The Bulletin - Taylor Community

The Bulletin
Volume 127
July 19 to August 1, 2015
A Special Event for Taylor Residents:
Taylor Community 2015 Music Series
New Hampshire Music Festival Brass Quintet
Sunday, August 2 at 3:00 p.m.
An Inside and Behind-the-Scenes Look
at the Playhouse Studio
Hosted by The Winnipesaukee Playhouse’s
Education Director, Timothy L’Ecuyer
July 22 at 2:00 p.m., Woodside
Residents and their guests are cordially invited for a
question-and-answer session with the professional
actors from The Winnipesaukee Playhouse. Actors
will give you insight into their lives as professional
actors and their roles at The Winnipesaukee Playhouse this summer. A glimpse into the audition process will be included.
Please RSVP at 524-5600.
Taylor Community’s New
Reflective Garden Nears Completion
Jason Bergman, Trumpet
Keith Johnson, Trumpet
Nina Allen Miller, French Horn
David Loucky, Trombone
Takatsugu Hagiwara, Tuba
The New Hampshire Music Festival (NHMF) Brass
Quintet is made up of members of the NHMF summer
orchestra. Recently the quintet has performed for the
Rockywold-Deephaven Camp, Town Center in Waterville Valley, The Italian Farmhouse, The Hooksett
Rest Area Visitors’ Center on I-93, and Plymouth 250,
the 250th anniversary of the founding of Plymouth,
NH.
Taylor’s Music Series performances are free and
open to the public with no reservations required.
This performance is generously sponsored by
Taylor Resident Florence Merrill.
Next
Independent
Residents’
Barbecue:
August 2 @ Noon
under the new tent
at Woodside.
Belknap Landscape finishes the planting as Taylor
staff adds irrigation lines, and things are coming
along nicely! (More on Pages 2 and 3)
See you there!
Page 2
Enhanced Lifeline Updates
Taylor Community Resident Forum
2015-2016:
Ledges:
Peg Petrie
Ken Haley
Larry Guild
Gini Wakeman
Denise Stringfellow
Ledgeview:
Barbara Miles
James Malnati
Woodside:
Bev Martin
Ellie Francis
Jean Pearson
Pembroke:
Ralph Kemper
Taylor Home:
Terry Peters
Reflective Garden Update
Construction of the Reflective Garden
is right on schedule and will be completed by July 20. We hope you will
have opportunity soon to visit us at
Taylor Home and see for yourself this
wonderful new addition to our campus.
We’d told you a short while ago we’d let you know
more about memorial gift opportunities, including details regarding the engraving of the garden’s paving
stones with personal messages of reflection. There
will be two sizes of pavers from which to choose, one
7-3/4” X 11-3/4” with 3 lines of text for a $400 donation, and the other 7-3/4” X 15-3/4” with 4 lines of
text for a $750 donation. The sizing of text and number of character spaces available is currently being
decided and will be provided to you soon.
As you know, the Garden is to be paid for entirely
with memorial donations. A former resident’s family
initiated the project with a substantial gift, but more
donations are needed. We hope you will consider
this as you visit our beautiful new garden, and thank
you in advance for your support.
Please contact Maureen Ballester at 366-1236
for more information.
Welcome New Staff
Philips Lifeline technology
has enhancements, including GPS tracking Lifeline systems, ready and
on the market! There has
been a lot of anticipation
and many questions as
we’ve been anxiously
awaiting this newest technology. Please join Diane
Poh on Thursday, July 23 at 1:00 p.m. in the Elm
Room at Woodside to learn more about the latest updates to the Lifeline Program.
Back Bay residents, please join Diane at 66 Taylor
Drive, Wolfeboro, on July 28 at 10:00 a.m. to learn
about these updates.
Please RSVP at 366-1203.
SAFETY NOTE:
It’s warmer weather, and many folks are
out walking. Please remember these
safety tips:
1. Always back into parking spots instead of driving
into them. This improves safety when “leaving”
your spot.
2. As a pedestrian, always use sidewalks or walking
lanes.
3. If you are crossing a parking lot, please leave your
vehicle and walk directly to the sidewalk. Do not
walk behind parked cars.
4. Remember our speed limit on roadways is 19
miles per hour. This is TOO fast for Parking Lots.
5. If you cannot see all around your vehicle ̶ do not
put your car in gear and move it!
Reposition so all angles are
clearly viewed, and without obstruction.
