arm adillo palace
Transcription
arm adillo palace
A R M A D I L L O PA L A C E W W W . G O O D E C O M P A N Y. C O M Home of the tipsy two-step, the Armadillo Palace is a nod to everything we like to love about Texas. Whether you’re drawn to the live music, the smoky smell of the barbeque, or the 12-foot tall glittering armadillo that guards the place, it’s not a party hall you want to miss. Mounted longhorns, vintage ranch regalia and faded tales of the Old West line the walls from bull head to boot toe. Leather saddle stools encircle the three-sided bar that anchors the dance floor. So—pool sharks, history buffs, boozehounds and boot-scooters—grab your partners and head on down to Houston’s dedicated home for live Texas swing and shenanigans. Levi Goode Ma ster of Mesqu i te a h ot sp ot for celebr atio n s an d c o m m e m o r ations ranging from the Big 12 to the Big Day, the Armadillo Palace welcomes patrons and parties of every kind. ev ent s p e cialties venue am enities capacity ˜ Corporate events ˜ Private parties ˜ Happy hours ˜ Private concerts ~ Engagement parties ˜ Wedding receptions ˜ Birthday parties ~ Brunches ~ Celebrations ˜ Outdoor patios flat-screen TVs ˜ Numerous (slideshow compatible) You can host groups as few as 25 or as many as 1,000 (should you use the parking lot) at Armadillo Palace, depending on the nature of your event. ˜ Elevated stage with lighting 100” projection screen ˜ Large with video projector ˜ Dance floor ˜ Shuffleboard and pool table ˜ Dominoes and washers ˜ In-house sound system ˜ Authentic Texas setting venue max capacity: 25 0 Need more enclosed space? Ask about optional tent rentals for 250-1000 guests. *Menu prices subject to change They say variety is the spice of life. We call it a Goode Company chow down. With our legendary Lone Star barbeque, Gulf Coast seafood, Mexican dishes and larger-than-life desserts, our Armadillo Palace menu draws from our family’s diverse and distinct Texas heritage. Take a look—we’ve got you covered from sunup to sundown, with a full bar that’ll make any event go down even smoother. w e th ink every occa s io n c al l s f o r a f r e sh start. Which is why every appetizer we serve is slow-smoked and handmade the day you need it, or cooked on site for absolute freshness—like mesquite-grilled quail and dill-fried oysters. P r im e R ib S l id e rs $9.95/person Sliced on site by a block man, served with our homemade horseradish sauce and accompanied by our dinner rolls. 50 P ers on M i ni m um S m o ke d Tur ke y Sliders $6.95/person Mesquite-smoked turkey breast nestled on a half slice of freshly baked jalapeño cheese bread, with Jim’s famous BBQ sauce on the side. 50 P ers on M i ni m um B r is ke t S lid e r s $6.95/person The same as above, only with our tender smoked brisket. 50 P ers on M i ni m um S hr imp R e m o ulade $5.50/person $5.50/person Ou r Fa mo u s Ca mpech a n a $6.95/person Mexican-style seafood cocktail with a blend of fresh pico de gallo, smoked Anaheim peppers, avocado, crab, shrimp and salsa. Ch i ps , Sa l sa & Guaca mo l e $3.50/person Ch i ps , Sa l sa , Guaca mo l e & Qu es o $4.95/person H o mema d e P o r k Ta ma l es $3/each Traditional tamales wrapped in a corn husk. 50 P er s o n Minimum S h r i mp Ta ma l es $4/each Shrimp tamales wrapped in a banana leaf and served with Salsa Campeche. 