Official Premium List - Clark County Fairgrounds

Transcription

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Official Premium List
2015 Clark County Fair
(July 24, 25, 26, 27, 28, 29, 30, 31)
Friday, Saturday, Sunday, Monday, Tuesday
Wednesday, Thursday, Friday – DAY and NIGHT
4401 S. Charleston Pike, Springfield, Ohio 45502
Phone: (937) 323 – 3090
Regular Office Hours: 8:30 a.m. to 4:30 p.m.
The Clark County Fair Board would like to congratulate Corina Colvin
from the Stirrup Some Fun 4-H Club for winning the cover and theme
design contest for the 2015 Clark County Fair Book. We would also
like to say a big THANK YOU to Esterline & Sons Manufacturing for
donating the award for the contest winner and to everyone else who
contributed ideas to the cover and theme design contest.
No dogs other than service dogs or dogs that are in
an organized fair event are permitted on the grounds.
Visit these Web Sites for information:
Senior Fair: - www.clarkcoag.com
Junior Fair: - www.clark.osu.edu
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Table of Contents
General Information:
Agricultural Society
Board of Directors .............................................................. 17-18
By-Laws.................................................................................. 35
Committees ............................................................................ 19
Constitution ....................................................................... 32-34
Camping Rules ................................................................. 24-25
Clark County Fair Queen: Lauren Nichols (2014) ............................ 23
Contest Rules ......................................................................... 23
Dedication: Elizabeth “Betty” Browning .............................................. 5
Entry Blanks ........................................................................... 146-150
FYI New Fair Info ............................................................................ 16
Honor Roll: Thomas and Sarah Wiegel .............................................. 6
Members .................................................................................. 7
Honorary & Ex-Officio...................................................................... 18
Livestock Inspection & Health Requirements .............................. 36-38
Membership Tickets/Election of Directors ......................... 57, 25, & 34
Promotional Days ...................................................................... 8 & 16
Tickets & Pricing Info......................................................................... 8
Veterinarians ......................................................................... 40 & 113
Big Tent: Times & Days .................................................................. 16 & 21
Church Service
Pork Council Women’s Pie Auction
Entry Info ................................................................................ 77
4-H Lamb Quiz Bowl
4-H Winners Review
Touch - The sounds of Motown
Captain Fantastic - "The Magic of Elton John"
ZoSo - "The Ultimate Led Zeppelin Experience"
Tommy Renfro - Christian artist
Scott Hisey – Country Artist
K.99 Country Showdown
Satchmo Show – Louis Armstrong Hits
Grandstand/Track Events: Times & Days ................................. 8, 16, & 20
COTPC Truck Pull
Entry Info ................................................................................ 27
Demolition Derby
Kiddie Pig Chase
Entry Info ................................................................................ 31
Kid’s Day Games & Contests
OSTPA Tractor Pull
Entry Info ................................................................................ 28
Junior Fair Pig & Calf Scrambles
Truck Tug-O-War
Entry Info ................................................................................ 30
Midway Entertainment: Times & Days ........................................... 16 & 22
Midway Entertainment
Bear Hollow Chainsaw Artist
Mechanical Bull
A Grizzly Experience
Michael Griffin - Escape Artist and Magician
Schedules:
Daily Events .............................................................................. 12-15
Livestock Shows ........................................................................ 10-11
Open Class Livestock Shows:
Beef
Cattleman’s Class Information ......................................................... 43
Feeder Calf ..................................................................................... 42
Feeder Calf Kiddie Showmanship.................................................... 42
Dairy
Holstein........................................................................................... 41
Jersey ............................................................................................ 39
Special Awards .............................................................................. 40
Market Lamb .......................................................................................... 46
Ladies Lead & Shepherd Class & Entry Form ............................. 50-51
Lamb Cook-Off & Entry Form .................................................... 47-48
Sheep Decorating Contest ............................................................. 52
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Rabbit
.......................................................................................... 53-56
Royalty Contest .............................................................................. 56
Rabbit Scramble.............................................................................. 57
& Scramble Contest ................................................................ 56
Tattoo Registration .......................................................................... 58
Swine Show ...................................................................................... 44-45
On Hoof: ......................................................................................... 45
Carcass Contest.............................................................................. 45
Pee Wee & Adult Showmanship ..................................................... 45
Produce
Grains, Vegetables & Fruits Show ............................................. 61-63
Best Decorated Garden Tool ........................................................... 64
Best Painted Gourd ......................................................................... 64
Hay
............................................................................................... 65
Arts & Crafts Building:
General Rules & Information ........................................................ 66
Antique .......................................................................................... 81-82
Name the Antique ........................................................................... 81
Baked Goods .................................................................................... 73-74
A Taste of the Unexpected .............................................................. 74
Best Cookie in the County .............................................................. 76
Best Decorated Apron ..................................................................... 77
Dish of the Day Contests ................................................................ 75
Rib Cook Off Contest ...................................................................... 76
Canned Fruits & Vegetables ............................................................ 78-79
Best Decorated Canning Utensil Contest ......................................... 80
Honey ............................................................................................. 79
Ceramics .......................................................................................... 90-92
Favorite Clown Figurine Contest ..................................................... 93
Creative Achievement Award.............................................................. 106
Fancy Work & Sewing ..................................................................... 67-68
Best Decorated Yardstick ............................................................... 70
Best Decorated Sewing Basket ....................................................... 70
Fine Arts ............................................................................................... 96
Flower
.......................................................................................... 83-86
Kids Cut Flower Arranging Contest .................................................. 87
Pick of the Garden Bouquet Contest................................................ 87
Hobby
.......................................................................................... 94-95
Home Arts & Crafts ........................................................................ 907-99
Decorated Desk Tree ................................................................... 100
Home Brew Beer ........................................................................... 102-103
Entry Form & Labels............................................................... 104-105
Homemakers Style Show .................................................................... 107
Photo
............................................................................................. 101
Pork Council Women’s Pie Auction
Entry Info ................................................................................ 77
Quilt
.......................................................................................... 71-72
Junior Fair Information:
Board Members .......................................................... 108-109 & 114
Committees ................................................................................. 110
Constitution & By-Laws ....................................................... 112-113
FFA-Rules, Instructors, & Premiums................................... 142-143
Girl Scout.............................................................................. 144-145
Kiddy Tractor Pull ....................................................................... 113
Livestock Auction:
Rules & Dates................................................................ 119-123
Auctioneers........................................................................... 119
Buyers (2014) ................................................................ 124-130
Master Gardeners Flower Bed (2014)
Participants & Winners .......................................................... 141
Premium Donors (2014) .............................................................. 132
Showman of Showmen
Contest & Past Winners ........................................................ 114
Youth Building Personnel,
Committees & General Rules ......................................... 133-141
4-H Royalty (2014) ....................................................................... 123
Scramble Information:
Rules, Donors & Past Winners
Calf ................................................................................ 115-116
Pig ................................................................................. 117-118
2015 Clark County Fair Dedication
In Memory of
Elizabeth “Betty” Browning
1937-2015
Betty Browning lived and worked in Clark County from the mid-1970s. She was a library secretary and
food service cashier at South Vienna School 1975 until 1982 when she transferred to the North Eastern Central
Office as the District Food Service Administrative Secretary. In 1990 she became the Payroll and Personnel
District Administrative Secretary and in 2000 she retired with 25 years of service.
In the early 1980s Betty started working at the fair in the Red Information Booth. Besides announcing she
distributed the premiums for the 4-H, FFA and Open Class exhibitors. Vouchers would be written in the fair office
and Betty would hand out the cash to the exhibitors.
When the fair office administrative duties became computerized Betty was instrumental in organizing and
implementing the new entry system. Many after school and evening hours went into setting up the system and
entering all the data. She worked and set up the online entry system as the technology became available. She
printed the entry tags and everything else that was involved, including writing all the premium checks.
Betty took on the task of editing the fair premium book and spent many hours making all the changes that
take place from year to year in each of the departments. She was meticulous in making sure that all the details
were correct.
Quilting was special to Betty as she loved making quilting projects to enter in the fancy work department
at the fair. Her projects won many 1st place ribbons and was awarded a Best of Show one year.
Betty loved the Clark County Fair and worked tirelessly to make the fair entry department the best.
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2015 Clark County Fair Honor Roll
Thomas and Sarah Wiegel
Tom and Sarah Wiegel were 4-H volunteers for thirty-one and thirty-two years, respectively. They started
Wiegels’ Wigglers 4-H Club where a variety of projects were accepted, but the main project was the goat project.
In addition to 4-H club advisors, Tom and Sarah also served on the 4-H and FFA Goat Committee and Sarah on
the 4-H Committee. Tom dedicated twenty-five years to the Clark County Agricultural Society where he
spearheaded the lake project. He was also instrumental in developing the goat project in Clark County,
specifically the meat goat project, which has developed into one of the largest in the state. Sarah organized and
ran the goat shows and sale at the fair year after year.
Both Tom and Sarah were educators. Tom retired after forty-five years as a biology teacher and then
was the naturalist at Buck Creek State Park and helped establish the nature center at Clifton Gorge. Sarah
taught both English and Home Economics before being elected to the Southeastern Local Board of Education and
then the Governing Board of the Clark County Educational Service Center, where she still serves.
Tom and Sarah married in 1969 and have two children and four grandchildren. Both children, Kurt and
Hana, grew up at the fair and were in 4-H taking a variety of projects. Tom unexpectedly passed away March 31,
2015, and will be greatly missed at the fair.
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Honor Roll Members
Paul Deer
Bob Kaffenbarger
Mary Alma Benedict
Richard L. Griest
Bryce Hill
Helen L. Smith
Jim Foreman
Dana & Mary Bumgardner
Lloyd Kaffenbarger
Jim & Catherine Agle
Gayle Locke
Fred & Cathie Maine
Ethel Waddle
Dan Dean
Gordon Flax
Wendell Tuttle
Bill Ferguson
Congressman Dave Hobson
Alex Neff
Ed Kranz
Dr. Ernie Winterhoff
Art Anderson
John A. Goodfellow
Steve Turnbull
John W. Kame
Roger Tackett
Norm Filburn
John Maurer
Dr. John L. Agle
Michael E. Haubner
Wilbur J. Waddle
Douglas Ayres
Paul D. Shore
Dana C. King
Janet L. Paugh
Thomas and Sarah Wiegel
The Clark County Agricultural Society thanks all of those on the Honor Roll for their outstanding
dedication and distinguished service to the Agricultural Society and its facilities.
Membership Tickets:
Any person eighteen years of age and a resident of Clark County may become a member of the Clark County Agricultural
Society by purchasing a membership ticket at the Clark County Fairgrounds. The cost of a membership ticket is $30.00 and
entitles the member to vote at the annual election of the Society. In addition, the membership ticket gives the member an
exhibitor’s ticket and a daily admission ticket which entitles him to admission to the fair every day. The 2015 membership
tickets cover membership in the society until December 15, 2015 at which time the 2016 memberships will be
placed on sale. 2015 membership tickets may be purchased at the fairgrounds at the office until closing on Friday,
July 24, 2015, at which time the sale of the 2015 membership will close.
Election of Directors:
Any member of the Clark County Agricultural Society in good standing may declare their candidacy for the office of director by
filing with the Secretary of the Society a petition signed by ten or more members of the Society who are residents of Clark
County, at least seven days before the annual election of directors is held. Blank petitions for this purpose may be obtained
from the office of the Fair Management.
Deadline to file Petitions: The deadline for filing petitions for the 2015 election is 4:00 p.m. Thursday, July 23, 2015.
Annual Election & Meeting:
The annual election of directors will be held Thursday, July 30, 2015 between 9:00 a.m. and 7:00 p.m. at the Clark County
Fairgrounds at the Junior Fair Board Office. Members should bring their membership pass and driver’s license in order to vote
in the election. The annual membership meeting will be held on the fairgrounds July 30, 2015 at 3:00 p.m. Meeting place will
be announced at the Fair.
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2015 Clark County Fair Tickets and Pricing
*Membership Ticket: ........................................................................................................................................................ $30.00
(*Good for re-admission daily) Includes: Daily Admission to the fair, Exhibitor’s Ticket, and Voting Privilege for the annual election of
directors to be held on Thursday, July 30, 2015 on the Fairgrounds. Tickets can be purchased only by Clark County residents of voting age.
*Exhibitor/Privilege Ticket ................................................................................................................................................ $30.00
(*Good for re-admission daily) Includes: Daily Admission and Unlimited Entries.
For those under 18 years of age, non-county or individual.
Exhibitor Ticket .................................................................................................................................................................. $5.00
For making an unlimited number of entries. Does not include admission to the fair.
*Junior Fair, 4-H, FFA, Scouts, etc. (Wrist Band) ......................................................................................................... $10.00
(*Good for re-admission daily) Includes: Daily Admission to the fair. Must have authorization of advisor or leader.
Does NOT Include: an all-day ride pass or thirty (30) ride tickets.
Junior Fair, 4-H, FFA, Scouts, etc. - Ride Band (One (1) day ride band or thirty (30) ride tickets)................................... $8.00
*General Admission (Children 5 years old and under are free).......................................................................................... $7.00
Beginning Friday, July 24. Includes Parking
||
No Re-admission
||
Does NOT include Rides
Parking (non-reserved): Per vehicle per day….FREE
Rides Tickets:
One (1) Ticket (Kiddie Rides require 2 tickets) ................................................................................ $1.25
Thirty (30) Tickets (Adult Rides require 3 to 4 tickets) ................................................................... $30.00
All Day Rides Wrist Band ............................................................................................................. $16.00
Kid’s Day Rides Wrist Band ........................................................................................................ $12.00
Promotional Days:
Saturday, July 25
Veteran’s Day – The Official Opening Day of the Fair, Veterans are admitted free, with I.D.
Monday, July 27
Second Harvest Food Drive Day
Bring three (3) canned goods (protein) and ONLY a $3.00 Admission Charge
Tuesday, July 28
Golden Wedding Day
Wednesday, July 29
Kids Day – All kids 14 and under are admitted free
*Sponsored by the Jim Foreman Family in Memory of Joan Foreman
Friday, July 31
Admission will be $3.00 until 3:00 p.m.
Regular admission will be charged after 3:00 p.m.
Grandstand Entertainment:
Friday, July 24
Saturday, July 25
Sunday July 26
Tuesday, July 28
Wednesday, July 29
Thursday, July 30
Truck Tug-O-War .............................................................................................. $6.00 per person
Vehicle Pit Pass (includes event admission for driver) ...................... $40.00
Additional person(s) in truck ............................................................. $15.00 each
COTPC Truck Pull............................................................................................ $6.00 per person
Vehicle Pit Pass ............................................................................... $40.00
-On sale beginning Friday, July 24 at 12:00 Noon at the fair office
Demolition Derby ............................................................................................. $6.00 per person
Vehicle Pit Pass .............................................................................. $40.00
OSTPA Tractor Pull (Grandstand seating) ........................................................ $6.00 per person
Pit Pass Entry ................................................................................... $15.00
Vehicle Pit Pass ............................................................................... $40.00
-On sale beginning Sunday, July 26 at 12:00 Noon at the fair office
USAC Quarter Midget Races…………………FREE
Truck Tug-O-War .............................................................................................. $6.00 per person
Vehicle Pit Pass ............................................................................... $40.00
Additional person(s) in truck ............................................................. $15.00 each
-On sale beginning Wednesday, July 29 at 12:00 Noon at the fair office
Clark County Fair Gates:
Gates are run on a ticket or pass basis only. Gate people have no authority to admit anyone without a ticket or pass.
There will be no exceptions. All tickets purchased or passes used are on a no refund basis. Fair personnel are not responsible for your
time of entry or acts of nature.
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2015 Clark County Livestock Show Schedule
BREED
ALPACAS & LLAMAS
Jr. Fair Alpacas &
Llamas
BEEF
Junior Market Beef
Junior & Open Class
Beef Feeders
Junior Beef
Breeding Show
Clark County Cattle
Producer's Show
DAIRY
Jr. Dairy Feeders
Jr. Dairy Breeding
Open Holstein and
Open Jersey Show
Junior Dairy
Grooming Contest
DOG
Upper Level Obedience
Showmanship
Lower Level Obedience
Costume, Silly Pet
Tricks & Doggy Maze
Rally O Clinic
ARRIVAL
DEADLINE
– All Shows in
Sat. July 25,
9:00 a.m.
– All Shows in
Fri. July 24,
9:00 p.m.
Sun. July 26,
8:00 a.m.
Sun. July 26,
9:00 a.m.
Fri. July 24,
9:00 p.m.
– All Shows in
Fri. July 24
9:00 p.m.
Dairy Barns
Jr. Breeding
Sat. July 25
8:00 a.m.
Dairy Barns
WEIGH-IN or
CHECK-IN
Expo Center
Expo Center
Fri. July 24,
7:00 p.m.-9:00 p.m.
Sun. July 26,
10:00 a.m.-Noon
AUCTION
Sat. July 25, 10:00 a.m.
Showmanship is part
of the Show Classes
Wed. July 29, 6:00 p.m.
Sun. July 26, 9:00 a.m.
Fri. July 31,
1:00 p.m.
Mon. July 27, 4:00 p.m.
Sun. July 26, 4:00 p.m.
Sat. July 25,
Following showmanship
Sat. July 25, 4:00 p.m.
Wed. July 29,
1:00 p.m.
Sheep Arena
Milk Sale,
Wed. July 29,
1:00 p.m.
Sheep Arena
Sun. July 26, following
Beef Feeder Show
Thurs., July 30, 10:00 a.m.
Cattle Show Arena
Fri. July 24
6:00 p.m.-9:00 p.m.
Barns 2 & 3
- All Shows
In Dog Barn
Fri., July 24, 6:30 p.m.
Sat., July 25, 10:00 a.m.
Sun., July 26, 10:30 a.m.
Mon., July 27, 6:00 p.m.
Tues., July 28,
1:00 p.m. - 4:00 p.m.
Tues., July 28, 6:00 p.m.
Wed., July 29,
1:00 p.m. – 5:00 p.m.
Wed., July 29, 7:00 p.m.
– All Shows in
Fri., July 24
9:00 p.m.
Goat Barn
Cattle Show Arena
Fri., July 24
7:00 p.m. - 9:00 p.m.
Sheep Arena
Fri., July 31,
9:00 a.m.,
Cattle Arena
Jr. Dairy, Pygmy,
Cart Goat Shows
Jr. Market
Production Doe
Show & Showmanship
Market Goats
County Produced
Goat Fun Show
•
SHOWMANSHIP
Sun. July 26, 1:00 p.m.
Rally O Match
Agility Demos
Fun Show
GOAT
Junior Goats
SHOW
Mon. July 27, 9:00 a.m.
Tue., July 28, 1:00 p. m.
Mon., July 27,
after Pygmy Show
Tue., July 28, 11:00 a.m.
Wed., July 29, 1:00 p.m.
Thurs., July 30, 6:00 p.m.
From the National Assembly of State Animal Health Officials:
No eating or drinking in the animal areas
Wash hands frequently
No pacifiers, sipping cups or strollers in the animal area
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2015 Clark County Livestock Show Schedule
BREED
HORSE – All Shows
Junior Horses
ARRIVAL
DEADLINE
In Outdoor
Sat. July 25, 8:00 a.m.
Horse Barns
WEIGH-IN or
CHECK-IN
Horse Arena
SHOW
Mac Barrels
Dressage & Jumping
Groom & Clean
English Judging
Contesting Judging
Western Judging
Performance Judging
Musical Freestyle
Contesting Fun
Fun Show
Walk/Trot Contesting
POULTRY
Breeding, Fancy & Egg
Production Chickens
Fri., July 24, 10:00 p.m.
Mon., July 27, 9:00 p.m.
Wed., July 29, 7:00 p.m.
Fri., July 31, 9:15 a.m.
Sun. July 26, 9:15 a.m.
Sun. July 26, 2:00 p.m.
Sat. July 25, 9:15 a.m.
Sun., July 26, 5:00 p.m.
Mon., July 27, 9:15 a.m.
Tue., July 28, 9:15 a.m.
Tue. July 28, 6:00 p.m.
Wed. July 29, 5:00 p.m.
Thurs. July 30, 9:15 a.m.
Wed., July 29, Noon
Turkey, Duck & Geese
Wed. July 29, 9:00 a.m.
Poultry Barn
SHOWMANSHIP
AUCTION
Shows in Cattle
Wed. July 29,
Following Show in
Poultry Barn
Sun. July 26, After
Turkey Show
Show Arena
Chicken Shows
Fri. July 24
6:00 p.m.-8:00 p.m.
Poultry Barn
Fri. July 24
8:00 p.m.-9:30 p.m.
5:00 p.m.-8:00 p.m.
Barn 6
in Poultry Barn,
Fri. July 24
6:00 p.m.-8:00 p.m.
Poultry Barn
Fri. July 24
8:00 p.m.-9:30 p.m.
5:00 p.m.-8:00 p.m.
Barn 6
Market Turkeys
Fri. July 24
8:00 p.m.-9:30 p.m.
Barn 6
Fri. July 24
8:00 p.m.-9:30 p.m.
Barn 6
Sun. July 26, 7:45 a.m.
Market Ducks
Fri. July 24
5:00 p.m.-8:00 p.m.
Barn 6
Fri. July 24
5:00 p.m.-8:00 p.m.
Barn 6
Ducks, Geese –
Sun. July 26, after
Turkey Showmanship
Ducks, Geese
Sun. July 26
Conclusion of Show
Meat Chickens
Tues. July 28
6:00 p.m.-8:00 p.m.
Tues. July 28
6:00 p.m.-8:00 p.m.
Wed. July 29, 8:45 a.m.
Wed. July 29,
Following Show
RABBITS & CAVYS
All Junior Fair Rabbits
– All Shows
Fri. July 24,
3:00 p.m.-8:00 p.m.
Sat. July 25
8:00 a.m.
Fri. July 24,
1:00 p.m.-5:00 p.m.
6:00 p.m.-10:00 p.m.
Sun. July 26,
8:00 a.m.
– All Shows
Sat. July 25,
8:00 a.m.
in Rabbit Barn
Fri. July 24, (Market)
6:00 p.m.-8:00 p.m.
Sat. July 25
7:30 AM-8:30 AM
Breeding Turkeys
Breeding Ducks
All Junior Fair Cavy
Open Class Rabbit
Clark County Exh.
Open Class Rabbit
Out of County Exh.
SHEEP
All Junior Sheep
County Born
& Raised Lamb Show
Junior Market
Lamb Show
Open Class
Market Lamb Show
SWINE
Open Market Hog Show
4H Hogs
FFA Hogs
Sun. July 26, 8:00 a.m.
Following Meat Ducks
Sat. July 25, following
showmanship
Sat. July 25
Following Showmanship
Sun. July 26, 9:00 a.m.
Sun. July 26, After
Waterfowl Show
Sun. July 26,
after show
Sat. July 25,
9:00 a.m.
Fri. July 31,
8:00 a.m.
Champion Ctr.
Center Hall
Fri. July 31,
8:00 a.m.
Champion Ctr.
Center Hall
Fri. July 31,
8:00 a.m.
Champion Ctr.
Center Hall
Thurs. July 30
8:00 a.m.
Champion Ctr.
(Rabbits)
Sun. July 26, 9:00 a.m.
in Sheep Arena
Sat. July 25,
9:00 a.m.
Sun. July 26, 9:00 a.m.
Wed. July 29,
9:00 a.m.
Sat. July 25, 5:30 p.m.
Mon. July 27, 9:00 a.m.
Sat. July 25
- All Shows
Thurs. July 23
Sat. July 25,
8:00 a.m.
Sat. July 25,
8:00 a.m.
Sat. July 25,
Noon – 1:00 p.m.
in Swine Arena
Thurs. July 23
7:00 p.m.-10:00 p.m.
Sat. July 25,
8:00 a.m.
Sat. July 25,
8:00 a.m.
Sat. July 25, 4:00 p.m.
Pee Wee & Adult
following show
Fri. July 24, 1:00 p.m.
Pee Wee & Adult
Fri. July 24, 9:00 a.m.,
Sun. July 26, 2:00 p.m.
Sun. July 26, 2:00 p.m.
Jr. County
Farrowed Show
Jr. Market
Gilt & Breed Show
Jr. Market Barrow
Scramble Show
Sun. July 26, 8:00 a.m.
Mon. July 27, 9:00 a.m.
Tue. July 28, 9:00 a.m.
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Thu. July 30,
9:00 a.m.
Thu. July 30,
9:00 a.m.
2015 Clark County Fair Schedule of Events
Gates Open: 8 a.m. to 10 p.m.
Youth Building Hours: 9 a.m. to 9 p.m.
Arts & Crafts Building Hours: 10 a.m. to 9 p.m.
(Except Saturday July 25: Opens at 1 p.m.)
Mercantile Building & Annex Hours: 11 a.m. to 9 p.m.
Midway Hours: 12 (noon) to 11 p.m.
Thursday July 23
7:00 p.m. to 10:00 p.m.
••••Open Market Swine Show Weigh-in (Swine Arena)
Friday, July 24 (continued)
9:00 p.m.
••••JF Dairy & Market Production Arrival Deadline
or Arrive the Day of their Show (Goat Barn)
10:00 p.m.
••••JF Mac Barrels (Horse Arena)
Friday, July 24
9:00 a.m. to 9:00 p.m.
••••JF Exhibits Set Up (Youth Building)
9:00 a.m.
••••Pee Wee & Adult Swine Showmanship (Swine Arena)
12:00 (noon) to 9:00 p.m.
••••Bear Hollow Chainsaw (Midway)
12:00 (noon) to 11:00 p.m.
••••Mechanical Bull (Midway)
1:00 p.m.
••••Open Market Swine Show (Swine Arena)
1:00 p.m. to 5:00 p.m.
••••Open Class Rabbit Clark County Exhibitor Check-in
(Rabbit Barn)
3:00 p.m. to 8:00 p.m.
••••JF Rabbit Check-in (Rabbit Barn)
••••Open Exhibits Brought to Arts & Crafts Building (through
the back door only)
4:00 p.m. to 7:00 p.m.
••••Open Exhibits for Photography brought to
Arts & Crafts Building (through the back door only)
4:00 p.m. to 8:00 p.m.
••••Open Exhibits Brought for Hay (Judging Site Youth
Building)
••••Open Exhibits Brought for Grains/Vegetables/ Fruit
(Annex) (through the back door)
5:00 p.m. to 8:00 p.m.
••••JF Meat Duck Weigh-in/Check-in (Barn 6)
••••JF Breeding Duck Check-in (Barn 6)
5:00 p.m. to 9:00 p.m.
•••• JF FFA Non-Livestock Entries to Youth Bldg.
6:00 p.m.
••••JF Dog Poster & Project Book Awards (Dog Barn)
6:00 p.m. to 8:00 p.m.
••••JF Breeding, Fancy & Egg Production Check-in
(Poultry Barn)
••••JF Market Rabbit Weigh-in (Rabbit Barn)
6:00 p.m. to 9:00 p.m.
••••JF Dairy Feeder Weigh-in (Cattle Show Arena)
6:00 p.m. to 10:00 p.m.
••••Open Class Rabbit Clark County Exhibitor Check-in
(Rabbit Barn)
6:30 p.m.
••••JF Dog Upper Level Obedience (Dog Barn)
7:00 p.m.
••••Truck Tug (Grandstand Track Event)
7:00 p.m. to 9:00 p.m.
••••JF Market Beef Weigh-in (Expo Center)
••••JF Market Goat Weigh-in (Sheep Arena)
7:30 p.m.
••••Touch – The Sounds of Motown(Big Entertainment Tent)
8:00 p.m. to 9:30 p.m.
••••JF Breeding Turkeys Check-In (Barn 6)
••••JF Meat Turkey Weigh-In/Check-in (Barn 6)
9:00 p.m.
••••JF Market Beef Arrival Deadline (Expo Center)
••••JF Dairy Feeders Arrival Deadline (Dairy Barns)
••••JF Market Goats & Specialty Arrival Deadline
(Goat Barn)
Saturday, July 25 - Veteran’s Day
7:30 a.m. to 8:30 a.m.
••••JF Cavy Check-in (Rabbit Barn)
••••JF & Open Class Dairy Breeding Arrival (Dairy Barns)
••••JF 4-H Hog Arrival/Weigh-in (Swine Barns)
8:00 a.m.
••••JF Horse Arrival Deadline (Horse Barns)
••••JF Sheep Arrival Deadline (Sheep Barn)
8:00 a.m. to 8:30 a.m.
••••Open Exhibits Brought for Hay (Judging Site Youth Bldg)
••••Open Exhibits Brought for Grains/Vegetables/Fruit
(Annex)
8:00 a.m. to 10:00 a.m.
••••JF FFA Non-Livestock Entries to Youth Bldg.
8:30 a.m.
••••Open Hay Show Judging (Youth Building)
9:00 a.m.
••••JF Cavy Showmanship (Rabbit Barn)
••••JF Cavy Show (following showmanship) (Rabbit Barn)
••••Open Grains/Vegetables/Fruit Judging (Annex)
••••JF Market Lamb Weigh-in (Sheep Arena)
••••JF 4-H Cavy Show & Showmanship (Rabbit Barn)
••••JF Alpacas & Llamas Arrival (Expo Center)
9:15 a.m.
••••JF Horse Dressage & Jumping (Horse Arena)
9:00 a.m. to 1:00 p.m.
••••Open Class Arts & Crafts Building Judging
(Building Closed Until 1:00 p.m.)
10:00 a.m.
••••Grand Opening Ceremonies
••••JF Dog Showmanship (Dog Barn)
••••JF FFA Hog Arrival/Weigh-in (Swine Barns)
••••JF FFA Grain & Vegetable Judging (Youth Building)
••••JF Alpacas & Llamas Show & Showmanship
(Expo Center)
••••JF Rabbit Showmanship & Show (Rabbit Barn)
11:00 a.m.
••••JF FFA Hay Show Judging (Youth Building)
••••JF Rabbit Show Following Showmanship (Rabbit Barn)
12:00 noon to 1:00 p.m.
••••Open Market Lamb Weigh-in (Sheep Arena)
12:00 (noon) to 9:00 p.m.
12:00 (noon) to 11:00 p.m.
1:00 p.m.
••••Clark County Fair Queen Contest
(Champions Center Banquet Room)
••••Arts & Crafts Building Open to the Public
••••4-H Art Contest (Youth Building)
2:00 p.m.
••••“Best Cookie in the County” Celebrity Judging
(Arts & Crafts Building)
10
Saturday, July 25 - Veteran’s Day (continued)
3:00 p.m.
••••JF County Born & Raised Lamb Show (Sheep Arena)
••••Open Market Lamb Show (Sheep Arena)
(Following County Born & Raised Lamb Show)
••••Crowning of the Lamb & Wool Queen (Sheep Arena)
••••Pee Wee & Adult Sheep Showmanship
(immediately following Open Class Market Lamb Show)
Sunday, July 26 - Junior Fair Board Day (continued)
3:00 p.m. to 8:00 p.m...
••••Sales Trailer Open (Across from the Goat Barn)
4:00 p.m.
••••JF Dairy Feeder Showmanship (Cattle Show Arena)
6:00 p.m.
••••14th Annual Farm Bureau Social Hour
(Farm Bureau Building)
6:30 p.m.
••••Dish of the Day Judging Cheese Dish (a) and
New Woeber Product Dish (b) (Arts & Crafts Building)
(register at 6:00 p.m.)
7:00 p.m.
••••Demolition Derby (Grandstand Track Event)
7:30 p.m.
••••Zoso – “The Ultimate Led Zeppelin Experience”
(Grandstand Track Event)
3:00 p.m. to 8:00 p.m.
••••Sales Trailer open (Across from the Goat Barn)
4:00 p.m.
••••JF Dairy Showmanship (Cattle Show Arena)
••••JF Dairy Breeding Show (Cattle Show Arena)
(following Showmanship)
6:00 p.m.
••••Rib Cook Off (Arts & Crafts Building)
••••Open Breeding Holstein & Jersey Show (Cattle Arena)
••••JF Horse Awards Presentation (Horse Arena)
7:00 p.m.
••••COTPC Truck Pull (Grandstand Track Event)
••••JF Horse Groom & Clean (Horse Arena)
7:30 p.m.
••••Captain Fantastic – “The Magic of Elton John
(Big Entertainment Tent)
Monday, July 27
9:00 a.m.
••••Rabbit Royalty Contest (Rabbit Barn)
••••JF Dairy, Pygmy, Cart Goat Show (Cattle Arena)
(Dairy Goat Showmanship one hour Pygmy show)
(Pee Wee & Adult Showmanship after
Dairy Showmanship)
••••JF Market Lamb Show (Sheep Arena)
••••JF Market Gilt & Breed Show (Swine Arena)
9:15 a.m.
••••JF Horse Western Judging Day (Horse Arena)
12:00 (noon) to 9:00 p.m.
12:00 (noon) to 11:00 p.m.
3:00 p.m. to 8:00 p.m.
••••Sales Trailer Open (Across from Goat Barn)
4:00 p.m.
••••JF Dairy Feeder Show (Cattle Show Arena)
Sunday, July 26 - Junior Fair Board Day
5:00 a.m.
••••K99.1FM Live Broadcast (front of Maine’s Bldg.)
8:00 a.m.
••••JF County Farrowed Show (Swine Arena)
••••JF & Open Class Beef Feeders Arrival (Expo Center)
••••Open Class Rabbit Out of County Exhibitor Check-in
(Rabbit Barn)
••••JF Turkey Show & Showmanship (Cattle Show Arena)
••••JF Waterfowl (Ducks & Geese) Show after Turkey
Showmanship (Showmanship Conclusion of Show)
(Cattle Show Arena)
9:00 a.m.
••••Non-Denominational Church Services (Big
Entertainment Tent)
••••JF Beef Breeding Arrival (Expo Center)
••••JF Sheep Showmanship (Sheep Arena)
••••JF Beef Showmanship (Expo Center)
••••Open Rabbit Show (Rabbit Barn)
9:15 a.m.
••••JF Horse English & Contesting Judging Day
(Horse Arena)
10:00 a.m. to Noon
••••JF & Open Class Beef Breeding & Feeder
Check-In/Weigh-In (Expo Center)
10:30 a.m.
••••JF Lower Level Dog Obedience (Dog Barn)
12:00 noon
••••Clark County Lamb Cook-Off (Sheep Arena)
Ladies Lead & Shepherd Class follows Cook-Off
Sheep Decorating Contest follows Ladies & Shepherd
12:00 (noon) to 9:00 p.m.
12:00 (noon) to 11:00 p.m.
1:00 p.m.
••••JF & Open Class Beef Feeder Calf Show (Expo Center)
••••JF Beef Breeding Show following Feeder Show
(Expo Center)
••••Kiddie Feeder Calf Showmanship
2:00 p.m.
••••JF Swine Showmanship (Swine Arena)
6:00 p.m.
••••JF Costume, Pet Tricks, & Dog Maze (Dog Barn)
••••2014 Rabbit Scramble Winners Contest (Rabbit Barn)
6:30 p.m.
••••Dish of the Day Judging Pork Dish (a) and
A Taste of the Unexpected Contest (b)
(Arts & Crafts Building) (register at 6:00 p.m.)
7:30 p.m.
••••Tommy Renfro – Christian Artist(Big Entertainment Tent)
9:00 p.m.
Tuesday, July 28 - Golden Wedding Day
9:00 a.m.
••••JF Market Barrow & Scramble (Swine Arena)
9:15 a.m.
••••JF Horse Performance Judging Day (Horse Arena)
10:00 a.m.
••••County Commission Meeting
(Arts & Crafts Building Stage)
11:00 a.m.
••••JF Market Goat Showmanship & Production Does Show
(Cattle Show Arena)
11:30 a.m.
••••Kiwanis Luncheon Meeting (Expo Center)
12:00 noon
••••Pie Day Judging (Arts & Crafts Building)
(Deliver pies between 11:00 and 12:00 noon)
12:00 noon to 2:00 p.m.
••••Adult Ceramics Make & Take
by Patti Martin & Sandy Nixon (Arts & Crafts Building)
••••Adult Make & Take by the Committee.
Must be 16 years to participate.
(Arts & Crafts Building Home Arts Dept.)
3:00 p.m.
••••Kiddy Tractor Pull (Champion’s Center)
11
Tuesday, July 28 - Golden Wedding Day (continued)
12:00 (noon) to 9:00 p.m.
12:00 (noon) to 11:00 p.m.
1:00 p.m. to 4:00 p.m.
••••JF Rally-O-Clinic (Dog Barn)
1:00 p.m.
••••JF 4-H Sheep Quiz (Main Entertainment Tent)
1:30 p.m.
••••Kiwanis & Elderly United Golden Wedding Party
(Expo Center Banquet Room). Music begins at noon.
This is for all couples in Clark Co. who have
observed their 50th wedding anniversary.
(Invitation only.)
3:00 p.m. to 8:00 p.m.
6:00 p.m.
••••Pie Auction (Big Entertainment Tent)
••••Annual Bunny Scramble (Sheep Arena)
••••JF Horse Musical Freestyle (Horse Arena)
••••JF Rally-O-Dog Match (Dog Barn)
6:00 p.m. to 8:00 p.m.
••••JF Meat Chickens Weigh-In/ Check-in (Poultry Barn)
6:30 p.m.
••••Dish of the Day Judging Raspberry Dish (a) and
Poultry Dish (b) (register at 6:00 p.m.)
7:00 p.m.
••••OSTPA Tractor Pull
••••JF 4-H Winners Review & 4-H Royalty Contest
Wednesday, July 29 - Kid’s Day (continued)
6:00 p.m.
••••JF Market Beef Show (Expo Center)
••••Optimist Dinner (Expo Center)
6:30 p.m.
••••Dish of the Day Judging Beef Dish (a) and
Diabetic Dish (b) (Arts & Crafts Bldg.)
(register at 6:00 p.m.)
7:00 p.m.
••••USAC Quarter Midget Races (Grandstand Track Event)
••••JF Dog Fun Show (Dog Barn)
7:30 p.m.
••••Scott Hisey – Country Artist (Big Entertainment Tent)
Thursday, July 30 - Homemakers’ Day
8:00 a.m. to End of Sale
9:00 a.m.
••••JF Cattle Producer’s Show (Expo Center)
9:00 a.m. to 7:00 p.m.
••••Election of Directors (Junior Fair Board Building)
••••JF Market Swine Auction (Swine Arena)
9:15 a.m.
••••JF Horse Fun Show (Horse Arena)
10:00 a.m.
••••JF County Produced Goat Show (Cattle Show Arena)
••••Cattle Producers Show (Expo Center)
11:00 a.m.
••••JF Dairy Grooming Contest (Barns 2 & 3)
12:00 (noon) to 9:00 p.m.
12:00 (noon) to 11:00 p.m.
1:00 p.m.
••••Homemakers Style Show (Arts & Crafts Bldg.)
3:00 p.m.
••••Agricultural Society Annual Meeting
(Place to be announced)
•••• Master Gardener Pick of the Garden Bouquet Contest
(Flower Dept. Arts & Crafts Building)
(Check-in before 2:00 p.m.)
3:30 p.m.
••••JF Showman of Showmen Contest (Champions Center)
5:00 p.m.
••••JF Dog Parent/Advisor/Alumni Classes (Dog Barn)
6:00 p.m.
••••JF Goat Fun Show (Cattle Arena)
••••K-99 Country Showdown (Big Entertainment Tent)
6:30 p.m.
••••Dish of the Day Judging Dessert Dish (a) (No Pies &
Nothing Chocolate) and Any Vegetable Dish (b)
(Arts & Crafts Building) (register at 6:00 p.m.)
••••Lions Club Dinner (Expo Center)
7:00 p.m.
••••Election of Directors Closes
••••Truck Tug-O-War (Grandstand Track Event)
Wednesday, July 29 - Kid’s Day
`
9:00 a.m.
••••JF Poultry Show (Poultry Barn) Showmanship to follow
••••JF Market Lamb Auction (Sheep Arena)
10:00 a.m. to Noon
••••JF Cloverbud Show-N-Tell (Youth Building)
11:00 a.m. to 12:00 p.m.
••••Master Gardener Kids Cut Flower Arranging Contest
(Flower Department Arts & Crafts Building)
11:00 a.m. to 1:00 p.m.
••••Kid’s Make & Take by Patti Martin & Sandy Nixon
(Arts & Crafts Building in the Ceramics Dept.)
••••Kids Crafts Make & Take (age group 3 & 4 years)
by the Committee (Arts & Crafts Building in the
Home Arts Dept.)
12:00 noon
••••JF Horse Walk/Trot Contesting (Horse Arena)
12:00 (noon) to 9:00 p.m.
12:00 (noon) to 11:00 p.m.
12:30 p.m.
••••4-H Art Auction (Sheep Arena)
1:00 p.m.
••••JF Market Goat Show (Cattle Show Arena)
••••JF Dairy Milk & Dairy Feeder Auction (Sheep Arena)
1:00 p.m. to 3:00 p.m.
••••Kid’s Day Games & Contests (Track Event)
1:00 p.m. to 5:00 p.m.
••••JF Agility Dog Demos (Dog Barn)
5:00 p.m.
••••JF Horse Contesting Fun Show (Horse Arena)
5:30 p.m.
••••Presentation of Creative Achievement Award
(Arts & Crafts Building on stage)
12
Friday, July 31
8:00 a.m.
••••JF Small Animal Auction (Expo Center Banquet Room)
(Rabbits, Chickens, Tom Turkeys, & Meat Ducks)
9:00 a.m.
••••JF Goat Milk & Market Goat Auction
(Cattle Show Arena)
9:15 a.m.
12:00 (noon) to 9:00 p.m.
12:00 (noon) to 11:00 p.m.
12:30 p.m.
••••JF Baker’s Auction (Expo Center)
1:00 p.m.
••••JF Market Beef Auction (Expo Center)
4:00 p.m. to 6:00 p.m.
••••Grains/Vegetables/Fruits Released
6:00 p.m.
••••Kiddie Pig Chase (Grandstand Track Event)
6:30 p.m.
••••Dish of the Day Chocolate Dish (a) & Appetizer Dish (b)
(Arts & Crafts Bldg.) (register at 6:00 p.m.)
7:00 p.m.
••••Pig Scramble & Calf Scramble
7:30 p.m.
••••Satchmo Show – Louis Armstrong Hits
•
13
Important Information About the 2015 Fair
Promotional Days:
th
Saturday, July 25
th
Monday, July 27
th
Tuesday, July 28
Wednesday, July 29th
Friday, July 31
st
Veteran’s Day – Opening Day Vets admitted free
Second Harvest Food Drive Day
-Bring three (3) canned goods (protein) and ONLY a $3.00 Admission Charge
Golden Wedding Day
Kids Day – All kids 14 and under are admitted free
*Sponsored by the Jim Foreman Family in Memory of Joan Foreman
Admission will be $3.00 until 3:00 p.m.
-Regular admission will be charged after 3:00 p.m.
Hours for the Fair:
Gates:
Youth Building:
Arts & Crafts Building:
Mercantile Building & Annex:
Midway:
Big Tent Schedule
Open 8 a.m. to 10 p.m. (See page 6 for Tickets and Pricing)
Daily 9 a.m. to 9 p.m.
Daily 10 a.m. to 9 p.m. (Except Sat. July 25: Open at 1 p.m. after judging)
Daily 10 a.m. to 9 p.m.
Daily 12 (noon) to 11 p.m.
Show Times
Midway Activities
(Large tent beside the Youth Building)
Friday July 24
Touch – “The Sounds of Motown”
Saturday, July 25
Captain Fantastic –
“The Magic of Elton John”
Sunday July 26
Open Class Rabbit Show
Zoso –
“The Ultimate Led Zeppelin Experience”
Monday July 27
Tommy Renfro – Christian Artist
Tuesday, July 28
Lamb Quiz Bowl
Pork Council Women’s - Pie Auction
4-H Winners Revue
Wednesday July 29
Country Artist, Scott Hisey
Thursday, July 30
K-99 Country Showdown
Friday, July 31
Satchmo Show
Grandstand Events
Sat. July 25
Sun. July 26
Mon. July 27
Tues. July 28
Wed. July 29
Thurs. July 30
Fri. July 31
7:30 p.m.
7:30 p.m.
9 a.m.
Show Times
Three Times Daily
Three Times Daily
Twice Daily
Twice Daily
Twice Daily
Twice Daily
Twice Daily
7:30 p.m.
Michael Griffin:
Escape Artist/Magician
7:30 p.m.
2 p.m.
6 p.m.
7 p.m.
Fri. July 24
Sat. July 25
Sun. July 26
Mon. July 27
Tues. July 28
Wed. July 29
Thurs. July 30
Fri. July 31
7:30 p.m.
6 p.m.
7:30 p.m.
Show Times
Friday, July 24
Truck Tug-O-War
7 p.m.
Saturday, July 25
COTPC Truck Pull
7 p.m.
Sunday, July 26
Demolition Derby
7 p.m.
Tuesday, July 28
OSTPA Tractor Pull
7 p.m.
Wednesday, July 29
Kids Day Games and Contests 1 p.m. to 3 p.m.
USAC Quarter Midget Races
7 p.m.
Thursday, July 30
Truck Tug-O-War
7 p.m.
Friday, July 31
Kiddie Pig Chase
6 p.m.
Junior Fair Pig and Calf Scrambles
7 p.m.
14
Show Times
Two Shows Daily
Two Shows Daily
Two Shows Daily
Two Shows Daily
Two Shows Daily
Two Shows Daily
Two Shows Daily
Two Shows Daily
Mechanical Bull
Daily: Noon - 11:00 p.m.
Bear Hollow Chainsaw
Daily: Noon - 9:00 p.m.
Clark County Agricultural Society Board of Directors
Senior Fair - www.clarkcoag.com
Junior Fair - http://clark.osu.edu/
2015 Clark County Fair Theme - “This One Time at Fair...”
Everyone has a memory of the fair that is special for them. Maybe winning that first blue ribbon, showing your first livestock
project, your first funnel cake or pork chop, or even meeting the boy or girl that would be come your spouse. Our fair is full of
memory making opportunities and this year is no exception. 4-H and FFA students exhibit the projects they worked hard on,
now they get to see the rewards of their efforts. Friends and family come and support the exhibitors and share in their
excitement. Youngsters get to experience the sounds, sights and smells of their first fair. It is a great place for making new
friends and getting reacquainted with old friends.
The midway has excitement this year with the Grizzly Bear Experience; a great learning opportunity for the whole family.
Like magic? Michael Griffin, the escape artist and magician will be performing every day. And of course the Bear Hollow
wood carvers will be back to carve amazing art from logs.
The Big Tent starts Friday with the Motown Sounds of Touch, moves to Elton John tribute Captain Fantastic on Saturday,
and for Sunday we have ZoSo, a tribute to Led Zepplin. Monday is Christian music artist Tommy Renfro. Wednesday, is local
country artist Scott Hisey. Thursday, K99 presents the Country Showdown and on Friday, we have the Satchmo Show with
Springfield’s own Dean Simms playing Louis Armstrong’s hits. Motorsports will include truck tugs and pulls, tractor pull,
demolition derby and new this year USAC Quarter Midget racing.
So come, bring the family, and make you own memories “This One Time at Fair…”.
Jay Flax, President
Clark County Agricultural Society
President
Jay Flax
Term Expires 2016
Harmony Township
Vice President
Brian Harbage
Term Expires 2015
Madison Township
Secretary
Carol Floyd
Term Expires 2016
Moorefield Township
Director At Large
Bill Agle
Term Expires 2016
Harmony Township
Justin Mattern
Term Expires 2016
Springfield Township
Fred Hays
Term Expires 2016
Moorefield Township
Todd Bumgardner
Term Expires 2015
Pleasant Township
Melissa Anderson
Term Expires 2015
Tina Compton
Term Expires 2015
Brian Waddle
Term Expires 2015
Linda Weber
Term Expires 2017
Moorefield Township
Jason Timmons
Term Expires 2017
Green Township
15
Clark County Agricultural Society Board of Directors
Matt Harbage, Treasurer
Term Expires 2017
Madison Township
Tom Waddle
Term Expires 2017
Green Township
Tom Wiegel
Term Expires 2017
Harmony Township
Allan D. Hess
Executive Director
Clark County Commissioners
Richard Lohnes
President
John Detrick
Member
David Herier
Member
Honorary and Ex-Officio:
Dr. Stacia A. Smith Ph.D. .......................................................................................................... Superintendent Clark County Schools
Dr. Robert Hill .........................................................................................................................Superintendent Springfield City Schools
Patty House ................................................................................................................... Extension Educator, 4-H Youth Development
Janet Wasko Myers ....................................................................................................... Extension Educator, 4-H Youth Development
Patti Holbrook ............................................................................................................................................................. Office Assistant
Holly Hogan ..................................................................................................................... Program Assistant, 4-H Youth Development
Carolyn Allen ...................................................................................................................................... Program Assistant, Horticulture
Pam Bennett..................................................................................................................................... Extension Educator, Horticulture
Jo Brown .................................................................................................................................................................... Office Associate
Virginia Foulke.......................................................................................................................................... Program Assistant, EFNEP
Kathy Mc Conkey .................................................................................................................................... Office Assistant, Horticulture
Carol Miller ........................................................................................................... Extension Educator, Family & Consumer Sciences
Linda Pierce Newman................................................................................................................................................. Office Assistant
Rachel Stridsberg ...................................................................................................................................... Program Assistant, EFNEP
The Clark County Fair Board would like to extend their thanks for all the help and assistance from the Clark County Commissioners,
Clark County Extension Office, Senator Chris Widener, State Representative Ross McGregor, State Representative Robert Hackett,
and Congressman John Boehner. For the convenience of our handicap patrons, requests for authorization to bring motorized carts,
etc. (excluding wheel chairs) to the Fair or for handicap seating arrangements at a special event should be directed to the Fair office,
323-3090, and prior to July 18.
16
2015 Committees of the Clark County Agricultural Society
Senior Fair : clarkcoag.com
|
COMMITTEE
Alpacas &
Llamas (4-H)
Arts & Crafts
Audit
Beef
Camping
CHAIRMAN
Jay Flax
VICE CHAIR
Carol Floyd
Executive Committee
Fred Hays
Tom Waddle
Linda Weber
Concessions
Dairy
Dog (4-H)
Entertainment
Gates
Brian Harbage
Jason Timmons
Tina Compton
Linda Weber
Matt Harbage
Brian Waddle,
Carol Floyd
Fred Hayes
Goats
Golf Carts
Grandstand
Grounds
Fred Hays
Jason Timmons
Todd Bumgardner
Jay Flax
Tom Waddle
Brian Waddle
Tom Waddle
Horse (4-H)
Junior Fair
Board
Mercantile
New Ideas /Lake
Fred Hays
Melissa Anderson
Jay Flax
Bill Agle
Linda Weber
Linda Weber
Carol Floyd,
Outside Space
Produce
Quality
Assurance
Queen Contest
Rabbit & Poultry
Sales
Committee
Scrambles
Brian Harbage
Carol Floyd
Tina Compton
Carol Floyd
Linda Weber
Security &
Parking
Sheep/Market
Lambs
Shuttle
Swine
Youth Building/
4-H Committee
Junior Fair : clark.osu.edu
MEMBERS
Todd Bumgardner
Jay Flax
Brian Waddle, Fred Hays, Justin Mattern,
Matt Harbage, Jason Timmons
Jim Timmons Jay Young
Matt Harbage, Tina Compton
Justin Mattern, Brian Waddle, Jay Flax,
Tom Waddle, Jason Timmons
Justin Mattern, Charlie Metzger
Todd Bumgardner, Dave Hosier, Justin Mattern,
Brian Waddle, Fred Hays
Linda Weber
Brian Harbage, Matt Harbage, Jay Flax,
Richard Dellapina, Tim Cline
Allan Hess
Linda Weber
Melissa Anderson
Matt Harbage
Debbie Corbitt
Melissa Anderson
Doug Ayres
Todd Bumgardner
Brian Waddle
Brian Waddle
Jay Flax
Justin Mattern, Linda Weber,
Bob Kaffenbarger, Greg Kaffenbarger
Justin Mattern, Fred Hays, Tom Waddle,
MattHarbage, Jason Timmons
Justin Mattern
Bill Agle
Bill Agle
Tina Compton
Brian Waddle
Brian Harbage
17
2015 Clark County Fair – Grandstand Schedule of Events
Senior Fair Board Committee:
Todd Bumgardner, Brian Waddle, Justin Mattern, Charlie Metzger
Friday, July 24
Truck Tug-O-War ........................................................................................................................................ 7:00 p.m.
