Kenya Consumer Trends
Transcription
Kenya Consumer Trends
YOUR FREE COPY Friday, 26th August, 2011 Kenya Consumer Trends BUSINESSDAILY DAILY || Friday August 26, 2011 BUSINESS FRIDAY, AUGUST 26, 2011 Kenya’s new growth frontier: satisfying the middle class Clarion calls from development economists are a phenomena we’re all well used to. Calls to liberalise. Calls to nurture our SMEs. Calls to tackle our unemployment. But just recently the African Development Bank came at us with a somewhat new and different call – that we notice our own consumers. Africa’s middle class, it told us, had tripled in the last decade. The continent is growing its own purchasing class. Many still risk moving back into low incomes. But millions of Africans are now emerging as middle-level consumers, with far wider needs, with spending power, and with a different take on quality versus price. It’s our aim with this EDGE issue to examine this new spending, and these new consumers. What markets are developing driven by which consumers, and what scale of opportunity do they represent? Where are the unmet needs in this shifting market place? As we have researched this subject it has emerged that the low-income market that captured the attention of the region’s manufacturers in recent years is no longer the region’s growth story. Today, the double-digit growth rates, galloping sales and most new product launches are all emerging at the middle and upper level of the market. From branded schooling and private healthcare, through cars, furniture and electronics, and on to entertainment spots, clothes and fashion spending, the new African professional is an emerging sophisticate. Educated, and well paid, his and her big balancing act is how to afford both car and home. But beside that major spending priority sits an impatience of wasted time and of poor quality. The other theme that has run throughout is the emerging spending power of a much younger generation of consumers, with little interest in saving and planning, but a very big interest in spending and enjoying. Experts have talked us through how each of these young spenders change in their habits and perspective as they grow older, even three and five years older. But, across the board, from our youngest consumers to mainstream, senior professionals, brand loyalty is nowhere. It is simply absent. Every purchase, every consumer engagement, is now a product of the quality of the service offer, of how good the product feels, of how well it works. And perhaps that is our own clarion call from the Business Daily, sat beside the AfDB’s comprehensive data on our new middle class: for the producer that understands and delivers for these new consumers - in convenience, in solutions, in comfort and in life enhancement - the future is now very bright indeed. OCHIENG’ RAPURO MANAGING EDITOR JENNY LUESBY CONSULTANT EDITOR “Good me≥chandise, even hidden, soon finds buye≥s.” Titus Maccius Plautus (254 - 184 BC), Roman playw≥ight “People don’t buy fo≥ logical ≥easons. They buy fo≥ emotional ≥easons.” Zig Zigla≥ (1926 -), motivational speake≥ and autho≥ “In a consume≥ society the≥e a≥e inevitably two kinds of slaves: the p≥isone≥s of addiction and the p≥isone≥s of envy.” Ivan Illich (1926 - 2002), Aust≥ian philosophe≥ THE NUMBERS the edge: Consumer trends QUOTABLE QUOTES 2II WHAT KENYANS OWN The Financial Sector Deepening Survey in 2009 found just two per cent of rural Kenyan households owned refrigerators, compared to 18 per cent of urban homes. Some three per cent of rural Kenyans own irons, compared with 38 per cent of urban Kenyans. The divide is similar in furnishings, with eight per cent of rural households owning items such as wardrobes, compared with 25 per cent of urban households. Some four-fifths of the Kenyan population currently lives in rural areas, according to the CIA fact book of the year. URBAN SOFA SET RURAL TV 22% 52.6% URBAN 80% 90% RURAL RADIO URBAN RURAL SOUCE: FINANCIAL ACCESS SURVEY 2009 “Consume≥s a≥e statistics. Custome≥s a≥e people.” H. Stanley Ma≥cus (1905 - 2002) Ame≥ican businessman 36.1% 66% RURAL URBAN YOUTH AND SOCIAL MEDIA 74% Percentage of youths in social media “Eve≥ything is wo≥th what its pu≥chase≥ will pay fo≥ it.” Publilius Sy≥us (1st Centu≥y BC), Latin w≥ite≥ and acto≥ 94% Percentage of youths on Facebook DRIVERS OF HIGH SHOPPING On Saturdays and Tuesdays, shoppers are more likely to do shopping worth over Sh 5,000. Accompanied shoppers tend to do higher value shopping than lone shoppers. Male shoppers are more likely to shop over Sh 5,000 than females. This is probably because female shoppers always adhere to shopping lists. “The best ad is a good p≥oduct.” Alan H. Meye≥ (19081976), US aviation pionee≥ “A consume≥ is a shoppe≥ who is so≥e about something.” Ha≥old Coffin (1905 - 1981), columnist Shopping Companion Alone Spouse Friend(s) Child/ children Others Shopping Value 100 100 100 100 100 100 Less than Sh 100 100 119 65 91 64 61 Sh 1001-5000 100 90 123 111 125 116 Above Sh 5000 100 50 195 120 191 228 HOW TO READ AN INDEX 100 INDEX = AVERAGE/AFFINITY/AVERAGE CORRELATION ABOVE 100 INDEX= HIGHER AFFINITY/ HIGHER CORRELATION BELOW100 INDEX = LOWER AFFINITY/LOWER CORRELATION SOURCE: CONSUMER INSIGHT Friday August26, 26,2011 2011| |BUSINESS BUSINESS DAILY FRIDAY, AUGUST DAILY the edge: Consumer trends KENYA CONSUMER TRENDS p.6 In this issue 4 Look who’s driving retailer’s range and launches in Kenya’s consumer market Emmanuel Were finds out that the urban consumer market of 2011 is in the firm grip of a middle class that is first and foremost spending at places of convenience and only gives price a second thought 6 p.12 Is there a diploma so that I can qualify as a real consumer? Jenny Luesby says : I’m not a consumer. I’m the one who likes the products that no-one else buys. Take the raspberry-tainted mineral water – wow, was that ever a product I loved.” 8 Retailers respond to middle class’ big shift in favour of healthy foods It has taken long coming, but the pace of the change in diets is now striking. Evidence of the huge health benefits attached to traditional vegetables has seen sales in supermarkets rise eleven-fold over the last three years, writes Everlyne Kopaar 10 New breed of families don’t blink buying a better life From private education, through health and fitness ,to designer living rooms, Kenya’s expanding middle class is spending upwards, reports Bob Koigi 14 Quality education holds pole position as buyers chase the best starting point Victor Juma finds out that schools that offer international certifications such as GCSE have become most popular with middle income families 16 The side of homes market that is in step with buyers’ dreams Open spaces for children to play, personal parking lots and access to good primary schools are the top selling points for residential property, writes Moses Michira 18 Selling insurance? Here’s what your prospective buyers may be looking for. Every purchase decision is fraught with risk and most consumers have suffered irreparable damage after buying high value goods, writes George Omondi WEEKEND EDITION, AUGUST 26th, 2011 Chief Executive Officer Linus Gitahi Group Editorial Director Joseph Odindo Managing Editor Ochieng’ Rapuro Consulting Editor Jenny Luesby Production Editor Bobby Kiama Group Design Editor Kathleen Bogan Chief Graphic Designer Roger Mogusu Senior Graphic Designer Gennevieve Awino Graphic Designers Chrispus Bargorett, Millicent Wachira, Ted Murimi Cover Design Davis Mulyango Photo Editor Joan Pereruan Illustrations Joseph Barasa THE EDGE IS A QUARTERLY PUBLICATION BY BUSINESS DAILY p.14 www.bdafrica.com Follow your favourite stories online, plus more on markets, industry, policy and agribusiness 3III 4IV BUSINESSDAILY DAILY || Friday August 26, 2011 BUSINESS FRIDAY, AUGUST 26, 2011 the edge: Consumer trends Look who’s d≥iving ≥etaile≥s’ ≥ange and launches in Kenya’s consume≥ ma≥ket EMMANUEL WERE finds out that the urban consumer market of 2011 is in the firm grip of a middle class that is first and foremost spending at places of convenience and only gives price a second thought O n a cold Friday August morning, I set out to meet Anne, who works for a local PR company, for a breakfast meeting at Java on Koinange Street in Nairobi’s Central Business District. Anne had a story idea she wanted to pitch to me. She chose the venue because it was convenient for her. The PR company was located in Westlands and she passed through the CBD on her way to work. It was easier for her to get parking on that side of the CBD. I had suggested we meet at 7 am because in my profession as a journalist it is hard to tell how the day will pan out. A story can break and the editor puts you on it with a strict deadline that cannot be amended. I entered the profession by “accident” in 2007, having left University the previous year. But the job actually lifted me to rank among the country’s growing middle class. With regards to the meeting, I was caught in two minds on whether or not to attend for two reasons. The week had been quite long and waking up at 7 am was a punishment. But my main reason was because I was short of cash. The most I could raise was Sh300, just enough for a small cup of drinking chocolate. With my small budget, my plan was to make the meeting brief. But it took longer and Anne actually offered to cater for the breakfast. But what really caught my attention that morning was how fast the coffee house got packed. Within 30 minutes of my arrival there was no sitting space. Some 55 per cent of Nairobi residents say they shop at a supermarket that is convenient to them compared to 15 per cent who are swayed by prices. Convenience We≥e is a co≥≥espondent with the Business Daily And here lies the untold story of the Kenyan urban consumer market in 2011; the middle class is first and foremost spending at places of their convenience and only second in consideration of price. It’s a shift that is now emerging resoundingly in consumer surveys too. In a survey released this week by research firm, Consumer Insight, consumers were more motivated to shop at a supermarket because of its convenience and range than for its price competitiveness. The survey was carried out among 1,200 shoppers across Kenya’s major urban towns and cities, including Mombasa, Machakos, Nairobi. Nyeri, Nakuru, Eldoret and Kisumu. Some 55 per cent of the respondents who were surveyed said they shopped at a supermarket convenient to them compared to 15 per cent who were swayed by prices. The other significant factor was the variety of goods – cited by 24 per cent of the respondents as their reason for shopping at a certain supermarket. This represents a new kind of emphasis on product and access, and it’s a priority set that is being driven by the country’s emerging middle class. The same survey showed that the most common profile of the shoppers, at 31 per cent, was aged between 25 to 29 years. Many of these consumers SOURCE: VECTORGIRLS.COM/BDGRAPHIC came to the job market between 2005 and 2007 when the Kenya economy witnessed its fastest ever expansion. The middle class – defined as households which spend between Sh23,671 to Sh120,000 monthly – has increased to now 24 per cent of the population, compared with 19 per cent in 2007, according to a survey by the Kenya Advertising Research Foundation (Karf). Karf measures living standards on an individual’s ability to buy and consume goods and services. The priority accorded by these new consumers to convenience of location, extended shopping hours and a wide range of products, is now driving the range and development of the nation’s entire retail industry. Retailers who have expanded to set up shop closer to consumers seem to be the biggest beneficiaries, although many of these retailers are not public so their financials are not disclosed. But for the few who disclose, their sales growth is now being driven by expansions in product range and location. Typical is clothing and household goods retailer Deacons Kenya. Deacons announced its net earnings grew 73.3 per cent to Sh45.6m for the six months ended June this year, on revenues of Sh1bn, up from Sh745m a year earlier. The retailer has also announced plans to open two shops at Nakumatt Junction and Sarit Centre – two of Kenya’s leading shopping malls by consumer traffic - in September, as it seeks to diversify its business further to include baby accessories that have been the domain of dealers trading along Nairobi’s Biashara Street. The location of Deacon’s new outlets is a calculated move to be closer to its customers. “We want to give parents the mall experience when buying baby products, which is a convenient shopping experience compared to Biashara