50 P er s o n Minimum Fresh boiled shrimp with our homemade remoulade sauce. S hr imp C o cktail Same as above, but served with our homemade cocktail sauce. two pieces per person for all above items Minimum order of 25 people (Exclusive of sliders & tamales) APPETIZERS MADE TO ORDER C u sto m Guacamo l e Bar Oyst er Ba r $9.95/person | add crab meat: $3.95 $18.95/person | 50 P er s o n Minimum Fresh-shucked oysters The custom guacamole bar includes seven mix-ins for your guests to personalize their own guacamole. Prepared by a Goode guac expert and served in an avocado half-shell with fresh tortilla chips. Condiments: Cocktail Sauce, Tabasco, Saltines and Lemons 50 Pe rs on Mi ni mum Mix-Ins: Bacon, Pico de Gallo, Red Onion, Roasted Garlic, Cilantro, Roasted & Chopped Jalapeños, and Queso Fresco Sa l a d Ba r $7.95/person | 50 P er s o n Minimum Includes: Lettuce Mix, Cucumbers, Onions, Tomatoes, Cheese, Croutons and Two Dressings mo r e to ppi n gs ava i l a b l e u po n r eq u est the appetizers below are cooked on site for freshness (2 pieces per person). D i l l - Fr ie d O yst e r s $4.80/person 5 0 pe rs o n min im um | Marinated in dill, hand battered, then Gr een Ch i l i Empa n a da $4/person 25 per s o n mi n i mu m | Mixture of pork, onions, mild green chiles Te xa s Gr ill e d S hr imp $6/person 5 0 pe rs o n min im um | Fresh shrimp covered with Jim’s duck F l au ta s $3.50/person 25 per s o n mi n i mu m | Crispy corn tortillas stuffed with smoked S h r i mp C r e o le E mpana da $5.50/ person 25 per s o n m in imum | Slightly spicy fresh shrimp in a Creole base. Baco n -Wr a pped Qua i l Br ea st $6/person 5 0 per s o n mi n i mu m | Bobwhite quail grilled over mesquite wood. quick-fried on site and served with our special homemade dill sauce. rub spices, wrapped in smoked bacon and mesquite-grilled on site. and Mexican spices. chicken and cheese, served with avocado cream sauce. Served nestled with a slice of jalapeño and wrapped in bacon. BARBEQUE ba rbe que i s only t he b e g in n in g . Our varieties of smoked meaty goodness and full-flavored fixins are yours for the taking. Two BBQ Me at s BBQ/M ex i ca n Co mb o (Brisket, Homemade Sausage Links, Ribs, Ham, Chicken or Turkey Breast) Potato Salad Cole Slaw Jalapeño Pinto Beans Fresh-Baked Jalapeño Cheese Bread Iced Tea, Sodas and Water Two BBQ Meats (Brisket, Homemade Sausage Links, Ribs, Ham, Chicken or Turkey Breast) One Fajita Meat (Beef or Chicken) Potato Salad Jalapeño Pinto Beans Fresh-Baked Jalapeño Cheese Bread Guacamole Flour Tortillas Pico de Gallo Salsa Iced Tea, Sodas and Water th e foll owi ng s e rv ic e s ar e p rov ide d: ˜ Side orders prepared from scratch daily ˜ Food served buffet-style by our staff ˜ Meat carver to slice meats ˜ Wait staff to attend to your guests 25 to 49 50 to 99 100 to 249 250 to 999 $20.95/person $19.95/person $18.95/person $17.95/person 25 Pe rs on M i ni m um add a t hi rd b b q m e at c h o ic e f o r $ 2 p e r p l ate t he fo llow ing s erv ic es ar e p rov ided: ˜ On-site grilling over open flame ˜ Prep cook to prepare tortillas ˜ Side orders prepared from scratch daily ˜ Food served buffet-style by our staff ˜ Meat carver to slice meats ˜ Wait staff to attend to your guests $24.95/person | 100 P er s o n Minimum FA J I TA S Be e f & C hicken Fajita s Guacamole, Flour Tortillas, Mexican Rice, Refried Beans, Pico de Gallo, Shredded Cheddar, Shredded Lettuce, Sour Cream, Sliced Jalapeños, Salsa, Iced Tea, Sodas and Water | 50 P er s o n Minimum t he foll owin g se rv ic e s ar e p rov ide d: ˜ On-site grilling over open flame ˜ Prep cook to prepare tortillas ˜ Side orders prepared from scratch daily ˜ Food served buffet-style by our staff ˜ Wait staff to attend to your guests 50 to 249 250 to 999 $19.95/person $18.95/person PRIME RIB ou r e x t en s i ve va ri et y o f sl ow- sm o k e d m e ats an d savo ry s i d es i s t he p in n ac l e o f e v e ry party. Not only do we serve the best prime rib in Houston, we offer on-site grilling for your guests and a block man to slice and serve dinner ’til every carnivore’s content. M e sq uit e – S mo ke d Prime Rib R i b -ey e St ea k 12 oz. portion of prime rib, rich in flavor and tenderness, with coarse black pepper and kosher salt, slowly smoked to perfection. 