2014 FAIR BOOK - Butler County Fair
Transcription
2014 FAIR BOOK - Butler County Fair
164th r e l t Bu COUNTY FAIR July 20 - 26, 2014 Hamilton, Ohio A Family Tradition since 1851 Preserve the Past, Embrace the Present, Envision the Future 164th r COUNTY FAIR e l t u B JJuly l 20 - 26 26, 20 2014 • Hamilton, Ohio Index FAIRGROUND OFFICE PHONE 892-1423 Page Advertising Index ....................................................................................................................................................................2 Camping Fee and Rules Horse Arena ..................................................................................................................................83 Camping Fee and Rules Livestock Arena ............................................................................................................................75 Camper Permit Application Horse ........................................................................................................................................84 Camper Permit Application Livestock ...................................................................................................................................76 Cattle—Beef .........................................................................................................................................................................38 Cattle—Dairy ........................................................................................................................................................................39 Constitution and By-Laws ..................................................................................................................................................9-10 Culinary Department.............................................................................................................................................................48 Department Heads ..............................................................................................................................................................4-5 Entry Blanks ....................................................................................................................................................................79-80 Entry Procedures ..................................................................................................................................................................78 Fair Dates ...............................................................................................................................................................................3 Fair Ofce Hours ....................................................................................................................................................................3 Farm Products ......................................................................................................................................................................46 Flowers .................................................................................................................................................................................52 Goats ....................................................................................................................................................................................45 Grandstand ...........................................................................................................................................................................15 Grange..................................................................................................................................................................................52 Household Arts and Crafts....................................................................................................................................................55 Jr. Fair Section......................................................................................................................................................................97 Jr. Fair Entry Form ...........................................................................................................................................................87-88 Livestock Exhibition Rules ...............................................................................................................................................24-36 Market Hog Show/Swine ......................................................................................................................................................41 Program/Schedule ..................................................................................................................................................................7 Rules and Regulations ...........................................................................................................................................................8 Rabbit Show .........................................................................................................................................................................44 Sheep ...................................................................................................................................................................................42 Stall Rental Price ....................................................................................................................................................................9 State of Ohio Guidelines..................................................................................................................................................24-36 Tractor and Truck Pulling Contest ...................................................................................................................................21-23 Visit us Visit usatatwww.butlercountyohfair.org www.butlercofair.com LIST OF PREMIUMS AND RULES AND REGULATIONS of the ONE HUNDRED Sixty FOURTH ANNUAL FAIR HAMILTON, OHIO of the BUTLER COUNTY AGRICULTURAL SOCIETY To Be Held Seven Days and Seven Nights SUNDAY, MONDAY, TUESDAY, WEDNESDAY, THURSDAY, FRIDAY, SATURDAY July 20, 21, 22, 23, 24, 25, 26 2014 AT HAMILTON, OHIO Owned and operated by The Butler County Agricultural Society Since 1851 Printed by Alliance Printing & Mailing Services, Middletown, Ohio 1 Thank You to All of our Fair Book Sponsors. Please Support Them & Let Them Know You Saw Their Ad in the 2014 Butler County Fair Book ADM Crop Risk Services Gail Lierer Crop Insurance Agency............................................................................................. 91 Al Couch Farm Market........................................................................................................................................................ 65 Baker Concrete Construction ............................................................................................................................................. 77 Baker Hardware, Inc.............................................................................................................................................................11 Barb Fish Crop Insurance................................................................................................................................................... 94 Barn -N- Bunk...................................................................................................................................................................... 66 Bath State Bank...................................................................................................................................................................11 Bobcat................................................................................................................................................................................. 36 Brubaker Grain.................................................................................................................................................................... 63 Butler County Farm Bureau................................................................................................................................................. 92 Butler County Sheriff Mounted Patrol.................................................................................................................................. 81 Butler Rural Electric Cooperative ....................................................................................................................................... 37 Butler & Warren County Electrical J.A.T.C.......................................................................................................................... 95 Butler-Warren Counties Veterinary Medical Association .................................................................................................... 94 Chick-Fil-A........................................................................................................................................................................... 12 Cincinnati Radiator.............................................................................................................................................................. 68 Cincinnati State................................................................................................................................................................... 96 Harvest Land Co-op ........................................................................................................................................................... 31 James Cox Saddlery ........................................................................................................................................................ 135 Joseph Buick GMC.............................................................................................................................................................. 14 Lykins Oil Company............................................................................................................................................................. 90 Majors Supply........................................................................................................................................................................ 6 Roberts Farm Equipment...................................................................................................................................................... 6 Somerville National Bank ....................................................................................................................................................11 The Home Depot................................................................................................................................................................. 64 Triple Treat Shows, Inc........................................................................................................................................................ 89 United Heartland Insurance................................................................................................................................................. 67 Van-G Carriage.....................................................................................................................................................................11 Woods Family Concessions ............................................................................................................................................... 60 Zimmer Tractor.................................................................................................................................................................... 85 2 Office Hours June 2014 Sun 1 8 Mon 2 9 Tue 3 Wed 10 11 11:00 AM – 3:00 PM ThuFriSat 4 5 11:00 AM – 3:00 PM 12 11:00 AM – 3:00 PM 11:00 AM – 3:00 PM 6 7 11:00 AM – 3:00 PM 13 9:00 AM – 14 5:00 PM Jr. Fair Entries Closed 15 4:30 PM 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 Horse Areas 3, 4&5 Preferred Parking Go on Sale July 2014 Sun 6 AM – 8:00 8:00 PM Mon Tue 11:00 AM - 1 7 11:00 AM- 8 Wed 3:00 PM Livestock Camping Deadline, Reserved Preferred Parking Deadline Areas 1 & 2 3:00 PM 2 20 8:00 AM – 21 8:00 AM – CLOSED 4 5 9:00 AM – 5:00 PM Open Livestock Entries Close 11:00 AM11 9:00 AM – 12 5:00 PM 3:00 PM Art Hall Open Class Entries Close 9:00 AM – 17 5:00 PM 9:00 AM – 18 8:00 AM – 7:00 PM 8:00 PM 19 22 8:00 AM – 23 8:00 AM – 24 8:00 AM – 25 8:00 AM – 8:00 PM 8:00 PM 26 3:00 PM 8:00 PM 3 3:00 PM 14 11:00 AM- 15 9:00 AM – 16 8:00 PM 9:00 AM – 3:00 PM 9 11:00 AM- 10 13 11:00 AM3:00 PM ThuFriSat 5:00 PM 8:00 PM 11:00 AM – 27 11:00 AM – 28 11:00 AM – 29 2:00 PM 2:00 PM 2:00 PM 8:00 PM 30 31 All commercial spaces must be paid before July 1, 2014 or space will not be reserved. Commercial exhibitors may pick up their passes during office hours July 16th thru 19th If possible, premium checks will be ready to be picked up at the Secretary’s office after 1:00 P.M. on Friday, July 25th during the fair. Premium checks that are not picked up will be mailed. ALL CHECKS GIVEN AT THE FAIR MUST BE CASHED IN 60 DAYS OR WILL BE VOID Advertisements - Anyone wishing to place an ad in the 2015 Fairbook should contact the Secretary at 513-892-1423. Please patronize the advertisers throughout this book and on our benches. Every effort has been made to assure that the information in this program is complete and accurate. Even so, the information was compiled by “humans” and human error is a factor. Therefore The Butler County Agricultural Society will not be held liable for any inaccurate information or typographical errors. 3 OFFICERS FOR 2014 Doug Turner...............................................................................................................................................................President David Vollmer.....................................................................................................................................................Vice-President Dan Martin........................................................................................................................................Secretary & Fair Manager Kent Taylor................................................................................................................................................................. Treasurer DIRECTORS Gary Gerber................................................................................................................................................. Middletown, Ohio Bob Ruskaup...................................................................................................................................................... Hamilton Ohio David Vollmer ..................................................................................................................................................... Oxford, Ohio Kent Taylor.......................................................................................................................................................... Hamilton Ohio Josh Robinson.................................................................................................................................................... Hamilton Ohio Jerry Bittner........................................................................................................................................................ Hamilton Ohio Dan Martin..................................................................................................................................................... Middletown, Ohio Leon Simpson.................................................................................................................................................... Hamilton Ohio Doug Turner....................................................................................................................................................... Hamilton Ohio Tim Van Gorden................................................................................................................................................. Hamilton Ohio ASSIGNMENTS OF DEPARTMENTS—2014 Jr. Fair Coordinator.................................................................................................................................................Julie Dalzell School Exhibits .................................................................................................................................................... Doug Turner Jr. Fair Horses ...................................................................................................................................................... Jerry Bittner Cattle—Beef........................................................................................................................................................David Vollmer Cattle—Dairy ..................................................................................................................................................Tim VanGorrden Swine.....................................................................................................................................................................Doug Turner Sheep....................................................................................................................................................................Gary Gerber Goats...................................................................................................................................................................... Josh Robinson Poultry & Rabbits...............................................................................................................................................Leon Simpson Agricultural Machinery........................................................................................................................................Leon Simpson Domestic Art & Needlework....................................................................................Mrs. Janet Ziepfel & Mrs. Patsy Moorhead Farm/Garden Produce & Culinary..............................................................................................................Ron & Judy Banks Art Hall................................................................................................................................................................. Bob Ruskaup Grandstand.........................................................................................................................................................Leon Simpson Floral Exhibit...................................................................................................................................................... Linda Roemer Fine Arts ................................................................................................................................................................................... Grange Display.......................................................................................................................................................Kent Taylor Concession Manager............................................................................................................................................ Bob Ruskaup Tractor Pull..............................................................................................................................Leon Simpson, Tim VanGorden Ticket Sellers & Takers...........................................................................................................................................Kent Taylor Auditing Committee......................................................................Chairperson Leon Simpson, Bob Ruskaup, Josh Robinson Grounds Committee .......................................................................Chairperson, Bob Ruskaup, Leon Simpson, Gary Gerber Josh Robinson, David Vollmer, Tim VanGorden, Jerry Bittner, Safety Committee...............................................................Chairperson David Vollmer, Doug Turner, Dale Chalk, Leon Simpson OFFICE STAFF Linda Martin...................................................................................Fair Office Manager, Bookkeeper, Farm Zone Coordinator Alfa Chalk.................................................................................................................................................Fair Office Secretary Norma Fall................................................................................................................................................Fair Office Secretary Donna Hayes............................................................................................................................................Fair Office Secretary 4 DAVID VOLLMER Vice President Beef Cattle Grounds Committee Safety Committee - Chairperson DOUG TURNER President Swine Safety Committee School Exhibits KENT TAYLOR Treasurer Grange Display Ticket Sellers & Takers Josh Robinson Goats Audit Committee Grounds Committee Gary Gerber Sheep Grounds Committee TIM VANGORDEN Dairy Tractor Pull Grounds Committee DAN MARTIN Secretary & Fair Manager Grounds Rental Concession Fees Leon Simpson Tractor Pull Agricultural Machinery Grounds Committee Safety Committee Poultry • Rabbits Audit Committee Chairperson JERRY BITTNER Grounds Committee Jr. Fair Horses 5 Bob Ruskaup Art Hall Concession Manager Grounds Committee - Chairperson Audit Committee DAN MARTIN Secretary and Fair Manager Member in Charge of all Ground Rental and Concession Fees Bob Ruskaup - Concession Manager CONCESSIONS Concessionaires are bound by the terms of the contracts they sign at the time of securing concession. In addition, they are liable to strict supervision by the management. The right is reserved to promulgate and enforce whatever rules appear necessary for the regulation of concession. The abuse of any privilege granted, by extortion, impure or unwholesome food, sale of dishonest goods, untidy appearance of booths, or other acts or practices objectionable to the Butler County Agricultural Society, will forfeit all rights and privileges without recourse. The sale of alcoholic liquors and games of chance are strictly prohibited. Any violation of this rule will be prosecuted to the full extent of the law. No person will be allowed to show outside of the Fairgrounds on the Public Highway any curiosity for pay or set up for profit any swing or refreshment stand of any kind within the distance prescribed by law, and under penalty of the law, according to Section 9884-12 of the General Code. No person shall be permitted to make solicitations of any nature on the Fairgrounds except in contracted concession or commercial rented spaces. SUPPLY & GROUNDS MAINTENANCE Mulches • Top Soil • Seeds Fertilizer •Straw • Salt Mowing • Mulching Seeding • Landscaping Livestock/Pet Food 513/539.8212 www.majorssupply.com 6393 Hamilton Lebanon Road Monroe, Ohio 45050 6 Butler County Fair Schedule July 20 - July 26, 2014 Saturday, July 19 WEDNESDAY, JULY 23 - SENIOR CITIZEN DAY Bou Scout Camp Demonstration......................................... All Day Jr. Fair Feeder Calves . .....................................................8:00 a.m. Jr. Fair Market Beef Show - following Feeder Calves Jr. Fair Boer Doe, Market Goat, & Showmanship .............8:30 a.m. Jr. Fair Horse Contesting . ................................................8:30 a.m. Jr. Fair Rabbit Show .........................................................9:00 a.m. Judging Open Class Swine ..............................................9:00 a.m. 4-H Demonstration Contest .............................................9:00 a.m. Fleece Judging ...............................................................10:00 a.m. Yeast Bread Judging ......................................................10:30 a.m. Jr. Division Baking ........................................................... 1:00 p.m. Flower Show ................................................................... 1:00 p.m. Jr. Fair Beef Showmanship ............................................. 1:30 p.m. Jr. Fair Beef Breeding (30 minutes after showmanship) Senior Citizens Show....................................................... 2:00 p.m. Central Ohio Truck Pullers . ............................................. 7:00 p.m. Jr. Fair exhibits due by 7:00 p.m. See Jr. Fair section for market Livestock weigh-in schedules General Admission (Includes Parking) General Admission Per Day .......................................................... $7.00 Children 6-12 accompanied by paying adult-gate only ................ $2.00 Senior Citizen, Wednesday, July 23 (age 62.................................. FREE SUNDAY, JULY 20 Grange Displays Open Rabbit Show..................................................................9:00 a.m. Jr. Fair Swine Showmanship ..................................................9:00 a.m. Open Swine Showmanship to follow Jr. Swine Showmanship Garden Tractor Pull................................................................11:30 a.m. Jr. Fair King and Queen Contest...........................................11:00 a.m. Honey Judging .....................................................................12:00 p.m. Jr. Fair Born & Raised Hog Show . .......................................12:00 p.m. Jr. Fair Shop, Crop & Arts ......................................................1:00 p.m. Horse Versatility.......................................................................1:00 p.m. Decorated Cakes / Candy Judging ........................................1:00 p.m. Machine Sewing .....................................................................1:00 p.m. Jr. Fair Style Review................................................................1:30 p.m. Fine Arts Judging Jr. Fair Rabbit Showmanship Contest . ..................................1:30 p.m. Pickles, Preserves, Canned Goods . ......................................2:00 p.m. Open Class (Sheep) Decorator Class . ...................................3:00 p.m. Open Class Feeder Calf Judging............................................4:00 p.m. Open Class Market Beef Judging following Open Class Feed Calves Jr. Fair Special Interest Awards Program................................5:30 p.m. Jr. Fair Born & Raised Goat judging........................................5:30 p.m. Tractor Pull - Antique..............................................................7:00 p..m. THURSDAY, JULY 24 Open Class Market Goat Show .......................................8:30 a.m. Jr. Fair Dairy Goat, Pygmy Goat, & other breeds following Open Market Goat Show Jr. Fair Dog Free Style, Agility and Rally...........................9:00 a.m. Jr. Fair Horse Fun Show ...................................................9:00 a.m. Feeder Calf & Market Beef Born & Raised Judging .........9:00 a.m. FCCLA Bake-A-Rama ....................................................10:00 a.m. Cookie Judging ............................................................. 10:30 a.m. Men’s Bake Off .............................................................. 11:30 a.m. Open Class Beef Breeding .............................................. 1:00 p.m. Dog Fun Day..................................................................... 2:30 p.m. Jr. Fair Sheep Born & Raised Judging ............................ 4:00 p.m. Tractor Pull - NTPA/Pull . ............................................... 7:00 p.m. MONDAY, JULY 21 Jr. Fair Sheep Show ...............................................................9:00 a.m. Jr. Fair Poultry Show & Pigeons .............................................9:00 a.m. 4-H Shopping Bag .................................................................9:00 a.m. Judging of Farm Products . ....................................................9:00 a.m. Jr. Fair Horse Show - Western Day ........................................9:00 a.m. Judging of Open Dairy Cattle, then Jr. Fair Dairy....................9:30 a.m. Cake Judging........................................................................11:00 a.m. Arts and Crafts Judging Horticulture Judging . ...........................................................12:00 p.m. FFA Agri Science Fair..............................................................6:00 p.m. Demolition Derby . ..................................................................7:00 p.m. FRIDAY, JULY 25 Skillathon Registration .....................................................8:00 a.m. Skillathon Contests: Sheep, Beef Rabbits, Dairy ...........8:30 a.m. Horse Fun Show . .............................................................9:00 a.m. Farm Bureau Fun Day Country Olympics Sign-Up 10:00 a.m. -11:30 a.m. Skillathon Contests: Goats, Swine, Dog, Poultry, Horse . ... 12:00 p.m. Farm Bureau Fun Day Tractor Pull......................Approx..1:00 p.m. Farm Bureau Fun Day Country Olympics Approx. 11:30 - 1:00 p.m. Premier Exhibitor & Skillathon Awards ............................ 6:30 p.m. Jr. Fair Showman of Showmen Contest........................... 7:30 p.m. Demolition Derby . ........................................................... 7:00 p.m. TUESDAY, JULY 22 Jr. Fair Swine Show.................................................................8:00 a.m. Jr. Fair dog Showmanship, You and Your Dog Cloverbud......9:00 a.m. Open Class Sheep Show, then Open Class Market Lambs....9:00 a.m. Jr. Fair Horse Show - English, Dressage.................................9:00 a.m. Jr. Fair Nutrition Judging & Skillathon.....................................9:00 a.m. Honey Judging......................................................................10:00 a.m. Beef Breeding . ........................ Arrive between 10:00 a.m. - 7:00 p.m. Pie Judging ......................................................................... 10:30 a.m. Arts and Crafts Judging Jr. Fair Dog Obedience............................................................2:00 p.m. Pie and Cake Auction..............................................................6:00 p.m. Truck, Tractor and Semi Pull...................................................7:00 p.m. SATURDAY, JULY 26 Jr. Fair Livestock Sale ......................................................9:00 a.m. Horse Awards Program ....................................................9:00 a.m. 10th Annual Corn Hole Tournament................................11:00 a.m. Horses Released.............................................................. 2:00 p.m. All Other Livestock Exhibits Released ............................ 7:00 p.m. Youth Exhibit Hall & Small Animals Released............... 7:00 p.m. Tug-A-Truck . ................................................................... 7:00 p.m. All remaining exhibits released Sunday, July 27 - 11:00 a.m.-. 2:00 p.m. For more information, contact: Dan Martin, Fair Manager, (513) 892-1423 7 has changed from previous year. Measurements must be accurate and will be checked by member in charge. Camper placement will be based upon camper size, space availability and date application received. This does not apply to Jr. Fair Horse Department. Cannot give space to someone else. If you do not reserve your space by the deadline, it will be made available to others. 5. New Applicants: Complete form and return to Fair office by 3:00 P.M. on July 1, 2014. Camper spaces will be awarded based on camper size, space availability and date application received. To verify if you have a space, please call the fair office at 892-1423. We do not notify you. 6. All fire lanes must be kept open at all times. 7. No pets are allowed in camping area. 8. Quiet hours begin at 12:00 midnight. 9. Drugs, drug-related substances and alcohol are strictly prohibited upon the fairgrounds (including parking and camping areas). Matters concerning drugs, drug-related substances and/ or alcohol, or evidence or suspicion of any type or nature of the same, shall be referred to a director or directors of the Agricultural Society or its duly authorized agents for disposition. Any action to be taken on the matter is within the sole discretion of the Directors of the Agricultural Society, and such actions may include without limit, the following: RULES AND REGULATIONS ADMISSIONS RULES AND REGULATIONS General Admission & Parking General Admission Per Day .............................................. $7.00 Children 6-12 accompanied by paying adult - gate only.... $2.00 Senior Citizen, Wednesday, July 23 (age 62)......................Free 4-Day Pass - 4 Day Admission and Parking................$20.00 7-Day Pass - 7 Day Admission and Parking................$30.00 Membership Ticket (Seven day admission & parking)..... $35.00 Membership - Must be 21 years or older and resident of Butler County. Gives owner right to vote in annual election of board of directors. Gives the right to make entries in all departments. Membership tickets go off sale at 6 o’clock P.M. Saturday, July 19th . They must be purchased by the person intended. Gives the right to make entries in all departments. Tickets are not transferable, and if presented by any person other than to whom it was issued, it shall be confiscated and appropriate action taken by the Board of Directors of the Butler County Agricultural Society. Anyone duplicating or reproducing tickets shall be banned from the fair along with all other penalties imposable by law. All persons entering upon the Fairgrounds shall be subject to the laws and regulations of the State of Ohio and the Department of Agriculture, and in particular, the rules, regulations and policies of the Butler County Agricultural Society. The Butler County Agricultural Society, by and through any director or directors of its Board (also referred to as the Senior Fair Board), reserves the right to have any person or property removed from the Fairgrounds (including camping and parking areas) for any reason whatsoever. Drugs, drugs-related substances and alcohol are strictly prohibited upon the fairgrounds (including parking and camping areas). Matters concerning drugs, drug-related substances and/or alcohol, or evidence or suspicion of any type or nature of the same, shall be referred to a director or directors of the Agricultural Society or its duly authorized agents for disposition. Any action to be taken on the matter is within the sole discretion of the Directors of the Agricultural Society, and such actions may include, without limit, the following: a. Referral of the matter to law enforcement authorities. b. Notice to parents and/or guardians. c. Removal from the fairgrounds. d. Bar from participating in any manner in future fairs. e. Forfeiture of any awards and/or prize money. No gambling of whatsoever type and nature including, without limit, card playing for money, shall be allowed or permitted on the Fairgrounds. Vandalism of any type or sort shall not be tolerated and any such vandalism shall be referred to proper authorities for prosecution. There shall be absolutely no smoking in or around any of the barns or barn areas. All days, trucks or delivery wagons, delivering articles on the grounds shall pay the sum of $5.00 for delivery ticket. This ticket will give permission for such day, truck or delivery wagon and one person to enter the grounds until 12:00 noon during the Fair for the delivery of articles only. No person shall be permitted to make solicitations of any nature on the Fairgrounds except in contracted concession or commercial rented spaces. CAMPING FEES AND RULES Members in Charge Jerry Bittner, Doug Turner, Dave Vollmer 1. Camping fee for the week of the fair is $200.00. 2. Fee does not include Fair entry or parking for car or truck. Everyone staying in camper must have and hold a ticket for the week. Tickets must be 4-Day pass, membership, 7-Day pass, Junior Fair or Junior Fair Advisor Pass. Must be Fair participant. 3. Campers will not be permitted to park until 9:00 A.M. on Saturday, July 19, 2014. 4. 2013 campers requesting same location should have application & payment to the Secretary office by 3:00 P.M. on July 1, 2014. They will be given first consideration but are not guaranteed a space or same space as previous year if camper size or length 1. 2. 3. 4. 5. Referral of the matter to law enforcement authorities. Notice to parents and/or guardians. Removal from the fairgrounds. Bar from participating in any manner in future fairs. Forfeiture of any awards and/or prize money. 10. Air conditioners will be permitted. 11. Electric hook-ups are to be proper receptacles only, and only one camping unit per extension cord. NO GENERATORS ALLOWED UNLESS AUTHORIZED BY FAIRBOARD 12. Premises around camping area are to be kept clean and sanitary. Trash is to be placed in proper containers. No dumping of holding tanks will be permitted. 13. No open fires are permitted. 14. No person staying in a camper may cause a disturbance, nuisance or annoyance as determined by the sole discretion of any members of the Board of Directors of the Agricultural Society or their duly authorized agents. 15. The Butler County Agricultural Society is not liable in any way for any actions, losses, damages, or claims of any type which might arise as a result of a person using the Fairground facilities for camping. 16. The above rules will been forced by a Director of Directors of the Butler County Agricultural Society and/or its authorized agents. The society reserves the right to take whatever action it deems appropriate, in its sole discretion, to remedy any concern in the camping area which shall include, without limit, the following: to immediately terminate or cancel the rental arrangement, to have the applicant or camper removed from the premises, to reject or refuse camper rental privileges to any applicant. 17. No campers less than 30 feet in length will be allowed in infield 8 OPEN CLASS ENTRIES Competition open to the world except where otherwise specified. Anyone wishing to exhibit in open class must purchase an 4-Day, 7-Day or membership ticket. Only Butler County residents twentyone years and older may purchase a membership ticket. Only one exhibitor may show on a ticket. Only one exhibitor number and check will be issued per 4-Day, 7-Day pass or membership ticket. Departments 1 thru 6 have additional entry fees and housing fees. Departments 7 thru 12 have no additional entry fees. Every exhibitor must fill out an official entry blank (page 7980). Only one exhibitor may be listed per entry blank. Additional entry blanks are available upon request. No phone entries will be accepted. All open class livestock entries must be in the hands of the Secretary no later than Saturday, July 5, 2014, 5:00 P.M. All open class entries for produce, farm products, culinary, grange, arts and crafts, fine arts, and flowers must be in the hands of the Secretary no later than Saturday, July 12, 2014, 5:00 P.M. STALLS Stalls for Dairy Cattle, $5.00; Beef, Steers, $5.00 and pens for Swine, $5.00; Sheep, $5.00; and Goats, $5.00. Stall and pen rent must accompany entry blank. Any person occupying a stall and not exhibiting his horse will be charged $5.00 per day for each stall so occupied. No straw furnished. Do not reserve more stalls/pens than needed. If additional housing is reserved and cannot be accommodated fees will not be refunded. POLICE The best of police regulations will be provided both day and night and all possible effort will be made to prevent loss or injury of articles on exhibition, but the Society will not be accountable for any article lost, stolen or injured during the Fair or any damage or injury to persons or property by reason of any exhibit or game on the grounds, or the neglect of any exhibitor, patron or employee. See Page 3 For Secretary Office Hours. All articles entered for premium will be under control of the Board during the Fair, and cannot be removed without the consent of the member in charge of the article sought to be removed. Awarding committees appointed by the Board will not be changed during the examination of the class for which they were appointed, unless the committee or any portion of it is related to any of the exhibitors. Awarding committees will not award any more premiums than are offered by the Board, and they will not award any animal or article a premium unless it is in their opinion decidedly meritorious; and if not satisfied as to the age of any animal, may require proof. If for any reason a packer bid would not be obtained and there would be no Junior Fair Sale Auction, it will be the sole responsibility of the owners of all market livestock to remove their animals from the Butler County Fairgrounds at their expense by no later than 12:00 midnight July 26, 2014. The Butler County Agricultural Society shall have the right to subject animals exhibited to examinations or tests as prescribed to determine if a substance has been administered to the animal to change the conformation or temperament of the animal. All animals entered in competition must be exhibited in the show ring to be eligible for premiums. All Livestock exhibits will remain in place until 7:00 P.M., Saturday, July 26, 2014. The Bulter County Agricultural Society meets the second Tuesday of each month at the Fair Secretary’s office. January board meeting will be held at Convention in Columbus. Any special meeting notification will be posted on the fair office door 24 hours prior to meeting. NEWSPAPER SOLlClTORS No concession booth or privilege will be granted for newspaper solicitors, except on request of its publishers or manager, mailed to the Secretary ten days prior to the opening of the Fair, which request must contain name of publication, privilege desired and names of such persons authorized as solicitors (who have been continuously employed for a period of three months preceding date of application). Solicitor must be gentlemanly, courteous and honest in dealing with the public, and is absolutely prohibited from influencing subscriptions such as by the issue of tickets for future drawing of gifts or by the giving away of merchandise, livestock or articles of any kind whatsoever in connection therewith. All subscription sales must be made strictly upon the merits of the publication. SALE OF MEMBERSHIP Agricultural Society Membership Tickets will be placed on sale annually on December 15th for the following year and to remain on sale until 6:00 P.M. the preceding day of the Fair. Said tickets will be on sale at Fair office during hours. No membership certificates shall be issued to any corporation, organization, partnership or firm. No person shall pay for or secure more than one membership and that membership shall be for himself and shall be signed at time of purchase by himself. FINALLY The Secretary will open an office at the Fairgrounds, Hamilton, Ohio, Thursday, Friday and Saturday preceding the Fair. All articles must be properly entered on the books of the Secretary, and properly arranged in the department to which they belong, on dates stipulated in the catalog, or the same will not be accepted by the Superintendent of the Department. Persons desiring to exhibit will prevent much trouble and delay by preparing a list of their articles and forwarding the same day by mail to the Secretary, who will turn them over to the Superintendent in charge for prompt attention. PREMIUMS All checks given at the Fair must be cashed in 60 days or they will be voided with no recourse. When premium is obtained by fraud or deception, and when the owner or person in charge of the article or stock shows disrespect to or insults committeemen in the discharge of their duties, he shall forfeit any or all premiums awarded to him during the Fair. Any exhibitor who wins $600 or more in premiums will be issued a 1099 misc in compliance with IRS regulations. Premium check will be released after office receives all required information. The Society will not be responsible for premiums awarded by committees or claimed by exhibitors, when such award or claim is based upon a typographical error in the catalogue. The judge’s book is the official guide in the awarding of premiums, not the placement of ribbons. Courteous and orderly conduct is expected from the exhibitors, their attendants, parents and advisors. Any violation of the rules, misstatement of facts or discourteous conduct toward a judge, department director, or any other Fair employee could warrant withholding of premiums won and banning from showing at future fairs. Any exhibitor making a protest against another exhibitor shall deposit $200.00 with the Secretary at time of making complaint, and if protest is not sustained money will be forfeited. CONSTITUTION AND BY-LAWS Article I—Title This organization shall be known as the Butler County Agricultural Society. Article II—Object The object of the Society shall be for the improvement of agricultural horticulture, better livestock, uniform domestic science and art, general community betterment, together with all other industrial commercial and education interests of the County. Article Ill—Membership Any person that is 21 years of age or over and a resident of Butler County may become a member of this society by purchasing a membership ticket not later than 6:00 P.M. the preceding day of the Fair. 9 Article VIII—Miscellaneous The constitution or by-laws of a Society shall not be amended except by a majority vote of the membership voting at the annual election of the Board of Directors. Amendments to the constitution or by-laws may be proposed by: (A)A majority of the Board of Directors at a scheduled meeting voting in favor of placing an amendment on the ballot; or (B) Filing a petition with the Secretary of the Society at least fourteen (14) days prior to the annual election of the Board of Directors. Said petition must set forth the proposed amendment and be signed by not less than 25 members of the Society. In case the Society, after paying indebtedness and incidental expense, has insufficient funds to pay the full amount of premiums, the same shall be paid pro-rata among all successful competitors to whom any premiums are awarded, except purses for speed. The Executive Committee shall have charge of all business of the Society not otherwise provided for, and shall obey and carry out all orders and instructions of the Board. The President shall appoint each year one or more of the Directors to the supervision of each department, whose duty it shall be to report promptly on theThursday before the commencement of the Fair, and to take charge of all stock and articles on exhibition in the department to which he has been assigned and to perform such other duties relating to his department as the President may direct. Article IX—Life Membership All past directors who have been elected at least once at the Annual Election, shall be entitled to a life membership in the Society. At their death the Life Membership goes to the widow or widower, whichever the case may be. Article IV—Board of Directors The Board of Directors shall consist of ten (10) members. The Directors shall be elected for a term of three (3) years, and so arranged that one-third (1/3) of the members be elected each year. The terms of office of the retiring Directors expire and that of the Director elect begins on the last Board Meeting in December of each year. A majority of the Board shall constitute a quorum to transact business. The compensation of Board Members shall be fixed by the Board in accordance with the rules of the State Board of Agriculture. Article V—Election The annual election of the directors of the Society shall be by ballot, held at the office of the Society in Hamilton, Ohio, on the second Saturday of November of each year; said election shall be held between the hours of 11 A.M. and 3 P.M. of said day. Only persons who are 21 years of age and over, residents of Butler County, Ohio, and who hold membership tickets shall be entitled to vote at said election. The President shall appoint three judges and two clerks who are members of the Society, but not candidates for election to conduct the election of directors and declare the results thereof. Candidates may witness the count either personally or by proxy. Candidates for Directors of the Society must be members of the Society, and nominations must be in writing to the Secretary, not later than 11 A.M. seven days preceding the election, and must have ten or more signatures, who hold membership tickets. Blank petitionsto be obtained from the Secretary and circulated no earlier than six weeks before the annual election of directors. Article VI—Organization The Board of Directors at its first meeting shall organize by the selection of a President, a Vice-President, Secretary and Treasurer, whose terms of office shall be for one (I) year, except Secretary who may be elected for three (3) years.All officers shall be elected from the membership of the Board, except Secretary and Treasurer, who may or may not be. It shall be the duty of the President to preside at the meetings of the Board, and to act as a delegate to Annual State Convention. He shall appoint all committees for whatever purpose they may be selected. President shall be allowed a reasonable compensation. It shall be the duty of the Vice-President to preside at the meeting of the Board in the absence of the President, and to perform such other duties as may be required of him. It shall be the duty of the Secretary to receive all moneys from all sources and turn same over to the Treasurer, taking his receipt therefore. Also to keep accurate account of all the proceedings of the Society and Board of Directors. He shall issue all orders on the Treasurer for payment of premiums and expenses. He shall give bond in such a sum as the Board may require. He shall be allowed a reasonable compensation for his services to the Board. It shall be the duty of the Treasurer to receive all moneys from the Secretary, giving his receipt therefore, to keep an accurate account of the same and to pay out under the direction of the Board of Directors by the order of the Secretary, and to make a report of receipts and disbursements at the last meeting of the Board in each year. He shall give bond in such sum as the Board may determine. His salary shall be fixed by the Board of Directors. Article VII—Vacancy In case a vacancy occurs on the Board from any cause, the Board of Directors shall have power to fill such vacancy at any regular meeting until the next annual election. If any member of the Board of Directors fails to attend three consecutive regular meetings of the Board without reasonable excuse satisfactory to the Board, the Board shall have the right to declare said place vacant, and that said member so failing to attend shall be no longer a member of the Board, and the Board shall have the right to fill said vacancy until the next annual election. 10 BATH STATE BANK Family Owned and Operated Since 1970 SALES & SERVICE • Stihl chainsaws, trimmers & power equipment • Snapper lawnmowers, tillers & generators • Country Clipper Mowers • LP Gas tanks flled • Chainsaw bar, chains & sprockets • Chainsaw repair and sharpening AND ALL THE REST • Complete line of shovels, rakes & lawn equipment • Forney welding supplies • Large selection of Gates V-belts, rope & chain • Complete line of plumping pipe, fittings • pvc sch.40 • drain tile • culvert pipe • sewer & drain pipe Member FDIC Equal Housing Lender Servicing Ohio, Indiana and beyond! Proud Supporters of 4-H 765-732-3022 756-9700 www.BathStateBank.com 6550 Hamilton-Scipio Rd. • Okeana, OH 45053 Bath, Ind. & W. College Corner, Ind. Somerville National Bank Hamilton Branch 75 North Brookwood Ave. Hamilton, Ohio 513-892-3700 Monday - Wednesday 8:30 - 4:00 Thursday (Drive Thru Only) 8:00 - 4:00 Friday 8:30 - 6:00 Saturday 8:30 - 12:00 We have five other locations to serve you at - Eaton, Camden, Oxford & Somerville. *Member FDIC 11 12 WRIST BANDS To be eligible for a wrist band, Junior Fair members must have a project or participate in the fair. Advisor’s name must appear on approved list and have qualified numbers of members in club. $5.00 fee for wristband, payable in cash on day the Junior Fair member picks it up. Only one wrist band per eligible member and advisor, who must personally show up to have a wrist band put on by Fair Board staff. Wrist bands will only be put on days and times listed below, all other times will have a cost of $20.00 per wrist band. Wednesday, July 16 10:00 a.m. to 3:00 p.m. at Junior Fair Office Thursday, July 17 9:00 a.m. to 5:00 p.m. at Junior Fair Office Friday, July 18 9:00 a.m. to 2:00 p.m. at Junior Fair Office Saturday, July 19 9:00 a.m. to 8:00 p.m. at Fair Office Wrist band must be worn as a form of security and admission onto the fairgrounds. Wrist band must stay on all week or as long as you plan on coming back to the fair. If wrist band is cut, taped, stretched or pried, it will not be honored at the gate and admission will be charged. All replacement wrist bands will cost $20.00. 13 14 Grandstand Admission Garden Tractor Pull - 11:30 a.m. Antique Tractor Pull 7:00 p.m. Sunday............................... Adult $7.00 Child $2.00 Demolition Derby - Monday Night.......................................................................................... Adult $7.00 Child $2.00 - Friday Night............................................................................................. Adult $8.00 Child $3.00 Tractor Pull - Tuesday Evening.............................................................................................. Adult $7.00 Child $2.00 Central Ohio Truck Pullers - Wednesday Night..................................................................... Adult $8.00 Child $2.00 NTPATractor Pull - Thursday Evening................................................................................... Adult $9.00 Child $3.00 Corn Hole Tournament - 11:00 A.M................................................................................................... Free Tug-A-Truck - Saturday Evening............................................................................................ Adult $7.00 Child $2.00 WEDNESDAY NIGHT Central Ohio Truck Pullers - 7:00 P.M. SUNDAY Garden Tractor Pull - 11:30 a.m. Antique Tractor Pull - 7:00 p.m. THURSDAY NIGHT Tractor & Truck Pull NTPA Pull 7:00 P.M. Sponsor of the Day: G&J Pepsi MONDAY NIGHT Demolition Derby 7:00 P.M. Sponsor of the Day: Butler County Veterans Service Commission FRIDAY Demolition Derby - 7:00 P.M. TUESDAY NIGHT Tractor: Truck Pull - 7:00 P.M. Sponsor of the Day: Chick-fil-A SATURDAY Corn Hole Tournament - 11:00 A.M. TUG-A-TRUCK 7:00 P.M. TRIPLE TREAT AMUSEMENTS Ride Band Prices (Per Person) Sunday, July 20th – 4:00 p.m. to 10:45 p.m. – $15.00 Monday, Tuesday, Wednesday, Thursday, Friday & Saturday July 21st-26th – 1:00 p.m. - 10:45 p.m. –$18.00 Thursday, July 24th – Family Day 1:00 p.m. – 5:00 p.m. (ONLY) –$10.00 15 Envisioning the Future Donors Thank You For Supporting The Butler County Agricultural Society $150,000 + Cincinnati Kennel Club $70,000 Butler County Convention & Visitors Bureau $50,000 Hamilton Community Foundation $10,000 - $15,000 In Memory Of Our Son Bob Niederman Robert & Janet Niederman Robert H. Reakert Foundation $5,000 - $10,000 Fear Not Farms Ray & Dorothy, Dan & Linda, David Martin In Memory of Parents & Sister: Walter, Elsie & Linda Fetter Doris J. Seeger Keith & Pam Singleton $2,000 -$4,999 In Memory of Judith Proeschel David Proeschel Oxford Piecemakers Family & Friends Dave & Gail Lierer/Monsanto Award Butler County 4-H Committee Butler County Farm Bureau Duke Energy Foundation Gary & Norma Fall Leon & Sandra Simpson Jim & Phyllis Cochran $1,000 - $1,999 Kent & Cheryl Taylor Dale & Alfa Chalk Sheriff Richard Jones Kim & Vern Hoelle Jim & Julie Dalzell Greg Wilkens Morris VanGordon In Memory of Earl Zellner Bob & Gloria Hoelle Barb Fish Crop Insurance Kenzie & Carol Cain In Memory of Edwin E. Zorn Family of Ed Zorn Butler County Master Gardeners Cain Fabricating Ron & Judy Banks Farm Credit In Memory of Ralph & Florence Bittner Don & Laura Cooley & Jerry Bittner Butler Rural Community Connection Precision Racing Steve Vizedom $500 - $999 Logsdon Show Pigs In Memory of Estelle Schaefer By Carol Cain In Memory of Owen Croucher Family By Croucher Farms McDonald’s – Pat & Debbie Pawling Gregg & Kathy Carmack & Family Dan & Linda Martin Woods Family Concessions Greg Peck Sound Systems Bob & Sally Ruskaup Barn N Bunk Farm Market Triple Treat Shows, Inc. Jay & Vicki Clements Horan Associates In Memory of Luke & Betty Maddox Richard & Janie Giffen & Tom Maddox In Memory of Bob Roemer Bill Coley State Representative Future Manor Construction – Roy Heger Butler County Meat Goat Association $101 - $499 Steve Vizedom In Memory of Anna Jane Scheibert Niederman Farms & Concessions Cincinnati Radiator, Inc. Great Miami Insurance Michelle Johnson Steve & Charmaine Sullivan Jerry & Cleo Gerber Dr. Jim & Emily Scott Judy & Danny Baker Mahlerwein Farm Produce Ryan’s Tavern Brown’s Family Farm Market Randy & Cheryl Anglin Bill & Beth Fulmer Janet Ziepfel Chuck Roudebush United Heartland Insurance Agencies Philip & Beverly Foutz 2012 Jr. Fair Board Fundraiser Texas Roadhouse Marge Hillard Kristy & Pat Swigert Ray & Dorothy Martin Roger Johnson In Memory of Dave Fields ESI, Inc. Liberty Garden Club Roger VanGordon Allen, Danielle & Waylin Ruskaup Brubaker Grain & Chemical Steve & Cathy Shaw Charles & Alice Harris Haws-Connally Family Kerri Perry Nancy Powell Judy Schneider 16 $100 Martin & Stephany VanGorden Jerry & Joyce Bradley Douglas Ross Auctioneer Paul & Marjorie Angst In Memory of Mama & Papa Cox James Cox Saddlery Dan & Gilda Moore Opportunity Mart (1954-2011) The Stanton Family In Memory of Herb Ehresman Geri Ehresman Courtney E. Combs Orville & Jean Roach In Memory of Betty Jane Parsons Neil & Betty J. Parsons Butler County Commissioner Chuck Furman In Memory of Amelia & Charles Koch Anne & Carl Jantzen Mark & Jackie Ponder In Memory of Andrew & Jewell Banks Jerry & Kathy Banks In Memory of Charles C. Young Dan & Gayla Young Lee & Melba Keehner Pam & Gerald Norris Harold & Cathy Richardson & Family Richardson Sisters Doug & Pauletta Johnson The Dsuban Family Pat & Ted Baumgartner Jeffrey D. Gambrell Terri Studer Harry & Anna Belle Paulin Bath State Bank In Memory of Son Steve Nuss Lois Nuss Bill & Lynn Eisele In Memory of Hope A. Irvin Windy Hill Farm Barney Riesbeck In Memory of Earl” Stix” Zellner By Sallie Hutzelman Don & Emily Eberwine Margy & Russ Beckner Dean Swartz Tom & Stella Harmon Atlas Vac Machine John Abraham In Memory of Dad Charles “Butch” Fackey Kickin’ Country Kids 4-H Club Edgewood FFA Alumni Tom & Jennifer Nye & Family Pepsico Foundation Cincinnati Shetland Sheepdog Club, Inc. Harry & Jean Keith Harvey Seeger Tom, Norma Jean, Mike & Doug Bolton & Families Lawrence & Barbara Cox John P. Tumlin & Sons LTD Gene Blakley Darrell & Debbie Keehner In Memory of Carolyn Preston Lauren Merrill In Memory of Robert Lee Singleton In Memory of Wesley Andrew Singleton In Memory of Helen Mayhorn In Memory of Earl Kieser In Memory of Harry & Anna Belle Paulin In Memory of William C. Akers Inloes Family Vision Source Hamilton Dr. Tom Nye Steve & Judy Bartels Family In Memory of John (Terry) Tillery Dan & Gilda Moore $99 - $51 Pam Singleton LuAnn Garner Ramsey Food Service Summe Family Connie Chambers Mike Hacker Cleta Herrman Donald Levline In Memory of Fred Martin Stone Creek Taxidermy Tom & Norma Jean Bolton Busy Buddies 4-H Club Ray Nunez Jim Graham Norma Jean Coleman James Ross Coleman Salvage Ellen Gene Skaggs $50 In Memory of Charles & Irma Schaefer Schaefer’s Hampshire Sheep 1953-1967 Estella Schaefer- Community Theater 1940-1975 Kenzie & Carol Cain Bill Johnson – Johnson Amusements Chris & Jan Flowers Barnyard Rebels 4-H Club Doug & Chris Turner Family Kyle & Lindsey Turner Family In Memory of Roger Turner Janet Turner Mike & Mary Jean Crossland Gregory & Jennifer Peck Greenville, OH Gregory Peck Sound Service Greenville, OH In Memory of Ed Carroll Thomas & Janet Ziepfel & Family The Kim Family – Nick, Jenni, Josh, Kate, Jacob, Joe & Ann In Loving Memory of Laban J. Hoover In Memory of Ralph & Florence Bittner The Berger Family In Honor of Betty Stanton In Memory of Joe Stanton The Fudge Man Jim & Mollie, Jimmy & Kiersten Hansel In Memory of Daughter Tina Kehr Conrad President Jr. Fair Board In Memory of Our Sister Tina Kehr Conrad Todd & Troy In Memory of Mom Tina Kehr Conrad Clay, Carter, Carson Windy Hill Farm – The Irvins Tom, Donna & Holly In Memory of Hope Angela Irvin Windy Hill Farm Butterfield Farms – Oxford, Ohio Remember 4-H Leaders Dalena Cameron & Mary Heyob Anna & Henry Korb Jr. 4-H Families 1959-Current Union Busy Fingers 4-H Club West Chester, OH Talawanda FFA Milford-Hanover-Reily-Oxford Twps. Talawanda FFA Alumni Guenther & Sons, Inc. Dan-Denise-Andy-Chris-Kory Zimmerman Heather’s Daycare Richard & Mary Tharp Family In Memory of Herb & Marge Streit In Memory of Joseph & Helen Tharp William A. Kuhlmann & Family In Memory of Ron W. Kuhlmann May 1949-July 2003 Katie Harrison – Mighty Mounties Bill & Ann Brabbs Judy & Al Grote Dennis & Joni Robinson Gary & Kathy Dittman Four Seasons Garden Club Mary & Terry Brooks Clyde Burns Marvin & Mary Brown Flores Amo Garden Club The Ferland Family Mark, April, Alysha, Erin In Memory of Laban Hoover In Honor of Kristen, Lauren, & Bryce Couch – 4-H Alan & Jean Freels Jamie, Lindsey & Kelly 4-H 1988-2010 Dwain & June Freels Talawanda FFA Carol Kennel Bonham Farms Gordon & Carol Burns Scott & Sunnie Bressler & Family Michaela & Jim Ward Susan Hester Kennel & Robert J. Kennel Forever Remembered Shirley Rae Conrad Brown’s Studios Photography The Burton Family Clint & Pam, Heather, Chris, Allen Lucille L. Cumbers 4-H Hall of Fame - Advisor for 42 years The Rodeo Shop Brubaker Grain Curt & Sandy Butterfield & Family Larrie & Linda Ballard Hanover Grange Dale & Marilyn Garner Janie Millard Farm Bureau Youth Wayne Sizzlin’ Scissors & Livestock 4-H Club Bruce & Mitzi Martin William & Judy Peacher S.A.N.E. Marian & Warren Wohlafka Joyce Morrison Patrick & Carmon Patrick Hacker 30 Year Plus Culinary Exhibitors The Glasshagel Family In Memory of Grandpa Butch Fackey Julie & Jim Dalzell Butler County 4-H Jr. Fair Supporters The Bultman Family Make the Best Better Jacquemin Family Jack & Linda Jodi, Lori, Lisa, Nick In Memory of Ed Zorn Family of Ed Zorn Nibbles –N-Needles 4-H Club Philip & Beverly Foutz & Family In Memory of Robert L. Singleton Dan & Linda Martin Family The Grambsch Family In Honor of Don & Jean Chalk In Memory of Jim Chalk In Honor of John & Pam Bertram In Honor of Doug & Brigid Chalk In Honor of Tony & Karen Siegmann In Memory of Dan Hileman Village & Farm Garden Club Tom, Norma Jean, Mike & Doug Bolton & Families In Memory of Edith Pate Gate 1 Good Guys Camrad Fernkaup Pit Pass Possee Fernandez & Campbells Craig, Rhonda, Jack & Sydney Feenstra The Schoolcrafts Paul, Lisa, Jesse & Brooke Keehner Family 17 Darrell, Debbie, Steve & Sarah Collinsville Grange #2264 Butler County Pomona Grange #32 Paul & Donna Hayes & Family In Memory of John & Zelma Keehner Jodie Jenkins D.D.S. Ronnie & Judy Banks In Memory of Andrew & Jewell Banks In Honor of Ryan Weber In Honor Kristen Weber In Memory of Kristey Weber In Honor of Danielle Wallace In Honor of Lee Wallace Lattire’s Twilite Farm In Honor of Todd, Marie, Garrett & Trevor Kehr In Honor Magic “Mike” NC A&T State University Cincinnati Alumni In Memory of Eugene & Jim Rosselot Dale & Alfa Chalk In Memory of Homer & Etta Taylor In Memory of Walter & Oris Taylor In Memory of David & Sis Weisenborn Kent & Cheryl Taylor Pronto Pup The Hammann Family Matthew Carey Bob Dumford $49 & Under Lindsey Thompson Mary Brown Hawthorne Glen Nursing Center Nancy Karnes David Bonner Andrew Richter Judy Zimmerman Ernest & Maxine Jones Specter Family Hingsbergen Family Angie Jones In Memory of Robert H. Darling Kathleen Darling, RN In Memory of Eugene C. Rosselot Jane Young Charles, David, Christy Schlenck In Memory of James Hill Harley Conrad Martha Zecher William Singer Aleen Miller Shirley Burgher In Memory of Dan Hileman By Jim & Mary Lou Fening In Memory of James O. Hill “Grandpa” By Lynn Vereker Barbara Brewer Sonia Lightfield Steve Tooman Jim Kuhn Donated Goods or Services Baker Concrete Construction – Dan Baker Lorenz Williams – John Fabelo Spurlino Materials Greg Martin Excavating Parsons & Prows Butler County Engineer’s Cain Fabricating Rick Solazzo Reserve Conservation & Development Council Grant Thru Soil & Water Conservation District & Butler County Commissioners Tom Laming Bobcat Enterprises – Jim Kent ESI, NECA, Butler-Warren County LMCC Richards Pizza PJ Conway –Conway Construction Bob Ruskaup Dan Martin Jim & Julie Dalzell Donna Hayes Butler County Agricultural Society Yes, I would like to support the Butler County Agricultural Society's vision for the future. Please accept my tax deductible gift in the amount of: $25.00 $50.00 $75.00 $100.00 $500.00 Other $______________ Please make checks payable to: Butler County Agricultural Society Building Fund. We appreciate your support. Name(s);_ _________________________________________________________ Address:___________________________________________________________ _________________________________________________________________ Phone:________________________ Email:______________________________ In Memory of:______________________________________________________ Butler County Agricultural Society 1715 Fairgrove Ave. • Hamilton, OH 45011 513-892-1423 • www.bultercountyohfair.org 18 Stockman’s Gate 2 2A. 1A. 1. BUTLER COUNTY FAIRGROUNDS 1715 Fairgrove Avenue and State Route 4 Hamilton, Ohio 45011 • 513-892-1423 1. Secretary’s Office 1A.Youth Activities Building 2. Arts & Produce Hall 2A. Restrooms 3. Poultry & Small Animal Barn 4. Jr. Fair Hog Barn 5. Jr. Fair Hog Barn 5A.Show Arena 6. Jr. Fair Sheep Barn 6A.Sales Office 7. Open Class Sheep Barn 7A.Show & Sale Arena 8. Jr. Fair Steer Barn 9. Open Class Cattle Barn 9A. Show Arena 10.Goat Barn 10A. Restroom and Showers 11.Youth Exhibits Building Home Ec & Special Interest 12.Rest Shelter 12A. Restrooms 13.Farm Zone 14.Dining Hall 15.Restrooms 16.Lunch Stand 17.Grand Stands 18.Clay Pulling Track 19.Demo Derby Area 20.Maintenance Building 21.Jr. Fair Horse Barn 19 22.Jr. Fair Horse Barn 23.Jr. Fair Horse Barn 24.Jr. Fair Horse Barn 25. Jr. Fair Horse Show Arenas 26. Jr. Fair Horse Show Arenas 27. Jr. Fair Horse Barn 28. Horse Barn 29. Restrooms and Shower 30. Main Gate - Ticket Booth 31. Jr. Fair Office 32. Rest Tent 2014 OHIO AGRICULTURAL FAIR SCHEDULE Ohio State Fair (Columbus) July 23-August 3 County Fair & Location Adams County Fair (West Union) Allen County Fair (Lima) * Ashland County Fair (Ashland) * Ashtabula County Fair (Jefferson)* Athens County Fair (Athens) * Auglaize County Fair (Wapakoneta) * Belmont County Fair (St. Clairsville) Brown County Fair (Georgetown) Butler County Fair (Hamilton) Carroll County Fair (Carrollton) * Champaign County Fair (Urbana) * Clark County Fair (Springfield) Clermont County Fair (Owensville) Clinton County Fair (Wilmington) * Columbiana County Fair (Lisbon) * Coshocton County Fair (Coshocton) * Crawford County Fair (Bucyrus) * Cuyahoga County Fair (Berea) * Darke County Fair (Greenville) * Defiance County Fair (Hicksville) * Delaware County Fair (Delaware) * Erie County Fair (Sandusky) Fairfield County Fair (Lancaster) * Fayette County Fair (Washington C.H.) * Franklin County Fair (Hilliard) * Fulton County Fair (Wauseon) * Gallia County Fair (Gallipolis) Geauga County Fair (Burton) * Greene County Fair (Xenia) * Guernsey County Fair (Old Washington) * Hamilton County Fair (Carthage) Hancock County Fair (Findlay) * Hardin County Fair (Kenton) * Harrison County Fair (Cadiz) Henry County Fair (Napoleon) * Highland County Fair (Hillsboro) Hocking County Fair (Logan) Holmes County Fair (Millersburg) Huron County Fair (Norwalk) Jackson County Fair (Wellston) * Jefferson County Fair (Smithfield) Knox County Fair (Mt. Vernon) * Lake County Fair (Painesville) * Lawrence County Fair (Proctorville) Logan County Fair (Bellefontaine) * Lorain County Fair (Wellington) * Lucas County Fair (Maumee) Madison County Fair (London) * Dates County Fair & Location July 13-19 Aug 15-23 Sept 14-20 Aug 5-10 Aug 1-9 July 27-Aug 2 Sept 2-7 Sept 22-27 July 20-26 July 15-20 Aug 1-8 July 18-25 July 20-26 July 5-12 July 28-Aug 3 Sept 26-Oct 2 July 13-19 Aug 4-10 Aug 15-23 Aug 16-23 Sept 13-20 Aug 5-10 Oct 5-11 July 14-19 July 12-19 Aug 29-Sept 4 July 28-Aug 2 Aug 28-Sept 1 July 27-Aug 2 Sept 8-13 Aug 6-10 Aug 27-Sept 1 Sept 2-7 July 1-5 Aug 8-14 Aug 30-Sept 6 Sept 8-13 Aug 4-9 Aug 11-16 July 11-19 Aug 12-17 July 19-26 Aug 12-17 July 6-12 July 7-12 Aug 18-24 July 8-13 July 6-12 20 * = Harness Racing Dates Mahoning County Fair (Canfield) * Marion County Fair (Marion) Medina County Fair (Medina) Meigs County Fair (Pomeroy) * Mercer County Fair (Celina) * Miami County Fair (Troy) * Monroe County Fair (Woodsfield) * Montgomery County Fair (Dayton) * Morgan County Fair (McConnelsville) * Morrow County Fair (Mt. Gilead) * Muskingum County Fair (Zanesville) * Noble County Fair (Caldwell) * Ottawa County Fair (Oak Harbor) * Paulding County Fair (Paulding) * Perry County Fair (New Lexington) Pickaway County Fair (Circleville) * Pike County Fair (Piketon) * Portage County Fair (Randolph) Preble County Fair (Eaton) * Putnam County Fair (Ottawa) * Richland County Fair (Mansfield) * Ross County Fair (Chillicothe) * Sandusky County Fair (Fremont) Scioto County Fair (Lucasville) Seneca County Fair (Tiffin) * Shelby County Fair (Sidney) * Stark County Fair (Canton) * Summit County Fair (Tallmadge) * Trumbull County Fair (Cortland) Tuscarawas County Fair (Dover) * Union County Fair (Marysville) * Van Wert County Fair (Van Wert) * Vinton County Fair (McArthur) Warren County Fair (Lebanon) * Washington County Fair (Marietta) * Wayne County Fair (Wooster) * Williams County Fair (Montpelier) * Wood County Fair (Bowling Green) * Wyandot County Fair (Upper Sandusky) * Aug 27-Sept 1 June 30-July 5 July 28-Aug 3 Aug 11-16 Aug 8-14 Aug 8-14 Aug 18-23 Aug 27-Sept 1 Sept 2-6 Aug 25- Sept 1 Aug 10-16 Aug 25-30 July 14-20 June 9-14 July 14-19 June 21-28 July 25-Aug 2 Aug 19-24 July 26-Aug 2 June 23-28 Aug 3-9 Aug 2-9 Aug 19-24 Aug 4-9 July 20-27 July 20-26 Aug 26-Sept 1 July 22-27 July 8-13 Sept 15-21 July 20-26 Aug 27-Sept 1 July 21-26 July 14-19 Aug 30-Sept 2 Sept 6-11 Sept 6-13 July 28-Aug 4 Sept 9-14 Independent Fair & County Albany Independent Fair (Athens Co.) Attica Independent Fair (Seneca Co.) * Barlow Independent Fair (Washington Co.) Bellville Independent Fair (Richland Co.) Hartford Independent Fair (Licking Co.) * Loudonville Independent Fair (Ashland Co.) Richwood Independent Fair (Union Co.) * Sept 3-7 Aug 5-9 Sept 25-28 Sept 10-13 Aug 3-9 Sept 30-Oct 4 Aug 27-Sept 1 Open Class RULES NQS Garden Tractor Pulling Contest Date: July 20, 2014 Weigh in and registration begins 10:00 a.m. Pulling will begin promptly at 11:30 A.M. Tractors must be 1959 or older Speed limit shall be no greater than 6 mph Mush have original engine for particular model of tractor (no 310 twelve port Olivers or Red Diamonds in 460 or 560 Farmalls fo example) Stock intake and exhaust manifolds Stock appearing carburetors only Must have working Safety Kill Switch and Wheelie bars May run open RPM subject to following: • No cast iron flywheels • Must have scatter blanket covering entire bell housing area or entire area covered by 3/8" steel (minimum) • Must have side curtains covering each side of the engine in its entirety (.060" aluminum or steel) • No belt driven fans Top cut tires permitted however no cutting on the front of the bar Maximum tire size 15.5 Hitches must be rigid minimum 18" from centerline of rear axle and 20" in height Weights must be securely fastened to tractor 1 tractor, 1 driver Entry $20 Purse: $100, $75.00, $50.00 and $30.00 GARDEN TRACTOR RULES - No alcoholic beverages allow on fair grounds, Zero Tolerance - All classes with the exception of the 12hp, 16hp and 25hp stock will require helmets, no exceptions. All drivers under the age of 16 will require a helmet no matter the class. - Kids must be 5 years old and must be able to operate the tractor. Kids must have parent/or guardian walk next to the tractor in case of emergency, or i the child is incapable of starting/stopping the tractor on their own. - Wheelie bars are required in all classes. You must have either wheels or skids on them. They are to be NO MORE than 5 inches above the ground, and MUST be at least 5 inches behind the rear tires. - Tractor must be equipped with some sort of kill switch, and dead man throttle. - All Alcohol running drivers must wear fire suit, no exceptions. - When name or tractor number called you will have 2 minutes to stage unless experiencing mechanical issues, otherwise you will be sipped with no refund. - Registration for every class will remain open until the class in front of begins. Once class in front of beginnings registration will be stopped. (i.e. can register for class 3 until class 2 begins.) Donors for Tuesday Night Tractor Pull ADM Crop Risk Services Gail Lierer Baker Hardware Bath State Bank Best General Contracting Butler County Cattleman's Association, Inc. Butler County Farm Bureau Butler County Pork Producers Butler Rural Electric Cooperative Inc. Ed's Tractor Service, LLC Great Miami Auto Parts Koening Equuipment Nationwide Ins. - Joe Conrad Nieman Nursery & Landscaping Pioneer Hybrid Seed - Adam Smith Sloan Ag Consulting - Dale Sloan Zankert Surveying Essentials Zimmer Tractor Payout if more than 5/class: 1st $50.00, 2nd $30.00, 3rd $20.00 Class of 5 or less pay 1st place only $50.00 TRACTOR AND TRUCK PULLING CONTEST Butler County Fair - Hamilton, Ohio Phone: (513) 892-1423 Contest Date: July 20, 2014. Start Time 7:00 P.M. - Open to All Fairground is located at the corner of Fair Avenue and State Route 4 in Hamilton, Ohio. Scales on Fairgrounds. Stock Antique (Butler County Only) 6000# Class I Natural Aspirated Superstock 6200# Class II Farm Stock Alternate Farm Stock 2.5 Diesel Hot Rod Tractors Class I 6000# Antique Tractors – Butler County, Ohio residents only. Weigh in at 12 pull starts at 1:00 P.M. • Entry Fee: $20.00 STOCK ANTIQUE RULES Tractors must be 1955 or older Gasoline or propane Carburetor must be stock, no electric fuel pumps No alcohol Low gear, maximum speed limit 3 mph 1 tractor, 1 driver Weight 6,000 pounds No cut tires Maximum tire size 15.5 Hitch must be rigid, no floating drawbars Finish line 200 feet, horn after 75 feet or speed-qualified Entry $20 Purse: $100, $75.00, $50.00 and $30.00 Class II 6200 # Natural Aspirated Superstock - 7:00 p.m. Purse: $1,300 Entry Fee: $20.00 Placing 1st Place...................$275.00 2nd Place................$200.00 3rd Place..................$175.00 4th Place.................$150.00 5th Place..................$100.00 6th Place....................$75.00 8th Place ...................$75.00 7th Place..................... $75.00 9Th Place ..................$75.00 10th Place.................$75.00 Sponsors (6200# Natural Aspirated Superstock (1962 Older) Beiser Drilling - Trenton, Ohio Hiltbrand Trucking LLC - Seven Mile, Ohio (Disc & Tractor use)Roberts Farm Equipment - Morning Sun, Ohio Chalk Enterprises (Trucking) - Middletown, Ohio Truster Electric - Trenton, Ohio Ryan Winkler Trucking - Seven Mile, Ohio Franks Autobody CarStar - Fairfield, Ohio Finkbine Trucking - Somerville, Ohio Wilson Tire Cutting - Greensfork, Indiana 21 14. Kill switch a must 15. All decision by judges are final 16. Ladder bars 17. Side shield mandatory Electric fan suggested no steel fans 18. 2-3/8 bolts through exhaust outlet pipe 19. Dead man throttle is a must 20. Helmet, Fire Suit & 5-pt Harness are a must 21. Blanket around clutch 22. Roll cages are mandatory 23. Must have steel fly wheel 24. Must be equipped for RPM box with all wires visible 25. All tractors must have skid plates or so called skies mounted in line with each frame rail and extend from the center of front axle forward (on both sides) equal in strength to frame rail material. Skid must be securely mounted and braced to the chassis. Skied plate surface to be minimum of 4 inches wide and 12 inches long with a minimum of 6 inch curve when measured from the front most part of rolled edge. Maximum ground clearance is bottom of wheel rim not to exceed 4 inches wth front tires on normal operating postion. Is mandatory for start of 2012 sesaons. TRI-STATE ANTIQUE TRACTOR PULL ASSOCIATION 1962 and older. Recommended weight class is 6000 lb. Four cylinder tractors are allowed 100 lb. extra. Cylinder block or crankcase must be stock appearing for that particular make and model. Cast iron agricultural cylinder heads only; must be from same make of tractor. Intake manifold must be designed for single barrel up draft carburetor. Only exception is if tractor was factory equipped with a down draft. Carburetor must be manufactured and cannot be larger than 3-3/16 throttle bore when manufactured. Cannot change outside appearance but inside change may be permitted. Propane carburetors are exempt from size limit. Tractors must be naturally aspired. Four basic rules allowed: gasoline, diesel, alcohol and L.P. Fuels other than L.P. must pass fuel test that will be taken randomly. No pressurized injection systems allowed other than factory diesel engines. Transmission must use stock shifter and look stock appearing externally for that make and model. No auxiliary transmission is allowed. 18.4 tire limit (cut or uncut) must say 18.4 on tire. 18.4x38” limit. Hitch must be a minimum of 18” behind center of rear axle and a maximum of 20” high, 1-1/4’ thick and1’1/4” width behind opening. Round or square. Maximum length of tractor is 12 feet (center of rear axle to front) including weight. Center of front axle cannot exceed 12” past front of grille. Sides of tubular frames must be fully covered with sheet metal or aluminum. Engine, hoods, grille and rear end must be from same manufacturer. Hood, grille and rear end must be from that particular make tractor. Tractors with hand clutches may be permitted to use foot clutches for safety if desired. Exhaust pipe or headers must point upwards. Tractor must be equipped with fenders that will protect the drive from rear wheels. Mandatory seat belts. Mandatory side shields to fully enclose engine. Made of aluminum or sheet metal. These must be able to be removed to inspect at any pull. Mandatory scatter blanket or steel shield that is fully enclosed and bolted or welded together; steel must be a minimum of 4” wide and 3/8” thick. Mandatory electrical “Kill Switch” for spark ignition engines. Diesel engines must have system to shut air off to engine in case tractor breaks away from sled. Mandatory fire extinguisher that is charged, mounted on tractor and in reach of driver. Mandatory wheelie bars. The pad must not be more than 10” off ground and must extend a minimum of 2” past rear tire. Bars must be able to support weight of tractor. 2.5 Diesel Truck 2013 DCTPA 2.5 Work Stock Diesel Truck Rules The Work Stock (WS) class is designed for daily-driven, on the road pickup trucks (full-bodied diesel pickup trucks) Valid DOT registration and license plates are mandatory. REGULATIONS: Weight: 8000 lbs. Weight is with driver Chassis: The OEM chassis is mandatory. The engine must be in the OEM location for the body used. The vehicle must retain the full OEM chassis. Wheel tubs, back-half conversions, tube chassis, etc., are prohibited. Body: The body must b e the OEM truck body, including full bed. The body must retain full sheet metal. The complete OEM firewall and OEM floor pan is mandatory. Street Equipment: Complete headlight and taillight assemblies are mandatory and must be operative. Head lights must be tacked, no pipes, filters, etc. extended to the outside of the truck. Factory intake or direct factory replacement required, may remove filter. Interior: A complete interior, including dashboard, door panels, headliner, etc., is mandatory. All factory controls (lights, signals, horn, windows, wipers, etc.) must be retained and be operative. The use of hand-throttle controls are prohibited. Batteries: The batteries must be securely mounted in the stock location. Brakes: Must be factory or greater and completely tacked. Cooling System: Radiators must be in the stock location and be of at least stock size. Intercooler: Factory Air to Air or after market replacement only no air to water coolers! No excess fluids on the track, including melting of ice. *****NO USE OF ICE!***** Exhaust must exit straight up back or straight down. The exhaust must exit rearward of the driver's compartment. Stacks exiting through the hood or fender well are prohibited. Bed stacks are permitted. Fuel Injection Pump: The fuel injection pump is limited to stock-appearing, OEM engine model-specific pump only. The use of multiple high pressure common-rail fuel pumps is prohibited. No Ag pumps! Fuel System: The OEM fuel tank is mandatory and must be used. Racing fuel cells are prohibited must be removed from the vehicle. Hitch: Must pull off a Reese type hitch, mounted solid to the frame with no movement. Must have 5'8" grade 8 bolt w/nut to replace tubing pin. Reinforcements must not extend forward of the centerline of the rear axle. Trick hitches are prohibited. Must use solid hitch in place of tube. The hooking point must be the rear-most point on the vehicle and must be rearward of the stock location of the tailgate. The hitch must be horizontal to the ground and stationary in all directions. Bumpers may be notched or roll pans my be used in place of a bumper. The hitch's height from the ground may not exceed 26 inches. The hooking point must have a minimum of 3.750 inch inside the diameter of the opening for the sled hook. Drive Line: An OEM transmission and transfer case are mandatory. They must have been an option on a one-ton or smaller pickup. Rear End: Non-OEM rear-end housings are prohibited. It must have been an option on a one-ton or smaller truck. Suspension: An OEM-style suspension is mandatory. Lowering or raising the height with suspension modification is permitted. Traction bars and device are permitted; they must be bolt-on only; welds are permitted for attachment Farm Stock Entry fee $20.00 Weight - 14,000#1 Tractor - 1 Driver Maximum 20.8x38 Tires 3 pt. Hitch required Stock Injector pump/A pump Factory cast center Stock drawbar/ clevis with 3 1/2” opening No weights hanging from 3 pt. Hitch No cut tires No alcohol or water injection Maximum 3000 RPM’s Maximum 6 mph speed limit No Duals No Front Wheel assist Hitch Height 20”Use of Torque converters and power shifts up or down 1 gear on IH Alternate 9000# Farm STock Rules 1. Diesel Fuel 2. No Nitrous, Alcohol or Propane 3. One Turbo 4. Diesel A pump limit 5. 3250 RPM limit 6. #9000 18.4x38 tire limit no cut tires 7. Press seel wheels are allowed 8. Must have wheelie bars separate from drawbar 9. Must have all sheet metal on tractor 10. Must have factory or after market fenders 11. Must have wide front end 12. No center link or turnbuckles above center line of rear axle 13. 20" Hitch height max. 22 to frame or axle housing. All OEM suspension mounting points must be retained and used. Sway bars, limit straps, and camber kits are permitted. It is acceptable for the rear suspension to have no travel, but it may not be cradled or welded solid in any way. All suspension must use at least one working shock absorber per wheel. Tires: The tires must be DOT street tires. Cut tires are prohibited. Dual rear wheels may only be used on a factory equipped dually chassis and bed. The vehicle must retain the original factory wheel base and track width. Hanging front weights are permitted. If used, ballast must be securely fastened. Weight or weight bracket must not extend more than 60 inches from the center line of the axle. NITROUS OXIDE is prohibited! No nitrous, propane, water, or methanol injection, #1, #2 or bio-diesel only! All system components MUST be removed from the truck., U-joint shields are required on the rear drive shaft. At both the rear differential and transfer case and at any carrier bearings. (Shields must be 1/4" steel or 3/8" aluminum thick and 6" wide). There must be at least one loop on the rear drive shaft. Kill switch required! Electric fuel or air shut off expiable or both. Turbo: Will measure 2.5 inches and well be teched with a 2.55 plug. Compressor wheel must be a true 2.5 wheel no stepping or clipping permitted. Highly recommended safety equipment: Transmission blanket, Grade 5 Cross bolts in exhaust pipe. Judge's decision is final! Must be a member of DCTPA to run for points. 9. TOTAL LENGTH OF TRACTOR: Maximum length 11’ from center of rear axle to the furthest point forward, including weights. 10. SAFETY EQUIPMENT: Helmet and fire suit, wheelie bars, kill switches, fire extinguishers, fenders, blow proof damper pulley and shroud, SFI flywheels and pressure plates, scatter blanket or SFI bell housings, engine side shields, no steel fans. All tractors must have wide front axles with minimum of 32 inches between inside of tires. All electric fuel pumps must be wired to kill switch. All factory cast iron tube frames must be reinforced or replaced with steel where it bolts to the transmission. All tractors must have skid plates or so called skies mounted in line with each frame rail and must be securely mounted and based to the chassis. Skid plate surface to be min. of 4 inches wide and 12 inches long with a min. of 6 inch curve when measured from the front most part of rolled edge. Max. ground clearance is bottom of wheel rim not to exceed 4 inches with front tires on normal operation position. B.M.T.P.A. 5800 V8 HOT ROD TRACTORS PURSE - $1500.00 • • • • • Sponsors: Diamond Trailers & Heavy Haul, Inc. -In Memory of Steve Engel-Shandon, OH D&E Electric Co., Inc., Okeana, OH Mertco, Inc., Hamiton, OH Hesselbrock Farms, Okeana, OH Luther Landscaping Shandon, Ohio $320.00 $270.00 $220.00 $170.00 $120.00 • • • • • $100.00 $75.00 $75.00 $75.00 $75.00 Street SEmi Class Tuesday, July 22, 2014 RULES Trucks must be licensed for highway use Trucks must be insured Must have 5th wheel, pulling hitch provided Open to the public drop your trailer and come hook Entry $20.00 Purse $500.00 split to be determined For information contact Allen Amos 765-561-3883 Purse: $1,000.00 HOT ROD TRACTORS SMALL BLOCK 2014 RULES 1. WEIGHT: 5800 # 2. TIRE SIZE: 18.4 x 38 maximum 3. AGE of DRIVER: Must be 16 years of age to pull. All drivers under 18 years old must have written permission from parent or guardian. 4. AGE of TRACTOR: 1972 and older, no homemade tractors 5. FUEL: Gasoline fuels only with a maximum of 750 specific gravity, no E85, no alcohol, no pressurized fuels, no nitrous oxide, no oxygen accelerate, no nitrogen methanol, and no propylene oxide. Racecar gasoline may be used. 6. DRAW BAR: Drawbars must not exceed 18 inches in height for small block tractors. Must not be less than 18 inches from center of axle to hooking point. No part of drawbar may extend rearward beyond point of hook. Drawbars must be stationary in all directions. No clevis. No turnbuckles. 7. ENGINE, MANIFOLD, CARBURETOR: Engine must be 410 cubic inches or smaller, for small blocks, 6 cubic inches may be added to engines that require a fresh rebore, no engine may be larger than 416+0 cubic inches. Must be industry standard small block. Must be a cast block, cast heads, and maximum eight cylinders. Two valve one spark plug per cylinder. Camshaft in block. The (Pump) is a tech tool only; engines under protest may be subject to a tear down. All pullers have the tear down option. All engines over 410 cubic inches must be documented with a tech inspector and may be subject to a tear down by the DCTPA tech inspector and or DCTPA officials as they deem necessary. The (engine rule) will be in effect through the pulling year 2014. The center of axle to rear of block is to a max. of 72 inches. Any manifold, up to one four barrel naturally aspirated carburetor, stock, out of box 750 CFM. No flowed carburetors, no predators, no dominators. No fuel injection, no throttle based injection. No sheet metal intake manifolds allowed Headers or open exhaust are allowed. Headers must exit in an upward direction. ALL IGNITIONS MUST USE MSD SYSTEM WITH 8000 MAX RPM LIMITER CHIP. Double carburetor spring recommended 8. HOOD, GRILL, FRAME, TRANSMISSION, REAR END, AXLE: All sheet metal to include hood, grill, side metal, and screens must be for that make and model and must maintain stock appearance. Sheet metal upgrades are allowed but must not cross manufacturers lines. Some sheet metal modifications are allowed. All upgrades and modifications must come to the committee for approval. Front ends may be homemade. Factory wheel base of 100 inches from the center of rear axle to the center of front axle. NTPA REGIONAL NATIONAL EVENT Thursday, July 24 Class I — Approximate time: 7:00 P.M. TWD Trucks Purse Per Class: $3500.00 Class II Light Pro Stock Purse Per Class: $3500.00 Class III Limited Pro Stock Purse Per Class: $3280.00 Class IV FWD Trucks Purse Per Class: $3500.00 Trophies donated by Lykins Oil TUG-A-TRUCK EVENT Saturday, July 26, 2014 7:00 P.M. 1 Entry Fee: $20.00 per truck per class – One driver admitted with each truck. All other attendees must pay gate and grandstand or pit admission. 2 Tires are to be street tires (DOT Certified), no slicks 3 Hitch height is to be 30 inches. 4 Trucks will be weighed prior to pulling and the winner must go immediately to the scales for a weight after winning the weight class. 5 Weight classes: 5500# -6500# -9500# 6 Purse: 1st -$400.00 2nd -$300.00 3rd -$100.00 7 Grudge Match -$10.00 per truck per hook. 23 24 25 26 27 28 29 30 31 OHIO'S LIVESTOCK TAMPERING EXHIBITION RULES Chapter 901-19 Livestock Exhibitions 901-19-01 Definitions. As used in Chapter 901-19 of the Administrative Code: (A) “Accessory reproductive tissue” includes but is not limited to epididymis. (B) “Agricultural society” or “society” means a county agricultural society or an independent agricultural society that is organized under the laws of the state of Ohio. (C) “Approved” when used in reference to drugs, means approval by the United States food and drug administration for use in the species indicated on the label. (D) “Breed show or class” means a show or class limited to breeding stock of a specific breed of livestock. (E) “Class” means a division within a show or exhibition as defined by a sponsor. (F) “Department” means the department of agriculture created under section 121.02 of the Revised Code. (G) “Designee” when used in reference to an exhibitor, means a member of the exhibitor’s family or household or any other registered or authorized representative of the exhibitor. (H) “Director” means the director of agriculture appointed pursuant to section 121.03 of the Revised Code. (I) “Drug” means drug as defined in division (C) of section 4729.02 of the Revised Code and its metabolites. (J) “Drug use notification form” means the document completed in accordance with rule 901-19-06 of the Administrative Code. (K) “Exhibition drug residue legal” means an animal has not been administered a drug; or if administered a drug the withdrawal period has elapsed at the time the drug use notification form is completed. (L) “Exhibitor” means any person who shows, displays, or exhibits livestock at an exhibition. (M) “Extra label use” means the actual or intended use of a drug in livestock in a manner other than in accordance with the drug label directions. (N) “Fair” means the annual exhibition held by the Ohio expositions commission, pursuant to division (A)(1) of section 991.03 of the Revised Code, or a county agricultural society or independent agricultural society, as reported to the director pursuant to rule 901-5-11 of the Administrative Code. (O) “Family” means the immediate family of an exhibitor, including but not limited to the exhibitor’s parent, step-parent, foster parent, grandparent, step-grandparent, foster grandparent, brother, sister, step-brother, stepsister, half-brother, half-sister, son, daughter, step-son, step-daughter, or guardian. (P) “Grand champion” means the highest placing livestock entry of a show. (Q) “Household” means the permanent residence address of the exhibitor. (R) “Immediately” means the time period between the cessation of administration of a drug and the point at which drug residues in the livestock are within tolerance levels or at zero tolerance, unless a safe level has been established by the United States food and drug administration. (S) “Internal rule” means any rule adopted by a sponsor or applicable to the sponsor’s exhibition, and includes all mandatory rules and those optional rules from which the sponsor does not exempt itself or its exhibition. (T) “Junior livestock show” means a show limited to exhibitors nine years of age or in the third grade through nineteen years of age, or as authorized to participate in either 4-H, FFA or other youth organization. (U) “Label” means the attached label or the accompanying brochure that lists the approved species, dose, route of administration, withdrawal time and any cautionary statement; a prescription label; the requirements of labeling for an extra label use drug as permitted by the United States food and drug administration; and information provided by the food animal residue avoidance databank (FARAD). (V) “Licensed livestock facility” means a livestock facility licensed pursuant to Chapter 943. of the Revised Code or a similar law of another state. (W) “Mandatory rule” means any rule adopted by the director relating to food safety or the health, safety, or welfare of livestock and from which a sponsor may not exempt itself or its exhibition. (X) “Market flock style project” means ownership including an individual junior exhibitor, family of a junior exhibitor or a cooperative made up of junior exhibitors. Through this type of ownership, the junior exhibitor(s) are to care for, groom, and select any and all birds to be used in exhibitions as well as actively participate in any decision making processes for the flock. (Y) “Market livestock” means exhibition livestock bred, raised and intended for slaughter for food purposes. (Z) “Market poultry” means birds including, but not limited to, meat chickens, turkeys, geese and ducks. (AA) “Non-terminal show” means a show in which no livestock is required to be slaughtered. (BB) “Optional rule” means any rule adopted by the director from which a sponsor may exempt itself or its exhibition. (CC) “Outstanding market project” means the exhibitor ranking highest in the outstanding market project competition in a show. (DD) “Over the counter drug” means any drug that lawfully may be purchased without a prescription. (EE) “Partial terminal show” means a show in which no fewer than the grand champion and reserve grand champion in each show or market class of livestock are sent directly to slaughter or to a licensed livestock facility no later than or immediately following the conclusion of the exhibition. (FF) “Prescription” means prescription as defined in division (G) of section 4729.02 of the Revised Code. (GG) “Quarantine” means isolation pursuant to section 941.07 of the Revised Code. (HH) “Reserve grand champion” means the second highest placing livestock entry of a show. (II) “Residue” means residues as defined in division (I) of section 941.01 of the Revised Code. (JJ) “Show” means that part of the exhibition restricted to exhibiting a single species and category of livestock such as, by way of example, but not limited to, market steer, dairy goats and market lambs. (KK) “Slick clipping” or “body shaving” means having hair that is less than one half inch in length on the body of market hogs. (LL) “Terminal show” means a show in which all livestock entered in the show are sent directly to slaughter or to a licensed livestock facility no later than or immediately following the conclusion of the exhibition. (MM) “Tolerance level” means the detectable level of a residue or other substance in livestock, in a livestock test sample, or in food, as that word is defined in division (A)(5) of section 3715.01 of the Revised Code, in a level less than or equal to the maximum level determined to be safe, acceptable or non-violative by the United States food and drug administration. (NN) “Unlawful substance” means any of the following: (1) Any drug prohibited by division (E)(1)(b) of section 901.76 or section 2925.04 of the Revised Code; or (2) A substance which is not normally found in or does not naturally occur in livestock; or (3) A substance which is normally found in or does naturally occur in livestock, but is detected or discerned in an amount or area greater than normal; or (4) Any drug required to be listed, but which is not listed on a drug use notification form; or (5) Any drug present in an animal regardless of how the drug came to be present if the drug was not administered under paragraph (A), (B) or (C) of rule 901-19-04 of the Administrative Code. (OO) “Veterinarian” means any person licensed to practice veterinary medicine under Chapter 4741. of the Revised Code or under the similar laws of another state. (PP) “Withdrawal period” or “withdrawal time” means the interval from the time livestock is removed from medication until all residues are within the tolerance level. 901-19-02 Types of shows; slaughter. This is a mandatory rule. (A) The sponsor of an exhibition shall designate each of the shows held at the exhibition as one of the following types: terminal show, partial terminal 32 (B) (C) (D) (E) (F) (G) (H) (I) (J) (K) (L) has been passed by inspection and released in accordance with paragraphs (K)(1) and (K)(2) of rule 901-19-02 of the Administrative Code and passes all testing performed by or at the direction of the department or the sponsor. (E) At the discretion of the sponsor, the sponsor may collect the sale proceeds from the successful bidder and retain the proceeds until the carcass of the livestock has been released, or may allow the successful bidder to withhold payment of the proceeds until the carcass is released. In the event the carcass is not released, the sponsor shall return the sale proceeds to the successful bidder. (F) P rior to the auction, the sponsor shall announce the identification of the exhibition livestock which have been administered drugs for which the withdrawal time has not elapsed. show, or non-terminal show. All of the following junior livestock shows or classes at a fair must be terminal shows or partial terminal shows: market beef steer, market hog, market lamb, market dairy steer, veal calf and market goat unless at least thirty days prior to the opening of the show, the sponsor has submitted a written request to exempt a show from this provision, and the director has provided written authorization granting this request prior to the start of the fair. All livestock which participate in a terminal show shall be slaughtered. The livestock shall be consigned to slaughter either at the conclusion of the show or immediately following the exhibition. In a partial terminal show at least the grand champion and the reserve grand champion shall be slaughtered. Prior to the show, the sponsor of the exhibition may require that additional livestock from a partial terminal show shall be slaughtered. The livestock shall be consigned to slaughter either at the conclusion of the show or immediately following the exhibition. All livestock required to be slaughtered under this rule shall be slaughtered at a meat establishment either licensed by the department or granted inspection by the United States department of agriculture. Notwithstanding paragraphs (B), (C) and (D) of this rule, livestock required to be slaughtered under this rule may, at the option of the sponsor of the exhibition, be consigned to a licensed livestock facility for sale provided that: (1) The livestock is consigned either at the conclusion of the show or immediately following the exhibition; and, (2) The livestock is sold only for slaughter. From the beginning of the exhibition until departure for slaughter or consignment to a licensed livestock facility, the exhibitor or the exhibitor’s designee shall be responsible for caring for the livestock. Livestock destined for slaughter or consignment to a licensed livestock facility shall not be removed from the exhibition grounds until the livestock is transported to slaughter or to the licensed livestock facility or until the sponsor approves movement of the livestock to another secure area for: (1) Disease control in accordance with paragraph (B)(4) of rule 901:1-1803 of the Administrative Code; and (2) Quarantine for residue to allow a withdrawal time as determined by the approved fair veterinarian or in accordance with the instructions listed on the drug use notification form to elapse and may be subject to testing. All livestock destined for slaughter shall be subject to testing by the director in accordance with section 901.73 of the Revised Code. Livestock carcasses passing inspection may be released for normal disposition. During inspection or testing, if the livestock carcass is preliminarily determined to have been tampered with or found to contain an unlawful substance, one of the following shall occur: (1) If the livestock carcass must be trimmed or reconditioned to comply with the meat inspection requirements, the carcass shall be trimmed and reconditioned and released to the exhibitor, unless the successful bidder accepts the trimmed or reconditioned carcass. (2) If the livestock carcass cannot be trimmed or reconditioned, it shall be condemned in accordance with the meat inspection requirements. Livestock entered in or eligible for a carcass contest prior to or during a terminal, partial terminal or non-terminal show must be exhibition drug residue legal at the time of show and eligible for immediate slaughter. 901-19-04 Prohibited practices. This is a mandatory rule. No person shall: (A) Administer or cause or permit to be administered a prescription drug to livestock either immediately before an exhibition or during an exhibition unless the prescription drug is administered: (1) By or under the supervision and direction of a veterinarian; and, (2) Only in accordance with label directions; and, (3) In conjunction with a valid veterinarian-client-patient relationship; and, (4) For a valid medical purpose; and, (5) A drug use notification form is completed and filed in accordance with the applicable requirements of rule 901-19-06 of the Administrative Code. (B) Administer or cause or permit to be administered an over the counter drug to livestock either immediately before an exhibition or during an exhibition unless the over the counter drug is administered: (1) By or under the supervision or direction of the exhibitor, the exhibitor’s designee, the owner of the livestock or a veterinarian; and, (2) Only in accordance with label directions; and, (3) Only for a valid medical purpose; and, (4) A drug use notification form is completed and filed in accordance with the applicable requirements of rule 901-19-06 of the Administrative Code. (C) Administer or cause or permit to be administered either a prescription drug or an over the counter drug other than in accordance with the drug’s label directions unless extra label use of the drug is: (1) By or under the supervision and direction of a veterinarian; and, (2) Only in accordance with the extra label directions provided by the veterinarian; and, (3) In conjunction with a valid veterinarian-client-patient relationship; and, (4) For a valid medical purpose; and, (5) A drug use notification form is completed and filed in accordance with the applicable requirements of rule 901-19-06 of the Administrative Code; and, (6) An extended withdrawal time is assigned to the drug by the veterinarian as part of the extra label directions and reported on the drug use notification form. (D) Show, sell, or offer for sale any livestock which contains an unlawful substance or has been subjected to unacceptable practices. (E) Show any livestock which contains a drug in an amount which exceeds the tolerance level if established or safe level; or, a drug for which the withdrawal period has not elapsed. Unless administered in accordance with paragraph (A), (B) or (C) of this rule. (F) Sell or offer for sale in an auction at a terminal or partial terminal show an animal that contains a drug in an amount which exceeds the tolerance level if established or safe level; or, a drug for which the withdrawal period has not elapsed. Unless administered in accordance with paragraph (A), (B) or (C) of this rule. (G) Exhibit an animal which has been tranquilized. (H) Make a false statement on a drug use notification form. (I) Fail to file or update a drug use notification form as required by 901-19-06 of the Administrative Code. (J) Negligently cause an unlawful substance to be present in an animal. (K) Fail to sign a chain of custody form. (L) Violate a mandatory rule. (M) Violate any optional rule from which a sponsor could have exempted itself or its exhibition, but did not. 901-19-03 Auction sales at terminal or partial terminal shows. This is a mandatory rule. (A) A sponsor may hold an auction sale of livestock exhibited at a terminal or partial terminal show. (B) An exhibitor who exhibits livestock at a terminal show or partial terminal show consents to participating in the subsequent auction sale. (C) All bidders at an auction sale following a terminal show or partial terminal show consent to the slaughter of the livestock or delivery to a licensed livestock facility. (D) Title to livestock sold at an auction sale and subsequently presented for slaughter or sale at a licensed livestock facility shall remain vested in the exhibitor, or if the exhibitor is not the owner, in the owner until the livestock 33 (N) Fail to render assistance as provided by section 901.73 of the Revised Code. (E) The drug use notification form shall be filed with the records official prior to the show in which the animal is entered. (F) The director may require a drug use notification form to be completed for livestock exhibited at any type of show including a non-terminal show. (G) If at any time after the drug use notification form is filed the information on the form regarding drug use changes or if a drug is subsequently administered, an updated drug use notification form shall immediately be filed with the records official. (H) No person shall submit an incomplete, illegible or unsigned drug use notification form. (I) When a drug use notification form submitted to a records official for livestock is incomplete, illegible or unsigned neither the exhibitor nor the owner shall, until the defect is corrected: (1) Receive any prizes or awards from shows in which the livestock was exhibited prior to the time the drug use notification form was to be filed. (2) Participate in any shows or sales held subsequent to the time the drug use notification form was to be filed. 901-19-05 Responsibilities of an exhibition sponsor. This is a mandatory rule. (A) Every sponsor of an exhibition shall appoint a person as its records official. The records official shall receive and maintain the drug use notification forms filed under rule 901-19-06 of the Administrative Code. (1) The records official shall reject any drug use notification form that is incomplete, illegible or unsigned. At the close of the exhibition the records official shall turn over the drug use notification forms received by him to the sponsor. (2) The sponsor shall maintain all drug use notification forms for a period of one year from the close of an exhibition. The drug use notification forms shall be made available to the department for inspection and copying upon request. (3) Review the submitted drug use notification forms prior to the show for compliance with paragraph (I) of rule 901-19-06 and rule 901-19-07 of the Administrative Code. (4) Review the submitted drug use notification forms for compliance with paragraph (B) of rule 901-19-38 of the Administrative Code if applicable. (B) The sponsor of an exhibition shall provide information requested by the director on a form prescribed by the director at least ten days before the start of the exhibition. (C) The sponsor of an exhibition shall, prior to the start of an exhibition, establish a method of identifying each animal in a terminal, partial terminal, and non-terminal show and maintain a chain of custody for each market livestock animal from the show through consignment to either slaughter or a licensed livestock facility for sale. The sponsor shall maintain a record of the identity of each animal and its chain of custody for a period of one year from the date of the last day of an exhibition. (D) All county and independent agricultural societies and the Ohio expositions commission shall print Chapter 901:1-18 of the Administrative Code (Ohio’s livestock health exhibition rules) in their premium book for the current year. (E) The sponsor of a county or independent agricultural society or the Ohio exposition commission shall provide a livestock exhibitor or an adult advisor, upon request, a copy of Chapter 901-19 of the Administrative Code and print in their current premium book the following notice: “Chapter 901-19 of the Administrative Code (Ohio’s livestock tampering exhibition rules) will be made available to a livestock exhibitor or an adult advisor, upon request.” (F) If Chapter 901-19 of the Administrative Code (Ohio livestock tampering exhibition rules) for the upcoming show season are available prior to the sponsor’s printing deadline, the sponsor may elect to include the entire text of these rules within their premium book. (G) All other exhibitions shall provide to exhibitors, upon request, a copy of Chapters 901:1-18 and 901-19 of the Administrative Code and shall include the following statement in at least one written announcement prior to the beginning of the exhibition, “the exhibition’s management will provide, upon request of an exhibitor, a copy of Chapters 901:1-18 (Ohio’s livestock health exhibition rules) and 901-19 (Ohio’s livestock tampering exhibition rules) of the Administrative Code. 901-19-07 Quality assurance. This is a mandatory rule. Sponsors shall require exhibitors at fairs sponsored by county or independent agricultural societies or the Ohio exposition commission to annually attend or complete a quality assurance program sponsored and conducted cooperatively by the exhibition sponsor, Ohio state university extension, Ohio agricultural education, or agricultural commodity organizations. Alternatively at the discretion of Ohio state university extension, or Ohio agricultural education, an exhibitor may pass a test based on the appropriate skill level for their age (twelve to fourteen or fifteen to eighteen) under the supervision of Ohio state university extension or Ohio agricultural education before exhibiting terminal or partial terminal market livestock, including market poultry, lactating dairy cattle and lactating goats in a junior livestock show. Youth who pass the test will be exempt from annual quality assurance re-certification until they move to the next age bracket or they are no longer a junior exhibitor (nineteen years of age or older on January first of their last year). Minimum standards for youth food animal quality assurance are as set forth in appendix A to this rule. 901-19-09 Drug residues in non-terminal show animals. This is a mandatory rule. (A) A person may, notwithstanding paragraph (E) of rule 901-19-04 of the Administrative Code, show at a non-terminal show an animal which has been administered a drug provided they are in compliance with all of the following: (1) The drug is a prescription drug or an extra label use of a drug and the drug is prescribed by a veterinarian pursuant to a valid veterinarian-clientpatient relationship; and, (2) The drug is administered or used only in accordance with label directions or the prescription; and, (3) The drug is administered or used only for medical purposes; and, (4) A drug use notification form is completed and filed in accordance with the applicable requirements of rule 901-19-06 of the Administrative Code. (B) Milk or other food obtained from livestock administered or treated with a drug and permitted to exhibit pursuant to paragraph (A) of this rule shall not be used for human consumption. 901-19-06 Drug use notification. This is a mandatory rule. (A) The exhibitor and the owner of an animal are jointly and severally responsible for completing and filing the drug use notification form in the manner required by this rule. (B) The drug use notification form shall be signed by either the exhibitor or the owner. If the person signing the form is a minor child, the form may be cosigned by a parent or guardian of the minor child. (C) A drug use notification form shall be completed for every animal from which a test sample is collected at every terminal and partial terminal or non-terminal show, and for every animal that is administered a drug either immediately before or during an exhibition. (D) The director shall require a drug use notification form to be completed for livestock including market steer, market hog, market lamb, veal calf, market dairy steer, market goats, market poultry, lactating dairy cattle and lactating goats exhibited in a junior livestock show at a fair. 901-19-10 Testing requirements and test results. This is a mandatory rule. (A) Urine, blood, tissue and other test samples shall be collected in accordance with the Ohio department of agriculture’s protocol for the collection of livestock test samples at exhibitions. Test samples may be collected before, during or immediately after a show. Deviation from the protocol shall be noted. (B) The director may at his discretion, collect any urine, blood, tissue or other test samples from exhibition animals at the time of slaughter. 