lucille`s appetizer platter

LUCILLE’S APPETIZER PLATTER
For folks who can’t decide! A huge platter of
our most popular items: Pork rib tips, fried dill
pickles, onion straws, fried green tomatoes,
Dixie egg rolls, fried okra, chicken strips and
a tri tip quesadilla. 18.95 Half 10.95
FL A M E - R O A STED ARTICHOKE
Split artichoke grilled with a lick of smoke,
served with roasted garlic mayonnaise.
(Seasonal) 9.50 Half 5.25
southern C H I C K E N S T R I P S
The tenderest breast fillets, soaked in old-fashioned
buttermilk, coated in flour and Bayou spices, then
deep-fried a golden brown. Served with a spicy
honey mustard sauce. 9.50 Half 6.50
LUCILLE’S ONION STRAWS
SMOKED TRI TIP OR CHICKEN
QUESADILLA
Slow-smoked tri tip or smoked chicken,
roasted pasilla peppers, jack cheese and
caramelized onions. Served with fresh sweet
corn salsa. 9.50 Half 4.95
FRIED GREEN TOMATOES
You don’t need to make a whistle-stop to
enjoy these thick-sliced green tomatoes
coated in cornmeal and deep-fried until
golden brown. Served with roasted red
pepper cream. 7.25 Half 3.75
B B Q saut É ed S H R I M P
Sautéed shrimp in our own seafood BBQ
sauce, the way they’re enjoyed along the
Gulf! 10.95 Half 5.95
A mountain of irresistible buttermilk
battered fresh onions, seasoned and deep-fried.
Served with our own BBQ ranch dipping
sauce. 8.50 Half 4.75
BBQ RIB APPETIZER
SPINACH AND CHEESE DIP
BBQ RIB TIP APPETIZER
Spinach and artichokes blended with creamy
cheese and served hot with fresh tortilla chips.
A pot luck supper standby! 9.50 Half 4.95
S weet P otato fries
Sliced sweet potatoes deep-fried and piled
high. Served with garlic mayo or ranch
dressing for dippin’. 4.95
deep fried S H R I M P
Irresistible shrimp, coated in flour and Bayou
spices and deep-fried. Served with spicy
remoulade sauce and smoked jalapeño tartar
sauce. 10.95 Half 5.95
lucille ’ s smokehouse wings
Lucille’s chicken wings seasoned, baked and
fried crispy in your choice of Buffalo, Lucille’s
Original BBQ or Memphis sauce. Served with
homemade ranch for dipping. 7.95 Half 4.95
Our baby back or St. Louis or beef ribs
smoked, grilled and glazed with our BBQ
sauce. 12.95
Succulent St. Louis pork rib tips marinated in
our original BBQ sauce, slowly hickory smoked
and finished on the grill. 10.95 Half 6.95
SOUTHERN FRIED DI L L P I C K L E S
Sliced dill pickle wedges breaded in our
spicy flour and fried crispy. Served with
Creole mustard dipping sauce and
ranch dressing. 6.50 Half 3.95
SOUTHERN FRIED OKRA
Cornmeal breaded okra pieces deep-fried
to perfection, piled high and served
with spicy ranch and Creole mustard
for dippin’. 6.50 Half 3.95
BBQ SLIDERS
Your choice of pulled pork, smoked beef
brisket or pulled chicken tossed in our original
BBQ sauce on toasted sweet rolls. 7.95
S e r v e d w i t h o ur Homemade Biscuits and Apple Butter
BBQ CHICKEN SALAD
Grilled chicken breast tossed in our BBQ ranch
dressing with fresh greens, diced tomatoes,
onion straws, grilled sweet corn, cucumbers,
black beans, cheddar cheese and topped with
spicy onion straws. 12.50 Small 10.50
TRI TIP SALAD
Slow smoked tri tip, sliced thin and served on
a bed of mixed field greens, cherry tomatoes,
sweet red onions, cucumbers, red and yellow
peppers and avocado, tossed in our tomato
vinaigrette dressing. 12.50
SOUTHERN CHARM CHICKEN
CAESAR SALAD
S moked brisket salad
Our tender smoked and shredded beef brisket
with corn salsa, black beans, pico de gallo,
roasted pasilla peppers, red onions and tomatoes
tossed with crisp greens and our spicy ranch
dressing. Topped with tortilla strips, fresh
cilantro, diced avocado and our special cilantro