50 Per s on Mi ni mu m Included: Choice of two: Cheese Muffin ˜ Jalapeño ˜ Sautéed Mushrooms or Dinner Roll ˜ Seafood Rice ˜ Iced Tea, Sodas and Water ˜ Skillet Potatoes Additional Sides $3/person Jambalaya Texana 12 oz. rib-eye grilled over mesquite flames to perfection. 75 P er s o n Minimum Included: Choice of two: Roll ˜ Dinner ˜ Sautéed Mushrooms Iced Tea, Sodas and Water ˜ Seafood Rice ˜ ˜ Western Green Beans 50 to 99 100 to 249 250 or more $38.95/person $36.95/ person $34.95/person th e foll owi ng s erv ic e s ar e p rov ide d: ˜ Side orders prepared from scratch daily ˜ Food served buffet-style by our staff ˜ Meat carver to slice meats ˜ Wait staff to attend to your guests ˜ ˜ Skillet Potatoes ˜ Jambalaya Texana ˜ Western Green Beans 75 to 99 100 to 249 250 or more Additional Sides $3/person $41.95/person $39.95/person $37.95/person larg er p o rt io n availab le up o n r eq uest t he fo llow ing s erv ic es ar e p rov ided: ˜ Grilled on site ˜ Side orders prepared from scratch daily ˜ Food served buffet-style by our staff ˜ Wait staff to attend to your guests SEAFOOD f or all t hi ngs d eli ci o us un de r th e sun an d th e s ea, a go ode va ri et y i s a g r e at way to g o . We mesquite-grill our seafood same as our meats, so keep our shrimp, snapper, and other fresh Gulf Coast dishes in mind. M es q uit e - Gr ill ed Sea food F r i ed S ea f o o d Choice of one: Salmon, Tuna, Redfish, Snapper or Catfish Seafood Rice Red Beans Fresh Croissant Iced Tea, Sodas and Water Choice of: Catfish, Shrimp or Combo of Shrimp & Catfish Seafood Empanada Seafood Rice Red Beans Fresh Croissant Iced Tea, Sodas and Water t he foll owi ng s e rv ic e s ar e p rov ide d ˜ On-site cooking over open flame ˜ Side orders prepared from scratch daily ˜ Food served buffet-style by our staff ˜ Wait staff to attend to your guests Catfish $18.95/person Salmon, Tuna, Redfish, Snapper market price Add Grilled Shrimp or Fried Oysters for $7.95/Person 50 Pers on M i ni m um t he fo llow ing s erv ic es ar e p rov ided : ˜ Fried on site ˜ Side orders prepared from scratch daily ˜ Food served buffet-style by our staff ˜ Wait staff to attend to your guests Catfish Shrimp Combination 50 P er s o n Minimum $18.95/person $20.95/person $23.95/person r ise & shi ne wi t h t he be st te xas- sty l e br e ak fast. Your guests will thank you between mouthfuls of migas and fresh-squeezed orange juice. We prepare pans of diced potatoes, scrambled eggs and our homemade Mexican chorizo, served alongside rice, beans, and flour tortillas – and accompanied by pints of pico de gallo and salsa roja. A la carte breakfast tacos are available if you need ’em. And of course, chuckwagon-style coffee, freshly ground to order. The following served with two scrambled eggs, hash browns and toast or biscuits. Q uail & E ggs $16.50/person C at fis h & E ggs $1 2.50/person Served with two whole mesquite-grilled bobwhite quail. Served with a mesquite-grilled boneless catfish filet. St e ak & E ggs Served with a mesquite-grilled ribeye steak (6 oz. ). P o r k C ho ps & E gg s Served with two mesquite-grilled pork chops. Taco s | m i ni m u m o r de r : 1 0 0 tac o s Egg , potato & choose your third option Homemade sausage (chorizo, pork, venison), bacon, cheese, potato, ham, pork sausage, venison sausage 50 P ers on M i ni m um $14.50/person $1 2.50/person $3.25/each The following served with two scrambled eggs, rice, beans and flour or corn tortillas. H u e vo s co n Jamo n Served with smoked ham. H u e vo s co n Ve n ado Served with venison sausage. H u e vo s co n Pue rco Served with pork sausage. H u e vo s co n To