Woodside Store News
Residents Ted and Chris Faller have graciously agreed
to take over management of the Woodside Store.
Derrick Mitchell joins us as Maintenance
Supervisor. From New York, Derrick attended NYU where he earned a degree in
Engineering. His work experience includes
managing the first pain hospital in the
United States, safety officer, engineering
and housekeeping. Derrick loves to fish,
and he and his wife, who plays the accordion, enjoy yard
sales.
The Store Committee with be meeting with Ted and Chris to introduce
them to the members and their respective roles as well as familiarize
them with the whole process for
ordering, stocking and maintaining
store items. The Committee asks
for your patience and understanding during this transition period.
Welcome to Taylor Community!
Thank You!
Page 3
Grand Opera Houses of Laconia Exhibit
On Display at Laconia Public Library
These community gathering spots were used for everything from vaudeville and variety show to graduations,
weddings and town meetings. Laconia was fortunate to have several of these architecturally beautiful locations.
This exhibit shares the history of these important community locations through pictures and artifacts ̶ big and
small… Those featured include The Moulton Opera House, The Lakeport Opera House, The Gardens Theater,
The Colonial Theater, The Folsom Opera House and Casino Auditorium. The Grand Theater Drapes that originally hung in the Moulton and Lakeport Opera Houses sit in the exhibit hall facing each other… a rare opportunity
to see both of these spectacular pieces of history.
This exhibit is free and open to the public, so please call Dial-A-Ride Monday ̶ Friday between the hours of 9:30
a.m. and 2:30 p.m. if you would like a ride to view this wonderful exhibit. If Laconia Historical Society Executive
Director Brenda Kean knows in advance that anyone from Taylor Community is coming, she will gladly give you a
tour of the exhibit. Brenda can be reached Monday ̶ Friday at 527-1278 or 520-9946.
Elaine Morrison and Dick Smith of Lakes Region
Disabled Sports (LRDS) provided an interesting
presentation for residents at Woodside July 8.
For more information about LRDS call 737-4365.
Coffee with the Chief
Wed., Aug. 5 at 11:00 a.m., Woodside
Enjoy coffee and conversation with Laconia Police
Chief Chris Adams, pictured above with his sons.
Work progresses on the Reflective Garden at Taylor Home.
Page 4
TRIPS FLIER – AUGUST 2015
UNLESS OTHERWISE STATED, SIGN-UP CAN BEGIN TUESDAY, August 4
To sign up for trips call 366-1234.
Please note: There is a $10 fee charged for cancellations within 72 hours of the trip.
Non–residents pay a $10 fee for going on Taylor Community trips.
The trips have descriptors – Easy, Moderate, and Independent – indicating the degree of mobility [walking,
standing, stepping, etc.] required in order to safely participate and enjoy the trip. If a trip requires pre-paid tickets or entry fees, you cannot be reimbursed if you cancel from the trip OR if Taylor needs to cancel the trip
due to weather conditions that make driving unsafe.
Please Note: All pick-up times are an approximation as circumstances may arise that could alter times by a
few minutes.
Thursday – August 6 – Interlakes Summer Theatre production of “Sister
Act.” [Easy] Taylor Community is a Season Sponsor for the Theatre. This trip was
advertised as an early sign-up and tickets have been pre-paid (sign-up now closed).
The bus will begin picking up residents on the Laconia campus at 1:00 PM.
Thursday – August 6 – The Season Finale NH Music Festival Classical
Concert. [Easy] This trip was advertised as an early sign-up (sign-up now
closed). Pick up for residents on the Laconia campus will begin at
6:00 PM.
Friday – August 7 – Lunch at the Canoe Restaurant in Center Harbor, a visit to
Moulton Farms and a stop in Meredith for ice cream before heading home. [Easy]
Enjoy the view of Lake Winnipesaukee while dining at the Canoe Restaurant. The restaurant is known for its Lobster Mac and Cheese, hand-cut steaks and award-winning
Sweet and Sour Calamari. Their menu offers something for every taste and appetite.
While at Moulton Farms you can explore the greenhouse or be tempted by the large
assortment of bakery items for your breakfast, lunch and dinner table. If you are in the
mood for seafood, Sal’s Fresh Seafood is located at the farm. The owners are the 4th
generation of their family to own and operate a commercial fishing business on the historic Boston Pier and the seafood is delivered fresh from the pier at least twice daily.