Street,” said Mr Muchiri Wahome, the CEO of Deacons, in an earlier interview with the Business Daily. Friday August26, 26,2011 2011| BUSINESS | BUSINESS DAILY FRIDAY, AUGUST DAILY the edge: Consumer trends Af≥ica’s newly ≥ich play catch up with Eu≥ope AFRICA- POPULATION DISTRIBUTION BY INCOME, 2010 EAST AFRICA- POPULATION DISTRIBUTION BY INCOME, 2010 SOURCE: AFDB Survey finds that the middle class has contributed to an upsurge in sales of refrigerators, television sets, mobiles and vehicles, reports Sarah Kenaiya C onsumer expenditure in Africa now stands at a third of what it is in developing European countries, according to an Africa Development Bank (AfDB) entitled “The Middle of the Pyramid, Dynamics of the Middle Class in Africa.” Growth in Africa’s middle class has taken place largely in the last decade. In 1990, the middle class stood at 27 per cent of the population. By 2010, it had risen to 34.3 per cent — or nearly 313 million people. However, based on the Merrill Lynch 2009 World Wealth Report, income inequality in Africa remains very high. Based on this report, about 100,000 Africans had a net worth of $800 billion in 2008, or about 60 per cent of Africa’s GDP. Unlike the Bottom of the Pyramid (BOP), whose daily expenditures fall in the $1-$2 range, the middle class encompasses those who spend between $4-$10 a day. Using this definition, Kenya’s middle class is estimated at 14.6 per cent of the population in 2010. Demand The middle class are able to save and consume non-essential goods. This points to their key role in stimulating domestic demand and reducing reliance on imports. For this reason, the AfDB calls on African businesses to focus more on the domestic than export customers, and for policy measures that will enable this. The bank’s report was issued before evidence for a deepening recession in export markets such as the US and Europe emerged. This recession is bound to have an impact on international demand for Africa’s goods. Until now, the BOP was viewed as the biggest growth market in Africa. A focus on the growth opportunities at the BOP is what led to innovations such as the “kadogo” or “single serve” packaging that is now an integral part of the product range of every serious contender for market share in the FMCG space. Now, however, in- novation will be key, if African businesses are to capture a larger share of the middle classes’ consumption expenditure. The AfDB report indicates that the middle class has contributed to an upsurge in the sales of refrigerators, television sets, mobile phones, and motor vehicles in virtually every African country in recent years. The challenge now is for innovation along the value chain. The vehicle assembly and textile industry value chains can serve as examples because they stimulate productivity in many other sectors. Illustrative has been Tata Industries’ Nano. Whilst this car was developed for India’s BOP, the innovation in vehicle manufacturing purposely sought to fill a gap in a market that no imported vehicle had met. The AfDB report shows that the number of motor vehicles per 1000 people in Kenya tripled between 2002 and 2007. Second hand imported vehicles have become a ‘must-have’ for the middle class Kenyan consumer. Yet such vehicles were not built with the African customer in mind. South Africa proved with the Golf Chico that it is possible to develop a vehicle with local conditions and purchasing power in mind. The Chico, despite minimal changes in design,remained a favourite entry-level car for over a decade. Or take innovations in garment manufacturing that leverage on local fabrics. Protectionist measures might not be the kind of support that the Africa Development Bank is calling for, but some kind of policy support will be needed for Africa’s manufacturing capacity to grow. For sustainable results, each region in Africa needs to identify the industries in which it has competitive advantage. Moreover, many middle class people tend to be entrepreneurs, an activity which in itself can stimulate GDP growth. As the late CK Pralahad pointed out in his seminal work, ‘The Fortune at the Bottom of the Pyramid”, low income groups are extremely value conscious. 5V 6VI BUSINESSDAILY DAILY || Friday August 26, 2011 BUSINESS FRIDAY, AUGUST 26, 2011 the edge: Consumer trends Is the≥e a diploma so I can qualify as a ≥eal consume≥? BY JENNY LUESBY I ’m not a consumer. I’m the one who likes the products that no-one else buys. Take the raspberry-tainted mineral water – wow, was that ever a product I loved. Taken off the shelves after three short months because no-one else was buying it. Other consumers liked the lemon-flavoured version, which actually tasted like battery acid. But they didn’t notice. I’ve wondered, over the years, if this strange aversion to the products other people love amounts to me being some advanced form of biodiversity, as in, I am, personally, an entire biological diversion. Do my taste buds operate on different levels to other people? Herbal teas make me gag. Sodas make me gag. Chewing gum makes me gag. In fact, reading just a word or two from nutritionists, I’m not actually a human being, because all humanity is geared to overindulge on sugar and fat. But I don’t like sugar. Like, hasn’t anyone ever noticed that odd, tinny taste it leaves somewhere in the upper outer side of their mouths? Popular Jenny Luesby is a Consultant Edito≥ with the Business Daily Me, I like avocadoes, and tuna fish, lettuce, and nuts. Which just shows: weird, not normal, not programmed right. Mind, if it stopped at taste buds I’d be OK. But, seemingly, even my brain is wired down different channels to other peoples. Smart phones confuse me. And I’m not really, absolutely stupid. Phones for Smarties? Smart phones for people so dumb they need to replace all left-brain activity with ‘apps’? Sorry. Apps are great, obviously. My son has lots of them. One tapes anything he says in a cat’s voice and play’s it back to him complete with the cat being knocked out by a cuckoo clock. Ah yes, I see. A popular product. Even the Internet finally brought me to one, sole, sweet book, pitched at web designers, entitled ‘Don’t make me think!’ People show me auction sites, and portals, and web concepts they are so thrilled by the excitement is oozing, and I can’t even work out which place I’m supposed to click, to do what. Was I born in the wrong age? Should I have lived a simple life with just a sin- gle bed and a wooden table and a sole book to read each night for new levels of meaning? I don’t even like soap operas – OMG! They don’t make any sense. The credits roll, and then the lead is standing there pointing a gun at someone. And I’m still grappling with which psychotic gateway must have opened in their inner head, but the opera’s already zoomed on to a room full of fat people sat speaking very slowly about some other character who has just been gnawed to death by rampaging rats in Embakasi. What?! Oh, I see. A popular product. Obviously, it’s only me whose now completely bewildered, worried about rats, about what makes rats rampage, about which characteristics of Embakasi makes rats rampage...OK. I know. I have a problem. Occasionally, I do get some relief to my consumer bewilderment. I read about niche products, long tails, and how real consumer success is the strangely personal connection of total satisfaction that only iconic products ever achieve. Indeed, bearing in mind I clearly fail all tests of consumer adequacy, I do pay particular attention to any roving definitions of types of consumers. Maybe I’m an early adopter so early the sun didn’t rise yet? Or a laggard so AT A CROSSROADS: I don’t want a swivelling barbecue table, and a toilet seat like a throne takes me back to wondering about other people’s mental health. late, it was all over by the time I got there? Because I don’t want a swivelling barbecue table, and a toilet seat like a throne takes me back to wondering about other people’s mental health. I don’t understand DVD player control manuals. Or why manufacturers write them that way. I can’t manage number-triggered answering services with my touch screen phone that I can’t find the numbers on without removing it from my ear. I can’t get out of shopping malls by driving my car so my hand reaches the hole in the exit machine to get the parking ticket in to make the barrier rise. I often burn my fingers when I buy vending machine coffee. Mangoes drip juice on me when I eat them. And I absolutely hate movies where screaming zombies kill every nice person in sight. But it’s OK. It’s been a while now since they withdrew the raspberryflavoured water. And I’ve had time to come to terms with my life as a consumer freak. And biodiversity is good. Really, it is. The market does not include me. I am not a consumer. But I’m occupied, anyway, trying still to unravel that rat thing in Embakasi. Friday August26, 26,2011 2011| |BUSINESS BUSINESS DAILY FRIDAY, AUGUST DAILY the edge: Consumer trends 7 VII 8VIII BUSINESSDAILY DAILY || Friday August 26, 2011 BUSINESS FRIDAY, AUGUST 26, 2011 the edge: Consumer trends Retaile≥s ≥espond to middle class’ big shift in favou≥ of healthy foods KALES (SUKUMA WIKI) Traditional vegetables are rich in nutrients such as Vitamin A and Iron, which account for two of the most common nutritional deficiencies in Africa, especially among children and women, and are responsible for hundreds of thousands of deaths a year. It has taken long coming, but the pace of the change in diets is now striking. Evidence of the huge health benefits attached to traditional vegetables has seen sales in supermarkets rise eleven-fold over the last three years, writes Everlyne Kopaar K Eve≥lyne is a w≥ite≥ with Af≥ican Laughte≥ enya’s rising middle class is changing what it eats, turning to healthier foods and even traditional vegetables, as people become increasingly aware of the nutritional benefits of what they eat, and more selective in what they buy. It has taken long coming, but the pace of the change is now striking. Evidence of the huge health benefits attached to traditional vegetables has seen sales of the vegetables in supermarkets rise eleven-fold over the last three years, according to studies by Family Concern, a Kenyan NGO. Other recent studies, including research by the Global Facilitation Unit for underutilised species (GFU), likewise report that the overall market for traditional vegetables has doubled and even tripled in the last four years. Traditional vegetables are rich in nutrients such as vitamin A and Iron, which account for two of the most common nutritional deficiencies in Africa, especially among children and women, and held responsible for hundreds of thousands of deaths a year. But as supermarkets have drawn in these ‘wild’ vegetables, previously considered ‘food for the poor’, the uptake has been extraordinary. “In the last three years the demand for indigenous vegetable has grown rapidly. In 2011 alone, since January to date, we have had a 50 to 55 per cent increase in our daily supply of managu (Solanum) and terere (Amaranth),” said Edward Ireri, Branch Supervisor of Uchumi Aga Khan Walk Branch. The demand for arrow roots and sweet potatoes is growing at an equal rate, with most customers who buy sweet potatoes also buying arrow roots. Uchumi has reported a 60 per cent increase in their arrow root sales, while Nakumatt reports rises of more than 60 per cent. Indeed, so fast has been the sales rise that Nakumatt, through its Fresh n’ Juici initiative, is currently sourcing new supplies from all over the country, creating jobs by turning to small scale farmers for more traditional vegetables. Eu≥omonito≥ ≥epo≥ts that Kenyans a≥e d≥inking mo≥e yoghu≥t, d≥iving volumes up two pe≥ cent f≥om 5.5 million lit≥es in 2009 to 5.6 million lit≥es in 2010 The race for new supplies, say the supermarkets, is being driven by a shift in eating habits that is even seeing sweet potatoes, cassava and arrow roots replace bread as a breakfast staple. Food retailers likewise report a far greater uptake in dairy products, and particularly of yoghurt, which is rich in potassium, calcium, protein and B vitamins, including B-12. Yoghurt holds live bacteria that strengthen and stabilise the human immune system, helping consumers in fending off ordinary Friday August26, 26,2011 2011| BUSINESS | BUSINESS DAILY FRIDAY, AUGUST DAILY 9IX the edge: Consumer trends YOGHURT INTAKE 5.6 m litres 2010 2009 HEALTH BENEFITS Evidence of the huge health benefits attached to traditional vegetables has seen sales of the vegetables in supermarkets rise eleven-fold over the last three years, according to studies by Family Concern, a Kenyan NGO. Euromonitor International reports that Kenyans are drinking steadily more yoghurt, with regular drinking yoghurt recording the strongest growth in 2010, up two per cent in volume terms from 5.5 million litres in 2009 to 5.6 million litres in 2010, and 14 per cent in value terms. 