Grill room - Shibden Mill Inn
Limoncello & prosecco
Potted shrimps & toast
Cured hams for two, celeriac
remoulade & bread.
Whitby white crab & scallop tartar
Semi dried tomatoes,lemon ricotta
And walnut sourdough.
Poached mallard breast
Baked fig, Apple, local honey & pale
Scallops, white port and cream.
Grilled flank & smoked bacon, gem, tomatoes &
pickle. Skinny fries.
Rump steak, lamb cutlet, handmade sausage, cured
gammon, Shibdens black pudding, fried duck egg,
garlic mushrooms, vine tomatoes & fat chips.
Classic fillet of beef wellington,8oz, chunky
chips & red wine sauce.
Chateaubriand to share
Roasted & chargrilled half Yorkshire free range
skinny fries,herb & garlic mayo, spicy rub &
Steaks and grills
Rump 300g, £18
Rib eye 300g £21
Sirloin 300g £23
Fillet 300g £30
Bone in porterhouse steak £22
Roast veal t bone steak £19
Lamb chops £18
All grills served with dripping fat chips, beef
tomatoes, mushrooms & roasted onions.
Flat iron 300g, £17
Marinated in garlic served medium rare
with bacon & eggs.
Pepper, blue cheese or
Elderflower Presse,gin & prosecco
Mackerel & prawn burger
Thai spices, candied peanut salad,
miso mayonnaise, black caramel and
Peppered mackerel & onion salad
Piccalilli, herb salad &
quail scotch egg
Chicken liver pate
Potato bread, roasted chicken skin butter
& rhubarb gel.
Whole grilled fish of the day
& baked cauliflower
Half grilled lobster thermidor & Shibdens
luxury fish pie.
Pan roasted cod loin,
cauliflower, young potatoes,
sea herbs & peeled shrimps
black pudding, duck leg potatoes,
Duck yolk purée & marsh samphire
Baked fig, pear, tomato &
pomegranate pizza pie
Toasted pine nuts,
Yellisons goats cheese &
£6 starter £13 main
Cauliflower & barley risotto
Crispy fried Brie & roasted
£6 starter £13 main
Vegetarian Caesar salad
Boiled duck egg, croutons
Blue cheese &
£6 starter £13 main
fat chips with mushy peas.
Crispy onion rings.
Grilled sweet potato.
broccoli & chilli butter.
Mint green beans.
Corn on the cob.
Vodka, coffee liqueur &
Baileys coconut ice
Baileys, Malibu, over ice with
gourmet menu of Yorkshire artisan
Buttermilk Panna Cotta
pear puree, nut crumb & red fruit sorbet
3 cheeses for £6.15 or
6 cheeses for £11.95
Sticky Toffee Pudding
add a slice of our delicious homemade
stout & toffee sauce, salted caramel ice cream
fruit cake £1.25
Creamy Rice Pudding
marzipan & pistachio cake
A hand made, hard pressed cheese
made using pasteurized cows milk.
White Chocolate Egg, Chestnut & Almond Whip
Wrapped in muslin & turned twice
weekly during its 4 month maturing
period giving a medium to strong
passion fruit & cranberry macaroons
flavour and becoming more crumbly.
It is vegetarian suitable & contains
Plate of Shibden’s Homemade Petit Fours
natural colouring called annatto
pate de fruit, opera tart, macaroon
from the bark of a South American
Sharing Plate for Two of Shibden’s Desserts
Hawes Smoked Wensleydale
A hard crumbly young cheese made at
Try a bronte liqueur,
the world famous Hawes Dairy in
great with chocolate £3.80
Fresh ground coffee with a luxurious cream
topping and your choice of liqueur £4.95
Irish- Irish whiskey Monks- Benedictine
Jamaican- dark rum Highlands- whisky
Calypso- Tia Maria Cafe Royal- brandy
Calvados boulard £3.90
Janneau Armagnac vsop £5.30
Chateau montifaud xo £7
Hine antique xo £11.70
Hennessy xo £I1.20
Remy Martin xo £13.70
We have 22 whiskys to pick from can't choose ?
three whiskys, ginger ale and ice £15
A hand crafted soft mould ripened
cheese, made at Barncliffe Mill,
Shelley in Huddersfield.
A soft cheese based on the old French
coulommieres made by the
Pextenement Cheese Company in
Yellisons Goat Cheese
The cheese is handmade by the Agrigg
family on the Yellison Farm., which is
based in Skipton, North Yorkshire.
Devils Rock Blue
Named after a rock formation just
above the farm and based on the soft
Italian cheeses such as Dolcelatte.
Each cheese is matured for 4 weeks
as it grows a blue rind. It provides a
full flavoured, quite strong addition
to the cheese board.
Homemade Rich Fruit Cake
A slice of Hawes Dairy Rich fruit cake, one cheese of your
choice and a glass of Wiese and Krohn vintage port
Wiese & krohn ambassador Ruby port £2.60
Weise & krohn colheita 1997 vintage port £4.20
Madeira leacocks St. John £3.40
MANY RECOGNISED ALLERGENS ARE HANDLED IN OUR KITCHEN. IF YOU HAVE CONCERNS,
DON’T HESITATE TO ASK A MEMBER OF OUR TEAM