sour cream sauce. 12.50 Small 10.50
Shrimp and tasso ham salad
Succulent shrimp and diced tasso ham sautéed
and served on a bed of fresh greens tossed with
grilled corn, red and yellow peppers, red onions,
cherry tomatoes and BBQ ranch dressing. 12.95
SIRLOIN STEAK WEDGE SALAD
Our tribute to the classic salad! Grilled
or blackened chicken breast, chilled
romaine lettuce, vine-ripened tomatoes
and croutons tossed with our own caesar
dressing. 12.50 Small 10.50 Crisp chilled iceberg lettuce wedges topped
with grilled and sliced marinated sirloin
steak, creamy ranch dressing, cherry
tomatoes, croutons, sliced red onion and
chopped egg. 12.50 Small 10.50
LUCILLE’S CHECKER
C lub C O B B S A L A D
S moked salmon S A L A D
We one-up the L.A. classic with smoked
chicken breast, smoked bacon, crumbled
bleu cheese, avocado, diced tomatoes and
freshly grated eggs served on a bed of
fresh greens and tossed with balsamic
vinaigrette. 12.50 Small 10.50 Warm smoked salmon on a bed of baby lettuces
with sweet peppers, red potatoes, cucumbers,
red onions, hard boiled egg, green beans, capers
and cherry tomatoes with our peach vinaigrette
dressing. 13.95
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All of our BBQ is slowly smoked with
hickory wood to give our meats what we
feel is the best BBQ flavor around.
House Salad or Caesar Salad or Cup of Soup, add 1.75
Served with Homemade Biscuits and your choice of two sides:
Roasted Garlic Mashed Potatoes, Shoestring Fries, Baked Potato, Potato Salad,
Sweet Potato Fries, Macaroni & Cheese, Creamy Cheese Grits, Southern Braised Greens,
Creamy Coleslaw, Honey Roasted Peanut Slaw, Fresh Vegetables, BBQ Beans,
Fresh Corn on the Cob, or Sweet Mashed Potatoes
bab y back ribs
smoked bbq half chicken
S t . L ouis S pare ribs
The hickory wood smoking process adds a slightly
pink color to our chicken.
The tenderest, meatiest little pork ribs,
slow-cooked with sweet hickory smoke,
then grilled and basted with our special BBQ
sauce. Half Rack 21.95 Full Rack 24.95
Select lean, juicy pork ribs, seasoned with
Lucille’s special rub, slowly smoked, then
grilled and basted with our homemade BBQ
sauce. The way they like ‘em in Missouri!
Half Rack 20.95 Full Rack 23.95
B B Q B eef ribs
Tender, big and meaty beef ribs, spice rubbed,
slowly smoked, then glazed with our BBQ
sauce. Half Rack 20.50 Full Rack 23.50
Lucille’s favorite! Half of a fresh chicken,
marinated in our lip smackin’ BBQ sauce for
24 hours, slow-smoked to perfection and
finished on the grill. 16.95
te x as st y le beef brisket
Certified Angus Beef brisket slow-smoked
and hand carved. Served with our savory
wet mop sauce. A Texas favorite! 16.95
B B Q T R I tip
Certified Angus Beef tri tip, smoked all day
until it melts in your mouth. Served sliced
with our savory mop sauce. 18.95
B B Q PLATTERS
B B Q half chicken & two meat platter
Smoked BBQ half chicken and your choice of any two meats:
Spicy hot link, pulled pork, rib tips or beef brisket. 18.95
B B Q two meat combo platter
Your choice of any two meats: BBQ tri tip, BBQ half chicken, baby back ribs,
St. Louis ribs, beef ribs, spicy hot link, pulled pork, rib tips or beef brisket. 24.95
back porch : ribs , chicken & tri tip platter
^
Baby back, St. Louis or beef ribs, half chicken and BBQ tri tip. 26.95
t
Our moosmbo!
c
popular
***
We think our ribs are really great and usually smother them in our special BBQ
sauce, but the real measure of true BBQ is how good the ribs are without the sauce!
If you prefer the hickory smoked flavor of our ribs without the sauce, just ask your server to:
“Please bring me my bones dry!”