cin o Served with bacon. S ea so n al Fr e s h Fruit $9.95/person $10.95/person $9.95/person $9.95/person $5.25/person 50 Pers on M i ni m um B ev e r age s Coffee station complete with caffeinated and decaf coffee (with sugar & cream) Bottled water, 16 oz. Milk by the pint $100 ( s erv es 5 0 p e op l e ) $3 each $1.95 each J u i c e Bar | pi ck t wo c h o ic e s Freshly squeezed grapefruit juice, homemade lemonade, orange juice, cranberry juice $150 ( s erv es 5 0 p e op l e ) L I B AT I O N S l e av e t he libat io n s to us a nd feel free to foc us on yo u r gu est s . yo u’r e in g oode h ands now. c h eers. Bar Packages H o us e Package Premiu m Pack age Ad d i t i o n a l Opt i o n s Includes: House liquors, House red and white wine, domestic and specialty beer Includes: Premium liquors, red and white wine, domestic and specialty beer Ice-filled troughs chill cases of cold beer for your guests’ enjoyment. (8 cases minimum) 2 hour event 2 hour event $30 per guest Domestic case of beer Specialty case of beer 3 hour event 3 hour event Ca s h Ba r 4 hour event 4 hour event a dd $7 pe r gue st for e ach ad d it io n al h our a dd $8 per gu est f o r each a d d i t i o n a l h o u r $20 per guest $3 0 per guest $40 per guest $40 per guest $50 per guest Guests pay as they go. $78 $96 ba r se rv i ce s e l e ct io n s Dr aft Bud Light Shiner Bock St. Arnold Seasonal Do me st ic Be e r Budweiser Bud Light Bud Light Platinum Miller Lite MGD 64 Miller High Life Coors Light Michelob Ultra Lone Star Lone Star Light Pearl Buckler (non-alcoholic) S pecialt y Be e r Tecate Tecate Light Modelo Negro Modelo Corona Corona Light Dos Equis Lager Dos Equis Amber Stella Artois Heineken Newcastle Shiner Shiner Light Blonde Shiner Wild Hare (IPA) Cra ft B eer St. Arnold ˜ Lawnmower ˜ Amber ˜ Elissa ˜ Santo ˜ Endeavor ˜ Seasonal Bottles Southern Star ˜ Bomb Shell Blonde Karbach ˜ Sympathy Lager ˜ Hopadillo IPA ˜ Weisse Versa Wheat H o u s e Li q u o r s Jim Beam Bourbon Gilbey’s Gin Bombay Gin J&B Scotch Tito’s Texas Vodka Cruzan White Rum Sauza Gold Tequila P r emi u m Li q u o r s Vodka Grey Goose Grey Goose Flavors Ketel One 3 Olives Absolut Absolut Flavors Deep Eddy Firefly Skyy Stoli Stoli Flavors Belvedere Scotch Johnny Walker Black Glenlivet Dewar’s Johnny Walker Red Jameson Chivas Regal Singleton 12 Buchanan’s Glenfiddich 12 yr. Macallan 12 yr. Bourbon/Whiskey Knob Creek Jack Daniel’s Black Maker’s Mark Woodford Reserve Crown Royal Rum Myer’s Bacardi Bacardi Flavors Captain Morgan Malibu Sailor Jerry Tequila Don Julio Patron Jose Cuervo Tres Generaciones Gin Bombay Dry Bombay Sapphire Beefeater Tanqueray D E S S E RT S desserts equally rich in taste and tradit i on. Goode Company offers fresh, homemade desserts prepared from scratch daily. These sweet and savory delights have been enjoyed the world over by professional athletes, movie stars, presidents and foreign dignitaries alike. B raz o s Bot to m Pec a n Pie First perfected by our grandmother, this small slice of Texas is still handmade every morning, with farm fresh eggs and all natural Texas pecans. $19.95 per pie G o o d e ’s C ho co late Cream Pie A Goode Company classic topped with chocolate shavings and toasted almonds. $17.95 per pie R e d H ot R e d Velv et Ca ke A southern favorite spiked with a touch of cayenne and cinnamon. (8 Slices Per Pie) (8 Slices Per Pie) $40.00 per cake (8 Slices Per Cake) P ral in e s Choose from Original or Chewy (Individually Wrapped). $3.00 each Ho m e mad e Brownies with Cream Ch eese Swi r l A delicious cream cheese batter swirls throughout these chocolate brownies. $3.50 each Co ffe e Stat io n (with sugar & cream) $100 (Serves 50 people) GOODE’S GIFTS au th en ti c t e x as take aways for your g uests & c