Cuvettes per box

Transcription

Cuvettes per box

Company and Group Presentation
Primegoods is the umbrella brand and Head of Group of 2 other Companies dedicated to
production, marketing and distribution of dry and frozen pastry products and ready-to-eat
meals.
In pastry business we have a Company named Pastelaria Confeitaria Rolo. Founded in 1995,
today Pastelaria e Confeitaria Rolo has over 160 employees spread over 5 production units
of a wide range of products (mostly bakery and pastry) located in the beautiful villages of
Mafra and Óbidos - Portugal.
With a philosophy based on a strong focus on innovation in manufacturing processes and
the use of advanced technology, our company is distinguished by accuracy, experience,
ability to develop new products and to preserve the flavor of traditional recipes.
Pastelaria e Confeitaria Rolo is certified by the standard IFS (International Food Standard,
Version 5) with Higher Level, reflecting the high quality standards in the treatment of raw
materials and finished products.
The huge daily production capacity, a total area exceeding 17,000 m2, and its fleet, respond
to market needs and ensure the distribution of our products to our customers within hours
after manufacturing. This ensures delivery of fresh and high quality products to our
customers.
The origins of our performance are factors such as quality and diversification of our
products, and a strategy of sustainable growth with a high sense of competitiveness.
Our several production units are specialized in different kinds of products, all very popular,
covering a wide range of consumers:
• Unit 1 is (the one you visited) placed in Mafra and manufactures cookies, sweet pies,
brioche fine products and all kinds of traditional cakes; some of these products are
available in different kinds of shapes and flavours; this is the oldest unit of the group;
• Unit 2 is placed in Mafra and manufacture only croissants in a very automated line
getting high levels of productivity; there are different cream options for filling the
croissants;
• Unit 3 is placed in Óbidos and produces a wide range of cakes that stand out for their
originality in appearance, rich texture and its traditional taste;
• Unit 4 is also placed in Óbidos and manufactures mostly frozen desserts of different
kinds (composed by a mixture of soft cake and a flavored filling), very appreciated by
the modern consumer;
• Unit 5 is also placed in Óbidos and produces crepes with different kinds of fillings, and
petit gateau, a chocolate dessert well appreciated by the gourmet consumer;
In the ready to-eat-meals we have a Company named Alsope – Sociedade de Produção e
Comercialização de Produtos Ultracongelados Lda. This Company has 3 years of operation
and employes over 40 people in 2 lines of production dedicated to Lasagna’s, Tagliatela and
Canelones production, fresh and frozen.
We are also starting a new Plant, this time owned by Primegoods itself, dedicated to Pizza’s
production with an installed capacity of over 15.000.000 pizzas per year, fresh and frozen.
The market recognizes the quality of our products and an efficient management model
whose priority is the continuous satisfaction of our customers. This fact turned our industry
into a leader in our business expertise.
The products mentioned above are sold in several countries such as Portugal, Spain,
Switzerland, United Kingdom, France and Angola. Our biggest clients are the largest
supermarket chains in Portugal and Europe (Lidl, Auchan, Sonae, Jerónimo Martins,
Mousquetaires Group-Intermarché, Diagroup) but also small businesses, ensuring a wide
spread of our products that shows a wide acceptance of our products by the consumers.
We work with our own brand but also with private labels, developing the products in
partnership with our clients.
Our main goal at the moment is to extend our customers nationally and internationally,
making known to the world the best of the Portuguese bakery and pastry industry and also
the ready to eat meals and Pizzas.
Find out more about our products throughout this presentation.
Dry Pastry Portfolio for Exports
We present in the following documents the products we think could be interesting for
exports, regarding image, receipt, shelf-life and potencial acceptance adjusted to Consumer
Markets tastes and preferences.
Butter Ties Biscuits
(Laços de Manteiga)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Peanut Cookies / Biscuits
(Biscoitos de Amendoim)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
200 grams
Logistics:
• Temperature:
non refrigerated
S Word Cookies / Biscuits
(Esses)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Lizards Cookies / Biscuits
(Lagartos)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Corrugated Cracker/ Biscuits
(Bolacha Ondulada)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Little Stars Cookies / Biscuits
(Estrelas)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Deer Tongues Cookies / Biscuits
(Línguas de Veado)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
250 grams
Logistics:
• Temperature:
non refrigerated
Cinnamon Cookies / Biscuits
(Bolinhos de Canela)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Chocolate Braid Cookies / Biscuits
(Tranças de Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Chocolate Drops Cookies / Biscuits
(Gotas de Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Coconut Toothpicks with Chocolate
(Palitos de Côco com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Biscuits Filled with Strawberry and Chocolate
