SHARE - Taste of the Hawaiian Range
Transcription
SHARE - Taste of the Hawaiian Range
MEALANI’S 18th Annual Event Taste of the Hawaiian Range Mission Statement The purpose of the Taste of the Hawaiian Range is to promote an educational venue to encourage and support local production of agricultural products through social, cultural and scientific exchanges featuring a diverse array of talents brought together for the purpose of developing an ethos of compatibility, tranquility and sustainability with this land we cohabitate. Blessing by: Kahu Danny Akaka Jr. Graze Your Way at Taste! October 4, 2013 Hilton Waikoloa Village Emcee by: Lyman Medeiros Support our island food sustainability! Find website links for today’s restaurants, food producers and educational displays—plus where to get grass-fed beef. See our blog for recipes and how to prepare grass-fed beef. www.TasteOfTheHawaiianRange.com { SHARE} On Facebook – Taste of the Hawaiian Range Twitter – #TasteHI AGRICULTURAL & EDUCATIONAL BOOTHS Booth Business Name Food/Topic B1 Mauna Kea Soil & Water Conservation District Ag programs B3 Hawaii Pork Industry Association Pork - Pork samples B4 Hawaii Organic Farmers Association Organic Agriculture and Education B5 UHH CAFNRM UHH CAFNRM course offerings B8 Mala`ai Culinary Garden of Waimea Middle School Culinary Garden Display B10 Hawaii Community College HawCC & HawCC - Palamanui B12 Adaptations, Inc Fresh Feast - Community Service Agriculture B13 Hawaiian Springs Bottled Water B15 Kulana Foods Grass Fed Beef Pipikaula Poke B15A KTA Superstores Mt. Apple PAVA smoothie B16 Recycle Hawaii Demo Bokashi buckets - Home composting for Meat & Dairy products B17 Royal Kona Visitor Center Mill & Museum Royal Kona 100% Kona Coffee B20 Blackbird Designs Demo solar cooker B21 Hamakua Ag Co-op Hamakua coast Ag products B24 Hawaiian Granola Company, LLC Hawaiian Macadamia Granola B24A Squash and Awe Heirloom squash display and information B25 American Culinary Federation Kona Kohala Chefs Association ACF Kona Kohala Chef Association B26 UH-Manoa College of Tropical Agriculture and Human Resources Food Safety B31 Big Island Bees Honey & Honey products B32 Kamuela Grown Produce display B34 UH-Manoa College of Tropical Agriculture and Human Resources Mealani Research Station B35 UH-Manoa College of Tropical Agriculture and Human Resources Sweet potatoes B38 Plantation Grill at Kawaihae A taste from plantation B39 Hawaii Beef Producers / lowline Cattle company Smoked Brisket & roasted steamship Round B42 Hamakua Soil & Water Conservation District Hamakua Soil & Conservation B43 UH-Hilo College of Agriculture, Forestry and Natural Resource Management/Zero Waste TOHR Zero Waste B45 Hawaii Community College - Ag Program Honey ginger ale B48 Kamehameha Schools – Land Assets Division Kamehameha School - Land Assets Divisions interactive program B49 UESHIMA COFFEE COMPANY ice cream B50 Buddah's Cup coffee and rum cake B53 UHH CAFNRM Adopt-A-Beehive with Alan Wong program B54 Pepsi Beverage Company Pepsi Cola, Diet Pepsi, NEXT, Kick START Mt Dew B55 UHH CAFNRM Choose Grass-Fed for Better Health/Survey B57 Sugai Products, Inc. Sugai Kona Coffee SEE REVERSE SIDE FOR MAP Booth locations may be subject to change. A Community Outreach Program Supported by: Big Island Resource Conservation and Development College of Tropical Agriculture and Human Resources, University of Hawai`i at Manōa and Hilo County of Hawai`i Dept. of Environmental Management County of Hawai`i Dept. of Research & Development and Hawai`i Tourism Authority Hafner Creative Communications Hawai`i Beef Producers Hawai`i Cattlemen’s Council and the Hawai`i Cattleman’s Association Hawai`i Community College Food Service & Culinary Programs Hawai`i County Waste Division Hilton Waikoloa Village® Kamehameha