Making - YourBASH!
Transcription
Making - YourBASH!
WJinterview WJinterview Making dreams come true Brian Worley co-owner of YourBASH! Event Production, one of Hollywood’s top party and wedding planning companies, is on every A-lister and movie executive’s speed dial. When the stars want to get married or just celebrate, he’s the guy to call. Sarah-Jayne Cassells catches up with the ultimate party animal and hears how us ordinary folks can create a stylish wedding fit for a celebrity... F Brian Worley 210 WJ or Brian Worley, planning a wedding is all about the dress. “It’s the biggest point of inspiration,” insists the LAbased, businessman. “I think the wedding dress sets the tone for the entire wedding and that the décor and overall look should be inspired by the dress. I can tell instantly what type of wedding I will be designing when I see the gown. It tells me about the bride’s personality, it allows me to decide what colours will be accents for the wedding. If a bride has a big meringue dress, then I know that I am going to design something that is more of a fairytale and she is a princess. If the dress is more fitted and a sheath dress, then the wedding will be a little less conservative and I have more freedom to make the wedding sexy and fun. The colour of the bridesmaids dresses also play a lot in the design and inspiration of the wedding because I think it is important to include that colour into the wedding.” Although he grew up in Austin Texas, Brian has been based in LA for the past 15 years after moving there to pursue an unsuccessful career in acting. He started working in party and event planning, organising bashes for movie premieres and setting up YourBASH! with a friend in 2008. During this time, he has worked with every big name you can think of and planned Oscar and Emmy parties, along with American Idol parties. Most recently, Brian produced and designed the VIP Tent for the Teen Choice Awards. He has also planned celebrity weddings (but always the professional, he won’t specify names), however, Brian insists he is just as happy working with anonymous clients. “If I am being honest, working with celebrities is not all that fun! Dave and Jordyn Grohl (lead singer of the Foo Fighters and his wife) would be one of my favourite clients, he was the coolest guy, and Jordyn was fantastic.” Brian’s best wedding experience was organising his little sister’s wedding: “My sister Cari was in the middle of her residency in med school and had no time to plan her big day. She totally trusted me to plan her entire wedding from A to Z. I designed her wedding dress and went to the textile show and ordered the fabric for the wedding from Milan, I had the candelabras made in Mexico, the flowers were flown in from Ecuador, the linens were specifically made just for her wedding, and the chairs were brought in from San Antonia three hours away from where she was getting married. My sister gave me total control over all aspects of her wedding and there was nothing better than walking into the reception with her before all of the guest had arrived and showing it to her for the first time and having her cry, because she was so happy. It really was the best wedding experience EVER!” Everything Brian does is spectacular and he www.weddingjournalonline.com Image by David Frey, David Michael Photography Wedding of Ian Ziering from 90210, image by Robert Evans Studios Image by David Frey, David Michael Photography puts 110 per cent in to get the most amazing result, he said: “I think that each wedding I design is spectacular; each one is very unique and personal to the bride and groom. I tell my clients that this is their wedding, there are no longer rules to weddings, and that traditions are meant to be broken. It is your wedding, it is not your mom’s wedding, it is not your grandmother’s wedding, it is your wedding, so have fun, break tradition and make it all about you!” Brian takes full control of the wedding and there have even been times when he has been www.weddingjournalonline.com wedding dress shopping with the bride, he said: “We handle all aspects of menu selection, flowers, production timeline, etc. but if a bride has not picked a dress, I will go with her to look at them. It is funny how many times I have gone to a dress shop with my clients and the dress that they didn’t really want to try on is the one that they end up buying and wearing down the aisle.” With the current economy affecting all parts of the world, Brian has seen wedding budgets in LA being reduced, but there have been occasions when he has worked on weddings with budgets All the guests RSVP'd their shoe size and the wedding favour was a pair of embroidered Converse with the logo, date and name of the bride and groom, picture by David Frey, David Michael Photography WJ 211 WJinterview WJinterview A wedding at Greystone Mansion in Beverly Hills, picture by Sean Twomey BRIAN’S TOP TEN TIPS FOR CREATING A STYLISH WEDDING Image by Forever Photography Studio, this wedding was at the Four Seasons Hotel in Austin, Texas that exceeded a million dollars, but he says: “These are rare now, I think that with the economy the way it is and people becoming more money conscious, those days are over unless you are just over the top crazy wealthy.” If you do feel that you need to cut back on your wedding budget, Brian suggests: “I think that table linens are one area that you can cut on. Once a table is set for a formal sit-down dinner, there are so many plates, glasses, and flatware covering up the linen that there is no need to spend a fortune on them. Do a nice napkin that has personality, it will make a much larger impact. Another suggestion is to alternate the centrepieces so there are some tables with big, expensive centrepieces and then the other tables can have a smaller one. Flowers can add up, so use a lot of candles, they make a huge impact and are also beautiful.” Wedding trends sweeping LA at the moment are the use of crystals and rhinestones to add sparkle to the evening. Brian also said: “Afterparties or lounges have become popular as guest transition from the reception to the celebration afterwards. “Candy islands” as I like to call them are buffets that are set out at the end of the night for the guests to attack when they are leaving the wedding. It is literally “a kid in a candy store” situation where we do large candy containers full 212 WJ of candy all in the colours of the wedding. Cupcakes have also become very popular, rather than a giant cake, individual cupcake towers are a fun and creative way to do a variety of flavours so that there is something for everyone.” Meeting people from all walks of life with different demands can be a challenge and Brian can be asked to do some very unusual things, he recalls: “I have had to fly in Elk meat from one state and fish from another that were the client’s favourite. I