CLASSICS (2oz) 12. THE DOWNTOWN CAESAR 12. FRAGOLA

CLASSICS (2oz)
12.
THE DOWNTOWN CAESAR
12.
Martini, Manhattan, Old Fashioned,
Margarita, Negroni…as you like it
Tito’s Handmade Vodka, Clamato
juice, homemade Calabrian hot sauce,
worcestershire, Caper berry & Jumbo
Shrimp skewer
FRAGOLA NERO (2oz)
1800 Silver Tequila, Cointreau,
Strawberry purée, hand pressed lime
juice, aged Balsamic
12.
EASTERN STANDARD TIME
12.
BT G&T
12.
PASSIONATE COLADA
12.
Grey Goose Vodka, fresh lime &
cucumber juice, simple syrup, Mint,
topped with Club Soda
Hendrick’s Gin, Fever-Tree Tonic
split, Cucumber slice
Mount Gay Eclipse Rum, Coconut
milk, Passionfruit purée, vanilla syrup,
lemon juice
NEGRONI SBAGLIATO (2oz)
KENTUCKY MULE
12.
Wild Turkey Bourbon, fresh lime
squeeze, Raspberry syrup, topped
with housemade Ginger Beer
APEROL SPRITZ (2oz)
Aperol topped with Prosecco, splash
of Soda, orange twist
SUMMER SANGRIA (2oz)
GIN BASIL SMASH
12.
12.
Pinot Grigio, Cointreau, lemon juice,
fresh basil, raspberry & rhubarb,
splash of Soda
SAILOR’S SOUR
Bombay Sapphire Gin, Orgeat syrup,
fresh lemon juice, orange blossom
water
HEMINGWAY DAIQUIRI (2oz)
Mount Gay Silver Rum, Maraschino
liqueur, fresh lime & grapefruit juice,
simple syrup, grapefruit Zest
12.
12.
Bombay Sapphire Gin shaken with
fresh squeezed lemon juice, simple
syrup & Basil
HOTEL POSITANO (2oz)
12.
NOVA ROYALE
12.
Tito’s Handmade Vodka, Campari,
blood orange syrup, fresh lemon juice,
Fernet bitters
Aperol, Crème de Cassis, hand pressed
lemon juice, topped with Nova 7
PICANTE DE LA CASA
12.
12.
Campari, Cinzano, topped with
Prosecco, orange twist
12.
Cazadores Reposado Tequila, fresh
Cilantro, lime juice, Agave nectar,
habañero shrub
MILE’S END (2oz)
12 .
Wild Turkey Bourbon, Averna Amaro,
Aperol, squeeze of fresh lemon
Cocktails contain 1.5oz of liquor, except where noted. CHAMPAGNE, FRANCIACORTA & SPARKLING WINE
5oz
‘Yellow Label’ NV, Veuve Clicquot (Reims, France)
17.
Brut NV Champagne, Taittinger (Reims, France)
18.
Special Cuvée Brut Champagne, Bollinger (Marne, France)
19.
Prosecco, Il Vino dei Poeti ‘14 Bottega (Veneto, Italy)
11.
NOVA 7, Benjamin Bridge ’15 (Nova Scotia, Canada)
12.
Brut NV Rosé, Nicolas Feuillatte (Chouilly, France)
Brut Impérial NV Champagne, Moët & Chandon (Epernay, France)
Dom Pérignon Brut Champagne, Moët & Chandon ’05 (Epernay, France)
Ace of Spades Brut Gold Champagne, Armand de Brignac (Reims, France)
‘La Grande Dame’ Ponsardin Champagne, Veuve Clicquot ‘98 (Reims, France) -
btl.
60.
-
btl.
115.
120.
125.
45.
48.
120.
120.
320.
450.
335.
WHITE WINE BY GLASS
Sauvignon Blanc, Brancaia ‘Il Bianco’ ’15 (Tuscany, Italy)
Pinot Grigio, Livon ’15 (Friuli, Italy)
Pinot Grigio, Zamo ’15 (Collio-Friuli, Italy)
Rosé, La Fage Miraflors ’15 (Languedoc, France)
Sauvignon Blanc, Craggy Range ’14 (Martinborough, New Zealand)
Riesling, Dr. Loosen ‘Blue Slate’ Kabinett ’14 (Mosel, Germany)
Chardonnay, J Lohr Riverstone ’14 (California, United States)
* Soave Classico, Pieropan ‘La Rocca’ ’13 (Soave, Italy)
* Chardonnay, Cakebread ’13 (Napa Valley, United States)
* Chardonnay, Bouchard 1er Cru ‘Saint-Landry’ ’12 (Burgundy, France)
* Sancerre, Cuvée G.C., Jean-Max Roger ‘14 (Loire, France)
3oz
8.
7.
10.
7.
9.