5.5m litres SWEET POTATOES infections and illnesses. Euromonitor International reports that Kenyans are drinking more yoghurt. Regular drinking of yoghurt was up two per cent from 5.5 million litres in 2009 to 5.6 million litres in 2010. This increased preference for yoghurts has driven new roll-outs by local manufacturers, with Nakumatt reporting a sharp rise in yoghurt ‘Store Keeping Units (SKUs)’ or product lines. “In 2007, we had fewer than 100 SKU’s specific to yoghurt brands but we now have more than 354 SKU’s. This means that consumers have a wider choice,” said Mr Atul Shah, Managing Director of Nakumatt Holdings. Yet consumers remain aware of price and value. In 2009 and 2010 leading manufacturers and retailers raised prices for drinking yoghurt by 11 per cent and spoonable yoghurt by 15 per cent. This saw many consumers switching to drinking yoghurt, driven by the relatively smaller price rises. Manufacturers have responded rap- idly to this increased demand for drinkable yoghurt. “All major suppliers, including Brookside, SpinKnit and KCC, have introduced new yoghurt flavours, such as banana, mango, pineapple and apricot. Other suppliers such as Bio Food Products have also expanded their store keeping units,” said Mr Shah. Another area of change driven by health has been white meat consumption versus red meat consumption. Kenyans have traditionally favoured red meat, with white meat - which covers chicken and pork - accounting for only 19 per cent of the meat consumed in the country according to the Meat Production in Kenya 2005 report from EPZ “This can probably be attributed to the fact that chicken is more expensive than red meat and also the fact that Kenya Meat Commission has a greater penetration of red meat supply,” said Mr Ireri. “Though red meat is still preferred by most Kenyans. there has been a 20 per cent increase in demand for chicken.” Together, these shifts towards traditional vegetables, yoghurt, and white meats are indicative of an overall greater interest and knowledge about nutrition. “Kenyans are adopting more healthy lifestyles. In tandem with such trends, manufacturers have also kept up with the changing times,” said Mr Shah. It’s a trend that is set to have benefits for both health and for the economy, according to technical report Dietary Diversity: Linking Traditional Food and Plant Genetic Resources to Rural and Urban Health in Sub-Saharan Africa. The report cites the expected impact of the current food trends as a population consuming more diverse diets, consisting of healthier foods and higher intake of micronutrients; reduced incidence of nutrition-related chronic diseases and conditions such as diabetes, obesity and cardiovascular diseases; and improved farmers’ livelihoods and agro-biodiversity at the farm level. -AFRICAN LAUGHTER 60% The demand for arrow roots and sweet potatoes is growing at an equal rate X 10 BUSINESS | Friday August 26, 201126, 2011 BUSINESSDAILY DAILY | FRIDAY, AUGUST CASE STUDY the edge: Consumer trends This new b≥eed of families doesn’t blink buying a bette≥ life From private education, through health and fitness ,to designer living rooms, Kenya’s expanding middle class is spending upwards, reports Bob Koigi K enya’s expanding middle class is spending its way to comfort: in the home, in health and fitness, in state-of-the-art schools, and in communication services. Across Africa, the middle class has nearly tripled in size over the last two decades, according to the African Development Bank. And although many of these consumers constitute a floating middle class, in that they could easily slide back to low income, some 1.6 per cent of Kenyans now spend more than $5,000 (Sh420,000) a year, which is the level at which households begin to spend more than half of their income on items other than food. This has seen household durables that were a preserve of the high end market a decade ago now become common place in today’s middle class homes. Refrigerators, micro wave, carpets and vacuum cleaners, dishwashers, washing machines designer leather sofas that match with wall units and plasma TVs have come to characterise middle class sitting rooms, giving birth to a host of interior design firms. Millicent Kathambi, who runs an interior design shop, is even overwhelmed by the demand for her services, for which she charges Sh20,000 a day “and these new breed of young families don’t think twice and are willing to spend to have that final magical touch in their living rooms,” she said. Fitness spas and fitness clubs that were a decade ago a niche product for diplomats and international tourists are now widespread and growing. The women-only Taiyana Garden Spa near the Windsor Country Club, the Aromatics Spa in Lavington and Red Fitness Parlour owned by the Kenya Red Cross have attracted both long-term and occasional members, with clients paying typically Sh8,000 or more for massages, manicures, and deep heat treatments. Hotels have also been branched out into local membership to cater for this clientele. Laico Regency for example currently has 250 members with the number of working people joinging growing by 20 to 30 per cent a year – in a pattern being replicated across all major fitness clubs. On average, health clubs charge from Sh1,000 per day for access to gym, sauna, steam baths, swimming pool and other facilities and annual subscriptions as high as Sh100,000. “We already have about 50 out of our 200 members having paid their annual subscription without batting an eyelid,” said Dorothy Akinyi of Juansis Spa in Karen. Likewise, the middle classes are buying Above Left: Inside a rural middle class home in Kisumu Above Right: The interior of an upmarket home in Nairobi’s Runda Estate. FREDRICK ONYANGO into private high-end and international schooling, spawning several local school brands. Last year, Braeburn School opened a seventh primary and sixth secondary school at Garden Estate Nairobi, bringing to 13 the total number of institutions under its brand with a student population of 2,700. Riara Group of Schools another rising brand that has recorded similar growth to the current 3,000 students. “I want what’s best for my child. I pulled him out of public school two years ago because I didn’t feel he would get the kind of education I wanted. I can afford to pay his fee now,” said Bianca Mwende, a parent at Riara, who is an IT Manager at one of the Internet Service Provider companies in Kenya. Managers of private schools say growth has been at its fastest in the past seven years, both for local children and for the rising population of expatriates in Kenya. The desire for good quality programming and information has also driven spending on communication, across Pay-TV, Internet, and state-of-the-art mobile phones. Research by Euromonitor shows that in 2010 subscribers to premium TV grew by 25 per cent, compared with annual growth of around 5 per cent ten years ago. Consumers part with an average of Sh5,000 for these subscriptions. Smart TV is also rising, with 3G enabled phones emerging as a favourite of the middle class for checking emails and downloading music. The recently introduced Ideos smartphone by Safaricom and Chinese technology company Huawei has sold 60,000 units in its first six months in the market. Personalised health treatment has also topped the list of spending priorities. Private equity investment into Kenya’s private hospitals and health management organisations has more than doubled in the past three years and is expected to peak at not less than Sh1bn by end of 2012 buoyed by an increasing demand for personalized and top notch health facilities, according to health sector data. Consultation with a doctor in these hospitals, including AgaKhan, Nairobi and Karen, attracts a fee of Sh2,000 to Sh5,000, with outpatients spending and average Sh10,000 for an ordinary illness like malaria. The middle classes have also been driving the growth in vehicle ownership, and in home ownership. And for good measure, they have been perfecting the art of partying. There has been a surge in specialized bars, wine cellars and food courts. Bars are adding VIP Services, wine cellars are importing expensive wines to satisfy the demands of this new group. Divino club in Karen, Blancos in Nakumatt Galleria, and Brew Bistro on Ngong Road are among the many spots that have revised their operations to accommodate the expensive taste of their new clientele. Harun Kithi, a marketing manager in one of the banks, aged 32, drives a Toyota Prado VX, and spends between Sh20,000 and Sh25,000 a month on fuel. He has bought his wife a Toyota Harrier, and has a membership card at the Hilton fitness club. Kithi likes hanging out at social joints with his favourites being Brew Bistro and Galileo along Waiyaki Way. In one weekend he spends Sh10,000 to Sh15,000 on entertainment, “and that is when I have not taken my wife and my son on a weekend holiday camp, which may triple what I spend on an ordinary weekend,” he said. Kithi is a prototype of the new Kenyan middle class which is now defining which goods and services will next be introduced into the market. -AFRICAN LAUGHTER Friday August 2011 | BUSINESSDAILY DAILY FRIDAY, AUGUST 26, 26, 2011 | BUSINESS 11XI INSIGHT the edge: Consumer trends Luxu≥y ≥etail not pa≥t of India’s success BY JUI CHAKRAVORTY When Nita Ambani went shopping for 25,000 pieces of high-end Japanese crockery, she did not go to the Noritake store in her posh neighbourhood of southern Mumbai. Instead, the wife of the richest man in India called a Noritake store in Sri Lanka, where the upscale dinnerware for her new $1 billion home would be far cheaper. Ambani’s decision illustrates why India’s growing number of wealthy consumers has not translated into riches for luxury retailers such as LVMH or Prada despite what, on the face of it, looks like a no-brainer. An economy growing at nearly 9 percent has spurred more than 200,000 millionaires, trailing only the United States and China. The total net worth of “ultra” high net worth individuals -- defined by net worth of more than $5 million -- is $1 trillion and is expected to surpass $5 trillion by 2016. Yet India accounts for only half a percent of the global luxury market at $846 million. Greater China, on the other hand, accounts for 10 percent of the global market at $17 billion. Trying to sell expensive chic in India faces several challenges: steep import duties of up to 30 percent, inadequate luxury retail infrastructure, real estate regulations and a clientele that prefers to buy its luxury overseas for reasons of cash and cachet. “India is a tough market, the system is laborious,” Gayatri Ruia, Development Director of Palladium in Mumbai, a mall that houses several brands, including luxury and premium. “And the Indian spending pattern is different. In Japan or China, even an entry level secretary would not be seen without a Louis Vuitton bag.” Wealthy Indians are not opposed to spending money on expensive goods, as can be seen in the proliferation of Porsches and other high-end cars in Indian cities. But a rich businessman driving an expensive foreign car may not spend lavishly on luxury branded suits, for example, Ruia said. “The average Indian wealthy person sees no value in branded goods. The few who do are in the habit of shopping while vacationing abroad.” Signs are that this will not change soon. The Indian luxury market is expected to grow at an average of 5 to 10 percent between now and 2013, compared with a robust 25 to 30 percent forecast for China, according to consulting and research firm Bain & Co. Posh Part of the problem is providing the Indian consumer with a luxury shopping experience in a country where streets are strewn with garbage and squalid slums sit across from posh mansions. Luxury retailers are attempting to get around this by selling their wares out of five-star hotels, international airports and malls built exclusively to sell designer labels. But only two luxury malls have been built so far -- one in the capital of New Delhi and the other in the southern city of Bangalore. Mumbai, home to some of India’s richest, including the billionaire Ambani brothers and Bollywood actors, does not have a single dedicated luxury mall like those littering China, Singapore and Western capitals. - REUTERS SOURCE: VECTOR GIRLS.COM XII 12 BUSINESS DAILY | Friday August 26, 2011 BUSINESS DAILY | FRIDAY, AUGUST 26, 2011 August 26, 2011 | BUSINESS DAILY