Grandstand Charge $6.00 - Reserve parking $40.00 (includes driver & vehicle)
Additional person (s) in vehicle $15.00 each
Saturday, July 25
COTPC Truck Pull ....................................................................................................................................... 7:00 p.m.
Grandstand Charge $6.00 - Pit Pass $40.00 (On sale beginning Friday, July 24, 12:00 Noon at the fair office)
*Sponsored by R.D. Holder*
Sunday, July 26
Smash It, Demolition Derby ......................................................................................................................... 7:00 p.m.
Grandstand Charge $6.00 - Pit Pass $40.00 (includes one (1) wristband)
Tuesday, July 28
OSTPA Tractor Pull ..................................................................................................................................... 7:00 p.m.
Grandstand Charge $6.00 - Pit Pass $40.00 (On sale beginning Sunday July 26, 12:00 Noon at the fair office)
Pit Pass Entry - $15.00
*Sponsored by: Roger Wright & Dennis Henry - Beck’s Hybrids & Premier Crop Insurance - Peter Gilliam*
Wednesday, July 29
Kids Day Games and Contests.................................................................................................1:00 p.m. to 3:00 p.m.
USAC Quarter Midget Races ...................................................................................................................... 7:00 p.m.
Admission is FREE
Thursday, July 30
Truck Tug .................................................................................................................................................... 7:00 p.m.
Grandstand Charge $6.00 - Reserve parking $40.00 (includes driver & vehicle)
Additional person(s) in truck $15.00 each (On sale beginning Wednesday, July 29, 12:00 Noon at the fair office)
Friday, July 31
Kiddie Pig Chase ......................................................................................................................................... 6:00 p.m.
FREE - *Sponsored by:Berner’s Screen Print, Gail Berner, Wilson-Harvey Auction Group, Jeff Harvey,
and Maine’s Towing and Recovery Service, Fred & Cathy Maine*
Junior Fair Pig and Calf Scrambles (FREE) ................................................................................................ 7:00 p.m.
COTPC Truck Pull
Saturday, July 25, 7:00 P.M.
OSTPA Tractor Pull
Tuesday, July 28, 7:00 p.m.
Kid’s Day Competition
Wednesday July 29, 2015
Presented by: The Springfield Exchange Club
Join the Fun at the Race Track
1:00 p.m. to 3:00 p.m.
Cash Awards
Grand Prizes
for
for
Heat Winners
Division Winners
Boys & Girls Heats in 3 Divisions
Division I
ages 5-8
Division II
ages 9-12
Division III
ages 13-16
All New Games for Older Divisions
Don’t Miss Out!!!
Demolition Derby – Sunday, July 26, 7:00 p.m.
18
In the Big Entertainment Tent
Senior Board Committee: Linda Weber, Carol Floyd,
Matt Harbage, Tina Compton
Junior Board Committee: All Junior Fair Board Members
Saturday, July 25 - 7:30 p.m.
Captain Fantastic: “The Magic of Elton John
*Free with $7.00 Gate Admission
Friday, July 24 - 7:30 p.m.
Touch – The Sounds of Motown
Monday, July 27, - 7:30 p.m.
Tommy Renfro – Christian Artist
Sunday, July 26, - 7:30 p.m.
Zoso:“The Ultimate Led Zeppelin Experience”
Wednesday, July 29 – 7:30 p.m.
Scott Hisey – Country Artist
Also performing in the Big Tent
but not pictured:
Thursday, July 30
K-99 Country Showdown (6 p.m.)
Friday, July 31
Satchmo Show (7:30 p.m.)
Dean Simms playing Louis Armstrong’s hits
19
Midway Entertainment
Michael Griffin
Escape Artist & Magician
Show Times:
Two Shows Daily
Mechanical Bull
Show Times:
Daily: 12:00 (Noon) - 11:00 p.m.
Sat. July 25 & Sun. July 26
Bear Hollow Chainsaw
Three Times, Daily
Daily: 12:00 (Noon) - 9:00 p.m.
Mon. July 27 – Fri. July 31
Twice Daily
•
20
2014 Clark County Fair Queen
-
Lauren Nichols
Senior Fair Board Member in Charge: Linda Weber
Committee Member: Debbie Corbitt
2015 Fair Queen Contest: Saturday, July 25, 2015, 1:00 p.m.
Location: Champions Center Banquet Room
Clark County Fair Queen Contest Rules
1.
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7.
Age Eligibility – Candidates must be at least 16 years old on July 25,
th
2015 and have not passed their 19 birthday as of January 1, 2015. This
age rule is to comply with the OFMA Ohio Fairs’ Queen Contest.
Each contestant may not be married, not have been married, not have born a
child, and not be pregnant when she competes in the contest. A contestant
violating any of the rules above will automatically be eliminated/disqualified
from the competition. The contestant chosen as Clark County’s Fair Queen
must comply with the provisions as stated in this paragraph during the term of
her reign or she will relinquish her title and awards. The runner-up may
compete at the Ohio Fairs’ Queen Contest should the Clark County Fair
Queen be unable, for any reason, to participate. Therefore, the runner-up
Photo Courtesy of Leithauser Photography
must meet age eligibility and all other provisions as herein stated.
Each contestant must be a resident of Clark County and/or attend a Clark County School.
Each contestant must never have held the title of Clark County Fair Queen.
Each contestant must demonstrate proof (on the application) of involvement in the Clark County Fair (currently or in
previous years) through Fair activities including but not limited to 4-H, FFA, Girl Scouts, and Open Class participation.
The winner must be able to fulfill the Queen’s duties which include, but are not limited to: acting as an ambassador to
the fair, participating in Fair activities, competing in the 2016 Ohio Fairs’ Queen Contest, and participating in various
community events.
Additional requirements including, but not limited to Community Service opportunities, will be detailed at the
informational meeting held on May 8, 2015. Failure to comply with any requirement will result in the candidate
st
nd
forfeiting the opportunity to receive the title of 2015 Clark County Fair Queen, 1 Runner-Up, or 2 Runner-Up, and
therefore a scholarship, but may still participate in the contest. Candidates who are unable to attend the informational
meeting are responsible to familiarize themselves with all regulations.
a. Candidates must be able to attend judging interviews on July 19, 2015 and participate in the
Queen Contest at the Clark County Fair on July 25, 2015.
b. Candidates must participate in two community service activities as detailed at the informational
meeting. If a candidate is unable to make any of the given dates, candidates may complete other
community service activities as long as they are pre-approved by the Queen Committee and
completed during the months of June and July.
Scholarship money will be awarded for further education to the following winners:
(*note* - Scholarship money will be rewarded upon proof of college enrollment)
Queen ..................................................$500.00
st
1 Runner Up .......................................$300.00
nd
2 Runner Up ......................................$200.00
Named Ohio Fairs Queen: Additional $500.00
Named to Ohio Fairs Queen's Court: Additional $250.00
Sponsored by:
Clark County Fair Board
Littleton and Rue Funeral Home
Jim Twiggs, All State Insurance
Downing’s DO It Best Hardware & Floor Store
of Springfield, Mechanicsburg & Yellow Springs
Donors:
Goodfellow Homestead Farms
Leithauser Photography
Garrett Jewelers
Flower Craft Florist
Berner’s Screen Print
Country Customs
Avada Audiology & Hearing Care
Thank you to all our sponsors and donors!
21
2015 General Camping Rules
(THIS SHEET SUPERSEDES ALL PREVIOUS PUBLISHED RULES)
ATTENTION to all individuals staying on the grounds:
All rules stated below will be enforced from the time your camper
and/or other sleeping structure arrives at the fairgrounds from
JULY 22, 2015, UNTIL SATURDAY, AUGUST 1, 2015 AT 12:00 NOON
Senior Board Members: Tom Waddle (Chairman), Jay Flax (Vice Chairman),
Brian Waddle, Fred Hays, Justin Mattern, Matt Harbage, Jason Timmons
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Each applicant purchasing a camp site must also purchase a weekly In & Out Pass for the privilege of
parking a camper, trailer, tent, etc., on the fairgrounds during the week. This fee must be paid in advance
at the Fair Office on the fairgrounds.
ONLY ONE CAMPSITE PER HOUSEHOLD ADDRESS IS PERMITTED.
This fee includes a camping privilege permit card for ONE camper or sleep structure.
No other vehicle parking will be permitted in the camping area.
All campers and other sleep structures MUST be registered in the Fair Office. At the time of registration
the camper shall designate the camping location desired. Starting Monday, July 27, 2015, you may
reserve the same site for the 2016 Fair that you camped on at the 2015 fair. The fee for the 2016
campsites will be $250.00 for 30 amp electric $300.00 for 50 amp electric service and must be paid
in full and received in the Fair Office by November 2, 2015. Lottery applications will be accepted
in the fair office from November 9, 2015 through November 13, 2015 during normal office hours.
No applications will be accepted past that date. All lottery applications must be accompanied with
the campsite fee of $300.00. If the applicant does not receive a campsite, the fee will be returned
in full or a $50.00 refund if the site chosen is a 30 amp electric service. All entries will be put into
a box and we will draw out one name at a time and that person will pick his or her campsite until
all remaining campsites are taken. The drawing for any unsold or new campsite permits will be
conducted on December 9, 2015 at 7:00 p.m. in the Annex Building. Only one application per
house address will be accepted.
Camp fee must be paid for each camping gear occupying a campsite.
Camping permit – The standard receipt card, properly complete, is your permit. Post it on or near the
door of your camping structure. Please present it to the attendant upon request.
Camping permitted ONLY on established campsite areas.
No cooking or waste water is permitted to be generated at campsites unless the units are self-contained.
(Note: all sewage plugs must be on and tight fitting.)
No campers are permitted to hook-up directly to fairground water supply.
Campsites should be cleaned daily and all garbage and refuse shall be stored in covered rust resistant,
water-tight, non-absorbent, fly-tight, rodent-proof containers with plastic bags inside containers. The
plastic bags must be securely tied and placed in a specifically marked area nightly for refuse collection.
(Bags must be furnished by the campers.)
Maintain a CLEAN campsite. You will find it CLEAN when you arrive. Leave it CLEAN.
There will be no pets or livestock permitted in any campsite at any time.
No dogs other than service dogs or dogs that are in an organized fair event are
permitted on the grounds, but restricted to the event area only.
All campers must be equipped with fire extinguishers and the extinguishers shall be installed by camper.
Hazardous substances shall be properly labeled, stored and handled under proper supervision.
All sites shall be maintained in condition satisfactory to the Health Commissioner and the State Fire
Marshal at all times.
All campsites are not the same size. Campers must fit in the site and meet all
regulations as to length and width and be parked parallel to long side of the site. No
camper is to be parked at an angle or to be parked parallel to the width of the site.
Any person under 18 years of age that is camping overnight must be in a camping unit that has a
parent or legal guardian present throughout the night.
The designated “Quiet Hours” are from 12:00 midnight to 6:30 a.m. daily. All campers are to be at
their units during this time and no movement through the area will be permitted without a properly
affixed arm band issued by the Fair Board. Anyone found on the grounds or in the camping area
during quiet hours without an arm band will be removed from the grounds.
22
2015 General Camping Rules (Continued)
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Activities that create any disturbance are strictly forbidden (i.e. loud radios or stereos, horseplay, parties,
loud exhaust or over revving of vehicle engines, etc.). There will be no cruising allowed in the
campground area at any time.
A uniformed officer will regularly patrol the camping area. The officer will be granted the power by the
Board of Directors to enforce any and all rules stated above.
Campers may be brought onto the fairgrounds starting Wednesday, July 22, 2015 and
must be removed by 12:00 noon on Saturday, August 1, 2015. Any camper brought
onto the fairgrounds and set on their site prior to Wednesday, July 22, 2015 will be
subject to a $100.00 per day fee.
Neither Directors nor the Clark County Agricultural Society are responsible for any loss or damage to
camping gear.
The established rules and regulations will govern your conduct as a camper at the Clark County Fair.
Your permit may be revoked for violations of any of the rules and regulations.
All above rules or fees may be changed by vote of the Clark County Agricultural Society Board of
Directors.
THE FOLLOWING RULES AND INFORMATION ARE PROVIDED FOR YOU TO HELP THE CAMPING
AND SECURITY COMMITTEES MAKE YOUR STAY AT THE 2015 FAIR MORE ENJOYABLE
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All persons outside of their camping area after 12:00 a.m. must be wearing a wrist band or have a ticket.
Quiet Hours are from 12:00 midnight to 6:30 a.m.
No one under age of 21 is permitted to possess or consume alcohol or liquor in any public or private
place in the State of Ohio. We will be enforcing this law aggressively at the Clark County Fair.
A Clark County Deputy will be on duty in the camping and barn areas each night all night.
Please report any concerns you may have to the Deputy on duty or to the command center located in
front of the Youth Building. This center is manned by the sheriff’s Department 24 hours a day, starting
Friday, July 24, 2015 at 8:00 a.m. through 8:00 a.m. Saturday, August 1, 2015. You may also report your
concerns to any Fair Board member.
The 15 minute parking at your camper will be enforced this year. Please help us by moving your
vehicle to an assigned parking area.
We received positive feedback on this rule from last year as a safety factor.
Cruising the camping area by any vehicle except golf carts or authorized vehicles is not permitted.
Please help us by getting license numbers and giving them to a Deputy or Fair Board Member.
Your camp site is your home for the week and we want you to enjoy it. Please be aware that you will have
close neighbors and govern you activities accordingly. Be assured you concerns are our concerns, so let
us know how we can make positive improvements.
Skateboards, inline skates, roller skates, scooters, bicycles, or any unauthorized motorized
vehicles will not be permitted on the fairgrounds.
Any member of the Clark County Agricultural Society in good standing may declare their candidacy for the office
of director by filing with the Secretary of the Society a petition signed by ten or more members of the Society who
are residents of Clark County, at least seven days before the annual election of directors is held. Blank petitions
for this purpose may be obtained from the office of the Fair Management. The annual election of directors will be
held Thursday, July 30, 2015 between 9:00 a.m. & 7:00 p.m. at the Clark County Fairgrounds at the Junior Fair
Board Office. Members should bring their membership pass and driver’s license in order to vote in the election.
The annual membership meeting will be held on the fairgrounds July 30, 2015 at 3:00 p.m. Meeting place will be
announced at the Fair.
The deadline for filing petitions for the 2015 election is 4:00 p.m. Thursday, July 23, 2015.
•
23
Champions Center
Welcomes the Clark County Fair
The Champions Center has become a well-established livestock exhibition
arena since opening in 2004. Averaging 50 shows per year, exhibitors
representing all disciplines and breeds of horses come from all over the
United States and Canada. It is also the show grounds for the Clark County
Cattlemen Best Show in February.
Indoor Arena – 280’ x 125’
Covered Outdoor Arena – 300’ x 150’
470 Permanent Stalls (318 inside – 152 outside)
Food Commons Area
Showers
In addition, the facility offers banquet and meeting rooms available for rent
throughout the year.
Banquet Hall – 138’ x 73’ – capacity of 650 to 800
Meeting Room (Mezzanine Area) – 75’ x 23’ – capacity up to 60
Board Room (Mezzanine Area) - 26’ x 23’ – capacity up to 20
For more information or schedule of events, log onto our website at
www.championscenterexpo.com
Or call (937) 324 - 4353
24
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26
TRUCK TUG
at the 2015
Clark County Fair
Friday, July 24, 7pm
Thursday, July 30, 7pm
5500 lb, 6500 lb and 8500 lb Classes
30 inch hitch height
ODOT approved tires NO SLICKS
100% Payback
Want to run your truck? $25 Entry Fee
Clark County Fairgrounds
4401 South Charleston Pike, Springfield
Exit 59 off I-70
27
6:00 p.m. Friday, July 31, 2015
Sponsored by:
Berner’s Screen Print, Wilson-Harvey Auction Group and Maine’s Towing & Recovery Service
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3.
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6.
7.
Open to all Clark County boys & girls, 8 years old and under.
Parent must sign written consent for entry at time of entry.
Entries will be received at the front of the grandstand one hour
prior to the event.
No entry fee required.
Kiddy Pig Chase will be held in six (6) divisions by age.
First 250 entries will receive Kiddy Pig Chase T-shirts.
First 4 places in each division will receive prizes.
Berner’s Screen Print
Gail Berner
514 West Columbia
Springfield
322-0314
Wilson-Harvey Auction Group
Jeff Harvey
3370 Old Clifton Road
Springfield
323-6545
Maine’s Towing & Recovery Service
Fred & Cathy Maine
1717 East Pleasant Street
Springfield
322-4618
28
Constitution of the Clark County Agricultural Society
(As adopted and amended at the annual meeting of the Clark County Agricultural Society on July 27, 1995.)
ARTICLE I: Title
The name of the society shall be “The Clark County Agricultural Society.”
ARTICLE II: Purpose
The purpose of this society shall be for the encouragement and improvement of agricultural, industrial, educational and
labor interests and enterprises, both youth and adult, and such other activities which, in the opinion of the Board of
Directors, will promote general welfare of agriculture and industry within the county.
Section I:
The Directors of this society are hereby empowered with the right to purchase, lease, or otherwise, all of
the real and personal property necessary or convenient for use in connection with and carrying out, the
general activities and business heretofore mentioned, or any part thereof, and also charged with the
management of, including the right to dispose of the same, all to be in accordance with the laws of Ohio
and with the rules and regulations of the State Department of Agriculture in effect at the time.
ARTICLE III: Membership
Section I:
Any person of legal voting age and a resident of Clark County may become a member of this society by
paying the membership fee in effect at the time, as established by the Board of Directors.
Section II:
Agricultural Society memberships shall be placed on sale at least two weeks before old memberships expire on
January 1 of each year and shall remain on sale at least thirty hours each week at a place specified by the society
until five days before the annual fair of the Society, when the society may discontinue the sale. Notice of the days,
hours, when memberships can be purchased and the place where they may be purchased shall be announced in the
general circulation in Clark County twice during the period of sale - once when they go on sale and again no less
than seven days before sale is ended. Membership certificates shall bear dates (day and year membership begins
and the day and year membership terminates) denoting period of membership in the society, the name of the society
and a place for the signature of the person holding said membership.
Section III:
The annual election shall take place at the Clark County Fairgrounds. Only those persons holding membership
certificates on the date and hour of the election may vote. Notice of such election must be prominently mentioned in
the premium list, in addition to the notice required in newspapers.
ARTICLE IV: Directors
Section I:
The Board of Directors shall consist of fifteen members, of which no more than four shall be residents of any one
township or political subdivision of Clark County. Said Directors shall be elected for three year terms, one-third of
whom shall be elected annually. The first Board of Directors, however, shall be elected one-third for a one-year
term, one-third for a two-year term and one-third for a three-year term. Thereafter, the Directors shall be elected in
accordance with the above provision. A newly-elected Director of the Clark County Agricultural Society shall not
serve in this capacity for more than three consecutive terms (or nine consecutive years) excluding partial terms.
Such Directors may be candidates again for election after one year vacancy from the Board. This amendment is to
be effective in the next election year following approval by the Society.
Section II:
The County Extension Agent, Agriculture; the County Extension Agent, Home Economics; the County Extension
Agent, 4-H Youth Development; the County FFA Chairman; and County and City School Superintendents shall be
ex-officio members of the Board of Directors and shall receive all notices mailed to Directors.
Section III:
Each duly elected county Commissioner shall by the virtue of the office becomes an honorary member of
the Board of Directors and shall receive all notices mailed to Directors.
Section IV:
Ex-officio members, also honorary members, of the Board of Directors may serve on committees but have
no voting power.
ARTICLE V: Election
Section I:
The annual meeting and election of Directors of the Clark County Agricultural Society shall be held on Friday or the
next to last day of fair. Such election will be held at a designated polling place on the Clark County Fairgrounds.
Such election shall be by ballot and shall be conducted under the rules set forth by the Clark County Board of
Elections. Voting by proxy not permitted.
Section II:
Order of business at meetings:
(a) Call to order
(b) Reading of minutes of last meeting
(c) Communications
(d) Report of officers
(e) Report of standing or special committees
(f) Unfinished business
(g) New business
(h) Adjournment
Section III:
Rules of Order-- Meetings of the Society shall be governed by Roberts Rules of Order.
29
Section IV:
Quorum - -Twenty-five members in good standing of the Society shall constitute a quorum at all meetings
of members.
Section V:
Right to vote - Each member of the Society in good standing, as certified to by the Secretary, shall be
entitled to one vote at any and all meetings of the Society.
Section VI:
Members in good standing of the Society shall declare their candidacy for office by filing with the Secretary
of the Society a petition, signed by ten or more members of the Society who are residents of Clark County,
at least seven days before the annual election of directors is held. Only regularly nominated candidates
who have met the filing requirements will be eligible for election as director. The filing requirements for the
office of director and information as to how these may be fulfilled shall be announced in the annual premium
list and, twice in at least one newspaper of general circulation in the county. Said newspaper announcements
shall be made no earlier than six weeks and no later than two weeks before the annual election of directors.
Blank petitions shall be furnished by the Agricultural Society and shall be obtained from the Secretary of the
Society. A current list of membership of the Society shall be posted in a public place and such a list will be
available for inspection upon request of any member of the Society.
Section VII:
The President shall appoint three judges and two clerks who are members of the Society, but not candidates
for election to conduct the election of directors and declare the results thereof.
Section VIII:
The terms of office of directors shall begin and expire on the first monthly meeting after the Fair as fixed by
the Board of Directors or until their successors are qualified.
ARTICLE VI:
ARTICLE VII:
Section I:
The Board of Directors shall be the governing body of this Society.
The Board of Directors shall, at the call of the President, anytime after the annual election but not later than
November 1 following, meet and elect a President, Vice President, Secretary, Treasurer, and Member at
Large. The election of these officers shall be by ballot.
Section II:
The President, Vice President, and Treasurer shall be elected to serve a one-year term only, and the
Secretary shall be elected to serve at the pleasure of the Directors, but not to exceed three years. All
officers may be elected to succeed themselves.
Section III:
All officers shall be members of the Society. The President, Vice President and Member at Large shall be
Directors. The Secretary and Treasurer may or may not be a Director. The person elected to serve as the
Secretary shall not be:
1) the fair manager of the Clark County Fair,
2) an office secretary of the Clark County Fair,
3) or any other employee of the Clark County Fair or Clark County Agricultural Society.
Section IV:
All elected Directors shall qualify for such office by taking oath (or affirmation) before a competent authority,
or before the President or Vice President of the Society as prescribed by the rules of the State Department
of Agriculture.
ARTICLE VIII:
Section I:
If by chance or unavoidable circumstances, a Director is prevented from carrying out the duties required of
the office by the Board of Directors, or does not attend three consecutive directors meetings, or misses a
total of four directors meetings during the year, or for any other reason it shall be the duty of the President
to request the resignation, of such Director. Upon receipt of such resignation, they shall proceed to the
election of a new Director to fill the unexpired term until the next annual election when a Director shall be
elected for any remaining part of the unexpired term. In the event said resignation is not offered then such
Director shall be dismissed from the Board by a two thirds vote of those Directors present at such meeting.
In the event a Director submits his or her own resignation the Board may or may not elect to fill the vacant
seat until the next annual election is held.
Section II:
The Board of Directors shall hold regular board meetings at least bimonthly and on such other dates as
deemed advisable by the Board of Directors, in the interest of the Society.
Section III:
Quorum -- A quorum for the transaction of business at any directors meeting shall consist of a majority of
the elected members of such Board.
ARTICLE IX: Duties of Officers
Section I:
The President shall preside at all meetings, shall perform all delegated duties and such other duties as are
required of such officer by custom or by the Board of Directors.
Section II:
The Vice President shall preside at all meetings in the absence of the president and shall perform all duties
required of such officer by custom or by the Board of Directors.
Section III:
The Secretary shall perform all delegated duties and such other duties as may be required of such an
officer by the Ohio Department of Agriculture or by the Board of Directors.
30
Section IV:
The Treasurer shall keep or oversee an itemized and accurate account of all funds of the Society and
disburse the same in such a manner as may be directed by the Board of Directors.
Section V:
The Secretary and Treasurer, or either of them, shall give bond in such an amount and with such security
as the Board of Directors may determine the cost thereof to be paid by the Society.
Section VI:
The Member at Large will serve on the Executive Committee with the President, Vice President, Secretary,
and Treasurer.
Section VII:
The President of the Society shall authorize the Treasurer to prepare an itemized statement of receipts and
expenditures for the year. Said statement is to be signed and sworn to by the President and Secretary and
approved by a majority of the Board of Directors. A summary of same shall be published in a newspaper
which has general circulation in the county not later than January 10. Before or during the annual meeting
provided for in Section 901.06 of the Revised Code, the Society shall deliver to the Ohio Department of
Agriculture (1) a newspaper clipping, properly certified under oath showing publication of summary of the
statement of receipts and expenditures (2) a copy of the annual premium list and (3) a report of receipts,
disbursements and other information indicated on form provided by the Ohio Department of Agriculture for
such report.
ARTICLE X: Special Rules
The rules governing the operation of county agricultural societies published by the Ohio Department of
Agriculture are hereby adopted and the Board of Directors, of this Society, are instructed to be governed by
them at all times.
ARTICLE XI: Special Meetings of Membership
The President, or the Secretary upon written request of a majority Board of Directors, shall have the right
to call a special meeting at any time, upon giving at least fifteen days notice to all members in good
standing and the said notice shall set forth the purpose of, and actions proposed to be taken at such
special meeting.
ARTICLE XII: Amendments
In amending this constitution the rule Ohio Department of Agriculture of the governing such amendments
shall be followed.
ARTICLE XIII: By-Laws
The Board of Directors are hereby empowered to make and shall publish the necessary by-laws, rules and
regulations which in their opinion, they deem necessary to govern successfully the affairs of this Society.
Membership Tickets:
Any person eighteen years of age and a resident of Clark County may become a member of the Clark County Agricultural Society by
purchasing a membership ticket at the Clark County Fairgrounds. The cost of a membership ticket is $30.00 and entitles the member to
vote at the annual election of the Society. In addition, the membership ticket gives the member an exhibitor’s ticket and a daily admission
ticket which entitles him to admission to the fair every day. The 2015 membership tickets now on sale cover membership in the Society
until December 15, 2015 at which time the 2016 memberships will be placed on sale. 2015 membership tickets may be purchased at the
fairgrounds at the office until closing Friday, July 24, 2015, at which time the sale of the 2015 membership will close.
Any member of the Clark County Agricultural Society in good standing may declare their candidacy for the office of director by filing with
the Secretary of the Society a petition signed by ten or more members of the Society who are residents of Clark County, at least seven
days before the annual election of directors is held. Blank petitions for this purpose may be obtained from the office of the Fair Management.
Annual Election & Meeting:
The annual election of directors will be held Thursday, July 30, 2015 between 9:00 a.m. & 7:00 p.m. at the Clark County Fairgrounds at the
Junior Fair Board Office. Members should bring their membership pass and driver’s license in order to vote in the election. The annual
membership meeting will be held on the fairgrounds July 30, 2015 at 3:00 p.m. Meeting place will be announced at the Fair.
•
31
Clark County Agricultural Society By-Laws
(As adopted and amended at the annual meeting of the Clark County Agricultural Society on July 27, 1995)
Regular meetings of the Board of Directors shall be held on the fourth Wednesday of each month at 7:00 p.m. EST and
8:00 p.m. EDT at the fair office of the Clark County Agricultural Society.
The President of the Society shall have the right to call special meetings of the Board of Directors at any time when in his
opinion it is to the best interests of the Society. In the event the President refuses to call a special meeting the Secretary shall do
so when requested in writing by a majority of the Directors.
The President shall annually appoint all committees and announce their appointments. Ex-officio and Honorary members
of the Board of Directors or any member of the Society in good standing are eligible to serve on committees. The President shall
designate the authority and duties said Board Member in Charge shall exercise over his department.
At each regular meeting of the Board of Directors the chairman of the respective committee shall be called upon to report
the progress of his committee. When a committee has failed to make a report at two consecutive meetings of the Board, the
committee shall be excused by the President and new committee named to perform the duties assigned to the committee so
excused. After a committee has performed the duties for which it has been named the President should declare said committee
dismissed.
Board Members assigned to various departments of the Fair shall keep the premiums and other expenses of their
department within the budget assigned to their department by the Budget Committee.
The Board Member in Charge of any department shall have the authority without liability or recourse to the Clark County
Agricultural Society, to bar any exhibitor or his representatives, in the event of a discourteous act to a Judge, Superintendent, or an
Official of the Fair and he shall have the power to disqualify the entry of said exhibitor. In the event of such disqualification the
exhibitor forfeits all entry fees, stake fees, stall fees and other charges against the exhibitor as well as all prize money that may have
been won up to that time.
Every possible protection and courtesy will be extended exhibitors at the Clark County Fair, but the Board shall not be
responsible for any loss of exhibits, animals, or equipment in case of fire, theft, or from loss from any other cause.
The Clark County Fair, its agents, servants and employees shall not be held liable in case of injury to exhibitors, concessionaires, or the public on the grounds or in the buildings from any cause whatsoever while on the grounds of the Clark County
Fair.
Protest against animals, or articles exhibited must be made in writing accompanied by a protest fee of $5.00. Protests
must be made to the Board Member in Charge by no later than eight hours after awards have been made or if the protest is against
exhibition of animals or articles then said protest must be filed at least eight hours prior to the judging of said animals or articles. All
protests will be considered by the Board of Directors at their first meeting following the Fair. If the protest is sustained by the
Board the $5.00 protest fee will be returned. If the protest shall not be sustained the $5.00 protest fee shall be forfeited to the Fair.
The Board of Directors reserves the sole right to construe its own rules and regulations to determine arbitrarily all matters
and differences in regard thereto from which there is no appeal.
Liability insurance does not cover participants in any sponsored events, therefore the Clark County Agricultural Society is
not responsible for any injury or death.
No person shall be permitted to make solicitations of any nature on the fairgrounds except in contracted concession or
commercial rented spaces. No person shall be permitted to post or display signs, distribute hand bills or advertising material or sell
or distribute free any merchandise except persons under contract.
During the Fair, operation of bicycles, motorcycles of any type, golf carts or any other type of vehicle is prohibited without
the express written consent of the fair office.
NO DOGS
other than service dogs
OR
dogs that are in an organized fair event
are permitted on the grounds.
32
2015 Inspection & Health Requirements of Livestock Exhibited in Ohio
901:1-18-01 Chapter’s Application
(A) Animals listed in this chapter when moved or imported into Ohio for exhibition purposes only shall comply with the
requirements of this chapter and when in compliance with the provisions of this chapter shall, with the exception of
rules governing movement and importation of quarantined animals, be exempt from any other rules governing
movement within or importation into Ohio.
(B) Animals moved within or imported into Ohio for any purpose in addition to exhibition shall meet all movement and
import requirements of Chapter 901:1-17 of the Administrative Code.
901:1-18-02 Definitions
As used in this chapter:
(A) “Exhibition” means any public show of animals which is sponsored by or under the control of an Ohio county or
independent agricultural society organized under Chapter 1711. of the Revised Code; or the Ohio state fair; or which
is assembled for a period which exceeds thirty-six hours or contains animals of origins other than Ohio.
(B) “Certificate of veterinary inspection” means a form from the state of origin which has been issued and completed by a
licensed and accredited veterinarian attesting to the health status and identification of an animal listed thereon.
(C) “Approved veterinarian” means any licensed and accredited veterinarian approved by the Ohio department of
agriculture, or an employee of the Ohio department of agriculture or the United States department of agriculture,
animal plant health inspection service, veterinary services.
(D) “Licensed and accredited veterinarian” means a person who is licensed by the state of Ohio to practice veterinary
medicine and who is certified by the United States department of agriculture, animal plant health inspection service,
veterinary services, to be an accredited veterinarian.
(E) “Residue” means any poisonous or deleterious pesticide governed by 40 C.F.R. 180, any poisonous or deleterious
substance governed by 21 C.F.R. 109.6, or any other substance governed by 21 C.F.R. 556.
(F) “Contagious or infectious disease” means any disease, including any foreign animal disease, or vector, capable of
transmission by any means from a carrier animal to a human or to another animal and includes dangerously
contagious or infectious diseases.
(G) ‘‘Tuberculosis accredited free herd’’ is one that has passed at least two consecutive annual negative official tests for
tuberculosis in accordance with the ‘‘Uniform Methods and Rules - Bovine Tuberculosis Eradication’’, and has no
other evidence of bovine tuberculosis.
901:1-18-03 Exhibitions: Sanitation, Inspection & Records
(A)
Each entity sponsoring an exhibition shall have in attendance an approved veterinarian for the duration of the exhibit.
(B)
Each entity sponsoring an exhibition shall:
(1) Immediately, prior to an exhibition and under the direction of the approved veterinarian, thoroughly clean and
disinfect each building, pen, stall, ring or other enclosure in which animals are to be quartered for exhibition;
(2) Have the approved veterinarian:
(a) Examine the certificate of veterinary inspection when required for an animal brought to the exhibition;
(b) Inspect within a reasonable time of arrival each animal brought to the exhibit for symptoms of any infectious
or contagious diseases;
(c) Daily inspect each animal present at the exhibition for symptoms of infectious or contagious disease.
(3) Maintain a record for one year from the date of the exhibition of each animal present at the exhibit. The record
shall contain the name and address of the owner of each animal and the species and breed of the animal.
(4) May order the immediate removal of any animal which in the opinion of the approved veterinarian places
other animals at unacceptable risk of disease.
(C)
An exemption from the requirements of paragraph [B] [1] of this rule may be requested from the department and will
be granted when, in the judgment of the department, cleaning and disinfection will serve no purpose. By way of
example only, cleaning and disinfection will generally serve no purpose in a newly constructed building that has never
been occupied.
901:1-18-04 Exhibitors
(A)
No person shall present for exhibition or exhibit an animal which he knows or has reason to suspect is affected with
or has been exposed to a dangerously contagious or infectious disease or residue.
(B)
The owner or bailee of an animal with symptoms of an infectious or contagious disease shall, when directed by an
exhibition official, the approved veterinarian, or an employee of the Ohio department of agriculture, immediately
remove the animal from the exhibition premises.
(C)
Upon request, each person who presents for exhibition or exhibits an animal shall make available any certificate of
veterinary inspection, registration certificates, vaccination certificate, and other documents to exhibition officials, the
approved veterinarian or an employee of the Ohio department of agriculture.
(D)
Each person who presents for exhibition or exhibits an animal for which a certificate of veterinary inspection is
required by rules 901:1-18-01 to 901:1-18-11 of the Administrative Code shall forward a copy of the certificate of
veterinary inspection to the Ohio department of agriculture’s division of animal industry.
901:1-18-05 Poultry and Fowl
(A)
All turkeys, chickens and game birds moved within or imported into Ohio for exhibition must:
(1) Originate directly from a flock or hatchery which is a participant in the national poultry improvement plan for the
eradication of disease and be accompanied by documentary evidence that they meet the requirements of this
paragraph; or
33
901:1-18-05 Poultry and Fowl (Cont.)
(2) Originate directly from a flock which has had a negative test for pullorum/fowl typhoid disease within twelve
months preceding the opening date of exhibition and be accompanied by documentary evidence that they meet
the requirement of this paragraph; or
(3) Have had a negative test for pullorum/fowl typhoid disease, within ninety days, preceding the opening date of
the exhibition and be accompanied by documentary evidence that they meet the requirement of this paragraph
or
(4) Be tested for pullorum/fowl typhoid disease upon arrival at the exhibition by a tester approved by the Ohio
department of agriculture and found negative.
(B)
The rapid whole blood test shall not be used to test turkeys for compliance with the requirements of paragraphs
[A][2], [A] [3] and [A] [4] of this rule.
(C)
Waterfowl, doves and pigeons are exempt from this rule.
901:1-18-06 Cattle
(A)
Cattle moved within Ohio for exhibition:
(1) The animals presented for exhibition must show no symptoms or evidence of an infectious or contagious
disease.
(B)
All cattle imported into Ohio for exhibition must:
(1) Be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date of
the exhibition;
(2) Originate from a tuberculosis-accredited free herd, an accredited free state or zone, or a modified accredited
advanced state or zone,
(3) If originate from a modified accredited state or zone, must comply with Rule 901:1-17-03 of the Administrative
Code:
(4) If originate from an accreditation preparatory or a non-accredited state or zone are prohibited from exhibition;
(5) If from a brucellosis class A state or area/zone, must be negative to an official brucellosis test within thirty days
of the opening date of the exhibition unless: they are under six months of age, steers, or official vaccinates
under twenty months of age (dairy) or twenty-four months of age (beef); and
(6) If from a brucellosis Class B or C state or area/zone must meet all requirements for pre-entry testing as
specified in 9 C.F.R. 78.9 and obtain an Ohio permit prior to movement.
(C)
Cattle from a brucellosis certified free herd or class free state or area/zone are not required to be brucellosis tested.
901:1-18-07 Goats
(A)
Goats moved within Ohio for exhibition:
(1) The animal presented for exhibition must show no symptoms or evidence of an infectious or contagious
disease.
(2) All sexually intact animals and any wether eighteen months of age or older must be identified with an official
identification as defined in rule 901: 1-13-04 of the Ohio Administrative Code.
(B)
Goats imported into Ohio for exhibition:
(1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening
date of the exhibition;
disease; and
(3) The owner and the veterinarian must attest to the following statement written on the certificate of veterinary
inspection “the goats in this shipment are not known to be under any movement restrictions because of scrapie”.
(4) Originate from a tuberculosis accredited free herd as defined in rule 901-18-02 (G) of the Administrative Code
for bovine tuberculosis eradication; or
(5) Originate from a bovine accredited free state or zone, or a bovine modified accredited advanced state or zone;
or
(6) Originate from a bovine modified accredited state or zone must comply with Rule 901:1-17-06 of the
Administrative Code.
(C)
If originate from a bovine accreditation preparatory or a bovine non-accredited state or zone are prohibited from
exhibition.
901:1-18-08 Horses, Mules and Ponies
(A)
Horses, mules and ponies moved within Ohio for exhibition:
(1) If not under quarantine and if they are free of any signs of a contagious or infectious disease; and
(2) If the animal is twelve months of age or older, the exhibition manager may require that the animal has been
tested and classed negative to an official test for equine infectious anemia within twelve months of the opening
date of the exhibition.
(B)
Horses, mules and ponies imported into Ohio for exhibition:
(1) Shall be accompanied by an official certificate of veterinary inspection issued within thirty days of the opening
date of the exhibition or obtain a permit for extended time granted by the chief of the division of animal industry
as authorized in paragraph [C] of rule 901:1-17-01 of the Administrative Code; and
34
901:1-18-08 Horses, Mules and Ponies (cont.)
(2) If the animal is twelve months of age or older, it shall be accompanied by evidence the animal was negative to
an official test for equine infectious anemia within twelve months of the opening date of the exhibition; and
(3) Upon request by an authorized representative of the Ohio department of agriculture, the person responsible for
each animal must make available a chronological list of dates, places and events attended by this animal within
thirty days prior to entry into Ohio.
901:1-18-09 Sheep
(A)
Sheep moved within Ohio for exhibition:
disease.
(2) All sexually intact animals and any wether eighteen months of age or older must be identified with an official
identification as defined in rule 901: 1-13-04 of the Ohio Administrative Code.
(B)
Sheep imported into Ohio for exhibition:
(1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the exhibition
opening date of the exhibition and be identified with official individual identification; and
disease; and
(3) The owner and the veterinarian must attest to the following statement written on the certificate of veterinary
inspection “the sheep in this shipment are not known to be under any movement restrictions because of
scrapie”.
901:1-18-10 Swine
(A) Swine moved within Ohio for exhibition:
(1) The animals presented for exhibition must show no symptoms or evidence of an infectious or contagious
disease.
(2) Will be exempt from the requirement of a certificate of veterinary inspection if they originate immediately and
directly from a pseudorabies stage V area.
(3) Swine originating from a pseudorabies stage IV area shall:
(a) Be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date
of the exhibition; and
(b) Originate from a pseudorabies qualified herd; or
(c) Be negative to an official pseudorabies test within thirty days of the exhibition.
(B) Swine imported into Ohio for exhibition:
(1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening
date of the exhibition; and
(a) Originate immediately and directly from a pseudorabies stage V area or an area or country recognized by
the United States department of agriculture, animal plant health inspection service, veterinary services as
pseudorabies free; or
(b) Originate immediately and directly from a pseudorabies stage IV area; and
(c) Be negative to an official pseudorabies test within thirty days of the exhibition. Rule Amplifies:
901:1-18-11 Camelids
(A) Camelids including, but not limited to, llamas, alpacas and vicuanas moved within Ohio for exhibition when presented for
exhibition must show no symptoms or evidence of an infectious or contagious disease.
(B) Camelids including, but not limited to, llamas, alpacas and vicuanas imported into Ohio for exhibition:
(1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the opening date of
the exhibition and be identified with official individual identification.
(2) When presented for exhibition must show no symptoms or evidence of contagious disease.
•
35
DEPARTMENT 1 – Open Class Dairy Cattle Jersey Show
Senior Fair Committee:
Jason Timmons
Junior Fair Committee:
Libby Ison, Elizabeth Delaney, Ben Casto, Richard Jenkins
The Springfield Jersey Club
Show Superintendent:
Jim Timmons, Jay Young
Important Notice: All Exhibitors must purchase either a Membership, Exhbitor/Privilege, or Exhibitor Ticket
and complete the Open Class Entry Blank in fair book or Online at www.clarkcoag.com.
$30.00
Society
The exhibitor may make unlimited entries unless limited by a department rule. This includes seven
Membership:
(7) daily admissions, Society membership, and voting privileges in the annual director's election.
The exhibitor must be a resident of Clark County and over 18 years of age.
$30.00
Exhibitor/Privilege
Under 18 years of age, non-county resident, or individual. The exhibitor may make unlimited entries
unless limited by a department rule. This includes seven (7) daily admissions.
$5.00
Exhibitor:
The exhibitor may make unlimited entries unless limited by a department rule. Does not include
admittance to the Fair.
1.
Entry in the Jersey Cattle Division is open to the world.
2.
Judging of Jerseys will start at 6:00 p.m., Saturday evening, July 25, 2015.
3.
Female Classes and Groups will be shown before the Bull Classes.
4.
Entry may be made until 2:00 p.m. on July 25, 2015. Entry fee is $6.00 per head. Substitutes will be allowed until show time.
5.
All exhibitors are released at the end of the show.
6.
Jersey classes will alternate showing with Holstein classes.
Premium checks will be available for payment during the Fair.
Dates will be announced during the Fair. Out of county premium checks will be mailed.
Premiums:
1st
2nd
3rd
4th
5th
6th
7th
Department 01 - Dairy Cattle Jersey Show
Breed/Division
Class
Class
Number
Number
Description
10
1
Junior Heifer Calf born after March 1, 2015
$20.00
$16.00
$14.00
10
2
Intermediate Heifer Calf born on or after Dec. 1, 2014 & before March 1, 2015
$25.00
$20.00
$15.00
$10.00
$10.00
10
3
Senior Heifer Calf born on or after Sept. 1 thru Nov. 30, 2014
$20.00
$16.00
$14.00
$12.00
$10.00
$8.00
$6.00
10
4
Summer Junior Yearling Heifer born on or after June 1 thru Aug. 31, 2014
$25.00
$20.00
$15.00
$10.00
$10.00
10
5
Junior Yearling Heifer born on or after March 1 thru May 31, 2014
$25.00
$20.00
$15.00
$10.00
$10.00
10
6
Winter Yearling Heifer born on or after Dec. 1, 2013 and before Feb. 28, 2014
$25.00
$20.00
$15.00
$10.00
$10.00
10
7
Senior Yearling Heifer (not in milk) born on or after Sept. 1 thru Nov. 30, 2013
Senior yearling heifers that have freshened show in Junior Two Year Old Class.
$20.00
$16.00
$14.00
$12.00
$10.00
$8.00
$6.00
10
8
Junior Champion Female ............................Banner by Foster Equipment
10
9
Breeders Young Herd 3 heifers at any age
$10.00
10
10
Junior Two Year Old Cow born on or after Mar. 1 thru Aug. 31, 2013
$35.00
$25.00
$20.00
$10.00
10
11
Senior Two Year Old Cow born after Sept. 1, 2012 1hru Feb. 28, 2013
$35.00
$25.00
$20.00
$10.00
10
12
Cow (Three Years) born on or after Sept. 1, 2011 thru Aug. 31, 2012
$35.00
$25.00
$20.00
$10.00
10
13
Cow (Four Years) born on or after Sept. 1, 2010 thru Aug. 31, 2011
$35.00
$25.00
$20.00
$10.00
10
14
Cow (Five Years or over) born before Sept. 1, 2010
$35.00
$25.00
$20.00
$10.00
10
15
Senior Champion Female ............................Ribbon
10
16
Reserve Grand Champion ...........................Ribbon
10
17
Grand Champion Female .............................Banner by Foster Equipment
10
18
Exhibitors Herd
4 females consisting of at least one heifer, one cow, and two of your choice, owned by exhibitor
$15.00
$5.00
10
19
Produce of Dam Group to consist of 2 animals, any age, either sex, the produce of one cow.
Animals need not be owned by exhibitor
$15.00
$5.00
10
20
Parent and Offspring any combination. One to be sire or dam of the other
$20.00
$10.00
10
21
Best Female Bred and owned by exhibitor.
$15.00
$5.00
36
Special Awards Dairy Cattle Department
Special Awards for Department 1, Open Class Dairy Cattle Jersey Show:
The Springfield Jersey Cattle Club established the Springfield Yearling Futurity many years ago. It is open to yearling
heifers (not in milk) that have been entered in the National Jersey Jug Futurity and the Ohio State Futurity. This class
will be judged at the Clark County Fair in Springfield, Ohio on Saturday, July 25, 2015. Entries will close at noon on
Friday before the show. Entry fee is $30.00. Checks should be made payable to Jeannie Anders and mailed to her at
1125 South Belmont Avenue, Springfield, Ohio 45505, telephone (937) 323-9107. Each entry will share in the prize
money.
Additional monetary support for this show is made possible through the generosity of an anonymous donor. The
banner will be awarded through the courtesy of Jeannie and Phil Anders. A trophy for the winner of the class will be
given in memory of Elmer and Bill Brewer.
A trophy for the best female bred and owned in Clark County is donated by Carl Gravenkemper and Family.
Through the courtesy of Foster Equipment Sales, a banner will be awarded to each of the following:
Junior Champion
Reserve Junior Champion
Grand Champion
Reserve Grand Champion
Special Awards for Department 1, Open Class Dairy Cattle Holstein Show:
Through the courtesy of The Security National Bank a trophy will be furnished for the Junior Champion Female (Class 8).
Through the courtesy of Champaign Landmark, Inc., a trophy will be furnished for the Grand Champion Holstein
Female (Class 19).
Through the courtesy of Trupointe, a trophy will be awarded to the exhibitor of the Reserve Champion
Holstein Female (Class 20).
A trophy sponsored by Young’s Dairy will be awarded to the winner of the Jersey Kiddy Showmanship Class.
Each participant will be given a T-shirt.
A trophy sponsored by Mr. & Mrs. Alfred Call & family will be awarded to the winner of the Holstein Kiddy Showmanship Class.
Kiddy Showmanship for kids less than 9 years old.
Ribbons will be awarded through the courtesy of Dr. & Mrs. Richard Soldner
Special Awards: Banners will be awarded.
Fair Veterinarian – Dr. Dana King
Assistant – Dr. Alicia Griffin, DVM
(937) 399-1121
It is the duty of the fair veterinarian to inspect all animals entering the Clark County Fair. It is the fair veterinarian’s
responsibility to see that the health standards are those required by the State of Ohio Department of Agriculture.
The fair veterinarian will be available for professional services at the fair if needed. Persons have the privilege to
contact another veterinarian if they so desire. It is recommended that the exhibitor call a small animal veterinarian,
in the event that a small animal becomes ill, in most cases a charge will be made to the exhibitor.
In the event that an animal becomes ill, the fair veterinarian has the authority to send the animal home if it is in the
best interest of all other exhibitors.
The fair veterinarian’s headquarters will be located in the Administration Office. The telephone number there is 323-3090.
The Board of County Commissioners for Clark County passed a resolution designating County owned buildings and
County owned vehicles as total non smoking facilities effective April 1, 1993.
There is no smoking permitted in any of the Buildings in and around the Clark County Fairgrounds. (March 9, 1993)
•
37
DEPARTMENT 1 – Open Class Dairy Cattle Holstein Show
Jason Timmons
Libby Ison, Elizabeth Delaney, Ben Casto, Richard Jenkins
Superintendent:
Jim Timmons, Jay Young
$30.00
Society
Membership:
$30.00
Exhibitor/Privilege
$5.00
Exhibitor:
Rules:
1.
Entry in the Holstein Cattle Division is open to the world.
2.
Judging of Holsteins will start at 6:00 p.m. Saturday, July 25, 2015.
3.
Entries will be accepted till 2:00 p.m. on July 25, 2015.
4.
Entry fee is $6.00 per head.
5.
All exhibitors are released at the end of the show.
6.
Substitutes will be allowed until show time.
7.
Holstein classes will alternate showing with Jersey classes.
Premiums:
1st
2nd
3rd
4th
5th
6th
7th
Department 01 - Dairy Cattle Jersey Show
Breed/Division
Class
Class
Number
Number
Description
11
1
Junior Heifer Calf born after Mar. 1, 2015
$20.00
$16.00
$14.00
11
2
Intermediate Heifer Calf born after Dec. 1, 2014 and before Mar. 1, 2015
$25.00
$20.00
$15.00
$10.00
$10.00
11
3
Senior Heifer Calf born after Sept. 1 and before Dec. 1, 2014
$20.00
$16.00
$14.00
$12.00
$10.00
$8.00
$6.00
11
4
Summer Yearling Heifer born June 1 to Aug. 31, 2014
$25.00
$20.00
$15.00
$10.00
$10.00
11
5
Junior Yearling Heifer born between Mar. 1 & May 31, 2014
$25.00
$20.00
$15.00
$10.00
$10.00
11
6
Intermediate Yearling Heifer born Dec. 1, 2013 to Feb. 28, 2014
$25.00
$20.00
15.00
$10.00
$10.00
11
7
Senior Yearling Heifer born between Sept. 1 & Dec. 1, 2013 (not in milk)
$20.00
$16.00
$14.00
$12.00
$10.00
$8.00
$6.00
11
8
Junior Champion Female ............................Rosette & Trophy
11
9
Reserve Junior Champion Female ..............Rosette & Trophy
Cows cannot be shown in both milking and dry cow classes.
