Menu 2016 - Zingerman`s Delicatessen

Transcription

Menu 2016 - Zingerman`s Delicatessen
erev rosh hashanah
is October 2nd
Menu 2016
Items available for pick-up or delivery
starting Sun., Oct 2 at noon.
Special round challahs from Zingerman’s Bakehouse!
Traditional Jewish egg bread made with freshly-cracked
eggs & clover honey. Available 9/28 - 10/12
New Year’s Round Challah $9.99/large $6.50/small
w/ Meyer’s rum-soaked raisins $15.99/large $9.99/small
moroccan chalLahs
$8.99/ea
More rockin’ challah from Zingerman’s Bakehouse! The challah of the
Moroccan Jewish Community. It’s rolled in magnanimous mounds of
anise, poppy, and sesame seeds, sweetened with honey and enriched
with fresh whole yolks, then woven into a beautiful five-braid loaf.
Available 9/28 - 10/12
Buckwheat honeycake
$16.50/ea
Welcome a sweet New Year with honeycakes from Zingerman’s
Bakehouse. Made with a healthy helping of buckwheat honey,
freshly-brewed black tea, golden raisins, toasted almonds, fresh
eggs, & lots of spice. Available 9/28 - 10/12
mandelbread gift box
$19.99/1 lb box
This is biscotti’s Eastern European cousin. “Mandel” means almond
in Yiddish. A thrice-baked cookie with almonds & fresh lemon and
orange zest.
Rugelach gift box
Rosh Hashanah
Honey Sale!
Biggest selection in town!
All honeys 20% OFF
Sept 26 - Oct 9th
Including both Mieli Thun Honey
and Agrimontana Honey
$19.99/1 lb box
Rugelach is the royalty of traditional Jewish pastries! We make a
butter and cream cheese dough and wrap it around very special
fillings. Choose from half apricot & half currant walnut OR half dark
chocolate ganache & half raspberry preserve.
(734) 663-3400
flodni
$2.99/ea or $30/12 pc
This Hungarian specialty is also a traditional Jewish holiday dessert.
We’re really enjoying the buttery pastry layered with three distinct
fillings: honey poppy seed, raisin walnut and cinnamon apple.
www.zingermansdeli.com
Zingerman’s Delicatessen • 422 Detroit St. • Ann Arbor, MI 48104
(In the historic Kerrytown District, on the corner of Detroit and Kingsley)
734.663.3354 • Open everyday 7am to 10pm
Roast beEf brisket
$17.99/lb
chopPed liver
$4.50/half pint
Long time staple of the Deli. Marinated and
braised for hours with herbs and garlic.
Served thick sliced and with a side of beef
gravy. (3-4 servings per pound)
Made from Amish chicken livers, lots of
deeply browned sweet onions, chicken
schmaltz & hard boiled organic eggs.
(2-3 servings per half pint)
roasted safFron chicken
with almond and honey glaze
Handmade baked Knishes
$14.99
Whole roasted organic chickens marinated in
saffron brine and glased with almonds
and honey. (Serves 2-4)
$4.99/each
The classic Jewish pastry. Tender, baked
pastry wrapped around savory fillings.
4 flavors to choose from:
smoked whitefish salad
$25.99/lb
Made with whitefish from the Great Lakes of
Michigan, fresh dill and loads of Calder Dairy
sour cream. (4-6 servings per pound)
roasted beet salad with
pomegranate dreSsing and
bitTer greEns $9.99
½ pound salad (Serves 2-4)
Potato - Yukon Gold potatoes, onions, fresh eggs and herbs.
Chicken - Roasted chicken, onions and
potatoes cooked in schmaltz and herbs.
Kasha - The original starch on starch, toasted buckwheat flavored up with onions.
Pastrami - Our best knish yet! Filled with peppery pastrami and potatoes.
(Recommended 1 per person)
herb roasted market
potatoes - fingerlings
$8.99/quart
noOdle kugel
vegetable tagine
Zingerman’s broth made daily in our kitchen
from free-range, Amish-raised chickens.
(4 servings per quart)
Traditional Jewish noodle “pudding” of
egg noodles, fresh farmer’s cheese from
Zingerman’s Creamery, plump raisins & a
hint of vanilla.
(Recommended 1 per person)
lamb and honey stew
$19.99/lb
Straight from the Zingerman’s Guide to
Good Eating (pg.378) lamb slow cooked with
rosemary honey, Spanish saffron and organic
potatoes. (Serves 2-3)
jewish chicken broth
matzo balLs
99¢/each
Homemade from matzo meal & chicken
schmaltz. Chicken broth isn’t the same
without some matzo balls.
(Serving: 1-2 per person)
handmade gefilte fish
$3.99/each
Made in our kitchen from freshwater fish,
matzo meal, fresh eggs, sea salt & white
pepper, then poached in fish broth.
Available Gluten Free just ask for GFGF!
(Serving: 1 per person)
sweEt carRot tziMmes
$9.99/lb
Special Rosh Hashanah edition of tzimmes
made with sweet organic carrots and
slow-cooked with dried fruit and spices.
We are making a big Tzimmes!
(2-4 servings per pound)
$3.99/piece
$9.99 lbs
lemon cous cous
$9.99 lbs
Hand rolled Tunisian cous cous in a lemon
herb dressing and Marcona Almonds.
$9.99
A traditional North African dish. We slowly
simmer seasonal vegetableslike fresh chickpeas, sweet potatoes, cauliflower and carrots.
And then season them with tajine spices from
Épices de Cru of Montréal.
Prepared horseradish
$6.99/half pint
Ground fresh in our kitchen & made with
Gingras Organic Apple Cider vinegar.
Add a little to your gefilte fish. (4-6 servings
per half pint)
Rosh Hashanah
Honey Sale!
Biggest selection in town!
All honeys 20% OFF
Sept 26 - Oct 9th
Including both Mieli Thun Honey
and Agrimontana Honey
calL 734-663-3400 to order
Items available for pick-up or delivery starting Sun October 2, at noon.