Snow management and climate change
Transcription
Snow management and climate change
1 2 Snow management and climate change : A synthesis of current physical and economic knowledge 3 4 5 6 7 8 9 Pierre Spandre PhD student, under the co-supervision of Samuel Morin CNRM/GAME UMR 3589 CNRS/Météo-France, 38400, Saint Martin d’Héres, France Emmanuelle George-Marcelpoil Irstea, UR DTM, 2 rue de la Papeterie, 38400, Saint Martin d’Héres, France 10 For any details, please contact by e-mail : [email protected] 11 Draft 2014-01-28 Abstract 12 13 This draft is a preliminary report of the PhD projet titled GANESH for "analyse et simula- 14 tion de la Gestion de lA NEige dans les Stations de sports d’Hiver", or in english "analysis and 15 modelisation of snow management in winter sports areas". This report aims to introduce the 16 main points that will be coped with all along GANESH’s project. We shall draw a picture of 17 current knowledge about snow management in general and how we expect to treat this question. 18 19 20 21 Index Terms Snow management, skifields, climate change, skiing economy, grooming, snowmaking, snowpack modeling. 22 Table des matières 23 Abstract . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0 24 Index Terms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0 25 1 Introduction 3 26 2 The ski industry 5 History of skiing industry : a short review . . . . . . . . . . . . . . . . . . . . . 5 28 2.1.1 From summer tourism to winter recreation : the early XXth century . . . 5 29 2.1.2 Post WWII : consumption society and growing of the skiing industry . . 6 30 2.1.3 Winter tourism as a current global market . . . . . . . . . . . . . . . . . 9 Managing snow for industrial success . . . . . . . . . . . . . . . . . . . . . . . . 11 32 2.2.1 Assessing operators’ and customers’ expectations . . . . . . . . . . . . . 11 33 2.2.2 Carrying solutions : the first snow management methods . . . . . . . . . 11 27 31 34 2.1 2.2 3 Climate change and snow management 13 35 3.1 Climate change : general overview . . . . . . . . . . . . . . . . . . . . . . . . . . 13 36 3.2 Downscaling issues . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 37 3.3 Snow reliability . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 38 3.3.1 Assessing snow reliability, the so-called "100 days - rule" . . . . . . . . . 15 39 3.3.2 Snow reliability vs. Climate Change . . . . . . . . . . . . . . . . . . . . . 17 40 3.4 Skiers/riders demand vs. Climate Change . . . . . . . . . . . . . . . . . . . . . . 17 41 3.5 The Climate Change : a catalyst for structural change . . . . . . . . . . . . . . . 19 42 4 Ski resorts management : a wide range of goals and options Technical approach . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 4.1.1 Grooming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 45 4.1.1.1 Snow compaction . . . . . . . . . . . . . . . . . . . . . . . . . . 23 46 4.1.1.2 Snow structure modifications . . . . . . . . . . . . . . . . . . . 26 47 4.1.1.3 Penetration and shear resistance . . . . . . . . . . . . . . . . . 26 Snowmaking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 49 4.1.2.1 History and development of snowmaking . . . . . . . . . . . . . 29 50 4.1.2.2 How does it work ? . . . . . . . . . . . . . . . . . . . . . . . . . 30 51 4.1.2.3 Machine made snow properties . . . . . . . . . . . . . . . . . . 32 43 44 48 4.1 23 4.1.2 1 4.1.2.4 52 How much does it cost ? . . . . . . . . . . . . . . . . . . . . . . 34 53 4.1.3 Work timing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 54 4.1.4 Slopes modelling and smoothing . . . . . . . . . . . . . . . . . . . . . . . 35 55 4.1.5 Reaching higher elevations and glaciers areas . . . . . . . . . . . . . . . . 35 56 4.1.6 Textile protection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Complementary approaches . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 58 4.2.1 Conglomerates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 59 4.2.2 Diversification of winter tourism offer . . . . . . . . . . . . . . . . . . . . 38 60 4.2.3 4-seasons tourism . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 61 4.2.4 Financial products, weather related insurances . . . . . . . . . . . . . . . 39 62 4.2.5 Giving up snow dependent activities : activities conversion (Francois, 2009) 39 57 63 64 4.2 5 GANESH : objectives and strategies 5.1 Creating synergy in building a work community . . . . . . . . . . . . . . . . . . 5.1.1 65 41 41 Assessing the impact of current methods on snow physical properties : fields’ campaigns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Understanding operators’ management strategies . . . . . . . . . . . . . 42 68 5.1.2.1 Profiling resorts . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 69 5.1.2.2 Surveying practices and converting data into a systematic ap- 66 5.1.2 67 proach . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 5.1.3 71 5.2 Developping and running a new Crocus-based snowpack model : Crocus RESORT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Will there still be snow for coming winter holidays ? . . . . . . . . . . . . . . . . 45 72 73 43 74 5.2.1 Coupling Crocus with ski lifts database : a diagnostic of resorts reliability 45 75 5.2.2 2050 winter holidays landscapes :"winners and losers" . . . . . . . . . . . 45 76 5.2.3 Diagnostic of potential limits of adaptation strategies . . . . . . . . . . . 45 77 6 Conclusions 47 78 Acknowledgement 47 79 References 47 2 80 1 Introduction 81 From the very first day skiing became a leisure activity the snow in skifields is managed 82 in some way. Skifields operators moved, removed, densified, produced, hardened, smoothed the 83 snow to match their expectations and their consumers’ones. 84 In 2013, France was the leader of the global skiing market. A rank France and USA have 85 been competing for in the last years. 57.9 millions day tickets were sold (DSF, 2013). The french 86 skiing market is definitely an industry on its own. While the market was growing, climate change 87 appeared as a concern for all outdoor activities, wether they are a leisure or not. Regarding the 88 passed decades and the prospectives that were recently displayed, climate change should be an 89 important input for managing snow today. 90 91 92 93 94 95 Snow management is based on both economic and climatic (environmental) aspects. That makes it a complex topic of research regarding that : — climate change is a trend we are experiencing but its evolution and impacts are only uncertain prospectives. — strategies and decisions taken by all skifields managers may highly differ. Hard to say which one is the most important factor. 96 I finally decided to introduce snow management as a solution to an economic issue. Cli- 97 mate change shall be considered as the main (by far) secondary factor that influences snow 98 management today. I will argue this choice later. 99 The first section of the report will be dedicated to the birth of skiing as a leisure activity in 100 the early XXth century in France and its evolution, particularly after the Second World War. 101 Snow management will shortly appear as a tool that was set up by skifields operators to achieve 102 their goals : 103 — Satisfy their clients’ expectations 104 — Ensure an industry based on a natural, brittle and quickly changing material : the snow. 105 These industrial constraints can explain why and how the skifields operators started to manage 106 the snow. 107 In a second section i will describe the climate change and the commonly admitted prospec- 108 tives. Their expected impacts on natural snow cover (quantity, duration) will be presented. It 109 should be obvious then that climate change has a major role in the orientations and the quick 110 development of some of the methods both in the past and the future decades (snowmaking in 111 particular). 3 112 Once put together, these two sections will lead us to go deeper into the different methods 113 that are used today (third section). I shall give an idea as accurate as possible of the current 114 scientific knowledge about these methods and their impacts on snow properties. 115 116 The final goals of GANESH will be presented as well as the potential paths we may walk through regarding all these aspects. 4 117 2 The ski industry 118 2.1 119 2.1.1 History of skiing industry : a short review From summer tourism to winter recreation : the early XXth century 120 Figure 1 – Summer tourism on the "Mer de Glace" above Chamonix. Only advantaged social classes travelled at that time, among who were many british tourists. 