11
10
Junior 2 Year Old born between Mar. 1 and Sept. 1, 2013
$35.00
$25.00
$20.00
$10.00
11
11
Senior 2 Year Old born between Sept. 1, 2012 and Mar. 1, 2013
$35.00
$25.00
$20.00
$10.00
11
12
3 Year Old Cow born between Sept. 1, 2011 and Aug. 31, 2012
$35.00
$25.00
$20.00
$10.00
11
13
4 Year Old Cow born between Sept. 1, 2010 and Aug. 31, 2011
$35.00
$25.00
11
14
5 Year Old Cow born Sept. 1, 2006 (?) to Aug. 31, 2010
$35.00
$25.00
11
15
Aged Cow 6 years and over, born before Sept. 1, 2010
$30.00
$20.00
$18.00
11
16
Dry Cow 4 years and over, cannot show in milking classes
$30.00
$20.00
11
17
Senior Champion Female ............................ Rosette
11
18
Reserve Senior Champion Female ............. Rosette
11
19
Grand Champion Female ............................. Rosette & Trophy
11
20
Reserve Grand Champion Female ..............Trophy
11
21
Produce of Dam, to consist of 2 animals by same cow, either sex. Need not be owned by exhibitor
$15.00
$5.00 .............. Rosette
11
22
Dam & Off Spring
$15.00
$5.00 .............. Rosette
11
23
Best Udder Cow (any age)
$10.00
....................... Trophy
11
24
Best 3 Females, bred by exhibitor
$15.00
$5.00 ............. Rosette
38
DEPARTMENT 5 – Open Class Beef Feeder Calf Show
Fred Hays, Todd Bumgardner,
Sydney Peters, Evan Callicoat
$30.00
Society
Membership:
$30.00
Exhibitor/Privilege
$5.00
Exhibitor:
Rules:
1.
Entry in the Feeder Calf Show is open to the world for steers and heifers. Show date for the Feeder Calf Show is Sunday, July 26,
2015 at 1:00 p.m. Entries in the Feeder Calf Show may be made up to one hour prior to show time on Sunday, July 26, 2015. An
entry fee of $10.00 per head must accompany entry blank. Junior Fair members MUST purchase their own exhibitor’s ticket.
If animal is being shown by 4-H member entry must be made in the 4-H member’s name. Not more than two entries can be
made by any one exhibitor in any one class. All animals must carry visible and legible tattoo and corresponding registration papers.
2.
4-H Club & FFA members entering animals in the Open Class Feeder Calf Show must make regular entry in this Department
on open class entry blanks. No animal will be permitted to be shown in the open class that has not been regularly entered in
the open class show.
3.
Exhibitor’s tickets may be purchased either by mail or at the office of the Fair located on the fairgrounds. Exhibitors may make entry
at any time prior to the show date by mailing or delivering entry blanks with fees included to the Clark County Fair, 4401 S. Charleston
Pike, Springfield, Ohio 45502, so as to arrive not later than the closing date for entries.
4.
Barn space will be available after 8:00 p.m. Friday, July 24, 2015. Exhibitors are required to furnish their own bedding (mulch only).
5.
All exhibitors in the Cattle Department are subject to the By-Laws of the Clark County Agricultural Society covering protests, conduct
of exhibitors, etc., as printed in this book.
6.
The Livestock Health Regulations of the Ohio Department of Agriculture governing livestock exhibits at Ohio Fairs will be in effect.
These regulations are printed in this book.
7.
The official veterinarian for this year’s Clark County Fair is Dana King, (937) 399-1121.
8.
The Clark County Fair operates on a no pass basis. Do not engage in controversy with the gate keeper. If for any reason you do not
have your admission ticket, exhibitors are requested to pay the gate man the regular admission fee and secure his receipt for the
admission so paid. Take the receipt to the Board Member in Charge or to the Fair Office where your money will be promptly refunded
if you are entitled to such refund.
9.
Every exhibitor shall be prepared to produce a certificate of registration when requested by the Superintendent in Charge, showing
that the animals entered in pure bred classes are regularly registered in their respective breed association in the name of the exhibitor
and are properly entered according to age.
10.
The judge shall have the right to refuse a first place award to any animal which in his opinion is not worthy of such award and if in his
opinion the animal is not worthy of receiving any placing whatsoever he shall have the right to refuse to place the animal and the
exhibitor shall be without recourse on the decision of the judge.
11.
Any artificial means of removing and remedying the physical defects or conformation in exhibition cattle will be considered fraud and
deception. The use of an artificial tail head or altering the natural color of a beef animal above the knee and/or hock will be
considered fraud and deception. Neutral coloring only maybe used. All animals giving evidence of such treatment will be barred from
competition at the Clark County Fair.
12.
Barns must be filled before cattle can be tied in makeup barn.
13.
So that all spectators will have full opportunity to see the Livestock Show, no tie outs will be permitted until after 7:00 p.m.
14.
No dogs allowed in the barn areas.
15.
Cattle must be washed on wash racks only.
Premiums:
1st ................... $16.00
Champion Open Steer:
2nd ..................$12.00
st
1 .................. $100.00
2nd .................... $50.00
3rd .................... $25.00
Champion Open Heifer:
Department 5 - Beef Feeder Show
Division 20 - Feeder Calf
Class No.
Class Description
1
Feeder Calf Steers, calves must be born after Jan. 1, 2015
All bull calves must be castrated before show.
2
Feeder Calf Heifers, calves must be born after Jan. 1, 2015
Department 5 - Beef Feeder Show
Division 20 - Kiddie Feeder Calf Showmanship
Class No.
Class Description
25
Kiddie Showmanship
(Open to all exhibitors under 4-H age) (Awards to be announced during the show.)
39
3rd ...................... $9.00
1st.................... $100.00
2nd .....................$50.00
3rd .....................$25.00
DEPARTMENT 5 – Open Class Beef Feeder Calf Show
Clark County Cattle Producer’s With Entries:
The Clark County Junior Fair Board and the Junior Fair Beef Committee would like to recognize the following Clark County
Cattle Producers who have steers or market heifers entered in the 2015 Clark County Cattlemen’s Class:
Previous Clark County Cattlemen’s Class Winners:
Champion
Exhibitor
Producer
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
Garrett Plank
Garrett Plank
Wesley Roberts
Skylar Plank
AJ Cook
Spencer Saunders
Christopher Saunders
Jessica Lampe
Alison Agle
Amanda Wilson
Lee Ann Evans
Brooke Bumgardner
Emily Agle
Molly Blair
Lindsay Agle
Nick Hunter
Lindsay Agle
Allison Agle
Paige Phillips
Peyton Phillips
Peters Show Cattle
R & D Cattle
Wesley Roberts
Colt Stanley
Thornhill Farms
Karen Turnmire & Ken Hopper
Windy Knoll Farms
Jayson Z. Dillow
Fulton Brothers
Grandview Farms
Matt Gainer
J & J Cattle
Thomas Kalert
Neil King
Leach Family Farms
Adams Family Show Cattle
Agle’s Family Cattle
Frank & Penny Augustus
Frank Ballard
Ron & Jane Callicoat
Conley Cattle Company
Tabitha & Paul Deady
Bruce Dickerson
Bob Agle
Beaverdale Farm
John Adams
Sam Shuey
Adam Agle
Allison Agle
Thorn Hill Farm
Beaverdale Farm
Dave Wilson
Ron Callicoat
Sam Shuey
Beaverdale Farm
Beaverdale Farm
Beaverdale Farm
Sam Shuey
Beaverdale Farm
Beaverdale Farm
Reserve
Exhibitor
Producer
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
Drew Weymouth
Tracy Distl
Andrew Armstrong
Kalob McLamore
Logan Shore
Amanda Ballard
Baylor Deselem
Jessica Lampe
Logan Shore
Kaysie Leach
Shelbi Bennett
Emily Agle
Allison Agle
Lindsay Agle
Amanda Wilson
Jared Adams
Jodi Truebenbach
Adam Agle
Andrew Armstrong
Matt Troxell
Terry Gladman
Sam Shuey
Baylor Deselem
Thorn Hill Farm
Thorn Hill Farm
Beaverdale Farms
Hunter Farms
Emily Agle
Beaverdale Farms
Beaverdale Farms
Don Runyan
Sam Shuey
T.L.C. Farm
Beaverdale Farm
Fair Veterinarian – Dr. Dana King
Assistant – Alicia Griffin, DVM
(937) 399-1121
It is the duty of the fair veterinarian to inspect all animals entering the Clark County Fair. It is the fair veterinarian’s responsibility to
see that the health standards are those required by the State of Ohio Department of Agriculture.
The fair veterinarian will be available for professional services at the fair if needed. Persons have the privilege to contact another
veterinarian if they so desire. It is recommended that the exhibitor call a small animal veterinarian, in the event that a small animal
becomes ill, in most cases a charge will be made to the exhibitor.
In the event that an animal becomes ill, the fair veterinarian has the authority to send the animal home if it is in the best interest of
all other exhibitors.
The fair veterinarian’s headquarters will be located in the Administration Office. The telephone number there is 323-3090.
**Caution:
When satisfactory evidence has been obtained by the Clark County Agricultural Society Board of Directors that any
individual(s) is suspended from participation in a fair or exposition, the individual(s) is suspended from equivalent
participation at the Clark County Fair for a congruent period of time. Any person, so suspended, may appeal said
suspension to the Clark County Agricultural Society Board of Directors by filing for such an appeal in writing at least
seven (7) days prior to the opening of the Clark County Fair. (Enacted 3/25/92-Clark County Fair Board).
“Our fair will operate under the provisions of Ohio’s Livestock Show Reform Act and under all applicable Ohio
Department of Agriculture Administrative Code Rules. This law and the amended rules may be viewed and or secured
at the secretary’s office by June 30, 2015.
Office Hours:
8:30 a.m. to 4:30 p.m.
(937) 323-3090
Election of Directors: Any member of the Clark County Agricultural Society in good standing may declare their candidacy for the office of
director by filing with the Secretary of the Society a petition signed by ten or more members of the Society who are residents of Clark County,
at least seven days before the annual election of directors is held. Blank petitions for this purpose may be obtained from the office of the Fair
Management.
Annual Election & Meeting: The annual election of directors will be held Thursday, July 30, 2015 between 9:00 a.m. & 7:00 p.m. at the Clark
County Fairgrounds at the Junior Fair Board Office. Members should bring their membership pass and drivers license in order to vote in the
election. The annual membership meeting will be held on the fairgrounds July 30, 2015 at 3:00 p.m. Meeting place will be announced at the
Fair.
40
DEPARTMENT 10 – Open Class Swine Show
Bill Agle, Brian Waddle, Brian Harbage
Jackie Dugan, Evan Callicoat, Cory Knox, Shelby Lindner
$30.00
Society
Membership:
$30.00
Exhibitor/Privilege
$5.00
Exhibitor:
• • • Hair length will be checked on the top two placed hogs in each class. Any other hog in the class can be checked if deemed
necessary. Hair length will be measured by a hair length judge hired by the Clark County Fair. If the hair length judge rules a
hog ineligible to show, it will also be ineligible for any awards and prize money in both the hoof and carcass show. If a placed
hog is ruled ineligible, the hogs placed below it will move up their placing in order. Any hog ruled ineligible will receive
market price from United Producers, Inc.
• • • All hogs that cross the scales must pay a fee of five dollars per hog for the scanning fee.
The scanning of the hog is used to determine the carcass show results.
• • • Slick clipping or body shaving of market hogs is prohibited except on ears or tails. Slick clipping or body
shaving means having hair that is less than one half inch in length on the body of market hogs.
Rules:
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
All entries in the Swine Department must be made on or before June 30, 2015. Entries postmarked after this date will not be
accepted. An entry fee of $10.00 per hog must accompany the entry blank.
Membership ticket to the Clark County Agriculture Society entitles daily admission and free exhibitor ticket.
4-H and FFA exhibitors showing in the open class at the Clark County Fair must fill in open class entry blanks.
No entries will be accepted after June 30, 2015.
Livestock Health Regulations of the Ohio Department of Agriculture governing livestock exhibits at County Fairs will be in effect at
this Fair. These regulations are printed in this book.
The Clark County Open Class Swine Show is terminal.
Swine that are housed in Clark County, will not be required to have a pseudorabies test if Clark County has no pseudorabies
quarantined herds 60 days prior to the opening day of the Fair.
The official veterinarian for the year’s Fair is Dr. Dana King (937) 399-1121.
All exhibitors in the Swine Department are subject to the By-Laws of the Clark County Agricultural Society covering protests,
conduct of exhibitors, etc. These By-Laws are printed in this book.
Each exhibitor is required to furnish their own feed and bedding.
In any class where there is no competition, the judge shall have the right to refuse to award a premium when in his opinion the
animal does not merit one.
All Exhibitors must bring their hogs to the loading dock when the show is over.
Market Hog Carcass Contest
1.
Entry in the Carcass Contest is open to the world. Barrows and Gilts may both be entered.
2.
All Carcass Hogs must be entered by June 30, 2015.
3.
All exhibitors must purchase a $5.00 exhibitor’s ticket.
4.
The entry fee will be $10.00 per hog. There is no limit as to the number of hogs that can be entered.
5.
Junior Fair members will be charged $10.00 per hog that they enter plus a $5.00 exhibitor’s ticket.
6.
All hogs must weigh between 200 and 300 lbs. to be eligible to show.
7.
All hogs entered in the Carcass Show and weighing between 215 and 300 lbs. will be slaughtered or scanned for carcass
competition.
8.
Hogs will be weighed from 7:00 p.m. - 10:00 p.m. on Thursday, July 23 only.
9.
The On Hoof Show will start at 1:00 p.m. on Friday, July 24.
10.
All pens are to be cleaned by exhibitors immediately after show.
Inspection & Health Regulation Requirements
(A.) Swine moved within Ohio for exhibition:
(1) At a terminal show must:
(a) Show no symptoms or evidence of an infectious or contagious disease; and
(b) Originate from a county which sixty days prior to the exhibition opening date had no pseudorabies quarantined herds;
and
(c) Have no breeding swine present and all swine removed are delivered for immediate slaughter or to a licensed
livestock facility.
(d) Notwithstanding any other provisions of these rules, the manager or sponsor of the exhibition may, prior to permitting
the exhibition of any porcine animal at a terminal show require proof, for example a VS form 4-33, animal disease
diagnostic laboratory submission form, or a certificate of veterinary inspection, the animal has been tested and
classed “negative” to an official test for pseudorabies within forty-five days immediately preceding the opening date of
the exhibition.
41
DEPARTMENT 10 – Open Class Swine Show
Inspection & Health Regulation Requirements (Continued)
(2) At all other shows, must be accompanied by a certificate of veterinary inspection issued within forty-five days preceding the
exhibition opening date; and must be negative to an official pseudorabies test within forty-five days of the exhibition opening
date unless:
(a) they originate immediately and directly from a pseudorabies qualified herd;
(b) are suckling pigs accompanying a negative dam; or
(c) they originate from a pseudorabies vaccinated herd and meet the following conditions:
(i) the herd has had a negative monitored test within twelve months, and
(ii) the swine presented for show are negative to pseudorabies differential test; or
(3) Will be exempt from the requirement of a certificate of veterinary inspection if they originate immediately and directly from a
stage V area and show no symptoms or evidence of an infectious or contagious disease.
(4) Are exempted by a written permit issued by the department.
(B.) Swine imported into Ohio for exhibition:
(1) Must be accompanied by a certificate of veterinary inspection issued within thirty days preceding the exhibition opening date;
and
(2) Be negative to an official pseudorabies test within thirty days of the exhibition opening date unless:
(a) they originate immediately and directly from a stage V area or from an area or country recognized by United States
department of agriculture, animal plant health inspection service, veterinary services as pseudorabies free; or
(b) they originate immediately and directly from a pseudorabies qualified herd and have not been previously exhibited this
show season; or
(c) are exempted by a written permit issued by the department.
Department 10 - Swine Show
Division 29 - On Hoof
Class No. Class Description
1
On Hoof (each class) – There will be four divisions broken down by weight. Each division winner will receive a banner. Each
division reserve winner will receive a rosette
1st
2nd
3rd
$30.00
$20.00
$10.00
Champion Hoof .......................................................... Trophy plus $100.00
Reserve Champion Hoof .............................................. Trophy plus $50.00
Division 30 - In Carcass
1
In Carcass
Champion Carcass..................................................... Trophy plus $300.00
Reserve Champion Carcass ...................................... Trophy plus $200.00
3rd ........................ $80.00
7th......................... $40.00
th
4 ........................ $70.00
8th......................... $30.00
5th ........................ $60.00
9th......................... $20.00
6th ........................ $50.00
10th......................... $10.00
Premium checks will be available for payment during Fair. Dates will be
announced during the Fair. Out of county premium checks will be mailed.
There will be a sign up for Pee Wee and Adult Showmanship during open class weigh in.
Pee Wee and Adult Swine Showmanship
Friday July 24, 2015 at 9:00 a.m. Pee Wee and Adult exhibitors are NOT required to own the hogs they show. There is no entry fee for
participating in Pee Wee or Adult Showmanship. There is no pre sign-up. Sign-up will be during Open Class weigh-in.
Division 35 - Pee Wee Showmanship
Class No.
Class Description
1
Five Years Old and Younger as of January 1, 2015
(Will receive a participation ribbon)
2
Six thru Eight Years Old as of January 1, 2015
(Any eight year old with 4-H Swine projects is not eligible to show in this class)
1st ............................. $25.00 + Trophy
Division 36 - Adult Showmanship
Class No.
Class Description
1
Adults ineligible for 4-H and/or FFA age
1st ........................... $100.00 + Trophy
2nd ............................ $50.00 + Trophy
42
DEPARTMENT 20 – Open Class Market Lamb Show
Senior Board Committee:
Justin Mattern
Junior Fair Board Committee:
Harley Finlaw, Nick Yirak, Hannah Hitchcock
Sheep Committee Officers:
Chair – Charlie McNeir, Vice-Chair - Ruth Ann Rahim, Treasurer – Peg Wildman
$30.00
Society
Membership:
$30.00
Exhibitor/Privilege
$5.00
Exhibitor:
All sexually intact sheep and goats, including rams and ewes, bucks and does, must have a USDA scrapie tag to show at the Clark
County Fair. Ohio sheep and goat wethers that are less than 18 months of age exhibited in Ohio do not require USDA identification.
ANY sheep or goat from outside of Ohio MUST be identified with a USDA tag or USDA approved tattoo.
Rules
1.
2.
Entry in the Clark County Market Lamb Show is open to the world.
All entries in the Market Lamb Show must be made on or before June 30, 2015. A fee of $5.00 per head for each animal
entry must accompany entry blank. Late entries will be accepted and will be subject to a $20.00 per head entry fee. All
entry blanks should be mailed or delivered to the Clark County Fair, 4401 S. Charleston Pike, Springfield, Ohio 45502, so as to
arrive not later than the closing date for entries.
3.
Junior Fair Exhibitors showing in the Open Class Market Lamb Show of the Clark County Fair must fill in open class entry
blanks, pay entry fees, purchase an exhibitors ticket, and mail them to the Clark County Fair by June 30, 2015. Late entries
will be accepted and will be subject to a $20.00 per head entry fee. Junior Fair Projects entered in the Open Show must
be entered by the Junior Fair Member.
4.
The Board Member in Charge of the Market Lamb classes will have the right to disqualify any entry in the Market Lamb classes
which in his opinion are animals that should not be entered in a Market Lamb class.
5.
Lambs must be weighed and numbered between 12:00 noon and 1:00 p.m. on Saturday prior to the show. Junior Fair
lambs will use their 4-H/FFA weigh in weight.
6.
All market lambs must meet minimum weight of 95 lbs. and a maximum of 145 lbs. at fair weigh-in. Exhibitors with any lamb
weighing 85 lbs. and less and/or 160 lbs. and more will be required to take their lamb home at the conclusion of weigh-in.
Underweight (86 – 94 lbs.) and overweight (146-159 lbs) lambs are eligible to show and sell at packer bid, but are not eligible for
Champions and may not sell in the Market Lamb Auction. It is the exhibitor’s responsibility to make sure his/her lambs are loaded
onto the packer trucker.
7.
Lambs will be weighed and divided into weight divisions at the discretion of the sheep committee.
8.
If there is an overflow in the barn, the Market Lamb class will be the first to be housed in a tent.
9.
Market Lambs will be judged starting after the homegrown show which is at 3:00 pm on Saturday, July 25, 2015.
10.
Each exhibitor may make as many entries as he cares to enter. No more than two monies will be paid to the same exhibitor in
any one class. Animals exhibited in breeding classes may not compete in Market Lamb classes. Buck Lambs are not eligible to
compete in this show. All Market Lambs will compete against each other regardless of breed.
11.
Livestock Health Regulations of the Ohio Department of Agriculture governing livestock exhibits at County Fairs will be in effect at
this Fair. These regulations are printed in this book.
12.
All exhibitors of the Clark County Fair are subject to the By-Laws of the Agricultural Society pertaining to Fair Exhibits. These
By-Laws are printed in this book.
13.
Each exhibitor is required to furnish his own feed, bedding and must clean assigned space before leaving the Fairgrounds.
Penalty for not cleaning would be forfeiture of premiums won and disqualification from future shows.
13.
The Official Veterinarian for the Clark County Fair is Dr. Dana King, (937) 399-1121.
14.
Show order will be posted prior to show.
••• Caution: When satisfactory evidence has been obtained by the Clark County Agricultural Society Board of Directors that
any individual(s) is suspended from participation in a fair or exposition, the individual(s) is suspended from equivalent
participation at the Clark County Fair for a congruent period of time. Any person, so suspended, may appeal said
suspension to the Clark County Agricultural Society Board of Directors by filing for such an appeal in writing at least
seven (7) days prior to the opening of the Clark County Fair. (Enacted 3/25/92-Clark County Fair Board)
Department
20
Premiums:
Division
41
Class Number
1
Class
Single Market Lambs
These monies will be paid in each of the weight divisions.
1st ..................................... $25.00
2nd .................................... $15.00
3rd .................................... $12.00
4th .................................... $10.00
Special Awards
5th ....................................... $9.00
6th ....................................... $9.00
7th ....................................... $9.00
Champion................ Trophy
Reserve ................... Rosette
Through the courtesy of the Producers Livestock Association, Springfield, Ohio, the exhibitor winning
Champion Single Market Lamb will receive a trophy.
43
DEPARTMENT 20 – Market Lamb Show
Clark County Lamb Cook-Off
Committee Member in Charge: Ruth Ann Rahim & Connie Woodworth
Sunday, July 26, 2015 12:00 p.m.
Entries Close on Friday July 24, 2015 at 4:30 p.m.
Clark County Fairgrounds-Sheep Arena
Entry Fee $1.00
This class is open to anyone. Entry Blanks available at the Fair Board Office or Extension Office.
Department
20
Prizes:
Note:
Division Class Number
44
1
st
1 ......................... $25.00
Class Description
Lamb Cook-Off
nd
2 ........................ $15.00
rd
3 .........................$10.00
Please see www.fsis.usda.gov for food safety guidelines.
Rules: Prepare your favorite lamb recipe with the following requirements:
1.
American lamb must be one of the ingredients in your recipe.
2.
Contestant does not have to raise/own sheep.
3.
Contestant must complete and return contest entry form by July 24, 2015. Recipe ingredients and preparation
methods must be submitted on contest day.
4.
Contestant will be expected to present recipe at a table setting using his own table accessories. A table will be
provided with plain table covering.
5.
Participant will be expected to briefly explain recipe to judges.
6.
Contestant must bring full recipe as taste sampling will take place following judging.
7.
Please bring copy of recipe instructions.
The Decision of the Judges will be Final.
Ladies and Shepherds Lead Class to Follow Cook Off
44
Clark County Lamb Cook-Off
Contest Entry Form
1.
___________________________________________________________________
Name of Recipe
2.
___________________________________________________________________
Type of Recipe (Appetizer, Soup, Salad, Main Dish, Etc.)
3.
___________________________________________________________________
Contestant’s Name
4.
___________________________________________________________________
Contestant’s Address
5.
___________________________________________________________________
Contestant’s Telephone Number
Entry form is due at the FAIR OFFICE by July 24, 2015 at 4:30 p.m.
with the entry fee ($1.00).
Contestant Must:
Submit recipe ingredients and preparation methods on day of contest.
(A 3 by 5 card is fine.)
Present full recipe at a table setting using own table accessories.
(A table will be provided.)
We hope you will help us make this cook-off a big success and help us promote lamb!
Rules can be found in the Clark County Fair Book and at www.clarkcoag.com
NOTE:
Fair admission and parking will be required at the gate on the day of the event.
45
37th Annual Shepherds and Ladies Lead Class
Everyone, here is your chance! This year the Clark County Sheep Improvement Committee will sponsor a Ladies Lead and
Shepherds Lead Class at the Clark County Fair. It is open to all Clark County men and women and those of surrounding
counties. We hope you will join in the fun. It will be held Sunday, July 26, 2015 following the cook-off, in the Sheep Show
Arena. The purpose of this show is to promote the Sheep Industry, woolen products and Good American Lamb. An entry blank
is enclosed. Wool fabric may be difficult to obtain this year. If you need assistance, please contact the Extension Office
RULES
1.
Exhibitors must be engaged in the production or exhibition of sheep and are open to the world.
2.
All exhibitors must furnish and care for their animals. Stalls will not be available. Animals may be brought in for
show day ONLY. (Please see Scrapie Rule on Entry Form.)
3.
Animals must be halter shown. Entries are due before the show.
4.
The animal must be broken to lead on a halter and groomed for show. Animals may be exhibited in long or short
fleece.
5.
Garments must be made of fabric consisting of Wool. The garment does not have to be made by the exhibitor.
6.
Contestants will be judged on the participant’s poise and general appearance, presentation, behavior, and
grooming of their sheep.
7.
There will be five divisions:
a. 5 years and under as of January 1, 2015
b. 6 years to 8 years as of January 1, 2015
c. 9 years to 12 years as of January 1, 2015
d. 13 years to 19 years as of January 1, 2015
e. 20 years and older as of January 1, 2015
8.
Decorations on sheep are permitted in first and second classes only (8 years and under).
9.
No decorations on sheep in Classes 3, 4, and 5 – but must be fitted and trained to show in halter.
10.
These awards will be given for each of the five divisions:
a. First Place – Rosette
b. Second thru Fifth – Place Ribbon
c. All participants 8 years and under will receive a participation ribbon.
Activities or other interesting information to be read during lead class:
(Such as age, parent’s names, school attending, grade and activities)
Description of Garment, Fabric Type, Fiber Content, and Accessories:
(Write it as you want it read)
2015 USDA Scrapie Identification Requirement for Ohio Exhibition: All ewes and rams including lambs
and any wether purchased outside of Ohio being shown at the 2015 Clark Co. Fair must be identified with a
USDA Official Scrapie Ear Tag or Tattoo. If you purchased your ewe and/or ram, the producer of your ewe(s)
and/or rams(s) should have already placed this identification in your ewe(s) and/or ram(s) ear. If you and/or
your family are the producer of your ewe(s) and/or ram(s), you are responsible for the USDA Official Scrapie
Ear Tag for your ewe(s) and/or ram(s). To obtain a Premise I.D. call ODA Animal Industry Division at 1-614-7286220. To order Scrapie Tags, call Ohio APHIS Dept. at 1-866-873-2824 or 1-614-856-4735.
Return Entries Before Noon on July 25 to Connie Woodworth or Ruth Ann Rahim in the Sheep Barn
at weigh-in or check-in.
46
Ladies and Shepherds Lead Class Information and Entry Form
Bring form the day of the show
NAME _____________________________________________________
PHONE _______________________
ADDRESS___________________________________________________________________________________________
CITY___________________________________________
ZIP___________________________
DIVISIONS:
st
_______ 5 Years and under (as of January 1 )
st
_______ 6 Years to 8 Years (as of January 1 )
st
st
st
_______ 20 Years and older (as of January 1 )
____________________ Ladies Lead
____________________ Shepherds Lead
____________________ Lamb Decorating Class
Activities or other interesting information to be read during lead class:
Such as age, parent’s names, school attending, grade and activities
Description of Garment, Fabric Type, Fiber Content, and Accessories:
Write it as you want it read
2015 USDA Scrapie Identification Requirement for Ohio Exhibition: All ewes and rams including lambs and any wether
purchased outside of Ohio being shown at the 2015 Clark Co. Fair must be identified with a USDA Official Scrapie Ear Tag or
Tattoo. If you purchased your ewe and/or ram, the producer of your ewe(s) and/or rams(s) should have already placed this
identification in your ewe(s) and/or ram(s) ear. If you and/or your family are the producer of your ewe(s) and/or ram(s), you are
responsible for the USDA Official Scrapie Ear Tag for your ewe(s) and/or ram(s). To obtain a Premise I.D. call ODA Animal
Industry Division at 1-614-728- 6220. To order Scrapie Tags, call Ohio APHIS Dept. at 1-866-873-2824 or 1-614-856-4735.
Return Entries Before Noon on July 25 to Connie Woodworth or Ruth Ann Rahim in the Sheep Barn
at weigh-in or check-in (12:00 P.M. Clark County Fairgrounds Sheep Arena)
47
Sheep Decorating Contest
1.
2.
3.
4.
5.
6.
7.
Open to the world.
Follows Shepherds and Ladies Lead Contest Sunday July 26, 2015.
Three Classes:
a. 8 years and under
b. 9 years to 13 years
c. 14 years to 99 years
Must provide your own sheep.
Person as well as sheep may be decorated. Use your imagination
Ribbons awarded to winners of each class.
Overall champion will receive banner.
2015 USDA Scrapie Identification Requirement For Ohio Exhibition:
All ewes and rams including lambs and any wether purchased outside of Ohio being shown at the 2015 Clark Co. Fair must be identified with
A USDA Official Scrapie Ear Tag or Tattoo. If you purchased your ewe and/or ram, the producer of your ewe(s) and/or rams(s) should have
already placed this identification in your ewe(s) and/or ram(s) ear. If you and/or your family are the producer of your ewe(s) and/or ram(s), you
are responsible for the USDA Official Scrapie Ear Tag for your ewe(s) and/or ram(s). To obtain a Premise I.D. call ODA Animal Industry
Division at 1-614-728-6220. To order Scrapie Tags, call Ohio APHIS Dept. at 1-866-873-2824 or 1-614-856-4735.
NO DOGS
OR
•
- No eating or drinking in the animal areas
- Wash hands frequently
- No pacifiers, sipping cups or strollers in the animal area
48
DEPARTMENT 25 – Open Class Rabbit Show
Senior Fair Committee: Melissa Anderson Junior Fair Committee: Kristen Barnett, Keylah Kirkland, Libby Ison, Amy Caughenbaugh
Chairperson/Show Secretary:
Hazel Everetts
[email protected]
5214 Hahn Avenue
Fairborn, Ohio 45324
Show Superintendent:
Jeff Everetts
Official A.R.B.A Sanctioned Show, Brad Boyce, Secy., P.O. Box 426, Bloomington, IL 61072
Sanction Fee: (Open) $25.00, (Youth) $20.00 Dues: Single (1 yr.) $20.00, (3 yrs.) $50.00 Youth (1 yr.)
$12.00, (3 yrs.) H/W (1 yr.), (3 yrs.) $75.00, Family (1 yr.) $25.00 plus $2.00 for each youth
$30.00
Society
Membership:
$30.00
Exhibitor/Privilege
$5.00
Exhibitor:
Specific Rules;
1.
Entries in this department, which includes all Clark County residents & all Junior Fair members showing in Open Class must
be postmarked before 4:30 p.m. June 30, 2015. Entries must include class number, breed, variety, sex, ear numbers, (see
Rabbit entries form after special contests) & if 4-H/FFA or out of county. Entries in this department are open to the world.
2.
Make checks and money orders payable and send to the Clark County Fair, 4401 S. Charleston Pike, Springfield, Ohio 45502,
so as to arrive by not later than the closing date.
3.
All Clark County exhibitors entering the Rabbit Show will be required to pay the following entry fee which must accompany the
entry blank:
$1.00 ..........per Single Rabbit
$1.00 .......... per Meat Pen (consisting of 3 rabbits)
$1.00 .........per Single Fryer
$1.00 ......... per Fur
4.
Out of county exhibitors have 2 options:
a.
They may register the day of the show:
Their entry fee will be:
$2.00 ..........per Single Rabbit
$2.00 .......... per Meat Pen (consisting of 3 rabbits)
$2.00 .........per Single Fryer
$1.00 ......... per Fur
They must also show an admission ticket to the Clark County Fair or be charged that fee at check in on the day of the
show, but will not be required to purchase an exhibitor ticket. Day of show check in and entry time will be on
Sunday, July 26 from 8:00 a.m. to 8:30 a.m. Out of county exhibitors may take their animals home after judging is complete.
b.
Or they may enter in advance with entries postmarked before 4:30 p.m. June 30, 2015. Follow rules #1, #2, and #3.
An exhibitor ticket must be purchased and entry fees must be paid at the time of entry. (see rule #3 for entry fees)
5.
All Clark County Exhibitors must have their stock on the grounds and in the assigned space no later than 10:00 p.m. Friday, July 24.
6.
All Clark County Stock must be checked in and out by the superintendent in charge.
Check in times July 24: 1:00 p.m. to 5:00 p.m.
6:00 p.m. to 10:00 p.m.
All Clark County stock must be picked up between 10:00 a.m. and 5:00 p.m. on Friday, July 31, unless special arrangements are
made with the superintendent at the time stock is placed in the show room.
7.
This show will be governed by the latest rules of A.R.B.A. and will be an official sanctioned show.
8.
All stock must be permanently tattooed in the left ear before arrival at the show.
9.
No express shipments will be accepted.
10.
Each rabbit must be the bona fide property of the exhibitor.
11.
No rabbit under 3 months will be accepted without permission. NO EXCEPTIONS
12.
We reserve the right to refuse any entries that are not deemed for the best interest of the show.
13.
Positively no substitutions except the same breed, sex, class and variety.
14.
Judging will start at 9:00 a.m. Sunday, July 26.
15.
The Clark County Agricultural Society will not be responsible for loss or damage to stock during the show.
16.
Absolutely no breeding at the show.
17.
All Breeds not listed: Best of Breed, $3.00 and Best Opposite Sex $2.00, providing 10 or more rabbits are shown.
18.
Premiums will be awarded on sanctioned breeds provided 10 or more are shown.
19.
In those classes in which there is no competition, no more than two premiums will be awarded to the same exhibitor in any one
class. The judge shall have the right to refuse to award a premium when, in his opinion, the animal does not merit one.
20.
Trophies for Best of Show, Best 4 Class & Best 6 Class from the Clark County Agricultural Society.
21.
Any Breed not having 20 or more entries may not be sanctioned next year.
22.
All exhibitors will be required to carry their own entries to the show table unless cleared with the superintendent in charge.
23.
All exhibitors must bring their own feed and bedding.
24.
The Rabbit Barn will be open every morning at 7:00 a.m. and close every night at 10:00 p.m.
25.
All Clark County exhibitors are required to feed, water and clean their cages daily. Feed and water containers must be furnished
by exhibitor.
Dates will be announced during the Fair.
Out of county premium checks will be mailed. Checks under $5.00 WILL NOT be mailed.
49
General Premium
No. In Class
1
2 to 3
4 to 5
6 to 7
8 & up
Fur Class
1st
2nd
3rd
4th
$.50
$1.00
$.50
$1.50
$1.00
$.50
$2.00
$1.50
$1.00
$.50
$2.50
$2.00
$1.50
$1.00
$1.00
$.75
$.50
(provided 3 or more are in class. Must be entered in open class)
5th
$.50
Six Class Breeds: Please use the following Breed/Division numbers & Class numbers on entry blank
Department 25 - Rabbit Show
Six Class Breeds:
Class Number
Description
1
Senior Buck............................ (male over 8 months old)
2
Senior Doe ............................ (female over 8 months old)
3
6-8 Buck ................................ (male 6 through 8 months old)
4
6-8 Doe ................................. (female 6 through 8 months old)
5
Junior Buck ............................ (male under 6 months old)
6
Junior Doe ............................. (female under 6 months old)
Department 25 – Rabbit Show
Six Class Breeds
Division/Breed:
Number
Breed Description
42
American
43
American Chinchilla
44
Beveren
45
Californian
45
Californian
46
Champagn d'Argent
47
Checkered Giant
48
Cinnamon
49
Creme d'Argent
50
English Lop
51
Flemish Giant
52
French Lop
53
Giant Angora
54
Giant Chinchilla
55
Hotot
Department 25 – Rabbit Show
Six Class Breeds (continued)
Division/Breed:
Number
Breed Description
56
New Zealand
57
New Zealand
58
New Zealand
59
New Zealand
60
Palomino
61
Satin
62
Satin
63
Satin
64
Satin
65
Satin
66
Satin
67
Satin
68
Satin
69
Satin
70
Satin
71
Silver Fox
Variety
Variety
Black
Red
White
Broken Variety
Black
Blue
Broken
Californian
Chinchilla
Chocolate
Copper
Red
Siamese
White
Four Class Breeds: Please use the following Breed/Division numbers & Class numbers on entry blank
Six Class Breeds:
Class Number
Description
1
Senior Buck ........................... (male over 6 months of age & older)
2
Senior Doe ............................. (female over 6 months of age & older)
3
Junior Buck ............................ (male under 6 months old)
4
Junior Doe.............................. (female under 6monthsold)
Four Class Breeds
Breed/Division
Number Breed
Description
72
American Fuzzy Lop
73
Angora
74
Belgian Hare
75
Britannia Petite
76
Dutch
77
Dutch
78
Dutch
79
Dutch
80
Dutch
81
Dutch
82
Dwarf Hotot
83
English Angora
Four Class Breeds (Continued)
Breed/Division
Number
Breed Description
84
English Angora
85
French Angora
86
French Angora
87
English Spot
88
English Spot
89
English Spot
90
English Spot
91
English Spot
92
English Spot
93
English Spot
94
English Spot
95
Florida White
Variety
Black
Blue
Chocolate
Gray
Steel
Tortise
White
50
Variety
Colored
White
Colored
Black
Blue
Chocolate
Gold
Gray
Lilac
Tort
Breed/Division
Number
Breed Description
96
Harlequin
97
Havana
98
Himalayan
99
Holland Lop
100
Holland Lop
101
Jersey Wooly
102
Jersey Wooly
103
Jersey Wooly
104
Jersey Wooly
105
Jersey Wooly
106
Jersey Wooly
107
Lilac
108
Lionhead
109
Lionhead
110
Mini Lop
111
Mini Lop
112
Mini Rex
113
Mini Rex
114
Mini Rex
115
Mini Rex
116
Mini Rex
117
Mini Rex
118
Mini Rex
119
Mini Rex
120
Mini Rex
121
Mini Rex
122
Mini Rex
123
Mini Rex
124
Mini Rex
125
Mini Rex
126
Mini Rex
127
Mini Rex
128
Mini Rex
129
Mini Rex
130
Mini Rex
131
Mini Satin
132
Mini Satin
133
Mini Satin
134
Mini Satin
135
Mini Satin
136
Mini Satin
137
Mini Satin
138
Mini Satin
139
Mini Satin
140
Mini Satin
141
Mini Satin
142
Netherland Dwarf
143
Netherland Dwarf
144
Netherland Dwarf
145
Netherland Dwarf
146
Netherland Dwarf
147
Netherland Dwarf
148
Netherland Dwarf
149
Netherland Dwarf
150
Netherland Dwarf
Breed/Division
Number
Breed Description
Variety
151
Netherland Dwarf
Chestnut
152
Netherland Dwarf
Opal
153
Netherland Dwarf
Lynx
154
Netherland Dwarf
Chinchilla
155
Netherland Dwarf
Squirrel
156
Netherland Dwarf
Tan
157
Netherland Dwarf
Silver Marten
158
Netherland Dwarf
Sable Marten
159
Netherland Dwarf
Sm. Pearl Marten
160
Netherland Dwarf
Otter
161
Netherland Dwarf
Himalayan
162
Netherland Dwarf
Orange
163
Netherland Dwarf
Fawn
164
Netherland Dwarf
Tortoise Shell
165
Netherland Dwarf
Steel
166
Netherland Dwarf
Broken
167
Polish
Red Eyed White
168
Polish
Blue Eyed White
169
Polish
Black
170
Polish
Blue
171
Polish
Broken
172
Polish
Chocolate
173
Rex
Amber
174
Rex
BEW
175
Rex
Black
176
Rex
Blue
177
Rex
Broken
178
Rex
Californian
179
Rex
Castor
180
Rex
Chinchilla
181
Rex
Chocolate
182
Rex
Lilac
183
Rex
Lynx
184
Rex
Opal
185
Rex
Otter
186
Rex
Red
187
Rex
Sable
188
Rex
Silver Martin
189
Rex
Seal
190
Rex
White
191
Amber
192
Rhinelander
193
Sable
194
Satin Angora
195
Silver Marten
Black
196
Silver Marten
Blue
197
Silver Marten
Chocolate
198
Silver Marten
Sable
199
Standard Chinchilla
200
Tan
201
Thrianta
202
All Others Not Listed
Pure Breeds Only
Please write breed on entry blank
Variety
Solid
Broken Color
Agouti
AOV
Broken
Self
Shaded
Tan
Red Eyed White
Tortise
Self
Broken Color
BEW
Black
Blue
Broken
Himalayan
Castor
Chinchilla
Chocolate
Lilac
Lynx
Opal
Otter
Red
Sable Point
Seal
Silver Martin
Tortoise
White
Any Other Variety
Black
Blue
Chinchilla
Chocolate
Opal
Otter
Red
Siamese
Silver Martin
Tortise
White
Ruby Eyed White
Blue Eyed White
Black
Blue
Chocolate
Lilac
Sable Point
Siamese Sable
Siamese Smo Pearl
51
Miscellaneous Classes
Breed/Division
Number
Class Number
203
1
204
2
205
1
206
Premiums:
Pet Rabbit
(For Boys and Girls 18 years & under) Junior Exhibitors who do
not have a 4-H rabbit at the fair may enter in this department.
Rabbit need not be a purebred. This is not part of the A.R.B.A.
Sanction Show and will be judged before the show.
Exhibitor ticket need not be purchased for Pet Rabbit Show.
Pets cannot be shown in both Pets and Open Class.
If shown in Open Class must purchase an Exhibitor ticket.
Variety
Fur Class White
Fur Class Colored
Single Fryer One (1) rabbit
not over 10 weeks old.
Rabbit must be 3 ½# & not
more than 5#.)
Meat Pen Three (3) rabbits
per pen. All must be the
same breed and variety. All
must be 3 ½# and not more
than 5# each and 69 days old.
All three will be weighed at
the table.
1
Pet Rabbit
Bill Russell Memorial Trophy for Best Pet Rabbit
donated by the Springfield Rabbit & Cavy Breeders Association
Breed/Division
Number
Class Number
Description
207
1
Senior Buck
2
Senior Doe
3
Junior Buck
4
Junior Doe
1st Place ................. $5.00
2nd Place ................ $3.00
3rd Place................. $2.00
2015 Rabbit Scramble
6:00 p.m. Monday July 27, 2015
Sponsored by: the Springfield & Cavy Breeders Association, Inc.
All children who won rabbit in the 2014 Rabbit Scramble are eligible and encouraged to bring their rabbit back to the judging to
be held Monday July 27, 2015 at 6:00 p.m.in the Rabbit Barn. Awards will be presented to the winners.
Winners will receive a 1 year free membership to the Busy Bunnies Youth Club.
2015 Rabbit Royalty Contest
Monday July 27, 2015 9:00 a.m.
Sponsored by: The Springfield Rabbit & Cavy Breeder’s Association
This contest is for all young people up through the age of 18 who have a rabbit at the Clark County Fair. For Application and
further details check posting in the Rabbit Barn
Divisional Breakdown:
King & Queen (Age 15-18)
1. Written test
2. Personal Interview
3. Showmanship
1. Written test
3. Showmanship
1. Written test
3. Showmanship
Duke & Duchess (Age 12-14)
Prince & Princess (Age 9-11)
Lord & Lady (Age 5-8)
1. Oral Test
3. Thoroughness of examining their rabbit and the ability to handle their rabbit.
52
6:00 p.m. Tuesday July 28, 2015
Sponsored by: The Springfield Rabbit & Cavy Breeders Association Inc.
1. Application and Release Slips must be completed and signed by parent or legal guardian and turned in by
7:00 p.m. Monday July 27, 2015.
2. Open to all Clark County boys and girls, 5 to 8 years old.
3. Contestant must provide a carrying cage for the animal. (NO CARDBOARD BOXES)
4. Contestant must be willing to take proper care of animal, and show the animal in “Scramble Rabbit” class of the
2016 Clark County Fair.
5. Those who won a rabbit last year are not eligible to participate.
6. Applications and Release Slips may be obtained in the Rabbit Barn.
No Late Applications Will Be Accepted *No Exceptions*
Contact Joyce Smith “Rabbit Scramble” Chairman, Hazel Everetts 937-321-7106
or any SRCBA member for further information.
•
53
Form To Be Used To List Rabbit Information
(To be mailed along with your entry blank. Does not take the place of the entry blank. Please complete forms.)
ENTRY DEADLINE: June 30, 2015 @ 4:30 p.m.
Exhibitor Number ______________ (to be completed by fair office)
Date of Show July 26, 2015
Exhibitor Name______________________________________________________________________________
Address______________________________________________________________
City________________________________________________
Class Sex
Number
Breed/Division Breed Description
Number
Phone_____________
State____________ Zip ________________
Variety
Ear Number
Number
Tag Number
of Pens
Tattoo Number or 4H/
FFA
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
____________________________________________________________________________________________________
54
DEPARTMENT 26 – Open Class Rabbit Show Sanctions
(DO NOT use the following Class & Breed Number on Entry Blanks)
AMERICAN BELGIAN HARE .......................................Breed 200
Debbie Knight
4310 Richville Drive
SW Canton OH 44706 ................................. Sanction Fee $5.00
10 Best of Breed ............................................................... $5.00
11 Best Opposite Sex ........................................................ $3.00
OHIO FLEMISH GIANT RBA.................................................. 250
Deb Brown
6515 S. Charleston Pike
South Charleston, Ohio 45368
Sanction Fee .................................................................... $5.00
CALIFORNIAN RABBIT SPECIALTY CLUB ............... Breed 205
Jerry Hicks
10698 Prarie Creed Rd
New Berling, IL .......................................... Sanction Fee $10.00
10 Best of Breed ............................................................... $5.00
HOLLAND LOP RABBIT SPECIALTY ........................ Breed 255
Debra Sandoval
31765 Road 400
Coarsegold, CA 93614 .............................. Sanction Fee $15.00
10 Best of Breed .............................................................. $5.00
11 Best Opposite Sex ....................................................... $3.00
OHIO CALIFORNIAN RABBIT CLUB ..........................Breed 210
Joan Simmons
3000 US RT 62
Hillsboro, OH ............................................... Sanction Fee $6.00
OHIO HOLLAND LOP RABBIT CLUB ......................... Breed 260
Kristi Young-Golden
P. O. Box 525
Louisville, OH 44641 .................................... Sanction Fee $8.00
AMERICAN CHECKERED GIANT ................................Breed 215
David Freeman
1119 Klondyke Rd.
Milford, OH 45150
Sanction Fee .................................................................. $10.00
10 Best of Breed ................................................................ $5.00
FLORIDA WHITE RBA ................................................. Breed 265
Jane Meyer
1795 N 1800E Road
Thawville, IL 60968 ................................... Sanction Fee $10.00
10 Best of Breed .............................................................. $5.00
NATIONAL JERSEY WOOLY RC ................................ Breed 270
Shonna Ousborne
P.O. BOX 69
Sedro Woolley, WA98284 ......................... Sanction Fee $10.00
10 Best of Breed ............................................................... $5.00
CHAMPAIGN D’ARGENT RABBIT FEDERATION ...... Breed 220
Lenore Green
14914 Bittersweet Court
Rosemount, MN 55068 ................................ Sanction Fee $9.00
10 Best of Breed ................................................................ $5.00
OHIO JERSEY WOOLY RC ......................................... Breed 275
Lisa Bell
501 ½ North Main Street
Bellefontaine, OH 43311 ............................. Sanction Fee $5.00
CREME D’ARGENT FEDERATION ..............................Breed 225
Travis West
2290 Factory Road
Albany, OH 45710 ....................................... Sanction Fee $6.00
10 Best of Breed ................................................................ $5.00
NORTH AMERICAN LIONHEAD RABBIT CLUB ......... Breed 280
LOP CLUB OF OHIO.................................................. Breed 285
Thomas Sabrey
17732 Ash Drive
Strongville, OH 44149
Sanction Fee .................................................................... $7.00
OHIO CREME D’ARGENT RABBIT CLUB ..................Breed 230
Gloria Schroeder
18168 Road 11R
Columbus Grove, OH 45830........................ Sanction Fee $5.00
LOP RABBIT CLUB OF AMERICA ............................ Breed 290
Richard Gehr
190 N. 1st Avenue
Coal City, IL 60416
Sanction Fee ...................................................................$15.00
10 Best of Breed .............................................................. $5.00
11 Best of Show .............................................................. $3.00
AMERICAN DUTCH RABBIT CLUB .............................Breed 235
Janet Bowers
3520 Baker Road
Olivet, MI 49076 ....................................... Sanction Fee $12.00
10 Best of Breed ............................................................... $5.00
OHIO DUTCH RABBIT CLUB .......................................Breed 240
Lisa Kirk
2731 St. Rt, 138
Sardinia, OH 45171 .................................... Sanction Fee $5.00
AMERICAN MINI LOP RC ......................................... Breed 295
Nicole Schmitt
505 E. Henry Clay St. #104
Whitefish, WI 53217 .................................. Sanction Fee $13.00
10 Best of Breed .............................................................. $5.00
11 Best Opposite Sex ...................................................... $3.00
NATIONAL FEDERATION OF FLEMISH GIANT RB .... Breed 245
Wayne Bechdel
117 Hollow Road
Lock Haven, PA 17745 .............................. Sanction Fee $10.00
10 Best of Breed ................................................................ $5.00
11 Best of Show ................................................................ $3.00
OHIO MINI LOP RC ...................................................... Breed 300
Dody Haughey
910 West County Line Rd.
Urbana, OH 43078 ...................................... Sanction Fee $6.00
55
DEPARTMENT 26 – Open Class Rabbit Show Sanctions
(DO NOT use the following Class & Breed Number on Entry Blanks)
AMERICAN POLISH RC ............................................ Breed 335
Patti Walthrop Court
2405 Greenridge Walthrop Court
Euless, TX 76039 ...................................... Sanction Fee $10.00
10 Best of Breed ............................................................. $5.00
BUCKEYE POLISH RABBIT FANCIERS ..................... Breed 340
Glenda Weiss
16321 Hoeft Rd.
Belleville, MI 48111 ..................................... Sanction Fee $5.00
NATIONAL MINI REX RC ........................................... Breed 305
Doug King
2719 Terrace Crive
Sanger, CA 93657
Sanction Fee .................................................................. $12.00
10 Best of Breed ............................................................... $5.00
OHIO MINI REX RC ......................................................Breed 310
Karen Hackett
P. O. Box 175
Covington, OH ................................................ Sanction Fee $8.00
AMERICAN SATIN RABBIT BREEDERS .................... Breed 345
Bob Birman
91607 Schaffer Drive
Warrenton, OR 97146 ............................... Sanction Fee $15.00
10 Best of Breed .............................................................. $5.00
AMERICAN NETHERLAND DWARF RC ......................Breed 315
Richard Gehr
190 N. First Avenue
Coal City, IL 60416 ................................... Sanction Fee $15.00
10 Best of Breed ............................................................... $5.00
BUCKEYE SATIN RAISERS ........................................ Breed 350
Theresa Young
1015 46th Street SW
Canton, OH 44706 .................................... Sanction Fee $10.00
OHIO STATE NETHERLAND DWARF ........................Breed 320
Debbie Miller
P. O. Box 347
Marengo, OH 43334 ................................... Sanction Fee $6.00
OHIO SILVER MARTIN RC ........................................ Breed 355
Sarah Bosio
10063 Stillwater Rd. SE
Uhrichsville, OH 44683................................ Sanction Fee $6.00
AMERICAN FEDERATION OF
NEW ZEALAND RABBIT BREEDERS ....................... Breed 325
John Neff
1351 Holder Lane
Geneva, FL 32732 ..................................... Sanction Fee $12.00
10 Best of Breed ................................................................ $5.00
11 Best Opposite Sex of Breed.......................................... $3.00
SILVER MARTIN RABBIT CLUB ............................... Breed 360
Katie Peltier
P. O. Box 1722
Superior, WI 54880 ..................................... Sanction Fee $8.00
10 Best of Breed ............................................................... $5.00
11 Best of Show ................................................................ $3.00
OHIO STATE NEW ZEALAND RBA .............................Breed 330
Janellen Swartz
P. O. Box 18
Tontogany, OH 45365 .............................. Sanction Fee $10.00
•
AMERICAN THRIANTA RBA ....................................... Breed 365
Tina Reif
205 Mountain Laurel Lane
West Union, SC 29696 .............................. Sanction Fee $10.00
10 Best of Breed ............................................................... $5.00
56
DEPARTMENT 30 – Open Class Grains – Vegetables – Fruits Show
Senior Board Committee: Carol Floyd, Linda Weber
$30.00
Society
Membership:
$30.00
Exhibitor/Privilege
$5.00
Exhibitor:
Produce & Farm Products located in the Annex between the Arts & Crafts and the Mercantile Building
Annex Building Hours
Friday, July 24 ................................................................................... 4:00 p.m. to 8:00 p.m.