06/10
Served with our Homemade Biscuits and Apple Butter.
House Salad or Caesar Salad or Cup of Soup, add 1.75
pop ’ s belo v ed fresh pan
blackened catfish
The mildest-tasting, farm raised fresh catfish
fillet, coated with Cajun spices, pan blackened
and served with our Creole mustard sauce,
roasted garlic mashed potatoes and Southern
braised greens. 18.95
smoked chicken pasta
Smoked chicken, portabello and button
mushrooms, smoked peppers tossed in our
creamy garlic parmesan sauce with penne
pasta. 12.95
big eas y bbq shrimp
Succulent shrimp sautéed in our own seafood
BBQ sauce and served with creamy cheese
grits and Southern braised greens. The only
way to cook ‘em, Bubba! 20.95
smoked salmon
southern fried
catfish and shrimp
Just like on the Bayou... fresh catfish
fillet and tasty shrimp, breaded in cornmeal
and deep-fried. Served with our creamy
coleslaw and shoestring fries with spicy
remoulade and smoked jalapeño tartar
sauces for dippin’! 15.95
certified angus beef
new y ork steak
Certified Angus Beef New York steak,
hand-cut and then grilled to your
request, topped with Lucille’s own steak
butter. Served on a bed of onion straws
with fresh corn on the cob and choice of
potato. 10 oz. 18.95
16 oz. 26.95
lucille ’ s marinated
sirloin steak
A fresh salmon filet seasoned and hickory
smoked. Served with our New Orleans
mustard cream sauce, Creole rice and fresh
vegetables. 9 oz. 19.95
Tender sirloin steak marinated for 24 hours
in our special marinade. Grilled to your
request, sliced and served over garlic mashed
potatoes. Served with our steak gravy and
fresh vegetables. 8 oz. 17.95
12 oz. 22.95
j ambala y a “ me - oh - m y - a ”
louisiana pasta
Smoked chicken, hot link sausage and shrimp
sautéed in a piquante tomato sauce and served
over Creole rice. Spicy! 18.95
new orleans gumbo
Andouille sausage, blackened chicken breast,
tasso ham, shrimp, red and yellow peppers,
onions and mushrooms tossed in our Cajun
cream sauce with penne pasta. 17.95
A bowl of traditional New Orleans style
gumbo made with a dark roux savory broth,
shrimp, smoked chicken and andouille sausage.
Served with steamed white rice. 9.95
Large Bowl 15.95
southern fried chicken
lucille ’ s center cut
pork chop
mardi gras chicken
A thick and juicy 8.oz chop slow-smoked with
hickory wood, finished on the grill and served
with sautéed whiskey apples, garlic mashed
potatoes and fresh vegetables. 15.95
Chicken breasts dipped in buttermilk, breaded
and deep-fried. Served with grandpa’s pan
gravy, garlic mashed potatoes and fresh
vegetables. 16.95
Two breasts of chicken deep-fried and topped
with a Creole cream sauce, andouille sausage,
shrimp and red and yellow peppers. Served
with garlic mashed potatoes and fresh
vegetables. 18.95
Served with Homemade Biscuits and your choice of sides:
Roasted Garlic Mashed Potatoes, Shoestring Fries, Baked Potato, Potato Salad,
Sweet Potato Fries, Macaroni & Cheese, Creamy Cheese Grits, Southern Braised Greens,
Creamy Coleslaw, Honey Roasted Peanut Slaw, Fresh Vegetables, BBQ Beans,
Fresh Corn on the Cob, or Sweet Mashed Potatoes
lucille ’ s super feast
Feed the whole family for less! Choice of
three racks of baby back, St. Louis or beef
ribs and four half BBQ chickens, with your
choice of two pounds of two of the following:
hot links, tri tip, pulled pork, rib tips or beef
brisket, a large tossed green salad, plus your
choice of six sides. Served family-style for
ten or more. 199.95
B ack y ard famil y feast
Like an outdoor picnic! Choice of two racks of
baby back, St. Louis or beef ribs and two half
BBQ chickens, plus your choice of four sides.