121 In 1860, Nice and the Savoy were annexed by France. Many alpine territories actually 122 became french on that occasion. In the meantime, alpinism developped in the Alps, particularly 123 in relation to british tourism. Edward Whymper, William Coolidge are part of mountaineering 124 history. Summer activities took off in the late XIXth century. Many associations were created 125 such as the British Alpine Club (1857), the "Club Vosgien" (1872) and the French Alpine Club 126 (1874). 127 128 New infrastructures were built to give access to these isolated areas. Chamonix was connected to the train network in 1901. 129 In the early XXth century, scandinavian skiing technics arrived in alpine villages and qui- 130 ckly spread out all around. The french army played a central role in giving value to the skis as 131 efficient tools for winter travels. The Briançon military school taught to 5000 soldiers how to 5 Figure 2 – Flyer for 1924 winter olympics in Chamonix 132 ski from 1900 to 1914. In the few years before the first world war, ski competitions were organi- 133 sed by mountaineering associations in Montgenèvre (Briançon area), Mont Revard (Chambéry 134 area), Chamonix. Straight after the war, further competitions were organised and the 1924 135 Chamonix winter olympic games actually represent the kick-off for international visibility of 136 skiing activities and for the Alps as a leader among mountain ranges. 137 Ski lifts quickly appear afterwards : PlanPraz was built in 1927, the Brévent in 1930. The 138 Rochebrune skilift in Megève is the first to be specifically built for alpine skiing in 1933. Val 139 d’Isère is on its way for the "success story" when building its first button lift in 1936. 140 Until WWII breaks that run-up, skiing spots are based in mountain villages (Megève, Val 141 d’Isére, Chamonix) in which lifts are settled. So far, very few healthy people are enjoying skiing 142 activities. 143 2.1.2 Post WWII : consumption society and growing of the skiing industry 144 145 After WWII, Europe is knocked-out and bloodless. Now is time to look forward. The U.S.A 6 146 definitely display a leader status and industrial developments are on the way. Modernity knocks 147 at Europe’s door. The society changed. Firms turned to a new production model originally used 148 by Ford : massive production. All fields are impacted. Agriculture turned to engineering and 149 intense use of lands. This is an important aspect since mountains areas were poorly adap- 150 ted to mechanization and large surfaces growing. On top of natural difficulties due to shorter 151 summer seasons and poor weather, mountain lands could not make it and catch agriculture 152 metamorphosis evolution (Francois and George-Marcelpoil, 2012). 153 Altitude villages cleared out in favour of urban areas down in the valleys and flatlands. 154 That new model of massive production needed two main factors for success : efficiency and 155 consumption. Financial success is based on production efficiency and of course selling products. 156 In the meantime, efficiency involves specialization of workers and thus specific actions infini- 157 tely repeated. To compensate the dazing effect of repetition and improve consumption, leisure 158 activities appeared. 159 Mountain areas found here an opportunity to be attractive again. The first winter sports 160 villages experienced a real success (Val d’Isére in particular) and the snow industry appeared 161 as the alpine golden future (Francois and George-Marcelpoil, 2012). 162 An original concept will start from that point in the district of St Bon en Tarentaise. Maurice 163 Michaud as a civil engineer and a director of the first mountain planning mission will experiment 164 and grow that concept. Laurent Chappis who is an architect and a friend of Michaud will take 165 part in this project which will appear as fundamental for french skiing industry. 166 St Bon is a village of the tarentaise valley, at an altitude of 1100m.a.s.l. Above the village, 167 at an altitude of about 1850m is an intermediate plateau named "Les Tovets". For the first 168 time, Michaud and Chappis will imagine a ski-field "from scratch" on the Tovets’ plateau : 169 Courchevel. The new born village had to be as autonomous as possible, handy, close to the 170 ski tracks. Above an altitude of about 1800m lands belong to the local community. This was 171 supposed to mitigate competition with original (agriculture, farming) activities and to reduce 172 by the maximum the initial invesments in lands. On top of that, high altitude should be a 173 guarantee for high quality snow. 174 175 The financial gain from real estate business would be used for lifts investments. Courchevel 1850 appeared from a virgin site in 1946 and knew a very quick and important success. 176 Based on that experimental site, Michaud and Chappis spread that concept all over the 177 french Alps. Ski resorts were built in high altitude, virgin mountain areas. The lands originally 7 (a) (b) Figure 3 – The 2Alpes skifield (Isére) in 1950 3(a) and today 3(b). Pictures from chalet-skiles-2-alpes.com 8 Figure 4 – Day tickets sold in 2013. Skiing market is definitely global. Figures from DSF (2013) 178 belonged either to local community or to private owner and were taken for "public interest". 179 Real estate operations benefited from very interesting loans. The french government was a 180 major actor in both aspects. Major skifields were built such as Les Arcs, La Plagne, Tignes, 181 Super Dévoluy, Isola 2000 on that model known as the "third generation". That trend took 182 place between the 1960’s and the 1980’s. It is often referred to as the "Plan Neige". 183 In the middle of the 80’s, the "Plan Neige" had reached the initial purpose : in the mountain 184 areas, the snow industry had overcome the previous industries. (Badre, 2009) 185 2.1.3 Winter tourism as a current global market 186 187 188 As a major effect, skiing became a common activity shared by many people, from middle to uppest social classes. 189 From the 80’s, the number of skiers is roughly steady. The industrial golden era "Trente 190 glorieuses" is over and financial crisis showed in the last few years, affecting both the resorts’ 191 operators and the customers. 192 On top of that, sustainability is a rising demand of citizens. National parcs were created 193 from the 60’s to protect wilderness (the Vanoise national park, surrounded by the Tarentaise 9 Figure 5 – Overall revenue breakdown (DSF, 2013) 194 and the Maurienne valleys was the first in 1963). The "Plan Neige" was criticized because of 195 its obvious misinterest for nature and sustainability (Badre, 2009). 196 Anyway, snow industry is a central activity for most alpine regions. Every year, 400 millions 197 of day tickets are sold in the world, in over 80 countries. Almost half of them in Europe : 45%. 198 In 2013, France showed at the first rank : 57.9 millions of day tickets were sold. The U.S.A 199 and Austria are sharing the top ranks with France. 3900 lifts exist in France, which is roughly 200 18% of the global figure. 18 000 people are directly employed by french ski resorts. The national 201 revenue from all ski resorts (only lifts operators) is about 1.350 billionse. 202 203 75% of customers are french (20% are locals, 55% come from the rest of France) and 25% are foreigners. 204 According to DSF (2013), for 1e spent in ski lifts, customers spend 6e in the rest of the 205 economy (accomodation, bars and restaurants, extra activities). Thus the skiing industry is 206 estimated as generating about 7 billionse every year and employing 120 000 people in France 207 (18% of the total french tourism industry). 10 208 2.2 209 2.2.1 Managing snow for industrial success Assessing operators’ and customers’ expectations 210 211 212 213 214 While skiing was developping as a leisure activity both customers and operators expected specific and steady properties of snow. According to Fauve (2002), customers and operators have different expectations of snow quality. Some of them are falling into agreement, some others seem contradictory. 