iTin erary - Cruise Holidays of Kansas City


iTin erary - Cruise Holidays of Kansas City
Join Jasper Mirabile-Owner of Jasper’s restaurant
Jasper’s Alaskan Adventure
7 Day Alaska Cruise - June 19-26, 2010
Itinera ry
Cruise Line: Holland America Line • Cruise Ship: Rotterdam
Join Jasper Mirabile-culinary master, mark comfort-owner of
cruise holidays/alaska expert, and Mitch Holthus-voice of the chiefs!
Private Culinary Experience • Wine Tasting
with Cellar Master • $25 Beverage Card
(per cabin) • 2 Cocktail Parties • Travel
Insurance • Gratuities • Dining with
Jasper, Mark, and Mitch • Private Talks
with Q&A • Daily Group Happy Hour with
Jasper, Mark and Mitch • Group and
Individual Pictures • Special Surprise Gift
Date Port
June 19
Seattle WashingtonScenic cruising around Puget Sound
June 20
At Sea
June 21
Scenic cruising Stephens PassageJuneau, Alaska
June 22
Scenic cruising Hubbard Glacier
June 23
Sitka, Alaska
June 24
Ketchikan, Alaska
June 25
June 26
Victoria, British Columbia
Seattle, Washington
Category K
Special Rates Per Person Include:
Cruise, Taxes, Fees, Tips, Meals, Private
Culinary Experience, Entertainment, &
Great Memories
Ocean View Balcony
$300 deposit • Final Payment due March 15
Air and transfers are approx. $499pp out of Kansas City
*Taxes and fees are subject to change, per person based on double occupancy
other cabin categories available with adjusted pricing
Call Cruise Holidays Today! 816-741-7417 or 888-684-TOUR
a culinary adventure at sea
for those with an appetite for fun and adventure.
Holland America cruises are celebrated for conveying guests to exotic destinations in splendid ease
and luxurious comfort. Our five-star onboard service is second to none. And the cuisine! Imaginative
creations that draw inspiration from local preparations and fresh fare along the way. Our acclaimed guest
chefs, wine experts and cookbook authors will not only please your palate, they will refresh and inspire
your own culinary creativity.
Learn the secrets of fine cuisine
setting, as well as participate in
hands-on cooking classes limited to
Now, our guests are invited to
just 12 guests. Available for a small
participate in an exciting new
additional charge, the classes offer
culinary adventure: discovering
participants a unique opportunity
tips and techniques from some of
to learn firsthand from a worldthe world’s most respected chefs,
wine experts and cookbook authors. class chef. Other opportunities
may include book signings, themed
Whether you’re a gourmet cook
lectures, question-and-answer
yourself, a wine aficionado or a
sessions, specially designed onboard
devotee of the Food Network —
menus and more.
no matter your level of expertise
— you and your friends are sure to
A group of friends and an experience
enjoy Holland America’s fabulous
Culinary Arts Center, presented by to savor
Now groups can customize their own
Food & Wine magazine.
special culinary cruise experience.
Entertaining, hands-on learning
This program is a great way for food
Each Culinary Arts Center features and wine aficionados, epicurean
groups, dinner clubs and those who
a state-of-the-art kitchen with a
simply love to cook to add a unique
large cooking display counter and
dimension to the cultures and
plasma video screens for close-up
places they visit. Partner with a local
views. Guests observe gourmet
restaurant, chef or other culinary
demonstrations in a theater-style
For a complete schedule of culinary experts visit
Call Cruise Holidays Today!
816-741-7417 or 888-684-TOUR
expert to create your own memorable
group cruise experience.*
2009–2010 Culinary GAP Program
(minimum group size 25 paid guests**)
Benefits below are in lieu of GAP points
the CellarMaster—approximately
one-hour tasting featuring five
international wines and samples of
the perfect food pairings
sessions in the Culinary Arts Center
with group-provided chef
* Additional group fees may apply.
** If less than 25 paid guests (excluding 3rd/4th
guests), the group will instead receive the GAP
points available on the sailing at the time of
original booking. In some cases, the Culinary Arts
Center amenities may be provided for smaller
groups for an additional fee. Due to the limited
capacity of the Culinary Arts Center, groups
must identify this option at the time of initial
booking. The number of groups we can accept
under this program on any sailing may be limited.
Additional fees may apply. 15 minute set-up/take
down may be deducted from sessions.

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