*Note: For your convenience please bring entries early if possible!!
Saturday, July 25 ............................................................................... 8:00 a.m. to 8:30 a.m.
(To drop off entries)
*Note: Produce Area will be closed at 9:00 a.m. Saturday, July 25 until judging is completed.
Sunday, July 26 through Thursday July 30 ........................................ 11:00 a.m. to 10:00 p.m.
Friday, July 31 ................................................................................... 11:00 a.m. to 6:00 p.m.
Rules:
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
Entries open to the World. Not more than one entry will be permitted by any one exhibitor in any one class.
Entries in Grains, Vegetables, and Fruits will close at 4:30 p.m. June 30, 2015. Mail entries to Clark County Fair,
4401 S. Charleston Pike, Springfield, Ohio 45502 or you may deliver them to the office of the Fair Management located on the
Clark County Fairgrounds. Exhibitors wishing to enter only the Best Decorated Garden Tool or Best Painted Gourd contests
must include a $5.00 entry fee with the entry form in this book or pick up an entry form at the Clark County Fair Office.
Entry deadline is June 30, 2015.
As soon as entries are received in the Fair Office, confirmation of entries will be mailed along with the exhibitor’s ticket. For this
reason, you should be sure that your complete mailing address is placed on the entry blank. Entry tags for exhibits will be given to
the Department Chairperson and will be placed on the exhibits when they are brought to the Fair.
Exhibits can be brought to the Annex on Friday, July 24, 2015 between 4:00 p.m. and 8:00 p.m. and on Saturday, July 25, 2015
between 8:00 a.m. and 8:30 a.m. Exhibitor will be given a stub from the entry tag to reclaim their exhibit after the fair. Produce
should be clean and presentable at the time it is brought in. Judging time 9:00 a.m. on Saturday, July 25. Exhibitors may not
be present during time of judging. Exhibits must remain in place until released between 4:00 & 6:00 p.m. Friday, July 31 by
the department chairperson. Exhibitors' containers and ribbons must be picked up at this time. This department will not be
responsible for remaining items.
All entries must be the current year’s growth, except corn and beans which may be the growth of 2014.
All exhibits must have been grown by the exhibitor.
Specimen count & labeling must be observed on required classes. Display must be made of specimen other than those
entered for single premiums.
Plates will be furnished by the Fair.
Best Displays should be arranged and labeled on trays or suitable containers by exhibitors.
Management may dispose any item from display as it appears spoiled.
Unworthy entries will not be placed by the judge.
Checks under $5.00 will not be mailed.
Premiums:
1st ....................... $5.00
2nd ...................... $4.00
3rd ...................... $3.00
4th ........................... Ribbon
Department 30 - Produce
Division 45 - Grains & Seeds (Any Variety)
Exhibitors Furnish Own Containers
Class No.
Class Description
1
One quart Wheat
2
One quart Oats
3
One quart Soy Beans
Division 46 – Corn
Class No.
Class Description
3
Best Single Ear Corn
4
Best 6 Ears Indian Corn
5
Best 6 Ears Yellow Popcorn
6
Best 6 Ears Any Other Popcorn
Division 46 - Corn
Class No.
Class Description
1
One quart Yellow Shelled Corn (2013)
to be shown in quart jar
2
Best 6 Ears Yellow Corn
Division 47 - Miscellaneous
(The following must be neatly tied,3 to 4 inches at center band
in diameter, or will be disqualified)
Class No.
Class Description
1
Best Sheaf Timothy
2
Best Sheaf Alfalfa
3
Best Sheaf Wheat
57
DEPARTMENT 30 – Open Class Grains – Vegetables – Fruits Show
Division 57 - Melons (One Specimen)
Class No.
Class Description
1
Muskmelon (Orange Flesh)
2
Watermelon (Oblong)
3
Watermelon (Round)
4
Watermelon (Largest)
Division 49 - Beans (In pod 20-30 count per plate)
Class No.
Class Description
1
Green Pod
2
Purple Pod
3
Yellow Pod
4
Horticulture
5
Display of 3 or more varieties
(properly labeled)
Division 59 - Onions (Three Specimens – must be skinned)
Class No.
Class Description
1
Red
2
White
3
Yellow
4
Largest
Division 50 - Beets (Tops Trimmed Three Specimens)
Class No.
Class Description
1
Red
2
Display of Beets 2 or more varieties, (properly
labeled) not to exceed 3 specimens per variety
Division 60 - Peppers (Three Specimens)
Class No.
Class Description
1
Green Bell
2
Red Bell (must show some red color)
3
Yellow
4
Hot (any variety)
5
Display of two or more varieties,
properly labeled
Division 51 -Broccoli
Class No.
Class Description
1
Best Marketable Head
Division 52 - Cabbage (Properly Trimmed for Market)
Class No.
Class Description
1
Flat
2
Pointed
3
Red
4
Round
5
Largest Head (heaviest)
Division 61 - Potatoes (Three Specimens)
Class No.
Class Description
1
Red
2
White
3
Youcon Gold
4
Any Variety Not Listed - properly labeled
Division 53 - Carrots (Three Specimens Tops 1-2 Inches)
Class No.
Class Description
1
Under Six Inches
2
Over Six Inches
Division 62 - Pumpkins (Hard Stems) (One Specimen)
Class No.
Class Description
1
Oblong
2
Round
3
Largest
4
Miniature (five specimens)
Division 54 - Cauliflower
Class No.
Class Description
1
Best Marketable Head
Division 63 - Squash (One Specimen)
Class No.
Class Description
1
Summer
2
Winter
3
Zucchini (marketable)
4
Zucchini Yellow (marketable)
5
Largest Zucchini (by weight)
6
Largest Any Other Squash (by weight)
7
Largest Pumpkin Type Squash (by weight)
Division 55 - Corn - Sweet (Husked)
Class No.
Class Description
1
3 ears Yellow
2
3 ears White
3
3 ears Bicolor
4
Display of 3 or more varieties,
(properly labeled) not to exceed
3 ears per variety)
Division 56 - Cucumber (Three Specimens)
Class No.
Class Description
1
Pickling (under 6 inches)
2
Slicing (over 6 inches)
Division 65 - Sunflowers
Class No.
Class Description
1
Largest Head (just the head)
Division 66 - Tomatoes (Three Specimens)
Class No.
Class Description
1
Beefsteak Varieties
2
Red
3
Yellow
4
Cherry
58
DEPARTMENT 30 – Open Class Grains – Vegetables – Fruit Show
Division 72 - Garlic
Class No.
Class Description
1
Two bulbs
Division 67 – Herbs
NOTE!!
PLEASE BRING 3-5 SPECIMENS
IN WATER IN A PINT GLASS JAR.
Class No.
Class Description
1
Chives
2
Dill
3
Lavender
4
Mint
5
Sage
6
Thyme
7
Rosemary
8
Oregano
9
Tarragon
9
Miscellaneous (Properly Labeled)
Division 73 – Eggplant (One Specimen)
Class No.
Class Description
1
One Marketable Eggplant
Division 74 - Fruit
Class No.
Class Description
1
Best Plate of Apples
2
Best Plate of Grapes
3
Best Plate of Any Fruit Not Listed
(properly labeled)
Division 68 – Herbs
•
Class No.
1
2
3
4
5
6
7
8
9
10
11
Division 76 - Special Garden Oddity Display
Class No.
Class Description
1
Vegetable or Fruit Oddity
Display consists of one garden oddity
vegetable.
PLEASE BRING ONE (1) SPECIMEN
GROWN IN DIRT IN A
NOTE: SIX (6) INCH POT
Class Description
Basil
Chives
Dill
Lavender
Mint
Oregano
Sage
Tarragon
Thyme
Rosemary
Miscellaneous (Properly Labeled)
Division 77 - Special Squash Display
Class No.
Class Description
1
Best Display of Squash
3 to 5 varieties
*properly labeled
Division 78 - Special Vegetable Display
Class No.
Class Description
1
Best Display of Garden Vegetable
5 to 10 varieties,
exhibitor’s choice, space limited to 2’ x 2’ tray
Division 69 - Rhubarb
Class No.
Class Description
1
Three Stalks without leaves
*properly labeled
Division 70 - Horseradish Root
Class No.
Class Description
1
One root
Division 80 - Fruit Displays
*properly labeled
Division 71 - Turnips (Properly trimmed)
Class No.
Class Description
1
Three Turnips
Class No.
1
2
3
Class Description
Best Display of Apples
Best Display of Grapes
Best Display of Any Fruit Not Listed
KID’S CORNER
Department 30 – Produce
Division 85 – Best Decorated Mr. or Mrs. Potato Head
(using such as a red, white, etc. potato) *Youth only
Class No.
Class Description
1
Juvenile (ages 5 - 10)
2
Junior (ages 11-15)
Ribbons will be awarded
59
DEPARTMENT 30 – Open Class Grains – Vegetables – Fruit Show
Best Painted Gourd
Best Decorated Garden Tool
Sponsored by
W. R. Hackett
Sponsored by
W. R. Hackett
Division 90 - Decorated Garden Tool
Class No.
Class Description
1
Must be suitable for hanging.
Overall not to exceed 24 inches.
(See Rule #2 for entry instructions.)
Premium:
Division 90 - Special Contest
Class No.
Class Description
2
Painted Gourd Adult Division
may be made with artificial or real gourds.
(See Rule #2 for entry instructions.)
Premium:
1st ............................................. $10.00
2nd .............................................. $5.00
Ribbons will be awarded to 1st, 2nd, 3rd & 4th
Class No.
Class Description
3
Painted Gourd Juvenile Division (Ages 5-10)
may be made with artificial or real gourds.
No entry fee is required for this class,
Ribbons will be awarded.
1st............................................. $15.00
2nd ............................................ $10.00
Ribbons will be awarded to 1st, 2nd, 3rd & 4th
•
60
DEPARTMENT 40 – Open Class Hay Show
Senior Board Committee: Carol Floyd. Linda Weber
Sponsored by:
Clark Soil & Water Conservation District in cooperation with the Clark County Fair
$30.00
Society
Membership:
$30.00
Exhibitor/Privilege
$5.00
Exhibitor:
4-H Building Hours for Hay Show: (Open Class Hay Show is now located in the 4-H/Youth Building)
Friday, July 24……..4:00 p.m. to 8:00 p.m.*
*Note: Exhibits must be brought to the Hay Show judging site in the youth building.
Parking is available on the paved section between the entertainment tent and the Youth Building
For your convenience please bring entries early if possible!!
Saturday, July 25……..8:00 a.m. to 8:30 a.m. - To Drop Off Entries
Reopens after all judging until 9:00 p.m.
Sunday, July 26 through Friday, July 31……..11:00 a.m. to 9:00 p.m.
Rules
1.
Entry in the Hay Show is open to residents of Clark County, and must be exhibited by the producer and produced in Clark County.
2.
Entries in the Hay Show will close at 4:30 p.m. June 30, 2015. Mail entries together with remittance for an Exhibitor’s Ticket to
Clark County Fair, 4401 South Charleston Pike, Springfield, Ohio 45502 or you may deliver them to the office of the Fair Management located on the fairgrounds.
3.
As soon as entries are received in the Fair Office, confirmation of entries will be mailed along with the exhibitor’s ticket. For this
the Department Chairperson and will be placed on the exhibits when they are brought to the Soil & Water Conservation Display in
the 4-H Youth Building on Friday, July 24 or Saturday, July 25.
4.
An entry of hay shall consist of 1 machine-tied bale or round bale under 18" in diameter. Bales must be a proper density and weight
and must be bales taken directly out of the field. No special handling. All entries of hay must be shown in the class they are
entered. Hay with 25% or more moisture will be disqualified. An entry of silage shall consist of 1 quart in a plastic bag, properly
sealed.
5.
No more than one entry in any one class can be made from the same farm.
6.
Show entries must be selected from this year’s hay crop.
7.
Record time of harvest-1st, 2nd or 3rd cutting and date of this cutting.
8.
Make a note as to how the hay was processed-conditioned or not conditioned.
9.
Deliver entries to the Hay Show judging site in the 4-H Youth Building on Friday, July 24 between 4:00 p.m. to 8:00 p.m. or
Saturday, July 25 between 8:00 a.m. to 8:30 a.m.
10.
The Hay Show will be judged Saturday morning July 25. Exhibitors may not be present during time of judging.
11.
U.S. Department of Agriculture Hay Standards will be used in judging these entries in so far as possible.
12.
The winner of the Grand Champion Hay will be chosen from one of the Hay class winners and will receive a trophy courtesy of
Delmar Augustus and Luora Augustus.
13.
The winner of the Reserve Champion Hay will be chosen from one of the Hay class winners and will receive a trophy courtesy of the
Gainer Seed Farm.
14.
Rosettes will also be awarded to both the Grand Champion and Reserve Champion winners by the Clark County Fair.
15.
Ribbons may be picked up at the conservation office.
General Hay Premiums
Number in Class
1st
1
$8.00
2 to 3
$9.00
4 to 5
$10.00
6 to 7
$11.00
8 & up
$13.00
2nd
3rd
4th
5th
$8.00
$9.00
$10.00
$11.00
Ribbon
$8.00
$9.00
$10.00
Ribbon
$8.50
$9.00
Ribbon
Ribbon
$7.00
Ribbons will be awarded for each placing up to and including 5th place
Department 40 - Hay Show
Division 50 - Hay Classes
Class No.
Class Description
1
Alfalfa (at least 90% alfalfa)
2
Alfalfa Grass (at least 65-90% alfalfa)
3
Mixed Legumes (at least 90% of two or more legumes)
4
Grass Legumes (at least 65-90% grass)
5
Grass (at least 90% grasses)
61
Arts & Crafts Building will open Saturday, July 25 at 1:00 p.m. (After Judging)
Open Sunday - Friday, 10:00 a.m. to 9:00 p.m.
General Information & Rules for Open Class Entries
2015 THEME
“This One Time at the Fair…”
General Information For:
Fancy Work & Sewing Show ...................... (Dept. 45)
Quilt Show ................................................... (Dept. 50)
Baked Goods ............................................. (Dept. 55)
Canned Fruits & Vegetables Show ........... (Dept. 60)
Antique Show .............................................. (Dept. 70)
Flower Show .............................................. (Dept. 75)
Ceramics Show .......................................... (Dept. 80)
Hobby Show ............................................... (Dept. 85)
Please Note:
Fine Arts ..................................................... (Dept. 90)
Home Arts & Crafts Show ........................... (Dept. 95)
Photo Show .............................................. (Dept. 100)
Amateur Wine ............................................. (Dept. 105)
Home Brew ................................................. (Dept. 110)
Creative Achievement Award ................... (Dept. 115)
Homemakers Style Show ........................... (Dept. 120)
All items in the following list of departments are eligible for points in the Creative Achievement Award except the
People’s Choice Contests: Fancy Work & Sewing, Quilt, Baked Goods, Canned Fruits & Vegetables, Flowers,
Ceramics, Hobby, Fine Arts, Home Arts & Crafts, Photography, Amateur Wine, and Home Brew.
Exhibitors in the Children’s Divisions are not required to purchase Exhibitor Tickets
but are required to make their own entry.
$30.00
Society
Membership:
$30.00
Exhibitor/Privilege
$5.00
Exhibitor:
Checks under $5.00 will not be mailed.
- Items will be judged on Saturday, July 25 at 9:00 a.m.
- Home Brew Competition will be judged July 18, 2015 by experienced home brew judges.
Senior Fair Committee: Carol Floyd, Linda Weber
General Rules (See also Specific Rules for each department)
1.
Entries in each Department will close at 4:30 p.m., June 30, 2015. All entries must be mailed or delivered to the Clark County Fair
Office, 4401 So. Charleston Pike, Springfield, Ohio 45502.
2.
As soon as entries are received in the Office, confirmation will be mailed to the exhibitor along with the exhibitor’s ticket. For this
each Department Chairperson and will be placed on the exhibits when they are brought to the Arts & Crafts Building on July 24. Be
sure to keep your portion of the entry tag as this is your identification when reclaiming your exhibits after the Fair. Writing class
number with description on back of this stub will speed claiming your exhibits.
3.
All exhibits (excluding the Photo Show) must be brought to the Arts & Crafts Building on the Fairgrounds on Friday, July 24
between 3:00 p.m. & 8:00 p.m. (Please bring entries through the back entrance of the building. There will be no parking
at the Arts & Crafts Building on Friday, July 24!). No exhibits will be accepted after 8:00 p.m. on Friday.
PLEASE NOTE THE TIME!!!
4.
Photo Show entries only are to be brought to the Arts & Crafts Building on Friday, July 24 between the hours
of 4:00 & 7:00 p.m.
5.
Exhibits must remain in place until released on Saturday, August 1 by the chairperson. Exhibits may be called for any time between
9:00 a.m. & 11:00 a.m. Exhibitors must be sure to bring the stub from their entry tag when reclaiming exhibits.
6.
All precautions will be taken to protect exhibits, but the management will not assume responsibility for any losses. Security
procedures will be implemented to protect the exhibits at all times.
7.
The Arts & Crafts Building will be open Saturday at 1:00 p.m. July 25 after judging is completed. The building will be open from
10:00 a.m. to 9:00 p.m. Sunday, Monday, Tuesday, Wednesday, Thursday, and Friday.
8.
Exhibits must be picked up on Saturday August 1 at the Arts & Crafts Building from 9:00 a.m. to 11:00 a.m. ONLY.
Exhibits cannot be taken to the Fair Office and the committees are not responsible for unclaimed exhibits.
Visit these Web Sites for information:
•
62
DEPARTMENT 45 – Open Class Fancy Work & Sewing Show
Chairperson: Judy Crawford (937-484-8910)
Co-Chairperson: Brenda Burlile (937-324-3622)
but are required to make their own entry. See the Arts & Crafts Building General Rules in this
book before proceeding.
Please Note:
All items in this department are eligible for points in the Creative Achievement Award except
the People’s Choice Decorated Yardstick and Decorated Sewing Basket. (See Department 115 for more details.)
Specific Rules:
1.
Entries are open to all persons – Male or Female - PLEASE NO PROFESSIONALS.
2.
Entrants in the Children’s Open Class must be between the ages of 9 through 12 and 13 through 16 years inclusive.
3.
All exhibits must be the work of the exhibitor. No article may be entered in more than one class. Not more than one entry will be
permitted in any one class. Soiled, damaged or articles with pet hair will not be considered by the Judges.
4.
NO STARCHED ITEMS - EXCEPT DOILIES - WILL BE ACCEPTED AND TRIM STABILIZERS.
5.
Any article that has won a first prize at the Clark County Fair in the past five years will not be eligible for entry this year.
Please Note!!!
6.
7.
8.
9.
10.
11.
BACKS OF ALL ARTICLES TO BE JUDGED SHOULD BE OPENED - NOT FRAMED OR SEALED IN ANY WAY.
EXHIBITORS ARE NOT READING THE RULES.
Entry tags will be secured to each exhibit by a small safety pin. Exhibitor will be given a stub from the entry tag to reclaim their
exhibit after the Fair. Pick up entries Saturday, August 1 from 9:00 – 11:00 a.m.
All entries in this department must be new work completed since August 2014, with the exception of Afghans, Bedspreads and
Tablecloths.
Please bring entries through the back entrance of the building. There will be no parking at the Arts & Crafts Building
on Friday, July 24!
If you have a question regarding your entry, call the chairman before filling out the entry form.
Items entered into the wrong category (division or class) will not be judged, but will be displayed.
Premiums: Open Class
1st ............... $4.50
2nd............... $3.50
3rd............... $2.50
4th ............... Ribbon
Premiums: Children's
1st ............... $3.00
2nd............... $2.50
3rd............... $2.25
4th ............... Ribbon
Department 45 - Fancy Work & Sewing
Division 60 - Crochet (Continued)
Class No.
Class Description
24
Doilies (under 12 “) with crochet thread
25
Doilies (over 12”) with crochet thread
26
Dressed Doll
27
Christmas Ornament
28
Any Crochet Item Not mentioned (with thread)
29
Any Crochet Item Not mentioned (with yarn)
30
Pot Holders (2)
31
Beginners
Division 50 - Embroidery
Class No.
Class Description
2
Doilies over 12 inches
3
Punch Embroidery
4
Two Guest or Tea Towels Hand Embroidery
5
Specimen of Swedish Embroidery
6
Specimen of Needle Point (canvas work)
7
Specimen of Cross Stitch Embroidery
from a chart, not printed, on even weave
fabric
9
Any Embroidery Item Not Mentioned
10
Any Article Machine Stitched Embroidery
11
Beginners
Best of Show:
Division 55 - Tatting
Class No.
Class Description
11
Specimen of Tatting on Handkerchief
12
Specimen of Tatting on Pillow Case
13
Specimen of any Tatted Item not mentioned
Best of Show:
For Crochet
Rosette and $25.00 gift certificate from
Wal-Mart, Bechtle Avenue, Springfield, Ohio
Division 65 - Hand Knitted
Class No.
Class Description
41
Sweater Lady’s Hand Knitted
42
Sweater Man’s Hand Knitted
43
Any Hand Knitted Item Not Mentioned
44
Socks Hand Knitted
45
Handbag/Purse Hand Knitted
46
Shawl Hand Knitted
47
Infant Sweater and Hat
48
Child’s Item (1-6 yrs.)
49
Beginners
For Embroidery & Tatting
Craft 2000, 1250 Upper Valley Pike,
Springfield, Ohio 45504
Division 60 - Crochet
Class No.
Class Description
21
Lap Throw (45” x 36”)
22
Table Hot Pad
23
Crochet Novelty Item
Best of Show:
63
For Hand Knitted
The Committee
Division 95 – Sewing (Continued)
Class No.
Class Description
108
Decorated Garment (any sewing item
decorated by machine or hand sewn)
109
Any sewing item for child (5-8 years)
110
Beginners
Division 75 - Afghans
Class No.
Class Description
61
Crochet
62
Knitted
63
Baby Afghan – crochet
64
Baby Afghan – knitted
Best of Show: For Knitting and Crocheted Afghans
Wal-Mart, Bechtle Avenue, Springfield, Ohio
Best of Show: For Sewing
Rosette and $25.00 gift certificate
Wal-Mart, Bechtle Avenue Springfield, Ohio
Division 80 - Felting
Class No.
Class Description
71
Any Article
Best of Show:
Division 100 - Rugs
Class No.
Class Description
111
Hooked (Not Latch Hook)
112
Crochet
113
Rag
114
Knitted
115
Woven
For Felting
Rosette and $10.00 gift card
donated by “A Wool Gathering”
Best of Show:
Division 85 - Hand Spinning
Class No.
Class Description
81
Any Hank of Fiber
82
Any Article from Hand Spun Yarn
Children’s Open Class Exhibits
(See Specific Rules)
Division 90 - Weaving
Class No.
Class Description
91
Weaving with Needles
92
Weaving on a Loom
93
Weaving with Yarn and/or
any other Material
94
Weaving Any Item
Best of Show:
Premiums:
1st ....... $3.00
3rd ....... $2.25
2nd ......... $2.50
4th ....... Ribbon
Division 105 - Children's Exhibits Embroidery
Class No.
Class Description
121
Specimen of Cross Stitch Embroidery from a
printed chart on even weave fabric (9 - 12 yrs.)
122
Specimen of Cross Stitch Embroidery from a
printed chart on even weave fabric (13 - 16 yrs.)
For Hand Spinning & Weaving
Rosette & $15.00 gift certificate
from The Committee
Division 95 - Sewing
Class No.
Class Description
101
Lady’s Daytime Dress
102
Child’s Dress (1 to 6 years)
103
Apron
104
Two Pot Holders
105
Stuffed Toy (backs may remain
closed for judging)
106
Sweat Shirt w/Appliqué
107
Any Sewing Item not mentioned
•
Any Rug Listed
from The Committee
Division 110 - Children's Exhibits Crochet
Class No.
Class Description
133
Crochet Novelty Item (9 - 12 yrs.)
134
Crochet Novelty Item (13 - 16 yrs.)
Division 115 - Children's Exhibits Sewing
Class No.
Class Description
141
Any Sewing Item Not Mentioned (9 - 12 yrs.)
142
Any Sewing Item Not Mentioned (13 - 16 yrs.)
64
BEST DECORATED YARDSTICK
Sponsored by:
GRIMM MACHINE SHOP
1-937-605-2856
BEST DECORATED SEWING BASKET
Sponsored by:
GRIMM MACHINE SHOP
1-937-605-2856
Decorate
a
yardstick
Important Notice: All exhibitors must purchase a
Membership, Exhibitor/Privilege or Exhibitor Ticket and
complete the Open Class Entry Blank in the fair book or
online at www.clarkcoag.com. See Arts & Crafts
Building General Rules in this book before proceeding.
Rules:
1. Open to all persons.
2.
Entries are to be done entirely by the exhibitor.
3.
Only one (1) entry per family.
4.
All materials used need to be securely attached.
5.
If the entrant is purchasing a Membership,
Exhibitor/Privilege or Exhibitor ticket, they
may include entry in this contest on their open class
entry form as the category listed below. Persons
wishing to enter only this contest may use the open
class entry form in this book and must purchase a
$5.00 Exhibitor ticket. Entry forms are also available
at the fair office.
. 6.
Bring entries to the Arts & Crafts Building on
Friday, July 24, 2015 between 3:00 p.m. & 8:00 p.m.
to the Fancy Work and Sewing Department. Please
bring entries through the back entrance of the
building. There will be no parking at the Arts &
Crafts Building on Friday July 24!
7.
Winners will be selected by public ballot during
the first five days of the Fair. Ballots will be
available in the Arts & Crafts Building. Results
of balloting will be posted at noon on Thursday,
July 30, 2015.
8.
Entries will close June 30, 2015 at 4:30 p.m. and
all entries must be mailed or delivered to the
Clark County Fair, 4401 South Charleston Pike,
Springfield, Ohio 45502.
9.
Ribbons will be awarded to 1st, 2nd, 3rd and 4th places.
Division 125 - Decorated Yardstick
Class No.
Class Description
116
Decorated Yardstick
Rules:
1.
2.
3.
4.
5.
Premium:
6.
7.
8.
Open to all persons
All materials used need to be securely attached.
at the fair office.
Friday, July 24, 2015 between 3:00 p.m. & 8:00 p.m
to the Fancy Work and Sewing Department. Please
bring entries through the back entrance of the
building. There will be no parking at the Arts
Crafts Building on Friday, July 24!
Winners will be selected by public ballot during the first
five days of the Fair. Ballots will be available in the Arts
& Crafts Building. Results of balloting will be posted at
noon on Thursday, July 30, 2015.
Entries will close June 30, 2015 at 4:30 p.m. and
all entries must be mailed or delivered to the
Clark County Fair, 4401 South Charleston Pike,
Springfield, Ohio 45502.
Ribbons will be awarded to 1st, 2nd, 3rd and 4th places.
Division 125 - Decorated Sewing Basket
Class No.
Class Description
117
Decorated Sewing Basket
Premium:
1st ......................$20.00
2nd .....................$15.00
3rd .....................$10.00
4th ................ Ribbon
65
1st ..................... $20.00
2nd .................... $15.00
3rd ..................... $10.00
4th .................. Ribbon
DEPARTMENT 50 – Open Class Quilt Show
Chairperson:
Judy Crawford (937-484-8910)
Co-Chairperson: Brenda Burlile (937-324-.3622)
Please Note:
All items in this department are eligible for points in the Creative Achievement Award.
(See Department 115 for more details.)
Specific Rules
1.
Entries will be open to all persons – Male or Female
2.
Entrants in the Children’s Open Class must be between the ages of 9 through 12 and 13 through 16 years inclusive.
3.
All exhibits must be the work of the exhibitor except on 2 party quilts. No article may be entered in more than one class.
Not more than one entry will be permitted in any one class. Soiled, damaged or articles with pet hair will not be
considered by the Judges.
4.
Any article that has won a first prize at the Clark County Fair in the past five years will not be eligible for entry this year.
5.
Entry tags will be secured to each exhibit by a small safety pin. Exhibitor will be given a stub from the entry tag to reclaim their
exhibit after the Fair.
6.
Bed Quilts are to be 72” or larger length or width.
7.
No imported quilts will be accepted.
8.
Make sure your quilts and quilted items are entered in the right category, division, and class. The Committee cannot and
will not make any changes. If you have a question regarding your entry, call the chairman before filling out your entry
form. Please put the name of your quilt pattern on an index or slip of paper and pin to the front of your quilt.
9.
Cover all labels, names or any personal information on the quilt.
10.
Please bring entries through the back entrance of the building. There will be no parking at the Arts & Crafts Building on
Friday, July 24!
11.
Items entered into the wrong category (division or class) will not be judged, but will be displayed.
Premiums: Open
Premiums: Children
1st ............... $5.50
1st .............. $3.00
2nd............... $3.50
2nd............... $2.50
3rd............... $2.50
3rd............... $2.25
4th ................Ribbon
4th ................Ribbon
Department 50 -Quilt
Division 85 - Multiple Techniques
(Cross Stitch, Yo-Yo, Cathedral Windows,
Pillow, Bisquit, Candlewicking & Paper
Foundation, Whole Cloth)
Class No.
Class Description
1
Bed Quilt
2
Crib Quilt
3
Wall Hanging
Division 90 - Other Items Not Mentioned
Class No.
Class Description
1
Clothing
2
Accessories (pillows, totes, etc.)
3
Comforter Tied
(Hand or Machine Pieced-All Sizes)
4
Cross Stitched or
Hand Embroidered Quilt Work
5
Machine Embroidered Quilt Work
6
Any Item Not Mentioned
7
Any Holiday Item
Division 55 - Hand Pieced and Hand Quilted
Class No.
Class Description
1
Bed Quilt
2
Wall Hanging/Crib Quilt
3
Division 60 - Machine Pieced and Hand Quilted
Class No.
Class Description
1
Bed Quilt
2
3
Division 65 - Machine Pieced and Machine Quilted
Class No.
Class Description
1
Bed Quilt
2
3
Division 70 - Hand Pieced and Machine Quilted
Class No.
Class Description
1
Bed Quilt
2
3
Division 75 - Two (2) Party Quilt
Class No.
Class Description
1
Any Item (Exhibited by either party, but not both)
Division 80 - Single Pieced Block
Class No.
Class Description
1
12 1/2 inches square (Before quilted or
appliquéd. Put Pattern of Block on a card
attached to the block.) (No backing and
no personal names)
Best of Show for Quilts:
Rosette plus a gift certificate
donated by Creative Fires, LLC
1525 Progress Drive
Best of Show for Wall Hanging, Crib Quilts:
Rosette plus a gift certificate
donated by Creative Fires, LLC
1525 Progress Drive
Best of Show: Blocks and any other item not mentioned:
Rosette & gift certificate from The Committee
66
DEPARTMENT 50 – Open Class Quilt Show
Division 95 - Children’s Open Class Exhibits
(See Specific Rules)
Premiums:
1st................ $3.00
2nd .............. $2.50
rd
3 ............... $2.25
4th .............. Ribbon
Class No.
1
2
3
4
5
6
7
8
Lone Star Quilt
Class Description
Mini Quilt (9 thru 12)
Mini Quilt (13 thru 16)
Wall Hanging (9 thru 12)
Wall Hanging (13 thru 16)
Clothing (9 thru 12)
Clothing (13 thru 16)
Accessories (pillows, totes, etc.) (9 - 12)
Accessories (pillows, totes, etc.) (13 - 16)
_________________________________________________________________________________________________________________
NO DOGS
OR
•
67
DEPARTMENT 55 – Open Class Baked Goods Show
Chairperson:
Pat Ledford (605-8497)
Committee:
Richard Barnhart, Becky Bishop, Anna Mae Brown, Tom & Brenda Doughman, Kara & Mike Francis, Esther
Houseman, Barbara Kranz, Deana Ledford, Tina Miller, Connie Moore, Stacey Peters, Esther Pyles, Janice Smith,
Mary Anne Wells, and Glen & Kathy Wilt
Important Notice:
All Exhibitors Must Purchase an Exhibitor Ticket. (See the Arts & Crafts Building General Rules in this Book
before proceeding.) (Exhibitor’s in the Junior Divisions are not required to purchase Exhibitor’s Tickets but
are required to preregister their entry)
Please Note:
All items in this department are eligible for points in the Creative Achievement Award except the People’s
Choice Best Decorated Menu Board Contest. (See Department 115 for more details.)
Specific Rules
1.
Entries are open to all persons.
2.
Dish of the Day entries are open to Clark County Residents only.
3.
All exhibits must be the work of the exhibitor and be made from scratch EXCEPT Division 65, Class 3; Division 70, Class 6;
Division 90 Class 6; Division 95 Class 5. No item may be entered in more than one class in Dept. 55.
4.
Place entry on a disposable plate, cardboard, aluminum foil pan or in a Ziploc type bag or container. All items should be covered.
NO TAPE or STAPLES.
5.
ENCLOSE THE RECIPE in a plastic sandwich type bag, attach by string to entry. Cookies and candy may be placed in a plastic
storage box or sealed plastic bag with recipe in a plastic sandwich bag inside container. YOUR NAME MUST BE ON THE BACK
OF RECIPE.
6.
Entries will be disqualified if brought in metal or glass pans. MUST BRING IN WHOLE ITEM, EXCEPT Division 65, Class 7.
7.
No entry will be accepted without entire recipe, including pie crust ingredients and any garnishes on entry.
8.
Exhibitor may pick up remainder of cakes and pies, after judging. Items must be picked up by 1:30 p.m.
NO cookies, candy, breads, or brownies are kept for pickup.
9.
All displayed baked goods will be disposed of Friday evening at closing or before if moldy.
10.
The judge reserves the right to withhold prizes in any category.
11.
All of the Best of Show winners in each division will receive a Rosette.
12.
ALL ENTRIES MUST BE CHECKED IN BY 8:00 P.M. – NO EXCEPTIONS. Please bring entries through the back
entrance of the building. There will be no parking in front of the Arts & Crafts Building on Friday, July 25!
Premiums:
1st ..................4.00
2nd............... $3.00
3rd............... $2.00
4th ............. Ribbon
Open Class Baked Goods Show Judging Criteria
Professional judges look for the following characteristics as they select winning entries.
Flavor
- fresh rich flavor
- ingredients well mixed
Appearance and Presentation
- evenly browned on top,
bottom, and sides
- uniform in size and shape
- no corner pieces
- appropriate size and shape
Texture
- moist, tender crumb
- not hard, dry, sticky, or soggy
- free of tunnels
Department 55 - Baked Goods
Division 65 - Homemade Cakes
(Must bring whole cake, not a portion)
1
Favorite: Frosted or Glazed
2
Favorite: Other than Cheesecake
3
A variation using a boxed cake mix
4
Cupcakes (3) from scratch, iced
5
Cupcakes (3) from scratch, filled & iced
NEW!!
**6
Pumpkin Roll: Favorite (bring at least 6” of the roll)
7
Cheesecake: Favorite (bring 1/4 of cheesecake)
Division 55 - Homemade Yeast Bread & Rolls
Class No.
Class Description
1
Bread: Favorite any flour
2
Bread: Any Other (ex. Herb, Cheese, etc.)
3
Rolls: Dinner (3)
4
Any Sweet Rolls (3)
Division 60 - Homemade Quick Breads
Class No.
Class Description
1
Banana
2
Pumpkin
3
Zucchini: Favorite
4
Coffee Cake: Favorite
5
Muffins: Favorite (3 muffins)
6
Scones: Any (3)
7
Gingerbread: Favorite
8
Apple (apples or applesauce)
Division 70 - Homemade Pies (Not to be confused with Pie Day)
NEW!!
**1
Any Fruit - two crust pies
2
Pecan
3
Any Crumb Pie
4
Any Cream Pie
5
Any Favorite, (other than listed)
NEW!!
**6
Any Favorite (using refrigerated pie crust)
(Must be baked in aluminum foil pan, anything
else will not be accepted. Recipe for crust
must be included for classes 1-5.)
68
Department 55 – Baked Goods
Division 75 – Cake Decorating
Class No.
Class Description
1
All-Occasion Using Fondant
May decorate a Styrofoam base or an edible
base. Depending on size and space, cakes
may or may not be refrigerated.
YOUTH CLASSES

Siblings may not share same recipe.
Department 55 - Baked Goods Homemade Youth
(Boys & Girls 13 years & under)
1
Favorite Cake
2
Peanut Butter Pie: any crust
3
Brownies: Traditional with or
without nuts (3 brownies)
4
Brownies: (any other)
5
Monkey Bread (canned biscuit)
6
Cupcakes (3): any variation
using a box mix, iced
Best ofwinners
Show winners
All BestAll
of Show
in each in
of each of
Divisions
60 -receive
75 will a
receive
Divisions
60-78 will
rosettea rosette
Division 80 - Homemade Cookies (3 cookies per entry)
Class No.
Class Description
1
Peanut Butter, Traditional
2
Favorite Frosted (other than listed)
3
Favorite Unfrosted (other than listed)
4
Chocolate Chip, Traditional (no nuts, oats, etc.)
5
Chocolate Chip Favorite
6
Oatmeal Favorite
7
Bar
8
Favorite Cookie: variation using box cake mix
9
Brownies, Traditional Chocolate
with or without nuts (3 bars)
10
Brownies, other (3 bars)
11
Sugar
12
Gluten-Free Favorite
NEW!!
**13
Sugar Free Cookie Favorite
Department 55 - Baked Goods Homemade Youth
(Boys & Girls 13 years & under)
Division 95 Cookies: (3 cookies per entry)
Class No.
Class Description
1
Favorite Cookie: Other than listed
2
Chocolate Chip Cookie
3
No Bake Cookie
4
Assembled Cookie using commercial
products (graham crackers, etc.
No Baking Required)
5
Variation Cookie: using a cake mix or
cookie mix
All Best of Show Youth winners in each
division will each receive a Rosette.
Division 85 - Homemade Candy
Class No.
Class Description
1
Fudge Favorite (3 pieces with or without nuts)
2
Brittle (any nut)
NEW!!
**3
Any Chocolate Dipped Candy (3 Pieces)
NEW!!
**4
Any Molded Chocolate Candy (3 Pieces)
All Best of Show winners in each of
Divisions 80 - 85 will receive a rosette.
A Taste of the Unexpected
We are inviting you to find a new or old recipe that
includes an unexpected ingredient. It can be any food
group, i.e. meat, side dish, dessert, fruit or vegetable. Your
options are wide open!
Remember, the food must first taste good. The
judges will also consider the unusualness and the use of
the unexpected ingredient. We would like the item
highlighted/underlined on your recipe card.
Please remember to include your recipe in plastic.
69
DEPARTMENT 55 – Open Class Dish of the Day
All recipes become the property of the Clark County Agricultural Society.
Daily Judging
No Pre-Entry Required
No Exhibitor Fee
Judging Time Each Day: 6:30 p.m.
DAY
DISH
SPONSORED BY
Sunday
Cheese Dish
Young’s Jersey Dairy
Sunday
**NEW** Woeber Product Dish
Woeber Mustard Manufacturing
Monday
Pork Dish
Clark County Pork Producers & Pork Council Women
Monday
A Taste of the Unexpected Contest
Glen & Kathy Wilt
Tuesday
Raspberry Dish
Kranz Berryland
Tuesday
Poultry Dish
OB/GYN LTD of Springfield
Wednesday
Beef
Clark County Cattle Producers
Wednesday
Diabetic Dish
Clark-Champaign Diabetes Association
Thursday
Dessert (no chocolate, no pies)
Doug Richey Construction
Thursday
Vegetable
Carmichael Appliances, Jim Perks
Friday
Anything Chocolate
Carl H. Smith & Sons Electric Inc.
Friday
Appetizer
Wiseman & Son
General Rules for All Contests
1.
No entry is required and no exhibitor fee is charged for the listed above. This rule applies only to this contest.
2.
Must be a Clark County resident.
3.
Persons entering do not need to have an exhibitor ticket or Society membership but must pay regular gate admission fee.
4.
Only one entry per exhibitor per class. The same entry may not be entered in more than one class.
5.
Entries must be presented to Baked Goods Dept. in the Arts & Crafts Building no earlier than 6:00 p.m.
6.
Ribbons will be awarded to the top five (5) entries in each class.
Premiums:
1st.............. $25.00
2nd ............ $20.00
3rd ............. $15.00
4th ............. $10.00
5th ...............$5.00
Note: Bring appropriate serving utensils for dish and pick up utensils by 7:00 p.m. on each day.
.
Specific Class Rules:
Cheese Dish (a)
(Sunday July 26)
Woeber Product Dish (b)
1. (a) Any type of cheese may be used for the cheese dish
(no desserts).
(b) Any dish, other than cheese, using any Woeber
product, (i.e. mustard, vinegar, horseradish, lemon
juice, garlic, etc.). Highlight the Woeber product on the
recipe.
2. Recipes in plastic must be included with entry.
3. All dishes may be sampled by other entrants after
winners are announced.
4. See special note after premiums.
5. Exhibitor may enter both categories
Division Class No.
Class
100
4
(a) Cheese Dish
100
6
(b) Woeber Product Dish
Beef Dish (a)
(Wednesday July 29)
Diabetic Dish (b)
1. (a) Any type of beef may be used for the beef dish
(b) A carb analysis must be included.
2. Recipe in plastic must be included with entry.
5. Exhibitor may enter both categories
Division Class No. Class
100
16
(a) Beef Dish
100
18
(b) Diabetic Dish
Dessert Dish (a)
(Thursday July 30)
Any Vegetable Dish (b)
1. (a) Any type of dessert (except chocolate or pies) may be
used for the dessert dish.
(b) Any vegetable may be used for the vegetable dish.
3. All dishes may be sampled by other entrants after winners
are announced.
5. Exhibitor may enter both categories.
100
20
(a) Dessert Dish (no Chocolate or pies)
100
22
(b) Any Vegetable Dish
Pork Dish (a)
(Monday July 27)
A Taste of the Unexpected Dish Day (b)
1. (a.) Any type of pork may be used for the pork dish.
(b.) For Unexpected Dish, see description on previous page.
2. Recipe in plastic must be included with each entry.
4. See special note after premiums for pork dish entries.
100
8
(a) Pork Dish
100
10
(b) Taste of the Unexpected
Chocolate Dish (a)
(Friday July 31)
Appetizer Dish (b)
1. (a) Any type of chocolate dish may be used.
(b) Any appetizer made from scratch
judging is completed.
100
24
(a) Chocolate Dish
100
26
(b) Appetizer Dish
Raspberry Dish (a)
(Tuesday July 28)
Poultry Dish (b)
1. (a) Any type of raspberry may be used.
(b) Any type of poultry may be used in this dish.
100
12
(a) Raspberry Dish
100
14
(b) Poultry Dish
70
"BEST COOKIE IN THE COUNTY"
"RIB COOK OFF"
Saturday, July 25, 2015 at 6:00 P.M.
Arts & Crafts Building
Saturday July 25, 2015 @ 2:00 p.m.
at the Clark County Fair
Co-Chairpersons: Barb Kranz & Janice Smith
Celebrity Judges
a panel of local celebrities will select the
cookie they like best from among entrants.
The sole criteria for selection will be that
“they like it”.
Open to Clark County residents only.
Entry should be made using the
blank in the back of the fair book.
No First Place recipes may be entered again!
Rules:
Rules:
1.
Entries will be limited to the first twenty-five (25)
received and will close on June 30, 2015 at 4:30 p.m.
All entries must be mailed or delivered to the Clark
County Fair.
2.
Recipe and method of preparation must be
submitted on contest day.
3.
Entries will be limited to the first twenty-five (25)
received, and will close June 30, 2015 at 4:30 p.m.
All entries must be mailed or delivered to the
Clark County Fair.
Prepare your favorite rib recipe with full ribs only,
do not use rib ends, and bring it ready to serve with
a complete place setting, including serving utensils.
A table with a plain covering will be provided.
4.
At the conclusion of judging, entrants will be
permitted to taste competitors’ entries.
Participants will be expected to briefly explain
recipe to judges.
5.
Please bring full recipe, so that at close of
judging other participants may taste competitors’ entries.
6.
Entries will be judged on balance of flavors,
appropriate seasonings for the and tenderness
of ribs.
1.
Open only to Clark County residents.
2.
One dozen cookies must be presented for
judging by 1:30 p.m. Saturday July 25, 2015.
3.
The name of the entrant, the name of the cookie,
and a copy of the recipe must be provided at the
time the cookies are submitted for judging.
4.
5.
6.
Entries must be some form of a traditional cookie.
Use of cake mix & pastry items will not qualify nor will
bar cookies. Decisions regarding eligibility of items
presented will be made by the Baked Goods
committee, and are final.
Each judge will taste all entries, and the
Decisions of the Judges will be Final.
Dept. 55 - Baked Goods
Division 105 - Special Contests
Class No.
Class Description
1
Best Cookie in the County
Dept. 55 - Baked Goods
Division 110 - Special Contests
Class No.
Class Description
2
Rib Cook Off
Premiums:
1st ............. Trophy + $50.00 cash award
+ $50.00 to entrant’s favorite charity
2nd ............. Plaque + $25.00 cash award
3rd ............. Plaque + $15.00 cash award
4th ............. Plaque
th
5 ............. Plaque
Premiums:
1st ................... Trophy and $100.00
2nd .................. Plaque and $75.00
3rd................... Plaque and $50.00
4th ................... Plaque
5th .................. Plaque
“BEST COOKIE IN THE COUNTY”
Sponsored By:
SCHULER’S BAKERY, INC.
Springfield, Ohio
71
BEST DECORATED MENU BOARD
Division 115: Special Contests
Class No.
Class Description
3
Best Decorated Menu Board
PIE DAY
Sponsored by:
CLARK COUNTY PORK COUNCIL WOMEN
Do not need to pre-enter
Tuesday, July 28 2015 @ 12:00 noon
at the Clark County Fair
Rules:
1.
Open only to Clark County Residents.
2.
Only one (1) entry per exhibitor.
3.
Any menu board made or decorated by the exhibitor
may be entered. Must be able to hang for display
purposes.
4.
If the entrant is purchasing an exhibitor’s ticket, they
may include entry in this class on their entry form.
Persons wishing to enter only this contest must
include a $5.00 entry fee with the entry form.
Entry forms are available at the fair office.
5.
Entrants must bring entries to Baked Goods
Department in the Arts & Crafts Building on Friday,
July 24, 2015 between 3:00 p.m. and 8:00 p.m.
(Please bring entries through the back entrance of
the building. There will be no parking in front of the
Arts & Crafts Building on Friday, July 24!)
6.
7.
Please Note:
This contest should not be confused with the regular pie
classification in the Baked Goods Dept. listed in the Clark
County Fair Premium Book. Entry is made on day of contest.
Rules:
1.
noon on Thursday, July 30, 2014.
All pies will be auctioned off at 6:00 p.m. on
Tuesday, July 28 in the entertainment tent.
2.
Pies (No Cream Pies) must be made with lard and
will be judged on flavor, texture of crust, texture of
filling and general appearance. Crust recipe must
accompany the entry. If not made with lard, the
entry will be disqualified.
3.
All pastry must be brought in 9 inch aluminum
foil pans. You will be disqualified if on metal or glass.
Before putting dough in the pan, please punch a hole in
the rim, so that the entry card may be attached.
4.
Deliver the pie on Tuesday, July 28 to the Baked
Goods Dept. in the Arts & Crafts Building between the
hours of 11:00 a.m. & 12:00 noon. Judging will begin
immediately; presentation of prizes will follow judging.
5.
Entries will be limited to one pie per exhibitor.
Awards:
Entries will close June 30, 2015 at 4:30 p.m. and all
entries must be mailed or delivered to the Clark County
Fair, 4401 So. Charleston Pike, Springfield, Ohio
45502.
1st ..................... $50.00
2nd..................... $40.00
3rd ..................... $30.00
4th ..................... $25.00
Awards donated by the
Clark County Pork Council Women
Ribbons will be awarded for 1st thru 5th.
Gift Certificates from Pat Catan: 1st ...................... $15.00
2nd..................... $10.00
•
72
DEPARTMENT 60 – Open Class Canned Fruits & Vegetables
Co-Chairpersons: Carol Gross (325-8967), Phyllis Pencil (964-1730), Ruthellen Lough (324-5257)
Please Note:
All items in this department are eligible for points in the Creative Achievement Award except the People’s
Choice Best Decorated Canning Utensil Contest. (See Department 115 for more details.)
Specific Rules
1. Entries are open to Clark County Residents only, with the exception of Honey Class, which is open to everyone.
2. All exhibits must be the work of the exhibitor. No article can be entered into more than one class. Not more than one entry will be
permitted in any one class.
3. Fruits and vegetables are to be displayed in clear glass jars, (do not put your name on jars) new lids and rings or containers as
described, and must be properly labeled as per each category. The judges shall have the right to open any or all canned goods.
Soiled or damaged articles will not be considered by the judges.
4. Fruit and tomatoes must be processed in either a boiling water bath or steam pressure canner. Low acid vegetables must be
processed in a steam pressure canner. No other methods will be accepted. NO PARAFFIN – NO OPEN KETTLE!