Your driver will choose a spot in Meredith to stop for ice cream. It could be Flurries,
Ben & Jerry’s or The Town Docks, driver's choice depending on available parking.
The bus will begin picking up residents on the Laconia campus at 10:45 AM.
Wednesday – August 12 – Dinner at Sandy Point Restaurant in Alton
Bay followed by a stop for ice cream. [Easy] For anyone who was disappointed with the new ownership of this restaurant you are in for a wonderful
surprise. The latest reviews have stated that the food is amazing, and “off
the charts” delicious. The staff provides prompt, friendly and courteous service. The ice cream venue will be the driver's choice. The bus will begin
picking up residents on the Laconia campus at 5:00 PM.
Page 5
Friday – August 14 – Lunch at the 99 Restaurant in
West Lebanon followed by a visit to Saint-Gaudens
National Historic Site in Cornish. [Easy – restaurant;
Moderate to Independent – Saint-Gaudens]. The 99
Restaurant offers a menu of soups, salads, sides, seafood, steak, small plate appetizer specials and nine real
size entrees for $9.99. Please check the daily program and tour schedules at the Saint-Gaudens visitor center. There are over 100 pieces of sculpture exhibited in the galleries and on the grounds. Take advantage of
the park orientation film (18 minutes): ”An Introduction to the Life and Work of Augustus Saint-Gaudens.” You
may view the first floor of the Saint-Gaudens home “Aspet” where access is by guided tour only and limited to
12 people at a time on a first come, first serve basis. The park is also home to the Ravine Studio, the Formal
Gardens, the Picture Gallery and several nature trails. The trails are hilly in places and may be slippery when
wet, so visitors are asked to wear sturdy shoes if planning to walk the trails. Pathways around the park are of
various surfaces; grass, brick, asphalt, bark mulch, cement and gravel. Because of the historic nature of this
site, some of the pathways may be uneven and you are asked to take care when walking around. Please plan
on an early lunch and at least 90 minutes are suggested for the site visit. The park entrance fee is $7.00
payable in cash at the entrance station. America the Beautiful Passes, including the Annual Pass and
Senior Pass (formerly called the Golden Age Pass), allow free entrance for the pass holder. The bus
will begin picking up residents on the Laconia campus at 8:30 AM and at the Concord Bus Station at
approximately 9:15 AM.
Friday – August 21 – Wright Museum and the special World War II Exhibit
followed by Lunch at Wolfe's Tavern at the Wolfeboro Inn. [Easy] Take a sentimental journey through dozens of great exhibits. Among the museum's highlights
are fully-furnished period vignettes including a 1942 gas station, corner soda fountain and dentist’s office. The current special exhibit “Memories of World War II”
contains vintage artifacts and interactive displays that bring life to the American
WWII experience. A collection of fully-operational military vehicles lie at the core
of the museum's collection. The museum store has wonderful gifts for any history
buff. The entrance fee is $8.00 and payable at the museum entrance. Wolfe's
Tavern's Chef Hoke Wilson and his team put a sophisticated spin on favorite comfort foods. House-cured meats and local ingredients add depth to simple savory
dishes. The bus will begin picking up residents on the Laconia campus at
9:00 AM.
Friday – August 28 – Cog Railway followed by lunch in the Peppersass Restaurant. [Easy] Ride the Cog Railway to the Summit of Mount Washington via the
new, more modern and eco-friendly biodiesel engine train. Sue needs to purchase
train tickets well in advance (by or before July 20) as they do sell quickly during the
summer months. You will have a late lunch at the Peppersass Restaurant, located
in the Mansfield Base Station, and you will have time to browse through the gift
shop before heading home. As the temperature averages in the mid-50’s on the
summit, you are advised to dress in layers. Tickets are $63.00 for a 3-hour round trip that includes a 1-hour
travel up and back and 1 hour to explore the summit with an optional observatory tour for $10.00 payable
on your summit arrival. The summit staff would like to know in advance how many people will be taking advantage of that tour so please tell JoAnn when you call. Early sign-up by or before July 20 was requested.
The earlier the better! The bus will begin picking up residents on the Laconia campus at 7:30 AM.