901-19-11 Humane treatment of livestock. This is a mandatory rule. (A) A person shall treat livestock in a humane manner and in accordance with acceptable commercial practices so as to protect the health, safety and welfare of the livestock. 34 (B) All exhibitors shall comply with and abide by the policy statement and “code of practices” of the Ohio livestock coalition. 901-19-12 Acceptable practices. This is a mandatory rule. The following practices are deemed acceptable to protect and promote the health, safety, and welfare of livestock: (A) Adding caffeine free soda pop, gelatin, or other sweeteners to drinking water in nominal amounts to encourage water consumption; (B) Hoof trimming; (C) Cosmetic dehorning in market class livestock; (D) Using collodion as a teat sealant, but for no longer than eighteen hours; (E) Adding molasses or other sweeteners to feed to encourage consumption; (F) Properly administered and approved growth implants; (G) Castration; (H) Beak trimming; (I) Dehorning; (J) Tattooing; (K) Hot or freeze branding; (L) Humane ringing; (M) Tail docking; (N) Ear notching; (O) Ear tagging; (P) Shearing; (Q) Drenching of lambs for a medical condition at an exhibition when diagnosed by a licensed veterinarian; (R) Acceptable surgery, including clamps, bands and chemical castration. (S) Application of ice, ice packs, cold packs or cold compresses prescribed to relieve heat stress or a medical condition diagnosed by a licensed veterinarian at an exhibition. one or more of the following facts if established. (1) The person did not introduce the unlawful substance into the animal or do any unacceptable practices to the livestock; (2) The person had no actual or constructive knowledge that the unlawful substance was introduced into the livestock or that unacceptable practices had been done to the livestock; (3) The unlawful substance was not introduced into the livestock and the unacceptable practices were not done to the livestock through the person’s negligence. 901-19-21 Disciplinary action. This is a mandatory rule. (A) Any person who violates a provision of sections 901.70 through 901.76 inclusive, or 2925.04 of the Revised Code or any provision of this chapter, is subject to any of the following disciplinary actions: (1) Disqualification from any exhibition; (2) Disqualification of the exhibition livestock from any exhibition; (3) Continuing education; (4) Written letter of reprimand; (5) Forfeiture or return of awards, prizes, premiums or proceeds; (6) Pre-exhibition drug testing. (B) Disqualification may include any or all shows and classes and may be for any number of years. (C) Anyone who violates rule 901-19-07 of the Administrative Code may be given a letter of reprimand for the first offense. 901-19-31 Responsibilities of and assistance to junior fair exhibitors. This is an optional rule. (A) A junior livestock show exhibitor shall be responsible for the continuous care, grooming, and preparation of the livestock entered in the junior livestock show. (B) An exhibitor may receive assistance in the care, grooming, and preparation of the livestock entered in the junior livestock show, provided that the assistance shall be limited to explanation or demonstration provided by the following: (1) Family members; (2) Household members; (3) Advisors or adult volunteers of 4-H or FFA in the exhibitor’s club or county; (4) Vocational agriculture instructors; (5) County extension agents; (6) Department representatives; (7) Veterinarians; (8) Members of the exhibitor’s 4-H club, FFA chapter, or other youth organizations; (9) Guest speakers of the 4-H, FFA, or other youth organizations. (C) Any person not specified in paragraph (B) of this rule who provides assistance to a junior livestock show exhibitor shall register in writing with the sponsor. The responsibility to register rests with the exhibitor. An assistant may register for more than one exhibitor. Failure to register constitutes grounds for disciplinary action against the exhibitor. Assistance shall be limited to explanation and minimal demonstration. 901-19-13 Unacceptable practices. This is a mandatory rule. The following practices are detrimental to the health, safety, and welfare of livestock and are prohibited: (A) Applying any electrical, mechanical, or other appliance to livestock repeatedly or for a prolonged time period in violation of section 313.2 of the United States code of federal regulations; (B) Hitting, striking, beating, or otherwise impacting livestock that induces swelling or enhances, transforms or changes the true conformation, configuration, or appearance of the livestock; (C) Plugging of teats; (D) Sealing of teats using unapproved substances or for longer than eighteen hours using approved substances; (E) Injecting material into udders or teats for non-medical purposes or otherwise artificially modifying the appearance or conformation of the udder or teat; (F) Using ice, ice packs, cold packs or cold compresses internally or externally other than in accordance with paragraph (S) of rule 901-19-12 of the Administrative Code; (G) Using a stomach tube or pump for any purpose other than for the relief of tympany or gas on the day of exhibiting. (H) Drenching of lambs at an exhibition is prohibited except as permitted under paragraph (Q) of rule 901-19-12 of the Administrative Code. 901-19-32 Breed shows or classes. This is an optional Rule. In breed shows or classes, the rules of the breed association shall constitute accepted grooming practices for that breed’s show or class, unless otherwise modified by a mandatory rule. 901-19-19 Absolute liability. This is a mandatory rule. (A) Both the exhibitor and the owner of livestock are absolutely liable to discipline under rule 901-19-21 of the Administrative Code for the presence of an unlawful substance in livestock and unacceptable practices done to livestock. (B) If the exhibitor or the owner was a minor child at the time the unlawful substance or unacceptable practice was detected, the parent or guardian of the person shall also be absolutely liable to discipline under rule 901-1921 of the administrative Code for the presence of an unlawful substance in livestock and unacceptable practices done to livestock. (C) The director or the sponsor in imposing discipline under paragraph (A) of this rule upon a person, shall mitigate the discipline imposed based upon 901-19-33 Prohibited grooming practices. This is an optional rule. The following grooming practices are prohibited in market classes, non-breed shows or classes, and breed shows or classes unless those grooming practices are permitted under rule 901-19-32 of the Administrative Code: (A) Using any substance to enhance or change the color of the livestock, including the livestock’s hide or hooves; (B) Adding any substance externally to build up, change or alter the shape or conformation of the livestock, including by way of example but not limited 35 to rope, false hair, graphite, hemp, and powders; (C) Pigmented grooming aides or materials. (D) Slick clipping or body shaving of market hogs except on the ears and tails. (B) Notice of meetings (1) Regular meetings: Notice of all of the advisory board’s regularly scheduled meetings, including date, starting time and location shall be sent to the committee members by mail seven days prior to the meeting, and will be posted on the Ohio department of agriculture’s web site and may also be provided to Gongwer or Hannah news service for website at least ten days in advance of all regularly scheduled meeting. (2) Special meetings: Notice of date, time, place, and purpose of any special meetings shall be placed on the department’s website and may also be provided to Gongwer or Hannah news service, as well as sent to media outlets that requested such information, at least twenty-four hours prior to said meeting. (3) Emergency meetings: Notice of date, time, location and purpose of all emergency meeting shall be given to all news media who requested prior notification, and on the department’s website. (C) Any person may obtain prior notice of the date, time, and location of any regularly scheduled, special, emergency, or any of the aforementioned meetings when a particular type of business is to be discussed by requesting prior notification in writing from the “Ohio Department of Agriculture, Office of Animal Health, 8995 East Main Street, Reynoldsburg, Ohio 43068”; or by calling the animal health division at (614) 728-6220. 901-19-34 Outstanding market project competition. This is an optional rule. An exhibition may provide for an outstanding market project competition in one or more classes. The competition may include an evaluation of the livestock, demonstration of the exhibitor’s showmanship abilities, and a skillathon or interview judging. The skillathon or interview judging may include demonstration of the exhibitor’s knowledge of quality assurance principles, as set forth in an industry publication or in a publication such as the “caring for animals” handout or by viewing the “caring for animals video” available from a county extension office. 901-19-35 Recognition of disciplinary actions. This is an optional rule. (A) Disciplinary action by a sponsor against a person for a violation of sections 901.70 to 901.76, inclusive, or 2925.04 of the Revised Code or Chapter 901-19 of the Administrative Code shall be given full faith and credit and shall be honored at all exhibitions. (B) A person who has been convicted of violating sections 901.70 to 901.76 inclusive, or 2925.04 of the Revised Code shall be prohibited from participating in any exhibition for a minimum period of three years. 901-19-38 False, deceptive or unacceptable practices. This is an optional rule. The following are unacceptable practices: (A) Castration of livestock for purposes of this rule which exceed the following criteria: (1) Cattle over eight months of age; (2) Swine over seventy-five pounds; or (3) Sheep over seventy-five pounds. (B) Showing any market livestock which has been treated in accordance with paragraph (A), (B) or (C) of rule 901-19-04 of the Administrative Code when a side effect of the drug conceals, enhances, transforms or changes the true confirmation or condition of the livestock. (C) Any natural occurrence or surgical process which results in testicular tissue remaining in the body of exhibition livestock except rabbits and poultry. 901-19-39 Ownership requirements. (A) No person shall register, enter, or exhibit in a junior livestock exhibition any of the livestock listed in paragraphs (A)(1) to (A)(7) of this rule unless the person has owned the livestock for not less than the length of time listed: (1) Market steers – 150 days; (2) Market dairy steers – 150 days; (3) Market hogs – 60 days; (4) Market lambs – 60 days; (5) Market goats – 60 days; (6) Veal calves – 60 days, and; (7) Market poultry – within five days of hatch including all individual participants in a cooperative. (B) No person shall register, enter or exhibit livestock in a junior breeding livestock exhibition unless the person has owned the livestock for not less than sixty days or, if the livestock is registered, the livestock has been registered in the person’s name for not less than sixty days. (C) For any exhibition other than those listed in paragraphs (A)(1) to (A)(7) and paragraph (B) of this rule, the length of time a person shall own livestock before the person may register, enter, or exhibit the livestock at an exhibition may be set by either the sponsor of the exhibition or a breed association. 901-19-40 Meetings of the advisory committee on livestock exhibitions. (A) Board meetings A regular meeting of the committee shall be held at least once annually after the fifteenth day of October and before the first day of December. The committee may meet at other times as the chairperson or a majority of the committee members considers appropriate, provided the chairperson gives members written notice of any meeting at least seven days prior to the meeting. 146 36 2010 Junior Fair.indd 146 5/20/10 2:59 PM 37 DEPARTMENT NO. 1 BEEF BREEDING CLASSES Premiums: Classes 1-13: $20, $15, $10 Classes 14-21: $20, $15, $10, $8, $5 Classes 22-26: $15, $10, $5 BEEF CATTLE DAVID VOLLMER Member in Charge BEEF BREEDS/DIVISIONSFOR BEEF BREEDERS CLASSES 1—ANGUS 6—CHIANINA 2—SALERS 7—SIMMENTAL 3—HORNED HEREFORDS 8—POLLED HEREFORD 4—MAINE ANJOU 9—SANTA GERTRUDIS 5—SHORTHORN 10–ALL OTHER BREEDS Class No. 1. Bull-2 year old 2. Senior Yearling Bull 3. Early Junior Yearling Bull 4. Late Junior Yearling Bull 5. Early Summer Yearling Bull 6. Late Summer Yearling Bull 7. Early Senior Bull Calf 8. Late Senior Bull Calf 9. Junior Bull Calf 10. Champion & Reserve Bull .............................Rosette 11. Aged Cow 12. Cow-2 year old 13. Senior Yearling Heifer 14. Early Jr. Yearling Heifer 15. Late Jr. Yearling Heifer 16. Early Summer Yearling Heifer 17. Late Summer Yearling Heifer 18. Early Senior Heifer Calf 19. Late Senior Heifer Calf 20. Junior Heifer Calf $100.00 21. Champion Reserve $80.00 3rd Overall $60.00 4th Overall $40.00 5th Overall $20 Donated by Butler County Cattlemen's Association 22. Pair of Bulls 23. Pair of Heifers 24. Get of Sire 25. Cow & Calf Best Sire Overall Best Female Overall NOTE: SPECIAL ARRIVAL TIME FOR OPEN CLASS BEEF BREEDING ENTRY BLANKS ON PAGES 79-80 Exhibitors must provide own bedding. Livestock trailers will not be permitted to park in the infield fair week. Must be moved off the fairgrounds after No cooking allowed in barns. Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: SEE PAGE 3 FOR OFFICE HOURS No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. No chutes or canopies are permitted between any buildings. Rules Governing This Department 1. Entries close and must be in the hands of the Secretary by 5 P.M., Saturday, July 5, 2014. Open Class Beef Breeding Cattle are to arrive after 7:00 P.M. Tuesday, July 22 and before 7:00 A.M. Wednesday, July 23 . Open class exhibitors must purchase a Society Membership, 4-Day pass or 7-Day pass except Butler Co. Junior Fair exhibitors who are entering their Junior Fair animals. Stall Rental $5.00 per head and entry fee $5.00 per head. Must be paid at time of entry. All Junior Fair animals must be entered under Junior Fair exhibitor’s name. Do not reserve more stalls/pens than needed. If additional housing is reserved and cannot be accommodated fees will not be refunded. 2. All animals, regardless of age, must be recorded and appear in the name of the exhibitor on the records of the respective associations. 3. The awards in Open Class Beef Breeding will be made Thursday, July 24, commencing at 1:00 P.M.. Only two premiums will be paid per exhibitor per class. 5. Any exhibitor making a protest against another exhibitor shall deposit $200.00 with the Secretary at the time of making the complaint and if protest is not sustained will be forfeited. 6. Classification for Beef Breeds: Junior Calf—Born after 1-1-14 Late Senior Calf—Born between 11-1-13 & 12-31-13 Early Senior Calf—Born between 9-1-13 & 10-31-13 Late Summer Yearling—Born between 7-1-13 & 8-31-13 Early Summer Yearling—Born between 5-1-13 & 6-30-13 Late Junior Yearling—Born between 3-1-13 & 4-30-13 Early Junior Yearling—Born between 1-1-13 & 2-28-13 Senior Yearling—Born between 9-1-12 & 12-31-12 2 Yr. Old Bull—Born between 1-1-12 & 8-31-12 2 Yr. Old Female—Born between 5-1-11 & 8-31-11 Cow & Calf—Exhibited as a pair. Calf to be born after 1-1-14 Pair of Bulls—two bulls any aged owned by exhibitor Pair of Heifers—two Heifers -any age owned by the exhibitor Get of Sire—four animals, any age, both sexes represented, sired by the same bull, all owned by the exhibitor. 7. All animals in group classes must be shown in individual classes. 8. Animals entered in Breed 2,4,6,9 must be recorded in the recognized breed association. 9. Registration papers will be checked July 22 @ 7:00 P.M. and must correspond with animal for class entered. 10.All animals must be led into ring & judged, even in absence of competition, in order to be awarded premium. BREED/DIVISION 11 OPEN CLASS MARKET BEEF SHOW Trophy for Grand Champion and $150.00 Trophy for Reserve Grand Champion and $100.00 Trophy for Grand Champion Donated by Producers Livestock Assn. of Eaton, Ohio Trophy for Reserve Grand Champion Donated by Beiser Drilling Co. Trenton, Ohio Ph. 726-6164 ENTRY BLANKS ON PAGES 79-80 Exhibitors must furnish own bedding. Entries close and must be in the hands of the Secretary by 5 P.M. Saturday, July 5, 2014. Stall rental $5.00 per head and Entry Fee $5.00 per head. Must be paid at time of entry. Open class exhibitors must purchase a Society Membership, 4-Day pass or 7-Day pass except Butler Co. Junior Fair exhibitors who are entering their Junior Fair animals. All Junior Fair animals must be entered under Junior Fair exhibitor’s name. No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. Livestock trailers will not be permitted to park in the infield fair week. Must be moved off the fairgrounds after 12:00 A.M., Sunday, July 20. 38 No chutes or canopies are permitted between any buildings. DEPARTMENT NO. 2 Open Class Market Beef Judging—Sunday, July 20, 2014 after Open Class Feeder Calves Notice: Market beef animals must be on grounds Saturday, July 19, 2014 by 6:00 P.M. Open Class Market Beef not exhibiting in Jr. Fair will be released on Sunday, July 20 at 6:00 P.M. Market beef animals will be weighed Saturday, July 19, 2014 beginning at 7:30 P.M. STEERS HEIFERS AND FEEDERS MUST WEIGH TO SHOW Rules 1. ANIMALS FOR SHOW SHALL BE CLEANED AND BRUSHED. SHOW WILL BE A NO GROOM EVENT. 2. Exhibitor must comply with all the general rules of the Cattle Department. 3. Animals must be owned by exhibitor at least 90 days prior to the opening date of the fair. 4. All market beef animals must be halter broken. 5. Any exhibitor may enter and show a maximum of two steers or market heifers or combination of the two 6. Code of Ethics: To maintain a high degree of confidence in the livestock show, THE COMMITTEE RESERVES THE RIGHT TO DISQUALIFY ANY ANIMALS THAT HAVE BEEN FITTED IN AN UNETHICAL MANNER. Unethical fitting shall include any injection of gas, solid, or liquid under the skin to alter the normal conformation. It shall include also, any cutting or tearing of the hide or underneath the hide or removal of tissue in an attempt to alter the shape of the animal. It shall also include attempts to disrupt or change normal dental development as well as the dyeing or coloring of individuals which alters their natural coloration; also artificial tail heads or polls. Any attempts to change the degree of firmness of any individual shall also be considered unethical. Any persons guilty of the above will be disqualified and barred from future shows. 5. No grooming chutes allowed in aisles in Beef Barn. 6. Classes will be determined after weigh-in. 7. Premiums for each weight class will be: 1st—$20.00 2nd—$15.00 5th—$8.00 6th—$8.00 CLASSES 1. Market Steers DAIRY CATTLE TIM VAN GORDEN Member in Charge DAIRY BREEDS ENTRY BLANKS ON PAGES 79-80 Livestock trailers will not be permitted to park in the infield fair week. Must be moved to alternative site (as determined by department head) after 12:00 A.M., Sunday, July 20. No Straw Furnished Straw & Wood Shavings Only Type of Bedding Permitted NO COOKING ALLOWED IN BARNS Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: SEE PAGE 3 FOR OFFICE HOURS No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. Rules Governing This Department 1. Entries close and must be in the hands of the Secretary by 5 P.M., Saturday, July 5, 2014. All must be in the proper places by 12 o’clock midnight, Saturday, July 19 All J.F. exhibitors who wish to exhibit in the open class must make the regular open class entry. Extra fee of $5.00 per head, $5.00 per stall. Open class entries close at 5 P.M., Saturday, July 5th. Open class exhibitors must purchase a Society Membership, 4-Day pass or 7-Day passes except Butler Co. Junior Fair exhibitors who are entering their Junior Fair animals. Release of Open Class Dairy Animals -Monday 21 at 4:00 P.M. All animals, regardless of age, must be recorded and appear in the name of the exhibitor on the records of their respective associations. Entries will not be accepted unless animals are registered. All exhibitors must be prepared to show certificates of registration when called for. Failure forfeits right to show or award. No premiums will be awarded unless animal corresponds to description and ownership as shown by registration and transfer certificates. All animals must be shown in their proper class. Misrepresentation as to breeding or ownership of animals and irregularity or violation of rules in showing will be exposed, and any premium won by such exhibitor or agents will be forfeited and if payment to exhibitor has been made before the evidence is given that such violations have occurred, the exhibitor must refund premium money so forfeited to the Butler County Fair Board of the State of Ohio or be barred from exhibiting at the Butler County Fair in the future. The unethical fitting of livestock which shall include any cutting or tearing of the hide, cutting or tearing underneath the hide or removal of tissue in any attempt to alter the shape or appearance is considered tampering and is prohibited. It should also include attempts to disrupt or change normal dental development, dyeing or coloring hair, adding artificial tailheads, switches, polls, hair and heels, as well as any attempt to change the conformation and degree of firmness, by administration of fluids or air internally or externally in a liquid, solid or gaseous state. 2. The awards in the Dairy Department will be made Monday, July 21 commencing at 9:30 A.M.; Open Class Dairy judging. 3. Five dollars will be charged for stalls for cattle and entry fee $5.00 per head. Stall rent must accompany entries, stall to be assigned by Superintendent only. Do not reserve more stall/pens 3rd—$10.00 7th—$5.00 4th—$l0.00 8th—$5.00 2. Market Heifers BREED/DIVISION 12 OPEN CLASS MARKET FEEDER CALVES Sunday, July 20, 2014 at 4:00 P.M. All rules for market beef apply for feeder calves. Premiums for each weight class 1st—$15.00 4th—$8.00 2nd—$10.00 5th—$5.00 3rd—$8.00 $100.00 for Overall Champion $75.00 for Reserve Champion Sponsored by Butler County Cattlemen's Association CLASSES 1. Dairy Feeder 2. Beef Feeder 3. Feeder Heifer Calf 39 than needed. If additional housing is reserved and cannot be accommodate fees will not be refunded. 4. Any exhibitor making a protest against another exhibitor shall deposit $200.00 with the Secretary at time of making complaint, and if protest is not sustained money will be forfeited. 5. No more than two exhibits in any one entry. 6.All animals must be led into ring & judged, even in absence of competition, in order to be awarded premium. THE PUREBRED DAIRY CATTLE ASSOCIATION SHOW RING CODE OF ETHICS Adopted April 3, 2004 The showing of registered dairy cattle stimulates and sustains interest in the breeding of registered dairy cattle. It is also an important part of the promotion, merchandising and breeding program of many breeders. For these reasons, the Purebred Dairy Cattle Association (PDCA) believes that it is in the best interest of all breeders of registered dairy cattle to maintain a reputation of integrity in dairy cattle shows and to present a wholesome and progressive image of dairy cattle in the show ring. PDCA endorses this Show Ring Code of Ethics for all dairy breed shows and pledges its full cooperative support for its enforcement to show management,show judges,and the national breed associations. The application of this Code of Ethics provides for absolute responsibility for an animal’s condition by an owner,exhibitor,fitter or participant whether or not he or she was actually instrumental in or had actual knowledge of the treatment of the animal in contravention of this Code of Ethics. Dairy cattle exhibitors shall,at all times,deport themselves with honesty and good sportsmanship. It is recognized that there are certain practices in the proper care and management of dairy cattle that are necessary in the course of moving dairy cattle to and between shows that are advisable to keep them in a sound, healthy state so they might be presented in the show ring in a natural, normal condition. At all times,exhibition livestock shall be treated in a humane manner and in accordance with dairy quality assurance practices so as to protect the health, safety and welfare of the livestock and the consuming public. No person shall present for exhibition or exhibit an animal which he or she knows,or has reason to suspect, is affected with or has been exposed to a dangerously contagious or infectious disease,or illegal or non-approved use of drugs,medication and/or prohibited substance,or residue. The position of the Purebred Dairy Cattle Association is that all animals presented for exhibition shall be in their natural conformation and structure,free of any alteration or modification by injection or internal or external administration of any substance or by any involvement in unethical fitting. CLASSIFICATION FOR DAIRY BREEDS ALL LISTED BELOW: Junior Calf is one born between March 1, 2014 and May 1, 2014. Intermediate Calf is one born between December 1, 2013 and February 28, 2014. Senior Calf is one born between September 1, 2013 and November 30, 2014. Summer Yearling is one born between June 1, 2013 and August 31, 2013. Junior Yearling is one born between March 1, 2013 and May 31, 2013. Winter Sr. Yr. is one born between December 1, 2012 and February 28, 2013. Senior Yearling is one born between September 1, 2012 and November 30, 2012. Junior Two Year Old is one born between March 1, 2012 and August 31, 2012. Two Year Old Cow is one born between September 1, 2011 and February 28, 2012. Three Year Old Cow is one born between September 1, 2010 and August 31, 2011. Four Year Old Cows are ones born between September 1, 2009 and August 31, 2010. Aged Cow is one born before September 1, 2009. Produce of Dam shall consist of two animals any age over 4 months, either sex, the offspring of one cow. Dry Cow Three Years and Older Daughter of Dam is any age owned by exhibitor. Best Three Females shall be bred and owned by the exhibitor. All cattle must be owned by exhibitor. DAIRY BREEDS 4—Jersey 1—Ayrshire 5—Milking Shorthorn 2—Brown Swiss 6—Holstein 3—Guernsey Premiums in All Dairy Breed Classes All Other Breeds Classes 1-7 & 9-14 pay $20-$15-$10 Classes 17-20 pay $15-$10-$5 Dairy Breed Classes 1. Jr. Heifer Calf 2. Intermediate Heifer 3. Sr. Heifer Calf 4. Summer Yearling 5. Jr. Yearling Calf 6. Winter Sr. Yr. 7. Sr. Yearling Calf 8. Jr. Champion 9. Jr. Best Three Females 10.Jr. 2 Year Old Cow 11.Sr. 2 Year Old Cow 12.3 Year Old Cow 13.4 Year Old Cow 14.Aged Cow 15.Sr. Champion 16.Grand Champion 17.Produce of Dam 18.Daughter of Dam 19.Best Three Females 20.Dry Cow 3 Years and over GROOMING AND PREPARATION Dairy cattle exhibitions are conducted under standards for evaluating conformation established by the PDCA Unified Score Card (1994), with specific breed characteristics taken into consideration by the show judge. In this connection, animals will be groomed and prepared for the judge’s evaluation in order to display the animal’s natural contour, conformation, performance and mobility. Specifically: 1. External applications of cosmetics that affect only appearance may by used, including by way of example hoof polishes and false switches. 2. The maximum allowable length of naturally growing hair anywhere on the top line is not to exceed 1”. Exhibitors will be required to comply with this rule before the animal is allowed to enter the ring. 3. Addition of foreign objects,including but not limited to hair or hair substitutes, cloth or fiber,to change the natural contour or appearance of the animal’s body is prohibited. 4. Externally sealing the teat end with a preparation that does not harm the animal’s skin is permissible. Natural teat placement will be given preference over artificially positioned teats. VIOLATIONS: FALSE, DECEPTIVE OR UNACCEPTABLE PRACTICES These practices are violations of the Code of Ethics and will be reported to show management and may be reported to the respective national breed associations: 1. Misrepresenting the age and/or milking status of the animal for the class in which it is shown. 2. Treating the animal, particularly the udder, internally or externally: (a) with an irritant or counter-irritant (b) using a device to artificially create or enhance the udder crease, (c) using other substances as detected by testing that causes changes in the udder to artificially improve the conformation. (d) plugging of teat canal with foreign substances. 3. Surgical or unethical insertion of any matter under the skin or into body cavities, performed to change the natural contour or appearance of the animal’s body (e.g., administration of fluid via a stomach tube or other similar apparatus to fill the rumen),though not to preclude practices 40 required or involved in normal management. 4. Criticizing or interfering with the judge, show management or other exhibitors while in the show ring or their conduct detrimental to the breed or the show. 5. Challenging, threatening or interfering with an ethics committee appointed by show management to monitor the animals on exhibit on the show grounds. DEPARTMENT NO. 3 SWINE DOUG TURNER Member in Charge ENTRY BLANKS ON PAGES 79-80 No Straw Furnished Straw & Wood Shavings Only Type of Bedding Permitted Livestock trailers will not be permitted to park in the infield fair week. Must be moved off the fairgrounds after 12:00 A.M., Sunday July 20, 2014 NO COOKING ALLOWED IN BARNS EXHIBITOR RESPONSIBILITY The act of entering an animal in a livestock show is the giving of consent by the owner, exhibitor, fitter and/or absolutely responsible person (hereinafter referred to as “Exhibitor”) for show management to obtain any specimens of urine, saliva, blood, milk, or other substances from the animal to be used in testing. Materials may also be collected by ultrasound and photographic methods and by direct examination of animal. The act of entering an animal is the giving of consent by the owner, exhibitor, fitter and/or absolutely responsible person (the “Exhibitor”) to have disciplinary action for violation of this Show Ring Code of Ethics taken by show management, the state in which the show occurs, and/or the national dairy breed association without recourse. Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: SEE PAGE 3 FOR OFFICE HOURS No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. No chutes or canopies are permitted between buildings. SWINE RULES Entries close and must be in the hands of the Secretary by 5 P.M., Saturday, July 5, 2014. Livestock must be in their proper places by 1 P.M., Saturday, July 19, 2014. Open class exhibitors must purchase a Society Membership or a 4-day or 7-day pass except Butler Co. Junior Fair exhibitors who are entering their Junior Fair animals. All Junior Fair animals must be entered under Junior Fair exhibitor’s name. 1. An exhibitor must not place any obstruction in the aisles and must keep them clean. All show boxes must be located with exhibitors pens. 2. Exhibitor must be 6 years old or older to show. 3. Stall Rental $5.00 per head and entry fee $5.00 per head. Must be paid at time of entry. Pens to be assigned by the Superintendent only. Do not reserve more stalls/pens than needed. If additional housing is reserved and cannot be accommodated fees will not be refunded. No Bedding Furnished 4. All animals must be exhibited in show ring & judged, even in absence of competition, in order to be awarded premium. 5. Gilts will be added to market show. SHOW ETHICS COMMITTEE Each show should have an Ethics Committee. The make-up of this committee should include official breed representatives, representative(s) of show management (e.g., dairy cattle show superintendent, General Manager), the official show veterinarian, and Extension representative. The Ethics Committee will be responsible for monitoring violations of the Show Ring Code of Ethics. The Ethics Committee will investigate the report of any violation and determine the accuracy of the allegation. The Ethics Committee will have the authority to inspect animals and related material to determine if violations have occurred. VIOLATIONS: REPORTING AND INVESTIGATION Complaints of alleged violations can be reported to the breed superintendent, the show superintendent, show management, and/or the Ethics Committee. Before An Animal is Shown If the Ethics Committee suspects that a violation of the Show Ring Code of Ethics will occur if the animal is shown, and that violation is reasonably well established before the animal is shown, the Ethics Committee will submit a report to show management. Show management will discuss the violation with the Exhibitor: 1. If, at the Exhibitor’s discretion, the animal in question is not shown, no violation will have occurred. 2. If the Exhibitor wishes to challenge that a violation occurred, he/ she/they will have opportunity to appeal to the Ethics Committee. If its decision is not changed,the Exhibitor will be denied opportunity to exhibit the animal in question. DIVISION 1 MARKET HOG SHOW CLASSES All entries will be judged by weight classes with all breeds showing together. No hogs released until 7 P.M., Saturday, July 26. Judging will be on Wednesday at 9:00 A.M. CLASS 1 MARKET HOG Premiums: $18, $15, $14, $13, $12, $11, $10, $9 1. Weight classes for market hogs will be divided evenly as possible with approximately 18-20 per class. The number of show classes will be determined once all hogs are weighed and processed. 2. Hogs must have been farrowed after January 1, 2014. 3. Hogs will be weighed Saturday, July 19 at 8 A.M. -1 p.m (only weigh once) Each exhibitor must be with his own animals at this time. 4. Each exhibitor may show only two market hogs. 5. Minimum weight 220 lbs. Maximum 300 lbs. All hogs under 220 or over 300 must be removed from fairgrounds by 10:00 P.M. Saturday. 6. All Junior Fair animals must be entered under Junior Fair exhibitor’s name. Grand Champion Market Hog - $200.00, Trophy & Banner donated by: Eagle Chemicals, Inc. Reserve Grand Champion - $100.00, Trophy & Banner donated by: Dingledine Basic Materials Division Champions - $25.00 & Trophy Division Reserve Champions - $20.00 & Trophy Sponsors Division I Baker Hardware Couch's Farm Market Division II Bath State Bank Johnson Family Farms Division III Jerry Bittner & Family Matt & Shannon Woodruff & Family During ad After An Animal is Shown All animals are subject to examination during judging. The judge and Ethics Committee are instructed to examine the top five (5) animals in each class closely for violations of the Show Ring Code of Ethics. When a violation may have occurred, a milkout may be called for. This call may be by breed association, the judge, the Ethics Committee, or show management. If an animal is exhibited and a violation of the Show Ring Code of Ethics is subsequently suspected, investigated, and determined to have occurred, the violation will be reported to the Ethics Committee and show management for action. The Exhibitor will be notified of the violation and the supporting evidence and invited to defend or explain the allegations. Violations are subject to the disciplinary provisions of show management, the state in which the show occurs, and the national dairy breed association. Sanctions may include anyone,or combination of the following: • forfeiture or return of awards, prizes, premiums or proceeds; • written letter of reprimand to the owner, exhibitor, fitter and/or absolutely responsible person (the “Exhibitor”); • disqualification of the Exhibitor from the show; • publication of offense. Disqualification may include any or all shows and classes and may be for any number of years. 41 Division IV Division V Division VI: Lori Newport & Family Taylor Crossing Child Development Center Ruoff Family Farms – Steve Ruoff Dave Dunkleberger and Sons, Inc. Mark Butterfield Family Logsdon Show Pigs DEPARTMENT NO. 4 SHEEP Gary Gerber Member in Charge ENTRY BLANKS ON PAGES 79-80 Mulch, Straw & Wood Shavings Only Type of Bedding Permitted NO COOKING ALLOWED IN BARNS Livestock trailers will not be permitted to park in the infield fair week. Must be moved off the fairgrounds after 12:00 A.M., Sunday, July 20. Entries close and must be in the hands of the Secretary by 5 P.M., Saturday, July 5, 2014 and must be in their proper places by 12 o’clock midnight, Saturday, July 19, 2014. Open class exhibitors must purchase a Society Membership, 4-Day pass or 7-Day passes except Butler Co. Junior Fair exhibitors who are entering their Junior Fair animals. All Junior Fair animals must be entered under Junior Fair exhibitor’s name. Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: DIVISION 2—Open Showmanship Showmanship will follow Jr. Fair Showmanship First Place—Trophy Ribbons Only—no premiums awarded Classes will follow Jr. Fair Showmanship on Sunday, July 21, before Born & Rasied. Show starts at 9:00 A.M. CLASS 1. Pee-Wee Showmanship - 6 to 8 years of age at the Fair. Not open to Junior Fair Exhibitors. Must enter with Open Show Entries. Trophy Donated by – Doug & Chris Turner & Family 2. Adult Showmanship - 19 years & older Trophy Donated by – Al Couch Farm Market & Garden Center SEE PAGE 3 FOR OFFICE HOURS No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. No chutes or canopies are permitted between buildings. Rules and Conditions 1. Pens for sheep, $5.00 each and entry fee $5.00 per head, which must be paid to the Secretary with entries. Pens to be assigned by Superintendent. Do not reserve more stalls/pens than needed. If additional housing is reserved and cannot be accommodated fees will not be refunded. 2. Open class Market Lambs to be exhibited Tuesday, July 22, 2014 immediately following conclusion of open class breeding show, approximately 3:00 P.M. 3. Open Class Breeding to be exhibited Tuesday, July 22, 2014, 9:00 A.M. 4. No stock removed until released by Superintendent. Open class breeding sheep may be released immediately following the conclusion of the open class market lamb show. 5. A maximum of 2 premiums will be paid per entry to any one exhibitor. 6. Exhibitors shall be limited to entries in three breeds. 7. Classes will be shown in the order as determined by the Superintendent. 8. The management further reserves the right to take any additional measure prior to assigning entries to pens or during the Fair that may be deemed necessary to protect the health of sheep shown at the Fair. 9. All sheep to be registered except for Commercial Class. 10. All Breeding sheep and market lambs will be checked for official USDA scrapie ear tags or they will be dismissed. 11. All Animals must be led into ring & judged, even in absence of competition, in order to be awarded premium. BREED/DIVISIONS FOR BREEDING CLASSES ONLY 1—Commercial Sheep 9—Columbia 2—Hampshire 10—Montadales 3—Dorset 11—Rambouillet 4—South Down 12—Horned Dorsets 5—Shropshire 13—Cheviot 6—Oxford 14—Baby Doll Sheep 7—Suffolk 15—All Other Breeds 8—Corriedale 16—Natural Color 42 Premiums 1st—$14, 2nd—$12, 3rd—$10, 4th—$8, 5th—$6, 6th—$5, 7th—$4, 8th—$3, 9th—$2 Class No. 1. Ram, 1 year old and under 2 2. Fall Ram Lamb 3. Ram Lamb 4. Pair of Ram Lambs 5. Ewe, 1 year old and under 2 6. Pair of Ewe, 1 year old and under 2 7. Fall Ewe Lamb 8. Ewe Lamb 9. Pair of Ewe Lambs 10. Pen of Four Lambs 11. Flock—to consist of one Ram and four or more ewes or ewe lambs Champion Ram ........................................$10.00 & Rosette Champion Ewe ........................................$10.00 & Rosette Champion Ram & Ewe—Overall Breeds (Trophies donated by Forrest Family Farm) DIVISION 17 MARKET LAMB SHOW This is a Market Lamb Class. Animals entered in above breeding classes are not eligible to be shown in class 1 and 2. Requirements: 1. Market Lambs may be purebred, crossbred, or grade. All lambs must be docked and tagged upon entry to fairgrounds. All male market lambs must be castrated by May 1, 2014. 2. Amember may exhibit a maximum of two Market Lambs, as a pen of two and/or two individually. 3. Market Lambs will be judged Tuesday, July 22, following breeding show. 4. Market Lambs must be slick shorn uniform in length. Lambs wool not longer than 1/4 inch. 5. All Open Market Lambs will be weighed Saturday, July 19 at 4:30 P.M. until 6:30 P.M. in Open Class sheep building 6. All single Market Lambs will be divided into classes with approximately 15 lambs with no more than 20 per class according to weights with each group having approximately the same number of lambs. 7. All Market Lambs entered in pen of two will show in same weight class. 8. 2-gal. container of fresh water accessible to sheep at all times. 9. No feeding with syringes or drench guns. 10. All Junior Fair animals must be entered under the Junior Fair exhibitor’s name. 11. All market lambs must have official USDA Scrapie tag in order to be eligible to participate at BC fair. CLASS 1—Single Market Lambs 1st—$12, 2nd—$10, 3rd—$9, 4th—$8, 5th—$7, 6th—$6, 7th—$5, 8th—$4 Grand Champion Market Lamb—$20.00 Reserve Champion Market Lamb—$I5.00 CLASS 2—Pen of Two 1st—$12, 2nd—$10, 3rd—$9, 4th—$8, 5th—$7.00, 6th—$6, 7th—$5, 8th—$4, 9th—$3 Grand Champion Pen of Two—$20.00 Reserve Champion Pen of Two—$15.00 DIVISION 18—Decorator/Lead Classes Decorator Class (Sheep) Sunday, July 20 at 3:00 P.M. The purpose of this class is to promote a lamb and wool in a clever manner to the public. Entry Fee $5.00. Entries close Saturday, July 5th, 5:00 P.M. Exhibitors to Wear Open Class Numbers Rules 1. Participants may be male or female between the ages of 1-8 years old as of January 1, 2014. 2. Each entry may include one more child depending on choice of entry. 3. Exhibits will be judged on the decoration of a Sheep and entrant as to the artistry, attractiveness and originality. 4. Entrants must be relative of Sheep exhibitor or sponsored by Open Class exhibitor. 5. Entrant is free to choose their own colors, designs and materials for exhibition in class. 1st Prem.—$12.00—Trophy 2nd Prem.—$10.00—Ribbon 3rd Prem.—$8.00—Ribbon 4th Prem.—$6.00—Ribbon 5th Prem.—$5.00—Ribbon Classes 1— 1-5 years of age 2— 6-8 years of age 43 6th Prem.—$5.00—Ribbon 7th Prem.—$5.00—Ribbon 8th Prem.—$4.00—Ribbon 9th Prem.—$4.00—Ribbon 10th Prem.—$4.00—Ribbon Guys and Gals Lead Class Sunday, 3:30 P.M. Classes: 3—20 Years & Over—Handmade Garment 4—15-19 Years—Handmade Garment 5—9-14 Years—Handmade Garment 6—20 Years—Purchased Garment 7—15-19 Years—Purchased Garment 8—9-14 Years—Purchased Garment 9—OPEN - Antique Class - Garment 20 Years & Older DEPARTMENT NO. 5 RABBIT SHOW OPEN and YOUTH SHOWS Sunday, July 20, 2014 John Schomaker—Show Coordinator Phone: (513) 868-6196 Scott McCoy – Show Superintendent John Schomaker – Show Secretary Special Donors Listed at Show Entries turned in day of show. 1. Age Group as of January 1, 2014, 20 years and over; 15 to 19 years old; 9 to 14 years old. 2. Entrants can be exhibitors in Junior Fair or open class sheep divisions or sponsored by Open Class Exhibitors. 3. Entrants must be responsible for obtaining their own sheep to exhibit during lead class. Entrants may bring sheep the day of the show with health papers. 4. The sheep must be ewe or wether, broken to lead on a halter and groomed in show condition. The ewe or wether must be shown in a halter. Any violations of this ruling will result in immediate disqualification of the contestant. 5. The costumes are to be handmade or purchased of fabric or yarn that is at least 50% wool. 6. Entrants will be judged on poise and presentation, general appearance, garment construction, and the behavior and grooming of the sheep. 7. No decoration on animal or halter. Premiums in each level: $12, $10, $8, $6, $5, $5, $5, $5 Trophy, 1st Place, Ribbons all others Entry Fee $5.00. Entries close same date as open class. This will be a no Sweepstakes show for any breed. Show Rules and Regulations 1. All exhibitors must pay admittance at the Gate — no exhibitor’s pass required. 2. This show will be run by the ARBAShow suggestions, using the ARBA Show Entry Forms and ARBA Show Remark Cards. Entries are to be made on the ARBA Forms. Your entry is to be TURNED IN THE DAY OF SHOW—Additional entry forms will be available day of show. Cards are to be made out by EXHIBITORS and turned in with completed Entry Form and Entry Fee. 3. This will be a carrying case show. 4. ENTRY FEE: Single Rabbit—$3.00; Fur—$3.00; both Open and Youth 5. All Rabbits must be permanently ear-marked in LEFT ear. 6. Stock will be released as soon as judged, except Best of Breed which must remain for picking BEST IN SHOW. 7. Ribbons will be given to fifth place in each class and must be picked up day of show. 8. PREMIUMS will be paid at show – be sure to pick up premium won before you leave show. No premiums paid after 5:00 Sunday. 9. No Breed will be sanctioned next show if less than twenty (20) are shown this show, unless sanction is paid by a requesting exhibitor. 10.The Butler County Fair reserves the right to substitute or add judges. 11. The Butler County Fair will not be responsible in case of fire, theft, or accident, however, precautions will be taken to avoid mishaps. 12.Jr. Fair Members Note: Your rabbits may be entered in this show and in the Jr. Fair show, by complying with all Open and Youth Class Show Rules. 13.Exhibitors are responsible for bringing their Rabbits to the Judging Tables for their class and returning them to their carrying cage when released by the judge. 14.No breeding of rabbits allowed in the showroom. 15.Rabbits must be entered in the regular class to be eligible for competition in the Fur Class. 16.The Butler County Fair reserves the right to remove from the showroom any diseased animal. Entry fees on such rabbits will be forfeited. 17.Decision of the judges is final. 18.Exhibitors should enter Fairgrounds through Gate 2 on State Route 4 19.DUTCH and HOLLAND LOPS are to be in showroom by 8:00 A.M. All other breeds to be in showroom by 9:00 A.M. Judging will start at 9:00 A.M. OPEN SHOWMANSHIP Places 1-5 receive ribbon only. No premiums awarded. Classes: 10—Pee-wee showmanship 4-8 years 11—Adult showmanship 19 years & older DIVISION 19 — FLEECE Entry Fee will be $5.00 per fleece.All wool must have been shorn within the year shown.All fleeces must in clear bags.Fleeceswithexc essiveforeignmaterialtags,burrs,chaff,seeds, or straw, will be disqualified at the discretion of the judge. The management or individuals connected with the fleece show will not be responsible for loss or damage in any way, shape, or form of any fleece on exhibit. Fleeces will be brought to the Open Class Sheep Barn on Saturday, July 19, 2014 from 9:00 A.M. – 4:00 P.M. and will be released on Sunday after the fair on July 27, 2014, 9:00 A.M. -11:00 A.M. If your fleece is not picked up after the fair, it will be disposed of. Judging will be held Sunday, July 19, 2014 at 4:00 P.M. in the Open Class Sheep Barn. Premiums: $12, $10, $8, $6, $5 Class No. 1 – Medium White Suffolk, Hampshire, Tunis Class No. 2 – Medium White Dorset, Polypay, Montadale Class No. 3 – Medium White Shropshire, Southdown, Oxford Class No. 4 – Long White Romney, Lincoln Border Leicester Class No. 5 – Natural Color Champion Medium White - Rosette Medium White - Rosette Reserve Champion Reserve General Premiums: No in Class First 1-3 $2.00 4-6 $3.00 7-10 $4.00 11-16 $5.00 17 & up $6.00 Second $1.00 $2.00 $3.00 $4.00 $5.00 Third Fourth Fifth $1.00 $2.00 $3.00 $4.00 $1.00 $2.00 $3.00 $1.00 $2.00 Fur Class—same as above Long White/Natural Color - Rosette Long White/Natural Color - Rosette Decorator 44 Department No. 6 Only Youth through the age of eighteen (18) may exhibit in youth show and youth must put rabbit on table. OPEN MARKET GOAT DEPARTMENT Josh Robinson Fairboard Member in Charge RABBIT CLASSIFICATIONS American American Fuzzy Lops American Sable Angora, English Angora, French Angora, Giant Angora, Satin Belgian Hare Beveren Blanc de Hotot Britannia Petite Californian Champagne D’Argent Checkered Giant Chinchilla, American Chinchilla, Giant Chinchilla, Standard Cinnamon Creme D’Argent Dutch Dwarf Hotot English Spot Flemish Giant Florida White Harlequin Havana Himalayan Holland Lop Jersey Wooly Lilac Lop, English Lop, French Lop, Mini Mini Rex Netherland Dwarf New Zealand Palomino Polish Rex Rhinelander Satin/Mini Satin Silver Silver Fox Silver Marten Tan Thrianta Livestock trailers will not be permitted to park in the infield fair week. Must be moved off the fairgrounds before 12:00 A.M., Sunday, July 20th. No Straw Furnished Straw & Wood Shavings Only Type of Bedding Permitted NO COOKING ALLOWED IN BARNS Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: SEE PAGE 3 FOR OFFICE HOURS No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. Open class exhibitors must purchase a Society Membership, 4-Day pass or 7-Day pass except Butler Co. Junior Fair exhibitors who are entering their Junior Fair animals. All Junior Fair animals must be entered under Junior Fair exhibitor’s name. Fair will run from July 20 through July 26 show on July 24. Entries must be in place by 7:00 P.M. Saturday, July 19. Entries close at 5 P.M., Saturday, July 5th, 2014. Entries are $5.00 per head plus $5.00 per pen. A 4-Day or 7-Day pass or membership ticket is required and appropriate fees must accompany entries. Do not reserve more stalls/pens than needed. If additional housing is reserved and cannot be accommodated fees will not be refunded. Send entries to: Butler County Agricultural Society, 1715 Fairgrove Ave., Hamilton, Ohio 45011. Make check payable to Butler County Agricultural Society. BEST OF BREED will win $15.00 and BEST OPPOSITE SEX will win $8.00 provided twenty (20) or more rabbits are shown in the Breed – both OPEN and Youth. BEST 6 CLASS (Commercial) $20.00 BEST 4 CLASS (Fancy) $20.00 BEST IN SHOW $20.00 NO BREED CLASSES Rules and Regulations 1. All classes will be set by weight. 2. All market goats will be checked by the fairboard member in Charge. 3. Any animals showing signs of soremouth, pinkeye, open abscesses or open sores will be prohibited from unloading, pending vet examination. 4. All markets goats must be born between Jan. 1st, 2014 and May 1st, 2014. 5. No uncastrated male market goats are allowed on grounds. 6. All market goats will be ear tagged with Butler County ear tags at weigh in. All market goats will be weighed on Saturday, July 19 at 6:00 P.M. 7. All animals must be clipped and dehorned, 1-1/2 inch scurs maximum. 8. Exhibitors may show a maximum of two market goats. 9. All Junior Fair animals must be entered under the Junior Fair exhibitor’s name. 10. All goats must have water available 24/7 11. All market goats must have official USDA Scrapie tag in order to be eligible to participate at the Butler County Fair. 12. Market goats will be judged on Thursday, July 24, 2014 at 8:30 A.M. 13. All market goats will be divided into classes of approximately 15 to 20 according to weights, with each group having approximately the same number. DIVISION 1 – MARKET GOAT Class 1 - Single Market Goat 1st - $12 2nd - $10 3rd - $9 4th - $8 5th - $7 6th - $6 7th - $5 8th - $4 Grand Champion Market Goat - $20 Reserve Grand Champion Market Goat - $15 45 17. Best 6 ears of Popcorn $5, $3, $2 18. Best 3 ears of Indian Corn (2009) $5, $3, $2 19. Best single ear of Sweet White 20. Best single ear of Sweet Yellow 21. Best single ear of Popcorn 22. Best single ear of hulless popcorn 23. Best single ear of large kernel popcorn BALED HAY, MIXED GRASSES—2 Slices 24. Clover, 2 slices 25. Alfalfa, 2 slices 26. Mixed Grasses 27. Timothy Premiums in All Classes: $5, $3, $2 SHEAF GRAIN - to be Displayed in Sheaves 29. Oats in straw 30. Timothy for seed 31. Wheat in straw 32. Barley in straw 33. Rye in straw DEPARTMENT NO. 7 FARM PRODUCTS AND GARDEN PRODUCE RON & JUDY BANKS, Supt. July 20 - July 26 Art Hall will be Open Daily 9:00 A.M.-9:00 P.M. Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: SEE PAGE 3 FOR OFFICE HOURS No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. All articles will be released Sunday, July 27, 2014 between 11:00 A.M. and 2:00 P.M. Not responsible for any items or ribbons not picked up by 2:00 P.M. and Art Hall will be locked. Unclaimed articles will be considered abandoned and may be disposed of as the Butler County Agricultural Society sees fit. Entries close at 5 P.M. Saturday, July 12 and must be in their proper place by 7 o’clock P.M. Saturday, July 19, Judging Sunday, July 20, 9:00 A.M. All grains and seed must be shown in glass mason jars with screw lids. All jars labeled. All grain and seeds to be grown in 2013 except those which mature and are harvested before the Fair in 2014. No entries will be accepted without a 4-Day, 7-Day Pass or membership ticket. Children may exhibit on parents exhibitor ticket in Junior Division Decorated Vegetable Class. No farm, family or person will be allowed to make more than one entry in each class. No entries by clubs or groups, individuals only. The judges will have the right to withhold any awards if, in their opinion, the entry is not worthy in the farm and garden, culinary and fruits. All entries must be prepared or raised by exhibitor or will be disqualified. Entry tag must accompany each article.Entries in place July 19. Best of Show Exhibitor will be selected from Division 1– Farm Products, Division 2–Garden Products, Division 3–Other Products. Rosettes and $10.00. Gift cards will also be awarded from Brown’s Deli, 740 NW Washington Blvd. Hamilton, OH 45013. DIVISION NO. 2—Garden Products Premiums in All Classes: $4, $3, $2 Class No. POTATOES 1. Best plate of 3 Kennebec 2. Best plate of 3 Katahadins 3. Best plate of 3 Irish Cobbler 4. Best plate of 3 Red Pontiac 5. Best plate of 3 Idaho SWEET POTATOES 6. Best plate of 3 Red Yams 7. Best plate of 3 Nancy Hall 8. Best plate of 3 Porto Ricos ONIONS (with outer skin) 9. Best plate of 3 Yellow 10. Best plate of 3 White 11. Best plate of 3 Red TURNIPS 12. Best plate of 3 CABBAGE 13. Best one head Flat Dutch 14. Best two heads Red 15. Best two heads Round 16. Largest Quality single head of Cabbage (in circumference EGGPLANT 17. Best two BEETS 18. Best three Dark Red 19. Best three Early Wonder CARROTS 20. Best three Nantes 21. Best three Danver CELERY 22. Best Stalk home-grown Celery (display with jar of water) BEANS—CUCUMBERS—PEPPERS 23. Best plate of 18 Green, podded bush beans 24. Best plate of 18 Green, podded pole beans 25. Best plate of 18 Golden Wax 26. Best plate of 18 large or small, Lima, in pads 27. Best plate of 18 Horticulture Beans 28. Best three Long Green Cucumbers 29. Best three Pickling Cucumbers 30. Longest Quality Cucumber 31. Best three Large Green Bell Peppers 32. Best display of peppers, (1 plate) 1 each of 5 varieties (label variety) DIVISION NO. 1—Farm Products Judging, Sunday, July 20 Premiums in All Classes: $4, $3, $2 Unless Otherwise Specified Class No. 1. WHEAT - Any Variety (label variety) 2. OATS - Any Variety (label variety) 3. SOYBEANS - Any Variety ( label variety) 4. Best Bush or Stalk of Soybean 5. Best display of farm products. Must have at least 8 different labeled varieties raised by exhibitor. Judging will be based on creativity of display and quality of products displayed. 1st place Rosette. CORN 6. Best Quart of Shelled Corn, any variety (labelvariety): 7. Best Three Stalks of New Corn: $5, $3, $2 8. Tallest single Stock of New Corn 9. Best 6 ears of Old Corn (named variety): $5, $3, $2 10. Best 6 ears of New Corn 11. Best single ear Old Corn 12. Best single ear New Corn 13. Longest ear Old Corn 14. Longest ear New Corn 15. Best 6 ears Sweet White $5, $3, $2 16. Best 6 ears Sweet Yellow $5, $3, $2 46 TOMATOES 33. Best plate of 3 Red 34. Best plate of 3 Yellow 35. Largest Quality Tomato, any color 36. Best display, 1 each of 5 varieties (1 plate) (Label each variety) PUMPKINS 37. Best largest and heaviest pumpkin 38. Best Connecticut Field 39. Best Pie or Sweet 40. Best plate of five Gourds, any variety (Label each variety) SQUASH 41. Best 1 Hubbard, any variety 42. Acorn 43. White Bush Scallop 44. Butternut 45. Best 1 Cushaw 46. Best Quality Zucchini 9” or under 47. Spaghetti 48. Summer yellow crookneck 49. Banana Squash 50. Longest Quality Zucchini MELON 51. Best 1 Watermelon 52. Best 1 Muskmelon 53. Best Honeydew NEW ENTRY CLASSES 54. Kohlrabi (3) 55. Okra (3) 56. Rhubarb (3 stalks) DIVISION NO. 3—Other Products Premiums in all Classes: $4, $3, $2 Class No. 1. Tobacco - Best Stalk 2. Tallest Sunflower Stalk (with head) 3. Largest Sunflower Head (without stalk) 4. Corn Husk Article 5, 3, 2 5. Wheat Straw Article 5, 3, 2 6. Painted Vegetable 5, 3, 2 7. Vegetable Basket - Five (5) or more home grown vegetables arranged in basket. Judged on artistic appeal as well as horticulture quality. 