Served family-style for four or more. 84.95
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Served with your choice of one side: Roasted Garlic Mashed Potatoes, Shoestring Fries,
Sweet Potato Fries, Potato Salad, Macaroni & Cheese, Creamy Cheese Grits, Southern Braised
Greens, Honey Roasted Peanut Slaw, Creamy Coleslaw, Fresh Vegetables, BBQ Beans,
Fresh Corn on the Cob, or Sweet Mashed Potatoes
lucille ’ s original
pulled pork sandwich
bbq chicken sandwich
Our special pork roast, slow-smoked until it’s
fork-tender, shredded and tossed in our special
sauce and piled high on a soft potato bun.
A yardstick for GREAT BBQ! 10.95
memphis st y le
pulled pork sandwich
southern fried
chicken sandwich
Two deep-fried chicken breasts, applewood
bacon, jack cheese, vine-ripened tomato and
shredded lettuce with ranch dressing on a
French roll. 10.95
Tender smoked pork roast, hand shredded and
tossed in our Memphis mop sauce and topped
with mustard slaw and Creole mustard sauce
on a soft potato bun. 10.95
ca j un chicken sandwich
Sliced blackened chicken breast sautéed with
sweet red and yellow peppers, onions and
melted jack cheese on a fresh baked sourdough
baguette with our spicy mayonnaise. 10.95
carolina st y le
pulled pork sandwich
Tender smoked pork roast, hand shredded and
tossed with our tangy East Carolina BBQ
sauce and Creole mustard sauce on a soft
potato bun. 10.95
lucille ’ s marinated
sirloin steak sandwich
lucille ’ s
bbq tri tip sandwich
Our slow-smoked, Certified Angus Beef tri tip,
thinly shaved, tossed in our mop sauce and
piled way high on a soft potato bun. Our most
popular sandwich! 12.25
Half a pound of tender sirloin steak marinated
for 24 hours in our special marinade, grilled
and sliced thin on a garlic buttered baguette
with our savory mayonnaise, caramelized
onions and smoked peppers. 12.95
lucille ’ s cheeseburger
A half pound of Certified Angus Beef grilled
and topped with melted cheddar cheese,
vine-ripened tomatoes, lettuce, sweet red
onion and thousand island dressing on a sesame
seed bun. 10.95 One-third pound 8.95
te x as st y le
beef brisket sandwich
Certified Angus Beef brisket slow smoked
all day, hand shredded and tossed in our
savory mop sauce and piled high on a soft
potato bun. 9.95
smokehouse bbq burger
A half pound of Certified Angus Beef
smothered in our BBQ sauce and topped with
smoked bacon, melted cheddar cheese and
spicy onion straws with BBQ ranch dressing on
a sesame seed bun. 11.95 One-third pound 9.95
lucille ’ s
smokehouse sliders
Your choice of pulled pork, smoked beef brisket
or pulled chicken tossed in our original BBQ
sauce on toasted sweet rolls. 8.95
garden burger
po ’ bo y sandwich
A vegetable patty of mushrooms, onions,
carrots, water chestnuts, red and yellow
bell peppers, brown rice, oats and wheat,
charbroiled with grilled onions, melted jack
cheese, lettuce, tomato and roasted garlic
mayonnaise on a sesame seed bun. 9.95
Your choice of fried catfish, fried shrimp, or
fried chicken strips served on a fresh baked
sourdough baguette with shredded lettuce,
vine-ripened tomatoes, smoked jalapeño
tartar sauce and spicy remoulade. 11.95
spic y hot link sandwich
Two grilled breasts of chicken smothered in
our BBQ sauce with melted cheddar cheese,
baby lettuces and spicy onion straws on a
French roll. 10.95
Grilled spicy hot links sliced and topped with
our original BBQ sauce, Creole mustard sauce
and mustard slaw on a French roll. Guaranteed
to make you yell ‘BAM!’ 9.95
grilled
portabello sandwich
A giant portabello mushroom cap, grilled and
basted with balsamic vinaigrette and topped with
grilled red onion, melted jack cheese, vine-ripened
tomato and roasted garlic mayonnaise on a sesame
seed bun. 10.95
soup of the da y or corn chowder
Fresh sweet corn, roasted mild green chiles and smoked bacon in a light
creamy chowder. Served daily with hot biscuits and apple butter. 5.50
...
For your convenience on parties of 8 or more, a 17% gratuity will be added to your check.
Please see the manager if you want to lower this gratuity.
06/10