Looking Ahead to September
Early trip sign up for Friday – September 4 – Perkins Cove and the Marginal
Way. [Easy to Moderate – a lot of walking] At Perkins Cove you will be on your
own to explore all the shops or you can just sit and enjoy the view. You can walk
the entire length of the Marginal Way or just part of it. Enjoy lunch at one of the
restaurants with ocean views. You may sign up on receipt of this information. The
bus will begin picking up residents on the Laconia Campus at 8:00 AM. The
bus will make a convenience stop in Alton Bay between 8:45 and 9:00 AM.
Page 6
TC Chorus Hiatus
The Taylor Community Chorus will be taking a break
for the summer months, with rehearsals resuming in
September.
New members are always welcome; mark your calendar and join us September 10 at 2:00 p.m. in the Taylor
Home Atrium!
Staying Hydrated in the Summer Heat
Summer is here, and wow, is
it getting warm outside!
Thirsty?
Proper hydration helps to
keep the body and vitals
regulated. Dehydration is a
common health issue that
can lead to bigger problems if
proper hydration is not made
a priority, and is a common
cause of hospitalization of
older adults.
Seniors are especially prone to dehydration and should
take extra care. As we age, our ability to notice
changes in body temperature may decline, our body
water content decreases and our kidney function diminishes, making it harder to conserve fluid. Many medications and underlying health conditions can also increase susceptibility.
Fluid intake is key. Keep water readily available and
consume it throughout the day. Try adding a slice of
lemon or lime to add flavor. And be sure to eat fruits
and vegetables daily, which are great sources of water
and also full of important nutrients.
Pay attention to symptoms of dehydration and drink
more fluids if you experience dry mouth, tiredness,
thirst, dry skin, headache, decreased urine output, constipation or dizziness. And always call your health care
professional if you experience severe symptoms.
Correction: Cog Railway Trip 8/28
A convenience stop at the Concord bus station
was incorrectly listed in Bulletin Volume 126.
Sorry for that!
Please note that we are headed north, not south,
and will not make a stop in Concord.
Meal Plan Payment Changes
If you have recently
eaten a meal at
Woodside, Ledgeview or Taylor Home
you might have noticed a change to
the point of sale system used to ring up
your meal purchase. This is part of the new Answers on Demand accounting system. Please be
patient while the servers get accustomed to this
new system.
As a result of this new system there is a change to
the way meal plan payments are made. When you
wish to put funds into your meal plan, the payment
will no longer be processed through the cash register. Checks for meal plan funding will now be accepted only at Taylor Home by Maureen. The
check will be posted to your meal plan account as it
is now and will be reflected in your account balance. Your receipt will continue to show the remaining balance in your meal plan account.
We are moving towards being able to bill meal plan
funding via your regular monthly account and this
option will be coming shortly. We encourage you to
continue to use your meal plan as the 5% discount
for purchases made through this meal plan is a very
attractive discount. Please call Ed Soucy at 3661229 if you have any questions.
News from Your Wellness Team
Help End Veteran Homelessness
If you know of a NH Veteran struggling with homelessness, please contact Veterans FIRST Program Manager Kathryn Byrne, 882-3616 or email
[email protected], or call the homeless assistance line at 1-800-844-9911.
Veterans are urged to visit Harbor Homes, 45 High St.,
Nashua, its Veterans Service Center, which provides
central access to representatives from the VA, Supportive Services for Veterans Families (SSVF), Substance
Abuse Mental Health Services (SAMHSA); and the
Homeless Veterans Reintegration Program (HVRP) for
employment assistance.
Wellness Wednesdays! Check out Touchtown for
“Wellness Wednesday” tips. A new tip will be posted
each week. (View Touchtown on Channel 14.1 on
newer flat-screen TVs, Channel 98 on those with DTA
boxes.)
Taylor Story Walks: Take a
walk outside and read a short,
inspirational story along the way.
Three stories will be posted during the week of July 27 ̶ Aug. 3,
available for pickup at the Woodside reception desk and at the
nursing stations at both Ledgeview and Taylor Home.
Page 7
WOODSIDE THEATER
Campus Happenings
Saturday Nights - 7:00 PM
Movie titles are posted outside the Theater, in the elevators, on the Information Board and on Touchtown
Celebrate Poetry Group
Mon., July 20 @ 3:00 p.m., WS 3rd-floor Lounge
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Coffee Hour
Tues., July 21 @ 10:00 a.m., Fireside Dining Room
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LobsterFest!