have had to make it snow during the summer in Los Angeles and transform a private estate into a Moroccan Palace. I really think that it is important to personalise every wedding or event to specifically reflect the bride and groom. With weddings, I call it “psychologising” the bride and groom so that I can find out who they are and then make the wedding a reflection of them.” Not surprisingly, Brian has always loved a good party – even as a small child and while attending high school was hired by a classmate’s mum to design her daughter’s birthday party. “It was a county and western theme, not a difficult one to accomplish in Texas, but I look back and that was the first time I actually remember doing any type of event and of course had no idea that it would be something that I would do for a living when I grew up,” he laughs. “My own birthday parties were always incredible, but that was actually due to the creativity of my mother, who is the reason I am able to be so creative now. My mom always made our cakes and they were never ordinary, they were replicas of the Land Speeder from Star Wars or all the character from Pac-Man. “As an adult, my birthday parties have continued to be big events, it is the one time in a year that I get to throw a party for myself, so I like to make it an event. I love a themed party, one year my birthday was a country and western theme, and all the guests showed up dressed like cowboys and cowgirls. Once it was called ‘Pajama Rama’ and all the guests showed up in their pyjamas and nightgowns.” Being the creative genius that he is Brian thinks his job is awesome, he said: “There are two aspects of my job that I think make it so awesome. One, I get to be creative and each event, party or wedding is unique to the other ones that I may be working on or have done in the past or have coming up. I really love the challenge of always making sure that my events are special and unique. “Secondly, I love that I get to work so closely with my clients and get to know them. That is especially true with weddings. When producing and designing a wedding, you become a member www.weddingjournalonline.com Image by Christin Khan Photography, Wedding at the Ritz-Carlton in Boston of the family and every time I send a bride down the aisle, I feel like I am sending my own little sister down the aisle. As a wedding planner, we spend more time with the bride during the planning of the wedding that you develop an emotional attachment to the bride. You also learn all the intimate details of the family dynamics, who likes who, etc… and when it comes to creating the seating chart, that is really when the family dirt starts to be exposed. During the wedding, the wedding planner is almost like the hairdresser, you become the sounding board!” With being in such demand you would think that coming up with inspiration to make every wedding/event different would be difficult, but not for Brian, he said: “When planning any event, I draw upon inspiration from a number of different places. First, the venue is always a big starting place. I think that it is better to complement the existing décor, work with what is at the venue, and then make it look even better. This is also important when dealing with budgets as well. Of course as a designer, a blank canvas is always ideal, but when that is not an option, I think that it is really important to accessorise what exists.” Adding the ‘WOW’ factor is also something that brides want and will get people talking, Brian said: “I think that the WOW factor for a reception www.weddingjournalonline.com comes from being original and capturing who the bride and groom are. I had a groom that loved to take a shot of tequila before dinner so we engraved shot glasses with the wedding logo and had a shot of tequila, a lime and packet of salt at each place setting with the guests seating card. After the bride and groom were announced for the first time and did their first dance, the groom asked everyone to help get the party started and take the shot of tequila. It was a great ‘WOW’ to the wedding and the shot glass was also a takehome for the guests.” Brian’s predictions for 2011 wedding trends are: “Make the wedding even more personal; continue to keep the bling and use colours that are from opposite sides of the spectrum and make them POP. Use turquoise and orange together, most people snarl when I did a wedding with these colours, but it worked and was stunning.” One of the most important things that Brian would tell all of his brides and grooms is: “Don’t put your wedding up on a pedestal. The day flies by so fast. It is literally over faster than it started and all of the months of preparation end very quickly, so have fun and enjoy!” WJ To see more of Brian’s work or contact him visit www.your-bash.com 1. Use décor elements (flowers, colours, etc.) that complement the season or time of year. 2. Think about the environment and try to make your wedding as GREEN as possible. This means creating a menu from organic and pesticide free foods, recycle, reuse, and reduce. 3. Make your wedding sparkle: rhinestones, crystals, and bling are the key to creating glamour. 4. Use as many candles as possible: the natural light of candles is perfect for making an event intimate and charming. 5. Lighting is the key to creating an environment. LED lights are the greatest invention for events: you can roll though a dozen colours and change the mood throughout the evening. 6. Personalise the evening; make the wedding as much about the bride and groom as possible. Find ways to incorporate their individual style, the wedding is a celebration of who they are as a couple. 7. Book the photographer, location, and entertainment first. Without the photographer, you have no memories; without the location, you have nowhere to celebrate and without the entertainment, you run the potential of a wedding that is a bit of a dud. 8. Get the business out of the way all at one time so that you can enjoy the evening and let the celebration begin. When we create the production timeline for the evening, I try to get all speeches, toasts, the cake cutting, etc. done before the dancing/party begins so that there are no interruptions. 9. To-go gifts and personalised party favours are HOT these days! Flip flops for each guest to wear once the evening starts for a beach wedding or a personalised tambourine for each guest with the couple’s logo printed on them when the band starts are items that are inexpensive and fun! 10. Specialty drinks and bar menu with the couple’s logo and drinks named after the bride and groom make for great conversation starters at the bar for guests that may not know each other. I always have the bride create a specialty drink with a fun name for the groom, the groom comes up with one for the bride and together they come up with one that represents who they are as a couple. WJ 213