FRIDAY,Friday AUGUST 26, 2011 | BUSINESS DAILY the edge: Consumer trends the edge: Consumer trends Ta≥geting the youths ma≥ket? Dig deep into thei≥ lifestyle, aspi≥ations MOST IMPORTANT THING IN LIFE SOCIAL MEDIA Access to Google, Facebook and Twitter allows information on demand and has reinforced an aversion to delayed gratification. To be rich To be a professional To have a family To be famous To be a leader Our youth are obsessed with money and material affluence. Ugandan youth are the hungriest for cash followed closely by Kenya, then Tanzania KENYA TANZANIA STAYING CONNECTED 35% of all the youth in the region are connected to the Internet. Of these, 68% are on the social networks with the biggest proportion of that on Facebook THE YOUTH OF EAST AFRICA John Gachiri reports that expansion of the middle class has put the youths at the centre of rising consumerism in Kenya Purpose for Internet use 53% UGANDA Chatting (instant messengers/ chat forums/ bulletin boards) I n nearly all the publicity they get in the local media, the Kenyan youth have been portrayed as creatures who are geared only to pleasure. If given Sh100,000, some narratives have suggested, these are people who would choose to spend the cash on a trip to watch a concert in London or rugby in Dubai, but not on a grade cow. It is a picture painted by an older generation that measures success in terms of a house, a car, and a decent education, seen as basics today, but far harder to secure 30 years ago. However, understanding these new consumers is set to be key to economic take-off, with more than 70 per cent of Kenyans below 35 years. The Constitution of Kenya recognises a youth as anybody between the ages of 18 and 34 while the UN’s classification is 1524: combining the two definitions covers 35 per cent or 12 million Kenyans. Across the world, the emerging economies anyway have the biggest youth populations, with India at 234 million and China at 207 million. But Africa is set to be king by 2050, when sub-Saharan Africa is projected to have more adolescents than any other part of the world. 65% Gachi≥i is a w≥ite≥ with the Business Daily jgachi≥[email protected] Today’s minimal obligations explain the reckless behaviour in spending, even among youth who are not yet working, but are getting money from a parent or a guardian SOURCE: VECTOR GIRLS.COM INCOME PER CAPITA $56,000 income per capita in Kenya remains a fraction of that of economies such as the Tigers and the BRICs. $7500 $3000 $1662 SINGAPORE CHINA INDIA KENYA But one cannot remove factors such as culture and economic development, said Katindi. The point is that Africa’s youngest adults are being thrust into the consumer market as newcomers. In developed countries, children are given monthly or weekly allowances from an early age and financial training begins early. By the time a youth from these countries starts working they are more comfortable handling money. By contrast, Kenyan youth are less exposed to financial management training, but at the same time they are connected directly to the Western media, which is steeped in the culture of consumption. Moreover, access to Google, Facebook and Twitter allows information on demand and has reinforced an aversion to delayed gratification. Indeed, digital connection has made many things now instantaneous. “The fact that you can now get money from another individual in minutes and use it to pay for goods and services probably means that impulse buying is higher than it was before,” said Ben Maina, chief executive of Rupu.co.ke, a website that features discount vouchers usable at selected businesses. But while choices have shifted towards leisure products as this generation has jumped into working life, the change in pattern is the result of a growing middle class, not a change in culture, says Mr Maina. “Spending on leisure or luxury is part and parcel of economic growth and is the main indicator of a growing middle-class,” said Mr Maina. “It has happened everywhere from China to Dubai to South Africa, the fact that in Kenya it occurs mainly with the youth is only as a result of the population distribution.” Tapping into this market, however, presents real challenges. It offers a huge opportunity, but targeting this market has to take into account the different maturity levels amongst youths, which means that marketers must craft campaigns differently, said Samuel Muthoka, Synovate senior research manager. Youth who are in school are not as mature as those who have started working and to get to them campaigns have to harness their rebelliousness and care-free attitude, which is a good thing, since they are open to experiment. “This is a massive call to action for marketers to tap into their instincts,” said the Synovate team. Unfortunately, the traditional approach of capturing consumers young now delivers little, in that a teenage customer today is not the adult customer of tomorrow: there is no brand loyalty. “They tend to be ‘promiscuous’ with brands,” said Synovate. However, the older they get, the wiser and more considered their choices become. Globally, the prevailing rejection of ideas of delayed gratification sees many youth spend beyond what they can afford, which has opened wide opportunities for the credit card industry elsewhere. But in Kenya, this option for finance is not common. The credit card industry remains largely nascent until it can achieve models that ensure repayment of the sums borrowed. Moreover, unemployment in Kenya is 40 per cent, four times the rate in emerging and developed economies. In the West, “it is easy to get a job as a baby-sitter or at a McDonalds,” said Katindi. The fact is that income per capita in Kenya remains a fraction of that of economies such as the Tigers and the BRICs. Singapore, for example, has an income per capita of $56,000, 333 times that of Kenya’s $1662. China and India’s incomes per capita are also higher at $7500 and $3000 respectively. 46% 35% 35% 23% Sending and receiving emails 24% 21% 19% 10% 34% 15% 13% 11% 11% 12% 9% Downloading music 8% 33% Research/educational/ information AGE GROUP 13-19 YRS 7-12 YRS 20-24 YRS THE BEST THINGS IN LIFE The youth would like to pay to go for dancing, drinking and movies, but due to lack of money, they tend to hang out in public parks, beaches, churches and mosques. 38% 40% 24% 7-12yrs 13- 19yrs 20-24yrs 40% 8% 16% 20% 21% 17% 16% 15% 13% 11% 9% 8% SOCIAL NETWORKS The recent advancements in mobile internet have made most young people prefer WAP-enabled cellphones so that they can surf with them. SOURCE: CONSUMER INSIGNT Spending Yet sociologists, marketers, researchers and economists say that these youths have pleasure engrained in their DNA and that their spending reflects this. “Youth expenditure is irreparably egoistic and understandably so since their prime concern is self-aggrandizement and indulgence meant to assuage the raging and adventurous spirit of youth,” said Dr Ken Ouko, a sociologist at the University of Nairobi. Belonging to a generation that is digitally connected, alongside a fattening middle class and the treats that come with that, such as easier access to money, is driving this behaviour, say economists. Katindi Sivi, the futures programme officer at the Institute of Economic Affairs, a Kenyan-based think tank, says that youths today, have more money to spend on themselves than their parents had. The generation that grew up after independence formed the first urbanites and when they began working, they had more people who depended on them. Family bonds were also tighter, which meant that remittances would trickle beyond the nuclear family to relatives and in some cases to villagers back home, which is not the present case. Today’s minimal obligations explain the reckless behaviour in spending, even among youth who are not yet working but are getting money from a parent or a guardian, said Dr Ouko. XIII 13 74% 66% 59% Discotheques 3% 13% 21% Restaurants 9% 9% 20% Shopping Malls 10% 12% 16% Video Halls 11% 12% 12% Hotels 9% 9% 14% Movie Theatres 3% 5% 6% Church/Mosque 75% 66% 59% Sports grounds 37% 40% 33% Beach 12% 14% 18% Religious Crusades 12% 16% 14% Public Parks 11% 12% 12% August 26, 2011 | BUSINESS DAILY FRIDAY,Friday AUGUST 26, 2011 | BUSINESS DAILY XIII 13 the edge: Consumer trends MOST IMPORTANT THING IN LIFE SOCIAL MEDIA Access to Google, Facebook and Twitter allows information on demand and has reinforced an aversion to delayed gratification. To be rich To be a professional To have a family To be famous To be a leader 35% of all the youth in the region are connected to the Internet. Of these, 68% are on the social networks with the biggest proportion of that on Facebook THE YOUTH OF EAST AFRICA Our youth are obsessed with money and material affluence. Ugandan youth are the hungriest for cash followed closely by Kenya, then Tanzania KENYA TANZANIA STAYING CONNECTED Purpose for Internet use 53% UGANDA Chatting (instant messengers/ chat forums/ bulletin boards) 65% 46% 35% 35% 23% Sending and receiving emails 24% 21% 19% 10% 34% 15% 13% 11% 11% 12% 9% Downloading music 8% 33% Research/educational/ information AGE GROUP 13-19 YRS 7-12 YRS 20-24 YRS THE BEST THINGS IN LIFE The youth would like to pay to go for dancing, drinking and movies, but due to lack of money, they tend to hang out in public parks, beaches, churches and mosques. 38% 40% 24% 7-12yrs 13- 19yrs 20-24yrs 40% 8% 16% 20% 21% 17% 16% 15% 13% 11% 9% 8% SOCIAL NETWORKS The recent advancements in mobile internet have made most young people prefer WAP-enabled cellphones so that they can surf with them. SOURCE: CONSUMER INSIGNT that in Kenya it occurs mainly with the youth is only as a result of the population distribution.” Tapping into this market, however, presents real challenges. It offers a huge opportunity, but targeting this market has to take into account the different maturity levels amongst youths, which means that marketers must craft campaigns differently, said Samuel Muthoka, Synovate senior research manager. Youth who are in school are not as mature as those who have started working and to get to them campaigns have to harness their rebelliousness and care-free attitude, which is a good thing, since they are open to experiment. “This is a massive call to action for marketers to tap into their instincts,” said the Synovate team. Unfortunately, the traditional approach of capturing consumers young now delivers little, in that a teenage customer today is not the adult customer of tomorrow: there is no brand loyalty. “They tend to be ‘promiscuous’ with brands,” said Synovate. However, the older they get, the wiser and more considered their choices become. Globally, the prevailing rejection of ideas of delayed gratification sees many youth spend beyond what they can afford, which has opened wide opportunities for the credit card industry elsewhere. But in Kenya, this option for finance is not common. The credit card industry remains largely nascent until it can achieve models that ensure repayment of the sums borrowed. Moreover, unemployment in Kenya is 40 per cent, four times the rate in emerging and developed economies. In the West, “it is easy to get a job as a baby-sitter or at a McDonalds,” said Katindi. The fact is that income per capita in Kenya remains a fraction of that of economies such as the Tigers and the BRICs. Singapore, for example, has an income per capita of $56,000, 333 times that of Kenya’s $1662. China and India’s incomes per capita are also higher at $7500 and $3000 respectively. 