Wed., July 22 @ Noon, Woodside
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Inside the Winnipesaukee Playhouse Studio
(see details Page 1)
Wed., July 22 @ 2:00 p.m., Woodside
Please RSVP at 524-5600
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Banter with Bob / Meeting House Way Picnic
Thurs., July 23
Banter @ 11:00 a.m. / Picnic @ Noon
313 Meetinghouse Way, Pembroke
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Enhanced Lifeline Forum
Thurs., July 23 @ 1:00 p.m., Woodside Elm Room
Please RSVP @ 366-1203
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Cooking Demonstration
Learn to Make Guacamole
Thurs., July 23 @ 2:00 p.m., Woodside Theater
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Community Social & Buffet
Sat., July 25 @ Woodside
Social Hour 5:00 p.m., Buffet 6:00 p.m.
Please RSVP to Barbara Miles @ 366-1449 by 7/22.
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IRA Sunday Nite Social &
June Birthday Celebration
Sun., July 26, Woodside
Social @ 4:30 p.m., Birthday Celebration @ 5:30 p.m.
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Playreaders
Mon., July 27 @ 1:00 p.m., WS Wet Craft Room
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Coffee Hour
Tues., July 28 @ 10:00 a.m., Fireside Dining Room
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Enhanced Lifeline Forum - Back Bay Campus
Tues., July 28 @ 10:00 a.m.
66 Taylor Drive, Wolfeboro
Please RSVP @ 366-1203
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Sunday Matinees - 1:00 PM
Sunday Matinees will not be shown during the
Summer months; they will resume in the Fall.
8/3
8/4
8/5
8/5
8/7
8/8
8/8
8/10
8/10
8/11
8/14
8/18
8/18
8/19
8/19
8/21
8/21
8/22
8/23
8/26
8/27
8/27
8/29
8/29
8/30
8/31
Jane
Stevie
Marguerite
Mary
Julia
Harold
Carol
Nixon
Arthur
Ray
Rita
Bessie
Karl
Caroline
Lorna
Barbara
Rose
Karna
George
Herb
Mary Lou
Nancy
Charlotte
Paul
Charlie
Marjorie
Jean
Caverly
LaFrance
Ettelson
Sweeney
Matava
Parker
Bicknell
Ward
Ouellette
Taylor
Scudder
Webster
Yocum
McEwen
Stockton
Gonzalez
Feltham
Blomster
Lee
Pridham
Lamb
King-Leitch
Davis
Coulter
Geery
Ledgeview
Ledges
Ledges
Taylor Connection
Meeting House
Meeting House
Ledges
Ledges
Woodside
Woodside
Taylor Connection
Ledgeview
Woodside
Meeting House
Ledges
Taylor Home
Ledgeview
Ledges
Back Bay
Ledges
Taylor Home
Taylor Connection
Woodside
Ledges
Ledges
Ledges
July Birthday Celebration for Independent
Residents of the Laconia Campus
The July Birthday Celebration will be held on Sunday,
July 26 at Woodside in conjunction with the Sunday
Nite Social, with the Social beginning at 4:30 p.m. and
the Birthday Celebration beginning at 5:30 p.m. Please
feel free to bring along your favorite snack to add to the
festivities. Hope to see you there!
~Sharon Guild
Save the date!
Next Independent Residents’ Cook-Out
Sun., Aug. 2 @ Noon, Woodside Tent Area
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Coffee with Chief Adams
Wed., Aug. 5 @ 11:00 a.m., Fireside Dining Room
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Winni Theatre Program #2
Thurs., Aug. 6 @ 2:00 p.m., Woodside
WOODSIDE CAFÉ
Monday through Friday from 11am ̶ 2pm and Saturday from 9am ̶ 1pm.
Dinner is served Tuesdays and Thursdays from 5 ̶ 7pm. Reservations requested, but not required, by 4pm for
Dinner so that we may better serve you at 366-1481.
Menu for Week of July 20th
Mon., July 20
Entrée: Grilled Shrimp Caesar Salad
Tues., July 21
Entrée: Classic Meatloaf
Tuesday
Dinner
July 21
Wed., July 22
Thurs., July 23
Thursday
Dinner
July 23
Fri., July 24
Sides: Garlic Breadstick
Sides: Mashed Potatoes, Glazed Carrots
Fresh Catch of the Night with Roasted Mushrooms and Tomatoes, Lemon Basil Risotto ($17) or Stuffed
Chicken Breast with Roasted Red Peppers, Spinach and Smoked Gouda Cheese, Roasted Potatoes and
Braised Brussels Sprouts ($15). Choice of Tropical Carrot Raisin Salad or Cold Watermelon Gazpacho
Salad Entrée: Grilled Salmon with Beets, Feta Cheese and Shaved Fennel with Roasted Walnut
Balsamic Vinaigrette ($17)
Dessert: Chef’s Choice, SF and GF Chocolate Raspberry Parfait
LobsterFest!