lient s . From our hand-blended rubs and seasonings to our homemade pies and pralines, this Texas spectrum of sweets and savories just might put your Southern hospitality to the test. G o od e ’s Pr alin e D elig h t Pure Tex a s Gi f t Box Tex a s -St y l e Co f f ee Br e ak Prah-leen or Pray-leen? No matter how you pronounce it, these delicacies will leave you speechless. Truly Texas-sized, our pralines invite you to savor their rich, sweet flavor slowly. Each praline is individually wrapped and placed into one of our fire-branded pine boxes, a keepsake from the Goode Company family to yours. $25.00 The Pure Texas Gift Box is a slice of heaven for any Texas patriot with a soft spot for rich pecans. The pie is a smaller, 8-inch version of the original, packed with organic Texas pecans and carefully enclosed within a fire-branded pine box. A miniature Texas flag is included with two 4-ounce bags of Honey Glazed and Roasted Salted Pecans. $43.00 Th r ee Sauce Gift Box A classic combination and guilty pleasure wellsuited for any gift-giving occasion. The 8-inch Brazos Bottom Pecan Pie is accompanied by a large bag of rich, aromatic coffee beans for the perfect cup of joe to wash down a big slice of pie. Both gifts are packed firmly inside a fire-branded pine box with a lid that states, “You Might Give Some Serious Thought to Thanking Your Lucky Stars You’re in Texas.” $43.00 Four Sp i ce Gi f t Box Three flavors of Goode Company’s famous BBQ sauce—Original, Jalapeño, and Heavy Garlic. Each packaged in a longneck beer bottle. $25.00 Four bottles of Jim’s special blend of dry spices— Brisket, Mesquite, Fowl, and Rib. Perfect for any meat. $33.00 pre-made armadillo palace gift bags available upon request. DJ S peci a l The DJ Special offers a variety of spices for every cooking occasion. Beneath the selection of sauces you’ll find Fowl Rub, Brisket Rub, Rib Rub and Mesquite Shake. In true Goode Company style, all items are shipped straight to your door in a fire-branded pine box. $43.00 en t erta i nment ex t ra s Our event coordinators are here to make your life easier—from staffing to rentals, we take care of it all. We’ll fret the big stuff, the small stuff, and every bit between. Te n ts , Additional Dé cor and Re nta l s : Our preferred rental company can provide chairs, tables, linens and décor to fit your needs. E n tertain m e nt: We work directly with an array of Houston talent to offer anything from DJs, bands and fiddle players to photo booths, mechanical bulls and armadillo races. E n tertain m e nt O ptions: ˜ Mechanical Bull ˜ Live Longhorn Photos ˜ Live Band ˜ Line Dance Instructor ˜ Sketch Artist ˜ Photo Booth ˜ Ice Sculpture ˜ DJ ˜ Valet ˜ Casino ˜ Armadillo Races ˜ Event Photographer ˜ Trick Roper ˜ Custom Cigar Roller ˜ Shoe/Boot Shine * Please inquire for pricing All arrangements made through Goode Company are subject to a 20% service fee. Management must approve all outside vendors ten days prior to event. a rma di l l o e ve n t po licy A 50% deposit is required at the time of booking. The event balance is due the day of the event. A final head count must be received seven business days prior to the event. In the event of a cancellation, Goode Company must be notified in writing. (Refer to Event Contract for deposit reimbursement amount). Clients will be charged for the number of guaranteed guests, plus any additional plates served. If tax exempt, we must receive a hard copy of your tax exemption form prior to the event. Have more questions? Ready to book? Give us a call at (713) 844 -8180, or email us at [email protected]. We can’t wait to hear from you. Office Hours: Monday – Friday, 9:00am – 6:00pm. t h e a r m a d i l l o pa l a c e 5015 Kirby Drive | Houston, Texas 77098