215 For customers (skiers/riders) : 216 — "Good grip" for skiers 217 — Uniform roughness (no ice, no humps) 218 — Safety (no rocks, no surprises) 219 — Entertaining slopes (diversity) 220 — Attractive slopes (visual) 221 For operators : 222 — Satisfaction and safety of customers 223 — Resistance 224 — Durability 225 — Flow (lifts efficiency) 226 — Ecological impact 227 Guily (1991) assessed that snow management had to build safe, comfortable and enjoyable 228 229 tracks for skiers with the guarantee of resistance and durability for operators. Badre (2009) completed by explaining that tracks quality had to be matched to ensure lifts 230 cost-effectiveness : opening and closing dates, flow of skiers, etc. 231 2.2.2 Carrying solutions : the first snow management methods 232 233 Originally, the very first action that was undertaken to manage snow was avalanche trigge- 234 ring. One may think this is not the topic but i guess it deserves to be outlined. As explained 235 before, the main goal of skifields operators is skiers’ safety. Before WWI, ski patrollers compa- 236 nies were created to carry first aid assistance to skiers and assess snowpack stability. Avalanches 237 were first triggered by skis. 11 Figure 6 – Snowmaking diffusion factors from Steiger (2008). I guess one can extent that diagram to snow management diffusion. 238 After avalanche threat, the second method to reduce injuries and carry comfort was groo- 239 ming. The natural snow surface has a roughness and smoothness that can be very irregular and 240 sensitive to weather : erosion by wind, crusts, no base to step on, etc. To solve that issue, ski 241 patrollers started to groom tracks with skis. Emile Allais took part into technological impro- 242 vements of grooming. The first dedicated machines for gromming (SR5, Ratrac) appeared in 243 1965 (Guily, 1991). 244 Steiger (2008) used a synthetical diagram to explain snowmaking diffusion. One can see 245 that diagram as more general and representative of snow management. Actually, the two steps 246 "General conditions" and "Explanatory context" are definitely true for all snow management 247 methods. Main factors are based on global warming, variability of precipitations, competitive 248 economic pressure, global trend in tourism and particularly in ski tourism. 12 249 3 Climate change and snow management 250 3.1 Climate change : general overview 251 First of all, one has to keep in mind a fundamental difference between climate and weather. 252 While the weather may experience important variability, climate is a stable phenomenon, an 253 average pattern over a long period of time. In a recent usage, climate change is more referred 254 to as the change of the modern climate, including the rise in surface temperature. As so one 255 is sometimes using "global warming" instead of climate change. The current change of climate 256 may be partially due to human activities but it must be clear that this is not my purpose here. 257 The main expected change of the climate is related to the global radiative balance of the 258 system, in relation with the concentration rise of Greenhouse Gases (GHG, Lafaysse (2011)). 259 GHG are naturally constituting the earth’s atmosphere. The main one is the water vapor. 260 Without them, the earth’s surface temperature would be approximately -17˚C. Their presence 261 brings a gain in energy for the surface and thus a higher surface’s balance temperature (see fig. 262 7(a)). 263 Higher concentrations of GHG (see fig. 7(b)) will lead to an increased gain for the surface 264 and thus a rise of the surface’s temperature. All commonly presented scenarii agree with a 265 rise of that surface’s temperature. A1B scenario shows a temperature’s rise between +2˚C and 266 +3.5˚C in 2100 with respect to 1981-1999 period. Precipitations are expected to increase by 1 267 to 6% (Lafaysse, 2011). Many parameters’ evolution and impact are poorly or even unknown 268 which explains the uncertainties of forecasted variables. Among them a central uncertainty is 269 related to downscaling the general scenarii to local situations. 270 3.2 Downscaling issues 271 The recent warming in the Alps seems to be more sensitive than the global average, parti- 272 cularly during summer season. In the swiss Alps, temperatures may be +1˚C to +5˚C higher 273 in summer and +1˚C to +3˚C higher in winter in 2050 with respect to 1990. In the meantime, 274 precipitations may increase by approximately 5 to 25% in winter and decrease by 5 to 40% in 275 summer during the same period (Agrawala, 2007). The main impact of these prospectives is 276 the evolution of precipitations’ phase. The latest OECD report on climate change in the Alps 277 suggests that due to global warming, the altitude of snow precipitations will rise by about 150m 278 per 1˚C of warming (Agrawala, 2007). 13 (a) (b) Figure 7 – Earth surface energy balance and the role of Green house gases 7(a) and the likely rise of CO2 concentration by 2100 7(b) 279 In France, assuming a temperature rise of +1.8˚C, Etchevers (2002) showed that both du- 280 ration and snow depth would be impacted. At 1500m.a.s.l the natural snow cover duration 281 may decrease by 45 days (+/- 15days), while at 3000m.a.s.l it would decrease by 35 days (+/- 282 10days). The average snow depth may be 20 to 30cm thinner (+/-10cm) while the maximum 283 depth might be reduced by 30 to 50% (Isere district, France). 14 284 It is very delicate to apply these prospectives to very local areas and no one can be sure of 285 how a certain skifield could be affected in a near future. Anyway, this will affect for sure the 286 snow reliability of most alpine skifields. However, all of them will not be identically impacted. 287 3.3 288 3.3.1 Snow reliability Assessing snow reliability, the so-called "100 days - rule" 289 290 The presence and the amount of snow is the key ingredient of the complex recipe for winter 291 holidays success. That point is shared by anyone concerned in winter holidays. Other factors 292 are probably less sensitive and might not be felt the same way by all (weather conditions, 293 skifields’frequentation, snow quality, tickets’ prices, weather forecasts etc.). Anyway, as a natural 294 and fragile material the snow is by far the weakest spot of the ski’s industry. Of course that looks 295 obvious and here is coming the next and harder wonder : what conditions are ideal conditions 296 for the ski’s indutry ? 297 Most authors are using the "100-days rule" to assess wether a skifield is snow reliable even if 298 they often defend from considering that criteria as mandatory for operators’ success. According 299 to Koenig, different criteria have been discussed to assess snow reliability. The "100-days rule" 300 apparently summarises most of these studies and was used in the latest OECD report (Agrawala, 301 2007). 302 It states that "to operate a ski area with profit, snow cover sufficient for skiing (i.e. 30cm) 303 should last at least 100 days per season (between the first of December and the end of April)" 304 (Koenig, 1997). That rule can be found in a different form in literature. Little difference in 305 words but potentially a huge difference in results with more restrictive terms. Steiger (2008) 306 and Elsasser (2002) consider a ski-resort as snow reliable if "in 7 out of 10 winters a sufficient 307 snow covering of at least 30 to 50 cm is available for ski sport on at least 100 days between 308 December 1 and April 15". Even if in both cases authors are referring to the "100-days rule", 309 it is not perfectly clear that they are using the exact same conditions. Steiger (2008) explains 310 he used the same methodology as the OECD. So far most authors considered natural snow 311 conditions and not actual ski slopes snow. 312 The altitude at which snow is sufficient for skiing with respect to the "100-days rule" was 313 assessed for different alpine areas (Agrawala, 2007). Three main groups were distinguished. Re- 314 sults are displayed in table 1. 15 Snow reliability line France Switzerland 1050m.a.s.l Austria Italy Salzbourg Styrie 1200m.a.s.l Isere Vaud district Tyrol Savoie Valais Vorarlberg Hte-Savoie Oberland Central Swit. Eastern Swit. 1500m.a.s.l Drome Tessin Piemont Htes-Alpes Lombardia Alpes de Hte Provence Adige Alpes Maritimes Frioul - Venetia Trente Table 1 – Snow reliability line for main alpine areas 315 316 Figure 8 shows the high spatial variability of snow cover in a same alpine region (Tyrol, 317 calculated snow relaibility altitude 1200m.a.s.l, table 1). One can notice that most climate 318 stations are not reliable according to the "100 days rule", even if they are above 1200m.a.s.l. 319 Snow reliability at 1200m.a.s.l spreads from 0 to 65%. Between 1600 and 1700m.a.s.l, climate 320 stations are from 20 to 75% reliable. Just to remind that snow conditions in a specific area 321 is a highly sensitive factor that is very delicate to treat with general rules and conditions like 322 altitude. In the OECD report Agrawala (2007), sensitivity of ski-resorts to snow conditions is 323 only based on that altitude criteria no matters the other characteristics (resort main orientation, 324 local precipitations etc.). A skifield is taken as snow reliable if its mid range altitude is above 325 the threshold altitude. The OECD figure (9) is very likely to be optimistic. 