the food menu as a PDF

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S ta r t e r s
She Crab Soup {Aged Sherry & Mixed Herbs}
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cup 4.95 / Bowl 6.95
Smoked Chicken Wings {Tossed in Golden BBQ, Smokey Hot Sauce or BBQ Rub, with Buttermilk Ranch, Celery} . . . 9.95
Fried Green Tomatoes {Pimento Cheese & Chow Chow} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95
southend nachos {Brewery Cheese Sauce, Pico De Gallo, Pickled Jalapenos, Black Beans, Sour Cream} . . . . . . . . . . . . . 9.95
Choice of Chicken or Pork
Cornmeal Dusted Calamari {Remoulade}
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95
Baked Local Brie {Charleston Artisan Cheese House Brie, Tomato Chutney, Roasted Garlic, Warm Flatbread} . . . . . . . 11.95
Sweet Onion Hushpuppies {Local Wildflower Honey Butter} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.95
Hot Blue Crab & Artichoke Dip {Tortilla Chips}
CRISPY BBQ Shrimp {Pineapple Relish}
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95
Salads
house Salad {Mixed Greens, Asiago Cheese, Toasted Almonds, Balsamic Vinaigrette} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95
Caesar {Romaine Heart, Shaved Parmesan, Garlic Croûtons, Classic Caesar Dressing}
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95
Iceberg Wedge {Crisp Smoked Bacon, Roma Tomatoes, Buttermilk Bleu Cheese Dressing}
. . . . . . . . . . . . . . . . . . . . . . . . . . 7.95
Seasonal Berry {Mixed Greens, Fresh Local Berries, Spiced Pecans, Goat Cheese, Raspberry Vinaigrette}
. . . . . . . . . . . 9.95
Add
Shrimp Blackened/Grilled/Fried . . . 6.95
Chicken Blackened/Grilled . . . 4.95
Salmon . . . 7.95
Crab Cake . . . 6.95
Sandwiches
{All Sandwiches Served with Fries}
Slow Smoked BBQ Pork {Pulled Pork, Toasted Bun, Smokehouse Slaw, Pickles, Choice of BBQ sauce}
. . . . . . . . . . . . . 10.95
Brewery Burger {Half Pound Double Patty, Lettuce, Tomato, Onion} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95
Add Cheddar or Swiss . . . 1.25
Add Bacon . . . 1.00
Add Mushroom or Caramelized Onion . . . .75
Old South Burger {Half Pound Double Patty, Fried Green Tomato, Pimento Cheese, Smoked Bacon}
. . . . . . . . . . . . . . . 10.95
Crab Cake Sandwich {Lettuce, Tomato, Onion, Lowcountry Remoulade} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95
Turkey & Brie {Smoked Turkey, Brie, Cranberry Aioli, Baby Greens, Tomatoes, Ciabatta} . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95
Roasted Portabello {Goat Cheese, Roasted Red Pepper, Arugula, Pesto, Ciabatta}
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95
Pot Roast Hoagie {Caramelized Onions, Mozzarella & Provolone, Smokehouse Slaw, BBQ Au Jus} . . . . . . . . . . . . . . . . . . 9.95
S i d e s . . . 3.50
HushpuppiesFries
Smokehouse Slaw
Mac & Cheese
Red Rice
Mashed Potatoes
BBQ Baked Bean
Green Beans
Stone Ground Grits
Featuring locally produced cheese
Collard Greens
from Charleston Cheese House
NE
TW
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Smokehouse EntrÉes
Smokehouse Platter {Pulled Pork, Beef Brisket, Ribs, BBQ Baked Beans, Mac & Cheese, Slaw} . . . . . . . . . . . . . . 24.95
Hickory Smoked Danish Ribs {Smothered in Smokey BBQ Sauce, with Fries & Slaw} . . . . . . . . . . . . . . . . . . . . . . 18.95
Beef Brisket {Maple Whipped Sweet Potatoes, Green Beans, Apple Cider BBQ Sauce} . . . . . . . . . . . . . . . . . . . . . . . . . . . 18.95
Garlic rubbed Pork Tenderloin {Grits, Grilled Granny Smith Apples, Apple Jack Brandy Sauce} . . . . . . . . . . . . 20.95
Uncle Gerry’s Meatloaf {Garlic Mashed Potatos, Collard Greens, BBQ Au Jus} . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95
BBQ Smoked half Chicken {Collard Greens, Mac & Cheese} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14.95
Smoked Chicken Cappelini {Prosciutto, Tomatoes, Artichoke Hearts, Garlic, Shallots, Asiago, Basil} . . . . . . . . . . . 15.95
Butternut Squash Ravioli {Bourbon Brown Butter, Spinach, Buttermilk Bleu Cheese} . . . . . . . . . . . . . . . . . . 14.95
C.A.B. 10 oz. Sirloin {Garlic Mashed Potatoes, Green Beans, Demi-Glace, Crispy Onions} . . . . . . . . . . . . . . . . . . . . 21.95
Market Fresh Seafood
Blackened Salmon {Lowcountry Red Rice, Green Beans, Beurre Blanc} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18.95