10, 5, 3 . Baskets will be placed through garden dept. NOTE: Fruit categories have been eliminated because most varieties are not ripe In July. 8. Best Scarecrow Contest. Must be free standing (not over 8’ tall). Will be judged on appearance, originality and effectiveness. Gift certificate will be awarded by Al-Joe’s, Inc., 173 N. Brookwood Ave., Hamilton, OH 45013 Rosette...............................................15.00......10.00 ....... 5.00 9. Best Junior Novelty Decorated Vegetable Contest. Exhibitor may be no older than 12 years old of age and must do project themselves. Projects must fit on a 10”x12” (or close to) foiled lined cardboard. We do this because of space limitations. Vegetable projects will be judged on imagination and creativity. Cards will be provided for naming of project. Premiums........................................... 5.00........3.00.......2.00 10. Best Garden Display...............20.00......10.00 ....... 5.00 Must have at least ten different labeled varieties of garden products raised by exhibitor. Display must not exceed 4’ x 8’ space. Display may be placed in different areas of the garden dept. because of amount of produce received. Garden display must be in place by 6:00 P.M., July 19, 2014 (no exceptions). No changes or additions may be added after that time. Gift Card from Brown’s Deli, 740 N. W. Washington Blvd. Hamilton, OH 45013 to the First Place Garden Display. Rosette 11. Decorated Yard Goose Contest may be wood, cement or plastic goose. Will be judged on appearance and originality. Must be in place by 7:00 P.M. Saturday, July 19, 2014. Rosette...............................................10.00........5.00 ....... 3.00 Gift Certificate will be awarded. DIVISION NO. 4—Honey Entries close at 5 P.M., Saturday, July 12, 2014 and must be in place by 7 P.M. Saturday, July 19, 2014. Exhibitors must be bonafide beekeepers. All entries must originate from the apiaries of the exhibitor and be the production of the current or first past season and not previously shown at the Butler County Fair. Standard commercial type containers must be used. No labels are permitted on any containers. Judging—12 P.M., Sunday, July 20. No exhibit to be removed until 11:00 A.M., Sunday, July 27th . Premiums in All Classes: $4, $3, $2 Unless Otherwise Specified Display consists of 3 -1lb. jars (Queenline -No Mason Jars) For Classes 1, 2, & 3 Class No. EXTRACTED HONEY 1 White (including light amber) 2 Amber 3 Dark 4 Comb Honey - 3 sections 5 Comb Honey - 1 shallow for cutting 6 Cut Comb (enter 3 boxes) 7 Extracting Honey - 1 Comb (deep) BEESWAX (One pound minimum) 8 1 piece NOVELTY ITEMS 9 For the most novel exhibit produced using honey, bees and or beeswax 10Best display in standard observation hive containing bees,brood and queen $10, $5, $3 47 DIVISION NO. 2—Candy Entries close at 5 P.M., Saturday, July 12, and must be in place by 11:00 A.M., Sunday, July 20. Judging will be Sunday, July 20, 2014, after Decorated Cakes. Candy to be displayed on paper plate one-half dozen to a plate and in a zip-lock bag. Only placing candies will remain on display. Rest can be picked up Sunday evening. Premiums in All Classes: $4, $3, $2, $1 Class No. 1. Fudge, Chocolate 1/2 doz. 2. Divinity Candy 1/2 doz. 3. Caramel Candy 1/2 doz. 4. Peanut Brittle 1/2 doz. Pieces 5. Peanut Butter Fudge 1/2 doz. 6. Buckeyes 1/2 doz. 7. Any other Candy (include ingredients and name) 1/2 doz. Junior Division Candies $3, $2, $1 8. Fudge, Chocolate 1/2 doz. 9. Divinity Candy 1/2 doz. 10. Caramel Candy 1/2 doz. 11. Peanut Brittle 1/2 doz. Pieces 12. Peanut Butter Fudge 1/2 doz. 13. Buckeyes 1/2 doz. 14. Any other Candy (include ingredients and name) 1/2 doz. DEPARTMENT NO. 8 CULINARY DEPARTMENT RON & JUDY BANKS, Superintendent *NOTE* ALL ENTRIES IN CULINARY DEPT. CLOSE ON SATURDAY, JULY 12, 2014 5:00 P.M. Commercial products and products made from mixes will not be judged. All baked products must be well covered with a plastic wrap, or in plastic bags. Entries close at 5 P.M. on July 12, 2014 and must be in place as stated for each class. All exhibitors must purchase 4-Day, 7-Day Pass or membership ticket except junior division All articles will be released Sunday, July 27th, 2014 between 11:00 A.M. and 2:00 P.M. Unclaimed articles will be considered abandoned and may be disposed of as the Butler County Agricultural Society sees fit. Ribbons will be released at 9:00 P.M. Saturday, July 26, 2014 Gift certificates can be also be picked up Saturday, July 26, 2014 Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: SEE PAGE 3 FOR OFFICE HOURS Best of Show Adult Candy—Rosette & $5.00, plus gift card from Kroger’s Hamilton Meadows, 1474 Main St., Hamilton,OH, 45013 No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. Best of Show Junior Candy—Rosette and $5.00 plus gift card from Main Street Market, Hamilton, OH 45013 DIVISION NO. 1—Decorated Cakes Entries must be in place by 11:00 A.M., Sunday, July 20 in the Art Hall. Entry tags must accompany cake. All decorated cakes will remain on display for the duration of the fair. Judging will be on Sunday, July 20 at 1:00 P.M. All visible parts must be edible except for separator plates and columns. Other non-edible parts used for decoration will be judged at the judge’s discretion. No more than one inch margin allowed between cake base and plate edge. Styrofoam as well as regular cake base may be used. Cakes will be judged on appearance, originality and workmanship. DIVISION NO. 3—Cakes All entries close at 5 P.M., July 12 and must be in place Monday, July 21 at 10:30 A.M. Must be well-covered. Cakes will be released Monday afternoon after judging. Do not use decorative cake plates or holders. Not responsible for breakage. Please make sure all cakes are out of pans. Do not leave Tupperware containers. Judging will be Monday after 10:30 A.M. Premiums in All Classes: $5, $3, $2, $1 Unless Otherwise Specified Class No. 1. Applesauce Cake 2. Angelfood (un-iced) Cake 3. Carrot Cake (iced) 4. Chiffon Iced Cake 5. German Chocolate 6. Jam Cake 7. Devils Food (caramel icing) 8. Pound Cake (un-iced) 9. Pineapple Upside Down Cake 10. Spice Cake (iced) 11. White layer Cake (white icing) 12. Yellow Cake (chocolate icing) 13. Pumpkin Cake (traditional layers) 14. Cheese Cake (plain, no fruit, refrigeration available) 15. Your Favorite Cake (state ingredients and name) Premiums in All Classes: $10, $8, $6, $4 Professional Division - Business cards may be placed with cake after judging. All decorated cakes can only be on boards no bigger than 15 1/2 inches and no higher than 2 feet. They must fit in cases for display. Class No. 1. Wedding Cake $15, $10, $8, $5 2. Any Occasion Cake 3. Butler County Fair Theme Cake Best Overall Professional Decorated Cake - Rosette Amateur Division - Open only to those who do not decorate cakes for pay or sale. Class No. 4. Any Occasion Cake 5. Butler County Fair Theme Cake Best Overall Amateur Decorated Cake - Rosette Best Of Show Cake—Rosette & $10.00, plus Gift Certificate from Kroger’s Hamilton Meadows, 1474 Main St., Hamilton, OH. Paul McDade Memorial Plaque will be awarded to “Best of Show” cake. (Donated by Ron & Judy Banks) Premiums in Jr. Division Classes: $5, $4, $3, $2 Junior Division - 16 years and under Class No. 6. Fancy cake with flowers 7. Novelty cake Best of Show Junior—Rosette Sugarcraft, 3665 Dixie Hwy., Hamilton, OH 45011 will honor all ribbons earned at the Butler County Fair. Bring in your placing ribbon to Sugarcraft and receive 10% off your order. Free recipe book with purchase. Also, contact us at www.Sugarcraft.com or www. sugarcraftusa.com 48 DIVISION NO. 4 — Pies Entries close at 5 P.M., July 12 and must be in place at 10:30 A.M., on Tuesday, July 22. Scored as to general appearances, tenderness, flakiness and flavor of crust. The flavor consistency of the pie filling are also considered. Entries will be released Tuesday, July 22, 2014 afternoon. Judging on Tuesday at 10:30 A.M. *Note: Refrigeration will be available for cream pies. Premiums in All Classes: $5, $3, $2, $1 Unless Otherwise Specified Best of Show Yeast Breads — Rosette & $5.00, plus Gift Certificate from Kroger’s -Hamilton Meadows, 1474 Main St., Hamilton, OH. QUICK BREAD -Do not leave breads in pan. 9. Your favorite quick bread not listed below (include name) 10. Pumpkin bread - loaf 11. Cake donuts (6) 12. Ginger Bread -loaf 13. Nut Bread -loaf 14. Banana Bread -loaf 15. Crumb top Coffee Cake 16. Biscuits, your favorite, please include name - (6) 17. Muffins, any variety (include name)(6) 18. Jelly Roll, any variety 19. Zucchini Bread -loaf 20. Cornbread - cut into 6 pieces on paper plate. 21. Dried Homemade Noodles (in zip-lock bags) Best of Show Quick Breads — Rosette & $5.00, plus $20.00 Gift Certificate from Kroger’s - Hamilton Meadows, 1474 Main St., Hamilton, OH. Please label as to type of cookies, cake, and pie: Class No. Two Crust Fruit 1. Cherry 2. Peach 3. Mince 4. Berry 5. Cooked Strawberry 6. Special Apple Pie Contest $7, $5, $3 1.You must use fresh apples in pie. 2. Label as to type of shortening used in crust. 3.A $10.00 gift certificate for the best pie crust made with lard only in Apple Pie contest. One Crust Pie 7. Butterscotch (scratch) 8. Old Fashion Sugar Cream 9. Coconut Cream (scratch) 10. Chocolate Cream (scratch) 11. Pumpkin Pie 12. Pecan 13. Your Favorite Pie (state ingredients and name) Division No. 6 — Cookies Entries close at 5:00 P.M., Saturday, July 12, and must be in place Thursday by 10:30 A.M. Judging 10:30 Thursday, July 24. Premiums in All: $4, $3, $2, $1 ADULT COOKIES - Entries on paper plates in zip-lock bags (no glass plates) 1. Chocolate Chip - 1/2 doz 2. Ginger Cookie - 1/2 doz 3. Oatmeal - 1/2 doz 4. Peanut Butter - 1/2 doz 5. Refrigerator - 1/2 doz. (any variety) 6. Brownies - 1/2 doz. (un-iced) 7. Sugar - 1/2 doz. 8. Snickerdoodles - 1/2 doz. 9. Bar Cookies (any variety, include name & ingredients) 1/2 doz. 10.Best Dietetic Cookies (include name & ingredients) 1/2 doz. 11.Your Favorite Cookie -1/2 doz. (include name & ingredients) 12.Fair Secretary’s Cookie Jar Contest. Cookie jar must be displayed with five varieties of 6 cookies in baggies, cookies will not be returned after judging...............................$8, $5, $3 Best of Show Cookies — Rosette & $5.00 , plus $20.00 Gift Certificate from Kroger’s -Hamilton Meadows, 1474 Main St., Hamilton, OH. Best of Show Pie—Rosette & $10.00, plus gift certificate from Kroger’s - Hamilton Meadows, 1474 Main St., Hamilton, OH.Plaque will be awarded to Best of Show “Pie” donated by Ron & Judy Banks DIVISION NO. 5 Yeast Bread & Quick Bread Cookies Entries close at 5 P.M., July 12 and must be in place at 10:30 A.M., on Wednesday, July 22. Entries will be released late Wednesday afternoon, July 22 Judging, Wednesday, July 22 after 10:30 A.M. Scored on general appearance, lightness, crust, crumb, texture and flavor. Entries to be displayed on paper plates. Please note entries must be on paper plates and not in plastic containers and stored in zip-lock bags. Prizes will also be awarded from Red Star Yeast Co. 13. Men’s Bake-Off Contest Must be in place by 10:30 A.M. Thursday, July 25 Judging 11:30 A.M. Thursday, July 24. Open to men only Enter your favorite plate of cookies (6), your favorite cake and your favorite pie. Please label as to type of cookies, cake, and pie Judging will be based on best quality flavor and appearance of each item. Using a point system, the total high points will determine winner. 1st—$10.00 and Rosette 2nd: $5.00 Gift card from Main Street Market, Hamilton, OH 45013 will also be awarded to First Place Please label as to type of cookies, cake, and pie: Premiums in All Classes: $4, $3, $2, $1 Unless Otherwise Specified Breads should be in loaves unless stated otherwise. Please make sure all baked goods are out of pans. Please put on either foiled lined board (in appropriate size) or paper plate. Do not leave in Tupperware containers. Make sure they are either covered with wrap or in ziplock bags. Items not following instructions could not be judged. Class No. 1. Raisin Bread - loaf 2. White Bread - loaf 3. Wheat Bread - loaf 4. Any other combined grain bread, please name grains used 5. Dinner Rolls Any Style (6 only) 6. Cinnamon Rolls (6 only) 7. Yeast Coffee Cake (with your favorite filling, please name) 8. Bread machine bread (any variety, please name) 49 DIVISION NO. 7—Junior Division — 16 and under Boys and Girls Entries close at 5 P.M., on July 12 and must be in place by 10:30 A.M., Wednesday, July 23. Judging will be Wednesday after 10:30 A.M. Premiums in All Classes: $4, $3, $2, $1 Unless Otherwise Specified DIVISION NO. 9—Pickles - Pints or Quarts Premiums in All Classes: $4, $3, $2, $1 Class No. 1. Pickled Beets 2. Catsup 3. Corn Salad or any other vegetable pickled sald 4. Zucchini Pickles 5. Bread and Butter 6. Dill Pickles 7. Green Tomato 8. Sweet Pickles 9. Any Other Pickels (not listed above) include name and ingredients BEST SAUCE OR RELISH 10. Tomato Sauce 11. Chili Sauce 12. Sweet Relish (any variety) Please name ingredients 13. Pepper Mangoes Relish 14. Pickled Mixed Vegetables 15. Salsa 16. Spaghetti Sauce Best of Show – Jams Jelly Pickles Sauce or Relish Please make sure all Junior Baked goods are out of pans. Please put on either foil lined board (in appropriate size)or on paper plates. Make sure they are either covered with wrap or in zip lock bags. Do not leave in Tupperware containers. Items not following instructions could not be judged. Class No. 1. Chocolate Cake (iced) 2. Yellow Cake (iced) 3. Your favorite cupcakes (6)(iced) 4. Biscuit, your favorite (6) please name 5. Muffins, your favorite (6) please name 6. Chocolate Chip Cookies (6) 7. Peanut Butter Cookies (6) 8. Snickerdoodles Cookies (6) 9. Brownies (6) (un-iced) 10. Loaf Yeast Bread, white 11. Your favorite Quick Bread include name 12. Any two crust Fruit Pie 13. Best 6 Decorated Cookies (Judged only on decoration) Best of Show Junior Division — Rosette & $5.00, plus Gift Certificate from Kroger’s -Hamilton Meadows, 1474 Main St., Hamilton, OH. DIVISION NO. 10—Fruit and Vegetables Premiums in All Classes: $4, $3, $2, $1 Class No. Best canned pints or quarts, one variety fruit only in jar. 1. Apples 2. Apple Sauce 3. Blackberries 4. Cherries, red 5. Cherries, white 6. Grapes 7. Pears 8. Peaches 9. Plums 10. Raspberries, black 11. Raspberries, red 12. Rhubarb 13. Beans, green 14. Beans, Iima 15. Beets 16. Carrots 17. Cauliflower 18. Corn 19. Peas 20. Tomatoes 21. Vegetables, mixed 22. Canned Sauerkraut 23. Squash (any variety) 24. Okra 25. Dried Vegetables (any variety) in jars, does not have to be sealed 26. Dried Fruit (any variety) in jars Best of Show Exhibitor will be awarded for each Division (8, 9, and 10). Division 10 will be divided into two classes, Fruits & Vegetables. Gift Cards from Kroger’s, Hamilton Meadows, 1474 Main Street, Hamilton, OH 45013, Brown’s Deli, 740 N.W. Washington Blvd., Hamilton, OH 45013 and monetary awarded from RyeMill Farms, LTD, Hamilton, OH 45013 Rosettes for each division and $5.00 Neither the management nor employees of the Butler County Fair will be responsible for the sale of auction items or exhibits in the Culinary Department of the Art Hall. DIVISION NO. 8—Preserves, Pickles & Etc. Entries close at 5 P.M., on July 12 and must be in place by Saturday, July 19. Judging of Pickles, Preserves and canned goods Sunday, July 20. Preserves, Pickles and etc.—in clean, proper canning jars. Must have been prepared by the exhibitor within the year of 2013-2014 and never before exhibited. All jars subject to opening at the discretion of the judge. Jars with rusted lids will not be judged. Each article to be neatly labeled and eatable. Must have rings on jars. Premiums in All Classes: $4, $3, $2, $1 Jelly - Must be in canning jelly jars and processed. Class No. 1. Apple 2. Blackberry 3. Crab Apple 4. Grape 5. Plum 6. Raspberry PRESERVES-JAR - Preserves are fruits that retains its shape 7. Blackberry 8. Cherry 9. Grape 10. Peach 11. Plum 12. Strawberry 13. Raspberry, black or red 14. Tomato, red or yellow 15. Applebutter 16. Any other butter (except dairy butter) JAM - JAR - Jams are crushed or chopped fruit 17. Blackberry 18. Raspberry, Black or Red 19. Strawberry 20. Gooseberry 21. Sugarless Jam (any variety) 22. Freezer Jam (any variety) 23. Marmalade (any variety) 24. Your Favorite Jam or Jelly (not listed above) include name and ingredients 50 Cake and Pie Auction Tuesday, July 22, 2014 New Building 6:00 p.m. Rules and Regulations 1.The first place winner of each cake and pie class will be asked to sell their entry at the auction. This only applies to Division 3 and Division 4 entries in the Fair book. 2.If the first place winner chooses not to sell, the second place winner will be asked to sell. 3.The pie and cake auction will be optional to exhibitors. 4.The exhibitor must mark the entry ticket “yes” or “no” to indicate if they wish the item to be sold. Once the ticket is marked it cannot be changed. An unmarked ticket will not be sold. The Butler County Fair is not responsible for plates sold with cakes and pies. 5.An exhibitor will not be allowed to auction more than two entries, unless no entry in category. 6.Winning entries may be shown at the auction by the exhibitor, but it is not mandatory. 7.Fair Board is not responsible for notifying winning exhibitors. 8.Proceeds from the auction will be as follows: 50% to exhibitor, 50% to the Fair to be used for improvements in the Art Hall. Thank You to 2013 Pie and Cake Auction Buyers Sheriff Richard K. Jones Gregory Peck Sound Ron & Judy Banks Niederman Farms Kerri Perry and Family Steve Vizedom/Vizedom Farms Dan & Linda Martin Mathew Carey Gary & Norma Fall Family Cain Fabricating Ray & Dorothy Martin Senator Bill Coley Nancy Powell Judy Schneider Ray Nunez Kristy Swigert 51 DEPARTMENT NO. 10 DEPARTMENT NO. 9 FLOWER SHOW FOR BEST GRANGE DISPLAY OF BUTLER COUNTY MRS. RICHARD ROEMER, Superintendent MRS. MARGUERITE PLASMAN, Assistant Superintendent Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. KENT TAYLOR Member in Charge Gene Blakley Deputy Master In Charge Entries close at 5:00 P.M., Saturday, July 12, 2014. All exhibits must be in place by 6:00 P.M., Saturday, July 19, 2014. Displays are limited to subordinate granges of Butler County. One judge will be selected to judge these exhibits at 6:00 P.M., Saturday, July 19, 2014. $250 will be given to each grange to exhibit and in addition ribbons will be awarded to all granges. No materials attached to ceiling. Exhibits will be released Sunday, July 27, 2014 at 11:00 A.M.2:00 P.M. The purchase of any products is forbidden. These must be grown by grangers. Floor covering should be of natural materials, such as alfalfa, etc or can be made of man made materials. Bible must be displayed closed. Flag is to be displayed in all booths and to be to the left of the booth as you face it. Do not display the charter or manual, or in any way disclose the password or any of the secret work. Ribbons, or anything won by the grange, may be displayed. Achievements must be for the past year and Goals must be for the coming year. Achievements and Goals will not be judged on the basis of what they were, but that each grange had Goals and Achievements and may be displayed anywhere in the booth. Permitted to change flowers—or water deteriorating products, Replace as needed. Entries will be accepted at the Secretary’s office: SEE PAGE 3 FOR OFFICE HOURS No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. General Rules A. Entries are open to all amateur gardeners unless otherwise stated. All exhibitors, except junior division, must purchase a 4-Day, 7-Day pass or membership ticket before making entries. B. All entries must be In the hands of the Secretary no later than 5:00 P.M., Saturday, July 12, 2014. No phone entries will be accepted. No exhibit will be judged without an entry tag. SEE ENTRY BLANKS IN FAIRBOOK. C. Exhibitors may enter as many classes as desired, but may make only one entry in each class or subdivision. D. All horticulture specimens must be grown by the exhibitor. All housecleans must have been owned by exhibitor for at least 2 months. E. All specimens should be clean and free of spray materials, disease and insects. F. All cut specimens must be displayed in CLEAR, NON-COLORED GLASS containers of suitable size. (Entries displayed in paper cups, cans, etc. will not be judged.) Entries should be tagged before bringing to fair. G. On horticulture entries, leaves and/or thorns below the water line should be removed. H. Waxed paper, soft foam or other suitable material may be used for support of horticulture specimens in their containers. I. Entries should include name of specimen, if known, for educational purposes. (More consideration, when judging, will be given to a groomed specimen, correctly named, labeled and attractively stage.) J. Plant material used in artistic arrangements can be obtained from any source. Plant material used in artistic arrangements should be listed on a 3x5 card. No artificial plant material is permissible. Painted or dyed dry plant material is permitted. K. The standard from of judging will be used and will be done by accredited judges of the Ohio Association of Garden Clubs. L. Garden clubs may enter only under Garden Club name not an individual. M. All articles will be released on Sunday, July 27, 2014 between 11:00 A.M. and 2:00 P.M. Unclaimed articles will be considered abandoned and may be disposed of as the Butler County Agricultural Society sees fit. 2013 SCORE CARD FOR FAIR DISPLAY— BUTLER COUNTY GRANGES THEME (use any theme) Theme should tell grange story ........................................... 30 pts. GRANGE ACHIEVEMENTS (Past year—July 2013 - July 2014) .................................... 10 pts. GRANGE GOALS (Coming year - July 2014 - July 2015)................................. 10 pts. GENERAL APPEARANCE................................................... 30 pts. MATERIAL USED (To be judged on quality instead of quantity........................ 20 pts. Grain—threshed or sheaf— Canned vegetables—4 cans Corn—3 varieties—ears & shelled Preserves & Jelly—4 cans Pickles & Relishes— 4 cans Grass seed—3 varieties of grass —stalks optional Baked goods—3 varieties Fresh fruits and vegetables plus State Baking Contest Canned fruits—4 cans Flowers—fresh cut or potted Needlework—State plants—all home grown Sewing contest plus additional needlework and crafts to make nice display TOTAL DIVISION NO. 1—House Plants Schedule for Monday, July 21, 2014 NOTE: Houseplants must be in place on Saturday, July 19, 2014 but are not judged until Monday, July 21, 2014. 1. Houseplant entries must be in place Saturday, July 19, between 9:00 and 11:00 A.M. 2. These entries will remain for the duration of the fair. They will be released Sunday, July 27, 2014 between 11:00 A.M. -2:00 P.M. 3. Judging will be Monday, July 21, 2014, at Noon 4. The owner may groom their plant Monday, July 21, between 9:00 and 10:00 A.M. 5. Premiums: 1st—$3.00; 2nd—$2.00; 3rd—$1.00 100 pts. Label only State and National Contest Entries. African Violets Class No. 1. African Violet—Single crown—single bloom 2. African Violet—Single crown—double bloom 3. Miniature—Single or Double 52 DIVISION NO. 3—Horticulture Begonia 4. Single 5. Double 6. Beefsteak 7. Rex 8. Wax Geraniums 9. Geranium in bloom 10. Geranium in bloom—scented Ferns 11. Boston Fern 12. Asparagus Fern 13. Any other variety - named Any Other 14. Any other flowering plant - 9” pot and under 15. Any other flowering plant - 10” pot and over 16. Any other foliage - 9” pot and under 17. Any other foliage - 10” pot and over 18. Dish Garden Hanging Baskets 19. Vining Geranium 20. Hanging Begonia 21. Ivy—any variety 22. Any other hanging basket grown for foliage 23. Any other hanging basket grown for bloom Cactus and/or Succulents 24. Cactus 25. Succulents 26. Hens and Chickens 27. Dish Garden (Cactus and/or Succulents) Herbs - Container Grown (should be potted and identified) 28. Oregano 29. Chives 30. Rosemary 31. Sage 32. Tarragon 33. Thyme, English 34. Basil 35. Majoram, Sweet 36. Parsley 37. Savory, Summer Best of Show House Plant - Rosette and $10.00 Schedule for Monday, July 21, 2014 OPEN TO ALL 1. Entries must be in place Monday, July 21, between 9:00 and 11:00 A.M. 1. Entries will remain for the duration of the Fair. 2. Entries will be released July 27, 2014, between 11:00 A.M. and 2:00 P.M. 4. Judging is Monday, July 21, 2014 5. Premiums: 1st—$3.00; 2nd—$2.00; 3rd—$1.00 Roses 1. 2. 3. 4. 5. 6. 7. Hybrid tea, disbudded, 1 bloomName variety of known, all foliage remaining White or near white Yellow or yellow blend Pink or pink blend Red or red blend Lavender Orange or orange blend Any other variety or color Roses — Floribunda and Polyantha 1 spray, not disbudded, foliage remaining, named 8. White or near white 11. Red or red blends 9. Yellow or yellow blends 12. Lavender 10. Pink or pink blends 13. Orange or orange blends Grandiflora 1 bloom, foliage remaining, named 14. Red and red blends 17. White 15. Yellow and yellow blends 18. Orange/Coral 16. Pink or pink blends 19. Any other variety Mini Roses 20. Any variety, any color, one bloom 21. Any variety, any color, one stem Roses — Full Blown 22. Full Bloom, any variety Celosia 23. Plummed Type, not disbudded 24. Crested Type, not disbudded DIVISION NO. 2—Garden Clubs Schedule for Monday, July 21, 2014 1. Entries must be placed between 9:00 A.M. and 12:00 P.M.,Monday, July 21. 2. Judging will begin at Noon 3. Entries will be released Wednesday, July 23, between 9:00 and 10:00 A.M. 4. Members may place their arrangements in a designated place. Any Other 25. Any other annual not listed 25A. Any other perennials not listed. Dahlias 1 bloom, disbudded, all foliage attached 26. Large, 6” and over 27. Medium, 4-5” 28. Small, under 4” Class No. 1—For Garden Clubs Only Most artistic exhibit by a Senior Garden Club. Eight (8) arrangements per club. 1st—$20.00; 2nd—$15.00; 3rd—$10.00. $25.00 will be given to each Garden Club entering. 29. Any variety Gloriosa Daisy Marigolds 30. 31. 32. 33. 34. one bloom, disbudded–all foliage attached Large orange, 3” and over Medium orange, under 3” Large yellow, 3” and over Medium yellow, under 3” Collection of 3, same variety Marigolds (small flowered, not disbudded) 35. Single 36. Collection of 3, same variety 53 Hemerocallis DIVISION NO. 4—Junior Horticulture Age 12 & Under Schedule for Monday, July 21, 2014 Entries for Junior Horticulture need to be entered between 9:00 and 11:00 A.M. On Monday, July 21, 2014 Class No. 1. Zinnia—any variety, one bloom 2. Marigold—one bloom 3. Petunia—1 stem with foliage attached 4. Any other annual or perennial not listed above 5. Cactus—any variety 6. Dish garden Best of Show Jr. Horticulture—Rosette and $5.00 buds permitted, remove side shoots, named(daylilies) 40. Melon 37. Red 38. Yellow 41. Any Other Color 39. Orange 42. Double—Any Color 43. Tiger Lily 44. Asiatic Lily 45. Oriental Lily 46. Trumpet Lily 47. Magic Lily 48. 49. 50. 51. 52. 53. Lilium, Lilies Gladiolus 1 spike, all foliage attached 54. Lavender/Purple White—with or without markings 55. Smokies, Tan or Brown Cream or Yellow 56. Salmon Orange or Buff 57. Green Red or Scarlet 58. Violet (blue) 59. Collection of 3 same Rose Pink or different varieties 1. 2. 3. 4. 5. 6. 7. 8. Miniature Gladiolus 60. Miniature 1 Spike—any color 61. Miniature Collection—3 Spikes, same or different variety Snapdragons 1 Spike, all foliage attached, Minimum height - 12” 62. White 63. Pink or Pink blend 64. Yellow or Yellow blend 65. Red 66. Orange 67. Lavender Senior Artistic Show is as Follows: Class No. 1. "Music of the Night" from Phantom of the Opera - Incorporate sheet music in design; 2. "Do You Hear the People Sing" from Les MIserables - An arrangement in the vertical manner; 3. "Don't Cry for Me Argentina" from Evita - Own interpretation; 4. "Bali Ha'i" from South Pacific - A foliage arrangement; 5. "Oh, What a Beautiful Morning" from Oklahoma - A mass arrangement. 6. "Defying Gravity" from Wicked - Own interpretation; 7. "The Rumble" from West Side Story - One design using two containers. 8. "Circle of Life" from the Lion King - Own interpretation; Zinnias Zinnia 1 bloom, disbudded, all foliage attached Giant Cactus Flowered - 4-1/2” and over 68. Pink 71. Yellow 72. White 69. Orange 73. Any other 70. Red Zinnia Medium Cactus Flowered - 2-1/2” - 4-1/2” 74. Pink 75. Orange 76. Red Best of Show for Senior Division Artistic Design: Rosette and $10.00 77. Yellow 78. White 79. Any other Giant Dahlia Flowered Zinnia - 4-1/2” and over 80. Pink 81. Orange 82. Red 83. Yellow 84. White 85. Any other 1. 2. 3. 4. 5. 6. 7. Medium Dahlia Flowered Zinnia - 2-1/2” - 4-1/2” 86. Pink 87. Orange 88. Red DIVISION NO. 5—Artistic Designs Senior Division “A Musical Melody of Flowers” Schedule for Wednesday, July 23, 2014 Entries in this division are open to all amateur gardeners. Entries must be in place on Wednesday, July 23, 2014, between 9:00 A.M. and noon. Judging begins at noon Wednesday, July 23, 2014. Plant material used in artistic arrangements need not be grown by the exhibitor. Plant material used should be listed on a 3x5 card. Painted or dyed dry plant material is permitted. Entries are to be removed on Sunday, July 27, 2014, between 11:00 and 2:00 Premiums: 1st—$10.00; 2nd—$8.00; 3rd—$5.00 89. Yellow 90. White 91. Any other Small Flowered 92. Button 93. Lilliput or Pompon 94. Any other 95. 3 stems, all same color, same variety, blooms 2-1/2” and under 96. 3 stems, each a different color or variety, blooms 2-1/2” and under Best of Show Horticulture—Rosette and $10.00 DIVISION NO. 6—Junior Artistic Designs “Music all Around” Schedule for Wednesday, July 23, 2014 Entries in this division are open to all juniors (age 12 & under); Entries must be in place on Wednesday, July 23, 2014 between 9:00 A.M. and Noon; Judging begins at noon; Plant material need not be grown by the exhibitor; Plant material used should be listed on a 3 x 5 card; Entries must be removed on Sunday, July 27, between 11:00 and 2:00; Premiums:1st - $5.00; 2nd - $3.00; 3rd - $2.00 Jurnior Artistic Show is as Follows: Class No. 1. "When I Grow Up" from Atilda - An arrangement in the vertical manner; 2. "A Lovely Night" from Cinderella - Own interpretation; 3. "Arabian Nights" from Aladdin - Incororate a pice of carpet in design; Design for Juniors: Rossette and $10.00 54 DIVISION NO. 1—Quilts and/or Bed Coverings Entries in classes 1 thru 13 must be quilted. Premiums in All Classes: $5, $4, $3, $2 Class No. DEPARTMENT NO. 11 HOUSEHOLD ARTS AND CRAFTS 1. Applique or pieced quilt (old) 2. Applique Quilt (new) 3. Pieced Quilt (new) 4. Embroidered Quilt (machine) 5. Embroidered Quilt (hand) 6. Mixed Media Quilt (more than 1 technique) 7. Hand Quilting 8. Machine Quilting 9. Applique Baby Quilt 10. Embroidered Baby Quilt 11. Pieced Baby Quilt 12. Other Baby Quilt 13. Small Quilt or Lap Robe 14. Miniature Quilt 15. Crochet Bed Spread 16. Handmade Bed Spread (unquilted) 17. Original Design Best of Show Quilt — Rosette and $10.00 Superintendents: JANET ZIEPFEL 513-892-1342 & PATSY MOORHEAD 513-756-9460 . All articles will be released Sunday, July 27, 2014 between 11:00 A.M. — 2:00 P.M. Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: SEE PAGE 3 FOR OFFICE HOURS Arts & Crafts Entries Close – July 12 - 5:00 P.M. No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. Judging Schedule: Quilts & Large Afghans - Begins Saturday, July 19 - 9:15A.M. Sewing and Decorative Clothing - Begins Sunday, July 201:00 P.M. Crochet & Knitted – Begins Monday, July 21 – 9:15 A,M, Embroidery and cross stitch – Begins Monday, July 21 – 10:00 A.M. All other divisions – Begin Monday, July 21 – 1:00 P.M. DIVISION NO. 2—Crochet Premiums in All Classes: $4, $3, $2, $1 Class No. Rule 1. All exhibitors in Arts & Crafts must purchase a 4-day or 7-day pass or membership ticket in order to make entries except those entering the children’s classes. Rule 2. All entries must be made thru the Secretary’s office by Saturday, July 12 , 5:00 P.M. Entries may be made by mail or at the office on an official entry blank. Rule 3. Items must be displayed in area assigned by superintendent. No dress forms or mannequins allowed. Rule 4. All wall hanging categories must be fixed for hanging. Rule 5. Entry tags must accompany articles when they are brought to the Art Hall for display. Tags for entries may be picked up at Fair office beginning on Wed., July 16 . See office hours on page 3. Rule 6. All articles must be tagged and brought to the Art Hall on Friday, July 18 from 9:00 A.M. to 7:00 P.M. for display. No items taken on Saturday, July 19 . Rule 7. The best possible care will be taken of all items, but the Society will not be held responsible for loss or damage to articles on exhibition. Rule 8. Articles must be clean and neat. Rule 9. Exhibitor cannot furnish own competition. Only 1 item per class. Rule 10. Items having received first place in previous years cannot be entered again. Rule 11. No group or club entries. Must be individual entries. Item must be entered under name of individual who made it. Rule 12. All articles will be placed and taken down by the superintendents or assistants. No article may be removed from hall until released by superintendent on Sunday, July 27 , between 11:00 A.M. and 2:00 P.M. Rule 13. The superintendents have the right to reject any item that doesn’t meet the above requirements or is judged unfit for display. Rule 14. The decision of the judge is final. Rule 15. Premium checks will be ready for pickup on Friday, July 25 after 1:00 P.M. or will be mailed within the next week. Rule 16. The Society is not responsible for any articles after Sunday, July 27 , 11:00 A.M. - 2:00 P.M. Unclaimed articles will be considered abandoned and may be disposed of as the Butler County Agricultural Society sees fit. Rule 17. Any other classes are for those items that do not fit the categories listed. Overall Best of Show in Arts and Crafts — Trophy, donated by Mr. and Mrs. Paul Angst 1. Hat 10. Doilie 2. Neck Scarf 11. Sweater 3. Hat & Scarf set 12. Collar 4. Cape 13. Baby Set 5. Tablecloth 14. Baby Dress 6. Slippers 15. Booties 7. Child Dress 16. Baby Shawl 8. Shawl 17. Any Other 9. Vest Best of Show Crochet—Rosette and $10.00 DIVISION NO. 3—Afghan Premiums in All Classes: $4, $3, $2, $1 Class No. 1. Crochet 8. Baby Knitted 2. Lap Robe 9. Afghan Stitch 3. Ripple 10. Any Other 4. Granny Square 5. Shell Stitch 6. Knitted 7. Baby Crochet Best of Show Afghan—Rosette and $10.00 DIVISION NO. 4—Knitted Sweaters Premiums in All Classes: $4, $3, $2, $1 Class No. 1. 2. 3. 4. 5. Women’s sweater Men’s sweater Child’s sweater Hand spun Any Other DIVISION NO. 5—Other Knitted Articles Premiums in All Classes: $4, $3, $2, $1 Class No. 1 2 3 4 5 6 7 8 9 55 Shawl Vest Hat House slippers Mittens/Gloves Baby Set Baby Dress Scarf Knitted Socks 5. Sampler 6. Any Other 10 Felting 11 Hand spun 12 Any Other Best of Show Knitted Article Rosette and $10.00 Best of Show Counted Cross Stitch—Rosette and $10.00 DIVISION NO. 6—Embroidery Premiums in All Classes: $4, $3, $2, $1 DIVISION NO. 12—Basket Class Premiums in All Classes: $4, $3, $2, $1 Class No. 1. Tablecloth 2. Sampler 3. Pillowcase 4. Dresser Scarf 5. Any other 6. Old Best of Show Embroidery—Rosette and $10.00 Class No. 1 Hooked 2 Crochet 3 Braided 4 Any Other 1. 2. 3. 4. 5. Class No. 1. 2. 3. 4. 5. 6. DIVISION NO. 13—Wreaths Premiums in All Classes: $4, $3, $2 $1 DIVISION NO. 7—Rugs Premiums in All Classes: $4, $3, $2, $1 Class No. 1. 2. 3. 4. 5. DIVISION NO. 8—Plastic Canvas Premiums in All Classes: $4, $3, $2 $1 Class No. Tissue Box Tote Bag or Purse Picture Frame Toys Any Other Class No. 1. 2. 3. 4. 5. 6. 7. Class No. 1. Wall Hanging 2. Santa Claus 3. Gift Wrap 4. Ornament 5. Table Centerpiece 6. Wreath 7. Door Decoration 8. Tree Skirt 9. Stockings 10. Angel 11. Snow Man 12. Any Other Best of Show Christmas - Rosette and $10.00 Crewel Latch Hook Quilted Embroidery Counted Cross Stitch Needlepoint Any Other Best of Show Wall Hanging – Rosette and $10.00 DIVISION NO. 15—Toys Premiums in All Classes: $4, $3, $2 $1 Class No. 1. 2. 3. 4. 5. 6. 7. 8. DIVISION NO. 10—Crafts Premiums in All Classes: $4, $3, $2, $1 Stuffed Animal (small) Stuffed Animal (large, over 12”) Stuffed Doll (small) Stuffed Doll (large, over 12”) Material Dressed Doll Crochet Dressed Doll Novelty (toy) Porcelain Doll DIVISION NO. 16—Table Decorations Premiums in All Classes: $4, $3, $2, $1 1. Center Piece; and two favors 12. Pottery 13. Shuttle 14. Ceramic 15. Pin Cushion 16. Any Other Class No. 1. 2. 3. 4. 5. Special Holiday (Easter, St. Pat., Jul. 4, Valentine) Thanksgiving or Halloween Wedding or Anniversary Baby Birthday DIVISION NO. 17—Pillows Premiums in All Classes: $4, $3, $2, $1 Class No. DIVISION NO. 11—Counted Cross Stitch Premiums in All Classes: $4, $3, $2, $1 Class No. Size based on cross stitch area 1. 2. 3. 4. Grapevine Fabric Straw Holiday, except Christmas Any Other DIVISION NO. 14—Wall Hangings Premiums in All Classes: $4, $3, $2, $1 DIVISION NO. 9—Christmas Premiums in All Classes: $4, $3, $2, $1 Class No. 1. Jewelry (one piece) 2. Refrigerator Magnet 3. Rag Point 4. Macrame 5. Stain Glass 6. Liquid Embroidery 7. Tole Painting 8. Jewelry (set) 9. Silk Flower Arrangement 10. Dried Flower Arrangement 11. China Painting Woven Material Covered Lined Decorated Antique Basket Any Other 1 2 3 4 5 6 7 8 Small 5x7 Medium 8x10 or larger Large 16x16 or larger Miniature 56 Counted Cross Stitch Crewel Needlepoint Crochet Quilt Pattern Embroidery Latch Hook Any Other 8. Purse 9. Baby Outfit (12 months and under) 10. Any Other DIVISION NO. 18—Table Runners or Toppers Premiums in All Classes: $4, $3, $2, $1 Class No. 1 2 3 4 5 Embroidery Crochet Quilted Holiday Any other DIVISION NO. 23—Recycled Old Items Into New Items Premiums in All Classes: $4, $3, $2 $1 Class No. 1 2 3 4 5 DIVISION NO. 19—Machine Clothing Premiums in All Classes: $5, $4, $3, $2 Class No. Children’s DIVISION NO. 24—Wood Crafts Premiums in All Classes: $5, $4, $3, $2 1. Dress 2. Dress-up Dress 3. Skirt 4. Blouse 5. Slacks (girl’s or boy’s) 6. Jacket (girl’s or boy’s) 7. Sleepwear (girl’s or boy’s) 8. Boy’s Shirt 9. Sportswear (girl’s or boy’s) 10. Costume Class No. 1. Wood Carving (Figurine) 8. Whittling 2. Wood Carving (any other) 9. Chainsaw Cut 3. Wall Hanging 10. Bird House 4. Wooden Toy 11. Home & Lawn Decoration 5. Wood Burning 12. Any Other 6. Refinished Small Furniture 7. Refinished Medium Furniture Best of Show Wood Craft - Rosette and $10.00 Premiums in All Classes: $5, $4, $3, $2 DIVISION NO. 25—Junior Crafts (Ages 12 & under) Premiums in All Classes: $4, $3, $2 $1 Adult 11. Casual Dress 12. Formal/Dinner Dress 13. Blouse 14. Skirt 15. Sportswear (women’s or men’s) 16. Slacks (women’s or men’s) 17. Housecoat/Robe 18. Women’s/Men’s Sleepwear 19. Men’s Shirt 20. Men’s Sportcoat/Blazer 21. Vest 22. Coat 23. Suit 24. Costume 25. Women’s Jacket/Blazer Best of Show Machine Sewed Clothing—$10.00 and Rosette Class No. 1. Needlework 2. Stuffed Toy 3. Model (other than lego) 4. Stain Glass 5. Sewing 6. Pillow 7. Jewelry (one piece) 8. Jewelry (set) 9. Recycled old item into new 10. Wood 11. Any other DIVISION NO. 26—Legos (Ages 12 & under) Premiums in All Classes: $4, $3, $2 $1 Class No. 1. Model (single item) 2. Star Wars 3. Scenery set (small - under 12") 4. Scenery set (large - under 20") 5. Creatures Best of Show (ages 12 and under) Rosette and $10.00 DIVISION NO. 20—Gift Wrapping Premiums in All Classes: $4, $3, $2, $1 Class No. 1. 2. 3. 4. Baby Birthday Wedding Other Class No. 1 2 3 4 5 6 7 DIVISION NO. 21—Decorative Clothing Premiums in All Classes: $4, $3, $2, $1 Child’s Sweatshirt Women’s Sweatshirt Men’s Sweatshirt Child’s T-Shirt Women’s T-Shirt Men’s T-Shirt Any Other DIVISION NO. 22—Machine Sewed Items Premiums in All Classes: $4, $3, $2, $1 Class No. 1. 2. 3. 4. 5. 6. 7. Apron Placemat Pot Holder Carry-AIl Chair Cushion Pillow Doll or Goose Clothes Clothing Household Needlework/Sewing Crafts Any other 57 6. Color Pencil Class 7. Ink 8. Mixed Media 9. Charcoal Best of Show — Rosette & $10.00 DEPARTMENT NO. 12 AMATEUR FINE ARTS Please read all rules carefully. Entries will be accepted by mail as soon as fair books are issued. Entries will be accepted at the Secretary’s office: DIVISION 2 – Senior High — Ages 13 thru 18 Premiums in All Classes: $4, $3, $2. $1 1. Oil 2. Watercolor 3. Acrylic 4. Pastel 5. Lead Pencil 6. Colored Pencil 7. Ink 8. Mixed Media 9. Charcoal Best of Show — Rosette & $10.00 SEE PAGE 3 FOR OFFICE HOURS Fine Arts Entries Close –July 12 - 5:00 P.M. DEPARTMENT RULES No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 892-1423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. All exhibitors must purchase a 4-day or 7-day pass or be a member of the Society except Junior or Children’s classes. All entries must be made by 5:00 P.M. on Saturday, July 12. Entry tag must accompany picture. Tags for all entries may be picked up at Fair office beginning on Wednesday, July 16. See page 3 for office hours. Exhibits must be brought to Art Hall on Friday, July 18 between 9:00 A.M. -3:00 P.M. and picked up on Sunday, July 27 between 11:00 A.M. and 2:00 P.M. Judging will be Sunday, July 20. All entries must be work of amateur artist. All work must be original work of exhibitor—no kits, no xerox type reproductions or color copies. No group or club entries.*All entries must be made under an individual’s name – no group, club, family, farm, etc. entries. No incomplete or wet work will be accepted. All entries must be of good taste and non-offensive to any person viewing them. Fair officials reserve right to deny entry of any objectionable material. Only one entry per class per exhibitor. Entries previously exhibited may not be entered again. The Fair Secretary or his representative reserves the right to reject any work which doesn’t conform with rules. All exhibits will be judged in respect to appropriateness for category, visual quality, & composition, technical quality & display/presentation of print. Judge may choose not to award premiums in any class where desired quality is not exhibited. The exhibitor assumes responsibility for any loss or damage due to fire, theft or other causes. All articles will be released on Sunday, July 27 , 2014 between 11:00 A.M. and 2:00 P.M. Unclaimed articles will be considered abandoned and may be disposed of as the Butler County Agricultural Society sees fit. No articles are to be removed early or exhibitor will be prohibited from exhibiting next year. DIVISION 3 – Junior Ages 8 thru 12 Premiums in All Classes: $3, $2, $1. $1 1. Oil 2. Watercolor 3. Acrylic (Tempera) 4. Pastels (chalk) 5. Drawing Best of Show — Rosette & $5.00 DIVISION 4 – Children — Ages 7 & under Premiums in All Classes: $3, $2, $1. $1 1. Watercolor 2. Finger Painting 3. Drawing Best of Show — Rosette Due to space limitation, Children’s division may be exhibited in another area. All pictures must be mounted on posterboard. No larger than 11x14. Photography Please read department rules Print size must be 8"x10" with an 11"x14" mat frame. Mount on cardboard/poster board backing with clear plastic sleeve cover. NO metal or wood frames or glass coverings. Prints that are not properly framed WILL NOT be accepted for judging or display Prints will be hung with Velcro, not hooks Kits with 11"x14" mat, plastic sleeve and cardboard backings will be available for purchase at the fair office as long as supplies last. * Definitions 1 Portrait -Planned photograph taken primarily to show identity and character of the included person or persons. 2 Picturesque - Photograph in which subject is a broad view such as landscape, seascape, or cityscape, etc. 3 Animal/Birds - Photograph in which primary subject is obviously an animal or bird. 4 Action - Photograph depicting an obvious action by subject. 5 Nature - A photograph of any natural subject that does not show obvious hand of man. 6 Still Life - Planned & arranged photo of inanimate objects. 7 Miscellaneous -Photo that doesn’t fit into any other category. 8 Butler County Scene - Any place in Butler County. Location must be named. The winners of the Butler County Scene in each division will each receive an individual membership to the Butler County Historical Society and the opportunity to have their winning photograph on display at the Historical Society for the months of September - December 2014 (or any other mutually agreed time). Compliments of the Butler Historical Society. Painting/Drawings Please read department rules PAINTINGS All entries must have been completed within the past year. All paintings must be properly framed and ready to hand or they will not be accepted. Will be hung on hooks. It is suggested that watercolors and pastels be covered with rigid plastic (NO GLASS) for protection from dust, etc. All must be done on traditional medium - not glass, metal, wood, etc. DRAWINGS All entries must have been completed within the past year. Must have cardboard/poster board backing. May have plastic sleeve cover and mat frame Will be hung with Velcro, not hooks. DIVISION 1 – Adult Premiums in All Classes: $5, $4, $3, $2 1. Oil 2. Watercolor 3. Acrylic 4. Pastel 5. Pencil Class 58 DIVISION 5 – Adult Amateur - Color Photography Premiums in All Classes: $5, $4, $3, $2 1 Portrait 2 Picturesque 3 Animal/Bird 4 Action 5 Nature 6 Still Life 7 Miscellaneous 8. Butler County Scene (Exhibitors should list location of the Butler County scene.) Best of Show — Rosette & $10.00 Premiums: $3, $2, $1 1. Portrait of Person 2. Picturesque 3. Animal/Bird 4. Nature 5. Butler County Scene Best of Show — Rosette & $5.00 DIVISION 6 – Adult Amateur - Black & White Photography Premiums in All Classes: $5, $4, $3, $2 1. Portrait of Person 2. Picturesque 3. Animal/Bird 4. Action 5. Nature 6. Still Life 7. Miscellaneous 8. Butler County Scene Best of Show — Rosette & $10.00 Classes 1. Adult (Ages 19 & Older $5, $4, $3, $2 2. Senior High (Ages 13-18) $4, $3, $2, $1 3. Junior High (Ages 8-12) $3, $2, $1, $1 Best of Show – Rosette & $5.00 DIVISION 9 – Computer Generated/Modified Class Photo that starts as photograph either digital or traditional film, then is modified, manipulated or enhanced via a computer. The print may be computer generated or from film. DIVISION 10—Scrapbooking Classes 1 Adult - 19 yrs & over Premiums : $5, $4, $3, $2 2 Senior High - Ages 13-18 - Premiums : $5, $4, $3. $2 3. Junior - Ages 12 & under Premiums : $4, $3, $2, $1 Best of Show Rosette & $10.00 Judging criteria: 1. Theme-Examples: Vacation, Family, Special Occasion, Historical, School, etc. 2. Neatness and style 3. Quality of photos 4. Artistic design & creativity 5. Journaling - written story lines 6. Must have minimum of 10 individual pages DIVISION 7 – Senior High Photography – Ages 13 - 18 Color or Black & White Premiums in All Classes: $4, $3, $2 , $1 1. Portrait of Person 2. Picturesque 3. Animal/Bird 4. Nature 5. Butler County Scene Best of Show – Rosette & $5.00 DIVISION 8 – Junior Photography — Ages 8-12 – Color or Black & White 59 WOODS FAMILY CONCESSIONS P.O. Box 1487 Russells Point, OH 43348 Fax 866-428-1434 Cell 937-539-0096 Associate Member O.F.M.A. 60 10th Annual Butler County Fair Sponsored by The Butler County Agricultural Society and The Home Depot Saturday, July 26th, 2014 Tournament Begins 11:00 a.m. in front of Art Hall Building Registration held on Saturday, July 26th at Art Hall Registration Begins at 10:00 a.m. • Registration ends at 4:00 p.m. $40.00 Registration Fee per Team (Fairgrounds admission not included in registration fee) 1st Place - $400.00, 2nd Place - $300, 3rd Place - $ 200, 4th Place - $100 ACO Rules • No skunk rule • Rain or Shine • No Refunds 61 Thank You to Our Bench Donors! A Chatti Hair Salon Liberty Township Trustees Anglin & Associates Auctioneers Logsdon Show Pigs Barnyard Rebels Pete Logsdon Family In Honor of Steve Bartels, OSU Ext. Brian Martin & Family Bath State Bank Ray & Dorothy Martin Everett & Lillian Chalk Family Marvin Lakes Family Charles Beiser Family Milford Township Trustees & Clerk Doug & Debbie Bolton Original Wayne Small Paws Bill Miller Family Jack Milillo Family Brown's Marketplace Milillo's Pizza In Memory of Warren E. Burkhardt Morgan Township Butler County Cattlemen's Association Morrical Realty Butler County Dairy Service Unite Oxford Township Trustees Butler County Farm Bureau Harry R. Paulin Family Butler County Farm Bureau Youth Eugene Rosselot Family Butler County Pork Producers Ralph Sandlin Family Butler Soil & Water Convservation District The Singleton Family Gordon Butterfield Family Capella Concessions St. Clair Township Talawanda Barn Braves In Memory of Doug Vizedom Dedicated to Julie Dalzell Butler County 4- H Educator Triple Treat Shows, Inc. Ron DeBoard Famly John P. Tumlin & Sons Dengler Tractor Van Gorden Farms Edgewood Pink Panthers 4-H Club In Memory of Judy Proschel Wayne Sheep Club City of Fairfield Woods Family Concessions Barb Fish Crop Insurance Earl Zellner Family Four Seasons Garden Club In Memory of Bob Niederman In Memory of Ray & Mary Jane Friday The Roemer Family Gate One Good Guys Paul & Marjorie Angst Greenwood Cemetery In Memory of Tina Kehr Conrad City of Hamilton In Memory of Bob & Thelma Hiltbrand Hanover Township In Memory of Nickki Sefton Ross FFA Alumni Hudson Heating & Air Conditioning In Memory of James "Steve" Elliott The Human Race Theatre Company In Memory of Bob Roemer Kickin' Country Kids In Memory of Maynard & Iva Bryant Village of Jacksonburg In Memory of Ernie Jones Charles H. Lewis Jr. Family Butler County Meat Goat Association Liberty Township Farm Bureau In Memory of Charlie Cox 62 63 Sunday, July 20th & Saturday, July 26th Bring your little ones to build with us in the Farm Zone! **Each child will receive a kit to build & an apron (FREE) – Sunday July 20th build a toolbox kit or a birdhouse (2pm-6pm) – Saturday, July 26th build a race care or a bughouse (11am-6pm) 64 65 Rt. 73 & Wayne-Madison Road • Trenton, Ohio 45067 Open Daily April through December 513.988.9211 • www.BarnnBunk.com We Invite you to STOP, SHOP, RELAX & ENJOY! RELAX & ENJOY! Shop! Sunday Brunch Buffet - 10:30 to 3:00 Fresh Produce Amish Deli Troyer Meats & Cheese Full Hot Bar & Salad Bar Reservations accepted for Large Groups Ice Cream & Candy Shop Velvet Ice Cream - 16 Flavors Deli Trays Sandwiches & Pizza Homemade Candies Private Parties Weddings & Receptions Dinner Meetings Corporate Parties Fall Festivals - 6 Weekends Horsedrawn Hayrides, Mazes Games, Face Painting, Wax Hands Pumpkins, Mums, Crafts, Food Christmas Open House Weekend Motor Coach Tours School Tours Jams, Honey, Soups, Pickles Candles, Gifts, Cards Seasonal Favorites Spring – Flowers & Hanging Baskets Summer – Sweet Corn & Beans Fall – Pumpkins, Mums Winter – Fresh Cut Christmas Trees 66 67 68 Please return by May 25th for use during this years Fair. Cost: $185 (tax deductible) Butler County Fair 1715 Fairgrove Ave Hamilton, OH 45011 V-Code 69 70 Date Received ________________ 2014 Assigned # ________________ PREFERRED PARKING REGISTRATION Area 1 & 2 For Passenger Vehicles Only. Not To Be Used As Camping Area. Anyone Caught Sleeping In Vehicle Will Be Towed and Lose All Privileges. Preferred Parking Privileges Begin Sunday, July 20th at 12:00 a.m. 1. Preferred Parking will be available on the racetrack in areas 1 & 2. 2. Preferred Parking spots will be assigned and a corresponding number will be issued. Lot numbers will not be replaced 3. Number must be attached to rear view mirror at all times or vehicle will be towed at owner’s expense. 4. Anyone not parkng in his or her assigned spot will be towed immediately at the owner’s expense. 5. Parking will be head in parking towards the racetrack fence or towards infield. 6. Cost for Preferred Parking is $25.00 for fair week. 7. Spaces will be issued on a first come first serve basis; a limited number of spaces are available. You may reserve same space you had in 2013 in areas 1 & 2 up until 3:00 P.M. on July 1, 2014. 8. Completed application must accompany fee. Only 2 spaces may be purchsed per applicant. Only 1 application per individual/household allowed. 9. Parking spaces cannot be sold or traded. 10. Preferred Parking does not include gate admission for occupants. 11. Preferred Parking privilege pass can be picked up at Fair Office beginning Wednesday, July 16th during normal offices hours. Name__________________________________________________________________ Address________________________________________________________________ Phone Number_ _________________________________________________________ Area Requested ______________________ Same as 2013 Space ________________ Mail To: Method of Payment (check one) ❏ MasterCard ❏ Visa ❏ Check or Money Order enclosed Signature:_______________________________________________________________ Butler County Fair 1715 Fairgrove Ave Hamilton, Ohio 45013 Expiration Date V Code 71 PREFERRED PARKING AREAS Gate area goat –––––––––––––––––––– grandstand area # 2 ––––––– campers ––––––– barn Gate 1 Gate livestock barns #1 Horse Barns area # 3 Horse Barns Area Gate #5 ––––––––––– horse 72 barns area # 4 2014 Assigned # ________________ PREFERRED PARKING REGISTRATION HORSE AREA 3, 4 & 5 For Passenger Vehicles Only. Not To Be Used As Camping Area. Anyone Caught Sleeping In Vehicle Will Be Towed and Lose All Privileges. Preferred Parking Privileges Begin Sunday, July 20th at 12:00 a.m. 1. The June 16th horse advisors meeting will be held at the Butler County Fairgrounds. The fair office will open at 4:30 p.m. prior to the meeting to accept parking registrations. The office will remain open until the end of the meeting. Any spaces left after this meeting will be sold through the fair office. 2. Preferred Parking spots will be assigned and a corresponding number will be issued. 3. Number must be attached to rear view mirror at all times or vehicle will be towed at owner’s expense. Only one vehicle per space, unless otherwise specified. 4. Anyone not parkng in his or her assigned spot will be towed immediately at owner’s expense. 5. Parking will be head in only. 6. Cost for Preferred Parking is $25.00 for fair week. 7. Fee must accompany completed application. Only two spaces may be purchased per application, Only one application per individual/household allowed. Only one application will be accepted from any one individual. 8. Parking spaces cannot be sold or traded. 9. Preferred Parking does not include gate admission for occupants. 10. Preferred Parking privilege pass can be picked up at Fair Office beginning Wednesday, July 16h during normal offices hours. Name__________________________________________________________________ Address________________________________________________________________ Phone Number_ _________________________________________________________ Area Requested ______________________ Method of Payment (check one) ❏ MasterCard ❏ Visa ❏ Check or Money Order enclosed Signature:_______________________________________________________________ Expiration Date V Code 73 PREFERRED PARKING AREAS Gate area goat –––––––––––––––––––– grandstand area # 2 ––––––– campers ––––––– barn Gate 1 Gate livestock barns #1 Horse Barns area # 3 Horse Barns area # Gate 5 ––––––––––– horse 74 barns area # 4 LIVESTOCK AREA (For all Departments other than Junior Fair Horse Department) 2014 CAMPER FEES AND RULES Butler County Fair – July 20st - July 26th, 2014 Members in Charge - Doug Turner & David Vollmer ___________________________________________________________________________________________________________ Curfew in camp ground is 12:00 midnight. Camper Fees and Rules for Departments other than Junior Fair Horse 1. Camping fee for the week of the fair is $200.00. Do not include with any other fees. Fee must accompany application. 2. Fee does not include Fair entry. Everyone staying in camper must have and hold a ticket for the week. Tickets must be 4-day pass, membership, 7-day pass, Jr. Fair and Jr. Fair Advisor Pass. Must be Fair participant. 3. 2013 Campers requesting same location should have application & payment to the Fair Office by 3:00 PM on July 1, 2014. If you do no reserve your space by the deadline, it will be made available to others. If size or type of camper is different than previous year, a space cannot be guaranteed. 4. New Applicants: Form must be completed and returned to Fair office by 3:00 PM, July 1, 2014. Camper spaces will be awarded based on camper size, space, availability and date application received. 5. All fire lanes must be kept open at all times. 6. No pets are allowed in camping area. 7. Quiet hours begin at 12:00 midnight. 8. Drugs, drug-related substances and alcohol are strictly prohibited upon the fairgrounds (including parking and camping areas). Matters concerning drugs, drug-related substances and/or alcohol, or evidence or suspicion of any type or nature of the same, shall be referred to a director or directors of the Agricultural Society or its duly authorized agents for disposition. Any action to be taken on the matter is within the sole discretion of the Directors of the Agricultural Society, and such actions may include, without limit, the following: 1. Referral of the matter to law enforcement authorities. 