326 For example, according to OECD report 97% of swiss ski-resorts are snow reliable at present 327 (159 out of 164 resorts). A few years earlier, Koenig (1997) and Elsasser (2002) agree with 85% 328 of snow reliable swiss ski resorts (195 out of 230 resorts). They splitted skifields into ski areas. 329 A ski area is snow reliable if its transport facilities are above the threshold altitude and can be 330 reached by snow reliable paths. All three are using the same "100-days rule". 331 16 Figure 8 – Relative number of winters with a snow depth above 30cm for 100 days or more (52 climate stations in Tyrol, period 1981-2001) (Steiger, 2010) 332 3.3.2 Snow reliability vs. Climate Change 333 334 Figure 9 from OECD report displays the reliability of ski resorts under current conditions 335 and +1˚C/+2˚C/+4˚C warmings. Under +2˚C warming only 79% of ski resorts would be snow 336 reliable (-18% with respect to current situation). Koenig (1997) and Elsasser (2002) agree with 337 63% of snow reliable swiss ski resorts (-22%) in the same conditions. 338 3.4 Skiers/riders demand vs. Climate Change 339 Scott (2003) raised the question : will there still be some demand for skiing under changed 340 climatic conditions ? What will be the impact of climate change on skiing demand ? So far, this 341 is the only publication i found which treated that question. A central one i guess. 342 In a survey by Bürki in 2000 (in german only), the following question was asked to skiers/riders 343 from five swiss skifields : "Where and how often would you ski, if you knew the next five winters 344 would have very little natural snow ?". 345 346 — 58% indicated they would ski with the same frequency (30% in the same resort and 28% at a more snow reliable resort) 347 — 32% indicated they would ski less often 348 — 4% indicated they would stop skiing 349 Overall, more than the third of sampled skiers indicated they would ski less often or even 17 Figure 9 – Snow reliable ski resorts in alpine countries (%) (Agrawala, 2007) Dark blue column is the the total existing ski areas. Then comes the results today / under +1˚C/+2˚C/+4˚C warming. Figure 10 – Projected ski season length under natural snow (dark grey) and snowmaking conditions (light grey) in three different ski areas in Tyrol (Steiger, 2010).A1B scenario was assumed here 18 350 quit. The implications of climate change for skiing demand in Switzerland might be potentially 351 significant. 352 353 In a second survey on australian ski areas, asking the same question, the replies are even more pessimistic : 354 — Only 25% indicated they would ski with the same frequency 355 — 31% indicated they would ski less often, still in Australia 356 — 38% indicated they would substitute destinations and ski overseas 357 — 6% indicated they would stop skiing 358 These are more than 44% of potential losses and 38% skiing less often. This is potentially 359 irreversible. 360 361 For more details about these surveys, read Scott (2003) 3.5 The Climate Change : a catalyst for structural change 362 All representatives involved in winter tourism are familiar with the potential impacts of 363 climate change. Anyway, several authors outline the fact that climatic change is seen as being of 364 little importance (Elsasser, 2002). Scott (2003) also notices that "a climate change adaptation 365 strategy has not been developed by the US ski industry". He expects that "the more likely 366 scenario is a continuation of the existing competitive business environment and the unplanned 367 contraction of the US ski industry". 368 Actually, the relationship between ski operators and climate change was revealed as very 369 ambivalent. On the one hand, they strongly distrust the information. On the other hand, they 370 use it to legitimate forward strategies (Elsasser, 2002). 371 Finally, the climate change will highlight the capacity of resorts to adapt. It is very likely it 372 will reinforce and accelerate structural change in the tourist industry. As so, some of the resorts 373 will not be able to go through it and can be considered as the "losers" of climate challenge. On 374 the contrary, some of the resorts might benefit from disappearance of some of the resorts by 375 catching their part of the market. Koenig showed that during 1989/1990 and 1990/1991 seasons 376 known as relatively poor in terms of natural snow, the number of people transported in glaciers 377 resorts was extremely high (See fig. 11). 378 It is clear that resorts will "survive" if they can guarantee snow reliability. This might be 379 thanks to natural snow only (if local conditions match the needs) or thanks to their capacity to 380 correctly manage the snowpack and to invest into mitigation tools (snowmaking in particular). 19 Figure 11 – Comparison of frequentation between a lift sitting on a glacier (white squares) and another not on a glacier (black squares).Engelberg area (central Switzerland) (Koenig, 1997) Figure 12 – Snowmaking costs (investments+production) and day-tickets’ price, ODIT France report (Berlioz, 2008) 20 381 On both points, the competition is particularly unbalanced. Smaller skifields are usually at lower 382 altitudes. They have to cope with a more sensitive snowpack to climate change with reduced 383 capacities of investing either in snowmaking ressources or higher altitudes areas, topography 384 layout, etc. 385 Figure 12 displays the snowmaking costs and the day ticket’s price (costs and ticket per 386 person) in the case of a small, medium size and large resort. The weight is far heavier for small 387 resorts (ODIT France, (Berlioz, 2008)). 388 Facing the climate challenge, there will be winners and losers. Resorts’ strengths are de- 389 pendent on many factors. To guess which one will be strong enough is a hard question to 390 answer today. 391 392 Scott (2007) displays a synthetic diagram of current options undertaken by ski resorts to cope with climate change impacts : figure 13 21 Figure 13 – Mitigation and adaptation strategies of skiing industry facing climate change (Scott, 2007) 22 393 4 Ski resorts management : a wide range of goals and options 394 395 4.1 396 4.1.1 Technical approach Grooming 397 398 Grooming machines are caterpillars about 3m wide and 4 to 5m long. They range between 399 200 to 450 horsepower (catalog from a well known french/german company Kassbohrer) and 400 consume about 20 to 25 l/h of gas. Grooming engines realise very different tasks, depending on 401 the tool one is using when work is done (Fauve, 2002). 402 — Snow tiller : the main tool. It is a rotating abrasive axe applied on snow when groomer 403 is moving ahead. Main parameters are the pressure applied on snow, the rotating speed 404 and depth of penetration. 405 — Front blade : moving snow from one point to another 406 — Finisher : smoothing the snow surface to achieve a good grip and nice visual aspect 407 — Winch : used on steep tracks. It improves drivers safety by reducing sliding risks. On 408 snow properties, it disminished the snow erosion when grooming steep slopes by allowing 409 uphill work. It also favours densification of snow since it must be used at low speed. 410 These are the main tools used with grooming machines. The grooming machines can be twice 411 longer when the front blade and tiller are used at the same time. 412 413 When grooming one has several actions on snowpack : 4.1.1.1 Snow compaction 414 Unless detailled, all data from Guily (1991) 415 — Impact of chosen tool 416 The ground pressure applied by the caterpillar itself is about 3.5 to 5kPa. The compaction 417 effect can be twice more important if using the tiller. See table 2. 418 — Impact of initial density 419 The impact of grooming decreases with initial density. Above an initial density of 0,500, 420 the densification factor is almost 1 (density is no longer affected). See figures 14 and 16. 421 — Impact of snow depth 23 Density Initial density Density after grooming once after grooming once (no tool) (Tiller) 0.089 0.160 0.300 0.120 0.160 0.350 Table 2 – Snow compaction by grooming machines Figure 14 – Densification decreases with the number of grooming session i.e. with initial density. Here is shown the combined effect of engine weight+ tiller tool. Data from Guily (1991) 422 The densification factor is constant on the 40 first cm below the surface. Then it decreases 423 linearly up to 75cm below the snow surface. Then the grooming effect can be neglected. 424 As far as one can criticize results from Guily (1991), that point deserves to be checked. 425 426 427 — Impact of engine speed The slower, the denser, see figure 15. — Uphill or downhill ? 