9.
9.
10.
13.
13.
10.
5oz
13.
12.
15.
12.
14.
14.
14.
15.
20.
20.
15.
btl.
52.
48.
60.
48.
56.
56.
56.
75.
100.
100.
75.
RED WINE BY GLASS
Chianti Classico, Villa Cafaggio ’13 (Tuscany, Italy)
Valpolicella Superiore Ripassa, Zenato ’12 (Veneto, Italy)
Aglianico del Vulture, Piano del Cerro ’11 (Basilicata, Italy)
Tempranillo, Baron de Ley Reserva ‘10 (Rioja, Spain)
Merlot, Bogle ’13 (California, United States)
Zinfandel, 1000 Stories Small Batch ’14 (California, United States)
Malbec, Kaiken Ultra ‘14 (Mendoza, Argentina)
Cabernet Sauvignon, Beringer Knight’s Valley ’13 (California, United States)
Shiraz, Peter Lehmann ‘Futures’ ‘12 (Barossa, Australia)
Pinot Noir, Meiomi ‘14 (California, United States)
* Brunello di Montalcino, Il Poggione ’11 (Tuscany, Italy)
* Cabernet Sauvignon, Villa Cafaggio, Cortaccio ’05 (Tuscany, Italy)
* Amarone della Valpolicella, Zenato ’11 (Veneto, Italy)
* Barolo, Pio Cesare ’11 (Piedmont, Italy)
* Malbec, Trapiche Coletto ‘11 (Mendoza, Argentina)
* Merlot, Duckhorn ’12 (Napa Valley, United States)
* Cabernet Sauvignon, Pine Ridge ’13 (Napa Valley, United States)
* Pinot Noir, Domaine Drouhin ’14 (Oregon, United States)
3oz
8.
10.
10.
9.
7.
10.
10.
9.
10.
10.
15.
9.
11.
16.
10.
15.
16.
13.
5oz
13.
15.
15.
14.
12.
15.
15.
14.
15.
15.
22.
16.
18.
24.
17.
22.
24.
21.
btl.
52.
60.
60.
56.
48.
60.
60.
56.
60.
60.
110.
80.
90.
120.
85.
110.
120.
105.
HALF BOTTLES
Whites
Chablis, William Févre ’14 (Burgundy, France)
Semillon-S. Blanc, Chateau Graville-Lacoste ’15 (Bordeaux, France)
Sauvignon Blanc, Spy Valley ’15 (Marlborough, New Zealand)
btl.
35.
33.
24.
Reds
Barolo, Rocche Costamagna ‘Rocche Dell Annunziata’ ’12 (Piedmont, Italy)
Brunello di Montalcino, Caparzo ’10 (Tuscany, Italy)
Amarone della Valpolicella, Zenato ’11 (Veneto, Italy)
Chianti Classico, Villa Cafaggio ’12 (Tuscany, Italy)
Pinot Noir, Spy Valley ’13 (Marlborough, New Zealand)
Zinfandel, 7 Deadly Zins ’13 (California, United States)
45.
55.
45.
26.
28.
26.
* DENOTES
WINES FROM OUR ENOMATIC WINE PRESERVATION SYSTEM REDS
Sangiovese-Cabernet-Merlot, Brancaia ‘Tre’ ’13 (Tuscany, Italy)
Sangiovese-Merlot, Tolaini ‘al passo’ ’12 (Tuscany, Italy)
Tignanello, Antinori ’12 (Tuscany, Italy)
Solaia, Antinori ’11 (Tuscany, Italy)
Sangiovese-Merlot-Cabernet, Crognolo ’13 (Tuscany, Italy)
Cabernet-Merlot-Cabernet Franc, Collazzi ’12 (Tuscany, Italy)
Montepulciano d’Abruzzo, San Clemente ’11 (Bolognano, Italy)
Aglianico del Vulture, Piano del Cerro ’11 (Basilicata, Italy)
Merlot, Girolamo ‘11 (Tuscany, Italy)
Chianti Rufina Riserva, Nipozzano ’12 (Tuscany, Italy)
Chianti Classico Riserva, Brancaia ’12 (Tuscany, Italy)
Chianti Classico, Villa Cafaggio ’13 (Tuscany, Italy)
Brunello di Montalcino, Il Poggione ’11 (Tuscany, Italy)
Brunello di Montalcino, MastroJanni ’11 (Tuscany, Italy)
Guado al Tasso, Antinori ’11 (Bolgheri, Italy)
Montepulciano, Farnese Opi ’11 (Abruzzo, Italy)
Campofiorin, Masi ’12 (Veneto, Italy)
Amarone della Valpolicella, Zenato ’11 (Veneto, Italy)
Valpolicella Superiore Ripassa, Zenato ’12 (Veneto, Italy)
Barolo, Pio Cesare ’11 (Piedmont, Italy)
Barolo, Fonta Fredda Serralunga d’Alba ’11 (Piedmont, Italy)
