yogurts Rice Crispy Treats Assortment of Brownies Jumbo Cinnamon Buns Variety of Granola Bars Cracker Jacks or Moon Pies Seasonal Whole Fruit Fresh Baked Trio of Jumbo Gourmet Cookies $28.00 per dozen $27.00 per dozen $24.00 per dozen $28.00 per dozen $45.00 per dozen $27.00 per dozen $24.00 per dozen $28.00 per dozen $28.00 per dozen by the pound Assorted Nuts Trail Mix Spicy Creole Snack Mix American Snack Mix $24.00 per pound $22.00 per pound $18.00 per pound $18.00 per pound Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. 21 wine & spirit services hosted bar CHARGES BASED ON CONSUMTION Private Bar Setup Fee (Includes Bartender) $100.00 well brands ($ 9.00 PER COCKTAIL) Bombay Gin Svedka Vodka Sauza Tequila Cutty Sark Scotch Jim Beam Bourbon Bacardi Rum call brands ($ 10.00 PER COCKTAIL) Tanqueray Gin Absolut Vodka Captain Morgan Rum Jose Cuervo Tequila Dewar’s Scotch Jack Daniels Whiskey premium brands ($ 11.00 PER COCKTAIL) Bombay Sapphire Gin Belvedere Vodka Milagro Tequila Chivas Regal Scotch Crown Royal Blended Whiskey Appleton Estate Rum beers Domestic Budweiser Bud Light Miller Lite Coors Light $ 4.50 Per Beer Imported Beer Heineken Corona Amstel Light Stella Artois $ 5.25 Per Beer Specialty Beer Bass Samuel Adams Sweet Water 420 Newcastle Guiness $ 7.50 Per Beer Draft Beer Approximately 200 Glasses (Budweiser, Bud Light, Miller Lite, Or Coors Light) $300 Per Keg choice of wine by the bottle OTHER VARIETALS AVAILABLE UPON REQUEST FOR WINES ON THE WINE TIER II Wine Tier 1 Wine Tier 2 Langtry Estates, Guenoc, Merlot, California Leese-Fitch, Merlot, California Langtry Estates, Guenoc, Chardonnay, California Leese-Fitch, Chardonnay, California $30 Per Bottle $40 Per Bottle Or Mix And Match Your Own Selections From The Premium Wine Tier III Schramsberg, Brut, “Mirabelle”, North Coast, NV, California Cloudline Cellars, Pinot Gris, “Cloudline”, Willamette Valley, 2006, Oregon Frei Brothers, Sauvignon Blanc, “Reserve”, Russian River Valley, 2006, California Saintsbury, Chardonnay, Carneros, Napa Valley, 2006, California Sonoma Cutrer, Chardonnay, “Russian River Ranches”, Sonoma Coast, 2005, California Francis Coppola, Merlot, “Blue Label Diamond Series”, 2004, California Franciscan, Merlot, Napa Valley, 2004, California Trefethen, Red, “Double T”, Napa Valley, 2005, California Rush Cellars, Cabernet Sauvignon, Napa Valley, 2005, California Louis M. Martini, Cabernet Sauvignon, Napa Valley, 2004, California Applicable Sales Tax and 22% Service Charge Will be Added to all Items. Prices on Menus Items are Subject to Change. $54 $56 $42 $50 $60 $42 $54 $75 $40 $50 22
