Information on how to participate (Restaurants/Bakeries/Beverage)

Taste & Toast the Town
Look at our past participants!
21 Main Steakhouse
57 Main Street Imports
American Classic Ice Cream
A Taste of Home Bakery
Ayhan’s Shish Kebab
Atlantic Wine & Spirits
Austin Steak and Ale House
Blackstone Steakhouse
Banfi Vintners
Bare Naked Bakery & Café
Ben’s Kosher Restaurant
Cabot Creamery
California Pizza Kitchen
Cardinali Bakery
Churrasquiera Carvalhos Rodizio
Chateau Briand
Ciao Baby
Coffee Distributing Corp.
Cupcake Wines
DJ Chef
East Coast Roast
Empire Merchants
Faropian Wine Co.
Fedway Imports
FOUR
Fox Hollow
Francesco’s Bakery
Front Street Bakery
Galleria Ristorante
Hope’s Land of Candy
Iavarone Bros.
J. Lohr Vineyards & Wines
King’s Super Market
La Bottega
Limani Restaurant
LL Dent
Mara’s Homemade
Martha Clara Vineyards
Matteo’s Trattoria
Mio Posto
Morton’s Steakhouse
New York Gourmet Coffee
On the Border Mexican Restaurant
Page One
Piccolo Bussola
Pop’s Wines and Spirits
Rachel’s Waterside Grill
Rare 650
RS Jones
Seasons 52
SerendipiTea
Seventh Street Café
Sidney Frank Importing
Southern Wine & Spirits
Stew Leonard’s of Carle Place
Sweet Karma Desserts
Sweet Surrender Bake House
Testa Wines of the World
The Boston Beer Company
The Brass Rail
The Melting Pot
The Sundae Palace
Thom Thom Steak and Seafood
TWO Steak and Sushi Den
Uncle Bacala’s
View Grill Restaurant
Vines & Branches
Vinofiamma
West East Bistro
Wild Lizzy’s
To benefit the
Cerebral Palsy Association of
Nassau County, Inc.
CP Nassau
September 14, 2016
Chateau Briand, Carle Place NY
Featuring the best Restaurants, Wine, Spirits
and Desserts on Long Island
On Wednesday, September 14, from 6:00 to 9:00 pm, we will be
holding our 13th annual “Taste & Toast the Town”, a food,
spirits and wine tasting event at the Chateau Briand in Carle
Place, NY. We would be thrilled if you would join us this year!
This brochure contains event details and specifics on how you
can take part in this fun event, which benefits the Cerebral
Palsy Association of Nassau County, Inc.
We are an independent, nonprofit health agency serving over
1,800 children and adults with cerebral palsy, developmental
and other disabilities. CP Nassau, founded in 1948, operates a
comprehensive treatment and rehabilitation center in
Roosevelt, NY that has earned international recognition for
innovative and high quality programs.
CP Nassau is a total therapeutic community meeting the needs
of individuals from birth through their senior years. On-site
services are provided for people with a broad range of mild to
severe disabilities by a highly trained, experienced staff.
We Provide the Highest Quality Services to the
Children and Adults in our Agency.
Taste & Toast the Town
Event Specifics
Participating restaurants, bakeries, wineries and beverage companies will have the
opportunity to showcase their gourmet dishes, wine, and spirits to an influential audience
of upscale guests. All proceeds will benefit the Cerebral Palsy Association of
Nassau County, Inc. and the over 1,800 children and adults with disabilities we serve.
CP Nassau will provide
• Kitchen & serving equipment.
• One sign per station.
• One 6 ft. front serving table, white tablecloths, plates, forks/spoons, glasses
and cocktail napkins.
• Electricity is available. Please request if needed.
• Listing in event program and on CP Nassau websites.
Participant will
• Submit form stating what dish/dishes or beverage will be served.
• Prepare 500 tasting portions of appetizer and/or entrée, dessert or beverage.
Taste & Toast the Town Chairmen
Joe Mandaro & Victor Scotto, Jr.
Committee Members
Anne Antonucci
Mary Brosky
Ron Colon
Wendy Darougar
Charles Evdos
Anthony Fiamma
Edward Fleiss
Daniel Frank
Robert McGuire
Anthony Galano, Jr
Karen L. Nielsen
Sophia Ginos
Megan Orbon
Christopher Kiefel
Noel Raab
Karen Kiefel
Mark Richardson
Spyros Krokidis
SherryLynn Stromberg
Carmela Lage
Marc Sacco
Christina Pandolfo
Kathryn Wilson
91 cents of every dollar raised
goes back into our programs.
• Decorate tabletop appropriately. (*award is given to best overall table)
• Promote your restaurant/company with promotional pieces
(i.e. matches, business cards, menus, pictures etc.)
• Provide the staff to serve the food or the beverage you have chosen.
• Must be set up by 5:00 pm.
(Set up by 4:30 pm if you are participating in judging competition)
If you have any questions please contact:
Michelle Gevirtz
Email: [email protected]
Phone: 516-378-2000 x 351
Fax: 516-223-3384
www.cpnassau.org
www.facebook.com/CPNassauTasteandToasttheTown