Limited Café service today (no hot entrée), deli and salad bar only.
Entrée: Breakfast for Lunch! French Toast with Strawberry Topping and Bacon
Ratatouille over Spaghetti Squash with Garlic Bread ($15) or Shrimp Scampi with Spaghetti, Diced
Tomatoes and Grilled Eggplant ($17). Choice of Caesar Salad or Italian Wedding Soup.
Salad Entrée: Grilled Salmon with Beets, Feta Cheese and Shaved Fennel with Roasted Walnut
Balsamic Vinaigrette ($17)
Dessert: Chef’s Choice, SF and GF Chocolate Raspberry Parfait
Entrée: Fresh Catch of the Day
Sides: Chef’s Choice
Saturday, July 25 Community Social & Buffet
Hors d’ Oeuvres: Mini Quiche; Grilled Toast Points w/ Berry Bruschetta, Shaved Parmesan; Fruit & Cheese Display
Garden Salad: Choice of Italian or Ranch Dressing
Entrées: Carved Ham with Rum Raisin Glaze; Baked Haddock with Lemon Dill Hollandaise; Chicken Parmesan with Mozzarella
Sides: Roasted Red Potatoes or Penne with Marinara; Garlic Asparagus or Dill Carrots
Dessert Bar: Lemon Meringue Pie; Chocolate Cake; Pecan Pie (SF/GF Strawberry Biscuit Shortcake)
$18 per person Please RSVP to Barbara Miles at 366-1449 by 7/22. See you there!
Menu for Week of July 27th
Mon., July 27
Entrée: Spaghetti and Meatballs
Tues., July 28
Entrée: Salmon with Mango Blueberry Salsa
Tuesday
Dinner
July 28
Entrée: Chicken Cordon Bleu
Thurs., July 30
Entrée: Taco Salad
Fri., July 31
Sides: Cous Cous, Sautéed Spinach
Classic Boiled Dinner with Potatoes, Carrots and Onions ($16) or Chicken & Mushroom Marsala with
Scalloped Potatoes and Maple Glazed Carrots ($15). Choice of Waldorf Salad or Cold Cucumber Dill
Soup. Salad Entrée: Grilled Chicken Caesar Salad with Shredded Parmesan, Roasted Tomatoes and
Homemade Garlic Croutons ($13) Dessert: Chef’s Choice, SF and GF Lemon Squares
Wed., July 29
Thursday
Dinner
July 30
Sides: Steamed Broccoli, Garlic Bread
Sides: Rice Pilaf, Roasted Brussels Sprouts with Bacon
Grilled Pork Tenderloin with Apple Cranberry Chutney, Baked Potatoes and Roasted Red & Yellow Beets
($17) or Fresh Baked Ritz Crumbed Cod, Rice Pilaf and Italian Vegetable Medley ($17).
Choice of Caprese Salad or Classic Chicken Noodle Soup. Salad Entrée: Grilled Chicken Caesar
Salad with Shredded Parmesan, Roasted Tomatoes and Homemade Garlic Croutons ($13)
Dessert: Chef’s Choice, SF and GF Lemon Squares
Entrée: Fresh Catch of the Day
Side: Chef’s Choice Sides
Menus subject to change without notice.
THE LAKE ROOM at LEDGEVIEW
Breakfast is served from 7:30 ̶ 9:00 a.m. daily.
Lunch/Dinner from 12:00 noon ̶ 1:00 p.m. daily, and Supper from 5:00 ̶ 6:30 p.m., Mon., Wed., Fri., Sat. and Sun.
(please join us at the Woodside Café Tuesday and Thursday nights). Please RSVP at 366-1202.
Dial-A-Ride operates for residents at the Laconia Campus Mon., Wed., and Fri. from 8am to 7pm,
Tues. and Thurs. from 8am to 7:30pm, Sat. from 11:30am to 1:30pm and 4:30pm to 7:00pm, and
Sun. from 9am to 7pm. Please call 366-1234 for a ride.