5. All entries must have been prepared since August, 2014. Winning entries will be marked.
6. Please bring entries through the back entrance of the building. There will be no parking in front of the Arts & Crafts
Building on Friday, July 24!
7. Please Note the categories where two (2) jars are needed. After judging, you must pick up the jars that have been opened.
This will prevent spoilage of food.
Premiums:
1st ................$4.00
2nd .............. $3.00
3rd ...............$2.00
4th ................ Ribbon
Honey Premiums: 1st ................$5.00
2nd .............. $3.00
3rd ...............$2.00
Department 60 - Canned Fruits & Vegetables
Division 10 - Canned Fruit
(To be exhibited in pint jars) (no names)
Class No.
Class Description
1
Cherries, Sour (pitted)
2
Peaches (2 jars)
3
Pears (2 jars)
4
Applesauce (2 jars)
5
Raspberries
6
Plums
7
Cherries, Sweet (whole with pits)
8
Miscellaneous (2 jars)
(Any other fruit properly labeled)
3
4th ................ Ribbon
Any Other Juice (properly labeled)
Division 25 - Canned Relish (2 jars) for each class
Class No.
Class Description
1
Green Pepper
2
Corn
3
Cucumber
4
Vegetable
5
Catsup
6
Tomato
7
Zucchini
8
Any Other Relish (properly labeled)
Best of Show Ribbon: Canned Fruit
Division 30 - Canned Sauces (2 jars) for each class
Class No.
Class Description
1
Salsa (2 jars)
2
Chili
3
Spaghetti
4
Any Other (properly labeled)
Division 15 - Canned Vegetables
Class No.
Class Description
1
Cut Wax Beans
2
Cut Green Beans
3
Peas
4
Tomatoes
5
Plain Beets
6
Pickled Beets (2 jars)
7
Carrots
8
Mixed Vegetables
9
Corn
10
Irish Potatoes
11
Miscellaneous (2 jars)
(Any other vegetable properly labeled)
Best of Show Ribbon: Relishes & Sauces
Division 35 - Canned Pickles (2 jars) for each class
Class No.
Class Description
1
Bread & Butter
2
Sweet
3
Dill
4
Peppers, Sweet
5
Peppers, Hot
6
Watermelon
7
Zucchini
8
Mixed Vegetables
9
Any Other Pickle (properly labeled)
Best of Show Ribbon: Canned Vegetables
Division 20 - Canned Juices
Class No.
Class Description
1
Tomato
2
Grape
Best of Show Ribbon: Pickles
73
DEPARTMENT 60 – Open Class Canned Fruits & Vegetables
Division 40 - Canned Preserves (2 jars) for each class
(Exhibited in 8 oz. jelly jars) (no names)
Class No.
Class Description
1
Peach
2
Black Raspberry
3
Strawberry
4
Tomato
5
Plum
6
Any Other Preserves (properly labeled)
Division 60 - Canned Soup
To be exhibited in pint jars) (no names)
Class No.
Class Description
1
Vegetable
2
Any Other Soup (properly labeled)
3
Tomato
Division 65 - Pie Filling
To be exhibited in quart jars) (no names)
Class No.
Class Description
1
Apple
2
Cherry
3
Any Other Filling (properly label
Division 45 - Canned Jams & Jellies (2 jars) for each class
Class No.
Class Description
1
Peach Jam
2
Plum Jam
3
Strawberry Jam
4
Blueberry Jam
5
Grape Jam
6
Grape Jelly
7
Apple Jelly
8
Crab Apple Jelly
9
Blueberry Jelly
10
Blackberry Jam
11
Blackberry Jelly
12
Black Raspberry Jam
13
Black Raspberry Jelly
14
Cherry Jam
15
Cherry Jelly
16
Red Raspberry Jam
17
Red Raspberry Jelly
18
Any Other Jam or Jelly (properly labeled)
1 single fruit
19
Any Combined Fruits (properly labeled)
20
Unusual Jam or Jelly
Department 60 – Canned Fruits & Vegetables
Division 70 - Dehydrated Foods
(Exhibited in an unsealed 8 oz. jar) (no names)
Class No.
Class Description
1
Fruit
2
Vegetable
3
Dill
4
Mint
5
Oregano
6
Parsley
7
Onion
8
Chives
9
Meat Jerky
10
Sage
11
Rosemary
12
Basil
13
Thyme
14
Savory
15
Lavage
Best of Show Ribbon: Division 50 thru 70
Best of Show Ribbon: Preserves, Jams & Jellies
Department 60 – Canned Fruits & Vegetables
Division 75 - Honey
Class No.
Class Description
(Exhibitor must enter two (2)
jars of honey as described after each class
below )(no names on jars)
1
Comb Honey (2 wide mouth pint jars)
2
Light Honey (2 pint jars)
3
Amber Honey (2 pint jars)
4
Creamed Honey (2 12oz straight sided jelly jars)
5
Chunk Honey (2 wide mouth pint jars)
Division 50 - Canned Butters (2 jars) for each class
Class No.
Class Description
1
Apple
2
Peach
3
Fruit (Any other butter properly labeled)
Division 55 - Canned Syrups (1 jar) for each class
(Exhibited in pint jars) (no names)
Class No.
Class Description
1
Any Kind (properly labeled)
Premiums for Honey:
1st .................. 5.00
2nd ................. 3.00
3rd.................. 2.00
4th................ Ribbon
Best of Show Ribbon: Honey
•
74
DEPARTMENT 60 – Open Class
Canned Fruits & Vegetables
THANK YOU TO ALL OF OUR
BEST DECORATED CANNING UTENSIL
Sponsored by:
PENCILS’ BODY SHOP
NORTH HAMPTON, OHIO
FRIENDS
SPONSORS,
BUYERS
AND
SUPPORTERS OF THE
CLARK COUNTY FAIR.
-The Clark County
Agricultural Society Fair Board
Rules:
1.
2.
3.
4.
5.
6.
7.
8.
Open to Clark County Residents only.
Only one (1) entry per family per class.
Canning utensils are staged on white tables
with no background.
Write a description on a 4” x 6” index card.
Friday, July 24, 2015 between 3:00 p.m. &
8:00 p.m. to the Canned Fruits and Vegetables
Department. (Please bring entries through
the back entrance of the building. There will
be no parking at the Arts & Crafts Building
on Friday July 24!)
at the fair office.
Winners will be selected by public ballot during
the first five days of the Fair. Ballots will be
available in the Arts & Craft Building. Results
of balloting will be posted at noon on Thursday,
July 30, 2015.
Ribbons will be awarded to 1st, 2nd, and 3rd places
Premium:
1st ..............$15.00
2nd .............$10.00
Class No.
Class Description
1
Decorated Canning Utensil
75
DEPARTMENT 70 – Open Class Antique Show
Senior Board Members In Charge:
Chairpersons:
Committee:
Important Notice!
Carol Floyd, Linda Weber
Carol Gabriel (937) 536-7942, Mike Wright (937)727-9260
Judy Andrus, Mary Ballentine, John & Margie Bartley Jim & Diane Bereczky, Karen Berkhofer,
Jim & Sara Campbell, Sheri Forness, Linda Katon, Elaine & Jerry Kingrey, Ruth Lechner,
Lynda & Randy Setty, Harry & Roseann Van Pelt, Donna Ward.
All Exhibitors must purchase either a Membership, Exhbitor/Privilege, or Exhibitor Ticket
See the Arts & Crafts Building General Rules in this book before proceeding.
The 2014 "Name the Antique" item was a device used in greasing the leaves of early automobile springs
called a LEAF SPRING LUBRICATION TOOL.
The 2014 winner was Brett Shiffer. We had 245 entries.
Brett's name was drawn from the 4 correct guesses.
NOTE: All items must be 50 years older.
Please bring entries through the back entrance of the building.
There will be no parking in front of the Arts & Crafts Building on Friday, July 24!
Specific Rules
1.
Entries are open to current and former residents of Clark County only.
PLEASE READ THESE RULES
2. **** Exhibits will be limited to twelve (12) entries per family unit. An entry is considered one specimen. A specimen is
defined as one piece or one set which was originally produced as a set. A collection will not be considered a specimen.
Any questions should be referred to the chairpersons prior to submitting your entry to the fair office. Attention is called
again to the twelve (12) limit for this year.
3. **** All members of a household will be considered as one unit for exhibition purpose. This unit is permitted to make a
total of twelve (12) entries. Husband, wife or any other household members living at the same address may not
compete against one another.
4.
Antique articles will be judged by competent judges hired by the Fair Board on the following points: a. Rarity; b. Age; c. Variety;
d. Condition. Judges have the right not to judge any entry entered in the wrong category.
5.
Plainly written or typed 3 x 5 cards, telling the history of the entry, add interest to the exhibit. The exhibitor’s name is not allowed on
the card.
6.
To insure variety and fairness from year to year, no article that has received a first prize in the past five years in this
Department will be eligible for an entry. Any item which wins “Overall Best of Show” shall not be eligible for future entry.
7.
Due to limited show space, please refrain from entering large items. The committee reserves the right to reject any item which
they feel to be either too large or inappropriate for public display.
Premiums:
1st ............... $7.50
2nd ............... $5.00
3rd ............... $3.00
4th ........... Ribbon
Dept. 70 - Antiques
Division 65 - Metals
Class No.
Class Description
1
Specimen Brass
2
Specimen Copper
3
Specimen Tinware
4
Specimen Iron
Dept. 70 - Antiques
Division 65 – Metals (Cont.)
Class No.
Class Description
5
Specimen Silver
6
Specimen Aluminum
7
Specimen Other Metals
(Pewter, Bronze, Lead, Zinc, Pot, etc)
Best of Show: Metals
Rosette and $25.00 gift 76
certificate
DEPARTMENT 70 – Open Class Antique Show
China
(a)
Dept. 70 - Antiques
Class No.
Class Description
32
Specimen Holiday Item
(i.e. Christmas, Valentines, etc.)
33
Specimen Child’s Small Toy
34
Specimen Early Lighting Device
35
Specimen Antique Doll (under 20”)
36
Specimen Sampler or Small Needlework
37
Specimen Small Hand Tool
38
Specimen Handled Basket (not glass)
39
Specimen Antique Jewelry (not watches)
40
Specimen Small Kitchen Utensil
41
Specimen Woodenware
42
Specimen Woven Coverlet
43
Specimen Advertising Item
44
Specimen Small Sewing Device
45
Specimen Salt and Pepper Shakers
46
Specimen Civil War Item
47
Specimen Cookie Jar (Under 14”)
48
Specimen Quilt (50 yrs. or older)
49
Specimen Political Item
50
Specimen Photography related Item
(Up to 14”)
51
Sports Related Item
(Maximum 40” in length or 14” in height
52
Specimen Clark County Item
53
Specimen Ohio Item
54
Specimen Granite Ware (up to 14”)
55
Specimen Military Item (other than Civil War)
NEW! 56
Specimen Watch Item (Wrist, Pocket, Brooch)
57
Specimen Music Related Item
58
Specimen Plastics (Bakelite or Celliloid)
59
Specimen TV/Movie Character, real or cartoon,
pre 1960 item
60
Specimen Purses (leather, beaded, metal,
bakelite, etc.)
61
Specimen World Fairs/Expositions Item
(under 14”)
62
Specimen Transportation Item (under 14”)
“China” here is understood to mean crockery
in general, including fine China, earthenware,
and pottery.
(b)
Because of limited display space, “specimen”
means one piece only
Dept. 70 - Antiques
Division 70 - China
Class No.
Class Description
8
Specimen Decorated White China
9
Specimen Blue China
(Flow blue, blue transfer, etc.)
10
Specimen Pottery (Bennington, Rockingham,
Sewer Tile, Spongeware, etc)
11
Specimen Tea or Coffee Pot
12
Specimen Cup and Saucer
13
Specimen Pitcher up to 10 inches
14
Specimen Stoneware up to 14”
(Saltglaze, etc)
15
Specimen Art Pottery
(Rookwood, Roseville, etc)
16
Specimen Ironstone
(tea leaf, Gaudy, etc)
17
Specimen Stoneware Canning Jars
Best of Show: China
Dept. 70 - Antiques
Division 75 - Glass
Class No.
Class Description
19
Specimen Glass Oil Lamp (Colorless or Colored)
20
Specimen Glass Canning Jar
21
Specimen Colorless Glass (Pressed)
22
Specimen Colored Glass (Pressed)
23
Specimen Colored Glass (Blown)
24
Specimen Glass Bottle (Colorless or Colored)
25
Specimen Colorless Glass (Free or Mold Blown)
26
Specimen Glass Pitcher (up to 10”)
27
Specimen Cut Glass
28
Specimen Carnival Glass (unusual)
29
Specimen Heisey Glass
30
Specimen Depression Glass
31
Specimen Ohio Glass (Cambridge, Libby,
Millersburg, etc.) not Heisey glass
Best of Show: Miscellaneous
Best of Show: Glass
•
Best of Show: Overall
77
DEPARTMENT 75 – Open Class Flower Show
Organized and Chaired by the Master Gardeners of Clark County
Chairperson: Becky Menozzi (937-521-3860) Co-Chairpersons: Polly Cooper and Madge Morris (937-521-3860)
Committee: OSU Extension Clark County Master Gardener Volunteers
Important Notice:
Please Note:
All Exhibitors Must Purchase either a Membership, Exhibitor/Privilege, Exhibitor Ticket and complete the
Open Class Entry in this fair book or Online at www.clarkcoag.com. Exhibitors in the Children’s
Divisions are not required to purchase Exhibitor’s Tickets but are required to make their own entry. See the
Arts & Crafts Building General Rules in this fair book before proceeding.
All items in this department are eligible for points in the Creative Achievement Award (See Department 115
for more details.)
DEPARTMENT 75 RULES
1.
Entries are open to Clark County residents only.
2.
Senior Division Classes are for ages 19 and above. Junior Division Classes are for ages 6 through 18 only.
3.
All Junior and Senior Open Class Flower Show, and Pick of the Garden Bouquet entries must be grown, designed, and
entirely constructed by the exhibitor.
4.
All Artistic and Horticulture entries must be brought to the Arts and Crafts Building on Friday, July 24, 2015 between the hours of
3:00 and 8:00 p.m. There will be no parking in front of the Arts and Crafts Building on Friday, July 24, 2015. Please use the
rear entrance to deliver all Open Class Flower Show Divisional entries to the Exhibitor Check-In area.
5.
A horticultural professional will judge Artistic and Horticulture entries on Saturday, July 25, 2015. All decisions will be final.
6.
All Pick of the Garden Bouquet Contest entries must be brought to the Arts and Crafts Building on Homemaker's Day,
Thursday, July 30, 2015, before 2:00 p.m. Entries will be judged by the Master Gardeners of Clark County at 3:00 p.m..
Contest Bouquets and award plaques may be claimed on Friday, July 31, 2015.
ARTISTIC DIVISION RULES
1.
Flowers and foliage used in the Artistic Design may be secured from any source. Entries are staged on white covered tables.
2.
No artificial plant material may be used. Dried, painted, or treated material, natural wood, accessories and bases are permitted;
however, no fresh material may be dyed or painted. Do not decorate the inside of the container. Fresh material must be
included in each design (unless otherwise stated). The fresh plant material in Artistic Classes entries must be replenished by
the exhibitor for the duration of the Fair. Dead blooms will be removed daily by the Open Class Flower Show Committee.
3.
A card, listing plant material, must accompany each arrangement. An explanation of your interpretation may be included on
the card.
HORTICULTURE DIVISION RULES
1.
Exhibitors in Horticulture may show more than one exhibit per Class, provided each exhibit is a different variety. Exhibitor must
request a separate entry tag for each variety shown and print the correct variety name on the entry tag of each Horticulture
exhibit at check-in. If exhibitor does not know the variety, “Unknown” should be printed on the exhibitor ticket or card.
2.
Clear containers are provided by the committee for Classes in Divisions 15-65 and 80. Entries are staged on white covered tables.
3.
For Horticulture Division specimens, foliage may be left on, but cannot be touching water. Any diseased or pest ridden entries
will be removed at any time. Please inspect and condition your entry prior to check-in.
4.
The Open Class Flower Show Committee will remove dead blooms from entries on a daily basis.
5.
Neatly disbud entry if Class is one bloom, unless otherwise stated. Cut stem length to 3” or longer to accommodate bud vases
but do not place foliage in water as it will become diseased.
6.
Division 55-Perennials, Hemerocallis (Daylily) exhibits will be judged on Saturday, July, 25, 2015. Select entry accordingly.
7.
Container Plants (Division 70) entries must be in the possession of the exhibitor for a minimum of three months. Containers for
Classes 1-7 cannot exceed 12 inches in diameter and must be self-supported. No hanging baskets. Fairy Garden containers
cannot exceed 9 x 13 inches. List container plants on 3 x 5 card.
8.
Please do not use valuable containers or accessories. Clearly mark all property for easy identification.
9.
The Placement Committee reserves the right to combine or subdivide Horticulture Classes according to the number of entries.
PREMIUMS AND AWARDS
1.
No premium or rosette will be awarded unless the exhibit is worthy, even if it is the only exhibit in its class.
2.
Premium checks will be available at the Clark County Fair Office after Tuesday, July 28, 2015.
3.
Ribbons and entries may only be claimed on Saturday, Aug., 1, 2015 between the hours of 9:00 and 11:00 a.m. No exceptions.
4.
The Flower Show Committee is not responsible for ribbons, awards, or entries left after 11:00 a.m. Saturday, Aug., 1, 2015.
Artistic Design for Senior & Junior
1st ....................... $5.00
2nd ...................... $4.00
3rd ...................... $3.00
4th ....................... $2.00
Horticulture for Senior & Junior
1st ....................... $4.50
2nd ...................... $3.00
3rd ..................... $2.00
4th ....................... $1.00
A Best of Show Senior Artistic rosette will be awarded for the best artistic design in Division 10.
A Best of Show Junior Artistic rosette will be awarded for the best artistic design in Division 75.
A Best of Show Rose rosette will be awarded for the best rose in Divisions 15-35.
A Best of Show Cut Horticulture rosette will be awarded for the best "Cut" in Divisions 40-65.
A Best of Show Junior Horticulture rosette will be awarded for the best in Division 80.
A Best of Show Container Plant rosette will be awarded for the best in Division 70.
A Pick of the Garden Bouquet Contest plaque will be awarded for 1st, 2nd, and 3rd place.
78
79
2
Dept. 75- Flower Show-Section I-Artistic Design
Division 10-Senior Artistic: This One Time At Fair…
Class No.
Class Description
1
Lemon Shake-Up
A yellow design showing water.
2
Ferris Wheel Ride
A circular design featuring red, white, and blue.
3
4
5
Dept. 75- Flower Show-Section II-Senior Horticulture
Division 15-Rose: Hybrid Tea
(one bloom, disbudded, foliage attached, named)
Class No.
Class Description
1
White, Near White
2
Yellow, Yellow Blend, Apricot Blend
3
Pink, Pink Blend
4
Red, Red Blend
5
Orange, Orange Blend
6
Purple, Purple Blend
7
Any Other Color, Not listed above
6
7
8
9
10
Dept. 75- Flower Show
Division 20-Rose: Grandiflora
(one spray, not disbudded,
foliage attached, named)
Class No.
Class Description
1
White, Near White
2
3
Pink, Pink Blend
4
Red, Red Blend
5
6
7
11
12
13
Marigold, small, one spray, bloom 2 inches
or under, not disbudded, foliage attached, named
Zinnia, large bloom, one stem, over 2 inches,
foliage attached, named
Zinnia, small blooms, 2 inches or under,
three identical, separate stems in one container,
same variety, named
Petunia, single, one stem, can be multi-bloom,
disbudded, foliage attached, named
Petunia, double variety, one stem, multi-bloom,
Snapdragon, one stem, any color, not disbudded,
Coleus, one stem, no blooms,
Sunflower, large, over 6 inches, one stem
Sunflower, small, 6 inches and under, one stem,
Any Other Annual, round, not listed above,
one stem, disbudded, foliage attached, named
Any Other Annual, spike, not listed above, one
stem, disbudded, foliage attached, named
Any Other Annual, spray, not listed above, one
stem, foliage attached, named
Division 45-Bulbs
Class No.
Class Description
1
Lily, (Asiatic, Stargaze, etc.) one stem,
not disbudded, named. Do not remove anthers.
2
Gladiolus, large bloom, one spike, named
3
Gladiolus, small bloom, one spike named
4
Gladiolus, miniature variety, one spike named
5
Dahlia, large, over 4 inches, one bloom,
6
Dahlia, small, 4 inches or under, one bloom,
Division 25-Rose: Floribunda
Class No.
Class Description
1
White, Near White
2
3
Pink, Pink Blend
4
Red, Red Blend
5
6
7
Division 50-Ornamental Grasses
Class No.
Class Description
1
Medium Grasses, 36 inches or under, three
stems, same variety, no seed heads, named
2
Medium Grasses, 36 inches or under, three
stems, same variety, must include seed heads,
named
3
Short Grasses, 24 inches or under, three
stems, same variety, no seed heads, named
4
Short Grasses, 24 inches or under, three
stems, same variety, must include seed heads,
named
Division 30-Rose: Shrub
Class No.
Class Description
1
One Spray, Any Color
Division 35-Rose: Miniature
Class No.
Class Description
1
One Spray, Any Color
Division 55-Perennials: Hemerocallis (Daylily)
(one spray, not disbudded, named)
Class No.
Class Description
1
Red, Red Blend
2
Yellow, Yellow Blend
3
4
Peach, Peach Blend
5
6
Double, any color, Not listed above
Division 40-Annuals
Class No.
Class Description
1
Marigold, large, one bloom, over 2 inches,
80
Division 60-Perennials: Other
Class No.
Class Description
1
Hosta, three same size uniform leaves, each leaf
a different variety, no bloom, named
2
Hosta, three same size uniform leaves, same
variety, solid, no bloom, named
3
Hosta, three same size uniform leaves, same
variety, variegated, no bloom, named
4
Hosta, miniature, three same size uniform
leaves, same variety, variegated, no bloom,
named
5
Hosta, miniature, three same size uniform
leaves, same variety, solid, no bloom, named
6
Daisy, one stem, disbudded,
foliage attached, named, Shasta
7
Coneflower, Echinacea, Purple. One stem,
8
Coneflower, Echinacea, Any other variety. One
stem, disbudded, foliage attached, named
9
Rudbeckia, one stem, disbudded,
foliage attached, named, Black Eyed Susan
10
Any Other Perennial, round, not listed above,
11
Any Other Perennial, spike, not listed above,
12
Any Other Perennial, spray, not listed above,
one stem, foliage attached, named
Class No.
1
2
3
4
5
6
7
8
Class Description
Flowering House Plant, one variety, in bloom,
named
Foliage House Plant, one variety, named
Foliage House Plants, more than one variety,
named
Cactus or Succulent, one variety, named
Cacti or Succulents, more than one variety
named
Annual Container, one variety, named
Annual Container, more than one variety,
named
Fairy Garden, miniature garden plant materials,
may include props such as miniature tables,
arbors, pot, etc., any theme. Fairy Garden
container dimensions not to exceed 9 x 13
inches.
Dept. 75- Flower Show-Section IV-Junior Artistic Design
Division 75-Junior Artistic: This One Time At Fair…
Class No.
Class Description
1
Lemon Shake-Up
A yellow design featuring water.
Dept. 75- Flower Show-Section V-Junior Horticulture
Division 80-Junior Horticulture
Class No.
Class Description
1
Zinnia, large bloom, one stem, over 2 inches,
2
Zinnia, small blooms, 2 inches or under,
three identical, separate stems in one container,
same variety, named
3
Marigold, large, one bloom, over 2 inches,
4
Marigold, small, one spray, bloom 2 inches
or under, not disbudded, foliage attached, named
5
Petunia, single, one stem, can be multi-bloom,
6
Snapdragon, one stem, any color, not disbudded,
7
Sunflower, large, over 6 inches, one stem,
8
Sunflower, small, 6 inches or under, one stem,
Division 65-Perennials: Woody Perennials
Class No.
Class Description
1
Hydrangea, Paniculata, one stem, one bloom,
foliage attached, any color, named
2
Hydrangea, Macrophylla, one stem, one bloom,
3
Hydrangea, Lacecap, one stem, one bloom,
4
Butterfly Bush, one stem, one bloom, disbud
side blooms any color, named
Division 70-Container Plants
Container not to exceed 12 inches in diameter
inside pot, self-supported, no hanging baskets
81
Master Gardener
Kids Cut Flower Arranging Contest
Kids Day, Wednesday, July 29, 2015
Rules:
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
Contest is open to children ages 4 through 8 years.
Entries are limited to one (1) per exhibitor.
No Exhibitor Ticket need be purchased to enter.
Contestants may register to enter at Exhibitor Check-In
starting at 11:00 a.m. on Kids Day, Wednesday, July 29, 2015.
All cut flowers, vases, and assistance will be provided.
Entries must be designed and constructed entirely by exhibitor.
Entries will be accepted until 12:00 p.m. on Kid’s Day.
Arrangements will be judged at 12:00 p.m. Wednesday, July 29, 2015.
All Kids Cut Flower Arranging Contest judging decisions will be final.
No monetary premiums will be awarded. The Master Gardeners of
Clark County will award ribbons to all exhibitors.
Kids Cut Flower Arrangements and ribbons may be claimed
immediately following the judging.
The Master Gardeners of Clark County will not be responsible for
entries or awards left after 11:00 a.m. Saturday, Aug., 1, 2015.
.
Master Gardener
Pick of the Garden Bouquet Contest
Homemaker's Day, Thursday, July 30, 2015
Rules:
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
•
Contest is open to Clark County residents of all ages.
No Exhibitor Ticket need be purchased to enter.
Only home grown materials may be used.
Entries must include a minimum of 7 stems or sprays. Greenery
may be included.
No Oasis may be used. Entries with oasis will be disqualified.
Register Bouquet Contest entries at Exhibitor Check-In before
2:00 p.m. on Homemaker's Day, Thursday, July 30, 2015.
Entries will be judged by the Master Gardeners of Clark County
at 3:00 p.m. on Thursday, July 30, 2015.
All Pick of the Garden Bouquet Contest judging decisions will be final.
No monetary premiums will be awarded. The Master Gardeners of
Clark County will award plaques for 1st, 2nd, and 3rd, places.
Pick of the Garden Bouquets and award plaques may be claimed on
Friday, July 31, 2015
The Master Gardeners of Clark County will not be responsible for
entries or awards left after 11:00 a.m. Saturday, Aug., 1, 2015.
82
83
84
DEPARTMENT 80 – Open Class Ceramics Show
Chairperson: Patti Martin (215-3210)
Co-Chairperson: Cathey Nixon (323-7641)
Important Notice:
Please Note:
All items in this department are eligible for points in the Creative Achievement Award except the
Favorite Animal Figurine Contest. (See Department 115 for more details.)
Specific Rules
1. Entries are open to everyone.
2. All exhibits must be the work of exhibitors, and only one article may be entered in each class. Soiled or damaged articles will not
be considered by the judges.
3. Any article that has been entered in past years at the Clark County Fair is not eligible for entry this year.
4. Any entry under the Resident Retirement category must enter through their Retirement Home.
5. Special premiums will be given to first place winners in the designated categories.
6. Due to limited space please refrain from entering large items. The Committee reserves the right to reject any item that they feel to be
too large.
7. Ceramic items are limited to 24 inches & no potted plants or live flowers of any kind in ceramic items.
8. Any item with more than one piece (such as a scene) must be taped down or fastened in place, to keep from getting broken. Cords
must be taped.
9. All items must be initialed and dated on the bottom. Work must have been done during the present term.
10. This year as in years past the judge will be brought in from out of town.
11. Please bring entries through the back entrance of the building. There will be no parking at the Arts & Crafts Building
on Friday July 24!
1st ....................... $4.00
2nd............... $3.00
3rd............... $2.00
4th ............ Ribbon
Children/Students
Premiums:
1st ....................... $3.00
2nd............... $2.00
3rd............... $1.00
4th ............ Ribbon
Premiums :
Department 80 - Ceramics
Division 25 - Dry Brushing
Class No.
Class Description
1
Animals
2
Figurines
3
Easter Item
4
Halloween Item
5
Christmas Item
6
Miscellaneous
Division 10 - General
Class No.
Class Description
1
Hand Painted Freehand
2
Ceramic Dolls
3
Air Brush
4
Porcelain Miscellaneous
5
Metallics & Lusters
6
China Paint
7
Special Techniques
8
Translucents
9
Decals
10
Fair Theme
11
Suede
12
Pottery
Division 30 - Underglaze
Class No.
Class Description
1
Figurines
2
Miscellaneous
3
Any Holiday Item
Division 15 - Newcomers (First Time Entrants)
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Underglaze
4
Miscellaneous
Division 35 - Glazes
Class No.
Class Description
1
Glazes
2
Combination Glazes
3
Any Holiday Item
4
Miscellaneous
Division 20 - Stains
Class No.
Class Description
1
Animals
2
Figurines
3
Easter Item
4
Halloween Item
5
Christmas Item
6
Christmas Ornament
7
Miscellaneous
Division 40 - Senior Citizens (65 or Older)
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Underglaze
4
Miscellaneous
85
Division 45 - Resident Retirement Home
(Receive Ribbons Only)
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Underglaze
4
Miscellaneous
Division 70 - Children/Students - Handicapped
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Dry Brushing
4
Translucents
5
Underglaze
6
Miscellaneous Holiday
Division 50 - Children/Students - Pre-School
(three to five years)
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Dry Brushing
4
Translucents
5
Underglaze
6
Division 75 - Handicapped
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Underglaze
4
Miscellaneous
Best of Show
General ........................................................Rosette
New Comers ................................................Rosette
Stain...............................................................Rosette
Dry Brushing ..................................................Rosette
Glaze .............................................................Rosette
Underglaze.....................................................Rosette
Theme of Fair.................................................Rosette
Senior Citizen.................................................Rosette
Handicapped ..................................................Rosette
Pre-School .....................................................Rosette
Elementary .....................................................Rosette
Middle School ................................................Rosette
High School....................................................Rosette
Children Handicapped ....................................Rosette
Adult Handicapped .........................................Rosette
Division 55 - Children/Students - Elementary
(six to eleven years)
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Dry Brushing
4
Translucents
5
Underglaze
6
7
Pottery
Division 60 - Children/Students - Middle School
(twelve to fourteen years)
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Dry Brushing
4
Translucents
5
Underglaze
6
7
Pottery
Premiums Donated by:
Country Clay
3051 Selma Pike, Springfield, Ohio
Sip & Dipity Paint Bar
Division 65 - Children/Students - High School
(fifteen to eighteen years)
Class No.
Class Description
1
Stain Item
2
Glazed Item
3
Dry Brushing
4
Translucents
5
Underglaze
6
7
Pottery
Adult Make-N-Take
Tuesday July 28: 12:00 (Noon) - 2:00 p.m.
(Arts & Crafts Bldg.)
There is no charge for this activity
Kid’s Make-N-Take
Wednesday July 29: 11:00 a.m. - 1:00 p.m.
(Arts & Crafts Bldg.)
For children ages 5 to 16 years old
There is no charge for this activity
By Patti Martin and Sandy Nixon
86
Favorite Clown Figurine
Rules:
1.
2.
3.
4.
5.
6.
7.
8.
9.
Open to everyone.
Only one (1) entry per family per class.
Figurine must be ceramic.
Figurine must be no larger than 12 inches.
Bring entries to the Arts & Crafts Building on Friday,
July 24, 2015 between 5:00 & 8:00 p.m. to the
Ceramic Department. (Please bring entries
through the back entrance of the building.
There will be no parking at the Arts & Crafts
Building on Friday July 24!)
If the entrant is purchasing an Exhibitor,
Exhibitor/Privilege or Membership ticket, they
may include entry in this class on their open class
$5.00 Exhibitor ticket. Entry forms are available
at the fair office. Entry deadline is June 30, 2015.
Winners will be selected by public ballot during the
first five days of the Fair. Ballots will be available in
the Arts & Crafts Building. Results of balloting will
be posted at Noon on Thursday, July 30, 2015.
Ribbons will be awarded to 1st, 2nd, and 3rd places.
Premium:
From the National Assembly of
State Animal Health Officials:
1st ............................. $15.00
2nd ............................ $10.00
Class No.
Class Description
1
12 Inch Clown
87
DEPARTMENT 85 – Open Class Hobby Show
Senior Fair Committee: Carol Floyd. Linda Weber
Chairperson: Paul & Kimberly Grandinette (937-308-8319 after 5:00 p.m.)
Important Notice:
Please Note:
Specific Rules
1.
All exhibits must be the work of the exhibitor.
2.
Entry in the Hobby Show is open to everyone. The competition is divided into four divisions: Pre-school, Juvenile, and Junior
and Senior. Juvenile Division exhibitors shall be five through ten years of age, Junior Division exhibitors shall be eleven thru
seventeen years of age, & Senior Division exhibitors shall be eighteen years of age & older.
3.
Exhibitors in the Juvenile & Junior Divisions are not required to purchase an exhibitor‘s ticket. Entrant’s age must be shown on the
entry blank in Juvenile & Junior Divisions.
4.
Every precaution will be taken to protect exhibits. Oversized entries will be shown at the exhibitor’s risk. The management will
not be responsible for any loss or damage incurred to any exhibit.
5.
Only one entry will be permitted by any one exhibitor in any one class but an exhibitor may enter as many classes as he or she
desires. Entries must be chosen for each class before delivery to the Hobby Show Department. The committee cannot assist you
in your decisions. Any questions should be referred to the chairperson prior to submitting your entry to the fair office.
6.
In a class having only one entry and in which there is no competition or when in the opinion of the judge an exhibit is unworthy of a
premium, the judge will have the right to place the exhibit as he may desire.
7.
Any exhibit that has been awarded a first place in our Hobby Show in the past five years is not eligible for entry this year.
8.
The Hobby articles being shown must be named on the entry blank.
9.
Exhibit must not exceed 12" x 12" x 12", unless specified. Oversized exhibits must be declared to chairperson in advance to be
considered. Entrants MUST get pre-approval from chair for any displays or exhibits larger than that (excluding paintings and wall
hanging items). No exceptions!
10.
All collections must have a minimum of 3 pieces and a maximum of 6, unless otherwise specified.
11.
Models - Production is defined as a model that represents a car or truck as it was when it left the factory. Modified is defined as a
production car or truck that has been altered by one or more changes, but must be recognizable as street legal with headlights,
bumpers, etc. Race Car is defined as any full race car or truck. Not street legal (altered, drag, NASCAR, etc.) Novelty is defined
as a radical custom or concept car or truck that in no way represents a production vehicle. Military is defined as any military vehicle
(jeep, truck, tank, plane, ship, etc.)
12.
Hand Crafts will be judged on creativity, originality and workmanship. Collections will be judged on presentation, condition, rarity
and variety.
13.
Friday July 24!
14.
Please note: All Legos are constructions unless they are entered as a collection.
15.
Make a 3 x 5 note card with a brief description for significance and work done by the creator of the item for all applicable
entries.
Premium:
1st .............. $4.50
Rosette for each Best of Show:
2nd ...............$3.00
3rd ................... $2.00
4th, 5th, 6th, 7th................. Ribbon
Juvenile, Juniors, Seniors, Woodworking
Department 85 - Hobby Show
Division 15 - Junior (Ages eleven through seventeen)
Class No.
Class Description
21
Any Hobby Not Listed (not collections)
22
Collections: Miscellaneous badges, coins,
pencils, miniatures, stamps, etc.)
23
Collections: Nature
24
Collections: Sports Cards
25
Crafts: (3 articles required) (Bead work, jewelry,
leather work, etc.)
26
Models: Production (seeRule#11)
27
Models: Modified (see Rule #11)
28
Models: Race Car (see Rule #11)
29
Models: Novelty (see Rule #11)
30
Models: Military (see Rule #11
31
Models: Large Scale
32
Models: Special Interest
33
Models: Die Cast (must be
accompanied by assembly instructions)
Division 10 - Juvenile (Ages five through ten)
Class No.
Class Description
1
2
Collections (Coins, sport cards, stamps, etc.)
3
Collections-Natural (Fossil, leaf, shell, stone,
etc.)
4
Constructions (all types)
5
Crafts (Basketry, beads, paper craft, stenciling,
etc.)
88
DEPARTMENT 85 – Open Class Hobby Show
Division 20 - Senior (Ages Eighteen & up)
Class No.
Class Description
51
52
Collections: Cups & saucers (3 sets)
53
Collections: Dolls
54
Collections: Figurines
55
Collections: Miniatures
56
Collections: Miscellaneous
57
Collections: Spoons
58
Collections: Thimbles
59
Crafts: (Bead work, jewelry, metal work, plaster
craft, etc. (3 articles required)
60
Doll House (Furnishings optional)
61
Leather Work
62
Miniature Room Setting or Scene
63
Models: Production (see Rule #11)
64
Models: Modified (see Rule #11)
65
Models: Race Car (see Rule #11)
66
Models: Novelty (see Rule #11)
67
Models: Military (see Rule #11)
68
Models: Large Scale
69
Models: Special Interest
70
Models: Die Cast (must be accompanied by
assembly instructions)
71
Models: Sci Fi
72
Stained Glass
73
Wood Burning (Includes cork & leather)
Best of Junior Collections
(Classes 22, 23, 24)
Rosette and $25.00
Best of Senior Collections
(Classes 51-58)
Rosette and $25.00
Class 5 Blue Ribbon Award
$10.00 Gift Certificate for Hobby Lobby
Class 72 Blue Ribbon Award
$10.00 Gift Certificate from
Stained Glass Barn
Best of Show: Woodworking
$20.00 Gift Certificate
from Cupboard Distributing
Division 25 - Woodworking (no age limit)
Class No.
Class Description
91
Carvings & Whittling
(Knife used in making item)
92
Large Pieces (Cabinet, doghouse, dresser,
wishing well, etc. Specify size on entry)
93
Machine Carved Articles
94
Original Pattern Pieces
95
Small Pieces (Bird house, bookends,
tie rack, etc.)
96
Toys
97
Wood Turning (Lamps, table legs, etc.)
Blue Ribbon Award $5.00 Donated
By the Clark County Fair
The Hobby Show would like to thank the following
businesses for their donations:
Division 40 - Theme Activities (no age limit)
Class No.
Class Description
“This One Time at Fair
101
Any Construction of Fair Event
CUPBOARD DISTRIBUTING
119 Miami Street
Urbana, Ohio
(652-3338)
STAINED GLASS BARN
4540 Selma Pike
Springfield, Ohio
(265-5527)
HOBBY LOBBY CREATIVE CENTERS
1390 Upper Valley Pike
Springfield, Ohio
(328-3303)
•
89
DEPARTMENT 90 – Open Class Fine Arts Show
Chairperson: Patti Martin (215-3210) Co-Chairman: Sandy Nixon (568-9522)
Important Notice:
Please Note:
Specific Rules
1.
All exhibits must be the work of the exhibitor.
2.
Entry in the Fine Arts Show is open to everyone.
3.
Exhibitors in the Juvenile and Junior Divisions are not required to purchase an exhibitor‘s ticket. Entrant’s age must be
shown on the entry blank.
4.
Every precaution will be taken to protect exhibits. The management will not be responsible for any loss or damage incurred to any
exhibit.
5.
Only one entry will be permitted by any one exhibitor in any one class but an exhibitor may enter as many classes as he or she
desires.
6.
7.
All artwork must be framed and equipped for hanging or they will not be shown nor judged. Juvenile and Junior exhibits must be
framed, and equipped for hanging. Any single pages on paper or poster board that are not framed will not be accepted.
8.
No drawing or painting shall exceed 24" x 24". All drawings and paintings must not exceed 24" x 24". NO MASKING TAPE, DUCT
TAPE OR STRING WILL BE ACCEPTED.
9.
Friday July 24!
Premiums for all Divisions:
1st ............... $3.00
2nd ...............$2.00
4th, 5th, 6th, 7th.......................Ribbon
3rd ............... $1.00
Rosette for each Best of Show: Juvenile, Junior, and Seniors
Department 90 - Fine Arts
Division 10 - Juvenile (Ages five through ten)
Class No.
Class Description
11
Drawing (Crayon, pen and ink, pencil, etc.)
12
Painting (Markers, oil, poster paint or watercolors)
13
3-Dimensional (Drawing, painting or string art, etc.)
14
Pottery or Sculpture (must not exceed 18” in any
direction)
Division 30 - Senior (ages eighteen & up)
Class No.
Class Description
81
Drawing: Pen & ink
82
Drawing: Pastel, pencil, charcoal
83
Drawing: Opaque on canvas or canvas board
84
Drawing: Translucent on paper
85
Painting: Any other medium not listed
86
3-Dimensional: Drawing, painting or string art, etc.
87
direction
88
Creative Welding
89
Any Other Medium
Best of Juvenile Fine Arts:
Will receive a Rosette.
Division 20 - Juvenile Junior (ages eleven through seventeen)
Class No.
Class Description
41
Drawing: Pen & ink
42
Drawing: Pastel, pencil, charcoal
43
Painting: Opaque on canvas or canvas board
44
Painting: Translucent on paper
45
3-Dimensional: Drawing, painting or string, art, etc.
46
direction)
Best of Senior Fine Arts:
Frame Craft - Make - A - Frame
The Fine Arts Show would like to thank
the following business for their donation:
FRAME CRAFT - MAK-A-FRAME
1240 St. Paris Road
Springfield, Ohio
(399-6121)
Best of Junior Fine Arts:
Frame Craft - Make - A - Frame
•
90
DEPARTMENT 95 – Open Class Home Arts & Crafts Show
Senior Fair Committee: Carol Floyd
Chairperson: Pam Deselem (605-7125) or [email protected]
Committee Members: Julie Ayres, Shirley Belleu, Cindy Hillard, Linda Hupp, Lori Lambert, Amy Smith, and Jenny Spencer
Check us out on our Facebook page: Clark County Fair Home Arts and Crafts Department
Important Notice:
All Exhibitors must purchase an Exhibitor Ticket and complete the Open Class Entry Blank in fair book
or Online at www.clarkcoag.com. (See the Arts & Crafts Building General Rules in this book on
Page 66. Exhibitors in the juvenile & junior divisions are not required to puchase exhibitor's tickets but
must make their own entry.)
Please Note:
EXCEPT the People's Choice Most Unique Lamp Contest AND the Lisa Fry Fitzsimmons Memorial
Committee Choice Award. (See Department 93 for more details.)
Specific Rules
1.
2.
3.
4.
5.
6.
7.
8.
9.
Entries are open to current Clark County residents or those living within a Clark County OH school district. The districts i+C14nclude
Clark-Shawnee Local School District, Greenon Local School District, Northeastern Local School District, Northwestern Local School
District, Southeastern Local School District, Springfield City School District, and Tecumseh Local School District.
All exhibits must be the work of the exhibitors and must be new work as of August 2014. No article may be entered in more
than one class. Only one article may be entered in one class. Soiled or damaged articles will not be considered by the judges.
We try our best to treat all items with respect, however due to the nature of the show, accidents sometimes occur. Please
remember this information if you are entering fragile items. Please respect the committee members as you drop off or pick up your
items.
Any article entered in past years at the Clark County Fair is not eligible for entry this year.
No person can win Best of Show two (2) years in a row in the same category. Categories are: Adult, Children, Gift Wrap, Cards,
and Memory Pages .
Depending on the judges’ decision, not all classes will be awarded a 1st place ribbon.
Special instructions for individual categories:
a. Gift Wrap: All gift wrap categories should be shown as a gift, not just a roll of gift wrap. All aspects of the wrapping will be
considered.
b. Framed Cross Stitch and Wall Hanging: All stitching entries can be no more than 2 years old with date on item. This date must
be the stitching date, not the framing date. All exhibits must be adequately framed, wired and ready to hang.
New Rule - c. Sizing: NO OVERSIZED ITEMS WILL BE ACCEPTED WITHOUT PRIOR CONSIDERATION. THIS INCLUDES ALL
CATEGORIES! Due to limited space and ever increasing size of entries, any item larger than 18 x 20 OR 72" total size needs to be
approved. The committee reserves the right to reject any item too large. Please contact Pam Deselem at 605-7125 or another
committee member with any questions.
d. Scrapbook Pages: All scrapbook pages MUST be in sleeves. Any not in sleeves may be rejected.
Entries are to be brought to the Arts & Crafts Building on Friday, July 24, 2015 between 3:00 & 8:00 PM to the Home Arts and Crafts
Department. (Please bring entries through the back entrance of the building. There will be no parking in front of the Arts &
Crafts Building on Friday, July 24!)
Entries may be picked up on Saturday, August 1 between 9 AM and 11 AM. Absolutely no items will be released before
Sat. August 1, regardless of the reason. Any items left after 11 AM will be available for a limited time at the Fair Board office.
Premiums:
1st ....... $3.00
2nd....... $2.50
3rd ....... $2.00
4th ......Ribbon
Kid’s Corner
Premiums:
1st ....... $1.50
2nd....... $1.25
3rd ....... $1.00
4th ......Ribbon
Department 95 - Home Arts & Crafts
Division 10 - Crafts
Class No.
Class Description (cont.)
15
Duct Tape Creation: any item created
with Duct Tape
16
Repurposed Treasure (formerly Trash to
Treasure) Please include a descriptive index card
without your name for explanation of item.
17
Party Favor one of your choice
18
Floral Arrangement (no larger than 24")
19
"Homemade" Purse
20
General Crafts (anything not mentioned)
21
Garden Friend (any creation to be used in the
garden such as flower pot animals)
22
Canning Jar Creation (Anything made from
canning jars, no larger than quart size jars please)
23
Handmade Coasters (one sample of a handmade
coaster)
24
Handmade Magnet (one sample of a handmade
magnet)
25 NEW!!
Origami Creation (must be free standing or
decorative, not as a card or memory page)
26 NEW!!
Decorated Wine Glass (Decorate a wine glass
for your home. Must be usable)
Division 10 - Crafts
Class No.
Class Description
3
Rubber Stamping (Flat) : General Cards (3
items) All items must be smooth
4
Rubber Stamping: Any 3 items including, but
not limited to cards
5
Rubber Stamping (Embellished): Crafter's
Choice. Any item made with 3D effects using
6
Gift Tag (1 item) Rubber Stamping. Could be
flat or 3D.
7
Folded paper: General Cards (3 items)
Please see Special Rule 7D for all Memory Pages:
8
Memory "Page" 1 Page sports
9
Memory "Page" 1 Page Special Occasion
(Anniversary, Graduation Etc.)
10
Memory "Page" 1 Page Babies and/or children
11
Memory "Page" 1 page of Heritage
or Genealogy photos
12
Memory "Page" 1 page of Animals
13
Memory "Page" 1 digitally produced page
14
Painting on Any Base (wood, canvas,
slate, etc.) only painting will be judged
91
DEPARTMENT 95 – Open Class Home Arts & Crafts Show
Division 15 - Holiday Center
Class No.
Class Description
41
Wreath (no larger than 20" diameter)
42
General Holiday Decoration
(anything not mentioned)
43
Door Decoration (no larger
than standard hanging
dimensions)
44
Tree Ornament – Religious theme
(Christmas, Hanukkah, etc.)
45
Tree Ornament – Secular theme
(Santa, Reindeer, etc.)
Kid’s Corner: (Continued)
Division 40 – Pre-School (Ages 5 and under as of January 1)
Class No.
Class Description
91
Hand Crafted Christmas Ornament
92
Hand Crafted Magnets
93
Upcycled Projects (formerly Discards) Any
items made from other items, including throw
away items. Please include a description
card WITHOUT the child’s name.
94
Design a Wearable: (Change, paint or modify a
pre-purchased item to make something new)
95
Sun Catcher (any type, no larger than 6")
96 NEW!!
Pasta Creation (any craft made from pasta,
noodles, or macaroni)
97
Decorated Picture Frame (no larger than 5” x 7”)
98
Garden Friend (create an item for your garden
out of rocks or pottery)
99
General Craft Item (any item not mentioned)
Division 25 – Gift Wrapping
(Please see rule 8b for special rules)
Class No.
Class Description
61
Christmas
62
Birthday
63
Mother’s OR Father’s Day
64
Handmade
65
Holiday (No Christmas)
66
Bridal OR Baby Shower Gift Basket
67
Birthday Gift Basket
Division 45 – Elementary School (Ages 6-10 as of January 1)
Class No.
Class Description
101
102
103
Upcycled Projects (formerly Discards) Any
104
Design a Wearable: (Change, paint or modify a
pre-purchased item to make something new)
105
Sun Catcher (any type, no larger than 6")
106 NEW!!
Hand Decorated Drinking Glass (no larger than
22oz class, decorated)
107
Decorated Picture Frame (no larger than 5” x 7”)
108
Duct Tape Creation
109
Garden Friend (Create an item for your garden
110
Memory Page (Create a memory page.
One page only, must be in sleeve)
111
Storage Box (Create or decorate a storage box f
or your treasures. Please limit size)
112
General Craft Item (any item not listed)
Division 30 - Counted Cross Stitch
Class No.
Class Description
71
Sampler (must have upper and lower case
alphabet & numbers)
72
Outdoor Scene or Buildings
73
Country, Folk Art, Amish
74
Mini Cross Stitch (Total size, including frame, of
5" X 7" or smaller)
75
Any Holiday
76
Novelty Item (Any unframed item)
77
Animals & Birds
78
Newcomers (1st year exhibitor only, one item
framed or unframed)
79
General (anything not listed)
80
Words of Wisdom (any saying that is publicly
appropriate please!)
*All items in the Home Arts and Crafts Show are
eligible for the Creative Achievement Award! Don't
forget to enter your items in Department 115!
Division 50 – Middle School
(Ages 11 - 14 as of January 1)
Class No.
Class Description
113
114
115
Upcycled Projects (Formerly Discards) Any
116 NEW!!
Hand Decorated Drinking Glass (no larger than
22oz class, decorated)
117 NEW!!
Hand Crafted Jewelry (Create a necklace,
bracelet, or earrings of unique design. Must be
wearable)
118
Duct Tape Creation
119
Garden Friend (Create an item for your garden
120
Memory Page (Create a memory page.
One page only, must be in sleeve)
121
Storage Box (Create or decorate a storage box
for your treasures. Please limit size)
122
General Craft Item (any item not listed)
Check out our Facebook page for photos,
information and inspiration!
Kid’s Corner: (All Items Must be Work of the Child)
Please note:
If you are unsure of what class best reflects
where your child should enter, please contact
a committee member. Do NOT include the
child's name on item unless it is a design
element. All ages are as of January 1 of this
year.
Premiums:
1st................ $1.50
3rd ............... $1.00
2nd .............. $1.25
4th .............. Ribbon
92
Tuesday, July 28 (No charge for this activity)
12:00 Noon to 2:00 p.m.
Arts & Crafts Building - Home Arts & Crafts Area
Wednesday, July 29 (No charge for this activity)
11:00 a.m. to 1:00 p.m.