2. Notice to parents and/or guardians. 3. Removal from the fairgrounds. 4. Bar from participating in any manner in future fairs. 5. Forfeiture of any awards and/or prize money. 9. Air conditioners will be permitted. 10. Electric hook-ups are to be proper receptacles only, and only one camping unit per extension cord. Use only UL approve extension cord. No Generators allowed unless authorized by Fairboard. 11. Premises around camping area are to be kept clean and sanitary. Trash is to be placed in proper containers. No dumping of holding tanks will be permitted. 12. No open fires are permitted. 13. Room for slide-outs and awnings is not guaranteed. Only if space is available. 14. No person staying in a camper may cause a disturbance, nuisance or annoyance as determined by the sole discretion of any members of the Board of Directors of the Agricultural Society or their duly authorized agents. 15. The Butler County Agricultural Society is not liable in any way for any actions, losses, damages, or claims of any type which might arise as a result of a person using the Fairground facilities for camping. 16. The above rules will be enforced by a the Directors of the Butler County Agricultural Society and/or its authorized agents. The society reserves the right to take whatever action it deems appropriate, in its sole discretion, to remedy any concern in the camping area which shall include, without limit, the following: to immediately terminate or cancel the rental arrangement, to have the applicant or camper removed from the premises, to reject or refuse camper rental privileges to any applicant. 17. No subletting of camper space is permitted. Cannot give space to someone else. 18. Space is for camper only. No other vehicles permitted to park in camper area. 19. Sitting on top of campers prohibited due to safety/liability issues. 75 Office Use Only Date Received__________ LIVESTOCK AREA 2014 APPLICATION FOR CAMPER PERMIT For All Departments Other Than Junior Fair Horse Department Butler County Fair - July 20 - 26, 2014 Members in Charge Doug Turner & Dave Vollmer $200.00 See Page 3 for Fair Office Hours If mailing application, send to: Butler County Fair, 1715 Fairgrove Ave., Hamilton, OH 45013 Horse Area applications are to be turned in at the Horse Advisor Meeting in June Deadline July 1, 3:00 p.m. to reserve 2013 space. Do not fill out this form for Horse Area Camper Spaces - Horse Applications can be found on page 83-84. Name_____________________________________________________________ Phone #_________________________ Address___________________________________________________________________________________________ __________RV __________Truck Camper _________Camping Trailer Did you have a space in 2013? Yes No Circle one. If Yes, is camper the same lenghth as last year? Yes No Circle one. Length of Vehicle Required ___________ (From rear bumper to end of hitch) Measurements must be accurate and will be checked by member in charge Slide-outs Yes No Circle one Exhibitor Name___________ Specify Project_________________________________________________________________ Names of persons sleeping in vehicle: I have read the rules of this application concerning camper parking at the Butler County Fair and agree to comply with the said rules or be subject to eviction. Signed____________________________________________________________________ Date____________________ Make checks payable to: Butler County Agricultural Society Method of Payment (check one) ❏ MasterCard ❏ Visa Signature:_______________________________________________________________ 76 ❏ Check or Money Order enclosed Expiration Date V Code 77 ENTRY PROCEDURES See Page 3 for Fair Office Hours Entry forms may be mailed to: Butler County Fair 1715 Fairgrove Ave. Hamilton, OH 45013 No late entries will be accepted. If entries are mailed, you may check with the fair office at (513) 8921423 to see if they have been received before the deadline. We are not responsible for delay or loss of mailed entries. Open Class rabbit entries will be taken on Sunday, July 20, 2014 before the show begins at the show site. Exhibitors are required to purchase a membership ticket, 7-day pass or 4-day pass, unless they are a Junior Fair Exhibitor (does not include Clover Buds) entering their Junior Fair animal. All Junior Fair livestock animals must be entered in Open Class under the Junior Fair Exhibitor’s name. Junior Fair Exhibitors must still pay entry fees required by each department. Jr. Fair members entering art hall departments will be required to purchase pass with entry unless they are children's divisions. Clover Bud members must pay stall/ pen fees & purchase pass. Entry forms follow this page in Fairbook. Please complete the form prior to making your entry inorder to avoid errors and save time. Please print all information. Exhibitors must determine for themselves in which class they will make entry. Absolutely no changes will be made after entries close. Entry tags will not be available at time entries are made. Tags may be picked up at the fair office beginning July 16th (see office hours page 3). Exhibitor is responsible for checking tags for accuracy. If an error is found or a tag is missing, you must report it to the office before item can be displayed. Tags or tickets will not be mailed. See each department for placement dates and times and rules. All exhibits and displays must be left in building until Sunday, July 27, 2014, at 11:00 a.m. The management will not be responsible for items left after 2:00 p.m. on Sunday, July 27, 2014. If possible, Open Class premium checks may be picked up at Fair Office beginning on Friday, July 25th, beginning at 1:00 p.m. 78 Please read all rules for your department before filling out entry form. 2014 Butler County Fair Open Class Entry Blank FOR OFFICE USE ONLY All entry blanks for livestock (Depts. 1, 2, 3, 4, & 6) must be received by the Secretary’s office by 5:00 p.m., Saturday, July 5, 2014. All entry blanks for Farm/Garden, Culinary, Grange, Flowers, Arts & Crafts, and Fine Arts must be received by the Secretary’s office by 5:00 p.m., Saturday July 12, 2014. Mailing address for entries: Butler County Fair Exhibitor #________________ Entered:_________________ Mail Entry________________ Date Received____________ Office Entry__________________________________ Tickets Taken by:________________________________ 1715 Fairgove Ave.. Hamilton, OH 45013 ONLY ONE EXHIBITOR LISTED PER FORM Phone: 513-892-1423 Clerk ____________________ Date_____________________ Name_____________________________________________________________________________________________ (Last Name) (First Name) Address___________________________________________________________________________________________ City_______________________________________________________ Please check if applicable: ZipCity_____________________________________________________ 4-H___________________ FFA_________________ Phone Number_ ______________________________________________ PAGE NO. DEPT. Cloverbud_____________ DIV./ BREED CLASS DESCRIPTION OF ENTRY AS IT IS WRITTEN IN FAIRBOOK ✔ if Jr. FAIR Animal NO. OF ENTRIES STALLS/ PENS R FO NT RTMEE A DEP ADLIN T TIME H AC Y DE EMEN TED E CK NTR AC ACCEPTURES PL E CHE BIT ILL BE SIGNA . I H EX Y W RED RM D R I N FO T A OF EN REQU O N T TTOM Continue on back. HOU BO T I T All fees must accompany entry blank. W A The Butler County Agricultural Society including its individual officers and Directors (hereinafter collectively, "Fair Board") assume no responsibility for livestock and/or exhibit articles entered and/or shown upon the Butler County Fairgrounds. The undersigned, Exhibitor/Entrant/Member and the Parent/Guardian specifically acknowledges and understands that livestock and exhibition articles are placed upon and maintained upon the Butler County Fairgrounds by them at their sole risk and responsibility. Further, inconsideration of the opportunity to exhibit, Entrant/Exhibitor/ Member and the parent/Guardian agree to hold the Fair Board harmless from any and all claims, losses and damages, including reasonable attorney fees, resulting from their respective livestock and/or exhibits from any cause whatsoever. The aforesaid indemnification shall include injuries to the person or property of third parties resulting from the aforesaid livestock and/or exhibition articles. Fair Board assumes no responsibility for errors or omissions in the foregoing booklet. The undersigned have also read and understand the Livestock Exhibitor Agreement in the Butler County Fair Book and hereby agree to be bound by all terms and conditions contained therein: ___________________________________________________________ EXHIBITOR SIGNATURE ___________________________________________________________ PARENT/GUARDIAN SIGNATURE ______________________ DATE ______________________ DATE Make checks payable to: Butler County Agricultural Society Method of Payment (check one) ❏ MasterCard ❏ Visa ❏ Check or Money Order enclosed Signature:_______________________________________________________________ Date:___________________________ 4-Day Pass Total # _______ X $20.00 _______ 7-Day Pass Total # _______ X $30.00 _______ Entry Fees - On All Animals (even Jr. Fair) Beef/Steers Total # _______ X $5.00 _______ Goats Total # _______ X $5.00 _______ Sheep Total # _______ X $5.00 _______ Fleece Total # _______ X $5.00 _______ Decorator/Lead Classes Total # _______ X $5.00 _______ Swine Total # _______ X $5.00 _______ Dairy Cattle Total # _______ X $5.00 _______ Stall/Pen Fees (all open class animals) Beef/Steers Total # _______ X $5.00 _______ Goats Total # _______ X $5.00 _______ Sheep Total # _______ X $5.00 _______ Swine Total # _______ X $5.00 _______ Dairy Cattle Total # _______ X $5.00 _______ Total Expiration Date V Code 79 TICKETS WILL NOT BE MAILED. MUST PICK UP AT FAIR OFFICE. PAGE NO. DEPT. DIV./ BREED CLASS DESCRIPTION OF ENTRY AS IT IS WRITTEN IN FAIRBOOK ✔ if 4-H/ FFA Animal NO. OF ENTRIES FOR T N RTMEE A DEP ADLIN T TIME H EAC RY DE CEMEN K C ENT IT PLA CHE B XHI E AND Livestock entries close Saturday, July 5, 2014 at 5:00 p.m. Arts & Crafts, Produce, Farm Products, Culinary, Grange, Fine Arts and Flower entries close on Saturday, July 12, 2014 at 5:00 p.m. Fair Office Hours Listed On Page No. 3 80 STALLS/ PENS 81 82 HORSE AREA CAMPER FEES AND RULES Butler County Fair – July 20-26, 2014 Member in Charge - Horse Area Jerry Bittner Curfew in camp ground is 12:00 midnight. Camper Fees and Rules for Horse Area 1. Camping fee for the week of the fair is $200.00. Do not include with any other fees. 2. Fee does not include Fair entry. Everyone staying in camper must have and hold a ticket for the week. Tickets must be 4-day pass, membership, 7-day pass, Jr. Fair and Jr. Fair Advisor Pass. 3. Campers will not be permitted to park until 9:00 a.m. on Saturday, July 19, 2014; there will be no hook ups prior to July 19. 4. Camper spots will be allocated in the following method for the horse department: The president of the horse advisors, Jr. Fair Board members representing the horse department, and Jr. Fair Board Advisors, each select a camping space. Each club may then select one spot, when assigned, with preference to the advisors with the highest attendance at the 4-H advisors meetings. (This includes from July of one year to June of the following year). Also, full participation in money making projects (turning in specified monies for sponsorships and ads on designated forms), as well as club’s presence at the event of an assigned job. Each 4-H horse club will get one camper spot. The remaining camper spots will be allocated based on the above formula until all camper spots in the horse area are rented. 5. If space is available, camper spots in the other areas of the fairgrounds may be rented at the fair office. 6. All fire lanes must be kept open at all times. 7. No pets are allowed in camping area. 8. Quiet hours begin at 12:00 midnight. 9. Drugs, drug-related substances and alcohol are strictly prohibited upon the fairgrounds (including parking and camping areas). Matters concerning drugs, drug-related substances and/or alcohol, or evidence or suspicion of any type or nature of the same, shall be referred to a director or directors of the Agricultural Society or its duly authorized agents for disposition. Any action to be taken on the matter is within the sole discretion of the Directors of the Agricultural Society, and such actions may include, without limit, the following: 1. Referral of the matter to law enforcement authorities. 2. Notice to parents and/or guardians. 3. Removal from the fairgrounds. 4. Bar from participating in any manner in future fairs. 5. Forfeiture of any awards and/or prize money. 10. Air conditioners will be permitted. No Generators allowed unless authorized by Fairboard. 11. Electric hook-ups are to be proper receptacles only, and only one camping unit per extension cord. 12. Premises around camping area are to be kept clean and sanitary. Trash is to be placed in proper containers. No dumping of holding tanks will be permitted. 13. No open fires are permitted. 14. No person staying in a camper may cause a disturbance, nuisance or annoyance as determined by the sole discretion of any members of the Board of Directors of the Agricultural Society or their duly authorized agents. 15. The Butler County Agricultural Society is not liable in any way for any actions, losses, damages, or claims of any type which might arise as a result of a person using the Fairground facilities for camping. 16. The above rules will be enforced by the Directors of the Butler County Agricultural Society and/or its authorized agents. The society reserves the right to take whatever action it deems appropriate, in its sole discretion, to remedy any concern in the camping area which shall include, without limit, the following: to immediately terminate or cancel the rental arrangement, to have the applicant or camper removed from the premises, to reject or refuse camper rental privileges to any applicant. 17. Room for slide-outs and awnings is not guaranteed. Only if space is available. 18. No subletting of camper space is permitted. 19. Space is for camper only. No other vehicles are permitted to park in camping space. 20. Sitting on top of campers prohibited due to safety/liability issues. 83 HORSE AREA 2014 APPLICATION FOR CAMPER PERMIT Butler County Fair - July 20-26, 2014 Members in Charge - Horse Area Jerry Bittner $200.00 Horse Area applications are to be turned in at the Horse Advisor Meeting on June 16th at the Butler County Fairgrounds Name_____________________________________________________________________________________________ Address___________________________________________________________________________________________ ___________RV __________Truck Camper _________Camping Trailer Slide-outs: ❏ Yes ❏ No Length of Vehicle Required ___________ (From rear bumper to end of hitch) Measurements must be accurate and will be checked by member in charge Exhibitor Name___________ Specify Project_________________________________________________________________ Names of persons sleeping in vehicle: I have read the rules of this application concerning camper parking at the Butler County Fair and agree to comply with the said rules or be subject to eviction. Signed____________________________________________________________________ Date____________________ 84 85 Due to Fair Office no later than 5:00 PM on Saturday, June 14th. 86 87 (Zip) W-9_________ Exhibitor # _____________ Office Use Only (City) Department Division Breed Class & Test Level Description / Variety Born & Raised Entry Age (as of 1/1/14)________________________________ Date:________________________________________________ Date:________________________________________________ Member Signature:______________________________________________________________________________________________ Parent/Guardian Signature:_______________________________________________________________________________________ The undersigned have also read and understand the Livestock Exhibitor Agreement in the Butler County Fair Book and hereby agree to be bound by all terms conditions contained therein: The Butler County Agricultural Society including its individual officers and Directors (hereinafter collectively “Fair Board”) assume no responsibility for livestock and/or exhibit articles entered and/or shown upon the Butler County Fairgrounds. The undersigned, Exhibitor/Entrant/Member and the Parent/Guardian specifically acknowledges and understands that livestock and exhibition articles are placed upon and maintained upon the Butler County Fairgrounds by them at their sole risk and responsibility. Further, inconsideration of the opportunity to exhibit, Entrant/Exhibitor/Member and the Parent/Guardian agree to hold the Fair Board harmless from any and all claims, losses and damages, including reasonable attorney fees, resulting from their respective livestock and/or exhibits from any cause whatsoever. The aforesaid indemnification shall include injuries to the person or property of third parties resulting from the aforesaid livestock and/or exhibition articles. Fair Board assumes no responsibility for errors or omissions in the foregoing booklet. Page # Club Name:___________________________________________________________________________________ (Street) Address:_______________________________________________________________________________________________________________________________________ Name:__________________________________________________________ Phone: (_____)___________________ Cell: (_____)____________________ Entry Deadline is 5:00 p.m.. - June 14th, 2014 at Fair Secretary Office 2014 Butler County Junior Fair Entry Form 88 Page # Department Division Breed Class & Test Level Description / Variety Born & Raised Entry For more information on making your event more successful with no cost to your organization, visit us at: Triple Treat Shows.com or call (513) 741-0761 89 90 91 92 THE FARM ZONE Coordinator: Linda Martin Building Supervisor: Kristy Swigert Open 11:00 A.M. to 8:00 P.M. Educational activities and displays for all ages such as the: “Down On The Farm” interactive area for children & Magic Mike - show times 1:00 P.M. & 6:00 P.M. daily Brought to you by: The Butler County Agricultural Society Participating Sponsors: Butler County Master Gardeners Edgewood F.F.A. The Home Depot 93 Good Luck To All Fair Participants from THE BUTLER-WARREN COUNTIES VETERINARY MEDICAL ASSOCIATION Dr. Donald Alford, Dr. Rachel Alexander, Dr. Laura Arington, Dr. Lawrence Baum, Dr. Molly Buckley, Dr. Donald Clinger, Dr. Mike Cohen, Dr. Rich Coleman, Dr. Karen Collins, Dr. Jadie Duff, Dr. Ann Everett, Dr. Robert Gaston, Dr. Jeff Grady, Dr. Brady Hall, Dr. James Harvey, Dr. Amy Hellard, Dr. Lisa Heller, Dr. Matthew Heller, Dr. Sara Horton, Dr. Steph Izuricta, Dr. Johnna Johnson, Dr. David Kraushar, Dr. Roberto Legorreta, Dr. Ashley McGilby, Dr. Rae Neumann, Dr. Ken Patrick, Dr. Ronald Reagh, Dr. John Roab, Dr. Terri Roemer Dr. James Rothenbusch, Dr. Steven Sawdai, Dr. Wendy Sawdai, Dr. Pam Sawyer, Dr. T. Larry Smith, Dr. Tarabella, Dr. Hilliary Voris, Dr. Shawn Webster, Dr. Gary Wilkerson Congratulations 4-H and FFA Members, You Are Our Future. Barb Fish-John Tebbs Crop Insurance 653 E. Lower Springboro Road Springboro, OH 45066 800.595.4509 [email protected] 94 Butler & Warren Co. Electrical J.A.T.C. 4300 Milikin Road • Hamilton, Ohio 45011 Office: 513.863.6155 • Cell: 513.284.9165 Fax: 513.863.0780 • Email: [email protected] Amerilect, Inc. ESI, Inc. Lake Erie Electric, Inc. McGraw/Kokosing, Inc. Rapier Electric, Inc. Rigling Electric, Inc. Sidewinder Electric Co., Inc. Wagner Industrial Electric, Inc. Whalen Electric, LLC 95 START AN EXCITING HEALTH CARE CAREER CLASSES START AUGUST 25TH! EXPLORE FREE TUITION* Win Beats by Dr. Dre Headphones Stop by our booth and registar Get Started Today! (513) 217-3700 • cincinnatistate.edu/middletown MIDDLETOWN CAMPUS 1 North Main Street, Middletown, Ohio 45042 MIDDLETOWN CAMPUS * Success Partners Grant awarded to eligible students who demonstrate financial need following completion of the Free Application for Federal Student Aid (FAFSA). Books, supplies, lab/materials and technology fees not included. Visit www.cincinnatistate.edu/middletown for eligibility details. 96 BUTLER COUNTY JUNIOR FAIR SECTION 97 TABLE OF CONTENTS Schedule of Jr. Fair Activities........................................................ 7 Junior Fair Board..........................................................................98 Junior Fair Constitution............................................................... 99 Butler County Fair General Rules.............................................. 100 Youth Organizations: 2014 BUTLER CO. JUNIOR FAIR BOARD MEMBERS First Row (L to R): Ceriah Richard, Jordan Cameron, Josh Kim, Casey Warren, Paighton Lewis, Megan Johnson, Darlene Johnson, Josh Runge Second Row (L to R): Alexis Henson, Taryn Cheney, Elizabeth Greenwood, Kate Kim, Gabrielle Wolf, Jenny Rusk, Corrie Fabelo, Andrew Sackenheim, Adam Wurzelbacher, Alivia Watson, Rachel Carter Third Row (L to R): Ciara Richter, Madeleine Elwell, Tate Harrison, Sam Garver, Ty Burkholder, Andrew Bonham, Sara Glasshagel, Kait Butterfield, Elizabeth Schaefer, Angela Stevenson, Matt Krabacher Fourth Row (L to R): Madison Jeffries, Shelby Butler, Eric Edens, Luke Woodruff, Ryan Hingsbergen, John Winters, Grant Abbott, Tyler Gentry, Madison Jones Not Pictured: Johanna Frankenstein, Dale Richter, Jr., Regan Coleman, Megan McCracken, Kayla George 4-H................................................................................... 101 Future Farmers of America.............................................. 101 FCCLA..............................................................................102 Boy Scouts & Girls Scouts ..............................................102 Farm Bureau Youth ......................................................... 104 Junior Fair Queen Contest .............................................. 104 Livestock Special Rules................................................... 105 Premiere Exhibitor Award................................................ 106 Showmanship Rules/Livestock Judging Contest............ 107 Junior Fair Livestock Sale ............................................... 107 Beef Department ............................................................. 112 Dairy Department ............................................................ 113 2014 BUTLER CO. JUNIOR FAIR ADULT ADVISORS First Row (L to R): Sandy Simpson, Marlene Rork, Dani Jones, Chelsea Smith, Lynn Eisele, Linda Bonham, Cozetta Vessel, Wendy Phair, Dan Burkholder Second Row (L to R): Sara Casto, John Schomaker, China Richter, Jackie Ponder, Kris Gillum, Bobby Eastham, Tim Hesselbrock, Al Schumm Not Pictured: Kellie Warner, Casey Wells, Scott McCoy, Kristen Withrow, Sharon Gregory, Jeremy Fruth, Ron and Terri Tilford, Casey Haubner Swine Department........................................................... 114 Sheep Department .......................................................... 115 Goat Department............................................................. 116 Pygmy Goat Department..................................................118 Poultry Department.......................................................... 118 Rabbit Department...........................................................119 Pocket Pets/Pet Rabbits/Cats Department......................120 Dogs Department ........................................................... 121 JUNIOR FAIR BOARD OFFICERS Johanna Frankenstein Darlene Johnson Adam Wurzelbacher Vice President Reporter President Special Interest Department.............................................126 Officer not pictured: Casey Warren, Secretary 4-H Family and Consumer Sciences Department .......... 128 Horse Department .......................................................... 132 98 THANK YOU MCDONALDS FOR THE JUNIOR FAIR BOARD SHIRTS. CONSTITUTION Article I - Title The name of this organization shall be the Butler County Junior Fair Board. Fair Board. Members position will be declared vacant upon the third absence. The Junior Fair Board shall have the right to fill said vacancy until the next Junior Fair Board election for that vacancy. Section IV -The officers of the Junior Fair Board will constitute the Executive Committee. Should immediate action on issues need to be handled, the Executive Committee, along with the Junior Fair Board in charge of that department, may take action to address the issue. Article V - Duties of Officers 1. It shall be the duty of the President at the sessions of the Board to see that the rules of the organization are enforced. 2. It shall be the duty of the Vice-President to assume the duties of the President in his/her absence, and be in charge of all committees. 3. It shall be the duty of the Secretary to record the minutes of the meetings of the organization and to receive and conduct correspondence. 4. It shall be the duty of the reporter to publicize the activities of the Junior Fair Board. Article II - Purpose The purpose of this organization shall be to promote the interests of Butler County youth through their exhibits and activities at the Butler County Fair. Whenever possible, activities of the junior exhibitors shall be coordinated for the benefit of the total board. The members and officers of the organization shall cooperate with the Junior Fair Board Advisors and Senior Fair Board in carrying out the activities of the Butler County Fair. Article III - Membership Section l -Membership on the Butler County Junior Fair Board shall consist of representatives of 4-H Clubs, Future Farmers of America, Family Career and Community Leaders of America and other established youth groups as the need arises. Youth organizations desiring membership on the Junior Fair Board shall submit an application to the Junior Fair Board. This would be approved by a 2/3 vote of the Junior Fair Board. Article VI - Adult Advisors Section l - Each department mentioned in Article III, Section 2 may choose adult advisors at the October meeting with approval of the Senior Fair Board. The adult advisor will serve a term of one year and must follow O.S.U. guidelines regarding volunteer selection process. Section II -The adult advisors will help plan and assist the Junior Fair Board members as the situation requires. Section III - Advisors shall serve as Ex-Officio members with no voting privileges. Article VII - Quorum A quorum shall consist of 1 over 50% of the Board Members. A quorum must be present for any motion to be voted upon. Article VIII - Amendments Section II - Representation shall be as follows: 4 Beef Department Members 4 Horse Department Members 2 Dairy Department Members 5 Swine Department Members 4 Sheep Department Members 4 Small Animals 4 Special Interest Department Members 4 FCS Department Members 4 Goat Department Members 2 Dog Department Members 2 Farm Bureau of Youth 2 FCCLA 2 Girl Scouts 2 Boy Scouts Total 45 Members This representative will be open to review every year with changes based only on: A.Total enrollment of the participating organizations. B.Total fair participation from within the various organizations. C.Numbers and types of departments within the Junior Fair. Amendments shall be submitted to the members of the Junior Fair Board in writing at least one week prior to the meeting on which action is taken. A 2/3 vote of the Junior Fair Board must be in force for any amendments added to the Constitution by the members present. Article IX - Complaint Procedure A complaint for an alleged violation of the Junior Fair General Rules, Junior Fair Exhibitor Rules, or any other laws, rules, regulations policies or decisions (hereinafter “Rule”) of the Junior Fair Board, Senior Fair Board, Ohio Department of Agriculture, or State of Ohio may be presented to any Director of the Senior Fair Board or the Fair Manager. The complaint must be in writing; it must clearly state the nature of the alleged Rule violation and the Rule that has been violated; and it must be signed by the party alleging that a Rule violation has occurred. Section Ill - Junior Fair Board members will be selected by a selection committee consisting of no more than 2 representatives, from each department. Farm Bureau Youth and Girl Scouts representatives will be selected by their respective organization. New members shall be selected at the September meeting. Section IV -Prospective Jr. Fair Board members must be eligible to exhibit at the Jr. Fair for two more years, and be at least 15 years old by September 1st. They must also submit applications to the Junior Fair Board by September 1 of that year, with 5 signatures of current Junior Fair board members. The five signatures must be from 5 different departments, and 2 advisors. At the time the complaint is presented, a non-refundable protest fee in the amount of Two Hundred and 00/100 ($200.00) Dollars shall also be paid to the Senior Fair Board; a Director or the Fair Manager is under no obligation to accept a written complaint without the protest fee first being paid. The written complaint must be presented by 12:00 Noon of the day immediately following the day in which the alleged Rule violation took place. Upon receipt of a complaint as set forth above, the following procedure shall be employed, to-wit: (a) A hearing on the alleged Rule violation shall be held by a designated committee consisting of certain Directors of the Fair Board and/or other qualified persons, as ap pointed by the President of the Fair Board, or a quorum of the Fair Board itself; it shall be held at a date and time to be established at the sole discretion of the Fair Manager or President of the Fair Board. (b) At the hearing, the Exhibitor, his/her immediate family, Parents/Guardian, by themselves or through their at torney, or any other interested party may submit his/ her evidence or comments on the issue of whether or not a Rule violation has occurred. (c) Upon hearing the comments and/or evidence, the designated committee or Fair Board shall decide by majority vote, in its sole discretion, whether or not a Rule violation has occurred. Section V -Junior Fair Board members will serve a term of 2 years. Section VI - One-half of the representatives in each depart ments listed in Article Ill, Section 2 will be selected each year. Any vacancies may also be filled. Section VII - Junior Fair Board members may choose super intendents to assist with their duties at the fair. Article IV - Organization and Meetings Section l -The Junior Fair Board officers shall be elected at the November meeting as follows: President, Vice President, Secretary, and Reporter. No members can serve in the same office for more than two consecutive years. President and Vice-President must have served on the Junior Fair Board for one year previously. Section II -Meetings of the Junior Fair Board may be called by the President of the Junior Fair Board or the advisor. A minimum of 8 meetings shall be held. A 4-day notice shall be given before a meeting is called, unless an extreme emergency exists. Section III - A vacancy occurring on the board shall be filled immediately, for the unexpired term, by appointment of the Junior Fair Board. It shall be filled by a majority vote of the board members present at the next meeting after the vacancy occurs. Anyone who misses three Junior Fair Board meetings from September 1 through July 31, (excused or unexcused) will be removed from the Junior 99 (d) The Fair Board shall notify the Exhibitor, his/her Parents/ Guardians and/or immediate family of its decision on whether or not a violation has occurred and the disci plinary action to be taken pursuant to Paragraph 4 of the Livestock Exhibitor Agreement. 6. BUTLER COUNTY JUNIOR FAIR GENERAL RULES 7. 1. 1. All Junior Fair Exhibitors will receive a Junior Fair wrist band. The wrist band will be for admission into the fairgrounds and for identification. Only adult advisors recognized by their respective youth organization will receive a junior fair advisor’s wrist band and advisors will receive one pass for every 10 members. Wrist bands will be available from the agriculture society treasurer in July. There will be a $5.00 fee for the wristband, payable in cash, on the day the Junior Fair participant picks up his/her wristband. There will be a charge for wristbands that needs replaced. To obtain a wrist band, advisors and junior fair participants must go to the fairgrounds on the following dates and times: Wednesday, July 16, 9:00 a.m. - 3:00 p.m. Jr. Fair Office Thursday, July 17, 9:00 a.m. - 5:00 p.m. - Jr. Fair Office Friday, July 18, 9:00 a.m. - 2:00 p.m. - Jr. Fair Office Saturday, July 19, 9:00 a.m. - 8:00 p.m. - New Building To be eligible for a wrist band, Junior Fair members must have a project or exhibit in the fair. Advisor’s name must appear on approved list and have qualified numbers of members in club. Only one wrist band per eligible member and advisor, who must personally show up to have a wrist band put on by Fair Board staff. Wrist bands will only be put on during days and times listed above, all other times will have a cost of $20.00 per wrist band. Wrist band must be worn as a form of security and admission onto the fairgrounds. Wrist band must stay on all week or as long as you plan on coming back to the fair. If wrist band is cut, taped, stretched or pried, it will not be honored at the gate and admission will be charged. All replacement wrist bands will cost $20.00. 2. All persons participating in the Junior Fair shall be subject to the laws and regulations of the State of Ohio and the Ohio Department of Agriculture, and in particular, the rules, regulations, and policies of the Butler County Agriculture Society. The Butler County Agricultural Society, by and through any director or directors of its Board (also referred to as Senior Fair Board), reserves the right to have any person or property removed from the fairgrounds (including camping and parking areas) for any reason whatsoever and in its sole discretion. 3. Participants in the Butler County Junior Fair must belong to a youth organization described in the Junior Fair Constitution. 4. The Senior Fair Board and Junior Fair Board in Butler County and their authorized agents shall not be responsible for any person either over or under eighteen (18) years of age on the fairgrounds or in any barns at any time. 5. Drugs, drug-related substances and alcohol are strictly prohibited upon the fairgrounds (including parking and camping areas). Matters concerning drugs, drug-related substances and/ or alcohol, or evidence or suspicion of any type or nature of the same, shall be referred to a director or directors of the Agricultural Society or its duly authorized agents for disposition. Any action to be taken on the matter is within the sole discretion of the Directors of the Agricultural Society, and such actions may include, without limit, the following: a. Referral of the matter to law enforcement authorities. b. Notice to parents and/or guardians. c. Removal from the fairgrounds. 8. 9. 10. 11. 12. 13. 14. d. Bar from participating in any manner in future fairs. e. Forfeiture of any awards and/or prize money. Duplication of projects by 4-H, FFA or FCCLA members is not permitted. Members must be enrolled in their respective Junior Fair organizations (4-H, FFA, etc.) by April 1 of the current year. Members may not change projects after the April 1 deadline. No gambling of whatsoever type and nature including, without limit, card playing for money, shall be allowed or permitted on the fairgrounds. Vandalism or any other potential criminal activity of any type or sort shall not be tolerated and any such activity shall be referred to proper authorities for prosecution. If a Junior Fair member is staying in a camper, then, a parent or guardian must be present in the camper during that night. Once the Exhibitor has entered upon the Fairgrounds and has “checked in” as determined that Department’s procedures, said Exhibitor and his/her parents and guardians may only remove the Exhibit from the Fairgrounds prior to the scheduled times, with a written release signed by both a Senior Fair Director and the Fair Manager. Said written release shall only be granted upon a valid excuse being given by the Exhibitor as determined by the Senior Fair Director and the Fair Manager in his/her sole discretion. In accordance with General Rules, Senior Fair Board shall determine the penalties for violating this rule which shall include, without limit, expulsion of the Exhibitor, his or her parents, guardians, and other immediate family members from the Fairgrounds in the year of the occurrence or a prohibition from participating in the following year’s fair. All Junior Fair members must exhibit their own projects unless they have more than one per class or if they are at the Ohio State Fair showing a junior fair project on the same day. In this case the other project must be exhibited by another Butler County Junior Fair member. Exhibits in the Youth Exhibitors Building, including special interest and FCS; must be in place by 4:00 p.m. Saturday, the day before the fair. Exhibits must remain in place until Saturday the last day of the fair. Removal on Saturday, the last day of the fair, will be from 8:00 p.m. to 9:00 p.m. or Sunday from 11:00 a.m. to 2:00 p.m. If you plan to either not exhibit or due to an emergency may arrive late, please contact the fairgrounds. All Jr. Fair Exhibitors must not have passed their 19th birthday by January 1, of the current year. JUNIOR FAIR LIVESTOCK EXHIBITOR RULES 1. 2. 3. 4. 5. 6. 100 All Junior Fair members must comply with all rules and regulations dealing with exhibitors and all terms and conditions of the Livestock Exhibitor Agreement and Drug Use Notification Form. Junior Fair Exhibitors will be permitted to show their exhibits in the open classes, provided entries are properly filed with the Secretary of the Senior Fair Board, prior to 5:00 P.M. Saturday, July 5th. Equipment for feeding and watering livestock must be furnished by Junior Fair members themselves. Each Junior Fair Exhibitor will be expected to care for his/her livestock regularly throughout the fair, keeping pens properly bedded and aisles cleared at all times for visitors. Health regulations must be met before livestock is allowed onto the fairgrounds. All livestock entries are to be made on official entry blanks and filed at the Fair Office prior to 4:30 p.m. June 14th. Entry forms are available in the fair book. All livestock projects must be owned and in possession by Junior Fair exhibitors prior to May 1, of the current year, except 7. 8. 9. 10. 11. 12. 13. 14. 15. ●● FCCLA - long dress pants, mid-knee skirts, appropriate top (see above) for market beef which must be owned and in possession by January 1, and market poultry on June 1. Exhibitors may not change animals after the possession date. Market animals cannot be exhibited in a breeding class. Straw, mulch and wood shavings (or sawdust) are the only type of bedding permitted in any of the livestock barns. All Junior Fair livestock Exhibits must be in place by 7:00 p.m. Saturday, the day before the fair, except for hogs which must be in place no later than 12:30 p.m. Junior Fair livestock exhibits will be released for removal at 7:00 p.m. on the last day of the Fair. Jr. Fair Horses will be released at 2:00 p.m. on the last day of the fair. Sale animals may be released to the packer upon sale of the animal. For any animals and/or livestock that are not properly cared for, the Senior Fair Board reserves the right to have the animal and/or exhibitor and/or Junior Fair member removed from the Fairgrounds. Market Livestock (beef, sheep, swine and goat) dairy cows poultry, and dairy goats must submit a drug use notification form at the weigh-in on Saturday. Members in beef, sheep, swine, goats, dairy, & poultry must attend a Butler County Quality Assurance program in order to participate in the Jr. Fair livestock show and sale. All Jr. Fair sheep, goat, swine, and dairy must be groomed by the Exhibitor, members of their immediate family (mother, father, legal guardian, brother, sister, aunt, uncle, grandparent, any Jr. fair participant or Butler County 4-H or FFA advisor. Every precaution will be taken to prevent loss or injury to livestock or other exhibits during the fair, but the Junior or Senior Fair Board will not be responsible for loss or injury to exhibits. A violation of the above rules shall be handled by a director or directors of the Senior Fair Board, who in their sole discretion, may dispose of the matter as said director or directors deem appropriate along with any disciplinary actions deemed appropriate. The hearing required by for a violation of the Junior Fair Livestock Exhibitor Agreement is not applicable to a violation of these General Rules. If you wish to do well, dress appropriately! Penalty for non-compliance - exhibitor will be removed from the show/sale/activity immediately by Junior Fair Board members in charge of the department. FCS/Special Interest – points will be deducted on the project score sheet. JUNIOR FAIR ORGANIZATIONS The Ohio State University Extension, Butler Co. 4-H Program Four-H is the youth development initiative of Ohio State Uni versity Extension and is open to all boys and girls in Ohio. Youth involved in Extension based programs are enrolled as either 4-H members or 4-H participants. Eligibility for 4-H membership begins at age 5 and kindergarten as of January 1 and ends December 31 of the year in which an individual attains the age of 19. Four-H membership starts once an eligible individual enrolls in a 4-H group opportunity, providing a planned series of educational experiences, under the direction of a trained adult, and within the scope and supervision of Ohio State University Extension. 4-H CLUB PLEDGE I PLEDGE: My Head to clearer thinking My Heart to greater loyalty My Hands to larger service My Health to better living for my Club, my Community, my Country, and my World. NATIONAL FFA ORGANIZATION The FFA is a National Organization of young people studying Vocational Agriculture in public schools in the 50 states and Puerto Rico. This organization is, by and for students in Vocational Agriculture in public schools in Butler County. An integral part of the program of vocational education in agriculture in the public school system in America, the F.F.A. has become well known. Organized in November of 1928, it has served to motivate and vitalize the systematic instruction offered to students of Vocational Agriculture and to provide further training in rural citizenship. The F.F.A. is an intra-curricular activity, having its origin and root in a definite part of the school curriculum. Vocational Agriculture members, among other things, learn through active participation, how to conduct, and take part in a public meeting: to speak in public; to buy and sell cooperatively; to solve their own problems; to finance themselves, and to assume civic responsibility. Today, the F.F.A. is the largest agricultural youth organization in the world, with over 500,000 members. In Ohio over 25,000 young people are members of over 350 chapters. The F.F.A. has been represented in Butler County from the very beginning of the organization by West Chester was chartered in 1924. Talawanda received its charter in 1957, Ross received its charter in 1972. (D. Russell Lee JVS received its charter in 1975. Edgewood received its charter in 1981.) BUTLER COUNTY DRESS CODE Show and Sale Dress Code: (Note: all shirts must be collared and buttoned appropriately.) ●● Swine - black or blue jeans or pants; short or long sleeved-shirt, hard-soled shoes ●● Beef -jeans, sleeved shirt; hard-soled shoes ●● Sheep - jeans, sleeved shirt, hard-soled shoes ●● Dairy & Dairy Goats - white pants, white shirts with sleeves, hard-soled shoes ●● Market/Boer Goats -dark pants, shirt with sleeves; hard-soled shoes ●● Pygmy - dark or khaki pants, shirts with sleeves; hard-soled shoes ●● Rabbits & Poultry - pants or Capri’s, long-sleeved shirt and/ or lab coat; closed toe shoes ●● Dogs -Grooming & Handling -girls — skirts, dresses, dress shorts, or similar attire and boys — dress shirts, ties and dress slacks Obedience classes, colored dress jeans and dress shorts are appropriate ●● Horses - proper Western or English attire ●● Special Interest/FCS - dress pants, capris, or knee-length or longer skirt. A dress-up shirt or blouse with covered shoulders, cleavage, back, and midriff. A knee-length or longer dress with covered cleavage, back, and shoulders. Dress shoes or dress sandals. *Bake-In participants must wear closed-toed shoes. **Exceptions will be made for participants involved in livestock judging coinciding with FCS judging. The motto consists of only four lines, but these lines are filled with practical philosophy reflecting the spirit and sincerity that shows the true viewpoint of rural youth, the “Backbone of the Nation.” The motto is as follows: Learning to do Doing to learn Earning to live Living to serve. 101 FAMILY, CAREER, AND COMMUNITY LEADERS OF AMERICA (FCCLA) BOY SCOUTS Fort Hamilton District Jr. Fair Members in charge: Josh Kim, Eric Edens Adult Advisor: Al Schumm CUB SCOUTS — BOY SCOUTS EXPLORERS — VENTURE CREW Jr. Fair Members Jr. Fair Board Members: Megan McCracken, Kayla George Adult Supervisors: Sharon Gregory, Casey Haubner FCCLA, is a career technical youth organization for junior and senior high school students studying Family & Consumer Sciences. It was founded in 1945, and its mission is to promote personal growth and leadership development through Family and Consumer Sciences education. Focusing on the multiple roles of family member, wage earner, and community leader, members develop skills for life through: Boy Scout Motto: Be Prepared A Scout is: trustworthy obedient loyal cheerful helpful thrifty friendly brave courteous clean kind reverent —character development; —creative and critical thinking; —interpersonal communication; —practical knowledge; and —vocational preparation. Boy Scout Oath GUIDELINES 1. All students who want to enter or exhibit at the Butler County Fair in FCCLA categories must be a member of the Jr. Fair through enrollment with your FCS teacher or by registering with Sharon Gregory, Supervisor by calling 273-3200 ext. 3164. Students may obtain wrist bands for $5.00 to the fair, prior to the fair, but is not required to enter. 2. A list of participants must be sent to Senior Fair Board Member, Kent Taylor by June 15, 2014 to obtain wristbands. 3. Entries may be school graded projects and culminating or service learning projects. 4. There will be two divisions for students to enter in all events: Grades 7, 8, and 9 will be JUNIOR Grades 10, 11, and 12 will be SENIOR 5. Grade level is to be determined as of January 1, 2014. Bake-O-Rama to be held Thursday, July 24, 2014. 6. BAKING CONTEST CATEGORIES: decorated cake, chocolate cake, apple pie, cherry pie, favorite candy, large decorated cookie, favorite other dessert, drop cookie, bar cookie, yeast breads & quick breads. 7. Products should be in place by 10 a.m. 8. Judging results to be given by 12 noon. Any items left after 12:30 p.m. will be disposed of by the Jr. Fair Board Members in charge. 9. Ribbons to be given are 1-5th place in each category. Judges decision will be final. 10. One “BEST OVERALL” product will be given in the Jr. and Sr. category. Plaques sponsored by Collinsville Grange # 2264. 11. Members are permitted to enter two categories. They must be two separate categories. You may not compete against yourself. 12. A copy of the recipe should be in place by the product during judging. Name & School should be on reverse side. 13. All entries must be made from “scratch” except Decorated Cake may use a mix. All cakes must be real. 14. Decorated cakes and cookie to use mainly icing applied with decorating tips. Make sure to have the icing recipe with the cake. 15. Pies must be a pastry two crust pie made from “scratch”. 16. Lattice top is considered 2 crust. 17. Candy, drop cookies & bar cookies: 3 per plate. 18. NO nuts in any of the products. 19. All products can be tasted at the discretion of the judge. On my honor I will do my best To do my duty to God and my country and to obey the Scout Law; To help other people at all times; To keep myself physically strong, mentally awake and morally straight. Camp Demo - High Adventure Display Wednesday, July 23rd, 7:00 a.m. GIRLS SCOUTS Girl Scouts of Western Ohio Jr. Fair Members in charge: Kate Kim, Ceriah Richard Adult Advisor: Cozetta Vessel Butler County Girl Scouts will be eligible to participate at the fair this year. Troops and neighborhoods from all over the county will be displaying crafts and projects in booths in the Youth Exhibit Building. All levels of Girl Scouting will be represented. The Girl Scout Promise On my honor l will try: To serve God and my country, To help people at all times, and to live by the Girl Scout Law. The Girl Scout Law I will do my best to be honest and fair, friendly and helpful, considerate and caring, courageous and strong, and responsible for what I say and do, and to respect myself and others, respect authority, use resources wisely, make the world a better place, and be a sister to every Girl Scout. Guidelines For the Butler County Girl Scout Exhibit PLEASE READ ALL RULES CAREFULLY. Participation in the Butler County Fair will be looked upon as a privilege and an opportunity for girls to show their skills, ac complishments, interests and ideas they have or have developed in Girl Scouts. This shall be expressed through high quality effort, neatness, and originality by each participant. Every registered Girl Scout (Kindergarten through 12th grade) will be eligible to enter. Butler County Fair nor Girl Scout Council will be liable for and lost or damaged exhibits or equipment. All rules must be followed . Rules will change yearly. ALL FCCLA CHAPTERS ARE ENCOURAGED TO PUT IN A BOOTH. SEE GUIDELINES IN THE 4-H SECTION OF THE FAIR BOOK. Entries will be entered the level the girl is registered in as of October 1, 2013. Bring your exhibit to the Butler County Fairgrounds Youth Exhibit Building on either Wednesday, July 16th or Thursday, July 102 17th between 10:00 a.m. and 2:00 p.m. Each exhibitor will be permitted to submit a project in as many classes as desired. However, you may not enter into a class not in Projects of miscellaneous crafts Nature D-3 Projects of outdoor crafts, nature collections, an account of an outdoor experience (posters, peep shows, displays) D-4 Projects of outdoor health and safety Girl Scout Program D-5 Projects on the law and promise; on Girl Scout history, tradition, and ways; or on ceremonies, celebrations, bridging or scrapbooks. Customs and Traditions B-1 Heritage (family tree, sayings, traditions) International tradition (pen pals, world friendship activities) Heritage Crafts B-2 Collections B-3 Community Service Projects and Special Population Projects (Senior Citizens, those who are different-able, sign language) Life Skills B-4 Small personal sewing project (dress, skirt, or shirt), recreational sewing (doll clothes, toys), and miscellaneous sewing (fabric care, stitches) B-5 Poison Control, Emergency Preparedness, First Aid, Personal safety, Exercise program B-6 Animal Care Science and Beyond B-7 Recycling, Ecology, or energy awareness projects B-8 Science experiments (home grown crystals) B-9 Small paper projects B-10 Science related games The Arts B-11 Fine Art (paintings-oil, acrylic, or water color) B-12 Art (pen, pencil, ink, crayon, liquid embroidery; chalk and pastels must be coated or in a frame) including Sculpture (clay, metal, dough art) B-13 Puppets (finger, hand, marionettes) B-14 Ceramics-from mold B-15 Macramé, weaving, string art, hooked rugs, crochet, knitting B-16 Needlecraft (crewel, embroidery, needlepoint), counted cross-stitch B-17 Creative writing-poetry with or without illustrations or stories with or without illustrations B-18 Visual communications (sun prints, photo) Nature B-19 Outdoors projects (projects using or made from nature’s castoffs, animal track castings, rubbings, bird feeders) B-20 Camp planning (trail signs, kaper charts, camp health and safety, fire exhibits, camp meal planning, dressing for camp) B-21 Weather (rain gauge, fore casting, weather station) B-22 Nature (a touch, smell, or listening display) Girl Scout Program B-23 Demonstrate promise and law (collage, poster, game) B-24 Girl Scout ways and traditions (badge work) wide games B-25 Juliette Gordon Low your age level. NO MORE THAN ONE ENTRY CAN BE MADE BY AND EXHIBITOR IN ANY ONE CLASS. Girl Scout members may obtain a wristband to enter the fair for $5.00. Scout Leaders need to send a list of participants to Fair Board Member, Kent Taylor by June 15. Each entry will be marked with a tag that will include name, program level, and category name when you turn in your entry. Rules for entering: 1. A 3x5 card should include the following information: Program level How and why the participant made the entry (materials used) Include if the project has multiple parts For judging purposes: DO NOT include your name on this card. Names will be placed separately on items when they are delivered. 2. Multiple items of a project should each have the class number and age category of the exhibitor clearly marked on them. Each part of the project should also have a count of what part of the exhibit the part is. ( i.e. 1 of 3, 2 of 3, 3 of 3). All parts together should not exceed size restriction - see Rule #4 below. 3. All exhibits must be made by the exhibitor and must not have previously been entered in any Ohio State Fair exhibit. School projects done by the exhibitor may be entered, even if it has been graded, but the grade, name of the exhibitor, and teacher comments must be clearly covered. 4. Exhibits may not exceed the following size requirements. 22x28x22 inches with the exception of projects that may be folded. 5. All artwork, wall hangings, etc., must be within the stated size limitations. All art material must be matted or framed and ready to hang. Wires, cords, etc., must be securely attached. No taped on cords or wire and no pasted on hangers should be used. Valuable craft items will not be boxed under glass. Unframed material may be stapled to display panels. JUDGING Judging will be completed in a closed setting prior to the start of the beginning of the fair. Judges may not include the adult advisor. According to fair guidelines, results will not be released until 12 p.m. (noon) on July 20, 2014. Projects will be judged on originality, creativity, workmanship, attractive appearance, honesty of material and construction durable enough for the designed projects. Ribbons will be awarded to each project. This ribbon may be a placing ribbon or a participation ribbon. Any project may be disqualified if found to be entered into the wrong age categories, being of size over that which is previously mentioned, and/or any other rule or guideline that is not being followed by the exhibitor. Project can also be disqualified if they are found to be dangerous in any way. BREAKDOWN DAY AT THE END OF THE FAIR Projects must be picked up at the Youth Exhibit Building at the Butler County Fair between 8-9 p.m. on July 26th or between 12 noon - 2:00 p.m. on July 27. If you are unable to pick up your project other arrangements must be made with Cozetta Vessel. NO PROJECT MAY BE LEFT AT THE YOUTH EXHIBIT BUILDING. If any projects are left in the building they will be disposed of as deemed necessary. Junior Individual Categories (grades 4-6) Life Skills J-1 Small personal sewing (dress, skirt), Recreational sewing (doll clothes, toys), and miscellaneous sewing (stitching displays, sewing kits) J-2 Sportsmanship and sports skills J-3 Substance abuse J-4 Personal safety and first aid and including Personal development and care J-5 Childcare J-6 Animal care Customs and Traditions J-7 Heritage (family trees, traditions), Heritage crafts (tin punch, candle dipping, caning) J-8 Holiday crafts J-9 Collections J-10 International traditions (pen pals, world friendship) J-11 Historical people, sites and tours *Categories and Rules or Guidelines resemble those of the Ohio State Fair Girl Scout categories and Rules or Guidelines used for the Exhibit at the Butler County Fair.* Class ID # Daisy Individual Categories (grades K-1) Class Description Customs and Traditions D-1 Projects of heritage or international traditions (clothing, folklore, crafts, holiday crafts, etc.) The Arts D-2 Projects relating to the visual and graphic arts (drawing, painting, puppetry, collage, needlework, 3-dimensional art) 103 Science and Beyond Computer graphics and communications Money management Travel logs (trip planning, trip diary) Career exploration Science projects, robots and weather Carpentry projects (doll houses, tool-use displays) refer to rule #4 J-18 Recycling, ecology, or energy awareness I. Qualifications: 1.Each candidate must be a member of a youth organization participating in the Butler County Junior Fair. 2.Each contestant must be 16-18 years old as of January 1 and not married, nor have been married, nor borne a child. 