(Bolacha Húngara)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
450 grams
Logistics:
• Temperature:
non refrigerated
Hungarian Assorted Biscuits / Cookies
(Sortido Húngaro)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
250 grams
Logistics:
• Temperature:
non refrigerated
Round Cookies with Chocolate
(Bolachinhas Redondas com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
250 grams
Logistics:
• Temperature:
non refrigerated
Lizards with Chocolate
(Lagartos com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
250 grams
Logistics:
• Temperature:
non refrigerated
Passion Hearts with Chocolate
(Corações com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
250 grams
Logistics:
• Temperature:
non refrigerated
Crayons Bean
(Pastéis de Feijão)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
350 grams
Logistics:
• Temperature:
non refrigerated
Coconut Manjericos
(Manjericos de Côco)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
300 grams
Logistics:
• Temperature:
non refrigerated
Cakes Portfolio for Exports
We also have a large portfolio of Tradicional Cakes with 2 formats and weights. We would
mark as best sellers in Portugal the following SKU’s:
• Chocolat Cake;
• Marble Cake;
• Orange Cake;
• Nut Cake;
• Yogurt Cake;
• Coffee Cake;
Shelf Life:
Packaging:
Weight:
Label:
Round plastic cuvette with basis in black blister
500 grams
Logistics:
• Temperature:
non refrigerated
We also have a large portfolio of Tradicional Cakes with 2 formats and weights. We would
mark as best sellers in Portugal the following SKU’s:
• Chocolat Cake;
• Marble Cake;
• Orange Cake;
• Nut Cake;
• Yogurt Cake;
• Coffee Cake;
Shelf Life:
Packaging:
Weight:
Label:
Rectangular plastic cuvette with basis in black blister
700 grams
Logistics:
• Temperature:
non refrigerated
Pão de Ló (dry)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
600 grams
Logistics:
• Temperature:
non refrigerated
Pão de Ló Praemium (traditional and Chocolate Recipe )
(Pão de Ló Húmido)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
500 grams
Logistics:
• Temperature:
Frozen
Shelf-Life of 5 days after defrosing in store
King Cake (for Christmas)
(Bolo Rei Tradicional)
Shelf Life:
Packaging:
Weight:
Label:
15/210 days after production
Plastic cuvette
800 grams
Logistics:
• Temperature:
non-refrigerated or Frozen
King Cake with Pineapple and Jila (for Christmas)
(Bolo Rei com Ananás e Jila)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
800 grams
Logistics:
• Temperature:
Chocolate King Cake (for Christmas)
(Bolo Rei com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
800 grams
Logistics:
• Temperature:
Traditional folklore Easter with Eggs (for Easter)
(Folar Tradicional de Páscoa com Ovos)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette or plastic bag
600 grams
Logistics:
• Temperature:
Tarts Portfolio for Exports
Almond Tart
(Tarte de Amêndoa)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
740 grams
Logistics:
• Temperature:
Tarts Portfolio for Exports
Bean Pie
(Tarte de Feijão)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
740 grams
Logistics:
• Temperature:
Frozen Pastry Portfolio for Exports
Brigadeiro Cake
(Bolo Brigadeiro)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
800 grams
Logistics:
• Temperature:
Frozen
Sweet Rice Cake
(Bolo Arroz Doce)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
800 grams
Logistics:
• Temperature:
Frozen
Semifrios (Mango, Strawberry, Passion Fruit)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
800 grams
Logistics:
• Temperature:
Frozen
Birthday and Festivity Cakes
(Bolos de Aniversário e Bolos Temáticos – Dia da Mãe/Pai)
Shelf Life:
Packaging:
Weight:
Label:
Plastic cuvette
350 grams up to 1 Kg
Logistics:
• Temperature:
Frozen
• Cuvettes per box: 4 units of per box
Sweet Simple Crepes (without filling)
(Crepes Simples – sem recheio)
Shelf Life: 210 days after production
Packaging: carton box with 16 units packed into 2 plastic bags of 8 units each
(plastic bags non-printed)
Weight:
960 grams
Label:
Logistics:
• Temperature:
• Units per box:
• Boxes per pallet:
Frozen
9 units of 960 grams each per secondary box
56 boxes per europallet
Sweet Stuffed Crepes (Belgian Chocolate, Egg Sweet, Apple with Cinnamon, pear,…)
(Crepes Recheados – chocolate belga, doce de ovo, maçã com canela, pêra rocha,…)
Shelf Life: 210 days after production
Packaging: carton box with 6 units packed into individual plastic bags each
(plastic bags non-printed)
Weight:
540 grams
Label:
Logistics:
• Temperature:
• Units per box:
Frozen
Petit Gâteau or Chocolate Coulant
Shelf Life:
Packaging:
Weight:
Label:
Carton box with 4 units without individual film
320 grams
Logistics:
• Temperature:
• Units per box:
Frozen
Summary and contacts
The present presentation gives an ideia of the scope of products we can produce and offer
to our current customers and potencial Clients.
We have enormous production capacity and a wide range of state of art equipments which
allow us to responde very quick to any specific needs from our Clients.
The logistics informed in this document is the one currently used in the deliveries done by
our own fleet in Portugal and Spain, but we can adjust if necessary in order to optimize the
loading capacity of trucks or containers.
Headquarters:
Adress: Estrada Nacional 9, 2640-317 Igreja Nova – Mafra - Portugal
Mail:
[email protected]
Phone: +351 21 967 67 20
Fax:
+351 21 967 67 29
Head of Sales and Partner:
Name: Luis Correia
Mail:
[email protected]
Mobile: +351 93 760 30 52

Cuvettes per box

Transcription

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