74% 66% 59% Discotheques 3% 13% 21% Restaurants 9% 9% 20% Shopping Malls 10% 12% 16% Video Halls 11% 12% 12% Hotels 9% 9% 14% Movie Theatres 3% 5% 6% Church/Mosque 75% 66% 59% Sports grounds 37% 40% 33% Beach 12% 14% 18% Religious Crusades 12% 16% 14% Public Parks 11% 12% 12% XIV 14 BUSINESS | Friday August 26, 201126, 2011 BUSINESSDAILY DAILY | FRIDAY, AUGUST the edge: Consumer trends Quality education holds pole position Victor Juma finds that schools that offer international certifications such as GCSE have become most popular with middle income families S FREE PRIMARY EDUCATION (FPE) ENROLMENT ince Independence, education has acted as a key factor in the upward social mobility of millions of Kenyans, who have taken over most formal jobs in the public and private sectors. But increased access to education driven by more learning institutions, increased government subsidies, and rising household earnings - has devalued basic education in the labour market, driving increased spending on undergraduate and postgraduate degrees, both local and international, as students seek to stay ahead of the pack. The nation’s educational foundation is in primary and secondary schools where the curriculum is largely standardised across public and private institutions. Influx 2003 2009 20% Increase in enrolment PUPIL TEACHER RATIOS 38:1 46:1 2009 The government’s introduction of free primary education (FPE) in 2003 has increased enrolment levels, which have grown by 20 per cent in the past five years, to reach 9.3 million pupils by last year. Overall, the spending on education is massive. Government spending on education grew by a third to Sh167.1 billion in fiscal year 2009/10, from Sh127.4 billion in 2007/08, while household spending on education is also running into billions of shillings annually. Poor households, which constitute the majority, tend to take their children to public schools, which are cheaper and where most costs, including teachers’ salaries and learning materials, are absorbed by the State. But the massive influx into public schools has led to congestion in classrooms, compromising the quality of learning. Pupil to teacher ratios have risen from 38:1 in 2003 when FPE was introduced to 46:1 in 2009. This deterioration has in turn boosted demand for private schools among the middle class and wealthier households seeking a better quality of education. Within private schools, many offer quality primary and secondary education in line with Kenya’s 8-4-4 education programme in preparation for local university entrance, but others now offer international certifications such as the General Certificate of Secondary Education (GCSE), which make it easier to pursue tertiary education abroad. The general effect of the rush for private schools, which include brands such as Riara, Makini, Peponi, and Braeburn, has been a rapid increase in fees. The cost to a family with one child attending a middle or up-market private Above: Pupils in class at Hillside School in Embakasi, Nairobi. Pupils at Ndertu Primary School in Garissa. FREDRICK ONYANGO/ BD FILE GOVERNMENT SPENDING ON EDUCATION Sh 167.1 bn Public Private 2009/10 primary or secondary school in Nairobi today ranges from Sh90,000 and Sh150,000 a year to as much as Sh1.5m a year. For secondary schools, the figures are around Sh200,000 a year, depending on location and facilities, but likewise can top Sh1m a year. However, save for a section of pastoral- COST OF EDUCATION 2007/08 Sh 127.4 bn The gene≥al effect of the ≥ush fo≥ p≥ivate schools, which include b≥ands such as Ria≥a, Makini, Peponiand B≥aebu≥n, has been a ≥apid inc≥ease in fees Primary Secondary free Sh19,000Sh 26,500 Sh 90,000-1m Sh 200,000-1m University Sh30,000 Sh130,000Sh400,000 August 26, 2011 | BUSINESS DAILY FRIDAY,Friday AUGUST 26, 2011 | BUSINESS DAILY XV 15 the edge: Consumer trends as buye≥s chase the best sta≥ting point “It is no longer a question of having an MBA, but rather where you got it from. The market is now saturated with MBA holders and employers are getting choosy about who to hire,” said a senior lecturer at a public university. Strathmore was among the first to offer MBA programmes as economic growth fuelled demand for highly qualified managers in the private sector, especially in finance and the telecoms market. But MBA holders come at a high cost and corporate Kenya has in the past one year retrenched more than 300 middle level and senior managers in a bid to rein in costs in an increasingly competitive landscape. Besides such lengthy courses, Kenya has also taken to the culture of short courses and seminars, mainly aimed at beefing up specific skills among working professionals. Insiders say the demand for these short courses, focusing on human resources, strategy, marketing, finance, and communication skills has been on the rise, earning institutions millions of shillings. “Demand for short executive courses has shot through the roof,” said Dr Mulengani. A survey by the Business Daily found that the cost of these courses – usually delivered by internationally renowned management gurus - ranges from Sh40,000 to Sh700,000 per person ist communities, quality education is a high ranking priority for Kenyan families, driving spending on school fees, and tuition loans. The cost of education peaks at the tertiary level, where qualifications offer graduates a stab at the lucrative formal labour market. Bachelor of Arts, Education, and Business studies are the most popular degree courses and their cost varies depending on who is paying. For government-sponsored students, the fees average Sh30,000 a year, as the State pays up to 70 per cent of the fees. Privatelysponsored students in public and private universities pay anything from Sh130,000 to Sh450,000 a year depending on the course, with degrees in engineering and medicine coming in as the most expensive in that they open doors to some of the best paying jobs. However, wealthy Kenyans are increasingly sending their youngsters to universities abroad in order to position them as globetrotting professionals. The government estimates that more than 40,000 Kenyan students are studying in Ugandan universities, led by Makerere University. Kenyan students have also favoured US, UK, and more recently Australian universities, where they mainly seek undergraduate and postgraduate degrees in Business and Management, Engineering, Social Sciences, Mathematics and Computer Sciences. Data from the the Organisation for Economic Co-operation and Develop- for usually less than a week. While the uptake of the internet is growing in Kenya, pure e-learning courses are largely confined to short courses, with few universities yet offering courses online. Foreign degrees are the only ones delivered on pure online platforms. “Only a few courses are delivered online, with students taking the other courses the traditional way. The cost of the e-learning is factored in the total fees students pay,” said Dr Speranza Ndege, the director of Institute of Open, Distance & eLearning (ODeL) at Kenyatta University. Short online courses in business, IT, and project management are, however, gaining ground. These courses, lasting up to three months, cost a few thousand shillings and are accessed on the websites of firms that have acquired the distribution rights to content from international institutions. “The demand from individuals is slowly growing and we are looking at customising the content to companies and institutions of higher learning,” said Bramwell Nyabera, the business development manager at Octopus ICT Solutions. Juma is a writer with the Business Daily [email protected] ment (OECD) also shows that Sub-Saharan African countries are a major source of the growing number of graduate and postgraduate mobile students. Globally, the number of mobile students stood at 3.3m in 2009, representing a 65 per cent growth jump from the two million students recorded in 2001, and this despite the fact that annual fees and tuition costs in UK and US universities start from Sh800,000 per year. Growth The quest for higher qualifications has also ballooned in the local market where more professionals are joining MBA classes in pursuit of career growth and higher salaries. “Demand for MBAs is still high and the primary reason for the trend is that professionals want to take their careers to the next level,” said Dr Allan Mulengani, a lecturer at the Strathmore Business School. Kenya has thousands of MBA holders specialising in marketing, strategic management, and other areas, while the number of institutions offering the qualification has been growing. There are five business schools in Kenya, led by Strathmore, the Kenya Institute of Management (KIM), and the East African School of Management (EASM). More public and private universities have also started offering MBAs, but insiders warn that the golden age of the MBA may be coming to an end. Lightweight Durable [email protected] Available at Servis Store - Moi Avenue, Nairobi and Kenyatta Avenue, Nairobi While Stock Lasts. XVI 16 BUSINESS | Friday August 26, 2011 BUSINESSDAILY DAILY | FRIDAY, AUGUST 26, 2011 the edge: Consumer trends The side of homes ma≥ket that is in step with buye≥s’ d≥eams Open spaces for children to play, personal parking lots and access to good primary schools are the top selling points for residential property, writes Moses Michira A bout 30 kilometres to the South of Nairobi, along Mombasa Road, Mr Charles Wiathaka is putting in the second phase of a 209-unit gated community targeting buyers seeking quiet lives outside the city. Three quarters of the potential buyers who came shopping for a home had one consistent question; are there good private schools around here, or would I need to drive into town with my school-going kids every morning? That’s when it occurred to him that the eventual residents of Graceland in Athi River would mostly be professionals below 40 years old with young families, who would only be able to place a down payment on the house they would eventually call home. “Most of the buyers are young people working in town, but are very specific about the availability of good primary schools,” said Mr Waithaka recently, on a visit to the site set some 200 metres from the Nairobi-Mombasa Highway. Specific His case is replicated in dozens of new housing estates in the wider Athi River area where developers are putting up hundreds of homes for sale, with an emphasis on open spaces for children to play and personal parking spaces in the compound. For all these developers two issues have come to the fore. Buyers are specific on their needs for space and quality finishing, and they need a financing arrangement to top up their savings to buy the home. Mr Waithaka says his buyers will have raised about a third of the total cost of the house from Buyers are specific on their needs for space and quality finishing, and they need a financing arrangement to top up their savings to buy the home. Othe≥ facto≥s d≥iving the move out to the subu≥bs include the inc≥eased secu≥ity in oute≥ city a≥eas, and the availability of financing. their sources by the time of completion, allowing them to take a smaller loan from a bank to finance the balance. “You will find that the total of the instalments they have made when the house is ready for occupation is about a third, and they finance the rest through a mortgage arrangement,” he said. Typical of a parallel trend is Joe Ariga, a civil servant, who hopes to start building a home on a small piece of land he recently bought through the Sacco where he is a member - but that will be after buying a personal car before the end of the year. Though he knows that his savings of four years will be insufficient to cover the construction expenses, he is certain his monthly income will allow him to access financing ,either from the Sacco or a bank, to accomplish both projects. His scenario is replicated by thousands of other self-builders who have acquired plots close to main roads in any direction out of Nairobi for a radius of 35 kilometres. Both trends speak to the prominence home ownership has achieved in the past decade as FILE/ MYDISNEYLAND.COM individuals seek to escape landlords who until the last two years consistently raised rents riding on the short supply of rental units. Despite recent housing surveys pointing to some cooling off in rents in Nairobi, rental costs have now seen a majority of households set their sights on living in their own homes, and possibly becoming landlords too. Mr Joash Maangi, the vice president of Lemmna International, a residential buildings contractor, says demand for middle income homes, especially in the outer city, continues to rise. He attributes the situation to overpricing on property rentals, which forced tenants to review their priorities about living in rented houses. “Almost every block of apartments in the upper middle income segments of the market has at least one empty flat, and this is because the rents were too high for the intended tenants,” said Mr Maangi. “Individuals would rather build their own homes than let now.” Other factors driving the move out to the suburbs include the increased security in outer city areas, and the availability of financing. Joe and Waithaka’s buyers represent the now typical middle income households in Nairobi, mostly comprising a working couple with both spouses working in mid-level management positions, to whom a car and their own house are now competing priorities. With a reliable transport system in place, own homes would be the more likely top priority for most middle class consumers today. [email protected] August 26, 2011 | BUSINESS DAILY FRIDAY,Friday AUGUST 26, 2011 | BUSINESS DAILY XVII 17 the edge: Consumer trends A lobby at the Lake Elmenteita Serena Camp in Naivasha during the opening ceremony. FREDRICK ONYANGO Whe≥e Kenyans sta≥t the tou≥ism jou≥ney