3.Entries must be made before July 1, of the current year at the Fair office. 4.Details will be announced at a later date. J-12 J-13 J-14 J-15 J-16 J-17 Department Queen Competition: 1.Candidates must have a project in the department they represent. 2.Candidates must follow the same qualifications as the Junior Fair Queen candidates for Butler County. 3.Applications for Department Queen are due on July 1st. 4.Department Queens will present awards at their departments’ judging events, and be present at the Showman of Showmen program on Friday evening of Fair week. 5.Department Queens will dress appropriately when wearing their crown and sash. 6.Candidates can be selected as Department Queen in only one department in a given year. FARM BUREAU YOUTH Jr. Fair Board Members in charge: Angela Stevenson, Madison Jones Adult Advisor: Lynn Eisele Farm Bureau Youth is the youth council of Butler County Farm Bureau Federation. Membership is open to any Butler County youth, ages 12 through college. Members conduct their own meetings and participate in county, regional, and statewide activities including square dancing, and summer leadership camp. There is no individual competition, just a chance to have fun, develop leadership and social skills, and manage a cooperative. Two active Farm Bureau Youth members will be nominated by election at the July youth council meeting preceding the Butler County Fair, to apply for a seat on the Junior Fair Board. This member must be 15 years of age as of July 1 of the election year and must follow all rules set by the Junior Fair Board for election (Constitution -Article Ill, Section IV) except that one of the advi sors signing the application must be a Farm Bureau Youth Advi sor. When confirmed by the Board, the elected youth will serve a two-year staggered term, with the second FBY Junior Fair Board member and assist the Junior Fair Board in their duties. This year during the Junior Butler County Fair on Friday, July 25, there will be a Farm Bureau Country Olympics. There will be lots of fun and exciting games for age 4-12 years old. In addition, there will be a mini tractor pull for ages 4-10 at 1:00 p.m. at the grandstands. Registration will be from 10:00 a.m. to 11:30 a.m.. The Country Olympics will begin in the swine barn at approximately 11:30 a.m. For more information on membership, contact Lynn Eisele at [email protected] 2013 Department Queens: Beef – Savanna Roberson Sheep – Paighton Lewis Swine – Kelli Gerber Dairy – Regan Coleman Goat – Samantha Runge Horse – Alexis Gentry FCS – Megan Hingsbergen Sp. Int. – Kelly Richter FBY – Angela Stevenson II. The reigning Queen of the Butler County Junior Fair shall be eligible to compete in the State Junior Fair Queen contest representing Butler County. III. Scoring will be done on the following basis — Scoring in %. 1. Activities...................................................................60% a. Participation b. Achievement c. Leadership d. Community Service 2. Poise and Personality...............................................20% 3. Personal Appearance...............................................20% Donor - Lindenwald Kiwanis: King and Queen trophies, crown. Runner up receives plaques. HERDSMAN AWARD Jr. Fair Board Members in charge: Sheep – Ty Burkholder Beef – Adam Wurzelbacher Swine - Alivia Watson Goat - Sam Garver Dairy – Regan Coleman The Herdsman contest is open to all Jr. Fair members, exhibiting livestock including Beef, Sheep, Swine, Dairy and Goats. Scoring criteria: done on the following basis in terms of %. 1) Sportsmanship ................................................................ 30 —in showing —greeting public —with Jr. Fair members 2) Evidence of respect and courtesy to public and other members ......................................................................... 10 3) Leadership ability ........................................................... 25 4) Cleanliness of project area and animals ...................... 20 5) Appearance of project Display ...................................... 15 *Jr. Fair Board members and superintendent are allowed to receive award. *Will be judged by Adult Advisor/Jr. Fair Board. 2013 Junior Fair King & Queen Megan Hingsbergen and Joey Wolf JUNIOR FAIR KING & QUEEN CONTEST Sunday, July 20, 11:00 am Jr. Fair Members in Charge: Elizabeth Greenwood, Kate Kim, Megan Johnson, Taryn Cheney, Matt Krabacher, Casey Warren 104 LIVESTOCK EXHIBITOR AGREEMENT (b) At the hearing, the Exhibitor, his/her immediate family, his/her Parents/Guardian, by themselves or through their attorney, or any other interested party may submit his/her evidence or comments on the issue of whether or not a violation occurred. (c) Upon hearing the comments and/or evidence, the designated committee of Fair Board shall decide by majority vote, in its sole discretion, whether or not a violation has occurred. (d) The Fair Board shall notify the Exhibitor, his/her Parents/ Guardians and/or immediate family of its decision on whether or not a violation has occurred and the disciplinary action to be taken pursuant to Paragraph 4. (e) In the event an alleged violation of the laws, rules, regu lations, or this Agreement is initiated by an Exhibitor, his/ her Parents/Guardians, or other interested party through the protest procedure as set forth in the constitution, and rules and regulations of the Butler County Agriculture Society, then, said protest shall follow the procedures set forth in this paragraph. 4. In the event there is a determination that there has been a rules violation pursuant to paragraph 3 above, then the Fair Board, in its sole discretion, may subject the exhibitor, his or her parents/ guardians, any immediate family member, or any other person to any and all disciplinary action it deems appropriate, which may include, without limitation, any of the following: (i) Reimbursement of costs and expenses; (ii) Disqualification from any exhibition; (iii) Disqualification of the exhibition livestock from any exhibition or sale; (iv) Continuing education; (v) Public Advertisement; (vi) Probation; (vii) Reprimand; (viii) Forfeiture or return of awards, prizes, premiums and proceeds. (ix) Prohibition from exhibition. 5. All market Animals must be drug residue free on the Saturday weigh-in date of the fair, and remain drug free throughout the remainder of the fair. 6. Swine Department. Slick clipping or body shaving of hair on market hogs, except ears, tails and underlines has created problems in the “de-hairing process” at the packing plant. If, in the sole discretion of the packer, the carcass is removed from the line and hand scraped, which increases packer costs, Exhibitor and his/her Parents/Guardians shall pay any such additional costs of packer of whatsoever type or nature for “de-hairing” due to the hair length. Failure to promptly pay said amounts shall constitute a violation of this Agreement and the rules and regulations of the Fair Board. All pigs will be tattooed at weigh-in to maintain identification through the packing plant. 7. Any exhibitor participating in a championship class may not remove their entry from the championship class except for safety reasons, which must be approved by a fair director. 8. Exhibitor hereby understands and agrees that the Junior Fair Grand Champion and Reserve Grand Champion Swine, Sheep, Market Beef and Goats must go through the sale and shall be terminal at a place and time designated by the Fair Board. 9. Exhibitor and his/her Parents/Guardians, for themselves and on behalf of Exhibitor and their immediate family hereby release, acquit and discharge the Fair Board, its officers, directors, agents, employees, volunteers, successors and assigns (collectively “Released Parties”) from and against any and all liabilities, damages, claims, causes of action, losses, demands, costs and expenses of every kind and nature (including, but not limited to, attorneys’ fees) arising in any manner out of or in any For Market Beef, Sheep, Swine, Goats, Dairy & Poultry This Agreement is entered into between the Butler County Agricultural Society and its Officers and Board of Directors (collectively, hereinafter “Fair Board”) and the Exhibitor and his/ her Parents/Guardian. In consideration of Fair Board allowing Exhibitor to show his/her livestock and small animals at the Butler County Fair, and in consideration of Exhibitor showing livestock at the Butler County Fair, and for the mutual promises contained herein, Fair Board, Exhibitor and Parents/Guardian agree as follows: 1. Fair Board, Exhibitor and Parents/Guardian shall abide by and comply with the laws of the State of Ohio, regulations of the Ohio Department of Agriculture, the rules, regulations and decisions of the Fair Board as set forth in the Butler County Fair Program Book, this Agreement or otherwise established by Fair Board decision from time to time. Violations of any of the above, as determined by the Fair Board, in its sole discretion, shall subject Exhibitor, his/ her Parents/Guardians, and his/her immediate family to disciplinary action as set forth in Paragraph 4 below. 2. Tampering as defined in this paragraph is absolutely and unconditionally prohibited and shall result in disciplinary action as set forth below in Paragraph 4. (a) Definition. Tampering is defined to mean any one of the following: (i) misrepresentation as to breeding, age, ownership, custody and/or any other irregularity in showing; or (ii) the unethical fitting of livestock which shall include any cutting or tearing of the hide, cutting or tearing underneath the hide or removal of tissue in any attempt to alter the shape or appearance. It shall also include attempts to disrupt or change normal dental development, dyeing or coloring hair, adding artificial tailheads, switches, polls, hair and heels, as well as any attempt to change the conformation and degree of firmness, by administration of fluids or air internally or externally in a liquid, solid or gaseous state; or (iii) the use of any “unlawful substance” as that term is defined in the regulations of the State of Ohio Department of Agriculture; or (iv) engaging in a “prohibited practice” as that term is defined in the regulations set forth in the Ohio Administrative Code for the State of Ohio Department of Agriculture. b. Testing. (i) Grand and Reserve Grand Champions in Beef, Sheep, Swine, Goats and Dairy shall be tested immediately following show. (ii) Exhibitor hereby permits and authorizes examina tion or testing of his/her livestock, and Fair Board hereby reserves the right to select for testing for any tampering as defined herein, any animal appearing in a livestock show or sale conducted by or under the direction of the Fair Board. The expense of any such examination or testing shall be borne by the Fair Board. However, if tampering or a violation(s) of any of the rules and regulations of the Ohio Department of Agriculture or the Fair Board is found to exist, then, Exhibitor and his/her Parents/Guardian hereby agree to reimburse the Fair Board for the cost of the examination or testing, and shall also be subject to any other disciplinary action as set forth below in Paragraph 4. 3. In the event of an alleged violation of any law, rule or regulation, or any term of this Agreement, by an Exhibitor, his/her Parents/Guardians and/or assistants, that is initiated by a Director of the Fair Board, unless immediate action is required by the Fair Manager or any Director of the Fair Board, the following procedure will be used: (a) A hearing on the alleged violation shall be held by a des ignated committee consisting of certain Directors of the Fair Board and/or other qualified persons, as appointed by the President of the Fair Board, or a quorum of the Fair Board itself, at a date and time to be established at the sole discretion of the Fair Manager or President of the Fair Board. 105 Showman of All Showmen Contest at approximately 6:30 p.m. 10. Only points awarded to a participant are legal for that species. For example, beef participants do not have more of a chance for receiving points because their classes are smaller than those of swine. Beef compete against beef, swine against swine. The two species do not cross. To be eligible one must compete in all three categories. 11. Exhibitors cannot win in more than one category in a given year. 12. Premiere Exhibitor forms MUST be turned in on weigh-in day (Saturday) and is due no later than 9:00 pm in the Jr. Fair Office. way connected with the their participation in the Butler County Fair, the livestock exhibition, this Agreement, or its enforcement. In addition, Parents/Guardians shall indemnify the Released Parties from any losses, liabilities and damages (including, but not limited to, attorneys’ fees) arising in any manner out of or in any way connected with their participation in the Butler County fair, the livestock exhibition, this Agreement or its enforcement. 10. Notwithstanding the procedures set forth in paragraph 3 above, the Fair Board, in its sole discretion, may take whatever actions against any exhibitor, parent, guardian, immediate family member of an exhibitor or any other person that it deems necessary and appropriate to preserve and protect the fairness and integrity of any exhibition and the principles under which the Agricultural Society is founded. JUNIOR FAIR SKILLATHON CONTEST NEW BUILDING Jr Fair Board Members in Charge: Beef - Gabrielle Wolf Sheep - Andrew Bonham, Swine - Kait Butterfield Dairy - Tyler Gentry Horse - Rachel Carter Rabbits - Madison Jeffries Poultry - Andrew Sackenheim Dogs - Shelby Butler Goats - Josh Runge Nutrition - Casey Warren Clothing - Megan Johnson Small Engines - Elizabeth Greenwood Horticulture - Grant Abbott Shooting Sports - Matt Krabacher PREMIERE EXHIBITOR AWARD Sponsored by Gordon Cornelius Family Jr Fair Board Members in Charge: Beef – Luke Woodruf Dairy - Regan Coleman Rabbit – Lauren Wirtley Nutrition – John Winters Horticulture – Grant Abbott Sheep – Andrew Bonham Goat – Dale Richter Poultry – Darlene Johnson Clothing - Taryn Cheney Shooting Sports – Matt Krabacher Swine – Tate Harrison Horse - Alexis Hensen Dog – Madeleine Ewell Small Engines - Ryan Hingsbergen 1. Members need not be enrolled in a project in the skillathon contest category in order to participate. Those participating in any of the contests are asked to go to the registration table at the location of the contest to get entered. 2 . Participants needing reading assistance by the table monitor during the contest must mark his/her scorecard and assistance will be given. 3. Age levels: The age levels for the contest are as follows for all skillathon contests: Juniors -3rd Grade and 8 years old thru 13 years old Seniors -14 to 19 years old 4. Contest information: Junior Fair Board members on the committee will make posters that will be hung in each of the livestock barns telling contestants of the approximate time of their animal species contest. Non-livestock skillathon contests will be held at times designated by the project advisors and junior fair board members. 5. The skillathon contest tables will have questions from the skillathon kits, current project manuals, eXtension website, Ohio State University Extension Skillathon materials sources on-line from website or a combination of all. 6. Scoring: The skillathon contest will have four tables with each table having 5 questions worth 5 points each. A perfect score will be Rules 1. There will be one Premiere Exhibitor Award given to the highest point scorer from each of the following depts.: Beef, Sheep, Swine, Horse, Goat, Dairy Cattle, Rabbit, Poultry, Dog, Nutrition, Clothing, Small Engine, Gardening & Shooting Sports. 2. The Premiere Exhibitor Award will only be given to senior exhibitors, those who are at least 14 years old as of January 1, of current year. 3. The award scoring will be broken down into 3 categories for Beef, Sheep, Swine, Goat, Dairy Cattle, Rabbit, Poultry, Dog, and Horse. 2 categories will be utilized for the Nutrition, Clothing, Small Engine, Gardening & Shooting Sports. 4. The scoring using 3 categories will consist of Skillathon placing, Showmanship placing, and the exhibitor’s top live animal placing. *Horses will use the exhibitor’s largest 2 classes for points, plus Skillathon. Exhibitors market animal placing takes priority. If a member does not show a market animal, their largest non-market Jr. fair class placing will be used. 5. To earn premiere exhibitor points, the exhibitor must have a project in that species and be registered in the Premiere Exhibitor Program. This will not interfere with exhibitors wanting to participate in skillathon’s outside of their specie area. Nor will it interfere with determining the 1st and 2nd place winners in the Skillathon. The points a participant will receive will be based on their placing among all participants in each skillathon. 6. For tie breaking an oral 5-question quiz will be used. These tiebreaking measures will only be used between the two exhibitors who are tied. 7. Once a person wins the Premiere Exhibitor Award in a specie area, they are not eligible to win again in the same area. Although they may win in a different specie. 8. The points will be awarded on the following system. For everything except FCS (5 places) 25 points per table. Thus a contestant receiving 25 points at each of the four (4) tables will receive 100 points. A tie breaker table will be at the fifth table to settle any ties that might occur. The tie breaker table will have five questions worth five points each. Adult volunteers at each table will put the score for that table on the score card then will pass the score card along to the adult at the next station as the contestant advances. The adult at the tie breaker table will hand the score card to the tabulator. Adult members to the skillathon committee are asked to be prepared for a second tie breaker question with 5 additional questions. 7. Scorecards will be available to be picked up in the Junior Fair Office on Saturday morning of the fair. They will be in 4-H Club stacks on a table. Skillathon species committees have the option of posting the questions in the various species areas but this is not a requirement. 8. Contest time limit: Each contestant will have only 1.5 minutes at each table. A bell or announcement will sound and contestants will advance to the next station. Once the contestant has finished the contest they are required to leave the contest area. 1st.............................. 25 pts. 5th ............................. 17 pts. 2nd ............................ 23 pts. 6th ............................. 15 pts. 3rd ............................. 21 pts. 7th ............................. 13 pts. 4th ............................. 19 pts. 8th ............................. 11 pts. All participants will receive 10 pts. if they do not place. 9. The award will be presented prior to the start of the Grand 106 9. A verbal warning will be issued the first time for talking in the prep area and if a second warning is issued the contestant will be disqualified from that skillathon contest. No one (contestants or table monitors included) will be allowed to use cell phones or other communication devices in the testing area. All cell phones must be on silent or vibrate only. 10. Top scorers will receive a special recognition at the fair’s awards ceremony. Contestants receiving said awards will be given a letter to attend the ceremony to pick their awards. Awards not picked up at the fair award ceremony will be available from the OSU Extension Office after the fair. Any awards not claimed within 60 days will go back into the skillathon fund. 11. Skillathon Kits: Skillathon kits may be used at educational meetings and workshops until JULY 1 . no skillathon kit may leave ST the extension office after the July 1 Date. no exceptions! 12. Note: Skillathon contestants that will be recognized at the awards ceremony for clothing, plant science, shooting sports, small engines, and foods skillathon will have their names posted in the Junior Fair Exhibit building or will receive an e-mail message or phone call asking them to attend the award ceremony on Friday night of the fair. Skillathon contest award donations are always accepted, to donate please call the Extension Office. 2014 SKILLATHON CONTEST DATES & LOCATIONS: July 16 – Clothing – During judging July 17 – Plant Science, Shooting Sports, Small Engines, – During judging July 22 – Foods – During judging July 25 – Registration 8:00 a.m. 8:30 a.m. – Sheep, Beef, Rabbits, Dairy Noon – Goats, Swine, Dog, Poultry, Horse July 25 – Awards program for Skillathon – 6:30 p.m. in the Open Class Sheep Barn 2014 SKILLATHON DONORS Koenig Equipment, Inc. Bob & Sally Ruskaup Henry & Anna Korb Dairy Service Unit D & S Auto Parts Jack Jacquemin Family Mary Jo Little Dr. Rene & Carolyn Grieselhuber Dan & Linda Martin Andy & Rita Beiser Steve & Cathy Shaw – Shaw Farms Gerber Farms, Inc. – Cleo Gerber Diana & Charlie Ramsey Floras Amo Garden Club Darrell & Debbie Keehner Watson Gravel Vaughn Boer Goats – Will Vaughn Scheibert’s Farm Market – Don Scheibert Butler County Pork Producers Farm Credit Mid-America A sincere THANK YOU to the donors of this educational activity for the Butler County Fair Junior programs. 1. 2. 3. 4. 5. 6. 7. 8. BUTLER COUNTY JUNIOR FAIR SHOWMANSHIP RULES Rules are for the Beef, Sheep, Swine, Dairy & Goat areas. The showmanship contest shall be open to any Junior Fair exhibitor in his or her specie area. Age group will be broken down as designated in each area. Class winners must compete in their age group each year. Winners from all age classes may compete for “Showman of Showmen” in their area. (Current year’s winners only) Exhibitors must show their own animals. Grand Showman of all Showmen Contestants will be the highest placing 14 yr. old or older. Exhibitors will participate in their age group as of January 1st. 107 9. Exhibitors may decline their privilege of participation in the Showman of Showmen Contest upon doing so the next highest placing 14 yrs. or older will be eligible. GRAND SHOWMAN OF ALL SHOWMEN Jr. Fair Members in Charge: Horse-Jenny Rusk, Jordan Cameron; Beef-Gabrielle Wolf; Swine-Johanna Frankenstein, Sara Glasshagel; Goat-Ciara Richter; Dairy-Tyler Gentry; Sheep-Paighton Lewis Open Class Sheep Barn - Tim Hesselbrock, Coordinator “Lou Hoelle Hamilton Kiwanis Award” Show: Friday, July 25, 7:30 p.m. Rules 1. The contest will be divided into six parts (beef, swine, sheep, dairy, horses & goats) with a different judge for each of the six livestock departments represented. 2. Members will show all five different species using correct showmanship techniques for each. The showmanship winner from each specie will demonstrate the showmanship technique for that specie. 3. Five animals in each species will be shown in each class. 4. Each judge will rate the participants on a scale of one to six with one being the best. Members with the fewest total points in the six departments will be the winner. 5. In case of tie, tying members will draw two animals from one livestock department and show these two animals to break the tie. Tie breaking animals cannot be from the same livestock department as the member’s project. 6. Grand Showman of Showmen participants must be 14 years of age or older. 7. A trophy will be presented to the first place winner donated by the Hamilton Kiwanis Club. All participants will receive a plaque. 8. A participant may win Grand Showman of Showmen only once. BUTLER COUNTY JR. FAIR LIVESTOCK SALE Saturday, July 26 2014 Open Class Sheep Barn Sale of Champions Gallon of Milk.................................................................9:00a.m. Rabbits Chickens Turkeys Goats Sheep Swine Feeder Calves Market Beef Sale Day of Rotation of Market animals following Sale of Champions Sold in the swine barn: Swine Sold in the open class sheep barn: Rabbit, Chickens, Turkeys, Market Beef, Feeder Calves, Sheep, Goats. All market animals will be turned unless buyer indictates otherwise. Jr. Fair Sale Rules 1. Junior Fair participants must sell their own animals at the Junior Fair Livestock sale unless participating at the Ohio State Fair on that day. In this case the market project must be sold by another Butler County Junior Fair Exhibitor. 2. Junior Fair Grand Champion and Reserve Grand Champion goat, swine, sheep, and market beef must go through the sale and shall be terminal. 3. Exhibitors going through the sale must have a completed w-9 form on file at the fair office by June 14th. 4. Sale weight will be determined at the Saturday weigh in, with no re-weigh prior to the sale. Weights required to sell in the Jr. Fair still factor in to the buyer’s total contribution of the livestock sale sale are: Market Beef -1000 lbs., Dairy Steers -1100 lbs., Swine -220 lbs. -300 lbs., Lambs -95 lbs., Poultry Pens -no more than 24 lbs., Rabbits -9 lbs.-15 lbs., Turkeys - 15 lbs., Goats -50 lbs., Feeder Calves must weigh a minimum of 200 pounds and have a top weight of 750 lbs. Market animals weighed on Saturday, movein day, will only be weighed once. 5. All market animals that do not make the set weight range must be removed from the fairgrounds by 10:00 p.m. on Saturday of movein day. 6. All market animals must be drug residue free on the Saturday weigh-in date of the fair and remain drug free through the remainder of the fair. 7. In the case of an animal being condemned at slaughter, the responsibility of said animal will be that of the seller. If the carcass is condemned at the packing plant for any reason shall be grounds for disqualification in the on-foot and carcass division of the show. Additionally, all premiums and sale money shall be forfeited and the loss of the animal be incurred by the exhibitor. 8. A maximum of 40 pens of chickens, 10 turkeys, and 25 pens of rabbits will be sold. 9. The sale will be conducted using the Premium Bid system. If a buyer “turns” the animal(s) over to the packer the buyer pays the bid price. If the buyer “keeps” the animal(s), buyer pays the bid price plus the packer price. 10. Gallon of Milk Sale: (a) An inscribed milk can will be in the sale arena and the buyer will receive the milk can. (b) Dairy members must be present in front of the Sale Arena dressed in white, when the milk can is selling. (c) Proceeds generated from this sale will be evenly distributed among the members enrolled in the dairy project. This does not include dairy feeder calves or dairy steers. 11. Rabbits and poultry sold at the auction may be released from the fair as soon as the buyer shows his or her animal release slip to the barn superintendent. 12. If sale animals are not in correct order and in line to sell, they will sell at the packer bid price at the appropriate time. 13. Settlements of sale to exhibitors will occur only when total sale receipts are collected. 14. Exhibitor must cash sale checks within 60 days. All hogs will be loaded out sale day (Saturday) night at the conclusion of the fair activities -Hogs will run through the sale ring, and at the responsibility of the Junior Fair exhibitor, be returned to their pen, and the care of the hogs will be under the responsibility of the exhibitors or their guardians until the packer truck arrives that evening (this is simply to maintain a group and community effort to keep the pigs’ well being as our primary interest. Loading out in the middle of the day is very stressful on the pigs, and packers will pay more for the packer bid if we load out at night) All Junior Fair projects are eligible to run through the sale ring on sale day Saturday -Every Junior Fair exhibitor is eligible to sell up to 2 animals per species. This includes the beef department where an exhibitor can sell 2 market animals, or 2 feeder calves, or 1 of each. -Projects will be automatically entered into the sale and it is the responsibility of the exhibitor or their guardian to pull them from the sale(if sold at the auction, projects are ineligible to show at any other junior shows) -Projects can be pulled from the sale on Wednesday from 4:00-8:00. ALL PROJECTS MUST BE PULLED FROM THE SALE NO LATER THAN 8:00 PM ON WEDNESDAY EVENING. If not pulled by 8:00, all remaining projects will be required to be sold through the Junior Fair Livestock Sale. If for any reason a packer bid would not be obtained and there would be no Junior Fair Sale Auction, it will be the sole responsibility of the owners of all market livestock to remove their animals from the Butler County Fairgrounds at their expense by no later than 12:00 midnight, Saturday, the last day of the fair. Junior Fair Livestock Sale Information Livestock Sale will be split into two rings that will operate concurrently at the conclusion of the sale of champions The order of the sale will be as follows: -Sale of Champions will begin at 9:00 a.m. in the Open Class sheep barn -If necessary, take a 5-10 minute break to adjust for a second ring -Market Hogs will sell in the Junior swine barn -All other species will sell in the Open Class sheep barn on a yearly rotation Multiple buyer numbers will be accepted at the time the animal is declared sold -No more than 4 different buyer numbers will be accepted on any one animal with the purchase price being distributed evenly across those buyers – ie. 4 buyers purchase an animal for $1000.00, each buyer will be charged $250 equally -Buyers groups will be accepted and welcomed under the condition that a representative collecting the monies, present that under one number, if more than 4 buyers would like to contribute, or varying amounts of donations are desired – ie. 2 buyers purchase a project for $400. Buyer 1 puts in $300, and Buyer 2 wants to contribute $100. Both will need to purchase the project under one buyers number. -All buyer names will be recognized on all monies run through the ring -Add-ons will be allowed, however, that will occur at the cashier’s station(sale office) and those names will not be recognized on the microphone or recognition board, yet will 108 THANK YOU TO ALL 2013 BUTLER COUNTY JUNIOR FAIR LIVESTOCK SALE BUYERS Platinum Level Buyers ($5,000 & $10,000) Central Crop Insurance Harvestland Coop Myron Bowling auctioneers Richards Pizza Gold Level Buyers ($2,000 - $4,999) Barney Riesbeck State Farm Bath State Bank Becks Hybrids First Financial Bank Friends of Jonathan Dingledine Fred Schlichter Friends of Taylor Darner Gifford Farms, LLC Greg & Jim Hengehold Henry Korb Family Hieronymus Farms Irving Materials Inc. John Boehner John Dsuban Spring Service Niederman Family Farm Pioneer Hi-Bred/Adam Smith Sheriff Richard K. Jones Shaw Farms Talawanda FFA Alumni Walter Douglas, LLC William E. Fagaly & Sons Inc. Woodland Country Manor, Inc. Silver Level Buyers ($1,000 - $1,999) ADM Crop Risk Services BC Machine Services Bare Family Farm Beef Sales of Millville Cain Fabricating Dingledine Basic Materials, Inc. Foremost Construction Friends of Alex Van Weelden Friends of Matt Moran Friends of Wally Minges Garver Family Farm Market Gerber Farms Gillespie Farms-Channel Seeds JDR Farms Harvestland Coop/Fennig Show Cattle Kathy & Gregg Carmack Koch Farm & Daughters Koch Farm Larry Hufford DPM LCNB National Bank Midwest Ag Finance Inc. Morris VanGorden Oxford Oil-KDS Express Pioneer Hi-Bred/R. Jack Wolf Paul & Nancy Reinhardt Family Rich Excavating Inc. Rural King 7 Mile Market Somerville National Bank The Donut Spot Thomas Sargero MD Trupointe Weekley Construction, LLC Whistlin Wind Farms Inc. Wild Berry Incense Family Zimmer Tractor Bronze Level Buyers ($500 - $999) Apple Farm Service Ann Howard Anglin & Associates Auctioneers Accurate Outdoor Services Andy & Rita Beiser & Family Barnes Equipment Beeler Farms/1st Choice Seed Bob & Janet Niederman Bonham’s Bonny Acres Bruce Erhardt Butler Rural Electric Butterfield Farm C & D Farms Combs Group Realty Cougar Electric Crop Production Services Davey Norris David Shepherd Farms, Inc. DHJ Keehner Don L. Harvey & Sons Dunkleburger Fuel Ed’s Tractor Service Fall Family Farm Frank’s Auto Body Center Friends of Colleen Minges Friends of Jenny Bittner Garver Excavating Greens Patriot Farm LLC Hengehold Dutchland Farm Hiltbrand Farms Hiltbrand Trucking LLC Hoelle Construction Jake Sweeney Chevrolet Jeff Hengehold Joe Conrad Nationwide Insurance Joseph Buick GMC Kalmbach Feeds of Indiana Korb Farms KSD Farms Lana & Scott Elliott Louis Jacquemin Family Mark & Jim Korb Martin Equipment Repair & Service McCullough Hyde Hospital New Hair Design Perfect North Slopes Representative Margy Conditt Red’s Hamburger Roger Reynolds, County auditor S & H Electric LLC Schomaker Family Scott Farms State Representative Tim Derickson Wild Oaks Farm WLW Radio-Cunningham/Labarbara Blue Ribbon Level Buyers ($499 and Under) Andy Streep Angie Gillespie @ Salon Lofts Andy Korb Auctioneer AES Controls Adam & Mindy Weber Family A Chatti Hair Salon Art & Kathy Dudley Becky Hileman Bath Town Show Lambs BnB Bob & Barb Sherman Brown’s Family Farm Market Campbell’s Ranch Casey Family Suffolks 109 Christine B. Humphreys, CPA CM Mechanical LLC Coldwater Creek Farm Colonial Crazy Lazy Ranch Dale & Pat Posey Dale & Sue Truster Dan Brosey Dan & Della Sunberg Dan Pence & Family Danny Crank Butler Co. Recorder Darner Show Pigs David & Heather Vollmer David Hoelle DeBra Kuempel Dennis Mason DND Boer Goats & Club Lambs Don Garrett Don Scheibert-Scheibert’s Farm Market Doug & Chris Turner Douglas Ross Auctioneer Ed Sunberg Edgewood FFA Alumni Fine Trim Mowing & Landscape Flubs Ice Cream Friends of Casual Kids Foutz Family Gerber Crop Insurance Gordon Cornelius Family Haenning Family In Memory of Jimmy Hedge Creek Farms Herb & Sarah Summe & Family Hoerst Farm Howry Bros. Seed & Chemicals I.A.M. Local 1943 In Memory of Donald Herbst Jennifer Mason In Memory of Phil Morrical Jr. Jerry Bittner Jill Stidham-Mary Kay Cosmetics Jim & Jennifer Marcum Jim & Betty Williams Johnny’s A-1 Sanitation Joy Gerhardt Judy & Al Grote Kelly & Sarah Currier in Memory of Tom Mick Kent & Terri Niederman Kiefer Brothers LLC Korb Family Farms Larry Beiser Layne Inc. Leon & Sandy Simpson Linda & Bob Krause Margy & Russ Beckner Mark & Jackie Ponder Matt McCoy McCoy Family Mike & Carrie Wright Miami University Community Federal Credit Union Miley Construction Service Mill Run Farm Moran Family Mound Technologies Natalie Bosaw/Martha Baker Realty Naturewood Farm OB1 Boer Goats Oxford Skyline Paul Gillespie Milford Twp. Trustee Pat DeBord Precision Grounds Maintenance Rack Excavating R & R Design & Manufacturing Randy & Alesia Beckett Raz Ma Taz Show Pigs-Dave Stitzel Richard & Mary Tharp Ronnie Harvey Farms Ruoff Family Farms Ross Subway in Memory of Nikki Sefton Senator Bill Coley Gary Cates St. Isidor Farm Stephenson Family Sterling Family Steve & Jody Boyd Stoneybrook Farm Suzanne Beckett The Shaw Girls (Kelly, Katie, & Jenny) Tim Hesselbrock Tom Raper RV Tom & Janet Winter Trenton Heating & Air United Producers, Inc. Vollmer Farms Watson Wood Works Weber Family Wholesale Tires Wiggins Daughter Wurzelbacher Farms Zimmerman Properties 2013 Butler County Livestock Sale Champions and Reserves Grand Champion Market Beef Taylor Darner Buyer – Richards Pizza Grand Champion Market Hog Jordan Hamilton Buyer – R & R Design and Manufacturing Korb Farms, Mark & Jim Korb Henry Korb Family Reserve Champion Market Lamb Taylor Darner Buyer - Friends of Taylor Darner Reserve Champion Market Beef Madison Saylor Buyer – Myron Bowling Auctioneers, Inc. Gallon of Milk - Junior Fair Dairy Dept. Buyer – Myron Bowling Auctioneer & Friends of Jr. Fair Dairy Reserve Champion Market Hog Bailey Rack Buyer – Combs Realty Group Grand Champion Market Lamb Ty Harris Buyer – Barney Riesbeck, State Farm Ins. Grand Champion Market Goat Ty Burkholder Buyer – The Donut Spot Reserve Champion Market Goat Ciara Richter Buyer – Butterfield Farm, Jay Butterfield 110 Grand Champion Pen of Chickens Ashlee Taylor Buyer – Myron Bowling Auctioneer Reserve Champion Pen of Chickens Sabrina Dolph Buyer – Danny Crank Butler County Recorder Grand Champion Market Rabbits Brittany Duff Buyer – Roger Reynolds County Auditor Reserve Champion Market Rabbits Noah Gabbard Buyer – In Memory of Phil Morrical Grand Champion Dairy Feeder Calf Taylor Dufford Rack Buyer – Sheriff Richard K. Jones Reserve Champion Dairy Feeder Calf Jonathon Dingledine Buyer – Perfect North Slopes 111 DEPARTMENT NO. 100 4. Late Summer Yearling — Calved between July 1, 2013 and August 31, 2013. 5. Early Summer Yearling — Calved between May 1, 2013 and June 30, 2013. 6. Late Junior Yearling — Calved between March 1, 2013 and April 30, 2013. 7. Early Junior Yearling Calved between January 1, 2013 and February 28, 2013. 8. Senior Yearling — Calved between September 1, 2012 and December 31, 2012. 9. Two Year Old — Caved between May 1, 2012 and August 31, 2012. 10. Aged Cows — Calved prior to May 1, 2011 11. Cow and Calf — Calf born after January 1, 2014. Over all Grand Champion Female and Reserve Overall Grand Champion will be chosen. BEEF Junior Fair Board in Charge: Gabrielle Wolf, Luke Woodruff, Elizabeth Schaefer, Adam Wurzelbacher, Adult Advisors: Kellie Warner, Sara Casto Bedding - Mulch will NOT be provided. Exhibitors must bring their own straw, shavings or mulch. *An optional Showmanship clinic will be held on Monday, July 21 at 6:30 p.m. in the beef show arena. All beef exhibitors (breeding, market beef, feeder calves) may attend to learn more and practice showing their animal. *Chutes will be located east of the dairy barn. *All animals must have bedding at tie-outs. *All grooming chutes must be removed by 7:00p.m. on Thurs. July 24. Tie-outs must be removed by 7:00p.m. on Fri. July 25. *There are to be NO fans in the Dairy barn. Fans will be provided. Division 9 – Feeder Calves Classes 1. Dairy Feeders 2. Beef Feeders & Feeder Calf Heifers General Rules 1. All members must clean their animal pens daily. 2. All animals must be fed and watered daily and be kept crosstied. 3. All animals must be handled in a safe manner and so as to not endanger other members. If the animal is determined to be unruly, Sr. Fair Board has the authority to require that the animal leave the fairgrounds. 4. All Jr. Fair beef animals must be groomed by the exhibitor, mother, father, legal guardian, brothers, sisters, aunt, uncle, grandparent or any Butler County junior fair participant. 5. Clubs will be responsible and required to keep barn aisles clean. Division 10 – Market Beef Classes 1. Dairy Steers 2. Market Heifers 3. Beef Steers Show Order: Dairy Feeders, Beef Feeders, Market Dairy, Market Beef Show: Wednesday, July 23, following feeder calves Requirements: 1. Market Beef must be born after January 1, 2013. 2. An exhibitor may enter a maximum of two market beef and will be tagged at the fair. 3. All market beef must be without horns. 4. Classes will be broken out according to registration and number of animals that show up at the discretion of Sr. and Jr. Fair authorities. There will not be any divisions. All 1st and 2nd place winners will compete for Grand and Reserve Champion Market Beef. BEEF BREEDING Show: Wednesday, July 23, Beginning 1/2 hour after conclusion of Showmanship. Requirements: All beef breeding exhibitors must check-in animals on Tuesday at 7:00 p.m. in the breeding barn. Registration papers must be presented for registered animals or the animals will be shown as a crossbred. Exhibitors who do not check-in will be SCRATCHED FROM THE SHOW! Market beef will weigh-in Saturday, July 19 at 7:30 p.m. Shoulder height will be measured at that time also. No reweighs allowed. Market beef will be identified at the Saturday weigh-in. 1 Market beef must be shown in the Jr. Fair Show in order to sell at the Jr. Fair Sale and must weigh a minimum of 1000 lbs. Dairy Steers must weigh 1100 lbs. to sell. Market beef that do not make weight must be removed from the fairgrounds by 10:00 p.m. on Saturday or move-in day. 2 Grand Champion Market Beef and Reserve Grand Champion Market Beef will be terminal. 3 Market beef must be in the possession of the exhibitor by January 1st of this year. 4 Dairy Steers must be 100% Dairy otherwise will be placed in Beef Class. 1. Beef Breeding animals will arrive on Tuesday, July 22 no earlier than 10:00 a.m. and no later than 7:00 p.m. 2. Beef projects must be pure bred or crossbred for Jr. Fair classes. All animals that are registered, must be in the members name, joint partnership or lease agreement. 3. Any exhibitor may enter a maximum of two beef breeding animals per class. 4. Purebred animals must have proof of registration. Beef Breeding Divisions: 1. Angus 2. Charolais 3. Hereford 4. Maine Anjou FEEDER CALF CLASS Show: Wednesday, July 23, 8:00 a.m. Preceding Market Beef Show 5. Shorthorn 6. Chianina 7. Simmental 8. Crossbred (This class consists of all non-registered, plus any breed with less than 5 entries.) Dairy Feeder calves will show first. The feeder calf steers will be divided by weight into classes not to exceed (12) calves per class 1. Feeder Calves will arrive on Saturday, July 19 and will weigh in after market beef weigh-in. 2. Calves must be born between January 1, 2014 and April 1, 2014. 3. Calves should be weaned at least two (2) weeks prior to the beginning of the fair and eating dry feed, and broke to lead. Class: 1. Junior Bull calf — calved after January, 2014. 2. Junior Calf — calved after January 1, 2014. 3. Senior Calf — calved between September 1, 2013 and December 31, 2013. 112 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. St. Clair Specialties 4-H Club Milford Achievers 4-H Club Ross Ranchers 4-H Club Rich Excavating, Inc. Dave & Gail Lierer Cleta Herrmann A & L Machine Tool & Assembly – Steve & Melanie Miller Garner Farms Gerber Farms, Inc. Koch Farms Haehnle Farm Shaw Farms Hengehold Farms Andy & Rita Beiser Edward & Rosemary Beeler Talawanda FFA Alumni Edgewood FFA Alumni Leon & Sandy Simpson Larry & Ruby Setzer Hiltbrand Trucking, LLC – Dave & Kathy Hiltbrand Family Schenck Land Improvement Contr, LLC – Mike Schenck Banks Polled Herefords – Doug & Jane Banks Becky Hileman Gordon Cornelius Family Garver Excavating – Kurt & Margo Garver David Verhoff Family Bath State Bank Windy Hill Farm - Donna Irvin Dave and Heather Vollmer Butler County Cattleman Assoc. Castration and Dehorning must take place by May 1. Calves must be owned and in possession by May 1, 2014. Individual exhibitors may enter and show not more than two (2) feeder calves. Feeder calves consist of all beef and dairy breeds. Champion & reserve champion feeder calves are not terminal. Feeder calves are not required to sell. Feeder calves must weigh a minimum of 200 lbs., and cannot weigh more than 750 lbs. Dairy feeders must be 100% dairy. If not they will be placed in beef class. Feeder calves are required to have a minimum of a 5-way vaccination, plus a booster shot on the required form that must be turned in before calf will be weighed. There will not be a Championship drive that includes the Champion and Reserve Champion Beef Feeder competing against the Champion and Reserve Dairy Beef Feeder. Born and Raised entry forms will be provided by the Butler County Cattlemen’s Association producer at time of purchase & retained by the association for show entry. Check animal entered in Born & Raised on the Junior Fair Entry Form mark next to the Class. Show Chairman is Bill Eisele 513-330-0676 FEEDER CALF BORN AND RAISED CLASS Sponsored by the Butler Cattleman’s Association Feeder Calf Born and Raised Show will be held Thursday, July 24th at 9:00 a.m. 1. All feeder calves entered in the Butler County Born and Raised must be the progeny of a cow that resides in the county. The calf must be born and raised in Butler County or a county school district. 2. The exhibitor must be a Butler County Junior fair member. 3. Feeder calves that are shown at the 2014 Butler County Jr. Fair in the Born and Raised Feeder Calf class by one exhibitor and are to be shown in the 2015 Born and Raised Feeder Calves Show by another exhibitor must once again be nominated by the original herd prior to January 1, 2015, to be eligible for Born and Raised shows. This includes calves that are sold through the Junior Fair Livestock Sale. 4. Born & Raised Feeder Calf Class will follow the same rules listed in the Jr. Fair Feeder Calf Class. Department 200 DAIRY CATTLE Junior Fair Board Members in Charge: Tyler Gentry, Regan Coleman; Adult Advisors: Terri and Ron Tilford Show: Monday, July 21, following open class show Dairy Divisions: 1.Ayrshire 2. Brown Swiss 3.Guernsey 4.Holstein 5.Jersey 6. Milking Shorthorn Born and Raised Market Beef Show: Thursday, July 24, 2014 immediately following the Born & Raised Feeder Calf Show. Classes: 1. Junior Calf — Born between March 1, 2014 and April 30, 2014. 2. Intermediate Calf — Born between December 1, 2013 and February 28, 2014. 3. Senior Calf — Born between September 1, 2013 and November 30, 2013. 4. Summer Yearling — Born between June 1, 2013 and August 31, 2013. 5. Junior Yearling — Born between March 1, 2013 and May 31, 2013. 6. Intermediate Senior Yearling — Born between December 1, 2012 and February 28, 2013. 7. Senior Yearling — Born between September 1, 2012 and November 30, 2012. 8. Two year old — Born between March 1, 2012 and August 31, 2012. 9. Sr. two year old — Born before September 1, 2011 and February 28, 2012. 10. Three year old — Born between September 1, 2010 and August 31, 2011. 11. Four year old and over — Born before September 1, 2010. All Market Beef entered in the Butler County Born and Raised must be the progeny of a cow that resides in the county. The calf must be born and raised in Butler County or a county school district. 1 The exhibitor must be a Butler County Junior fair member. 2 The calf must be purchased directly from a Butler County Cattleman’s Association member breeder, no second party sales. 3 Born & Raised Market beef class will follow the same rules listed in Jr. Fair market beef class. BEEF SHOWMANSHIP Wednesday, July 23 - 1.5 hours following market beef show. - Beef Showmanship will follow the General Rules and rules designated for each respective division (breeding, market beef, feeder calf.) BEEF TROPHY DONORS 2014 D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Buckley Brothers Feed & Pet Supply Agri Pet Vet Clinic – Drs. Kraushar, Teets & Everett, DVM Watson Gravel Company 113 Division 7 - Dairy Showmanship Department No. 300 SWINE Classes: 1. 2. 3. 4. Jr. Fair Chairmen in Charge: Tate Harrison, Johanna Frankenstein, Kait Butterfield, Sara Glasshagel, Alivia Watson Adult Advisors: Casey Wells, Jeremy Fruth Showmanship: Sunday July 20, 2014 at 9:00 a.m. Show: Tuesday, July 22, 2014 at 8:00 a.m. Ages 8-9 Ages 10-12 Ages 13-15 Ages 16 & older RULES: 1. Animals may be registered or grade dairy cattle. 2. All animals must be owned, leased and in possession by May 1, of current year. 3. All animals must be cross tied. 4. No bulls may be exhibited. 5. No more than 2 animals per member in each class. 6. Animals must have proof of birthday. 7. Gallon of Milk Sale: (1) An inscribed milk can will be in the sale arena and the buyer will receive the milk can. (2) Dairy members are required to be present in front of the Sale Arena dressed in clean show whites when the milk can is selling in order to receive their sale check. (3) Proceeds generated from the sale will be evenly distributed among the members enrolled in the dairy project, show in junior fair show, and go through the sale. This does not include dairy feeder calves or dairy steers. (4) Buyer of gallon of milk will have the choice of taking the milk can or donating it back to the Dairy Dept. 8. Lactating animals brought to fair as Jr. Fair exhibits may be released after the completion of the show with all proper stall release paperwork. Lactating animals that are the exhibitors sole project must remain at the fair the entire week. Division 1 Market Hogs Class: 1. Market Hogs Division 2 – Showmanship: Classes: 1. Ages 8-9 2. Age 10 3. Age 11 4. Age 12 5. Age 13 6. Age 14 7. Age 15 8. Age 16 9. Age 17 10. Ages 18-19 1. Weight classes for market hogs will be divided evenly into classes. A Champion and Reserve Champion will be selected for the divisions. The Division Champions and Reserve Champions will in turn show for the overall Grand and Reserve Champion market hogs. 2. Market hogs must have been farrowed after January 1, of the current year. 3. Divisions or classes may be subdivided at fair time if number of entries in any one class is too large for show area. 4. Market hogs will be weighed and tagged Saturday, July 19 from 7:30 a.m. to 12:30 p.m. Each exhibitor must be with his/her own animals at this time. 5. Grand Champion and Reserve Hogs must sell at livestock sale on Saturday. These hogs are terminal. 6. Hogs shown must weigh between 220 -300 lbs. to show and sell in Jr. Fair sale. 7. Market hogs that do not make the set weight (animals under 220 or over 300 lbs.) must be removed from the fairgrounds by 10:00 p.m. on the Saturday of weigh-in. 8. Each exhibitor may show only two market hogs. 9. All hogs must be castrated by May 1. 10. No ice water or oil based products may be used on hog projects. 11. Slick clipping or body shaving of hair on market hogs, except ears, tails and underlines has created problems in the “dehairing process” at the packing plant. If, in the sole discre tion of the packer, the carcass is removed from the line and hand scraped, which increases packer costs, Exhibitor and his/her Parent/Guardian shall pay any such additional costs of packer of whatsoever type or nature for “de-hairing” due to inadequate hair length. Failure to promptly pay said amounts shall constitute a violation of this Agreement and the rules and regulations of the Fair Board. All pigs will be tattooed at weighin to maintain identification through the packing plant. DAIRY AWARD DONORS D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Buckley Brothers Feed & Pet Supply Agri Pet Vet Clinic – Drs. Kraushar, Teets & Everett, DVM Watson Gravel Company St. Clair Specialties 4-H Club Milford Achievers 4-H Club Dairy Service Unit COBA Select Sires Fall Family Farm Apple Farm Service Guenther & Sons, Inc. Mark & Jackie Ponder Ed & Rosemary Beeler Croucher Farms Bath State Bank Ron Tilford Family Morris Van Gorden Farms Rebecca Lee Dr. David McGrew, DVM 2014 SWINE AWARD DONORS D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Buckley Brothers Feed & Pet Supply Agri Pet Vet Clinic – Drs. Kraushar, Teets & Everett, DVM Watson Gravel Company St. Clair Specialties 4-H Club 114 Milford Achievers 4-H Club Jack Jacquemin Family Milford Mini Farmers 4-H Club Ross Ranchers 4-H Club Casual Kids 4-H Club Kickin Country Kids 4-H Club Jeff & Toni Schwab – Schwab Family Farm Butler County Pork Producers Andy & Rita Beiser Rich Excavating, Inc. Coombs Excavating & Drainage Garver Excavating – Kurt & Margo Garver Apple Farm Service, Inc. Baker Hardware Talawanda FFA Alumni Edgewood FFA Alumni Darrell & Debbie Keehner Hengehold Farms Richard & Mary Tharp Family Harold Richardson Family Gerald Norris Family ADM Crop Risk Protection – Gail Leirer Robert & Janet Niederman Garry Glasshagel Family Gordon Butterfield Family Russ & Margy Beckner Rebecca Lee Casual Kids 4-H Club Jerry Bittner Kickin Country Kids 4-H Club Division 2 – Showmanship Classes: 1. Ages 8-9 2. Age 10 3. Age 11 4. Age12 5. Age 13 6. Age 14 7. Age 15 8. Age 16 9. Age 17 10. Ages 18-19 Market Lamb Rules: 1. Lambs must be completely slick shorn uniform in cover. All Market lambs must be slick shorn before entering fairgrounds. No shearing or trimming of market lambs on fairgrounds premises. 2. All lambs must be docked and tagged. All male market lambs must be castrated by May 1st of current year. 3. A member may exhibit a maximum of two market lambs, as a pen of two, and/or as individuals. 4. The Market Lamb Show will begin at 9:00 a.m. followed by Showmanship then the Breeding Show. 5. Market lambs will be weighed and tagged from 5:00-6:30 p.m. on Saturday, July 19, and will only be weighed once. 7. Market lambs must weigh at least 95 lbs. to sell. 8. All market lambs entered in Pen of 2 should have a suggested spread of not more than 10 lbs. between lambs. Lambs in the Pen of 2 Show will be divided into two equal weight classes. 9. Recommendations: Lambs should weigh between 95-130 lbs. Be washed and trimmed before being brought to the fair. 10. In the Jr. Fair Market lamb show there will be only ONE person per sheep in the show ring. Exception: if exhibitor is handicapped in any way. 11. All Jr. Fair sheep must be penned in the Jr. Fair sheep barn. 12. Altering or enhancing the natural color of a lamb shall be considered fraud and deception. Neutral coloring (clear) only may be used. Painting of hoofs is prohibited. All animals giving evidence of such treatment will be barred from competition at the Butler County Jr. Fair. 13. No livestock allowed in Infield or on the Midway. They must stay within a restricted waiting area. 14. A 2-gal. and no larger than 5 gal. bucket container of fresh water must be accessible to sheep at all times. 15. No muzzles are allowed. 16. No feeding with syringes or drench gear allowed. 17. Straw and shavings or mulch are the only type of bedding permitted. 18. Retention boards MUST be placed on front panels so that bedding stay in pens. 19. Pens may be no larger than 5 foot by 5 foot. 20. All lambs must have a USDA approved scrapie tag. 21. Weight class for market lambs will be divided evenly into classes with approximately 8-15 lambs per class. All First and Second Place lambs will go into the final champion drive. First place winners will receive a trophy. 22. All exhibitors must put their lambs on the packer truck. 23. As of January 2015, market lambs must be born after January 1st, current year. Born and Raised: Entry forms will be provided by the Butler County Born & Raised Swine Producers at the time of purchase and retained by that group for show entry. Check mark next to the animal entered in born and raised on the Fair Office Junior Fair entry form. Born and Raised Show Chairman, Matt Woodruff 513-200-1187. BUTLER COUNTY BORN & RAISED MARKET HOG SHOW Sponsored by Butler County Pork Producers Sunday, July 20, 2014 at 12:00 p.m. Rules: 1. All market hogs entered into the Butler County Born & Raised hog show must be the progeny of a sow that resides in the county. The hog must be born and raised in Butler County or a county school district. 2. The exhibitor must be a Butler County Junior Fair member. 3. The hog must be in the possession of and in the care of the exhibitor by May 1 of the current year. 4. The hog must be purchased directly from a Butler County swine breeder, no second party sales. 5. All Butler County Born & Raised hog show exhibitors will follow the same rules listed in the Jr. Fair Market Hog Show. 6. Premiums will be determined by number of entries and will be prorated by class. Department 400 SHEEP Jr. Fair Member in Charge: Andrew Bonham, Paighton Lewis, Corrie Fabelo, Ty Burkholder Adult Advisors: Linda Bonham, Dan Burkholder Show: Monday, July 21, 9:00 a.m. Butler County Born and Raised Entry Forms will be provided by the Sheep Improvement Association producer at the time of purchase and retained by the association for show entry. Check mark next to animal Division 1 – Market Lambs Classes: 1. Single Market Lamb 2. Pen of two Market Lambs 115 entered in born and raised on the Fair Office Junior Fair Entry Form. Show Chairman is Jeff Korb 513-939-8753. 5. All breeding sheep must have a USDA approved scrapie tag. 6. All breeds will show by breeds unless numbers justify showing together, if breed isn’t represented by 4 entries, in any one breed class, then that breed will fall into either a meat or a wool breed class. 7. Exhibitor may be allowed help in the show ring by another Jr. Fair exhibitor (Breeding only.) Show time: 4:00 p.m. Thursday, July 24, 2014 in the Jr. Fair Swine Barn. Rules: 1. All lambs entered in the Butler County Born and Raised Lamb show must be the progeny of a ewe that resides in the county. The lamb must be born and raised in Butler County or a county school district. 2. The exhibitor must be a Butler County Junior Fair member. 3. The lamb must be owned and in the possession of and in the care of the exhibitor by May 1 of the current year. 4. The lamb must be purchased directly from a Butler County Sheep Association breeder, no second party sales. 5. All Butler County Born and Raised Lamb show exhibitors must obey all of the Junior Fair rules concerning showing at the fair. 6. All Born and Raised lambs (including wethers) must have an official USDA Scrapie tag. 7. All exhibitors showing will receive awards. 