Arts & Crafts Building - Home Arts & Crafts Area
Adult Make & Take
Kids Crafts Make & Take
(Must be 16 years to participate)
-By The Committee
-By The Committee
Best of Show Awards:
Lisa Fry Fitzsimmons
Committee’s Choice Award:
Best of Show:
All Around
$5.00 donated by the Clark County Fair
and also a
$10.00 gift certificate by committee
2014 Winner – Betsy Rhoads-Baneck
Copper Garden Trellis
2013 Winner – Tom Corlette
Spool Rocking Chair
2012 Winner - Joyce Wright
Cupcake Chandelier
2009 Winner - Julie Ayres
Snowman Table Decoration
2008 Winner - Cindy Larson
Felted Purse
2007 Winner - Julie Ayres
Memory Quilt
Best of Show;
$10.00 Hobby Lobby gift card
*Sponsored by Brake Pro
430 East Main Street
937-325-7767
Best of Show:
Children
$5.00 gift certificate by committee
and also a
$5.00 gift certificate from Craft 2000
1250 Upper Valley Pike,
Springfield, OH
937-323-3935
Additional 2014 Winners:
Best of Show Adult Division:
Peggy Mitch
Best of Show Gift Wrap:
Julie Ayers
Best of Show Memory Page:
Rose Myers
Best of Show Cards:
Jenny Spencer
Best of Show Children’s Division:
Devin Winkhart
Best of Show:
Gift Wrapping
$10.00 of gift wrap from Katie’s Hallmark
2980 Derr Road,
Springfield, OH
937-399-5014
Best of Show Children’s Memory Page: Lydia Kaverman
•
Paper Crafting – 1 Each,
Memory Page Adult,
Memory Page
Childrens, and Cards Adults
93
DEPARTMENT 95
Open Class Home Arts & Crafts Show
NEW!!
Decorated Artificial Tree
*Sponsored by: Royal Quality Produce – Ethan Deselem
3313 Mechanicsburg Road
Springfield, OH
Rules:
1.
2.
3.
4.
5.
6.
7.
8.
8.
Open only to Clark County Residents.
Decorate a tree to display on a shelf or desk.
May be lighted or not. Must be free standing.
The entire tree cannot to be over 30" tall.
Must be identifiable as a tree. Do not use real money if doing a
money tree.
The lamp must be usable. It will be plugged in to see how it
works. Any lamp deemed not sturdy enough to be used for a
time will be disqualified. The Committee's choice of disqualification
for lack of usablity is final.
If the entrant is purchasing an Exhibitors ticket, they
may include entry in this class on their open class entry form.
Persons wishing to enter ONLY this contest must include a
$5.00 entry fee with the entry form.. Entry forms are available
at the fair office. Entry deadline is June 30, 2015.
Entrants must bring entries to the Arts & Crafts Building
on Friday, July 24, 2015 between 3:00 p.m. & 8:00 p.m.
(Please bring entries through the back entrance of
the building. There will be no parking in front of the
Arts & Crafts Building on Friday, July 24!)
noon on Thursday.
Entries (entry forms and fees) will close June 30, 2015 at 4:30 p.m. and all
entries must be mailed or delivered to the Clark County
Fair, 4401 S. Charleston Pike, Springfield, Ohio 45502.
Rosettes will be awarded for 1st & 2nd place
Ribbons will be awarded for 3rd through 5th place
Premium:
1st ..............$15.00
2nd .............$10.00
Division - 85
Class No.
Class Description
1
Decorated Desk Tree
94
DEPARTMENT 100 – Open Class Photo Show
Chairpersons: Dan & Shari Leithauser (322-2212)
Important Notice:
See the Arts & Crafts Building General Rules in this book before proceeding.
**Entry Forms Due to Fair Office by June 30, 2015**
Please Note:
Clarification of Classes:
Animals: Pictures of all animals, including mammals, insects, reptiles, fish, birds, etc.
People:
Pictures in which people are the dominant feature, showing their activities, moods, customs, traditions, and
habits, includes portraits.
Scenery: Landscapes or seascapes which primarily portray a panorama of earth, water or manmade objects, includes still life.
Open:
Category without pictorial content limitations judged on a purely aesthetic basis.
 The Open Class Photo Show is for amateur photographers only.
 No professional pictures will be accepted.
Specific Rules:
1.
Entry in the Photo Show is open to everyone who is not a professional photographer.
2.
All exhibits must represent the work of the exhibitor.
3. *** Only one entry will be permitted by any one exhibitor in any one class. Due to the large number of entries, there is a limit
of five (5) entries per person/per HOUSEHOLD. Your entries must be chosen for each class before delivery to the Photo Show
Department. The committee cannot assist you in your decisions. Any questions should be referred to the chairperson prior to
submitting your entry to the Fair Office.
4.
All Photo Show exhibits must be delivered to the Arts & Crafts building on the fairground July 24, 2015 only from 4:00 to 7:00 p.m.
NOTE! NO ENTRIES WILL BE ACCEPTED AFTER 7:00 P.M. (Please bring entries through the back entrance of the building. There
will be no parking at the Arts & Crafts Building on Friday July 24!) The Photo Show Chairperson will be there to receive them.
5.
6.
Any exhibit that has been awarded a place in our Photo Show in the past is not eligible for entry this year.
7.
All prints must be between 5 x 7 and 10 x 12 inches, except small format color.
8.
Small format prints must be at least 3 1/2 x 3 1/2 and not more than 5 x 7 inches.
9.
All prints must be mounted on photo mount board, or framed.
Pictures must be no larger than 10 x 12 and framing no larger than 11 x 14.
10.
All photos MUST be equipped for hanging on pegboard hooks. NO TAPE!!!!
11.
The committee and/or judges shall have the authority, without liability or recourse, to reject any print not deemed suitable
for exhibition.
12.
Model releases for photos with identifiable persons in them are the sole responsibility of the photographer.
13.
The committee does not accept the responsibility in case of damage or loss of entries.
Premiums:
1st......................$10.00
2nd ...................... $7.00
3rd....................... $4.00
4th ..................... Ribbon
Rosette for Each: Best of Black & White, Best of Color, Best of Small Format Color, Best of Theme
ALL PRINTS MAY BE DIGITAL OR FROM A NEGATIVE
Department 100 - Photo
Division 10 - Black & White Prints
Class No.
Class Description
102
Animals (All animals, including mammals, insects,
reptiles, fish, birds, etc.)
104
People
106
Scenery
108
Open
Division 30 - Small Format Color Prints
Class No.
Class Description
302
Animals (All animals, including mammals, insects,
304
People
306
Scenery
308
Open (Includes Panoramic)
Division 20 - Color Prints
Class No.
Class Description
202
Animals(All animals, including mammals, insects,
204
People
206
Scenery
208
Open
Division 40 - Small Theme Prints:
“This One Time at the Fair”
(Any format) Any size between 3 1/2 x 3 1/2 and
11 x 14 (color or black & white) prints.
Class No.
Class Description
402
Animals(All animals, including mammals, insects,
404
Portraits
406
Landscapes
408
Open (Include any special effect or
technique using any subject
•
95
DEPARTMENT 105 – Amateur Wine
Advisors: Mark Lechner, The Wine Works (937) 323-9463
Important Notice:
Please Note:
All Exhibitors Must Purchase an Exhibitor Ticket
(See the Arts & Crafts Building General Rules in this Book.)
Specific Rules:
1.
Entries are open to any amateur winemaker. No entrant shall be employed by a commercial winery. All entries must be fermented
by the exhibitor.
2.
Only one bottle of wine may be entered per class.
3.
Entries for all departments will close at 4:30 p.m. on June 30, 2015. All entries must be mailed or delivered to the Clark County Fair
Office, 4401 S. Charleston Pike, Springfield, Ohio 45502.
4.
Each entry must be listed separately on the entry form.
5.
It is the responsibility of the entrant to select the proper category. Categories may be subdivided or combined, depending on the
number of entries.
6.
No entries or bottles will be returned to the entrant.
7.
Exhibits must be brought to the Arts and Crafts Building on the Clark County Fairgrounds on Friday, July 24, 2015 between
3:00p.m. and 8:00 p.m. No Exhibits will be accepted after 8:00 p.m.
8.
Each bottle must have the entry tag attached to it. The stub will be given back to the exhibitor to be shown to receive any award.
9.
Vintage year and ingredient must be listed on each bottle, (i.e., 200 Concord, 1999 Raspberry).
Note: Exhibitor’s name must NOT be on the bottle label.
10.
Awards will be decided by competent wine judges, and their decisions will be final. No award will be given unless the judges
consider it worthy, even if it is the only entry in that class.
11.
Judging will be held Saturday, July 25, 2015 at 9:00 a.m. The Arts and Crafts Building will open at 1:00 p.m. after judging is
complete.
12.
Awards may be picked up on Saturday, August 1, 2015 in the Arts and Crafts Building between 9:00 a.m. and 11:00 a.m. ONLY.
Judging
1.
Wines will be judged using the American Wine
Society standards
2.
Wines will be evaluated on the following criteria:
a. Appearance (range of 0 – 3 points)
b. Aroma/Bouquet (range of 0 – 6 points)
c. Taste/Texture (range of 0 – 6 points)
d. Aftertaste (range of 0 – 3 points)
e. Overall Impression (range of 0 – 2 points)
Awards and Premiums:
1st
$10.00 and Gold Medal
2nd
$5.00 and Silver Medal
3rd
$2.50 and Bronze Medal
4th
Ribbon
th
5
Ribbon
Department 105 – Amateur Wine
Division 5 (continued)
Class No.
Class Description
7
Sweet Fruit
8
Dry Fruit
9
Sweet – Other (flowers, honey,
vegetables, etc.)
10
Dry – Other (flowers, honey, vegetables, etc.)
11
Sparkling
Department 105 – Amateur Wine
Division 5
Class No.
Class Description
1
Sweet Red Grape
2
Sweet White Grape
3
Sweet Rosea Grape
4
Dry Red Grape
5
Dry White Grape
6
Dry Rosea Grape
96
DEPARTMENT 110 – Home Brew Competition
Advisor:
Sponsor:
Dayton Regional Amateur Fermentation Technologists (DRAFT),
web page: DaytonDraft.org or DRAFT@Facebook
The Wine Works (937) 323-9463 or Wine Works@Facebook
Specific Rules:
1.
Entries are open to any amateur home brewer.
2.
Entry fees are $5 per entry. There must be two (2) bottles for each entry you make. If you have more than
one entry in a given sub-category, only your highest scoring entry will be eligible for an award in that sub-category.
3.
Entrants in this competition must complete home brew entry forms, a copy of which is found in this section of the fair
book or online at our website at www.clarkcoag.com.
4.
Entry deadline is June 30, 2015 at 4:30 p.m. - all entry forms must be mailed or delivered to the Clark County Fair
Office, 4401 S. Charleston Pike, Springfield, Ohio 45502.
5.
Your bottled entries must be delivered or shipped to arrive by July 15, 2015 to the above address. It is illegal to
ship alcoholic beverages via the U.S. Postal Service - use a private carrier like UPS.
6.
Print the bottle identification forms, found in this section, and rubber band one form to each bottle you enter.
7.
Judging of all entries will be done in closed sessions on Saturday, July 18, 2015 by experienced home brew judges.
All decisions will be final. Judging will be closed to all exhibitors. No award will be given unless the judges consider
it worthy, even if it is the only entry in that category. Scoring of entries will be based on the following:
Appearance 6%, Aroma 24%, Flavor 40%, Mouth Feel 10%. Overall Impression 20%.
8.
No entries or bottles will be returned to the exhibitor.
9.
All entrants will receive the score sheets with judges’ comments for their entries. Results will be mailed via first-class
mail within two weeks of the competition date.
Are there entry limitations?
a.
You cannot win more than one award per sub-category entered.
b.
Your homebrew must not have been brewed at any place that brews beverages for any commercial purpose,
whether for commercial research, production or any other purpose, including brew-on-premises establishments.
c.
You must list the names of all brewers who helped in the brewing.
d.
Professional brewers are not permitted to enter the competition.
e.
Judges cannot enter sub-categories they are judging.
97
DEPARTMENT 110 – Home Brew Competition
There are 28 categories of lager, ale or mixed-style beers, meads and ciders. Since this is our
first Home Brew Competition, we will be having competition in only six (6) of these categories
and their sub-categories.
They are as follows:
(Style Categories are numbered according to the category numbers on the BJCP website.)
FG
ABV%
IBU
COLOR
SRM
2. PILSNER
A. German Pilsner (Pils) 1.044-50
B. Bohemian Pilsner
1.044-56
C. Classic Amer. Pilsner 1.044-60
1.008-13
1.013-17
1.010-15
4.4-5.2
4.2-5.4
4.5-6.0
25-45
35-45
25-40
2-5
3.5-6
3-6
5. BOCK
A. Maibock/Helles Bock 1.064-72
B. Traditional Bock
1.064-72
C. Doppelbock
1.072-112
D. Eisbock
1.078-120
1.011-18
1.013-19
1.016-24
1.020-35
6.3-7.4
6.3-7.2
7.0-10.0
9.0-14.0
23-35
20-27
16-26
25-35
6-11
14-22
6-25
18-30
12. PORTER
A. Brown Porter
B. Robust Porter
C. Baltic Porter
1.042-52
1.048-65
1.060-90
1.008-14
1.012-16
1.016-24
4.0-5.4
4.8-6.5
5.5-9.5
18-35
25-50
20-40
20-30
22-35
17-30
13. STOUT
A. Dry Stout
B. Sweet Stout
C. Oatmeal Stout
D. Foreign Extra Stout
E. American Stout
F. Imperial Stout
1.036-50
1.044-60
1.048-65
1.056-75
1.050-75
1.075-115
1.007-11
1.012-24
1.010-18
1.010-18
1.010-22
1.018-30
4.0-5.0
4.0-6.0
4.2-5.9
5.5-8.0
5.0-7.0
8.0-12.0
30-45
20-40
25-40
30-70
35-75
50-90
25-40
30-40
22-40
30-40
30-40
30-40
14. INDIA PALE ALE (IPA)
A. English IPA
B. American IPA
C. Imperial IPA
1.050-75
1.056-75
1.075-90
1.010-18
1.010-18
1.010-20
5.0-7.5
5.0-7.5
7.5-10.0
40-60
40-70
60-120
8-14
6-15
8-15
27. STANDARD CIDER
A. Common Cider
B. English Cider
C. French Cider
1.045-65
1.050-75
1.050-65
1.000-20
0.995-1.010
1.010-20
5-8%
6-9%
3-6%
N/A
N/A
N/A
N/A
N/A
N/A
STYLE
OG
If you wish to see written guidelines explaining the categories, please refer to the
Beer Judge Certification Program website at http://goo.gl/xRhVD7
Awards and Premiums:
st
1
$10.00 and Gold Medal
nd
$7.00 and Silver Medal
2
rd
3
$5.00 and Bronze Medal
Best of Show:
Rosette and $50 gift certificate
98
99
100
DEPARTMENT 115 – Creative Achievement Award
MUST MAKE ENTRY TO BE CONSIDERED!!!
Entry Deadline June 30, 2015.
Important Notice:
All exhibitors must purchase a Membership, Exhibitor/Privilege or
Exhibitor Ticket and complete the Open Class Entry Blank in the
fair book or online at www.clarkcoag.com. See Arts & Crafts
**Exhibitor cannot win this award two years in a row.**
Department 115 - Creative Achievement Award
Division - 93
Class No.
Class Description
1
Creative Achievement Award
Recipient of this award will be determined by
totaling points from the winners in the following
areas (does not include People’s Choice Contests):
Fancy Work & Sewing Show .................... (Dept. 45)
Quilt Show ................................................. (Dept. 50)
Baked Goods ............................................ (Dept. 55)
Canned Fruits & Vegetables .................... (Dept. 60)
Flower Show (Individuals only) ................... (Dept. 75)
Ceramics Show ......................................... (Dept. 80)
Hobby Show .............................................. (Dept. 85)
Fine Arts ..................................................... (Dept. 90)
Home Arts & Crafts Show ........................ (Dept. 95)
Photo Show ............................................... (Dept. 100)
Amateur Wine ............................................. (Dept. 105)
Home Brew.................................................. (Dept. 110)
To qualify, the exhibitor must have items entered in
a minimum of five (5) of the ten (10) departments listed,
but may enter as many classes and departments as
desired.
Points will be determined in the following manner:
Fourth Place
Third Place
Second Place
First Place
Best of Show
=
=
=
=
=
1 Point
2 Points
3 Points
4 Points
5 Points
Recipient will receive a laser engraved wooden plaque
Sponsored by: The Clark County Fair
A plaque listing the annual winners will be on display
in the Fair Office.
The winner of this award will be announced in the
Arts & Crafts building on Wednesday, July 29, 2015
at 5:30 p.m. before the Dish of the Day Contest
•
101
DEPARTMENT 120 – Open Class Homemakers Style Show
Homemakers Style Show Co-Chairs: Ellen Strome 937-964-8519, Carol Gross 937-325-8967
Important Notice:
All Exhibitors Must Purchase a Membership, Exhibitor/Privilege or Exhibitor Ticket
(See the Arts & Crafts Building General Rules in this book before proceeding.)
People’s Choice Award
Audience will have a chance to choose their favorite category award.
ARTS & CRAFTS BUILDING
-
THURSDAY JULY 30, 2015
HOMEMAKERS STYLE SHOW
(Stage at 1:00 p.m.)
Specific Rules:
1.
Entries open to contestants 18 years of age and over and residents of Clark County.
2.
All entries must be modeled by the contestant or other person.
3.
Garments to be worn in the Homemaker’s Style Show are not to be exhibited in any other open or junior fair class,
with the exception of Shepherds Lead.
4.
Garments modeled must have been made by the contestant within the last year.
5.
All garments must be brought to the Clark County Fairgrounds to the Arts & Crafts Building, 4401 So. Charleston Pike,
Springfield, Ohio 45503 for judging on Wednesday, July 22, 2015 between 7:30 a.m. & 9:00 a.m. Pickup garments
between 3:00 p.m. & 4:00 p.m. This will be a closed judging.
6.
To facilitate modeling continuity; there is a limit of two (2) garments per model per class.
7.
Entries judged on six criteria:
1) Fashion, 2) Grooming, 3) Posture and Poise, 4) Construction, 5) Fit, 6) Design
1st .......... $10.00
Premiums:
2nd .......... $7.00
3rd .......... $5.00
4th thru 6th ............ Ribbon
Best of Show (Classes 1-18) Will receive a Rosette & $25.00.
($25.00 donated by a friend of the Style Show)
Department - Homemakers Style Show
Division - 55 - Style Show
Class No.
Class Description
11
Special Sewing Techniques (Smocking, French
Hand Sewing)
12
Lounge Wear & Sleep Wear
13
Hand Decorated Garment (can be a purchased
garment, only decoration will be judged)
14
Vests
15
Coats & Jackets
16
Wedding Attire
17
Period Costumes (Reenactment)
18
Aprons (Aprons and other sewn garments)
Department - Homemakers Style Show
Division - 55 - Style Show
Class No.
Class Description
1
Daytime Dress
2
Suit or Ensemble
3
Sportswear
4
Semi-Formal Wear
5
Formal Wear
6
Halloween Costumes, Children
7
Halloween Costumes, Adults
8
Clothes for Kids age 0-3
9
10
•
102
2015 Clark County Junior Fair Board Members
|
Jamie Gothard
Board Superintendent
Term Expires - 2015
Ciera Richardson
Board Superintendent
Term Expires - 2015
Ben Casto
President
Term Expires - 2015
Shelby Lindner
Vice President
Term Expires - 2015
Elizabeth Delaney
Secretary
Term Expires - 2016
Evan Callicoat
Reporter
Term Expires - 2016
Sydney Peters
Treasurer
Term Expires - 2016
Jackie Dugan
Assistant Treasurer
Term Expires - 2015
Kristen Barnett
Term Expires - 2016
103
2015 Clark County Junior Fair Board Members
|
Amy Caughenbaugh
Term Expires - 2016
Harley Finlaw
Term Expires - 2016
Hannah Hitchcock
Term Expires - 2015
Michaela Hitchcock
Term Expires - 2015
Libby Ison
Term Expires - 2016
Richard Jenkins
Term Expires - 2016
Keylah Kirkland
Term Expires - 2015
Cory Knox
Term Expires - 2015
Alex Ryan
Term Expires – 2015
Madison Wones
Term Expires - 2015
Nick Yirak
Term Expires - 2015
104
2015 Junior Fair Committees
Committee
Alpacas/Llamas
Beef
Dairy
Dog
Entertainment
Goats
Horse
Rabbit & Poultry
Sales Committee
Sheep/
Market Lamb
Swine
4-H Committee
Committee Members
Kristen Barnett
Sydney Peters, Evan Callicoat
Libby Ison, Elizabeth Delaney, Ben Casto,
Richard Jenkins
Madison Wones
All Junior Fair Board Members
Ciera Richardson, Jamie Gothard, Cory Knox,
Michaela Hitchcock
Madison Wones
Kristen Barnett, Keylah Kirkland, Libby Ison,
Amy Caughenbaugh
Ciera Richardson, Cory Knox, Keylah Kirkland,
Sydney Peters, Ben Casto, Jamie Gothard
Harley Finlaw, Nick Yirak, Hannah Hitchcock
Senior Board Member
Jay Flax
Fred Hays
Jason Timmons
Jackie Dugan, Evan Callicoat, Cory Knox,
Shelby Lindner
Sydney Peters, Ciera Richardson, Jamie Gothard,
Ben Casto, Alex Ryan
Bill Agle
Tina Compton
Linda Weber
Fred Hays
Fred Hays
Melissa Anderson
Matt Harbage
Justin Mattern
Tina Compton
THANK YOU
TO ALL OF OUR FRIENDS, SPONSORS,
BUYERS AND SUPPORTERS OF THE
CLARK COUNTY FAIR.
-The Clark County
Agricultural Society Fair Board
105
CONSTITUTION OF THE CLARK COUNTY JUNIOR FAIR BOARD
Subject to Change
ARTICLE I
Section 1:
ARTICLE II
Section 1:
ARTICLE III
Section 1:
Section 2:
This organization shall be known as the Junior Fair Board of the Clark County Agricultural Society.
The purpose of this Junior Fair Board shall be:
(1) Assist in the administration of the Junior Fair, other youth oriented fair programs, and other community
service projects.
(2) Work with members of the Senior Fair Board in operating certain areas of the fair.
The Junior Fair Board shall consist of up to thirty (30) members and up to three (3) superintendents.
Selection shall be from those making qualified applications to the Senior Fair Board by a panel of judges.
Minimum Qualifications
A)
B)
C)
D)
Section 3:
ARTICLE IV
Section 1:
Members shall be no less than a sophomore in high school and no more than a freshman in college.
Members must not have reached their 20th birthday as of January 1 of the current year.
Members must be a current Clark County resident or attend a school district within Clark County.
Members must have participated in the Clark County Junior Fair within two years prior to date of Junior
Fair Board application.
The members shall be elected for a two (2) year term and then may re-apply to be elected for each additional
one (1) year term. First year members will be evaluated after the fair, by the Senior Fair Board Advisors before
their second year of membership begins.
The members of the Junior Fair Board shall meet once each month at a time and place to be determined by
the Junior Board.
Section 2:
Special meetings may be called whenever necessary by the President, the Executive members or advisors of
the Junior Board.
Section 3:
The Junior Fair Board annually at their October meeting shall elect a President, Vice-President, Secretary,
Treasurer, Reporter and Assistant Treasurer to serve for a term of one year. This election shall be by secret
ballot. No member is eligible to run for President after they have graduated high school. Members are eligible
to run for the offices of Vice-President, Reporter and Assistant Treasurer. Only second year members and
beyond may run for President, Secretary, or Treasurer.
Section 4:
The terms of office shall begin and end as of the regular meeting in October of each year.
Section 5:
Rules of Order - Meeting of the Junior Fair Board shall be governed by Robert’s Rules of Order.
Section 6:
A quorum shall consist of a majority 50% plus 1 member of the Junior Fair Board for the transaction
of business at any meeting.
Section 7:
Any member of the Junior Fair Board who misses three (3) meetings shall be dismissed from the Junior Fair Board.
ARTICLE V
Section 1:
ARTICLE VI
Section 1:
The Junior Fair Board shall be empowered to adopt the necessary by-laws for the governing of the affairs and
activities of the Junior Fair Board.
At a regularly scheduled meeting, this constitution can be altered or amended only by a 2/3 vote of all directors
of the Junior Fair Board provided there has been given 30 days written notice or propose changes at the
previous regular meeting.
Revised 10/97; 11/99; 12/00; 1/02
•
106
JUNIOR FAIR BOARD BY - LAWS
1.
The President: It shall be the duty of the President to call and preside over all regular meetings of the Board and of the
Executive Committee. The President shall appoint all committees unless otherwise decided by the Board, and they
shall serve as an ex-officio member of all committees. The President shall appoint an auditing committee prior to the
October meeting each year. The President shall see that all meetings are carefully planned and that all assigned
duties are being discharged. The President shall be an ex-officio member of the Senior Fair Board for the term to be
served in office. The President will be excused from any duties pertaining to project and standing committees.
2.
The Vice-President: It shall be the duty of the Vice-President to look after the welfare of the Board and assume the
duties of the President in his/her absence or at his/her request.
3.
The Secretary: The Secretary shall perform the duties common to such an office, such as keeping an accurate record of
business and attendance, carry on correspondence, and preserve the official records of the Board. The Secretary
shall also be an ex-officio member of the Senior Fair Board.
4.
The Treasurer: The Treasurer shall act as a custodian of the funds of the organization, keep an accurate record of all
receipts, bank deposits, and disbursements, and be prepared to make a financial report at all regular meetings.
5.
Assistant Treasurer: It shall be the duty of the Assistant Treasurer to assist with the record keeping and management of
the funds at the request of or in the absence of the Treasurer.
6.
Reporter: The duties of the Reporter shall be to inform the public of the Junior Fair Board activities through news
releases to local papers and news-letters, etc., and to keep a scrapbook of such activities.
7.
The Executive committee shall consist of the regularly elected officers and advisors.
8.
The Junior Fair Board, each year, shall send representatives to attend the Junior Fair Conference held in connection with
the Ohio Fair Managers Convention at Columbus, Ohio.
9.
The Junior Fair Board shall send a minimum of two (2) members to all Senior Fair Board meetings.
10.
The Senior Fair Board shall appoint the advisor(s) of the Junior Fair Board.
11.
If any Junior Fair Board Member is found consuming or has in their possession, alcohol or illegal substance anywhere on
the fairgrounds day or night, or at any Junior Fair activity, they will be automatically dismissed from the Junior Fair
Board.
Revised 10/97; 11/99; 12/00; 1/02
FAIR VETERINARIAN
DR. DANA KING
ASSISTANT DR. ALICIA GRIFFIN, DVM
(937) 399-1121
JUNIOR FAIR BOARD DAY
Sunday July 26, 2015
It is the duty of the fair veterinarian to inspect all
animals entering the Clark County Fair. It is the fair
veterinarian’s responsibility to see that the health
standards are those required by the State of Ohio
Department of Agriculture.
The fair veterinarian will be available for professional
services at the fair if needed. Persons have the privilege
to contact another veterinarian if they so desire. It is
recommended that the exhibitor call a small animal
veterinarian, in the event that a small animal becomes ill,
in most cases a charge will be made to the exhibitor.
In the event that an animal becomes ill, the fair
veterinarian has the authority to send the animal home if
it is in the best interest of all other exhibitors.
The fair veterinarian’s headquarters will be located
in the Administration Office. The telephone number there
is 323-3090.
3:00 p.m.
Kiddy Tractor Pull
(Champion’s Center)
Sponsored By:
Patton Power Equipment
and
Clark County Farm Bureau
107
2015 Junior Fair Board
Officers and Members
Junior Fair Showman of Showmen
Showman of Showmen Contest 3:30 p.m.
(Champions Center)
Senior Fair Board Committee:
Melissa Anderson, Bill Agle, Linda Weber
Rules of Showman of Showmen Contest
1. Each species representative will be the winner of the
Senior Division Showmanship Class. Species represented
in Showmen of Showman Contest: Market Hog, Market
Lamb, Market Steer, Dairy Feeder, Dairy, Dairy Goat,
Market Goat, Waterfowl, Chickens, Turkey, Rabbit, Dog,
Horse.
2. If the senior division winner declines participation in the
competition it will go to the intermediate division winner,
then so on down the line of succession.
3. If a representative is eligible to participate in the Junior
Fair Board competition with more than one species, the
contestant must choose one species. The species
declined shall have its representative determined by rule
number two.
4. Overall winner of the Showman of Showmen Contest
cannot participate again.
5. All contestants in the Junior Fair Board Showman of
Showmen Contest must have a signed release form.
The Junior Fair Board is not responsible for accidents,
however, all precautions will be taken.
6. Contestants will be graded on a 1-10 scale. One being
the lowest and ten being the highest.
7. Each contestant will have three minutes to show each
animal during the competition.
8. Each contestant is to provide all necessary equipment
needed to control and show the species they are
representing.
9. The Showman of Showmen Contest tie-breaker will be a
written test.
10. If you have participated in the Showman of Showmen
contest in a species you are not eligible to return to the
contest again in the same species.
11. Participant must show the animal that they won their
showmanship species contest with unless that animal had
to sell in the livestock sale and was removed from the
participant’s possession (i.e. grand champion, reserve
champion & sheep).
Junior Fair Board Officers
Board Superintendent .................... Jamie Gothard
Board Superintendent .................... Cierra Richardson
President ....................................... Ben Casto
Vice President ............................... Shelby Lindner
Secretary ....................................... Elizabeth Delaney
Treasurer ....................................... Sydney Peters
Assistant Treasurer........................ Jackie Dugan
Reporter ........................................ Evan Callicoat
Junior Fair Board Members
Kristen Barnett
Amy Caughenbaugh
Harley Finlaw
Hannah Hitchcock
Michaela Hitchcock
Libby Ison
Richard Jenkins
Keylah Kirkland
Cory Knox
Hallie Roberts
Alex Ryan
Madison Wones
Nick Yirak
CLARK COUNTY JUNIOR FAIR SHOWMAN OF SHOWMEN WINNERS
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
1994
1993
1992
1991
1990
1989
1988
1987
1986
1985
1984
1983
1982
1981
1980
Chase Green
Savannah Boerger
Colt Standley
Jeremy Ellison
Tanner Spencer
Hillary Gracy
Courtnay Dollinger
Kati Stevens
Lindsey Dollinger
Clark Siddle
Ashley Barber
Colleen Drow
& Lindsay Taylor
Krystal Watson
Emily Agle
Kristen Hohl
Breon Bumgardner
Erin Karshner
108
Brian Call
Angi Call
Jessica Williams
Ryan McCullough
Heidi Myers
Lisa Niggemeyer
Becky Bostick
Ronda Rowe
Ryan Smith
Becky Quaintance
Kelly Price
Mike Bumgardner
Stacey Smith
Dawn Rust
Thom Goodfellow
Nancy Simon
Jeff Manion
Sally Keifer
OFFICIAL 2015 JUNIOR FAIR CALF SCRAMBLE RULES
Sponsored by the Clark County Agricultural Society and Contributors
Fair Board Committee Members in Charge:
Todd Bumgardner, Brian Waddle, Linda Weber, Justin Mattern, Greg Kaffenbarger, Bob Kaffenbarger, Erin Karshner
1. The Clark County Agricultural Society, Vocational Agriculture Departments, OSU Extension - Clark County and the Committees in
Charge will not be responsible for any accidents connected with this event.
2. Qualifications for contestants are: a. Must be boys between the ages of 14-18. Must have reached his 14 birthday by July 24,
2015 and not reached his 19 birthday by December 31, 2015. Qualifications on age 18 – he must have one year of high
school to complete after the fair and be age eligible to enroll as a 4-H or FFA member to participate in Junior Fair.
b. Be interested in cattle feeding.
c. Be reliable and trustworthy.
d. Must be able to feed and care for calf for one year.
e. Now carrying a 4-H or FFA project and must designate in which organization the project will be carried.
f. Must submit a 300-350 word essay on “Why I Would like to participate in the Beef Scramble” with the Minor Release
Agreement and Application and return to the Clark County Fair, 4401 So. Charleston Pike, Springfield, OH 45502, not
later than 4:30 PM on June 1, 2015. Entries must be taken or mailed to the Fair Office.
g. Must include a Letter of Recommendation from an adult that is a non-immediate family member that shares how the
applicant’s experience and support network to care for a scramble steer.
h. Previous winners of calves are not eligible for participation.
3. Participants who were successful in catching a calf in a past scramble may apply again after one year of setting out (participated in
2013 or 2012 scramble). All other eligibility requirements must be met. Applicants who have not caught a calf will be given priority
in the selection process.
4. Boys and calves will be placed in the arena as directed by the Arena Director.
5. Boys will wear football helmets and sweatshirts during the contest. No football shoes can be worn. The Committee suggests heavy
boots or “clodhoppers”. The sweatshirts will be supplied.
6. Boys will take into the arena a rope halter. Halter cannot be used as a lariat. Halter must be placed on head of animal in the usual
way. Rope halter will be supplied.
7. At no time will the boys be permitted to tie the rope to his own body or belt.
8. If a boy has hold of a calf, no other boy will be allowed to touch the calf until it breaks away.
9. If a boy catches the calf by the tail, he shall be given a reasonable amount of time (approximately 30 seconds) to work around to its
head, otherwise, the referee will order him to let go of the calf.
10. If two or more boys catch the same calf, the calf will be turned loose.
11. Boys will secure and properly halter a calf and lead him into the winner’s circle without aid. He will be a winner when so indicated by
the referee.
12. Undue roughness will not be tolerated by the referee. Poor sportsmanship automatically disqualifies any contestants.
13. Beef Calf Scramble will be refereed by a group of not less than six referees selected by the Committee in Charge.
14. Boys will not be permitted to hold a calf down or lead a calf by putting fingers in nose or applying pressure as a bullring.
15. No body piercing jewelry may be worn during the scrambles.
16. After all minors releases and applications have been checked (applications must be properly signed by contestants and parents) the
Beef Scramble Committee will notify each boy of his acceptance as a participant and where and when to meet on the date he is to
participate in the Beef Calf Scramble.
17. Boys winning calves MUST insure the calf immediately following the scramble.
18. All scramble calves remain the property of the Clark Co. Fair until sold in the Jr. Fair Livestock Auction. The Fair Board retains the
right to view the animals at any time and also the right to remove any animal when deemed the circumstances are
detrimental to the welfare of the animal.
19. The calves obtained in the 2015 Scramble must be shown and judged in a special class at the Clark County Spring Classic to be
held on March 13, 2016.
20. The calves obtained in the 2014 Scramble must be shown and judged at the 2015 Clark County Spring Classic, March 14, 2015
and in a special class at the 2015 Clark County Fair made up of scramble calves only.
21. All scramble calves must sell in the Junior Fair Livestock Auction.
22. The Clark County Agricultural Society will award the following prize money in lieu of a scholarship to the winners of the Scramble
st
nd
rd
th
Steer Contest at the 2014 Fair: 1 Place - $100.00, 2 Place - $75.00, 3 Place - $50.00, 4 Place - $25.00
23. The calf caught in the 2015 Scramble must be carried as a regular project in 4-H or FFA and shown at the Clark County Spring
Classic on March 13, 2016 and the 2016 Clark County Fair. You must designate on the application whether it is a 4-H or FFA
project.
24. At any time a calf or calves break out of arena all calves not caught must remain loose and the scramble started over. Calves in
possession will not be turned loose.
25. EACH CONTESTANT MUST HAVE A CURRENT DOCTOR’S PHYSICAL EXAMINATION IN WRITING BEFORE
PARTICIPATING IN THE 2015 CALF SCRAMBLE.
26. If the Scramble is cancelled due to severe weather, then all participants who have already been awarded an animal in the center of
the ring will retain the animals. All other animals will be released and then awarded via a lottery system with remaining
participants.
27. Current Scramble Steer Exhibitor Sponsor Sign: Current scramble exhibitors must design a Donor Sponsor Sign and display above
their stall by 8:00 AM, Saturday, July 25. Signs will be judged on Saturday and awards will be presented during the scramble
st
nd
rd
show. 1 Place - $100, 2 Place - $50 and 3 Place - $25. Scramble animals must be clean and cared for and stalls kept cleaned.
Exhibitors in violation will not be allowed to sell in the Jr. Fair Livestock Auction.
28. An application along with the essay and the $25.00 insurance deposit must be returned to the Clark County Fair, 4401 South
Charleston Pike, Springfield, OH 45502, no later than 4:30 PM on June 1, 2015. Entries must be taken to or mailed to the Fair
Office.
109
1.
2.
3.
4.
5.
6.
CALF DONORS AND SCRAMBLE CALF WINNERS
2015 Calf Donors
Maine’s Collision Repair & Body Shop, Inc.
Copey’s Butcher Shop, Medway
Miami Valley Feed & Grain, New Carlisle
Jim Foreman – Buick - GMC Truck - Cadillac
Security National Bank & Trust Co., Springfield
Todd Bumgardner
Brian and Jennifer Harbage
Breckenridge Farms, Sam & Susan Shuey
Fink Meat Co., Springfield
Oaks Door Service, Inc.
Kaffenbarger Farms, Greg Kaffenbarger & Family
Esterline & Sons Manufacturing, Springfield
•••Jerseys donated by Louis & JaNelle Mc Dorman are black and gold representing Shawnee High School.
•••Halters donated by Agle Family Cattle and Agle Beaverdale Farms, Inc..
•••Premiums donated by Clark County Fair Board.
Over the past several years we have had one serious accident and several close calls immediately following the scrambles as
people are leaving the pit area. As the number of near misses has increased from year to year the Security Committee has made
the following changes:
•
Trucks entering and exiting the pit area will use a gate on the back side of the pit area;
not through the gate near the fire barn.
•
No alcohol will be permitted in the pit area.
•
All trucks and coolers will be searched before entering the pit area.
These and any additional changes will be given out during the lottery signup for the parking spots at the scrambles.
We ask for everyone’s cooperation as the safety and enjoyment of the scrambles for all our fair goers is our main concern.
Security Committee
In 1954 through the courtesy of the Bonded Oil Company, the first Clark County Fair Calf Scramble was held. 16 4-H club boys
and FFA boys competed in an effort to catch one of ten calves that would be turned loose on the race track. The ten calves were
awarded to the lucky participants. The only requirement was that the boys getting the calves must keep them until the 1955 fair at
which time they would be judged in a special class. The ten calves were judged in a special class and the winner would be awarded
a Scholarship to a College or University of their choice. After the judging the boy could then sell the animal and the money would be his.
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
Jayson Dillow
Benjamin Abbitt
Andrew Dillow
Peter Blair
Ryan Grimm
Phillip Mowell
Josh Barnett
Matt Gainer
Brad Cox
James Davenport
Casey Mougey
Terry Oakes
Denver Thompson
Jacob Harbage
Eric Neer
Adam Agle
James Lawrence
Joe Anderson
Chad Rader
Pat Brown

SCRAMBLE CALF SHOW WINNERS
1994
Kirk Swenson
1993
Shon Ballard
1992
Sean Corbitt
1991
Andy Crisler
1990
Bryan Rigsbee
1989
Dave Palmer
1988
Matt Crisler
1987
Mike Bumgardner
1986
Mark Goodbar
1985
Curt Baker
1984
Bryan Finfrock
1983
Scott Perry
1982
Shawn Stover
1981
Tim Reisinger
1980
John Lindner
1979
Mark Baker
1978
Mike Ray
1977
Dave Dickinson
1976
Bob Agle
1975
John Maurer
110
1974
1973
1972
1971
1970
1969
1968
1967
1966
1965
1964
1963
1962
1961
1960
1959
1958
1957
1956
1955
Rex Miller
Neil King
Rick Hartman
Herbert Hoover
Dana King
Danny Baker
Larry Taylor
Bruce Dickerson
David Finfrock
Jerri Widener
John C. Parr, Jr.
David Weddington
Ronnie Brown
Vernon Campbell
David Hutchins
David Van Hoose
Jerry Suver
Herb Taynor
David Armstrong
Stanley Augustus
OFFICIAL 2015 JUNIOR FAIR PIG SCRAMBLE RULES
Sponsored by the Clark County Agricultural Society and Contributors
Fair Board Committee Members in Charge:
Todd Bumgardner, Brian Waddle, Linda Weber, Justin Mattern, Greg Kaffenbarger, Bob Kaffenbarger, Erin Karshner
1. The Clark County Agricultural Society, Vocational Agriculture Departments, OSU Extension - Clark County and the Committees in
Charge will not be responsible for any accidents connected with this event.
2. Qualifications for contestants are: a. Must be a girl between the ages of 13-18. Must have reached her 13birthday by July
24, 2015 & not reached her 19birthday by December 31, 2015. Qualifications on age 18 – she must have one year of
high school to complete after the fair & be age eligible to enroll as a 4-H or FFA member to participate in Jr. Fair.
b. Be interested in swine feeding.
c. Be reliable and trustworthy.
d. Must be able to feed and care for pig for one year.
e. Now carrying a 4-H or FFA project and must designate in which organization the project will be carried.
f. Must submit a 300-350 word essay on “Why I Would like to participate in the Pig Scramble” with the Minor’s Release
Agreement and Application and return to the Clark County Fair, 4401 South Charleston Pike, Springfield, OH 45502,
not later than 4:30 PM on June 1, 2015. Entries must be taken or mailed to the Fair Office.
g. Must include a Letter of Recommendation from an adult that is a non-immediate family member that shares the applicant’s
experience and support network to care for a scramble pig.
h. Previous winners of pigs are not eligible for participation.
3. Girls and pigs will be placed in the arena as directed by the Arena Director.
4. Girls will wear football helmets and t-shirts during the contest. Shoes and long pants will be allowed.
5. If a girl has hold of a pig, no other girl will be allowed to touch the pig until it breaks away.
6. If a girl catches the pig by the tail, she shall be given a reasonable amount of time (approximately 30 seconds) to work around to its
head, otherwise, the referee will order her to let go of the pig.
7. It two or more girls catch the same pig, the pig will be turned loose.
8. Judges decision final on time and forward progress. (Approximately 20 minutes to get to the winner’s circle).
9. Girls must take the pig to center circle to win the pig.
10. Undue roughness will not be tolerated by the referee.
11. After all minors releases and applications have been checked (applications must be properly signed by contestants and parents) the
Committee will notify each girl of her acceptance as a participant and where and when to meet on the date she is to participate in
the Pig Scramble Contest.
12. At any time a pig or pigs breaks out of arena all pigs not caught must remain loose and the scramble started over. Pigs in possession
will not be turned loose.
13. Winners of the contest will receive a February-March pig to bring back to the 2016 Fair for show in a special class. These pigs cannot
be entered in the regular market pig shows.
14. No body piercing jewelry may be worn during the scramble.
15. The Clark County Agricultural Society will award the following prize money:
st
nd
rd
1 Place - $50.00 2 Place - $25.00 3 Place - $15.00
16. Shirts donated by the Clark County Pork Producers.
17. EACH CONTESTANT MUST HAVE A CURRENT DOCTOR’S PHYSICAL EXAMINATION IN WRITING BEFORE PARTICIPATING
IN THE 2015 PIG SCRAMBLE.
18. All scramble pigs remain the property of the Clark County Fair until sold in the Junior Fair Swine Sale. The Fair Board
retains the right to view the animals at any time and also the right to remove any animal when deemed the circumstances are
detrimental to the welfare of the animal.
18. All scramble pigs must be sold in the Junior Fair Auction.
19. If the Scramble is canceled due to severe weather, than all participants who have already been awarded an animal in the center ring
will retain their animals. All other animals will be released and then awarded via a lottery system with remaining participants.
20. Current Scramble Pig Exhibitor Sponsor Sign: Current scramble exhibitors must design a Donor Sponsor Sign and display above
their pen by 8:00 AM, Saturday, July 25. Signs will be judged on Saturday and awards will be presented during the scramble show.
st
nd
rd
1 Place - $100, 2 Place - $50 and 3 Place - $25. Scramble animals must be clean and cared for and pens kept cleaned.
Exhibitors in violation will not be allowed to sell in the Jr. Fair Livestock Auction.
21. Application Deadline no later than 4:30 PM, June 1, 2015 to the Clark County Fair, 4401 South Charleston Pike, Springfield, OH
45502. Entries must be taken to or mailed to the Fair Office.
111
PIG DONORS AND SCRAMBLE PIG WINNERS
2015 Pig Donors
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
Cal-Del Farm, Alfred Call Family, So. Charleston
Brower Insurance Agency, LLC
Rainbow Farms, John and Donna Lindner and Family
M & K Fence, Kenny & Linda Weber and Harley
Bumgardner Farms, Dana & Mary Bumgardner Family, So. Vienna
Nancy Pence, Clark County Recorder
United Producers, Inc.-Springfield
The Showman 4-H Club, Springfield
Jim Foreman – Buick - GMC Truck - Cadillac
Maine Towing, Springfield
Brian & Melanie Waddle
Charles & Shirley Metzger
Greenon FFA
Tecumseh FFA
Dexter & Associates, Doug Brown
Rinker Farms, Pioneer Seed
•••Jerseys donated by Louis & JaNelle Mc Dorman are black and gold representing Shawnee High School.
Over the past several years we have had one serious accident and several close calls immediately following the
scrambles as people are leaving the pit area. As the number of near misses has increased from year to year the
Security Committee has made the following changes:
•
Trucks entering and exiting the pit area will use a gate on the back side of the pit area;
not through the gate near the fire barn.
•
No alcohol will be permitted in the pit area.
•
All trucks and coolers will be searched before entering the pit area.
These and any additional changes will be given out during the lottery signup for the parking spots at the
scrambles.
We ask for everyone’s cooperation as the safety and enjoyment of the scrambles for all our fair goers is our main
concern.
Security Committee
SCRAMBLE PIG SHOW WINNERS
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
1994
.

1993
1992
1991
1990
1989
1988
1987
1986
1985
1984
1983
1982
1981
1980
1979
1978
1977
1976
1975
1974
Michaela Palmer
McKenzie Shore
Cassidy Johnson
Makala Myers
Brittney Miesse
Amanda Ballard
Julian Adams
Logan Shore
Chelsea Horton
Hannah Rousculp
Jessica Tuttle
Kristie Mitch
Casey Gillam
Christina Monnin
Bonnie Demmy
Jamie Alexander
Hollie Mowell
Bobbi Jo Mosier
Cindy Flax
Arrianne Henderson
Katie Erter
112
Julie Neff
Melanie Flax
Jamie Fraley
Becky Bostick
Pam Dague
Sherri Minnick
Christina Evans
Amy Agle
Laura Parker
Lorie Kaffenbarger
Kerry Baker
Linda Pierce
Lorna Heaston
Denise Rust
Denise Ray
Sharon Ratcliffe
Debbie Galente
Leslie Robert
Jenny Lowry
1st Scramble
2015 Clark County Junior Fair Auctions
Market Lamb Auction: Wed., July 29
Art Auction: Wed., July 29
Dairy Milk & Feeder Auction: Wed., July 29
Market Hog Auction: Thurs., July 30
Goat Milk & Market Goat Auction: Fri. July 31
Small Animal Auction: Fri., July 31
Order: Rabbit, Meat Chickens,
Tom Turkeys, Meat Ducks
Baker’s Auction: Fri., July 31
Market Beef Auction: Fri., July 31
Time: 9:00 AM
Time: 12:30 PM
Time: 1:00 PM
Time: 9:00 AM
Time: 9:00 AM
Time: 8:00 AM
Location: Sheep Arena
Location: Swine Arena
Location: Cattle Arena
Location: Champion
Center Banquet Hall
Time: 12:30 PM
Time: 1:00 PM
Location: Expo Center
Location: Expo Center
NOTE: The Goat and Small Animal Sales will run simultaneously and the Baker’s Auction
and Beef Sale will likely begin before the conclusion of the small animal and goat sales.
Senior Fair Board Members:
Junior Fair Board Members:
Matt Harbage, Melissa Anderson
Ben Casto, Jamie Gothard, Keylah Kirkland, Cory Knox, Sydney Peters, Ciera Richardson
4-H Youth Development
Extension Educators:
Patty House and Janet Wasko Myers
FFA Instructor:
Erica Hillard
Sales Committee Officers: Chair: Doug Ayres
Vice-Chair: Jeff Karshner
Secretary & Treasurer: Barb Martin
Auctioneers:
Keith Baldwin, Perry Conley, Jeff Harvey, Ron Denny, Charlie Phares,
Keith Sheridan, Bart Sheridan, Bill Waddle.
Livestock Sale Trailer Hours:
LOCATION - Across from the GOAT BARN ALL FAIR WEEK!
Date
Saturday, July 25
Sunday, July 26
Monday, July 27
Tuesday, July 28
Wednesday, July 29
Thursday, July 30
Friday, July 31
Time
3:00 p.m. to 8:00 p.m.
3:00 p.m. to 8:00 p.m.
3:00 p.m. to 8:00 p.m.
3:00 p.m. to 8:00 p.m.
8:00 a.m. to End of Sales
Sale Options: Animals sold through the Junior Fair Livestock Auction must follow the sale options outlined for each species.
Specie
Sheep
Swine
Rabbit & Poultry
Goat
Market Beef
(Steers and Market Heifers)
Dairy Feeders
Re-Sale
X
X
X
X
Custom Processed
X
X
Not Available
X
X
X
X
Not Available
There is no
back to
the farm option!
Purchaser Sale Terms and Conditions:
1. Bidding:
A. Each animal will be sold to the highest bidder without reserve. The auctioneer will settle any disputes as to bids and his decision is
final!
B. All animals/units will be sold through a premium bidding process rather than a price per lb. Individuals will
bid a dollar amount above resale value giving a premium to the exhibitor/seller. Purchasers of animals/units
will pay the premium bid with the exhibitor/seller receiving the resale value from the packer bid. Purchasers
of animals/units that want to send their purchase to custom harvest will pay the premium bid + the resale
(packer bid) for the total cost of the animal. Purchasers using the custom processing option must use
one of the processors that the committee has made arrangements with.
2. Terms: Terms of Sale are Cash, Check or Draft to the Clerk at the Auction. Other payment arrangements must be made with the Sales
Management.
3. Purchaser’s Obligation: The above terms of sale shall constitute a contract between the buyers and sellers and shall be equally binding
upon both.
113
4. Participate at Your Own Risk: All persons attending the sales do so at their own risk. The owners or anyone connected with the
management of the sales assume no liability, legal or otherwise, for any accidents that occur.
5. Use of Multiple Buyer Forms:
A. Only adults, 19 and older, with a buyer number may put together a Multiple Buyer Form and actively solicit buyers to be a part of a
multiple buyer purchase.
B. The adult, initiating the Multiple Buyer Form, must be one of the buyers on the form.
C. At the time of receiving the Multiple Buyer Form, the adult initiating the form will be required to provide a credit card
number to have charged against any uncollected monies from their form.
D. Each buyer listed on a Multiple Buyer Form must make a minimum $25.00 bid.
E. The only name announced from the auction block of a Multiple Buyer Form purchase is the name of the individual initiating the
Multiple Buyer Form. However, any buyer making a purchase of $100.00 or more from the sale will receive recognition through all
other means.
F. Up to four buyers who choose to jointly purchase an animal may still do so without completing a Multiple Buyer Form and receive
recognition from the auction block.
G. Multiple buyer purchases involving the custom processing option must mark the Multiple Buyer Form as to the individual receiving
the meat so they can be charged the resale costs.
6. Purchasers of Champions: The Ohio Department of Agriculture requires that the Champion and Reserve Champion market beef,
market lamb, market hog and market goat go to harvest. Overall and Scramble Champions and Overall Reserve Champions
(market beef, lamb, hog and goat) will be sent to local custom processors arranged by the Sales Management
7. Photographs of Champions: Photographs of champions will be taken in the auction ring and highlighted in the local newspapers.