428 Compaction proved to be more efficient when groomers moved upward (figure 16). Is 429 that because they are slower when going upward compared to downward ? In that case, 430 there might not be any relation between compaction and direction. Another reason for 24 Figure 15 – Densification decreases with engine speed (m/s). 431 upward grooming is snow erosion. Gravity already carries snow downward when skiers 432 erode the surface. When moving upward, grooming engines tend to reduce natural and 433 skiers’ erosion instead of worsening it otherwise. Figure 16 – Compaction is more important when moving upward. Final density (after one grooming session) is approximately +13% higher. 25 434 4.1.1.2 Snow structure modifications 435 Unless detailled, all data from Guily (1991) 436 Grooming has a different impact on snow structure depending on initial state. 437 — Precipitation particles 438 When grooming fresh snow, crystals are broken down by compaction and tiller action. 439 Precipitation particles get fragmented and finally change to angular rounded grains. 440 The size changes to reach approximately 0.25mm rounded grains after several sessions. 441 Multiple contact points are created, which relates to the effect of grooming on snow 442 resistance (see further). Once rounded grains shapes are reached, grains start changing 443 under natural metamorphosis again. Grooming has no more effect on their structure. 444 — Faceted crystals, depth hoar and melt forms 445 If faceted crystals and depth hoar crystals already exist, Guily (1991) showed that groo- 446 ming can not break them down, whatever the tool. The only action grooming may have 447 is avoiding these crystals from getting created. This is related with another effect of groo- 448 ming : compaction highly increases thermal conductivity. Thermal gradient is reduced, 449 freezing temperatures can reach the ground. 450 Melt forms can not be fragmented by grooming either. 451 Guily (1991) showed that regularly groomed snowpack are composed of fragmented particles, 452 angular rounded grains and melt forms. The rounded shape of grains proved to be steady along 453 the season. 454 4.1.1.3 Penetration and shear resistance 455 — Penetration resistance 456 According to Guily (1991), when grooming the snow resistance increases a lot in the 20 457 first cm of the snowpack (by a factor of approximately 2.3). Deeper, the effect decreases 458 until it becomes very small close to the ground. A second grooming session does not 459 affect much the penetration resistance. Overall, resistance becomes more homogeneous 460 in the snowpack. 461 — Shear resistance 462 Shear resistance was measured by Guily (1991) thanks to shear vanes. Grooming imme- 463 diatly increases shear resitance by a factor of 2. A second session looks does not carry 464 any better results, the resistance does not improve much (18(a). The major parameter 26 Figure 17 – Penetration resistance at the Col de Porte (1325m, Chartreuse Mountain range). Yellow and red curves are natural snowpack measurements (thanks to SMP and snow beating probe). Green curve is a groomed snowpack. SMP stopped when reaching an icy layer that overpassed its maximum penetration force. 465 to achieve much higher resistance values is resting time. As shown on figure 18(b), re- 466 sistance increases very quickly in the first hours after grooming. This is an important 467 point we will developp in a further section "Work timing". 27 (a) (b) Figure 18 – Shear resistance vs. grooming sessions 18(a) and resting time 18(b) 468 4.1.2 Snowmaking 469 470 Snowmaking is based on many fields one can investigate ! Paccard (2010) built a scheme of 471 relations between snowmaking and water resources, climate and socio-economic issues (figure 472 25). Thus, this section aims to present a general overview of that method. 28 473 4.1.2.1 History and development of snowmaking 474 Snowmaking appeared in the 60’s in U.S.A. Flaine was the first large french resort to get 475 equipped with snowmakers. Previous tests had been undertaken in the Vosges and the Morvan 476 mountain ranges. Snowmaking looked at first as a negative equipment. One thought it was 477 similar to poor quality resort. For a deeper historical review, please read Paccard (2010). 478 After poor snow conditions winters in the early 90’s, snowmaking started spreading very 479 quickly. In 1990, 20% of resorts were equipped (<1000ha). Ten years later, 85% were equipped 480 (about 3000ha) (Berlioz, 2008). 3 snowmakers are installed per hectare on average. Figure 19 – Evolution of equipped surface with snowmakers (Berlioz, 2008) 481 In 2008 in France, according to Badre (2009), 482 — 330 resorts and 483 — 5300ha were equipped which is 20% of the total surface of resorts ski tracks 484 — 16 000 snowmakers were installed (15 000 high pressure and 1100 fans) 485 — 17 millions of m3 were collected for snowmaking use 486 Usually 7000m3 of snow per hectare are produced which means 70cm deep snow. 487 According to Badre (2009), the 70cm deep snow produced on the 20% surface carries as 488 much water as natural precipitations (about 250kg/m2 or mm of equivalent water). Under that 489 point of view, snowmaking is not just sprinkling. 29 Figure 20 – Equivalent snow height produced (Berlioz, 2008) 490 4.1.2.2 How does it work ? 491 DSF created a website www.lamontagneenmouvement.com to communicate about snowma- 492 king to the public. The main idea is to give value to snowmaking by replying to clichés (figure 21). Air and water are the two components of machine made snow. From 2005, all french resorts Figure 21 – Flyer from DSF campaign "Machine made snow is air and water, that’s all !" 493 494 decided to stop using any extra products in water to improve efficiency (?). Anyway, there is 495 no law in France about additives and other european countries and U.S.A are still using these 496 products. 497 Since air and water are the only components, Lafeuille (1988) showed that specific atmos- 498 pheric conditions had to be found to achieve the balance of the thermal process of snowmaking. 30 499 Four physical processes occur when producing snow : 500 — cold atmospheric air absorbs sensible heat 501 — water releases sensible heat to reach 0˚C 502 — water absorbs latent heat to evaporate until neighbouring atmospheric air reaches satu- 503 rated vapor pressure 504 — water (at 0˚C) that did not evaporate releases latent heat by freezing 505 The result is a mix between frozen water particles and vapor saturated air. Pure water would 506 experience undercooling (until -36˚C) if no freezing seeds were to be found in air/water mixture. 507 This aspect is important since it leads operators to avoid producing snow in borderline tempe- 508 rature and humidity conditions. Usually, a maximum -4˚C temperature matches conditions for snow production. Figure 22 – Theoretical snowmaking conditions : air/water ratio depending on temperature and humidity (Lafeuille, 1988). 509 510 If atmospheric conditions are not sufficient or if the snowmaker flow is too important, liquid 31 511 water may still exist when reaching the ground. In that case the produced snow gets wet, 512 heavier and may even turn to ice. Resorts operators try to avoid that case as much as possible. 513 They usually tend to produce the driest possible snow. Anyway, in some cases they may have 514 to produce a maximum snow with borderline conditions and flow. 515 Machine made snow grains look very similar to melt forms. They formed from liquid water 516 and take an almost perfect spherical shape. Usual diameter is about 0.3mm. See pictures 23(a) 517 and 23(b). (a) (b) Figure 23 – Machine made snow grains. Pictures taken at the Col de Porte lab, Centre d’Etude de la Neige, february 2014. 518 4.1.2.3 Machine made snow properties 519 Guily (1991) did an extensive work about snowmaking. In the last two decades, snowmakers 520 really experienced a huge improvement. Thus results from his work may not be exact. The same 521 for previous works undertaken by scientists from the Centre d’Etude de la Neige in the 90’s : 522 they probably need to be checked. 523 Anyway, some aspects did probably not change much : 524 — Density 525 Since machine made snow looks very similar to melt forms, its density is quite close as 526 well. According to Guily (1991), density goes from 0.300 to 0.500. 