AN EVENING OF ROYAL TOKAJI

Transcription

AN EVENING OF ROYAL TOKAJI
GRASING’S WINE CLUB
PRESENTS
AN EVENING OF ROYAL TOKAJI
September 11, 2015
Grasing’s Restaurant of Carmel is delighted to announce a special dinner presented by Ben
Howkins, Co-Founder of Royal Tokaji Wine Company, on Friday, September 11th. The dinner will
feature the rare and exquisite wines of Royal Tokaji, matched to Chef Kurt Grasing’s specially
selected menu. At the reception prior to dinner, enjoy the world-renowned wine of Champagne
Gosset, founded in 1584, the oldest wine house in the Champagne region.
All single-vineyard wines from Royal Tokaji are classified as 1st Growth and rated 6 puttonyos, from
the heart of Hungary and aged in Hungarian barrels. Royal Tokaji has garnered international
recognition for the delicate yet relatively low-alcohol wines. Tokaji wines from Tokaj have been
made since the 1600’s, though some references indicate making of sweet wine in the area prior
to the mid 1500’s. They have been the favorite sweet wine of royalty and the cognoscenti for five
centuries. Tokaji has been known as the “King of Wines and Wine of Kings.”
Kurt’s menu will include marinated sea bass, roasted scallops with corn, foie gras, duck and apple
as well as a few surprises paired with an amazing selection of Royal Tokaji wines.
Don’t miss this special evening featuring this legendary wine
house.
Please call 831-624-6562 for further details and reservations. The reception starts at 6:00 pm,
Friday, September 11, and dinner begins at 6:30 pm. The price for this extraordinary opportunity is
$175 per person to include all wines, taxes and gratuity.
There will be opportunities to purchase bottles of both Royal Tokaji and Champagne
Gosset. (Grasing’s Wine Club members receive special pricing on these wines.)
Grasing’s is located at 6th and Mission in downtown Carmel.
Imported by Wilson Daniels | St. Helena, California | www.wilsondaniels.com