Paul Wafula finds that for millions of locals, school trips are the first point of contact with their country’s world famous tourism industry S Wafula is a w≥ite≥ with the Business Daily [email protected] everal school buses enter Nairobi Museum’s new gate each day, carrying pupils from all over the country. For many Kenyan students, visits to historic sites represent the first exposure that they get to tourism, in a progression that has seen domestic tourism double in the last four years, and a surge into upmarket tourism driven by the country’s expanding middle classes. “School trips are the most basic level that most locals are getting exposed to the tourism industry in Kenya. Schools are even getting more adventurous as they go out of their way to find interesting sites that leave a long lasting impression on these kids,” said Ms Agatha Juma, the Chief Executive of the Kenya Tourism Federation. “This impression is what fuels future appetite when they grow up. The other is word of mouth. Some people get to know about various products from the testimonies narrated by their friends,” she said. Nor are school trips any longer the preserve of high end institutions, said Ms Rosemary Mugambi, TPS Serena Groups’ Sales Manager. “Today, an average public school can afford to send its students for an excursion. Some have even embedded it within their academic programmes.” Social groupings such as churches, clubs, committees, teams and companies are also providing an avenue for po- LOCAL HOTELS 2009 2010 1.3m 2.9m The number of Kenyan residents occupying local hotels has grown 50 per cent to 2.9m, up from 1.3m in 2008. tential tourists to sample tourism through organised visits for team building, leisure or corporate events. “Today, many hotels have reservations for wedding functions ,even as honey moon vacations become more widespread,” said Ms Mugambi. “Couples are also increasingly turning to outdoor weddings as opposed to the traditional church ceremonies.” It is such activities that are fuelling the growth in domestic tourism that is becoming the best bet for players in the tourism sector seeking to sustain their operations in low seasons. Data from the economic survey 2011 shows that the number of Kenyan residents occupying local hotels has grown 50 per cent to 2.9 million, up from 1.3 million in 2008. “The change is most noticeable in business travel in Kenya as it has increased mainly because Nairobi has now become the East African if not African hub for many leading multinational and international organisations,” said Ms Sapna Chandaria, the director of Kenya Concierge, an online luxury services company. “To encourage more domestic tourists especially over weekends we are customising our products to suit specific groups. This is especially so in the conference business,” said Mr Paul Norman, General Manager Southern Sun Mayfair Hotel. The hotel recently rebranded in a bid to improve its standing in the increasingly competitive market. “For instance, we have special cuisines targeting locals, Indians, and Chinese guests,” said Mr Norman. Corporate organisations are also trying out different locations for their staff activities. Travel firms are increasingly receiving orders for locations outside Nairobi. The Maasai Mara, Naivasha, and Laikipia are some of the locations where organisations are now choosing to hold their meetings. “It is very fashionable today to have a conference or a retreat in the bush. After such a group function, a staff member can decide to revisit the place on their own,” said Ms Mugambi. Consumer tastes are also shifting on the transport side from road to air, even as buses serving tourist destinations like Mombasa run to outdo each other on comfort. Some have introduced hostesses in their fleets to serve passengers food and drinks and extended this comfort to the booking offices where customers wait for the buses in luxurious lounges complete with air-conditioning, plasma screen television sets and water dispensers. Rising domestic tourism is also fuelling demand for specialised services, such as helicopter taxis, limousine car services, and personal shoppers, as well as technological services geared to making life easy for the traveller. They include Google maps, SafeNavigator, a Kenyan-based GPS navigation system, an android-based smart phone and a Microsoft Business Productivity Online Site that helps you keep up with office communications, live meetings and cloud data storage. The growing youthful population is the other force driving current tastes. “The youth, who form the bulk of the emerging middle class, are a segment of the population that takes expenditure items such as leisure and holiday as well as business travel as an integral part of their life,” said Tourism Minister Najib Balala. Available data shows that one in three Africans now belongs to the middle class, which accounts for at least half of Africa’s $1.6 trillion GDP. These Kenyan consumers are increasingly asking for complete packages at the point of sale including air or road transport and hotel. However, it is the growing interest in fitness and beauty that looks set to define the packaging and consumption of tourism products in the future. Health tourism has been introduced for both women and men and made more important because of the strains on health caused by modern lifestyles. This has seen players such as Tribe Hotel, Serena, and a host of investors set up Spas as part of their package for health tourism. XVIII 18 BUSINESS | Friday August 26, 201126, 2011 BUSINESSDAILY DAILY | FRIDAY, AUGUST the edge: Consumer trends Selling insu≥ance? He≥e’s what you≥ p≥ospective buye≥s may be looking fo≥ Every purchase decision is fraught with risk and most consumers have suffered irreparable damage after buying high value goods M Geo≥ge Omondi is a w≥ite≥ with the Business Daily [email protected] ary Chebichi, an employee of a local bank, says she never hesitated in pursuing her long cherished dream of owning a house in Nairobi when opportunity presented itself in October last year. Her employer had just surprised her with an unexpected promotion to customer service manager, just weeks after being elevated from teller to assistant manager in charge of personal banking. The prospect of earning a six figure monthly salary was so overwhelming that in the following days, Ms Chebichi confidently withdrew the Sh4.2m she had saved in her first ten years of employment to buy a three bed-roomed bungalow in Kiserian. “The salary offer for the new appointment more than doubled what I used to earn at the beginning of 2010 and this convinced me to take the risk since it would take a much shorter time to recoup my savings,” Ms Chebichi told the Business Daily in Kiserian a few weeks ago. But she was all wrong. As soon as she finalised the transaction, she was transferred to Eldoret, forcing her to shelve her plan to move into her newly acquired house and instead move into another rental at her new work station. “This house is almost worthless to me. I can neither stay in it nor lease it to tenants who are only offering Sh6,000 for monthly rent against the Sh17,000, which matches its standard,” she said. While Ms Chibichi may count herself lucky for now, as the construction company that built her house has rented it at Sh10,000 per month as a temporary administrative office, her case illustrates some of the risks consumers face every day. Experts say every purchase decision is fraught with risk and most consumers have suffered irreparable damage after buying high value goods. Around every new purchase lurk risks of uncertainty over future value, wrong labelling, loss, or exposure to damage. Yet average Kenyan households continue to show a disturbingly high appetite for consumption risk. “Most consumers buy goods because they have extra money and rarely have the time to appreciate the full magnitude of risks associated with the high value products since they are acquired in a hurry,” said Mr Edwin Wanjawa, Chief Executive Officer at the Consumer Federation of Kenya (Cofek), a local consumer rights lobby. Mr Wanjawa reckons the local insurance industry and risk industry is not differentiated enough to offer the kind of protection that could suit the case of Ms Chebichi’s, but that increased uptake of the packages that are available could make a difference. The group is currently consulting with local insurance companies to come up with a joint programme to distribute public information and education aimed at demystifying consumer insurance. The target of the campaign is to make it automatic for anyone contemplating buying high value products to simultaneously think of buying a policy to protect themselves against possible unforeseen risks. “At the moment, we have a big problem because most buyers tend to take insurance policy covers for their property only where the law compels them to do so; not out of any perceived benefit,” said Mr Wanjawa. Ms Rosa Njeri, an employee in a local auditing firm, blames this poor perception on misinformation churned out by insurance salespeople. “Few people today believe their presentation because most of the time they have lied to their customers in order to win a quick sale,” she said. It was due to this mistrust that she opted to buy third party insurance cover for her first car instead of the comprehensive cover that her insurance broker proposed. She only realised much later when she was involved in a minor road accident along Mombasa Road that the cover she had bought cushioned any party other than herself and her pricey vehicle. However, “it is not always due to ignorance that people choose to ignore comprehensive risk covers, but individual calculation as it is TARGET: Anyone buying a high value product should simultaneously think of buying an insurance policy to secure it. BDPHOTOMONTAGE believed most firms do not settle claims,” she said. Mr Stephen Wandera, CEO of British American Insurance discounts the view that insurance companies take too long to settle claims and asserts that the range of products offered by the local insurance industry sufficiently covers all the facets of the economy. The fear over claims, he said, results from poor sensitisation and is something the industry has grappled with for years as it seeks to address the underutilisation of insurance products. “The local industry has only left out what it views as obscure and this means only Lloyds of London can be said to cover wider product range than Kenya’s risk industry,” said Mr Wandera, who is also the chairman of the Kenya Association of Manufacturers. As it is, most consumers are only aware of mandatory insurance products, yet the local industry now covers everything, ranging from farm and household items to heavy equipment and industrial plants. Nonetheless, it is often poor disclosure of product specifications by manufacturers that exposes shoppers to the most consumption risk. Some see relief on the horizon with the recently enacted Anti Counterfeit Act and Competition Act. These create new enforcement institutions to fight fake goods and force manufacturers of genuine ones to disclose all product specifications to allow consumers to make informed purchase decisions. However, experts say a lot more still needs to be put in place. “The conventional buying rule has been ‘consumer beware’ but one cannot make sure under the present circumstances, where the counterfeiters have access to advanced technology for copying genuine products,” said Mr Allan Kamau, chairman of Kenya Anti Counterfeit Agency’s board. Mr Kamau said most of the products on the streets, ranging from medical drugs to electronic gadgets, have been copied from original producers using advanced technology making them appear genuine even to the most discerning eye. XIX 19 August 26, 2011 | BUSINESS DAILY FRIDAY,Friday AUGUST 26, 2011 | BUSINESS DAILY the edge: Consumer trends Easy c≥edit bails out new consume≥s Competition hasbecomeso vigorousthat findingaloanrequireslittlemorethanawalk throughthestreetstofindasalesteam fromamajorbankwillingtosignupnew customers,writes David Mugwe O btaining a loan in the 1980s and 1990s was one of the most daunting tasks any Kenyan could pursue. The process was a preserve of the well-connected or wealthy, and started with opening an account in a commercial bank, which not only required some proof of income but also a list of references. If a consumer did manage to go through the account opening process, the average lending interest rate, which hit a high of 32 per cent in 1994, was still prohibitive - to all but a very few. Today, following successive government and legislative changes and rising disposable income among Kenya’s