8. Exhibitor Re-Buys Not Allowed:
Junior Fair Livestock sold are not eligible to be shown and/or sold at any other Fair. There should be no reason for an exhibitor to
re-buy any animal. If, as a buyer you are approached by someone wanting to do this, please notify the Sales Management
immediately.
9. Exhibitor Sale Reports: All exhibitors will be required to review their Exhibitor Sale Report the week after the Fair on the Clark
County Fair Website http://clarkcoag.com located under the Sales Committee.
This report serves two purposes:
A. A list of the exhibitors’ buyers with addresses to send thank you notes to.
B. A list of buyers that the Sales Committee has invoiced on the exhibitors behalf. It is the responsibility of the exhibitor and
family to review this list for accuracy and report any errors to the Sales Committee at 244-4047. All errors for correction must be
reported by August 31, 2015, after that time, the Exhibitor Sale Report is considered official and errors reported will be charged to
the responsible party. In the event that an exhibitor does not receive their Exhibitor Sale Report, it is the responsibility of the
exhibitor and family to request the report by contacting the Sale Committee at 244-4047.
10.
Questions or Concerns:
Please call the Sales Committee at 937-244-4047.
Procedure for Handling Purchaser Accounts
1. Sale Day Payment: All buyers are encouraged to make payment in the Sales Trailer on Auction Day. Buyers can make payment in
cash, with a check or credit card. A 4% credit card usage fee applies to all credit card purchases.
2. Billing: Buyers not setting accounts on Auction Day(s) will be sent out an invoice within seven (7) days of the close of Fair
(1st week of August).
3. Any Account Not Paid: Multiple Buyer Accounts not paid by October 1, 2015 will be considered past due and charged to the credit
card of the Multiple Buyer Form Responsible Party. In addition to the uncollected funds, the responsible party will be assessed a
late fee of $25.00 AND credit card surcharge of $25.00 or 4% of the uncollected dollar amount, whichever is greater. Single buyer
accounts not paid By October 1, 2015 will be subject to prosecution, buying privileges for future sales will be denied and no buyer
recognition will be received. It is the responsibility of the Multiple Buyer Form Responsible Party to see that all of their buyers have
received and paid their invoices, including payment processing by the Sales Committee.
4. Return Checks: Any return check is subject to a $25.00 collection fee.
5. Exhibitor/Seller Payment: Exhibitors/sellers will not be issued their check until the entire account has been completely paid in full
whether there is one buyer or multiple buyers involved in the purchase of their animal.
6. All Accounts: All Junior Fair Livestock Accounts are subject to the above terms and conditions unless special arrangements for payment
have been made with the Sales Management.
7. New Buyer Sign-Up: All buyers who have used their current buyer number since the 2010 fair are currently in our computer system.
Buyer numbers that have not been used since 2010 have been deleted from the system and those buyers will need to sign up for a
new number in order to participate. Any new buyers or changes to current buyer information must be submitted to the Sales
Committee by 8:00 p.m. on Monday, July 27. A form for this information is available at http://clarkcoag.com/ and
http://clark.osu.edu/ under 4-H Youth Development on the Junior Fair page. This information is to be sent to the Sales Committee
at P.O. Box 2309, Springfield, OH 45501. The only new buyers issued an auction number after July 27 will be to those who apply in
person and show proper identification.
Exhibitor and Seller Terms and Conditions:
1. Sale Eligibility:
A. 4-H and FFA exhibitors must have met membership and entry requirements, completed a 4-H or FFA project, met minimum and
maximum project weight requirements and participated in their respective Junior Fair Shows to be eligible to sell in the Livestock
Auction.
B. Once an exhibitor crosses the scale with his/her animal, the animal must show until eliminated by the judge,
disqualified by the Fair Veterinarian or asked to leave by the approval of the involved species committee.
114
C.
2.
3.
4.
5.
6.
7.
8.
9.
All 4-H and FFA exhibitors are limited to selling two (2) animal units/products in the Clark County Junior Fair Auctions. Exhibitors
are limited to selling one (1) head per species. One animal unit is one animal or one pen of chickens or rabbits, one rabbit fryer, one
gallon of milk or one baked good item, one art item.
D. All 4-H and FFA exhibitors will sell their own animal at the designated place in the sale order, unless prior arrangements are made
with the Committee Chair. Failure to do so will forfeit the right to sell the animal through the sale ring, and may forfeit the right to
sell.
Exhibitors Of Champions: All Grand/Overall Champions and Reserve Grand/Overall Champions must be sold through the Livestock
Auctions – no exceptions!
Sale Weight: All animals will be weighed by an official weight master on certified scales at their respective animal weigh-ins on the first
Friday and/or Saturday of Fair. This recorded weight will serve as the official sale weight for resale value.
Testing Requirements:
A. All animals shall be subject to random testing.
B. The top two animals, Overall Grand & Overall Reserve Champions from beef, sheep, swine and market goats shall have hair and
urine samples collected for ODA testing immediately after their respective shows.
C. Any Overall Grand & Overall Reserve Champion can be subject to further testing.
D. The fair vet and a fair board member will be responsible for the collection of samples.
Harvest Requirements:
A. Species committee will be responsible for the chain of identification from the time of naming a champion to the time of sale.
B. Overall Grand and Overall Reserve Champion (market beef, market lamb, market hog, market goat) and Champion Scramble Steer
and Hog will be harvested as soon as possible after the Auction as arranged for by the Sales Management.
Resales: All resales of market beef, market lambs, market hogs and market goats will be terminal
Sale Deductions:
A. Each exhibitor/seller’s check will have a sales commission of 3% deducted and a $5.00/lot handling fee.
B. Check off dollars will be deducted according to National Commodity Check-Off Program requirements.
Payment of Exhibitors/Sellers: Checks will be mailed to exhibitors/sellers when all of their buyers have paid for purchased livestock.
Rule Observance: Failure by any exhibitor to adhere to these rules and any rules published in the fair book will exclude said exhibitor
from showing, selling, or both, during the Fair and could result in disbarment from a future Fair or Fairs.
Sheep Sale Order: Wednesday, July 29 at 9:00 a.m. in the Sheep Arena
13.
14.
15.
16.
17.
18.
19.
20.
21.
22.
1. Grand Champion Market Lamb
2. Reserve Grand Champion Market Lamb
3. 3rd Lamb Overall
4. 4th Lamb Overall
5. 5th Lamb Overall
6. County Born & Raised Grand Champion
7. County Born & Raised Reserve Champion
8. Overall Premier Exhibitor (all age division winners)
9. Senior Showmanship – 15 and over
10. Intermediate Showmanship – ages 13, 14
11. Junior Showmanship – ages 11, 12
12. Beginners Showmanship – ages 9, 10
Light-Weight Division Champion
Medium-Light-Weight Division Champion
Medium Weight Division Champion
Medium-Heavy Weight Division Champion
Heavy Weight Division Champion
Skill-a-thon Winner – Senior Division
Skill-a-thon Winner – Intermediate Division
Skill-a-thon Winner – Junior Division
Skill-a-thon Winner – Beginner Division
All other market lambs will sell by lottery, with the exception
of Champions, Top Age Winners of Showmanship and
Skill-a-thons, Homegrown.
Art Sale Order: Wednesday, July 29, 12:30 p.m. Sheep Arena
(Winners will draw for sale order)
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
Junior Wood Art
Senior Wood Art
Junior Photography
Senior Photography
Junior Painting or Drawing
Senior Painting or Drawing
Junior Metal Art
Senior Metal Art
Junior Fabric Art
Senior Fabric Art
Dairy Milk Sale Order: Wednesday, July 29, 1:00 p.m. Sheep Arena
Order of Sell Eligibility after Grand Champion: Senior
Champion, Junior Champion, Reserve Senior Champion,
or Reserve Junior Champion will fill the second spot for each of
the milk breeds (2015 Rotation – Grade, Jersey,
Holstein, Grade) in the sale.
1. Grade Senior Champion
2. Grade Junior Champion
3. Jersey Senior Champion
4. Jersey Junior Champion
5. Holstein Senior Champion
6. Holstein Junior Champion * Breeds rotate every year.
Dairy Feeder Sale Order: Wednesday, July 29, 1:00 p.m. Sheep Arena
1.
2.
3.
4
5.
6.
7.
8.
9.
10.
11.
12.
Grand Champion
Reserve Grand Champion
Premier Exhibitor Overall
Rate of Gain Winner(s) (in case of tie)
Reserve Rate of Gain
3rd Overall
4th Overall
115
5th Overall
All 1st Place Division Winners
All 2nd Place Division Winners
Top 5% Skill-a-thon Winners (randomly drawn)
Original Lottery Numbers (numbers drawn at Fair weigh-in
with one number per calf.)
Market Hog Sale Order: Thursday, July 30, 9:00 a.m. Swine Arena
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
19.
20.
21.
22.
23.
24.
25.
26.
27.
28.
29.
30.
31.
32.
33.
Overall Champion
Overall Reserve Champion
3rd Overall
4th Overall
5th Overall
Scramble Champion
County Farrowed Champion
Overall Breed Champion
Champion 4-H MP I Gilt
Champion 4-H MP I Barrow
Champion 4-H MP II Gilt
Champion 4-H MP II Barrow
Champion FFA Gilt
Champion FFA Barrow
Overall Premier Exhibitor
Reserve Scramble Champion
Reserve County Farrowed Champion
Reserve Overall Breed Champion
Reserve Champion 4-H MP I Gilt
Reserve Champion 4-H MP I Barrow
Reserve Champion 4-H MP II Gilt
Reserve Champion 4-H MP II Barrow
Reserve Champion FFA Gilt
Reserve Champion FFA Barrow
Showmanship Winner
Showmanship Winner
Showmanship Winner
Showmanship Winner
FFA Banners light to heavy weight
4-H Banners light to heavy weight
Breed Champions (alpha order)
4-H Pens (lowest to highest pen number)
FFA Pens (lowest to highest pen number).
FFA pigs sell first in even number years and 4-H pigs sell
first in odd number years.
Dress Code:
2015 FFA Sale Order:
Tecumseh, Northeastern,
Northwestern, Greenon, Southeastern
All poultry and rabbit exhibitors MUST
enter the sale ring wearing closed toed shoes,
long pants or appropriate length skirts or skorts
and a shirt with a collar or club/chapter Tshirt/polo shirt. No cut-offs -- shirts or pants, no
spaghetti, tank or tube tops. Exhibitors that
come inappropriately dressed to the sale ring
will not be permitted to sell their project through
the Livestock Auction.
Small Animal Sale Order: Friday, July 31, 8 AM in the Champion Center Banquet Hall
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15. Overall Reserve Champion Tom Turkey
16. 4-H or FFA Tom Turkey Champion
17. 4-H or FFA Tom Turkey Reserve Champion
18. Remaining Tom Turkeys by Lottery
19. Overall Champion Market Duck
20. Overall Reserve Champion Market Duck
21. 4-H or FFA Market Duck Champion
22. 4-H or FFA Market Duck Reserve Champion
23. Remaining Market Ducks by Lottery
* Poultry Premier Exhibitor and Skill-a-thon Overall and
Division Winners will sell after the champions and
with either meat chickens, turkeys or market ducks depending
upon what he or she is selling.
Overall Champion Rabbit Fryer
Overall Reserve Rabbit Fryer
Overall Champion Rabbit Meat Pen
Overall Reserve Rabbit Meat Pen
Rabbit Skill-athon Overall & Division Winners
Remaining Rabbit Meat Pens by Lottery
Grand Champion Egg Production (one dozen eggs)
Reserve Champion Egg Production (one dozen eggs)
Overall Champion Meat Chicken Pen
Overall Reserve Champion Meat Chicken Pen
4-H or FFA Champion Meat Chicken Pen
4-H or FFA Reserve Champion Meat Chicken Pen
Remaining Meat Chicken Pens by Lottery
Overall Champion Tom Turkey
Goat Milk and Market Goat Sale Order: Friday, July 31, 9 AM in the Cattle Arena
7. Market Goat Overall Premier Exhibitor
8. Premier Exhibitor Age Division Winners by Lottery Order
9. Skill-a-thon Age Division Winners by Lottery Order
10. Goat Ambassador
11. Remaining Division Winners by Lottery Order
12. Remaining Market Goats by Lottery Order
1. Champion Senior Dairy Goat Milk
2. Reserve Champion Senior Dairy Goat Milk
3. Grand Champion Market Goat
4. Reserve Champion Market Goat
5. County Produced Champion
6. County Produced Reserve Champion
Baker’s Auction Sale Order: Friday, July 31, 12:30 p.m., Expo Center
(This sale will run simultaneously with the small animal sale and/or goat sales)
1st Place in Each Class Sold by Lottery Drawing
116
Market Beef Sale Order: Friday, July 31 at 1:00 p.m. in the Expo Center
(This sale will run simultaneously with the small animal sale and/or goat sales)
11. Grand Champion Carcass
12. Reserve Champion Scramble Steer
1. Overall Grand Champion Market Beef
13. Reserve Champion Clark County Cattle Producers
2. Overall Reserve Champion Market Beef
14. Reserve Champion 4-H Crossbred Steer
3. Scramble Steer Champion
15. Reserve Champion FFA Crossbred Steer
4. Overall Premier Exhibitor
16. Reserve Champion Breed Steer
5. Clark County Cattle Producer’s Champion
17. Reserve Champion Market Heifer
6. Grand Champion 4-H Crossbred Steer
18. Reserve Champion Rate of Gain
7. Grand Champion FFA Crossbred Steer
19. Reserve Champion Carcass
8. Grand Champion Breed Steer
20. Three Remaining Age Group Premier Exhibitor Winners
9. Grand Champion Market Heifer
21. Remaining Steers and Market Heifers by Lottery
10. Grand Champion Rate of Gain
•
2014 JUNIOR FAIR ROYALTY
Alpaca & Llama Ambassador – Madalynn Garrett
Clark County Beef Queen – Sydney Peters
Clark County Dairy Princess – Bailey Powell
Canine Duke – Dylan Ackley
Canine Duchess – Maelynn Rose
Canine Princess – Allison Sanders
Canine King – Zane Richendollar
Canine Queen – Linnea Corlette
Goat Ambassador – Jamie Gothard
Outstanding Horse Youth Jr – Kathleen Spencer
Outstanding Horse Youth Sr – Carina Colvin
Clark County Poultry Princesses –
Jillian Edwards and Kehlah Kirkland
Miss Lamb & Wool Queen – Heidi Goodbar
Lamb Princess – Leah Parker
Pork Queen – Megan Smith
4-H Queen – Kali Miller
4-H King – Alex Ryan
4-H Prince – Lucas Toops
4-H Princess – Linnea Corlett
Previous Clark County Cattlemen’s Class Winners - See Dept. 5 Open Class Beef Show
117
2014 Junior Fair Livestock Buyers
Thanks for your support!!
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286
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118
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FRIENDS OF
CONGRESSMAN
BOEHNER
FRIENDS OF THE
SPRINGFIELD
FIRE FIGHTERS
FROST TOP NURSERY &
LANDSCAPE
FUNDY FARMS
GABE, CARRIE &
HUNTER HENSLEY
GAINER SEED FARM INC
GALE & DIANE PENCE
GARRETT FOSNAUGH
GARY & DEBBIE CIRCLE
GARY & DONNA HOBERTY
GARY & JILL HEDGES
GARY & TERESA METZ
GARY CLEMANS
GENE & CAROLYN
BALDWIN
GENE & LOIS CLARK
GENE & MELISSA
ROUSCULP
GEOFF SMITH
GEORGE & DOLORES
SIMONS
GEORGE DEGENHART
GEORGE OVERHOLSER
GEORGE VLAHOS
GERLINGER HOMES
GERMAN TWP. TRUSTEE,
ROD KAFFENBARGER
GETZ PHOTOGRAPHY
GEYER, HERIER, &
FRIZZELL CO, LPA
GIL MCCOMBS
GINGER & DEAN BOBST
GLEN & KATHY BALDWIN
GLENN & PHYLLIS
HARNER
GOLD & SILVER COIN OF
NEW CARLISLE
GOLDEN CORRAL
GOODFELLOW
HOMESTEAD FARM
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GRACY FAMILY FARMS
GRANDMA & GRANDPA
PENCE
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LAWN CARE
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GREEN LINES
TRANSPORTATION
GREENON FFA ALUMNI
GREG & ALICIA HUPP
GREG & HOLLY FLAX
GREG & MARY DEAN
GREG & MINDY DYSINGER
GREG & TAMMY HAMM
GREG HUPP
GREG SLATTERY
GREG SPEARS
GREGG & CAROLYN
GERLINGER
GREGORY DAVIS
GRIESER, MARCUM, &
ASSOCIATES
GRIMONE INSURANCE &
FINANCIAL SERVICES
GUSWEILER GM CENTER
HABITAT CREATIONS
HAERR GRAIN FARM
HAIR CREATIONS
HAL SCHAEFER
HAP PIERCE & FAMILY
HARBAGE FARMS
HARDING ROAD
PHARMACY
HARMER FAMILY LEGACY
HARMONY FARM MARKET
HAROLD & MARY FRIES
HARROD'S DESIGNS
UNLIMITED
HARVEY AUCTION GROUP
HASTING'S SNOW
REMOVAL
HAUBNER'S FLORABROOK
FARM
HAUCK BROS.
HEATING & A/C
HAUCKE PLUMBING
HAUL EXPRESS INC
HAULMAN BUILDERS
HEAD-TO-TOEOUTFITTERS
HEATHERCREEK FARM
HEDGE LANE FARMS
HENDERSON LAND
INVESTMENT COMPANY
HENSLEY INVESTMENTS,
LTD
HERITAGE COOPERATIVE
HILLARD ENGINEERING &
SURVEYING, LLC
HINES FARMING LLC
HIRZEL CANNING
COMPANY
HOKE'S LAWN &
LANDSACPING
HOLDFAST
TECHNOLOGIES LLC
HOLLY & SON
CONSTRUCTION
HOLLY ST. PIERRE
HOME CITY FEDERAL
HOME CITY TENT &
AWNING
HOMETOWN GROWERS &
NURSERY/ALAN COX
HOWARD & BETTY
CHANNELL
HOWARD MILLER &
FAMILY
HUFFMAN TREE COMPANY
HUGH BARNETT
HUNTINGTON NATIONAL
BANK - LONDON
HURST TRUCKING
i Repair i Tech
IDEAL STEEL
IN HONOR OF HOWIE
BERKSHIRE
IN HONOR OF RHONDA &
TRACY ERBAUGH
IN LOVING MEMORY OF
ANDREW REID
IN LOVING MEMORY OF
APRIL LEWIS
IN LOVING MEMORY OF
AUSTIN PITSTICK
IN MEMORY OF ANNE
WILSON
IN MEMORY OF BOB
EVANS BY LINDA EVANS
IN MEMORY OF CHARLES
LUTHE
IN MEMORY OF CRYSTAL
RODGERS
IN MEMORY OF DAN
STACY
IN MEMORY OF GERALD
WILSON
IN MEMORY OF JOSH &
EASTON FRALEY
IN MEMORY OF NETTIE
TAYLOR
IN MEMORY OF PAUL R.
GUNDOLF
IN MEMORY OF POPPY
RODDY
IN MEMORY OF ROBERT
DAVENPORT
IN MEMORY OF
ROGER MINK
IN MEMORY OF YVONNE
NEWPORT
INDEPENDENT SCENTSY
FAMILY DIRECTORS
INDUSTRY INSIGHTS
INSULATION
FABRICATORS
INTEGRITY COMFORT
SYSTEMS
INTERNATIONAL
HARVESTER
EMPLOYEE CU
IOOF LODGE 345
SOUTH VIENNA
J & A FARM
J & J CATTLE COMPANY
J & J'S CONCESSIONS
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ROBERTS
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INDEPENDENT
CONSULTANT
JAMES & JEANNE
ANNE GRAY
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JAMES CHADWELL
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JAMES MERCER &
RENEA SHAW
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JAMISON FARMS
JANE ENGLE
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BALLARD
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JASON SHAW
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JASON, KATIE, BRYNN, &
BROCK BISHOP
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JAY & SARAH YOUNG
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SYSTEMS
JEAN & PHIL ANDERS
JEAN MURPHY
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MCFARLAND
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JEFF & LINDA HOBBY
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JEFF & TIA MUMMA
JEFF & TINA SMITH &
FAMILY
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JEFF SMITH
JEFF WYLER AUTO MALL
JEFF, LINDSAY, &
RYAN AYRES
JEFF'S AUTOMOTIVE
REPAIR
JENNIFER & MICHAEL
WHETSTONE
JENNIFER HARDACREEMMA & REBEKAH
JEREME & MANDY BEST
JEREMY & SARAH NICKELL
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JERRY & LEANNE NEFF
JERRY & TONI CAIN
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JERRY KALIFOOT
JERRY NOVAK LLC
JESSICA & MICHAEL
SMITH
JESSICA ROADEN
JESSICA SANDERS
JESSIE & JOANNA
MEFFORD
JILL ROLLER
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JIM & BEVERLY RESINGER
JIM & ELAINE KEPLINGER
JIM & JAIME BOYSEL
JIM & JANICE SHERIDAN
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JIM & LIBBY HAMMOND
JIM & LISA DEMPSEY
JIM & LORI CARPENTER
JIM & MARCIA FARQUER
JIM & MARCIA NICHOLS
JIM & MARILYN TIMMONS
JIM & NANCY HOUSEMAN
JIM & TAMMY LEMASTER
JIM FOREMAN BUICK GMC
CADILLAC
JIM GRAY
JIM HARROD
JIM INGLING
JIM MATTHEWS
JIM MCKENZIE
JIM THE BARBER
JIM TWIGGS, ALLSTATE
INSURANCE
JIM WILLIAMS
JOAN & JOHN MILLER
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JOE & BARB ROADEN
JOE & CAROL GOODBAR
JOE & DAWN ROBINETTE
JOE & DIANE BERECZKY
JOE & ERICA DEEL
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JOE & STEPHANIE
CALLICOAT
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JOE JOHNSON
JOHN & BECKY LAMBERT
JOHN & CONNIE TEHAN
JOHN & DAVID BAIRD
JOHN & DONNA UHL
JOHN & JANE ADAMS
JOHN & JANE SCHMID
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& FAMILY
JOHN & JILL FRANZEN
JOHN & LINDA NEWMAN
JOHN & MARLENE HAYS
JOHN & RHONDA NAVE
JOHN & THELMA TOOPS
JOHN & VICKI McDANIEL
JOHN E MCDONALD FARM
JOHN E. PARKER REALTY
JOHN GLATFELTER JR.
JOHN HAMMOND
ATTORNEY AT LAW
JOHN MAURER
JOHN PICKARSKI &
ASSOCIATES
JOHN R. BUTZ LLC
JOHN SHUMAN
JOHN SPENCER
ATTY -AT -LAW
JOHNATHON BURR
JOHNNIE BRAGG
JOHNSON'S RESIDENTIAL
FACILITY
JON & BONNIE SAKAITIS
FAMILY
JONES, KENNEY,
ZECHMAN
FUNERAL HOME
JOSEF BARBI
JOSEPH TEDESCHI
JOSH & BEV BERECZKY
JOSH & TARA BROCK
JOSH GOSSETT
JOSHUA WOLFE
JOURNEY OF FAITH
FELLOWSHIP
JOY KROUSE
JOY STEWART
JOYCE & JAMES WHIPP
JP FARM
JRC SHOW PIGS
JS TRANSIT INC. GRAIN
HAULING
JUDGE DENISE MOODY
JUDY & GARY HOLT
JUDY OLDHAM
JULIE & JIM EDINGTON
JULIE & SHELBI BENNETT
JULIE & TONY
GRAVENKEMPER
JULIE DILL
JULIE TURNER
JUSTIN & MICHELLA
LEGGE FAMILY
JUSTIN FAIN
JUSTIN MATTERN
JUSTIN McDANIEL
JUSTIN, KIM &
JORDAN FLAX
K & M FARMS
K-9 KOLLEGE
KAFFENBARGER AUTO &
DIESEL REPAIR
KAFFENBARGER
FARMS INC.
KAFFENBARGER TRUCK
EQUIIPMENT
KAFFENBARGER'S GOOD
OAK FARM SHOW PIGS
KALMBACH FEED
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KANDYCE MEO
KAREN & BRENDON
MCCORKLE
KAREN HENRY & RICHARD
HOLDEN
KAREN METZ-HENDERSON
LAND INVESTMENT CO
KARLENE JOHNSON
KATELYNN MCDANIEL
KATHLEEN TOMIDAJEWICZ
KATHY & JAMES NEFF
KATHY MCLEMORE
KATRINE LANCASTER
KEEHNER FARMS
KEITH & LORI MORGAN
KEITH & SHERRI BENNETT
& FAMILY
KEITH & TRACEY HOPPER
KEITH BALDWIN,
AUCTIONEER
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KELLEY & KIRSTEN
KIMLEY
KELLY & NICHOLAS
MANION
KELLY DONNELLY
KEN TILFORD
KENNETH & BRENDA
KEIFER
KENNY & JANICE SMITH
KENNY & LESLIE HIDY
KENT'S FEED BARN
KEPLINGER FARMS
KESLER FARMS INC
KEVIN & EILEEN TENER
KEVIN & PATTY
ALEXANDER
KEVIN SPEARS
KEVIN WHITTEN AGENCY
KEVIN, JOY, JUSTIN, & JJ
LEGGE
KEVIN, NIKKI, & SHELTON
DONNELLY
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KING FEED & SUPPLY
KING KENNELS
KIRK & HEATHER
SWENSEN FAMILY
KOI AUTO PARTS
KONECRANES INC
KOUNTRY KIDS 4-H CLUB
KRISTA RESNICKY
KRISTY SCOTT
KRUGH INSURANCE INC
KRYSTAL SOWERS
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KYLE HOSIER
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KYLE SMITH CROP
INSURANCE
L & V PROPERTIES
LADAR TECHNIQUES LLC
LANTZ FARMS INC
LARRY & BRENDA
GANNON
LARRY & KELLY
COTTERMAN
LARRY & REGINA
TIMMONS
LARRY & ROBERTA
MILLER
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LARRY & VAL HENSLEY
LARRY A. ROBINSON
LAUREL BRAITHWAITE
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LD HOOTEN AUTOMOTIVE
LD HOOTEN ENTERPRISES
LD HOOTEN TOWING
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EMBROIDERY
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LEE & CINDY BOWERS
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VERBILLION
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CHICKEN
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LEGACY PEST
CONTROL LLC
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LEN NORMAN
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BISHOP
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LES BELLOWS
LESA COOK & ADRIAN
WILLIAMS
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LINK HELLMUTHDANIELLE CHAPMAN
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& AUTO
LU ANN WOLFE
LUCY SEARS
LUKE & ALICIA MCINTOSH
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PAIGE PENCE
LYNN MILLAR
LYNNE PULVER
M & K FENCE
M.H. EBY INC.
M3S SPORTS
MADISON AVE PHARMACY
MADISON COUNTY TIRE
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MAINE'S COLLISION
REPAIR
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RECOVERY
MAIRE CONWAY
MALLORY POOLS
MANDY BLANKE
MARC TURNER
MARIA TAYLOR
MARILYN & SCOTT
FRIES FAMILY
MARILYN HALL
MARK & ANDREA TOOPS
MARK & GREG LANE
FARMS
MARK & JESSIE WADDLE
MARK DONNELLY
MARK GRIMES
MARK HEPFER
MARK TERRELL, D.C.
MARK WERTZ
MARLIN & MARY
REYNOLDS
MARLIN FLANNERY
MARTHA COLLINS
MARTIN MARIETTA
AGGREGATES
MARTY & CAROLYN
SPEARS
MARVIN MOELLER
MARY & BOB BURKE
MARY DENSON
MARY DUCKWALL
MARY MANN @ PNC
MORTGAGE
MARY McDANIEL
MARY MUELLER &
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MARY VAN CLEVE
MASON & HANNAH
MACGILLIVARY
MASSIVE SWINE
MATT & ASHLEY BUSSEY
MATT & BECKY
LOCKE FAMILY
MATT & ELICE HOOVER
MATT & KRISTIN DAVIS
MATT MOORE
FARRIER INC
MATT NAVE FAMILY
MATT TROXELL
MATT, JENNIE, LUCAS,
EMILY, & LEVI
AYRES
MATT, MONICA, KYLE, &
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MATTHEW BRUDER
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McCLURE & SON FARM
McCONKEY FAMILY
FARMS:
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MCGLOTHIN
INSURANCE CO.
MCGREGOR METAL
WORKING COMPANIES
MCMAHANS MOBILE
HOME PARK
MCMANN, SMOOT, RIDDLE
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MCNARY'S RABBITRY
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MECHANICSBURG EAGLES
CHARITIES #3974
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GRAVEL
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BANK
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MIAMI VALLEY DAIRY
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& GRAIN
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& SEED
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MICHAEL & JUANITA
HOBERTY
MICHAEL & MARY ALLEN
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HOOVER
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MICHAEL STITZEL
MICHAEL WILLIAMS II
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MID HOOVER
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MIKE & SHANNON
FINFROCK
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LARSON
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ROTARY CLUB
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PAR II
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PATT & JOE RAIRDEN
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TWEHUES
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PROTECT WHAT MATTERS
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MARTIN
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RANDY & KRISTI ISON
RANDY & LISA BOYLE
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RANDY RUST
RANDY, DOTTIE
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RAY & AMY LUKOWSKI
RAY & SUE DILL
RAY HENSLEY, INC.
RAY NELLESSEN
RAYMOND & PHYLIS
MONROE
RAYMOND BRENTLINGER
& FAMILY
RAYMOND TOOPS
REAL ESTATE II-JOHN
BOGARD
REALTORS DAVE & KIM
MARSHALL
REBERT ENTERPRISES
RED WAGON
CONCESSIONS
REFURB 1
REITERMAN FEED &
SUPPLY
RELENTLESS BASKETBALL
RENE BURNS
REP. MOODY, MARTIN,
PENCE, DETRICK
REPUBLICANS BURR &
WILSON
REPUBLICANS LOHNES &
FEDERER
REPUBLICANS WIDENER &
HACKETT
RICH & BONNIE
HARDACRE –
BETHEL RIDGE
RICH & KAREN TURNMIRE
RICHARD & BEVERLY
WYEN
RICHARD & LINDSAY
LEWIS
RICHARD & LISA SPOTTS
RICHARD & PEGGY FLAX
RICHARD & SARAH
ADKINS
RICHARD & SHELLEY
WHITE & FAMILY
RICHARD ARMSTRONG
RICHARD E. BIERLEY,
ARCHITECT
RICHARD SOLDNER
RICHARDS ELECTRIC
RICHARDS RAFF &
DUNBAR
FUNERAL HOME
RICK TROXELL
RICK & MARTI HAERR
RICK & DEB JOHNSON
RICK & DEBBIE
CATANZARO
RICK & LORI NEDELMAN
RICK & PAM HARTMAN
RICK & TOM EDWARDS
RICK CHIMENTO, STATE
FARM INSURANCE
RICK DELANEY
RICK WAIBEL POOLS
RIDDER FARM
RIDE 1 POWER SPORTS
RINKER BROS.- PIONEER
SEEDS
RITA GRAVES
RITTENHOUSE FARMS
RIVERDALE AUTO CARE
RMA FLEET
ROB & JENNIFER VOGT
ROB & MINDI VEST
ROB & RACHEL
BERKSHIRE
ROB & TERESA ALLEN
ROB OLDHAM
ROB POWELL
ROB, JILL, COLE, & CLAY
DUNSMORE
ROB, KATIE & DREW
BUMGARDNER
ROBERT & KATHY DROW
ROBERT & MONICA DEAM
ROBERT & NANCY
STUCKEY
ROBERT BRAGG
ROBERT FEATHERS
ROBERT N.
LANCASTER, JR.
ROBERT SIGLER
ROBERTA GINTER
ROCKING W RANCH
ROCKY LAKES GOLF
COURSE
ROD & DARLENE
KAFFENBARGER FAMILY
ROD & JODY BISHOP
ROEDIGER REALTY INC.
PRISCILLA BOWMAN
ROGER & LORNA
KAFFENBARGER
ROGER BROWN
ROGER BUSH
ROGER SNYDER FAMILY
ROGER STORER & SON
ROGER WRIGHT- BECK'S
HYBRIDS
ROGER, AMY, &
MEGAN SMITH
ROLLINS MVG & STG. INC.
RON & ARDYCE
DUQUETTE
RON & BARB HARBAGE
RON & DEB JAMISON
RON & JANE CALLICOAT
RON & JENNY MOORE
RON & NANCY FISHER
RON & NANCY ROWE
RON DENNEY
RON L. ANDERSON DDS
ORTHODONIC INC
RONALD & JANICE HURT
RONALD GENTIS
ROOSTERS
ROOTER-PRO PLUMBING
ROSEN THOMAS FARMS
RT FARMS
RUBI GIRLS
RURAL KING OF HUBER
HEIGHTS
RUSS & BARB HARROD
RUST FAMILY FARMS
RUST FARMS- IRA &
DOROTHY RUST
RUTH ANN & JUSTIN
NICKELS
RUTH ANN RAHIMUDDIN
RYAN & JESSIE FLORENCE
FARMS
RYAN DAULTON
SYNGENTA
SEED ADVISOR
RYAN SMITH
S&S MOBILE RV
SERVICE LLC
SAFEWAY STEEL DRUM
SERVICE
SALON EXP TOM RUMPKE
SAM JENKINS
SAM ROBERTS FAMILY
SAMUEL JENKINS JR.
SANDY CHINN
SARAH H LEGGE
SARAH HOOVER
SATURN ELECTRIC
SAUNDERS SHOW PIGS
SCHULER'S BAKERY INC.
SCOTT & JAMIE NORRIS
SCOTT & AMY BENTON
SCOTT & AMY HAERR
SCOTT & ANGIE BEEDY
SCOTT & DIANE McCOMBS
SCOTT & JANET MYERS
SCOTT & JULIE NIPPERT
SCOTT & LINDA CHENEY
SCOTT & MEGAN
REYNOLDS
SCOTT & SHARI POWELL
SCOTT A. CASTO SR.
SCOTT GANNON
SCOTT SCHRIER
SCOTT WILLIAMS
SECURITY INVESTMENTS
LLC
SECURITY NATIONAL
BANK
SEE CONSTRUCTION
SEE REALTY
SELECT FIRE
SELF FOR SPRINGFIELD
FINANCIAL LLC
SERVICE PRO
SHADY MAPLE FARM
SHANE HALL
SHANE'S ON-SITE
SERVICES LLC
SHARMA BUMGARDNER
SHARON WARREN
SHAUNA & JASON, JUSTIN
& LOGAN
SHAWN & KERRY
BOWSHIER
SHELL PLAIN CITY
VILLAGE MARKET
SHERRY JARRELS
SHERRY KAESER
SHILA & BEN OBEE
SHIRLEY BENDER
SHIRLEY SEBRIGHT
SHOEMAKER'S HOME
CENTER
SHONDA & ANDY
EBERHARD
SHORT HAUL EXPRESS
SHULL VENDING
SHUMAN FARMS, INC.
SHUMAN SPECIALIZED
TRANSPORTATION
SHUMAN SPECIALIZED
TRANSPORTATION LTD
SIBCY CLINE REALTORS,
PAM MUSTOVICH
SIBCY/CLINE REALTORS
SIGLER TRUCK SERVICE
SIMON KENTON
STRUTTERS
SKINNY'S GARAGE
SKIP & KIM MORAN
SKYVIEW ACRES
SMITH & OLSSO
INSURANCE AGENCY
SMITH ROLL OFF
CONTAINER SERVICE
SMITH'S BOOKKEEPING &
PAYROLL
SMOCK & SCHONTHALER
SMYCZEK FAMILY
SNYDER SPRING RUN
FARMS
SPARE SPACE
SPECIAL T SHOP
SPFLD COMMAND
OFFICERS ASSOC.
SPFLD PROF.
FIREFIGHTERS
BENEFIT ASSN.
SPINOZA'A PIZZA & SALAD
SPORT AMERICA INC
SPRADLIN BROS.
WELDING
SPRING DENTAL
SPRING MEADOW FARM
SPRINGFIELD AREA
KROGERS
SPRINGFIELD
CARDIOLOGY
SPRINGFIELD KIWANIS
SPRINGFIELD LICENSE
BUREAU
SPRINGFIELD NEWS SUN
SPRINGFIELD
ORTHOPEDIC &
SPORTS MEDICINE
SPRINGFIELD OVERHEAD
DOOR SERVICE
SPRINGFIELD TRUCK
CENTER
SPRINGFIELD UROLOGY
SPRINGFIELD WINNELSON
SPRINGFIELD
WINNELSONJEFF THOMPSON
SPRINGFIELD-CLARK
CAREER
TECHNOLOGY CTR
ST. PARIS TRUCK &
EQUIPMENT CENTER
STACY & ANDREW O'DIAM
STACY'S FLOORING
STAN & KARLA SMITH
STATE FARM INSURANCE BRUCE FULLER
STATE FARM INSURANCE BUD HILLARD
STATE FARM INSURANCE ERIN PATTON
STATE FARM INSURANCE
AGENT LARRY HINES
STATE FARM INSURANCEDOUG KILFOYLE
STATE FARM INSURANCE,
JAMES PEART AGENT
STATE REP ROSS
MCGREGOR
STATE SENATOR CHRIS
WIDENER & FAMILY
STEPHANIE KNOX
STEPHEN & CAROL
METZGER
STEPHEN & SUSAN GEIS
STEPHEN DELONG
STEVE & JOAN GRIESER
STEVE & JOYCE OCHS
STEVE & LINDA KELLOUGH
STEVE & LISA MOUGEY
STEVE & NANCY WADDLE
STEVE & SANDRA GROVE
STEVE & SANDY COOK
STEVE & TAMMY RUST
STEVE & WANDA
WHITACRE
STEVE CASTIN
STEVE MUMMA
STEVE MUMMA FARMS
STEVE RUSK
STEVE SAGRAVES
STEVE SCOTT
STEVE ZAPADKA
STITES FAMILY FARM
STOCKHAM FAMILY
STORCK FAMILY FARMS
STRILECKYJ LAW OFFICES
STULL PRESERVE
SUE & MIKE HADDIX
SUE HESS & JIM WELCH
SUGAR ISLE GOLF
COURSE
SUPERIOR LABORITORIES
SURVIVE OR KNOT
SUTPHEN FIRETRUCKS
SUZANNE LUTHE
SWEET CONCESSIONS
SWEET MANUFACTURING
SYENERGIES 3 TEC
SERVICES
T & M BEAR ALIGNMENT
TAMMI STICKLE
TAMMY STOOPS
TAN LINES SALON
TANYA & MIKE SCHILLING
TAYLOR & BAILER MUMMA
TAYLOR FAMILY
WELLNESS
CHIROPRACTIC
TAYLOR MADE
LAWN CARE
TAYLOR MANUFACTURING
CO.
TAYLOR TOOL & DIE
TAYLOR'S TAVERN
TAYMAX ENTERPRISE LLC
TEAM JOHNSON
TEAM TITLE CLOSING
SERVICES
TECUMSEH ATHLETIC
BOOSTERS
TECUMSEH FFA
TECUMSEH FFA
BOOSTERS
TECUMSEH HIGH SCHOOL
ADMINISTRATION
TED LEWIS
TENER MAINTENANCE
TERESA DEMANA
TERI DONNELLY
TERRI CASON
TERRI CROW
TERRY & ARLENE METZ
TERRY & CINDY MILLER
TERRY & ROBBOE KLINE
TERRY FREE &
CHRISTINE EVANS
TERRY HUTTON
TERRY KNIGHT
TERRY LEE METZ
TERRY OAKES II, DVM
TERRY SHAFFER
TEXAS ROADHOUSE
FAIRBORN LOCATION
THACKERY FARMS
THE BENJAMIN DAY
FAMILY
THE CLARK & WATSON
FAMILY
THE DELLA SELSOR
TRUST
THE DOUG WILT
MEMORIAL FUND
THE FUNNY FARM
THE HAIR GALLERY
THE HARDWOOD STORE
THE MURRAY HOUSE BED
& BREAKFAST
THE O.S. SHOP, LLC
THE P.E. BLINE COMPANY
THE PUMP HOUSE
THE SPRINGFIELD
FOUNDATION
THE SPROWL FAMILY
THE STOOPS FAMILY
THE TRUCK PLACE
THE UNION CLUB
THERESA MCFARLAND
THERMALTECH
INSULATION
THOM & KILA
GOODFELLOW
THOMAS & HEATHER
ALEXANDER
THOMAS EDWARDS
THORNHILL FARMS
TIM & ANDIE CALLICOAT
TIM & GINNY LINDSEY
TIM & JAMIE HOUSEMAN
TIM & JILL PARKER
TIM & KAREN
METZ FAMILY
TIM & MICHELE HINES
TIM & TRACIE HANNAH
TIM HORTONS
TIM REISINGER FAMILY
TIM TURNER
TIMMONS & TIMMONS
TIZWHIZ FEEDS
TJ & JAMIE TUTTLE
TOBY & JENNY SPENCER
TODD & BRENDA TRINKLE
TODD & CINDY LEACH
TODD & HEATHER
WINKHART
TODD & JANET CHANNELL
TODD & MINDY ANDRUS
TODD & MONICA GRIMM
TODD BUMGARDNER
TOM FLAHERTY
TOM & ANNETTE
ROUNTREE
TOM & CINDY SOTHARD
TOM & JULIE TROXELL
TOM & MARLENE REID
TOM & MARY RUMPKE
TOM & MEGAN FRANZEN
TOM & PAT DEVER
TOM & RITA WADDLE
TOM & TANYA WEST
TOM & TERESA BOBST
TOM BRENTLINGER
& FAMILY
TOM FLORENCE HER
REALTORS
TOM SNYDER
TOM TROPP
TOM'S BARBER SHOP
TOM'S PEST CONTROL
TOMCO TOOL
TONY ANDRUS
TONY CARDOSI
TOOPS FAMILY CLUB
LAMBS
TOOPS SHOW PIGS
TRACI & GENE SPINA
TRACI & LINDA KYLE
TRACTOR SUPPLY
TRACY & DUKE
RUTHERFORD
TRACY THOMPSON
TRI-AG PRODUCTS
TRI-GREEN EQUIPMENT
TRIEC ELECTRICAL
SERVICES
TRIPLE S FARM
TROSTEL,CHAPMAN,
DUNBAR & FRALEY
FUNERAL
TROXELL BROS. –
PIONEER SEED
TROY CALLICOAT
TROY FORD INC
TRUEBENBACH FAMILY
TRUPOINTE
COOPERATIVE
TURMOIL TRUCKING
TURNER FOUNDATION
TUTY'S BAR & GRILL
TY & LORI PESHEK
TY HISSONGCHANNEL SEEDS
U.A.W. 902
U.S. BANK
ULLERY'S ICE CREAM
UNIFIED LABORATORIES
UNITED FEEDS
UNITED PRODUCERS
UPDIKE SUPPLY
URBANA DRIVING SCHOOL
VALLERY & DORN
INSURANCE
VALLERY FARMS
VAN DYNE EXCAVATING
VAN RAAY DAIRY FARMS
VAPOR ROYALS
VERNON FUNERAL HOMES
VFW 3660 MENS
AUXILIARY
VFW 3660 POST
VICKEY EBY
VICKI WIENEKE
VICTORIA CONWAY, LMT
VON FRIESENHAUS
FARMS - SUZIE FREEZE
W & W AVIATION
W. A. STEVENS &
ASSOCIATES
WADDLE BROTHERS
SHOW PIGS
WAGNER CRANE &
RIGGING
WAL-TONE INTERIOR
SYSTEMS
WALLACE & TURNER
AGENCY
WALLACE REID
FAMILY FARM
WALT'S AUTO WRECKING
WALTER & CHERYL
SIGLER
WARRIOR MARTIAL ARTS
WAYMIRE FARMS
WAYNE FOSTER FAMILY
WEATHER GUARD
WEEKS CONSTRUCTION,
INC.
WESBANCO BANK, INC
WESTERN MEDICINE INC
WESTVILLE GRAIN CO
WESTWATER
WHEEL CONSTRUCTORS
INC.
WHO'S YER DADDY A.I.
WIDENER DESIGN &
CONSTRUCTION
WILL & AMANDA
SPEAKMAN
WILLIAM A. LORD, DDS
WILLIAM COPELAND
WILLIAM RUST
WILLOW CREEK FARMS
WINDY KNOLL FARM
WINFIELD SOLUTIONS
WISEMAN & SONS INC
WOLFE TRANSPORTATION
WONDERFUL WALLS BY
DONNA RUST
WOODRUFF FEED &
FENCE
WOODWORTH FAMILY
WOODY'S TRUCKING
WRIGHT FARMS- TIM &
JANICE WRIGHT
WRIGHT NURSING &
REHABILITATION
WRIGHT PATT CREDIT
UNION
YOUNG INS & C. YOUNG
INVESTMENTS
YOUNG'S JERSEY DAIRY
ZACH & HEATHER
WORKMAN
ZACH & KATY AYRES
ZACH EITEL
ZOLL & KRANZ, ATTORNEY
2014 Junior Fair Premium Donors
CLARK CTY FARM BUREAU
4-H SUPERSTARS
AGLE'S EAGER BEAVERS
ALLEN/AMY ARMSTRONG
ANITA NEER
B & B FARMS
BANECK APPRAISALS
BARNBUSTERS 4-H
BARNYARD BUDDIES 4-H CLUB
BEAVERDALE FARMS INC
BLACK & WHITE DAIRY BOOSTERS
BLESSING PUMP SERVICE
Bob Kaffenbarger
BOB/DANITA FERRYMAN
BUCKEYE BOERS-N-MORE
BUCKEYE COUNTRY 4-H CLUB
BUCKEYES BEST
CAROL GROSS
CHARLES/NANCY SHOOPMAN
CL. CTY HOMEMAKERS & COMMUITY
EDUCATION
CLARK COUNTY 4-H & FFA GOAT
COMMITTEE
CLARK COUNTY 4-H DOG COMMITTEE
CLARK COUNTY DAIRY COMMITTEE
CLARK CTY PRK PRODUCERS
CLASSY CRITTERS 4-H
Conley's Auction
CRAFTS AND CRITTERS 4-H
CRAFTY CRITTERS
Dairy Committee
DAKOTAH WAUGH
DANIELS CONSTRUCTION LLC
DAVE/LINDA DICKINSON
DAVID & MELISSA KELLY & FAMILY
DAVID L ALLEN DVM
DAVID/SHARON PENDLETON
DELANEY PLUMBING & HEATING LLC
DENIM AND DUST 4-H
DON/SHERRIE WAUGH
DOUG/CAROLYN FERGUSON
DOUG/JULIE AYERS
DR. DAN RUNYAN
DR. JAMES TETZ DMD, INC
ED/BARB KRANZ
ELAINE WALKER
ERNEST INDUSTRIES
ESTERLINE AND SONS MFG
FRANK/PENNY AGUSTUS
GAINER FARM INC
GORDON FLAX
GREENON FFA
GREG/BRENDA/GRANT/DEAN
KAFFENBARGER
GUARANTEE INSURANCE
GUYS AND DOLLS 4-H
HAINEY FAMILY
HAPPY TAILS 4-H DOG CLUB
HARBAGE FARMS
HAROLD PENDLETON
HAULMAN BUILDERS
HEAD TO TOE OUTFITTERS
HERITAGE COOPERATIVE
JACK/LOUISE TROPP
JAY/PEG COLLINS
JEFF/CATHY DELK
JERRY/PHYLLIS COCHRAN
JILL/TOM/JEFF PFISTER
JOHN/CHERYL SNYDER
KAFFENBARGER FARMS INC
KENNY/BERNICE PARISH
KIWANIS CLUB OF SPFLD
LITTLE MIAMI REBEKAH LODGE 379
Lynn-Alan Farms
MARK/BARB MASQUELIER
McCONKEY FAMILY FARM
McNary Rabbitry
MERCHANTS NATIONAL BANK
MICHAEL/ANGELA KRANZ
MILLENNUIM CLOVERS
MYERS MINI ACRES
NORTHWESTERN FFA
NU-LAWN
ORVILLE/MARJORIE BROCK
PATTON POWER SUPPLY
PAUL HAZLETT
PETER FOREMAN
R & C EMBROIDERY RON & CAROLYN MASSY
RANDY POWELL
RAY HENSLEY INC
RD HOLDER OIL CO
RICK/PAM DELANEY
RIVERDALE AUTO CARE
ROGER HAMMOND FAMILY
RON/JANE CALLICOAT
SHELBY BUCK
SHERIFF GENE A. KELLY
SOCTT/LINDA/CHENEY
SOUTHEASTERN FFA
SPFLD FOUNDATION
STEVE/NANCY WADDLE
STEVE/SANDY COOK
STITCH'EM & STIR'EM 4-H
STPHEN/CAROL METZGER
TAIL WAGGERS 4-H CLUB
TECUMSEH FFA BOOSTERS
TERESA/EDWARD FINKE
The McNier Family
TOM FLORENCE
VALLEY LIVESTOCK 4-H
VFW POST 1031
VFW POST 9966
Wildman Farms
2015 Clark County Junior Fair Youth Building – 4-H
Senior Fair Board Members:
Junior Fair Board Members:
4-H Committee Officers:
4-H Committee Members:
Tina Compton
Ben Casto, Jamie Gothard, Sydney Peters, Ciera Richardson, Alex Ryan
Chair – Ashley Mershon
Past Chair – Kathi Brentlinger
Vice-Chair- Randy Helt
Secretary – Linda Donaldson
Treasurer - Betty Berkshire
Asst. Treasurer – Christina Bashore
Katie Barnes, Laura Bricker, Lorrie Chapman, Tina Compton, Dave and Linda Dickinson, Hazel
Everetts, Kelly Green, Chris Hazel, Randy Helt, Karen Henz, Cathy Holcomb, Nancy Holt, Mike Hoover,
Jeff Karshner, Kris Muller, John Richards, Ed Rhoads, Barb Stevenson, Roberta Stocker, Kathy Wallace
Ohio State University Extension Staff
Patty House……………………………Extension Educator, 4-H Youth Development
Janet Wasko Myers……………………Extension Educator, 4-H Youth Development
Patti Holbrook…………………………Office Assistant, 4-H Youth Development
Holly Hogan…………………………..Program Assistant, 4-H Youth Development
Carolyn Allen…………………………Program Assistant, Horticulture
Pam Bennett……………………………………… ….Extension Educator, Horticulture
Kathy Green…………………………………………..Extension Educator, Family & Consumer Sciences
Jo Brown……………………………………………..Office Associate
Virginia Foulke………………………………………….. .Program Assistant, EFNEP
Kathy McConkey………………………………….....Program Assistant, Horticulture
Carol Miller…………………………………………..Extension Educator, Family & Consumer Sciences
Linda Pierce Newman……………………………….Office Assistant
Rachel Stridsberg…………………………………….Program Assistant, EFNEP
Premiums Paid by Project: * Market Animals will not receive a premium due to the funds received through the Junior Fair
Livestock Auctions. The Clark County Agricultural Society will provide Fair premiums to 4-H members with non-market
projects in the form of Fair Coins. Members must pick up and sign for their earned coins at the Red Information Booth
during Fair week. The coins can be used like cash at any of the Fair vendors and do not expire.