527 — Resistance 528 Resistance depends a lot on liquid water content (LWC) of machine made snow and the 529 potential freezing. When LWC is 0 to 2.5% (dry to little wet snow) the shear resistance 32 (a) (b) Figure 24 – Main morphological grain shape classes 24(a) and specific machine made snow symbols 24(b) (Fierz et al., 2009) 530 goes from 5 to 10kg/dm2 . Measures by Konig (1987) looked higher with 5 to 25kg/dm2 531 shear resistance. These values were measured in the few minutes after production but 532 this is sometimes unclear. This is an important factor in case of freezing snow. 533 Penetration resistance was measured by Konig (1987) using the snow beating probe. 534 Values over 250kgf were measured. The measurement conditions (on a ski track, in spring) 535 lead to be very careful with that value : probably the measured snow had evolved since 536 it was produced. 33 Figure 25 – Snowmaking relations with water ressources, climate and socio-enconomic issues (Paccard, 2010) 34 537 4.1.2.4 How much does it cost ? 538 According to Badre (2009), 1m3 of snow costs 2 to 2.5e. 539 One can breakdown that price between : 540 — Production : 0.8e/m3 energy+maintaining+employees 541 542 — Amortisation : 1e/m3 equipment 150 to 200keper hectar paid off in 20 to 30 years 543 544 — Artificial lakes : 0.25e/m3 545 20 to 30e/m3 of water paid off in 20 years. The average artificial lake is about 60 000m3 546 (1.8millioneto invest). In 2008, the huge resort Les Arcs built an artificial lake of 400 547 000m3 named l’adret des Tuffes. As far as we know, it the largest artificial lake built for 548 snowmaking purposes only. 549 Snowmaking would be responsible for 5 to 10% of the total day ticket price. The annual 550 revenue of snowmakers constructors company was about 100millionsein 2008. 551 4.1.3 Work timing 552 553 Snow initial conditions might be highly different in a single day. To achieve a specific goal, 554 one has to take care to the best period of time in the day to prepare snow tracks. As shown 555 in figure 26(a) (winter conditions) snow grooming first decreases the shear resistance. Then it 556 increases again. If the resting time between snow working and tracks opening is too short, the 557 resistance is much disminished. On the same figure for example, snow resistance when opening 558 tracks is twice higher if undertaken at 5pm the previous evening than at 3am in the morning 559 (+6kg/dm2 ). In the case snow working is done at 8am, the snow resistance is lower when 560 opening tracks than initial state (-9kg/dm2 with respect to 5pm work) 561 Here are some general rules that should be followed for ideal snow conditions (Fauve, 2002) : 562 — Resting time should be as long as possible. Apart from night snow falls, snow works 563 564 565 566 567 should be udertaken in the previous evening. — When preparing snow tracks, the snow temperature should be as close as possible to 0˚C. Reaching higher resistance values is much quicker. — If snow density is very low, one should wait a few hours that natural densification starts. Snow grooming of this sort of snow is little efficient. 35 (a) (b) Figure 26 – Snow shear resistance vs. snow grooming timing 26(a) : winter conditions (Fauve, 2002) 26(b) : Spring, wet conditions (Guily, 1991) 568 — During snowfalls, one should wait until a 20cm thick layer is reached before starting grooming. 569 570 4.1.4 Slopes modelling and smoothing 571 572 Topography has a major role to play in snow management. 573 First of all the minimum snow height suitable for skiing highly depends on surface roughness. 574 On a smooth and flat area, grooming can be done from 20 to 30cm deep snow (Guily, 1991). 575 That minimum depth can reach up to 1m in case of a very rough ground (rocky areas). Thus 576 existing ski slopes can be smoothed to reduce the minimum requirements of snow (start earlier 577 with natural snow and produce less snow). Grass is usually grown on slopes to prevent soil 578 erosion and disminish landscape default due to ski tracks. Furthermore, on a smooth slope, one 579 can expect to keep a homogeneous surface as late as possible. This can prevent rocks to appear 580 in spring, catch solar radiation and finally increase melting. Ski operators we could meet so far 581 confirmed that smoothing slopes was a major action in summer. 582 On top of smoothing, slopes orientation is also taken into account. This is linked with solar 583 radiation absorption by snowpack. For a given snowpack (same albedo in particular), slopes 584 angle and orientation affect the energy that is absorbed as shown on figure 28. In winter, a 585 30˚angle southern slope can absorb up to 3 times more energy than a flat area while a northern 36 (a) (b) (c) (d) Figure 27 – All figures from (Fauve, 2002) Adapted working time in case of 27(a) : Dry snow and cold, dry weather 27(b) : Dry, very cold snow and warming conditions to come in the evening 27(c) : Dry snow and warming conditions to come in the night 27(d) : Wet snow in spring conditions Figure 28 – Solar energy absorption vs. slope orientation (Fauve, 2002) 37 586 slope would not absorb any solar radiation at all (Guily, 1991). In some occasions it can be 587 worth modifying slopes orientation for a few˚of angle to decrease solar absorption. These works 588 are also realised in summer and based both on operators’ observations and external studies by 589 private consultants. 590 Modelling and smoothing slopes raise a difficulty regarding the environmental impact of 591 snow management (Agrawala, 2007) : 592 — soil vegetation is modified, 593 — erosion and local hydrology are impacted, 594 — construction engines are working in summer, competing with tourism (among other activities) in that period. 595 596 4.1.5 Reaching higher elevations and glaciers areas 597 598 As exposed in the section about climate change, a warming of +2˚C would be equivalent to a 599 rise of snow reliability line of 300m. Try to reach higher elevations can be a solution to the lack 600 of snow. It takes part in the overall research of climatically advantaged areas, with northern 601 slopes and glacier areas. This would even be the third favorite adaptation strategy of austrian 602 ski resort managers after snowmaking and sharing snowmaking costs with the accomodation 603 industry (Scott, 2003). 604 Some alpine areas are already in this situation. In Chamonix area, snowmaking is by far less 605 developped with respect to average european standards. In an interview with B. Fayolle from 606 La Flegere skifield, we were told that the way back from skifield to the valley by skis was not 607 a priority. Hence, the lower section (between 1900m.a.s.l and 1000m.a.s.l in the valley) is not 608 equipped with snowmaking canons. Meanwhile, they equipped a part of the slopes at around 609 2000m.a.s.l. 610 Reaching higher elevations has a few defaults anyway (Agrawala, 2007) : 611 — Mountains have a finite elevation, thus this option is limited 612 — High altitude areas are more exposed to winds, which may involve interruptions or 613 discomfort 614 — Building transport facilities at these altitudes is very expensive 615 — High altitudes ecosystems are very specific and rare. There is a real environmental issue 616 in going higher, on top of visual aspect of high altitude facilities. 38 617 Glaciers skiing was at first a summer option. As shown in figure 11, during winters when 618 snow was missing, glaciers ski areas were popular. In Austria (Tyrol), the rules for glaciers 619 protection were changed to allow the skifields to expand on glaciers areas Agrawala (2007). 620 Anyway, expanding on glaciers does not appear as a robust option either. The retreat of glaciers 621 is important at the moment. By 2050, 75% of alpine glaciers may have disappeared. On top 622 of that point, environmental groups as well as local residents are a majority ot be opposed to 623 expand on glaciers as explained byAgrawala (2007) and Scott (2003). 624 4.1.6 Textile protection 625 626 Textile protections are an interesting tool to help reducing summer snow and ice ablation 627 on glaciers. They may play a complementary role with snow trapping (fences, furrows, etc.), 628 densification and redistribution of snow and snowmaking. 629 Olefs (2008, 2010) conducted experimental campaigns in 2005 and 2006. Textile sheets are 630 4.5mm thick, made of polypropylene fibers and have a high shortwave reflectivity. Radiation 631 effects of textile sheets are mainly confined to shortwave reflected fluxes. As a result of that 632 campaign, he concluded after two consecutive ablation periods, the total ice ablation observed 633 in undisturbed areas was 3.4m while it was only 0.4m beneath sheets. See picture 29. This 634 corresponds to a 90% ablation reduction. 635 636 — Cover albedo is responsible for approx. 