middle classes and youth, the competition to lend has become so vigorous that finding a loan requires little more than a walk through any town to find a sales team from a major bank willing to sign up new customers. At the same time, the growth of savings and credit cooperative societies (Sacco) and micro finance institutions have also expanded the deposits and loans market. “Credit is a lot more available today than in the 80s and 90s and credit terms have also loosened,” said Robert Bunyi, chief executive of financial consulting firm Mavuno Capital. The consumer credit market is also expanding in types of lending to include unsecured loans, credit cards, and loans against salaries and other assets with banks able to lend higher amounts of money using other assets as collateral compared to Saccos that usually only lend up to an individual’s savings, said Mr Bunyi. But stringent terms and relatively higher interest rates at banks put them at a disadvantage compared to the Saccos and micro finance institutions (MFIs), said Allan Mulengani, Director of the Institute for Strategy and Competitiveness at Strathmore School of Business. “Saccos and MFIs are also popular because they are focused on a specific group of people.” This more personal approach saw the five deposit taking microfinance institutions holding Sh15.2bn in half a million loan accounts and Sh9.6bn in 1.4 million deposit accounts by June this year, compared to Sh14.9bn in loans and Sh8bn in deposits six months earlier. At the same time, the country’s 3,983 Saccos held Sh210bn in assets, with 227 operating front office services holding Sh171bn by the end of last year. Investment groups, popularly known as chamas, are also used to mobilize savings and are formed on the basis of trust by a group of individuals who know each other well. Many take the form of merrygo-rounds where the individuals contribute a specific amount of money periodically, which is then given to a particular member. “Investment groups are popular because it is easier to tell your group that you are having problems with school fees for example but you cannot do this with a bank,” said Dr Mulengani. According to a consumer protection diagnostic survey released early this year by Financial Sector Deepening, merry-go-rounds give the most disclosure on charges or penalties on savings products and a high number of respondents said the charges, interest and penalties were clearly explained. Consumers also maintain rela- MICROFINANCE INSTITUTIONS The five microfinance institutions saw their loan and deposit accounts increase in the first half of the year JUNE 2011 15.2bn 9.6bn Loan accounts JANUARY 2011 14.9bn 8bn Deposit accounts tionships with chamas for the networking as well as to save and invest with like-minded friends. But formal lending institutions have also now focused their lending activities on the personal and household sector, with loans of Sh296bn by June this year compared to Sh235.5bn a year earlier. Yet it is this formal slice of the credit market which also holds the highest balance of non-performing loans, standing at Sh18.8bn by June this year compared to Sh18.1bn a year earlier. This may be a problem of consumer education, according to Cassim Jivraj, a financial consultant at PFP Financial Services. “The banks are actually pushing the loans whose total cost is actually higher that the interest rates that have been disclosed,” he said, pointing to the fact that few consumers yet understand the difference between a flat fixed rate on loans, a fixed rate on a reducing balance basis, compounded interest and variable rates. XX 20 BUSINESS DAILY | Friday August 26, 201126, 2011 BUSINESS DAILY | FRIDAY, AUGUST the edge: Consumer trends PRESSING NEEDS OF CONSUMERS Need 1: Medical insurance for older people Analysts in the insurance industry say age limitations by insurance service providers have been excluding potential clients aged more than 60 years after they have retired and lost their medical insurance from their former employers. “Insurance companies make a mistake of equating age to risk when young people are dying at an equal rate if not faster than retirees,” said Faiza Devji, research and product development manager at AON Minet Insurance Brokers. She says most of the old people who can afford insurance have been ignored by most insurance companies in the country. Even companies that do accept their applications subject them to procedures and tests that force some to opt out. Need 2: Insurance for low income earners Only about five per cent of Kenyans have embraced insurance. The high cost of insurance and suspicion relating to the clarity and consistency of insurance policies are among the issues raised by customers as reasons for not buying. Recent efforts by the insurance industry to provide low cost insurance have so far achieved little awareness. Typical has been the recent launch of weather-based index insurance. “Low income earners remain largely unattended, new products such as weather based insurance products may help tap this market,” said Mr Ashok Shah, CEO, APA Insurance. Need 3: Financial services for adolescents Research in the second quarter of this year by Synovate East Africa found that even though young people below the age of 18 are not allowed to hold a bank account, they are the biggest savers, using mobile lines that are not registered in their names. Adolescents between the age of 15 and 19 carry out more transactions than those between the ages of 20 to 30. They represent one of the largest untapped markets by financial institutions. “The findings indicate that adolescents below the age of 19 are using MPesa for saving money at a higher rate than adults above the age of 20,” said Samuel Muthoka, senior research manager with Synovate East Africa. Synovate claims banks have lost communication with young people as they have failed to use new channels such as mobile Internet and mobile phones. Formal banking is associated with many barriers that do not favour dynamic youth. Twelve-year-olds will soon have the right to own a national ID card if proposed amendments to the Registrations of Persons Act go through. However, it is not clear if financial institutions will then open their doors to the age group. Need 4: Low cost owner occupier housing BY RAWLINGS OTINI The greatest consumer successes of tomorrow will be borne of the needs consumers have today, which are not yet being met. We offer the taste and feel of an unmet need with this selection from our very own consumer market. Kenyans, due to the tough criteria that lock out middle income earners. The average cost of housing in Nairobi has grown by more than 100 per cent from Sh10 million to Sh21 million over the last decade, while average wage earnings only increased by about 50 per cent, according to data from the Kenya National Bureau of Statistics. The lowest cost of a modern house in Nairobi is around Sh3 million. Rapid urbanisation has additionally pushed up land prices, raising the cost of owning a home. Mabati Rolling Mills is among the industry players now targeting low cost housing with prefabricated buildings that may cost as little as Sh100,000 per house. These solutions will mean home owners only need acquire land and then the movable house will be brought by the manufacturer. Need 5: Accessible solar equipment Need 7: Distance learning in higher education Many qualified students remain outside higher education due to the shortage of spaces in the country’s universities. But the necessary infrastructure for distance learning has yet to be put in place. Out of the 81,000 students who scored the minimum university entry grade of C+ and above in last year’s Kenya Certificate of Secondary Education (KCSE) examination, only 20,000 were picked for the government’s direct entry programme. Many more opt for the expensive parallel degree programmes, while the largest proportion is simply locked out. [email protected] Dealers in the solar energy market say the high cost of imported raw materials has slowed the growth of the renewable energy market. A decision by the government to lift duty on imported solar equipment left out equipment such as solar lamps which could help the poor at a time when paraffin prices have increased significantly. The minimum cost of installing solar power panels on roofs is around Sh150,000, way out of reach for most Kenyans. Need 6: Low cost business hotels Property prices have risen beyond the reach of many middle class Kenyans in recent years, with mortgage facilities available to fewer than 2,000 remain far beyond the reach of the average SMEs and point to a gap of under investment in two and three- star hotels in the country. The Ministry of Tourism is calling for investors in low cost hotels. The high class hospitality industry has left out middle level companies that cannot afford high end hotel rooms for their business executives. Small and medium enterprises, which employ the majority of Kenyans, say the cost of hotel rooms August 26, 2011 | BUSINESS DAILY FRIDAY,Friday AUGUST 26, 2011 | BUSINESS DAILY XXI 21 LUXURY the edge: Consumer trends What Kenya’s newly ≥ich a≥e buying BY GALGALLO FAYO No Kenyan featured in the Forbes magazine list of the richest people in the world, which featured 14 African individuals. However, this doesn’t mean Kenya is short of high net-worth individuals running for luxury goods, nowhere more so that in the home. For the expanding clutch of businesses specialising in high-end kitchen fittings, growth is strong, with luxury kitchens costing up to Sh14 million on a steady rise. According to Mr. Bill Odhiambo, managing partner of Kitchen Designs System, the sale of fitted kitchens that cost between Sh9m to Sh14m have been rising at the rate of between 10 per cent and 15 per cent a year for a few years now. “I would say that the market is definitely going up and up,” said Mr Sam Wanjoi, managing director of the Foresight Group, who points to the boom in the number of apartments as a significant factor in the high order of fitted kitchens. “The current boom in the property market has spawned a new class of home buyers and home builders, who want the most for what they are paying.” Exposed According to Mr. Odhiambo, the most expensive kitchen they sold this year was for Sh28m six months ago to a Kenyan who lives in Mombasa. The kitchens usually have inbuilt dishwashers and panels. “It is not the usual small kitchen, some are 200 square feet and even bigger with finer finishes”, he said. “We usually import almost all the materials that we use to build the kitchens, except the granite.” Equipped with top-end kitchens, Kenya’s upper classes are spending more on dining too, with the sales of wines rising steadily in recent years. “Kenyan residents LIVING THE LIFE Kitchens 10% - 15% Increase in the sale of kitchens costing sh9 million to Sh14 million over the last few years 28 million Sh Most expensive kitchen sold by Kitchen Design System to a Mombasa resident Wines 1000 - Sh6500 Sh Price range for high end wines 25% Growth in this alcohol category, according to Atul Shah, Managing Director, Nakumatt Holdings Luxury Cars 10000 Number of cars sold by new dealerships Mercedes Leads the pack in terms of sales are exposed to fine dining practices and this also drives them to seek fine wines and spirits”, said Mr Atul Shah, managing director at Nakumatt Holdings. “The trend on our alcohol category has been steadily growing at a rate of about 25 per cent a year.” Prices range from Sh1,000 up to about Sh6,500 for Champagne, with a wine like Durbanville Hills Wines from South Africa retailing at about Sh1,770. “We also have fine blended and single malt whiskeys, which cost anything between Sh2,500 to more than Sh20,000”, said Mr Shah. Some of the most expensive brands include Glenlivet, Glenfidich, Johnnie Walker Green and Blue, all in high demand. Celebrities Similarly, in the car market, “there is an increased demand from high net worth individuals and the private sector where directors and senior managers are buying more luxury cars,” said Mr Roy Kyalo, a sales manager at Bavaria Auto Kenya. Last year, new car dealerships sold almost 10,000 cars, with Mercedes leading the way in numbers, followed by Mitsubishi. Mr Frank Okemwa, a business manager at the Kenya CarBazaar, says the upper class members of society are going for European cars, with the Mercedes brand topping the list. Mr. Okemwa identified the Aston Martin, Audi, Porsche Cayenne, Range Rover Sport/Vogue, Lexus, Jaguar, Cadillac, Ford Kuga/Vertrek, Mercedes Benz ML, CLK, C Class, E Class, BMW X6, Toyota Landcruiser VX, Prado as some of the cars now on the move in the Kenyan market. Some earn