Châteauneuf-du-Pape, Télégramme ’13 (Châteauneuf-du-Pape, France)
Pinot Noir, Louis Latour ’14 (Burgundy, France)
Tempranillo, Baron de Ley Reserva ‘10 (Rioja, Spain)
Tempranillo, LAN Edicion Limitada ’11 (Rioja, Spain)
Tempranillo, Heras Cordon Reserva ’05 (Rioja, Spain)
Campo Viejo, Gran Reserva ’09 (Rioja, Spain)
Cabernet Sauvignon, Sandalford ’10 (Margaret River, Australia)
Cabernet Sauvignon, Peter Lehmann Portrait ’13 (Barossa Valley, Australia)
Shiraz, Peter Lehmann ‘Futures’ ‘12 (Barossa, Australia)
Pinot Noir, Meiomi ‘14 (California, United States)
Pinot Noir, Joseph Phelps Freestone Vineyards ’13 (Sonoma Coast, United States)
Pinot Noir, Domaine Drouhin ’14 (Oregon, United States)
Petite Sirah, McManis ’14 (California, United States)
Merlot, Bogle ’13 (California, United States)
Merlot, Duckhorn ’12 (Napa Valley, United States)
Zinfandel, Seghesio Old Vine ’12 (Sonoma, United States)
Zinfandel, 1000 Stories Small Batch ’14 (California, United States)
Zinfandel, 7 Deadly Zins ’13 (California, United States)
60.
63.
188.
295.
80.
95.
100.
60.
115.
60.
90.
52.
110.
130.
160.
78.
45.
90.
60.
120.
95.
110.
64.
56.
125.
115.
64.
63.
48.
60.
60.
120.
105.
45.
48.
110.
110.
60.
52.
REDS CONT’D...
Cabernet Sauvignon, McManis ’14 (California, United States)
Cabernet Sauvignon, Beringer Knight’s Valley ’13 (California, United States)
Cabernet Sauvignon, Pine Ridge ’13 (Napa Valley, United States)
Cabernet Sauvignon, Cakebread Cellars ’13 (Napa Valley, United States)
Cabernet Sauvignon, Duckhorn ’13 (Napa Valley, United States)
Cabernet Sauvignon, Clos du Val ’13 (Napa Valley, United States)
Carmenère, Montes Purple Angel ’13 (Colchagua Valley, Chile)
Cabernet Sauvignon, Errazuriz, Max Reserva ’14 (Santiago, Chile)
Malbec, Kaiken Ultra ‘14 (Mendoza, Argentina)
Malbec-Merlot-Cabernet, Norton ‘Privada’ ’13 (Mendoza, Argentina)
Malbec, Trapiche Coletto ‘11 (Mendoza, Argentina)
44.
56.
120.
180.
160.
98.
110.
45.
60.
50.
85.
WHITES
Sauvignon Blanc, Brancaia ‘Il Bianco’ ’15 (Tuscany, Italy)
Pinot Grigio, Livio Felluga ’14 (Collio-Friuli, Italy)
Pinot Grigio, Livon ’15 (Friuli, Italy)
Pinot Grigio, Toros ‘13 (Collio-Friuli, Italy)
Pinot Grigio, Zamo ’15 (Collio-Friuli, Italy)
Soave Classico, Pieropan ‘La Rocca’ ’13 (Soave, Italy)
Chardonnay, Bouchard 1er Cru ‘Saint-Landry’ ’12 (Burgundy, France)
Chablis, Louis Jadot ’14 (Burgundy, France)
Sancerre, Cuvée G.C., Jean-Max Roger ’14 (Loire, France)
Riesling Réserve, Gustave Lorentz ’10 (Alsace, France)
Albariño, Martin Códax ’12 (Rias Baixas, Spain)
Riesling, Dr. Loosen ‘Blue Slate’ Kabinett ’14 (Mosel, Germany)
Chardonnay, Oyster Bay ’14 (Marlborough, New Zealand)
Pinot Gris, Kim Crawford ’15 (Marlborough, New Zealand)
Sauvignon Blanc, Spy Valley ’15 (Marlborough, New Zealand)
Sauvignon Blanc, Craggy Range ’14 (Martinborough, New Zealand)
Tidal Bay, Luckett Vineyards ’15 (Gaspereau Valley, Nova Scotia, Canada)
Conundrum, Caymus ’13 (California, United States)
Chardonnay, Cakebread ’13 (Napa Valley, United States)
Chardonnay, J Lohr Riverstone ’14 (California, United States)
52.
70.
48.
80.
60.
75.
100.
73.
75.
52.
43.
56.
44.
46.
48.
56.
44.
56.
100.
56.