45% of the total conservation effect in terms of snow height 637 — Thermal insulation of the cover itself is responsible for 20 to 25% 638 — Air thermal insulation (air layer between sheets and snow) is responsible for an extra 30 639 to 35% of the conservation 640 Simulations have been undertaken as well using the snow model SNOWPACK. It tends 641 to show that the method is particularly sensitive to air temperature and wind speed. Textile 642 sheets do not actually reduce snow ablation below an altitude of about 2200m.a.s.l (or a mean 643 temperature of 6˚C or more). 644 After the success of these experiments, all five Tyrolean glacier resorts started to use textile 645 sheets during ablation period. They cover 0.3km2 which represents 2 to 3% of the glacier area 646 used for skiing, particularly strategic areas : ski lift tracks, rock outcrops, etc. 647 39 Figure 29 – The experimental site, close to the end of ablation period (september 2006). A 3.1m difference between undisturbed and protected areas ! (Olefs, 2010) 648 4.2 649 4.2.1 Complementary approaches Conglomerates 650 651 A promising approach to any sort of event (including climate change) is business conglome- 652 rates. Merging businesses may prove to be one of the most efficient way to face challenges. It 653 enhances adaptive capacity and reduces vulnerability. Companies like American Skiing Com- 654 pany, Intrawest in the U.S.A as well as the Compagnie des Alpes (CDA) in France acquired 655 many ski areas all around their own mountain range Scott (2007). 656 The CDA owns ski fields that are attractive, settled at high altitudes, which guarantees a 657 satisfying quality and quantity of snow. It is structured and became a quasi monopolistic opera- 658 tor facing local authorities. Each operator still has some margin to deal with local specificities, 659 offer newer options or ideas and benefits from the group’s strength, transversal services (for 660 example within the "Compagnie du Mont Blanc", a transverse team advises operators about 661 snowmaking and takes care of maintaining grooming machines). Finally, the CDA is listed on 662 the stock exchange, its financial results are a priority. In the last few years, the CDA develop- 663 ped into snow independent activities to be even safer. They invested into entertainment parks 664 (George-Marcelpoil and Francois, 2012). 40 Figure 30 – The 6 largest conglomerates of ski resorts in France (Leader, 2013). The CDA weights 31.19% of the total revenue of ski operators ! 665 4.2.2 Diversification of winter tourism offer 666 667 Beyond traditional ski activities, ski resorts developped extra activities (snowmobiling, ska- 668 ting, indoor pools, fitness centers, squash and tennis areas, restaurant, retail stores, etc.). Ac- 669 cording to Agrawala (2007), 48% of tourists in italian ski resorts do not practice any skiing 670 activities. Scott (2007) comes with 20 to 30% of resorts’ visitors who do not ski in Canada. 671 Scott (2007) completes with the evolution of revenue sources in canadian ski resorts. Among 41 672 the total revenue, 673 — 2.8% were spent in food and beverages in 1975 with respect to 14.1% in 2002. 674 — 2.8% in ski lessons (1975) and 9.8% in 2002 675 — 1.8% in accomodation (1975) and 9.4% in 2002 676 In the meantime, the lift tickets moved from 79.4% of the revenue in 1975 to 47.4% in 2002. 677 This is related to a quote from a large ski resort manager : "if Tignes’s revenue is improving, 678 it’s only because of the increase of lifts ticket’s price. Increasing that price does not matter : 679 most of our customers come from far away, lifts’ ticket is like peanuts for them". Today, the 680 day ticket is worth 50.5ein Tignes. 681 The french conglomerate Labellemontagne applied that strategy in middle size resorts. They 682 tend to consider that these resorts have an important margin for progress. They offer "all 683 included" formulas : accomodation, ski rental, lifts ticket. The economic balance is made over 684 all activities and not only lifts’ cost-effectiveness (George-Marcelpoil and Francois, 2012). That 685 balance highly reduces the financial impact of a poor season (in terms of snow conditions). 686 Anyway, over a long period of time, extra activities can not replace the central attractiveness 687 of skiing. If skiing is no longer possible that option will not carry any improvements any more 688 (Agrawala, 2007). 689 4.2.3 4-seasons tourism 690 691 A number of resorts operate ski lifts in summer to offer a wider range of possibilities. 692 Downhill mountain bike, hiking, paragliding, summer luge benefit from reaching high altitude 693 in a minimized effort. Other activities are also developped that do not need ski lifts such as 694 golf, boating, horse riding, etc. So far, the summer revenue is very weak : 5% maximum of 695 the annual revenue. Charges and incomes would hardly balance in summer (DSF, 2013). Some 696 resorts may highly benefit from balancing investments between winter and summer activities. 697 Over a larger scale (say national) the main question is "could alternate activities balance the 698 economic revenue generated by winter sports ?" 699 4.2.4 Financial products, weather related insurances 700 701 After poor winter seasons in the 90’s, some resorts started to offer financial incentives to 42 702 overcome skiers’ reluctance to book a ski holiday because of snow/weather uncertainties. This 703 was an extra reason to choose a skifield or another. In the case the resort could not match a 704 certain percentage of opened ski tracks, a discount (up to 25%) was given to customers. 705 To compensate the losses involved by these discounts (and extra operations costs), the resorts 706 contracted weather related insurances. Companies like Société Générale ( !) and Goldman Sachs 707 ( ! !) made available derivative products to the ski industry (Scott, 2007). 708 In France, the national federation of skifields operators (DSF) created NIVALLIANCE in 709 2001. That insurance was based on solidarity between resorts operators. Fees depended on 710 resorts’ revenues but the average was about 10% of annual revenue. A franchise of about 20% 711 of the annual revenue would apply in case of damages payment. 712 For the first season, 93% of ski resorts signed up for that insurance. About 2.8Mewere 713 collected and 2.4Mewere refunded to needy resorts (according to initially defined criterias) 714 (DSF, 2001). 715 4.2.5 Giving up snow dependent activities : activities conversion (Francois, 2009) 716 717 Small to medium size resorts are the most impacted by climate variability and potential 718 change. Even if the definition of snowline reliability can (should ?) be discussed it helps to 719 explain an important aspect. Resorts with altitude ranges that include the snowline would be 720 highly impacted if it was to rise by about 300m (+2˚C rise of temperatures). On top of that, 721 insurances and snowmaking investments have a financial weight much more important for them 722 than for large resorts. These points were discussed in previous sections. One can think here is a 723 double punishment for these small to medium size resorts. For some of them, one can actually 724 wonder wether pushing ahead is worth it. 725 Giving up snow dependent activities relates to previous chapter "4 seasons tourism" : is 726 it possible to convert the mountain rural activity from skiing to alternate activities ? Laurent 727 Reynaud is the president of the ski lifts operators federation DSF. In 2008 he said "100% ski is 728 over. Whitout the ski, all is over". After the ski, what else ? 729 Here is propbably the point where community’s behavior has the strongest impact. Regar- 730 ding the local life and developpement, how should the local authorities react ? Should they 731 help the resorts to go ahead, invest in snowmaking facilities or assist them into changing their 732 activity ? Authorities (government, districts, mayors) have an important role to play here. 43 733 5 GANESH : objectives and strategies 734 5.1 Creating synergy in building a work community 735 GANESH is rather a synthetical project than a creative one. Probably all we need to achieve 736 is linking existing themes and teams. I do not mean here this is not challenging. Coupling 737 existing frameworks may be particularly tough. But i would say we are very close to daily 738 engineering issues. 739 Until a larger project starts that PhD project is the common workbench for snow phy- 740 sic experts, mountain areas economy and development scientists, ski lifts operators and their 741 federation (DSF) (See figure 31). 742 Hopefully all together will build an efficient and interesting workplace. Figure 31 – GANESH simplified scheme of main actors and goals 743 744 5.1.1 Assessing the impact of current methods on snow physical properties : fields’ campaigns 745 746 The Centre d’Etude la Neige owns a range of instruments to measure snow properties. 