8. The Born and Raised Spring Ewe must have been shown in the Jr. Fair Sheep Breeding Spring Ewe class on Monday. 9. The Born and Raised Yearling Ewe must have been shown in the Jr. Fair Sheep Breeding Yearling Ewe class on Monday. 2014 SHEEP AWARD DONORS D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Buckley Brothers Feed & Pet Supply Agri Pet Vet Clinic – Drs. Kraushar, Teets & Everett, DVM Watson Gravel Company St. Clair Specialties 4-H Club Milford Achievers 4-H Club Casual Kids 4-H Club Jack Jacquemin Family John Fontaine Shaw Farms – Steve & Cathy Shaw Garner Farms Happy Fifth Mothers Club Baker Hardware Phil Foutz Family Bonham Club Lambs – David & Ashley Bonham Bonham Bonny Acres Linda Bonham Kevin & Anita Blakley Harold Richardson Family Randy Cornett Family Casual Kids 4-H Club Randy Cornett Family Bonham Bonnie Acres Tom & Bev Theobald Collinsville Livestock Protection Association Sheep Breeding Divisions: 3. Columbia – Wool 4. Corriedale – Wool 5. Dorset – Meat 6. Hampshire – Meat 7. Katahdin – Meat 8. Kurakul – Wool 9. Montadale – Meat 10.Romney – Wool 11.Shropshire – Meat 12.Southdown – Meat 13.Suffolk – Meat 14.Tunis – Meat 15.Baby Doll 16.All Other 17.Commercial Department No. 600 Classes: 1. Spring Ewe Lamb — Lambs after January 1, 2014 According to respective Breed Association. 2. Fall Ewe Lamb — Lambs after September 1, 2013 to December 31, 2013. According to respective Breed Association. 3. Yearling Ewe — Ewe one year old and under two years. 4. Aged Ewe — 2 years or older. 5. Spring Ram Lamb — Lambs after January 1, 2014. According to respective Breed Association. 6. Fall Ram Lamb — Lambs from September 1, 2013 to December 31, 2013. According to respective Breed Association. 7. Breeder’s Flock — Exhibits must consist of two ewes and one ram bred and raised by Jr. Fair member. 8. Crossbred Breeder Flock. GOATS (Pygmy, Dairy, Boer Doe, Market & Born & Raised) Junior Fair Members in Charge: Dale Richter, Jr., Ciara Richter, Sam Garver, Josh Runge Adult Advisor: Jackie Ponder & China Richter Shows: Sunday, July 20, at 5:30 pm, Wednesday, July 23, 8:30 am Thursday, July 24, after the Open Class Market Goat Show. Requirements: All animals for the goat project must be secured/owned and records started by May 1 of the current year. As of January 1, 2015 all market goats must be born after January 1 of the current year. SHEEP BREEDING and Crossbred Classes Requirements: 1. All breeding sheep must be registered, except Crossbred Class. 2. A member may exhibit a maximum of two in any one class. 3. All breeding sheep owners must show proper registration papers to Jr. Fair Board by 6:00 p.m. Sunday. 4. Breeding sheep must be presented and in show condition or they will be dismissed from the show. 116 Show Rules and Regulations: 1. Please call in scratches to the Sr. Fair Board Office . 513-892-1423. 2. Any animal showing signs of sore mouth, pinkeye, open abscesses or open sores may be removed from the fairgrounds upon decision of Senior Fair Board Director. 3. Dairy pre-show milk-out on Wednesday, July 23, 2014 at 9:00 p.m. 4. Each exhibitor is limited to showing a maximum of 2 entries per class. No more than 2 market animals per Jr. Fair Exhibitor. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. Goat Showmanship – Division 1 All Dairy and Market goats MUST be dehorned – NO HORNS ALLOWED! A maximum of 1 ½ inches permissible on scurs. Scurs occur where dehorning of a naturally horned animal has been incomplete and are not fixed to the animal’s skull and are loosely attached by skin. All Breeding goats over 2 years of age must be or have been in milk. Due to space restrictions this rule WILL BE enforced. All animals must have a scrapie tag or tattoos with official registration papers, which match. Implants are acceptable but you must provide your own reader. All goats (Dairy, Boer, Pygmy & Market) that are not registered must have a USDA scrapie tag. Please have registration papers for all registered animals available at check in and throughout fair. Animals must be removed by 2:00 pm on Sunday, July 27, 2014. However no animals are to leave prior to Adult Advisor dismissal on Saturday July 26, 2014. Each member must show the animal on their entry form including the showmanship class. If there are 2 animals in the same class another 4-H’er may show the animal. Animals entered in the market class cannot be entered in the breeding class. Exhibitors are responsible for making sure their animal is in the correct class. If shown in the incorrect class it will not be allowed back in the show ring. All entries in the “All Other Breed Class” must follow breed specific standards, including dress for show. Water must be accessible to goats at all times. All breeds show together Wednesday, July 23, 8:30 am. See Jr. Fair Dress Code 1. Showmanship 18 2. Showmanship 17 3. Showmanship 16 4. Showmanship 15 5. Showmanship 14 6. Showmanship 13 Market Goats – Division 2 Wednesday, July 23, 2014 - following Showmanship. Classes: Class 1: Dairy Class 2: Boer 1. 2. 3. 4. 5. Butler County Born and Raised Market Goat Show – Division 6. Sunday, July 20, 2014 at 5:30 pm Market Goats only (wether/doe). Entry forms will be completed by the Butler County Meat Goat Association approved breeder at the time the goat is purchased. The association will retain the paperwork to be compared at the Butler County Fair check in. It is the exhibitor’s responsibility to check mark the Born and Raised box on the Fair Office Junior Fair Entry Form. Please contact a board member of the Butler County Meat Goat Association with questions. Contact information can be found at www.bcmgaoh. com 1. 2. 3. 4. 5. 6. 7. 7. Showmanship 12 8. Showmanship 11 9. Showmanship 10 10. Showmanship 9 11. Showmanship 8 7. Wethers must be castrated or banded by May 1 of current year. All animals will be weighed on Saturday, July 19 approximately 5:00 pm All market animals MUST be body shaved and dehorned prior to weigh in. 1 ½ inch scurs maximum. Market goats must weigh 50 lbs in order to show in the market class, showmanship and sell in the livestock sale. Animals that do not make weight must be removed from the fairgrounds by 10:00 pm on weigh in day. Market goats will be divided into 2 classifications: 1. Dairy 2. Boer – Goat with any percent of Boer or other meat goat bloodline. Weight class will be divided evenly. A Champion and Reserve Champion will be selected from all divisions. The division champions and reserve champions will show for overall Grand and Reserve Grand Champion Market Goat. Grand and Reserve Market Goat must go through the sale and shall be terminal at a place and time designated by the Fair Board. Boer Doe Show – Division 3 Wednesday, July 23, 2014 after Market Goat Show Class: 1. Doe Kid 0 to under 3 months - born 4/23/2014 – 5/1/2014 2. Doe Kid 3 to under 6 months - born 1/23/2014 – 4/22/2014 3. Doe Kid 6 to under 9 months – born 10/23/2013 – 1/22/2014 4. Doe Kid 9 to under 12 months – born 7/23/2013 – 10/22/2013 5. Doe 12 to under 16 months – born 3/23/2013 – 7/22/2013 6. Doe 16 to under 20 months - born 11/23/2011 – 3/22/2012 7. Doe 20 to under 24 months - born 7/23/2012 – 11/22/2012 8. Doe 24 to under 36 months – born 7/23/2011 – 7/22/2012 9. Doe 36 months & older – born 7/23/2012 and before 10. Mother & Daughter - Doe and daughter exhibited by the same Jr. Fair member. All animals must be registered for the fair by 6/14/2014 to participate in this class. All goats entered in the Butler County Born & Raised show must be the prodigy of a doe that resides in Butler County, Ohio. The goat kid must be born and raised in Butler County or a Butler County school district. The exhibitor must be a Butler County Junior Fair exhibitor. The goat kid must be in the possession and care of the exhibitor by May 1st of the current year. The goat kid must be purchased directly from a Butler County Meat Goat Association born and raised breeder. No second sales. Eligible breeders shall be in good standing with the organization. (i.e. dues, fees) All Butler County Born & Raised goat show exhibitors must obey all of the Junior Fair rules concerning showing at the fair. All Born & Raised market goats must have an official USDA Scrapie intact at fair upon check in. Recommended Show Rules & Regulations 1. Horns are acceptable for Boer Breeding classes. 117 All Other Breeds – Division 4 Recommended Show Rules & Regulations 1. Pygmy goats can be shown either horned or disbudded. 2. Wethers must be castrated or banded by May 1 of current year. 3. Pygmy goats should either be shown with a neck chain or 18” lead, unless otherwise directed by Judge. NO harness will be permitted in classes. All breeds show together Thursday, July 24, 2014 after Open Class Market Goat Show Classes: Junior Doe Division 1. Jr. Kids (under 4 months) – born 3/24/2014 to 5/1/2014 2. Sr. Kids (4 & under 8 months) – born 11/24/2013 to 3/23/2014 3. Jr. Yearlings (8 & under 12 months) – born 7/24/13 to 11/23/13 4. Sr. Yearlings (12 & under 24 months) – born 7/24/12 to 7/23/13 5. Milking Yearlings – born 7/24/13 to 7/23/14 Senior Doe Division 6. 2 & 3 Year Old Milker – born 7/24/2011 to 7/23/2012 7. 3 – 5 Year Old Milker – born 7/24/2009 – 7/23/2011 8. 5 & Over Milker – born 7/23/2009 and before 2014 Goat Dept. Trophy & Awards Donors D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Buckley Brothers Feed & Pet Supply Agri Pet Vet Clinic – Drs. Kraushar, Teets & Everett, DVM Watson Gravel Company St. Clair Specialties 4-H Club Milford Achievers 4-H Club Wayne Sizzlin Scissors 4-H Club Casual Kids 4-H Club John Fontaine My IGA Express Hengehold Farms Mark & Jackie Ponder Shaw Farms – Steve & Cathy Shaw Coombs Excavating & Drainage Fall Family Farm Top Renegade Ranch Pygmy Goats – Lori Morrissey Baker Hardware Vaughn Boer Goats – Will Vaughn Kevin & Anita Blakley Terry & Joyce Moran Charlie & Diana Ramsey Campbell’s Ranch – Kelly Campbell Nubian & Boer Goats – Darrell & Debbie Dunaway Edgewood FFA Alumni Donald & Jennifer Fox Butler County Meat Goat Association Pate-Marcum Boer Goats Rebecca Lee Casual Kids 4-H Club Pygmy Doe – Division 5 Show will be held Thursday July 24, 2014 after the Open Class Market Goat Show Pygmy Doe Show Classes: 1. Jr. Kid (0 – 3 Months) – born 4/24/2014 – 5/1/2014 2. Intermediate Kid (3 – 6 Months) – born 1/24/2014 – 4/23/2014 3. Sr. Kid (6 – 9 Months) – born 10/24/2013 - 1/23/2014 4. Jr. Yearling Kid (9 – 12 Months) – born 7/24/2013 – 10/23/2013 5. Sr. Yearling Kid (12 – 18 Months) – born 1/24/2013 – 7/23/2013 6. Advanced Sr. Yearling (18 – 24 Months) – born 7/24/12 – 1/23/2013 7. 2 Year Old – born 7/24/2011 – 7/23/2012 8. 3 Year Old – born 7/24/2010 - 7/23/2011 9. 4 Year Old – born 7/24/209 - 7/23/2010 10. 5 & Older – born 7/23/2009 and before 11. Production Class – Doe and offspring owned and exhibited by the same Jr. Fair member – all animals must be registered for the fair by 6/14/14 to participate in this class. Pygmy Wether Show – Division 6 Department 700 POULTRY; Show will be held Thursday July 24, 2014 after the Pygmy Doe Show. Pygmy Wether Show Classes: 1. Jr. Kid (0 – 3 Months) – born 4/24/2014 – 5/1/2014 2. Intermediate Kid (3 – 6 Months) – born 1/24/2014 – 4/23/2014 3. Sr. Kid (6 – 9 Months) – born 10/24/2013 - 1/23/2014 4. Jr. Yearling Kid (9 – 12 Months) – born 7/24/2013 – 10/24/2013 5. Sr. Yearling Kid (12 – 18 Months) – born 1/24/2013 – 7/23/2013 6. Advanced Sr. Yearling (18 – 24 Months) – born 7/24/12 – 1/23/2013 7. 2 Year Old – born 7/24/2011 – 7/23/2012 8. 3 Year Old – born 7/24/2010 - 7/23/2011 9. 4 Year Old – born 7/24/209 - 7/23/2010 10. 5 & Older – born 7/23/2009 and before 11. Production Class – Doe and offspring owned and exhibited by the same Jr. Fair member – all animals must be registered for the fair by 6/14/14 to participate in this class. Jr. Fair Chairmen in Charge: Lauryn Wirtley, Darlene Johnson, Andrew Sackenheim, Madison Jeffries Adult Advisors: John Schomaker, Scott McCoy Rabbit Showmanship: Sunday, July 20, approx. 1:30 p.m. Poultry Show: Monday, July 21, 9:00 a.m. Poultry Showmanship: Monday, July 21 Showman of Showmen: Monday, July 21 Rabbit Show: Wednesday, July 23, 9:00 a.m. Awards Program: Wednesday, July 23, 4:00 p.m. General Rules: A. Feeding time in the small animal barn shall be 7:00 a.m. thru 10:00 p.m. B. Each exhibitor shall provide his/her own food. Cages must be cleaned by exhibitor daily. C. Any member’s animal not properly cared for will be removed upon the recommendation of Jr. Fairboard to the Senior Fairboard and the responsible exhibitor will not be permitted to show any small animal project the following year. D. No locks permitted on cages. E. Any Small Animal Jr. Fairboard member or Barn Superin tendent must have an entry in the department. 118 5. F. Dismissal will be Saturday night after 8:00 p.m. (no cars allowed by building) or Sunday - 11:00 a.m. - 2:00 p.m. G. Any participant with any small animal projects removed be fore the dismissal time without prior arrangements, will not be permitted to participate the following year in the Butler County Fair with any small animal project. H. Each exhibitor is responsible for keeping all aisles swept and clear at all times for visitors. I. Tack Boxes–must be 20”w x 36”l or smaller and must be kept under the exhibitors cages at all times. No boxes in the aisle. J. No selling of animals other than at the Livestock Sale. K. Market pens of rabbits & poultry, if not within the required weight range will be disqualified & must go home on Saturday night of weigh-in day. All meat pen poultry will be weighed between 8:00 a.m. and 5:00 p.m. Saturday at the small animal building. Only one weigh-in will be permitted. 6. Each exhibitor must have their chickens pullorum tested before the fair and must have official proof either from the hatchery or the tester. Papers must be presented at the time of check-in. 7. Turkeys must be blood tested by a veterinarian and tests sent to Dept. of Agriculture in Reynoldsburg (unless purchased at a hatchery). This must be done 4 weeks prior to fair. 8. Each exhibitor will be responsible for showing his/her animals at the fair on Monday of fair week unless he/ she has more than one per class. In this case the other project must be shown by another Butler County Junior Fair member. 9. Any animal showing visible injury, illness, or parasite in festation will not be permitted. 10. In common courtesy, please notify the Fair Office of any scratches (withdrawal from competition) by the Wednesday preceding the fair. 11. Premiere exhibitor will be awarded to those eligible. Division 1 – Chickens 1. 2. 3. 4. Classes: Pen of 2 same breed Standard (male & female) Bantam (male & female) Egg Production (2 females) Meat Pen (pen of 3 commercial chickens, same breed, variety and sex) maximum weight of meat pens is 24 lbs. DEPARTMENT 800 - Division 2 -Geese Class: 1. RABBIT CLASSES Divisions/Breeds 1. American (6 Class) 2. American Fuzzy Lops (4 Class) 3. American Sable (4 Class) 4. Angora, English (4 Class) 5. Angora, French (4 Class) 6. Angora, Giant (6 Class) 7. Angora, Satin (4 Class) 8. Belgian Hare (4 Class) 9. Beveren (6 Class) 10. Blanc de Hotot (6 Class) 11. Britannia Petite (4 Class) 12. Californian (6 Class) 13. Champagne D’Argent (6 Class) 14. Checkered Giant (6 Class) 15. Chinchilla, American (6 Class) 16. Chinchilla, Giant (6 Class) 17. Chinchilla, Standard (4 Class) 18. Cinnamon (6 Class) 19. Crème D’Argent (6 Class) 20. Dutch (4 Class) 21. Dwarf Hotot (4 Class) 22. English Spot (4 Class) 23. Flemish Giant (6 Class) 24. Florida White (4 Class) 25. Harlequin (4 Class) 26. Havana (4 Class) 27. Himalayan (4 Class) 28. Holland Lop (4 Class) 29. Jersey Wooly (4 Class) 30. Lilac (4 Class) 31. Lop, English (6 Class) 32. Lop, French (6 Class) 33. Lop, Mini (4 Class) 34. Mini Rex (4 Class) 35. Netherland Dwarf (4 Class) 36. New Zealand (6 Class) 37. Palomino (6 Class) 38. Polish (4 Class) 39. Rex (4 Class) 40. Rhinelander (4 Class) 41. Satin (6 Class) Pen of 2 (male & female) Division 3 – Ducks Class: 1. Ducks Pen of 2 (male & female) Class: 1. 2. Class: 1. Division 4 – Turkeys Turkeys Pen of 2 (male & female) - Fancy Market Turkey (Tom) - Single Division 5 – Pigeons and Doves Pigeons & Doves Pen of 2 (male & female) Division 6 – All Other Poultry (Quail, Pheasant, etc.) Class: 1. Pen of two (male & female) Division 7 – Showmanship Classes: 1. Junior 2. Senior Rules and Regulations I. Poultry 1. Each participant may enter a maximum of 3 pens of poultry regardless whether or not they are 4-H or FFA. Members may only enter one meat pen. 2. Members are responsible for cleaning cages and aisles daily and providing feed and water at least once a day. 3. All meat pens must be hatched and owned by June 1 of the current year. The top 40 pens will be sold at the Junior Fair Livestock Sale. Market Tom Class can sell up to 10 pens. 4. The weight of the chickens meat pen must not exceed 24 lbs. Market Turkey must be a tom, minimum weight of 15 pounds. Members are allowed to enter one pen. 119 42. 43. 44. 45. 46. 47. 48. 49. 50. Silver (4 Class) Silver Fox (6 Class) Silver Marten (4 Class) Tan (4 Class) Thrianta (4 Class) Mixed Commercial (6 Class) Mixed Fancy (4 Class) Mini Satin (4 Class) Lionhead (4 Class) 2. 3. 4. Classes 6-Class: 1. Senior Buck 2. Senior Doe 3. Junior Buck 4. Junior Doe 5. 6-8 Buck (Commercial) 6. 6-8 Doe (Commercial) Class: Division 51 – Market Rabbit 1. Meat-Pen of three Division 52 – Showmanship Classes: 1. Junior 2. Senior Rabbits 1. Each participant may enter a maximum of 3 projects regard less whether or not they are 4-H or FFA. Members may only enter one meat pen. 2. Exhibitors are responsible for cleaning cages and aisles daily and providing feed and water once a day. 3. All exhibitors must have their rabbits in their possession , with the exception of the three meat pen rabbits. At checkin the Saturday before the fair, the rabbit entered must be the one described on the entry form or it will be disqualified. Exceptions will be made for the sex of Junior rabbits provided that all other information on the form is correct. 4. Pen of three rabbits must be 8-10 weeks old during the fair. The first 25 places will be sold at the livestock sale only if they make weight. They must have a minimum weight of 9 lbs. and a maximum weight 15 lbs. All others will be disqualified. 5. All meat pen rabbits will be weighed between 8:00 a.m. and 5:00 p.m. Saturday at the small animal building. Only one weigh-in will be permitted. 6. Rabbits must be legibly tattooed. PLACE TATTOO IN LEFT EAR. 7. Double pens will only be permitted for largest rabbit breeds if Jr. Fair Board feels it necessary and space permits. 8. Each exhibitor will be responsible for showing his animals at the fair on Wednesday of fair week unless he/she has more than one per class. In this case the other project must be exhibited by another Butler County Junior Fair member. 9. Any animal showing visible injury, illness, or parasite infestation will not be permitted. 10. In common courtesy, please notify the Fair Office of any scratches (withdrawal from competition) before Wednesday, preceding the fair. 11. Premiere Exhibitor Award will be awarded to those eligible. 12. Rabbits will be shown by breed, sex, and age—Not variety (ex. New Zealand Sr Bucks) Showmanship Rules: l. The showmanship contest is open to any Junior Fair exhibitor in rabbits or poultry. 1. Rabbit/Poultry Showmanship will be an oral interview with the 5. 6. judge and participants must have an animal present during judging. The Rabbit showmanship judging will be on Sunday, July 21, at 1:30 p.m. (after Open Class show). Poultry showmanship judging will be held on Monday, July 22. Winner of age class will compete for Showman of Showmen (current year’s winners only). An exhibitor can only win a showmanship class once. If a younger member wins his class this year, he/she will compete in the next age class next year, unless he/she is a Showman of Showmen winner. Each year, Showman of Showmen judging will alternate between the rabbit judge and poultry judge. Therefore, judging will be held on either Monday or Wednesday of fair. An exhibitor can only win Showman of Showmen once. Poster Contest: 1. An optional Small Animal Poster Contest will be held during the fair and is open to all small animal exhibitors. 2. Judging will be held on Sunday and the posters will be displayed throughout the barn the entire week. 3. Posters must be made solely for the contest and may not be the one made for any project. 4. Posters must be brought to the small animal barn no later than 7:00 p.m. Saturday of check-in and picked up after 8:00 p.m. on Saturday (end of fair) or between 11 a.m. and 2 p.m. Sunday. 5. Posters must include on the BACK: exhibitor’s name, age, and club. Exhibitor’s names will not be permitted on poster fronts. 6. Posters will be divided into two classes: junior, ages 13 and younger, and senior, ages 14 and older. They will be judged on creativity, originality and effort. 7. Ribbons will be awarded to each exhibitor. DEPARTMENT 850 - POCKET PETS/PET RABBITS/CATS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. Pre-Fair Judging – July 16, 2014 - 9:00 a.m. Any youth enrolled in one or more of the following small ani mal projects: Cat 1 - Purrr-fect Pals, Project No. 216; Cat 2 - Climbing Up, Project No. 217; Leaping Forward, Project 218; Guinea Pigs, Project 215; Pet Rabbits, Project 227; and Small Animals, Project No. 220. (reptiles & amphibians) Participants may have a maximum of one entry in each of the small animal projects listed above. For the Small Animals, Project No. 220, only the seven small animals represented in that project will be permitted to be shown, which are mice, rats, hamsters, gerbils, chinchillas, ferrets, and hedgehogs. Participants will have a personal interview evaluation with at least one judge. Cats must be in a secure cage or on a leash attached to the owner at all times while on the fairgrounds. Members should bring cat (unless the cat is in season), the completed project book, and any item made for the project to judging. For fair display members must bring an educational poster. Pet rabbits must be healthy and show no signs of aggression. Each exhibitor must bring their completed project book, small animal and educational poster for fair display and judging. Dress code must be followed. Cats must have shots for rabies and distemper and bring a certificate stating such. Cats must be on a harness collar and leash or in a cage at all times on the fairgrounds. All awards will be given during awards program on Wednesday. 2014 Small Animal Trophy Donors: D & S Auto Parts Scheibert’s Farm Market – Don Scheibert 120 Buckley Brothers Feed & Pet Supply Agri Pet Vet Clinic – Drs. Kraushar, Teets & Everett, DVM Watson Gravel Company St. Clair Specialties 4-H Club Milford Achievers 4-H Club Wayne Sizzlin Scissors & Livestock 4-H Club Casual Kids 4-H Club Kickin Country Kids 4-H Club Bob & Gloria Hoelle James Weickert, DVM My IGA Express L & G Contracting, Inc. – Gregory & Lisa Budd Keith & Pam Singleton Leon & Sandy Simpson Donald & Jennifer Fox The Village Store Keith & Valerie Weber Karen Young Bruce & Mitzi Martin Family Schenck Accounting, LLC – Connie Schenck Rebecca Lee Casual Kids 4-H Club Kickin Country Kids 4-H Club Doug & Debbie Bolton 4hansci.osu.edu c. A 2014 Certificate of Vaccination for the Ohio State Fair Junior Dog Show signed by a licensed, accredited veterinarian is required. These certificates must include the name, breed and age of dog. Other certificates of vaccination, computerized vaccination records, pet record cards, or kennel records will not be accepted. When getting a 2014 Certificate of Vaccination for the Ohio State Junior Fair Dog Show, be certain the dates of the required vaccinations, including the rabies vaccination, are listed. Most dogs, unless it is their first time for a rabies vaccination, will receive or have received a three-year vaccine. The veterinarian must circle which vaccination (1yr. or 3 yr.) was given and record the date it was given. Make certain health certificates are signed by the veterinarian. d. Upon exhibitors arriving at dog show area, your health record will be checked. Incomplete or falsified information is grounds for dismissal. *Some veterinarians refuse to give leptospirosis vaccinations to certain dogs because of possible allergic reactions. If this is the case, the veterinarian must state on the 2014 Certificate of Vaccination for the Ohio State Fair Junior Fair Dog Show form. 4. Any dogs exhibiting abnormalities or symptoms of sickness or diseases, as determined by a veterinarian, will be eliminated from the show and must be removed from the fairgrounds. If a dog is under veterinary care for a health condition that is not infectious or contagious, the exhibitor must bring a health certificate from the attending veterinarian verifying the condition and treatment. 5. All dogs participating in Butler County 4-H and FFA Dog Project must be licensed in its county of residence. 6. Dogs participating in county 4-H and FFA dog activities must be kept on a leash or crated at all times while at the activity, except when performing exercises in the ring. All exhibitors are expected to clean up after their dogs. Exhibitors are totally responsible for their dogs at all times while on the Fairgrounds. 7. Youth may show multiple project dogs but no more than 1 dog per class. 8. American Kennel Club and Canine Performance Events Rules and Regulations shall be accepted as far as judging and exhibiting are concerned. 9. Females in season shall NOT be allowed to participate in obedience projects. Females in season may compete in Show manship and You and Your Dog. Females in season MUST be sprayed with a heavy perfumed spray such as Holiday’s “NoMate.” They will perform last in the class in which they are enrolled. ONE advisor will be in charge of seeing that females in season are properly supervised. Jr. Fair Board in charge of Dog Projects must be alerted that a female in season will be at the activity at least two days in advance. 10. 4-H’er and FFA exhibitors must provide their own collar, leash, water dish, kennel and any equipment needed for the show. a. Obedience, Rally, and You and Your Dog Collars include well-fitting plain buckle or slip collars of an appropriate single length of leather, fabric, or chain with two rings one on each end. Fancy collars, special train ing collars, or collars that are too right or too loose are not permitted. Nothing shall be hanging from the collars. Leashes may be of fabric or leather and must be 6 feet in length. CHAIN LEASHES ARE NOT ACCEPTABLE, NOR ARE PINCH COLLARS. b. Showmanship and You and Your Dog Collars include a chain or fabric slip collar, or martingale-type show lead. Nothing shall be hanging from the collars. LEASHES may be of fabric or leather and long enough to allow for easy handling of the dog. PINCH COLLARS ARE NOT ACCEPTABLE. DEPARTMENT NO. 900 DOG PROJECTS Jr. Fair Member in Charge: Madeleine Elwell, Shelby Butler Adult Advisors: Chelsea Smith, Danielle Jones Dog Judging: Saturday, July 19th — 4:00 pm in the New Building— Dog test; required of all dog members; no dogs in the building. Tuesday, July 22nd, Small Animal Tent — 8:00 a.m. registration, 9:00 a.m. show to include: Showmanship, You and Your Dog, and Cloverbud; 2:00 p.m. registration and show at 2:30 — Obedience Thursday, July 24th, Small Animal Tent —8:00 a.m. registration, show at 9:00 a.m., Agility, Rally, and Freestyle 2:30 p.m. - registration and 3:00 p.m. - Fun Day Rules and Regulations IMPORTANT **Each member enrolled in the Butler County 4-H and FFA Dog Project MUST have a copy of dog resource book. ***Dog Project dog entries are due to the Fair Office by June 8th. Members taking dog projects must have on file a Permission to Participate form by June 8th. General 1. Dogs entered in the Butler County 4-H and FFA Dog activities must be enrolled in the Butler County 4-H and FFA Dog Project. 2. Written proof of immunization must be available for inspection for ALL dog project activities. The required vaccinations must be given after August 11, 2013 and before June 30, 2014 by a licensed accredited veterinarian. 3. All dogs exhibiting in the Ohio State Fairgrounds must be immunized against distemper (CDV), adenovirus (CAV-1 & 2), parainfluenza (CPI), parvovirus (CPV), and rabies by a licensed, accredited veterinarian. a. These are the vaccination requirements for showing a dog at the Butler County Fair. It is the exhibitor’s responsibility to make sure that these vaccination requirements for State Fair are met. b. All exhibitors must have the 2014 Certificate of Vaccination when registering at the Butler County Fair. Found at 121 11. 12. 13. 14. 15. 16. 17. Division 1 – Obedience: c. Dumbbells must be made of one or more solid pieces of one of the heavy hardwoods, or of a rigid or semirigid firm, nontoxic, nonwooden material, similar in size, shape, color, and weight to a wooden dumbbell. Metal dumbbells are not permitted. Dumbbells shall not be hollowed out. It shall have no decorations or attachments, but may bear an inconspicuous mark for identification. The size of the dumbbell shall be proportionate to the size of the dog. ALL MEMBERS are encouraged to participate in every dog activity. However, aggressive or unruly dogs may be excused from a given activity. The final decision rests with the Jr. Fair Board Members and Junior Fair Board Advisors. During the 4-H and FFA project year, which begins no later than April 1st in Butler County, no one other than the 4-H and FFA member is permitted to show the 4-H and FFA project dog at any type of dog showing including fun matches. Exhibitors showing their dogs at any Licensed or Member Obedience Trial or at a Sanctioned Match must show their dogs at the same or higher level than they are showing in AKC, UKC, or other titling shows. Fun matches do not apply. LEASING A DOG is not permitted at Butler County or State Fair Dog Show participation. All dogs exhibited at the Butler County Fair and also at State Fair must be SIX MONTHS of age by the date of the show. For example Dogs showing July 14, 2014, must be whelped on or before January 14 , 2014. Proof of age is the burden of the 4-H and FFA member or member’s immediate family. Only domestic dogs are permitted to be shown at the Butler County Junior Fair Dog Show. Lessons,instructions and advice for the exhibitor are encour aged, as long as the exhibitor is present. The exhibitor handles or trains the dog the majority of the time in said lessons, such assistance may include occasional handling or training by another person. Dogs may not be sent to a breeder/trainer of any type for training without the exhibitor present. Classes: J-1 Beginner-Novice A -For first-year youth and dogs with no prior experience in obedience before April 1, 2013- Show one year then move either to Beginner Novice B or Pre-Novice. Exercises: Heel on leash Figure Eight on leash Sit for examination on leash Recall on leash Long sit 45 sec. on leash J-2 Beginner-Novice B - For youth and/or dogs already shown in Beginner Novice A or have had experience at Beginner Novice or Pre-Novice level before April 1, 2013 - Can move back and forth between Beginner Novice B and Pre-Novice unless winning first place -If Winning first place in Beginner Novice B, exhibitor can still show in Pre-Novice until winning first place or experience at the Novice level. Exercises: Heel on leash Figure Eight on leash Sit for examination on leash Recall off leash Long sit: Handler walks around ring J-3 Pre-Novice - For youth and/or dogs already shown in Beginner Novice A or have had experience at Beginner Novice or PreNovice level before April 1, 2013 - Can move back and forth between Beginner Novice B and Pre-Novice unless winning first place - If winning first place in Beginner Novice B, exhibitor can still show in Pre-Novice until winning first place or experience at the Novice level. Exercises: Heel on leash Figure Eight on leash Stand for examination on leash Recall on leash Long sit (One (1) minute) Long down (Three (3) minutes) J-4 Novice A - In this class, neither the handler nor dog have had any prior experience at the Novice level before their county’s current 4-H or FFA enrollment deadline. Once a member shows in this class, he/she must move to Novice B at the very minimum. Exercises: Heel on leash Figure Eight on leash Stand for examination off leash Heel free off leash Recall off leash Long sit (One (1) minute) off leash Long down (Three (3) minutes) off leash J-5 Novice B - This class is for the 4-H member or dog who has shown in Novice A or has had experience at the Novice level prior to their county’s current enrollment deadline. They have not yet progressed to Graduate Novice A level or higher. If an exhibitor wins the Novice B class, he/she must move to Graduate Novice A or higher the next year with the same dog. Exercises: Heel on leash Figure Eight on leash Stand for examination off leash Heel free off leash Recall off leash Long sit (One (1) minute) off leash Long down (Three (3) minutes) off leash J-6 Graduated Novice A - In this class neither the handler nor the dog have had any prior experience at the graduated novice level before their county’s current 4-H or FFA enrollment deadline. Once a member shows in this class, he/she must move to Graduated Novice B at the very minimum. Jump heights found at 4hansci.osu.edu Exercises: Heel on leash Figure Eight off leash Recall over high jump off leash Drop on Recall off leash Dumbbell Recall off leash RECOMMENDATION FOR DEFINITION OF OWNERSHIP Definition of Ownership A. If the dog is registered by AKC, UKC, individual breed registries, herding dog registries, etc. the exhibitor’s name, or a member of their immediate family’s name, must appear on the registration certificate. Co-ownership of a dog is permitted provided the exhibitor’s name, or a member of their immediate family’s name is listed on the registration certificate. It is recom mended that a copy of the registration certificate be on file in the County Extension Office. B. If a non-registered dog was purchased by a private owner, pet shop, humane society, dog rescue, etc., the exhibitor’s name or a member of their immediate family must appear on the bill of sale. C. If a dog was given to the exhibitor or immediate family, or found by the exhibitor or immediate family, the exhibitor or a member of their immediate family receiving or finding the dog should verify the date received or found by use of veterinary records, dogs licenses, and other forms of records, and write a statement as to the definite or approximate date the dog was received as a gift or found. Class Explanations—Obedience 1. Any dog holding an AKC Companion Dog Obedience Title may not compete in the Beginner-Novice A or B class PreNovice or Novice A or B. 2. Any dog holding an AKC Companion Dog Excellent Obedience Title may not show in Beginner-Novice A or B, PreNovice, Novice A or B, Grad Novice A or B, or in Open A. 3. Members may move forward in the obedience class progression if he or she choose, but may not drop back to a lower level class with the same dog. 122 Recall Over Broad Jump off leash Long Down (3 min.) Handler out of sight. J-7 Graduate Novice B - This class is for the exhibitor or dog who has shown in Graduate Novice A or has had prior experience at the Graduate Novice level. They have also not progressed to the Open level or higher. If an exhibitor wins the Graduate Novice B class, he/ she must move to Open A or higher the next year with the same dog. Jump heights found at 4hansci.osu.edu Exercises: Heel on leash Recall over high jump off Leash Figure 8 off leash Drop on Recall off leash Dumbbell Recall off leash Recall Over Broad Jump off leash Long Down (3 min.) Handler out of signt. J-8 Open A -In this class neither the exhibitor nor dog has had any prior experience at the Open level before the county’s current enrollment deadline. Once a member shows in this class, he/ she must move to Open B at the very minimum. Jump heights found at 4hansci.osu.edu Exercises: Heel free and figure eight off leash Drop on recall off leash Retrieve on flat off leash Retrieve over high jump off leash Broad jump off leash Long sit (Three (3) minutes, handlers out of sight.) Long down (Five (5) minutes, handlers out of sight.) J-9 Open B -This class is for the exhibitor or dog who has shown in Open A or has had prior experience at the Open level. They have also not progressed to the Graduate Open level or higher. If an exhibitor wins the Open B class, he/she must move to Graduate Open the next year with the same dog. Jump heights found at 4hansci.osu.edu Exercises: Heel free and figure eight off leash Drop on recall off leash Retrieve on flat off leash Retrieve over high jump off leash Broad jump off leash Long sit (Three (3) minutes, handlers out of sight.) Long down (Five (5) minutes, handlers out of sight.) J-10 Graduate Open - In this class neither the exhibitor nor dog has had any prior experience in a higher level of dog obedience before the county’s deadline. Jump heights found at 4hansci.osu.edu Exercises: Signal exercise off leash Scent Discrimination off leash Directed retrieve off leash Moving stand and exam off leash Go out off leash Directed Jumping off leash move to Intermediate Showmanship B. J-13 Intermediate Showmanship A -This class is for the 4-H member 12-14 years of age as of January 1, current year. Neither the exhibitor nor the dog has had any prior experience in Showmanship, AKC Jr. handling or like experiences, or a champion title before the county’s current enrollment deadline. Once an exhibitor and dog show in this class, he/ she must move to Intermediate Showmanship B provided he/ she is still within the age requirements. If the exhibitor will be 15 years of age as of January 1 the next year, then he/she will move to Senior Showmanship B. J-15 Senior Showmanship A - This class is for the 4-H or FFA member 15-18 years of age as of January 1, current year. Neither the 4-H or FFA member nor the dog has had any prior experience in Showmanship, AKC Jr. Handling or like experiences or a champion title before the county’s current enrollment deadline. Once an exhibitor and dog show in this class, he/she must move to Senior Showmanship B. Class B – 2nd year or more: J-12 Junior Showmanship B - This class is for the 4-H member or dog who has shown in Junior Showmanship A or has had prior experience in Showmanship, AKC Jr. Handling or like experiences, or champion title before the county’s current enrollment deadline. The exhibitor must meet the age requirements of 9-11 years of age as of January 1, current year. The exhibitor who wins first place in this class at the Ohio State Fair can return to this class with the same dog every other year provided age requirements are met. J-14 Intermediate Showmanship B -This class is for the 4-H member or dog who has shown in Intermediate Showmanship A or has had prior experience in Showmanship, AKC Jr. handling or like experiences, or a champion title before the county’s current enrollment deadline. The exhibitor must meet the age requirements of 12-14 years of age as of January 1, current year. J-16 Senior Showmanship B - This class is for the 4-H or FFA member or dog who has shown in Senior Showmanship A or has had prior experience in Showmanship, AKC Jr. Handling or like experiences, or a champion title before the county’s current enrollment deadline. The exhibitor must meet the age requirements of 15-18 as of January 1, current year. Showman of Showmen - After placements are given for showmanship classes, all First Place Showmanship winners will be called back into the show ring where they will compete to become Dog Showman of Showmen. Placing will be determined at judges discretion, based on any or all of the following qualities: • Stacking • Gaiting • Knowledge of Project • Grooming & Appearance Division 2 – Showmanship: The Showmanship Classes have been divided into Junior, Intermediate, and Senior. Please read the age divisions and descriptions. Winners of the “B” classes may return every year with the same dog, provided they meet the age requirements. Exercises to be performed in Showmanship classes include: Interview, Handler Appearance and Attitude, Grooming, Handling: Individual Exam, and Handling: Group Exam. Division 3 – Assistance Dogs Class: J-17 Assistance Dogs - This class is for 4-H or FFA members enrolled in the Working Dog project. Dogs are owned by Pilot Dogs, Inc. or other Assistance Dog organizations. Exercises to be performed include: dog’s appearance and grooming, accepting a stranger, walk on loose leash, walk through crowd, sit for exam, reaction to another dog, staying in place, reaction to distraction. Handlers shall be divided by age for judging. Junior – 9-11 years old, Intermediate – 12-14 years old, and seniors – 15-18 years old. Class A – 1st year or more: J-11 Junior Showmanship A - This class is for the 4-H member 9-11 years of age as of January 1, current year. Neither the 4-H member nor the dog has had any prior experience in Showmanship, AKC Jr. Handling or like experiences, or a champion title before their county’s current enrollment deadline. Once an exhibitor and dog show in this class, he/ she must move to Junior Showmanship B provided he/she is still within the age requirements. If the exhibitor will be 12 years of age as of January 1 the next year, then he/she will Division 4 – You and Your Dog: Classes: You and Your Dog Projects: 123 J-30 Level 3 J-31 Level 4 J-32 Level 5 Dog Care class shall be divided into three sections -Junior 9 to 11 years old, Intermediate 12 to 14 yrs. old and Senior 15 -18 years old. Areas to be evaluated are: Interview, Member’s Record Book, Member’s Appearance and Attitude, Dog’s Appearance and Manners, and Creative Achievement of Member and Dog. J-18 – You and your Dog – Junior Class J-19 – You and Your Dog – Intermediate Class J-20 – You and Your Dog – Senior Class Division 7 – Freestyle: Classes: The Freestyle classes will follow the Ohio State Fair Dog Show Freestyle rules. Please refer to www.4hansci.osu.edu to see rules. Freestyle will be divided into five classes: J-33 Beginner J-34 Advanced J-35 Duo J-36 Trio J-37 Sassy Senior J-38 Handy-Dandy Division 5 – Rally Classes: Rally: The rally classes have been divided into Beginner A and B, Advanced A and B, and Excellent A and B. The use of bait in the ring is prohibited. All dogs will be timed. Times will be used only in the event of ties for a placement. Timing will begin when the judge gives the order “Forward” and will end when dog and handler cross the finish station. In the case of tied scores, the dog completing the course in the least amount of time will receive the higher placement. In the event that both the score and time are the same, the dogs will repeat the course and be timed again. In Beginner and Advanced classes, handlers are permitted to talk, praise, encourage, clap their hands, pat their legs, or use any verbal means of encouragement. Multiple commands and/or signals using one or both arms and hands are allowed; the handler’s arms need not be maintained in any particular position at any time. In the Excellent class, handlers are not allowed to pat their legs or clap their hands to encourage the dog. Verbal encouragement, multiple commands and/or inaudible signals using one or both arms and hands are still allowed; the handler’s arms need not be maintained in any particular position at any time. For all classes, handlers may not touch their dog or make any physical corrections. A walk through will be provided for the handlers without their dogs. At this time the judge will be available to answer any questions the handlers may have. Class A is for handlers who have never competed at that level. Prior competition at the level in 4-H, AKC, or another venue requires competing in the B class. Achieving a first place ribbon against competition in the B class requires a move to the next level in the next year. J-21 Beginner A – All exercises are judged on leash, and all dogs must enter and leave the ring on leash. J-22 Beginner B - All exercises are judged on leash, and all dogs must enter and leave the ring on leash. J-23 Advanced A – All exercises are judged off leash, but all dogs must enter and leave the ring on leash. J-24 Advanced B - All exercises are judged off leash, but all dogs must enter and leave the ring on leash. J-25 Excellent A – All exercises are judged off leash. All dogs must enter and leave the ring on a leash. The final exercise will be a sit stay off leash, retrieve leash, place on dog. J-26 Excellent B - All exercises are judged off leash except the Honor exercise. All dogs must enter and leave the ring on a leash. The final exercise will be a sit stay off leash, retrieve leash, place on dog. Division 8 – Cloverbud: Classes: For registered Cloverbud members ages 5 and in kindergarten up to second grade. Must bring your own stuffed animal dog. Must be between 8 and 16 inches at the withers to show. Sign up day of show. • Showmanship - ring work only - must provide proper showmanship equipment • Obedience - same exercises as Pre-Novice Obedience - long sits & downs will be 30 seconds - must provide proper obedience equipment. • Poster Parade - short interview with “judge” to explain poster will proceed to ring to display to crowd - same rules for posters as You and Your Dog. Outstanding Dog Point System This award is given at the Junior, Intermediate, and Senior level. The following areas must be completed to compete for this award. May only receive one per level. 1. 10 POINTS -Completed Dog Resource Book. This must be given to the Dog Advisor the day of the test. Make sure it is completed each year. 2. 30 POINTS - Perform a 4H Dog Service Project outside of club and complete the 4H Service Project Form. Examples of a service project include volunteering at a shelter, collecting goods for a shelter or rescue organization, or volunteering time for a non-profit dog organization. Forms available online. Must have a witness signature. Witness cannot be a parent. 3. 50 POINTS -Dog Test. This is a two part test. The first section tests the parts of the dog. The second part tests various topics from the Dog Resource & Project Book depending on the number of years a 4Her has shown in dogs. 4. 230 POINTS - Fair project classes. Your highest score from the classes you entered will be used. 4-H Dog Donors for Trophies D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Buckley Brothers Feed & Pet Supply Agri Pet Vet Clinic – Drs. Kraushar, Teets & Everett, DVM Watson Gravel Company St. Clair Specialties 4-H Club Hamilton Dog Training Club L & G Contracting, Inc. – Gregory & Lisa Budd Karin Clark, DVM LPAC Veterinary – Shawn Webster, DVM Mason Animal Hospital – Timothy Wolf, DVM James Weickert, DVM Mt. Pleasant Animal Hospital – Drs. Clinger, Sawdai & Hall Veterinary Assoc., Of Cinci. & Fairfield Frog Creek Labradors – Chris Carroll Division 6 – Agility: Classes: The Agility classes will follow CPE rules, please refer to K9cpe.com to see rules. The course will be determined day of show. Classes will be divided into levels on lead/1/2 and 3/4/5. ...If an exhibitor achieves a first place ribbon against competition in any level requires a move to the next highest level. Achieving a title in any outside venue the dog and handler must move to the next higher level. This year’s game will be wildcard. J-27 On-Lead J-28 Level 1 J-29 Level 2 124 Ron & Kathy Pflum Marvelous Marmadukes 4-H Club Karen Young Joyce Bradley Windy Hill Farm - Donna Irvin begins and ends. The introduction, and questions and answers are not included in the timing. General Guidelines • A team demonstration consists of two people sharing the speaking and teaching role. When members of a team fall into different age categories, they will participate in the older class. • Due to the limitations of the building’s facilities, no large animals (i.e. Horse, Beef, Sheep, Goat, Dairy or Hogs over 20 pounds) may be used in a 4-H Demonstration. Members should use models, photographs, or illustrations to make their point when giving a talk about large animals. • Any small animal (under 20 pounds) used in a 4-H Demonstration; provided that the animals do not place the public at risk and that they meet all of the health requirements established by the Ohio Department of Agriculture Livestock Health Requirements found in the Ohio State Fair Livestock Exhibitor Handbook. Current health and shot records must be carried with the animal. Animals must remain caged or leashed before and after the presentation. • Members using computer generated or other audio visual equipment must bring their own equipment to the Fair. We will provide a screen. • All presentations are timed and recorded. Timing begins when the member begins to speak and ends at their conclusion. The time allotted for introductions, questions and answers is not included in their time. • Firearms, bows, arrows and weapons are not permitted on the fairgrounds - and may not be used in a 4-H Demonstration or Illustrated Talk. Plastic replicas are permissible, but we urge caution in the use of items that look truly authentic in that they may create safety concerns with Fair Security and may not be permitted on the grounds. • When members are using audio visual or computer generated presentations face equipment failure and glitches cannot be resolved in a reasonable time (a few minutes), the judge may elect to move to the next presentation. The member will be given time to work out their technical problem off stage and then reschedule their presentation. If the member has a second failure of the equipment, the presentation will be ended and evaluated accordingly. • Members who use PowerPoint within an Illustrated Talk or Demonstration should use the technology to supplement their delivery. The Illustrated Talk may not be a pre-recorded narration. The member is required to provide a live delivery of the topic. 4-H DEMONSTRATIONS or ILLUSTRATED TALKS Wednesday, July 23, 9:00 a.m., New Building Illustrated Talk or Demonstration ---without use of computer technology Junior Individual (Age 8-11 and in the 3rd grade) Intermediate Individual (Age 12-13) Junior Team (Age 8-11) Intermediate Team (Age 12-13) • The presenter uses appropriate props and other visual aides to teach others about a subject or how to do something. • May use charts, posters, or pictures to deliver their Illustrated Talk or to stress points with their Demonstration. • No PowerPoint or computer generated messages. • Presenters are evaluated on their ability to present a speech. • A demonstration should last between 6-9 minutes. Illustrated Talks or Demonstration ---with the addition of Computer technology Intermediate Individual (age 12 to 13) Senior Individual (age 14 and up) • The presenter uses appropriate props and computer gener ated visual aides to teach others about a subject or how to do something. Examples: • A demonstration may be delivered in this category. Prezi or PowerPoint type slides may be added in addition to other props to help present their message. • An Illustrated Talk may be delivered in this category, with the member using PowerPoint or Prezi type technology to present their entire visual message; accompanied by their live narration. • Requires live speech delivered along with the PowerPoint, Prezi or poster message. (No pre-recorded Narration) • Member is evaluated on their communication skills and their ability to effectively use technology, poster, or othr props within their Illustrated Talk or Demonstration. • Illustrated Talks/Demonstration should be 9-12 minutes in length with four points deducted for times over or under. FAIR BOOTH GUIDELINES 1) Junior Fair booths will focus on informative or promotional information about your organization. They must list names of members and advisors, identify club officers and name of club. 2) Booth fronts may not be covered with any type of material. This severely hampers entrance/exit to booths. 3) Booths will be the same size (approximately 8’x5). 4) Non-flammable paper items should be used. 5) Do not put unwrapped food items in booth. 6) Booth set-up and decorating schedule will be Friday, 9:00 a.m.-2:00 p.m. (building will close at 2:00 p.m.); & Saturday prior to the fair from 9:00am -4:00pm. (Project must be in place by 4:00pm) Do not move dividers. 4-H Multi-Media Presentations J-7 Senior Individual (age 14 and up) • The Multi-Media presentation should share a message related to 4-H experiences or 4-H project work. • This is a fully-automated, stand-alone presentation using Video, Pictures, Slides, PowerPoint or other home/office computer generated programs along with sound/narration to convey a message. • The program is free standing and only requires an introduction by the participant. It should include recorded visual, sound, and narration to convey a message. • Evaluation is based upon the creative and professional use of technology, as well as the ability to communicate a message, with a clear opening, body, and conclusion. • Presenters will introduce themselves and the title of their topic. At the conclusion of their recording, they may address questions from the audience, followed by an interview with the judge. • Presenters are required to furnish their own equipment for this presentation. • Audio Visual Presentations should be 6-7 minutes in length. Four points will be deducted for over and under times. Timing of the presentation is from the time the pre-recorded presentation 7) No commercial trademarks or logos should be used in the booth. Remember! A fair booth is a club project! Every member should participate in the creation of the booth. 9) Keep security in mind when setting up booth. Arrange projects so they will not be too close to the aisles. Check the booth closely and carefully when completed for articles that may tempt a passerby. 10) Only the advisor or one designated person may be present for the replacement or removal of any project. 11) Ribbons will be given to the top 5 booths. One Premier Booth Award Plaque will be presented at the 4-H awards ceremony on Sunday. 125 12) Booth/project dismissal starts on Saturday, July 26th from 8:00pm to 9:00pm or Sunday morning after the fair from 11:00am to 2:00pm on July 27th. 13) Each club will be responsible for a three-hour building watch. Details will be mailed to advisors closer to fair. 14) No staples are to be used on pegboard. You can only use pushpins, thumb tacks or hooks on the pegboard. Staples may be used on wood dividers, but must be removed. Writing - #587, #588 1-8; Gardening - #548, #671, #691, #692; Small Engines & Welding - #541, #542, #543, #573; Aerospace - #501, #502, #503; Gun Safety - #630; Conservation -#611, #613, #614, #617, #621, #622, #623, #624, #631, #641, #644, #645; Tractor - #551, #552, #553, #554; Woodworking - #556, #557, #558, #559 [Health related #300, 349, 353, 357, 358, 361, and 494] 2:00 p.m. – All other projects All 4-H projects must be in place in the Youth Exhibitor Building. (Includes projects not judged at Special Interest judging.) All Junior Fair Shop, Crops & Arts Class (see DEPARTMENT NO. 1000 SPECIAL INTEREST instructions in the back of this manual) must be in place by 4:00 p.m. July 19. Jr. Fair Members in Charge: Matt Krabacher, Grant Abbott, Elizabeth Greenwood, Ryan Hingsbergen Adult Advisors: Wendy Phair, Kristen Withrow July 20—5:30 p.m. Special Interest Awards Program in New Building. Booth Removal (Youth Exhibitor). July 26 - 8:00 p.m. - 9:00 p.m. July 27 - 11:00 a.m. - 2:00 p.m. Dress Code Dress pants, capris, or knee-length or longer skirt. A dress-up shirt or blouse with covered shoulders, cleavage, back, and midriff. A knee-length or longer dress with covered cleavage, back, and shoulders. Dress shoes or dress sandals. General Special Interest Guidelines 1. All 4-H project requirements for 4-H Special Interest can be found on-line, at butler.osu.edu 2. All projects must be displayed during the entire county fair week in order for exhibitor to receive his/her award. Projects removed before dismissal or without special permission, will result in the inability to participate in Jr. Fair the following year. 3. An award will be given in each project regardless of number of members enrolled. 4. All Special Interest projects shall be judged prior to the fair. 5. All judging requirements will include: Judge’s interview, completed project, project book and poster. The same poster used at judging is to be displayed at the Fair. Judge’s interview will focus on member’s development and knowledge of project area. 6. All State Fair Competitors will be decided by judge. 7. Awards may be given for up to eight placing’s in each project category at judge’s discretion. Judge’s decision will be final. 8. Required project poster sizes be 21”x 27”. No foam board or tri-fold posters will be permitted. Posters that don’t meet the restrictions will have 5 points deducted during judging. 