their own attention as the cars of celebrities such as Kenyan international soccer players, Dennis Oliech, who owns a Toyota VX and Chrysler 300 and Macdonald Mariga, who drives a Toyota VX and a Hummer. The Kenyan prime minister’s son, Fidel Odinga, drives a Range Rover Sport while comedian Churchill drives a C200. -- AFRICAN LAUGHTER XXII 22 BUSINESS DAILY | Friday August 26, 201126, 2011 BUSINESS DAILY | FRIDAY, AUGUST the edge: Consumer trends Weak p≥otection laws leave consume≥s ba≥efooted in a ma≥ket of many landmines BY STEVE MBOGO U ntil Kenya wrote and brought a new Constitution into force in August last year, the country’s consumers stood among the least protected in the world. Their right to clean, healthy and authentic products or services had no grounding in primary law setting them up for abuse in the marketplace. The range of consumer losses in the Kenyan market has included overpricing of goods and services, sale of counterfeits as genuine products and even sale of defective goods. The value of losses suffered far outstrips personal theft, mugging, pickpocketing and break-ins, according to a recent survey by the Kenya Institute for Public Policy and Research Analysis (KIPPRA). “If we measure in a scale of one to 10, our consumer rights protection level will at best score a two,” said Stephen Mutoro, the Secretary General of the Consumer Federation of Kenya, the most active consumer rights organisation in Kenya. Until the new Constitution came into force, the government, which is meant to act as the anchor consumer rights protector, had left consumers at the mercy of rogue traders. The depth of this neglect was evi- denced by the existence of a law most visible as cautionary notes on purchase receipts that read: “Goods once sold cannot be returned”. By contrast, the new constitution guarantees the rights of Kenyan citizens to quality goods and services. However, a year into the new Constitution, the government’s hand is yet to be felt in consumer protection, meaning systemic consumer theft remains commonplace. Typical is the case of the Department of Weight and Measures at the Ministry of Trade. Today, buying one kilogramme of meat in different areas of Nairobi and comparing them with a properly calibrated weighing machine gives underweight margin of up to 200 grammes, based on comparisons by the Business Daily. The disparities are highest in low income areas, meaning that the poor are paying more for less. Another example is public transport, where no attempt has been made to compute the most reasonable fare that Matatus should charge based on their destinations. As a result, consumers pay inflated bus fares, draining their household income. By contrast, in Tanzania, the government protects vulnerable consumers by requiring public service vehicles to print fares on their bodies. In Kenya, where there are 30 Acts of The range of consumer losses in the market includes overpricing of goods and services. BD PHOTOMONTAGE/ Parliament on standards of goods and services, enforcement is currently poor, and many of the laws are structured towards protecting suppliers rather than citizens. “Most of the laws on consumer standards are more concerned with reducing loss of revenue for government and corporates by protecting their intellectual property and are very shallow on protecting the rights of the consumer,” said Samuel Ochieng’, the CEO of Consumer Information Network (CIN) in an earlier interview. As a result, the 2010 survey by KIPPRA and the United Nations Office on Drugs and Crime revealed that 21.9 per cent of Kenyans polled consider themselves victims of consumer fraud, THE NUMBERS 20.9% Kenyans who say they face consumer fraud in market. 10.4% Kenyans who say they are victims of personal theft. 15.4% Kenyans who say they are victims of corruption. MWACHIRA compared to 10.4 per cent as victims of personal theft, and 15.4 per cent as victims of corruption. “Our challenge today is that we are lacking national policy on consumer rights. So most consumers are still not aware of their rights,” said Mr Mutoro. But activists argue that it is also difficult to protect consumers when the traders themselves are not protected from substandard products, because of the failure of the regulatory authorities. This failure has seen Kenyans exposed to some of the riskiest and most costly consumer frauds seen anywhere in the world, such as the sale of medicines that are banned in other countries. These frauds are responsible for deaths that need never have happened. Likewise, weak consumer protection has stymied many steps forward in consumer welfare. An example are LED lighting devices that have the potential to reduce household spend on expensive batteries. Kenya allows the importing of substandard devices that break up within days or hours, generating costs for low income people like watchmen and rural households who buy the equipment to replace environmentally and medically harmful lantern lamps. Even where laws exist to protect consumers themselves, the penalties are weak, with the Anti-Counterfeit Act termed by the Pharmaceutical Society of Kenya (PSK) as completely inadequate through soft penalties. The law prescribes five years imprisonment for first offenders and a fine equal to three times the value of the counterfeit goods. Repeat offenders face a sentence of 15 years and a fine equivalent to five times the value of the goods. But within Kenya’s criminal justice system most counterfeit goods suspects are treated as first-time offenders, as a result of difficulties in retrieving their files and of their records being misplaced. In 2009, several manufacturers urged the government to replace the manual profiling system with electronic tools to ease the retrieval of data and help to kick out the country’s masterminds of counterfeit products. For those most concerned at consumer fraud, the biggest hope, however, is that Chapter 46 of the new constitution, which states that consumers have the right to quality goods and services; and have right to information so as to gain benefit from goods and services, will be the catalyst for an upgrade in consumer rights. The new Constitution states that consumers should be accorded compensation from loss and damage arising out of consumption of defective goods. “We expect to see more litigious consumers,” said Cathy Mputhia, a lawyer with Muthoga Gaturu & Company Advocates. “Signs like “Goods once sold cannot be returned” (even if they are defective) will now be a thing of the past.” She also urges that professional bodies are consulted when coming up with consumer laws so that minimum acceptable standards for goods and services can be set up within each sector and used as reference when there are claims of substandard goods and services. smbogo@ke.,nationmedia.com 23 August 26, 2011 | BUSINESS DAILYXXIII FRIDAY,Friday AUGUST 26, 2011 | BUSINESS DAILY INTERVIEW the edge: Consumer trends Becoming a global playe≥ in the consume≥ elect≥onics ma≥ket I n 2000, executives at South Koreabased LG Electronics set the goal of becoming a top-three player globally by the close of the decade. One year early, in 2009, the company achieved its goal. Revenue has jumped from $5.6 billion in 2004 to more than $13 billion in 2010. Michael Ahn guided the branding effort for LG Electronics North America before stepping down as regional president and CEO last year to become a senior adviser at LG Electronics USA. He named patience, consumer-targeted marketing and achieving synergy among the firm’s different divisions as the factors catapulting LG Electronics from a relatively obscure maker of commodity goods to a premium global brand. KNOWLEDGE @ WHARTON Competitionintheconsumerelectronicsindustryoftenseemstofocusonfindingthenextbigblockbusterproduct, suchastheiPod or theWii.Isitpossible forallelectronicfirmstocreatesuch products?And,ifnot,howshouldthey positionthemselvesinthismarket? The consumer electronics industry (was previously) divided [into] hardware, software and content. However, there is a trend to combine hardware, software and content in (products) like in a smartphone or “smart” TV.... The trend is providing total service to consumers ... so that consumers can get information anywhere, anytime.... I know that smartphones have become so popular and the next generation of television could be a “smart” TV. Doyoubelievethatthenextbigblockbusterproductwillbeasmartphoneor smarttelevision? Yes. Howwillitchangethecompetitivedynamicsoftheconsumerelectronics market? In the consumer electronics industry, the next blockbuster will be smart TV at home and smartphones for consumers [outside] the home. So far, the company was [divided] content wise, software wise or hardware wise. But in the future, the three areas will be combined, so we need a big corporation [covering] the different industries -- content, software as well as hardware. And consumers will buy and shop for service [accordingly]. Can you explain what you mean when you say consumers in different parts of the world are different? How are they different and how does that drive your productstrategy?In home appliances, a consumer’s needs are different market by market, even region by region. So we do better if we ... develop new products based on those differentiation points. But with mobile phones, it’s almost the same all over the world. Television sets are also very similar, but the timing of [how they are rolled out] is different country by country and market by market. ComingtoLGElectronics,underyour leadership,thecompanysawitsrevenuesincrease20%yearonyear,from $5.6billionin2004tomorethan$13 billionin2010.Couldyouexplainyour strategyindrivingthisperformance? When I came to the US in 2004, the LG brand was almost unknown and I thought that without having a premium brand, growth would be limited and we couldn’t make a profit with a low-end brand like GoldStar. So we thought that building a premium, well-known brand was the most important (factor) for future growth. We have focused on building LG as a premium brand over the last several years and we were very successful in brand management. Whatistheroleofleadershipinbrand building? The leader’s role should be consistent in brand management and brand building. Brand building takes a long time and costs a huge amount of money. Building consumers’ perception ... takes a long time. That’s why we should be consistent in strategy and philosophy. If not, consumers [can get] very confused.... ideassurfaceandareimplemented? If we want to build a premium brand, we need to be different and have innovative products and services. Without innovation and differentiation, we cannot build a premium brand. So we challenged the R&D centre, the design center and the product-planning group to develop differentiated, innovative products every year. We not only challenged but also encouraged those people and supported them. Some years later, we have seen the result. For example, washing machines. We came to U.S. with our differentiated washing machine about seven or eight years ago. And in frontloading washer dryers, we became No. 1 four years ago, with 24 per cent market share. We are still No. 1. BOARD OF TRUSTEES NATIONAL SOCIAL SECURITY FUND PARKING TO LET NSSF PARKING COMPLEX Whatwerethemainobstaclesyou facedinbuildingLG’sbrandintheUS andhowdidyouovercomethem? We talked about that issue with colleagues. Most obstacles [involve] people in the company who are not patient about brand building. It takes a long time. But they were not so patient. They needed big revenues and volumes in a short period. That was a big obstacle for us to overcome. We needed patience to [become] a premium brand. Howdidyouovercomethatobstacle? We tried to get a consensus. We tried hard to [convince] people to be more consistent and very patient about achieving results.... Even sales people wanted to sell big quantities at low prices because they were compensated by incentives based on sales volume. So they didn’t [care] about brand building. They [cared about] their incentives. That was an issue. Strategically located at Community/Upper-Hill commercial hub, 5 minutes drive from Central Business District and within walking distance to major commercial/government offices in the area. Almosteverycompanyswearsbyinnovation.WhatwasyourapproachtoencouraginginnovationatLGElectronics?Howdoyouensurethatthebest Email: [email protected] Fax: 2729882 or 2722013 Tel: 2729911/2832499/2832571 Parking spaces are available for both short-term and long-term lettings at competitive rates. For inquiries contact our Property Management office on: XXIV 24 BUSINESS DAILY | Friday August 26, 201126, 2011 BUSINESS DAILY | FRIDAY, AUGUST the edge: Consumer trends