Shrimp & Grits {Tasso Ham, Slow Roasted Tomatoes, Green Onions} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17.95
Lump Blue Crab Cakes {Fried Green Tomatoes, Fire Roasted Corn Relish, Herb Buerre Blanc} . . . . . . . . . . . . . . . . 21.95
LOCAL CATCH {Traditional Southeren Pirlau, House Made Chow Chow} . . . . . . . . . . . . . . . . . . . . . . . . . MARKET PRICE
brick oven pizzas
margherita {Tomato Sauce, Charleston Artisan Cheese House Fresh Mozzerella, Basil} . . . . . . . . . . . . . . . . . . . . . . 10.95
pepperoni & sausage {Tomato Sauce, Roasted Red Peppers, and Goat Cheese} . . . . . . . . . . . . . . . . . . . . . . . . . . 12.95
applewood bacon {Ricotta Sauce, Smoked Onions, Chicken, Spinach, and Tomatoes} . . . . . . . . . . . . . . . . . . . . . . 12.95
famous smoked bbq chicken {BBQ Sauce, Tomatoes, Smoked Gouda, and Scallions} . . . . . . . . . . . . . . . . . . 12.95
vegetarian pizza {Pesto Sauce, Artichokes, Mushrooms, Smoked Onion, Roasted Peppers,
Shredded Mozzerella, and Oregano} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.95
build your own pizza {Cheese and Tomato Sauce} . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.25
Mushrooms
Diced Tomatoes
Smoked Red Onions
Artichokes
Jalapeños
Roasted Garlic
Black Olives
Roasted Red Pepper
Pineapple
Smoked Chicken
Black Forest Ham
Smoked Bacon
Hamburger
Pepperoni
Italian Sausage
Smoked Gouda
Extra Cheese
Shrimp {Add 3.95}
Cheddar-Jack
Featuring locally produced cheese
from Charleston Cheese House
NE
TW
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southend hand-crafted beers
Pint . . . 5.00
Sample . . . 2.00
Sample Tray . . . 9.95
Pitcher . . . 15.95
Also Available To-Go
64 oz. growlers. . . 14.95
Refills . . . 11.95
Can’t decide? You don’t have to… Our sample tray comes with a tasting of all 6 of our handcrafted beers!
An American, full-flavored microbrew
in its finest form. This medium bodied,
ruby red beer will swallow up your taste
buds like a wave from Folly Beach.
Our signature ale, almost musical,
golden, smooth and light. Its subtle hop
finish will leave you feeling refreshed
and begging for more.
Ice cold, smooth and unfiltered, with
a hint of citrus and summer. Float an
orange slice in your glass and savor this
light bodied ale like a long summer day.
A round, roasted, full-bodied brew,
unearthed from medieval Scotland.
Enjoy this dark, silky stout and its
perfect blend of flaked oats and eight
varieties of malted barley.
Conquer your thirst with this medium
bodied, copper colored ale. Your taste
buds will surrender with just one sip of
this full flavored, hoppy brew.
Straight from the Brewmaster’s dreams
to our tap, a high gravity, full-bodied
beer that’s always right for the season.
Ask your server what’s flowing this
month.
bottled beers
budweiser . . . 3.75
bud light . . . 3.75
corona . . . 4.00
o’doul’s non-alcoholic . . . 4.00
crispin all natural gluten free cider . . . 5.50
premium bourbon
knob creek . . . 8.00
woodford reserve . . . 9.00
basil hayden . . . 10.00
An 18% gratuity will be added to parties of 8 or more.
A $3.00 Charge will be added to Shared Entrées.
Southend Brewery is available for all your catering needs - on or off location.
Please contact Jana Hodge @ 843-853-4677 or [email protected].
T-shirts are available, ask your server or host for details.
(DHEC maintains that the consumption of raw or undercooked meats may result in food borne illness)
Featuring locally produced cheese
from Charleston Cheese House
NE
TW
6
T. 1 4 O Z ( 3 9
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From the beginning, 161 East Bay St.
has provided staples and provisions
for the people of Charleston and its
visitors. The building was constructed in 1880 by Charleston architect
and builder Richard Southard to
house the growing F. W. Wagener &
Co. grocery store and its warehouse.
They sold everything from molasses,
seafood and liquors, to wooden-ware
coffee mills and groceries “fancy and
staple.” In the 1930s ownership of
the Wagener building passed to the
Ohlandt family wholesale grocery
company. Spared any damage in the
earthquake of 1886 and carefully rehabilitated in 1979 and 1996, much
of the building remains as it was
constructed: an enduring legacy.
www.southendbrewery.com