Dairy*- $6.00
Horses - $6.00
Llamas/Alpacas - $6.00
Beef*- $6.00
Poultry* - $6.00
Home Econ. - $6.00
Swine* - $6.00
Rabbits* - $6.00
Human Interest - $6.00
Goats* - $6.00
Dogs - $6.00
Special Interest - $6.00
4-H Special Interest, Home Economics and Human Interest Projects
Awards: 1st – 3rd Place Rosettes
State Fair Selections – Trophy
State Fair Alternates - Ribbon
Best of Class – Rosettes
All Participants – Incentive Award and Grade Ribbon
Judging: Projects will be judged at Miscellaneous Project Judging on Tuesday, July 14, 3:00 p.m. to 7:00 p.m, Annex Clark
County Fairgrounds. Members that do not participate in this judging are ineligible for fair exhibition, fair premiums, placing awards
and state fair selection or alternate honors.
4-H Booth Requests: Clubs must request a single, double, or triple booth space by July 1st through the OSU Extension Office.
Single spaces are 6’ wide x 5’ deep x 8’ high, double spaces are 12’ wide x 5’ deep x 8’ high, and triple spaces are 18’ wide x 5’ wide
x 8’ high. The 4-H Committee and Senior Fair Board provide a three-sided structure from which club project booths are created.
White paper is provided to cover this structure, but clubs may also use other covering materials provided by the club. Club booths
should reflect the Fair Theme.
4-H Booth Set-Up and Tear Down: 4-H Clubs may put up the backdrop of the booth on Thursday, July 23, from 3 PM to
8 PM, but may not put any exhibits into the booth. 4-H clubs may finish decorating their booth and may put project exhibits
into the booths on Friday, July 24 between 9:00 AM and 9:00 PM. All members’ exhibits must be put in the club display by 9 PM
except for Cloverbuds which can be placed in the booth after Cloverbud Show-n-Tell. Clubs must tear down their booth display &
pick up all members’ exhibits on Saturday, August 1 from 9 AM to 11 AM. Exhibits may not be removed prior to this time.
4-H Special Contest Entries: Photography and Creative Masterpiece Entries must be entered in the Youth Building on Friday, July
24 between 9:00 AM and 9:00 PM. Entries will be judged Saturday and displayed in the Youth Building with awards. Winners are
encouraged to be present at Winner’s Review to receive their awards. Entries must be picked up on Saturday, August 1, 9 AM to
11 AM in the Youth Building. Exhibits may not be removed prior to this time.
4-H Winners Revue: 1st through 3rd Place, State Fair Selection and State Fair Alternate project winners are requested to attend 4-H
Winners Revue, Tuesday, July 28, 7:00 PM at the Entertainment Tent to receive their awards. Participants should arrive by 6:00
PM to sign-in and get lined up for the event.
4-H Fair Office: During Fair Week, the 4-H Office in the Youth Building will be staffed from 1:00 PM to 9:00 PM daily with the
exception of the 1st Friday of Fair with office hours of 9:00 AM to 9:00 PM. 4-H members, volunteers and families may pick up State
Fair Selection Packets, Awards not collected at Winner’s Review, Project Judging/Skill-a-thon Score Sheets, Extra Grade Ribbons &
Incentive Awards, Exhibit Cards, Buyer Thank You Posters, Project Books submitted for judging and much more at this location.
2015 Clark County Junior Fair General Rules and Regulations
Note: Changes to the Jr. Fair Book will be posted to the Clark County Fair website at www.clarkcoag.com
Eligibility Requirements:
1. Enrollment: Junior Fair exhibitors must be currently enrolled and meet all enrollment requirements for Clark County 4-H, FFA, Scouts,
Farm Bureau Youth & other participating youth organizations.
2. Age: All 4-H Junior Fair exhibitors must be 8 years old & in 3rd grade &/or no older than 18 years of age as of January 1st of the current
year. Exceptions: Cloverbuds participating in non-competitive events where the exhibitor must be 5 years of age & in Kindergarten
through 2nd grade. Other youth organizations have their ages outlined under the departments.
3. Entry Deadlines: Each youth organization participating in the Junior Fair has their own entry deadlines and requirements based on their
organizations enrollment. Junior Fair participants exhibiting as 4-H members must be enrolled in a 4-H Club by April 1st of the
current year to be eligible to show, exhibit, sell or receive any Junior Fair awards including premiums. See FFA, Girl Scouts, and
other youth program departments for entry deadlines.
4. Dual Membership: Jr. Fair exhibitors that are members of more than one youth organization participating in Jr. Fair (example – 4-H and
FFA) may not exhibit in the same project in both organizations. For example: You may take a market hog project in 4-H and a
market steer project in FFA, but you may not take market hogs in both 4-H and FFA this includes scrambles.
5. Exhibition of Projects: All projects must be exhibited, shown and sold by the exhibitor. In situations where an exhibitor has more than
one animal in the same class, another Clark County Junior Fair exhibitor may show one of the animals for him/her. If an exhibitor
can’t be present for illness or injury, the Jr. Fair Committee chairperson or representative from the Jr. Fair Office will decide who will
show or sell the project. Exhibitors with special circumstances must present in writing or person their situation before the Species
Committee and/or Senior Fair Board for decision and action.
6. 4-H Project Judging Days and/or Skill-a-thon: Any Clark County 4-H member that wishes to participate with their project(s) in the Junior
Fair must participate in the Clark County 4-H Project Judging Days and/or Skill-a-thon with their project(s). FFA members that want
to be eligible for Premier Exhibitor awards must also participate in the related Project Judging/Skill-a-thon event.
Livestock, Horse, & Dog Project Judging/or Skill-a-thons
Dates: Monday, June 22 & Tuesday, June 23
Time: 4:00 PM to 8:00 PM
Location: Clark County Fairgrounds Complex
Important Note: Dairy Female, Dog, Poultry, Alpaca and Llama will ONLY be held on Monday,
June 22, 4:00 PM to 8:00 PM and Cavy, Rabbit, Beef, Sheep, will Only be held on Tuesday, June
23, 4:00 PM to 8:00 PM. Swine, Dairy Feeders, Goats and Horses will be held on BOTH DAYS.
Miscellaneous Project Judging & Fashion Revue
Date: Tuesday, July 14
Time: 3:00 PM to 7:00 PM (Fashion Review 7:30)
Location: Clark County Fairgrounds, Annex
Important Note: A specific schedule for each project will be mailed with the 4-H newsletter and
also posted on the 4-H website at http://clark.osu.edu/
Passes, Permits & Fees:
1. Admission Passes: Jr. Fair exhibitors may purchase a Jr. Fair Pass for $10.00. This pass is good for each day of the fair. Only 4-H
members that participate in skill-a-thon/project judging days or make-up judging will be included on the list to purchase the Jr. Fair
Pass. Junior Fair Exhibitors will be required to sign in person and pick up their Fair Admission Passes on July 21 (9 AM – 5
PM), July 22 (9 AM-5 PM), or July 23 (9 AM – 9 PM) at the Clark County Fair Office. Any Jr. Fair exhibitor that enters in the open
classes must purchase an exhibitor ticket for $5.00.
2. Open Class Entry Fees: Jr. Fair exhibitors must make entry for participation in open class and pay any associated entry fees by the
deadline indicated in the Open Class Division and/or Department.
3. Fair Premiums: Jr. Fair exhibitors will receive Fair premiums based on eligible projects completed and judged.
See 2015 Jr. Fair Youth Building and FFA Sections for more details.
Animal Exhibit Requirements:
1. Exhibit Space: The Clark County Agricultural Society will provide exhibit space available beginning at 9:00 AM, Friday, July 24. In
addition, The Fair Board will provide watchmen to guard the animals and exhibits.
2. Animal Entry Requirements: FFA Members must make entry on an FFA entry form by May 15th with the Clark County Senior Fair Office
as well as requirements below. 4-H members make entry through 4-H project enrollment due April 1st of the current year as well as
requirements in the table to follow.
Animal Species
Possession Date
Alpacas/Llamas
By 6/1/15
By December Weigh
In - 12/20/14
Beef Market
Beef Breeding, Feeders
By 5/1/15
Cavy
By 4/25/15
By May Tag-In –
5/9/15
Dairy Feeders
Dairy
Heifers & Cows
Fair Entry Requirements
# Eligible to Show
# Eligible to Sale
2 per class
Not eligible
3
1
•
4-H Enter at Skill-a-thon.
Tag-In & Weigh-In 12/20/14
2/1/15 for Cattlemen’s Class
Jr. Fair Beef Breeding &
Feeder entry form due 07/1/15
Cavy Registration, 4/25/15
2 per class
Not eligible
•
Tag-In & Weigh-In 5/9/15
2
1
•
Jr. Fair Dairy I.D. & Entry
Form due 6/1/15 enter all dairy
breeding classes
Jr. Fair Dog Show Entry Form
due 7/1/15 or at Dog Skill-a-thon
Vaccination Certificate by Dog
Skill-a-thon
Tag-In 5/9/15
County Produced Entry due
5/9/15
2 per class
Only 2 exh. per
dairy breed will
sell milk
1 per class
If eligible
Not eligible
2
1
•
•
•
•
By 6/1/15
•
Dogs
Goats Market
Goats
Dairy, Specialty &
Market Prod.
By 4/1/15
By 5/1/15
By 5/1/15
•
•
•
2 per class
Not eligible
•
Jr. Fair Goat Entry Form due
6/1/15
2 per class
Only 2 dairy
goat exhibitors
if goats in milk
production will
sell milk
•
•
Horses I.D. by 5/1/15
Jr. Fair Horse Class
Registration Form due 7/1/15
Horses Reg.
by 5/1/15
Not eligible
4-H Enter at Poultry Skill-a-thon
1 meat pen of 2
1 meat pen of 2
2 Ducks
(1 Drake &
1 Hen) or
1 Goose (any
gender)
Meat – 1 either
gender
3 Hens > 6
months old
3 Birds
(1 cock, 2
hens)
2 – Male or
Female
Not eligible
Horses
By 5/1/15
Poultry
Meat Chickens
Poultry
Ducks & Geese
45 to 60 days of age
1st Day of Fair
By 5/1/15
•
•
Meat Ducks
White Peking Only
Poultry
Egg Production
45 to 56 days of age
by 1st day of Fair
•
By 5/1/15
•
Poultry
Fancy Poultry
By 5/1/15
•
Poultry Other
By 5/1/15
•
By 5/1/15
•
1 Hen & 1 Tom
Not Eligible
Hatched on or after
3/25/15
•
1 Tom
1 Tom
1 single fryer
or meat pen
must be one of
the 3 units
1 – Pet
1st Year
Breeding – 2 units
2nd Year > 3 units
1 single fryer or
meat pen of
three
County Born & Raised enter at
Market Tag-In 5/9/15
All market lambs, Tag-In 5/9/15
3
1
Jr. Fair Swine Registration Form
due 5/15/15 with any County
Farrowed entries as well.
4-H 1 – 1
4-H 2 & FFA – 2
County
Farrowed - 1
1
Poultry
Breeding Turkeys
Poultry
Market Turkeys
Rabbits Market
Buck & Doe
Tattooed on 4/25/15
Rabbit I.D. Day
•
•
Rabbit I.D. Day 4/25/15
Single fryer/meat pen must be
less than 30 days 1st Fair day
Rabbits
Breeding & Pet
All rabbits must be
tattooed on 4/25/15
Rabbit I.D. Day
•
Rabbit I.D. Day 4/25/15 –
only rabbits identified here are
eligible to show at the fair
Sheep
Market Lambs
By 5/1/15
•
•
•
Swine Market
By 5/1/15
1
Not eligible
Not eligible
Not Eligible
Not eligible
3. Horse Safety Requirement: New 4-H horse exhibitors & their parents/legal guardians must participate in the Horse Safety Program and
complete the “Permission to Participate in 4-H Horse Activities Disclosure & Release of Claims Form”. Returning exhibitors & their
parents/legal guardians must sign the “Permission to Participate in 4-H Horse Activities Disclosure & Release of Claims Form” on
file by April 1st with the Extension Office.
4. Livestock Quality Assurance: Exhibitors showing market beef, market lambs, market goats, meat chickens, meat ducks, turkeys,
lactating dairy cows and/or lactating dairy goats shall must attend a Livestock Quality Assurance Program. Exhibitors may meet this
requirement by participating in a county or club quality assurance Program. Exhibitors not attending a club or Clark County quality
assurance program or an approved substitute program will not be allowed to exhibit/show/sell at the 2015 Clark County Junior Fair.
2015 Quality Assurance Dates: Jan. 17, February 28, March 24, April 7, April 12, May 14, June 10
5. Health Requirements, DUNF & Producer Affidavit Forms: The most current ODA Health Exhibition Rules, either printed in this book or
available upon request, will govern exhibition of all Jr. Fair & Open Class livestock and horses.
http://codes.ohio.gov/oac/901%3A1-18
Health Requirements
and Papers
Project
Market Steers
& Market Heifers
Dairy Feeders
Dairy Heifers & Cows
Market Goat
Dairy, Pygmy,
Market Production
and Cart Goats
Poultry
Pullorum Testing
Available on Wed.,
June 17,
5:00 PM – 7:00 PM,
Rabbit Barn
Rabbits
Market Lambs
Market Hogs
DUNF Form
Producer
Affidavit Form
Scrapie Tag
Free of contagious disease
Required for each
One per exhibitor
Not Applicable
Health papers required
None
Required for lactating cows
One per exhibitor
No
Required for each
One per exhibitor
Not Applicable
Not Applicable
Required for all
does, & wethers
Required for lactating goats
No
Required for all
does & any wethers
NPIP papers required for all
market poultry Negative test for
Pullorum Fowl Typhoid
required for all breeding and
production poultry except
waterfowl.
Required each meat duck,
turkey & meat chicken pen
No
Not Applicable
Required, one per meat rabbit
or meat pen
No
Not Applicable
Required, one per market lamb
One per exhibitor
Required, one per market hog
No
Required for all
ewes and wethers!
Not Applicable
6. Stalls/Pens/Cages:
A. Assignments: Exhibitors must request through their 4-H advisor or FFA instructor for stalls/pens/cages by July 1st of the
current year using the Clark County Fair Pen Request Form. Committees will make stall/pen/cage assignments based on
request forms received. Exhibitors will be stalled together with their 4-H club and/or FFA chapter.
B. Maintenance: Each exhibitor is responsible for providing the bedding and keeping pens and/or stalls clean as outlined in the
rules for each species. Exhibitors are responsible for a final cleaning of their stalls/pens/cages by Saturday, August 1
unless stated differently in the specie departmental rules. If pens are not cleaned, there may be a $25.00 fee and livestock
checks may be withheld until fees are paid.
7. Feeding, Watering and General Animal Care: Each exhibitor is responsible for the care & feeding of his/her animals at all times. Each
exhibitor must furnish all the feed & feeding/watering equipment for his/her animals. Each exhibitor is responsible for providing
plenty of clean, fresh water for his/her animal(s) daily. Any animal not properly cared for as determined by the species committee
&/or the fair veterinarian, shall be immediately removed from the fairgrounds, with all premiums forfeited & animal excluded from the
auction.
•
8. Exhibit Exhibition Times and Locations:
Project Area
Arrival
4-H Youth Bldg. Exhibits
Fri., July 24, 9:00 a.m. – 9:00 p.m.
Llama/Alpaca
Sat. July 25, 9 a.m.
Market Beef
Fri., July 24, 9:00 p.m.
Breeding Beef & Beef Feeders
9:00 a.m., show day
Fri., July 24, 8:00 p.m.
Dairy Feeders
Sat., July 25, 8:00 a.m.
Dairy Females
Goats
Fri., July 24, 9:00 p.m.
Horses
Fancy/Production Poultry
(chickens, turkeys, ducks, geese)
Sat., July 25, 8:00 a.m.
Meat Turkeys
Fri., July 24, 9:30 p.m.
Meat Ducks
Fri., July 24, 8 p.m.
Meat Chickens
Tues., July 28, 8:00 p.m.
Rabbits
Fri., July 24, 8:00 p.m.
Market Lambs
Sat., July 25, 8:00 a.m.
Market Hogs
Sat., July 25, 8:00 a.m.
Fri., July 24, 8:00 p.m.
Departure
Sat., August 1, 9:00 a.m. – 11 a.m.
Conclusion of Show, but may stay on exhibit until Wed., July 29
Not selling,
2:00 p.m., Thurs., July 30 Released after the show
6:00 p.m., Thurs., July 30.
Milking cows released after show, if another dairy animal on the
fairgrounds. Heifers released with feeders.
After 11:00 p.m., Thurs., July 30 & before 7:00 a.m., Fri., July 31
or after all sales
4:00 p.m., Fri., July 31
Noon – 10:00 p.m., Thurs., July 30.
All pens must be clean & torn down by 10 p.m., Fri., July 31.
6:30 p.m., Wed., July 29 for any meat turkeys going through the
auction or going onto the packer truck. All pens must be clean
& town down by 10:00 p.m., Thurs., July 30.
6:30 p.m., Wed., July 29 for any meat turkeys going through the
auction or going onto the packer truck. All pens must be clean
& town down by 10:00 p.m., Thurs., July 30.
6:30 p.m., Thurs., July 30 for any birds going through the
auction. All pens must be clean & torn down immediately after
load-out.
Meat Rabbits, 7:00 PM, Thursday, July 30 and All Other Rabbits
- 7:30 p.m. - 10:00 p.m., Thurs., July 30. All pens must be clean
& torn down by 10 PM, Fri., July 31.
At conclusion of market lamb sale
At conclusion of market hog sale except for those market hogs
paying for release home.
Rule Observance:
Ignorance of rules is no excuse for violation. All rules and regulations can be found within this fair book, 4-H Project Selection &
Requirement Guide, and/or the Clark County Fair Office. Failure to adhere can result in disqualification from show, sale, premiums, awards
and/or sale check being withheld from exhibitor.
Supervision and Responsibility:
A. The Clark County Agricultural Society, Jr. Fair Board, Clark County staff and volunteers and the Clark County Departments of
Vocational Agriculture shall not be responsible for any person either over or under the age of 18 on the fairgrounds or in the barn at
any time during the Clark County Fair.
B. The Clark County Agriculture Society, Jr. Fair Board, Clark County 4-H Advisory Committee and Project Committees, OSU Extension,
Clark County staff and volunteers and the Clark County Departments of Vocational Agriculture shall not be responsible for accidents
or thefts during the Clark County Fair.
Behavior and Disciplinary Action:
A. 4-H and FFA exhibitors are representing their youth organizations while exhibiting in the Clark County Junior Fair. Exhibitors are
required to abide by the Ohio 4-H Youth Code of Conduct and/or the FFA Code of Ethics for their respective youth organizations.
B. No one under age 21 is permitted to possess or consume Alcohol or liquor in any public or private place in the State of Ohio. The Fair
Management will be enforcing this law aggressively at the Clark County Fair.
C. Any Jr. Fair exhibitor, charged by the Clark County Sheriff’s Office with any offense including but not limited to, any alcohol offense,
unruly behavior, or disorderly conduct, while on the Clark County Fairgrounds will be subject to disciplinary action that will include
the disqualification and removal from the grounds of their Jr. Fair project(s). Any premiums will be forfeited including monies
received over and above the resale value any livestock sold. The Exhibitor will not be permitted to take part in any further Jr. Fair
activities during the balance of the fair with the possibility of effecting future participation. This rule applies for the entire Fair
Week, beginning Thursday, July 23 (midnight) until Saturday, August 1 (noon).
Protests:
A. The appropriate species committees and/or Livestock Sale Committee, Junior and Senior Fair Boards will handle protests
specific to department rules governing shows, events, contests and sales. Protests must be made in writing accompanied with
a $50.00 check made payable to the Clark County Fair Board and presented to the chairperson of the specific Junior Fair
Department, refundable if the protest is allowed.
B. In the event of a protest arising over the interpretation 4-H exhibitor eligibility requirements (i.e. – skill-a-thon completion, age/grade
requirements, club meeting requirements, activity fee requirements, dual projects, etc.), such protest must be made in writing,
accompanied with a $50 check, refundable if protest is allowed and filed in the 4-H office at the Youth Building. Protest will be
reviewed by the Clark County 4-H Extension Educator and the Clark County 4-H Advisory Committee’s Resolution Committee and
acted upon. FFA exhibitor eligibility interpretation is governed by the team of Vocational Agriculture instructors and protests
accompanied with a $50 check, refundable if the protest is allowed and filed in the FFA office in the Youth Building.
Fair Suspension:
When satisfactory evidence has been obtained by the Clark County Agricultural Society Board of Directors that any individual(s)
have been suspended from participation in a fair or exposition, the individual(s) is suspended from equivalent participation at the
Clark County Fair for a congruent period of time. Any person, so suspended, may appeal said suspension to the Clark County
Agricultural Society Board of Directors by filing for such an appeal in writing at least seven (7) days prior to the opening of the Clark
County Fair. Enacted 3/25/92
2015 Junior Fair Barn Rules
Alpacas/Llamas:
A. No dogs are allowed in the barn under any circumstances. Anyone bringing a dog into the barn
will be asked to leave immediately.
B. No use of electricity permitted in or around the wash area.
C. All grooming and preparation of llamas on show day must be performed within the Expo Center.
D. Animals must have fresh hay and clean water at all times while in the pens.
E. Pens must be kept clean throughout the time of the show. Pens must be cleaned when animals leave.
Beef:
A. Grooming chutes may only be placed in the Expo Center stall area across from your own cattle.
B. Fans must be at least 48 inches above the ground in all stalls/barn area for the safety of all.
C. No cattle equipment will be permitted outside of the Expo Center building including boom boxes.
D. All music must be played at a reasonable level.
E. Mulch is the only approved bedding for beef exhibitors in the Expo Center. Mulch must be removed
from stall areas and placed in the designated area at the conclusion of the fair by exhibitors. You may
only use STRAW in the TIE OUTS!
F. Stall panels may be rearranged, but not removed from any pens.
G. Paint, tape, nails, tacks, staples, or other materials that could damage the panels are NOT
PERMITTED! Only use zip ties and please cut or remove zip ties at the conclusion of the fair.
H. Aisle ways must be kept clean at all times. Manure must be placed in designated areas only. Clubs
are encouraged to provide their own wheel barrows.
I. For the safety of animals and exhibitors, it is encouraged that each exhibitor use a halter and a neck tie
on each beef animal.
J. All beef animals must be in from the tie-out area and standing in a clean stall by 9:00 AM daily.
Failure to follow this rule may result in dismissal from the fairgrounds.
Dairy:
A. All dairy animals must be cared for and made presentable for the public by 9:00 AM daily.
B. Pens and animals must be maintained and made presentable throughout the entire Fair.
C. Exhibitors of dairy feeders must feed, water, and keep dairy feeders and pens cleaned until the Fair
Board releases the dairy feeders after 6:00 PM on Thursday. Exhibitors not complying will be fined
$25.00 and their sale check will be held until the fine is paid.
D. Concerns about the care of animals, cleanliness of stalls, aisle ways or animals should be reported to
the Barn Superintendents or to the Junior Fair Dairy Committee Chair to be handled.
Goats:
A. Animals must be properly fed and watered daily during the entire Fair. All pen maintenance must be
adhered to throughout the entire Fair. Check the posted schedule in the barn.
B. No washing of goats in the barn.
C. Only goats that are project animals will be housed in the goat areas and exhibited at the Fair.
Horse:
A. Each horse must either wear a halter while in its stall, or have a halter attached to the outside of its stall in a
conspicuous place. A lead rope must be readily available in all cases. Anytime a horse is being led
outside the stall, the horse must be led with a lead rope, lead shank or bridle reins.
B. All hay nets and hay bags must be removed from the stall when empty and must be removed no later than
12:00 midnight or whenever the member leaves the horse for the day.
C. Do not tie hay nets or anything else to the wires or bars of the stall. No nails, hooks or anything that will
cause a hole in the wood may be used in the new stalls and only with permission of the Grounds Committee
in the older stalls. No horses are to be tied to stall doors or stall fronts.
D. There will be no rowdiness in or near the barns or arena. This includes water fights, running, riding
bicycles, or any other activity that may cause harm to an individual or animal.
E. Do not ride horses in or around the barns. Horses must be led across the gravel road and mounted in the
make-up arena. There is to be no one mounted on a horse outside of the arena.
F. No horses are allowed in the camping area.
G. No smoking allowed in the barns! Please politely remind visitors.
H. Only the 4-H/FFA member may ride the project during Judging Days (Sat., Sun., Mon., and Tues.),
Tuesday (after the last Judging Class) through Friday, only the member, the member’s immediate family,
Advisors, or fellow 4-H/FFA members (with both member’s parents and Advisor(s) consent) may ride the
project. Exception – Fun Show Alumni Class. NO DOUBLE RIDING is allowed except during the
costume class.
I. Boots or other safe footwear must be worn by persons at ALL TIMES. NO TENNIS SHOES OR BOOTS
WITHOUT HEELS ARE ALLOWED WHEN RIDING.
J. Keep the wash rack free from manure. Manure causes drainage problems. Be courteous to others and
clean up after your horse.
K. If a horse is known to kick at other horses or riders, a red ribbon must be attached to the horse’s tail.
L. Jumps and other special equipment may be used ONLY UNDER SUPERVISION OF AN ADVISOR OR
OTHER QUALIFIED PERSON.
M. Special projects will have designated times to use the arena. No other horses will be allowed in the arena
during these designated times.
N. Implement stalls, if available, must be kept neat. They should not be piled with hay and straw…only a few
bales at a time.
O. Projects should be fed at regular times (i.e. 8:00 AM and 6:00 PM and have clean water at all times). Help
your fellow members with this.
P. Place manure in the designated area only. Place it only inside the concrete Manure Pit!
Q. Do not sit or stand on the arena fence or gates. Ask permission before sitting on someone’s tack box.
R. Any advisor from any club has the authority to remind any 4-H/FFA member, their families, or visitors of
these and any other Clark County 4-H/FFA Horse Committee rules.
S. Failure to comply with these rules can result in expulsion from the fairgrounds.
Poultry:
A. No cedar shavings for any poultry project. Exhibitors must clean pens daily and furnish own bedding
and feed by 9:00 AM. All pens must be cleaned daily by 9:00 AM and aisles must be kept cleaned.
Used bedding must be put in the designated area. All pens must be cleaned and taken down by the
time designated for each type of poultry in the species departmental rules.
B. Receptacles for feed and water must be present before birds will be cooped. Plastic milk jugs or two
liter bottles that are fastened to the cage must be used as the water containers for all poultry. Feeders
allowed are cans or heavy plastic cups that fit into clip on cage. Paper or Styrofoam drinking cups are
not permitted.
C. No locks may be put on the pens/cages. One bird/duck/turkey per pen/cage. NO EXCEPTIONS!
Some type of ventilation barrier must be placed between duck and turkey cages/pens by the
exhibitor.
D. Poultry Barn Hours are 7:00 AM to 10:00 PM.
E. No “For Sale” signs may be posted before noon Wednesday of Fair. No sold poultry will be released
until 10:00 AM Friday.
F. The Junior Fair Board/Rabbit & Poultry Committee is not responsible for lost or stolen 4-H or FFA projects.
G. Failure to comply with any barn rules may result in not being able to exhibit the following year.
Rabbits:
A. Only rabbits that were registered on Rabbit Identification Day in April and checked in at the Fair may
be housed in the rabbit barn.
B. Carrier cages may not be used for housing.
C. Receptacles for feed (crock) and water (crocks or water bottles) must be present before animals will be
cooped. Paper, styrofoam, or glass drinking cups are not permitted.
D. Pen liners (of the exact pen size) may be used. Bedding must be placed underneath the pens to absorb
moisture. All pens must be cleaned daily by 9:00 AM. Used bedding must be put in the designated
area. All pens must be cleaned by the exhibitor and taken down by 10:00 PM the last Friday of Fair.
Failure to comply may result in not being allowed to exhibit the following year.
E. No locks on cages.
F. All exhibitors are required to supply all feed and bedding (wood chips – no cedar) for their rabbits.
G. “For Sale” signs may not be posted before noon Wed. Sold rabbits are not released until 10:00 AM Fri.
Sheep:
A. No use of electricity permitted in or around the wash area.
B. All grooming and preparation of sheep on show day must be performed within the confines of the sheep
barn and the perimeter of the surrounding driveways and cattle barns (west side).
C. The exhibitor, immediately following the Market Lamb Auction, must clean his/her pens. Exhibitors
must tear down and stack pens by club/chapter. Exhibitors found in violation by the Sheep Committee
will be assessed a $10.00 fee deducted from their auction check.
D. No carpet may be used in pens.
Swine:
A. All individual’s scales must be removed from the barns by 8:00 AM the morning of Fair Weigh-In.
B. All exhibitors must use shavings or sawdust in all hog pens – NO STRAW! Barns will be inspected daily
for the “Cleanest Area Banner” between the hours of 9:00 AM and 9:00 PM.
C. All pens must be cleaned out by 8:00 AM Saturday. Place manure in authorized areas at the end of the
barns as designated by signs and snow fence. Anyone caught dumping in an unauthorized area (other pens,
etc.) or pens not cleaned are subject to not participating in the following year’s fair swine shows.
D. No exhibitor fans will be allowed in the barns or swine tent.
E. There will be a Barn Meeting at 7:45 AM prior to Fair Weigh-In. All exhibitors should attend.
2015 Junior Fair Grooming Rules
Alpacas/Llamas:
A. For Alpacas the only grooming material permitted is water.
B. For llama’s shampoo, conditioners and show sheens are permitted.
Beef:
A. Use of any substance to enhance or change the color of the livestock, including the livestock’s hide or
hooves; adding any substance externally to build up, change or alter the shape or conformation of the
livestock, including by way of example but not limited to rope, false hair, graphite, hemp and powders;
and/or pigmented grooming aides or materials. Each steer and market heifer will be checked for paint and
pigmented materials before entering the show arena. Steers or market heifers giving evidence of such
treatment will be barred from competition at the Clark County Fair.
B. All animals must be halter broken and easily handled in order to show and sell. The Junior Fair Beef
Committee reserves the right to disqualify any steer at the Clark County Fair that is seen as uncontrollable
and unsafe to the public.
C. Steers and market heifers must be led to the scales, shown and sold by the member alone, unless
arrangements are made through the Committee Chairman, FFA Advisor or 4-H Extension Educator prior to
the event.
D. Exhibitors with special conditions, need or circumstances need to notify the Beef Committee 30 days prior
to the first day of the county fair.
Dairy:
A. All dairy shows are held under the Purebred Dairy Cattle Association Show Ring Code of Ethics.
Violations of the Show Ring Code of Ethics will result in exhibitor disqualification for one (1) year from
the Clark County Fair.
B. Treating the animal, internally or externally, with an irritant or counter-irritant, or other substance to
artificially improve the conformation is not permitted.
C. Surgery or insertion of foreign matter under the skin or into body cavities, performed to change the
natural contour or appearance of the animal’s body, though not to preclude practices required or involved in
normal management is not permitted.
D. Criticizing or interfering with the judge, show management or other exhibitors while in the show ring or
other conduct detrimental to the breed or the show is not permitted.
Goats:
A. Any artificial coloring (such as shoe polish, paint, etc.) or any appearance modifications (such as, but not
limited to, placement of ice, ice water rags on the animals, or any similar type of practices) are not
permitted on goats at any time.
Sheep:
A. Prior to the show, exhibitors are not permitted to use any artificial coloring (such as shoe polish, paint, etc.)
or any appearance modifications (such as, but not limited to, placement of ice, ice water rags on the
animals, or any similar type of practices).
Swine:
A. WATER ONLY FOR GROOMING! Come to the show ring with water only on your pig and in the ring.
B. Clipping Policy: Slick clipping and body shaving is prohibited except on ears and tails.
i. All 4-H and FFA market hogs will be checked prior to going on the scales at Fair weigh in by
a third party individual for hair length.
ii. Hogs must have at least ½ in. of hair on the body. Hair length will be scored in three areas.
iii. Any and all hogs found to have less than ½ in. of hair, as scored by a third party individual,
will be put on a call back list.
iv. Call back hogs will be rechecked at the conclusion of weigh-in for final hair score.
Disqualified hogs are ineligible for show and sell. Exhibitors may select one of these options
upon fairboard approval:
a) pay $10.00 fee to take disqualified hog home, Tues. between 8:00 PM and 10:00 p.m. OR
b) Receive a current market price as determined by UPI and removed by the Fairboard.
v. During the 4-H and FFA market hog shows a third party individual will be available to
recheck and score the hair length on any and all hogs deemed necessary. Any hogs found
during the show with less than ½ in. hair will be disqualified from all shows and sales.
vi. Any clipping and snaring of hogs on the fairgrounds is strictly prohibited.
Junior Fair Livestock Special Rules
Ohio’s Livestock Tampering Exhibition Rules: The Clark County Fair will provide livestock exhibitors and adult advisors a copy
of Chapter 901-19 (Ohio’s Livestock Tampering Exhibition Rules) upon request. A copy of Chapter 901-19 Ohio’s Livestock Tampering
Exhibition Rules may also be reviewed by visiting the Ohio Department of Agriculture website at http://codes.ohio.gov/oac/901-19 .
All Jr. Fair Livestock shows are governed by Ohio’s Livestock Tampering Exhibition Rules which have been adopted in full
(mandatory and optional) by the Clark County Agricultural Society effective January 1, 2015.
Ohio’s Health Exhibition Rules: Jr. Fair Livestock exhibits must meet all Ohio Health Exhibition Rules http://codes.ohio.gov/oac/901%3A1-18
Type of Shows and Sale:
A. Partial Terminal Shows - The market beef, market lamb, market hog and market goat shows at the Clark County Fair
will be partial terminal shows. Grand Champion and Reserve Grand Champion animals from these shows must
be sold through the Junior Fair Livestock Auction and must be sent to harvest at the conclusion of the exhibition
and Junior Fair Livestock Auction. Note: Market hogs are a partial Terminal Show but a Terminal Sale - See
Declaring Market Hogs to go home rule in the Jr. Fair Swine Section.
B. Non-Terminal Shows – The market rabbit, meat chicken, market turkey, meat ducks, dairy feeder,breeding dairy &
dairy goat shows (milk) are non-terminal shows. Grand Champion and Reserve Grand Champion animals
(or their products – milk) from these shows must be sold through the Junior Fair Livestock Sale, but do not have
to go to harvest.
C. Terminal Sales: The following animal auctions are terminal: market beef, market lamb, market hog, market goat,
market rabbit, meat chicken, meat duck and market turkey. This means these animals must go on the packer truck
or to a custom processor depending upon the options allowed for each species. Dairy Feeders are a non-terminal
auction and these animals are not meant for immediate harvest, but should be fed out to a desirable finished weight.
D. Auction Limits – Members may sell a maximum of two animals/units and no more than one animal/unit in any species in the Jr.
Fair Auctions. Animals not sold in the Jr. Fair Auction must be withdrawn in writing to the appropriate species committees
by one hour after the conclusion of the market show.
Drug Testing: The Clark Co. Fair shall have the right to require testing or inspection of any and all animals entered
in a junior livestock division competition before, during, or after the competition to carry out the following
purposes: (a) to determine whether the animal has been unethically fitted in any manner, (b) to determine whether
any false information or representation was made in a competition entry, and/or (c) to determine if a substance has
been administered to the animal to change the conformation and/or temperament of the animal. Test samples will be
collected from the Grand Champion and Reserve Grand Champion market hogs, market lambs, market beef and
market goats at the conclusion of their selection.
 From the National Assembly of State Animal Health Officials:
4-H Masters Gardeners Flower Bed Contest
Clubs Participating in 2014 Fair
Agle’s Eager Beavers
Bake ‘n’ Baste
Barn Busters
Buckeye Country
Canine Chaos
Classy Critters
Happy Tails
Hundreds of Hooves
Jr. Fair Board
2014 Fair Winners
st
1 Place
nd
2 Place
rd
3 Place
th
4 Place
Livestock Unlimited
Ohio Livestock Boosters
Over the Top
Showman
Star Spangled Clovers
Stitch ‘em and Stir ‘em
Super Stars
Tailwagers
- Barn Busters
- Ohio Livestock Boosters
- Stitch’em & Stir’em
- Happy Tails
2015 Junior Fair – FFA
FFA Agriculture Education Instructors
Darrick Riggs ………………………………………
Erica Hillard…………………………………………
Todd Vehorn…………………………………………
Collin Gierke…………………………………………
Jeannie Anders………………………………………
Ben West……………………………………………
Rachel Sanders……………………………………
Eileen Tener…………………………………………
High School
Department Responsibilities
Southeastern
Dairy
Northwestern
Beef & Sales
Tecumseh
Swine
Greenon
Rabbit & Poultry
Northeastern
Sheep
Northeastern
Horse and Goats
Global STEM Academy
FFA Secretary & Youth Building
Premiums Paid by Project: * Market Animals will not receive a premium due to the high price received through
the Junior Fair Livestock Auctions.
Dairy*- $6.00
Beef*- $6.00
Swine* - $6.00
Goats* - $6.00
Horses - $6.00
Poultry* - $6.00
Rabbits* - $6.00
Llamas & Alpacas - $6.00
FFA Clark County Fair Rules
1. Eligibility: All FFA members in good standing in a Clark County FFA Chapter are eligible to show in the FFA
Division of the Clark County Fair, provided they have not passed their 19th birthday by January 1st of the current
year or are completing their senior year in high school.
2. Entries:
A. Entries in the FFA Division of the 2015 Clark County Fair close on May 15, 2015. No entries will be
accepted that are postmarked after this date.
B. Each FFA member must make entry on a separate entry blank. All entries should be accurately written or
typed on the Clark County FFA Entry Blank. The Agriculture Education Instructor under whose
supervision the FFA member is enrolled must certify entries.
C. Non-livestock entry check-in in the Youth Building:

Friday, July 24, 5:00 PM to 9:00 PM

Saturday, July 25, 8:00 AM to 10:00 AM
D. Non-livestock entries released: Saturday, August 1, 9 AM-11 AM. Any entries not picked up
will be disposed of by the FFA Fair Secretary.
3. Point System for Shop & Crops: The winner of the Sweepstakes Award will be determined by use of a point scale.
GRAND CHAMPION…….. 8 Points
RESERVE CHAMPION…...7 Points
A (Unless Champion)………5 Points
B ……………………………3 Points
C…………………………….1 Point
4. Night Passes: Night passes for FFA members having livestock projects are available from the youth building
FFA Office. The fair pass must be signed by a parent and the Clark County Agricultural Society for any member
under 18 years of age.
5. Care of Livestock & Pens: All livestock projects and pens must be clean throughout the duration of the fair.
The pen must be cleaned during specified times by each species no later than the close of fair. If these rules are
violated a $20.00 fee will be assessed to clean the pen and the exhibitor’s sales check will be held until the
balance has been paid.
6. Rule Violation: Continued violation of rules may result in exclusion from FFA divisions in future years.
FFA Code of Ethics
We will conduct ourselves at all times in order to be a credit to our organization, chapter, school, and community by:
•
Dressing neatly and appropriately for the occasion.
•
Showing respect for the rights of others and being courteous at all times.
•
Being honest and not taking unfair advantage of others.
•
Respecting the property of others.
•
Refraining from loud, boisterous talk, swearing and other unbecoming conduct.
•
Demonstrating sportsmanship in the show ring and being modest in winning and generous in defeat.
•
Attending meetings promptly and respecting the opinion of others in discussion.
•
Taking pride in our organization, activities, supervised experience programs, exhibits, and the occupation of agriculture.
•
Not possessing or consuming alcohol, tobacco products or illegal drugs.
•
Sharing with others experiences and knowledge gained by attending national and state meetings.
•
Any violations of these ethics may result in disciplinary action by the FFA Advisor, including possible disqualification from
the FFA activities.
Behavior and Disciplinary Action:
1. FFA exhibitors are representing the FFA organization while exhibiting in the Clark County Junior Fair. FFA exhibitors are required
to abide by the FFA Code of Ethics.
2. No one under age 21 is permitted to possess or consume Alcohol or liquor in any public or private place in the State of Ohio.
The Fair Management will be enforcing this law aggressively at the Clark County Fair.
3. Any Jr. Fair exhibitor, charged by the Clark County Sheriff’s Office with any offense including but not limited to, any alcohol offense,
unruly behavior, or disorderly conduct, while on the Clark County Fairgrounds will be subject to disciplinary action that will
include the disqualification and removal from the grounds of their Jr. Fair project(s). Any premiums will be forfeited including monies
received over and above the resale value any livestock sold. The Exhibitor will not be permitted to take part in any further Jr. Fair
activities during the balance of the fair with the possibility of effecting future participation. This rule applies for the entire Fair
Week, beginning Thursday, July 23 (midnight) until August 1 (noon).
•
Hours of the Fair:
Gates Open at 8:00 a.m. and Gates Close at 10:00 p.m.
Youth Building – Open Daily, 9:00 a.m. to 9:00 p.m.
Arts & Crafts Building – Open Daily, 10:00 a.m. to 9 p.m.
(Except Saturday July 25, Open at 1:00 p.m. after judging)
Mercantile Building & Annex – Open Daily 11:00 a.m. to 9:00 p.m.
Midway – Open Daily, 12:00 (noon) to 11:00 p.m.
2015 JUNIOR FAIR – GIRL SCOUTS OF WESTERN OHIO
Clark County Fair 2013, Friday, July 18 – Friday, July 25, 2014
Who is eligible:
Individual Entries: All registered Girl Scouts who are residents of Clark County and completed grades K through 12.
Projects must be from the current Girl Scout year (October 1 – September 30). Girls who have bridged during spring
or summer may participate in the prior program level, but no one can participate in more than one (1) program level.
Girls may also enter school projects from the grade they just completed in June and anything completed in pursuit of
a hobby.
Troop/Group Entries: Minimum of three (3) girls within one (1) level; each girl is a resident of Clark County and has
completed grades K through 12. The troop/group may enter only one (1) project per category.
Girls may enter only one (1) project per entry class (category for group entry).
Entry Drop Off:
Entries will be accepted only during hours and at the location designated above. Fair Entry Cards will be available to
complete at Entry Drop Off site.
Entry Pick Up: Saturday, July 26, 9:30—10:30 a.m.
Fair Display in Youth Building at Clark County Fairgrounds
♦Entries and ribbons remain in the display until designated time/date above.
♦Entries will be given to troop leaders or person written on the entry card.
♦Unclaimed entries will be discarded if not picked up during the designated time.
♦Monetary awards will be distributed on entry pick up date.
Clark County Volunteer Fair Coordinator:
Judging Criteria/Awards:
Judging is based on knowledge and experience gained. Creativity, originality, workmanship and appearance of item
are points which are considered. Each item will be judged according to the category it is entered into (e.g., a
carpentry item will not be judged on how it is painted). Age and ability are taken into consideration; adult help should
be kept to supervision level. Judging occurs before set up in the Youth Building at the Clark County Fairgrounds.
♦Entries made from kits or box mixes will not be considered for judging.
♦Entries must not include school grades or teachers’ comments; cover these.
♦Girls’ names on entries may ONLY be on the back or bottom of projects.
♦Entries with incomplete entry information may not be judged.
♦Entries cannot exceed 22” x 28” x 22” and, if to be hung, are to include hooks or hangars. Entries must be
mounted to be at least 3”X5” or put in a box.
♦Food Entries must include the recipe. Use securely covered disposable containers. Food items are not returned.
♦Provide a picture if you would like entry to be seen at the fairgrounds.
♦Clothing items for people or dolls must include a photograph that clearly shows fit and include a hangar as needed.
♦Individual, mounted photos are considered Photography entries whereas multiple photos are considered
Scrapbooking entries.
♦Collections must be mounted/secured together with no loose items.
st
nd
rd
st
Ribbons may be presented to 1 , 2 and 3 place by class and level. A 1 place is not guaranteed in a class with
less than three entries. One grand prize may be awarded for each category by age level. Monetary awards will be
given as outlined.
st
nd
rd
2
3
Grand
1
Troop/Group Entries: $10.00
$4.00
$3.00
$2.00
Individual Entries:
$4.00
$3.00
$2.00
$1.00
JUNIOR FAIR – GIRL SCOUTS OF WESTERN OHIO
Fair Passes:
Girl Scouts may purchase a fair pass for $10.00 for the week. Adult passes are $30.00 for the week. If girls are
interested in purchasing a fair pass, you MUST contact the fair coordinator before July 11, 2014. If you are interested
in purchasing a Girl Scout Fair Ride Band you MUST purchase a Girl Scout Fair Pass. If you have any questions,
contact the Clark County Volunteer Fair Coordinator.
Troop/Group Entries: You must include your troop/group level (DA, BR, JR, CA, SR, AM) before your category name.
Categories
Service Projects/Community Projects (display of project) NO VESTS!
Gold Award, Silver Award, Bronze Awards (display of project) NO VESTS!
Troop/Group Projects (display of project) NO VESTS!
Individual Entries: You must include your class (DA, BR, JR, CA, SR, AM) before your category name.
Categories (Note: NO KITS)
Service Projects/Community Projects
(display of project) NO VESTS!
Gold Award, Silver Award, Bronze Awards
(display of project) NO VESTS!
Camp Projects (display of project) NO VESTS!
Religious Award Projects (display of project)
NO VESTS!
Geneology
Sculptures (e.g. clay, metal, dough art, paper)
Ceramics/Pottery
String/Wire Art
Computer Art
Painting (water, oil, acrylic, other)
Sketching/Drawing (pen, pencil, ink, other)
Collages/Mobiles/Mosaics
Creative Writing (stories, poems)
Creative Writing (essay, speech or report)
Photographs (individual, mounted)
Scrapbooking (includes multiple photos)
Puppetry/Toys/Games
Jewelry Making
Flower Arranging
Categories (Note: NO KITS)
Nature Collections/Outdoor Crafts
Recyclable Art
Rubber Stamping
Miscellaneous Craft
Small Carpentry Projects
Cakes/Pies (1 item)
Jams/Jellies (1 jar)
Sweets (6-8 pieces)
Nutritious Snacks (6-8 pieces)
Muffins/Breads/Rolls (6 pieces)
Sewing – clothing
Sewing – miscellaneous
No sew cloth projects
Tie-Dying/Decorated Clothing
Hooked Rug/Latch Hook/Macrame/Weaving
Needlecraft (e.g. embroidery, knit, cross stitch,
crochet)
Quilting
Child Care/Safety
Inventions
Space and Weather
Conservation Projects
HOURS OF THE FAIR:
GATES OPEN AT 8:00 A.M. & CLOSE AT 10:00 P.M.
YOUTH BUILDING open daily 9:00 a.m. to 9:00 p.m.
ARTS & CRAFTS BUILDING open daily 10:00 a.m. to 9:00 p.m.
(Except Saturday July 18 open at 1:00 p.m. after judging)
MERCANTILE BUILDING & ANNEX: open daily 10:00 a.m. to 9:00 p.m.
MIDWAY: open daily 12:00 noon to 11:00 p.m.

2015 Clark County Fair – Open Class Entry Blank
Entry Deadline: June 30, 2015 @ 4:30 p.m.
Return To:
Clark County Fair
4401 So. Charleston Pike
Do not write in this space: (Office use only)
Exhibitor No.___________________________
Phone No: 937-323-3090
E-mail: www. clarkcoag.com Ticket No._____________________________
Along with payment: (See listing below)
Check if:
Age:
Membership No.________________________
_____4-H Exhibitor
_____FFA Exhibitor
Confirmation Sent_______________________
_____Society Member
_____Exhibited Last Year
Clerk’s Initials__________________________
_____Male
_____Female
_____ (for youth exhibitors ages up to 18 years)
Name___________________________________________________________________________________________________
Address_________________________________________________________________________________________________
City__________________________________County__________________State_____________Zip Code_________________
Phone No.__________________ E-mail Address_______________________________________________________________
_________Check here if interested in receiving fair and event information
Open Class Exhibitors Are Required To Purchase an Exhibitor Ticket.
This includes any 4-H or FFA members who enter in the Open Show Livestock classes.
Society Membership: ($30.00)
(Individual County Resident 18 or older)
(Includes daily in and out & parking)
or
Exhibitor/Privilege Ticket: ($30.00)
(Under 18, non-county, or individual)
or
Exhibitor Ticket: ($5.00)
(No in and out) (No parking)
$________________
$________________
Class Entry Fees:
$________________
(See listing below)
Total Enclosed
$________________
$________________
Class Entry Fees
(Number of Animals Entered)
Dairy Cattle
$6.00 per head
No. __________
Stalls__________
Beef Feeder
$10.00 per head
No. __________
Stalls__________
Swine
$10.00 per hog
No.__________
Stalls__________
Market Lamb
$5.00 per head
No.__________
Pens__________
Rabbits
$1.00 per single rabbit or per single fryer or per meat pen
No.__________
Please include a list of tattoo numbers for each rabbit
(form found in rabbit section).
Pens__________
Dept.
No.
1.
2.
3.
4.
5.
Division
No.
Class
No.
Breed
No.
Variety
of Breed
Class or Breed Description
(Use wording in book)
Pag
e
No.
Name: ______________________________________________________
Dept.
No.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
19.
20.
21.
22.
23.
24.
25.
26.
27.
28.
29.
30.
31.
32.
33.
34.
Division
No.
Class
No.
Breed
No.
Variety
of Breed
Page
No.
2015 Clark County Fair – Open Class Entry Blank
Entry Deadline: June 30, 2015 @ 4:30 p.m.
Return To:
Clark County Fair
4401 So. Charleston Pike
Do not write in this space: (Office use only)
Exhibitor No.___________________________
Phone No: 937-323-3090
E-mail: www. clarkcoag.com Ticket No._____________________________
Along with payment: (See listing below)
Check if:
Age:
Membership No.________________________
_____4-H Exhibitor
_____FFA Exhibitor
Confirmation Sent_______________________
_____Society Member
_____Exhibited Last Year
Clerk’s Initials__________________________
_____Male
_____Female
_____ (for youth exhibitors ages up to 18 years)
Name___________________________________________________________________________________________________
Address_________________________________________________________________________________________________
City__________________________________County__________________State_____________Zip Code_________________
Phone No.__________________ E-mail Address_______________________________________________________________
_________Check here if interested in receiving fair and event information
Open Class Exhibitors Are Required To Purchase an Exhibitor Ticket.
This includes any 4-H or FFA members who enter in the Open Show Livestock classes.
Society Membership: ($30.00)
(Individual County Resident 18 or older)
or
Exhibitor /Privilege Ticket: ($30.00)
(Under 18, non-county, or individual)
or
Exhibitor Ticket: ($5.00)
(No in and out) (No parking)
$________________
$________________
Class Entry Fees:
$________________
(See listing below)
Total Enclosed
$________________
$________________
Class Entry Fees
(Number of Animals Entered)
Dairy Cattle
$6.00 per head
No. __________
Stalls__________
Beef Feeder
$10.00 per head
No. __________
Stalls__________
Swine
$10.00 per hog
No.__________
Stalls__________
Market Lamb
$5.00 per head
No.__________
Pens__________
Rabbits
$1.00 per single rabbit or per single fryer or per meat pen
No.__________
Please include a list of tattoo numbers for each rabbit
(form found in rabbit section).
Pens__________
Dept.
No.
1.
2.
3.
4.
5.
Division
No.
Class
No.
Breed
No.
Variety
of Breed
Page
No.
Name: ______________________________________________________
Dept.
No.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
19.
20.
21.
22.
23.
24.
25.
26.
27.
28.
29.
30.
31.
32.
33.
34.
Division
No.
Class
No.
Breed
No.
Variety
of Breed
Page
No.

Official Premium List - Clark County Fairgrounds

Transcription

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