9. All Special interest projects must be displayed in Youth Exhibitor Building by projects number. 10. Projects are to be in place by 4:00 p.m. the Saturday before the Fair. Project removal is between 8:00 - 9:00 p.m. Saturday night, July 26th, or Sunday, July 27th from 11:00 a.m. - 2:00 p.m. No cars are allowed around building Saturday night. 11. Special Interest and FCS projects selected for State Fair may take their project out early for State Fair judging as long as their name appears on the approved list. 12. Projects otherwise not designated by age grouping will be grouped Junior 9-13 and Senior 14 and above. 13. All combustible fuel needs to be removed from tractor or small engine projects before entering the building. 14. 4-H Special Interest competitors must be present in order to win their class at judging, unless at a 4-H sponsored trip or camp. FFA Booth Guidelines 1. The display booth will be about 6’ wide in front tapering to 4’ wide in the back with depth of 4’. 2. Exhibits shall feature educational values and accomplish ments of the FFA for the benefit of the general public. 3. The exhibit may present areas of the FFA Chapters’ activities. Areas of activities are leadership, cooperation, community service, conservation, earnings & savings, scholarships, supervised occupational experiences, conduct of meetings, social & recreational activities, state & national activities & alumni relations. 4. The exhibit may feature values & accomplishments of Pro duction Agriculture, Horticulture, Agri-business, Forestry, Envi ronmental Management, Agri-Mechanics, Natural Resources, Small Animal Care & products processing. 5. Use of LIVE animals in booths is not permitted. 6. Judging of Exhibits will be on the following basis: A.) Power to attract attention, catches the eye B.) Power to arouse and hold interest C.) Adequate development of the message or theme 7. The chapter name shall be placed at the top and front of the booth using 6” lettering. Special Interest Schedule Creative Writing, and Writing & Reporting for Teens must be turned in at the Extension Office for preliminary grading on July 1st. Personal interviews will be conducted on Thursday, July 17. July 17 —9:00 a.m.- Noon; and 2:00 p.m. – 5:00 p.m. Special Interest Judging (New Building). Judging letters will be e-mailed to all participants indicating time to be judged. Members will leave their projects at the Youth Activities Building following judging. [9:00 a.m.] - Pigeons - #365.22; Reptiles - #365.13; 126 4-H Special Interest Projects 091 - Discovering 4-H 244 - From Airedales to Zebras 245 - All Systems Go 246 - On the Cutting Edge 300 - You’re the Athlete 349 - Health A - Discovering Myself 353 - First Aid for Kids 357 – Alcohol Decisions 358 - Truth About Tobacco 361 - Keeping Fit 365 - Self-Determined 365.01 – Astronomy 365.02 – Model Railroad 365.03 – Weather 365.04 – Clowning 365.05 – Rocks, Minerals & Fossils 365.06 – American Sign Language Idea Starter 365.07 – Computers 365.08 – Family History Genetics 365.09 – Canoeing 365.10 – Local Foods 365.11 – Camp Counseling 365.12 – Digital Imaging 365.13 – Reptiles & Amphibians 365.14 – Climate Change 365.16 - Plant Pathology 365.17 – Baby Sitting 365.18 – Ways of Knowing Water 365.19 – Workforce Preparation 365.21 – Skateboarding 365.22 – Pigeons 365.23 – Native American Artifacts 365.25 – Flower Garden 370 - One on One 371 - 4-H Club Teen Leadership 372 - Diversity: The Source of our Strength 373 - My Hands to Larger Service 374 - Teens on Board 375 - Leadership Road Trip 376 - Pantry Panic 377 - Find Your Voice 378 - Leadership Master 379 - Get in the Act! Take One 380 – Project Citizen I 381 – Project Citizen II 442 - Family History Treasure Hunt 446 - Money Fundamentals 447 - Money Moves 448 - Teens on the Road to Financial Success 490 - Science Fun With Dairy Foods 492 - Cake Decorating Project & Record Book 493 - Science Fun with Kitchen Chemistry 494 – Getting Started in Art 496 - Collectibles 496 - AG Growing Together 497 - Scrapbooking, A 4-H Guide to Preserving Memories 501 - Rockets Away 502 - Fun with Flight 503 - Rockets (Estes type Rockets) 503m - Solid Fuel Rocketry Master 504 – Electric Radio Controlled Vehicles 510 – Robotics 2 Next Steps 512m - Robotics Master 517 – Bicycling for Fun 518 – Wheels in Motion 527 - Magic of Electricity 528 - Investigating Electricity 529 - Wired for Power 530 - Entering Electronics 531 - Science Fun with Electricity 540 - Rope 541 - Crank It Up 542 - Warm It Up 543 - Tune It Up 548 - Lawn Care 550 - Safe Operation of Agriculture Equipment 551 - Tractor; 1 Starting Up 552 - Tractor; 2 Gearing up for Safety 553 - Tractor; 3 Moving Out 554 - Tractor; 4 Learning More 556 - Measuring Up 557 - Making the Cut 558 - Nailing It Together 559 - Finishing Up 560m - Woodworking Master 573 - Arcs & Sparks 584 - Focus on Photography Level I 585 - Controlling the Image Level II 586 - Mastering Photography Level III 587 - Writing and Reporting for Teens - Feature Story, Sr.; News Story, Sr. 588 - Creative Writing 588-1 Rhymed Poetry Jr. 588-2 Rhymed Poetry Sr. 588-3 Freestyle Poetry 588-4 Freestyle Poetry Sr. 588-5 Short Story Jr. 588-6 Short Story Sr. 588-7 Essay Jr. 588-8 Essay Sr. 592-1 Chalk, Carbon & Pigment 592-2 Clay, Dough & Cake Decorating 592-3 Fiber, Fabric 592-4 Glass, Metal 592-5 Leather 592-6 Natural Items 592-7 Paper 592-8 Wood & Plastic 596 - Play the Role 597 - Become a Puppeteer 598 - Set the Stage 603GPM - Weather Together 611 - Let’s Explore the Outdoor I 613 - Exploring Our Forest 614 - Tree Planting 617 - Exploring Ohio Ponds 620 - Why Trees Matter 621 - Ohio Birds 622 - Trapping Muskrats in Ohio 623 - Fishing for the Beginner 624 - Fishing for the Intermediate 630 - Safe Use of Guns 631 - Basic Archery 641 - Bee Keeping Project and Record book 644 - Exploring Our Insect World Unit I 645 - Exploring Our Insect World Unit II 671 - How does your Garden Grow? 691 - Vegetable Gardening I 692 - Growing with the Seasons 695 - Go Plants 711 - Cloverbud II 712 - Connect to College 750 - Shooting Sports - Rifle Member Record book 751 - Shooting Sports - Archery 752 - Shooting Sports - Shotgun 753 - Pistol Member Record Book 754 - Shooting Sports - Hunting Wildlife 755 - Shooting Sports - Muzzle-Loading 756 - Living History 760 - Sport Fishing Special Interest Award Donors D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Watson Gravel Company St. Clair Specialties 4-H Club Butler Rural Electric Cooperative, Inc. Bob & Sally Ruskaup Jennifer Ridge, M.D. Baker Hardware Judy & Brett Couch Harold & Rosemary Dierdorf Leon & Sandy Simpson Keith & Pam Singleton Dan & Della Sunberg Richard & Mary Oertel Bruce & Mitzi Martin Family Sharon Morrissey Mr. & Mrs. Mike Schwab Casual Kids 4-H Club Extreme Team 4-H Club Wayne Sizzlin Scissors 4-H Club Fairfield Busy Bunch 4-H Club Kickin Country Kids 4-H Club 127 Casual Kids 4-H Club Doug & Debbie Bolton John & Patsy Moorhead Class 1132 - Welding Panel, MIG Class 1133 - Drop Leaf Table Class 1134 - Shaker Style Wood Stool Flower Class: Class 1139 - Zinnia - small Class 1140 - Zinnia - large Class 1141 - Marigold - small Class 1142 - Marigold - large Class 1143 - Any other annual, 1 stem Class 1144 - Rose - 1 bloom, any variety, any color Class 1145 - Mini-Rose - any variety, any color Class 1146 - Gladioli Class 1147 - Silk Flower Arrangements Class 1148 - Snapdragons Class 1149 - Live Flower Arrangements Junior Fair Shop, Crop & Arts Class Exhibitor Building 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. Shop & crop exhibits only accepted on July 19 Junior Fair participation is open to any Junior Fair member, Boy Scout, Girl Scout, FFA member, 4-H, FCCLA member. Projects exhibited must be from 2014, separate from 4-H projects. There will be a maximum of two entries per class per exhibitor. Awards of 1-8 ribbons will be given. Judges decision will be final. All entries must be brought in between 9:00 a.m. and 4:00 p.m., Saturday, July 20. Release of entries will be Saturday, July 26, 8:00-9:00 p.m. and Sunday, July 27, 11:00 a.m.-2:00 p.m. All projects not picked up by either advisors or exhibitors, will be available to pick up at the extension office after fair. All crops exhibited must have been grown in the current year unless otherwise designated. All grain will be exhibited in quart jars. All small grains exhibited must be on the Ohio Recommended Seed List. Hay will be exhibited by slices securely tied. All garden products must be displayed on heavy paper plates. Guidelines for garden produce, crops, houseplants and flowers: Uniformity, freedom from defects, maturity, size, true to variety name and cleanliness. Guidelines for arts and crafts: Originality, creativeness, workmanship, attractive appearance and durable construction. Arts & Crafts Class: Class 1151 – Handmade tye-die shirts Class 1152 - Drawing - pencil or ink – age 12 and under Class 1153 - Drawing - pencil or ink – age 13 and older Class 1154 - Painting – age 12 and under Class 1155 - Painting –age 13 and older Class 1156 - Lego Arts Class 1157 - Miscellaneous Artwork Class 1158 - Ceramics or clay Class 1159 - Photography Class , 5X7 or smaller Class 1160 - Photography - Butler Co. scenes Class Class 1161 - photography - 8x10 or larger Class 1162 - Scrapbook, one page in plastic Class 1163 – Natural Art (any all-natural material) Class 1164 - Miscellaneous Crafts Class 1165 - Jewelry Class 1166 –Model Farm Scene Class 1167- FFA Project Photo Displays DEPARTMENT NO. 2100 Garden Produce Class: Class 1100 - Tomatoes Class 1101 - Potatoes - 5 uniform Class 1102 - Corn - 5 uniform Class 1103 - Green Beans - 5 uniform Class 1104 - Cabbage - I head Class 1105 - Squash - 2 uniform Class 1106 - Pumpkin - best 1 Class 1107 - Cucumbers - 3 uniform Class 1108 - Onion - 5 uniform Class 1109 - Red Onion - 5 uniform Class 1110 - Carrots - 5 uniform Class 1111 - Beets - 5 uniform Class 1112 - Banana Peppers -5 uniform Class 1113 - Sweet Peppers - 5 uniform Class 1114 - Any other vegetable 4-H FAMILY & CONSUMER SCIENCES Jr. Fair Members in Charge: Megan Johnson, Casey Warren, John Winter, Taryn Cheney Adult Advisor: Sandy Simpson, Marlene Rork Family Living is the overall emphasis of the 4-H Family and Consumer Sciences area. There is opportunity to develop basic learning for adult life. Clothing projects are developed according to abilities and needs of the 4-H member. All projects are evaluated by professional judges by personal interview. Food and Nutrition projects emphasize importance of good basic nutrition and its relationship to good health and proper cooking techniques. JR. FAIR FAMILY AND CONSUMER SCIENCES SCHEDULE Wednesday — July 16 9-5 Clothing Judging -Member interviews, modeling, and construction; Clothing Skillathon; Related FCS Projects Sunday — July 20 1:30 — Style Review -Junior & Senior 4-H Style Review & Awards Monday — July 21 9:00 a.m.- noon — Shopping Bag Tuesday — July 22 9:00 a.m. — Nutrition Judging, Nutrition Skillathon Thursday — July 24 9:00 – 4-H Nutrition, Bake-In Field Crops Class: Class 1115 - Old Corn 2013 - 5 uniform ears Class 1116 - New Corn - 5 uniform ears Class 1117 - Best of Stalk of corn Class 1118 - Shelled corn - 2013 qt. Class 1119 - Soybean stalks- 2013 Class 1120 - Old Soybeans - 2013 qt Class 1121 - Wheat - 2013 qt. Class 1122 - Oats - 2013 qt. Class 1123 - Best Hay - any variety Class 1124 - Best Sunflower State Fair Packets available at Jr. Fair Office after special interest awards and after other FCS project judging Project and Booth Release - Saturday, July 26 - 8:00 p.m. -9:00 p.m. and Sunday, July 27 - 11:00 a.m. - 2:00 p.m. Shop Class Class 1125 - Wood: Small projects Class 1126 - Wood: Large projects Class 1127 - Small Wall shelf Class 1128 - Book shelves Class 1129 - Metal: Small projects - feed scoop, hay hook, pins, small welded projects, etc. Class 1130 - Welding panels brazing Class 1131 - Welding panels arc 128 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 2014 4-H FAMILY AND CONSUMER SCIENCES GUIDELINES Dress Code for all FCS Events: Dress pants, capris, or kneelength or longer skirt. A dress-up shirt or blouse with cov ered shoulders, cleavage, back, and midriff. A knee-length or longer dress with covered cleavage, back, and shoulders. Dress shoes or dress sandals. *Bake-In participants must wear closed-toed shoes. **Exceptions will be made for participants involved in livestock judging coinciding with FCS judging. See project requirements in the 4-H Family and Consumer Sciences Guidelines on the OSU Extension website. Members must display their project for the duration of the Butler County Junior Fair in order to compete in that project’s competition for Junior Fair Awards unless participating in the Ohio State Fair. Poster size for FCS projects are minimum size of 11” x 14”, maximum of 22” x 28”. No tri-fold or foam board posters. All posters that do not meet guidelines will have points deducted during judging. Members may take more than one project per project area. If first place is won in more than one project per project area, members must choose which project to take to State Fair if there is a State Fair scheduling conflict. Clothing & FCS related projects will be judged prior to the fair, nutrition projects will be judged during fair. Trophies or awards will be awarded in all projects provided members meet project exhibit requirements and judge’s stan dards. Type of awards presented will depend upon funding available for awards and type of project competition. Family and Consumer Sciences ages for class breakdown is Senior 14 and up; Junior 13 and under, both categories as of January 1, of the current year. During dressing for style shows and set-up for food judging, only participants and volunteers will be allowed in dressing rooms and judging area. All 4-H Family and Consumer Sciences competitors must be present in order to win their class at the county fair judging, unless at 4-H sponsored trips/camps. A member may repeat a project as often as desired. New skills should be tried when repeated. The “Premier Exhibitor Award” -One member from the senior division, who is at least 14 on January 1st of the current year, will be selected based upon the highest scores received in the skillathon and their interview. A Nutrition Premier Exhibitor Award and a Clothing Premier Exhibitor Award will be available. May be won only once per program area. Clothing projects will be returned to the Youth Exhibit Building after the Style Review and be on display for the duration of the week. or “interest area” as designated in the front of their project books. These pages could be in collage, journaling, timeline, photo, or any other format that would illustrate the work and knowledge of the participant. Each page could be different or could be a combination of styles providing the 4-Her to reflect on their learning experience. There will be no points for scrapbooking style. Portfolio must be completed and submitted on Saturday, July 19 by 4:00 p.m. at the Youth Exhibit Building. Portfolios will be available in the judging area. g. Place settings should be complete for the meal which includes the food brought for judging. 4. For all nutrition projects, the member may use another recipe other than the ones in their project book. The food prepared for judging should be one that is similar in skill level and food category to those in the project book. 5. Centerpieces are optional in all food displays. 6. Project skill levels and nutrition project listing is in the “Family Guide To 4-H.” 7. A nutrition skillathon will be held during nutrition judging. Nutrition Projects 459 I Spy in the Kitchen 461 Let’s Bake Quick Breads 462 Yeast Breads on the Rise 463 Sports Nutrition 2: Get Set 467 You’re the Chef 469 The Global Gourmet 472 Grill Master 474 Beyond the Grill 475 Star Spangled Foods 476 Pathways to Culinary Success 477 Party Planner: A 4-H Guide to Quantity Cooking 481 Food & Fitness for Fun 482 Food & Fitness Choices for You 483 Sports Nutrition 1: On Your Mark 484 Snack Attack! 485 Racing the Clock to Awesome Meals 486 Dashboard Dining: A 4-H Guide to Healthful Fast Food Choices 487 Fast Break for Breakfast Clothing Project Guidelines and Exhibit Requirements 1. Member project requirements will conform to State Guide lines published in the Family Guide to 4-H. 2. Clothing projects will be judged for construction and the total look on July 16. The garment to be judged must be on a hanger and will be identified with exhibit cards. Please bring pattern and project book to the judging. All garments and accessories are needed for this judging. Members will be notified as to their scheduled time for clothing project judging. The Judge will complete the entire judging sheet, and add the score, which will be double checked by a volunteer. Total score will determine class winners. JUNIOR AND SENIOR scores will be compared in each project, and the person with the highest score will be the Butler Co. representative to the State Fair in that project. Following clothing judging all garments will remain in the new building and picked up for the style review on July 20. 3. In order to place and go to State Fair, members MUST participate in the Style Review Sunday of Fair week. The only allowable exceptions are for 4-H sponsored award trips/ camps, or conflicts with judging in other departments. 4. There will be one Junior and one Senior construction winner selected and will be announced at the Style Review. 5. The Style Review will be held on Sunday of fair week. 6. Garments will be kept at fair for judging review. Immediately following the style review garments will be transported to the Youth Exhibit Building by Jr. Fair Board members. The garments must be on display for the remainder of the week. 7. No food or drink is allowed in dressing rooms. 4-H FOOD AND NUTRITION EXHIBIT REQUIREMENTS 2014 1. Nutrition projects will be evaluated on Tuesday, July 22. 2. It is not necessary to exhibit the project books in the booth. 3. Project judging requirements for all Nutrition projects are: a. One food suitable for project. b. Recipe typed on 8 ½ x11 sheet of paper. Name, age, club and project name. c. All food displayed should be a family serving size. d. No other food, beverage, condiments etc., should be placed on the display table. e. Only the 4-H member is permitted in the project judging area. Advisors or parents are NOT permitted in the judging area. f. Nutrition project evaluation will include questions re garding nutrition subject matter, project book, and My Plate. Participants will be responsible for bringing a 3 pronged folder that includes 8 1/2” x 11” pages. The participants will create a maximum of one page (one-sided only) per “activity area” 129 8. Style Review narration sheets will be written by members at the Interview Judging July 16 then turned over to Jr. Fair Board members.. 9. Clothing project awards will be presented and State Fair Participants will be announced at the Style Review on Sunday, July 20, at 1:30 p.m.. 10. Members can knit or crochet any project. 11. Only garments required in the Junior Fair project require ments may be displayed. Extra garments may be constructed for modeling outfit but cannot be judged or displayed. 12. Clothing Skill-a-thon will be during clothing judging. #420 Outer Layers ( A) - This is an advanced-level project for older 4-H teens in which you will make a coat, jacket or cape. Intermediate - any age with some 4-H clothing experience #411 - Em-bel-lish: A 4-H Guide to Wearable Art (B) – This intermediate-level project is for members with some clothing experience who want the opportunity to complete a 4-H project by embellishing clothing, Numerous possibilities include appliqué, batik, beading, dyeing, embroidery, and many other techniques. Not a clothing construction book and not a howto book, this is a general project guide that involves exploring embellishment ideas, identifying likely clothing items, learning a few techniques and putting together a completed outfit. This project can be completed in lots of fun ways, all depending on what you want to learn. Interested members without clothing experience should start with 410 Fun with Clothes. #412 - Sew for Others – Construct one complete outfit for the person of your choice or adapt three different garments for a disabled or handicapped person. Include at least two new learning examples involving fitting, alterations, construction techniques, or fabric handling. Analyze coloring, figure type, size and preferences of the “other”. Compare styles, colors, fabrics, workmanship, cost, and special features of ready-towear outfits with the outfit constructed for the other. Do at least one leadership/citizenship activity. If this project is repeated, a different category of “others” should be selected each time. #415 - Active Sportswear – I Make at least one garment in an outfit assembled for active sportswear. Compare the garment(s) made with similar ready-to-wear garments. Evaluate buying habits and the sportswear outfit. Complete an accessory plan. Do at least two leadership/citizenship activities. #418 – Loungewear – B,I,A Plan and make the outer layer of an outfit for lounging such as a cotton robe, a fleece shawl, or a terry cloth cover-up—whatever fits your sewing ability, lifestyle, and loungewear needs. Make or select other garments and accessories (sleepwear and footwear) to complete the outfit. #425 – Look Great for Less Use your creativity and resourcefulness to pull together a Total Look outfit as inexpensively as possible. Compare different types of clothing stores, explore second-hand shopping, learn when sales are most likely to occur, evaluate clothing quality, then shop for an outfit! This project does not require sewing skills. #430 – Shopping Savvy – I Take stock of your current wardrobe, compare different brands of the same clothing item, study current fashion trends, learn proper clothing care, and go shopping. 4-H Clothing Project Evaluation Requirements The following are the judging and exhibit requirements for Junior Fair completion. Any special Butler County rules are included in the description. Project Levels: X = all levels, B=beginning Level, I= Intermediate Level, or AAdvanced Level Younger Members #409 - Sew Fun(B) – Learn to make your own clothing, Select and make an easy or “beginner” commercial pattern. Serves as an introduction to sewing for members of any age. Bring one completed item that includes a vest, blouse, shorts, or skirt. #410 - Fun With Clothes (B) – A great “first time” clothing project for members in grades 3-5. Decorate a sweatshirt or T-shirt by sewing or fusing on a decorative patch. Personalize clothing and do fun experiences in label reading, comparison shopping, assembling a complete outfit, doing a keeping neat check-up, sewing on a button, putting away clothes, and exploring current fashions. #413-Sundresses & Jumpers (B) – For those with beginning level sewing skills and a little project experience. Plan and make a sundress or jumper (with or without a top), and choose accessories. #419- Tops For Tweens (B) – This project is designed as a beginner level project for youth ages 11-13. Select a pattern and make a top( a shirt, blouse, vest, tank top, poncho, sweater, or T-shirt). Collect and organize sewing, knitting, crochet, or other needed equipment. Select from the wardrobe or buy garment(s) and accessories to wear with the top to form a “total look” outfit. Evaluate ready-to-wear garments and their labels Check and improve posture. #424 – Clothing For Middle School (I) – In this intermediate level project for youth in grades 5 to 8 or 9, you make (a) at least one garment with sleeves, or (b) a skirt or pants plus a top such as a vest, collarless jacket, sweater, blouse, shirt, or other top with or without sleeves. Assemble a total outfit featuring the garments made to wear to school. Check and improve personal grooming habits and posture. Strive for a total look each school day and do needed repairs. Especially For Tweens #406 – Clothes For High School and College (A) -This project is an advanced- level project designed for members in high school with some clothing experience. Construct an outfit with a minimum of two pieces, or a one-piece garment with sleeves, plus some other style detail not tried before. Do a wardrobe inventory and analyze personal color, texture, and lines. Practice good grooming and repair clothing. #407 - Accessories For Teens (B) – This project is designed as a beginning-level project for teens with no previous sewing experience. Make at least one accessory (bag/purse, belt, cummerbund, footwear/shoe covers, hat, gloves, jewelry, removable collar/dickey/jabot, scarf/tie, muffler/shawl, socks/ hosiery, or suspenders) to achieve a more complete appearance in an outfit. Complete activities related to what accessories do for you, using accessories effectively, taking a wardrobe inventory, and accessorizing for a total look. . Advanced Level 4-H Clothing- Those who have mastered basic clothing construction. #408 - Creative Costumes- A- Make costume in one of four categories: historical, ethical/cultural, theatrical, or special interest. Goals of the project include understanding clothing and its significance to individuals and groups as well as applying new knowledge to planning and making a costume related to the goals of the specific costume category. Projects will be evaluated according to the seven clues to a total look. In addition, evaluation includes authenticity of adoption and knowledge of costume history or background related to the specific costume chosen. This project is recommended for teens and may be repeated, however, a different category of “costumes” must be selected. #417 - Dress Up Outfit - A – Make at least one dress up garment to be worn as part of a total dress up outfit. Visit stores and examine ready-made dress up garments. Analyze personal coloring, body build, image and personality. #426 -Clothing For Your Career - A –Using the seven clues to a total look, make and evaluate an outfit that has a minimum of two pieces, provides several new challenges, and fills a job or interview need. Do an activity to learn about different body types and body proportions and what style looks best for you. Write a description of your job or one in which you are interested. Visit a job site and/or interview an employer about clothing in the workplace. Do a closet inventory and 130 measured before the judge. Any exceptions will be noted on the recipe. 12. All participants in the Bake-In must be enrolled in 4-H, but it is not necessary to have a nutrition project. learn about wardrobe management. Plan a wardrobe that projects a positive image at work. Do at least two alteration/ recycling experiences and compare costs with an alteration or repair service. #431M - Clothing Master - (A) – The Clothing Master project is for members who want to make clothing in a category that is different from other 4-H clothing project categories or that requires specialized or professional-level skills beyond those typically used in other 4-H clothing projects. 4-H member of any age can complete this project, but should have previous clothing construction experience (comparable to what is required for other advanced-level 4-H clothing projects) and be able to plan and complete the project on their own with minimal supervision or assistance. #432M - Sewing and Textiles (non-clothing) Master - (A) – Sewing and Textiles Master project is for members who want to sew something other than clothing that is different from what they can make in other 4-H projects or that requires specialized or professional-level skills beyond those typically used in other non-clothing projects. 4-H members of any age can complete this project, but should have previous sewing experience and be able to plan and complete the project on their own with minimal supervision or assistance. 4-H SHOPPING BAG Contest will be held Monday, July 21 9:00 A.M. 1. All 4-H Members are eligible to compete in the Shopping Bag Contest. 2. All age members may compete in the county contest. County categories will be Age 8-11, 12-14 and 15 and older. 3. A maximum of ten minutes will be allowed for judging each station. 4. Participants are not allowed to talk to each other after the contest begins. 5. Score cards will be evaluated by advisors and Junior Fair Board members. 6. The categories to be judged this year will be “Vacation in Ohio” theme: 1. Snackfoods 2. Mode of Traveling 3. Lodging 4. Attractions 7. Once the contest begins no late participants will be permitted to participate. 8. Entries must be made by July 1st RELATED 4-H FAMILY AND CONSUMER SCIENCES Judging Wednesday, July 16. 1. Projects denoted with SF will be eligible for State Fair. 2. Related projects include all Family and Consumer Sciences projects not classified as Nutrition and Clothing in the “Family Guide to 4-H”. 3. All related projects will be evaluated on Wednesday, July 16. 4. Exhibit Requirements 1. FCS Related projects must be in place in the Youth Exhibit Building by 4:00 p.m. on Saturday, July 19. 2. Displays may be photos or a poster of the item if it cannot be placed in a booth. 3. Members must bring completed project books. 4. AWARDS WILL BE PRESENTED PRIOR TO STYLE REVIEW, SUNDAY, JULY 20, 1:30 P.M. #445 - Becoming Money Wise #446 - Money Fundamentals #447 - Money Moves #448 - Teens On the Road to Financial Success #434 - Growing on My Own #435 - Growing with Others #436 - Growing in Communities 2014 FAMILY AND CONSUMER SCIENCES DONORS D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Buckley Brothers Feed & Pet Supply Watson Gravel Company St. Clair Specialties 4-H Club Butler Rural Electric Cooperative, Inc. Jennifer Ridge, M.D. Bob & Sally Ruskaup Wayne Wild Things 4-H Club Community Helpers 4-H Club Extreme Team 4-H Club Fairfield Busy Bunch 4-H Club Keith & Pam Singleton Leon & Sandy Simpson Phil Foutz Family Danielle Sunberg Steve & Pat Ormiston Collinsville Homemakers Karen & James Martino Sharon Morrissey Doug & Debbie Bolton Tom & Bev Theobald Home Decorating SF #491 - Adventures in Home Living #494 - Makeover My Space #495 - Your First Home Away From Home JR. FAIR NUTRITION BAKE IN GUIDELINES Contest will be held Thursday, July 24, 9:00 a.m. 1. There will be three (3) divisions for the Nutrition Bake-In: Beginners (ages 8-10), Junior group will be 11-13 years; Senior group will be 14 and up. 2. The Beginner’s Class will make Granola. 3. The Junior Class will make 7-up Bread 4. The Senior Class will make thumbprint cookies. 5. Members must provide their own ingredients and equipment. They may use electric mixers and should bring an extension cord, if they bring electrical appliances. 6. All foods must be made from scratch -no mixes will be allowed. 7. Each contestant will be permitted 30 minutes preparation time, no longer. 8. Entries must be made by July 1. 9. The product will be displayed for the judge. 10. Aprons should be worn to protect clothing. 11. Do not pre-measure ingredients. All ingredients should be 131 Division 7 – Working Hunter Under Saddle DEPARTMENT NO. 500 HORSE Classes: Junior Fair Board Members: Jenny Rusk, Rachel Carter, Alexis Henson, Jordan Cameron Adult Advisors: Kris Gillum, Bobby Eastham 1. Ages 8 - 10 2. Ages 11 -13 3. Ages 14 - 15 4. Ages 16 - 18 5. Ages 8 - 18 Pony Sunday, July 20 - Versatility - 1:00 p.m. Show: Monday, July 21, - Western Tuesday, July 22, - English, Gaited, and Dressage Wednesday, July 23, - Contest - 8:00 a.m. Division 8 – Over Fence Measuring of all ponies and small horses 58” and under, 7:30pm Saturday For further information go to: [email protected] Classes: 1. Hunt Seat Equitation Over Fences -2’-2’9”, Ages 8-18 2. Working Hunter Over Fences -2’3”-2’9”, Ages 8-18 3. Hunter Hack-2’, Ages 8-18 4. Walk Trot Ground Pole Jump Class 5. Walk Trot Cross Rail Jump Class Classes may be combined or divided depending upon entry numbers. Division 1 – Western Showmanship Division 9 – Dressage Classes: 1. Ages 8 - 10 2. Ages 11 -13 3. Ages 14 - 15 4. Ages 16 - 18 5. Ages 8 - 18 Pony Classes: 1. Training Level 1, Ages 8-18 2. Training Level 2, Ages 8-18 3. Training Level 3, Ages 8-18 4. Dressage Equitation, Ages 8-18 Division 10 – Halter Division 2 – Hunt Seat Showmanship Classes: 1. Open Halter Horse 2. Open Halter Pony Classes: 1. Ages 8 - 10 2. Ages 11 -13 3. Ages 14 - 15 4. Ages 16 - 18 5. Ages 8 - 18 Pony Division 11 – Walk-Trot Classes: 1. Western Horsemanship Horse, Ages 8-18 2. Western Pleasure Horse, Ages 8-18 3. Western Horsemanship Pony, Ages 8-18 4. Western Pleasure Pony, Ages 8-18 5. Hunt Seat Equitation Horse, Ages 8-18 6. Hunt Seat Pleasure Horse, Ages 8-18 7. Hunt Seat Equitation Pony, Ages 8-18 8. Hunt Seat Pleasure Pony, Ages 8-18 Division 3 – Western Horsemanship Classes: 1. Ages 8 - 10 2. Ages 11 -13 3. Ages 14 - 15 4. Ages 16 - 18 5. Ages 8 - 18 Pony Division 12 – Easy Gaited Showmanship: Classes: Division 4 – Hunt Seat Equitation 1. Ages 8 - 10 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Classes: 1. Ages 8 - 10 2. Ages 11 -13 3. Ages 14 - 15 4. Ages 16 - 18 5. Ages 8 - 18 Pony Division 13 – Easy Gaited Equitation Classes: 1. Ages 8 - 10 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Division 5 – Western Pleasure Classes: 1. Ages 8 - 10 2. Ages 11 -13 3. Ages 14 - 15 4. Ages 16 - 18 5. Ages 8 - 18 Pony Division 14 – Easy Gaited Pleasure Classes: 1. Ages 8 - 10 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Division 6 – Hunt Seat Pleasure Classes: 1. Ages 8 - 10 2. Ages 11 -13 3. Ages 14 - 15 4. Ages 16 - 18 5. Ages 8 - 18 Pony 132 Division 15 – Saddle Seat 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Classes: 1. Pleasure Walking Horse/Saddle Seat Showmanship, Ages 8-18 2. Pleasure Walking Horse/ Saddle Seat Pleasure, Ages 8-18 3. Pleasure Walking Horse/ Saddle Seat Equitation, Ages 8-18 Division 25 – Texas Keyhole Classes: 1. Ages 8 - 10 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Division 16 – Mules Classes: 1. Draft Horse & Mule Showmanship, Ages 8-18 2. Mule Horsemanship, Ages 8-18 3. Mule Pleasure, Ages 8-18 Division 26 – Cones & Barrels Classes: 1. Ages 8 - 10 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Division 17 – Driving 1. 2. 3. Classes: Draft Horse & Mule Driving, Ages 8-18 Ground Driving Reinmanship, Ages 8-18 Pleasure Driving, Ages 8-18 Division 27 – Stakes Race Division 18 - Trail 1. 2. 3. Class 1. All Ages Classes: Trail, Ages 8-18 Trail In hand, Ages 8-18 Walk-Trot Trail Division 28 – Ground Roping Class: 1. All Ages Division 19 - Western Pattern Division 29 – Versatility Classes: 1. Reining, Ages 8-18 2. Western Riding, Ages 8-18 Classes: 1. Versatility 2. Gaited Versatility Division 20 - Bareback Division 30 – Horseless Horse Classes: 1. Bareback Equitation, Ages 8-18 2. Easy Gaited Bareback Equitation Classes: 1. Ages 8 - 13 2. Ages 14 - 18 Division 21 – Barrel Racing Classes: Division 31 – Horse Test Level 1. Ages 8 - 10 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Classes: 1. 1 2. 2 3. 3 4. 4 5. 5 6. A 7. C 8. E 9. F 10. G 11. H 12. I 13. K 14. L Division 22 – Pole Bending Classes: 1. Ages 8 - 10 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Division 23 – Speed & Control Classes: 1. Ages 8 - 10 2. Ages 11 - 13 3. Ages 14 - 15 4. Ages 16 - 18 Trophy and Class Sponsors D & S Auto Parts Scheibert’s Farm Market – Don Scheibert Buckley Brothers Feed & Pet Supply Agri Pet Vet Clinic – Drs. Kraushar, Teets & Everett, DVM Watson Gravel Company St. Clair Specialties 4-H Club Mary Jo Little Division 24 – Flag Race Classes: 1. Ages 8 - 10 133 Cincinnati Radiator, Inc. Mark & Phyllis Epure Butler County Sheriff’s Mounted Patrol Cox Saddlery L & G Contracting, Inc. – Gregory & Lisa Budd Hengehold Farms The Mehl Family Baker Hardware Tim & Jody Baxter Lakota Hills Animal Clinic Karin Clark, DVM Judy & Brett Couch The Davis Family Larry & Ruby Setser Rebecca Lee Tincher’s Quarter Horses Haehnle Farm Hiltbrand Trucking, LLC. – Dave & Karen Hiltbrand Family Mighty Mounties 4-H Club Wrangler B.R.A.T.S. 4-H Club Stanley Whalen In Memory of Alonzo Keith – Kim & Ronald Keith Jim & Jayne Prushing Mar-Dix Stables Rebecca Lee Jerry Bittner Windy Hill Farm - Donna Irvin 7. Horses shown by Jr. Fair members in Jr. Fair classes must be owned by the member or be in partnership with his or her immediate family, or on lease and approved by the 4-H County Educator with a horse lease agreement on file in the County Extension Office on May 1st. 8. A Jr. Fair member may only show one horse at the fair. 9. A horse carried as a project may be shown by only one member in any one year. 10. Stallions cannot be used as a Saddle Horse project. 11. Sign up for Versatility must be listed on your class entries. Moving in to the Fair 1. There will be a horse test on Saturday, July 19th for Levels 1-5 at 6:30 p.m.; Levels 6 and above at 7:30 p.m. Make-up test must be completed on Sunday, July 20th either @ 11:30 a.m. or 6:30 p.m. 2. Those wanting to participate in the Premiere Exhibitor Award Program must turn in their registration forms following their test. 3. Each member showing a project at the Fair must provide his or her own transportation for their project to and from the fair. 4. Ponies and small horses will be measured after the last test session on Saturday at the end of the box stall barn on blacktop. No yearling horses are to be shown in pony classes. Ponies may be shown in either all pony classes or in age group classes against horses, but not both. The member must choose between the divisions. 5. There will be no riding around the fairgrounds, doubles in the barns and without the proper saddle and bridle with the exception of entries in the bareback class that are permitted to practice only the evening before their scheduled class. 6. All horses must be ridden in the designated areas and at the designated times. 7. There will be no racing in the exercise areas. Horses may not go faster than a walk on the way to or from the exercise area. When horse is out of the stall they must be under saddle or on lead at all times. 8. No one will be permitted to ride a member’s horse except his immediate family and advisors, and they must abide by the rules set up for the members. Anyone riding or working with horses should wear the members number and boots or hard toe shoes. 9. NO SMOKING AROUND OR IN THE BARNS. 10. Contest riders may practice their classes only at designated times. 11. All members are to be under adult supervision in the barns or in campsites by 12 midnight and the lights out at that time. If no adult is present, parents will be notified. 12. If a member shows an animal that is unruly, judge may dismiss from class if he/she feels it is necessary. If dismissed, the member will still receive 10 points for the class. 13. Stalled horses must be haltered at all times with a lead on the stall door. 14. No horse may be left unattended in wash rack for any reason. 15. No free style lunging in round-pen. Horse must be on a lunge line. No horse should be in round-pen or show arena’s unless being shown that day. 16. There will be no parking around barns from 10:00 a.m. to 10:00 p.m. Sunday thru Saturday. Cars will be towed away at the owners expense. All fire lanes must be kept open at all times. 17. Each club will be permitted to keep one horse trailer at the fair; if there are more than ten members two may be kept. 18. The Junior Fair Board will inspect stalls daily. A warning notice will be placed on stalls that need to be cleaned. Upon second notice, 5 club points will be deducted per day when not in compliance with the notice. Each club will be responsible for maintaining clean and safe alleys, lanes, and 2014 Horse Trophy Championship Sponsors Championship Buckels: Senior Horseman of Horsemen: Bob Grassmick-In Memory of Mary Alice Junior Horseman of Horsemen: Grey Horse Motors-Jim Schulte Senior Showman of Showmen: B.C.S.H.A. Junior Showman of Showmen: Bill & Bonnie Slinger-in memory of Marilyn Nieman Senior Top Run: Mary Jo Little-In Memory of my dad Junior Top Run: Noel Lakes Versatility: Scott Telford Gaited Versatility: Konecranes - Pat Schmit Rising Star: James Cox Saddlery-In Memory of Mama & Papa Cox 100 Point Club: James Cox Saddlery Junior Fair Entries All horses to be exhibited in the Jr. Fair must be on file at the Fair office by June 14. 1. Members may show in any 4 classes at the Fair at the discretion of their advisor. 2. Youth, while riding thier horse must wear an approved helmet (SEIASTM). 3. HEALTH REQUIREMENTS: A veterinarian or horse advisor with an attached receipt must sign the junior fair vaccination form (influenza and rhino) that is available at the Extension Office, in ink, when the animals are vaccinated. A copy of the form must be turned in the Fair Office on or before June 14. 4. Horses are to be stalled by 6:00 pm Saturday. Horses are not to be removed from the fairgrounds until 2:00 pm on Saturday of the week of the Fair. Any exceptions must be excused by the Senior Fair Board. 5. Each member will be assigned a number at the beginning of the fair and will use that number all week for all livestock projects. 6. Each member must wear the number assigned to him or her whenever he or she has their horse out of the stall. 134 6. Any class with 25 or over will be split at the Jr. Fair Board’s discretion. 7. All first and second place winners of all classes will be eligible for the Showman of Showmen and Horseman of Horsemen competition. The patterns for these classes will be made up of a committee of adult advisors suitable for styles of showing. Also, first and second place winners of contest classes will be eligible for the top run championship to be approved by the judge. There is no limit to how many times a member can compete in Showman of Showmen, Horseman of Horsemen and Top Run. 8. The club with the highest over-all point average will receive a trophy; 2-8 will receive ribbons. 9. A Jr. Fair member may opt to change their canter class to a walk-trot class at the discretion of their club advisor. These changes and any scratches must be presented on the form supplied to you by the Jr. Fair Board signed by the advisor and handed in by Sunday evening to the Jr. Fair board representative in that barn, or no changes will be made. 10. There is to be no changes of classes except for to walk-trot from canter class or if medical reason warrant it, not because you just want to switch classes. You must show in the classes on your enrollment form and these forms, will be checked before changes are made, if there was a mistake made by the Jr. Fair Board it will be corrected. James Cox Saddlery 1421 BOYLE RD. • HAMILTON, OH 45013 (513) 867-8699 • www.coxsaddlery.com [email protected] OPEN 8:30 AM - 5:00 PM Monday thru Friday 8:30 AM - 7:00 PM Thursday 8:30 AM - 4:00 PM Saturday • Closed Sunday MasterCard, Visa & Discover Card Accepted. Gift Certificates & Layaway Available. Complete Western & English Tack & Saddle & Tack Repair Everything for the horse & rider American Made English & Western Clothing for the whole family – Boots, Hats, Helmets, Show Clothes, Slinkys, Montana Silversmith Jewelry & Belt Buckles, Justin Work Boots, Wrangler Cowboy Cut Jeans www.coxsaddlery.com Celebrating 51 Years In The Business High Point Club Award 1. A clubs enrollment for the High-Point Club Award would be the clubs official enrollment figure on entry deadline of June 8th. This does include: a. 5 member minimum is required. b. Any member who decides not to exhibit or show at the fair. c. Any member excused from exhibiting or showing at the fair through a veterinarians or doctors excuse. 2. A clubs total points will be accumulated and computed in the following way: a. The fair competition points earned by each club member will be added together for a club total. b. The club total points will be divided by the official enrollment figure to compute the over-all club average. c. A club member who decides not to exhibit or show at the fair (1-a) will not receive any fair competition points but will be counted as part of the club’s official enrollment figure. d. A club member who cannot exhibit or show at the fair (1-b) and has a veterinarians certificate or has a doctor’s excuse will be allowed to accumulate as many points as possible. This will include: Class no. 1= 10 points and Class no. 2 = 10 points and to get this 20 points for the classes you must have a dismissal slip signed and turned in by the judge to the Jr. Fair Board the day of the class you are to show in. For Horseless Horse projects: projects 50 points, and interview 50 points. The maximum points that a member with a veterinarian’s certificate or Doctor’s excuse could accumulate would be 40. 3. Class Point System a. Horse Projects 1st—25 points 5th—21 points 2nd—24 points 6th—20 points 3rd—23 points 7th—19 points 4th—22 points 8th—18 points 3rd class at 25 pt. Plus 25 pts. for test equalling 100 pts. 4th Class is optional. 10 points for entering class. (If a member shows in either class but does not place, 10 points will be awarded.) Total over-all fair competition points consist of: 4 classes at 25 points each to equal 100 points. Good Luck to All Fair Participants! Come See Us by the Horse Barns! stalls in their section of the barn during fair. Daily stall cleaning is mandatory. Stalls must be stripped and barns left in their original condition before departure from the Fairgrounds. Any stall partition which is destroyed must be replaced. This includes all stalls assigned, whether they are used for tack, horses, or anything else. Failure to comply with the above could disqualify a clubs member(s) and advisor(s) from Butler County Fair competitions. 19. Tack boxes must be within the size regulations of 24” wide, 35” high and 48” long to be placed in a barn aisle. Tack boxes will be measured at the discretion of Junior Fair Board Members or 4-H advisors and must be in place by 1 pm Sunday. 20. Butler County & Appendix “4-H Saddle Horse Program Rules and Regulations” supersede “Uniform Rules for 4-H Horse Shows” (4-H circular 179). Show Days 1. All horses in the ring must be handled by the Jr. Fair member. 2. A member may show in no more than 4 classes. The advisor has the final authority to decide in which competition classes that a member is qualified to be entered. 3. Unsportsmanlike conduct either toward judges, show personnel, or other exhibitors will not be tolerated. Violators will be dismissed from the show by the Jr. Fair Board or Sr. Fair Board Director. 4. Club members are responsible for their equipment, projects, and attendance in the show ring, when classes begin. 5. Junior Fair classes will be set up depending on the number of entries and at the discretion of the Jr. Fair Board. Members signed up for classes with under 5 participants at the enrollment deadline may switch to another class or remain in the class of less than 5. Competitors in classes of less than five competi tors will receive only 10 points for the class. All classes may be combined at the discretion of the Jr. Fair Board. 135 Injured Animal or Unable to Compete: 1. To receive fair competition points, a member must exhibit his or her animal or have a veterinarian’s certificate stating the animal cannot be exhibited at the fair. a. A member may complete his or her project without show ing in classes, but must turn in a class dismissal slip signed by the judge to receive any points for that class. b. The Junior Fair Board or Sr. Fair Board Director will rule on any special cases. These may include theft, inability of the 4-H member to handle animal, the proper care of the animal at the Fair, etc. stating the reasons for the intended dismissal. 2. If a horse dies, is permanently disabled, is injured, or is too unruly for the member to handle, a member may bring another horse for Fun Day only or change to a horseless project. Injured horses may switch to showmanship only if possible with the injured horse. Any replacement animal must still need to meet all health requirements. To change their project, the member must turn in the following three letters by the July Horse Advisor’s Meeting to the Jr. Fair Board: a. A veterinarian’s statement describing the nature and extent of the horse’s debility. In the case of death, the statement must describe the cause and reason for the death. b. A statement from the 4-H member to the Jr. Fair Board detailing the horse’s debility. In the case of death, the cause and reason for the death. c. A statement from the 4-H member’s advisor detailing the problem and whether he or she would recommend a replacement or not. The test is based on the Basic Horse Management 4-H Project Book. Quiz Level Trophies 1. Quiz Level Trophies are awarded to the highest test score winners in each quiz level who have not won a trophy in Jr. Fair competition. a. Ties are broken as follows: 1) class #1 2) class #2 3) class #3 as listed on enrollment form 4) special quiz of 5 questions given by the Jr. Fair Board and Jr. Fair Board Advisors. Code of Conduct: 1. 4-H horse club reserves the right to dismiss any member from its membership if the member does not adhere to the 4-H membership requirements. The procedure is as follows: a. The advisor of the club must write a letter to the member in question and submit copies to his/her parents and the 4-H Educator detailing the reasons for the intended dismissal. b. The member in question may appeal the action by presenting his or her case to the 4-H Educator. If the decision the member is upheld, the member may complete the year’s club work by rejoining another 4-H horse club, providing that club will accept him or her. 2. The Sr. Fair Board director may refuse a member the right to participate in any event at the Fair if they see fit to do so for the betterment of the Jr. Fair program. Example: unfit, or unhealthy animal, conduct unbecoming to a Jr. Fair Exhibitor, etc. 3. Suggested procedures for handling horse show complaints: 1) Complaints will be handled through the Jr. Fair Board Horse Representatives. They will clarify rules and arrange for the exhibitor to visit with the judge, if they think the request is justified. The Jr. Fair Board has the right to prohibit an exhibitor from showing if he has evidence that the exhibitor is ineligible to show. 2) If the complaint cannot be handled at the Jr. Fair Board level, the next step is to file a written complaint. See Jr. Fair Board articles IX Jr. Fair Board Constitution. Horseless Horse Project 1. Members may use the Basic Horse Management Project Book for ideas for this project. 4-H Horseless Horse Member should: 1) Give a report to club on his/her activity. 2) Prepare a display or exhibit. 3) Give a demonstration at a club meeting, field day or county fair. Point System * Project Interview** 1st—25 points through 8th—18 points *If they bring their project but do not place, 10 points will be added. **If they attend their interview but do not place, 10 points will be added. Equine Safety and Ethics program for 2014. 1. The program for new horse members continues to be as follows: a. Have every 4H’er and their parent to read the safety booklet, Circular 191R - parent and youth must sign off that they have read it. The last page of 191R has a place for them to sign. If parent/guardian has more than one child in 4H, they only need to buy one booklet (will save cost of multiple books). b. The youth and parent/guardian must view two videos: Every Time Every Ride and Horses, Kids and Ethics -these should be in every county office. c. The parent and youth must sign the Permission to Par ticipate In 4H Horse Activities Disclosure and Release of Claims form which was developed and passed by the University’s at torneys to use in the 4H horse program. This form is available on the web site. Make copies so club advisors can have the parents and the youth or the youth sign (if over 18 years) the form. Youth and parents that have been through the Safety and Ethics Program in previous years do not need to repeat the whole program. They only need to sign the Permission to Participate In 4H Horse Activities Disclosure and Release of Claims form. The Ohio Limited Liability Law requires that the release form be redone each 4H year. The club advisor should verify that 191R has been signed by youth and parents for new youth. The youth and parents should keep it as a resource. The goal of this program is to reduce liability risks on our volunteer leaders and to keep our youth and their parents better informed and safer. If you are taking a horseless horse project to the Fair, this is what you need to know: 1. You must have a project such as a poster, display, etc. and be prepared to be interviewed on that project. 2. Horseless Horse judging will be the Friday before fair starting at 2:00 p.m. Location in the new building. 3. Projects are to be in place and set-up by 4:00 p.m. on Sat urday. In the Youth Exhibitors building anything of value should be placed before judging and removed after. The area will be locked at night. 4. Projects must not be on Foam Board or tri-fold posters. They must be either standard poster size (22” x 18”) and no smaller than 11” x 14”. Interviews should not take a long period of time. Suggest about 3 to 5 minutes. 5. Dress Code: proper English or Western attire. Project is disqualified if not meeting dress code. 6. Must complete a Jr. Fair entry from. Horseless Horse Test Testing shall be given on level at which 4-H member should be. Ex: If an 18 year old has horse that becomes lame/etc. and does a horsless project, he/she will do the same level of testing they were scheduled for - Draft - Nutrition, etc. If you have an 18 year old 1st year in 4-H, it is suggested that they review the entire “Basic Horse Management” Book and take the high level. 136 Camp Spaces For Advisors During The Fair 1. Jr. Fair Board members representing the horse department, and Jr. Fair Board Advisors, each select a camping space; then all persons holding an office or chair position and always working at horse events will get to choose their spot, each club may then select camping spots when assigned, with preference to the advisors with the highest attendance at the 4-H Advisors meeting (to include all meetings from July of one year through June of the following year) and monies turned in for the ad booklet for the July advisors shows in the amount to equal an average of $10 per member with a horse project (including horseless Horse)enrolled in that club as of April 1st. This is to be turned in on the proper form from the Extension office or have an Extension office receipt. See Horse Application for camper permit in the back of the Fair book. 2. NO SLEEPING IN ANY VEHICLES OTHER THAN THOSE IN RENTED CAMPER SPOTS. 3. Camper spots can be purchased at the June 4-H Advisors meeting at the Fairgrounds. 2. 3. 4. 5. 6. 7. 8. 9. Butler County 4-H Program State Fair Selection PAS Guidelines 1. Criteria: a. 4-H member must qualify in 2 classes at PAS show. You will be required to show in the same classes at the State Fair. b. 4-H member must exhibit his or her same 4-H project at the county fair in order to complete project for State Fair. c. Participants will be required to pay a registration fee for PAS. 10. 11. 12. 13. 137 d. Registration will be on day of show; in an open show manner. You are permitted to compete in a total of 4 classes of your choice. You must qualify in 2 of these classes in order to meet part of the requirement to go to State Fair. If you qualify in 3 classes you may show 3 classes in State Fair, plus an alternate. These cannot be changed for any reason. If you wish, you may choose only to show in 2 or 3 classes. You must use your fair project horse for the PAS Show also. No exceptions or changes. Judges decision is final in all classes. Gymkhana Classes - If exhibitor does not qualify on 1st run they will not be given a second run. Helmets are required. Trail Class - There will be a minimum of six (6) obstacles including gate, a side pass obstacle and back through, requir ing at least one turn while backing. Reining - will be all ages in one class using pattern “C or D” (4-H Uniform Class Rules). All horsemanship and equitation classes will include a pattern to qualify a youth for State Fair. Pony measurements 58” & under (54”-58” large pony) (50”54” medium pony) (50” & under small pony). Ponies will be measured at designated time. 4-H youth must participate at the Butler County Fair the previous year to be eligible for the State Fair PAS Qualification Show. First year members are eligible for PAS competition. The 2014 PAS show date June 21, 2014. Members may qualify at another county PAS show with approval of both County 4-H Educators in writing, if unable to attend our show. Western, English, Gaited & Driving Classes will be exempt from showing at the County Fair in order to participate at the State Fair. ...printing made easy… quality service you will appreciate! 2520 Atco Avenue Middletown, OH 513.422.7611 800.837.7768 www.allianceprinting.net Photos courtesy of Journal News/Cox Publishing/Butler County Agricultural Society