44 747 — Snow height, Density, and Snow Water Equivalent(SWE) can be measured by scaling and weighing snow samples 748 749 — Snow Specific Surface Area (SSA) can be measured thanks to DUFISSS instrument (Gallet et al., 2009). 750 751 — Penetration strength thanks to the Snow Micro Pen (SMP) (Löwe and van Herwijnen, 2012). 752 753 — Shear resistance thanks to shear vanes. Even if that method’s repeatability is dependent on who realises tests. Much less objective than the SMP. 754 755 — Liquid water content thanks to a dedicated instrument. 756 — Snow albedo can be measured by the spectroradiometer Solalb (under development at the Laboratoire de Glaciologie et de Géophysique de l’Environnement, LGGE). 757 758 Both 2014-2015 and 2015-2016 winters should be useful to collect a sufficient database to 759 take part into the development and the evaluation of the new snowpack model Crocus RESORT, 760 figure 34. All properties should not be paid an equal attention since some of them were already 761 fairly observed, in particular thanks to Guily (1991). A protocol still has to be prepared and 762 the partners resorts should be precisely defined during next summer. 763 5.1.2 Understanding operators’ management strategies 764 765 One can guess that this section may be quick to sum up but quite tough to achieve. The 766 high altitude, giant and far away resort of Tignes does not exactly have the same requirements, 767 capacities and goals as the Grenoble’s tiny neighbour Lans-en-Vercors. This looks obvious. But 768 then which direction should we step towards ? 769 5.1.2.1 Profiling resorts 770 Under which criterias ? 771 — Urban centers’ proximity ? 772 — Customers : locals, french, foreigners ? 773 — Size : resorts’ total ski lift power (km.skiers/hr) ? 774 — Altitude range ? 775 — Annual revenue or net profit ? 776 — Territory concern and potential help ? 45 Number Type Ski Lift Power (SLP) km.skiers/hr 130 Small resorts SLP < 2500 37 Middle size resorts 2500 < SLP < 5000 40 Large resorts 5000 < SLP < 15 000 13 Very large resorts SLP > 15 000 Table 3 – French resorts profiles and numbers as defined by the federation DSF (2013) 777 — Isolated resort or member of a conglomerate ? 778 — Investment capacity ? 779 That point still has to be cleared. There is a lot to do in here. We shall probably give weight 780 to a limited number of criteria with the goal to have a maximum of 4 to 5 different profiles. 781 The deeper we will go the more complicated. When looking with enough details, each resort is 782 a special case. As a first approach, we might just consider the size (ski lift power) which is the 783 DSF (2013) federation criteria. 784 5.1.2.2 Surveying practices and converting data into a systematic approach 785 A range of resorts are opened to partnerships : 786 — Tignes (73) 787 — Les 2Alpes (38) 788 — Chamrousse (38) 789 — La Flégére (74) 790 — Les 7Laux (38) 791 — L’Alpe d’Huez (38) 792 — Samoens (74) 793 — Villard de Lans (38) 794 Assisted production softwares exist from year 2000 approximately and in recent years groo- 795 ming machines were equipped with positionning systems (GPS). Some are even monitoring 796 snow height (such as in Les 2Alpes resort from 2013/2014 winter). Thus data is avalaible and 797 should allow us to use statistical approaches to build working "rules" and habits. 798 799 This should be completed with collecting expert approach of grooming engines drivers, snowmakers, ski resort managers. 46 800 There might be a gap between ideal working frame (e.g. ideal working timetable regarding 801 snow properties) and actual practices (e.g. drivers availability, labour’s laws). This gap can 802 potentially be important and differ from a resort to another. 803 GANESH’s goal is to model actual practices wether they are ideal for snow preparation or 804 not. 805 5.1.3 806 Developping and running a new Crocus-based snowpack model : Crocus RESORT 807 Figure 32 – A future extent for the snowpack model Crocus 808 Crocus is a snowpack model developped from the 90’s by the french national weather forecast 809 operator "Météto-France". A review of Crocus structure is given by Brun et al. (2012) and 810 Vionnet et al. (2012). Crocus is part of a modelling chain which includes Safran and Mepra 811 models. Safran fills Crocus with meteorological data in the closest layers of the atmosphere to the 812 ground (Quintana Segui et al., 2008). According to atmospherical conditions and topography 813 (slope, orientation, altitude), Crocus simulates snowpack properties. Stability conditions for 814 avalanche risk forecasting is treated by Mepra model (Giraud, 1992). 815 That chain is based on natural precipitations and evolution of the snowpack. Yet when 816 skiing in resorts one is not skiing on natural snowpack. GANESH aims to create a new branch 817 of Crocus to model resorts snowpacks : Crocus RESORT. 47 818 Preliminary results from Crocus RESORT evolution are displayed on figures 34 and 33. Figure 33 – Preliminary results for snowmaking by Crocus RESORT. Base run is a natural snowpack. One can notice productions periods and related snowfall properties : snow density at 350kg/m3 , light green on b) figure and sphere diameter at about 0.3mm on figure d) Belledonne mountain range - 1800m.a.s.l - flat terrain Figure 34 – Preliminary results for grooming by Crocus RESORT. Stars show field measurements by A. Guerrand. 2Alpes glacier - Oisans mountain range - 3200 to 3600m.a.s.l 48 819 5.2 820 5.2.1 Will there still be snow for coming winter holidays ? Coupling Crocus with ski lifts database : a diagnostic of resorts reliability 821 Figure 35 – Coupling snow simulation by Crocus and geographic and economic database from Irstea (Francois et al., 2013). 822 Francois et al. (2013) showed that snowpack conditions can be coupled with geographical and 823 economic data (location, altitude range, ski lift power, etc.). Local snow conditions depending 824 on slope, orientation, altitude were simulated by Crocus and applied on resorts surfaces. The 825 "100 days rule" was used and the resort’s reliability was assessed (figure 35). That method was 826 applied with natural snowpack properties. Thanks to GANESH results we hope to be shortly 827 able to re-assess these diagnostics with more accuracy. 828 5.2.2 2050 winter holidays landscapes :"winners and losers" 829 830 Previous research was made at the Centre d’Etudes de la Neige, investigating potential 831 climate conditions in the next decades (Rousselot et al., 2012). That project was titled SCAM- 832 PEI and generated forcing data files to run the snowpack model Crocus under changed climate 49 Figure 36 – Natural snow height forecasting from SCAMPEI project (ALD1 run, Rousselot et al. (2012)) 833 conditions. Results from Crocus runs with SCAMPEI data (figure 36) can be visualized on the 834 web www.cnrm.meteo.fr/scampei 835 As far as we know, all diagnostics of resorts reliability in the next decades were made by 836 taking into account natural snow conditions. As shown before, adaptive capacities highly differ 837 from a resort to another. We are convinced that all resorts will not be identically impacted. 838 Some of them may even be positively affected by climate change over an economic point of 839 view. If a significative proportion of resorts can not work any longer, customers will turn to 840 still existing resorts. As shown in figure 11, even if the overall market decreases with poor snow 841 conditions, larger and higher resorts benefit from smallers’ ruin. 842 5.2.3 Diagnostic of potential limits of adaptation strategies 843 844 Hopefully, when Crocus RESORT will correctly model current skifields’ snowpack, we should 845 be able investigate resorts reliability in future climate conditions. We may investigate adapta- 846 tions strategies (among which is snowmaking) and assess wether they are relevant or not to face 847 climate change. Scott (2007) wondered if snowmaking is actually a relevant method : will the 848 weather be cold enough to procude snow ? Wll there be enough water to do so ? How expensive 849 will that be ? 50 Figure 37 – Somehow that diagnostic map should be impacted by climate change. (Francois et al., 2013) 850 851 6 Conclusions [...] 852 Acknowledgement 853 Références 854 Agrawala, S. : Changement climatique dans les Alpes europï¿ 12 ennes. Adapter le ttourism d’hiver 855 856 857 858 859 et la gestion des risque naturels., OCDE, 2007. Badre : Neige de culture. 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