Schools Kamuela Grown KTA SuperStores Kulana Foods Laupahoehoe Train Museum Recycle Hawai`i University of Hawai`i – Hilo College of Agriculture, Forestry and Natural Resources Management KBIG, KAPA, Native FM West Hawaii Today RESTAURANT BOOTHS Village Burger Tiki’s Bar & Grill AGRICULTURAL & EDUCATIONAL BOOTHS Town Restaurant Sheraton Kona / Kamehameha Schools - Land Assets Aloha Mondays Lagoon Lanai Pili Hawaii Mauna Lani Bay Hotel & Bungalows Bay Terrace Tommy Bahama Mauna Lani Roy’s Waikoloa Bar & Grill ENTRANCE Waikoloa Beach Marriott Hotel Hualalai Resort Hualalai Grille ← RESTROOMS Graze your way at Taste Share #TasteHI To get the most out of this phenomenal event, use these handy maps to plan your grazing strategy. All booth numbers are listed. See the reverse side for food producers and displays. Enjoy and Tweet at #TasteHI. RESTROOMS → RESTAURANTS & MEAT CUTS – LAGOON LANAI Booth Restaurant Meat Cut L1 WAIKOLOA Beach MARRIOT Hotel PORK - FERAL L2 TOMMY BAHAMA - MAUNA LANI MUTTON L3 PILI HAWAII BEEF SKIRT L4 SHERATON KONA - KS - LAND ASSETS PORK - COMMERCIAL L5 TIKI'S BAR N GRILL MUTTON L6 VILLAGE BURGER BEEF FLAP L7 TOWN RESTAURANT LAMB L8 ALOHA MONDAY'S BEEF TRI TIP L9 MAUNA LANI BAY HOTEL & Bungalows PORK - FERAL L 10 ROY'S WAIKOLOA Bar & Grill GOAT L 11 HUALALAI RESORT - Hualalai Grille BEEF SKIRT Booth locations may be subject to change. Hyatt Regency Waikiki Ueshima Coffee Ice Cream Mala`ai Culinary Garden Mauna Kea Soil Cons. Hawaii Community College Mahina Café Pagoda Floating Restaurant Adaptations UHH CAFNRM Courses Blackbird Designs North HI Community Hospital Sansei Seafood Steak & Sushi Bar Hawaiian Springs Hamakua Ag Co-op Sandy’s Drive In Red Water Café Royal Kona Coffee Hawaii Pork Industry Assoc. HCC West Hawaii Hapuna Beach Prince Hotel Merriman’s Restaurant HCC East Hawaii Plantation Grill - Kawaihae HCCEast Hawaii HCC -WH CTAHR Food Safety Café Pesto Hilo HCC- EH Kuhio Grille Hawaiian Granola American Culinary Federation Big Island Bees HI Beef Producers Kamehameha Schools Land Assets Div. Pueo’s Osteria Sam Choy’s Kai Lanai Four Seasons Hualalai Beach Tree CTAHR Sweet Potato Squash and Awe HCC - Honey Ginger Ale Kohala Burger & Taco The Fairmont Orchid Kamuela Grown Huggo’s Blue Dragon UHH CAFNRM Adopt A Beehive UH Hilo Zero Waste UHH CAFNRM Grass-Fed Beef Lava Lava Beach Club Earl’s Waimea Mauna Kea Beach Hotel Kulana Foods Sugai Products Hamakua Soil & Water Conservation Recycle Hawaii HI Organic Farmers Assoc. Hilton Waikoloa Village Buddah’s Cup Pepsi Beverages CTAHR Mealani Station KTA Superstores Grand Ballroom ← RESTROOMS RESTROOMS → RESTAURANTS & MEAT CUTS – BALLROOM BOOTH Restaurant Meat cut BOOTH Restaurant Meat Cut B02 PAGODA FLOATING RESTAURANT BEEF SHANK B30 HI COMM COLLEGE - EAST BEEF GROUND B06 MAHINA CAFÉ KALUA PORK B33 HUGGO'S BEEF TRIPE B07 SANSEI SEAFOOD STEAK & SUSHI BAR BEEF TOP ROUND B33A LAVA LAVA BEACH CLUB BEEF CLOD B09 HYATT REGENCY - WAIKIKI BEEF CHEEK B36 KUHIO GRILLE BEEF TOP ROUND B11 NORTH HAWAII COMMUNITY HOSPITAL BEEF BOTTOM ROUND B37 CAFÉ PESTO - HILO BEEF CLOD B14 EARL'S WAIMEA BEEF CHUCKROLL B40 PUEO'S OSTERIA LAMB B18 RED WATER CAFÉ BEEF SIRLOIN TIP B41 FOUR SEASON'S HUALALAI - BEACH TREE BEEF OXTAIL B19 SANDY'S DRIVE IN BEEF Ground B44 MAUNA KEA BEACH HOTEL BEEF MT. OYSTERS B22 HAPUNA BEACH PRINCE HOTEL BEEF HEART B46 HILTON WAIKOLOA Village BEEF TOP SIRLOIN B23 MERRIMAN'S RESTAURANT Waimea BEEF EYE OF ROUND B47 SAM CHOY'S Kai Lanai BEEF FLANK B27 HI COMM COLLEGE - WEST BEEF TOP ROUND B51 KOHALA BURGER & TACOS BEEF BOTTOM ROUND B28 HI COMM COLLEGE - WEST DESSERTS B52 The FAIRMONT ORCHID BEEF BRISKET B56 BLUE DRAGON BEEF TRIPE B29 HI COMM COLLEGE - EAST DESSERTS B29A HI COMM COLLEGE - EAST DESSERTS SEE REVERSE SIDE FOR LIST OF AGRICULTURAL & EDUCATIONAL BOOTHS